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PREPARED MEALS . TURKEYS . PARTY PLANNING . GIFT BASKETS
Your Guide to the
Holidays!
Talking Turkey
Fresh, Natural Turkeys From Our Meat Department
Bristol Farms Free-Range Turkey Mary's Heritage Turkey
Our turkeys are raised roaming in a stress-free
environment four times the size of the average
ranch. We know that feeding our turkeys a
protein-rich diet and keeping them healthy and
antibiotic-free makes for plump, juicy,
full-flavored birds. Put simply, they’re healthy
and fresh. That’s why we choose them for our
own families.
Raised and bred naturally, these birds—one of
America’s first turkey breeds—are jumpers and
flyers, resulting in bigger, more flavorful legs than
the average Thanksgiving bird. They also tend
to cook more quickly.
CHEF WALLY’S TIP:
Put chopped onions and
garlic under your turkey for
extra flavor in your gravy.
Bristol Farms Organic Turkey
Fed a vegetarian diet, Mary’s Organic Turkeys
are free of GMOs and pesticide-treated grains,
these healthy and flavorul birds are the best
choice if you’ve got a tableful of breast-meat
lovers.
CHEF WALLY’S TIP:
An instant-read thermometer is going
to save your Thanksgiving—don’t guess if
your turkey is done, know it’s done. Your
final temperature should be about 165°F
for the breast meat and about 175-185°F
for the drumsticks and thighs.
love leftovers?
so do we. try these fun ideas
for day-after turkey cravings:
TURKEY HAND-PIES
Bake turkey, mashed potatoes, and gravy in puff
pastry pockets.
TURKEY AND SQUASH CHILES RELLENOS
Stuff poblano peppers with turkey, mashed squash,
and black beans. Cover with enchilada sauce,
cheese, and bake.
TURKEY PHO
Make rich turkey stock overnight with your bird’s
carcass, then add turkey, Vietnamese rice noodles,
Thai basil, bean sprouts, lime, and chili-garlic sauce.
TURKEY TACOS
to brine or not to brine
Brining means soaking your raw turkey in
a salt-rich solution (1 to 2 cups of salt per
gallon of water) before
roasting it, usually for an
entire day. The brine
forces extra water (and
flavor) into each cell of
the bird, resulting in a
feast with more flavor
and a much lower
chance of the
dreaded dry turkey.
The big downside? Brining
sacrifices crucial holiday refrigerator space.
Step-by-step brining instructions are online:
www.bristolfarms.com/recipes/holiday-meat.php
Stuff warmed corn tortillas with turkey and shredded
cabbage, top with cranberry sauce and lime juice.
TURKEY CASSEROLE
Go vintage! Fold turkey into homemade mac and
cheese with frozen peas, top with crushed potato
chips, and bake.
How much turkey?
8 10 12 14
people
buy a
12-pound
turkey
people
buy a
15-pound
turkey
people
buy a
18-pound
turkey
people
buy a
20-pound
turkey
Holiday Meals
Fully Cooked Main Dishes from our Deli
Free Range Antibiotic-Free
Whole Roasted Turkey 5.99lb
Leave the bird to us! We slow roast each turkey to
perfection allowing you to spend more time with friends
and family and less time in the kitchen. Simply seasoned
with a little salt, pepper, and fresh thyme.
Recommended portions: 8-10 lbs for 6-8 guests
10-12 lbs for 8-12 guests
13-17 lbs for 12-16 guests
USDA Choice Natural Antibiotic Free
Slow-Roasted Prime Rib
27.99lb
Want to impress your guests? Nothing tops our USDA
Choice natural beef standing rib roast - slowly roasted to
perfection. Served with au jus. Truly a Bristol favorite!
Recommended portions: Whole for 10-12 guests (7 rib)
Medium for 6-8 guests (4 rib)
Small for 4-6 guests (3 rib)
Slow-Roasted
Honey Glazed Spiral Ham
10.49lb
Our bone-in sweet honey glazed ham is sure to delight any
crowd! We use a signature blend of sugar, cinnamon,
paprika, and cloves to marinate our ham. Fully cooked,
ready-to-serve, tender, spiral sliced, and incredibly delicious!
Recommended portions:
7 lbs for 6-8 guests 10 lbs for 10-12 guests
Natural Antibiotic-Free
Slow-Roasted
Pork Loin 14.99lb
If you’re looking for something both beautiful and
mouth-watering, our roasted pork loin is the answer.
Tender, juicy pork loin stuffed with our own sundried cherry
pistachio stuffing. This will brighten up any holiday brunch
buffet or dinner table. Just heat and serve! Try with our
port currant sauce.
Recommended portions: 5-7 lbs for 7-9 guests
All Natural
Slow-Roasted Boneless
Turkey Breast 12.99lb
A great way to serve a more intimate group or add to a
plentiful table. Our boneless turkey breast is juicy, tender,
and ready to be paired with any of our amazing side dishes!
Recommended portions: each 2-4 lb
Breast serves between 4-6 guests
Wild Caught
Poached Salmon Fillet 29.99lb
A whole side of wild-caught sockeye salmon, poached in
white wine with a hint of lemon. Served with dill sauce.
Recommended portions: Whole fillet for 2-3 guests
Slow-Roasted Goose 16.99lb
Try something new this year! Our roasted goose
makes any holiday feast merrier. Intensely meaty and
flavorful with unbelievably rich, sweet-glazed, crispy
skin stuffed with our own sundried cherry pistachio
stuffing. Try with our port currant sauce.
Recommended portion: 6-8 lbs for 6-8 guests
order online or call
bristolfarms.com | Catering Hotline 888.726.7271
Holiday Meals
Fully Cooked Side Dishes from our Deli
Recommended portion is 6 oz per guest
Old Fashioned
Traditional Stuffing
8.49 lb
Freshly made in our kitchen with sweet Italian pork
sausage, mushrooms, fresh sage and thyme. Our
traditional stuffing will pair perfectly with any main dish.
The sausage provides incredible flavor and with the
addition of the sautéed vegetables and fresh herbs,
every tasty morsel will be devoured.
Sundried Cherry
Pistachio Stuffing
8.99 lb
Our sundried cherry pistachio stuffing will add a burst of
flavor to your holiday meal. We use tart cherries, roasted
pistachios, and fresh squeezed Valencia orange juice to give
this stuffing a taste of it’s own. Combined with our sweet
Italian pork sausage and a dash of triple sec, this stuffing is
truly tempting.
Cornbread Stuffing
7.99 lb
Our cornbread stuffing is something special. We use
freshly baked cornbread, fresh sage, and granny smith
and red delicious apples to give this stuffing a unique crisp
harvest taste. This is also a great vegetarian option!
Mashed Potatoes
11.98 30 oz Serves 4-6
Made fresh in our kitchen using large, hand-picked russet
potatoes. Our whipped mashed potatoes are a must on
your holiday table!
Green Beans Almondine
8.99 lb
A nice mixture of almonds and green beans to dress up
your holiday meal. We prepare this dish using only the
freshest green beans and the finest raw almonds.
Yam Souffle
8.99 lb
Brussels Sprouts
Au Gratin
9.99 lb
NEW! Shaved brussels sprouts and
bacon with fresh leeks, garlic,
and swiss cheese topped with parmesan
bread crumbs.
Our yam souffle is made with sweet yams, brown sugar, and
finished with a kick of dark rum. In our kitchen, we add fresh
squeezed lime and orange marmalade to brighten up this
dish and entice your taste buds.
order online or call
bristolfarms.com | Catering Hotline 888.726.7271
Spend time with family and friends and let Bristol Farms prepare your
holiday meal. Our chefs will take care of every detail, from sumptuous
dinners with all the trimmings to a bevy of delicious side dishes.
Order online or in-store to ensure this holiday is extraordinary!
Scalloped Potatoes
8.69 lb
Change things up at your holiday dinner with our scalloped
potatoes. Made fresh in our kitchen using large, hand-picked russet
potatoes, the finest Swiss cheese, and a touch of freshly ground
nutmeg, these potatoes will have you coming back for more!
Honey Glazed Carrots 6.99 lb
Pure wildflower honey enhances the natural
sweetness of baby carrots and this dish showcases it well.
Steamed Asparagus
9.99 lb
Candied Yams
8.69 lb
Simply steamed, our asparagus is tender and tasty!
We make an elegant version, with the freshest yams and
high-quality maple syrup. Our candied yams have just the right
amount of sweetness and the perfect pecan.
Cranberry Relish
7.99 lb
We use only fresh cranberries in our relish and simmer them to
perfection. A little bit of ginger, orange and lemon zest, and
the perfect amount of cinnamon make our cranberry relish simply
delicious.
Turkey Gravy
9.99 30 oz
Port & Currant Sauce
8.49 15 oz
Our rich, creamy gravy is a must on your holiday table!
Butternut SquashRisotto
8.99 lb
Made in our kitchen with arborio rice, parmesan and
romano cheeses, and chunks of fresh butternut squash,
our risotto is exceptionally creamy with a mellow
sweetness.
Butternut Squash Soup
8.99 30 oz
Taste the classic flavors of fall with our Butternut Squash Soup.
We make it using just the right amount of sweet and spice!
Freshly ground cumin, coriander, and cinnamon marry beautifully
with sweet butternut squash topped off with fresh ginger for a
bit of brightness.
Made with fresh rosemary and thyme, this beautiful sauce is a
great companion to our roasted goose and roasted pork loin.
The red currants provide a nice pop of color and taste to your
holiday plate.
French Cranberry Chutney
8.99 lb
A nice twist on the traditional relish with
roasted pecans, oranges, and brandy.
A great side dish for your holiday meal.
JUST ASK THE PROS!
Our concierge team
can help plan your
special meal and
impress your guests!
Finishing it off!
Signature Desserts from our Deli
Pumpkin Crumb Pie 25.99 each
A signature Bristol treat - pumpkin pie with a twist! This pumpkin pie
is topped with our homemade cream cheese whipped frosting and fresh
pecans. Make our pumpkin crumb pie a new traditional favorite at your
holiday gathering. Serves 8-10 guests
Apple Cobbler 25.99 each
Once you try our apple cobbler, it may become one of your favorite
apple desserts. This classic is made with a buttery crust, flame-roasted
fuji apples, and a delicious streusel topping. Serve warm with a scoop of
vanilla ice cream. Serves 8-10 guests
Dress the table with
Wine, Champagne & Custom Floral Arrangements
Bristol Farms proudly
offers wine selections fit
for any budget from frugal
to royalty, for any meal or
gathering. From simple
sparklers to Grand Marques
Champagnes, from everyday
sippers to Cult Cabernets,
we have an offering for any
occasion. Visit our well
stocked stores and ask our
trained staff for a selection,
you’ll be glad you did.
Let Bristol Farms Floral enlighten
your holiday table with a custom made
centerpiece to match any table setting.
Come to our floral departments and have
one of our own Floral Specialists help you
decide on what you need to make your
holiday special.
Holiday Favorites
Signature Holiday Recipes from our Deli
ingredients
• 4 lbs russet potatoes - peeled and cut into
1-inch pieces
• 1 cup Half and half
• 8 oz Urbani white or black truffle butter
• 1/4 cup Minced chives
• 1/4 tsp Ground white pepper
• 1/2 tsp Sea salt
method
• 1 -pkg
• 1 tbsp
• 3 oz
• 1 ea
• 1/4 cup
• 3 tbsp
• 1 tbsp
Bristol Farms trimmed green beans
Kosher salt
Diced Pancetta, In Our Deli
Sweet onion, minced
Bristol Farms Balsamic vinegar
Italian parsley, chopped
Black pepper
method
1. Bring 3 quarts of water to a boil in a large sauce
pan. Add green beans and salt. Cook until beans are
tender, about 2 minutes. Drain and place in ice water
bath to stop the cooking process.
2. Fry pancetta over medium heat in a large skillet
until crisp. Remove pancetta from skillet with a slotted
spoon and drain on paper towels. Remove all but 3
tablespoons of the fat and add onion to the skillet;
sauté until golden, about 5 minutes.
3. Add balsamic vinegar and green beans to the skillet
and toss to heat through for about 2 minutes.
4. Crumble pancetta and sprinkle Italian parsley over
pan, season with freshly ground black pepper and
extra kosher salt to taste.
5. Remove from heat and serve immediately.
1. Cook potatoes in large pot of boiling
salted water until very tender, about 20 minutes.
Drain and return potatoes to pot. Stir over
medium heat until excess moisture
evaporates, about 1 minute, remove from heat.
2. In a small pot heat half and half until
just hot. Stir in truffle butter to melt. Fold half
and half mixture into potatoes, add
minced chives, and season to taste
with white pepper and sea salt.
Quality Matters
Signature Sushi Platters
From on-the-go sushi to party platters
we’ve got you covered, since 1986,
Bristol Farms has been providing the
finest quality sushi for the on-the-go sushi
connoisseur. Starting from scratch, our
sushi experts prepare fresh sushi daily
using only the finest ingredients, just like
your favorite sushi bar!
Samurai platter $79.00
1 lb Poke & 32 pc. Mixed Sushi: California Roll, Spicy Tuna
Avocado Roll, Tuna Nigiri, Salmon Nigiri, Yellowtail Nigiri,
Shrimp Nigiri, Alhoa Poke, and Spicy Poke.
Shogun platter $79.00
1 lb Poke & 40 pc. Signature Rolls: Spicy Tuna Avocado
Roll, Shrimp Tempura Roll, Rainbow Roll, Fire Tiger Roll,
Red Dragon Roll, Aloha Poke, and Spicy Poke.
Ronin platter $39.00
28 pc. Mixed Sushi: California Roll, Spicy
Tuna Avocado Roll, Tuna Nigiri, Salmon
Nigiri, Yellowtail Nigiri, Shrimp Nigiri
Half & half platter $39.00
48pc California Roll & Spicy Tuna Roll
Ninja platter $59.00
44 pc. Mixed Sushi: California Roll, Spicy Tuna Avocado
Roll, Tuna Roll, Cucumber Roll, Tuna Nigiri, Salmon Nigiri,
Yellowtail Nigiri, Shrimp Nigiri
All spice $69.00
32 pc. Mixed Sushi & 1/2 lb Spicy Poke: Spicy Tuna Avocado Roll, Dynamite Roll, Fire Tiger Roll, Red Dragon Roll,
Spicy Poke
call 24-hours in advance to place your party platter orders!
visit http://www.bristolfarms.com/locations.php for stores and contact information
Sweeten the holidays
CAKES & DESSERTS
PIES & DESSERTS
MUFFINS & BISCUITS
in our bakery
Whether it’s desserts or an
accompaniment to the main course, fresh
baked goods with warm, inviting scents
perfectly round out the holiday feast.
DESSERTS & PASTRIES
BUCHE DE NOEL
BUTTERFLAKE ROLLS
Chuckanut Bay FRUIT CAKES
Mc Tavish PUMPKIN SHAPED
SHORTBREAD COOKIES
Holiday Inspired MACARONS
Entertaining made easy
So you’re planning a big holiday feast for a handful of guests but want to cut out the
work of preparing munchies to tide them over before the main show. We’ll we’ve got you
covered! Take a trip to our Deli and Cheese departments for these super handy
grab-n-go munchies that are sure to please guests and lessen your kitchen work load.
baked brie
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We make our baked brie fresh in our kitchen using the finest
ingredients. Delicate puff pastry is wrapped around brie and
baked off to perfection. We have several flavors to choose
from: fig, cranberry, walnut, and plain
cheese nibblers
nut platters
olive platters
caviar
Who cut the cheese? We did! We aren’t
ashamed to admit that we have cut perfectly
sized cubed portions of some of your favorites,
such as Cheddar, Monterrey Jack,
Swiss, Blue, and Goat cheese
With an extensive selection of seasoned olives,
sweet peppers, and tapenades, we selected our
favorites to feature in our new olive platters.
Holiday Olive Platter: Greek Country
Olives, Castelvetrano Olives, Mediterranean
Tapenade, andTuscany Bruschetta.
Mediterranean Olive Platter: Mediterranean
Olives with Feta Cheese, Roasted Tomato
Bruschetta, Sweet Drops Peppers, and Pitted
French Cocktail Olives.
fine charcuterie
You don’t have to be a squirrel to enjoy a good
nut. We divided perfect 4 ounce portions of
some of our favorite nuts to munch on:
Spanish Marcona Almonds, Candied Walnuts,
Candied Pistachios, and a savory Cocktail Mix.
Our caviars are all domestic and sustainable.
A great starter is the Royal Reserve. This caviar
from the California White Sturgeon offers
buttery flavors and a firm egg that will pop in
your mouth. Enjoy this delicacy on authentic
French blini with crème fraîche, chopped boiled
eggs, finely diced onions, and of course don’t
forget the bubbly!
Whip up a simple meat & cheese platter in no time with the many delicious options
of fine salamis, hams, and prosciutto offered in our Deli. Our recommendations?
The Italian Dry Salame or Sopressata from Columbus Salame and
Prosciutto di San Daniele are all fine choices.
there's a wine
for that
With so many great starter
foods, what’s a great starter
wine? We recommend the
Domaine Passion des Dames
from Cotes du Rhone to
accompany these small bites
with big flavor.
Signature HOLIDAY GIFT BASKETS
Snacks Aplenty
$
19.99
Perfect for snack lovers! Basket includes: Carousel Chocolate
Caramels, Vino e Formaggio “Asiago” Cheese Wedge, Mariani
Fruit & Nut Medley, and Valley Lahvosh Sesame Rounds
Crackers complete with Bamboo Cutting Board and Cheese
Knife.
Say Cheese
$
39.99
A cheese-lovers favorite! Basket includes: Vino e Formaggio
“Asiago” Cheese Wedge, Mama Mellace’s Fruit & Nut Mix, New
York Style Garlic Panetini, Salem Baking Cheddar Cheese Straws,
Snyder’s Bavarian Style Pretzels, Stonewall Kitchen Roasted
Garlic Onion Dip Mix, Valley Lahvosh Sesame Rounds Crackers,
Grapevine Trading Co. Bistro Style Whole Olives, and Napa
Valley Honey Mustard Dipping Sauce complete with a Bamboo Cutting Board and Cheese
Knife.
Coffee Tea or Me
$
39.99
Sit back and relax with a cup of coffee or tea, and snack on
delectable cookies. Basket includes: Ahmad Tea English Tea No.
1, Amaretti Del Chiostro Cookies, Daelman’s Jumbo Caramel
Wafer, Don Francisco’s French Roast Coffee, Lille Chocolate
Cookie Thins, Lotus Biscoff Cookies, Nonni’s Originali Biscotti,
and Simply Indulgent Gourmet Powdered Almond Tea Cookies
complete with two beautiful floral design 15 oz. mugs.
Sparkling Cider Snack Basket
$69.99
Your gift recipient will enjoy this medley of delicious snacks, sweets, and
sparkling cider to top it all off. Basket includes: Sparkling Cider, Milk
Chocolate Squares, Milk/Caramel Chocolate, Truffettes de France
Cocoa Dusted Truffles, Peanut Crunch, Mama Mellace’s Fruit & Nut
Mix, Multi-Grain Crackers, Rosemary & Olive Oil Crackers, Brownie
Brittle, Roasted Garlic Onion Dip Mix, Whole Olives, Garlic & Herb
Cheese Wedges, and Cheese Knife.
ORDER IN STORE OR ONLINE
AT WWW.BRISTOLFARMS.COM
Deck the Vineyards
$
99.99
A duo of Napa Valley Elizabeth Rose red & white wines plus
savory snacks and tempting sweets! Basket includes: 57th Street
Garlic & Chive Bagel Chips, Flathau’s Butterscotch Snaps,
Hamilton House Bavarian Pretzels, Monica’s Brownie Cookies,
Nonni’s Rosemary & Olive Oil Crackers, Rovelli Tris Noir
Pralines, Sonoma Jacks Garlic & Herb Cheese Wedges, and
Vintage Italia Mediterranean Sea Salt Pasta Chips.
It's Pasta Time
$
99.99
Our Pasta Time Basket features everything you need for a perfect
pasta preparation! Basket includes: Bristol Farms Arrabiatta Sauce,
Bristol Farms Balsamic Vinegar, Bristol Farms Chopped Tomatoes,
Dal Raccolto Penne Pasta, Bristol Farms Dark Chocolate Sea Salt
Bar, and La Maialina Chianti complete with red colander.
French Crate Wine Basket
$
115.99
A Parisian favorite! This handy French Country-Style crate features
plenty of snacks to accompany the red and white wine. Basket includes:
Vino e Formaggio “Asiago” Cheese Wedge, Godiva Chocolate Truffles,
Golden Walnut Cookies, Mama Mellace’s Fruit & Nut Mix, Nonni’s
Mozzarella Cheese Swirls and Rosemary & Olive Oil Crackers, Old
Dominion Butter Toffee Peanuts, Rocky Mountain Chocolate Factory
English Toffee, and Valley Lahvosh Sesame Rounds Crackers.
Steamer Trunk Basket
$
199.99
This basket has everything you need for a delicious feast! Basket
features: En Route Chardonnay & Pinot Noir, Garlic & Chive Bagel
Chips, Amaretti Del Chiostro Cookies, “Asiago” Cheese Wedge,
Golden Walnut Cookies, Bavarian Style Pretzels, Chocolate Chip
Cookies, Napa Valley Honey Mustard Pretzel Nuggets, Nonni’s
Rosemary & Olive Oil Crackers, Cheddar Cheese Straws, Almond
Tea Cookies, Stonewall Kitchen Dip Mix, Truffettes de France
Truffles, and Valley Lahvosh Sesame Rounds Crackers.
WEST HOLLYWOOD
9039 Beverly Blvd 310.248.2804
LA JOLLA
8510 Genesee Avenue 858.558.4180
WESTWOOD
1515 Westwood Boulevard 310.481.0100
SAN FRANCISCO
845 Market Street 415.979.0106
PALM DESERT
73101 Country Club Drive 760.674.0169
SANTA MONICA
3105 Wilshire Blvd 310.829.3137
For Holiday Store hours please visit us at
W W W. B R I S T O L F A R M S . C O M
ROLLING HILLS
837 Silver Spur Road 310.541.9157
SOUTH PASADENA
606 Fair Oaks Avenue 626.441.5450
MANHATTAN BEACH
1570 Rosecrans Avenue 310.643.5229
WESTCHESTER
8448 Lincoln Boulevard 310.410.0593
WESTLAKE VILLAGE
140 Promenade Way Suite A 805.370.9197
NEWPORT BEACH
810 Avocado Avenue 949.760.6514
HOLLYWOOD 7880
Sunset Boulevard 323.874.6301
S T O R E L O C AT I O N S