here - Our plans for the Shepherds Hotel and Sheep and Wool

Welcome
A new Premier Inn for Cockermouth
A new Premier Inn and restaurant will help to attract more visitors to Cockermouth
Premier Inn, the UK’s leading hotel business,
is expanding due to increasing customer
demand for Premier Inn bedrooms in western
Cumbria. We have been searching for a
suitable location in Cockermouth for some
time.
We now have the opportunity to develop
the Shepherds Hotel on Egremont Road in
Cockermouth into an 80-bedroom Premier
Inn hotel and Brewers Fayre restaurant.
Our plans for Cockermouth
We are proposing an 80-bedroom Premier
Inn hotel with an adjoining 200-cover
Brewers Fayre restaurant and a 120-space onsite car park. The hotel and restaurant will
create approximately 50 new year round jobs
in a variety of roles, as well as attracting more
people to visit and stay in Cockermouth.
Cockermouth Premier Inn will encourage more people
to stay in the town
Our hotel and restaurant will create
approximately 50 year round jobs
We would like your feedback
Our design team has worked hard to design a
building that responds positively to the local
area. We are now at a stage where we would
like to share our plans with you. Members of
the project team are on hand to answer any
questions you may have.
We would be very grateful for your feedback
on our proposal. Comments can be submitted
here today via feedback forms or online at
www.premierinncockermouth.co.uk
Our Cockermouth hotel will
provide 80 guest bedrooms
as well as a 200 cover
Brewers Fayre restaurant
We are consulting on our
plans for Cockermouth
until Friday the 9th
October 2015
You will not need
to be a hotel
guest to visit our
restaurant. Walk
in to enjoy classic
pub food in a top
location
The site and local area
A new Premier Inn for Cockermouth
311500E
529500N
529450N
529400N
529350N
529300N
529250N
A
A508
6
311550E
B
311600E
A
6
6
SJB
529500N
A
529450N
529400N
529300N
N
22/9/15
The development site is located on Egremont
Road adjacent to the A66 roundabout. The
site is currently occupied by the Shepherds
Hotel and the former Lakeland Sheep and
Wool Visitor Centre, which is now closed.
Should planning permission be granted
the site will be cleared and replaced with
a sensitively designed new hotel and
restaurant.
Telephone: 01663 763000
Facsimile: 01663 766772
Email: [email protected]
© Allison Pike Partnership Limited.
AllisonPike
529350N
Architects and Designers
7 Buxton Road West, Disley,
Stockport, Cheshire, SK12 2AE.
Website: www.allisonpike.com
529250N
The proposed site
311700E
Site location plan
311650E
C
B
Why the Shepherds Hotel
site?
Whitbread have performed an extensive
search of available land in the local area
suitable for a new Premier Inn hotel and
restaurant. As part of that search, many
options were explored in Cockermouth town
centre and the wider area.
C
No viable alternative sites were identified to
meet Premier Inn’s commercial requirements.
The site’s current use as a hotel indicates that
a new Premier Inn hotel and restaurant will
be an appropriate use for this site.
Above: Views of the existing site from the A66
Good access to the surrounding area
The application site is within one mile from Cockermouth town centre, which can be accessed
easily by foot or by car. Cockermouth town centre has many good quality shops, art galleries
and restaurants, that will be of interest to our visitors. Cockermouth also hosts a number of
festivals throughout the year.
The site is a short drive to the Lake District National Park, a national and international tourist
attraction. Our Kendal hotel is very popular with our customers, attracting new visitors to the
south lakeland area each year.
Our vision
A new Premier Inn for Cockermouth
New proposed
pedestrian entrance
A5086
Vehicular entrance
1
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE UA
BEDROOM
No.
TYPE UA
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE F4
Team
+73.23
UA WC
Store
Linen racking
1800 x 500
11
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE F2
BEDROOM
No.
TYPE F3
Linen racking
1800 x 500
BEDROOM
No.
TYPE F3
Linen
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE UA
BEDROOM
No.
TYPE UA
Lift
BEDROOM
No.
TYPE F2
BEDROOM
No.
TYPE F2
Store
Waiting
Reception
Linen racking
1800 x 500
+76.00
Lift
Main
Staircase
Vending
Office
1
29
+72.61
External Dining
+70.65
+71.00
Lobby
A66
+75.55
+70.50
Entrance Area
1
Dining Area
POSEUR HT.
FIXED SEATING
POSEUR
POSEUR
1
+74.80
POSEUR
Bar Area
+71.80
Bar Servery
Car Pa
1
rking 12
External Dining
24
0 space
Office
1
s
AWP
AWP
Catering Kitchen
Wine & Spirit
+70.65
Wash Up
Male
18
10
UA
Toilet
Dining Area
Goods
Check In
Bottle
Store
Team Room
Female
Laundry
& Cln'r
Shower
M
Toilet
F
Toilet
Baby
Change
28
Beer Store
Canopy over
Dry Store
Fridge
Freezer
Plant
Room
Service
Yard
Service Yard
Decarboniser
SJB
DRAFT
Architects and Designers
AllisonPike
Proposed site plan
7 Buxton Road West, Disley,
Stockport, Cheshire, SK12 2AE.
Website: www.allisonpike.com
Telephone: 01663 763000
Facsimile: 01663 766772
Email: [email protected]
© Allison Pike Partnership Limited.
Our vision for the site
Our objective is to create a new high-quality
hotel which complements the surrounding
area and supports the local economy. The site
plan of the proposed hotel and restaurant is
illustrated above.
Brewers Fayre Restaurant
The proposed plans include an adjoining
200-cover Brewers Fayre restaurant.
The restaurant will be open to non hotel
residents, and will be located on the ground
floor of the building with an outside dining
area.
Height and size of the proposed hotel
Throughout the design process, the development team has worked closely with planning
officers at Allerdale Borough Council to ensure a sustainable design appropriate for the
surrounding area.
The proposed hotel accommodation will be split between three levels. The restaurants will
be located at ground floor level with the majority of bedrooms located on the first and second
floor.
The floor plans included below show how the hotel and restaurant layout could look:
BEDROOM
No.
TYPE F2
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE F2
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE F2
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE UA
BEDROOM
No.
TYPE UA
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE F4
Team
BEDROOM
No.
TYPE F4
Linen racking
1200 x 500
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE F2
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE F2
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE F2
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE F4
Lift
BEDROOM
No.
TYPE F2
Lift
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE F3
Linen racking
1800 x 500
Consumables & Glassware racking
1800 x 400
Linen racking
1200 x 500
BEDROOM
No.
TYPE F4
Linen racking
1200 x 500
Linen
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE UA
BEDROOM
No.
TYPE UA
Lift
BEDROOM
No.
TYPE F2
Linen racking
1200 x 500
BEDROOM
No.
TYPE F4
Reception
Linen racking
1800 x 500
Linen
Store
Waiting
Linen racking
1800 x 500
1200 x 600
worktop
BEDROOM
No.
TYPE F4
UA WC
Store
Linen racking
1800 x 500
Linen racking
1200 x 500
BEDROOM
No.
TYPE F2
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE F4
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE F4
Plant
BEDROOM
No.
TYPE F2
BEDROOM
No.
TYPE F3
BEDROOM
No.
TYPE F2
Main
Staircase
Lift
Main
Staircase
Vending
Office
External Dining
Lobby
GROUND FLOOR ROOM SPLIT
TOTAL ROOM SPLIT
Bedroom Type F2
Bedroom Type F3
Bedroom Type F4
Bedroom Type UA
=8
=9
= 14
=0
TOTAL
= 31
25%
= 20
Bedroom Type F3
30%
= 24
Bedroom Type F4
40%
= 32
Bedroom Type UA
5%
= 4
Dining Area
POSEUR
FIRST FLOOR ROOM SPLIT
Bedroom Type F2
POSEUR HT.
= 17
FIXED SEATING
TOTAL
Entrance Area
POSEUR
=2
=5
=6
=4
POSEUR
Bedroom Type F2
Bedroom Type F3
Bedroom Type F4
Bedroom Type UA
Bar Area
TOTAL
Bar Servery
= 80
External Dining
Office
TOTAL ROOM SPLIT
Bedroom Type F2
25%
= 20
Bedroom Type F3
30%
= 24
Bedroom Type F4
40%
= 32
Bedroom Type UA
5%
= 4
AWP
AWP
Catering Kitchen
Wine & Spirit
Wash Up
UA
Toilet
Male
Dining Area
Goods
Check In
Bottle
Store
TOTAL
= 80
Team Room
Female
Laundry
& Cln'r
Shower
M
Toilet
F
Toilet
Baby
Change
Beer Store
Canopy over
Dry Store
Fridge
Freezer
Plant
Room
Service
Yard
A
Decarboniser
Architects and Designers
AllisonPike
7 Buxton Road West, Disley,
Stockport, Cheshire, SK12 2AE.
Website: www.allisonpike.com
Telephone: 01663 763000
Facsimile: 01663 766772
Email: [email protected]
© Allison Pike Partnership Limited.
DRAFT
Parking and access
Vehicular access to the site will be provided from the south of the site off Egremont
Road.
120 car parking spaces will be provided. These will be situated on the southern and
eastern parts of the site. The site plan above illustrates how access and parking will be
provided.
Servicing the hotel
Premier Inn hotels require a maximum of two deliveries per day. Deliveries will be
during office hours to minimise disturbances to our guests.
7 Bux
Stock
Webs
Our proposed designs
A new Premier Inn for Cockermouth
The image above shows how the proposed building could look, perspective from the west of the roundabout
The design team has been working hard
for several months, refining the design to
create a sustainable building that reflects the
surrounding area.
All of the proposed building materials and
colours have been carefully chosen to reflect
the local built environment. The CGI images
above and to the right show how the building
may look once complete.
A5086
A B
Above: Image of the proposed hotel and restaurant from the A66 facing south
E
G
1
1
F
1
C D
I
A66
H
Proposed elevations
The elevation plans below show the height
and layout of the proposed building from
various view points around the site as set out
below. These view points are labelled A-D on
the proposed site plan to the left.
A
B
Above: Street scene
C
D
Above: Street scene
E
G
F
H
I
Local benefits
A new Premier Inn for Cockermouth
What will Premier Inn bring to Cockermouth?
The proposed Premier Inn hotel and restaurant will bring many benefits to Cockermouth.
Some of the key benefits include:
Provide a top quality leisure facility for
visitors.
Create an attractive new hotel building that is
in character with the area and uses a variety
of building materials.
Create new full and part-time jobs with the
UK’s leading hotel business.
Support the local economy by encouraging
more people to stay in Cockermouth.
Construction Phase
68
circa £6.7m
Full time equivalent (FTE)
jobs directly generated
over the construction
period
100
net additional FTE jobs
when indirect /induced
jobs within the supply
chain and through onward
expenditure are also
considered
Investment in
construction of the
proposed scheme
£
5.1m
GVA
Economic output
contribution per
annum
Operational Phase
51 direct FTE jobs within
the hotel and restaurant
when fully operational
25 FTE jobs supported
annually within the
supply chain and onward
expenditure
Of the 51 jobs, 29 will
be additional to those
currently supported on
existing facilities
Of the 25 jobs, 14 will
be additional to those
currently supported on
existing facilities
and tourism related jobs
supported annually as a result
of visitor expenditure
visitor expenditure annually
revenue per annum of which
£30,750 could be retained by
Allerdale Borough Council
Of the annual £2.4 million GVA
contribution to the North West
Economy £1.4 million will
be additional to the GVA
currently generated
11 net additional FTE leisure
£860,000 uplift in
£61,500 business rates
£
£
£400,000 GVA supported
annually as a result of visitor
expenditure
Jobs and employment
A new Premier Inn for Cockermouth
We invest heavily in staff training and development
Premier Inn jobs are flexible and offer excellent
training and development opportunities.
Working with the UK’s leading
leisure business
Whitbread, Premier Inn’s & Costa’s parent
company, employs more than 45,000 people
and the business is expanding. We have
committed to creating 10,000 new jobs over
the next five years as Premier Inn and
Costa grow.
We recognise that the local job market is
different for each new site. Our national
target is for 50% of all new jobs to be taken
by those not in employment, education or
training (NEETs) and we provide full training
and career development paths for all new
team members.
We pay above average salaries and work
closely with local Job Centre Plus Centres
across the country to ensure the job
opportunities at our new sites are marketed
to local people. The recruitment process
for new hotels starts approximately three
months prior to site opening.
50
50 new Jobs created by a
new Premier Inn hotel
Career path at Premier Inn
Some of our latest achievements
This year we have created 3,000 new jobs in the UK and provided over
940 people with the opportunity to join our apprenticeship schemes.
We create Winning Teams and better leaders by investing significantly
in training and development programmes to help our people build their
skills and careers.
Who are Premier Inn?
A new Premier Inn for Cockermouth
We are a successful business that continually invests in buildings and brand
Investing in successful places
Premier Inn is one of the UK’s most
successful hotel brands. We attract a wide
range of customers including business,
leisure and short break guests.
Our success is built on giving our
customers affordable, high-quality hotel
accommodation in top locations. All of our
new hotels include comfortable double beds,
flat-screen TVs, 24-hour receptions, free wi-fi
and onsite restaurants.
Our unique Good Night’s Sleep Guarantee
promise gives security for our customers and
ensures we take an active approach to the
day-to-day management of our hotels and
restaurants.
Whitbread is committed to
improving the sustainability of
its hotels and restaurants
Premier Inn’s approach to
sustainability
Premier Inn has an impressive track record of
developing and operating sustainable hotels.
It is what our customers, team members and
partners expect.
All Premier Inn hotels are built to high
environmental standards and feature smart
technologies and systems to reduce energy
and water use as well as to cut waste.
Our achievements in numbers:
Reducing our carbon dioxide
emissions by 25% (vs a 2009 baseline)
All our new hotels feature:
• high levels of insulation
Reducing our water consumption by
15% (vs a 2009 baseline)
Achieving zero waste to landfill
10% carbon reduction across the
supply chain
• water-efficient bathrooms and toilets
• an energy-efficient kitchen
• energy generating technologies such
as ground-source heat pumps
We will also recycle the existing
building materials from the site and
the vast majority of site waste during
construction where possible.
Next steps and how you
can help
We are looking for your feedback to help us refine our plans
We are consulting on our plans as part of the planning
process for the scheme. We are interested in your
thoughts on our proposals for Cockermouth.
We want to hear your views on our proposals – feedback forms are available. All of the
comments we receive will be reviewed and incorporated into the scheme, where possible.
You can give your view on the proposal by:
Filling out a feedback form
Emailing us at [email protected]
Calling us on 0808 168 8296
Submitting your feedback online at
www.premierinncockermouth.co.uk
Writing to us: Premier Inn Cockermouth consultation,
c/o Turley, 1 New York Street, Manchester, M1 4HD.
We welcome your feedback.
Please give us your views by 9th October 2015