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embassy suites rivercenter (859) 261-8400 www
◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Breakfast PLATED BREAKFAST All Served with Freshly Brewed Starbucks® Coffee, Assorted Tazo® Teas and Chilled Fruit Juices BLUEGRASS BREAKFAST $16 EMBASSY QUICHE $17 Quiche Selections: (Choose One) Spinach and Mushroom; Quiche Lorraine (bacon, onion, swiss); OR Broccoli, Onion, and Cheddar Served with Breakfast Potatoes Hickory Smoked Bacon Spicy Sausage Links Fluffy Scrambled Eggs Served with Breakfast Potatoes Hickory Smoked Bacon Spicy Sausage Links BUFFET BREAKFAST (25 PERSON MINIMUM ) All Served with Freshly Brewed Starbucks® Coffee, Assorted Tazo® Teas and Chilled Fruit Juices THE CONTINENTAL $16 NORTHERN KENTUCKY BUFFET Seasonal Sliced Fresh Fruit Display Freshly Baked Buttermilk Biscuits, Bagels with Flavored Cream Cheese Assorted Dannon® Fruit Yogurt Cups $18 Seasonal Sliced Fresh Fruit Display Country Biscuits with Sausage Gravy Hickory Smoked Bacon and Spicy Sausage Links Fluffy Scrambled Eggs Breakfast Potatoes Assorted Breakfast Breads RISE AND SHINE BUFFET $18 FIVE STAR BRUNCH Seasonal Sliced Fresh Fruit Display Fluffy Scrambled Eggs with Cheddar Cheese and Scallions Belgian Waffles with Fruit Topping Grilled Canadian Bacon and Spicy Sausage Links Breakfast Potatoes Assorted Breakfast Breads Butter and Fruit Preserves $23 Seasonal Sliced Fresh Fruit Display Eggs Benedict or Fluffy Scrambled Eggs Belgian Waffles with Fruit Topping Grilled Smoked Ham and Crisp Sliced Bacon Breakfast Potatoes Assorted Pastries and Bagels Sautéed Chicken with a Creamy White Wine Sauce Poached Salmon with Orange Buerre Blanc Sauce Add Chilled Mimosas $4 per person (after 1:00PM on Sunday) ENHANCEMENTS Assorted Pastries New York Style Bagels with Cream Cheese Breakfast Parfait (Yogurt, Fresh Fruit and Granola) Miniature Croissants with Scrambled Eggs, Bacon, and Aged Cheddar Buttermilk Biscuits with Sausage Gravy Assorted Breakfast Breads (lemon, chocolate chip, blueberry, cinnamon strudel) Coffee Cake Thick-Cut French Toast OR Belgian Waffles with Fruit Topping Southwestern Breakfast Burritos Chef Attended Omelet Station $30 per dozen $36 per dozen $3 per person $3 per person $3 per person $3 per person $3 per person $4 per person $4 per person $9 per person All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 1 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Breaks ALL DAY BEVERAGE PACKAGE FULL DAY MEETING HALF DAY MEETING $15 $8 Freshly Brewed Starbucks® Coffee Tazo® Tea Selection Assorted Soft Drinks Bottled Water BEVERAGE ENHANCEMENTS Freshly Brewed Starbucks® Coffee and Assorted Tazo® Teas Bottled Water Assorted Soft Drinks Bottled Lemonade or Fruit Punch Bottled Honest Iced Tea® (Peach, Pomegranate, Green) Assorted Bottled Fruit Juices Bottled San Pellegrino Sparkling Water Pitchers of Lemonade or Iced Tea $49 per gallon $3 each $3 each $3.50 each $3.50 each $3.75 each $4 each $19 per gallon MEETING ENHANCEMENTS HEALTHY AND FIT Seasonal Sliced Fresh Fruit Display Imported and Domestic Cheese with Assorted Breads and Sliced Pears Regionally Grown Vegetables with Ranch dip Fresh Berries and Whipped Cream Assorted Dannon® Yogurt Cups Assorted Granola Bars Assorted Nutri-Grain Bars Individual Bags of Trail Mix $5 per person $6 per person $4.50 per person $5 per person $3 each $3 each $3 each $3 each SNACK TIME Chocolate Dipped Strawberries Assorted Individual Snack Bags Assorted Candy Bars House-Made Saratoga Chips with BBQ Sauce or French Onion Dip Chocolate Dipped Pretzel Rods Chocolate Fudge Brownies Embassy Signature Stuffed Cookies (chocolate peanut butter, chocolate chip, raspberry) Miniature Graeter’s® Ice Cream Cups $30 per dozen $3 each $3 each $3 per person $3.75 per person $34 per dozen $36 per dozen $7 each All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 2 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Breaks THEMED BREAKS (Prices are Per Person) THE FARMER’S MARKET $14 Regionally Grown Garden Vegetables with Hummus and Pita Chips Whole Seasonal Fresh Fruit Imported and Domestic Cheese Display with Crackers Assorted Dannon® Fruit Yogurt Cups TAKE ME OUT TO THE BALLGAME $13 Freshly Popped Popcorn with Assorted Seasonings Individual Bags of Cracker Jacks Soft Pretzels with Mustard and Warm, House-Made Cheese Dip Ice Cream Sandwiches CINCINNATI SAMPLER $18 Miniature Coney Dogs with Cincinnati Style Chili Shredded Cheddar Cheese, Mustard and Diced Onions House-Made Saratoga Chips with Cincinnati BBQ Sauce Miniature Graeter’s® Ice Cream Cups THE CUPCAKE BREAK $14 An Assortment of Traditional and Non-Traditional Gourmet Cupcakes Served with Ice Cold Milk and Starbucks® Coffee BUILD A BROWNIE BUILD YOUR OWN TRAIL MIX An Assortment of Chocolate and Blonde Brownies with Chocolate, Caramel, and Strawberry Syrups Served with Chopped Nuts, Chocolate Morsels and Whipped Cream $14 Crunchy Granola, Mixed Nuts, Chex Mix MandM’s, Dried Cranberries, Golden Raisins Yogurt Covered Raisins, White Chocolate Chips Served with Dannon® Yogurt Cups CHIPS AND DIP $13 SWEET AND SAVORY $14 Chocolate Dipped Strawberries Chocolate Dipped Pretzel Rods Embassy Signature Stuffed Cookies Individual Bags of Potato Chips, Mixed Nuts $13 Kettle Chips, Tri-Colored Tortilla Chips, Pita Chips and Pretzel Rods Served with Sliced Carrots and Celery French Onion Dip, Roasted Red Pepper Hummus Pineapple Mango Salsa, and Chipotle Ranch Dressing A $2 additional fee applies to groups with less than 15 guests. Breaks cannot exceed 60 minutes in duration to ensure food quality. All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 3 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Luncheons PLATED LUNCHEONS All Served with Freshly Brewed Starbucks® Coffee, Assorted Tazo® Teas and Assorted Soft Drinks CHILLED SANDWICHES Served with Choice of Tortellini Salad or House-Made Saratoga Chips and Embassy Signature Stuffed Cookies Add a Cup of Fresh Made Soup for an Additional $2 per person ROAST BEEF $19 Thinly Sliced Roast Beef and Gruyere Cheese on Sourdough with Creamy Horseradish Served with Lettuce, Tomato and Onion CLUB CROISSANT $18 Thinly Sliced Honey Cured Ham, Smoked Turkey and Swiss Cheese on a Croissant with Smoked Apple Mayonnaise Served with Lettuce, Tomato and Bacon ROASTED TURKEY $18 Thinly Sliced Roasted Turkey and Havarti Dill Cheese on a French Baguette with Baby Spinach, Tomato and Roasted Red Pepper Mayonnaise RANCH CHICKEN WRAP (Maximum of 25 Guests) $17 Grilled Chicken Breast, Tomatoes, Onion and Cheddar Cheese Wrapped in a Tomato Flour Tortilla with Ranch Dressing FIVE STAR ENTREES Served with Your Choice of Soup or Salad, Freshly Baked Breads and Butter, and Your Choice of Dessert WILD MUSHROOM RAVIOLI $22 Wild Mushroom Ravioli Served in a Light Tomato Basil Broth and Served With Chef’s Seasonal Vegetables (25 Person Maximum) CHICKEN CAPRESE $23 Breast of Chicken with Tomatoes and Fresh Mozzarella, Topped with Basil Infused Olive Oil Served with Rosemary Risotto KENTUCKY HOT BROWN $22 Oven Roasted Breast of Turkey, Atop Thick Sliced Sourdough Bread Accented with Roma Tomatoes, Fresh Asparagus Spears and Bacon Topped with Wisconsin Cheddar Cheese Sauce ROAST PORK MEDALLIONS $24 Roast Pork Medallions Gently Sautéed in a Plum Infused Sauce with Regionally Grown, Stir Fried Vegetables Served Atop Brown Rice All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 4 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Luncheons PLATED LUNCHEONS (CONT’D) (Choice of either Soup or Salad included with Five Star Luncheons) SOUP SELECTIONS SALAD SELECTIONS Tomato Basil Bisque Smoked Corn Chowder Fresh Vegetable Barley Grandma’s Chicken Noodle Loaded Potato Soup Classic Caesar Salad Kentucky Bibb Salad Spinach Salad Embassy Spring Salad Iceberg Wedge DESSERT SELECTIONS New York Style Cheesecake with Fresh Berries Sinfully Chocolate Layer Cake Mile High Lemon Meringue Pie Chef’s Own Bread Pudding with Warmed Bourbon Sauce Ice Cream or Raspberry Sorbet BROWN BAG LUNCH ON THE GO $20 (12 Person Minimum) Includes Condiments and Disposable Ware All Lunches are Accompanied by Assorted Whole Fruit, Snack Bags and Chef's Pasta Salad Served with Assorted Soft Drinks and Bottled Water YOUR GUESTS WILL SELECT BAKERY FRESH SANDWICHES TO INCLUDE: Honey Ham, Wisconsin Cheddar Cheese and Roma Tomatoes served on a Pretzel Roll Oven Roasted Turkey with Smoked Gouda and Baby Spinach on a French Baguette Thinly Shaved Roast Beef with Havarti Dill Cheese, Red Onion and Romaine Lettuce on a Kaiser Roll Julienne Vegetables and Alouette Cheese in a Sundried Tomato Wrap All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 5 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Specialty Menus HEALTHY OPTIONS* BREAKFAST SELECTIONS* Served with Freshly Brewed Starbucks® Coffee, Assorted Tazo® Teas and Chilled Fruit Juices VEGETABLE FRITTATA $16 Vegetable Frittata made with EggBeaters®, Fresh Vegetables, and Asiago Cheese Served with Turkey Sausage or Bacon and Seasonal Fruit LUNCHEON SELECTIONS* Served with Freshly Brewed Starbucks® Coffee, Assorted Tazo® Teas and Assorted Soft Drinks CITRUS SPRING SALAD WITH THAI CHICKEN $19 Fresh Spring Mix tossed with Dried Cherries, Mandarin Oranges, Red Onions, and Gorgonzola Cheese in a Sweet Citrus Vinaigrette GREEK CHICKEN SALAD $18 Field Green Salad with Sliced, Herbed Grilled Chicken Breast, Cucumber, Tomato and Kalamata Olives Onions, Peppers, and Feta Cheese. Served with a Light Greek Vinaigrette SALAD TRIO $18 Cottage Cheese, Curried Chicken Salad, and Fresh Fruit on Field Greens MISO GRILLED SALMON $21 Miso Grilled Salmon Served on Brown Rice with Mixed Vegetables. Served with Embassy Spring Salad and Angel Food Cake with Seasonal Fresh Berries DINNER SELECTIONS* Served with Freshly Brewed Starbucks® Coffee, Assorted Tazo® Teas and Assorted Soft Drinks Served with Your Choice of Soup or Salad, Freshly Baked Breads and Butter, and Your Choice of Dessert FARM RAISED TILAPIA $34 Simply Prepared Served atop a bed of Ratatouille. Served with a Baked Sweet Potato GRILLED BREAST OF CHICKEN $32 Grilled Breast of Chicken Served with Fingerling Potatoes, Roasted Garlic and Spinach, Natural Jus BREAK SELECTIONS THE HEALTH FANATIC $13.00 THE SPA BREAK $12.00 Assorted Nutri-Grain Bars Fresh Seasonal Fruit Kabobs, Trail Mix, Assortment of Fruit Yogurts and Crisp Garden Vegetables with Cucumber Dill Dip Yogurt Parfaits Whole Fruit Cucumber Sandwiches Baked Pita Chips with Red Pepper Hummus *Special Dietary Menus are Available and Must Be Ordered in Advance. There Will Be an Additional $10 Charge for Special Menus Ordered On-Site. All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 6 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Luncheons BUFFET LUNCHEONS All Served with Freshly Brewed Starbucks® Coffee, Assorted Tazo® Teas and Assorted Soft Drinks Add a Cup of Fresh Made Soup to Any Buffet for an Additional $2 per person (25 Person Minimum) BUTCHER BLOCK BUFFET $27 THE RIVERSIDE COOKOUT Garden Green Salad with Assorted Dressings Fresh Fruit and Seasonal Berries Southern Potato Salad Walnut Chicken Salad Thinly Sliced Ham, Turkey, Roast Beef, Pork Loin Baby Swiss, Dill Havarti, Sharp Cheddar Cheese Sliced Tomato, Onion, Lettuce, Pickles Mayonnaise, Dijon Mustard, Roasted Red Pepper Aioli and Bistro Sauce Dark Deli Rye, Multigrain Bread and French Baguettes Individual Bags of Kettle Chips Embassy Signature Stuffed Cookies A TRIP TO TUSCANY Classic Caesar Salad Tortellini Salad Tuscan White Bean Salad Gourmet Olive Display Five Cheese Ravioli with Basil Cream Sauce Chicken Marsala Sautéed Seasonal Vegetables Focaccia Bread Tiramisu $29 $28 House-Made Cole Slaw Seasonal Fruit with Fresh Watermelon Field Greens with Assorted Dressings Grilled Chicken Breast and Smoked Beef Brisket Served with Bourbon Peach, Cincinnati Style and Carolina BBQ Sauces Macaroni and Cheese Potato Wedges Choice of Apple Crisp or Warm Bread Pudding with Bourbon Sauce CHAIRMAN’S BUFFET $34 Classic Caesar Salad with Parmesan Croutons Redskin Potato Salad Fresh Seasonal Fruit Salad Bakery Breads Fresh Steamed Vegetables Neapolitan Mousse in Chocolate Shells (Select Two Entrees) Chicken Breast Dijonaisse With Root Vegetable and Spaetzle Beef Tenderloin Medallions Atop Mushroom Shallot Ragout with Parslied, Buttered Redskin Potatoes Salmon Teriyaki with Seasoned Steamed Jasmine Rice THE BORDER TOWN BUFFET $29 Tri-Colored Cheese Tortellini Primavera Tri Colored Tortilla Chips, Guacamole, Pico de Gallo in a Garlic Cream Sauce and Sour Cream Soft Flour Tortillas Lime Tomato Corn Salad Cilantro Rice Beef Enchiladas Drizzled with Queso Sauce Fajita Chicken Strips over Roasted Red Peppers and Onions with Ranchero Sauce Warm Jalapeno Corn Bread Muffins Cheesecake Burritos All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 7 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Luncheons MINI-BUFFET LUNCHEONS All Served with Freshly Brewed Starbucks® Coffee, Assorted Tazo® Teas and Assorted Soft Drinks (12-24 Person Groups) THE CORNER DELI $26 Garden Green Salad with Assorted Dressings Fresh Fruit and Seasonal Berries Southern Potato Salad Thinly Sliced Ham, Turkey, Roast Beef Baby Swiss, Dill Havarti, Sharp Cheddar Cheese Sliced Tomato, Onion, Lettuce, Pickles Mayonnaise, Dijon Mustard, Roasted Red Pepper Aioli and Bistro Sauce Dark Deli Rye, Multigrain Bread and French Baguettes Individual Bags of Kettle Chips Embassy Signature Stuffed Cookies WRAP IT UP BUFFET BAKED IDAHO POTATO BUFFET $24 Field Green Salad with Assorted Dressings Albacore Tuna and Walnut Chicken Salads Baked Idaho Potatoes Shredded Cheddar Cheese, Sour Cream, Bacon Bits, Broccoli Florets, Tomatoes, Chives and Butter Fresh Bakery Breads and Assorted Crackers Fudge Brownies $24 Fresh Fruit Salad Orzo Pasta Salad House-Made Cole Slaw Assorted Sandwich Wraps (Chicken Caesar, Peppered Sirloin with Lettuce MY OLD KENTUCKY HOME $28 Onions, Gorgonzola and Italian Dressing, Turkey with Garden Greens Salad with Assorted Dressings Cheddar, Tomato, Lettuce, and Garlic Mayonnaise Orzo Pasta Salad Vegetarian with Hummus) Roasted Breast of Turkey with Herbed Stuffing and Gravy Individual Bags of Kettle Chips Chef’s House-Made Meatloaf Miniature Cheesecakes With Redskin Mashed Potatoes Warm Corn Muffins with Sweet Honey Butter I LOVE CINCINNATI BUFFET $26 Cherry Crisp and Apple Crisp German Potato Salad Field Greens with Assorted Dressings THE ORIENT EXPRESS $28 House-Made Cole Slaw Won Ton Soup Cincinnati-Style Chili, Spaghetti, Miniature Hotdogs Vegetable Lo Mein Salad Mustard, Shredded Cheddar Cheese and Diced Field Greens with Sliced Water Chestnuts Onions Bean Sprouts and Mandarin Oranges BBQ Pulled Pork Sandwiches Chow Mein Noodles Fresh Saratoga Chips with Cincinnati BBQ Sauce Mongolian Beef with Broccoli Buckeye Pie Cashew Chicken with Vegetables Steamed Jasmine Rice Spring Rolls Sugar Cookies All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 8 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Dinner PLATED DINNER All Served with Freshly Brewed Starbucks® Coffee, Assorted Tazo® Teas and Assorted Soft Drinks All Entrees Include Your Choice of Soup or Salad, Fresh Bakery Breads, and Your Choice of Dessert DINNER SOUP AND SALAD CHOICES (SELECT ONE) SOUP SELECTIONS SALAD SELECTIONS Tomato Basil Bisque Smoked Corn Chowder Fresh Vegetable Barley Grandma’s Chicken Noodle Loaded Potato Soup Classic Caesar Salad Crisp Romaine Lettuce Tossed with Parmesan Cheese, Croutons and Classic Caesar Dressing Kentucky Bibb Salad Tender Bibb Lettuce with Sliced Hearts of Palm, Pine Nuts, Red Onion Blue Cheese Crumbles and Sliced Roma Tomatoes, with Raspberry Vinaigrette Dressing Spinach Salad Fresh Spinach Leaves with Sliced Mushrooms, Mandarin Orange Segments, Red Onion and Diced Tomatoes with Warm Bacon Dressing Embassy Spring Salad Mixed Baby Lettuce with Golden Raisins, Sunflower Seeds, Julienne Red Peppers, Sliced Roma Tomatoes with Choice of Dressing Iceberg Wedge Classic Wedge Salad with Iceberg Lettuce topped with Blue Cheese Dressing, Blue Cheese Crumbles, Diced Tomatoes, and Bacon Caprese Salad ($2 additional) Fresh Sliced Mozzarella Cheese, Summer Tomatoes, Basil and a Balsamic Glaze PREMIUM PLATED APPETIZERS SHRIMP COCKTAIL $12 Three Jumbo Shrimp with Tangy Cocktail Sauce and Fresh Lemon SUSHI TRIO $12 California, Salmon and Shrimp Roll (one piece of each) with Wasabi, Soy and Pickled Ginger SAUTÉED WILD MUSHROOMS $7 Wild Mushrooms Served Over Puff Pastry with a Cognac Herb Sauce MARYLAND CRAB CAKES $8 Two Miniature Cakes Served with a Cajun Chili Mayonnaise ITALIAN BRUSCHETTA $5 Roasted Red Peppers, Basil, Olive Oil, and Garlic on Crunchy French Bread Medallions DESSERT SELECTIONS PLATED DESSERTS Apple Walnut Upside Down Cake Triple Mousse Cake Raspberry White Chocolate Cake Traditional Key Lime Pie Seasonally Inspired Assorted Cheesecake DESSERT SAMPLERS (For Tables of 8, Enjoy One of Our Sampler Trays) Assorted Miniature Desserts Embassy Signature Stuffed Cookies Assorted Mousse in Chocolate Cups ($2 Additional) Add Graeter’s® Premium Black Raspberry Chip, Chocolate Mint Chip, Double Chocolate Chip, or Vanilla with Bean Ice Cream $6 per person All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 9 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Dinner DINNER ENTREES CHICKEN MONTRACHET $33 Chicken Breast Stuffed with Spinach, Feta, Pine Nuts, and Herbs. Served with a Black Pepper Demi-Glace Accompanied by Freshly Sautéed Baby Carrots and Duchesse Potatoes BOURSIN CHICKEN $32 Herb Breaded Chicken Breast Topped with Boursin Cream Sauce. Served with Broccolini and Creamy Risotto GRILLED CENTER CUT PORK FILET $34 Center Cut Boneless Pork Stuffed with an Apple, Cranberry Dressing Accompanied with Roasted Eggplant, Onion, Butternut Squash, Zucchini and Carrots NORWEGIAN SALMON FILLET $36 Grilled and Topped with Lobster Shrimp Buerre Blanc. Served with Asparagus Spears and Spinach Risotto GRILLED SNAPPER VERA CRUZ $37 Classically Prepared with Tomatoes, Peppers and Onions. Served with Fingerling Potatoes TERIYAKI FLANK STEAK $35 Tender Sliced Flank Steak in a Teriyaki Glaze Garnished by Leeks and Shaved Carrots Served with Stir Fry Vegetables and Jasmine Rice SLOW ROASTED PRIME RIB (Minimum of 15 People) Market Price Tender Prime Rib of Beef Served with Creamy Horseradish and Natural Juices Accompanied by Tomato Florentine and Loaded Mashed Potatoes FILET MIGNON Market Price 8 Ounce Grilled Filet Mignon Topped with Sautéed Wild Mushrooms Accompanied by Sauce Béarnaise Served with Dauphinoise Potatoes and Haricot Verts COMBINATION DINNER ENTREES PETITE FILET MIGNON AND FREE RANGE CHICKEN PICCATA $52 5 Ounce Grilled Filet Mignon Topped with a Burgundy Sauce, Paired with Sautéed Free Range Chicken, Piccata Style. Served with Dauphinoise Potatoes and Tomato Florentine PETITE FILET MIGNON and LOBSTER TAIL Market Price 5 Ounce Grilled Filet Mignon with Sauce Béarnaise Paired with a 6 Ounce Broiled Lobster Tail and Served with Loaded Mashed Potatoes and Asparagus Spears All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 10 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Dinner DINNER BUFFETS All Served with Freshly Brewed Starbucks® Coffee, Iced Teas, Soft Drinks and Chef’s Assorted Desserts (Minimum of 35 Guests) THE CARVING BOARD BUFFET CHURCHILL DOWNS One Entrées $39, Two Entrées $43 Two Entrees $35, Three Entrées $38 Selection of 3 Salads† Selection of Starch and Vegetable Warm Rolls and Butter Carved Prime Rib of Beef with Creamy Horseradish Sauce and Au Jus Entrée Selections: Broiled Salmon with White Wine Butter Sauce Chicken Piccata Seafood Newburg over Puff Pastry Penne Pasta Primavera Apple Glazed Pork Loin Selection of 3 Salads† Selection of Starch and Vegetable Warm Corn Muffins and Butter Entrée Selections: Cornmeal Fried Tilapia Sliced Roast Pork Loin Braised Beef BBQ Roast Chicken Quarters Baked Ham with Brown Sugar Glaze Smoked Brisket with BBQ Sauce LAND and SEA BUFFET $39 Selection of 3 Salads† MOLTO AMORE Selection of Starch and Vegetable Two Entrées $35, Three Entrées $38 Warm Rolls and Butter Italian Wedding Soup (Select One) Classic Caesar Salad with Parmesan Croutons Salmon with Lobster Buerre Blanc Tortellini Salad Tilapia with Mushrooms, Artichoke, Sundried Tomatoes and Chablis Gourmet Olive Display Sautéed Shrimp and Scallops Bruschetta Medallions with Lobster Alfredo Sauce over Puff Pastry Baked Yellow Squash and Zucchini (Select One) Tiramisu and Amaretto Cheesecake Tenderloin Beef Tips with Mushrooms, Onions and Burgundy Sauce Entrée Selections: London Broil with Bordelaise Sauce Veal Piccata Veal Dijonnaise Sautéed Italian Sausage with Peppers and Onions Pan Seared Wing Tip Chicken with White Herb Sauce Chicken Parmesan House-Made Baked Lasagna Shrimp Scampi Eggplant Parmesan †Buffet Salad Selections: Antipasto Salad Redskin Potato Salad Buffet Starch Selections: Tortellini Salad Loaded Mashed Potatoes Asparagus Spears with Caramelized Onions and Bacon Tuscan White Bean Salad Rosemary Roasted Redskin Potatoes Green Beans Almandine Caesar Salad with Parmesan Croutons Home style Macaroni and Cheese Broccolini with Cashews Cucumber, Tomato and Onion Salad Dauphinoise Potatoes Honey Glazed Carrots Seasonal Fresh Fruit Salad Garlic Rosemary Risotto Regionally Grown Roasted Vegetables Classic Waldorf Salad Wild and Long Grain Rice Pilaf (eggplant, butternut and yellow squash, zucchini, carrots and onions) Field Greens Salad Cobb Salad Greek Bibb Salad Gourmet Olive Bar All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. Buffet Vegetable Selections: ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 11 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Hors d 'Oeuvres HOT HORS D 'OEUVRES (PRICED PER 50 PIECES) Beef or Chicken Wellington $180 Coconut Shrimp with Sweet and Sour Sauce $180 Mini New England Crab Cakes with Remoulade Sauce $180 Mini Egg Rolls (Vegetarian) with Sweet and Sour Sauce $160 Chorizo Stuffed Mushrooms with Pepper Jack Cheese $180 Crabmeat Stuffed Mushrooms $180 Scallops Wrapped in Bacon $180 Sesame Chicken Strips with Teriyaki Glaze $160 Vegetarian (or Chicken) Quesadilla Cornucopias $160 Parmesan Crusted Artichoke stuffed with Goat Cheese $180 Brie with Pear and Toasted Almonds Wrapped in Phyllo $180 Assortment of Mini Quiche $160 Lobster and Shrimp Strudels $195 (butler passed) Black Angus Sliders with Remoulade Sauce $195 (butler passed) Miniature Corned Beef Sandwiches $195 (butler passed) COLD HORS D 'OEUVRES (PRICED PER 50 PIECES) Antipasto Skewer $180 Herbed Cheese Vegetable Canapés $160 Curried Chicken on Belgian Endive $160 Jumbo Gulf Shrimp with Cocktail Sauce $195 Strawberries stuffed with Whipped Cream Cheese $160 Tropical Chicken Cups with Mango Salsa $180 California Rolls $180 HORS D 'OEUVRES DISPLAYS SEASONAL FRESH VEGETABLES FRUIT AND CHEESE DISPLAY $8 PER PERSON An Array of Regionally Grown Vegetables, Artisan Cheeses, and the Season’s Fresh Fruit Served with Cucumber Dill Dip, Chipotle Ranch, Yogurt Dip and Assorted Breads and Crackers (Guarantee must reflect the total guest count) CHARCUTERIE DISPLAY $8 PER PERSON Prosciutto Ham, Genoa Salami, Provolone Cheese, Roasted Peppers, Hummus, Parmigiano Reggiano Roasted Garlic Dip, Roasted Shallots, and Fresh Olive Bar. Served with Sliced French Breads and Crackers SUSHI DISPLAY $12 PER PERSON Assorted Rolled Sushi with Soy, Pickled Ginger and Wasabi (5 Pieces Per Person) BRUSCHETTA DISPLAY $5 PER PERSON Tomato Basil Mix paired with Roasted Red Pepper Mix served with Crispy Baguette Slices DESSERT DISPLAY $8 PER PERSON Miniature Chocolate Mousse Cups, Éclairs, Petit Fours, Cheesecakes and Key Lime Tartlets All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 12 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Reception CORPORATE HORS D 'OEUVRES RECEPTION (50 PERSON MINIMUM) $45 PER PERSON Includes Two (2) hours of Domestic Bottled Beer, House Wine, Assorted Soft Drinks, Starbucks® Coffee and Iced Tea A Selection of Hors d 'Oeuvres continually replenished for Sixty (60) Minutes ** DOMESTIC FRUIT AND CHEESE DISPLAY A Selection of Smoked Cheddar, Muenster, Smoked Gouda, Havarti Dill, Maytag Blue, Colby and Jack Cheese Accompanied with Fresh Seasonal Fruit and Assorted Bread, Crostini and Crackers FRESH GARDEN VEGETABLES An array of Regionally Grown Red Peppers, Baby Carrots, English Cucumbers, Olives Grape Tomatoes and Broccolini; Served with Cucumber Dill Dip CARVED ROASTED ROUND OF BEEF Carved by our Chef and accompanied with Miniature Bakery Rolls and Creamy Horseradish and Tarragon Mayonnaise SELECT 5 OF THE FOLLOWING: Coconut Shrimp with Sweet and Sour Sauce Mini Egg Rolls (Vegetarian) with Sweet and Sour Sauce Chorizo Stuffed Mushrooms with Pepper Jack Cheese Assortment of Mini Quiche Vegetarian (or Chicken) Quesadilla Cornucopias Antipasto Skewer Herbed Cheese Vegetable Canapés Bacon Wrapped Scallops Strawberries stuffed with Whipped Cream Cheese Sesame Chicken Strips with Teriyaki Glaze *Add additional hors d’oeuvres for $3 per person per item DESSERT DISPLAY Miniature Chocolate Mousse Cups, Éclairs, Petit Fours, Cheesecakes and Key Lime Tartlets YOU MAY CHOOSE TO UPGRADE YOUR PACKAGE TO INCLUDE COCKTAILS AT AN ADDITIONAL CHARGE OF $7.50 PER PERSON FOR PREMIUM BRANDS OR $9.50 PER PERSON FOR TOP SHELF BRANDS OR YOU MAY HAVE A CASH BAR AVAILABLE AT NO ADDITIONAL CHARGE TO YOU SO THAT YOUR GUESTS MAY PURCHASE COCKTAILS Package available for less than 50 guests with reduced quantities of hot items **At the Conclusion of 60 Minutes, The Banquet Manager will Communicate the end of the replenishment. All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 13 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Reception RECEPTION STATIONS (50 PERSON MINIMUM WITH A MINIMUM OF 3 ENTRÉE STATIONS) STATIONS ARE OFFERED FOR 90 MINUTES PASTA STATION* $14 Select Two Pastas: Bow Tie, Penne, Tri-Color Tortellini or Gemelli Sauce Accompaniments: Tomato Basil, Pesto Cream, and Alfredo Presented with Artichokes, Roasted Peppers, Asparagus Tips Garlic Bread Sticks and Freshly Shaved Parmesan Cheese Served with Grilled Chicken FAR EAST STATION* $14 Chicken and Beef Strips, Stir Fry Vegetables (Water Chestnuts, Snow Pea Pods, Bean Sprouts, Peppers, Carrots, Mini Corn and Bamboo Shoots) presented with Ginger Soy Sauce, Fried Rice and Fortune Cookies Add Sushi Assortment $5 Per Person SALAD STATION $13 Classic Caesar Salad and Mixed Salad Greens served with Caesar, Ranch and Balsamic Vinaigrette Dressings Toppings to Include: Cucumbers, Grape Tomatoes, Onions, Bacon Crumbles, Artichokes, Cranberries, Sunflower Seeds, Candied Pecans Feta Cheese, Shaved Parmesan and Croutons Served with Blackened Shrimp DEEP SEA STATION $16 Mini New England Crab Cakes, Shrimp Tempura, Bacon Wrapped Scallops, Shrimp Cocktail, and Lobster Macaroni and Cheese. CARVING STATION* Carved by our Chef, served with Bakery Rolls, Buttermilk Biscuits and Miniature Croissants. Whole Prime Rib of Beef served with Creamy Horseradish(Serves 30) Market Price Roasted Tenderloin of Beef Served with Carolina Mustard Sauce (Serves 20) Market Price Roasted Round of Beef Served with Tarragon Mayonnaise(Serves 40) Market Price Corned Beef Brisket Served with Caramelized Onion Marmalade (Serves 30) $175 Roasted Turkey Breast Served with Fruit Chutney (Serves 30) $150 Sugar Cured Ham Served with Honey Mustard (Serves 35) $175 DESSERT DISPLAY $8 Miniature Chocolate Mousse Cups, Éclairs, Petit Fours, Cheesecakes and Key Lime Tartlets Guarantee per station must reflect the total guest count. * Indicates stations are attended (fee is included) All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 14 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Beverage Menus BEVERAGE SERVICE For your convenience, we have three packages available to accommodate your reception. Prices are subject to applicable tax and service charge. All Alcoholic Beverages must be provided and served by the hotel staff. PRE-PLANNED COCKTAIL RECEPTION (4 hour Maximum Bar) HOSTED COCKTAIL RECEPTION ONE HOUR EACH ADDITIONAL HOUR Premium Bar Service $14 per person $10 per person Top Shelf Bar Service $16 per person $12 per person Beer, Tier 1 Wine, Sodas $12 per person $8 per person BAR SERVICE Beverage Prices include Set-Ups and Mixes. A $75 flat Bartender Fee will be Waived if Sales Exceed $400 per Bar Applicable Service Charges will be added to all Host Bars HOSTED BAR SERVICE (per drink) Top Shelf Cocktails $6.50 Premium Cocktails $6 Imported Beer $5 Domestic Beer $4.50 Tier One Wine $5.50 Tier Two Wine $7.50 Tier Three Wine $9 Bottled Water $3 Soft Drinks $3 CASH BAR SERVICE (per drink) CORDIALS (per drink) Bailey’s $7 Grand Marnier $7 Courvoisier $7 Kahlua $7 Top Shelf Cocktails $7 Premium Cocktails $6.50 Imported Beer $5.50 Domestic Beer $5 Tier One Wine $5.75 Tier Two Wine $8 Tier Three Wine $10 Bottled Water $3 Soft Drinks $3 All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 15 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Beverage Menus BEVERAGE SERVICE For your convenience, we have three packages available to accommodate your reception. Prices are subject to applicable tax and service charge. All Alcoholic Beverages must be provided and served by the hotel staff. WINE SELECTIONS To enhance your dining experience, please consult your Catering Manager for assistance in selecting Fine Domestic and Imported Wines TIER ONE WINE Canyon Road Wines by EJ Gallo Canyon Road Chardonnay TIER TWO WINE Canyon Road Pinot Grigio (Add an additional $2 per person) Canyon Road Pinot Noir Robert Mondavi Wines TIER THREE WINE Canyon Road Merlot Robert Mondavi Chardonnay (Add an additional $4 per person) Robert Mondavi Pinot Grigio Clos du Bois Wines Robert Mondavi Cabernet Sauvignon Clos du Bois Chardonnay Robert Mondavi Pinot Noir Clos du Bois Pinot Grigio Clos du Bois Cabernet Sauvignon Clos du Bois Pinot Noir LIQUOR SELECTIONS PREMIUM BRANDS TOP SHELF BRANDS Seagram’s 7 Dewar’s Scotch Jim Beam Beefeater Gin Smirnoff Vodka Bacardi Light Rum Sauza Tequila Amaretto Triple Sec Peach Schnapps Domestic Bottled Beer Canyon Road Wines Crown Royal Chivas Scotch Jack Daniels Tanqueray Gin Absolut Vodka Bacardi Light Rum Captain Morgan Jose Cuervo Gold Disaronno Triple Sec Peach Schnapps Domestic Bottled Beer Imported Bottled Beer Canyon Road Wines All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 16 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Specialty Menus CHILDREN’S MENU All Served with choice of Milk, Tea, or Soft Drinks, Fresh Fruit Cup and Chef’s Assorted Desserts (10 YEARS OLD AND UNDER) Chicken Fingers and French Fries Cheeseburger or Hamburger with French Fries Noble Roman’s Pepperoni or Cheese Pizza (7-inch) $7.95 – Lunch $11.95 - Dinner ACCENT LIGHTING PACKAGES The hotel, in partnership with Prestige A/V and Creative Services, is pleased to offer the following lighting options. Enhance your already wonderful experience by adding the warmth of lighting. A PERSONALIZED TOUCH $150 Personalized “gobo” style accent light with one initial (custom initial or logo with your choice of color) A WALL OF COLOR $225 ONE COLOR $400 MULTI-COLOR LED LIGHTS 4 floor-to-wall up-lights provided for you to choose an accent color or multi-colored LED Lights FULL EVENT LIGHTING $650 ONE COLOR $1200 MULTI-COLOR LED LIGHTS 12 floor-to-wall up-lights provided for you to choose an accent color, warm glow or multi-colored LED Lights on each wall in your room, professionally placed to your specifications. PIN LIGHT SPOTTING $75 PER TABLE Illuminate each table with the color of your choice Color must be selected a minimum of 7 days prior to your event For additional ideas and selections, please contact our Sales and Catering Manager All Banquet Charges are Subject to a 22% Taxable Service Charge and 6% Sales Tax. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 17 WWW.EMBASSYSUITESRIVERCENTER.COM ◊ Catering Information Welcome to the Embassy Suites! We look forward to serving you, your associates and guests and are eager to assist you in preparing for a successful meeting or special occasion. By signing a contract with us, you are agreeing to all of the below policies: BANQUET MENUS Final banquet menus, room arrangements, and all other details with respect to your function should be submitted to the Catering Department at least two weeks prior to your scheduled function date. Due to food order requirements and staffing, all food and beverage details and revisions must be 100% final no later than 72 hours prior to your function. Details/changes within 72 hours will result in a $200 fee. All food and beverage must be purchased through the Hotel. No outside items may be brought into any meeting or banquet room. Custom menus are available. MEETING ROOM, SET UP, and RENTAL Rental charges apply to all event rooms booked through the Hotel. If the number of guests fluctuates or the room reserved cannot be made available to the guest, the Hotel reserves the right to substitute a similar or comparable room for the function. The hotel reserves the right to charge a service fee for meeting room set up changes the day of the event. GUARANTEE AGREEMENT We require a confirmation of guaranteed attendance 72 business hours prior to all functions. The guarantee cannot be reduced after this deadline. Your final bill will be based on the guaranteed number, plus any additional charges over and above. Meals will be prepared for your guaranteed figure; however, if you wish, the room will be set for 3% over your guarantee and our banquet kitchen will make every effort to duplicate your menu for the additional guests. In the event we do not receive a guarantee, we will consider the number of guests indicated as estimated on the catering contract (Banquet Event Order) as the guarantee. PRICING/SERVICE CHARGE/TAX All prices are subject to change with notice. A 22% service charge and applicable sales tax will be added to all Food, Beverage, Room Rental and Equipment ordered through the Catering Department. Service charge is subject to sales tax in the state of KY. DEPOSITS/BILLING All social functions require an advance deposit to be considered definite. Deposits are non – refundable if cancellation occurs. All social functions are to be paid with cash or credit card prior to the function. Direct billing can be arranged for business related events over $5,000, but must be approved at least sixty (60) days prior to the function date. Full payment for all functions is required upon conclusion. LIABILITY/REMOVAL OF FOOD AND BEVERAGE Embassy Suites reserves the right to inspect and control all parties, meetings, receptions, etc. being held on the premises. All Federal, State and Local Laws with regard to food and beverage purchases and consumption are strictly adhered to. The food service operator and beverage license for the hotel do not permit for leftover food items to be removed at the conclusion of your event. ENGINEERING and AUDIO-VISUAL Special engineering requirements must be specified to our Catering Department at least thee weeks prior to the function. A wide selection of audiovisual equipment is available through an in-house supplier on a rental basis. DISPLAYED MATERIALS The Hotel will not permit the affixing of anything to the walls, floors or ceiling with nails, staples, or other damaging substance. Please consult the Catering Department for assistance in displaying of all materials. Additional labor charges will apply for extraordinary cleaning required by use of glitter, confetti, or similar items. LOST and FOUND The Hotel is not responsible for damage or loss of any articles left in the Hotel prior to or following your banquet or meeting. Security arrangements should be made for all articles set up prior to planned event, or left unattended for any time. CANCELLATION Cancellation fees apply and are specifically outlined in our contracts. Rebooking and event for a future date does not remove the responsibility of cancellation fees. INTERNET CONNECTIONS Both hard wired and wireless high speed connections are available in meeting rooms for a daily fee. This service must be requested in advance and noted on all Banquet Event Orders. PARKING Guest parking fees apply and are not assumed by the hotel. The hotel is conveniently located above a parking garage owned by the City of Covington, professionally managed by Ampco Parking Services. AMPLIFICATION In respect to hotel guests,all microphone use and music (DJ/band) must end by 12:00 AM. DÉCOR Open flames, glitter, sand, bubbles and mini confetti are not permitted. We offer black or white linens and can assist in arranging other color or fabrics on a rental basis. ◊ EMBASSY SUITES RIVERCENTER ◊ (859) 261-8400 ◊ 18 WWW.EMBASSYSUITESRIVERCENTER.COM ◊
