Equipment Catalog Molds Section

Transcription

Equipment Catalog Molds Section
molds
All measurements are in inches unless otherwise indicated
Timbale Molds in Stainless Steel
Our best quality, most versatile and durable molds. Thick-gauge
18/10 stainless steel, beautifully finished and polished for
years of service. High resistance to denting, acids, and rust.
m
a
b
c
a. M184-A
b. M184-B
c. M184-C
d. M184-D
d
TØ
BØ
H
C (oz)
2
23⁄8
21⁄2
23⁄4
11⁄2
11⁄2
13⁄4
2
2
21⁄4
21⁄2
23⁄4
2
4
51⁄2
61⁄2
Timbale Molds in Heavy Aluminum
Extra-thick aluminum is dent-resistant, rust proof and an
excellent conductor of heat. Excellent quality.
e. M183-A
f. M183-B
g. M183-C
h. M183-D
i. M183-E
g
e
f
h
TØ
BØ
H
C (oz)
11⁄4
13⁄4
2
21⁄4
21⁄2
3
11⁄8
11⁄2
2
21⁄2
23⁄4
3
⁄4
11⁄2
21⁄2
4
5
⁄4
1
11⁄4
11⁄2
13⁄4
i
Timbale Molds
Rolled edges give added strength to standard-gauge molds.
j. M125-C non-stick
TØ
BØ
H
C (oz)
21⁄4
13⁄4
21⁄4
5
Oval Molds
Attractive oval shape with sanitary, open-bead edge.
j
k
m
l
k. M126-C non-stick
l. M126-B aluminum
W
H
C (oz)
21⁄4
21⁄4
11⁄2
11⁄2
31⁄2
31⁄2
Rectangular Ring Mold
Stainless steel.
n
m. M640-12
n. M640-16
o. M640-18
p. M641-9
q. M641-10
r. M524
o
p
L
3
3
q
L
W
H
C (oz)
43⁄4
61⁄4
7
31⁄2
4
21⁄2
11⁄2
11⁄8
11⁄8
13⁄8
13⁄16
2
13⁄16
1
3
⁄4
13⁄16
13⁄16
11⁄5
4
21⁄2
3
3
21⁄2
3
r
Square Ring Molds
Stainless steel.
s. M522
t. M521
u. M642
s
2
t
L
W
H
C (oz)
21⁄2
2
31⁄8
21⁄2
2
31⁄8
11⁄4
3
13⁄4
31⁄2
6
8
u
212-683-3553 800-473-0577 Fax: 212-683-4488
molds
L: length W: width (T: top, B: bottom) D: depth H: height C: capacity Ø: diameter
f
e
d
Individual Rings
Stainless steel. Under 13⁄4" High.
M229
a. M230
b. M231
c. M246-2.75
d. M246-3
e. M246-3.5
f. M246-4
Ø
H
C (oz)
2
21⁄3
21⁄2
23⁄4
3
31⁄2
4
11⁄2
11⁄4
11⁄2
11⁄3
11⁄3
11⁄3
11⁄3
11⁄2
2
4
5
6
8
11
m
b
a
Extra Tall Individual Rings
Stainless steel. 13⁄4" High & Up.
M592-1.75
g. M351
h. M239
i. M233
j. M234
M570-2.75
M354
M247-2.75
k. M247-3
l. M446-2.75
c
l
Ø
H
C (oz)
2
27⁄8
3
31⁄2
4
23⁄4
2
23⁄4
3
23⁄4
13⁄4
13⁄4
13⁄4
13⁄4
13⁄4
2
3
21⁄3
21⁄3
3
3
6
7
9
12
7
4
8
9
10
j
h
k
g
i
m. Heavy Duty Seamless Rings
Superior stainless steel rings are thicker gauge and more
sanitary because they do not have seams. They won’t bend
and they release food easily.
M581-1.25
M581-1.5
M582-1
M582-1.5
M582-2
M583-1
M583-1.75
Ø
H
1
1
2
2
2
3
3
11⁄4
11⁄2
1
11⁄2
2
1
13⁄4
m
Stainless Steel Rings
n. M354
o. M355
p. M356
Ø
H
C (oz)
2
11⁄2
13⁄4
3
11⁄2
1
4
1
11⁄2
n
p
o
q. Pre-Cut Acetate Strips*
For lining dessert molds. Makes removal easier. 1,000 strips per package.
Measurements are for maximum allowable diameter.
M435-1
M435-1.5
M436-A
Ø
L
H
2
3
21⁄2
61⁄2
91⁄2
8
1
11⁄2
11⁄2
M436-C
M436-D
M436-E
Ø
L
H
3
3
3
93⁄4
93⁄4
93⁄4
13⁄4
21⁄3
2
r
q
r. Rolls of Heavy Clear Acetate*
Acetate roll for cakes and dessert wraps or as mold liners.
500 ft. per roll.
H
B860-1.38
B860-1.75
B860-2
13⁄8
13⁄4
2
H
B860-2.38
B860-2.5
B860-3
23⁄8
21⁄2
3
*The plastic used is food-safe polystyrene.
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Strips
Roll
3
molds
All measurements are in inches unless otherwise indicated
a. Flan Rings - Classic
Stainless steel with rolled edges.
M266-2.3
M266-2.5
M266-2.75
M266-3
M266-3.5
m
a
Ø
H
23⁄8 (60mm)
21⁄2 (67mm)
23⁄4 (70mm)
3 (80mm)
31⁄2 (90mm)
5
⁄8
5
⁄8
3
⁄4
3
⁄4
3
⁄4
M266-4
M266-6.25
M266-8
M266-9.5
Ø
H
4 (100mm)
61⁄4 (160mm)
8 (200mm)
91⁄2 (240mm)
3
⁄4
⁄4
3
⁄4
3
⁄4
3
Flan Rings - Taller
Stainless steel with rolled edges. Each is 1" high.
Ø
M574-70
M574-80
M574-90
Ø
23⁄4
31⁄4
31⁄2
M574-100
M574-200
M574-240
4
8
91⁄2
b. Entremet Rings
Strong stainless steel, 13⁄8" high.
Ø
b
M246-2.75
M246-3
M246-3.5
M246-4
M246-4.5
Ø
23⁄4
3
31⁄2
4
41⁄2
M246-6
M246-8
M246-9.5
M246-10
6
8
91⁄2
10
c. Cake Rings
Strong stainless steel, 2" high.
Ø
c
M570-2.75
M570-3
M570-3.5
M570-4
M570-6
Ø
23⁄4
3
31⁄2
4
6
M570-8
M570-9
M570-10
M570-12
8
9
10
12
23⁄8" high.
Ø
M247-2.75
M247-3
M247-3.5
M247-4
M247-6
d
Ø
23⁄4
3
31⁄2
4
6
M247-8
M247-9.5
M247-10
M247-12
d. Tall Cake Rings
Strong stainless steel, 3" high.
Ø
M446-2.75
M446-3
M446-3.5
M446-4
M446-6
e
Ø
23⁄4
3
31⁄2
4
6
M446-8
M446-9.5
M446-10
M446-12
M446-14
8
91⁄2
10
12
14
e. Square Ring Molds
Stainless steel. Each mold is 3⁄4" high.
W
M605-3.25
M605-4.75
M605-6.5
4
8
91⁄2
10
12
31⁄4 (8cm)
43⁄4 (12cm)
61⁄2 (16cm)
W
M605-8
M605-9.5
M605-11
8 (20cm)
91⁄2 (24cm)
11 (28cm)
212-683-3553 800-473-0577 Fax: 212-683-4488
molds
L: length W: width (T: top, B: bottom) D: depth H: height C: capacity Ø: diameter
Octagonal Cake Form
Stainless steel. 8" diameter by 2" high.
m
M248-8
Square Ring
From Asia, stainless steel (18/8), 2" x 2" x 13⁄4" high.
a. M590
Round Rings
From Asia, stainless steel (18/8).
b. M592-1.75
c. M592-3
d. M593-1.75
Ø
H
C (oz)
2
2
3
13⁄4
3
13⁄4
2
4
6.5
a
b
c
f
g
d
Stainless Steel Multi-Shape Rings
W
H
C (oz)
Tear Drop Ring
e. M442
31⁄8
L
--
11⁄2
21⁄2
Heart Shape Ring
f. M543
31⁄4
31⁄4
11⁄4
5
Hexagonal Rings
g. M235-B
--
23⁄4
11⁄4
4
Pointed Oval Ring
h. M238
31⁄2
2
11⁄4
31⁄2
Gothic Triangle Ring
i. M342
--
21⁄2
11⁄2
2
Diamond Shape Ring
j. M236
31⁄2
21⁄3
11⁄4
21⁄2
Oval Race Track Ring
k. M454-3.75 31⁄2
2
2
6
Oval Ring
l. M237
2
11⁄4
2
3
e
i
j
h
k
l
m. Trays of Plastic Cone Molds
Each cone is 21⁄4" diameter, 3" high, 2 oz capacity.
There are 12 molds per tray and 25 trays per package
(300 molds in total).
M497
n. Trays of Plastic Pyramid Molds
Each pyramid is 21⁄8" x 21⁄8" on the bottom and 31⁄4"
high, 3 oz capacity. There are 12 molds per tray and
25 trays per package (300 molds in total).
M567
m
n
o. Plastic Food Mold
Disposable or re-usable for chocolate, chilled or frozen products.
Not for baking. Excellent for caterers. Sold in packs of 100.
Oval. 3" x 11⁄4", 3 oz.
M462
o
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5
molds
All measurements are in inches unless otherwise indicated
Savarin Molds
Non-stick.
m
a. M124-70NS
b. M124-80NS
c. M124-120NS
a
b
Ø
H
C (oz)
23⁄4
31⁄4
43⁄4
1
⁄2
3
⁄4
1
1
13⁄4
4
c
Aluminum Non-Stick Molds
“Tefal” non-stick over aluminum.
d. M275-B 4 t ø
31⁄2 b ø
d
4 oz
Heavy aluminum with non-stick finish inside and outside.
Resist dents and bending.
7
e. M325
43⁄4 t ø
33⁄4 b ø
⁄8 h
8 oz
e
f
⁄4 h
3
Steel Non-Stick Flan Molds
Steel with non-stick finish. 1" high.
g
f. M484-10
g. M484-12
TØ
BØ
C (oz)
4
5
31⁄3
4
7
11
Steel with non-stick finish, 3⁄4" high.
l
h
M201-60
M201-80
M201-90
M201-100
M201-120
TØ
BØ
C (oz)
21⁄3
3
31⁄2
4
43⁄4
2
21⁄2
3
31⁄2
4
1
2
3
5
8
k
i
j
m
n
p
h.
i.
j.
k.
l.
o
q
r
Individual Petit Four Molds
Non-stick. Sold in packs of 25.
STYLE
m. M148-A
Brioche
n. M148-B
Square
o. M148-C Fluted Round
SIZE
13⁄4
11⁄2
2
p. M148-D
q. M148-E
r. M148-F
STYLE
SIZE
Plain Round
Rectangle
Triangle
13⁄4
2
13⁄4
Petits Four Set
Non-Stick. Boxed set of 60 molds in a round plastic case.
Contains 11 different designs. There are 5 each of ten styles
and 10 each of the smallest tartlet.
M483
Boxed Sets of 50 Petit Four Molds
Contains 5 each of 10 designs in plastic box.
M147-S Tinned Steel (not shown).
M148-S Non-stick.
6
212-683-3553 800-473-0577 Fax: 212-683-4488
molds
L: length W: width (T: top, B: bottom) D: depth H: height C: capacity Ø: diameter
a. Individual Kugelhopf
Silicone glazed steel for easy release.
M301
31⁄2 ø 15⁄8 h
41⁄2 oz
m
b. Small Mousse/Pate Mold
U-shaped miniature, tinned steel.
11⁄2 w 11⁄2 h
M192
51⁄2 l
5 oz
c. Round Ring With Rolled Edge
Sturdy tinned steel, also excellent as a cutter.
M225
23⁄4 ø 2 h
5 oz
b
a
c
Plain Tartlettes
Tinned steel and non-stick, 1⁄2" high.
TØ
Tinned steel
M123A-35
M123A-50
M123A-60
M123A-70
BØ
11⁄2
2
23⁄8
23⁄4
Non-stick
M123A-35NS
M123A-50NS
M123A-60NS
M123A-70NS
5
⁄8
11⁄4
11⁄2
2
TØ
BØ
11⁄2
2
23⁄8
23⁄4
⁄8
11⁄4
11⁄2
2
5
Stainless Steel Tartlettes
All items below are 3⁄8" to 1⁄2" high.
M289-50
M289-60
M289-70
TØ
BØ
2
23⁄8
23⁄4
11⁄2
11⁄2
2
M289-80
M289-90
M289-100
TØ
BØ
31⁄8
31⁄2
4
21⁄4
21⁄2
3
Fluted Tartlettes
Tinned steel and non-stick.
TØ
Tinned steel
M123B-50
M123B-60
M123B-70
M123B-80
M123B-90
BØ
H
11⁄4
11⁄2
2
21⁄4
23⁄4
2
23⁄8
22⁄3
31⁄8
31⁄2
Non-stick
M123B-60NS
M123B-80NS
M123B-100NS
⁄8
⁄8
3
⁄8
3
⁄8
5
⁄8
3
3
TØ
BØ
H
23⁄8
31⁄8
4
11⁄2
21⁄4
31⁄4
3
⁄8
⁄8
5
⁄8
3
Removable Bottom Tartlettes
Non-stick coating. 3⁄4" high.
Tinned steel. 3⁄4" high.
Ø
Ø
M145-4
M145-4.4
M145-4.75
M145-4NS
M145-4.4NS
M145-4.75NS
4
43⁄8
43⁄4
4
43⁄8
43⁄4
Removable Bottom Tartlettes
Fluted
d. M186-100
M187-100
e. M295-4.75
Ø
H
4
4
43⁄4
11⁄4
11⁄4
3
⁄4
Smooth (non-fluted)
f. M566-120
43⁄4
⁄8
7
tinned steel
non-stick
stainless steel
non-stick
d
e
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f
7
molds
All measurements are in inches unless otherwise indicated
Hemisphere Molds
Stainless steel, half round, seamless.
m
M285-1.25
M285-1.5
M285-2.5
M285-2.75
M285-3.25
M285-3.5
Ø
H
C (oz)
11⁄4
11⁄2
21⁄2
23⁄4
31⁄4
31⁄2
⁄4
3
⁄4
11⁄4
13⁄8
15⁄8
13⁄4
3
⁄4
1
2
3
5
7
3
M285-4
M285-4.75
M285-5.5
M285-6.25
M285-7
M285-8
Ø
H
C (oz)
4
43⁄4
51⁄2
61⁄4
7
8
2
23⁄8
23⁄4
3
31⁄2
4
9
14
20
32
48
70
Plain Barquettes
Non-stick, 3⁄8" high.
M122A-60NS
M122A-70NS
M122A-80NS
L
W
21⁄3
23⁄4
3
⁄4
1
11⁄4
M122A-90NS
M122A-100NS
3
L
W
31⁄2
4
11⁄2
13⁄4
Pyramid Molds
Perfectly shaped, waterproof, stainless steel.
M286-1.5
M286-2.25
M286-3
W
H
C (oz)
11⁄
21⁄4
3
1
13⁄4
21⁄4
1
2
3
M286-3.5
M286-4.75
M286-6
W
H
C (oz)
31⁄2
43⁄4
6
21⁄2
31⁄2
41⁄4
5
16
26
Small Brioche
Tinned steel or non-stick.
M118-60
M118-75
M118-80
M118-80NS
M118-90
M118-90NS
M118-100
TØ
BØ
H
C (oz)
23⁄8
27⁄8
31⁄8
31⁄8
31⁄2
31⁄2
4
1
11⁄2
13⁄8
13⁄8
13⁄4
13⁄4
2
1
11⁄4
11⁄4
11⁄4
13⁄8
13⁄8
11⁄2
1
11⁄2
2
2
3
3
4
NS = non-stick
Individual Angel Food Pan
Commercial quality aluminum
Individual Cake Pans
Rolled edge, heavy aluminum.
a
b
c
a. Fixed Bottom
M349
23⁄4 ø 11⁄2 h
b. Removable Bottom
M478
3ø
2h
Individual Cake (Cannele) Mold
Precise fluting. Heavy copper with tin lining for small cakes.
d. M480-35 11⁄2 Ø
e. M480-45 11⁄2 Ø
f. M480-55
2Ø
d
8
e
f
13⁄8 h
11⁄2 h
2h
1 oz
2 oz
3 oz
c. M281-4
4tø
31⁄4 b ø
2 h 9 oz
5 oz
8 oz
h
g
Deep Plain Tartlettes
Tinned steel.
g. M140-50
h. M140-80
TØ
BØ
H
2
31⁄8
11⁄8
13⁄4
1
⁄2
⁄8
7
212-683-3553 800-473-0577 Fax: 212-683-4488
L: length W: width (T: top, B: bottom) D: depth H: height C: capacity Ø: diameter
molds
m
Stainless Steel, Watertight Molds
Rounded bottom, fully sealed restaurant quality molds.
M283
M282
L
W
H
C
193⁄4
193⁄4
3
21⁄2
21⁄2
15⁄8
6 cups
3 cups
Buche De Noel Molds
Leak proof.
W
H
C
Stainless steel
M538-A
133⁄4
M538-B
191⁄2
M538-D
193⁄4
L
23⁄8
23⁄4
31⁄4
13⁄4
2
21⁄4
3 cups
6 cups
8 cups
Tinned steel
M169-A
M169-B
23⁄8
31⁄4
13⁄4
21⁄4
3 cups
8 cups
133⁄4
193⁄4
Hors d’Oeuvres Size Pate Mold
The perfect size for beautiful presentations of the finest
quality pates; with removable bottom in tinned steel.
M128-A 16 L
21⁄4 w
3l⁄4 h
9 cups
Mini Pate Molds With Non-Stick Surface
Extra-small slices for special presentations.
M207
M482
L
W
H
C
20
12
13⁄4
11⁄2
21⁄4
2
5 cups
2 cups
Small Bread Mold
Hinged tinned steel. 12" long x 13⁄4" diameter.
M174
Triangular Mold
Our triangular mold is very popular for pates and
baked or frozen desserts. Finest quality stainless steel.
M171-A 14 L
3w
23⁄8 h
1 qt
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9
molds
All measurements are in inches unless otherwise indicated
Stainless Steel Molds
Versatile, long lasting, high quality molds for baking or freezing.
m
a
L
W
a. Rectangle
M215
H
20
31⁄8 t
23⁄4 b
31⁄4
131⁄2 cups
b. U-shaped
M216
19
31⁄4
31⁄4
12 cups
c. Triangle
M217
19
31⁄4
31⁄4
6 cups
b
c
Plastic Food Molds
Excellent for ice creams, mousses, and sorbets. Water
tight construction. Made from thick food safe plastic for
commercial use. Cannot be used for baking.
Triangular Mold
d. M470 18 L
23⁄4 w
4 cups
Rounded Mold
e. M471 18 L
2h
41⁄2 cups
e
d
Asian Covered Molds
Stainless steel (18-8). Water tight. Cover included with each.
f
f. M600 Triangle
g. M601 U-Shape
h. M603 Rectangular
L
H
C (oz)
12
12
12
21⁄4
21⁄4
21⁄4
16
24
22
g
h
Alu-Steel Baking Molds
Alu-Steel is a very strong material made by fusing a layer of
aluminum around steel. It maintains excellent heat conductivity
without rusting.
i. Round Bottom
M213 15 L
j. Rectangle
M212 15 L
i
41⁄4 w
23⁄4 h
10 cups
31⁄2 t
21⁄2 b
31⁄8 h
11 cups
j
10
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molds
L: length W: width (T: top, B: bottom) D: depth H: height C: capacity Ø: diameter
a. Pate Molds With Ridges
Hinged. Tinned Steel.
M112-10
M112-14
L
W
H
C
10
14
21⁄2
3
3
31⁄4
5 cups
10 cups
m
Pate Molds With Smooth Sides
Hinged.
L
a
W
H
C
b. Tinned steel
M113-10
10
M113-14
14
21⁄2
3
3
31⁄4
5 cups
10 cups
c. Non-stick
M113-12NS 12
23⁄4
3
7 cups
b
c
Pointed Oval Pate Mold - Non-Stick
Silicone coated steel with 2 sides & bottom.
d. M111-8.5NS
81⁄2 L
53⁄4 w
21⁄2 h
7 cups capacity
d
Enamelled Cast Iron Pate Molds and Covers
Unbreakable, heavy quality for perfect results.
Made in France by Le Creuset.
e. R103-F 11 L
R103-W 11 L
3w
3w
21⁄2 h
21⁄2 h
11⁄2 qt capacity. Flame color.
11⁄2 qt capacity. White color (not shown).
e
China Galantine Mold
Classic elegance in a high-fired, oven proof white
china terrine, made in France.
L
f. R230-A 10
g. R230-B 111⁄2
W
H
C
31⁄2
4
31⁄2
4
1 liter
2 liters
g
f
Bundt Cake Pans
Heavy cast aluminum construction. Non-stick inner surface.
Mini Bundt Mold
each cavity: 1 cup, 6 per mold.
Pan size: 141⁄4" long, 9" wide, 2" high.
h. M271
i. M272-A
j. M272-B
i
h
Bundt Cake Mold
W
H
C
10
8
4
3
12 cups
6 cups
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j
11
molds
All measurements are in inches unless otherwise indicated
Rectangular Tart Molds
Tinned steel with removable bottoms. 1" high.
m
M257
M257-NS
L
W
133⁄4
133⁄4
41⁄2
41⁄2
ns = non-stick
Classic Tart Molds
Tinned steel with removable bottom.
M145-4
M145-4.4
M145-4.75
M145-8
M145-9.5
M145-11
M145-13
Ø
H
4
43⁄8
43⁄4
8
91⁄2
11
13
⁄8
⁄4
3
⁄4
7
⁄8
1
1
11⁄8
5
3
Classic Tart Molds with Non-Stick Coating
With removable bottoms.
M145-4NS
M145-4.4NS
M145-4.75NS
M145-8NS
M145-9.5NS
M145-11NS
M145-13NS
Ø
H
4
43⁄8
43⁄4
8
91⁄2
11
13
⁄8
⁄4
3
⁄4
7
⁄8
1
1
11⁄8
3
3
Medium High Tart Molds
With removable bottoms.
Ø
Tinned steel
M256-8
M256-9.5
M256-11
8
91⁄2
11
H
Non-stick
M256-8NS
M256-9.5NS
M256-11NS
11⁄4
11⁄4
11⁄4
Ø
H
8
91⁄2
11
11⁄4
11⁄4
11⁄4
Extra Deep Tart Molds
With removable bottoms.
Ø
Tinned steel
M186-100
M186-250
4
10
H
Non-Stick
M187-100
M187-250
11⁄4
21⁄4
Ø
H
4
10
11⁄4
21⁄4
Round, Non-Stick Tart Molds
Non-stick coated steel with removable bottoms.
M566-120
M566-240
M566-280
12
W
H
43⁄4
91⁄2
11
11⁄4
11⁄4
11⁄4
212-683-3553 800-473-0577 Fax: 212-683-4488
molds
L: length W: width (T: top, B: bottom) D: depth H: height C: capacity Ø: diameter
Stackable Frame Set
Used for making entremets and mousses with different flavors. This set facilitates
precise layering as flavors are smoothed on and frames are added. Consists of one
tray, 24" x 16", and three interchangeable frames that lock into the base and each
other. The frames are: 3⁄8", 5⁄8" and 3⁄4" tall. Made of aluminum with plastic corner locks.
M515
m
Extra Frames and Trays
For M515.
M515-A 3⁄8 h
M515-B 5⁄8 h
M515-C 3⁄4 h
M515-T Extra bottom tray
Tuiles Cookie Sheets
ROWS
WIDTH
DEPTH
OVERALL
Tinned steel
M251
6
12⁄3
1
10 x 14
Stainless steel
M251-ST
6
13⁄4
7
⁄8
13 x 14
Croquembouche Molds
Stainless steel.
Cake Testers
Rust proof. 6" long.
M144-14
M144-20
B944 Oxo Good Grips
B943 Ateco
BASE Ø
H
91⁄4
113⁄4
14
20
Kugelhopf Molds
Ø
H
TUBE
C
13⁄8
11⁄2
11⁄2 qt
3 qt
b. Tinned steel with non-stick coating
43⁄4
11⁄2
M106-9.5NS 91⁄2
3 qt
a. Heavy tinned steel with tube.
M106-8
8
4
M106-9.5
91⁄2
43⁄4
b
c. Siliconized steel (for easy un-molding)
1
M327
8
4
1
⁄2 qt
a
Angel Food Pan
Commercial gauge aluminum.
M361-3.5 91⁄2 t
7b
5h
31⁄2 quarts
Individual Angel Food Pan
Commercial quality aluminum
M281-4
4t
31⁄4 b
2h
9 oz
Charlotte Mold
Very thick tin coating over steel.
M117-4
4t
31⁄2 b
21⁄4 h
12 oz
If you don’t see it here, try www.jbprince.com
c
13
molds
All measurements are in inches unless otherwise indicated
a
Madeleine Sheets
Non-stick.
m
FORMS HEIGHT OVERALL
b
FORMS
L
W
D
100
13⁄4
11⁄4
1
d. Flexipan
M370-L
40
3
13⁄4
1
12
20
3
15⁄8
14 x 7
15 x 5
c
Non-Stick Flexible Madeleine Sheets.
Non-stick, silicone. Full sheet pan sizes.
c. Gray Flex
M489-A
a. M495
b. M496
C (oz)
⁄2
1
⁄2
⁄2
11⁄2
d
For other silicone molds, see back of this section pages 20-31.
Sheet Pan Extenders
Stainless steel, fit standard U.S. size sheet pans.
Full size sheet pan extender
M268-A
233⁄4 L
16 w
2h
Half size sheet pan extender
M268-B
151⁄2 L
103⁄4 w
M268-C
151⁄2 L
103⁄4 w
23⁄8 h
11⁄2 h (not shown)
Sheet Pan Forms
Stainless steel, fit U.S. or European size sheet pans.
M539-A
M539-B
L
W
H
221⁄2
221⁄2
145⁄8
145⁄8
1
11⁄2
e. Aluminized Steel Pullman Pans
Aluminized steel, watertight construction and easy
release glaze. Lids not included with pans.
L
e
f
W
D
C
M503
13
4
M504
16
4
M503-T Lid for M503
M504-T Lid for M504
4
4
11⁄2 lbs
2 lbs
f. Non-Stick Pullman Pan and Lid
1000 grams (2.2 lbs). Lid included. Tapered sides.
M568
14
111⁄2 L
41⁄2 w
4h
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molds
L: length W: width (T: top, B: bottom) D: depth H: height C: capacity Ø: diameter
a. 2" Straight Sided Cake Pans
Heavy duty aluminum construction (18 gauge), seamless,
2" high with straight sides.
m
Ø
M454-6
M454-8
M454-9
M454-10
6
8
9
10
a
b
b. 3" Straight Sided Cake Pans
Heavy duty aluminum construction (16 gauge), seamless,
3" high with straight sides.
Ø
M455-6
M455-8
M455-9
M455-10
6
8
9
10
c. Springform Baking Pans
Aluminum, flat bottom, 3" high.
c
Ø
M280-6
M280-8
M280-9
M280-10
M280-12
6
8
9
10
12
d. Removable Bottom Cake Pans
The better way to bake cakes. Made of heavy duty aluminum, they
will not bend or deform. The removable bottom makes it easy to
unmold and there’s no indentation on the bottom. Professional
quality, 3" high, straight sides.
Ø
M502-6
M502-9
M502-10
M502-12
6
9
10
12
d
e. KAISER Springform Baking Pan
Highest quality available. Made in Germany. Stronger buckle.
Better rim catches leaks. Bottoms are flat steel with non-stick
coating inside. 41⁄2" diameter, 1" high.
M530-4.5
f. SILVERSTONE Round Cake Pan
Seamless aluminum cake pan with non-stick inner surface. 9" diameter, 2" high.
M208-9
e
f
g. Mini Loaf Frame
Heavy duty, aluminized steel, glazed for easy release. Tapered.
Frame is 191⁄2" long, 97⁄8" wide. Each form is 37⁄8" long, 21⁄2" wide, 15⁄16" deep.
M259
h. SILVERSTONE Commercial Loaf Pans
Seamless aluminum baking pans with non-stick surface on inside.
Slightly tapered, NSF listed.
M209-3
M209-5
L
W
H
C
81⁄2
10
41⁄4
5
3
4
3 lbs
5 lbs
g
i. Commercial Loaf Pans
Aluminized steel, watertight construction with easy release glaze.
Tapered.
L
M452-A 55⁄8
M452-1 81⁄2
M452-1.5 10
W
H
C
31⁄8
41⁄2
5
23⁄16
23⁄4
3
⁄8 lb
1 lb
11⁄2 lb
3
If you don’t see it here, try www.jbprince.com
h
i
15
molds
All measurements are in inches unless otherwise indicated
French Bread (Baguette) Pan
Made from commercial gauge aluminum for
foodservice use. Each pan makes 6 loaves.
m
a. M505 Perforated pan. 26" long x 18" wide.
Each loaf is 26" long x 21⁄2" wide.
b. M455 Solid pan. 26" Long x 17" wide.
Each loaf is 26" long x 21⁄4" wide.
Baker’s blade available on page 50.
a
b
Muffin Pans
Aluminized steel with silicone glazing for easy release.
c. Jumbo Muffin Pan
Three rows of 4 cups, 12 cups total.
Pan size is 177⁄8" long, 131⁄2" wide.
M491 each cup: 33⁄4 t
21⁄2 b
13⁄4 d
81⁄5 oz
2d
73⁄10 oz
11⁄4 d
53⁄5 oz
13⁄8 d
34⁄5 oz
11⁄8 d
21⁄10 oz
⁄8 d
11⁄10 oz
d. Crown Muffin Mold
Three rows of 4 cups, 12 cups total.
Pan size is 18" long, 13" wide.
M492 each cup: 31⁄2 t
21⁄16 b
e. Texas Size Muffin Pan
Three rows of 4 cups, 12 cups total.
Pan size is 177⁄8" long, 127⁄8" wide.
c
M447 each cup: 31⁄4 t
d
23⁄4 b
e
f. Standard Muffin Pan
Four rows of 6 cups, 24 cups total.
Pan size is 203⁄4" long, 14" wide.
M262 each cup: 23⁄4 t
21⁄16 b
g. Mini Muffin Pan
Four rows of 6 cups, 24 cups total.
Pan size is 173⁄16" long, 127⁄8" wide.
M261 each cup: 21⁄16 t
15⁄8 b
h. Micro Muffin Pan
Five rows of 6 cups, 30 cups total.
Pan size is 18" long, 13" wide.
f
M493 each cup: 17⁄8 t
g
11⁄4 b
7
h
16
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molds
L: length W: width (T: top, B: bottom) D: depth H: height C: capacity Ø: diameter
LINCOLN WEAREVER Sheet Pans
The finest quality available. Thick aluminum with rolled edges to preserve shape.
Exclusive concave bottoms flatten during heating for even heat distribution.
All pans have 1" high sides. Natural Aluminum Finish Pans.
M448*
M449*
M450
L
W
GAUGE
PAN SIZE
253⁄4
127⁄8
13
173⁄4
173⁄4
91⁄2
12
13
16
Full
Half
Quarter
m
Silverstone Non-Stick Pans
Patented non-stick coating over thick aluminum.
M210*
M211
L
W
GAUGE
PAN SIZE
253⁄4
127⁄8
173⁄4
173⁄4
12
18
Full
Half
*NSF listed
LINCOLN Perforated, Aluminum Pans
M541
M542
L
W
GAUGE
PAN SIZE
253⁄4
127⁄8
173⁄4
173⁄4
18
18
Full (Not shown)
Half (Not shown)
Standard Sheet Pans
Seamless, one-piece construction. Tapered to nest & stack easily.
Aluminum, natural finish.
M560
M561
L
W
GAUGE
PAN SIZE
26
13
18
18
16
18
Full
Half
European Sheet Pans
Black steel, heavy duty, 1⁄16" thick pans with 4 angled sides. 5⁄16" high.
M451
M451-B
L
W
PAN SIZE
173⁄4 (45cm)
12 (30cm)
251⁄2 (65cm)
153⁄4 (40cm)
Full
Half
Sklip Rack Mounting System
Sklips are aluminum brackets that allow you to create a shelf or rack system with full and half size sheet pans. These extremely
versatile and easy to use braces allow you to quickly create shelves in situations where space is at a premium. Sklip is a durable,
compact, and light-weight solution for offsite catering or environments where bun pan racks are not appropriate. This essential tool
can also be used to temporarily modify the interior of ovens and refrigerators in an effort to maximize space. You can stack sheet pans
up to 6" high with a recommended load capacity of up to 50 lbs., making Sklip a convenient shelving system for all types of kitchens.
4" high. 24 pieces.
U931-4
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2" high. 24 pieces.
U931-2
17
molds
All measurements are in inches unless otherwise indicated
Universal Modular Molds
For the preparation of frozen, cold, or warm desserts, mousses, hors d’oeuvres and portion controlled
dishes. Food-safe acrylic molds are crystal clear so that you can see the layers and other decorative
effects that you create. Use one mold, all of them, or as many as you need. You can combine different
designs on a tray. Not Suitable for Baking. UNIVERSAL modular molds give maximum flexibility.
m
Cutters and Extractors sold separately.
Entire Tray Dimensions: 233⁄8" x 155⁄8"
4 oz size: 35 individual molds
per tray. Each mold 11⁄2" high.
11⁄2 oz size: Each mold is 1" high.
4 molds in each square, 24 squares per tray.
Total: 96, 11⁄2 oz molds.
Cutter
Mold
Extractor
Stencils help make decorative designs from
chocolate, sugar, paste, biscuit dough, etc.
See page 48.
Molds are filled ... in layers if desired.
Decorations can be added before, during,
or after the filling process. After filled and
decorated molds are cooled or frozen,
further decorations can be added.
Spatulas on page 50.
18
Oval
4 oz size, 31⁄4" long.
M401-D 35 molds & tray
M402-D extractor
M403-D cutter
M401-B 35 molds & tray
M402-B extractor
M403-B cutter
Round
4 oz size, 25⁄8" diameter.
Heart
4 oz size, 21⁄2" wide.
M401-E 35 molds & tray
M402-E extractor
M403-E cutter
M401-A 35 molds & tray
M402-A extractor
M403-A cutter
Cake combos make decorative stripes.
See page 48.
1
Comma
4 oz size, 31⁄2" long.
32
2
The dessert or mousse is removed with a
special extractor. Molds are pushed down
onto the matched extractor which forces
the contents out of the mold and leaves
it resting on top of the extractor where it
can be easily removed to serve or store.
Present your creations on gold foil
cake boards. See page 40.
Use plastic strips for easy unmolding.
Details on page 3.
212-683-3553 800-473-0577 Fax: 212-683-4488
molds
L: length W: width (T: top, B: bottom) D: depth H: height C: capacity Ø: diameter
Production Modular Molds
For faster production and larger quantities. Molds are arranged in strips allowing faster filling,
quicker extraction and easier clean-up. White food-safe plastic. Not Suitable for Baking.
m
Cutters and Extractors each sold separately.
Molds
Entire Tray Dimensions: 23 ⁄8" x 15 ⁄8"
3
5
4 oz size: Five, 11⁄2" deep molds
per strip. 7 strips per tray.
Total: 35 molds.
Round
4 oz size, 21⁄2" diameter.
11⁄2 oz size, 15⁄8" diameter.
M411-A 35 molds & tray
M412-A extractor
M413-A cutter
M416-A 96 molds & tray
M417-A extractor
M418-A cutter
Cutter
11⁄2 oz size: Sixteen, 1" deep molds
per strip. 6 strips per tray.
Total: 96 molds.
Extractor
Comma
4 oz size, 31⁄2" long.
11⁄2 oz size, 2" long.
Oval
4 oz size, 31⁄4" long.
11⁄2 oz size, 2" long.
M411-D 35 molds & tray
M412-D extractor
M413-D cutter
M416-D 96 molds & tray
M417-D extractor
M418-D cutter
M411-B 35 molds & tray
M412-B extractor
M413-B cutter
M416-B 96 molds & tray
M417-B extractor
M418-B cutter
Square
4 oz size, 21⁄4" side.
Tear Shape
4 oz size, 31⁄2" long.
Hexagon
4 oz size, 23⁄4" wide.
M411-J 35 molds & tray
M412-J extractor
M413-J cutter
M411-F 35 molds & tray
M412-F extractor
M413-F cutter
M411-C 35 molds & tray
M412-C extractor
M413-C cutter
Silpats on page 42.
If you don’t see it here, try www.jbprince.com
Decorating comb sets page 48.
19
molds
All measurements are in inches unless otherwise indicated
Flexipans
Flexipan Molds surfaces are as smooth as glass and permanently treated with non-stick silicone - baked items pop right
out of the mold. No scraping! Frozen or gel foods are pushed out from the bottom without extractor! These molds are
so flexible you can actually turn them inside out without causing damage. Withstands temperatures -40° to 536° F.
m
• Full size Flexipan measurements are 23" x 15".
• Half size Flexipan measurements are 15" x 111⁄4".
• Non-stick surfaces mean you never need to grease molds!
• Easy to clean...just rinse and wipe dry. No rust ever!
• NSF approved
Small Muffins
2ø
13⁄16 d 11⁄2 oz 40 forms.
M370-J
Micro Hemispheres
9
⁄16 d 1⁄5 oz 96 forms.
1ø
M371-H
Small Muffin Half Sheet
2ø
13⁄16 d 11⁄2 oz 20 forms.
M373-J
Mini Half Sphere Half Sheet
13⁄16 ø 11⁄16 d 1⁄3 oz 35 forms.
M373-E
Regular Muffins
23⁄4 ø 13⁄16 d 41⁄5 oz 24 forms.
M370-I
Mini Hemispheres
13⁄16 ø 11⁄16 d 1⁄3 oz 70 forms.
M370-E
Regular Muffin Half Sheet
23⁄4 ø 13⁄16 d 41⁄5 oz 12 forms.
M373-I
Small Hemispheres
7
15⁄8 ø 3⁄4 d
⁄10 oz 48 forms.
M370-D
Upside Down Mini
Hemispheres
9
⁄16 d 1⁄5 oz 45 forms.
1ø
M375-A
Mini Pyramids
13⁄8 L 13⁄8 w 1 d
M370-B
Medium Hemispheres
2ø
13⁄16 d 17⁄10 oz 28 forms.
M370-W
Regular Hemispheres
23⁄4 ø 19⁄16 d 31⁄2 oz 24 forms.
M370-C
Half Spheres Half Sheet
23⁄4 ø 19⁄16 d 31⁄2 oz 12 forms.
M373-C
Tapered Muffins
35⁄16 ø 13⁄8 d 39⁄10 oz 24 forms.
M370-R
⁄2 oz
54 forms.
Pyramids Half Sheet
23⁄4 L 23⁄4 w 19⁄16 d 3 oz
M373-A
12 forms.
Pyramids
23⁄4 L 23⁄4 w 19⁄16 d 3 oz
M370-A
24 forms.
1
Extra Large Half Sphere Half Sheet
33⁄16 ø 19⁄16 d 41⁄5 oz 12 forms.
M373-N
Extra Large Hemispheres
33⁄16 ø 19⁄16 d 41⁄5 oz 24 forms.
M370-N
Pyramid (Truncated)
2L
2w
13⁄8 d 17⁄10 oz 35 forms.
M372-R
20
212-683-3553 800-473-0577 Fax: 212-683-4488
molds
L: length W: width (T: top, B: bottom) D: depth H: height C: capacity Ø: diameter
m
Small Cylinders
7
19⁄16 ø 3⁄4 d
⁄8 oz
M372-D
48 forms.
Mini Oval Savarins
1
19⁄16 L 13⁄16 w 1⁄2 d
⁄3 oz
M375-B
Cylinders
21⁄2 ø 13⁄8 d
M370-V
3 oz
24 forms.
Regular Oval Savarin
23⁄4 ø 2 d
13⁄5 oz 30 forms.
M375-T
Large Cylinders
33⁄16 ø 13⁄16 d 5 oz
M372-E
24 forms.
Hearts
25⁄8 L 27⁄16 w 1 d
M372-G
14⁄5 oz 20 forms.
Mini Hearts
15⁄8 L 11⁄2 w 9⁄16 d
M375-H
Mini Quenelle
15⁄8 L 3⁄4 w 5⁄8 d
M375-G
1
⁄5 oz
Round Flan
22⁄5 oz 24 forms.
33⁄16 ø 3⁄4 d
M372-U
Quenelles
15⁄8 L 1 w
M371-M
19⁄10 oz 72 forms.
⁄4 d
3
100 forms.
60 forms.
Tarte Tatin
4ø
13⁄8 d
M371-G
81⁄3 oz 12 forms.
Large Oval Savarins
33⁄16 L 23⁄8 w 1 d
22⁄5 oz 24 forms.
M372-Q
If you don’t see it here, try www.jbprince.com
⁄2 oz
1
70 forms.
Eggs
23⁄8 L 19⁄16 w 1d
M372-N
1 oz
42 forms.
Rectangular Cakes
31⁄8 L 13⁄16 w 13⁄16 d 17⁄8 oz 24 forms.
M370-U
Large Rectangle Cakes
4L
2w
13⁄16 d 4 oz.
M372-J
21 forms.
21
molds
All measurements are in inches unless otherwise indicated
m
Mini Square
13⁄4 L 13⁄4 w 7⁄16 d
M375-M
2
⁄3 oz
60 forms.
Square
23⁄16 L 23⁄16 w 1 d
M375-N
2 oz
35 forms.
Triangles
17⁄8 L 19⁄16 w 3⁄8 d
M370-Y
Medium Brioches
211⁄16 ø 1 d
2 oz
M372-H
⁄4 oz
1
80 forms.
24 forms.
Large Brioches
33⁄16 ø 17⁄16 d 31⁄2 oz 24 forms.
M370-T
Timbales
15⁄8 ø 13⁄8 d
M372-V
Pomponettes
1
⁄2 oz
13⁄8 ø 5⁄8 d
M370-G
96 forms.
Shallow Cakes
3
4ø
⁄4 d
43⁄4 oz 15 forms.
M372-B
Barquettes
29⁄16 L 1 w
M372-A
7
1
Petits Fours
3
19⁄16 ø 3⁄4 d
⁄4 oz
M371-E
Tartlettes
3
⁄4 d
3ø
M370-X
21⁄5 oz 24 forms.
12⁄5 oz 40 forms.
54 forms.
⁄16 d
Mini Tartlettes
1
15⁄8 ø 3⁄8 d
⁄2 oz
M370-F
⁄3 oz
48 forms.
60 forms.
Flexipan Dough Pusher
This tool will simplify the
lining of molds M370-F
(mini tarts) and M372-A
(barquettes) with doughs.
M371-A
22
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molds
L: length W: width (T: top, B: bottom) D: depth H: height C: capacity Ø: diameter
m
Lozenges
23⁄8 L 19⁄16 w 3⁄8 d
M370-Z
Savarins
23⁄4 ø 1 d
M370-Q
3 oz
70 forms.
21⁄5 oz 24 forms.
Mini Savarins
1
19⁄16 ø 1⁄2 d
⁄3 oz
M370-P
60 forms.
Oblong Cake
43⁄4 L 12⁄3 w 1 d
M375-P
33⁄8 oz 24 forms.
Mini Financiers
3
2L
1w
⁄8 d
M372-M
1
Dog Bones
23⁄4 L 13⁄8 w
M375-S
2
⁄2 d
1
⁄4 oz
84 forms.
Oblong Cake w/ Indent
3 oz
43⁄4 L 12⁄3 w 1 d
M375-Q
24 forms.
⁄3 oz
36 forms.
Half Cylinders
31⁄3 L 5⁄8 w 9⁄16 d
M375-L
48 forms.
Mini Florentines
23⁄8 ø 1⁄2 d
1 oz
M371-F
40 forms.
Florentines
39⁄16 ø 5⁄16 d 2 oz
M370-H
15 forms.
If you don’t see it here, try www.jbprince.com
⁄3 oz
2
Mini Yule Logs
33⁄4 L 19⁄16 w 13⁄16 d 27⁄10 oz 24 forms.
M372-P
23
molds
All measurements are in inches unless otherwise indicated
m
Mini Saphire
12⁄3 L 12⁄3 w 1 d
M375-K
⁄3 oz
2
54 forms.
Delicacies Various Shapes
⁄2 d
12 forms.
M374-A
1
Madeleines
3
3L
1w
⁄4 d
M370-L
11⁄5 oz 40 forms.
Shallow Round
31⁄8 ø 9⁄16 d 21⁄5 oz 24 forms.
M372-C
Flowers
3
⁄4 d
3ø
M372-T
Mini Cones
13⁄16 ø 3⁄4 d
M375-D
23⁄4 oz 24 forms.
⁄5 oz
1
96 forms.
Regular Cones
23⁄4 ø 23⁄8 d 27⁄10oz 20 forms.
M375-E
24
Mini Ingot
19⁄16 L 9⁄16 w
M375-J
Scallops
33⁄16 L 3 w
M371-J
⁄2 d
1
⁄5 oz
1
120 forms.
21⁄2 oz 24 forms.
Mini Square Savarin
1
⁄2 oz
17⁄16 L 17⁄16 w 5⁄8 d
M375-F
60 forms.
Square Savarins
23⁄4 L 23⁄4 w 13⁄16 d 32⁄5 oz 24 forms.
M375-C
212-683-3553 800-473-0577 Fax: 212-683-4488
molds
L: length W: width (T: top, B: bottom) D: depth H: height C: capacity Ø: diameter
m
Savarin Saphire
23⁄4 L 23⁄4 w 11⁄4 d
M375-I
27⁄10 oz 24 forms.
Spoon
31⁄2 L 13⁄16 w 1⁄2 d
M375-R
Mini Ovals
21⁄4 L 13⁄8 d
M371-N
⁄2 d
3
⁄5 oz
64 forms.
Mini Charlottes
13⁄8 ø 9⁄16 d 1⁄3 oz
M371-K
Small Ovals
2L
13⁄4 w 3⁄4 d
M370-K
7
⁄10 oz
50 forms.
1
⁄2 oz
1
36 forms.
Exoglass Spoon Cutter
Exoglass Spoon Cutter for
Spoon mold M375-R.
M375-RSP
60 forms.
Large Disks
511⁄16 ø 1⁄2 d
68⁄10 oz 6 forms.
M372-K
Charlottes
31⁄16 ø 19⁄16 d 3.4 oz 18 forms.
M372-S
Extra Large Disks
61⁄2 ø 1⁄2 d
81⁄8 oz 6 forms.
M372-L
Regular Ovals
211⁄16 L 115⁄16 w 13⁄16 d 21⁄2 oz 30 forms.
M370-S
Large Ovals
33⁄8 L 23⁄8 w 13⁄16 d 32⁄5 oz 20 forms.
M372-F
For the latest
styles, visit us
at jbprince.com
If you don’t see it here, try www.jbprince.com
25
molds
All measurements are in inches unless otherwise indicated
Pavoflex Silicone Molds
m
A line of flexible non-stick silicone molds with contemporary and innovative shapes for both sweet and savory
applications. They can be used in a temperature range of -40° F to 536° F (-40° C to 280° C) and have been designed
to accommodate the maximum number of forms per sheet. Overall dimensions for each sheet are: 23.5 x 15.75.
Mini Spiral
13⁄5 ø 11⁄5 d
M621-C
⁄8 oz
7
54 forms.
Mini Indented Cube
17⁄8 L 17⁄8 w 17⁄8 d 7⁄8 oz
M621-B
54 forms.
Triple Cube
47⁄10 L 11⁄4 w 11⁄4 d
M620-C
37⁄8 oz 20 forms.
Spiral Tower
27⁄10 ø 2 d
42⁄5 oz 24 forms.
M620-A
Indented Cube
2L
2w
2d
M620-B
37⁄8 oz 28 forms.
Twisted Rectangle
43⁄4 L 11⁄4 w 11⁄2 d 37⁄8 oz 20 forms.
M620-G
Ramp
43⁄4 L 11⁄5 w 13⁄8 d
M620-H
37⁄10 oz 20 forms.
Indented Offset Cube
37⁄8 oz 24 forms.
21⁄4 L 2 w
M620-J
Wave
31⁄8 L 13⁄4 w 11⁄2 d
M620-I
Indented Racetrack
5L
13⁄8 w 11⁄4 d 33⁄8 oz 20 forms.
M620-P
Mini Ridged Cylinder
13⁄8 ø 11⁄5 d 7⁄8 oz 54 forms.
M621-E
42⁄5 oz 25 forms.
Ridged Cylinder
22⁄5 ø 13⁄4 d 37⁄8 oz 24 forms.
M620-E
26
212-683-3553 800-473-0577 Fax: 212-683-4488
molds
L: length W: width (T: top, B: bottom) D: depth H: height C: capacity Ø: diameter
m
Sloped Rectangle
42⁄5 L 13⁄8 w 12⁄5 d
M620-N
37⁄10 oz 20 forms.
Mini Kugelhopf
23⁄4 ø 11⁄3 d 23⁄8 oz 24 forms.
M621-G
Tilted Oval
27⁄8 L 2 w
M620-K
33⁄8 oz 24 forms.
Tapered Charlotte
3ø
17⁄8 d 4 oz 24 forms.
M620-D
13⁄4 d
Tiered Dome
37⁄10 oz 24 forms.
23⁄4 ø 2 d
M620-M
Mini Pinwheel
11⁄2 ø 11⁄8 d 7⁄8 oz
M621-D
54 forms.
Mini Slanted Cylinder
13⁄8 ø 13⁄8 d 7⁄8 oz 54 forms.
M621-A
Domed Pinwheel
23⁄4 ø 13⁄4 d 33⁄4 oz 24 forms.
M620-L
Mini Ridged Cone
11⁄2 ø 13⁄4 d 1 oz 54 forms.
M621-F
Ridged Cone
21⁄2 ø 23⁄4 d 41⁄4 oz 24 forms.
M620-F
If you don’t see it here, try www.jbprince.com
27
molds
All measurements are in inches unless otherwise indicated
Non-Stick Flexible Molds
m
Flexible Silicone Molds. Quarter sheet pan size; 4 can be put in a standard sheet pan. Usable from -10º to +500º F.
These molds are dishwasher safe, non-stick and made from food safe silicone. The small size of these sheets (12" x 7")
allows purchase of multiple styles at a low cost. Useful when oven or cold space is limited. For Baking or Freezing.
Small Rectangular Savarins
1
⁄2 oz 25 forms.
17⁄10 L 11⁄5 w 7⁄8 d
M511-R
Regular Cylinders
1
⁄3 oz 15 forms.
11⁄2 ø 3⁄4 d
M510-E
Mini Muffins
2ø
1d
12⁄5oz
M510-P
11 forms.
Rectangular Savarins
11⁄2 oz 10 forms.
22⁄5 L 19⁄16 w 1 d
M511-S
Large Cylinders
21⁄3 ø 11⁄3 d 21⁄2 oz 8 forms.
M511-L
Muffins
23⁄4 ø 11⁄3 d
M510-N
6 forms.
Mini Pyramids
11⁄3 L 11⁄3 w 7⁄8 d
M510-U
1
Small Geodesic Dome
4
13⁄8 ø 7⁄8 d
⁄5 oz 18 forms.
M511-M
Tartlelettes
1
13⁄4 ø 3⁄8 d
⁄3 oz
M510-C
Pyramids
23⁄4 L 23⁄4 w 11⁄2 d
M510-L
21⁄2 oz 6 forms.
⁄3 oz
15.
3 oz
15 forms.
Large Geodesic Dome
21⁄3 ø 13⁄4 d 21⁄2 oz 6 forms.
M511-A
Mini Hemispheres
1
13⁄16 ø 5⁄8 d
⁄6 oz 24 forms.
M510-Y
Mini Cannele
11⁄4 ø 11⁄4 d 1⁄2 oz
M510-T
Cannele
23⁄16 ø 7⁄8 d
M511-B
28
18 forms.
21⁄2 oz 8 forms.
Mini Savarins
1
15⁄8 ø 1⁄2 d
⁄5 oz
M511-K
Savarins
21⁄2 ø 7⁄8 d
M510-K
18 forms.
11⁄2 oz 6 forms.
Hemispheres
1
11⁄2 ø 1⁄2 d
⁄3 oz
M510-A
15 forms.
Large Hemispheres
23⁄4 ø 11⁄4 d 2 oz 6 forms.
M510-F
212-683-3553 800-473-0577 Fax: 212-683-4488
molds
L: length W: width (T: top, B: bottom) D: depth H: height C: capacity Ø: diameter
m
Mini Discs
11⁄3 ø 1⁄5 d
M510-X
Florentines
21⁄3 ø 1⁄2 d
11⁄5 oz 8 forms.
M510-H
Rectangles
2L
1w
M510-G
Crown Molds
21⁄4 ø 21⁄4 d 31⁄2 oz 8 forms.
M511-C
Madeleines
12⁄3 L 1⁄2 w 1⁄6 oz
M510-M
Pomponettes
2
11⁄2 ø 5⁄8 d
⁄5 oz
M510-J
Ovals
2L
1W
Hemispheres with Indent
3ø
11⁄2 d 3 oz 6 forms.
M511-Q
Small Square Savarins
17⁄8 L 17⁄8 w 13⁄16 d 1⁄2 oz
M511-P
15 forms.
Tapered Loaf
33⁄16 L 11⁄5 w 11⁄5 d
M511-N
Mini Cakes
33⁄16 L 13⁄16 w 13⁄16 d
M510-R
12 forms.
⁄6 oz
1
⁄4 d
24 forms.
⁄4 oz
16 forms.
3
3
2 oz
6 forms.
M510-B
Kugelhopf
22⁄3 ø 11⁄3 d
M511-G
If you don’t see it here, try www.jbprince.com
20 forms.
11⁄2 oz 9 forms.
⁄8 d
3
⁄5 oz
1
20 forms.
24 forms.
2 oz
29
molds
All measurements are in inches unless otherwise indicated
Mini Timbales
11⁄3 ø 11⁄2 d 3⁄4 oz
M511-D
m
15 forms.
Regular Timbales
13⁄4 ø 17⁄8 d 11⁄2 oz 11 forms.
M511-H
Large Timbales
21⁄4 ø 21⁄3 d 4 oz
M511-J
Hearts
21⁄2 L 21⁄3 w 11⁄3 d
M510-W
2 oz
8 forms.
8 forms.
Elastomoule Flexible Molds
Unique silicone-based formula contains an additive which increases heat distribution for quicker cooking and better
browning. Softer and more flexible for easier un-molding and greater detail than other silicone molds. They have a
temperature range from -90º to +580º F, making them ideal for baking or freezing.
Pyramids
17⁄8 L 17⁄8 w 11⁄8 d
M489-E
1
Medallions
11⁄8 ø 3⁄8 d
M490-G
187 forms.
⁄5 oz
1
⁄5 oz
108 forms.
Canneles
13⁄8 ø 13⁄8 d
M489-F
1 oz
Mini Madeleines
11⁄4 L 13⁄4 w 1⁄2 d
M489-A
112 forms.
Demispheres
1
⁄8 oz
11⁄4 ø 5⁄8 d
M489-B
⁄8 oz
Small Cubes - 1/4 Sheet
13⁄8 L 13⁄8 w 13⁄8 d 13⁄4 oz 15 forms.
M604-A
1
100 forms.
80 forms.
Large Cubes - 1/4 Sheet
2L
2w
2d
4 oz
M604-B
30
8 forms.
212-683-3553 800-473-0577 Fax: 212-683-4488
molds
L: length W: width (T: top, B: bottom) D: depth H: height C: capacity Ø: diameter
Moul’flex Mold Pro
An innovative way to produce classic rectangular and u-shape style terrines. They are made of high quality non stick
silicone with a temperature range of -40°F to 580°F. The translucent silicone has the added benefit of allowing you
see what is being introduced into the mold; simplifying the task of creating uniform layers. These molds are great
value for production work that requires volume and precision.
Rectangular Mold
193⁄4 L 11⁄5 d 16 oz 6 forms.
M651-A
Rectangular Mold
193⁄4 L 22⁄5 d 80 oz 4 forms.
M651-B
m
U-Shape Mold
193⁄4 L 13⁄4 w 72 oz 4 forms.
M651-C
Perfect Culinary Geometrics
These silicone molds are a great, way to quickly prepare clean uniform shapes out of sweet and savory foods.
They withstand temperatures from -50° to +500° C (-58° to +482° F), and can be used in the oven, freezer,
microwave, or steamer. Designed for chefs to mold ganache, praline mixtures, fondant centers, and, gelees into
bite size shapes. You can then allow the contents to set, and then easily be un-molded. The perfectly formed
sweet centers can be enrobed with chocolate and decorated. Not just limited to sweet applications, these molds
are also ideal for making hors d’ oeuvres or amuse bouche in bite size portions. 111⁄2" x 71⁄2" overall.
Oval Silicone
1
11⁄4 ø 4⁄5 d
⁄2 d
M606
49 forms.
Round Silicone
21⁄5 ø 1⁄2 d
54 forms.
M607
Rectangular Silicone
12⁄5 L 3⁄5 w 1⁄2 d
54 forms.
M609
Doughnut Silicone
2
11⁄5 max. ø
⁄5 min. ø
M610
If you don’t see it here, try www.jbprince.com
Square Silicone
7
7
⁄8 L
⁄8 w 1⁄2 d
M608
⁄2 d
1
54 forms.
40 forms.
31

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