Corporate Seminars Menu

Transcription

Corporate Seminars Menu
Catering
CORPORATE SEMINAR: SET A
30.00 PER PAX (MIN 30 PAX)
*Excludes transportation and setup charge of $100.00 per day
MORNING REFRESHMENT
Teriyaki Chicken Focaccia Bread with Tomato & Crispy Greens
Golden Fried Hash Brown with Chilli Dip
Hong Kong Chicken Char Siew Bun
Pandan Chiffon Slice
Mini Apple Crumble
Coffee & Tea
EXCLUSIVE INTERNATIONAL LUNCH
Appetizer
Insalata Caprese with Fresh Basil
Hot Entrée
Fusilli Beef Bolognese with Fresh Basil, Parmesan Cheese & Black Pepper
Black Olive Fried Rice
Anti-Pesto with Trio Capsicum, Egg Plant & Cherry Tomato
Grilled Dory with Pesto Cream topped with Parsley & Sliced Cherry Tomato
Succulent Chicken coated with Parmesan Cheese & Mayo by the side
Tempura Fried Slipper Lobster with Pumpkin Sauce
Golden Fried Mini Yam stuffed with Fresh Scallop
Dessert
Honeydew Ice Jelly with Mint Leaf
Beverage
Orange Sensation
AFTERNOON REFRESHMENT
Cheese Prime Beef Mini Berg with Lettuce, Tomato, Red Onion & Aioli Sauce
Tropical Fresh Fruit Platter
Chicken Meatball with Pronto Sauce
Mushroom Ragout Vol-Au-Vent
Chocolate Swiss Roll
Coffee & Tea
Package includes food tags, time stamp, serviettes,
disposable wares and cutlery, essential buffet setup
with table cloth, skirting and centerpiece.
Catering
CORPORATE SEMINAR: SET B
30.00 PER PAX (MIN 30 PAX)
*Excludes transportation and setup charge of $100.00 per day
MORNING REFRESHMENT
Mini Croissant with Tuna Mousse Stuffing
Tropical Fresh Fruit Platter
Mini Lotus Glutinous Rice in Platter
Mini Crispy Curry Puffs
Mini Cherry Muffin
Coffee & Tea
EXCLUSIVE INTERNATIONAL LUNCH
Appetizer
Garden Caesar Salad with Hard Boiled Eggs & Parmesan Cheese
Hot Entrée
Butter Pilaf Rice topped with Crushed Cashew Nut
Beef Lasagne with layer of Cheese, Cream & Bolognese
Broccoli with Baby Scallop Roe flavoured with Chicken Broth
Grilled Dory with Sliced Celery Salsa served with Sweet Balsamic Reduction
Double Boiled Herbal Chicken
Golden Fried Scallop with Tartar Sauce
Roasted Lamb with Signature Jack’s Place Mint Sauce
Dessert
Sweetened Water Chestnut with White Fungus & Papaya
Beverage
Iced Lemon Tea
AFTERNOON REFRESHMENT
Mini Homemade Hawaiian Pizza
Tropical Fresh Fruit Platter
Golden Fried Chicken Ngoh Hiang with Sweet Sauce
Mini Chocolate Éclair
Lapis Surabaya Slice
Coffee & Tea
Package includes food tags, time stamp, serviettes,
disposable wares and cutlery, essential buffet setup
with table cloth, skirting and centerpiece.
Catering
CORPORATE SEMINAR: SET C
30.00 PER PAX (MIN 30 PAX)
*Excludes transportation and setup charge of $100.00 per day
MORNING REFRESHMENT
Tropical Fresh Fruit Platter
Seafood Crystal Dumpling
Cheesy Chicken Ball
Mini Strawberry Swiss Roll
Mini Chocolate Chip Muffin
Coffee & Tea
EXCLUSIVE INTERNATIONAL LUNCH
Appetizer
Apple Waldorf Salad with Honey Mustard
Hot Entrée
Golden Pumpkin Purée Steamed Rice topped with Sultana Raisin
Fusilli Aglio Olio topped with Parmesan Cheese & Chilli Flakes
Jade Nai Bai with Shimeiji Mushroom in Oyster Sauce
Baked Dory Fillet with Curry Hollandaise Dressing
Baked Cajun Chicken topped with Red & Green Capsicum Slices
Golden Fried Sweet Potato Roll
Lamb Stew with Carrot & Potato Wedges
Dessert
Honey Sea Coconut with Longan
Beverage
Iced Jasmine Green Tea
AFTERNOON REFRESHMENT
Eatzi Gourmet Club Sandwiches with Chicken & Cheddar Cheese Slices
Tropical Fresh Fruit Platter
Steamed Chicken Siew Mai
Grilled Chicken Chipolata with Pineapple & Cherry Tomato
Mango Chiffon Slice
Coffee & Tea
Package includes food tags, time stamp, serviettes,
disposable wares and cutlery, essential buffet setup
with table cloth, skirting and centerpiece.
Catering
CORPORATE SEMINAR: SET D
30.00 PER PAX (MIN 30 PAX)
*Excludes transportation and setup charge of $100.00 per day
MORNING REFRESHMENT
Mini Sultana Danish
Tropical Fresh Fruit Platter
Golden Fried Hash Brown served with Chilli Sauce
Steamed Mini Taro Bun
Pandan Chiffon Slice
Coffee & Tea
EXCLUSIVE INTERNATIONAL LUNCH
Appetizer
Potato Salad with Turkey Bacon Bits
Hot Entrée
Riso all’Aglio (Italian Garlic Rice with Olive Oil)
Fusilli Beef Bolognese with Fresh Basil, Parmesan Cheese & Black Pepper
Baked Cauliflower & Broccoli Au Gratin
Baked Dory Fillet with Pesto Cream Sauce
Baked Teriyaki Chicken with Pineapple Slices
Seafood Ring with Lemon Wedges & Tartar Sauce
Roasted Sirloin with Signature Jack’s Place Black Pepper Sauce
Dessert
Honey Sea Coconut with Longan
Beverage
Orange Sensation
AFTERNOON REFRESHMENT
Mini Custard Danish
Tropical Fresh Fruit Platter
Golden Fried Dumpling served with Chilli Sauce
Steamed Mini Lotus Bun
Mini Cream Puffs
Coffee & Tea
Package includes food tags, time stamp, serviettes,
disposable wares and cutlery, essential buffet setup
with table cloth, skirting and centerpiece.
Catering
CORPORATE SEMINAR: SET E
30.00 PER PAX (MIN 30 PAX)
*Excludes transportation and setup charge of $100.00 per day
MORNING REFRESHMENT
Wholemeal Sandwiches with Crabmeat Stuffing
Tropical Fresh Fruit Platter
Golden Fried Nuggets served with Chilli Sauce
Steamed Chicken Siew Mai
Mini Chocolate Éclair
Coffee & Tea
EXCLUSIVE INTERNATIONAL LUNCH
Appetizer
Insalata Caprese with Fresh Basil
Hot Entrée
Seafood Baked Au Gratin Rice
Beef Lasagne with layer of Cheese, Cream & Bolognese
Fried Thai Baby Kailan with Shimeiji Mushroom
Baked Dory with Curry Hollandaise Sauce
Baked Chicken with Mushroom Sauce
Golden Fried Shrimp Tofu with Tartar Sauce
Roast Lamb with Rosemary Herbs served with Signature Mint Sauce
Dessert
Creamy Mango Pudding with Aloe Vera Delight
Beverage
Malay Bandung
AFTERNOON REFRESHMENT
Wholemeal Sandwiches with Egg Mayo Mousse
Tropical Fresh Fruit Platter
Golden Fried Fish Fingers served with Tartar Sauce
Steamed Chicken Pau
Chocolate Brownie
Coffee & Tea
Package includes food tags, time stamp, serviettes,
disposable wares and cutlery, essential buffet setup
with table cloth, skirting and centerpiece.
Catering
CORPORATE SEMINAR: SET F
30.00 PER PAX (MIN 30 PAX)
*Excludes transportation and setup charge of $100.00 per day
MORNING REFRESHMENT
Mini Homemade Chicken Teriyaki Pizza
Tropical Fresh Fruit Platter
Golden Fried Breaded Scallop with Tartar Sauce
Hong Kong Chicken Char Siew Pau
Mini Raspberry Cheesecake
Coffee & Tea
EXCLUSIVE INTERNATIONAL LUNCH
Appetizer
Mini Salad Bar
(Lettuce, Cucumber, Cherry Tomato, Seafood Stick, Celery & Coleslaw)
Hot Entrée
Thai Pineapple Fried Rice with Chicken Floss
Signature Stir-fried Dry Laksa Noodles with Tau Pok Slices
Broccoli and Cauliflower with Garlic Butter Sauce
Hong Kong Style Steamed Dory with Fried Garlic & Coriander in Light Soy Sauce
Succulent Chicken coated with Parmesan Crumbs & Mayo by the side
Golden Fried Button Mushroom served with Herb Aioli
Roasted Beef with Mushroom Sauce
Dessert
Mango Pudding
Beverage
Lime Juice
AFTERNOON REFRESHMENT
Focaccia Bread with Tuna & Onion Filling
Tropical Fresh Fruit Platter
Golden Fried Chicken Ngoh Hiang with Sweet Sauce
Golden Fried Creamy Spinach Ball
Mini Fruit Muffin
Coffee & Tea
Package includes food tags, time stamp, serviettes,
disposable wares and cutlery, essential buffet setup
with table cloth, skirting and centerpiece.

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