www.SitDownAndEat.com

Transcription

www.SitDownAndEat.com
Connect with Kroll’s:
www.SitDownAndEat.com
Se rvin ’
Ol ’ Fashioned
home cook
ed eats
Omelettes
since 1972
SIX EGG OMELETTE!
Choose any of our regular three egg omelettes, and we’ll add three
extra eggs, extra ingredients and extra cheese. No hash browns or
toast. Hash browns – add an additional
OUR FAMOUS THREE EGG OMELETTES – The choices
below are served with hash browns and choice of pancakes,
toast or biscuit & gravy. Add Mushrooms or Jalapenos.
Egg substitute available • Substitute Swiss or Pepper Jack cheese
in any omelette.
THREE MEAT OMELETTE
Country
Omelette
GARDEN OMELETTE
Country sausage, ham, bacon, onions, green
peppers and American cheese.
Mushrooms, onions, green peppers,
tomatoes and American cheese.
COUNTRY OMELETTE
RANCHER OMELETTE
Country sausage, onions, green peppers
and American cheese.
Ham, onions, green peppers, blended
with hash browns and American cheese.
CHILI OMELETTE
KROLL’S BIG BOPPER OMELETTE
BACON OR HAM OMELETTE
KILLER CAJUN OMELETTE
Cheese omelette topped with homemade
chili and shredded Cheddar cheese.
With American cheese.
Kielbasa sausage, onions, green peppers,
cajun seasoning and Pepper Jack cheese.
THREE MEAT SKILLET
Ham, country sausage, bacon, onions, green peppers, blended with hash
browns, topped with American cheese.
You’ll be back
on the Autobahn
in no time.
NY
A
Served with two eggs and choice of pancakes, toast or biscuit & gravy.
Substitute Swiss or Pepper Jack cheese in any skillet.
Country sausage, onions, green
peppers, blended with hash browns,
topped with American cheese.
BREAKFAS
T
Ham, bacon, onions, green peppers
and American cheese.
Kroll’s Signature Skillets
COUNTRY SKILLET
s e rve d
TI M E
Five Favorites with Eggs
CHICKEN FRIED STEAK (8 OZ.)
Served with two eggs, hash browns and choice of pancakes,
toast or biscuit & gravy. Topped with homemade brown gravy
or country sausage gravy.
STEAK & EGGS (6 OZ.)
A tender breakfast steak served with two eggs, hash browns
and choice of pancakes, toast or biscuit & gravy.
HAMBURGER STEAK (10 OZ.)
Served with two eggs, hash browns and choice
of pancakes, toast or biscuit & gravy.
RANCHER SKILLET
Ham, onions, green peppers, blended with hash
browns, topped with American cheese.
CLARA’S SPECIAL
COUNTRY FRIED STEAK SKILLET
Diced chicken fried steak, onions, green peppers, blended with hash browns,
topped with American cheese and country sausage gravy.
Served with two eggs, hash browns and
choice of pancakes, toast or biscuit & gravy.
Choice of hardwood smoked ham, links, country
sausage patties, double-smoked bacon, or kielbasa.
CHEESY LOVERS’ BACON SKILLET
MEATLOVER’S BREAKFAST
Bacon, onions, green peppers, blended with hash browns, topped with
American cheese and shredded Cheddar cheese.
CAJUN SKILLET
Two strips double-smoked bacon, two
link sausages, two country sausage
patties and four eggs.
Half Meatlover’s available
Kielbasa sausage, onions, green peppers, blended with hash browns and
cajun seasoning, topped with Pepper Jack cheese.
Pancakes & French Toast
Our own special recipe.
Add strawberry or banana and whipped cream
of the
The pancake is one
It can be
most ver satile foods.
hered
eaten day or night, slat
any
in syrup or stuf fed with
nts.
edie
number of savory ingr
up!
Eat
PIGS IN A BLANKET 9.59
Four 2 oz. link sausages wrapped inside two pancakes.
BUTTERMILK PANCAKES
Stack: Three - Short Stack: Two - High: One
FRENCH TOAST
One, Two or Three slices
Breakfast Side Orders
RANCHER HASH BROWNS
ENGLISH MUFFIN
HASH BROWNS
TOAST
DOUBLE-SMOKED BACON
EGG
LINK SAUSAGES (3) (2 OZ. EACH)
QUICK OATS
(RAISINS)
HARDWOOD SMOKED HAM
(6 OZ.)
COUNTRY SAUSAGE PATTIES (2)
(3 OZ. EACH)
(OUR OWN SPECIAL RECIPE)
CHEESE
COUNTRY OR BROWN GRAVY
EGG SUBSTITUTE
BLACK OAK KIELBASA
Consumer Advisories: Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the
risk of food borne illness. Individuals with certain health conditions may be at risk if these foods are consumed raw or under cooked.
Three Meat Skillet
Ranch
Chicken
Wrap
E
BL
EMS AVAIL
L IT
A
L
A
LUNCH
TO
“
Wraps & Sandwiches
Served with choice of soup, salad, fries or cottage cheese.
Sub. any appetizer or add additional sides
G O”
Burger Basics
No frills, just Dang Good Eats.
CLUB HOUSE
HAMBURGER
Turkey, ham, bacon, Swiss and American cheese, fresh
tomatoes, crisp lettuce and mayo, on wheat toast.
Served with chips and topped with crisp
lettuce, fresh tomato and red onions.
Add soup, salad or fries
HOT ROAST BEEF
Tender, slow-cooked roast beef served on wheat bread,
topped with mashed potatoes and homemade brown gravy.
Ch i c
M
ken
elt
SK I N N Y
JEANS
N OT ADVIS ED
CHEESEBURGER
Served with chips and topped with crisp lettuce, fresh tomato,
red onions and your choice of American, Pepper Jack or Swiss cheese.
Add soup, salad or fries
HOT HAMBURGER
Hamburger on wheat bread, topped with
mashed potatoes and homemade brown gravy.
VEGGIE HARVEST WRAP
u
Re
Crisp lettuce, fresh tomatoes, red onions, mushrooms,
green peppers, shredded cheddar cheese and Ranch dressing
inside a garlic herb wrap.
n
be
Burgers with Fixin’s
Served with choice of soup, salad, fries or cottage cheese.
Sub. any appetizer or add additional sides
BACON DOUBLE CHEESEBURGER
CLUB WRAP
Turkey, ham, bacon, crisp lettuce, fresh tomatoes, shredded Cheddar
cheese and Ranch dressing inside a garlic herb wrap.
RANCH CHICKEN WRAP
Crispy or skinless chicken breast, shredded Cheddar cheese, fresh tomatoes, crisp
lettuce and Ranch dressing inside a garlic herb wrap.
BLT
M us
m
h ro o
Topped with crisp lettuce, fresh tomato
and red onions.
SWISS MUSHROOM BURGER
BACON CHEESEBURGER
Topped with crisp lettuce, fresh tomato
and red onions.
Served on wheat toast.
PEPPER JACK BURGER
SAVORY ROAST BEEF MELT
Topped with Pepper Jack cheese, two strips doublesmoked bacon,
crisp lettuce, fresh tomato, red onions and mayo.
Tender, slow-cooked roast beef, Pepper Jack
cheese, sautéed red onions on grilled sour
dough bread.
PATTY MELT
CRISPY CHICKEN BURGER
Served on a toasted bun, topped with crisp lettuce and mayo.
Frisco
Burger M elt
Served on grilled sourdough bread.
FRISCO BURGER MELT
CHICKEN CORDON BLEU
Breaded chicken breast fillet topped with ham, Swiss cheese, fresh tomato
and Thousand Island dressing on a toasted bun.
MUSHROOM CHICKEN MELT
Breaded chicken breast fillet, mushrooms and
Swiss cheese on grilled sourdough bread.
s
anslate
Bleu tr
Cordon lue ribbon”.
“b
n
to
e
r Chick
And ou Bleu is
Cordon rst place.
ely fi
definit
CHICKEN CLUB MELT
Breaded chicken breast fillet, bacon, crisp lettuce, fresh tomatoes, mayo,
American and Swiss cheese on grilled sourdough bread.
Hamburger on grilled sourdough bread, sautéed red onions, fresh
tomatoes, Thousand Island dressing and Pepper Jack cheese.
CAJUN PATTY MELT
Hamburger on grilled sourdough bread, sauteed red onions, two strips
double-smoked bacon, Pepper Jack cheese and cajun seasoning.
GERMAN BURGER
Topped with sauerkraut and Pepper Jack cheese, with Thousand Island
dressing on the side.
SKINLESS CHICKEN BREAST FILLET
Grilled skinless chicken breast, fresh tomato and
crisp lettuce on a toasted bun, with a side of mayo.
Chicken
4 PIECE GOLDEN FRIED CHICKEN
Grilled skinless chicken breast fillet, topped with cajun seasoning, Pepper Jack cheese,
bacon, crisp lettuce, fresh tomato on a toasted bun, with a side of ranch.
Consisting of a breast, thigh, wing and drumstick,
with a hint of honey in the breading. Served with soup
or salad, choice of potato or cottage cheese, vegetable
and dinner roll. Please allow extra time for cooking.
REUBEN
DOUBLE SMOTHERED GRILLED CHICKEN
CAJUN RANCH CHICKEN
Grilled rye bread, topped with Swiss cheese, sauerkraut, corned beef and Thousand
Island dressing on the side.
Sit Down and Eat!
AL
L
MS
ITE
AVAILA
BL
E
“T
”
DINNER
O GO
The dinner items below are served with soup
or salad, choice of potato or cottage cheese,
vegetable and dinner roll. Add sour cream
ROAST BEEF DINNER (8 OZ.)
Tender, slow-cooked roast beef topped with
homemade brown gravy.
Two juicy 4 oz. grilled skinless chicken breast fillets,
smothered with sautéed onions and mushrooms, and
smothered again with Swiss cheese, served with soup or
salad, choice of potato or cottage cheese, vegetable and
dinner roll.
CHICKEN STRIPS
Four seasoned strips of chicken breast, fried to a crispy
golden brown, served with soup or salad, choice of
potato or cottage cheese, vegetable and dinner roll.
CHICKEN STRIP BASKET
CHICKEN FRIED STEAK (8 OZ.)
Topped with homemade brown or country
sausage gravy.
Three seasoned strips of chicken breast, fried to a crispy
golden brown. Served with choice of soup, salad, fries
or cottage cheese.
TOP SIRLOIN STEAK (6 OZ.)
POPCORN CHICKEN BASKET
Tender grilled steak.
HAMBURGER STEAK (10 OZ.)
LIVER & ONIONS (8 OZ.)
Roast Beef Dinner
Crispy popcorn chicken bites, served with
choice of soup, salad, fries or cottage cheese.
Popcorn
Chicken
Basket
Generous portion of fries topped
with homemade chili and shredded
Cheddar cheese.
Popcorn chicken bites, mozzarella cheese
sticks and gourmet crumb onion rings, served
with dipping sauce.
Tasty Salads
GARDEN HARVEST SALAD
Crisp romaine lettuce, topped with red onions,
fresh tomatoes, green peppers, shredded
Cheddar cheese and boiled egg.
GRILLED CHICKEN SALAD
Crisp romaine lettuce, topped with grilled,
sliced skinless chicken breast fillet, shredded
Cheddar cheese, red onions and fresh
tomatoes.
Crisp romaine lettuce, topped with popcorn
chicken bites, shredded Cheddar cheese, red
onions and fresh tomatoes.
Crisp romaine lettuce, topped with ham,
turkey, shredded Cheddar cheese, red onions
and fresh tomatoes.
Garden
Salad
You’ll eat it,
E ST S
RS
55 YEA
&
B
Senior Breakfast
Choose any of our Kroll’s Signature Skillets,
with one egg and toast.
TWO-EGG OMELETTE
Choose any of our omelettes,
with hash browns and toast.
ONE EGG, HASH BROWNS & TOAST
Senior Lunch
Served with choice of soup, salad, fries or cottage cheese.
1/2 CLUB HOUSE
Turkey, ham, bacon, Swiss and American cheese, fresh
tomatoes, crisp lettuce and mayo, on wheat toast.
and you’ll
LIKE IT!
1/2 HOT ROAST BEEF SANDWICH
Tender, slow-cooked roast beef on wheat bread,
topped with mashed potatoes and homemade
brown gravy.
Fleischkuechle
Git yer meaht-thfillingeds
fried doug
here!
German Specialties
FRIED DOUGH
Served with choice of soup, salad, fries
or cottage cheese.
FLEISCHKUECHLE
Seasoned hamburger, wrapped inside pastry
and deep-fried, served with choice of soup,
salad, fries or cottage cheese.
Soup & Chili
OUR OWN FAMOUS KNOEPHLA SOUP
HOMEMADE CHILI
Beverages
1/2 BLT
On wheat toast.
CHEESEBURGER
Topped with crisp lettuce, fresh tomato and red
onions and your choice of American, Pepper Jack
or Swiss cheese.
Senior Dinner
Served with soup or salad, choice of potato or
cottage cheese, vegetable and dinner roll.
HOMEMADE SOUP OF THE DAY
DOUBLE SMOTHERED GRILLED CHICKEN
(one free refill)
(one free refill)
Thick, hand-scooped hard ice cream
served the old-fashioned way, in the tin.
Add specialty toppings or make it a Malt
Oven roasted turkey breast on wheat bread
with Swiss cheese, mayo and crisp lettuce.
(1) LIVER & ONIONS
HOT TEA
Fountainette and
Homemade Pastries
1/2 TURKEY SANDWICH
Add Shredded Cheddar cheese
HOT CHOCOLATE
ALL SHOOK UP SHAKES
(ASSORTED FLAVORS)
GU
SENIOR SKILLET
CRISPY CHICKEN SALAD
CHEF’S SALAD
SODA & ICED TEA (free refills)
R
SAMPLER
TE
CHILI FRIES
FO
Real Wisconsin mozzarella cheese, smooth
and creamy inside, extra crispy outside,
cooked to perfection.
Thick, golden crisp onion rings.
ET
MOZZARELLA CHEESE STICKS
GOURMET CRUMB ONION RINGS
R
SENIOR
MENU
Appetizers & Sides
One juicy 4 oz. grilled skinless chicken breast fillet,
smothered with sautéed onions and mushrooms, and
smothered again with Swiss cheese.
CHICKEN STRIPS
Two seasoned strips of chicken breast,
fried to a crispy golden brown.
ROAST BEEF DINNER (5 OZ.)
Tender, slow-cooked roast beef topped with
homemade brown gravy.
our
you can take
Did you know la Soup home
ph
oe
Kn
us
mo
fa
the half
t it to -go by
with you? Ge gallon, 5 gallons or
,
et
ck
gallon bu
ed!
ount you ne
whatever am
CARAMEL ROLL, PIES
OR KUCHEN
You’ll love our
LUMPY
UP
YELLOW SO
Quick Lunch
Specials
with the purchase of a beverage.
Monday - Friday
11 a.m. - 2 p.m.
Not valid with any other offers.
Choice of:
Grilled Skinless
Chicken Breast
Sandwich
Fish Burger
Grilled Cheese
Hot Beef
Patty Melt
Hot Hamburger
Grilled Turkey &
Swiss Sandwich
Hamburger
BLT
Shrimp Burger
Cheeseburger
Egg Salad
All of the above served with choice of cup of
soup, salad or fries.
Knoephla Soup
Shrimp burger
Combo Meals
Hamburger, Fries and Shake
Cheeseburger, Fries and Shake
Make it a malt …
Hamburger, Fries and Soda
Cheeseburger, Fries and Soda
Substitute any appetizer for fries
C L A S S IC
BURGERS
RI D IC U LO U
SLY G O O D
Burgerfest
5 BURGERS, 5 FRIES, 5 SODAS
AND ALL THE FIXINGS.
add Cheese…, Bacon… or shakes
for an additional charge.
Root Beer Floats
All Day
th e ki d
s
Beer
[root ]
w e h av
e
Wednesdays
& Sundays
g
in
.
br
BUY 1, GET 1 FREE

Similar documents

www.SitDownAndEat.com #KrollsDiner

www.SitDownAndEat.com #KrollsDiner Two burger patties topped with crisp lettuce, fresh tomato, red onions and your choice of American, Pepper Jack or Swiss cheese and served with chips. 9.99 With soup, salad or fries 11.59

More information

Untitled

Untitled Our own special recipe. Add strawberry or banana and whipped cream – just $1.25

More information