Strawberry Wine Strawberry Wine Cake

Strawberry Wine Cake
you will need:
Strawberry Wine
1 box Duncan Hines white cake mix (do not substitute)
1 ¼ cup Black Rock Vineyards Strawberry Wine
1 cup canola oil
1 box strawberry Jell-O
4 eggs
Directions:
Preheat oven to 325 degrees. Prepare Bundt pan with grease and flour. Blend all ingredients, do not beat. Cook in 325 degree oven for 25 minutes, lower heat to 300 degrees and cook 25 minutes. Cool in pan for 10 minutes. Drizzle with mixture of
¼ cup Black Rock Vineyards Strawberry Wine and 1 cup confectioners’ sugar.