Violinos Romantica Dinner and Wine Event

Transcription

Violinos Romantica Dinner and Wine Event
Violinos Romantica Dinner and Wine Event
Join our Chef and Specialty Wine Importer Eleonora Brugiolo from Italy
for a culinary, wine experience that will transport you to Italy.
Enjoy an evening of incredible Italian food and learn about these unique wine varieties
from the Friuli region of Italy, which are now available and exclusive to Alberta.
Eleonora Brugiolo of Importico Imports presents these wines in this private function during her visit to Canada.
Our Evenings Pairings
All entrée items are served with fresh baked bread in our il Forno oven served with
olive oil and balsamic vinegar, flakes of chili and Asiago cheese
Friday, July 18, 2014, 6 pm to 9 pm
LIMITED Seating available
Primo: Insalata, Barbabietola (Beet) Golden and red beets tossed in a pomegranate
Tickets $80.00 per person
Secondo: Classic Italian Gnocchi
High Street 10133-125 Street, Edmonton, Alberta
www.violion125.com
vinaigrette with goat cheese, candied pecans on a bed of arugula
Wine pairing – Zorzettig Pinot Grigio
Classic Italian Gnocchi prepared and simmered in a homemade rose sauce
Wine pairing – Zorzettig Refosco dal Peduncolo Rosso
Terzo: Agnello ( Lamb) Fig crusted New Zealand rack of lamb, served with Classic
Italian mashed potato, seasonal vegetables coated with an apple cider glaze
or Anatra Scottato (Duck)
Pan seared Lac Brome duck breast, served with herb potato cake, seasonal vegetables coated in a
Saskatoon Berry port reduction demi-glaze
or Nervatura (Short Ribs)
Tender boneless slow braised short ribs marinated in Refosco dal Peduncolo rosso, served with a
Barolo reduction demi woodland mushroom risotto
Wine pairing – Zorzettig Segno di Terra
Dolci: Chefs strawberry infused chocolate mousse
Wine pairing – Zorzettig Franconia
Tickets may be purchased at Violino Gastronomia
Or reserve and order by calling
780-757-8701
Presented by:
Violinos
Wines available for order at a Special Event Prices