Our Partners - L`Oustau de Baumanière

Our Partners
Relais & Châteaux
www.relaischateaux.com/fr/
L’Oustau de Baumanière is a member of Relais
& Châteaux since 1974. Relais & Châteaux is
an exclusive collection of 500 of the finest
charming hotels and gourmet restaurants in
56 countries. Established in France in 1954,
the Association’s mission is to spread its
unique art de vivre throughout the world by
selecting outstanding properties with a truly
unique character. Furthermore, Relais &
Châteaux is a family of hoteliers and great
chefs from around the globe, all sharing the
same passion and personal commitment: to
have their guests experience moments of
exceptional harmony that are an
unforgettable celebration of the senses. From
the vineyards of the Napa Valley to the
beaches of Bali, from the olive trees of
Provence to the game parks of South Africa,
Relais & Châteaux offers stops along the most
beautiful route for discovering each special
natural setting in each country. The Relais &
Châteaux motto reflects this ambition: “All
around the world, unique in the world.”
Comité Colbert
www.ccolbert.fr
L’Oustau de Baumanière’s spirit is in keeping
with a certain concept of luxury that is very
French and which is embodied by the Colbert
Committee, to which the hotel and restaurant
belong since 1970.
Founded in 1954 at the initiative of JeanJacques Guerlain, the Comité Colbert is an
association of 68 luxury goods houses whose
objective is to promote a certain number of
shared values, combining tradition and
modernity, craftsmanship and creativity,
history and innovation.
The members of the Comité Colbert were
pioneers in their sectors. Adopting an
ambitious commercial stance, they published
the first sales catalogues, invented modern
advertising and equipped their workshops
with machines at the cutting edge of
progress, many of which were designed in
situ and patented.
Founded by a creative man with vision,
attuned to the aesthetics of their day, the
member companies knew how to move with
the times.
Comité Colbert Member Hotels and
Restaurants: Le Meurice - Hôtel Ritz - Hôtel
Plaza Athénée - Hôtel Le Bristol - Oustau de
Baumanière – Restaurant Taillevent
L’Affectif wine
Jean-André Charial invites you to discover
L’Affectif, the biodynamic wine he produces
at the Domaine de Lauzières.
www.laffectif.com
Le Strato
www.hotelstrato.com
A passionate skier, Jean-André Charial joined
forces in 2009 with the Boix-Vives family,
owners of Rossignol Skis and the Strato Hotel
in Courchevel 1850, and took over the
management of the hotel restaurant. Every
winter, Sylvestre and Jonathan Wahid, with
part of their team, leave L’Oustau and scale
other culinary summits.
Lafourcade
www.architecture-lafourcade.com
A close friend of Jean-André Charial,
Alexandre Lafourcade, a renowned, selftaught architect in the South of France,
renovated the Manoir of Baumanière.
Emilie Garcin Real Estate Agency
www.emiliegarcin.fr
Les Baux de Provence Tourist Office
www.lesbauxdeprovence.com
Carrières de Lumières
www.carrieres-lumieres.com
Regional Tourist Board of Provence Alpes Côte d’Azur
www.decouverte-paca.fr/fr/
Departmental Tourist Board of Les Bouches du Rhône
www.visitprovence.com
Moulin Castelas
www.castelas.com
Bicycle Renting Daytour
www.daytour.fr
Servannes Golf in Mouriès
www.opengolfclub.com/servanes/fr/golf-servanes.html
Avignon Airport
www.avignon.aeroport.fr