Cloverdale

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CLOVERDALE REVEILLE, CLOVERDALE, CALIFORNIA
♦
PUBLIC NOTICES
NOTICE OF TRUSTEE’S SALE
TS No. CA-12-526417-JP Order No.: 120300631-CA-GTI
YOU ARE IN DEFAULT UNDER
A DEED OF TRUST DATED 9/
14/2005. UNLESS YOU TAKE
ACTION TO PROTECT YOUR
PROPERTY, IT MAY BE SOLD
AT A PUBLIC SALE. IF YOU
NEED AN EXPLANATION OF
THE NATURE OF THE PROCEEDING AGAINST YOU, YOU
SHOULD CONTACT A LAWYER. A public auction sale to
the highest bidder for cash,
cashier’s check drawn on a
state or national bank, check
drawn by state or federal credit
union, or a check drawn by a
state or federal savings and
loan association, or savings
association, or savings bank
specified in Section 5102 to the
Financial code and authorized
to do business in this state, will
be held by duly appointed
trustee. The sale will be made,
but without covenant or warranty, expressed or implied,
regarding title, possession, or
encumbrances, to pay the remaining principal sum of the
note(s) secured by the Deed of
Trust, with interest and late
charges thereon, as provided
in the note(s), advances, under the terms of the Deed of
Trust, interest thereon, fees,
charges and expenses of the
Trustee for the total amount (at
the time of the initial publication
of the Notice of Sale) reasonably estimated to be set forth
below. The amount may be
greater on the day of sale.
BENEFICIARY MAY ELECT TO
BID LESS THAN THE TOTAL
AMOUNT DUE. Trustor(s):
SCOTT GONDOLA AND
RACHEL GONDOLA Recorded: 9/16/2005 as Instrument No. 20050138212 of Official Records in the office of
the Recorder of SONOMA
County, California; Date of Sale:
3/21/2013 at 9:00 AM Place of
Sale: At the Finley Community Center, 2060 West College Ave, Santa Rosa, CA
95401 in the Person Auditorium Amount of unpaid balance and other charges:
$467,447.19 The purported
property address is: 81
DEBMAR LANE, CLOVERDALE, CA 95425 Assessor’s
Parcel No.: 001-232-017-000
NOTICE TO POTENTIAL BIDDERS: If you are considering
bidding on this property lien,
you should understand that
there are risks involved in bidding at a trustee auction. You
will be bidding on a lien, not on
the property itself. Placing the
highest bid at a trustee auction
does not automatically entitle
you to free and clear ownership of the property. You should
also be aware that the lien
being auctioned off may be a
junior lien. If you are the highest
bidder at the auction, you are
or may be responsible for paying off all liens senior to the lien
being auctioned off, before you
can receive clear title to the
property. You are encouraged
to investigate the existence,
priority, and size of outstanding liens that may exist on this
property by contacting the
county recorder’s office or a
title insurance company, either
of which may charge you a fee
for this information. If you consult either of these resources,
you should be aware that the
same lender may hold more
than one mortgage or deed of
trust on the property. NOTICE
TO PROPERTY OWNER: The
sale date shown on this notice
♦
of sale may be postponed one
or more times by the mortgagee,
beneficiary, trustee, or a court,
pursuant to Section 2924g of
the California Civil Code. The
law requires that information
about trustee sale postponements be made available to you
and to the public, as a courtesy
to those not present at the sale.
If you wish to learn whether
your sale date has been postponed, and, if applicable, the
rescheduled time and date for
the sale of this property, you
may call 800-280-2832 for information regarding the
trustee’s sale or visit this
Internet Web site http://
www.qualityloan.com , using the file number assigned to
this foreclosure by the Trustee:
CA-12-526417-JP . Information about postponements that
are very short in duration or
that occur close in time to the
scheduled sale may not immediately be reflected in the telephone information or on the
Internet Web site. The best way
to verify postponement information is to attend the scheduled sale. The undersigned
Trustee disclaims any liability
for any incorrectness of the
property address or other common designation, if any, shown
herein. If no street address or
other common designation is
shown, directions to the location of the property may be
obtained by sending a written
request to the beneficiary
within 10 days of the date of
first publication of this Notice
of Sale. If the Trustee is
unable to convey title for
any reason, the successful bidder’s sole and exclusive remedy shall be the
return of monies paid to
the Trustee, and the successful bidder shall have
no further recourse. If the
sale is set aside for any
reason, the Purchaser at
the sale shall be entitled
only to a return of the deposit paid. The Purchaser
shall have no further recourse against the Mortgagor, the Mortgagee, or
the Mortgagee’s Attorney.
Date: Quality Loan Service
Corporation 2141 5th Avenue San Diego, CA 92101
619-645-7711 For NON SALE
information only Sale Line:
800-280-2832 Or Login to:
h
t
t
p
:
/
/
www.qualityloan.com Reinstatement Line: (866) 6457711 Ext 5318 Quality Loan
Service Corp. If you have previously been discharged
through bankruptcy, you may
have been released of personal liability for this loan in
which case this letter is intended to exercise the note
holders right’s against the real
property only. THIS NOTICE IS
SENT FOR THE PURPOSE OF
COLLECTING A DEBT. THIS
FIRM IS ATTEMPTING TO
COLLECT A DEBT ON BEHALF
OF THE HOLDER AND OWNER
OF THE NOTE. ANY INFORMATION OBTAINED BY OR
PROVIDED TO THIS FIRM OR
THE CREDITOR WILL BE USED
FOR THAT PURPOSE. As required by law, you are hereby
notified that a negative credit
report reflecting on your credit
record may be submitted to a
credit report agency if you fail
to fulfill the terms of your credit
obligations. TS No.: CA-12526417-JP IDSPub #0046037
2/27/2013 3/6/2013 3/13/2013
#115
ORDER TO SHOW CAUSE FOR CHANGE OF NAME
CASE #85362
To all interested persons:
Petitioner John Dow filed a petition with this court for a decree
changing names as follows: Joshua Dale Wilder-Dow to Joshua
Wilder Dow.
THE COURT ORDERS that all persons interested in this matter
shall appear before this court at the hearing indicated below to
show cause, if any, why the petition for change of name should
not be granted. Any person objecting to the name changes
described above must file a written objection that includes the
reasons for the objections at least two court days before the
matter is scheduled to be heard and must appear at the hearing
to show cause why the petition should not be granted. If no
written objection is timely filed, the court may grant the petition
without a hearing. NOTICE OF HEARING on 4/10/13 at 8:30 a.m.
in Dept. 18, 3055 Cleveland Ave. Santa Rosa, CA 95403.
A copy of this Order to Show Cause shall be published at least
once each week for four successive weeks prior to the date set
for hearing on the petition in the Cloverdale Reveille, P.O. Box 157
Cloverdale, CA 95425, a newspaper of general circulation
printed in the County of Sonoma.
Nancy C. Shaffer
Judge of the Superior Court
Dated: 2/7/13 – #99 Feb. 20, 27, Mar 6, 13, 2013
ORDER TO SHOW CAUSE FOR CHANGE OF NAME
CASE # 85415
To all interested persons:
Petitioner Stas Vladimir Raksha has filed a petition with this court
for a decree changing petitioner’s name to: Stella Vladimir Kay.
THE COURT ORDERS that all persons interested in this matter
shall appear before this court at the hearing indicated below to
show cause, if any, why the petition for change of name should
not be granted. NOTICE OF HEARING on 4/10/13 at 8:30 a.m.
in Dept. 18, 3055 Cleveland Ave. Santa Rosa, CA 95403.
A copy of this Order to Show Cause shall be published at least
once each week for four successive weeks prior to the date set
for hearing on the petition in the Cloverdale Reveille, P.O. Box 157
Cloverdale, CA 95425, a newspaper of general circulation
printed in the County of Sonoma.
NANCY C. SHAFFER,
Judge of the Superior Court
Dated: 2/27/13 – #129 Mar. 6, 13, 20, 27, 2013
PUBLIC NOTICE
Applications are now being
accepted to fill a vacant seat
on the Cloverdale Unified School
District Board for 2013 and
2014.
The person who fills the seat
must reside within the Cloverdale Unified School District
boundaries. Those interested
in applying for the vacant seat
are asked to contact Kathleen
Bunting, 894-1993, at the District Office.
#128 March 6, 13, 2013
LIEN SALE NOTICE
NOTICE IS HEREBY GIVEN
PURSUANT TO SECTIONS 3071
AND 3072 OF THE CIVIL CODE
OF THE STATE OF CALIFORNIA, THE UNDERSIGNED:
EMPIRE MINI STORAGE
120 SANDHOLM LN
CLOVERDALE, CA 95425
WILL SELL AT PUBLIC SALE
ON MARCH 20, 2013,
10:00 AM
THE FOLLOWING PROPERTY:
1964 CAD FLTWD
LIC#IDX338 CA.
VIN#64MO29891
LIEN HOLDER HAS A RIGHT TO
BID AT SAID SALE.
#134 March 13, 2013
WEDNESDAY, MARCH 13, 2013 — Page 11
A PLACE FOR BUSINESS
• CLOVERDALE BUSINESS UPDATES BY NEENA HANCHETT •
• This month’s Business After
Hours Mixer is Thursday, March 21
starting at 6 p.m. to 7:30 p.m. It is
being hosted by the Boys and Girls
Club, located at 686 S. Cloverdale
Blvd.
• Cloverdale welcomes licensed
massage therapist John Barnes and
his John’s Healing Hands Massage
Studio, located at 220 N. Cloverdale
Blvd., Suite B, in the Towers gazebo
plaza. He became interested in massage in the 1970s as a hobby learning from two knowledgeable
therapists. In 2004 he was living in
Rapid City, SD and decided to make
massage his living.
After building his practice there
for a few years, he became known as
“the massage therapist’s massage
therapist” because his regular clientele included 10 massage therapists,
four chiropractors and an acupuncturist. “I built my practice giving a
good massage at a fair price and I do
45, 75, 95 and 120 minute sessions,
based on my clients’ needs. I offer
discounts to regular clients based
upon how often they come in. Discounts are also offered for pre-natal
massage, because I think no one de-
serves a massage more than a woman carrying a child,” Barnes commented.
John’s Healing Hands offers a 95
minute introductory massage with
hot stones for $50, for clients to discover whether they like John’s style,
without having to spend a lot of
money.
Besides relaxing deep Swedish
massage, John Barnes also has techniques for repetitive use injuries, especially helpful with neck,
shoulders, lower back, hips and pelvis problems. His clients have also
gotten relief from headaches/migraines, sciatica, carpal tunnel, plantar fasciitis, lower back pain and
TMJ.
John spent eight years living in
Cloverdale with his parents John
and Annette Barnes, and although
he has been away from Cloverdale
for years, he always considered Clo-
GoLocal Co-op
helping local
business
verdale his home and he’s glad to be
back.
To make an appointment call 707
775-1027.
• Auberge on the Vineyard in
Cloverdale has been selected as a
Top 10 Vineyard Inn by
BedandBreakfast.com®. Auberge
on the Vineyard is recognized as a
top inn around the world providing
the best travel experience.
BedandBreakfast.com is the most
comprehensive global site for find
ing bed and breakfast properties
around the world, with more than
13,000 properties worldwide representing nearly 80,000 rooms.
Auberge on the Vineyard is also
a
member
of
Bedand
Breakfast.com’s Diamond Collection™, an exclusive group of professionally
inspected
and
guest-reviewed luxury inns.
Each
November,
Bedand
Breakfast.com names
30 overall top inns
based on the quality
and quantity of traveler
reviews from the past
year. Starting in December
2011,
BedandBreakfast.com
decided to recognize
more of the world’s best
inns and began a
monthly awards program to honor 10 more
B&Bs every month in a
Cloverdale’s Auberge on the Vineyard was chosen as a Top 10 Vineyard Inn
by the BedandBreakfast.com website. The award was given as a result of
guest feedback and reviews.
John Barnes recently opened his
John’s Healing Hands Massage
studio located at 220 N. Cloverdale
Blvd. Suite B.
special category. ”These award-winning inns, including Auberge on the
Vineyard, really showcase bed and
breakfasts and inns that often become a destination to discover, and
not just a place to stay,” says Gregory Sion, general manager of
BedandBreakfast.com. “Travelers
select bed and breakfasts because
they enjoy staying in a one-of-a-kind
place that offers not only character,
special amenities and unmatched
hospitality, but also enables them to
discover new experiences.” ”It’s a
true honor to be chosen for the Top
10 Vineyard Inns award, and we are
thrilled that our hard work has set
us apart,” says Roxanne Kolbe,
Auberge on the Vineyard innkeeper.
Abalone on a dead flat April morning
Laura Rotharmel, who works with
Laurie Kneeland at The Mail Center,
Etc., stands in front of the GoLocal
decal at Dolorosa Beeswax Candles.
Both The Mail Center, Etc. and
Dolorosa Beeswax Candles recently
joined the Sonoma County GoLocal
Co-op.
Local businesses throughout the
county are joining the Sonoma
County GoLocal Co-op to enhance
their business and to help build local commerce in Cloverdale and
Sonoma County.
Two Cloverdale businesses that
have joined are Dolorosa Beeswax
Candles and The Mail Center Etc.,
both downtown on Cloverdale Boulevard.
Sonoma County Go Local Co-op
is a cooperative of locally-owned
businesses and shoppers who seek
to build the local economy by shopping, eating, and banking locally
and by using as much locally made
or produced products as possible.
Participating businesses offer
“GoLocal Rewards” and many offer
discounts for their GoLocal customers. Each participating business displays a window decal and is invited
to attend monthly networking meeting, included in co-op advertising
and other special marketing campaigns.
Participating businesses are also
included in a GoLocal Sonoma
County in-print Pocket Guide and
on-line directory. At The Mail Center, Etc., GoLocal members get a 10
percent discount on certain shipping
services. As a shopping member, all
you need to do is sign up.
The cost for a business membership is based on its size and revenues,” said Harry Martin, owner of
Dolorosa Beeswax Candles.
Started four years ago, the GoLocal Cooperative gets larger every
week. The idea is built around supporting Sonoma County owned
businesses and to move “millions of
dollars in local sales from globally
owned corporations to locally
owned businesses.” Other participating businesses that you might
recognize are Redwood Credit
Union, Exchange Bank among hundreds of others.
Members benefit by using the
GoLocal Rewards Card to obtain
discounts and earn GoLocal Rewards. The rewards are tracked
electronically when the card is used.
On a community level, spending
and saving hard-earned dollars locally enhances the community
More information about the Sonoma County Go Local Coop can be
found
online
at:
www.sonomacounty.golocal.coop
or by calling 707.888.6105.
Decals such as this one at Dolorosa
Beeswax Candles, brand the
business as a member of GoLocal
Sonoma County.
The
Cloverdale
Forager
By Jim DeMartini
A
nybody who tells you that they love abalone
for its fabulous taste is not someone who
gathers their own abalone. It’s not that abalone doesn’t taste good, is does indeed, given the right
preparation and/or consumption setting (see below).
I firmly believe that given a choice, most people
would, after they’d tasted both, opt for a nicely barbecued, medium rare piece of fresh albacore filet
over a breaded and fried slice of abalone. To those
who gather the overgrown snail, abalone is loved
less for reasons epicurean than for reasons found
only off the beach.
Abalone love is a dead flat April morning 50 yards
off the beach. The fog is still hanging low and the sun
has yet to show itself over the redwoods. It’s the
glimmering iridescence of kelp slowly waving in a
gentle surge of Pacific water through which you can
see 20 feet or more. It’s the unmistakable sweet/tart smell that
abalones, and other reef dwellers, give off at low tide that
makes the air smell like the very
essence of marine life. It’s laying
silently, with your facemask half
in, and half out, of the, water-a
harbor seal looking for a free
meal above, and a greenling protecting its crevasse below.
You just can’t get the sense of
tranquility, and inclusion in nature, anywhere else, short of
your mother’s womb. And then
you see them-blithely sticking to rocks at the bottom
or wedged into cracks that twist and widen like
miniature mountain valleys.
On a good day you can pick the big ones out from
the smaller “clickers,” so named because at slightly
more than the seven inch minimum size they barely
touch each point of a metal abalone gage.
Dropping down to the sea floor to get an ab can be
as pleasant as slipping to the bottom of a swimming
pool or as complicated as groping through a washing machine, in the dark, while holding your breath
in 47 degree water. (The second example is not why I
love abalone.) Prying an abalone off a rock is a relatively simple function, unless it happens to have
sensed you coming and chooses to clamp itself tight
to a rock or you happen to start running out of air. In
either event freeing the ab from its resting place
becomes problematic. The best abalone irons, one of
which you must have in your possession, along with
a gage, are made from automobile leaf springs. The
one I own was given to me by my father 40 years ago
and has taken hundreds of abalone.
The rules for tagging your abalone and recording,
your take on a report card, are simple but you have
to pay attention to the rules. The Department of Fish
and Game wardens on the coast are strictly enforcing the rules. If you do it wrong, it can cost you a
•
The Forager at sea
couple of thousand dollars in fines, as well as confiscation of both your abalone and your dive equipment, and, if you aggravate the warden, your
vehicle. The rules are there for a good reason. The
resource is delicate and needs constant vigilance.
COOKING ABALONE
In fact I do not disparage the breading of, and
subsequent frying of, abalone steaks. I grew up on
them and still cook them that way most of the time.
It took the Old Italians (them again) years to convince me to slice an abalone top to bottom, across
the grain, rather than I was taught (by other Old
Italians) horizontally.
Differing techniques also abound when it comes
to how to pound an abalone. Pounding abalone is
basically an absolute requirement in order to render
them edible, although if you bake a whole ab for
about 3 hours it will eventually become tender. The
most effective technique is the
way Doug Dilley taught me.
First you cut the leg of an old
pair of jeans and tie one end
closed. Then you put a cleaned
abalone in the denim tube and
beat the entire beast with a bat.
This relaxes the whole ab and
the steaks require far less individual pounding.
I don’t do it much any more,
but if you sort through the guts
long enough you will find abalone pearls!
Healdsburg vet, Ben Baldwin’s, method of cooking abalone chowder demonstrates the secret of cooking abalone. Either cook it
forever, or hardly at all. Ben takes the hard trimmings from the outside of the abalone’s foot, scrubs
the black off, grinds in a meat grinder, and boils it
for 3 hours. The result is perfect abalone broth and
very tender meat. You build your standard chowder
around the broth and meat, adding milk or cream,
potatoes and celery, and what ever else you like in
your chowder. Thinly slice and pound the rest of the
abalone as though you were making streaks, chop
the slices into chowder size pieces and add to the
chowder for the last minute of cooking. Unbelievable. The absolute best tasting abalone however is
eaten at the beach.
When I was in college we’d leave Berkeley at 2
a.m. with a 50 gallon oil drum lid that we’d sanded
clean and hammered into a shallow wok. While still
in our wet suits we’d pound abalone steaks with our
cutting boards balanced on wash rocks. Throw a
cube of butter in the lid while it was suspended over
a drift wood fire and fry steaks that were 15 minutes
out of the ocean. Until you’ve tried it you can’t
discern the unbelievably different taste between an
abalone that is fresh from the water on one that has
been out of the water for an hour or two. Indescribable. Worthy of love.
For fishing and hunting seasons and regulations go to http://www.dfg.ca.gov/
Attorney James F. DeMartini can be contacted at 707 894-5000