Dog and Horse - Moffat County Fair

Transcription

MOFFAT COUNTY FAIR
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Table of Contents
FAIR SCHEDULE ........................................ 5-9
FAIR DEDICATION................................. 10-11
HONORARY VOLUNTEERS .................... 12-17
FAIR ROYALTY ..................................... 18-21
RULES
GENERAL RULES ................................. 22-24
OPEN CLASS ......................................... 24-25
GENERAL 4-H PROJECT ........................ 25-27
DOG AND HORSE .................................. 27-37
Dog ............................................. 27-30
4-H Horse ................................... 30-35
Open Horse ................................ 35-37
LIVESTOCK ........................................... 38-49
General Rules ............................. 38-39
Ethics.......................................... 39-40
Ownership ....................................... 40
Requirements ............................. 40-41
Dress Code ...................................... 41
Weigh-in/Tagging ...................... 42-43
Livestock Show Rules................ 43-45
Junior Livestock Sale Rules ....... 45-48
Carcass Contest ............................... 48
Livestock Showmanship ............ 48-49
PREMIUM PAYOUT ..................................... 50
SUPERINTENDENTS / COORDINATORS
OPEN CLASS .............................................. 51
GENERAL 4-H ............................................ 52
DOG AND HORSE ....................................... 52
LIVESTOCK ................................................ 52
CLASSES
OPEN CLASS ......................................... 54-91
Foods .......................................... 54-62
Sewing............................................. 63
Needlework ................................ 63-66
Quilting ...................................... 66-71
Crafts and Hobbies ..................... 71-76
Construction Toys ...................... 76-78
MOFFAT COUNTY FAIR
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Woodworking ............................ 78-79
Leather Craft ................................... 80
Arts ............................................. 80-82
Photography ............................... 82-86
Horticulture ................................ 86-89
Vocational Agriculture............... 90-91
GENERAL 4-H ..................................... 93-118
Animal Science .......................... 93-94
Biological Science .......................... 94
Mechanical Science ................... 94-99
Natural Resources .................. 100-104
Communication, Arts &
Leisure Science ..................... 104-109
Consumer Science .................. 109-118
DOG .................................................. 120-122
4-H HORSE ....................................... 123-125
OPEN HORSE..................................... 126-128
LIVESTOCK ....................................... 130-159
Beef ........................................ 130-137
Swine...................................... 137-139
Sheep ...................................... 139-143
Goat ........................................ 143-151
Poultry and Rabbit ................. 151-159
SPECIAL CONTESTS
4-H ................................................... 160-162
Round Robin Contest .................... 160
Carcass Contest ...................... 160-161
Rate of Gain Contest ..................... 161
Colorado 4-H Photo Contest .. 161-162
Fashion Revue ............................... 162
OPEN CLASS ..................................... 162-167
Wheelbarrow/
Container Garden ........................ 163
Vegetable Critters Contest ............ 163
Most Unique Canned Entry .......... 163
Best Dressed Rock Contest ........... 163
Cowboy Baby Contest .................. 163
Sheep Lead Contest ...................... 164 Salsa Contest ................................. 164
MOFFAT COUNTY FAIR
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Guacamole Contest ....................... 165 Homemade Beverage Contest 165-167
Open Dog Agility .......................... 167
Old Geezer Alumni Show .............. 167 SPECIAL AWARDS / CONTESTS
LIVESTOCK ....................................... 169-170
Herdsman Award .......................... 169
Supreme Animal ........................... 169
Homegrown Steer Award ...... 169-170
Outstanding Angus Exhibitor ....... 170
Outstanding Poultry Exhibitor ...... 170
Outstanding Rabbit Exhibitor ....... 170
AWARDS / SPONSORS
4-H PICTURE TROPHIES .................... 171-173
General Projects ............................ 171
Livestock, Dog and Horse...... 172-173
AWARD DONORS .............................. 174-175
Fair Award Donors ....................... 174
4-H/FFA Belt Buckle Sponsors .... 175
JR. LIVESTOCK SALE BUYERS .......... 176-177
AUTHORIZATION FOR COLLECTION OF
ENTRIES AND PREMIUM MONEY
....................................................................... 178
COMMISSIONERS, FAIR BOARD, 4-H
FOUNDATION, FFA ADVISORS AND
EXTENSION STAFF
....................................................................... 179
Location Legend
Arena (A)
Under the Grandstands (UGS)
Pavilion (P)
Midway (MW)
Covered Picnic Area (CPA)
Livestock Barn (LB)
MOFFAT COUNTY FAIR
Grass Area (GA)
Track (T)
Swine Barn (SB)
Grand Stands (GS)
Rabbit & Poultry Barn (RP)
Barn Office (BO)
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SCHEDULE OF 2015 FAIR EVENTS
July 15th

Breeding sheep, breeding beef, dairy goat and
breeding meat goat, rabbit, poultry and dog entry
forms due

4-H/FFA horse show entries due

Open horse show entries due

Entries due for Amerigas Barbecue Cook-Off
Saturday, July 18th
.22 Rifle Completion Shoot (Bear’s Ears Sportsman
Club)
Archery Completion Shoot (Wyman Museum)
Saturday, July 25th
Shotgun Completion Shoot (Trap Club)
Monday, July 27th
6-8 PM
Early check-in for 4-H General Projects
(UGS)
Tuesday, July 28th
8 AM
Check-in of 4-H General Projects (UGS)
9 AM
Judging of 4-H General Projects (UGS)
Wednesday, July 29th
6 PM
Black Mountain Junior Rodeo Series (A)
Thursday, July 30st
1 PM
4-H Fashion Revue (P)
6 PM
Craig Roping Club (A)
7 PM
General Project Recognition Night (P)
Friday, July 31st
4 PM
Open Horse Show - English Division (A)
Saturday, August 1st
Open Horse Show -Western Division (A)
Location Legend
Arena (A)
Pavilion (P)
Midway (MW)
Livestock Barn (LB)
MOFFAT COUNTY FAIR
Grass Area (GA)
Track (T)
Swine Barn (SB)
Grand Stands (GS)
Barn Office (BO)
SCHEDULE
8 AM
5
6-8 AM
Barbecue Cook-Off
Team/Meat check-in (P)
Sponsored by Amerigas
Sunday, August 2nd
7:30 AM
Working Ranch Horse Jackpot reg. (A)
8 AM
Country Gospel Music - John Wayne Band
(CPA)
8:45 AM
Cowboy Church - Fred Ellis (CPA)
9 AM
Working Ranch Horse Jackpot (A)
10 AM
Open Dog Agility (GA)
sponsored by Paddy Whack Pets
With Ice Cream Social to follow (GA)
Monday, August 3rd
8 AM
4-H & FFA Halter & Performance Horse
Show (A)
Tuesday, August 4th
8 AM
4-H Dog Show (LB)
5 PM
Pen assignments for livestock posted (LB)
6-8 PM
Accept open class entries (P)
Wednesday, August 5th
8-11 AM
Entry of Youth and Open Class, Home
Economics, Jr. Crops, Horticulture and
Wool exhibits. Entries will close
promptly at 11:00 AM (P)
10 AM-12 PM Weigh-in of market sheep and
market goats (LB)
* Junior Division Breeding sheep and
breeding goats may also be checked in at
this time. (East end of the Livestock Barn)
12:30 PM
Judging of Pavilion entries (P)
1-3 PM
Weigh-in of market beef (LB)
Pavilion will be closed until Thursday a.m.
*Junior Division breeding beef may be
checked in at this time. (East end of
Livestock Barn)
5 PM
Sheep Show (LB)
Junior Division (4H/FFA):

Showmanship

Market
(Sr., Int., Jr.)
Classes

Breeding
Classes
Open Division
Location Legend
Arena (A)
Pavilion (P)
Midway (MW)
Livestock Barn (LB)
MOFFAT COUNTY FAIR
Grass Area (GA)
Track (T)
Swine Barn (SB)
Grand Stands (GS)
Barn Office (BO)
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6 PM
Black Mountain Junior Rodeo Series (A)
8:30 PM
Movie Night (CPA)
Thursday, August 6th
8 AM
Goat Show (LB)
Junior Division (4-H/FFA):

Showmanship

Market
Classes

Breeding

Dairy
(Sr., Int., Jr.)
Meat Goats
Goats
Open Division
8 AM-9 PM
Grandstands & Pavilion open
9-11 AM
Check-in of Jr. Division poultry and
rabbits (RP)
9 AM-4 PM
Goat Roping (by LB)
10 AM
Judging of wool entries (P)
10 AM-12 PM
Check in of market swine (SB)
12-2 PM
Weigh-in of market swine (SB)
12 PM
Live entertainment and games (MW )
4 PM
Beef Show (LB)

Showmanship

Market

Dairy
(Sr., Int., Jr.)
Classes
Classes

Breeding
Classes
Open Division
6 PM
The Ranch Games (A)
Friday, August 7th
7 AM
Check in of open class rabbits and
poultry (bring your own cages) (RP)
8 AM
Rabbit Show (RP)

Showmanship

Rabbit
(Sr., Int., Jr.)
Show
Open Division
8 AM
Swine Show (LB)

Showmanship

Market
(Sr., Int., Jr.)
Classes
Location Legend
Arena (A)
Pavilion (P)
Midway (MW)
Livestock Barn (LB)
MOFFAT COUNTY FAIR
Grass Area (GA)
Track (T)
Swine Barn (SB)
Grand Stands (GS)
Barn Office (BO)
SCHEDULE
Open Division
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8 AM-9 PM
Grandstands & Pavilion open
9 AM-4 PM
Goat Roping (by LB)
10 AM
Live Entertainment, games, music
11 AM-1 PM
Moffat County Older American Day
Lunch for Seniors (CPA)
Sponsored by V.F.W. Women’s Auxiliary
11 AM
Poultry Show (RP)

Showmanship

Poultry
(Sr., Int., Jr.)
Show
Open Division
12-3 PM
CPRA Slack Rodeo Performance (A)
1-2 PM
Canned Food Drive Bingo (CPA)
2 PM
Root Beer Floats (CPA)
Sponsored by Centennial Home Care
3 PM
DEADLINE: Junior Division (4-H/FFA)
market animals for sale must be declared
3-5 PM
Belt Buckle Distribution (LB)
4:30 PM
Small Animal Round Robin
Showmanship Contest (LB)
6-8 PM
Accepting homemade beverage entries (P)
6 PM
1st Annual Moffat County Fair
(Pending Thank You)
Ridin’ & Riggin’ Days
-CPRA Sanctioned Rodeo
-RMBRA Sanctioned and WSRRA cosanctioned Ranch Bronc Riding
Catch-a-Pig Contest during Intermission
Registration will take place at event (A)
9 PM-12 AM
Street Dance (MW)
Saturday, August 8th
7:30-9 AM
Free Pancake Breakfast (CPA)
Served by Moffat County FFA
8 AM-8 PM
Grandstands & Pavilion Open
8:30 AM
Large Animal Round Robin
Showmanship Contest (LB)
9 AM-4 PM
10 AM
Goat Roping (by LB)
Antique Tractor Pull registration
(East end of track)
10 AM-12 PM
Belt Buckle Distribution (LB)
Location Legend
Arena (A)
Pavilion (P)
Midway (MW)
Livestock Barn (LB)
MOFFAT COUNTY FAIR
Grass Area (GA)
Track (T)
Swine Barn (SB)
Grand Stands (GS)
Barn Office (BO)
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(Pending Thank You)
10 AM
FFA Tractor Driving Contest (A)
10 AM
Rabbit Fun Day and Costume Contest
(GA)
10 AM
Live entertainment, games, music (MW)
10 AM
Entries due for Cowboy Baby and Sheep
Lead Contest (BO)
10-11 AM
Taking entries for Homemade Salsa/
Guacamole Contests (P)
10 AM
Lawnmower Race Registration (A)
10 AM-1 PM
Taking entries for Homemade Beverage
Contest (P)
11 AM
Antique Tractor Pull (T)
11 AM
Cowboy Baby Contest (LB)
Sponsored by Moffat County Cattlewomen
11:30 AM
Homemade Salsa/Guacamole Contest
Judging (P)
12 PM
Lawnmower Races (A)
12:30 PM
Sheep Lead Contest (LB)
1 PM
Watermelon Eating Contest (MW)
2:30 PM
Homemade Beverage Contest Judging (P)
Sponsored by Yampa Valley Brew Club
4-6:30 PM
Community Barbecue (CPA)
Served by Moffat County High School
Girls Basketball Program
Free Coke Floats (CPA)
Sponsored by KRAI
5:30 PM
4-H and FFA Awards (LB)
6:30 PM
4-H and FFA Junior Livestock Sale (LB)
10 PM-1 AM
Street Dance (MW)
Sponsored by Moffat County Fair Board
and Moffat County 4-H Council
8 AM-2 PM
Pavilion and under the grandstands
check-out and premium cash
payout (UGS - West doors)
9 AM
Antique Tractor Pull registration (T)
10 AM
Antique Tractor Pull (T)
SCHEDULE
Sunday, August 9th
Location Legend
Arena (A)
Pavilion (P)
Midway (MW)
Livestock Barn (LB)
MOFFAT COUNTY FAIR
Grass Area (GA)
Track (T)
Swine Barn (SB)
Grand Stands (GS)
Barn Office (BO)
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Pat, Larry, Scott and Kristie Cook moved to
Craig from Denver, CO in April, 1963. Larry was
working for General Motors in the Insurance
Department. He came to Craig to become Sales
Manager for Reid Chevrolet located in an old gas
station where Bank of Colorado is now located.
Larry bought stock and became a partner in
Reid Chevrolet in 1965. That year, they built their new
building on 4th Street. Pat taught school in Craig for
sixteen years!
In 1971, Larry bought out Reid Chevrolet and
became Cook Chevrolet. He built the present building
on West Victory Way in 1978.
MOFFAT COUNTY FAIR
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Scott graduated from Moffat County High
School in 1975 and Colorado State University in
1979 with a Business Major. He is married to Kelly,
has a stepdaughter, Britney, who graduated from
Moffat County High School in 2000 and graduated
from CSU in 2004 with a Bachelor of Science in
Psychology. She lives in Castle Rock with her
husband, Nick and has two beautiful kids Tripp and
Caroline. They have two sons, Brent, a 9th grader
and Brad an 8th grader. He has been active in local
service organizations and school-related sports and
activities.
Scott worked with his father throughout his
time in Jr. High and High School. He has worked at
Cook Chevrolet ever since from Sales Manager,
General Manager, to President and owner. He built
the Cook Chevrolet Subaru building in Steamboat in
2005. In 2014, he bought the Ford Dealership in
Craig - now Cook Ford.
Kristie graduated from Moffat County High
School in 1978. She attended Colorado State
University and received her Master’s Degree in
Marriage and Individual Therapy. She is married to
Dr. Michael Kleban and lives in Mesa, AZ. They
have a daughter, Dr. Shawna Kleban in Plastic
Surgery Residency, and a son Ryan, a student at
Colorado University.
The Cook’s have been in Craig over 52 years
and have purchased 4-H animals every year in Moffat
and Routt County! They have also continued to
support the Moffat County Fair through sponsorship
and award donations for many, many years.
MOFFAT COUNTY FAIR
DEDICATION
It is with extreme pleasure and gratitude we,
the Moffat County Fair Board, dedicate the 2015
Moffat County Fair to you. Thank you for your
dedication and support!
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Each year during the fair, there are always a few
people who go above and beyond to help out. Donna
Carter is one of these people. Donna has been involved in
many aspects of the fair for many years, and is happy to
help out with something that she truly enjoys. She also
enjoys spending time outdoors, including fishing, riding
horses or mules and looking out over the beautiful
country, and spending time with her family and friends.
Donna's roots in Colorado started long ago. Her
grandfather, Harry W. Decker (Windy) was born in
Elbert, Colorado in 1895. His family then moved to Oak
Creek to homestead in 1901, where Donna's father, Lane,
and his six siblings Dalpa, Stella, Kent, Charlie, Lee, and
Dart were born and raised. Harry W. Decker and his wife
then moved to Moffat County in the 1940's. In the 1950's,
her father, Lane Decker, then traveled on to Council
Bluffs, Iowa with his wife, Harriette Decker, where
Donna was born in 1956. At the age of two months old,
Donna moved with her parents to Moffat County, and was
raised in Hamilton and Craig.
Growing up, rodeo has always played an
important role in Donna's life. She was a part of the Theta
Row Girls in her mid teens, as well as the high school
MOFFAT COUNTY FAIR
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rodeo team. She was among one of the first girls
allowed in the FFA, and was also a timer for the Little
Britches Rodeo. She also worked with the Ride-N-Tie
rodeo committee and MC 's the Moffat County Fair
Open Horse Show.
Today, Donna still enjoys all things rodeo, she
continues to help with horse shows, and enjoys
watching the participants and how they gain their
abilities and confidence with their horses. She has also
found a new hobby - quilting. Donna has now been a
historian for the Yampa Valley Piece Maker Guild for
four years, and in doing so, has received the nickname,
'Sew-Babe'. She has peace and contentment from
making quilts, and says that her circle of Steel Magnolia
friends are so fun, encouraging, helpful, and are truly
wonderful people. Donna loves coming up with new
quilt designs, especially when it comes to finding the
right pattern and fabric for each person she designs
them for. During her second year of quilting, Donna
entered her quilt into the fair and received the Colorado
Quilt Guild award.
After receiving her first quilting award, Donna
has volunteered for the quilt section of the fair ever
since. She has had the honor and privilege of working
with very talented women who have a passion and
knowledge for quilting and are so willing to share their
talents. She says that it is an incredible experience, and
feels like each year she walks away a better person.
Donna has also been involved with other aspects of the
fair ever since her daughter, Brittany, joined 4-H with
her horse, Gideon. Her favorite story of the two is when
Brittany was struggling with Gideon to take the right
lead. Since Connie LeFevre was Britain's leader at the
time, her mother Joyce was watching as well and
suggested Gideon see a chiropractor. After lots of
treatment, at the next horse show Gideon took the right
lead without any struggle. Donna says that seeing the
love shared between a child and their animal is worth
every minute in the hot sun.
Donna is a very kind, helpful person who truly
has a passion for what she does. The Moffat County
Fair Board is pleased to Honor Donna Carter as one of
the 2015 Honorary Volunteers. Thank you for all that
you do and have done!!
MOFFAT COUNTY FAIR
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HONORARY VOLUNTEER
Donna is now married to her husband, Keith
Carter. She has one daughter, Brittany, a son-in-law,
Ronnie, and two grandchildren, Haley and Brody
(whom she says is the most handsome boy in the state
of Colorado), and a great grand-daughter, Marley.
Few people are willing to step up to the plate the
way that Myrtle Stagner does. She is always willing to help
out others, and has made a positive difference in our
community. Myrtle has been involved in the fair for over ten
years, and her help is strongly appreciated.
Myrtle - or Myrt- was born in Pagoda, Colorado and
raised in Grand Valley. She was involved in 4-H as a child in
Baggs for one year and also raised a garden. Her dad ran the
Pagoda Store from 1928-1941 and her Great Great Great
Uncle Jim Bennett started the Pagoda Cemetery. In 1958, she
married Claude Stagner in Rifle, and moved to Craig in
1983.
Myrtle has three children Gary, Kimmy, and Mike.
Gary then married Jennifer Stagner and had two children,
Taylor Schull (married to Rex Schull) and Kaycee Stagner.
Kimmy married Shayne Schulze and had two children,
Kymbre and Kannyn. Her kids participated in the fair
growing up, and her granddaughters participated in 4-H and
fair growing up as well.
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In her spare time, Myrtle enjoys knitting and
crocheting, as well as baking and cooking. Myrtle enjoys
making baked goods that she can enter into the fair each
year. She also enjoys going to the livestock show with her
grandkids.
Myrtle has been a Pink Lady at TMH for many
years. She also organizes the Community National Day of
Prayer, assists with Cowboy Church, and provides
hospitality for the pavilion opening.
HONORARY VOLUNTEER
Myrtle is a kind, caring, and very helpful
individual. She thrives to make a positive impact in our
community, and that has not gone unnoticed. The Moffat
County Fair Board is pleased to honor Myrtle Stager as
one of the 2015 Honorary Volunteers. We cannot thank
you enough for all that you do!!
MOFFAT COUNTY FAIR
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Each year, there are those who stand out among the
crowd for making a positive difference, Loretta (Retta) Earle
is one of these people. Loretta is always willing to lend a
helping hand, and has been helping out with the Moffat
County Fair for many years.
Loretta was born and raised on a farm in Oklahoma.
She grew up participating in 4-H, doing cooking and other
projects. She graduated high school in Crawford, Oklahoma
and became a police dispatcher. Loretta married Harold
Earle in 1969. Harold’s family did custom harvesting in
Oklahoma. In 1970, they moved to Craig to farm and ranch,
raising cattle and growing hay. They had two children,
Shane and Tammy. Shane married Stacy, and had two
children Charlie and Jesse. Tammy had one child, Logan.
In her spare time, Loretta enjoys singing and
collecting rocks. Loretta has a collection of rocks from all
over the world. Her greatest loves are God, family and
friends. She also enjoys volunteering with hospice.
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Along with volunteering with hospice, Loretta also
helps with the Moffat County Fair, including Cowboy
Church, hospitality in the pavilion, and singing at the
National day of prayer. Loretta’s favorite part of the fair is
interacting with all of the other people, and getting to see
who enters their treasures into the fair each year.
HONORARY VOLUNTEER
It is with extreme gratitude that the Moffat County
Fair Board recognizes you as one of the 2015 Honorary
Volunteers. Thank you for all you have done for the
Moffat County Fair and we are looking forward to
working with you for many years to come!
MOFFAT COUNTY FAIR
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Hi, my name is Josie Timmer and I am your 2015 Fair
Queen. I am a freshman in high school and I am 14 years
old and have been in 4-H for 7 years now. The projects that
I am involved in this year are steers but in the past I have
taken lambs, horses and baking.
Furthermore, I have multiple hobbies. I love to play
basketball, volleyball and run track. I also like to hunt and
draw wildlife along with reading.
I think that being a Fair Queen is going to be a great
experience and will be extremely fun and interesting. I will
be able to participate in almost all of the projects that people
do in 4-H. Also, being a Fair Queen will teach me
leadership and people skills and I am very proud to be
selected to represent the Moffat County Fair. I am very
excited for 2015 and can’t wait to see everyone at the 2015
Moffat County Fair.
MOFFAT COUNTY FAIR
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FAIR ROYALTY
Hi! My name is Payton Voloshin and I am the 2015
Fair Queen Attendant. I am 13 years old and in the 7th
grade. I love to play basketball and ride my horse. I also
like working with all of my 4-H animals and being on our
ranch. I have been in the 4-H program for 8 years,
including Cloverbuds. In the 4-H program I have done
many projects, such as market beef, breeding beef, horses
and market lambs. I appreciate my mom and grandpa for
helping me with my market beef and my market lambs.
My dad has taught me a lot about my horse and helped me
improve my riding skills. I hope to continue 4-H for many
more years! Thank you Alisa and JoAnne for your help
and encouragement.
MOFFAT COUNTY FAIR
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Hi, my name is Ashley Baysinger and I am very happy
to be your 2015 Fair Queen Attendant. I am involved in two
different sports, I do cheer and gymnastics. I know I
wouldn’t be able to do the things I have done without my
parents. I have several hobbies aside from any sports I do.
A few things I like to do are sewing, 4-H market lamb, and
being outdoors.
MOFFAT COUNTY FAIR
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FAIR ROYALTY
Hi, my name is Tara Brumblow. I am your 2015 Fair
Queen. I am eleven years old. My hobbies are riding
horses, reading and writing for fun. This is my 7th year in
4-H including Cloverbuds. The projects I have
participated in during my 4-H years are scrapbooking,
horseless horse and dogs. This year I will be showing my
first livestock project, a goat.
My family has chosen Moffat County as a place to
settle. I love the community here and look forward to
promoting Moffat County and its people. I would love to
see you at the Moffat County Fair!
MOFFAT COUNTY FAIR
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 GENERAL

RULES FOR 2015
MOFFAT COUNTY
FAIR ENTRIES 
1.
All entries exhibited in the Moffat County Fair must
qualify under the following conditions: be produced,
prepared, and exhibited by a resident of Moffat County,
or be produced, prepared, or exhibited as part of a
project by a member of a recognized Moffat County 4-H
Club or vocational education group, with exception of
the Open Horse Show and the Dog Rally.
2.
These rules and special rules shall be binding in all
cases and these rules shall apply in all departments and
divisions hereafter listed. Strict compliance will be
required of all supervisory personnel and judges as well
as of all exhibitors. Check your area of interest for
special rules.
3.
All possible diligence will be exercised to prevent loss
or injury to animals and articles on exhibition, but it is
here stipulated that the Fair Board will in no way be
responsible for loss or injury to any entry or person.
4.
The management reserves the right to interpret the rules
and regulations and to make such other rules as are
found necessary.
5.
Every animal or article entered for competition shall be
under the control of the superintendent of the
department where it is entered. In open classes the next
higher authority is delegated to department division
coordinators except that such authority goes to the booth
committee in the booth department.
6.
Political parties and religious displays shall be allowed
to display at the Moffat County Fair.
7.
Complete name, mailing address, and phone number
must be on the exhibit cards.
8.
For exhibit limits, please see designated divisions.
JUDGING:
►
All entries will be ready for judging at the time shown
under "Schedule of Events."

Within each division, classes will be judged in the order
listed in the fair book. See department rules for
exceptions.

The decision of the judges shall be final.

If there is only one exhibitor in a class, the judge may
give no award, or such award as the entry merits.

Animals or articles receiving first and second premiums
may be considered for grand champion and reserve
grand champions at the judge's discretion.

Classes may be combined at the discretion of the
Superintendents.
MOFFAT COUNTY FAIR
22
CHECKOUT: All exhibits except specified home
economics products must be left on the fairgrounds in
their allotted exhibit space during the fair until the
designated release time listed on the schedule.
Exhibits must be checked out officially. Premium
money will be forfeited because of infractions of this
rule. All exhibits, exhibit material or signs not
removed by the exhibitor within 48 hours after the
fair will be disposed of.
GENERAL RULES
9.
10. CLASS DIVISIONS: Refer to each section for
division classifications.
►
►
Open
4-H
►
►
Dog and Horse
Livestock
11. NO PETS, FIREWORKS, BALLOONS OR
BICYCLES IN THE BARN OR ON THE
FAIRGROUNDS UNLESS FOR A DESIGNATED
EVENT. (The 4-H Dog show will be allowed in the
barn on the day of the 4-H Dog show and the day of
the Round Robin Show).
12. Four-wheelers and golf carts are prohibited on the
Fairgrounds except for use by Fair Board members
and Superintendents.
13. PROTESTS: Formal protests must be filed in writing
with the secretary of the Fair Board, within 2 hours of
the applicable class or show, and accompanied by
a $150.00 cash or certified funds deposit. The protest
must be signed by three individuals from different
households. The protest committee shall consist of the
Fair Board, and the superintendent of the affected
department. A simple majority of the protest
committee will rule on all protests. If the decision is
found to be in favor of the person filing the complaint,
the deposit will be returned and the committee will
decide on appropriate action. If the committee decides
there is not a legitimate complaint, the $150.00
deposit will not be returned. The committee and
management retain the right to bar contestants for
conduct which shows poor sportsmanship or interferes
with superintendents or judges and their decision, or
for causing unnecessary disturbances.
14. Contact information on judges is not provided.
NOTICE OF POSSIBLE EMERGENCY MEETINGS
OF THE MOFFAT COUNTY FAIR BOARD
DURING THE MOFFAT COUNTY FAIR.
In the event of judging controversies that require
immediate resolution or unforeseen emergencies that
require the immediate action and/or decision of the Moffat
County Fair Board during the Moffat County Fair, upon
notification of all board members, three or more members
of the Moffat County Fair Board may convene to address
such controversies or emergencies without providing
written notice twenty-four hours before meeting. In such
cases, the media will be advised of the proposed meeting
whenever possible and the time and place of the proposed
meeting will be announced at the Moffat County Fair.
Minutes of the emergency meeting will be taken and
MOFFAT COUNTY FAIR
23
preserved and any action taken at the emergency meeting
will be addressed and ratified at the next regularly scheduled
meeting of the Moffat County Fair Board.
Moffat County Fair Management will use all care possible to
insure the safety of entries. However, under NO
circumstances will they be responsible for loss, injury, or
damage done to, occasioned by, or arising from any article
on exhibition or when left after release time.
 OPEN CLASS
RULES 

1.
Fair officials will strictly enforce Moffat County Fair
General Rules, as listed in the front of this book, in each
department.
2.
Open division is designated by class number only and is
open to both adults and youth. You can compete in one
age division only per class. (Example: you cannot enter
the same class as open and teen; must designate).
3.
CLASS DIVISIONS: (NOTE ADDITIONS)
4.

P - Preschool (0-5 years of age)

Y- Youth (6-9 years of age)

PT - Pre-Teen (10-12 years of age)

T - Teen (13-18 years of age)

O - Open (19 and over)

S - Senior (60 and over)

G - Group (3 or more people working on a project
together).

Pro - Professional (see rule #12)
If you are in the Preschool, Youth, Pre-Teen, or Teen
class divisions, please list your actual age beside your
age group on your entry tag.
5. Management will not be responsible for plates, pans, or
other exhibit material not picked up.
6. All entries in this department must be the work of the
exhibitor(s) named. No article may be shown more than
one year in this county fair.
7. NOTE: Please note exhibitor entry criteria as specified
in each division.
8. Open class exhibits are to be judged according to the
American system of judging. Exhibits in this system are
compared against a standard of perfection, as well as
against the other entries in the competition. All exhibits
in a particular class are looked at and ranked with only
one selected for first place, second place, third place, etc.
per age division. If there are no high quality exhibits, at
the judge’s discretion, exhibits may be placed in the
appropriate position even if it is second, third or fourth
place. Or even in some cases, no award at all may be
given if the judge feels that is the appropriate action to
be taken.
MOFFAT COUNTY FAIR
24
Security will be provided during the fair.
10. Pavilion entries are accepted Tuesday, before
pavilion judging, from 6-8 PM and Wednesday, the
day of judging, from 8-11 AM. The pavilion will be
closed to the public at 11 AM for judging. It will
reopen again at 8:00 AM Thursday.
11. Entries must be picked up between 8:00 AM and 2:00
PM on Sunday following judging. After this time,
perishables will be discarded. If exhibits cannot be
picked up Sunday, after the fair, arrangements should
be made in advance with the Moffat County Extension
Office.
GENERAL RULES
9.
12. Amateur and Professional Classes: Please note
Amateur and Professional on entry tag. Professionals
are designated as follows:
 Teaches for pay or ….
 Has sold more than $500.00 within the past
year or …
 Has won a major award in a national show or
exhibit within the last five years or ….
 Is a professional by trade
NOTE: This rule applies to all Open Class Sections.
Please refer to individual class sections for
rules and guidelines.
4--H
 GENERAL 4
PROJECT 

1.
All projects must be ‘state fair ready’ when entered at
the county fair. Please refer to the 2015 Colorado
State Fair syllabus for complete project
requirements.
2.
Each entry will receive either a blue, red or white
award ribbon depending on how well an entry meets
project requirements.
All 4-H projects are judged by the Danish
Ribbon System which is based upon the
following quality and standards:
GENERAL 4-H RULES
4-H DEPARTMENT RULES
Blue - Exhibit meets project requirements and is
of high quality (well done).
White - Exhibit does not meet all project
requirements and/or is below average quality
(needs improvement).
3.
A Champion (purple flat ribbon) and Reserve
Champion (lavender flat ribbon) will be awarded in
each project class for Junior, Intermediate and Senior
or as otherwise designated by the Colorado State Fair
4-H Exhibit Requirements. These awards will be
determined from all of the blue ribbon winners in each
MOFFAT COUNTY FAIR
25
OPEN CLASS RULES
Red - Exhibit meets project requirements but is of
average quality.
class. Each Champion winner will also receive a State
Fair Qualifying ribbon.
4.
An overall section (Animal Science, Biological
Sciences, Mechanical Sciences, Natural Resources,
Communication, Arts & Leisure Sciences, Consumer
Science) Grand Champion and Reserve Grand
Champion will be chosen, in each age group, from the
project class champions and will receive Grand
Champion and Reserve Grand Champion rosettes.
*The Section Grand Champions will receive a
picture trophy and a sponsored award. The Section
Reserve Champion will receive a picture award
certificate.
5.
Exhibits that exceed project skills, number or size
requirements will not be considered for champion,
reserve champion. However, the project is still eligible
for the appropriate Danish placing.
6.
Exhibits that do not meet project requirements will
be awarded a white ribbon.
******************************
DISPLAY BOARDS, when used, must meet the following
requirements:
Display boards are the only type of board to be used for 4-H
projects.
Display boards are a great way to share information, but
when viewers walk by, they spend only 60-90 seconds
looking at each display board. Make yours stand out by
highlighting the main points of your project in a fun,
interesting way.
SHAPE: Design your exhibit so information fits on the
display. Remember, you have 1 large surface, and 2 smaller
side wings.
SPACE: Your display should only discuss one main topic.
This will help it look neat and uncrowded.
ATTACHMENTS: When attaching pictures or objects to
your board, make sure they are secure. Use glue for pictures
and paper, and consider wires, zip ties or staples to attach
bulkier items. Do not attach items that are so heavy that
your board can’t stand or fold.
TEXT: Make sure that all the text on your display is easy to
read. Use a large font for the title, and smaller fonts for the
headings and body text. Text must be readable from 3-5 feet
away. Use large bold letters. Dark letters on a light
background works best.
MOFFAT COUNTY FAIR
26
SIZE: Display boards for the county and state fair must
measure 4 ft. wide x 3 ft. tall. They should be made of
lightweight cardboard, but not poster board. Pre-cut
boards are available at most craft and shopping centers.
No part of your display may extend beyond these
boundaries.
DISPLAY BOOKS: Your e-record book should
accompany your board. You may use 3-ring binders or
other notebooks that will keep the pages securely inside.
You may not use slider-type binders.
********************************
Projects can be entered from 6:00 - 8:00 PM on
Monday, July 27 or 8:00 - 9:00 AM on Tuesday, July
28 under the Grandstands. Projects will not be
accepted after 9:00 AM.
2.
A project interview schedule will be posted that
morning. This will enable 4-H members and leaders
to plan their time that day to be there for project
interviews.

DOG AND

HORSE RULES

<< DOG >>
General Dog Rules:
1. Members and dogs must be actively enrolled in the
4-H dog project and have on file a Project
Identification Sheet to show at County Fair Dog
Show.
2. All dogs enrolled in the 4-H dog project must be
current on their annual vaccinations.
3. Dogs who have been aggressive during the project
year may be denied eligibility to show at the Fair Dog
Show.
4. Dogs that show aggressive behavior in the ring during
the Fair Dog Show may be asked to leave the ring by
the Judge.
5. Under no circumstances is anyone allowed to
approach the judge or stewards with a dispute or
problem during the Fair Dog Show. Any grievance
should be taken to the dog project Superintendent
after the Show.
6. Exhibitors are responsible to be ready when their class
is called or they may miss the class. You may not
enter a class after it has started. If an exhibitor is
exhibiting in another project or class which conflicts
with the dog show, the member should notify the
show superintendents of all projects involved in case
there is flexibility in show order.
7. After once placing in the top 10 at the State level, a
member may no longer compete in the same class at
the County or State Fair.
MOFFAT COUNTY FAIR
27
GENERAL 4-H RULES
1.
DOG AND HORSE RULES
4-H COMPLETION DAY
If a member wins Reserve or Grand Champion with a
score of 190 in Obedience of 90 in Rally or higher
they must move up to the next class level. Once a
member competes at a higher level at the County Fair,
no matter what they score they earned in the past, that
same dog is no longer eligible to compete in that same
or lower class. Example: if a member feels they are
ready to move to the Grad Novice class and competes
at the County Fair or State Fair, they cannot return
that same dog to the Novice or Pre Grad class.
8. Dogs are not allowed to move down levels after
competing at a higher level at a Fair Dog Show.
9. Dogs not entered in the Fair dog show, may not be
brought to the show grounds.
10. Any 4-H member who has shown a dog in AKC or is
deemed experienced, as a showman, must enter Open
level showmanship.
11. A dog with an AKC title is disqualified from entering
the class for which the degree was awarded. Proof of
degree may be requested. Except if that title was won
less than 4 months before County Fair.
OWNERSHIP, SHOW AND TRAINING
12. Dogs must be trained exclusively in obedience, rally,
showmanship and/or agility by the 4-H member during
the project year beginning January 1 current year and
ending December 31.
13. Members must own his/her project dog individually
or in partnership with a parent or guardian during
the complete duration of the project.
14. 4-H members may show more than one dog in
obedience or rally, however, all 4-H members are
limited to one regular class per dog and one dog per
class (see class descriptions). If a member is showing
more than one dog in obedience or rally, only the
highest scoring dog counts towards overall award.
15. A 4-H member may show ONE dog in the appropriate
regular showmanship class.
16. Classes may be combined in an effort to expedite the
show providing that it maintains the 8 dog limit for
long sits and downs. Changes will be announced and
members will be given five-minute warning. Classes
will be scored separately.
17. All obedience classes will be judged according to 4-H
Judging Guidelines using modified AKC rules
(beginner-novice, graduate-novice, pre-open classes).
Novice, open and utility class rules are identical to
AKC rules.
18. Members who get a score of 170 or above in
obedience at a 4-H dog show can qualify for state fair,
in the class which he/she received the score at the
show. However, if four (4) members qualify at County
Fair in the same class, they have preference
(county fair supersedes). Must have written proof.
19. Female dogs in season may not be shown at County
Fair Dog Show, and are not allowed on the show
grounds.
20. Pregnant bitches, within four weeks of due date or
MOFFAT COUNTY FAIR
28
bitches with a litter four weeks of age or older but still
lactating (producing milk) must have veterinarian
approval before being shown.
21. For the protection of the other project dogs, the
Superintendent, along with the project leaders or
Judge, jointly have the right to reject any dog showing
evidence of disease or parasites and to include
lameness, sickness or improperly cared for dog. This
decision will be made by the Dog Superintendent
and/or Judge.
22. For the protection of the 4-H members, their dogs and
spectators, aggressive behavior by a dog will
eliminate the dog from further competition at the
Moffat County Fair Dog Show. This decision will be
made by the Dog Superintendent and/or Judge.
24. Exhibitors may not accept coaching or training while
in the show ring. Acceptance will result in
disqualification from that class. This decision will be
made by the Judge and the dog superintendent.
25. There will be no intensive or abusive training or
handling of the dogs on the show grounds. You may
warm your dog up before the show using any
obedience exercise used in the ring.
26. In order for 4-H members to complete their dog
project, they must complete 70% of their 4-H record
book.
DOG AND HORSE RULES
23. No dog(s) shall be left unattended or (tied up)
anywhere on Fairgrounds for any reason. All dogs
must be on a 6 ft. leash or crated and attended at
all times. Any loose dog or one which is tied or
unattended may be excused from any further
competition that day. This decision will be made by
the dog superintendent and project leaders jointly.
EQUIPMENT AND CARE
27. All grooming the day of the show must be done by the
4-H member. Dogs cannot be professionally groomed
within 2-3 weeks prior to show.
28. Dogs must be brought to the show on a six (6) ft. leash
and either a flat buckle collar or a slip collar for
obedience and a show lead for showmanship. Nothing
except the leash may be attached to the collar in the
ring. Dog licenses should be removed prior to
entering the ring.
29. Members are responsible for bringing their own
shade, water and feed for the dogs. Additionally,
exhibitors are responsible for allowing adequate time
for their dogs to relieve themselves prior to entering
the ring. All members are required to clean up
after their dogs.
DRESS OF THE EXHIBITORS
30. The dress for the exhibitor in obedience should be
neat and clean. Girls; hair should be tied back, nice
slacks or a skirt and blouse or dress, with flat shoes.
Boys; nice shirt tucked in, a tie, with nice pants, sport
jacket (optional).
MOFFAT COUNTY FAIR
29
EXHIBIT CLASSES
All exercises will be judged following the latest AKC
obedience guidelines whenever possible, except that dog
registry with AKC is not required. Show rules and
guidelines are modeled after AKC rules, with exceptions in
beginner-novice, graduate-novice, pre-open classes which
have modified AKC and 4-H rules.
<< 4-H HORSE >>
General Rules:
Effective October 1, 2006. A certified equestrian helmet
with safety harness fastened in place is required in over
fences classes and gymkhana events, activities and practice
sessions. It is the responsibility of the parent or guardian of
the 4-H member to see that the headgear worn complies with
such standards and is in good condition. The State 4-H
Office encourages the use of ASTM certified/SEI approved
safety helmets in all equine events. Protective headgear may
be used in all classes and shall not be discriminated against.
1.
County Fair general rules will apply, unless otherwise
specified herein, please read them.
2.
Both adults and youth including 4-H and FFA are
eligible for the open class horse show.
3.
4-H and FFA members are required to show in
showmanship to complete project. Only exception is a
vet authorization.
4.
Western high point will consist of showmanship,
western horsemanship, reining, western riding and trail.
5.
English high point will consist of showmanship (only if
English attire is worn during showmanship class).
English riding control class, hunt seat equitation (not to
jump), and hunt seat equitation (over fences).
6.
Gymkhana high point will consist of barrel race, flag
race, pole bending, keyhole and boot race.
7.
High point awards will be determined on one horse-one
rider for Junior, Intermediate, Senior divisions.
8.
Personal Attire and Equipment:
Western
A. Western clothing that reflects neat, clean, well-fitted
work-like appearance. Expensive clothing will not
count over neat, clean clothing.
B. Western hat, Western or cowboy boots, belt and
long-sleeved, full-length shirt (chest and midriff
covered) required. Any exhibitor may wear
certified equestrian protective headgear in any
division or class without penalty. A certified
equestrian helmet with safety harness fastened in
place is required in gymkhana events, activities
and practice sessions.
C. Optional: gloves, ties, chaps, vests, jackets,
raincoat, and spurs. See classes for exceptions.
D. Certified helmets are allowed and encouraged in
all western classes and shall not be discriminated
MOFFAT COUNTY FAIR
30
against in the adjudication of the class.
E. Any exceptions will be listed under specific
classes.
English
Saddle Seat
A. Although the class is being judged on ability, the
rider should be dressed in neat attire. The
appointments given are based on tradition and
present-day custom. Contestants who do not
conform will be penalized. In extreme weather
conditions, show attire requirements may be
altered by show management.
C. Formal: evening wear is more conservative.
Colors include dark gray, dark brown, dark blue
or black tuxedo-type jacket with collars and
lapels of the same color, top hat, jodhpurs to
match, and gloves, or dark-colored riding habit
and accessories, and jodhpur boots. Formal attire
is not appropriate before 6 p.m.
D. Optional: spurs of the unrowelled type.
Equipment
A. Bridle: full bridles (curb and snaffle).
Martingales and similar tie-downs are prohibited.
B. Saddle: a flat, English-type is required. Forward
seat or Western saddles are prohibited.
DOG AND HORSE RULES
B. Informal: conservative colors are required.
These include black, blue, gray, green, beige or
brown jacket with matching jodhpurs (white
jacket in season), derby or soft hat and jodhpur
boots.
C. Whip, up to 4’ in length, including lash.
Hunt Seat
A. Although the class is being judged on ability
rather than personal attire, riders should wear
suitable hunt seat attire consisting of a coat of any
tweed or melton for hunting (conservative wash
jackets in season); breeches or jodhpurs;
appropriate boots; and a hunt cap is mandatory.
A certified equestrian hunt cap with safety
harness fastened in place is required in over
fences classes. It is the responsibility of the
parent or guardian of the 4-H member to see that
the headgear worn complies with such standards
and is in good condition.
In extreme weather conditions, show attire
requirements may be altered by show
management.
B. Optional: spurs of the unrowelled type, crops and
bats.
C. Crop or bat, up to 30”, no lash allowed.
Equipment
A. Snaffles, pelhams, kimberwicks, or full bridles
MOFFAT COUNTY FAIR
31
may be used. A cavesson (noseband) is required
regardless of the bridle/bit used.
B. Optional: martingales are optional in classes over
fences. They are prohibited in hunter hack and
all classes not to jump.
C. Prohibited: Western or flat saddles, whip, figure 8
noseband, drop noseband, flash noseband.
Dressage Seat
A. Although the individual rider is judged on ability
rather than personal attire, riders should wear
suitable attire consisting of a conservative-colored
hunt or dressage coat, light-colored breeches, and
hunt or dressage cap. Certified equestrian helmets
are recommended.
B. Optional:
1. Gloves and unrowelled spurs.
2. Whip, up to 43.3” in length, including lash.
Equipment
A
English-type saddle; forward, all-purpose or
dressage styles. Horses will be shown in plain,
smooth-mouth snaffles; cavessons are required.
Drop or flash nose bands, made of leather, are
permitted.
B. Prohibited: Western or flat saddles. Martingales.
Gymkhana
A. In timed events, western-type equipment must be
used. Use of a hackamore (including mechanical
hackamores) or other types of bridles or bits is the
optional choice of the contestant; however, the
judge or show official may prohibit the use of bits
or equipment he/she may consider severe. Riders
should check with show officials regarding any
equipment which may be considered
unconventional.
1.
Required Equipment:
A. ASTM/SEI approved safety helmet with
harness securely fastened. A certified
equestrian helmet with safety harness
fastened in place is required in gymkhana
events, activities and practice sessions (i.e.,
timed events not involving livestock). It Is
the responsibility of the parent or guardian
of the 4-H member to see that the
headgear worn complies with such
standards and is in good condition.
2.
Optional Equipment:
3.
A. Tie-downs
B. Whips or bats
C. Skid, splint, or bell boots
D. Roping or closed reins
Prohibited Equipment:
A. Jerk lines
MOFFAT COUNTY FAIR
32
B. Tack collars
C. Draw reins
D. Any attachment between the foot and the
stirrup including rubber bands.
B. Dress (see Western)
C. Safety helmets and Western attire are required.
Ball caps are prohibited.
Equipment
Western equipment is to be used.
9.
4-H and FFA members may compete for all 3 of the
high point awards.
10. All 4-H and FFA horse projects will be judged on
Monday. This includes English, western, halter and
gymkhana.
11. Classes with "J" prefix are only open to 4-H and FFA
members with horse projects.
12. In foal classes, mares are allowed to be brought into
the arena. The foal must be on a halter and led in.
13. General show rules for the 4-H and FFA horse show
will be according to the Moffat County Fair Book or
the Colorado 4-H Horse Show Rule Book.
DOG AND HORSE RULES
14. In halter classes where entries number three or less,
the superintendent reserves the right to combine
classes.
15. Cash prizes in 4-H Horse classes will be $3, $2, $1,
for 1st, 2nd, and 3rd place respectively. Ribbons will
be awarded for 4th and 5th places.
16. 4-H and FFA members must show only their project
horses. 4-H and FFA members must complete a
Horse I.D. sheet on each horse. Horse I.D. sheets
must be turned into the Extension Office by May 1st
each year.
17. 4-H and FFA members may show only one animal per
division (i.e. one mare, one gelding, one colt). If a
member has more than one horse in the Supreme
Champion class, another junior member may show
that animal upon approval of show management.
18. Participants in halter and performance classes must
have passed Level I ground and riding tests. If they
have passed Level I ground only, they may only show
in halter and showmanship. They are eligible for
round robin contest. Anyone wishing to compete at
State Fair, must pass Level II.
19. Patterns will be posted the morning of the Horse Show
by 8:00 a.m.
20. Any mis-entered animals will forfeit any placings or
show money.
21. A major goal of the 4-H program is the building and
strengthening of the youth's character. Good sportsmanship is essential in horse project competition.
22. NOTE: The Fair photographer will be taking trophy
pictures in the main livestock barn from 11:00 AM -
MOFFAT COUNTY FAIR
33
1:00 PM and 3:00 PM - 5:00 PM day of show, unless
announced otherwise.
23. NOTE: Under no circumstances may an exhibitor,
parent, leader or spectator badger, insult or be
argumentative with the judge, ring steward,
superintendent or show management. Any flagrant
display of poor sportsmanship or affront to the judge
or ring steward by or on behalf of the exhibitor may
result in exclusion of the exhibitor from competition
and forfeiture of awards. The person(s) responsible
for such action will be asked to leave the grounds by
the superintendent or his designee.
24. NO coaching is allowed from the rail or outside the
arena by parents and/or leaders when a member is
competing in the arena. Persons doing so, may be
asked to leave the grounds by the superintendent or
his designee.
25. The fair management may, at its discretion, expel any
person or persons abusing any horse on the grounds at
any time, and entry fees and prize money will be
forfeited. In any 4-H class, horses showing signs of
undue stress or inhumane treatment must be penalized.
Any horse exhibited in a class that has evidence of
abuse, a cut or abrasion showing clear evidence of fresh
blood in the mouth, nose, chin, shoulder, barrel, flank
or hip area, must be considered to be ineligible to
receive an award in that class.
26. Riders who do not have their mounts under suitable
control will be excused from the ring. Judges and ring
officials should interpret this wording to stress safety
and courtesy to all riders in the class, and consider a
horse as being sufficiently out of control at any time
the rider is unable to manage the animal in the
required class routine after a reasonable corrective
action.
Categories:
High Point Awards in Western and English Divisions will be
awarded in the following age groups:
Juniors: 8 to 10 year olds
Intermediates: 11 to 13 year olds
Seniors: 14 years and older
27. The gymkhana high point awards will be awarded in
the following age categories:
Juniors: 8 to 10 years old
Intermediates: 11 to 13 years old
Seniors: 14 years and older
28. Points will be awarded in each class to determine high
point awards. High point awards will be announced at
culmination of show.
29. Points earned will be as follows with ribbons given
for 1st through 5th place.
Example:
1st place :
2nd place:
3rd place:
4th place:
5th place:
MOFFAT COUNTY FAIR
5 pts.
4 pts.
3 pts.
2 pts.
1 pts.
34
30. An Outstanding Horseman Award will be presented at
the Annual Achievement Night. Selection will be
based on class points accrued, levels testing, expo
participation and record book scores.
1.
County fair general rules will apply, unless otherwise
specified herein: please read them.
2.
Both adults and youth, including 4-H and FFA, are
eligible for the show as well as out of county horse
exhibitors.
3.
Exhibitors age shall be as of December 31 previous
year. Age of horse and rider must be on the entry
form.
4.
NO coaching is allowed from the rail or outside the
arena when a participant is competing in the arena.
Persons doing so, may be asked to leave the grounds
by the superintendent or designee.
5.
High point Western will consist of showmanship,
western horsemanship, western pleasure, reining and
trail.
6.
High point English will consist of showmanship, (only
if English attire is worn during showmanship
class), hunter under saddle, hunt seat equitation, hunt
seat equitation over fences, and hunter hack.
7.
High point Gymkhana will consist of poles, barrels,
and keyhole.
8.
Points will be awarded in the above eligible classes to
determine high point awards. Ribbons will be given
for 1st through 5th place.
Example:
9.
1st place 2nd place 3rd place 4th place 5th place -
5 pts.
4 pts.
3 pts.
2 pts.
1 pts.
Adult: Age 19 and over
Junior Horse: will be 5 (five) years old or younger.
They may be ridden with either a bosal or snaffle bit.
May be ridden with two hands on reins.
14-18; 11-13; 10 & under
10. Personal Attire:
Western Dress Code
A. Western clothing that reflects neat, clean, wellfitted work-like appearance. Expensive clothing
will not count over neat, clean clothing.
B. Western hat, western or cowboy boots, belt and
long-sleeved, full-length shirt (chest and midriff
covered) required. Any exhibitor may wear
certified equestrian protective headgear in any
division or class without penalty.
MOFFAT COUNTY FAIR
35
DOG AND HORSE RULES
<< OPEN HORSE >>
C. Optional: gloves, ties, chaps, vests, jackets,
raincoat, breast collar and spurs. See classes for
exceptions.
11. Personal Attire:
English Dress Code
Saddle Seat
A. Although the class is being judged on ability, the
rider should be dressed in neat attire. The
appointments given are based on tradition and
present-day custom. Contestants who do not
conform will be penalized. In extreme weather
conditions, show attire requirements may be altered
by show management.
B. Informal: conservative colors are required. These
include black, blue, gray, green, beige or brown
jacket with matching jodhpurs (white jacket in
season), derby or soft hat and jodhpur boots.
C. Formal: evening wear is more conservative. Colors
include dark gray, dark brown, dark blue or black
tuxedo-type jacket with collars and lapels of the
same color, top hat, jodhpurs to match, and gloves,
or dark-colored riding habit and accessories, and
jodhpur boots. Formal attire is not appropriate
before 6 p.m.
D. Optional: spurs of the unrowelled type.
Equipment
A. Bridle: full bridles (curb and snaffle). Martingales
and similar tie-downs are prohibited.
B. Saddle: a flat, English-type is required. Forward
seat or Western saddles are prohibited.
Hunt Seat
A. Though the class is being judged on ability rather
than personal attire, riders should wear suitable hunt
seat attire consisting of a coat of any tweed or
melton for hunting (conservative wash jackets in
season); breeches or jodhpurs; appropriate boots;
and a hunt cap is mandatory. A certified
equestrian hunt cap with safety harness fastened
in place is required in over fences classes. It is
the responsibility of the parent or guardian of the
4-H member to see that the headgear worn
complies with such standards and is in good
condition.
In extreme weather conditions, show attire
requirements may be altered by show
management.
B. Optional: spurs of the unrowelled type, crops and
bats.
Equipment:
A. Snaffles, pelhams, kimberwicks, or full bridles
may be used. A cavesson (noseband) is required
regardless of the bridle/bit used.
B. Optional: martingales are optional in classes over
fences. They are prohibited in Hunter Hack and
all classes not to jump.
C. Prohibited: Western or flat saddles
MOFFAT COUNTY FAIR
36
Prohibited: whip, figure 8 noseband, drop
noseband, flash noseband.
Exception: Barrels and Poles - exhibitors may wear
apparel of choice. Boots will still be required.
12. Performance and Halter classes will be judged
according to 4-H Horse Show Rule Book.
13. In foal classes, the foals must be haltered and led. The
mare will be allowed in the arena on a halter.
14. In halter classes where entries number three or less,
the superintendent reserves the right to combine
classes.
15. In performance classes where entries number three or
less, the superintendent reserves the right to combine
classes by age of rider.
16. If a class is considered too large, the superintendent
reserves the right to split the classes.
17. First and second place winners in each halter class
will show for Champion and Reserve Champion.
19. Deadline for mail-in pre-entries will be July 15, 2015.
Pre-entry fee is $7.00 per class for the open show.
Post entries will be accepted at the show. Post entries
will be $8.00 per class. Show passes will be available
for $50.00. This does not include halter classes.
Show passes will be pre-entry only. No show passes
available day of show. Entries for halter classes will
close at 7:30 AM on Saturday, August 1, 2015.
Entries for performance classes close 11:00 AM on
Saturday, August 1, 2015. NO EXCEPTIONS! Entry
fees are nonrefundable.
DOG AND HORSE RULES
18. A special All-Around award will be given to highest
points scored in the horse show. You must show at
halter to be eligible for this trophy. This is a Joe Brett
Memorial sponsored by Carol Beumer.
20. The gate will close for each class 3 minutes after the
class is called into the arena. If tack or clothes change
warrants late admission, the gate person must be
contacted before the class is called.
21. Stalls available $10.00 - no refund. Stall reservations
must be made at time of entry. Horses on fairgrounds
overnight must be housed in designated stall area.
MOFFAT COUNTY FAIR
37
LIVESTOCK RULES 
SPECIAL RULES FOR 2015 MOFFAT COUNTY
FAIR SCRAPIES RULE SHEEP and GOATS:
ALL SEXUALLY INTACT GOATS MUST HAVE A
SCRAPIE PREMISES ID EAR TAG. REGISTERED
MEAT AND DAIRY GOATS MAY USE TATTOOS
WITH BREED REGISTRATION NUMBERS
SUPPORTED BY ACCOMPANYING REGISTRATION
PAPERS IN LIEU OF THE TAGS.
ALL SEXUALLY INTACT SHEEP MUST HAVE A
SCRAPIE PREMISES ID EAR TAG.
RETAINED TESTICLE RULE:
MALE ANIMALS HAVING ONE OR BOTH
TESTICLES CONTAINED IN THE BODY CAVITY
ARE NOT ELIGIBLE TO SHOW OR SELL IN THE
JUNIOR LIVESTOCK SALE.
SWINE BREEDING:
THERE WILL BE NO SWINE BREEDING CLASSES
ALLOWED AT THE 2015 MOFFAT COUNTY FAIR.
JUNIOR DIVISION: ALL MOFFAT COUNTY 4-H/FFA
MEMBERS (8-18 YEARS OF AGE AS OF DECEMBER
31st PREVIOUS YEAR).
OPEN CLASS DIVISION: Any Moffat County Adult 19
and older as of December 31st previous year.
The foregoing General Rules shall apply to all Junior
Division Fair participants in departments of the Moffat
County Fair.
GENERAL RULES
1.
Junior Division exhibitors must be currently enrolled in
a 4-H project or FFA project for which an exhibit is
made. Other youth, not enrolled in 4-H or FFA projects,
are invited to enter corresponding open or youth classes
in agriculture for equal prizes or awards. Cloverbuds
(4-H members ages 5-7) may not enroll in, participate
in, exhibit or sell 4-H livestock projects.
2.
Bedding, if desired, will be furnished by the exhibitor.
3.
In the event of over crowding of a specie, exhibitors
may be asked to remove non-show animals from the
fairgrounds.
4.
It is recommended that water be available to all animals
at all times during the County Fair.
5.
Each Junior Division (4-H/FFA) member enrolled in
livestock projects will be provided 4-H/FFA Humane
MOFFAT COUNTY FAIR
38
6.
No market animals will be released until the Junior
Division (4-H/FFA) member has declared an animal
for the Junior Livestock Sale. Non sale animals may
be checked out by a superintendent and taken from the
fairgrounds after 12:00 noon the next day following
the specific species show.
7.
SECURITY: The livestock barns will be locked from
10:00 PM - 5:30 AM starting Wednesday of fair
week. No one will be allowed in the barns during this
time.
ETHICS
1.
The following are termed unethical practices:
Doctoring, doping or injecting show animals for body
"fill-ins", or the alteration, changing, defacing or any
modification of the markings of show animals and the
anatomical structure of an animal, the removal,
alteration, changing or purposely damaging ear tags,
any type of injection where oils, glycerine or like
substances are used for body "fill-ins" external
applications of such things as liniments and blistering
agents that would cause an edematous condition, use
of ice packs or other refrigerants to alter the quality of
the finish of an animal. No animal shall be decorated
with any unnecessary trappings, etc. during the
judging. No altering of color or structure of hair or
wool coat in any way except for trimming or blocking
will be allowed. Any grooming material on an entry,
when rubbed with a cloth or glove, which shows
evidence of altering color shall be an automatic
disqualification. This does not apply to hoof
dressing on hooves. Any entry adding an artificial tail
head or tail fin, artificial poll, or adding any hair or
hair-like substance will be disqualified. The showing
of livestock of any ineligible age or showing
unethically fitted livestock is prohibited.
2.
Fair management reserves the right to test any animal.
3.
Compliance with all Colorado laws prohibiting
tampering with or drugging of livestock and/or sale of
adulterated meat is mandatory for any Junior Division
(4-H/FFA/Vo-Ag) member and/or family member
enrolled in a Junior Division (4-H/FFA/Vo-Ag)
animal project. If legal charges are brought against
any Junior Division (4-H/FFA/Vo-Ag) member/
family, the member/family will be suspended from
participation in all Junior Division (4-H/FFA/Vo-Ag)
livestock activities pending resolution of those
charges. If found guilty, the Junior Division (4-H /
FFA/Vo-Ag) member/family will be banned from all
animal projects by Colorado State University
Extension 4-H Youth Development and/or the Moffat
County FFA program for one year.
LIVESTOCK RULES
Animal Care Guidelines. These guidelines will be
practiced by every person enrolled in or participating
in 4-H/FFA animal projects.
Tampering or drugging of livestock is a felony
according to Colorado Consolidated Cruelty/Fighting
Statute 18-9-207.
MOFFAT COUNTY FAIR
39
4.
NOTE: Under no circumstances may an exhibitor,
display of poor sportsmanship or affront to the judge or
ring steward by or on behalf of the exhibitor may result
in exclusion of the exhibitor from competition and
forfeiture of awards. The person(s) responsible for such
action will be asked to leave the grounds by the
superintendent or his designee.
5.
It is recommended that water be available to all animals
at all times during the County Fair.
OWNERSHIP
1.
All market lambs, market swine, market goats and all
breeding animals including rabbits must have been in
the exhibitors possession for 60 days prior to the fair.
All market beef must have been in the exhibitor’s
possession for 120 days prior to the fair.
2.
Junior division (4-H/FFA) breeding animals must be
part of a project and owned by the 4-H or FFA/Vo-Ag
member. Proof of ownership must be available at the
fairgrounds within 5 minutes of request by the
department superintendent.
3.
Transfer of ownership of all livestock occurs
immediately upon completion of the bidding.
REQUIREMENTS
1.
Completed 4-H record books for livestock, poultry,
rabbits and horse will be required in the Moffat County
Extension Office no later than September 10 following
the Moffat County Fair. Note: If September 10th falls
on a weekend, record books will be due the Monday
immediately following the weekend.
An FFA/Vo-Ag member must complete and turn in a
record book form to the Moffat County Extension Office
by September 10th to complete a livestock project.
2.
A 4-H member is not required to show an animal in the
County Livestock Show to complete their 4-H project.
A 4-H member may complete a livestock project by
completing 70% of his/her livestock record book and
turning the livestock record book in by September 10th.
If a member does not complete a record book, they
will be given an incomplete in that project area and
will not be allowed to take that project the next year.
3.
Pen Request - Pens will be assigned by the
superintendents and the Extension Office.
PLEASE NOTE: Pen assignments are permanent.
Switching and/or re-numbering pens to suit personal
needs, without superintendent approval, will not be
tolerated! Persons found changing pen numbers
without superintendent approval are subject to
being asked to leave the grounds.
4.
All Junior Division (4-H/FFA) members showing or
selling market animals or showing breeding animals
MOFFAT COUNTY FAIR
40
must attend an official Meat Quality Assurance
Training provided by either the Colorado State
University Extension Office or FFA once as a Junior/
Intermediate (8-13 year olds), and once as a Senior
(14 & over). All members must provide
documentation verifying their attendance at an official
training program to the Extension Office by June 1.
DRESS CODE
Colorado State 4-H Dress Code
This dress code is to be followed by all Junior Division
(4-H/FFA) members as well as adult leaders, advisors, and
chaperones at all Colorado State 4-H sponsored events
including but not limited to the Colorado State Fair, Youth
Fest, Leadership Development Conference, Colorado
Leadership Camp, and State Conference. Deviations from
the dress code will result in a request to change. This
dress code is not subject to personal interpretation. A state
officer, adult leader, advisor, extension agent, fair board
member, 4-H foundation member, superintendent or
chaperone may deem clothing inappropriate. In addition,
some activities or events will have specific dress
requirements that will need to be followed. Appropriate
dress consists of:
LIVESTOCK RULES
Any 4-H or FFA member failing to provide such
documentation will not be allowed to show in the
Junior Division, sell at the Junior Livestock Sale, or
participate in the rate of gain contest at the Moffat
County Fair. He/she may participate in open
showmanship classes only.
Clothes are clean and in good repair, free of holes, tears, or
slashes.
Clothes are free from violent or drug-related material, or
anything that alludes to violations of the 4-H Code of
Conduct.
Cover-ups are worn with swimsuits when not participating
in water activities or sunbathing. Swimsuits will provide
adequate coverage—no string bikinis or extremely
revealing suits will be tolerated.
Shorts must be mid-thigh length. No cut-off shorts
allowed.
All items designated as underwear are kept under cover.
No halter-tops, tube tops, or tops that expose
undergarments.
No pants or shorts that expose undergarments.
No spaghetti straps on shirts or dresses, with the exception
of formal attire.
No see-through garments or muscle shirts.
Hats need to be removed for meetings, workshops, meals,
and other times when asked to remove them.
Shoes must be worn at all times deemed appropriate.
NOTE: Jeans or slacks and closed toe shoes are required
during a show or sale.
MOFFAT COUNTY FAIR
41
WEIGH-IN/TAGGING
1.
All market beef, market swine, market lambs and market
goats must be individually ear tagged by the ownership
dates above. All market animals will be tagged by
designated weigh-in and tagging crew. Weigh and tag
dates are scheduled for each species each year. Junior
Division (4-H and FFA) members are required to weigh
in and tag all market animals during the specified dates.
Market beef projects will be ear tagged and tattooed.
2.
The management reserves the right to remove any
animal from the fair for reasons of animal health. See
special rules for horses.
3.
Junior Division Exhibitors may tag 3 market animals per
species at initial weigh-in day. Junior Division (4-H/
FFA) exhibitors will be allowed to enter only two
animals per exhibitor per species - beef, swine, goats
and sheep in market classes. These two animals must be
declared at time of final weigh-in at County Fair. The
third animal will not be eligible to be shown by Junior
Division exhibitor at this fair. In market classes, 2
placings in single classes and one placing in group
classes will be allowed to one owner. Breeding animals
shown in the Junior Division show may be used for
showmanship classes. One showmanship class per
specie (in each age division) will be offered.
4.
All market animals must be tagged on weigh and tag
days that have been scheduled, to participate in the
supreme animal awards and rate-of-gain awards. If a
market animal loses the ear tag prior to the County Fair,
Junior Division (4-H/FFA) members must make
arrangements with the Extension Office or FFA Advisor
to replace the ear tag as soon as possible.
5.
All market lambs eligible for the rate-of-gain contest
must be slick-shorn prior to the arrival at the Moffat
County Fairgrounds for fair weigh-in. Any lambs
arriving at fair weigh-in not slick-shorn will not be
eligible for the rate-of-gain contest.
6.
Eligibility will be determined on the basis of show
weight at the time of weigh in. Animals not making
minimum or exceeding maximum weight will show in
special feeder / heavy weight classes and will not be
eligible to sell.

In order to be eligible for sale or show, market
steers must weigh no less than 1050 pounds; market
heifers must weigh no less than 1050 pounds.
There is no maximum weight for market beef.

lambs must weigh no less than 110 pounds. There
is no maximum weight for market lambs.

swine must weigh a minimum of 235 pounds and
may not exceed the maximum weight limit of 290
pounds at county fair. Any market swine animals
which do not meet the minimum 235 pounds or
exceed the maximum 290 pounds at county fair will
MOFFAT COUNTY FAIR
42
not be eligible to compete for championship or
sell in the Junior Livestock Sale. This is to
protect the quality of meat for our buyers.
goats must weigh a minimum of 55 pounds and
pounds at county fair. Any market goat animals
exceed the maximum 110 pounds, at county fair,
will not be eligible to compete for championship
or sell in the Junior Livestock Sale.
7.
Initial weigh-in weight on Fair Board designated
certified scales will be the official weight.
ABSOLUTELY NO RE-WEIGHTS!
8.
All market animals in the Junior Division show will
be screened for quality, irregardless of weight, at the
time of weigh-in. Those not deemed to be of
acceptable quality will be shown in a special feeder
class but cannot be sold in the Junior Livestock Sale.
9.
Scrotums must be dried up with obviously no viable
testicular tissue present on all market animals.
Animals will be checked by a veterinarian for proof of
castration prior to initial weigh-in/tagging. It is
expected that they will be castrated prior to arrival at
the fairgrounds. If animals are not approved by the
vet prior to initial weigh-in/tagging, you will not be
allowed to weigh-in, show, or sell your animal.
LIVESTOCK RULES

10. All market beef animals need to be haltered and led
onto the scales at the initial weigh-in or they do not
weigh.
11. No Junior Division (4-H/FFA) member is allowed to
weigh-in or have their name on more than three (3)
market animals per specie for County Fair.
A family with more than one member showing the
same species, may declare a ‘family’ animal at initial
weigh-in/tagging. ’Family’ animals will be tagged
with different colored tags. At County Fair weigh-in,
if the ’family’ animal is being shown, it must be
declared to a specific family member.
12. If an animal should require veterinary or medical
attention while at the fair, a fair board member, the
Junior exhibitor, and/or a family member should be
present during treatment (time permitting).
13. All market heifers must have a certificate issued by a
licensed veterinarian verifying the heifer is pregnancy
tested OPEN within 30 days of Moffat County Fair.
This certificate must accompany heifer at the Moffat
County Fair weigh-in.
LIVESTOCK SHOW RULES
1.
Only an animal's owner (4-H/FFA member) should
prepare their project animal when it is being exhibited
at the Moffat County Fair or 4-H Show. If assistance,
for safety or educational reasons, is needed by a
member, assistance may be provided by the parent/
MOFFAT COUNTY FAIR
43
guardian, another 4-H member, or another Moffat
County 4-H Leader/FFA Advisor. It is recommended
that another Moffat County 4-H/FFA/Vo-Ag member
be the first choice for assistance to a junior division
member. If assistance is provided, the junior division
(4-H/FFA/Vo-Ag) member enrolled in the project must
be present to benefit from the teaching and instruction.
Violation will result in the violating exhibitor being
prohibited from showing that animal. Only the exhibitor
should be in the ring during exhibition.
2.
Parents of children showing livestock will be excluded
from the show ring during showing or judging of
livestock class, with the exception of superintendent
duties.
3.
NOTE: No coaching is allowed from the rail or outside
the arena by parents and/or leaders when a
member is competing in the arena.
4.
NOTE: Under no circumstances may an exhibitor,
display of poor sportsmanship or affront to the judge
or ring steward by or on behalf of the exhibitor may
result in exclusion of the exhibitor from competition
and forfeiture of awards. The person(s) responsible for
such action will be asked to leave the grounds by the
superintendent or his designee.
5.
The management reserves the right to remove any
animal from the fair for reasons of animal health. See
special rules for horses.
6.
The same animal or group of animals will not be shown
in both breeding and market classes.
7.
The junior division classes in each breed or sub-division
should be judged just prior to the open classes in the
same breed or sub-division.
8.
Each Junior Division (4-H/FFA) member enrolled in
livestock projects will be provided 4-H/FFA Humane
Animal Care Guidelines. These guidelines will be
practiced by every person enrolled in or participating in
4-H/FFA animal projects.
9.
Please note that the dress code rule does apply while
showing or selling your animal(s). Please refer to the
dress code rule section for complete rule.
10. Alternate will not be allowed to show an animal unless
the Junior Division (4-H/FFA) member is unable to due
to extenuating circumstances. If this does occur, prior
approval by the Fair Board must be obtained.
11. Grand Champion and Reserve Champion (Junior
Division) market animals including chickens, turkeys
and rabbits are required to sell at the 4-H/FFA
Junior Livestock Sale.
12. The United States Department of Agriculture
Wholesome Meat Act applies to the sale of market
livestock sold during the Moffat County Fair as follows:
a.
Animals must be in good health and carcasses must
be free of drug or chemical residues.
MOFFAT COUNTY FAIR
44
b.
Antibiotics and sulfonamides have required
withdrawal periods. Withdrawal periods must be
followed.
c.
Drug label directions for use and withdraw
periods must be followed.
d.
If any animal is condemned at slaughter for any
reason, whether by testing results or by any
USDA inspector condemnation, the Moffat
County Junior Livestock Sale shall withhold any
payment due the exhibitor. The Moffat County
Junior Livestock Sale will in no way be liable or
responsible for condition of carcass or sale price
of animal.
LIVESTOCK RULES
13. Junior Division (4-H/FFA) members must show their
own animals in showmanship. Tag #’s will be
checked by the superintendents prior to entering the
show ring for showmanship.
JUNIOR LIVESTOCK SALE RULES
1.
All Junior Division (4-H/FFA) members showing or
selling market animals or showing breeding animals
must attend an official Meat Quality Assurance
Training provided by either the Colorado State
University Extension Office or FFA once as a Junior/
Intermediate (8-13 year olds), and once as a Senior
(14 & over). All members must provide
documentation verifying their attendance at an official
training program to the Extension Office by June 1.
Any 4-H or FFA member failing to provide such
documentation will not be allowed to show in the
Junior Division, sell at the Junior Livestock Sale, or
participate in the rate of gain contest at the Moffat
County Fair. He/she may participate in open
showmanship classes only.
2.
Each year every Junior Division (4-H/FFA) member
will be required to complete and sign a Wholesome
Meat Act, which will be available at fair weigh-in.
The sign-off must be singed and turned in when you
weigh-in at County Fair. The Wholesome Meat Act
must be signed by the Junior Division (4-H or FFA)
member's parent.
3.
Market animals for sale must be declared by 3:00 p.m.
the day before the sale. If a Junior Division (4-H/
FFA) member does not declare an animal for sale by
3:00 p.m., the 4-H/FFA member will not be eligible to
sell an animal in the Junior Livestock Sale. Youth
may drop an animal from the Junior Livestock Sale
but may not change which animal will be sold after
the superintendents have completed the livestock sale
bill.
4.
A public auction will be held for market classes of
Junior Division (4-H/FFA) Livestock, rabbits,
chickens, and turkeys at the fairgrounds. Sale of
market animals will not be compulsory.
5.
The order of sale will be based on the order of
MOFFAT COUNTY FAIR
45
placings in the various classes, except the Champion
and Reserve Champion animals will be sold first.
6.
The owner's name and animal's weight will be
announced when each market animal is sold.
Donation for resale will not be allowed.
7.
Eligibility will be determined on the basis of show
weight at the time of weigh in.

steers must weigh no less than 1050 pounds; market
heifers must weigh no less than 1050 pounds.
There is no maximum weight for market beef.

lambs must weigh no less than 110 pounds. There
is no maximum weight for market lambs.

swine must weigh a minimum of 235 pounds and
pounds at county fair. Any market swine animals
exceed the maximum 290 pounds at county fair will
not be eligible to compete for championship or sell
in the Junior Livestock Sale. This is to protect the
quality of meat for our buyers.

In order to be eligible for sale or show, market goats
must weigh a minimum of 55 pounds and may not
exceed the maximum weight limit of 110 pounds at
county fair. Any market goat animals which do not
meet the minimum 55 pounds or exceed the
maximum 110 pounds at county fair will not be
eligible to compete for championship or sell in the
Junior Livestock Sale.

Also, in order to be eligible for sale, all livestock
must be of acceptable grade, health and quality,
irregardless of weight, as determined by a screening
committee prior to the sale. Only animals first
shown in the regular market classes are eligible for
sale. All livestock must show proper prior
identification with ear tag or tattoo.
8.
Fair management reserves the right to test any animal.
9.
Sale Deductions - 1.) A 5% commission will be charged
to all Junior Division consignors. This charge will be
used to defray selling costs, security costs, insurance
fees and costs for caring for the animals after 4:00 PM
on the last day of the fair. 2.) Beef, lamb and pork
check-offs will be collected as per law. 3.) Beef project
members who enrolled in the beef insurance will have
the insurance premiums and brand inspection fee
deducted from their sale checks. 4.) A carcass contest
fee will be deducted from the livestock sale check.
10. The sale will be sponsored and managed by the Moffat
County 4-H Foundation in cooperation with 4-H and
FFA Groups.
11. No Junior Division (4-H/FFA) exhibitor will be allowed
to offer more than one lot for sale, this includes poultry
and rabbit pens. The exception to this rule will be if a
4-H or FFA member owns the champion or reserve
MOFFAT COUNTY FAIR
46
If a market animal is weighed in at fair, and is
within weight requirements, it cannot be pulled or
withdrawn from the show and must be shown in
champion drive, if eligible, and sell if awarded
overall grand or reserve champion.
The following species will be available for sale:

Market Beef, Market Sheep, Market Swine,
Market Goat, Market Chicken Pen(s), Market
Turkey Pen(s) and Market Rabbit Pen(s)
12. Junior division livestock will be under control of the
Moffat County 4-H Foundation after sale.
13. Due to transfer of ownership of all livestock upon
completion of bidding at the Junior Livestock Sale,
not all animals are guaranteed to be in the carcass
contest.
14. Advertising for sale or sale of market animals,
including beef, sheep, swine, rabbits, poultry, ducks
and goats, not eligible for the Junior Livestock Sale,
will not be permitted on the fairgrounds.
15. Sale consignors are responsible for feeding and
watering their animals until the animals are taken to
the packing house.
16. No market animals declared for the Junior Livestock
Sale may be taken from the fairgrounds prior to the
Junior Livestock Sale. Sale animals may not be taken
from the fairgrounds after the sale, unless written
authorization from the buyer is received by the
Superintendents. Sale animals will remain at the
fairgrounds until animals are taken to the packing
house unless prior written authorization is received
from the buyer.
17. Junior Division (4-H/FFA) member sale checks will
be available at the Moffat County Extension Office
approximately 2-3 weeks after the sale or after the
buyer has paid. Checks will be released to 4-H/FFA
members upon acknowledgement of receipt of their
thank you from the buyer(s).
18. There shall be no artificial coloring, paint, glitter,
glue, or other substance that will adhere to the hair on
animals for the Junior Livestock Sale.
19. 4-H/FFA members must sell their own animals. If
extenuating circumstances exist, then an alternate may
sell an animal if approved by the 4-H Foundation
Board prior to the sale.
MOFFAT COUNTY FAIR
47
LIVESTOCK RULES
champion market animal in more than one species or
the same species. If this should occur, they will be
required to sell each of their champion or reserve
champion market animals. For Example, if a junior
division exhibitor has both the champion and reserve
champion in one or more species, they would have to
sell those champion and reserve champion animals but
no other animals. All grand and reserve champion
market animals will be required to be sold at the
Moffat County Junior Livestock Sale.
20. The Moffat County 4-H Foundation reserves the right to
determine eligibility for sale at any time based on health,
quality, or suitability of all market livestock.
CARCASS CONTEST
(Livestock members only):
1.
In order to be eligible for the carcass contest, no market
lambs, market goats or market swine will be
slaughtered before Sunday after the Junior Livestock
Sale.
2.
In order to be eligible for the carcass contest, no market
beef will be slaughtered before Monday after the Junior
Livestock Sale.
3.
Only animals (all species) that are shown in a market
class at county fair are eligible for the carcass contest.
Any animals shown in feeder or heavy-weight classes
will not be eligible for carcass contest. Only animals
that are sold at the Junior Livestock Sale or are on the
extra animal declaration sheet are eligible for the
carcass contest. Animals that are loaded out by
undesignated persons will not be eligible for carcass
contest.
4.
All species will be killed on the designated days (i.e.,
swine, goats and sheep on Sunday or Monday, market
beef no earlier than Monday) to allow for equal/quality
cooling time.
LIVESTOCK SHOWMANSHIP
JUNIOR DIVISION: ALL MOFFAT COUNTY 4-H/FFA
MEMBERS 8-18 YEARS OF AGE AS OF DECEMBER
31ST PREVIOUS YEAR.
YOUTH DIVISION: ANY MOFFAT COUNTY YOUTH
8 - 19 YEARS OF AGE AS OF DECEMBER 31ST
PREVIOUS YEAR.
PEEWEE DIVISION: ANY MOFFAT COUNTY YOUTH
UNDER 7 YEARS OF AGE AS OF DECEMBER 31ST
PREVIOUS YEAR.
For all livestock showmanship classes, class designation is as
follows:
JUNIOR DIVISION (4-H/FFA)
Ages as of December 31st, previous year
Classes:
SENIOR SHOWMANSHIP (14 years or older)
INTERMEDIATE SHOWMANSHIP (11 to 13 years old)
JUNIOR SHOWMANSHIP (10 years or younger)
1.
All Junior Division (4-H/FFA) showmen are eligible.
MOFFAT COUNTY FAIR
48
The judge will consider:
a. Appearance of animal: 25%
b. Showing of animal: 50%
c. Appearance, courtesy and knowledge of
exhibitor: 25%
3.
Market and breeding projects weighed in or checked
in for show in a junior division class may be used for
showmanship. Junior Division (4-H/FFA) members
must show their own animals in showmanship. Tag
#’s will be checked by the superintendents prior to
entering the show ring for showmanship. Animals
used for showmanship must be shown in a junior
division class at the Moffat County Fair.
4.
Any Moffat County youth, ages 8 - 18 as of December
31st previous year. Showmanship contestants may
borrow an animal in a species they have not shown in
a Junior Division (4-H/FFA) showmanship class and
show in an open division showmanship class for
educational purposes. Youth showmanship
contestants are ineligible to show in both Junior
Division and Open Division in the same species. This
is a non-competitive class for experience only.
Participation ribbons only.
5.
Only Junior Division (4-H/FFA) participants who
have shown in a Junior Division showmanship class
are eligible for the Round Robin.
6.
Awards in each class $3, $2, $1 respectively for first
through third. Ribbons will be awarded through fifth
place in all species.
OPEN DIVISION
Ages as of December 31st, previous year
Classes:
PEEWEE SHOWMANSHIP
7 years or younger as of December 31st, previous year.
YOUTH SHOWMANSHIP
Any Moffat County Youth 8-18 years of age as of
December 31st, previous year (including 4-H/FFA
members). See rule #3.
1.
The judge will consider:
A. Appearance of animal: 25%
B. Showing of animal: 50%
C. Appearance, courtesy and knowledge of
exhibitor: 25%
2.
Awards in each class $3, $2, $1 respectively for first
through third. Ribbons will be awarded through fifth
place in all species.
MOFFAT COUNTY FAIR
49
LIVESTOCK RULES
2.
**********************************
Premium Payout!!
***********************************
Moffat County Fair premiums will be paid in cash on
Sunday, August 9 from 8:00 a.m. to 2:00 p.m. during the
designated check out time under the west end of the
grandstands. Premiums will be paid as follows only: $3.00
for 1st place (blue), $2.00 for 2nd place (red), $1.00 for 3rd
place (white). Please bring your ribbons with your exhibitor
tags to the check out area.
Please Note: Open Horse Show and champion ribbons are
not included in premium payouts.
Any participant who is unable to remove their entry items on
Sunday, should make arrangements in advance to have an
authorized person do so on their behalf. Authorization for
Collection forms are included in the back of the fair book or
available in the pavilion Wednesday - Saturday of fair week.
If premium money is not picked up on Sunday, you may
bring your ribbons with your exhibitor tags to the Extension
Office the week following fair. Premium monies are
appropriated by Moffat County, therefore, after one week,
any unclaimed premium monies will be returned to the
Moffat County Treasurer.
MOFFAT COUNTY FAIR
50
County Fair Superintendents!
Our sincere apologies to anyone who might have
been omitted. We certainly appreciate all you do!

PREMIUM PAYOUT RULES
A Huge “Thanks” to the 2014 Moffat
OPEN CLASS
Lorrae Moon
Donna Carter
Flora Sullivan
Laurie Davidson
Betty Ann Duzik
Ann Charchalis
Patty Myers
Roberta Ahlstrom
Shannon Koucherik
Kandy Kropinak
Phyllis Myers
Robert Schenck
Frances Chisholm
Krista Schenck
Gaye Schnackenberg
Cherie Blomquist
Heather Fross
Debbie Wellman
Myrtle Stagner
Sarah Wiseman
Loretta Earle
Debbie Hansen
Starla Durham
Evelyn Ott
Donna Sweet
Kaby Rogers
Joyce LeFevre
Lisa McDermott
Evelyn Pomeroy
Shelly Wilson
Katie Wheeler
Marie Shaffer
Mary Lou Allen
Tiffany Taylor
Doris Zimmerman
Challyn Pfifer
Vivian Murray
Earlita Ross
Eva Hinkle
Leslie Peterson
Susan Domer
Stephanie Jeffcoat
Ann Dodd
Lorrie Butler
Katrina Springer
Jane Hume
Elize LeRoux
Kathy Kuehl
Julie Grobe
Gretel Pogline
Val Pfifer
Amanda McDermott
Cathy Lowther
MOFFAT COUNTY FAIR
SUPERINTENDENTS
DIVISION COORDINATORS AND
SUPERINTENDENTS:
51
4-H FASHION REVUE DIRECTORS/
SUPERINTENDENTS:
Krista Boatman
Rhonda Counts
4-H COMPLETION DAY DIRECTORS/
SUPERINTENDENTS:
Betty Ann Duzik
Ramona Green
Amanda Buckner
Debbie Wellman
Kirsten Andrew-Nava
Cherie Blomquist
Rhonda Counts
DOG AND HORSE SUPERINTENDENTS:
Dog
4-H/FFA and Open Horse
Kelly Hepworth
Kelly Davidson
O’Shane Wilson
LIVESTOCK COMMITTEE &
SUPERINTENDENTS:
Livestock Committee
Jamie Martinez
Rhonda Counts
Destry Baker
Paula Chapman
Katie Wheeler
Melinda White
Debbie Nations
Superintendents
Beef
Rabbits
Shandy Deakins
Shane Ridnour
Janice Nicoletto
Goats
Sheep
Jennifer Stagner
Nick Maneotis
John Wellman
Kelly Hepworth
Swine
Round Robin
Stan Martinez
Chris Rhyne
Debbie Nations
Livestock Committee
Poultry
Catherine Hunter
Betty Ann Duzik
MOFFAT COUNTY FAIR
52
MOFFAT COUNTY FAIR
53
SUPERINTENDENTS
OPEN CLASS
Open Class Section
 FOODS 
The following rules apply to all canned goods:
1.
Except where otherwise noted, all articles in this
division shall be in standard canning jars only half pints, pints, and quarts. (i.e. no mayonnaise
jars).
2.
Any article may be tasted to the satisfaction of the
judge.
3.
All jars and glasses must be labeled on the side of
the jar as follows:




Product name
Month and year of processing
Processing method (hot water bath or
pressure cooker)
Altitude, time and/or lbs. pressure
*** Do not include exhibitor’s name on label.
Jars not properly labeled may not be judged.
PLEASE NOTE: Our number one concern is food safety.
The following precautions must be taken.
4.
All jars must have rings and they must be readily
removable.
5.
Open canned goods such as meat, fruit, and
vegetables should be taken home following
judging with superintendent's permission to prevent
spoilage. They will be marked if opened.
6.
Processing times will be taken from the Ball
Canning Book, with high altitude adjustments
made for your elevation (i.e. Craig, CO 6,200').
Items not processed at high elevation
recommendations, will be lowered by one ribbon.
The only exception to this rule is for Jellies. Colorado
State University Extension has determined that the high
altitude processing times listed in the Ball Blue Book
should not be applied to jellies, since doing so would
result in a severely over-processed product. Instead,
boiling water processing times for pints or half pints of
jelly are recommended at 10 minutes for 1,000 to 6, 000
feet, or 15 minutes at altitudes above 6,000 feet.
Canned Fruit, Meats, Soups and Vegetables will be scored
according to the following: Pack 20%, Liquid 10%, Color
20%, Quality 30%, Condition of product chosen 10%,
Container 10%.
MOFFAT COUNTY FAIR
54
Division 50
FRUIT - 1 entry per exhibitor per class
Class #
1
2
3
4
Description
Fruit
Fruit juices
Fruit mixture
Mincemeat
---CHAMPION AND RESERVE CHAMPION RIBBONS---
Division 51
VEGETABLES - 1 entry per exhibitor per class
Class #
5
6
7
8
Description
Sauerkraut
Vegetable
Vegetable juice
Vegetable mixture
Division 52
SOUPS - 1 entry per exhibitor per class
Class #
Description
9
10
11
Broth
Chili
Soup
Division 53
Class #
12
13
14
15
16
17
18
OPEN CLASS
MEATS - 1 entry per exhibitor per class
Description
Beef
Fish
Lamb
Mincemeat
Pork
Poultry
Wild game
MOFFAT COUNTY FAIR
55
Division 54
PICKLED AND SPICED PRODUCTS - 1 entry
per exhibitor per class
See Food Preservation Rules. All products must be sealed in
jars, labeled appropriately, and processed in a boiling water
bath.
Pickled and Spiced Products will be scored according to the
following: Pack 20%, Liquid 10%, Color 20%, Quality 30%,
Condition of product chosen 10%, Container 10%.
Class #
19
20
21
22
23
Description
Fruit
Relish
Sauerkraut
Spiced fruit
Vegetable
<< SALSA, SAUCES,
CONDIMENTS >>
Division 55
SALSA - 1 entry per exhibitor per class
Class #
24
25
Description
Fruit salsa
Vegetable salsa
Division 56
SAUCES - 1 entry per exhibitor per class
Class #
26
27
28
Description
Sauce for dessert
Sauce for meat
Sauce for vegetables
Division 57
CONDIMENTS - 1 entry per exhibitor per class
Class #
29
30
Description
Catsups
Mustards
MOFFAT COUNTY FAIR
56
<< JELLIES, PRESERVES,
JAMS AND BUTTERS,
MARMALADES AND
CONSERVES >>
*See Food Preservation Rules. All jellies must be sealed
and in standard jelly glasses. Paraffin is not acceptable
and, if used, product will be disqualified. Preserves, jams,
butter, marmalades, and conserves must be sealed with
conventional lids, labeled appropriately, and processed in
boiling water bath.
Division 58
JELLIES - 1 entry per exhibitor per class
Will be scored according to the following: Container 5%,
Clearness 10%, Color 10%, Texture 35%, Flavor 40%.
Class #
31
32
33
34
Description
Fruit
Herb
Syrup
Vegetable
Division 59
PRESERVES - 1 entry per exhibitor per class
Will be scored according to the following: Fruit 30%,
Syrup 20%, Flavor 30%, Pack 20%.
Class #
35
36
Description
Fruit
Vegetable
JAMS - 1 entry per exhibitor per class
Class #
37
38
Description
Berry
Fruit
OPEN CLASS
Division 60
Division 61
BUTTERS - 1 entry per exhibitor per class
Class #
39
40
Description
Berry
Fruit
MOFFAT COUNTY FAIR
57
Division 62
MARMALADES -1 entry per exhibitor per class
Class #
41
42
Description
Blend
Citrus
Division 63
CONSERVES - 1 entry per exhibitor per class
Class #
43
44
Description
Fruit
Vegetable
Division 64
DRIED FOODS - 1 entry per exhibitor per class
Dried foods must be displayed on a dessert size plate in a
plastic bag in ½ cup portions. They must be labeled with:
Class #
45
46
47
48
49
50
51
52
1. Product name
2. Date dried
3. Drying technique
4. Additives used
5. Drying time

Description
Beans/Legumes
Fruit
Grains - granola
Herbs (no stems)
Leathers
Nuts & seeds
Soup mixes
Vegetable
---CHAMPION AND RESERVE CHAMPION RIBBONS--**NOTE: Jerky is not accepted since e-coli can survive the
home drying process.
<< BREADS AND CAKES >>
With the exception of decorated cakes, no breads or cakes
from commercial mixes may be exhibited.
Superintendents will retain one slice or piece for display
purposes.
Please place baked goods in plastic bags with lock tops.
Muffins and cupcakes must not have paper lining.
MOFFAT COUNTY FAIR
58
Breads will be scored according to the following: General
appearance 10%, Proper baking 10%, Odor 10%, Flavor to
taste 30%, Lightness 10%, Grain and texture 10%, Crumb
10%, Color of crumb 10%.
Division 65
YEAST BREADS - 1 entry per exhibitor per
class
Class #
53
54
55
56
57
Description
Bread machine
Dinner rolls (6)
Loaf breads
Sweet breads
Sweet rolls/doughnuts (6)
Division 66
SOURDOUGH - 1 entry per exhibitor per class
Class #
58
59
60
61
62
Description
Biscuits (6)
Cakes
Dessert breads
Loaf breads
Sweet breads
Division 67
Class #
Description
63
64
65
66
67
68
69
Biscuits (6)
Coffee cakes
Corn breads
Dessert breads
Muffins (6)
Sweet breads
Tortillas (6)
OPEN CLASS
QUICK BREADS - 1 entry per exhibitor per
class
---CHAMPION AND RESERVE CHAMPION
RIBBONS--
Division 68
UNDECORATED CAKES - 1 entry per
exhibitor per class
All cakes should be left unfrosted. Cakes must be placed
on foil with the base not more than ½ inch larger than the
cake. Cakes should be loaf, 8 or 9 inch square or round, or
tube pans for angel and sponge cakes.
MOFFAT COUNTY FAIR
59
Cakes will be scored according to the following: Appearance
30%, Texture 35%, Flavor 35%.
Class #
70
71
72
73
74
75
76
Description
Cheesecake
Cupcakes (6)
Fruit cake
Layer
Round
Square or rectangular
Tube
---CHAMPION AND RESERVE CHAMPION RIBBONS- -
Division 69
DECORATED NON-EDIBLE - 1 entry per
exhibitor per class
Decorations must be done on a non-edible form such as
styrofoam or cardboard. Items will remain on display
through Saturday. All items must be on a base 1" larger than
the item entered. Projects will not be cut or tasted, and will
be scored according to the following: Appropriateness for
occasion 30%, Beauty 35%, Neatness and technique 35%.
Class #
77
78
Description
Decorated item, non-professional
Decorated item, professional
---CHAMPION AND RESERVE CHAMPION RIBBONS--
Division 70
DECORATED EDIBLE - 1 entry per exhibitor
per class
Class #
Description
79
80
81
82
Cakes with fondant
Cakes with other
Cookies (6)
Cupcakes (6)
Decorated Edible items will be tasted at the discretion of the
judge.
Division 71
HERITAGE BAKED GOODS - 1 entry per
exhibitor per class
Showcase your family’s heritage by entering a traditional
baked good from your family’s archives. Include the recipe,
a short story about how this recipe is important to your
MOFFAT COUNTY FAIR
60
family, and the country of origin.
Heritage Baked Goods will be scored according to the
following: Flavor 50%, Creative Presentation and Family
Story 40%, Recipe 10%.
Class #
83
84
85
86
87
88
Description
Cakes
Candy
Cookies (6)
Quick bread
Unleavened bread
Yeast bread
Division 72
HEALTHFUL BAKED GOODS - 1 entry per
exhibitor per class
Recipe and nutritional commentary must be
included.
 Item must contain less fat or sugar than a
traditional product of its kind, or be a good source
of a major vitamin or mineral.
 Baked goods should be placed in a plastic bag on
a paper plate.

Healthful Baked Goods will be scored according to the
following: Flavor 50%, Creative presentation 40%,
Nutrition information and recipe 10%.
Description
Breads
Cakes
Cookies (6)
Fruit bars (6)
Whole Grain
---CHAMPION AND RESERVE CHAMPION RIBBONS--<< CANDIES,
COOKIES AND PIES >>
OPEN CLASS
Class #
89
90
91
92
93
Division 73
CANDIES AND CONFECTIONS - 1 entry per
exhibitor per class
Display will consist of 6 pieces in a zip lock plastic bag on
a small paper plate. No candies from commercially
prepared mixes may be exhibited.
Candies will be scored according to the following: Taste
40%, Texture 35%, Appearance 25%.
Class #
94
95
Description
Brittles
Dipped candies
MOFFAT COUNTY FAIR
61
96
97
98
99
Divinity
Fudge
Molded candies
Popcorn balls
Division 74
COOKIES - 1 entry per exhibitor per class
Display will consist of 6 cookies of uniform size inserted in a
plastic zip lock bag on a paper plate.
Cookies will be scored according to the following: Appearance
30%, Crust 35%, Flavor 35%.
Class #
100
101
102
103
104
105
Description
Brownies / bar cookies
Cut
Drop
Filled
Rolled
Unbaked
Division 75
PIES AND PASTRIES - 1 entry per exhibitor per
class




Pies must be between six and nine inches in size.
No cream pies.
Two crusts required on all pies except for pecan, pumpkin,
or crumb.
All pies and pastries must be in disposable container.
Superintendents will retain 1 slice or piece for display
purposes.
Pies and Pastries will be scored according to the following:
Appearance 40%, Crust 30%, Filling 30%.
Class #
106
107
108
109
Description
Crumb
One crust
Pastry
Two crust
MOFFAT COUNTY FAIR
62
 SEWING 

Clothing will be scored according to the following: Fabric
30%, Workmanship 30%, Choice of pattern 20%, General
appearance 20%.
The following rules will apply to all entries. All clothing
tags must be fastened to the garment. All garments must
be clean.
Division 76
Clothing - 5 entries per division per exhibitor
Class #
114
115
116
117
118
119
Description
Accessories
Children’s apparel
Ladies’ apparel
Leather apparel
Men’s apparel
Special occasion
Division 77
Sewing Non-wearable - 5 entries per division
per exhibitor
Class #
120
121
122
123
124
Description
Decorative
Doll attire / accessories
Household use
Toy, non-stuffed sewn
Recreational items
Appliqué - 5 entries per division per exhibitor
Classes may be combined at the discretion of the judge and
or superintendent.
Class #
125
126
127
128
Description
Accessory
Decorative
Household use
Original design
OPEN CLASS
Division 78
NEEDLEWORK
Needlework will be scored according to the following:
Techniques and Workmanship 30%, Appearance 35%,
Design 30%, Fabric used in article 5%.
MOFFAT COUNTY FAIR
63
All needlework must be clean or it will be disqualified; it
must not be in plastic bags. **Needlepoint and crewel must
be unframed or framed in such a way as to leave back of
work exposed for judging or it may not be accepted.
Division 79
Plain Embroidery - 5 entries per division per
exhibitor
Class #
133
134
135
136
Description
Accessory
Decorative
Household use
Original design
Division 80
Crewel - 5 entries per division per exhibitor
Class #
137
138
139
140
Description
Accessory
Decorative
Household use
Original design
DIVISION 81
Hardanger - 5 entries per division per exhibitor
Class #
141
142
143
144
Description
Accessory
Decorative
Household use
Original design
Division 82
Counted Cross Stitch - 5 entries per division per
exhibitor
Class #
145
146
147
148
Description
Accessory
Decorative
Household use
Original design
Division 83
Needlepoint - 5 entries per division per exhibitor
MOFFAT COUNTY FAIR
64
Class #
149
150
151
152
Description
Accessory
Decorative
Household use
Original design
Division 84
Special techniques - 5 entries per division per
exhibitor
Class #
153
154
155
156
Description
Accessory
Decorative
Household use
Original design
Division 85
Crochet - 5 entries per division per exhibitor
Class #
157
158
159
160
161
162
163
Description
Accessory—Apparel
Apparel
Decorative
Household use (crib size and smaller)
Household use (larger than crib size)
Original design
Toys, unstuffed
Division 86
Class #
164
165
166
167
Description
Apparel accessory
Decorative
Household use
Original design
OPEN CLASS
Tatting - 5 entries per division per exhibitor
Division 87
Knitting - 5 entries per division per exhibitor
Class #
168
169
170
171
172
173
174
175
Description
Accessory—Apparel
Apparel
Decorative
Hand spun items
Household use (crib size and smaller)
Original design
Toys, unstuffed
MOFFAT COUNTY FAIR
65
Division 88
Machine Knitting - 5 entries per division per
exhibitor
Class #
176
177
178
179
180
181
182
Description
Apparel - accessory
Decorative
Home spun
Household use (crib size or smaller)
Original design
Toys, unstuffed
QUILTS
NOTE CHANGE: Quilts will be entered, judged, and
displayed under the grandstands. Please bring your quilts to
the EAST end of the grandstand area. All general rules
apply.
A quilt is defined as having three layers - top, batting and
backing, and must be finished, with the exception of quilt
tops. Items must not have been entered in this fair before.
To determine where to enter your quilt, first determine the
general technique (appliquéd, pieced, combination appliquéd
and pieced, or a special technique). Then choose the
appropriate size (accessory item/wall hanging, bed, crib/lap).
Then choose the class within that division that best describes
the specific technique used. If your quilt is a special
technique, choose the appropriate division first and then the
size. Accessory items are things such as placemats, napkins,
wall hangings (smaller than 30” x 50”), etc. Bed size
includes twin, full, queen, and king. Crib/lap size is 30” to
45” on the shortest side and 50” to 60” on the longest side.
Colorado Quilting Council presents a First Timer Award $25 premium and special ribbon for a first-time entry. This
is an award which recognizes quilters who have not
previously entered their work. If this is your first time
entering a quilt in this fair, mark it as such on your entry
form. Only one quilt can be entered for this award. If you
are a first-time exhibitor and have multiple quilts, fair staff
may assist you in choosing which quilt is to compete for this
award. (This award is given at the discretion of the judge).
Judges Choice Award: A special ribbon is awarded, at the
discretion of the judge, to the quilt the judge would most like
to take home.
Best of Show Award: A $25 premium and a special ribbon
will be awarded by the Yampa Valley Piecemakers Quilt
Guild. This quilt will be chosen by the judge and is the quilt
that he/she feels is the best quilt entered, based on the
judging specifications.
MOFFAT COUNTY FAIR
66
Amateur and Professional Classes: Please note Amateur
and Professional on entry tag. Professionals are
designated as follows:
 Teaches for pay or ….
 Has sold more than $500.00 within the past
year or …
 Has won a major award in a national show or
exhibit or ….
 Is a professional by trade
<< SECTION 1 APPLIQUÉD QUILTS >>
Division 89
Accessory Item/Wall Hanging - 3 entries per
class per exhibitor
Class #
187
188
Description
Hand Appliqued
Machine Appliqued
Division 90
Bed Size Quilt - 3 entries per class per exhibitor
Class #
189
190
Description
Hand Appliqued
Machine Appliqued
OPEN CLASS
Division 91
Crib/Lap Size Quilt - 3 entries per class per
exhibitor
Class #
191
192
Description
Hand Appliqued
Machine Appliqued
---CHAMPION AND RESERVE CHAMPION RIBBONS-- - -GRAND AND RESERVE CHAMPION WILL BE
AWARDED IN EACH SECTION- - -
MOFFAT COUNTY FAIR
67
<< SECTION 2 - PIECED
QUILTS >>
Division 92
Accessory Item/Wall Hanging - 3 entries per
class per exhibitor
Class #
193
194
Description
Accessory
Wall hanging
Division 93
exhibitor
Class #
195
196
Description
Crib size
Lap/Twin size
Division 94
Class #
197
198
Description
Full/Queen size
King Size
---CHAMPION AND RESERVE CHAMPION RIBBONS----GRAND AND RESERVE CHAMPION WILL BE
AWARDED IN EACH SECTION---
<< SECTION 3 COMBINATION
(APPLIQUÉD AND
PIECED) QUILTS >>
Division 95
Accessory item/wall hanging - 3 entries per class
per exhibitor
Class #
199
200
Description
Accessory
Wall hanging
MOFFAT COUNTY FAIR
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Division 96
exhibitor
Class #
201
202
Description
Crib size
Lap/Twin size
Division 97
Class #
203
204
Description
Full/Queen Size
King Size
<< SECTION 4 - HAND
QUILTING/VINTAGE >>
Division 98
Hand Quilting - 3 entries per class per exhibitor
Class #
205
206
Description
Machine Pieced/Hand Quilted
Hand Pieced/Hand Quilted
OPEN CLASS
Division 99
Vintage - 3 entries per class per exhibitor
Finished in the last 3 years . . . Never been shown
Class #
207
208
Description
Accessory/Wall hanging
Lap size to king size
<< SECTION 5 - TIED AND
GROUP QUILTS >>
MOFFAT COUNTY FAIR
69
Division 100
Tied - 3 entries per class per exhibitor
Class #
209
210
Description
Division 101
Group quilt (more than one person) - 3 entries per
class per exhibitor
Class #
211
212
Description
<< SECTION 6 - SPECIAL >>
Division 102
Art Quilts - 3 entries per class per exhibitor
Class #
213
214
Description
Division 103
Original - 3 entries per class per exhibitor
Class #
215
216
Description
<< SECTION 7 MISCELLANEOUS
QUILTS >>
MOFFAT COUNTY FAIR
70
Division 104
Holiday Quilts - 3 entries per class per exhibitor
Class #
217
218
Description
Division 105
Other - 3 entries per class per exhibitor
Class #
219
220
221
222
Description
Embroidery
Foundation Pieced
Crazy Quilts
Other
AWARDED IN EACH SECTION--<< SECTION 8 UNQUILTED TOPS >>
(Tops must be completed)
3 entries per class per exhibitor
Division 106
Class #
223
224
Description
Accessory to Wall hanging
OPEN CLASS
Only blue, red or white ribbons will be awarded as quilt is
not complete. (Quilt may be entered following year as a
finished project).
 CRAFTS &
HOBBIES 

Items in this division will be scored according to the
following: General appearance 25%; suitable for use 15%;
durability 25%; workmanship 25%; application of design
elements 10%.
Division 107
Aromatic Items - 5 entries per class per
exhibitor
MOFFAT COUNTY FAIR
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Class #
227
228
Description
Home fresheners
Health and beauty
Division 108
Arrangements - 5 entries per class per exhibitor
Class #
229
230
231
Description
Edible
Floral
Miniature
Division 109
Wreaths and Swags - 5 entries per class per
exhibitor
Class #
232
233
Description
Artificial
Natural
Division 110
Braiding and Twisting - 5 entries per class per
exhibitor
Class #
234
235
236
237
238
239
Description
Cloth
Horsehair
Leather
Plastic
Rope
Rawhide
Division 111
Fishing Paraphernalia - 5 entries per class per
exhibitor
Class #
240
241
Description
Tied flies, collection or display
Tied flies, individual
Division 112
Macramé - 5 entries per class per exhibitor
Class #
242
243
Description
Accessory
Household use
MOFFAT COUNTY FAIR
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Division 113
Hand Spinning - 5 entries per class per
exhibitor
Class #
244
245
246
247
Description
Alpaca
Angora
Pet
Wool
Division 114
Weaving - 5 entries per class per exhibitor
Class #
248
249
250
Description
Accessories
Garment
Household use
--- CHAMPION AND RESERVE CHAMPION RIBBONS---
Division 115
Ceramics - 5 entries per class per exhibitor
Class #
251
252
253
254
255
256
Description
Chalked
Dry brush
Glazed
Hand painted
Mixed media
Stained
Division 116
Class #
257
258
Description
Dough art
Plaster
OPEN CLASS
Plaster Craft - 5 entries per class per exhibitor
Division 117
Decorated Duds (must be a wearable item) 5 entries per class per exhibitor
Class #
259
260
261
Description
Accessory item
Footwear
Garment
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Division 118
Fabric Painting - 5 entries per class per exhibitor
Class #
262
263
Description
Decorative
Household use
Division 119
Stuffed and Padded Items - 5 entries per class per
exhibitor
Class #
264
265
266
267
Description
Decorative
Household use
Kits—instructions must be included
Toys
Division 120
No Sew Fabrics - 5 entries per class per exhibitor
Class #
268
269
Description
Decorative
Household use
Division 121
Holiday - 5 entries per class per exhibitor
Class #
270
271
272
273
274
275
276
277
278
Description
Accessory
Arrangement
Decorative
Garment
Household use
Jewelry
Ornament
Wreath/swag
Yard art
Division 122
Dolls - 5 entries per class per exhibitor
Class #
279
280
281
Description
Costuming
Miniature
Restored
MOFFAT COUNTY FAIR
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Division 123
Jewelry - 5 entries per class per exhibitor
Class #
282
283
284
285
286
287
288
Description
Beaded
Dough
Sculpey or molded plastic
Gem or stone
Metal
Natural material (i.e. paper, shell, fiber, wood
beads, bone, leather, wax)
Wire wrap
--CHAMPION AND RESERVE CHAMPION RIBBONS—
Division 124
Miscellaneous - 5 entries per class per exhibitor
Class #
289
290
291
292
293
294
295
296
297
Description
Accessories
Collection
Decorative
Decoupage
Etched glass or crystal
Household use
Paint or color by number
Toys
Kits—other than listed
Division 125
Class #
Description
298
299
300
301
302
Popsicle
Toothpick
Dowel
Balsa wood
Wood scraps and/or chips
OPEN CLASS
Wood Craft - 5 entries per class per exhibitor
Division 126
Recycled Articles - 5 entries per class per
exhibitor
Class #
303
304
305
306
307
308
Description
Fabric
Fiber
Glass
Metal
Natural
Synthetic
MOFFAT COUNTY FAIR
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Division 127
Painted Articles - 5 entries per class per exhibitor
Class #
309
310
311
312
Description
Decorative
Furniture
Household use
Yard or patio
Division 128
Plastic Canvas - 5 entries per class per exhibitor
Class #
313
314
315
Description
Decorative
Household use
Toy
Division 129
Scrapbooking - 5 entries per class per exhibitor
Class #
316
317
318
319
Description
One page layout
Two page layout
Scrapbook album - handcrafted
Scrapbook album - computer generated
Division 130
Stationery - 5 entries per class per exhibitor
Class #
320
321
322
Description
Computer generated
Hand crafted
Homemade paper

CONSTRUCTION
TOYS 
Division 131
Models From Kits - (Plans must be included or exhibit
may not be accepted). 5 entries per class per exhibitor
Class #
327
328
Description
Plastic
Wooden
MOFFAT COUNTY FAIR
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K’NEX
K’nex will be judged according to the following: Stability,
appeal, level of difficulty according to age and uniqueness
of design.
Division 132
Kits or Plans (Plan must be included or exhibit may
not be accepted). 5 entries per class per exhibitor
Class #
329
330
331
Description
Moveable - motorized
Moveable - non-motorized
Stationary
Division 133
Original Design - 5 entries per class per
exhibitor
Class #
332
333
334
Description
Moveable - motorized
Moveable - non-motorized
Stationary
---CHAMPION AND RESERVE CHAMPION RIBBONS--LEGOS
Legos will be judged according to the following: Stability,
appeal, level of difficulty according to age and uniqueness
of design.
Division 134
Class #
335
336
OPEN CLASS
Kits or Plans (plans must be included or exhibit may
not be accepted). 5 entries per class per exhibitor
Description
Moveable
Non-moveable
Division 135
Original Design - 5 entries per class per
exhibitor
Class #
337
338
Description
Moveable
Non-moveable
MOFFAT COUNTY FAIR
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Division 136
Robotics - 5 entries per class per exhibitor
Class # Description
339
340
Kits or Plans
Original
Division 137
Erector Sets - 5 entries per class per exhibitor
Class # Description
341
342
Kits or Plans
Original
Division 138
Scientific - 5 entries per class per exhibitor
Class
Description
343
344
Kits or Plans
Original
WOODWORKING
Woodworking will be judged according to the following:
Uniqueness of design, level of difficulty according to age,
appeal, neatness, accuracy and precision.
Division 139
Furniture - 5 entries per class per exhibitor
Class #
349
350
351
Description
Indoor
Miniature
Outdoor
Division 140
Scroll Saw - 5 entries per class per exhibitor
Class #
352
353
354
355
Description
Decorative
Household use
Ornament
Toy
Division 141
Inlay - 5 entries per class per exhibitor
Class #
356
Description
Decorative
MOFFAT COUNTY FAIR
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357
358
359
Furniture
Household use
Toy
Division 142
Lathe - 5 entries per class per exhibitor
Class #
360
361
Description
Decorative
Household use
Division 143
Carving - 5 entries per class per exhibitor
Class #
362
363
Description
Hand tooled
Mechanical
Division 144
Wood Kits - 5 entries per class per exhibitor
Class #
364
365
366
Description
Decorative
Furniture
Household use
Division 145
Yard or Garden Ornaments - 5 entries per
class per exhibitor
368
Description
Kits - plans must be included or exhibit may
not be accepted.
Original design
OPEN CLASS
Class #
367
Division 146
Refinished - 5 entries per class per exhibitor
Class #
369
370
371
Description
Decorative
Furniture
Household use
Division 147
Upholstered - 5 entries per class per exhibitor
Class #
372
373
Description
Decorative
Furniture
MOFFAT COUNTY FAIR
79

 LEATHER

CRAFT 
Leather craft will be judged according to the following:
uniqueness of design, level of difficulty according to age,
Division 148
Leather Craft - 5 entries per class per exhibitor
Class #
378
379
380
Description
Carved
Stamped
Stitched
 ARTS 

1.
2.
Please note any specific display requirements or entry
limits under each division.
Articles must be exhibited under the name of the maker.
Division 149
METAL ART - 5 entries per class per exhibitor
Metal art will be judged according to the following:
uniqueness of design, level of difficulty according to age,
Class #
385
386
387
Description
Combination of Free Hand and Mechanical
Free Hand
Mechanical
Division 150
POTTERY - 5 entries per class per exhibitor
Class #
Description
388
389
Hand built pottery
Wheel thrown pottery
Division 151
SCULPTURE - 5 entries per class per exhibitor
Class #
390
391
392
Description
Bone
Clay
Metal
MOFFAT COUNTY FAIR
80
393
394
395
Paper or other natural fiber
Stone
Wood carving
Division 152
PAINTING - 5 entries per class per exhibitor
Preschool art work will be placed in protective sleeve in
art notebook for display.
 It is encouraged that your (6-9 years old) art work be
backed or matted.
 Teen and over art work should be matted and able to
hang or stand free.
Class #
396
397
398
Description
Acrylic
Oil
Watercolor
Division 153
DRAWN AND SKETCHED - 5 entries per
class per exhibitor


Protective sheet for preschool art will be provided for
display purposes.
It is encouraged that your (6-9 years old) art work be
backed or matted.
Teen and over art work should be matted and able to
hang or stand free.
Class #
399
400
401
402
403
404
405
OPEN CLASS

Description
Charcoal
Colored pencil
Crayon/ Marker, pre-printed picture
Crayon/Marker, free hand
Pastels
Pen and ink
Pencil
MOFFAT COUNTY FAIR
81
Division 154
LITERARY ARTS - 5 entries per class per
exhibitor
Class #
406
407
408
Description
Book
Essay
Poetry
Division 155
MUSIC - 5 entries per class per exhibitor
Original song and instrumental must be recorded and
accompanied by listening device.
Class #
409
410
411
Description
Instrumental
Original song
Original song lyrics
—CHAMPION AND RESERVE CHAMPION RIBBONS—
Division 156
MIXED MEDIA - 5 entries per class per
exhibitor
Class #
412
Description
Mixed Media
Division 157
OTHER ART MEDIA - 5 entries per class per
exhibitor
Class #
413
414
415
416
417
418
419
Description
Etched glass
Ethnic Art
Gourds
Miniatures
Prints
Scrimshaw
Stained glass
PHOTOGRAPHY
Definitions:
1. Traditional Photography: Digital still capture. Color,
black and white, sepia tone. The historic spirit of
photography is encouraged and expected. All camera
MOFFAT COUNTY FAIR
82
2.
settings prior to making the image can be adjusted for
creative effect.
Artistic Photo Manipulation: Images where any
adjustment or post processing occurs for artistic effect
after the image is made (Adobe Photoshop, Corel
Painter, etc.)
Rules:
1. Articles must be exhibited under the name of the
maker.
2. It is preferred that photographs be entered without
framing. However, photos may be matted, framed, or
attached to foam board or Masonite cut to size, in
order to hang.
3. Framed photographs will be accepted, but photo
quality only will be judged, not the framing.
4. All entries must be equipped to hang. Moffat County
Fair will not be responsible for inadequate provision.
Division 158
COLOR –1 entry per exhibitor per class
Description
Abstract
Agriculture
Animals
Buildings and Machines
Nature
People
Landscape
Portraiture
- -AMATEUR GRAND AND RESERVE CHAMPIONS
WILL BE CHOSEN FROM BLUE RIBBON (1ST PLACE)
WINNERS IN EACH AGE GROUP FOR EACH DIVISION
YOUTH, TEEN, OPEN, SENIOR- - -PROFESSIONAL GRAND AND RESERVE
CHAMPIONS WILL BE CHOSEN FROM BLUE RIBBON
(1ST PLACE) WINNERS IN EACH AGE GROUP FOR
EACH DIVISION YOUTH, TEEN, OPEN, SENIOR- -
OPEN CLASS
Class #
424
425
426
427
428
429
430
431
Division 159
BLACK AND WHITE - 1 entry per exhibitor
per class
Class #
432
433
434
435
436
Description
Abstract
Agriculture
Animals
Nature
MOFFAT COUNTY FAIR
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437
438
439
People
Landscape
Portraiture
- -AMATEUR GRAND AND RESERVE CHAMPIONS WILL
BE CHOSEN FROM BLUE RIBBON (1ST PLACE) WINNERS
IN EACH AGE GROUP FOR EACH DIVISION YOUTH,
TEEN, OPEN, SENIOR- - -PROFESSIONAL GRAND AND RESERVE CHAMPIONS
YOUTH, TEEN, OPEN, SENIOR- -
Division 160
PHOTO MANIPULATION - 1 entry per exhibitor
per class
Artistic Photo Manipulation - images where any adjustment or
post processing occurs for artistic effect after the image is
made (i.e. Adobe Photoshop, Corel Painter, etc.)
Class #
440
441
442
443
444
445
446
447
Description
Abstract
Agriculture
Animals
Nature
People
Landscape
Portraiture
- -AMATEUR GRAND AND RESERVE CHAMPIONS WILL
BE CHOSEN FROM BLUE RIBBON (1ST PLACE) WINNERS
IN EACH AGE GROUP FOR EACH DIVISION YOUTH,
TEEN, OPEN, SENIOR- - -PROFESSIONAL GRAND AND RESERVE CHAMPIONS
YOUTH, TEEN, OPEN, SENIOR- -
Division 161
THIS IS MOFFAT COUNTY - 1 entry per
exhibitor per class
Photo must have been taken in Moffat County. Identify
location on top of entry card. Entrants in this class will have
the opportunity to highlight their photos at the Moffat County
Tourism Office in the Centennial Mall. More information will
be available at fair.
MOFFAT COUNTY FAIR
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Class #
Description
448
449
450
451
452
453
Agriculture
Animals
Nature
People
Landscape
Division 162
PROUD TO BE AN AMERICAN - 1 entry per
exhibitor per class
Class #
Description
454
455
456
People
Places
Things
OPEN CLASS
Submit brief typewritten narrative with photo describing
why it depicts the theme of “Proud to be an American.”
Division 163
WEIRD THINGS IN NATURE (i.e. optical
illusion - image in clouds, vegetable with human traits).
1 entry per exhibitor per class
Class
Description
457
Weird things in nature
MOFFAT COUNTY FAIR
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--AMATEUR GRAND AND RESERVE CHAMPIONS
YOUTH, TEEN, OPEN, SENIOR---PROFESSIONAL GRAND AND RESERVE
EACH DIVISION YOUTH, TEEN, OPEN, SENIOR--
HORTICULTURE
1.
NOTE CHANGE: Exhibitors should place vegetables
in clear plastic bag.
2.
Root and tuber crops should have excess dirt removed,
but should not be washed. Entries obviously washed
will be disqualified.
3.
NOTE CHANGE: Exhibitors may enter one of each
variety. (i.e. 1 Anaheim pepper entry; 1 Habanero
pepper entry; 1 Jalapeno pepper entry)
Division 164
FRESH VEGETABLES - 1 entry per exhibitor
per class
Class #
462
463
464
465
466
467
468
469
470
471
472
473
474
Description
Beans, 12
Broccoli, 1 head with leaves
Cabbage, 1 head
Cauliflower, 1 head
Celery, 1 bunch
Greens, 6 leaves
Corn, shucked, 3 ears
Eggplant fruit, 1
Kohlrabi, 3
Lettuce, 1 head
Peas, 12
Peppers, 3
Tomatoes, 3
Division 165
ROOT AND STORAGE CROPS - 1 entry per
exhibitor per class
Tops need trimmed to three inches
Class #
Description
MOFFAT COUNTY FAIR
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475
476
477
478
479
480
481
482
483
484
485
Beans, dried shelled, 12
Beets, 3
Carrots, 3
Garlic, 3 bulbs
Green onions, 6
Onions, 3
Parsnips, 3
Potatoes, 3
Radishes, 6
Rutabagas, 3
Turnips, 3
Division 166
VINE CROPS - 1 entry per exhibitor per class
Class #
486
487
488
489
490
491
Description
Cucumbers, 5
Melons - cantaloupe, honey dew, muskmelon, 1
Pumpkin, 1
Squash, winter, 1
Squash, summer, 3
Watermelon, 1
Division 167
FRUITS - 1 entry per exhibitor per class
Description
Apples, 3
Apricots, 5
Berries, i.e., raspberries, serviceberries, 1 cup
Cherries, 1cup
Chokecherries, 1 cup
Crabapples, 5
Currants, 1 cup
Grapes, 1 bunch
Peaches, 3
Pears, 3
Plums, 5
Rhubarb, 6 stalks
Strawberries, 1 cup
OPEN CLASS
Class #
492
493
494
495
496
497
498
499
500
501
502
503
504
Division 168
HERBS - 1 entry per exhibitor per class
Herbs need to be displayed in a container of water to stay
fresh.
MOFFAT COUNTY FAIR
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Class #
505
506
507
508
509
510
511
512
513
514
Description
Basil, 3 sprigs
Chives, 3 sprigs
Cilantro, 3 sprigs
Dill, 3 sprigs
Mint, 3 sprigs
Oregano, 3 sprigs
Parsley, 3 sprigs
Rosemary, 3 sprigs
Sage, 3 sprigs
Thyme, 3 sprigs
Division 169
FARM PRODUCTS - 1 entry per exhibitor per
class
Class #
515
516
517
518
519
520
521
Description
Beeswax
Butter, 1 pound
Cheese, ½ pound
Eggs, chicken, 1 dozen
Eggs, other, 6
Honey, comb, 1 pound
Honey, strained, 1 pound
Division 170
1.
All exhibitors must furnish their own containers for
their exhibits (tall containers for gladiolus or other tall
species). We are judging the flowers, not the
container. Use any container for special
arrangements.
2.
Number of blossoms or stems designated in each class
must be adhered to, otherwise, exhibit will be
disqualified. Do not add Baby's Breath.
FLOWERS - 1 entry per exhibitor per class
Class #
522
523
524
525
526
527
528
529
530
531
Description
Asters, 3 blossoms
Bachelor buttons, 5 blossoms
Calendulas, 3 stems
Carnations, 3 stems
Chrysanthemums, 3 blossoms
Clarkia, 3 stems
Columbine, 3 blossoms
Coneflower, 3 stems
Cosmos, 5 flowers
Dahlias, 3 blossoms
MOFFAT COUNTY FAIR
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532
533
534
535
536
537
538
539
540
541
542
543
544
545
546
547
Daisies, 3 blossoms
Delphinium, 1 stalk
Gaillardia, 5 stems
Gladiolus, 3 stalks
Golden glow, 1 stem
Lilies, 1 stem
Marigolds, 5 blossoms
Nasturtium, 5 blossoms
Pansies, 5 blossoms
Petunias, 3 blossoms
Phlox, 3 stalks
Rose, 1 stem
Snapdragons, 3 stems
Sunflowers, 1 stem
Sweet peas, 3 stems
Zinnias, 3 blossoms
Division 171
ARRANGEMENT - 1 entry per exhibitor per
class
Class #
548
549
550
Description
General
Miniature
Outdoor
Division 172
Class #
551
552
553
554
OPEN CLASS
HOUSEPLANTS - 1 entry per exhibitor per
class
Description
Flowering
Non-Flowering
Succulent
Special arrangements and combinations
MOFFAT COUNTY FAIR
89
 VOCATIONAL

AGRICULTURE
PROJECT
DEPARTMENT
1.
Each item will be clearly labeled with name and
address on the underside or back.
2.
All records will be exhibited and up to date.
Division 173
JUNIOR DIVISION
Class #
Description
J560
J561
Trailer (2 or 4 wheeled).
Large Construction, Example: loading chute,
hog house, feed bunk, wagon box, snow plow,
manure loader, etc.
WOOL DEPARTMENT - Ribbons will be awarded
through 5th place Note: Junior exhibitors are urged to
enter farm and breed fleeces. Wool to be entered and in
place on Wednesday.
NOTE: Wool will be judged and displayed in the
Pavilion.
Junior Division and Open Division Classes will be
provided.
Prizes:

Prizes will be limited to two placings in each
class, one owner.

Large classes may be divided according to
spinning count.

Crossbred fleeces should be entered in farm flock
or territory classes by wool grade.

Only fleeces tagged "to be saved for National
Western" will be saved for further competition.
All other are to be taken home.

Please present wool in plastic garbage bags, flesh
side out, absent of ties, belly-wool and tags.
Division 174
TERRITORY AND FARM FLOCK
FLEECES
Fleeces from flocks of sheep run under strictly range
conditions. Fleeces to be limited to those shorn in Moffat
County.
MOFFAT COUNTY FAIR
90
Class #
Description
562
563
564
565
566
64'S
60'S
56'S
50'S
46'S
70'S
62'S
58'S
54'S
48'S
80'S (fine) combing
(1/2 blood) combing
(3/8 blood) combing
(1/4 blood) combing
(Low 1/4 blood) combing
---CHAMPION AND RESERVE TERRITORY and FARM
FLOCK FLEECE---
Division 175
BREED FLEECES
From Purebred or Registered Sheep. Range Rams
included.
Class # Description
567
568
569
570
571
572
573
574
575
Columbia ewe lamb fleece
Columbia ewe fleece
Columbia ram fleece
Rambouillet ewe fleece
Rambouillet ram fleece
Suffolk ewe fleece
Suffolk ram fleece
Down breeds ewe fleece
Down breeds ram fleece
--CHAMPION BREED FLEECE- -
Division 176
HAND-SPINNING FLEECES
Class #
576
577
578
579
580
64'S
60'S
56'S
50'S
46'S
OPEN CLASS
Fleeces prepared specifically for hand-spinning. Junior
Division and Open Division classes will be provided.
and finer (fine) combing
62'S (1/2 blood) combing
48'S (Low 1/4 blood) combing
-- CHAMPION HAND-SPUN FLEECE- -
MOFFAT COUNTY FAIR
91
4-H Section
MOFFAT COUNTY FAIR
92
GENERAL DIVISION
 SECTION 1 

ANIMAL
SCIENCE
Division 500
VETERINARY SCIENCE
FROM AIREDALES TO ZEBRAS - UNIT 1
CLASS 001
CLASS 002
CLASS 003
From Airedales to Zebras
Jr.
Int.
Sr.
ALL SYSTEMS GO! - UNIT 2
CLASS 004
All Systems Go
Jr.
CLASS 005
All Systems Go
Int.
CLASS 006
All Systems Go
Sr.
CLASS 007
On the Cutting Edge
Jr.
CLASS 008
On the Cutting Edge
Int.
CLASS 009
On the Cutting Edge
Sr.
4-H GENERAL PROJECTS
ON THE CUTTING EDGE - UNIT 3
CHAMPION AND RESERVE CHAMPION
RIBBONS IN EACH CLASS
Division 501
HORSELESS HORSE
HORSELESS HORSE - UNIT 1
CLASS 010
CLASS 011
CLASS 012
Unit 1
Unit 1
Unit 1
Jr.
Int.
Sr.
CLASS 013
CLASS 014
CLASS 015
Unit 2
Unit 2
Unit 2
Jr.
Int.
Sr.
CLASS 016
CLASS 017
CLASS 018
Unit 3
Unit 3
Unit 3
Jr.
Int.
Sr.
CLASS 019
CLASS 020
CLASS 021
Unit 4
Unit 4
Unit 4
MOFFAT COUNTY FAIR
Jr.
Int.
Sr.
93
GRAND CHAMPION AND RESERVE CHAMPION WILL
BE AWARDED PER SECTION PER AGE GROUP
 SECTION 2 

BIOLOGICAL
SCIENCES
Division 502
GARDENING
SEE THEM SPROUT - UNIT 1
CLASS 100
CLASS 101
CLASS 102
See Them Sprout
See Them Sprout
See Them Sprout
Jr.
Int.
Sr.
LET’S GET GROWING! - UNIT 2
CLASS 103
CLASS 104
CLASS 105
Let’s Get Growing
Let’s Get Growing
Let’s Get Growing
Jr.
Int.
Sr.
TAKE YOUR PICK - UNIT 3
CLASS 106
Take Your Pick
CLASS 107
Take Your Pick
CLASS 108
Take Your Pick
Jr.
Int.
Sr.
GROWING PROFITS - UNIT 4 (Senior Adv)
CLASS 109
Growing Profits
Sr. Adv.
 SECTION 3 

MECHANICAL
SCIENCES
Division 503
BICYCLE
BICYCLING FOR FUN - UNIT 1
CLASS 200
CLASS 201
CLASS 202
Bicycling for Fun
Bicycling for Fun
Bicycling for Fun
MOFFAT COUNTY FAIR
Jr.
Int.
Sr.
94
WHEELS IN MOTION - UNIT 2
CLASS 203
CLASS 204
CLASS 205
Wheels in Motion
Wheels in Motion
Wheels in Motion
Jr.
Int.
Sr.
BICYCLE SELF-DETERMINED - UNIT 3
CLASS 206
CLASS 207
Bicycle Self-Determined
Bicycle Self-Determined
Int.
Sr.
Division 504
COMPUTERS
NEWBIE KNOW-HOW
Class 208
Class 209
Class 210
Newbie Know-How
Newbie Know-How
Newbie Know-How
Jr.
Int.
Sr.
Class 211
Class 212
Class 213
Inside the Box
Inside the Box
Inside the Box
Jr.
Int.
Sr.
P2P - PEER TO PEER
Class 214
Class 215
P2P - Peer to Peer
P2P - Peer to Peer
COMPUTERS IN THE 21ST CENTURY
Class 216
Computers 21st Century
Class 217
Computers 21st Century
Int.
Sr.
INSIDE THE BOX
Int.
Sr.
TEENS TEACHING TECH
Class 218
Teens Teaching Tech
Sr.
Division 505
ELECTRIC
MAGIC OF ELECTRICITY - UNIT 1
CLASS 219
CLASS 220
CLASS 221
Magic of Electricity
Jr.
Int.
Sr.
INVESTIGATING ELECTRICITY - UNIT 2
CLASS 222
CLASS 223
Investigating Electricity
MOFFAT COUNTY FAIR
Jr.
Int.
95
CLASS 224
Sr.
WIRED FOR POWER - UNIT 3
CLASS 225
CLASS 226
CLASS 227
Wired for Power
Wired for Power
Wired for Power
Jr.
Int.
Sr.
ENTERING ELECTRONICS - UNIT 4
(Senior Advanced)
CLASS 228
Entering Electronics
Sr.
Division 506
GEOSPATIAL
SETTING OUT - LEVEL 1
Class 229
Class 230
Class 231
Setting Out
Setting Out
Setting Out
Jr.
Int.
Sr.
ON THE TRAIL - Level 2
Class 232
Class 233
Class 234
On the Trail
On the Trail
On the Trail
Jr.
Int.
Sr.
REACHING YOUR DESTINATION - Level 3
Class 235
Class 236
Class 237
Reaching Your Destination
Jr.
Int.
Sr.
GROUP PROJECTS (Developed by two or more 4-H
members).
Class 238
Class 239
Class 240
Group Project
Group Project
Group Project
Jr.
Int.
Sr.
Division 507
MODEL ROCKETRY
INTRODUCTION TO ROCKETRY - UNIT 1
Balsa Fins Only
CLASS 241
CLASS 242
CLASS 243
Introduction to Rocketry
MOFFAT COUNTY FAIR
Jr.
Int.
Sr.
96
BASIC MODEL ROCKETRY - UNIT 2
Balsa Fins Only
CLASS 244
CLASS 245
CLASS 246
Basic Model Rocketry
Jr.
Int.
Sr.
INTERMEDIATE MODEL ROCKETRY - UNIT 3
Balsa Fins Only
CLASS 247
CLASS 248
CLASS 249
Intermediate Model Rocketry
Jr.
Int.
Sr.
ADVANCED MODEL ROCKETRY - UNIT 4
Finished fins of any type
CLASS 250
CLASS 251
CLASS 252
Advanced Model Rocketry
Jr.
Int.
Sr.
CLASS 253
CLASS 254
CLASS 255
Designer Model Rocketry
Jr.
Int.
Sr.
Division 508
DESIGNER MODEL ROCKETRY - UNIT 6
Finished fins of any type
POWER OF WIND
POWER OF WIND - - Powered Vehicle
CLASS 256
CLASS 257
CLASS 258
Powered Vehicle
Powered Vehicle
Powered Vehicle
Jr.
Int.
Sr.
POWER OF WIND - - Powered Machine
CLASS 259
CLASS 260
CLASS 261
Powered Machine
Powered Machine
Powered Machine
Jr.
Int.
Sr.
POWER OF WIND - - Sculpture
CLASS 262
CLASS 263
CLASS 264
Wind Sculpture
Wind Sculpture
Wind Sculpture
Jr.
Int.
Sr.
POWER OF WIND - - Other
CLASS 265
CLASS 266
CLASS 267
Other
Other
Other
MOFFAT COUNTY FAIR
Jr.
Int.
Sr.
97
GROUP PROJECTS (Developed by two or more 4-H
members).
CLASS 268
CLASS 269
CLASS 270
Group Project
Group Project
Group Project
Jr.
Int.
Sr.
Division 509
ROBOTICS
JUNK DRAWER ROBOTICS UNIT 1 - GIVE
ROBOTICS A HAND
CLASS 271
CLASS 272
CLASS 273
Give Robotics a Hand
Jr.
Int.
Sr.
JUNK DRAWER ROBOTICS UNIT 2 - ROBOTS ON
THE MOVE
CLASS 274
CLASS 275
CLASS 276
Robotics on the Move
Jr.
Int.
Sr.
JUNK DRAWER ROBOTICS UNIT 3 MECHATRONICS
CLASS 277
CLASS 278
CLASS 279
Mechatronics
Mechatronics
Mechatronics
Jr.
Int.
Sr.
ROBOTICS PLATFORMS UNIT 4 - LEVEL 1
CLASS 280
CLASS 281
CLASS 282
Platforms—Level 1
Platforms—Level 1
Platforms—Level 1
Jr.
Int.
Sr.
CLASS 283
CLASS 284
CLASS 285
Platforms—Level 2
Platforms—Level 2
Platforms—Level 2
Jr.
Int.
Sr.
CLASS 286
CLASS 287
CLASS 288
Platforms—Level 3
Platforms—Level 3
Platforms—Level 3
Jr.
Int.
Sr.
FIRST LEGO LEAGUE (FLL) UNIT 7
CLASS 289
CLASS 290
CLASS 291
FLL
FLL
FLL
Jr.
Int.
Sr.
FIRST TECH CHALLENGE (FTC) UNIT 8
CLASS 292
FTC
MOFFAT COUNTY FAIR
Jr.
98
CLASS 293
CLASS 294
FTC
FTC
Int.
Sr.
FIRST ROBOTICS COMPETITION (FRC) UNIT 9
CLASS 295
CLASS 296
CLASS 297
FRC
FRC
FRC
Jr.
Int.
Sr.
BEST ROBOTICS UNIT 10
CLASS 298
CLASS 299
CLASS 300
BEST
BEST
BEST
Jr.
Int.
Sr.
Division 510
SMALL ENGINES
CRANK IT UP - UNIT 1
Crank It Up
Crank It Up
Crank It Up
Jr.
Int.
Sr.
CLASS 301
CLASS 302
CLASS 303
WARM IT UP - UNIT 2
CLASS 304
CLASS 305
CLASS 306
Warm It Up
Warm It Up
Warm It Up
Jr.
Int.
Sr.
TUNE IT UP - UNIT 3
CLASS 307
CLASS 308
CLASS 309
Tune It Up
Tune It Up
Tune It Up
Jr.
Int.
Sr.
ADVANCED ENGINES - UNIT 4
CLASS 310
CLASS 311
CLASS 312
Advanced Small Engines
Jr.
Int.
Sr.
MOFFAT COUNTY FAIR
99
 SECTION 4 

NATURAL
RESOURCES
Division 511
ENTOMOLOGY
LET’S LEARN ABOUT INSECTS - UNIT 1
CLASS 400
CLASS 401
CLASS 402
Let’s Learn About Insects
LEARN MORE ABOUT INSECTS - UNIT 2
CLASS 403
Learn More About Insects
CLASS 404
CLASS 405
Jr.
Int.
Sr.
Jr.
Int.
Sr.
INSECT HABITS AND CONTROLS - UNIT 3
CLASS 406
CLASS 407
CLASS 408
Insect Habits and Controls
Jr.
Int.
Sr.
INSECT IDENTIFICATION AND COMMUNITY
PROJECTS - UNIT 4
CLASS 409
CLASS 410
CLASS 411
Insect ID and Community Projects Jr.
Insect ID and Community Projects Int.
Insect ID and Community Projects Sr.
IMMATURE INSECTS AND LIFE STAGES - UNIT 5
CLASS 412
CLASS 413
CLASS 414
Immature Insects and Life Stages
Jr.
Int.
Sr.
EXPLORING WITH INSECTS - UNIT 6
CLASS 415
CLASS 416
CLASS 417
Exploring With Insects
Jr.
Int.
Sr.
EXPLORING WITH INSECTS - ADVANCED - UNIT 7
CLASS 418
CLASS 419
CLASS 420
Exploring With Insects Adv
Exploring With Insects Adv
Exploring with Insects Adv
Jr.
Int.
Sr.
MOFFAT COUNTY FAIR
100
Division 512
OUTDOOR ADVENTURES
HIKING TRAILS - UNIT 1
CLASS 421
CLASS 422
CLASS 423
Hiking Trails
Hiking Trails
Hiking Trails
Jr.
Int.
Sr.
CAMPING ADVENTURES - UNIT 2
CLASS 424
CLASS 425
CLASS 426
Camping Adventures
Camping Adventures
Camping Adventures
Jr.
Int.
Sr.
BACKPACKING EXPEDITIONS - UNIT 3
CLASS 427
CLASS 428
CLASS 429
Backpacking Expeditions
Jr.
Int.
Sr.
Division 513
SHOOTING SPORTS
ARCHERY
CLASS 430
CLASS 431
CLASS 432
Archery
Archery
Archery
Jr.
Int.
Sr.
Air Rifle
Air Rifle
Air Rifle
Jr.
Int.
Sr.
Shotgun
Shotgun
Shotgun
Jr.
Int.
Sr.
.22
.22
.22
Jr.
Int.
Sr.
AIR RIFLE
CLASS 433
CLASS 434
CLASS 435
SHOTGUN
CLASS 436
CLASS 437
CLASS 438
.22 (Rifle)
CLASS 439
CLASS 440
CLASS 441
BLACK POWDER MUZZLE LOADING
CLASS 442
CLASS 443
CLASS 444
Muzzle loading
Muzzle loading
Muzzle loading
MOFFAT COUNTY FAIR
Jr.
Int.
Sr.
101
AIR PISTOL
CLASS 445
CLASS 446
CLASS 447
Air Pistol
Air Pistol
Air Pistol
Jr.
Int.
Sr.
OUTDOOR SKILLS
CLASS 448
CLASS 449
CLASS 450
Outdoor Skills
Outdoor Skills
Outdoor Skills
Jr.
Int.
Sr.
STAND-ALONE CLASSES
These classes are for stand-alone items only. No display
boards are allowed in the Stand-Alone Classes.
ARCHERY
CLASS 451
CLASS 452
CLASS 453
Archery Stand-Alone
Archery Stand-Alone
Archery Stand-Alone
Jr.
Int.
Sr.
AIR RIFLE
CLASS 454
CLASS 455
CLASS 456
Air Rifle Stand-Alone
Jr.
Int.
Sr.
SHOTGUN
CLASS 457
CLASS 458
CLASS 459
Shotgun Stand-Alone
Shotgun Stand-Alone
Shotgun Stand-Alone
Jr.
Int.
Sr.
AIR PISTOL
CLASS 460
CLASS 461
CLASS 462
Air Pistol Stand-Alone
Jr.
Int.
Sr.
.22 (Rifle)
CLASS 463
CLASS 464
CLASS 465
.22 Stand-Alone
.22 Stand-Alone
.22 Stand-Alone
Jr.
Int.
Sr.
OUTDOOR SKILLS
CLASS 466
Outdoor Stand-Alone
CLASS 467
Outdoor Stand-Alone
CLASS 468
Outdoor Stand-Alone
Jr.
Int.
Sr.
MUZZLE LOADING
CLASS 469
Muzzle Loading Stand-Alone
CLASS 470
CLASS 471
Jr.
Int.
Sr.
MOFFAT COUNTY FAIR
102
Division 514
SPORTFISHING
TAKE THE BAIT - UNIT 1
CLASS 472
CLASS 473
CLASS 474
Take the Bait
Take the Bait
Take the Bait
Jr.
Int.
Sr.
REEL IN THE FUN - UNIT 2
CLASS 475
CLASS 476
CLASS 477
Reel in the Fun
Reel in the Fun
Reel in the Fun
Jr.
Int.
Sr.
CAST INTO THE FUTURE - UNIT 3
CLASS 478
CLASS 479
CLASS 480
Cast into the Future
Jr.
Int.
Sr.
CLASS 481
CLASS 482
CLASS 483
Sportfishing Stand-Alone
Jr.
Int.
Sr.
Division 515
SPORTFISHING STAND-ALONE CLASSES
These classes are for stand-alone items only.
WILDLIFE
UNIT 1 WILDLIFE CONSERVATION - THE
WORTH OF WILD ROOTS
CLASS 484
CLASS 485
CLASS 486
The Worth of Wild Root
Jr.
Int.
Sr.
UNIT 2 WILDLIFE CONSERVATION - LIVING
WILD IN AN ECOSYSTEM
CLASS 487
CLASS 488
CLASS 489
Living Wild in an Ecosystem
Jr.
Int.
Sr.
UNIT 3 WILDLIFE CONSERVATION - MANAGING
IN A WORLD WITH YOU AND ME
CLASS 490
CLASS 491
CLASS 492
Managing in a World
Managing in a World
Managing in a World
MOFFAT COUNTY FAIR
Jr.
Int.
Sr.
103
STAND-ALONE ITEMS (FOR ALL UNITS)
CLASS 496
CLASS 497
CLASS 498
Stand-Alone Item
Stand-Alone Item
Stand-Alone Item
Jr.
Int.
Sr.
 SECTION 5 

COMMUNICATION,
ARTS, & LEISURE
SCIENCES
Division 516
CERAMICS
GLAZES - UNIT 1—includes glazes on earthenware,
stoneware and porcelain.
CLASS 600
CLASS 601
CLASS 602
CLASS 603
CLASS 604
CLASS 605
Glazes
Glazes
Glazes
Bisque Option
Bisque Option
Bisque Option
Jr.
Int.
Sr.
Jr.
Int.
Sr.
UNDERGLAZES - UNIT 2 - includes underglazes on
earthenware, stoneware, and porcelain.
CLASS 606
CLASS 607
CLASS 608
CLASS 609
CLASS 610
CLASS 611
Underglazes
Underglazes
Underglazes
Bisque Option
Bisque Option
Bisque Option
Jr.
Int.
Sr.
Jr.
Int.
Sr.
OVERGLAZES - UNIT 3 - includes overglazes on
earthenware, stoneware and porcelain.
CLASS 612
CLASS 613
CLASS 614
Overglazes
Overglazes
Overglazes
Jr.
Int.
Sr.
UNFIRED FINISHES - UNIT 4 - includes unfired finishes
on earthenware, stoneware and porcelain.
CLASS 615
CLASS 616
CLASS 617
CLASS 618
Unfired Finishes
Unfired Finishes
Unfired Finishes
Bisque Option
MOFFAT COUNTY FAIR
Jr.
Int.
Sr.
Jr.
104
CLASS 619
CLASS 620
Bisque Option
Bisque Option
Int.
Sr.
PORCELAIN DOLLS - UNIT 5 - includes china paint
on polished bisque or glazed porcelain (china). Soft-fired
greenware is highly recommended for all doll projects.
CLASS 621
CLASS 622
CLASS 623
Porcelain Dolls
Porcelain Dolls
Porcelain Dolls
Jr.
Int.
Sr.
HAND-CONSTRUCTED IN STONEWARE - UNIT 6
CLASS 624
CLASS 625
CLASS 626
Hand-Constructed
Hand-Constructed
Hand-Constructed
Jr.
Int.
Sr.
Division 517
STUDY OF ANOTHER COUNTRY
CLASS 627
Study of Another Country
CLASS 628
CLASS 629
Jr.
Int.
Sr.
HOST A DELEGATE FROM ANOTHER COUNTRY
CLASS 630
CLASS 631
CLASS 632
Host a Delegate From Another
Country
Country
Country
Jr.
GLOBAL CITIZENSHIP
Int.
Sr.
YOUTH COUNSELOR FOR INBOUND
INTERNATIONAL DELEGATION
CLASS 633
CLASS 634
Youth Counselor
Youth Counselor
Int.
Sr.
EXCHANGE DELEGATE TO ANOTHER
COUNTRY
CLASS 635
CLASS 636
Exchange Delegate to Another
Country
Exchange Delegate to Another
Country
Int.
Sr.
MOFFAT COUNTY FAIR
105
Division 518
LEATHERCRAFT
INTRODUCTION TO LEATHERCRAFT &
CREATIVE STAMPING - UNIT 1
CLASS 644
CLASS 645
CLASS 646
Intro. to Leathercraft & Stamping Jr.
Intro. to Leathercraft & Stamping Int.
Intro. to Leathercraft & Stamping Sr.
BEGINNING LEATHER CARVING - UNIT 2
CLASS 647
Beginning Leather Carving
CLASS 648
CLASS 649
Jr.
Int.
Sr.
INTERMEDIATE LEATHER CARVING - UNIT 3
CLASS 650
CLASS 651
CLASS 652
Leather Carving
Leather Carving
Leather Carving
Jr.
Int.
Sr.
ADVANCED UNITS 4-10
ADVANCED LEATHER CARVING - UNIT 4
CLASS 653
CLASS 654
CLASS 655
Advanced Leather Carving
Jr.
Int.
Sr.
COLORING AND SHADING - UNIT 5
CLASS 656
CLASS 657
CLASS 658
Coloring and Shading
Jr.
Int.
Sr.
PICTORIAL CARVING - UNIT 6
CLASS 659
CLASS 660
CLASS 661
Pictorial Carving
Pictorial Carving
Pictorial Carving
Jr.
Int.
Sr.
MAKING AND REBUILDING SADDLES - UNIT 7
CLASS 662
CLASS 663
CLASS 664
Making and Rebuilding Saddles
Jr.
Int.
Sr.
ADVANCED CREATIVE STAMPING - UNIT 8
CLASS 665
CLASS 666
CLASS 667
Creative Stamping
Creative Stamping
Creative Stamping
Jr.
Int.
Sr.
BRAIDING AND UNTOOLED - UNIT 9
CLASS 668
CLASS 669
CLASS 670
Braiding and Untooled
MOFFAT COUNTY FAIR
Jr.
Int.
Sr.
106
SEWING LEATHER - UNIT 10
CLASS 671
CLASS 672
CLASS 673
Sewing Leather
Sewing Leather
Sewing Leather
Jr.
Int.
Sr.
Division 519
PHOTOGRAPHY
FOCUS ON PHOTOGRAPHY - LEVEL 1
CLASS 674
Focus on Photography
CLASS 675
CLASS 676
Jr.
Int.
Sr.
CONTROLLING THE IMAGE - LEVEL 2
CLASS 677
CLASS 678
CLASS 679
Controlling the Image
Jr.
Int.
Sr.
CLASS 680
CLASS 681
CLASS 682
Mastering Photography
Jr.
Int.
Sr.
LIGHTNING PHOTOGRAPHY - UNIT 4
CLASS 683
CLASS 684
CLASS 685
Lightning Photos
Lightning Photos
Lightning Photos
Jr.
Int.
Sr.
MASTERING PHOTOGRAPHY - LEVEL 3
ADVANCED PHOTOGRAPHY - UNIT 6
CLASS 686
CLASS 687
CLASS 688
Advanced Photography
Jr.
Int.
Sr.
4-H FILMMAKING - UNIT 7
CLASS 689
CLASS 690
CLASS 691
Filmmaking
Filmmaking
Filmmaking
Jr.
Int.
Sr.
Division 520
SCRAPBOOKING
SCRAPBOOKING ONE PAGE LAYOUT
CLASS 692
CLASS 693
One Scrapbooking page
MOFFAT COUNTY FAIR
Jr.
Int.
107
CLASS 694
Sr.
SCRAPBOOKING TWO PAGE LAYOUT
CLASS 695
Two page layout
Jr.
CLASS 696
Two page layout
Int.
CLASS 697
Two page layout
Sr.
SCRAPBOOKING ALBUM
CLASS 698
Scrapbook Album
Jr.
CLASS 699
Scrapbook Album
Int.
CLASS 700
Scrapbook Album
Sr.
SCRAPBOOKING - CARD MAKING
(for Int. and Seniors Only)
CLASS 701
Card Making
Int.
CLASS 702
Card Making
Sr.
Division 521
WOODWORKING
MEASURING UP - UNIT 1
CLASS 703
CLASS 704
CLASS 705
Measuring Up
Measuring Up
Measuring Up
Jr.
Int.
Sr.
MAKING THE CUT - UNIT 2
CLASS 706
CLASS 707
CLASS 708
Making the Cut
Making the Cut
Making the Cut
Jr.
Int.
Sr.
NAILING IT TOGETHER - UNIT 3
CLASS 709
CLASS 710
CLASS 711
Nailing It Together
Nailing It Together
Nailing It Together
Jr.
Int.
Sr.
FINISHING UP - UNIT 4
CLASS 712
CLASS 713
CLASS 714
Finishing Up
Finishing Up
Finishing Up
Jr.
Int.
Sr.
Division 522
VISUAL ARTS
PORTFOLIO PATHWAYS—PAINTING, PRINTING
MOFFAT COUNTY FAIR
108
AND GRAPHIC DESIGN
CLASS 716
CLASS 717
CLASS 718
CLASS 719
CLASS 720
CLASS 721
Paintings & Printing
Graphic Designs
Graphic Designs
Graphic Designs
Jr.
Int.
Sr.
Jr.
Int.
Sr.
SKETCHBOOK CROSSROADS—DRAWING,
FIBER AND SCULPTURE
CLASS 722
CLASS 723
CLASS 724
Sketch Crossroads
Sketch Crossroads
Sketch Crossroads
Jr.
Int.
Sr.
 SECTION 6 
CONSUMER
SCIENCE
Division 523
CAKE DECORATING
Please Note: Cakes qualifying for State Fair MUST be rebaked and decorated for State Fair.

CAKE DECORATING - UNIT 1 - EDIBLE CAKE
DECORATING
CLASS 800
CLASS 801
CLASS 802
Cake Decorating
Cake Decorating
Cake Decorating
Jr.
Int.
Sr.
CAKE DECORATING - UNIT 2 - SINGLE
LAYERED CAKE
CLASS 803
CLASS 804
CLASS 805
Cake Decorating
Cake Decorating
Cake Decorating
Jr.
Int.
Sr.
CAKE DECORATING - UNIT 3 - TWO-LAYERED
CAKE
CLASS 806
CLASS 807
CLASS 808
Cake Decorating
Cake Decorating
Cake Decorating
Jr.
Int.
Sr.
CAKE DECORATING - UNIT 4 - CHARACTER
CAKES
CLASS 809
Cake Decorating
MOFFAT COUNTY FAIR
Jr.
109
CLASS 810
CLASS 811
Cake Decorating
Cake Decorating
Int.
Sr.
CAKE DECORATING - UNIT 5 - THEMED
CUPCAKES
CLASS 812
CLASS 813
CLASS 814
Cake Decorating
Cake Decorating
Cake Decorating
Jr.
Int.
Sr.
CAKE DECORATING - UNIT 5 - STACKED
CUPCAKES
CLASS 815
CLASS 816
CLASS 817
Cake Decorating
Cake Decorating
Cake Decorating
Jr.
Int.
Sr.
CAKE DECORATING - UNIT 5 - CHARACTER
CUPCAKES
CLASS 818
CLASS 819
CLASS 820
Cake Decorating
Cake Decorating
Cake Decorating
Jr.
Int.
Sr.
CAKE DECORATING - UNIT 6 - CUT-UP-CAKES
CLASS 821
CLASS 822
CLASS 823
Cake Decorating
Cake Decorating
Cake Decorating
Jr.
Int.
Sr.
CAKE DECORATING - UNIT 7 - FLAT SURFACE
AND NAIL FLOWERS
CLASS 824
CLASS 825
Cake Decorating
Cake Decorating
Int.
Sr.
CAKE DECORATING - UNIT 8 - FONDANT
CLASS 826
CLASS 827
Cake Decorating
Cake Decorating
Int.
St.
CAKE DECORATING - UNIT 9 - LILY NAIL
FLOWERS
CLASS 828
CLASS 829
Cake Decorating
Cake Decorating
Int.
Sr.
CAKE DECORATING UNIT 10 - TIERED CAKES
SENIORS ONLY
CLASS 830
Cake Decorating
Sr.
CAKE DECORATING UNIT 11 - MOLDS - SENIORS
ONLY
CLASS 831
Cake Decorating
Sr.
CAKE DECORATING UNIT 12 - CREATE YOUR
OWN - SENIORS ONLY
CLASS 832
Cake Decorating
MOFFAT COUNTY FAIR
Sr.
110
Wilton awards are offered for winning cakes and cupcakes
with some type of bag and tip or rolled fondant cake
decorating.
Division 524
CHILD DEVELOPMENT
INTERMEDIATE CHILD DEVELOPMENT
(Ages 11-13)
CLASS 833
CLASS 834
CLASS 835
CLASS 836
CLASS 837
Arts and Crafts
Play
Music and Rhythm
Stories and Poems
Snacks
Int.
Int.
Int.
Int.
Int.
SENIOR CHILD DEVELOPMENT (Ages 14 and
Older)
Guidance and Discipline
Parties
Mealtime
Safety
Careers
Sr.
Sr.
Sr.
Sr.
Sr.
CLASS 838
CLASS 839
CLASS 840
CLASS 841
CLASS 842
Division 525
CLOTHING CONSTRUCTION
BEGINNING CLOTHING - UNIT 1
CLASS 843
CLASS 844
CLASS 845
Beginning Clothing
Beginning Clothing
Beginning Clothing
Jr.
Int.
Sr.
CLASS 846
CLASS 847
CLASS 848
Beginning Clothing
Beginning Clothing
Beginning Clothing
Jr.
Int.
Sr.
CLASS 849
CLASS 850
CLASS 851
Beginning Clothing
Beginning Clothing
Beginning Clothing
Jr.
Int.
Sr.
CLASS 852
CLASS 853
CLASS 854
Beginning Clothing
Beginning Clothing
Beginning Clothing
MOFFAT COUNTY FAIR
Jr.
Int.
Sr.
111
SEWING FOR OTHERS - UNIT 7
CLASS 855
CLASS 856
CLASS 857
Sewing for Others
Sewing for Others
Sewing for Others
Jr.
Int.
Sr.
RECYCLED CLOTHING - UNIT 8
CLASS 858
CLASS 859
CLASS 860
Recycled Clothing
Recycled Clothing
Recycled Clothing
Jr.
Int.
Sr.
COTTON OR COTTON BLEND - UNIT 21
CLASS 861
CLASS 862
Cotton or Cotton Blend
Cotton or Cotton Blend
Int.
Sr.
SYNTHETICS AND RAYON - UNIT 22
CLASS 863
CLASS 864
Synthetics and Rayon
Synthetics and Rayon
Int.
Sr.
WOOL and WOOL BLEND - UNIT 23
CLASS 865
CLASS 866
Wool and Wool Blend
Wool and Wool Blend
Int.
Sr.
SILK OR SILK-LIKE - UNIT 24
CLASS 867
CLASS 868
Silk or Silk-Like
Silk or Silk-Like
Int.
Sr.
LEATHER AND LEATHER TECHNIQUES - UNIT 25
CLASS 869
CLASS 870
Leather and Leather Techniques
Leather and Leather Techniques
Int.
Sr.
FUR AND FUR TECHNIQUES - UNIT 26
CLASS 871
CLASS 872
Fur and Fur Techniques
Fur and Fur Techniques
Int.
Sr.
LINEN, RAMIE AND HEMP - UNIT 27
CLASS 873
CLASS 874
Linen, Ramie and Hemp
Linen, Ramie and Hemp
Int.
Sr.
SPECIALITY FABRICS - UNIT 28
CLASS 875
CLASS 876
Specialty Fabrics
Specialty Fabrics
Int.
Sr.
Division 526
ARTISTIC CLOTHING
DECORATE YOUR DUDS - APPLIED
MOFFAT COUNTY FAIR
112
CLASS 877
CLASS 878
CLASS 879
Applied
Applied
Applied
Jr.
Int.
Sr.
DECORATE YOUR DUDS - STITCHED
CLASS 880
CLASS 881
CLASS 882
Stitched
Stitched
Stitched
Jr.
Int.
Sr.
DECORATE YOUR DUDS - COMBINATION
CLASS 883
CLASS 884
CLASS 885
Combination
Combination
Combination
Jr.
Int.
Sr.
CREATIVE SEWING - UNIT 5
Costumes
Costumes
Costumes
All Other Exhibits
All Other Exhibits
All Other Exhibits
Jr.
Int.
Sr.
Jr.
Int.
Sr.
CREATE YOUR OWN—UNIT 7
CLASS 892
CLASS 893
Create Your Own
Int.
Exploration of Textiles and Clothing
Create Your Own
Sr.
Exploration of Textiles and Clothing
BUYMANSHIP - UNIT 8
CLASS 894
CLASS 895
CLASS 896
Buymanship
Buymanship
Buymanship
CLASS 886
CLASS 887
CLASS 888
CLASS 889
CLASS 890
CLASS 891
Jr.
Int.
Sr.
Division 527
FOODS AND NUTRITION
RIDDLES AND RHYMES AND FUN FOOD TIMES UNIT 1
CLASS 897
CLASS 898
CLASS 899
Riddles and Rhymes and Fun Food
Times
Jr.
Times
Int.
Times
Sr.
ON THE ROAD TO FUN AND FITNESS - UNIT 2
CLASS 900
CLASS 901
On the Road to Fun and Fitness
MOFFAT COUNTY FAIR
Jr.
Int.
113
CLASS 902
Sr.
FUN WITH FOODS - UNIT 3
CLASS 903
CLASS 904
CLASS 905
Fun with Foods
Fun with Foods
Fun with Foods
Jr.
Int.
Sr.
FOOD, FITNESS AND FUN - UNIT 4
CLASS 906
CLASS 907
CLASS 908
Food, Fitness and Fun
Jr.
Int.
Sr.
Division 528
BREADS
BREAD - UNIT 11
CLASS 909
CLASS 910
CLASS 911
Bread
Bread
Bread
Jr.
Int.
Sr.
BREAD - UNIT 12
CLASS 912
CLASS 913
CLASS 914
Bread
Bread
Bread
Jr.
Int.
Sr.
BREAD - UNIT 13
CLASS 915
CLASS 916
CLASS 917
Bread
Bread
Bread
Jr.
Int.
Sr.
EDIBLE BREAD - UNIT 14
CLASS 918
CLASS 919
CLASS 920
Bread
Bread
Bread
Jr.
Int.
Sr.
NON-EDIBLE BREAD - UNIT 14
CLASS 921
CLASS 922
CLASS 923
Non-Edible Bread
Non-Edible Bread
Non-Edible Bread
Jr.
Int.
Sr.
Division 529
SPECIALTY FOODS
BAKING - UNIT 21
CLASS 924
Baking
MOFFAT COUNTY FAIR
Jr.
114
CLASS 925
CLASS 926
Baking
Baking
Int.
Sr.
BAKING - UNIT 22 - Youth can choose to exhibit in
either one or both classes - Coffee Cake or Bar Cookies
CLASS 927
CLASS 928
CLASS 929
Coffee Cake
Coffee Cake
Coffee Cake
Jr.
Int.
Sr.
BAKING - UNIT 22 - Youth can choose to exhibit in
either one or both classes - Coffee Cake or Bar Cookies
CLASS 930
CLASS 931
CLASS 932
Bar Cookies
Bar Cookies
Bar Cookies
Jr.
Int.
Sr.
BAKING - UNIT 23 - Youth can exhibit in either one or
both classes - Butter Cake or Sponge Cake
Butter Cake
Butter Cake
Butter Cake
Jr.
Int.
Sr.
BAKING - UNIT 23 - Youth can exhibit in either one or
both classes - Butter Cake or Sponge Cake
CLASS 936
CLASS 937
CLASS 938
Sponge Cake
Sponge Cake
Sponge Cake
Jr.
Int.
Sr.
BAKING - UNIT 24 - Youth can choose to exhibit in just
one class or all classes in this unit - Single Crust Pie,
Double Pie Crust or Empanadas/Turnovers/Fancy Pastries.
CLASS 939
CLASS 940
CLASS 941
Single Crust Pie
Single Crust Pie
Single Crust Pie
Jr.
Int.
Sr.
CLASS 942
CLASS 943
CLASS 944
Double Crust Pie
Double Crust Pie
Double Crust Pie
Jr.
Int.
Sr.
CLASS 945
CLASS 946
CLASS 947
Empanadas/Turnovers/
Fancy Pastries
Empanadas/Turnovers/
Fancy Pastries
Empanadas/Turnovers
Fancy Pastries
MOFFAT COUNTY FAIR
Jr.
Int.
Sr.
115
CLASS 933
CLASS 934
CLASS 935
OUTDOOR COOKING AND LIVING - UNIT 25
CLASS 948
CLASS 949
CLASS 950
Outdoor Cooking and Living
Jr.
Int.
Sr.
CULTURAL FOODS - UNIT 30
CLASS 951
CLASS 952
Cultural Foods
Cultural Foods
Int.
Sr.
PASSPORT TO FOREIGN COOKERY - UNIT 35
CLASS 953
CLASS 954
Passport to Foreign Cookery
Passport to Foreign Cookery
Int.
Sr.
Division 530
FOOD PRESERVATION
FREEZING AND DRYING - UNIT 40 & 41
CLASS 955
CLASS 956
CLASS 957
Freezing and Drying
Freezing and Drying
Freezing and Drying
Jr.
Int.
Sr.
BOILING WATER CANNING - UNIT 42
CLASS 958
CLASS 959
CLASS 960
Boiling Water Canning
Jr.
Int.
Sr.
PRESSURE CANNING - UNIT 43
CLASS 961
CLASS 962
Pressure Canning
Pressure Canning
Int.
Sr.
Division 531
HERITAGE ARTS
CROCHET
CLASS 963
CLASS 964
CLASS 965
Crochet
Crochet
Crochet
Jr.
Int.
Sr.
MISCELLANEOUS HERITAGE ARTS - FIBER
(weaving, spun skeins, felted bags, batiked fabric, hooked
pillows, Navaho rugs, macramé etc.)
CLASS 966
CLASS 967
CLASS 968
Fiber Arts
Fiber Arts
Fiber Arts
MOFFAT COUNTY FAIR
Jr.
Int.
Sr.
116
MISCELLANEOUS HERITAGE ARTS - NON
FIBER (Native American beading, silver smithing,
Ukrainian eggs, paper scrolling, wood carvings, etc.)
CLASS 969
CLASS 970
CLASS 971
Non Fiber Arts
Non Fiber Arts
Non Fiber Arts
Jr.
Int.
Sr.
Knitting
Knitting
Knitting
Jr.
Int.
Sr.
Needle Arts
Needle Arts
Needle Arts
Jr.
Int.
Sr.
KNITTING
CLASS 972
CLASS 973
CLASS 974
NEEDLE ARTS
CLASS 975
CLASS 976
CLASS 977
CLASS 978
CLASS 979
CLASS 980
Quilting Unit 1
Quilting Unit 1
Quilting, Unit 1
Jr.
Int.
Sr.
QUILTING - UNIT 2
CLASS 981
CLASS 982
CLASS 983
Quilting Unit 2
Quilting Unit 2
Quilting Unit 2
Jr.
Int.
Sr.
QUILTING - UNIT 3
CLASS 984
CLASS 985
CLASS 986
Quilting Unit 3
Quilting Unit 3
Quilting Unit 3
QUILTING - UNIT 1
Jr.
Int.
Sr.
QUILTING - UNIT 4
CLASS 987
CLASS 988
CLASS 989
Quilting Unit 4
Quilting Unit 4
Quilting Unit 4
Jr.
Int.
Sr.
QUILTING - UNIT 5
CLASS 990
CLASS 991
CLASS 992
Quiltless Quilt
Quiltless Quilt
Quiltless Quilt
Jr.
Int.
Sr.
MOFFAT COUNTY FAIR
117
Division 532
HOME ENVIRONMENT
HOME ENVIRONMENT - UNIT 1
CLASS 993
CLASS 994
CLASS 995
Home Environment
Home Environment
Home Environment
Jr.
Int.
Sr.
CLASS 996
CLASS 997
CLASS 998
Home Environment
Home Environment
Home Environment
Jr.
Int.
Sr.
CLASS 999
CLASS 1000
CLASS 1001
Home Environment
Home Environment
Home Environment
Jr.
Int.
Sr.
CLASS 1002
CLASS 1003
CLASS 1004
Home Environment
Home Environment
Home Environment
Jr.
Int.
Sr.
CLASS 1005
CLASS 1006
CLASS 1007
Home Environment
Home Environment
Home Environment
Jr.
Int.
Sr.
CLASS 1008
CLASS 1009
CLASS 1010
Home Environment
Home Environment
Home Environment
Jr.
Int.
Sr.
DESIGN YOUR OWN - UNIT 7
CLASS 1011
Design Your Own
Sr.
MOFFAT COUNTY FAIR
118
MOFFAT COUNTY FAIR
119



DOG AND HORSE SHOW
Dog and Horse


 DOG 

There will be Adult Open Classes offered after each 4-H
Division.
4-H
Division 533
BEGINNER NOVICE OBEDIENCE
Class #
J1015
J1016
J1017
J1018
J1019
Description
Puppy Class
Beginner Novice A
Beginner Novice B
Beginner Novice C - 1st year
Beginner Novice C - 2nd year
NOVICE OBEDIENCE
Class #
J1020
J1021
J1022
Description
Novice A
Novice B
Novice Veterans
GRADUATE NOVICE OBEDIENCE
Class #
J1023
J1024
J1025
J1026
J1027
J1028
Description
Pre Graduate Novice A
Pre Graduate Novice B
Pre Graduate Novice Veterans
Graduate Novice A
Graduate Novice B
Graduate Novice Veterans
ADVANCED OBEDIENCE
Class #
J1029
J1030
J1031
J1032
J1033
J1034
J1035
J1036
J1037
Description
Open A
Open B
Open Veterans
Graduate Open A
Graduate Open B
Graduate Open Veterans
Utility A
Utility B
Utility Veterans
NOTE: Ten points will be deducted in the obedience
classes for the following: Strong/correcting, disciplining,
fouling the ring, excessive barking, leaving the ring, rules
violation, showing fear or poor sportsmanship.
Division 534
RALLY O
This is a judged event for 4-H dog project members and will
MOFFAT COUNTY FAIR
120
additionally be open to any dog and handler wishing to
participate, adult or youth.
All dogs must be on a leather or nylon lead that is no
longer than six (6) feet long. No chain leads or retractable
leads will be permitted.
Properly fitted leather or nylon buckle collars, nylon or
chain training collars and limited slip martingales are
permitted. No prong, electric or spray collars will be
permitted. Head halters and harnesses will not be
permitted.
No females in heat may compete or be present at the run.
Classes will include:
Class #
J1038
J1039
J1040
J1041
J1042
J1043
J1044
J1045
Description
Rally Novice A
Rally Novice B
Rally Advanced A
Rally Advanced B
Rally Excellent A
Rally Excellent B
Rally Advanced/Excellent A
Rally Advanced/Excellent B
DOG SHOW
Any dog showing aggression to people or other dogs will
be dismissed from the run.
These classes are entered according to the dog’s training
level; the 4-H member age does not apply.
4-H youth participating may qualify for State Fair.
Division 535
SHOWMANSHIP
There are no universally accepted standards for
judging a showmanship class, and the winner is the one
who, in the judge’s estimation, does the best job of
showing their dog. In showmanship, as opposed to
obedience classes, the heaviest emphasis is placed on
the handler’s performance and presentation of dog. In
4-H Showmanship, conformation of the dog is
specifically not to be considered.
Appearance of Handler
Cleanliness and neatness of handler—Appropriateness of
apparel.
Grooming of Dog
Brushing (mat, dead hair) trimmed toes and nails, clean
teeth, groomed according to most apparent breed type.
Exhibitor’s Handling of Dog
Front Set-up: judges side first, head high (no choking),
MOFFAT COUNTY FAIR
121
feet placed directly beneath the shoulders– toes
pointing straight forward, legs should fall vertical
from shoulder and parallel (within limit of the most
apparent breed),
Rear set-up: Legs slightly wider apart than front-adjust
the leg that is most out of line first.
Gaiting: Ability to follow direction in judge’s pattern.
Dog always fully visible to judge. In gaiting
position, smoothness in turns, gait proper to most
apparent breed (when applicable). Ability to exhibit
dog’s movements according to most apparent breed.
Examination: Stand properly during entire examination,
does not sit or move away before or during
examination. Does not growl or snap. Any dog
attempting to bite a handler or anyone else in the ring,
will be dismissed from the ring. Dog is happy and
attentive to handler.
SHOWMANSHIP CLASSES
Novice classes are for those members who have no
outside showmanship experience as determined by the
county. If prior experience is determined by the county,
the exhibitor must move into open class in their
appropriate age group.
NOVICE SHOWMANSHIP
These classes are for those members who are in their first
year of 4-H dog project and have no prior outside
showmanship experience.
Class #
J1046
J1047
J1048
Description
*Junior Novice Showmanship (8-10)
*Intermediate Novice Showmanship (11-13)
*Senior Novice Showmanship (14 & over)
OPEN SHOWMANSHIP
These classes are for members that have prior experience in
showmanship
Class #
O1049
O1050
O1051
Description
*Junior Open Showmanship (8-10)
*Intermediate Open Showmanship (11-13)
*Senior Open Showmanship (14 & over)
NOTE: Unless it is a health or safety issue for the exhibitor
or dog, all appropriate dogs will be tabled for showmanship.
This is always left up to the judge’s discretion.
MOFFAT COUNTY FAIR
122
 HORSE 
4-H HORSE SHOW

<< 4
4--H & FFA
HORSES >>
Division 536
HALTER - ALL BREEDS
Class #
J-01
J-02
J-03
J-04
Description
2015 COLTS
YEARLING COLTS/GELDINGS AND 2YR.
OLD GELDINGS
GELDING 3-5 YEARS OLD
GELDINGS 6 AND OVER
DOG SHOW
Please note we will break for lunch at 12:00 noon, once
current class is over.
NOTE: No stallions allowed over 1 year old.
1st and 2nd place winners back in arena for
GRAND AND RESERVE CHAMPION GELDING
J-05
J-06
J-07
J-08
2015 FILLIES
YEARLINGS AND 2 YR. OLDS
MARES 3-5 YEARS OLD
MARES 6 AND OVER
1st and 2nd place winners back in arena for
GRAND AND RESERVE CHAMPION MARE
GRAND AND RESERVE CHAMPION GELDINGS AND
MARES BACK IN ARENA FOR SUPREME HALTER
CHAMPION
4-H HORSE SHOWMANSHIP AND
PERFORMANCE (following the Halter Class)
Division 537
SHOWMANSHIP - Mandatory to complete
project
Class #
J-09
J-10
J-11
Description
14 YEARS & OVER
11 - 13 YEARS OLD
8 - 10 YEARS OLD
MOFFAT COUNTY FAIR
123
DIVISION 538
ENGLISH RIDING CONTROL LEVEL II
Class #
J-12
J-13
J-14
Description
14 YEARS & OLDER
11 - 13 YEARS OLD
8 - 10 YEARS OLD
Division 539
HUNTER SEAT EQUITATION (not to jump)
Class #
J-15
J-16
J-17
Description
14 YEARS & OLDER
11 - 13 YEARS OLD
8 - 10 YEARS OLD
Division 540
HUNTER SEAT EQUITATION (over fences)
Class #
J-18
J-19
J-20
Description
14 YEARS & OLDER
11 - 13 YEARS OLD
8 - 10 YEARS OLD
Division 541
WESTERN HORSEMANSHIP
Class #
J-21
J-22
J-23
Description
14 YEARS & OLDER
11 - 13 YEARS OLD
8 - 10 YEARS OLD
Division 542
TRAIL CLASS
Class #
J-24
J-25
J-26
Description
14 YEARS & OLDER
11 - 13 YEARS OLD
8 - 10 YEARS OLD
Trail course open from 1-4 p.m.
Division 543
REINING
Class #
J-27
J-28
J-29
Description
14 YEARS & OLDER
11 - 13 YEARS OLD
8 - 10 YEARS OLD
MOFFAT COUNTY FAIR
124
Division 544
Class #
J-30
J-31
J-32
4-H HORSE SHOW
WESTERN RIDING
Description
14 YEARS & OLDER
11 - 13 YEARS OLD
8 - 10 YEARS OLD
Division 545
GYMKHANA
Single rein (roping rein) is permissible for gymkhana
events only.
Division 546
BARREL RACE
Class #
J-33
J-34
J-35
Description
14 YEARS & OLDER
11 - 13 YEARS OLD
8 - 10 YEARS OLD
Division 547
FLAG RACE - (pattern to be posted)
Class #
J-36
J-37
J-38
Description
14 YEARS & OLDER
11 - 13 YEARS OLD
8 - 10 YEARS OLD
Division 548
POLE BENDING
Class #
J-39
J-40
J-41
Description
14 YEARS & OLDER
11 - 13 YEARS OLD
8 - 10 YEARS OLD
Division 549
KEYHOLE
Class #
J-42
J-43
J-44
Description
14 YEARS & OLDER
11 - 13 YEARS OLD
8 - 10 YEARS OLD
Division 550
BOOT RACE
Class #
J-45
J-46
J-47
Description
14 YEARS & OLDER
11 - 13 YEARS OLD
8 - 10 YEARS OLD
MOFFAT COUNTY FAIR
125
<< ALL BREEDS
OPEN HORSE
SHOW >>
Division 551
ENGLISH PERFORMANCE
July 31, 2015
Class #
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
Starts 4:00 PM
Description
HUNT SEAT EQUITATION ADULT
HUNT SEAT EQUITATION JUNIOR
HORSE
HUNT SEAT EQUITATION 14-18
HUNT SEAT EQUITATION 11-13
HUNT SEAT EQUITATION 10 & UNDER
HUNTER UNDER SADDLE ADULT
HUNTER UNDER SADDLE JUNIOR
HORSE
HUNTER UNDER SADDLE 14-18
HUNTER UNDER SADDLE 11-13
HUNTER UNDER SADDLE 10 & UNDER
HUNTER HACK ADULT
HUNTER HACK JUNIOR HORSE
HUNTER HACK 14-18
HUNTER HACK 11-13
HUNTER HACK 10 & UNDER
HUNT SEAT EQUITATION OVER
FENCES (not to exceed 36”) ADULT
FENCES (not to exceed 30”) JUNIOR
HORSE
FENCES (not to exceed 30”) YOUTH
Division 552
HALTER
August 1, 2015
Starts at 8:00 AM
Please note we will break for lunch at 12:00 noon, once
current class is over.
Class #
19
20
21
Description
2015 COLTS
YEARLINGS AND 2 YEAR OLD
STALLIONS
STALLIONS 3 AND OVER
1st and 2nd Place Winners back in the arena for
GRAND AND RESERVE CHAMPION
MOFFAT COUNTY FAIR
126
Class #
22
23
24
Description
GELDING 2 & UNDER
GELDING 3-5 YEARS OLD
GELDING 6 AND OVER
Class #
Description
25
26
27
28
2015 FILLIES
FILLIES 2 AND UNDER
MARES 3-5 YEARS OLD
MARES 6 AND OVER
GRAND AND RESERVE CHAMPION STALLIONS,
GELDINGS AND MARES BACK IN ARENA FOR
SUPREME HALTER CHAMPION
Division 553
SHOWMANSHIP
Class #
29
30
31
32
33
Description
SHOWMANSHIP ADULT
SHOWMANSHIP JUNIOR HORSE
SHOWMANSHIP 14-18
SHOWMANSHIP 11-13
SHOWMANSHIP 10 & UNDER
Division 554
WESTERN PERFORMANCE
35
36
37
38
39
40
41
42
43
44
45
46
47
Description
LEADLINE (participants may not cross over
Into any other classes)
WESTERN PLEASURE ADULT
WESTERN PLEASURE JUNIOR HORSE
WESTERN PLEASURE 14-18
WESTERN PLEASURE 11-13
WESTERN PLEASURE 10 & UNDER
WESTERN HORSEMANSHIP ADULT
WESTERN HORSEMANSHIP JUNIOR
HORSE
WESTERN HORSEMANSHIP 14-18
WESTERN HORSEMANSHIP 11-13
WESTERN HORSEMANSHIP 10 &
UNDER
TRAIL ADULT
TRAIL JUNIOR HORSE
TRAIL 14-18
MOFFAT COUNTY FAIR
OPEN HORSE SHOW
Class #
34
127
48
49
50
51
52
53
54
TRAIL 11-13
TRAIL 10 & UNDER
REINING ADULT
REINING JUNIOR HORSE
REINING 14-18
REINING 11-13
REINING 10 & UNDER
Division 555
SPEED EVENTS
Class #
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
Description
POLES ADULT
POLES JUNIOR HORSE
POLES 14-18
POLES 11-13
POLES 10 & UNDER
BARRELS ADULT
BARRELS JUNIOR HORSE
BARRELS 14-18
BARRELS 11-13
BARRELS 10 & UNDER
KEYHOLE ADULT
KEYHOLE JR. HORSE
KEYHOLE 14-18
KEYHOLE 11-13
KEYHOLE 10 & UNDER
HIGH POINT AWARDS ANNOUNCED AT
CULMINATION OF SHOW
MOFFAT COUNTY FAIR
128
MOFFAT COUNTY FAIR
129
OPEN HORSE SHOW
LIVESTOCK
Livestock
Livestock
Livestock
 BEEF 

MARKET BEEF
1.
2.
3.
4.
5.
Junior Division exhibitors must be able to lead their
market beef, unassisted, from the livestock barn to the
show area to be eligible to show or sell in the Junior
Livestock Sale. Failure will be cause for disqualification.
Market steer and market heifer classes will be divided
by weight.
All market heifers must have a certificate issued by a
licensed veterinarian verifying the heifer is pregnancy
tested OPEN within 30 days of Moffat County Fair.
This certificate must accompany heifer at the Moffat
County Fair weigh-in.
Classes/Divisions are listed in order of show.
Ages of breeding animals will be determined from
January 1st, current year.
SHOWMANSHIP DIVISIONS AND CLASSES
Division 556
JUNIOR DIVISION(4-H/FFA)
BEEF SHOWMANSHIP CLASSES:
Class # Description
J101
J102
J103
SENIOR, 14 years or older
INTERMEDIATE, 11 to 13 years old
JUNIOR, 10 years or younger
SHOWMAN WILL BE GIVEN
PLEASE NOTE: Market and breeding projects weighed
in or checked in for show in a junior division class may be
used for showmanship. Animals used for showmanship
must be shown in a junior division class at the Moffat
County Fair.
Division 557
OPEN DIVISION
BEEF SHOWMANSHIP CLASSES:
Class # Description
O104
PEEWEE, Any Moffat County Youth under 7
years old. This is a non-competitive class for
experience only. Judge will evaluate and all
exhibitors will receive a participation ribbon.
Exhibitors may borrow an animal for this class.
O105
YOUTH, Any Moffat County Youth 8-19 years of
age as of December 31st, previous year. This
includes Moffat County Junior Division (4-H/FFA)
members - please refer to #4 under Livestock
Showmanship Rules for complete rules.
PARTICIPATION RIBBONS GIVEN
MOFFAT COUNTY FAIR
130
MARKET DIVISIONS AND CLASSES
Division 558
MARKET BEEF CLASSES:
Class # Description
J106
J107
J108
FEEDER (not eligible to sell in the Junior
Livestock Sale)
MARKET STEER CLASSES
MARKET HEIFER CLASSES
GRAND CHAMPION AND RESERVE CHAMPION
MARKET BEEF WILL BE GIVEN
(Both market steers and market heifers may compete for
overall champions)
Class # Description
J109
CHAPTER/CLUB GROUP OF 5
WILL BE GIVEN
Division 559
OPEN DIVISION
MARKET BEEF CLASSES:
Animals entered in open class must be owned by exhibitor
and cannot have been shown in a Junior Division (4-H/
FFA) class. Animals in this class are not eligible to sell in
the Junior Livestock Sale.
LIVESTOCK
Class # Description
O110 MARKET STEER CLASSES
O111 MARKET HEIFER CLASSES
MARKET BEEF WILL BE GIVEN
(Both market steers and market heifers may compete for
overall champions)
DAIRY CATTLE
1.
Cattle will be entered in age and sex classes.
2.
There is no limit to the number of animals an
exhibitor may enter in this show or in any one of these
classes.
3.
There will be NO Bull classes and NO Group classes.
4.
Pre-entry of all Dairy cattle is required. Entries are
due in the Extension Office by July 15th.
5.
MOFFAT COUNTY FAIR
131
Division 560
JUNIOR DIVISION(4-H/FFA)
DAIRY SHOWMANSHIP CLASSES:
Class # Description
J112
J113
J114
CHAMPION AND RESERVE CHAMPION SHOWMAN
WILL BE GIVEN
Division 561
OPEN DIVISION
DAIRY SHOWMANSHIP CLASSES:
Class # Description
O115
PEEWEE, any Moffat County Youth under 7 years
old. This is a non-competitive class for experience
only. Judge will evaluate and all exhibitors will
receive a participation ribbon. Exhibitors may
borrow an animal for this class.
O116
YOUTH, any Moffat County Youth 8-19 years of
includes Moffat County Junior Division (4-H/
FFA) members - please refer to #4 under
Livestock Showmanship Rules for complete
rules.
DAIRY CATTLE DIVISIONS AND CLASSES
Division 562
DAIRY CATTLE CLASSES:
Class # Description
J117
SPRING HEIFER CALF - born after 2/29/15 &
over 3 months by show.
J118
WINTER HEIFER CALF - born 12/01/14 to
2/29/15
J119
FALL HEIFER CALF - born 9/1/14 to 11/30/14
J120
SUMMER YEARLING HEIFER - born 6/1/14 to
8/31/14
MOFFAT COUNTY FAIR
132
J121
SPRING YEARLING HEIFER - born 3/1/14 to
5/31/14
J122
WINTER YEARLING HEIFER - born 12/1/12 to
2/28/14
J123
FALL YEARLING HEIFER - born 9/1/13 to
11/30/13
J124
DRY COW - 3 years & over born before 9/1/12
J125
UNFRESH 2 YEAR OLD - born 9/1/12 to
8/31/13
J126
JUNIOR 2 YEAR OLD COW - born 3/1/12 to
8/31/13
J127
SENIOR 2 YEAR OLD COW - born 9/1/12 to
2/29/13
J128
8/31/13
J129
2/29/12
J130
FOUR YEAR OLD COW - born 9/1/10 to
8/31/11
J131
AGED COW, 5 YEARS & OLDER - born before
9/1/010
CHAMPION AND RESERVE CHAMPION FEMALE
OPEN DIVISION
Division 563
DAIRY CATTLE CLASSES - FEMALE:
and cannot have been shown in Junior Division (4-H/FFA)
LIVESTOCK
classes.
Class # Description
J132
SPRING HEIFER CALF - born after 2/29/15 &
over 3 months by show.
J133
WINTER HEIFER CALF - born 12/01/14 to
2/29/15
J134
FALL HEIFER CALF - born 9/1/14 to 11/30/14
J135
SUMMER YEARLING HEIFER - born 6/1/14 to
8/31/14
J136
SPRING YEARLING HEIFER - born 3/1/14 to
5/31/14
J137
WINTER YEARLING HEIFER - born 12/1/12 to
2/28/14
J138
FALL YEARLING HEIFER - born 9/1/13 to
11/30/13
J139
DRY COW - 3 years & over born before 9/1/12
MOFFAT COUNTY FAIR
133
J140
UNFRESH 2 YEAR OLD - born 9/1/12 to
8/31/13
J141
8/31/13
J142
2/29/13
J143
8/31/12
J144
2/29/12
J145
FOUR YEAR OLD COW - born 9/1/10 to
8/31/11
J146
AGED COW, 5 YEARS & OLDER - born before
9/1/10
BREEDING BEEF
1.
Animals will be classified according to the following
age groups for both the Junior Division and Open
Division.
2.
Pre-entry of all breeding animals is required. Entries
are due in the Extension Office by July 15th.
3.
Breeders herd classes shall consist of three animals
representing two or more age groups, not more than
one bull permitted.
4.
Cattle will be entered in age and sex classes. Except
in the breeders herd class.
5.
6.
A completed 4-H/FFA record book will be required
for youth ages 8-18 as of December 31st. Ages 6 and
7 are exempt from 4-H/FFA record books and are not
required to complete one.
7.
Youth ages 8 years and over must be enrolled in
Breeding Beef project through 4-H/FFA.
BREEDING BEEF DIVISIONS AND
CLASSES
Division 564
YOUTH DIVISION (AGES 6-18)
Eligible entrants must be Moffat County residents 6 and 7
years old as of December 31st, previous year, and Moffat
County 4-H and FFA members.
Sponsored by the Moffat County Cattlemen’s Association
BREEDING BEEF CLASSES:
Class # Description
Y147
JUNIOR BULL CALF - born after January 1 of
current year.
MOFFAT COUNTY FAIR
134
Y148
SENIOR BULL CALF - born between July 1 and
Dec. 31 of preceding year.
CHAMPION BULL CALF
Class # Description
Y149
JUNIOR YEARLING BULL - born between Jan
1 and June 30 of preceding year.
CHAMPION YEARLING BULL
Class # Description
Y150
BULLS, 2 years and older - born 2 years prior to
current fair.
CHAMPION BULL
OVERALL GRAND CHAMPION AND RESERVE
CHAMPION MALE
Class # Description
Y151
JUNIOR HEIFER CALF - born after January 1 of
current year
Y152
SENIOR HEIFER CALF - born between July 1
and Dec. 31 of the preceding year
CHAMPION HEIFER CALF
Class # Description
Y153
JUNIOR YEARLING HEIFER - born between
Jan 1 and June 30 of the preceding year
Y154
SENIOR HEIFER - born between July 1 and
Dec. 31 -2 years prior to current fair
CHAMPION HEIFER
Y155
LIVESTOCK
Class # Description
COWS, 2 years and older - born 2 years prior
to current fair
CHAMPION COW
CHAMPION FEMALE
Class # Description
Y156
COW/CALF - calf born after Jan. 1 of current
year
CHAMPION COW/CALF
MOFFAT COUNTY FAIR
135
Class # Description
Y157
BREEDERS HERD (three animals representing
two or more age groups, see rule 3).
Cash awards sponsored by the Moffat County Cattlemen’s
Association
Division 565
OPEN DIVISION
BREEDING BEEF CLASSES:
and cannot have been shown in a Junior or Youth Division
(4-H /FFA) class.
Class # Description
O158
JUNIOR BULL CALF - born after January 1 of
current yr.
O159
SENIOR BULL CALF - born between July 1 and
Dec. 31 of the preceding yr.
CHAMPION BULL CALF
Class # Description
O160
JUNIOR YEARLING BULL - born between Jan
1 and June 30 of the preceding year.
CHAMPION YEARLING BULL
O161
BULLS, 2 years and older (born 2 years prior to
current fair).
CHAMPION BULL
CHAMPION MALE
Class # Description
O162
JUNIOR HEIFER CALF—born after January 1
of current yr.
O163
SENIOR HEIFER CALF—born between July 1
and Dec. 31 of the preceding yr.
CHAMPION HEIFER CALF
Class # Description
O164
JUNIOR YEARLING HEIFER—born between
Jan. 1 and June 30 of the preceding yr.
O165
SENIOR HEIFER—born between July 1 and
Dec. 31—2 years prior to current fair.
CHAMPION HEIFER
MOFFAT COUNTY FAIR
136
Class # Description
O166
COWS, 2 years and older (born 2 years prior to
current fair).
CHAMPION COW
CHAMPION FEMALE
Class # Description
O167
COW/CALF - calf born after Jan. 1 of current
year.
CHAMPION COW/CALF
Class # Description
O168
BREEDERS HERD (three animals representing
two or more age groups, see rule 3).
CHAMPION AND RESERVE CHAMPION FEMALE
SWINE 
MARKET SWINE
Market class will include all breeds.
2.
Market classes will be divided as specified according
to weight.
3.
All market swine must be born after January 1 of
current year.
4.
Breeding animals will not be shown as market
animals.
5.
All animals will be weighed when entered.
6.
All Divisions/Classes are listed in order of show.
LIVESTOCK
1.
SHOWMANSHIP DIVISIONS AND
CLASSES
Division 566
SWINE SHOWMANSHIP CLASSES:
Class # Description
J169
J170
J171
MOFFAT COUNTY FAIR
137
County Fair.
Division 567
OPEN DIVISION
SWINE SHOWMANSHIP CLASSES:
Class # Description
O172
PEEWEE, any Moffat County Youth under 7
O173
FFA) members- please refer to #4 under
rules.
Division 568
MARKET SWINE CLASSES:
Class # Description
J174
FEEDER CLASS
J175
MARKET CLASSES
MARKET SWINE WILL BE GIVEN
Division 569
OPEN DIVISION
MARKET SWINE CLASSES:
MOFFAT COUNTY FAIR
138
Class # Description
O176
MARKET CLASS
MARKET SWINE WILL BE GIVEN
SHEEP 
MARKET LAMBS
1.
2.
3.
4.
5.
Market classes will be divided as specified according
to weight.
Breeding animals will not be shown as market
animals.
All animals will be weighed when entered.
In all Jr. Division (4-H/FFA) market lamb classes, the
front feet of the sheep must remain on the show ring
floor while being shown unless otherwise instructed
by the judge. Judge and superintendent(s) will have
discretion to enforce disqualification.
Division 570
SHEEP SHOWMANSHIP CLASSES:
Please note: Market lamb projects and breeding sheep
projects may be used for showmanship.
Class # Description
SHOWMANSHIP WILL BE GIVEN
County Fair.
Division 571
OPEN DIVISION
SHEEP SHOWMANSHIP CLASSES:
Class # Description
O180
MOFFAT COUNTY FAIR
139
LIVESTOCK
J177
J178
J179
O181
FFA) exhibitors - please refer to #4 under
rules.
Division 572
MARKET SHEEP CLASSES:
Class # Description
J182
J183
FEEDER
MARKET CLASSES
MARKET LAMB WILL BE GIVEN
Class # Description
J184
CHAPTER/CLUB GROUP OF 5
WILL BE GIVEN
Division 573
OPEN DIVISION
MARKET CLASSES:
Class # Description
O185
MARKET CLASSES
MARKET LAMB WILL BE GIVEN
BREEDING SHEEP
1.
Breeding sheep will be entered in age and sex classes
according to meat breed and wool breed.
2.
Ages of breeding animals will be determined from
January 1 of current year.
3.
Flock classes will consist of 1 ram, any age, 2 ewe
lambs and 2 yearling ewes, one owner. NO LATE
ENTRIES.
MOFFAT COUNTY FAIR
140
4.
A Champion and Reserve Champion class will be
offered for each different type of sheep shown
(example: meat type and wool type).
5.
Divisions/Classes are listed in order of show.
6.
Meat and wool types will be determined at the
discretion of the superintendents.
7.
Market animals will not be shown as breeding
animals.
Division 574
BREEDING SHEEP CLASSES
Meat Type Male:
Class # Description
J186
J187
J188
J189
RAM LAMB, born before March 1
RAM LAMB, born after March 1
YEARLING RAM
AGED RAM
CHAMPION & RESERVE CHAMPION
MEAT TYPE RAM
Meat Type Female:
Class # Description
J190
J191
J192
J193
EWE LAMB, born before March 1
EWE LAMB, born after March 1
YEARLING EWE
AGED EWE
Wool Type Male:
Class # Description
J194
J195
J196
J197
YEARLING RAM
AGED RAM
LIVESTOCK
MEAT TYPE EWE
WOOL TYPE RAM
Wool Type Female:
Class # Description
J198
J199
J200
J201
YEARLING EWE
AGED EWE
MOFFAT COUNTY FAIR
141
WOOL TYPE EWE
Class # Description
J202
FLOCK (see rule #3 for requirements)
Division 575
OPEN DIVISION
BREEDING SHEEP CLASSES:
FFA) class.
Meat Type Male:
Class # Description
O203
O204
O205
O206
YEARLING RAM
AGED RAM
MEAT TYPE RAM
Meat Type Female:
Class # Description
O207
O208
O209
O210
YEARLING EWE
AGED EWE
MEAT TYPE EWE
Wool Type Male:
Class # Description
O211
O212
O213
O214
YEARLING RAM
AGED RAM
WOOL TYPE RAM
Wool Type Female:
Class # Description
O215
O216
MOFFAT COUNTY FAIR
142
O217
O218
YEARLING EWE
AGED EWE
WOOL TYPE EWE
Class # Description
O219
FLOCK (See rule #3 for requirements)
GOATS
SHOWMANSHIP DIVISIONS AND
CLASSES
Division 576
GOAT SHOWMANSHIP CLASSES:
Please Note: meat, dairy and market goats are eligible for
showmanship classes.
Class # Description
J220
J221
J222
County Fair.
LIVESTOCK
Division 577
OPEN DIVISION
GOAT SHOWMANSHIP CLASSES:
Class # Description
O223
PEEWEE, Any Moffat County Youth under 7
O224
FFA) members. Please refer to #4 under
rules.
MOFFAT COUNTY FAIR
143
MEAT GOAT RULES:
1.
All entries made in this division are subject to the
general rules, Junior division livestock show rules,
livestock showmanship rules and health requirements.
2.
Classes may be combined at the discretion of the
superintendent and judge. The decision of the judge is
final.
3.
Birth dates will be used to determine the class
divisions.
4.
MARKET GOATS
MARKET GOAT RULES:
1.
general rules, Junior livestock show rules, Junior
livestock sale rules, livestock showmanship rules and
health requirements.
2.
All market goats must have been born after January 1
current year.
3.
Goat age (tooth rule): animals may have lost one or
both of milk teeth but there may be no evidence of
breaking of skin or eruption of any permanent front
teeth.
4.
Horns must be tipped blunt on all goats prior to show.
Removal of horns is not allowed on grounds.
5.
Before weigh-in, all goats must be shorn slick (with
no indication of blocking) to the skin above the knee
and hock joints, excluding the tail switch.
6.
Wethers and non-bred doelings of any breed or
crosses are eligible for entry. All breeds and/or
crosses will be shown together.
7.
Classes will be separated by weight.
8.
Showing:
9.
a.
Exhibitors are required to use collars or a collar
with a short lead when showing.
b.
In all Jr. Division (4-H/FFA) market goat classes,
the front feet of the goat must remain on the show
ring floor while being shown unless otherwise
instructed by the judge. Judge and
superintendent(s) will have discretion to enforce
disqualification.
Goats shown in Junior Division (4-H/FFA) classes
may not be shown in open division classes.
10. Classes/Divisions are listed in order of show.
MOFFAT COUNTY FAIR
144
Division 578
MARKET GOAT CLASSES:
Class # Description
J225
MARKET CLASS
GRAND CHAMPION AND RESERVE GRAND
CHAMPION MARKET GOAT WILL BE AWARDED
Division 579
OPEN DIVISION
MARKET GOAT CLASSES:
Animals entered in open division classes must be owned
by exhibitor and cannot have been shown in a Junior
Division (4-H/FFA) class. Animals in this class are not
eligible for the Junior Livestock Sale.
Class # Description
O226
MARKET CLASS
CHAMPION AND RESERVE CHAMPION MARKET
GOAT WILL BE AWARDED
BREEDING GOATS (MEAT)
1.
2.
3.
4.
5.
6.
general rules, junior division livestock show rules,
Classes will be divided by age.
It is suggested that all goats enter the showmanship
contest.
All goats must be on a leash or chain at all times.
Goats shown in Junior Division (4-H/FFA) class may
not be shown in open class.
LIVESTOCK
BREEDING GOAT RULES:
MEAT BREEDING DIVISIONS AND CLASSES
Division 580
MEAT BUCK CLASSES:
Class # Description
J227
BUCK KIDS (0 - under 3 months)
J228
MOFFAT COUNTY FAIR
145
J229
J230
J231
YEARLING BUCK (12 - under 18 months)
J232
J233
SENIOR BUCK (24 - under 36 months)
J234
SENIOR BUCK (36 plus months)
CHAMPION AND RESERVE CHAMPION BUCK
MEAT DOE CLASSES:
Class # Description
J235
DOE KIDS (0 - under 3 months)
J236
J237
J238
J239
YEARLING DOES (12 - under 18 months)
J240
J241
SENIOR DOES (24 - under 36 months)
J242
SENIOR DOES (36 plus months)
CHAMPION AND RESERVE CHAMPION DOE
Division 581
OPEN DIVISION
MEAT BUCK CLASSES:
Class # Description
O243
O244
O245
O246
O247
O248
O249
O250
SENIOR BUCK (24 - under 36 months)
SENIOR BUCK (36 plus months)
CHAMPION AND RESERVE CHAMPION BUCK
MEAT DOE CLASSES:
Division (4-H/FFA) class.
Class # Description
O251
O252
O253
O254
MOFFAT COUNTY FAIR
146
O255
O256
O257
O258
SENIOR DOES (24 - under 36 months)
CHAMPION AND RESERVE CHAMPION DOE
Class # Description
O259
BREEDERS HERD: One buck any age, two does
(yearling or older) and two doe kids (optional)
owned by exhibitor.
DAIRY GOATS
1.
general rules, junior division livestock show rules,
2.
All milking goats entered may be milked out for best
udder.
It is suggested that a white shirt and pants be worn for
showing in the dairy class.
Class will be divided by breed, if there are enough
entries to warrant separation.
Classes for this show will be:
a. Nubian Type - all purebred, recorded grade
Nubians and any grade does with the drooping
ear. LaManchas show as Nubian type.
b. Swiss Type: All Swiss purebreds, recorded grades
and any grade does with erect ears.
c. Classes may be combined at the discretion of the
superintendent and the judge. The decision of the
judge is final.
It is suggested that all goats enter the showmanship
contest.
All goats must be on leash or chain at all times.
Goats shown in Junior Division (4-H/FFA) class may
not be shown in open classes.
3.
4.
5.
6.
7.
8.
9.
DAIRY GOAT DIVISIONS AND CLASSES
LIVESTOCK
DAIRY GOAT RULES:
Division 582
DAIRY GOAT CLASSES:
BUCKS:
Class # Description
J260
J261
JUNIOR BUCK (under 6 months)
SENIOR BUCK (6 months and older)
MOFFAT COUNTY FAIR
147
WETHERS:
Class # Description
J262
J263
WETHER (under 1 year)
WETHER (over 1 year)
DAIRY ONLY:
Class # Description
J264
J265
J266
J267
J268
JUNIOR DOE (3 months and under)
JUNIOR DOE (4 months to under 7 months)
JUNIOR YEARLING (non milker)- 12 months to
under 24 months, including any doe under
24 months of age that has never freshened).
BEST JUNIOR DOE - Ribbons only
Class # Description
J269
J270
J271
J272
J273
J274
J275
SENIOR DOES (1 year to under 2 years,
milking)
BEST UDDERED YEARLING
SENIOR DOES (2 years and under 3)
BEST UDDERED 2 YEAR OLD
BEST UDDERED 3 YEARS TO 5 YEARS
SENIOR DOES (5 years and over)
BEST UDDERED AGED DOE
Any doe that has never freshened, including dry milkers
shall compete in the senior doe division
BEST SENIOR DOE - Ribbons only
BEST DOE - Ribbons only
CHAMPION GOAT WILL BE JUDGED FROM ALL
DAIRY CLASSES - ribbons only
CHAMPION AND RESERVE CHAMPION DAIRY DOE,
BUCK AND BEST UDDER OF BREEDS WILL BE
CHOSEN - ribbons only
Division 583
OPEN DIVISION
DAIRY GOAT CLASSES:
MOFFAT COUNTY FAIR
148
BUCKS:
Class # Description
O276
JUNIOR BUCK (under 6 months)
O277
SENIOR BUCK (6 months and older)
DOES:
Class #
O278
O279
O280
O281
O282
Description
JUNIOR DOE (3 months and under)
JUNIOR YEARLING (non milker)- 12 months to
under 24 months, including any doe under
24 months of age that has never freshened).
BEST JUNIOR DOE - Ribbons only
Class # Description
0283
SENIOR DOES (1 year to under 2 years,
milking)
BEST UDDERED YEARLING
Class # Description
O284 SENIOR DOES (2 years and under 3)
BEST UDDERED 2 YEAR OLD
Class # Description
O285
BEST UDDERED 3 YEARS TO 5 YEARS
Class # Description
SENIOR DOES (5 years and over)
LIVESTOCK
O286
BEST UDDERED AGED DOE
Any doe that has never freshened, including dry milkers
shall compete in the senior doe division
BEST SENIOR DOE - Ribbons only
BEST DOE - Ribbons only
CHAMPION
GOAT WILL BE JUDGED FROM ALL DAIRY CLASSES ribbons only
CHAMPION AND RESERVE CHAMPION DAIRY DOE,
BUCK AND BEST UDDER OF BREEDS WILL BE
CHOSEN - ribbons only
MOFFAT COUNTY FAIR
149
FIBER PRODUCING GOATS
1.
general rules, Junior livestock show rules, livestock
showmanship rules and health requirements.
2.
Goats must be broke to lead and must be of sound
conformation.
Division 584
FIBER GOAT CLASSES:
Class # Description
J287
J288
J289
J290
J291
J292
DOE KIDS (under 1 year)
YEARLING DOES (12 to under 24 months)
SENIOR DOES (24 to under 36 months)
BEST OF SHOW AND RESERVE
BEST OF SHOW GIVEN
Division 585
OPEN DIVISION
FIBER GOAT CLASSES:
Class # Description
O293
O294
O295
O296
O297
O298
DOE KIDS (under 1 year)
YEARLING DOES (12 to under 24 months)
SENIOR DOES (24 to under 36 months)
BEST OF SHOW AND RESERVE
BEST OF SHOW GIVEN
Class # Description
O299
BREEDERS GROUP: Group to consist of three
does. Entries must have been shown in their
respective individual classes and all owned by
exhibitor.
Cashmere and Angora goats are the breed divisions.
MOFFAT COUNTY FAIR
150
Class # Description
0300
PYGMY: Pygmy goats shall be divided into
classes according to sex and age, as provided in
the Dairy Section.
 POULTRY AND
RABBIT 
1.
RIBBONS will be awarded in Junior Division (4-H/
FFA), Youth Division, Open Division.
2.
Trophies will be given for Junior Division
Showmanship only (4-H/FFA).
3.
A trophy will be awarded for each class (Junior,
Intermediate and Senior).
4.
Trophies for Grand Champion and Reserve Champion
Junior Division rabbits and poultry will be awarded.
5.
The Junior Division is open to youth between the ages
of 8-18 who are Moffat County 4-H or FFA members
and have owned their project animals for 60 days prior
to the Fair.
6.
Superintendents will take every precaution to avoid
loss, damage or injury to animals but cannot be
responsible for them.
7.
Exhibitors are responsible for daily care, feeding,
watering and cleaning. Poultry and Rabbits of every
class will be inspected and any showing evidence of
disease will not be permitted to show.
8.
Check-in time for Jr. Division rabbits and poultry is
9:00 a.m. - 11:00 a.m. the day preceding judging. Jr.
Division animals will be released at 10:00 a.m.
Sunday unless other arrangements are made with
superintendent. All exhibitors are expected to clean
their pen area immediately after checkout.
9.
Check-in time for Open Division rabbits and poultry
is 7:00 a.m.—8:00 a.m. day of show. Open class
exhibitors must bring their own cages.
LIVESTOCK

POULTRY
1.
Classes provided for each breed will include young
birds, being those birds hatched since January 1st
current year: single pullet, single cockerel and young
trio consisting of two pullets and one cockerel. Old
birds are those hatched before January 1st this year:
single hen, single cock and old trio consisting of two
hens and one cock.
2.
Exhibitors are allowed to show a maximum of 4 pens
in the breed division and a maximum of 2 pens in the
market division (see division rules). A bird may only
be shown once.
MOFFAT COUNTY FAIR
151
Divisions are as follows:
Large—American, Asiatic, English, Mediterranean,
Continental, Modern Games, Old English Games,
Orientals, Miscellaneous
Bantam—Modern Games, American Games, Single
Comb Clean Legged, Rose Comb Clean Legged,
Other Combs, Clean Legged, Feather Legged
3.
Exhibitors should be careful to properly name breed
on entry sheet.
4.
Junior Division (4-H/FFA) exhibitors are expected to
be with their poultry at 10:30 AM the day of the show
and take their birds from their cages to show the judge
as appropriate classes are called.
5.
Division/Classes are listed in order of show.
6.
Ages of birds are of January 1st current year.
7.
Superintendent and/or judge reserve the right to
combine breeds within a division dependent upon
number of entries.
Division 586
POULTRY SHOWMANSHIP CLASSES:
Class #
J301
J302
J303
Description
SHOWMAN GIVEN
County Fair.
Division 587
OPEN DIVISION
POULTRY SHOWMANSHIP CLASSES:
Class # Description
O304
PEEWEE SHOWMANSHIP, any Moffat County
Youth under 7 years old. This is a noncompetitive class for experience only. Judge will
evaluate and all exhibitors will receive a
participation ribbon. Exhibitors may borrow an
animal for this class.
MOFFAT COUNTY FAIR
152
O305
FFA) members. Please refer to #4 under
rules.
Division 588
CHICKENS
Large—American, Asiatic, English, Mediterranean,
Continental, Modern games, Old English Games,
Orientals, Miscellaneous.
Bantam—Modern Games, American Games, Single
Comb Clean Legged, Rose Comb Clean Legged, Other
Combs, Clean Legged, Feather Legged.
POULTRY CLASSES:
Class # Description
J306
J307
J308
J309
J310
J311
SINGLE COCKEREL
SINGLE COCK
SINGLE PULLET
SINGLE HEN
YOUNG PEN (male & 2 females) Same Breed
OLD PEN
GRAND AND RESERVE CHAMPION WILL BE
AWARDED PER LARGE AND BANTAM DIVISIONS
LIVESTOCK
Division 589
TURKEYS
Exhibitor can show 2 single birds and one pair (i.e. Hen,
Tom, and one Pair)
Bronze, Narrangansett, White Holland, Black, Slate,
Bourbon Red, Beltsville Small White, Royal Palm
Class # Description
J312
J313
J314
J315
J316
J317
YOUNG HEN
YOUNG TOM
OLD TOM
OLD HEN
YOUNG PAIR
OLD PAIR
AWARDED
MOFFAT COUNTY FAIR
153
Division 590
DUCKS
Divisions are as follows: Heavy, Medium, Light, Bantam
Class # Description
J318
J319
J320
J321
J322
J323
YOUNG DRAKE
OLD DRAKE
YOUNG HEN
OLD HEN
YOUNG PAIR
OLD PAIR
WILL BE AWARDED
Division 591
GEESE
Heavy, Medium, Light
Class #
J324
J325
J326
J327
Description
YOUNG GOOSE
OLD GOOSE
YOUNG GANDER
OLD GANDER
AWARDED
JUNIOR DIVISION (4-H/FFA) OVERALL POULTRY
WILL BE AWARDED
JUNIOR DIVISION MARKET PEN
1.
4-H and FFA exhibitors only. All Junior division
exhibitors of this class will be invited to sell at the
Junior Livestock Sale. Market pens have to have been
hatched since January 1 of the current year. Exhibitors
are allowed to show only one entry per class.
2.
If a Junior Division exhibitor wishes to sell in the
Junior Livestock Sale, you must declare this
information on the Junior Livestock Sale
Declaration Sheet by 3:00 p.m. on Friday of the
Moffat County Fair. All consignors are required to
abide by all Junior Livestock Sale Rules. All birds
must be in pens or contained in some way when in
the sale ring.
3.
Grand and Reserve Champion Junior Division Market
Pens are required to sell at the Junior Livestock Sale.
MOFFAT COUNTY FAIR
154
Division 592
CHICKEN
Market pens must consist of the same sex and same breed.
Class # Description
J328
J329
FRYER CLASS - 3 chickens weighing up to 15
pounds.
ROASTER CLASS - 3 chickens weighing over
15 pounds.
JUNIOR DIVISION (4-H/FFA) MARKET PEN WILL BE
AWARDED FROM THE CHAMPION DRIVE
Division 593
TURKEY
Market pen must consist of 2 birds of the same sex and
same breed.
Class # Description
J330
ROASTER CLASS - 2 turkeys weighing at least
17 pounds each.
JUNIOR DIVISION (4-H/FFA) MARKET PEN
WILL BE AWARDED
PLEASE NOTE: Grand Champion and Reserve Grand
Champion Junior Division Market Pens are required to
sell at the Junior Livestock Sale.
OPEN DIVISION
FFA) class.
Division 594
LIVESTOCK
POULTRY CLASSES:
CHICKENS
Class # Description
O331
O332
O333
O334
O335
O336
SINGLE COCKEREL
SINGLE COCK
SINGLE PULLET
SINGLE HEN
YOUNG PEN (male and 2 females) Same Breed
OLD PEN
WILL BE AWARDED
MOFFAT COUNTY FAIR
155
Division 595
TURKEYS
Class # Description
O337
O338
O339
O340
YOUNG HEN
YOUNG TOM
OLD TOM
OLD HEN
WILL BE AWARDED
Division 596
DUCKS
Class # Description
O341
O342
O343
O344
O345
O346
YOUNG DRAKE
OLD DRAKE
YOUNG HEN
OLD HEN
YOUNG PAIR
OLD PAIR
WILL BE AWARDED
Division 597
GEESE
Class # Description
O347
O348
O349
O350
YOUNG GOOSE
OLD GOOSE
YOUNG GANDER
OLD GANDER
AWARDED
GRAND CHAMPION AND RESERVE CHAMPION OPEN
OVERALL POULTRY WILL BE AWARDED
OTHER POULTRY
Appropriate classes will be provided for guineas, geese
and game birds as needed.
RABBITS
THIS IS NOT AN A.R.B.A. SHOW. 4-H RULES AND
REGULATIONS ARE TO BE FOLLOWED. 4-H
RULES SHALL TAKE PRECEDENCE OVER A.R.B.A.
RULES.
MOFFAT COUNTY FAIR
156
1.
Breed classes will be provided; please report breed
and variety (if any) to the superintendent when
entering.
2.
Each rabbit must have a permanent, legible tattoo in
its left ear. Rabbits may be assigned an ear number if
they are not tattooed.
3.
Judging will begin promptly at 8:00 AM on Friday.
Exhibitors are to be present and ready to bring their
rabbits to the table when their class is called.
4.
There will be a limit of 4 pens per exhibitor with the
exception of Junior Division Meat Pen (see Division
rules).
5.
There will be a limit of 2 meat pens/exhibitor.
6.
7.
Exhibitor ages are as of December 31st, previous year.
Division 598
RABBIT SHOWMANSHIP CLASSES:
Class # Description
J351
J352
J353
must be shown in a Junior Division class at the Moffat
County Fair.
Division 599
OPEN DIVISION
RABBIT SHOWMANSHIP CLASSES:
Class # Description
O354
O355
FFA) members. Please refer to Livestock
Showmanship Rules for complete rules.
MOFFAT COUNTY FAIR
157
LIVESTOCK
CHAMPION AND RESERVE CHAMPION SHOWMAN
WILL BE GIVEN
Division 600
RABBIT CLASSES:
Class # Description
J356
J357
J358
J359
J360
J361
J362
J363
J364
J365
SENIOR DOE
INTERMEDIATE DOE
JUNIOR DOE
SENIOR BUCK
INTERMEDIATE BUCK
JUNIOR BUCK
SENIOR PAIR
3 PRE-JUNIORS
SENIOR DOE WITH LITTER
PET CLASS (any rabbit(s) not meeting ARBA
standards—any breed)
BEST OF SHOW WILL BE AWARDED

BEST 4 CLASS BREED

BEST 6 CLASS BREED

BEST OF SHOW
Division 601
OPEN DIVISION
RABBIT CLASSES:
Class #
O366
O367
O368
O369
O370
O371
O372
O373
O374
Description
SENIOR DOE
INTERMEDIATE DOE
JUNIOR DOE
SENIOR BUCK
INTERMEDIATE BUCK
JUNIOR BUCK
SENIOR PAIR
3 PRE-JUNIORS
SENIOR DOE WITH LITTER
BEST OF SHOW WILL BE AWARDED

BEST 4 CLASS BREED

BEST 6 CLASS BREED

BEST OF SHOW
MOFFAT COUNTY FAIR
158
Division 602
JUNIOR DIVISION MARKET PEN
1.
Exhibits in market pen classes are limited to 1 meat pen
and/or two single fryers.
2.
This class will be open to Junior Division (4-H/FFA)
members only. All exhibitors in these classes are
invited to sell in the Junior Livestock Sale. Entries for
the meat pen class will consist of three rabbits, all of the
same breed, and variety. Entries for the fryer class will
consist of one rabbit. All rabbits in market pen classes
must be a minimum of 6 weeks but not over 10 weeks of
age. Weight limit minimum of 3 but not over 5 pounds
per rabbit. All rabbits in market pen classes must have
permanent tattoo mark. Mother of market pen entries
must be owned by the exhibitor by May 1 of current
year, prior to kindling.
3.
If a Junior exhibitor wishes to sell in the Junior
Livestock Sale, you must declare this information on the
Junior Livestock Sale Declaration Sheet by 3:00 p.m. on
Friday of the Moffat County Fair. All consignors will
be required to abide by all Junior Livestock Sale Rules.
All rabbits must be in pens or contained in some way
when in the sale ring.
Class # Description
J375
J376
FRYER CLASS
MEAT PEN CLASS
Grand and Reserve Champion Junior Division Market
Classes are required to sell in the Junior Livestock Sale.
JUNIOR DIVISION (4-H/FFA) MARKET PEN WILL BE
AWARDED FROM THE CHAMPION DRIVE
Senior Doe with litter. Litter must be at least 5 weeks of
age.
3 pre-Juniors - 3 littermates between 5 weeks and 3 months
of age.
MOFFAT COUNTY FAIR
159
LIVESTOCK
SPECIAL CLASS RULES
 4-H/FFA

LIVESTOCK
CONTESTS 
Division 603
Below is a list of additional livestock contests held during
fair or in conjunction with county fair.
ROUND ROBIN SHOWMANSHIP CONTEST:
1.
Eight species of livestock will be eligible for round
robin. They will be grouped as follows:
Large Animal: The five species will include Horse,
Beef, Sheep, Swine and Goat.
Small Animal: The three species will include Poultry,
Rabbit, and Dog.
2.
Beef, Sheep, Swine, Goats, Poultry and Rabbits:
1st and 2nd place showmanship winners from each
species division will be the participants in the round
robin 3rd, 4th, and 5th place individuals, in order of
placing, will substitute.
Dog: 1st place Jr., Int., Sr Novice showmanship
winners and 1st place Jr., Int., Sr. Open showmanship
winners will be the participants in the round robin
contest.
3.
Junior, Intermediate and Senior Showmanship classes
will be allowed to compete in the Round Robin.
4.
Juniors, Intermediates and Seniors will compete at the
same time with awards going to Junior, Intermediate
and Senior Round Robin Champions.
5.
Participants will be individually scored as per Moffat
County Round Robin score card in each species.
6.
Participants must use same animal as they did in their
showmanship class.
7.
Only Junior Division (4-H/FFA) exhibitors are
eligible for Round Robin Contest and are allowed to
enter with one species only.
8.
Ribbons will be awarded through 5th place.
CARCASS CONTEST:
The awards program and presentations for the Carcass
contest will be held at the Fairgrounds Pavilion at 6:30 PM
on September 10th. In order to be eligible for the carcass
contest:
1.
No market lambs, market goats or market swine will
be slaughtered before Sunday after the Junior
Livestock Sale.
2.
No market beef will be slaughtered before Monday
after the Junior Livestock Sale.
MOFFAT COUNTY FAIR
160
3.
Only animals (all species) that are shown in a Junior
Division (4-H/FFA) market class at County Fair are
eligible for the carcass contest. Any animals shown in
feeder or heavy-weight class at County Fair will not
be eligible for the carcass contest. Any animals taken
to slaughter without showing in a market class at
County Fair are not eligible for Carcass Contest. Only
animals that are sold at the Junior Livestock Sale or
on the extra animal declaration sheet are eligible for
the carcass contest. Animals that are not loaded out
by designated load-out crew will not be eligible for
carcass contest.
4.
All species will be killed on the designated days (i.e.,
swine and sheep and goats on Sunday or Monday,
market beef no earlier than Monday) to allow for
equal/quality cooling time.
5.
Carcass contest fees will be deducted from your
Junior Livestock Sale check.
RATE OF GAIN CONTEST:
All animals weighed in and tagged at the specified weighin dates and weighed in at the specified time at County
Fair are automatically entered in the rate of gain contest
providing meat quality assurance requirements have been
met. Awards are presented at the awards program prior to
the Junior Livestock Sale Saturday evening of the County
Fair.
 4-H GENERAL
CONTESTS 

Division 604
COLORADO 4-H PHOTO CONTEST:
The photos for this contest will come in with the other
general 4-H exhibits on July 27 and July 28. The photos
will be judged on July 28.
Class #
J800
J801
J802
Description
Colorado 4-H Photo Contest, Jr.
Colorado 4-H Photo Contest, Int.
Colorado 4-H Photo Contest, Sr.
The Colorado 4-H Photo Contest is open to any 4-H
member. (4-H member does not have to be enrolled in
Photography). No e-record is required. Submitted
pictures must have been taken in Colorado to be
eligible for the contest.
MOFFAT COUNTY FAIR
161
SPECIAL CONTESTS
Cash awards will be presented to the champion beef
carcass, champion swine carcass, champion sheep carcass
and champion goat carcass sponsored each year by
Mountain Meat Packing. The champion beef carcass award
is sponsored by Dave and Glenda Summers. The Craig
Ram Sale helps sponsor the market lamb carcass awards.
Rules:
1. The picture must be a 8” x 10” print.
2. The photo must be mounted on a mat board and
suitable for hanging. No frames and no glass.
3. The maximum size for the matted only picture is no
larger than 12” x 14” (no frame or glass).
4. The photo must be labeled on the back with:
A. Name
B. County
C. Date, time and location of photo
D. Make a model of camera used
E. ASA film speed (for film cameras) or ISO
resolution setting (for digital cameras).
F. Title of photo
5. The Grand and Reserve Grand Champion photos, at
State Fair, will be taken to the state 4-H office and a
screen saver will be made. Once the screen saver is
made, the photos will be returned.
6. Photos will be judged according to the following
criteria:
A. Composition/Presentation
B. Focus/Sharpness
C. Lighting
D. Creativity
FASHION REVUE:
This contest is open to any 4-H member enrolled in a
clothing construction, leathercraft, heritage arts, or
decorate your duds project. A commentary will need to be
submitted prior to judging. Two senior members who
model a garment, not an accessory, may be selected to
compete at the state level.
Class #
J803
J804
J805
Description
Fashion Revue, Jr.
Fashion Revue, Int.
Fashion Revue, Sr.
 OPEN

CONTESTS 
Division 605
Special Contests:
The following contests are open to MOFFAT COUNTY
RESIDENTS ONLY - with the exception of the
Recreational Agility Demo.
THE FOLLOWING CONTESTS ARE HELD IN THE
PAVILION WEDNESDAY OF FAIR WEEK
MOFFAT COUNTY FAIR
162
WHEEL BARROW/CONTAINER GARDEN
CONTEST
Class # Description
O806
1.
2.
3.
Wheel Barrow/Container Garden Contest
Plant or arrange your flower, herb, vegetable or mixed
garden in a wheelbarrow or movable container (kids
wagon, barrel, etc.) and enter it in the fair!
Vegetables and flowers will be judged in the
wheelbarrow/container at fair.
Standard Moffat County rules will apply for judging
criteria.
VEGETABLE CRITTERS CONTEST
Class #
Description
O807
Vegetable Critters Contest
Animal made from fresh fruit, vegetables, seeds, nuts,
grasses, etc. Judging will be based on imagination and
creativity. Include a 3" x 5" index card with explanation
of entry.
Class #
Description
O808
Most Unique “Canned” Entry
SPECIAL CONTESTS
MOST UNIQUE “CANNED” ENTRY
Can up something unique in a standard canning jar and
uniquely label it. What can you CAN?
BEST DRESSED ROCK CONTEST
Class #
Description
O809
Best Dressed Rock Contest
Dress up your favorite pet rock and bring it to the fair.
Unadorned rocks must weigh at least 2 ounces but not
more than 3 pounds. Fair goers will vote on their favorite
‘pet’ on Thursday, Friday, and Saturday. They will be
looking for originality, best use of natural rock shape,
texture, and creativity—for the most outstanding costume.
The winner will be announced Saturday afternoon. One
winner will be awarded an adult ticket to the Craig
Community Concert 2014-2015 series. Contest open to all
Moffat County residents. Sponsored by Craig Community
Concert Association.
THE FOLLOWING CONTESTS WILL BE HELD
ON THE SATURDAY OF COUNTY FAIR WEEK
COWBOY BABY CONTEST
Class #
Description
O810
Cowboy Baby Contest
Deck out your little wrangler and bring him/her to the
Cowboy Baby Contest. Everyone 0-4 years old is a
winner. Register by 10:00 AM Saturday at Barn Office.
MOFFAT COUNTY FAIR
163
SHEEP LEAD CONTEST
Class #
Description
O811
Sheep Lead Contest
1.
2.
3.
4.
5.
6.
The objective of this class is to present sheep in the
most attractive manner, to give the spectators a real
opportunity to see a class of beauty and to promote the
sheep image.
Entrants may be of any age, girls and boys, although
old enough to lead the sheep themselves.
Sheep must be conditioned, fitted and trained to show
at halter.
The entrant will be judged on the mode of the clothing
selected and the outfit must be at least 65% wool, but
need not be handmade. The aim is to present a stylish
and attractive picture and lend elegance to the class.
A resume of the contestants background and a
description of the entire outfit should be submitted to
the Barn Office by 10:00 AM on Saturday of contest.
There will be three judges in the following categories:
judging the sheep; judging the contest and; judging
the overall picture.
The highest number of total points determines the winner.
Bonus points may be awarded for creativeness and
originality or an outstanding sheep background.
13TH ANNUAL MOFFAT COUNTY FAIR
SALSA CONTEST!!
Entries will be taken, in the Pavilion, from 10:00 to 11:00
AM on Saturday of fair. Judging will take place at 11:30
AM in the Pavilion. Bring a container of your sassiest
homemade salsa to the fair this year to see how it stands up
to the rest. Prizes will be awarded for 1st, 2nd, and 3rd place
in 2 categories:
Class #
O812
Description
Fruit Salsa - must contain at least one fruit (can have tomatoes in the recipe but must
contain additional fruit(s)
O813
Vegetable Salsa - must be predominately
vegetables.
Rules
1.
Entrants should bring a minimum of 2 cups (1 pint)
for sampling and judging. Salsa must be fully
prepared at home. All salsa must be made fresh for
entry. No preserved salsas will be accepted due to
potential food preservation hazards.
2.
Entrants must enter a recipe with their salsa. Recipe
must be typed on an 8 ½” x 11” sheet of paper. On
the back side type your name, address and phone
number. Winning recipes may be printed with
entrants name in future county fair advertisements.
3.
Salsa contest participants may enter only one salsa in
each salsa class.
MOFFAT COUNTY FAIR
164
1ST ANNUAL MOFFAT COUNTY FAIR
GUACAMOLE CONTEST!!
Entries will be taken, in the Pavilion, from 10:00 to 11:00
AM on Saturday of fair. Judging will take place at 11:30
AM in the Pavilion. Bring a container of your tastiest
homemade guacamole to the fair this year to see how it
stands up to the rest. Prizes will be awarded for 1st, 2nd,
and 3rd place in 2 categories:
Class #
O814
Description
Guacamole
1.
Entrants should bring a minimum of 2 cups (1 pint)
for sampling and judging. Guacamole must be fully
prepared at home. All guacamole must be made
fresh for entry. No preserved guacamole will be
accepted due to potential food preservation hazards.
2.
Entrants must enter a recipe with their guacamole.
Recipe must be typed on an 8 ½” x 11” sheet of paper.
On the back side type your name, address and phone
number. Winning recipes may be printed with
entrants name in future county fair advertisements.
3.
Guacamole contest participants may enter only one
guacamole in each class.
HOMEMADE BEVERAGE CONTEST
Sponsored by Yampa Valley Brewing Club
****Open and Senior Divisions only****





SPECIAL CONTESTS
Rules
Entries will be taken from 10:00 AM to 1:00 PM
on Saturday in the Pavilion.
Judging will be held Saturday at 2:30 PM in the
Pavilion. Entries must be properly tagged with
product name (i.e. fruit base) and bottling date.
Entries are to consist of a minimum of one pint
of wine to a maximum of one gallon. Beers,
meads, and other products consist of a minimum
of 2 bottles. More than one entry per class is
acceptable, provided they are not duplicate. (i.e.
may enter one apple and one pear, but not two
pear).
All entries with alcohol content must be entered
by a person over 21 years of age.
Best of Show Beer will be awarded. Beers for
‘Best of Show’ consist of minimum of a 6-pack.
WINE - DRY
Class #
O815
O816
O817
O818
Description
Fruit
Holiday
Non-fruit
Three or more mixed fruit
MOFFAT COUNTY FAIR
165
O819
0820
Two fruit
Barley
---CHAMPION AND RESERVE CHAMPION RIBBONS --
WINE - SWEET
Class #
O821
O822
O823
O824
O825
O826
Description
Fruit
Holiday
Non-fruit
Three or more mixed fruit
Two fruit
Barley
BEER Ingredients to be attached
Class #
O827
O828
O829
O830
O831
O832
O833
O834
O835
O836
O837
O838
Description
Amber Ale
Barley Wine and Strong Ale
Blonde Ale
Brown Ale
Lambic and Sour
India Pale Ale
Pale Ale
Pilsner
Porter and Stout
Red Ale
Lager
Fruit
MEAD Ingredients to be attached.
Class #
O839
O840
Description
Sparkling
Still
SPECIALTY - ALCOHOLIC
Class #
O841
Description
Liqueur
MOFFAT COUNTY FAIR
166
NON-ALCOHOLIC
Class #
O842
O843
Description
Root Beer
Soda
THE FOLLOWING CONTEST IS OPEN TO EVERY
-ONE AND WILL BE HELD SUNDAY, AUGUST 2nd
10:00 AM on the grassy area.
OPEN DOG AGILITY
Class # Description
O844
Recreational Agility Demo
Ice Cream Social immediately following
This contest will be open to any dog and handler, adult or
youth.
Properly fitted leather or nylon buckle collars, nylon or
chain training collars and limited slip martingales are
permitted. No prong, electric or spray collars will be
permitted. Head halters and harnesses will not be
permitted.
Any dog showing aggression to people or other dogs will
be dismissed from the run.
No females in heat may compete or be present at the run.
THE FOLLOWING CONTEST IS OPEN TO EVERY
-ONE AND WILL BE HELD WEDNESDAY, August
5th after the Junior Division Market Sheep Show in the
Livestock Barn.
OLD GEEZER ALUMNI SHOW
This show is designed as a fund raiser for the Moffat
County 4-H Council. Contestants can be nominated to
show by their peers for a buy in of $10.00, if the individual
that was nominated to show does not want to participate
then they are eligible to buy their self out for a fee of
$20.00. This shows purpose is to recruit alumni of the
program, 4-H leaders and the public to have fun and
support the Moffat County 4-H Council. The show will
take place at the junior market sheep show where
contestants will show a sheep in a showmanship
atmosphere, we encourage participants to have fun with
this event and creativity will be encouraged. Participants
will be judged by the Moffat County 4-H Council officers
and that year’s sheep judge.
MOFFAT COUNTY FAIR
167
SPECIAL CONTESTS
All dogs must be on a leather or nylon lead that is no
longer than six (6) feet long. No chain leads or retractable
leads will be permitted.
MOFFAT COUNTY FAIR
168
 4-H/FFA

LIVESTOCK
AWARDS

Below is a list of the additional 4-H and/or FFA awards
available. For complete information concerning the rules
and criteria for each award, please contact the Extension
Office.
HERDSMAN AWARD:
1.
All 4-H Clubs and FFA Chapters will be eligible to
compete for an award sponsored by the Moffat
County 4-H Foundation. This will be to the club or
chapter that best demonstrated their ability in the art
of herdsmanship. Factors to be considered in judging
are:

Attractiveness of club or chapter display. Signs
identifying club or chapter and individual animals and
their exhibitors are encouraged.

Personal appearance and attitude of club or chapter
members.

Participation in showmanship contest and all its
aspects.

Cooperation with superintendents including sportsmanship.

Proper care of animals including disposal of waste
materials and manure.

Neatness and cleanliness of feed and water utensils
and prompt removal of same when not in use.
4-H / FFA LIVESTOCK AWARDS
Division 606
Club awards will be given, after fair, in the following
species: beef, sheep/goats, hogs, small animals.
The traveling trophy will be presented to the overall top
club/chapter chosen for Herdsmanship.
SUPREME BEEF, SHEEP, GOAT AND SWINE
AWARDS:
All 4-H and FFA exhibitors with market beef, sheep, goat
and swine entered for placing in the show ring, rate of gain
and carcass contest are automatically entered in
competition for the Moffat County Supreme Awards.
Only animals earmarked on weigh-in are eligible for
supreme awards, unless prior arrangements were made
through the Extension Office.
HOMEGROWN STEER AWARD:
1.
Steer must be from 4-H member or FFA member’s
own herd. Cannot be considered if steer is from
family member’s herd.
MOFFAT COUNTY FAIR
169
2.
3.
4.
4-H/FFA members must identify animal at time of
weigh-in in February.
Points are awarded for the following areas: Class
Placing; Rate of Gain; Carcass Contest Placing; Record
Book Score.
4-H / FFA member with highest number of points will
be given the Homegrown Steer Award at Achievement
Night.
OUTSTANDING BLACK ANGUS EXHIBITOR:
The Outstanding Black Angus Exhibitor award is presented
each year to a 4-H/FFA member enrolled in a breeding beef
project. The Outstanding Black Angus Exhibitor award is
based upon the following criteria:
1.
2.
The animals must be predominantly Black Angus.
Points are given for each class placing in the Black
Angus Breed Division as follows:
a.
Breeding class placing.
b.
Livestock Record Book - points are awarded for
score on your livestock record book.
c.
Showmanship points (if breeding animal is used)
The Outstanding Black Angus exhibitor is recognized each
year at Achievement Night.
This award is sponsored by 5 Bar Angus
Aric Gerber and Stacy Gray
OUTSTANDING POULTRY EXHIBITOR:
An Outstanding Poultry Exhibitor is recognized each year.
The poultry exhibitor award is based upon the following
criteria:
1.
2.
3.
4.
5.
Club meetings attended
Extra club activities participation
Demonstration
Poultry shows attended
Record book score
This award is presented each year at Achievement Night
Awards Program.
OUTSTANDING RABBIT EXHIBITOR:
An Outstanding Rabbit Exhibitor is awarded each year. The
rabbit exhibitor award is based upon the following criteria:
1.
2.
3.
4.
5.
Club meetings attended
Extra club activities participation
Demonstration
Rabbit shows attended
Record book score
This award is presented each year at Achievement Night
Awards Program.
MOFFAT COUNTY FAIR
170
 MOFFAT

The following are the Champion picture trophies which are
taken during Moffat County Fair activities. Only 4-H and
FFA members are eligible. Please review this list. If you
should receive one of the following awards - please be sure
to have your picture and/or your animal's picture taken
during the County Fair week. The photographer is
available throughout County Fair week. Please contact the
Superintendents if you have questions. These pictures are
sponsored by several individuals, businesses and the
Moffat County Fair Board each year. Framed trophy
pictures will be awarded at the Annual 4-H Achievement
Awards Program or General Project Award Program.
COMPLETION DAY
Grand Champion Animal Science, Junior
4-H/FFA LIVESTOCK AWARDS
COUNTY FAIR
PICTURE
TROPHIES 
Grand Champion Animal Science, Intermediate
Grand Champion Animal Science, Senior
Grand Champion Biological Sciences, Junior
Grand Champion Biological Sciences, Intermediate
Grand Champion Biological Sciences, Senior
Grand Champion Mechanical Sciences, Junior
Grand Champion Mechanical Sciences, Intermediate
Grand Champion Mechanical Sciences, Senior
Grand Champion Natural Resources, Junior
Grand Champion Natural Resources, Intermediate
Grand Champion Natural Resources, Senior
Grand Champion Communication, Arts & Leisure
Sciences, Junior
Sciences, Intermediate
Sciences, Senior
Grand Champion Consumer Science, Junior
Grand Champion Consumer Science, Intermediate
Grand Champion Consumer Science, Senior
Fashion Revue - Modeling
Grand Champion Fashion Revue - Junior
Grand Champion Fashion Revue - Intermediate
Grand Champion Fashion Revue - Senior
MOFFAT COUNTY FAIR
171
LIVESTOCK
Beef:
Grand Champion Market Beef
Grand Champion Beef Showmanship - Junior
Grand Champion Beef Showmanship - Intermediate
Grand Champion Beef Showmanship - Senior
Grand Champion Pen of Five Market Beef
Breeder of Champion Market Beef
Grand Champion Dairy Female
Grand Champion Beef (Dam)
Grand Champion Beef (Sire)
Grand Champion Market Beef Rate-of-Gain
Swine:
Grand Champion Market Swine
Grand Champion Swine Showmanship - Junior
Grand Champion Swine Showmanship - Intermediate
Grand Champion Swine Showmanship - Senior
Sheep:
Grand Champion Market Lamb
Grand Champion Sheep Showmanship - Junior
Grand Champion Sheep Showmanship - Intermediate
Grand Champion Sheep Showmanship - Senior
Grand Champion Pen of Five Market Lambs
Champion Meat Type Ewe
Champion Wool Type Ewe
Champion Meat Type Ram
Champion Wool Type Ram
Grand Champion Market Lamb Rate-of-Gain
Grand Champion Flock
Goats:
Grand Champion Market Goat
Grand Champion Goat Showmanship - Junior
Grand Champion Goat Showmanship - Intermediate
Grand Champion Goat Showmanship - Senior
Grand Champion Meat Doe
Grand Champion Meat Buck
Grand Champion Dairy Buck
Grand Champion Dairy Doe
Grand Champion Market Goat Rate-of-Gain
Horse:
High Point Western Performance - Junior
High Point Western Performance - Intermediate
High Point Western Performance - Senior
MOFFAT COUNTY FAIR
172
High Point English Performance - Junior
High Point English Performance - Intermediate
High Point English Performance - Senior
High Point Gymkhana - Junior
High Point Gymkhana - Intermediate
High Point Gymkhana - Senior
Grand Champion Horse Showmanship - Junior
Grand Champion Horse Showmanship - Intermediate
Grand Champion Horse Showmanship - Senior
Grand Champion Gelding/Colt
Supreme Halter Champion
Dog:
Grand Champion High Point Beginner Handler (1st year
member), combined obedience and showmanship
and Rally
4-H / FFA AWARDS
Grand Champion Mare/Filly
Grand Champion High Point Advanced Handler
(advanced member), combined obedience and
showmanship and Rally
Grand Champion Junior Novice Dog Showman
Grand Champion Intermediate Novice Dog Showman
Grand Champion Senior Novice Dog Showman
Grand Champion Junior Open Dog Showman
Grand Champion Intermediate Open Dog Showman
Grand Champion Senior Open Dog Showman
High in Obedience
High in Rally
Rabbit:
Best of Show
Grand Champion Rabbit Showmanship - Junior
Grand Champion Rabbit Showmanship - Intermediate
Grand Champion Rabbit Showmanship - Senior
Grand Champion Market Pen
Poultry:
Grand Champion Poultry
Grand Champion Poultry Showmanship - Junior
Grand Champion Poultry Showmanship - Intermediate
Grand Champion Poultry Showmanship - Senior
Grand Champion Chicken Market Pen
Grand Champion Turkey Market Pen
MOFFAT COUNTY FAIR
173
2014 MOFFAT COUNTY FAIR
AWARD DONORS

Cattlemen’s Association
Mountain Meat Packing
Moffat County Cattlewomen
Elkhead Wranglers 4-H Club
Prather Family
Cook Chevrolet
Little Bear Ranch
Craig Ram Sale
Hamilton Busy Beavers 4-H Club
5 Bar Angus
Carol Beumer
American Ag Credit Services
Glenn and Paula Duzik
Bill and Kandy Kropinak
Jamie and Tammy Martinez
John Cromer
Kawcak Inc.
Melinda White
Jerod Smith
Chuck and Julie Grobe
Bear Creek Animal Hospital
Jack’s Bumpers
Scott and Whitni Reid
Eyecare Specialties
Murdoch’s
MJK Sales & Feed
Yampa Valley Sewing Guild
THANK YOU !!!
to the following veterinarians for
volunteering their services
for the Moffat County Fair:
Dr. Wayne Davis, DVM
Craig Veterinary Hospital
Dr. Kelly Hepworth, DVM
MOFFAT COUNTY FAIR
174
Alan and Lorraine Lyons
Anson Excavating
Ashley Massage
Auto Parts of Craig
Axis Steel
B&B Welding
Balleck Ranch
Bank of the West
Barnes Trucking
Bear Cat Outfitters
Bear Creek Labs of Colorado
Bonaker & Associates
Brothers Custom Processing
Bullseye Taxidermy
Camblin, Inc.
Canines Unlimited Training
Chad and Kacey Green
Cool Water Grille
Country Living Realty
Craig Daily Press
Cromer Contracting, Inc.
Dark Horse Liquor
Dave and Glenda Summers
DC Power Industrial
DeLong Club Lambs
Dr. Lee Atkin
D’Tail Dog Grooming Salon
Elaine Sullivan
Farm Bureau Insurance
Forbes Certified Welding
Frontier Station, Inc.
Grandbouche Farms
Hume Ranch
Interstate Batteries
J.W. Snacks Bar & Grill
Jessica Willingham
JH Lazy S. Quarter Horses
Jim and Janice Nicoletto
John and Vicki Haddan
Kawcak Livestock
Kawcak, Inc.
McKee Livestock
McLaughlin/Griffin Sheep
Miller Family Appliance
MJK Sales & Feed
Moffat Limestone
Moffat Mine Service
Morapos Creek Ranch
Mountain Meat Packing
Mountain West Insurance
NAPA Auto Parts
Neal L. Fenton, DDS LLC
Northwest Auto Glass
Northwest Pawn Shop
Ozzie Kerste
Paddy Whack
RNP Enterprises Inc.
Rummel Chiropractic Health
Sand Springs Archery
Sexton Show Lambs
Shandy Deakins
Shepherd and Sons
Sidney Peak Ranch
Steele Livestock
Stehle-Doeling Ranch
The Deakins Family
The Justin Pankey Family
The Print Shop
The Rieser Ranch
The Stetson Family
The Wade Gerber Family
The Wayne Goodnow Family
Three Springs Ranch
Tin Cup Grill
TK’s Bugs ‘n’ Stuff LLC
Tuttle Land and Livestock
Two Bar Sheep Company
United Supply of the Rockies
Villard Ranch
Wellman Ranch
Yampa Valley Chapter SCI
AWARD SPONSORS
2014 4-H/FFA Belt Buckle Sponsors
The Moffat County Fair Board would like to extend a
HUGE THANK YOU to Lorraine Kawcak and crew for
their time and dedication to making these belt buckles
possible!
MOFFAT COUNTY FAIR
175
MOFFAT COUNTY FAIR
176
2014 RESERVE CHAMPION MARKET RABBIT—COOK CHEVROLET, SUBARU AND FORD
2014 GRAND CHAMPION MARKET RABBIT—UNITED SUPPLY
2014 RESERVE CHAMPION MARKET TURKEY - MURDOCH’S
2014 GRAND CHAMPION MARKET TURKEY - CRAIG POWERSPORTS
2014 RESERVE CHAMPION MARKET GOAT - HIGH COUNTRY LAMB / FORSTER TRUCKING
2014 GRAND CHAMPION MARKET GOAT - BILL YOAST
2014 RESERVE CHAMPION MARKET SWINE - BANK OF COLORADO
2014 GRAND CHAMPION MARKET SWINE - JAY LAUHON
2014 RESERVE CHAMPION MARKET POULTRY - HIGH DESERT TIMBER FRAMES
2014 GRAND CHAMPION MARKET POULTRY - CRAIG POWERSPORTS
2014 RESERVE CHAMPION MARKET LAMB - BROTHER’S CUSTOM PROCESSING
2014 GRAND CHAMPION MARKET LAMB - HEROD INDUSTRIES
2014 RESERVE CHAMPION MARKET BEEF - MOUNTAIN STATES CO.
2014 GRAND CHAMPION MARKET BEEF - VICTORY MOTORS
THANK YOU SPECIAL FRIENDS OF MOFFAT COUNTY 4-H and FFA FOR AN OUTSTANDING
2014 JUNIOR LIVESTOCK SALE!
Auctioneer Services Donated by: Chad Green and Shane Wilson
MOFFAT COUNTY FAIR
177
AndreaandKarissaManeotis
AutoRadiator
BankofColorado
BankoftheSanJuans
BearCreekAnimalHospital
BeartoothOilandGas
BillYoast
BrassKeyRealty
Brother’sCustomProcessing
ChuckGrobe
CityofCraig
CookChevrolet,Subaruand
Ford
CraigPowersports
CraigSteel
CraigVeterinaryHospital
CromerContracting
DeakinsFamily
DiamondPeakCattleCo.
ElaineandMeltonSullivan
EllgenRanch
EtchartCustomHaying
EyecareSpecialties
ForsterTrucking
FredandKatieShaffer
FrontierStation
GrantMortuary
HerodIndustries
HighCountryLamb
HighDesertTimber
HillPetroleum
HumeRanch
IvanandReginaKawcak
Jack’sBumpers
JayLauhon
KawcakInc.
MasterPetroleum
MasterworksMechanical
MJKSales&Feed
MoffatCountySchool
Administrators
MountainMeatPacking
MountainStatesCo.
MountainVetSupply
MountainWestInsurance
Murdoch’s
NickandKarenManeotis
NorthwestToolRepair
OsmunInc.
PeabodyEnergy
PeakConcretePumping
ReidTrucking
RexandToniTuttle
RNPEnterprises,Inc.
SamuelsonsTrueValue
Snyder&CountsFeed
SouthwesternEnergy
SteeleLivestock
StetsonHaying
T&HParts
TCBContracting
TheMemorialHospital
TheosSwallowFork
THPKAccounting
JUNIOR LIVESTOCK SALE BUYERS
TinCupGrill
TrapperMine
TuttleLivestock
Two‐BarSheepCo.
UnionWireless
UnitedSupply
VickiBurns
VictoryMotors
VirdenInspection&Testing
YampaValleyBank
MOFFAT COUNTY FAIR
178
Signature of Moffat County Fair Entrant
___________________________________________________________________________________
Date
_________________________
_________________________________________________________ permission to do so for me. The person listed above understands that a
valid picture ID will be required in order to receive any earned premium money and to remove my entries from the Moffat County Fairgrounds.
I am unable to collect my Moffat County Fair entries and any earned premiums on Sunday, August 9, 2015 and give
Authorization For Collection of Fair Entries
And Premium Money
MoffatCountyCommissioners
JohnKinkaid,Chairman
ChuckGrobe
FrankMoe
MoffatCountyFairBoard
KellyHepworth,President
MardiAnson,PresidentElect
RhondaCounts,Secretary
KarlHuntsman,Treasurer
DestryBaker
PaulaChapman
JamieMartinez
DebbieNations
AnnetteNorton
JerodSmith
KatrinaSpringer
KatieWheeler
MelindaWhite
O’ShaneWilson
DougWinters
MoffatCountyExtensionOf ice
J.D.Sexton,4‐HYouthDevelopment/AgAgent
JackieGoodnow,AdministrativeSupervisor
TamiChadwick‐Richards,Of iceAssistant
MoffatCounty4‐HFoundation
ToryVanTassel,President
AmandaSt.Martin,VicePresident
ChrisRhyne,Secretary
JasonBacon,Treasurer
JadeWilhite,PublicRelations
ShellyWilson,PublicRelations
DeLaineBrown
ChadGreen
KeithPankey
SueVoloshin
SamMcIntyre,HonoraryMember
BillSixkiller,Ex‐Of icio
MOFFAT COUNTY FAIR
PREMIUM AUTHORIZATION FORM
RickMurr
AngusMcIntosh
FAIR BOARD/FOUNDATION
MoffatCountyFFAAdvisors
179
Notes
MOFFAT COUNTY FAIR
180

Dog and Horse - Moffat County Fair

Transcription

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