Gourmet Fanciful Desserts

Gourmet Fanciful Desserts
TOWERING CHOCOLATE TORTE
Chocolate goes to new heights with four
incredible layers of superior chocolate cake.
Smooth-as-silk chocolate cream filling holds it
all together, with a glaze of deep dark chocolate
over the top.
SINFUL SEVEN CAKE
There are 7 reasons this impressive cake is so
tempting. First, intensely chocolate cake, then rich
chocolate cheesecake and white-chocolate mousse.
Next, chocolate icing finished with chocolate
morsels, chocolate curls and chocolate rosettes.
•
PACK SIZE
CHOCOLATE DECADENCE CAKE
Truly an indulgence of cake—featuring a sinful
combination of fine chocolates and cocoas plus the
extravagance of chocolate pudding in the batter.
Frosted with rich chocolate cream cheese and
finished with sliced roasted almonds.
GOURMET FANCIFUL DESSERTS
CHOCOLATE PEANUT BUTTER LANDSLIDE
Precariously delicious peanut butter mousse is piled
high on a lusciously dense chocolate brownie base.
With smooth chocolate ganache and peanut-butter
accent on top. The peak of perfection!
are one of the easiest ways to offer an array of
fabulous premium desserts all year round. With a
wide variety of wonderful choices, you’ll discover
several to complement your menu. Because they’re
frozen, you’ll find them extra convenient — for
everyday needs, holidays or catering.
Culinary Secrets premium
desserts are ready to plate—and
impress. Only the finest ingredients are
used in carefully preparing each
outstanding recipe. Our deluxe
cheesecakes, for example, have the flavor,
texture, attractive appearance—even
the rich aroma—of the best bakery
specialties. Let us help you build your
reputation for fabulous desserts.
CS-104-06
®
Marketed by
Independent Marketing Alliance
Houston, TX 77079
©2006 Independent Marketing Alliance
Culinary Secrets® Brand trademark is licensed by Independent Marketing Alliance
2-68 oz.
2-88 oz.
2-96 oz.
2-112 oz.
2-16 sl.
DESCRIPTION
PREMIUM CHEESECAKES
Double Cappuccino Cheesecake, 14 Cut
Key Lime Sunrise, 16 Cut
Chocolate Ribbon Cheesecake, 14 Cut
Fifth Avenue New York Style Cheesecake, 16 Cut
New York Style Broadway Cheesecake
MFG. #
DIST. #
13235
13238
13241
13250
15434
160113
172091
160132
160112
160128
2-88 oz.
2-112 oz.
2-102 oz.
2-188 oz.
2-91 oz.
2-114 oz.
2-94 oz.
2-80 oz.
2-160 oz.
2-64 oz.
PREMIUM CAKES
Tres Leches Magnifico, Uncut
Momma’s Old Fashioned Carrot Cake, 16 Cut
Sinful Seven Cake, 16 Cut
Chocolate Decadence Cake, 16 Cut
Lemon Paradise Cake, 16 Cut
Chocolate Overload, 16 Cut
White Raspberry Rendezvous, 16 Cut
Chocolate Peanut Butter Landslide, 12 Cut
Towering Chocolate Torte, Uncut
Regal Red Velvet Cake, 14 Cut
13233
13242
13243
13244
13245
13246
13247
13248
13249
13253
172094
172055
172221
172056
172217
172219
172218
172207
160129
172087
2-62 oz.
4-48 oz.
4-3.24 lb.
33/6 oz.
1/48 ct.
1/150 ct.
PREMIUM SPECIALTY DESSERTS
Tuscan Tiramisu, Uncut
Lovin’ Lemon Bars, Uncut
Dessert Bars Variety Pack
Mini Chocolate Decadence Torte Cake
Mini Chocolate Lava Cake 3.75 oz.
Assorted Bites Cheesecake 1.25 oz.
13232
13252
15436
16082
16083
16084
172203
179132
160130
179156
179157
179158
Gourmet Fanciful Desserts
•
CHOCOLATE OVERLOAD
You can never have too much chocolate, so here’s
layer upon layer of dense chocolate cake, lavished
with chocolate mousse and slathered with chocolate
frosting. One more touch: dark chocolate curls
placed by hand on every slice.
CALIFORNIA DREAMIN’ CHEESECAKE
A beautifully simple end to any meal, this rich
cheesecake tantalizes on its own or with toppings.
Culinary Secrets® premium
desserts are ready to plate—and
impress. Only the finest ingredients are
REGAL RED VELVET CAKE
Offer the royal treatment in this version of a
traditional Southern “company's coming” dessert.
Deep-red layers of cocoa-infused cake are enrobed
with rich cream-cheese frosting. A drizzle of
chocolate presents the crowning touch.
CHOCOLATE RIBBON CHEESECAKE
Stripes of delight: dark and white chocolate mousse with
cheesecake, plus whipped cream & chocolate chips.
used in carefully preparing each
outstanding recipe. Our deluxe
cheesecakes, for example, have the flavor,
texture, attractive appearance—even
the rich aroma—of the best bakery
specialties. Let us help you build your
reputation for fabulous desserts.
WHITE RASPBERRY RENDEZVOUS
Sweet raspberry puree and rich mascarpone cheese
mousse come together with premium white cake for
a delicious experience. But that’s not enough: real
whipped cream and white-chocolate raspberry
cream are included, too.
KEY LIME SUNRISE
The distinctive tang of key lime accents velvety
cheesecake mousse with an all-butter cookie crust.
TUSCAN TIRAMISU
Everybody speaks Italian with this dessert classic,
featuring light custard made with mascarpone cheese
and pure whipped cream. Light-as-air ladyfinger
cookies soaked in espresso and coffee liqueur on the
bottom, a generous dusting of cocoa on top.
LOVIN’ LEMON BARS
Those who adore the refreshing flavor of lemon will
find everything they want in this desirable dessert.
Zesty-sweet lemon filling on a buttery
graham-cracker crust is dusted with powdered
sugar for extra appeal.
FIFTH AVENUE NEW YORK STYLE
It’s a cheesecake skyscraper on a sweet graham-cracker
crust! A traditional recipe for big-city taste.
MOMMA’S OLD FASHIONED CARROT CAKE
Three delicious layers with fresh-grated carrot,
crushed pineapple, crunchy walnuts and traditional
spices. Classically rich cream cheese frosting makes
this even more memorable. Sprinkled all around
with walnut pieces for that homemade touch.
LEMON PARADISE CAKE
Luscious tangy-lemon custard is generously spread
between layers of classic yellow cake for a heavenly
taste and texture. Clouds of real whipped cream
frosting take this dessert to new heights of delight.
A very refreshing slice!
TRES LECHES MAGNIFICO
“Three milks” cake, a Latin American favorite,
is made with sweetened condensed milk,
evaporated milk, and heavy cream for a
triple-moist sponge cake. Real whipped cream
tops this authentically magnificent dessert.