catering menu 2015

CAPPY’S CLAMBAKE
CAPPY’S BOUNTIFUL BUFFET
Our signature, an authentic New England Clambake
Our best value and most versatile menu
EACH GUEST RECEIVES
CHEESE AND CRACKERS (assorted)
Cup of Clear Clam Chowder with Oyster Crackers
Fresh Maine Steamers
Steamed P.E.I. Mussels
1 ¼ lb. Steamed Lobster OR 14 oz. New York Strip Steak
Barbecued Chicken Breast
Fresh Corn-on-the-Cob (seasonal)
CRUDITÉS
CATERING MENU
2015
with Cappy’s Cold Crab Dip
SALADS (please choose one)
Tossed Green Salad with Balsamic Vinaigrette
Classic Caesar Salad
ENTRÉES (please choose two)
Red Potatoes
Today’s Baked Seafood Catch
Drawn Sweet Butter
Stuffed Cod
Tilapia Almandine
Roast Chicken Seasoned to Perfection
Roast Pork Loin with Maple Glaze
London Broil (choice of Plain, Teriyaki or Gorgonzola Mushroom)
CLASSIC STYLE
Our classic clambakes are served buffet-style with paper tablecloths,
Seafood Vodka Penne
napkins, plastic plates, plastic-ware, lobster bibs, forks, claw crackers
SIDES (please choose two)
and wet-naps. Set-up, preparation, clean-up and trash removal are
Mixed Grilled Vegetables
included. $47 per guest plus tax and gratuity.
Steamed Broccoli with Olive Oil and Lemon
Flanders Seafood Rice
SOPHISTICATED AND FORMAL
Let us customize a full-service seated dinner with linen, china, and flatware
Garlic Mashed Potatoes
Roasted Red Potatoes
DESSERT
to meet your needs.
Seasonal Fruit Crisp with whip cream
CALL OR EMAIL FOR YOUR QUOTE
Warm Bread Pudding with Bourbon sauce
Clambake price per person is based on an intimate group of 25-40
people. Additional fees may apply for larger events. Private room
clambakes are available at our restaurant for parties of 25 or more.
Menu prices are subject to change
Devon Sullivan, Catering Manager
860-739-8866 [email protected]
RUSTIC BREAD and Butter
BEVERAGES
Fountain Drinks, Lemonade, Iced Tea
Hot Coffee and Tea ~ Cappuccino and Espresso Available
$28.5 per guest plus tax and gratuity
Cash or Consumable Bar available
Add a third entree for $3.5 per person
CALL OR EMAIL FOR YOUR QUOTE
Bountiful Buffet pricing is based on intimate groups of 25-40 people. Additional
fees may apply for larger groups and off-site events.
Menu prices are subject to change
flandersfish.com
042115#5
It is our pleasure to provide you and your guests
with fantastic food and a professional staff!
Devon Sullivan, Catering Manager
860-739-8866 [email protected]
22 Chesterfield Road, East Lyme, Connecticut 06333
flandersfish.com
APPETIZERS
DESSERTS
Appetizers available in addition to any buffet menu or customized gathering.
We recommend 6 to 8 pieces per guest for a two-hour cocktail party
or 3-5 pieces per guest for pre-dinner receptions.
Assorted Cookie Platter
12 inch platter
16 inch platter
18 inch platter
$20
$35
$50
Shrimp Wrapped in Bacon
Sea Scallops Wrapped in Bacon (10-15 in a pound)
$19 dz
MKT PRICE
Crab, Scallops Stuffed Mushrooms
$15 dz.
Mini Crab Cakes
$21.5 dz.
Medium Shrimp Cocktail with Cocktail Sauce
$30 lb.
Large Shrimp Cocktail with Cocktail Sauce
$40 lb.
Coconut Shrimp (26-30 in a pound)
$18 dz
Chesapeake Shrimp (26-30 in a pound)
$15 dz
Honey Ginger Chicken Tenders
$12.5 lb.
Buffalo Tenders with Bleu Cheese
$12.5 lb.
Cappy’s Famous Lobster Pot Pie
$30
Thai Chicken with Spicy Peanut Sauce
$12.5 lb.
Lobster Quiche
$30
THE DEMONSTRATION KITCHEN
Fried Fish Nuggets with Tartar Sauce
$12.5 lb.
Seafood Quiche
$22
Fried Calamari with Marinara
$14 lb.
Fried Parmesan Calamari with Cherry Peppers
$15 lb.
Your personal chef cooks before you and your delighted guests. Our unique,
state-of-the-art, demonstration kitchen is equipped with Internet, video
cameras and big screen TVs. Make it the setting for an unforgettable event.
Mussels Formica
$10.5 lb.
Oysters-on-the-Half-Shell
$28 dz.
Clams-on-the-Half-Shell
$12.5 dz.
Kalamata Olive Tapenade Crostini
$15 dz.
Tomato Garlic Bruschetta
$13 dz.
Fresh Fruit Platter
12 inch platter $30
16 inch platter $45
18 inch platter $60
OVEN BAKED SPECIALTIES
PASTAS
Choose from the following:
Seafood Lasagna (red or white) ~ Spicy Sausage & Hamburger Lasagna
White Chicken & Spinach Lasagna ~ Baked Ziti with Shrimp & Ricotta
Baked Ziti with Spicy Orsini’s Sausage ~ Baked Vodka Penne with Seafood
1/2 pan (feeds 10-15) $45 • Full pan (feeds 20-25) $90
$28 1/2 dz.
Southwestern Chicken Sliders
$14 1/2 dz.
Clams Casino
$20 dz.
Assorted Cheese, Cracker, & Crudités
$3.50 per person
FISH/MEAT
1/2 Pan
CHOWDER AND BISQUE
Our Famous Chowders
Gallon
Clear Clam Chowder
$50
Creamy Clam Chowder
$50
Lobster Bisque
$70
Pumpkin Crab Bisque (seasonal)
$45
Wrap Sandwiches are cut in half and displayed on a platter.
Please choose three:
$35
$70
Cod, Haddock, Flounder, Shrimp or Farm Salmon
$70
$140
Swordfish, Tuna, or Wild Salmon
$80
$160
Grilled Chicken Breast
Petite Tenderloin
$35
$75
$80
$150
Lemon Butter & Ritz Cracker Crumbs ~ Blackened ~ Scampi
Mediterranean (tomato, olives, artichokes) ~ Teriyaki
Savory Baked (bacon, onions, & tomato) ~ Spicy Maple Glazed
SALADS
$90
1/2 Pan
Full Pan
Garden
Caesar
$20
$25
$40
$50
Mesclun-Walnuts & Gorgonzola
$30
$60
Seafood Salad ~ Salmon Salad ~ Fried Fish ~ Chicken Caesar
Blackened Pollock ~ Buffalo Chicken ~ BBQ Chicken
Grilled Portabella and Vegetables
Full Pan
Tilapia or Pollock
SANDWICH PLATTERS
$45 • Large-Serves 10 people
Add coolers stocked with ice cold assorted soda and water.
$3.5 per person
QUICHES AND PIES
Lobster Salad Sliders
Small-Serves 5 people
BEVERAGES (To Go)
Savory pies, pastas and fish, baked fresh
Menu prices are subject to change.
flandersfish.com
CAPTAIN’S TABLE DINNERS
Four or five course meal prepared and served especially for those seated at
the Captain’s Table. These delightful dinners are offered for private parties
and special gatherings (minimum of 8 people).
MEETINGS
Entertain your group, host a seminar, or thank your staff for a job well done.
The gathering begins with an appetizer cooking demonstration and tasting,
followed by a delicious buffet.
SPECIAL EVENTS
Visit flandersfish.com to stay posted on upcoming cooking classes and wine
dinners such as our Oyster, Shrimp, Scallop, and Lobster Lover dinners.
ROOM RENTAL
Need space? We can accomodate groups large or small. Call for details.
CHILDREN’S BIRTHDAY PARTIES
The birthday boy or girl makes an appetizer with our chef that’s guaranteed
to delight their parents. All the kids then make pizza, ice cream sundaes,
and take a tour of our bustling kitchen. The whole cooking show is filmed by
our kitchen cams and projected on our flat screens. Children ages 9 and up,
minimum of 12 children. Cost $25 plus Sales Tax.