Restaurants - Chains Directory

Transcription

ONTARIO CHAINS
DIRECTORY
2004 - 2005
EDITION 16
Published By
ISHCOM PUBLICATIONS LTD.
2065 Dundas St. East
Suite 201
Mississauga, ON
L4X 2W1
Tel: (905) 206-0150
Fax: (905) 206-9972
Toll Free: (800) 201-8596
Publishers of:
Ontario Restaurant News
Pacific/Prairie Restaurant News
Atlantic Restaurant News
Canadian Lodging News
Publisher: Steven Isherwood
Editors: Mike Cormack
Colleen Isherwood
Research Co-ordinator: Michael Isherwood
Ontario Chains Directory 2004 - 2005
All Rights Reserved
ISSN No. 1491-2317
No part of this publication may be reproduced, stored in a retrieval system or transmitted by any
electronic or mechanical means, photocopied or otherwise duplicated without the sole written permission of the publisher. Resale of any part of this publication in any way is strictly prohibited without the publisher’s consent. While no effort has been spared in validating the information contained
herein, ISHCOM PUBLICATIONS LTD. does not guarantee the accuracy of information presented
and cannot accept responsibility for errors or omissions.
ONTARIO CHAINS
DIRECTORY
2004 - 2005
Published By Ishcom Publications Ltd.
Edition 16
CONTENTS
About This Directory . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Publisher’s Note . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
4
5
ONTARIO HOSPITALITY CHAINS
Casinos . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Restaurant Chains . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Hotels, Motels & Resorts. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81
INDUSTRIAL & INSTITUTIONAL FOODSERVICE
Caterers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
College & University Foodservice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Hospital Foodservice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Care Homes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Government and Public Works Foodservice . . . . . . . . . . . . . . . . . . . . . . . . . . .
Ontario Provincial Jails . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Ontario Federal Jails . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
138
141
144
149
152
153
156
DEALERS & DISTRIBUTORS
Equipment Dealers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 158
Food Distributors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 165
Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 169
4
ONTARIO CHAINS DIRECTORY
About This Directory
Welcome to the 16th edition of the Ontario Chains Directory! This directory is
filled with information that will prove valuable in your search for new business
opportunities throughout Ontario.
Inside you will find the standard listings of full service and quick service restaurant
chains, hotels and motels, industrial and institutional foodservice, equipment dealers and food distributors.
All listings are arranged alphabetically by company name. Some businesses are
cross-referenced to a parent company under which you will find a complete listing
for all operating names. Hotels are also organized alphabetically under their parent companies or head office.
The information contained in this directory was collected and verified by fax, telephone, e-mail and web sites. If a company declined to respond or failed to provide
specific data, that record is marked with either one asterisk (indicating last year’s
figures) or two asterisks (indicating our estimate).
Sincerely,
Michael Isherwood
Research Co-ordinator
2004-2005
5
Publisher’s Note
Welcome to the new and improved Ontario Chains Directory! This is our 16th edition and now, more than ever, it is the best single source for industry contacts and
information. This year’s edition features an improved visual layout, increased content detail and many more listings.
Accessing insider information on the Ontario hospitality industry has never been
easier. It’s all right here at your fingertips: financial data, contact information, operational facts and marketing profiles. We have also included expansion plans so
you can forecast where the Ontario market is heading.
Ontario Restaurant News has been a leading source of news and information for
the Ontario hospitality industry for 17 years - but our coverage doesn’t stop there.
The recent additions of the Western Chains and Atlantic Chains Directories allow
us to provide you with industry information essentials from coast to coast.
We welcome your feedback. The directory improves year to year as a result of
your suggestions and ideas.
I hope the Ontario Chains Directory serves you well in your business ventures.
Sincerely,
Steven Isherwood
Publisher
6
7
Casinos
Raceways
Casinos
Section Legend
Operator Name(s) = operating or brand names on site
Sales = system sales for last full fiscal year
Seats/Unit = average number of seats per unit
Corp. Units = number of company-owned units
Licensed? = licensed by the Alcohol and Gaming Commission
Year-End = month of fiscal year-end
Expansion Notes = expansion plans for upcoming year
8
Casinos
Brantford Charity Casino
40 Icomm Drive
Brantford, ON
N3S 7S9
TEL: 519-752-5004
FAX: 519-753-0353
Year Established: 5
Operator Names: Galileo’s Buffet and
Grill, Bar Service
Employees (Can): 151
Avg. Seats / Unit: 130
Year End: March
PERSONNEL:
F&B Mgr. - Mark Toneguzzi
Kitch. Supervisor - Werner Buehler
Restaurant Supervisor - Brenda
Schmidt
Casino Niagara
5705 Falls Ave.
Niagara Falls, ON
L2E 6T3
TEL: 905-374-3598
FAX: 905-353-6727
www.discoverniagara.com
Parent Company: The Ontario
Lottery & Gaming Corporation
Year Established: 1996
Operator Names: The Market, Terrace
Foodcourt, Planet Hollywood, The
Grand Cafe, Perk’s Cafe, Hard Rock
Cafe, Twenty One
Main Menu Items: Varied
Corp. Units (Ont) 7
PERSONNEL:
Exec. Dir. F&B - Rob Egan
Dir. Of Restaurants - Mario Prudente
Exec. Chef - Walter Berg
Mgr. Twenty One - Jamie Lirette
Mgr. The Market - Rosemary Girardo
Mgr. Corp. Communications - Greg
Medulun
Casino Rama
RR #6, Box 178, Rama Rd.
Rama, ON
L0K 1T0
TEL: 888-817-7262
FAX: 705-329-5295
www.casino-rama.com
Parent Company: Penn National
Gaming
Rama, ON
Operator Names: Weirs Restaurant,
St. Germains Steakhouse; The Willow;
Rinaldo’s; Dream Catcher Sports
Lounge; Couchiching Court (buffet);
Legends (food court); Noodle Bar
Main Menu Items: Variable
Corp. Units (Ont) 7
Sales (Can) $70 M
Sales (Ont) $70 M
PERSONNEL:
Pres./CEO - Art Frank
VP Resort Ops. - Harry Oshanski
Dir. Purch. - Mike McCullough
Exec. Dir. F & B - Brian Munson
P.O. Box 897, 147 Beech St.
Clinton, ON
N0M 1L0
TEL: 519-482-5270
FAX: 519-482-1489
www.clintonraceway.com
Operator Names: Raceway Cafe
Casino Sault Ste. Marie
Flamboro Downs
30 Bay St. West
Sault Ste. Marie, ON
P6A 7A6
TEL: 705-759-0100
FAX: 705-759-9367
Operator Names: Firebirds
Restaurant, Bivouak Bar
PERSONNEL:
F&B Mgr. - Edwin Martinez
967 Hwy. 5
Dundas, ON
L9H 5G1
TEL: 905-627-3561
FAX: 905-627-0480
www.flamborodowns.com
Operator Names: Top O’ The Turn
(Buffet), Pavillion
PERSONNEL:
F&B Mgr. - Vishal Bhalla
Casino Windsor
Fort Erie Racetrack & Slots
377 Riverside Dr. E.
Windsor, ON
N9A 7H7
TEL: 800-991-7777
FAX: 519-985-5870
www.casinowindsor.com
Parent Company: Park Place
Entertainment
3930 Howard Hughes Parkway
Las Vegas, Nevada
TEL: 702-649-5269
Operator Names: Lotza Matza, The
Atrium Courtyard Food Court, The
Garden Buffet, The Riverside Grille,
The Terrace Cafe, Cache
Main Menu Items: Wide variety in 6
restaurants. Steak, lobster, salads,
desserts
Corp. Units (Ont) 5
Sales (Can) $60 M
Sales (Ont) $60 M
Year End: April
230 Catherine St.
Fort Erie, ON
L2A 5N9
TEL: 905-871-3200
FAX: 905-944-3629
www.forterieracetrack.ca
Parent Company: Nordic Gaming
Fort Erie, ON
Operator Names: The Turf Side, The
Prince of Whales, The Carrousel,
Crossroads Bistro
Corp. Units (Ont) 12
PERSONNEL:
F&B Dir - Paul Kyle
Exec. Chef - Al Gunn
PERSONNEL:
President and CEO - Kevin Laforet
Dir. Purch - Kim Teron
V.P. of Resort Operations - Liam
Sneyd
F & B Dir. - Joseph Moore
Clinton Raceway
Georgian Downs
7485 5th Sd. Rd.
Thornton, ON
L9S 3S1
TEL: 705-726-9400
FAX: 705-726-8364
www.georgiandowns.com
Operator Names: The Governor’s
See legend on page 7
Casinos
Room
PERSONNEL:
F&B Dir. - Gerry Perry
Exec. Chef - Cory Dekerf
Great Blue Heron Charity
Casino
21777 Island Rd.
Port Perry, ON
L9L 1B6
TEL: 905-985-4888
FAX: 905-985-9974
www.greatblueheroncasino.com.
Operator Names: Heron Bar, Lucky
Stone Bar, Water Edge Lounge
PERSONNEL:
Exec. Chef - Molly Lonsberry
F&B Director - Tim Gilbert
Hiawatha Horse Park &
Entertainment Centre
1730 London Line
Sarnia, ON
N7W 1A1
TEL: 519-542-5543
FAX: 519-542-3538
www.hiawathahorsepark.com.
Operator Names: Casino
Concession, ClubHouse
PERSONNEL:
F&B Mgr. - Connie Hepworth
Kawartha Racetrack & Slots
RR #1
Fraserville, ON
K0L 1V0
TEL: 705-939-6316
FAX: 705-939-6342
www.kawarthadowns.com
Operator Names: The Players
Lounge, The Starting Gate
PERSONNEL:
F&B Dir. - Alberta Mckibbin
Mohawk Racetrack & Slots
9430 Guelph Line
Campbellville, ON
L0P 1B0
TEL: 800-732-2230
FAX: 905-854-4085
www.woodbineentertainment.com
Parent Company: Woodbine
Entertainment Group
Operator Names: Marketplace Eatery
(Marche), The Terrace Dining Lounge
(Buffet)
Corp. Units (Ont) 2
Year End: March
PERSONNEL:
F&B Mgr. - Cathy Souza
Point Edward Charity Casino
200 Venetian Blvd.
Point Edward, ON
N7I 8G4
TEL: 519-383-7770
FAX: 519-383-6701
www.ptedward.com/casino/casino.html
Operator Names: The Boathouse
PERSONNEL:
F&B Mgr. - Brad Rose
Kitchen Super. - Diane Cunningham
Quinte Raceway
158 Bridge St. W
Belleville, ON
K8P 1J8
TEL: 613-968-3266
FAX: 613-968-3956
Operator Names: Lounge
Canteen
Corp. Units (Can) 1
Year End: December
PERSONNEL:
F&B Mgr. - Arlene Howe
G.M. - Jack McDonnell
Secretary/Office Mgr. - Debbie Lucois
Rideau Carleton Raceway
4837 Albion Rd.
Ottawa , ON
K1X 1A3
TEL: 613-822-2211
FAX: 613-822-1586
www.rcr.net
Operator Names: Culinary Delights
PERSONNEL:
F&B Dir. - Joe Price
CFO - Richard Gardner
Facility Mgr. - Wilf Gondermann
Exec. Chef - Jean-Claude Bertin
Marketing Mgr. - Suzanne Getty
Sudbury Racetrack & Slots
400 Bonin Rd.
Chelmsford, ON
P0M 1L0
TEL: 705-855-9001
FAX: 705-855-5434
www.sudburydowns.com
Expansion Notes: Sudbury Downs
Officials
PERSONNEL:
GM - Ken Le Drew
President - Patrick H. MacIsaac
F&B Mgr. - Jody Lamothe
Thousand Islands Charity
Casino
380 Highway 2
Gananoque, ON
K7G 2V4
TEL: 613-382-6800
FAX: 613-382-8001
PERSONNEL:
Chef - Corey Kantola
Western Fair Raceway
316 Rectory St. P.O. Box 7550
London, ON
N5Y 5P8
TEL: 519-438-7203
FAX: 519-438-2388
www.westernfair.com
Operator Names: Top of the Fair
Carousel Room
Western Fair Raceway
PERSONNEL:
F&B Mgr. - Barry Graves
Bar Manager - Terry McDonnell
Chef - Keith Walters
Windsor Raceway
5555 Ojibway Parkway
Windsor, ON
N9A 6P6
TEL: 519-969-8311
FAX: 519-969-0780
www.windsorraceway.com
PERSONNEL:
F&B Mgr. - Minnie Standard
Exec. Chef - Pat Menard
9
10
Casinos
Woodbine Entertainment
Group
55 Rexdale Blvd. P.O. Box 156
Toronto, ON
M9W 5L2
TEL: 416-213-0685
FAX: 416-213-2134
PERSONNEL:
Exec. V.P./ COO - James W. Ormiston
Sr. V.P. Mktg - Nick Eaves
V.P. F&B - Eddie Stutz
Woodbine Racetrack & Slots
55 Rexdale Blvd.
Rexdale, ON
M9W 5L2
TEL: 416-213-2134
FAX: 416-213-9767
Parent Company: Woodbine
Entertainment Group
Rexdale, ON
Operator Names: Champions Bar &
Patio Bar, Hoofbeats, Willows Dining
Room, Finish Line, Favorites, Post
Parade, Concessions
PERSONNEL:
Dining Room Mgr. - Brenda Downs
Mgr. Purch. - Shawn Fraser
11
Restaurants
Bars & Pubs
Full Service
Fast Food
Section Legend
Operator Name(s) = operating or brand names
Licensed? = licensed to sell alcohol
Corp. Units = corporate units
Franchise Units = franchised units
Sales ON/Can = gross sales for last full fiscal year
Sales/Unit (Avg.) = average sales per unit for last full fiscal year
New Units = new units planned for upcoming year
** = this record contains estimated sales figures
* = this record contains last year’s figures
12
Restaurants
2 4 1 Pizza *
3380 South Service Rd.
Burlington, ON
L7N 3J5
TEL: 905-681-8448
FAX: 905-634-7745
www.aftonfood.com
Parent Company: Afton Food Group
(same as above)
Operator Names: 241 Pizza
Main Menu Items: Pizza, wings, potato wedges, garlic break/sticks, beverages
Restaurant Type: Quick Service
Service: Dine-In, Take-Out, Delivery
Unit Type: Free Standing, Store Front,
Kiosk
Franch. Units (Can) 130
Franch. Units (Ont) 125
Sales (Can) $62 M
Sales (Ont) $59.60 M
Avg. Sales / Unit: $477,000
Franchise Fee: $25,000
Licensed?: No
Year End: January
PERSONNEL:
President - Bob Macdonald
CFO - Pat Westfall
Mktg. Mgr. - Scott Fleming
Mgr. of Ops - Joe Di Savino
Dir. Franchising - Richard Straker
COO - David Newcombe
3 For 1 Pizza & Wings
Canada Inc. *
10 Bay St. Ste. 802
Toronto, ON
M5J 2R8
TEL: 416-360-0888
FAX: 416-360-5543
www.341.ca
Main Menu Items: Pizza, chicken
wings
Service: Take-Out, Delivery
Unit Type: Store Front
Sales (Can) $47.50 M
Royalty Fee: 4%
Licensed?: No
Year End: July
PERSONNEL:
President - Reza Solhi
Executive V.P. - Hill
Director of Operations - William
Chaupiz
7 Eleven Food Stores *
3365 Harvester Rd.
Burlington, ON
L4V 1J2
TEL: 604-299-0711
FAX: 604-293-5634
www.7-eleven.com
Parent Company: 7 Eleven Food
Stores
3185 Wellington Green
Burnaby, BC
TEL: 604-299-0711
FAX: 604-293-5634
Main Menu Items: Sandwiches, salads, dessert items
Service: Take-Out
Unit Type: Free Standing, Store Front
Corp. Units (Can) 475
Licensed?: No
Year End: December
PERSONNEL:
Mktg./Sales/Merch. Mgr. - Jim
Humphrey (Vancouver)
FS Mgr. (ON) - Bill McLaren
Fresh Foods Mgr. - Mark Cousineau
Food/Non - Ron Muller
A & W Food Services of
Canada Inc.
300- 171 W. Esplanade
North Vancouver, BC
V7M 3K9
TEL: 604-988-2141
FAX: 604-988-5531
www.awrestaurants.com
Operator Names: A & W
Main Menu Items: Hamburgers,
chicken, fries, onion rings, A&W root
beer, soft drinks
Service: Dine-In, Take-Out, DriveThrough
Unit Type: Free Standing, Kiosk,
Other
Corp. Units (Can) 9
Corp. Units (Ont) 9
Sales (Can) $475 M
Sales (Ont) $67 M
Sales (Que) $49 M
Royalty Fee: 2.5%
Advertising Fee: 2.5%
Licensed?: No
Year End: December
New Units (Can) 30
PERSONNEL:
President & COO - Paul F. B. Hollands
Senior V.P. & CFO - Axel F. Rehkatsch
V.P. - Don Maunders
V.P. Development - Graham Cooke
V.P. - Trish Sahlstrom
V.P. - Don Maunders
Abacus Cuisine of China *
939 Lawrence Ave. E., Unit 71
North York, ON
M3C 1P8
TEL: 416-449-3388
FAX: 416-444-3388
www.exclusave.com/abacus
Main Menu Items: Soups and salads,
appetizers, hot entrees, Cantonese
dishes, Szechuan specialties, open
grill, desserts, pastries, ice cream
Restaurant Type: Casual
Corp. Units (Can) 6
Corp. Units (Ont) 6
Sales (Can) $8 M
Sales (Ont) $8 M
Avg. Sales / Unit: $1,600,000
Licensed?: Yes
PERSONNEL:
CEO - Booth Yang
AFC Enterprises
Six Concourse Pkwy., Suite 1700
Atlanta, GA
30328-5352
TEL: 770-391-9500
FAX: 770-353-3286
www.afce.com
Operator Names: Popeye’s Chicken &
Biscuits, Cinnabon, Church’s Chicken
Restaurants
Main Menu Items: Chicken, burgers,
pasta, coffee, cinnamon rolls, desserts
Restaurant Type: Family, Quick
Service
Corp. Units (Can) 3
Royalty Fee: 5%
Advertising Fee: 2%
Licensed?: Yes
PERSONNEL:
Chairman/CEO - Frank Belatti
Pres./COO - Dick Holbrook
CFO - Frederick B. Beilstein
Sr. V.P. - Allan Tanenbaum
V.P. Chief Information Officer Margaret A. Godsea
V.P. Strategic Planning - Doug R.
Pendergast
Afton Food Group *
Burlington, ON
L7N 3J5
TEL: 905-681-8448
FAX: 905-637-7745
www.aftonfood.com
Operator Names: 2 4 1 Pizza, Mrs.
Powell’s Bakery-Eatery, Robin’s
Donuts, Ruffage, Donut Delite Cafe
Main Menu Items: Pizza, wings,
breadsticks; coffee doughnuts, soup,
deli sandwiches, salads, bagels
Sales (Can) $138 M
Sales (Ont) $90 M
Royalty Fee: 4%
Licensed?: No
Year End: December
PERSONNEL:
President & CEO - Bruce Smith
CFO - Pat Westfall
Marketing Mgr. - Scott Fleming
Mgr of Operations - East - Joe Di
Savino
Dir. of Franchising - Richard Straker
Aida’s Falafel Ltd.
3410 Sheppard Ave. E., #302
Scarborough, ON
M1T 3K4
TEL: 416-299-4888
FAX: 416-299-1322
Operator Names: Aida’s Falafel
Main Menu Items: Falafel, shishkabab, shish taduk, tabbouli salad,
hommous, shawarma
Unit Type: Free Standing
Sales (Can) $0.30 M
Sales (Ont) $0.30 M
Royalty Fee: 6%
Advertising Fee: 2%
Licensed?: No
Expansion Notes: No longer issuing
franchises, starting to issue licenses to
operate independently.
PERSONNEL:
G.M./CEO - Laik Ali Khan
Air Canada Centre Foodservices
40 Bay St. Suite 400
Toronto, ON
M5J 2X2
TEL: 416-815-5500
FAX: 416-359-9334
www.theaircanadacentre.com
Parent Company: Maple Leaf Sports
& Entertainment
TEL: 416-815-5721
FAX: 416-359-9348
Operator Names: Platinum Club, Air
Canada Centre Club, Hot Stove Club,
The Original Six, Lord Stanley’s Mug,
Union Market Catering Company,
13
Union Market Food Co. (including
Pizza Pizza, Tim Hortons, Mr. Sub,
Shopsy’s Deli)
Main Menu Items: Wide variety: hot
dogs, prime rib, pasta, seafood, chicken
Restaurant Type: Casual, Quick
Service, Fine Dining
Service: Dine-In, Take-Out
Unit Type: Store Front, Kiosk
Corp. Units (Can) 7
Corp. Units (Ont) 7
Licensed?: Yes
PERSONNEL:
President & CEO - Richard Peddie
Purchasing & Inventory Control
Manager - Stephen Totten
V.P. Communications & Community
Development - John Lashway
Director of Food & Beverage - Michael
Doyle
Al Dente Fresh Pasta
250 King George Rd.
Brantford, ON
N3R 5L5
TEL: 519-753-4303
FAX: 519-754-0149
www.aldentebrantford.ca
Main Menu Items: Pasta, grilled
foods, steak, seafood, salads
Service: Dine-In
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: Yes
PERSONNEL:
Partners - Ray and Lorrie Gallant
Exec. Chef - Tony Fordham
Al Frisco’s
(See SIR Corp)
Al’s Steak House Ltd.
327 Elgin St.
Ottawa, ON
K2P 1M5
TEL: 613-233-7111
FAX: 613-233-0496
www.ottawakiosk.com/Als
14
Restaurants
Main Menu Items: Steaks, seafood,
chicken
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: Yes
Year End: December
PERSONNEL:
Pres. - Hahim Saikali
V.P. - Samuel Saikali
Bell’s Corners Mgr. - Joe Nemer
Elgin St. Mgr. - Brian Lukenda
All Canadian Pizza Shows
Ltd. *
71 Zinnia Pl.
Woodbridge, ON
L4L 6G8
TEL: 972-258-8507
FAX: 972-258-5524
www.chuckecheese.com
Parent Company: Family
Entertainment Centres Inc.
1422 North Fourth St.
Milwaukee, Wisconsin
TEL: 414-271-5948
FAX: 414-271-5948
Operator Names: Chuck E. Cheese’s
Main Menu Items: Pizza, salads,
sandwiches, hotdogs, breadsticks
Restaurant Type: Family
Service: Dine-In
Corp. Units (Can) 4
Corp. Units (Ont) 2
Sales (Can) $4 M
Sales (Ont) $2 M
Licensed?: Yes
PERSONNEL:
Pres. - R.C. Schmidt
Dir. Purch./Dist. - Sam Catinella
Amato Pizza *
534 Queen St. W
Toronto, ON
M5V 2B5
TEL: 416-703-8989
FAX: 416-703-1908
Main Menu Items: Pizza, Pasta, salads
Corp. Units (Can) 6
Corp. Units (Ont) 6
Licensed?: Yes
PERSONNEL:
Dir. Mktg. - Francis
Royalty Fee: 5%
Advertising Fee: 1%
Licensed?: Yes
New Units (Can) 2
New Units (Ont) 2
PERSONNEL:
President - John Kokoris
Head of Operations - Panagiofis
Kakridas
Head of Development - Panagiofis
Kakridas
Ancaster Old Mill Inn
Angelini’s Restaurants **
548 Old Dundas Rd.
Ancaster, ON
L9G 3J4
TEL: 905-648-1827
FAX: 905-648-1098
www.ancasteroldmill.com
Operator Names: Ancaster Old Mill
Inn; Hillcrest Restaurant
Main Menu Items: Fresh seafood,
steak, prime rib, chicken, veal
Restaurant Type: Fine Dining
Service: Dine-In
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: No
PERSONNEL:
Pres./CEO - Ron Ciancone
Exec. V.P. - David Ciancone
V.P. Acct. - Mary Lou Ciancone
Dir. Mktg. - Kevin Marshall
Dir. Purch./Dist. - Jamie Ciancone
Exec. Chef - Jeff Crump
504 Jarvis St.
Toronto, ON
M4Y 2H6
TEL: 416-922-5811
FAX: 416-922-4468
Operator Names: Angelini House; Del
Fornaro/Angelini Cuisine; Angelini Grill
Main Menu Items: Pasta, pizza,
grilled meats (veal, chicken, beef tenderloin, rack of lamb)
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $3 M
Sales (Ont) $3 M
Licensed?: Yes
PERSONNEL:
Pres. - Pietro Angelini
Partner - Ida Angelini
Angel’s Diner
214 Summerfield Dr.
Guelph , ON
N1L 1L3
TEL: 519-760-0581
FAX: 519-823-2415
Operator Names: Angel’s Diner
Main Menu Items: All day breakfast
Sales (Can) $8.20 M
Sales (Ont) $8.20 M
Angie’s Kitchen Ltd.
1761 Erbs Rd.
St. Agatha, ON
N0B 2L0
TEL: 519-747-1700
FAX: 519-747-4359
www.angieseats.com
Main Menu Items: Ribs, pig tails,
schnitzel, fish, beef
Corp. Units (Can) 2
Restaurants
Corp. Units (Ont) 2
Sales (Can) $1.50 M
Sales (Ont) $1.50 M
Merchandise Sales: 90%
Alcohol Sales: 10%
Licensed?: Yes
Year End: June
PERSONNEL:
President/ C.E.O - Teresa Huegle
Executive V.P. - Michael Huegle
Applebee’s International Inc.
(See True North Restaurants Inc.)
Arby’s of Canada Inc.
6299 Airport Rd. Ste 200
Mississauga, ON
L4V 1N3
TEL: 905-672-2729
FAX: 905-672-2755
www.arbys.com
Parent Company: Arby’s Inc.
1000 Corporate Dr.
Fort Lauderdale, FL
TEL: 954-351-5200
FAX: 954-351-5222
Operator Names: Arby’s
Main Menu Items: Roast beef and
chicken sandwiches, baked potatoes,
Sidekickers(R) appetizers and a new
deli sandwich line called Arby’s Market
Fresh (TM).
Sales (Can) $88 M
Sales (Ont) $40 M
Royalty Fee: 4%
Advertising Fee: 2%
Licensed?: No
Year End: December
Expansion Notes: Freestanding and
food court opportunities
PERSONNEL:
VP & GM - Nancy Cogger
Franchise Sales Coordinator - Roni
Oshins
Archie’s Seafood
Restaurants *
153 Wharncliffe Rd. S.
London, ON
N6J 2K4
TEL: 519-652-3619
FAX: 519-652-0797
Parent Company: 629507 Ontario
Inc.
Box 9, Lambeth Stn.
London, ON
Main Menu Items: Primarily seafood
entrees
Corp. Units (Can) 5
Corp. Units (Ont) 5
Licensed?: Yes
Year End: June
Expansion Notes: Aggressive
Canadian expansion planned.
PERSONNEL:
Partner/Mgrs. - Alain Arroyas and
Donna Arroyas
15
Sales (Ont) $3.30 M
Royalty Fee: 4%
Advertising Fee: 0%
Alcohol Sales: 50%
Licensed?: Yes
Year End: October
Expansion Notes: 2 units in 2004
4 units in 2005
PERSONNEL:
Pres. - Bob Desauters
Dir. Admin - Louis McMullen
Artful Cookie, The
184 Scott St.
St. Catharines, ON
L2N 1H1
TEL: 905-937-2227
www.vaxxine.com/cookie
Restaurant Type: Other
Corp. Units (Can) 1
Corp. Units (Ont) 1
Licensed?: No
PERSONNEL:
Owner/Operator - Karen
Armadillo Texas Grill
Avondale Dairy Bar *
(See SIR Corp)
P.O. Box 20065
St. Catharines, ON
L2M 7W7
TEL: 905-687-7403
FAX: 905-687-7403
Main Menu Items: Ice Cream, cakes,
pies
Restaurant Type: Quick Service,
Other
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: No
PERSONNEL:
Owner - Ray Sheehan
Co-Owner - Debbie Sheehan
Arrow Neighbourhood Pub
Group, The
172 Woolwich St.
Guelph , ON
N1H 3V5
TEL: 519-836-3948
FAX: 519-836-6749
www.arrowpubs.com
Main Menu Items: Burgers, Pasta,
Pizza, pub fare and indigenous local
specials
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Can) $3.30 M
Badass Jack’s Subs &
Wraps Co. Ltd. **
4220 - 98 St., Ste. 303, Springwood
Ct.
Edmonton, AB
16
Restaurants
T6E 6A1
TEL: 780-468-3452
FAX: 780-431-0247
www.badassjacks.com
Main Menu Items: California-style hot
wraps, submarine-style sandwiches,
rice and noodle bowls, hot and cold
deli dishes.
Corp. Units (Can) 1
Sales (Ont) $0.80 M
Royalty Fee: 5%
Advertising Fee: 2%
Licensed?: No
PERSONNEL:
Founding Partners - Gerrit Krol, Tony
Seto
Bagel Boy
(See Saint Cinnamon Bakery Ltd.)
Bagel Stop, The
601 Magnetic Dr., Unit 24
Downsview, ON
M3J 3J2
TEL: 416-663-7579
FAX: 416-663-5539
www.thebagelstop.com
Main Menu Items: Bagels, bagel
sandwiches, hot and cold beverages
Service: Take-Out
Corp. Units (Can) 2
Royalty Fee: 6%
Advertising Fee: 2%
Licensed?: No
New Units (Can) 5
PERSONNEL:
Pres./Dir. Ops. - Alex Zilberberg
Head of Purchasing - Felix Zonenberg
Head of Development - Felix
Zonenberg
Area Manager (Ont): Alex Zilberberg
Baker’s Dozen Donuts Corp *
918 Dundas St. E., Suite 500
Mississauga, ON
L4Y 4H9
TEL: 905-272-1825
FAX: 905-272-0140
www.bakers-dozen-donuts.com
Parent Company: Baker’s Dozen
Group
Mississauga, ON
Operator Names: Baker’s Dozen
Donuts
Main Menu Items: Doughnuts, pastries, sandwiches
Kiosk
Corp. Units (Ont) 1
Sales (Can) $40 M
Sales (Ont) $40 M
Royalty Fee: 5%
Advertising Fee: 2%
Licensed?: No
PERSONNEL:
Chairman/CEO - Ted Paraskakis
Pres. - Peter Paraskakis
Mgr. Sales/Mktg. - Terrence Clugston
Dir. Purch. - Peter Stavropoulos
Dir. Franch. - Joe Farrugia
Real Estate Mgr. - Robert Gordon
Bakery Outlet Plus *
1425 The Queensway
Toronto, ON
M8Z 1T3
TEL: 416-252-7323
FAX: 416-252-5159
Licensed?: No
PERSONNEL:
Owner - Virginia Naces
Bakeworks
326 Bloor St. West
Toronto, ON
M5S 1W5
TEL: 416-922-2435
FAX: 416-966-4799
Parent Company: Bakeworks Corp.
Toronto, ON
Operator Names: BakeWorks
Main Menu Items: Bagels, baked
goods, soups, sandwiches
Sales (Can) $3 M
Sales (Ont) $3 M
Royalty Fee: 6%
Advertising Fee: 2%
Licensed?: No
Year End: September
Banners Restaurants of
Canada Ltd.
5000 Dufferin St., Unit B
Toronto, ON
M3H 5T5
TEL: 416-739-7748
FAX: 416-736-9676
www.friendlybanners.com
Operator Names: Friendly Banners
Restaurant, Big Scoop
Main Menu Items: Full breakfast
Sales (Can) $25 M
Sales (Ont) $0.50 M
Royalty Fee: 4%
Advertising Fee: 2%
Alcohol Sales: 3%
Licensed?: Yes
Restaurants
Year End: December
PERSONNEL:
Pres. - Irwin Woodrow
Ops. Mgr. - Roy Hopcott
Dir. Marketing - George Hrennikoff
Baroli Caffe **
32 Atomic Ave.
Toronto , ON
M8Z 5L1
TEL: 416-503-8036
FAX: 416-503-3241
www.barolicaffe.com
Parent Company: Svelto Foods
(same)
Operator Names: Baroli Caffe
Main Menu Items: Coffees, sandwiches, salads, pizza, pastries.
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $4.50 M
Sales (Ont) $4.50 M
Royalty Fee: 6%
Advertising Fee: 3%
Licensed?: No
Year End: October
Expansion Notes: Plans to expand in
Ontario.
PERSONNEL:
President - Duarte Foward
Vice President - Joseph Rocca
Baskin-Robbins Canada *
3773 Cote Vertu, Ste. 470
St. Laurent, QC
H4R 2M3
TEL: 514-856-3100
FAX: 514-856-1228
www.baskinrobbins.com
Parent Company: Allied Domecq
QSR
15 Pacella Park Dr.
Randolph, MA
TEL: 800-937-8686
FAX: 781-961-1252
Operator Names: Baskin-Robbins
Main Menu Items: Full ice cream parlour menu as well as specialty beverages
Sales (Can) $31 M
Royalty Fee: 1%
Advertising Fee: 5%
Licensed?: No
Year End: August
PERSONNEL:
Dir. of Franchisee Services - Heather
Burnett
Franchising Licensing Mgr. - Ron
Ansett
Construction Mgr. - Karen Kraus
Field Marketing Mgr. - Julia Manning
Business Consultant - Mike Gooding
Business Consultant - Anna Colacchio
Baton Rouge
1955 Cote de Liesse #205
St. Laurent, QB
H4N 3A8
TEL: 514-856-5555
FAX: 514-856-6050
Parent Company: Resto Pro Inc.
(same as above)
Operator Names: Baton Rouge
Main Menu Items: Baby back ribs,
steaks
Service: Dine-In
Royalty Fee: 5%
Advertising Fee: 2%
Licensed?: Yes
New Units (Can) 3
New Units (Ont) 3
17
PERSONNEL:
President - Lawrence Mammas
Vice President - Peter Mammas
Director of Development - Jim Ragas
Baxter’s Restaurants
1344 Bank St.
Ottawa, ON
K1H 7X9
TEL: 613-738-3323
FAX: 613-738-0690
Operator Names: Baxter’s
Restaurant; Houlihan’s Bar; Upper
Deck; Reactor Nite Club; Texas Steak
Co.
Main Menu Items: Ribs, steaks,
chicken, sandwiches, burgers
Service: Dine-In
Corp. Units (Can) 5
Corp. Units (Ont) 5
Sales (Can) $7.20 M
Sales (Ont) $7.20 M
Licensed?: Yes
Year End: November
PERSONNEL:
Pres./C.E.O. - David M. Bennett
Dir. Ops. - Zare Kesyan
Bayou Enterprises *
2924 - 5 Hwy. 69 North
Val Caron, ON
P3N 1E3
TEL: 705-897-4979
FAX: 705-897-4977
Operator Names: Golded Pizzeria
and Spaghetti House
Main Menu Items: Pizza, pasta
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $0.70 M
Sales (Ont) $0.70 M
Licensed?: Yes
PERSONNEL:
18
Restaurants
Pres. - William Bye Sr.
Beaver Tails Canada Inc.
133 de la Commune East
Montreal, QB
H2Y 1J1
TEL: 514-392-2222
FAX: 514-392-2223
www.beavertailsinc.com
Operator Names: Beaver Tails
Pastry/Queues de Castor, Moozoo
Main Menu Items: Pastry treats, ice
cream, smoothies.
Service: Take-Out
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Ont) $5 M
Royalty Fee: 5%
Advertising Fee: 3%
Licensed?: No
Expansion Notes: Focus on Ontario
and Quebec
PERSONNEL:
President - Grant Hooker
CEO - Pino Di Ioia
Head of Marketing - Tina Serrao
Brand Support - Audrey Kassis
Head of Operations - Mathieu
Reumont
Franchise Support - Ian Xenopoulos
Beerbistro
9 Southmead Road
Toronto, ON
M1L 2H7
TEL: 416-605-7911
FAX: 416-759-7911
www.beerbistro.com
Main Menu Items: Cuisine cooked
with Canadian and American craft
beer: appetizers, pasta, hot dishes.
Service: Dine-In
Corp. Units (Can) 1
Corp. Units (Ont) 1
Licensed?: Yes
PERSONNEL:
Chef/Owner - Brian Morin
Bento Nouveau
19 Skagway Ave.
Scarborough, ON
M1M 3T9
TEL: 416-778-7469
FAX: 416-778-4439
www.bentonouveau.com
Main Menu Items: Sushi
Licensed?: No
Bert & Ernie’s
5555 Dundas St. W.
Toronto, ON
M9B 6C1
TEL: 416-231-5858
Main Menu Items: Wings, fingers,
roast beef
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $2.60 M
Sales (Ont) $2.60 M
Alcohol Sales: 65%
Licensed?: Yes
Year End: June
PERSONNEL:
Pres./Mgrs. - Nick Holmes
G.M. - Mark Berryman
Bier Markt
(See Prime Restaurants)
Biltermar Restaurants Ltd. *
770 Gordon Baker Road
Toronto, ON
M2H 3B4
TEL: 416-449-3611
FAX: 416-449-6722
www.symposiumcafe.com
Operator Names: Features Cafe (6);
Symposium Cafe (12)
Main Menu Items: Gourmet sandwiches, wraps, pastas, hot specials,
fresh pastries, salads, coffees, teas,
juices
Corp. Units (Ont) 5
Sales (Can) $11 M
Sales (Ont) $11 M
Alcohol Sales: 10%
Licensed?: Yes
Year End: December
PERSONNEL:
Pres. - Bill Argiropoulos
V.P. Ops. - Terry Argiropoulos
Dir. Purch./Dist. - Don Salapototis
V.P. Fin./Admin. - Suzanne Jorisch
Bistro Management Corp.
(See Eatertainment Hospitality Inc.)
Blimpie Subs & Salads
18-2857 Sherwood Hts. Dr.
Oakville, ON
L6J 7J9
TEL: 905-829-8800
www.blimpie.com
Parent Company: Blimpie
International
1775 The Exchange, Suite 600,
Atlanta, GA 30339
TEL: 800-447-6256 x 123
FAX: 212-995-2560
Operator Names: Blimpie Lakes
Main Menu Items: Subs, salads,
soups
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Can) $10 M
Sales (Ont) $1 M
Restaurants
Royalty Fee: 8%
Advertising Fee: 2%
Licensed?: No
PERSONNEL:
Area Mgr. (ON) - Don Frid
Area Mgr. (West) - Fred Clark, Lon
McKay
Area Mgr. (BC) - Mark Tripodi
Bloor Street Diner Bistro
(See Bistro Management Corp.)
Bombay Palace Restaurants
Inc. *
71 Jarvis St.
Toronto, ON
M5C 2H2
TEL: 416-368-8048
FAX: 416-368-8049
www.toronto.com
Main Menu Items: Barbequed meats,
curried items, tandoori, vegetarian and
seafood dishes, fresh bread
Service: Dine-In
Corp. Units (Can) 8
Corp. Units (Ont) 5
Sales (Can) $6.40 M
Sales (Ont) $4 M
Licensed?: Yes
PERSONNEL:
Pres. - Igbal Chatwal
G.M. - Inderpoul Singh
G.M. - Harbans Singh
Booster Juice
#205, 2140 Winston Park Drive
Oakville, ON
L6H 5V5
TEL: 905-829-5930
FAX: 905-829-1674
www.boosterjuice.com
Parent Company: AW Holdings Ltd.
8915 - 51 Avenue
Edmonton, AB
TEL: 780-440-6770
FAX: 780-461-7161
Operator Names: Booster Juice
Main Menu Items: Smoothies, Freshly
Squeezed Juices, Nutritional Shakes
Kiosk, Other
Corp. Units (Can) 8
Royalty Fee: 6%
Advertising Fee: 2%
Licensed?: No
Expansion Notes: 10 units planned in
the US for 2004
New Units (Can) 30
New Units (Ont) 13
New Units (Que) 2
PERSONNEL:
President, CEO, Co-founder - Dale
Wishewan
Co-founder - President (US) - Jon
Amack
Marketing Mgr. - Holly Houston
National Operations Mgr. - Ed
Chykerde
Store Development Dir. - Rick Botlho
Exec. VP - Brian Leon
Boston Pizza International
Inc. **
1 City Centre Dr., Unit 708
Mississauga, ON
L5B 1M2
TEL: 905-848-2700
FAX: 905-848-1440
www.bostonpizza.com
Parent Company: Boston Pizza
International Inc.
200 - 5500 Parkwood Way
Richmond, BC
TEL: 604-270-1108
FAX: 604-270-4168
Operator Names: Boston Pizza
Main Menu Items: Pizza, pasta, ribs,
salads, appetizers
Restaurant Type: Casual, Family
19
Corp. Units (Can) 2
Corp. Units (Ont) 1
Sales (Can) $360 M
Sales (Ont) $48 M
Royalty Fee: 7%
Alcohol Sales: 16%
Licensed?: Yes
Year End: December
New Units (Can) 20
New Units (Ont) 12
PERSONNEL:
President - Mark Pacinda
CEO - Mike Cordoba
Head of Purchasing - Ted Duck
VP of Marketing - Stephen Plunkett
VP Food Service - Michael Newmann
VP Operations - Peter Dhillon
Brass Taps Pizza Pub *
221 Carlton St.
Toronto, ON
M5A 2L2
TEL: 416-966-9440
FAX: 416-966-9440
Operator Names: Brass Taps (2),
South Side Louie’s (1)
Main Menu Items: Gourmet Pizza,
pasta, salads, sandwiches
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: Yes
Expansion Notes: Planning expansion into the South and Southeast
U.S.
New Units (Can) 32
PERSONNEL:
Pres. - Larry Cristello
Partners - Louie Cristello, Sid
Mendlewitz
Bubble Tease
400 Esna Park Drive, Unit 11
20
Restaurants
Markham, ON
L3R 3K2
TEL: 905-940-2660
www.bubbletease.com
Operator Names: Bubble Tease
Main Menu Items: Bubble Teases,
Milky Bubbles, Bubble Chillin, Bubble
Hotties
Service: Take-Out
Licensed?: No
Expansion Notes: Seeking franchisors for 8 new locations around
Toronto
New Units (Can) 8
New Units (Ont) 8
Bukamaranga Bean & Bagel
Co., The *
3305 Fairview St.
Burlington, ON
L7N 3N9
TEL: 905-632-8999
FAX: 905-632-8686
Licensed?: No
PERSONNEL:
Owner - John Koo
Bunking Company
International Inc., The
1173 North Service Rd. E.
Oakville, ON
L6H 1A7
TEL: 905-842-8770
Licensed?: No
PERSONNEL:
Dir. Ops Can. - Angelo Rizzuti
Burger King Restaurants of
Canada Inc.
401 The West Mall, 7th Floor
Etobicoke, ON
M9C 5J4
TEL: 416-626-6464
FAX: 416-626-6691
www.burgerking.com
Parent Company: Burger King
Corporation
5505 Blue Lagoon Dr.
Miami, FL
Main Menu Items: Burgers, Chicken,
Salads, Fries, Soft Drinks and other
ancillary items
Kiosk
Corp. Units (Que) 30
Royalty Fee: 4%
Advertising Fee: 4%
Licensed?: No
Year End: June
Expansion Notes: 20 new locations
per year throughout Canada, focusing
on primary markets in Vancouver,
Greater Toronto, Montreal and
Newfoundland. Expansion will be considered in secondary markets upon
market reviews
PERSONNEL:
G.M. Canada - Francois de L’Etoile
Head of Purchasing - Bill MacLeod
Director of Marketing - Leslie Root
Directors - Guy Berngards (Corp.), Raj
Varman (Fran.)
Sr. Development Manager - Jeff
Weinman
Corp. Units (Ont) 2
Sales (Can) $0.60 M
Sales (Ont) $0.60 M
Licensed?: No
PERSONNEL:
Pres. - Hans Winger
COO - Christa Polgar
Cafe Supreme Franchising
1233 rue de la Montagne, Ste. 201
Montreal, QB
H3G 1Z2
TEL: 514-875-9803
FAX: 514-875-9899
Main Menu Items: Gourmet salads,
sandwiches, coffees, pastries.
Sales (Can) $20 M
Sales (Ont) $2.50 M
Royalty Fee: 6%
Advertising Fee: 2%
Licensed?: No
Year End: December
New Units (Can) 10
PERSONNEL:
Director of Franchising - Raymond
Croubalian
Director of Operations - Brian Demers
Director of Purchasing - Kelly Manikis
Regional Manager - Joseph Mouaikel
Marketing - Diane Beland
Cafe by George
Cagney’s Restaurants
(See Great Cookies By George)
128 Queen St. S.
Mississauga, ON
L5M 1K6
TEL: 905-826-2311
FAX: 905-826-2307
Operator Names: Cagney’s
Main Menu Items: Appetizers,
Salads, Steak, Prime rib, Pasta,
Seafood, Ribs, Chicken, lunch and
dinner menus
Cafe Mozart Ltd.
45 Queen St. S.
Kitchener, ON
N2G 1V8
TEL: 519-578-4590
Main Menu Items: Specialty desserts,
coffee
Corp. Units (Can) 2
Restaurants
Corp. Units (Ont) 1
Royalty Fee: 2.5%
Alcohol Sales: 35%
Licensed?: Yes
PERSONNEL:
President - Gus Lassos
Executive V.P. - Alex Lassos
Corporate Chef - T. Diamondouros
California Sandwiches
244 Claremont St
Toronto, ON
TEL: 416-603-3317
Corp. Units (Can) 8
Corp. Units (Ont) 8
Canada Food Service &
Dining LP (SkyDome)
1 Blue Jays Way, Suite 3300
Toronto, ON M5V 1J3
TEL: 416-341-2300
FAX: 416-341-2313
www.skydome.com
Parent Company: Sportsco
1 Blue Jays Way, Suite 3000
Toronto, ON
Operator Names: Sightlines
Restaurant, Windows on SkyDome,
Great Moments in Catering, SkyBox
Catering
Main Menu Items: Widely varied
Restaurant Type: Quick Service, Fine
Dining
Service: Dine-In
Corp. Units (Can) 3
Corp. Units (Ont) 3
Licensed?: Yes
PERSONNEL:
Mgr. Sightlines/Windows - Dennis
Doggrell
Manager Sales - Martha DeClerq
Executive Chef - Mark Walpole
Operations Mgr - Dan Morrow
Canada’s Pizza Delivery
Corp. (formerly Comac Food
Group Inc.)
1121 Centre St. N. Ste. 440
Calgary, AB
T2E 7K6
TEL: 403-230-1151
FAX: 403-230-2182
www.dominos.ca
Operator Names: Domino’s Pizza
(240)
Main Menu Items: Pizza, Side dishes
including Chicken Kickers, hot & BBQ
wing, cheesy bread, cinnastix
Sales (Ont) $52 M
Royalty Fee: 5.5%
Advertising Fee: 4%
Licensed?: No
Year End: March
PERSONNEL:
Chairman & Acting CEO - Brad Holt
Corporate Secretary - Melanie Austin
Director of Marketing - Jeff Johnston
CFO - Evelyn Broere
VP of Operations - Geoff Linquist
Director of Franchise Development Craig Norton
Cantine Bistro
138 Avenue Rd.
Toronto, ON
M5R 2H6
TEL: 416-923-4822
FAX: 416-923-4388
www.cantine.ca
Operator Names: Cantine, Xango,
Byzantium
Main Menu Items: Pasta, sandwiches,
salad
Restaurant Type: Casual, Other
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $3.50 M
21
Alcohol Sales: 20%
Licensed?: Yes
PERSONNEL:
Pres. - Joseph Bersani
V.P. - Trevor Barryman
Exec. Chef - Jeff Cooper
Canyon Creek Chop House
(See Sir Corp)
Cara Operations Limited ATR/Second Cup/Toast
Division
6303 Airport Rd.
Mississauga, ON
L4V 1R8
TEL: 905-405-6500
FAX: 905-405-6774
www.cara.com
Operator Names: Air Terminal
Restaurants including Toast! Cafe &
Grill (Swiss Chalet/Second Cup twin)
Service: Take-Out
Sales (Can) $75 M
Licensed?: No
PERSONNEL:
Chairman - M.B. Syron
Pres./CEO - G. Tsampalieros
Pres. Rest. Grp. - Wayne Holm
Sr. V.P. Fin. Systems Conversion Michael Nahirny
Asst. V.P., ATR Div. - Ken Otto
Dir. Corp. Purch. (Cara) - Frank
Hennessey
Careys **
32 Norfolk St
Simcoe, ON
N3Y 4K8
TEL: 519-428-9978
FAX: 519-428-0168
Parent Company: Carey’s Restaurant
Systems
32 Norfolk St. S.
Simcoe, ON
TEL: 519-428-9978
22
Restaurants
Operator Names: Dallas Steakhouse
Carey’s Downtown Eatery
Main Menu Items: Steak, chicken,
ribs, southwestern foods.pasta
Corp. Units (Ont) 2
Sales (Can) $2.60 M
Sales (Ont) $2.60 M
Alcohol Sales: 21%
Licensed?: Yes
Year End: April
PERSONNEL:
President - Kerry R. Bloye
Area Manager (Ont): Mr. K.R. Bloye
Carole’s Cheesecake
Company Ltd. **
1272 Castlefield Ave.
Toronto, ON
M6B 1G3
TEL: 416-256-0000
FAX: 416-256-0001
Operator Names: Carole’s, Carole’s
Cheesecake Company
Main Menu Items: Desserts, soups,
salads, sandwiches
Kosher and Halal
Kiosk
Corp. Units (Can) 4
Corp. Units (Ont) 3
Licensed?: No
Year End: December
PERSONNEL:
President - Carole Ogus
Executive V.P. - Michael Ogus
Director of Marketing - Alexander
Ogus
Casey’s Bar & Grill - Prime
Restaurants *
Caz’s Canada Ltd.
200 N. Service Rd. Ste. 1
Oakville, ON
L6M 2Y1
TEL: 888-220-7468
FAX: 905-825-4674
Parent Company: Caz’s Canada
(same as above)
Operator Names: Caz’s Seafood
Restaurants, Caz’s Great Fish, Caz’s
Fish & Chips
Main Menu Items: Seafood
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $4.50 M
Sales (Ont) $4.50 M
Royalty Fee: 6%
Advertising Fee: 3%
Alcohol Sales: 2%
Licensed?: Yes
Year End: October
New Units (Can) 5
New Units (Ont) 5
PERSONNEL:
President - Douglas Casimiri
Director of Marketing/ Development In-House
Director of Operations - Andrew
Alexander
Chandni Chowk
(See Tandoor Restaurants)
Charley’s Steakery
6610 Busch Blvd.
Columbus, OH
43229
TEL: 800-437-8325
FAX: 614-847-8110
www.charleyssteakery.com
Main Menu Items: Sandwiches,
steak, chicken
Unit Type: Other
Royalty Fee: 5%
Licensed?: No
PERSONNEL:
Dir. Operations - John Woo
Charlie Green’s
(See Novacor)
Chick ‘n’ Deli *
744 Mt. Pleasant Rd.
Toronto, ON
M4S 2N6
TEL: 416-489-7931
FAX: 416-489-0207
www.chickndeli.com
Main Menu Items: Continental/ wings
and ribs.
Corp. Units (Ont) 1
Sales (Can) $3 M
Sales (Ont) $3 M
Alcohol Sales: 70%
Licensed?: Yes
Year End: April
PERSONNEL:
Owner - Jack Brewer
Manager - John Beynon
Chicken Chef Canada Ltd.
97 Plymouth St.
Winnipeg, MB
R2X 2V5
TEL: 204-694-1984
FAX: 204-694-1964
Operator Names: Chicken Chef
Family Restaurants
Restaurants
Main Menu Items: Chicken, pizza,
burgers, seafood
Sales (Can) $22 M
Sales (Ont) $2 M
Royalty Fee: 3%
Licensed?: No
Year End: May
PERSONNEL:
President - Fred Thorgilsson
Executive V.P. - Darren Thorgilsson
Director of Operations - Jack Dubnicoff
Chicken Delight
395 Berry St.
Winnipeg, MB
R3J 1N6
TEL: 204-885-7570
FAX: 204-831-6176
www.chickendelight.com
Parent Company: Harz Holdings Ltd.
395 Berry St.
Winnipeg, MB
TEL: 204-885-7570
FAX: 204-831-6176
Operator Names: Chicken Delight
ribs, finger foods
Service: Dine-In, Take-Out, DriveThrough, Delivery
Sales (Can) $18 M
Sales (Ont) $0.50 M
Royalty Fee: 5%
Advertising Fee: 3%
Licensed?: No
Year End: November
New Units (Can) 3
PERSONNEL:
President - Otto Koch
Executive V.P. - Gus Murray
Director of Marketing - Larry Millar
Director of Operations - Len Snyder
Controller - Andre Breault
China Buffet King *
9737 Young St., Richmond Centre,
Unit 110
Richmond Hill, ON
L4C 1V7
TEL: 905-629-2288
FAX: 905-629-9788
Main Menu Items: Chinese food
Service: Dine-In
Corp. Units (Ont) 3
Sales (Can) $6 M
Sales (Ont) $6 M
Licensed?: Yes
PERSONNEL:
Pres. - Peter Yam
Fin. Mgr. - Winston Wong
Chippery Potato Chip
Factory Inc.
45 St. Clair Ave. suite 1202
Toronto, ON
M4V 1K6
TEL: 416-922-4015
FAX: 416-922-2215
www.chippery.com
Operator Names: The Chippery;
Potato Chip Factory Inc.; The Chippery
PC Factory
Main Menu Items: Chips, dips, drinks
Service: Take-Out
Kiosk
Corp. Units (Can) 2
Corp. Units (Ont) 1
Licensed?: No
PERSONNEL:
Pres. - Christopher Smith
CEO - Geoffrey Smith
Chocolaterie Bernard
Callebaut
1313 1st St. SE
23
Calgary, AB
T2G 5L1
TEL: 403-265-5777
FAX: 403-265-7738
www.bernardcallebaut.com
Main Menu Items: Deluxe chocolate,
ice cream
Service: Take-Out
Corp. Units (Ont) 3
Licensed?: No
PERSONNEL:
Pres./Owner - Bernard Callebaut
COO - Francesca Callebaut
GM (Oakville) - Lyle Bleich
Dealer (London) - Judith Holder
Dealer (Toronto) - Sue DeGrandis
Chuck E. Cheese’s
(see All Canadian Pizza Shows)
Church’s International - AFC
Enterprises **
980 Hammond Dr. NE, Suite 1100
Atlanta , GA
30328
TEL: 770-350-3881
FAX: 770-512-3922
www.churchs.com
Parent Company: AFC Enterprises
Atlanta , GA
TEL: 866-551-2323
Operator Names: Church’s Chicken
Main Menu Items: Chicken, potatoes,
french fries, corn, desserts
Sales (Can) $6.80 M
Sales (Ont) $0.40 M
Royalty Fee: 5%
Advertising Fee: 4%
Licensed?: No
PERSONNEL:
Pres. (Church’s Chicken) - Hala
Moddelmog
24
Restaurants
VP Intl. - Tom Johnson
Chief Global Development Officer Hannibal Myers
VP People Services - Carolyn
McCrorey
COO - Nana Mensah
CFO - Daniel Bauer
Cinnabon International (See
AFC Enterprises)
Atlanta, GA
30328-5352
TEL: 770-353-3259
FAX: 770-353-3312
www.cinnabon.com
Atlanta, Georgia
TEL: 866-551-2323
Operator Names: Cinnabon
Main Menu Items: Cinnamon buns,
desserts, pastries, coffees
Royalty Fee: 5%
Licensed?: No
PERSONNEL:
Pres. - Chris Elliott
COO - Jerry Bell
CMO - Steve McMahon
V.P. Fin. - Lenore L. Krentz
Dir. HR - Stan Stout
VP Business Development - D’Wayne
M. Tanner
City Submarine
207 - 720 Broadway
Winnipeg, MB
R3G 0X1
TEL: 204-786-8696
FAX: 204-783-1749
Parent Company: Sabsco-Afaf
Corporation
207 - 720 Broadway
Winnipeg, MB
TEL: 204-786-8696
FAX: 204-783-1749
Operator Names: City Submarine
Main Menu Items: Submarine
Sandwiches
Salads
Soups
Service: Take-Out
Unit Type: Kiosk
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Can) $1.40 M
Sales (Ont) $0.32 M
Royalty Fee: 6%
Licensed?: No
PERSONNEL:
President - Steve Sabbagh
Operations Manager - Linda Mikulik
CN Tower Limited *
301 Front St. W.
Toronto, ON
M5V 2T6
TEL: 416-362-5411
FAX: 416-601-4722
www.cntower.ca
Parent Company: Trizec Hahn
Toronto, ON
Operator Names: Horizons Cafe; 360
Revolving Restaurant; Market Place
Cafe
Main Menu Items: Chicken, Beef,
Salmon, Lamb, Shrimp, Lobster
Service: Dine-In
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $15 M
Sales (Ont) $15 M
Licensed?: Yes
Year End: December
PERSONNEL:
Pres. - Dave Taylor
Mktg. Dir. - Bruce MacKenzie
F&B Dir. - Neil Jones
Executive Chef - Peter George
Coffee Time Donuts Inc.
477 Ellesmere Rd.
Toronto, ON
M1R 4E5
TEL: 416-288-8515
FAX: 416-288-8895
www.coffeetime.ca
Operator Names: Coffee Time
Main Menu Items: Coffee, Iced Cool
Drinks, muffins, doughnuts, bagels,
sandwiches, salads, soups.
Sales (Can) $93 M
Sales (Ont) $89 M
Royalty Fee: 5%
Advertising Fee: 2%
Licensed?: No
Expansion Notes: Expansion plans
for 2004 included the addition of over
30 locations in Greece, Poland,
Quebec, and Ontario.
PERSONNEL:
President/CEO - Tom Michalopoulos
Senior VP - Dan Lepidas
Director of Franchising - Chris Ioannou
Director of Operations - Richard
Bessier
Director of Purchasing - Steve
Michalopoulous
Director of Marketing - Helen Keletzis
Coffee Way Inc., The **
123 Rexdale Blvd.
Toronto, ON
M9W 1P1
TEL: 416-741-4144
FAX: 416-741-5878
Operator Names: The Coffee Way
Main Menu Items: coffee, doughnuts,
muffins, pastries, deli items
Corp. Units (Can) 1
Restaurants
Sales (Can) $6 M
Sales (Ont) $6 M
Royalty Fee: 5%
Advertising Fee: 1%
Licensed?: No
PERSONNEL:
Pres/CEO - Gregory Lykos
Exec VP - Terry Lykos
HR Manager - Mary Lykos
Director of Franchising - Roger G.
Garneau
Cookies by George Inc.
#8 Edmonton City Centre East
Edmonton, AB
T5J 2Y7
TEL: 780-477-6853
FAX: (780) 474-6689
www.cookiesbygeorge.com
Operator Names: Cookies by George;
Cafe by George
Main Menu Items: Cookies, muffins,
tea biscuits, bagels, coffee
Service: Take-Out
Corp. Units (Can) 6
Sales (Can) $4.50 M
Sales (Ont) $1 M
Royalty Fee: 6%
Licensed?: No
Expansion Notes: Plans to double
the number of Western units.
PERSONNEL:
Pres. - Judah Busheikin
Cora Franchise Group
2773 Thamesgate Dr. Unit 10
Mississauga , ON
L4T 1G5
TEL: 905-673-2672
FAX: 905-244-1447
www.chezcora.com
Parent Company: Franchises Cora
Inc.
3820 Alfred-Laliberte, 2nd Floor
Boisbriand, QC
TEL: 450-435-2426
FAX: 450-435-2428
Operator Names: Cora’s Breakfast &
Lunch, Chez Cora Dejeuners
Main Menu Items: Eggs and crepe
breakfasts, omelets, french toast,
cereal, and a full lunch menu
Sales (Can) $65 M
Sales (Que) $44.20 M
Royalty Fee: 5%
Advertising Fee: 3%
Licensed?: No
Year End: October
New Units (Can) 20
New Units (Ont) 11
New Units (Que) 4
PERSONNEL:
Pres. / Exec. Dir. - Cora Tsouflidou /
Yvan Coupal
V.P. Devt. - Debbie Daniel
Dir. Purchasing - Michel Roy
Dir. F&B - Rene Pion
Dir. Training/Ops systems - Nicholas
Tsouflidou
Dir. Marketing - Natasha Gnoles
Country Inn Restaurants
(See Sears Canada)
Country Style Food Services
Inc.
2 East Beaver Creek Rd. Bldg. 1
Richmond Hill, ON
L4C 5R8
TEL: 905-764-7066
FAX: 905-764-8426
www.countrystyle.com
Operator Names: Country Style; Buns
Master Bakery
Main Menu Items: Coffee, deli,
muffins, pastries, soups, sandwiches
Service: Dine-In, Take-Out, Drive-
25
Through
Kiosk, Other
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $80 M
Sales (Ont) $80 M
Royalty Fee: 4.5%
Licensed?: No
Year End: June
Expansion Notes: Ontario 5-10 new
traditional units.
PERSONNEL:
President/CEO - Patrick W. Gibbons
Director of Supply Chain - Peter
Keating
Director of Marketing - Rita McParland
CFO - Rick Martens
Director of Operations - Ken Monteith
Director New Business Development. Jeff Young
Crabby Joe’s Tap & Grill
2780 Skymark Ave. Ste.1
Mississauga, ON
L4W 5A7
TEL: 905-238-7722
FAX: 905-238-7822
www.crabbyjoes.com
Parent Company: Obsidian Group
Inc.
(See above address)
Mississauga, ON
Operator Names: Crabby Joe’s Tap &
Grill
Main Menu Items: Sizzlers, fajitas,
pasta, burgers, steaks, ribs.
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $18 M
Sales (Ont) $18 M
26
Restaurants
Royalty Fee: 4%
Advertising Fee: 2%
Alcohol Sales: 20%
Licensed?: Yes
Year End: August
PERSONNEL:
President - Gus Karamountzos
Director of Operations - Warren
Darling
Director of Development - Bill Makris
Crock & Block Restaurants *
325 Bayfield St.
Barrie, ON
L4N 3C3
TEL: 705-728-7485
FAX: 705-728-6683
Main Menu Items: Steak, seafood,
prime rib, chicken, finger food, children’s menu
Corp. Units (Ont) 2
Sales (Can) $2 M
Sales (Ont) $2 M
Licensed?: Yes
PERSONNEL:
President - Don Plant
General Manager - Russ Bown
Croissant Tree, The
Box 20, 595 Bay St.
Toronto, ON
M5G 2C2
TEL: 416-925-9212
FAX: 416-920-9297
www.croissanttree.com
Main Menu Items: Fresh croissants,
muffins, danishes and lunch fare, plus
catering
Sales (Can) $4 M
Sales (Ont) $4 M
Royalty Fee: 5%
Licensed?: Yes
PERSONNEL:
Pres. - Andrew Chamot
V.P. - Mark Kruszynski
Reg. Mgr. - Arthur Kryczka
Dir. Ops. - Clara Robinson
Cross Canada Donuts Inc. *
7014 Torbram Rd.
Mississauga, ON
L4T 3Y3
TEL: 905-405-1277
FAX: 905-405-9547
Main Menu Items: Doughnuts, coffee,
muffins, tea
Licensed?: No
PERSONNEL:
Owner - Frank Abela
Crumbles Muffins Inc. *
150 Park St., Unit 3001
Windsor, ON
N9A 7A2
TEL: 519-973-1942
FAX: 519-973-1927
Main Menu Items: Muffins, pastries,
soup, sandwiches
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $1 M
Sales (Ont) $1 M
Licensed?: No
Year End: March
PERSONNEL:
Pres. - Mary Jones
V.P. - John Sheridan Sr.
Cultures Restaurants Inc. **
20 Bay St.
Toronto, ON
M5J 2N8
TEL: 416-368-1440
FAX: 416-368-0804
www.culturesrestaurants.com
Main Menu Items: Salads, soups,
sandwiches
Corp. Units (Can) 3
Corp. Units (Ont) 2
Corp. Units (Que) 1
Sales (Que) $6 M
Royalty Fee: 5%
Advertising Fee: 3%
Alcohol Sales: 25%
Licensed?: Yes
Year End: January
PERSONNEL:
President - Simon Serruya
Ontario Regional Manager - Paula
Abbas
Cupps
(See Saint Cinnamon Bakery Ltd.)
Dairy Queen Canada Inc.
905 Century Dr. P.O. Box 430
Burlington, ON
L7R 3Y3
TEL: 905-639-1492
FAX: 905-639-8877
www.dairyqueen.com
Parent Company: IDQ Companies
Inc.
7505 Metro Blvd.
Minneapolis, MN
TEL: 952-830-0200
FAX: 952-830-0301
Operator Names: Dairy Queen
Main Menu Items: Offer a variety of
soft serve treats along with a full line
of hamburgers and chicken sandwiches and salads.
Kiosk
Restaurants
Royalty Fee: 4%
Advertising Fee: 5%
Licensed?: No
Year End: December
PERSONNEL:
Executive V.P. & COO - Jean
Champagne
V.P. Sales & Distribution - Doug White
V.P. Marketing - Ron Caughlin
V.P. Franchise Development & Mall
Operations - Brad Houser
Dallas Steakhouse
(See Carey’s Restaurants)
Dardanella Ltd., The
13 First St., Box 430
Wasaga Beach, ON
L0L 2P0
TEL: 705-429-2211
FAX: 705-429-3070
www.dard.com
Operator Names: Dardanella
Restaurant & Nightclub
Main Menu Items: Burgers, wings,
clubs, appetizers
Service: Dine-In
Licensed?: Yes
Year End: September
PERSONNEL:
Owner/operators - Enzo Grossi
G.M. - Scott Bradley
Darden Restaurants
5500 N Service Rd. 11th Floor
Burlington, ON
L7L 6W6
TEL: 905-331-6922
FAX: 905-331-2746
www.darden.com;
www.redlobster.com; www.olivegarden.com
Parent Company: Darden
Restaurants
5900 Lake Eleanor Dr.
Orlando, FL
TEL: 407-245-4000
Operator Names: Red Lobster
Canada (31) The Olive Garden (6)
Main Menu Items: Seafood and prime
rib; Italian cuisine.
Sales (Can) $115 M
Sales (Ont) $67 M
Licensed?: Yes
Year End: May
PERSONNEL:
President (Red Lobster) - Kim Lopdrop
Sr. V.P. (Red Lobster) - Wayne Helmes
VP Food and Beverage - John
Altomare
Sr. V.P. (Olive Garden) - Rob Viveros
Director HR - Val Owens
Sr. Financial Analyst - Shelley Felice
Area Manager (Ont): Mark Sozanski
Dave & Busters
(See Funtime Hospitality Corp.)
Decadent Desserts
(See Carole’s Cheesecake Co.)
Denny’s of Canada Inc.
(Dencan Restaurants)
TEL: 604-730-6620
FAX: 604-730-4645
www.dennys.com
Parent Company: Advantaica
Restaurant Group Inc.
203 E. Main St.
Spartanburg, SC
TEL: 864-597-8000
FAX: 864-597-7708
Main Menu Items: General family fare
27
Sales (Can) $53 M
Sales (Ont) $9 M
Royalty Fee: 4%
Advertising Fee: 3%
Licensed?: No
PERSONNEL:
Pres./CEO - Nelson J. Marchioli
V.P. - Rhonda J. Parish
V.P. Franchise Development - Mounir
N. Sawda
V.P./Treas. - Kenneth E. Jones
CFO - Andrew F. Green
Mktg. Mgr. (W.Can.) - Bob Blume
Der Brotkorb The European
Bakery Cafe *
35 Seguin Street
Parry Sound, ON
P2A 1W4
TEL: 705-746-8992
Licensed?: No
PERSONNEL:
Owner - Lothar Donath
Diana Sweets Ltd. *
300 Borough Dr. Unit 724K
Scarborough, ON
M1P 4P5
TEL: 416-441-6380
FAX: 416-441-6376
Main Menu Items: Roast beef, burgers, salads, sandwiches, home cooking
Corp. Units (Can) 6
Corp. Units (Ont) 6
Licensed?: Yes
Year End: December
PERSONNEL:
Pres. - John Allison
V.P. Ops./Purch. - Anthony Kennedy
V.P. Personnel/Mktg. - Diana Volgyesi
Distillery, The
55 Mill Street, Suite 300
Toronto, ON
M5A 3C4
28
Restaurants
TEL: 416-364-1177
FAX: 416-364-4793
www.thedistillerydistrict.com
Licensed?: No
PERSONNEL:
Top Executive - John Berman
Dixie Lee
Food Systems Ltd. **
497 Dundas St. W., Ste. 200
Belleville, ON
K8P 1B6
TEL: 613-962-1299
FAX: 613-962-3182
www.dixieleechicken.com
Parent Company: Dixie Lee Food
Systems Ltd.
497 Dundas St. W. Ste. 200
Belleville, On
TEL: 613-962-1299
FAX: 613-962-3182
Operator Names: Dixie Lee Fried
Chicken
Main Menu Items: Chicken, Fish,
Seafood, Pasta
Royalty Fee: 3%
Advertising Fee: 1%
Licensed?: No
Year End: June
Expansion Notes: 10 New Canadian
Stores
New Units (Can) 10
New Units (Ont) 5
PERSONNEL:
Pres./G.M./Dir. Franch./Purch./Dev. Dave Silvester & Gary Keeley
Dir. Mktg. - Joan Minaker
Head of Operations - Peter Mason
Corporate Chef - Mike Silvester
Area Manager (Ont): Dave Silvester
Docks, The *
11 Polson St.
Toronto, ON
M5A 1A4
TEL: 416-469-5655
FAX: 416-469-5547
www.thedocks.com
Parent Company: The Docks
Entertainment
11 Polson St.
Toronto, ON
Operator Names: The Docks
Entertainment Complex
Main Menu Items: Grilled
Mediterranean Salmon, Beer Battered
Peel & Eat Combo, Philly Steak
Sandwich.
Corp. Units (Can) 1
Corp. Units (Ont) 1
Alcohol Sales: 44%
Licensed?: Yes
Year End: March
PERSONNEL:
Pres. - Rob Gilroy
G.M./Dir. Purch. - Tony Grossi
Dir. Ops. - Aneel Bhutta
Dir. Mktg. - John Derlis
F & B Dir. - Tammy Grisdale
Domino’s Pizza of Canada
(Canada’s Pizza Delivery Corp.)
Don Cherry’s Grapevine
Restaurants Inc.
500 Ray Lawson Blvd.
Brampton, ON
L6Y 5B3
TEL: 905-451-5197
FAX: 905-451-1980
www.doncherrys.com
Operator Names: Don Cherry’s
Sports Grill
Main Menu Items: Chicken, burgers,
salads, ribs.
Other
Sales (Can) $42 M
Royalty Fee: 2.25%
Alcohol Sales: 28%
Licensed?: Yes
Year End: June
Expansion Notes: licensing applications in progress for Ontario, Nova
Scotia, and Alberta.
New Units (Can) 3
New Units (Ont) 1
PERSONNEL:
President/CEO - Richard J. Scully
Director of Licensing - Laura Scully
Director Operations - Carlo Mori
Donut Delite Cafe
Oakville, ON
L7N 3J5
TEL: 905-681-8448
FAX: 905-637-7745
www.aftonfood.com
(Same as above)
Donut Diners Inc. *
10 Dunlop Drive
St. Catharines, ON
L2R 1A2
TEL: 905-984-5225
FAX: 905-984-4441
Main Menu Items: Doughnuts, sandwiches, salads, soups, muffins, chili,
and other baked goods
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $7.60 M
Sales (Ont) $7.60 M
Licensed?: No
PERSONNEL:
Restaurants
Pres. - Lance Jacklin
V.P. - Larry Stewart
Sec. Treas. - Bob Stewart
Dooly’s Inc.
795 Main St.
Moncton, NB
E1C 8P9
TEL: 506-857-8050
FAX: 506-858-7039
www.doolys.com
Operator Names: Dooly’s
Main Menu Items: Finger foods,
pizza, simple entrees
Service: Dine-In
Corp. Units (Ont) 1
Sales (Ont) $4.90 M
Royalty Fee: 4%
Advertising Fee: 2%
Alcohol Sales: 25%
Licensed?: Yes
PERSONNEL:
Pres. - Bernard Cyr
Exec. V.P. - Pierre Lariviere
Dir. Corp.Ops. - Karen Lariviere
Dir. Fran. Ops. - Nicole Lariviere
Dir. Mktg. - Lisa Stutt
Dir. Fin. - Rachelle Mills
Double Double Pizza and
Chicken *
1 Greensboro Dr., Suite 200
Rexdale, ON
M9W 1C8
TEL: 416-241-0088
FAX: 416-241-0001
www.doubledouble.ca
Main Menu Items: Pizza and chicken
(wings), pasta, salads
Kiosk
Corp. Units (Can) 5
Corp. Units (Ont) 5
Sales (Can) $20 M
Sales (Ont) $20 M
Royalty Fee: 5%
Advertising Fee: 4%
Alcohol Sales: 2%
Licensed?: Yes
Year End: December
New Units (Can) 10
PERSONNEL:
Pres. - Arman Jalili
VP Operations - Tim Hilliard
Druxy’s Inc.
1200 Eglinton Ave. E., Suite 802
Toronto, ON
M3C 1H9
TEL: 416-385-9500
FAX: 416-385-9501
www.druxys.com
Operator Names: Druxy’s Famous
Deli Sandwiches
Main Menu Items: Deli-style sandwiches, bagels, fresh salads, soups
and coffee
Sales (Can) $20 M
Royalty Fee: 6.5%
Advertising Fee: 2%
Alcohol Sales: 0%
Licensed?: No
Year End: September
Expansion Notes: Hospitals, office
buildings and satellite units in smaller
office buildings
29
New Units (Can) 6
New Units (Ont) 5
PERSONNEL:
President - Bruce Druxerman
Head of Purchasing - Bruce
Druxerman
Vice-president, Marketing - Peter
Druxerman
Head of Food and Beverage - Peter
Druxerman
Dunkin’ Donuts *
3773 Cote Vertu, Suite 470
St. Laurent, QB
H4R 2M3
TEL: 781-961-4020
www.dunkindonuts.com
Parent Company: Allied Domecq
Retailing Intl. Canada Ltd.
405 The West Mall, 6th Floor
Toronto, ON
FAX: 416-622-6962
Operator Names: Dunkin’ Donuts
Main Menu Items: Doughnuts,
muffins, sandwiches, coffee, soup
Kiosk
Sales (Can) $105 M
Sales (Ont) $5.50 M
Royalty Fee: 4.9%
Advertising Fee: 5%
Licensed?: No
PERSONNEL:
Exec. V.P. - George Condos
Dir. Ops. - Heather Burnett
Dir. Mktg. - Pierre Moreau
Dir. Franch. - Tim Martin (ON)
Asst. Franch. Mgr. - Anna Colacchio
East Side Mario’s - Prime
Restaurants *
Eastown Pizza Inc. *
681 Highbury Ave.
London, ON
N5W 4L4
30
Restaurants
TEL: 519-455-7010
FAX: 519-455-7360
Parent Company: Eastown Pizza Inc.
840 Wellington Rd.
London, ON
Operator Names: World Famous
Eastown Pizza Bistro Cafe; World
Famous Eastown Grill - Airport
Main Menu Items: Gourmet pizza and
Italian cuisine
Corp. Units (Can) 6
Corp. Units (Ont) 6
Sales (Can) $4 M
Sales (Ont) $4 M
Licensed?: Yes
Year End: August
PERSONNEL:
Pres./Partner - Dino Ciccone
V.P./Partner - Mark Briand
Partner - Kingswood Holdings
Eatertainment Hospitality
Inc. **
Ste. 216 - 55 Bloor St. W.
Toronto, ON
M4W 1A5
TEL: 416-964-1162
FAX: 416-961-3258
www.eatertainment.com
Operator Names: Bloor Street Diners
and Bars; Bistro Management Corp.;
News Cafe; Express Rotisserie
Main Menu Items: Rotisserie chicken,
steak, fries, mussels
Restaurant Type: Casual, Fine Dining
Corp. Units (Can) 7
Corp. Units (Ont) 7
Sales (Can) $9 M
Sales (Ont) $9 M
Royalty Fee: 6%
Alcohol Sales: 30%
Licensed?: Yes
Year End: December
PERSONNEL:
Pres./Mktg./F&B/Ops. - Stephen
Centner
Head of Purchasing - Maryvone
Centner
Event Coordinator - Natalie Hope
Sales Mgr. - Helen Kimel
Operations Manager - Jackie Brown
Senior Event Mgr. - Cheri Dueck
EBAM Enterprises *
1616 Michael St.
Ottawa, ON
k1B 3T7
TEL: 613-745-8998
FAX: 613-745-5171
Operator Names: Bagel Bagel Bakery
Main Menu Items: Bagels, bakery
foods
Licensed?: No
PERSONNEL:
Mgr. - Morton White
Edo International Food Inc.
4838 32nd St. SE
Calgary, AB
T2B 2S6
TEL: 403-215-8800
FAX: 403-215-8801
www.edojapan.com
Operator Names: Edo Japan, Images
East
Main Menu Items: Teriyaki chicken,
sukiyaki beef, rice bowls, noodle bowls
Corp. Units (Can) 3
Sales (Ont) $4.80 M
Royalty Fee: 6%
Advertising Fee: 2%
Licensed?: No
Year End: July
PERSONNEL:
President/ CEO - Tom Donaldson
Regional Ops Manager/Purchasing Jacques Plamodon
Regional Ops Manager/Marketing Kim Vink
Director of Operations - Simon Lileikis
East Canadian Franchisor - Barry
Miazga
Egan Restaurants Ltd. *
Hydro Place, 700 University Ave.
Toronto, ON
M5G 1Z5
TEL: 416-595-0700
FAX: 416-595-0703
Operator Names: Egan Restaurant
Catering; Eganridge Inn & Country
Club; ERL’s Food Court; ERL’s Bistro &
Bar
Main Menu Items: Fast food and fine
dining menus
Restaurant Type: Quick Service, Fine
Dining
Corp. Units (Can) 4
Corp. Units (Ont) 4
Licensed?: Yes
PERSONNEL:
Pres./CEO - John C. Egan Jr.
Exec. V.P. - Jay Egan
Purch./Dist. Dirs. - Steven Gottfreid/Jay
Egan
Office Admin. - Catherine Ducherty
Exec. Chef - Fred Keller
Elephant and Castle Canada
Inc. **
1190 Hornby St., 12th Floor
Vancouver, BC
V6Z 2K5
TEL: 604-684-6451
FAX: 604-684-8595
www.elephantcastle.com
Parent Company: Elephant and
Castle Group Inc.
1190 Hornby St., 12th Floor
Vancouver, BC
TEL: 604-684-6451
FAX: 604-684-2089
Operator Names: Elephant & Castle
Restaurants
Pub & Restaurant
Main Menu Items: Fish & Chips,
British pub fare
Corp. Units (Ont) 5
Sales (Ont) $8.43 M
Royalty Fee: 5%
Advertising Fee: 2%
Alcohol Sales: 40%
Licensed?: Yes
Year End: December
PERSONNEL:
Pres./CEO - Rick Bryant
Dir. Food Services & Purchasing Grant Julmi
COO - Peter Laurie
VP of Franchising - David Evans
Director - Colin Stacey
Elmwood, The
(See Brydson Group)
Royalty Fee: 4.5%
Alcohol Sales: 60%
Licensed?: Yes
PERSONNEL:
Pres. - Lance Anderson
Exec. V.P. - Michael Weger
Controller - Leslie Scott
Gen. Mgr., Old Spaghetti Factory - Joe
Furo
Gen. Mgr., Scotland Yard - Norvey
Osorio
Executive Chef - Racheed Aziz
Excellent Eateries Group
Ennio’s Pasta House
384 King Street North
Waterloo, ON
N2JÊ2Z3
TEL: 519-893-0543
FAX: 519-893-0543
Main Menu Items: Variety of Italian
fare
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $1.50 M
Sales (Ont) $1.50 M
Licensed?: Yes
PERSONNEL:
Pres. - Ennio Renon
Partner - Attilio Renon
Mgrs. - Anabelle and Angela Renon
Empire Pubs Limited *
**
1260 Lakeshore Road East
Mississauga, ON
L5EÊ3B8
TEL: 905-274-8150
Operator Names: Duchess of
Markham; Hare & Hound; Lion on the
Beach; Ploughman; Red Lion; Sailors
Dickey; Slug & Lettuce; Spotted Dick;
Sticky Wicket; Toad in the Hole;
Hargrave, Slug & Lettuce
Main Menu Items: Pub fare, curry
dishes
Service: Dine-In
Corp. Units (Ont) 1
Sales (Can) $23 M
Sales (Ont) $23 M
31
Esplanade Restaurants *
56 The Esplanade, Suite 201
Toronto, ON
M5E 1A6
TEL: 416-864-9775
FAX: 416-864-0956
www.oldspaghettifactory.net
Operator Names: Old Spaghetti
Factory (franchise); Scotland Yard Pub
Main Menu Items: pasta, American
cuisine, pub fare
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $6 M
Sales (Ont) $6 M
Licensed?: Yes
PERSONNEL:
Pres./CEO - Peter Hnatiw
444 MacLaren St.
Ottawa, ON
K2P 0M8
TEL: 613-230-5900
FAX: 613-236-0346
www.excellenteateries.com
Operator Names: Bay St. Bistro;
Bytown Tavern; Marble Works; Buffalo
Charlie’s Bar & Grill; Maxwell’s Bistro;
Mayflower; Mayflower II; Oregano’s;
Yesterday’s; Coffee Revolution, Bravo
Bravo, Market Diner
Main Menu Items: From Italian cuisine to pub-style food; continental;
casual dining and diner
Service: Dine-In
Licensed?: Yes
PERSONNEL:
Partner - Walter Krepski
Partner - Alfred Freedman
Partner - Stan Ages
Partner - Murray Macy
Express Rotisserie
(See Eatertainment)
Extreme Pita Restaurant
Inc., The
2191 B Dunwin Dr.
Mississauga, ON
L5L 1X2
TEL: 905-820-7887
FAX: 905-820-8448
www.extremepita.com
Operator Names: The Extreme Pita
Main Menu Items: Large selection of
pita sandwiches with grilled fillings.
Unit Type: Store Front, Kiosk, Other
32
Restaurants
Corp. Units (Can) 2
Corp. Units (Ont) 1
Sales (Can) $20 M
Sales (Ont) $15 M
Royalty Fee: 5%
Advertising Fee: 3%
Licensed?: No
Expansion Notes: Extreme Pita will
continue to develop in the United
States. Currently we have 3 stores: 2
in Wisconsin and 1 in Virginia.
PERSONNEL:
Pres. - Alex Rechichi
Exec. VP - Mark Rechichi
G.M./Ops - Sean Black
West G.M. - Steve Travers
Atlantic G.M. - John Devereaux
Ops. Mgr. - Craig Walker
Far Niente
(See SIR Corp.)
Fast Eddie’s
102-129 Wellington St.
Brantford, ON
N3T 5Z9
TEL: 519-758-0111
FAX: 519-758-1393
www.fasteddies.ca
Operator Names: Fast Eddie’s
Main Menu Items: X-TREME Style
Hamburgers, CrazyFrys &
WildShakes.
Service: Take-Out, Drive-Through
Corp. Units (Can) 5
Corp. Units (Ont) 5
Sales (Can) $5.60 M
Sales (Ont) $5.60 M
Royalty Fee: 4%
Advertising Fee: 1%
Licensed?: No
Year End: November
Expansion Notes: New franchise
locations in Guelph, Sarnia and
Windsor.
PERSONNEL:
President - Mike Gorski
Chief Operations Officer - Jania Gorski
Franchise & Marketing Director - Nicki
Straza
Chief Finance Officer - Monika
Lindsay
Features Cafe
(See Biltermar Restaurants)
Fifth Wheel Corporation
Operator Names: Filet of Sole;
Whistling Oyster; Fred’s Not Here; Red
Tomato; Cha Cha Cha
Main Menu Items: Seafood,game,
steaks, grain-fed birds, smokehouse
and grill items
Service: Dine-In
Corp. Units (Can) 5
Corp. Units (Ont) 5
Sales (Can) $11 M
Sales (Ont) $11 M
Licensed?: Yes
PERSONNEL:
Pres./CEO - Fred Luk
Exec. Chef - Ismat Jivani
40 Chisholm Dr. Box 160
Milton, ON
L9T 4N9
TEL: 905-878-8446
FAX: 905-878-6161
www.5thwheel.com
Main Menu Items: Full breakfast,
lunch and dinner menus, buffet and
salad bar.
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $9 M
Sales (Ont) $9 M
Royalty Fee: 15%
Licensed?: No
Year End: December
PERSONNEL:
President - Glen Campbell
Controller - Helen Deline
Manager Store Operations - Janet
Nadalin
Manager Restaurant Operations - Cliff
Cadogan
Fine Kettle O’ Fish *
3641 Portage Rd.
Niagara Falls, ON
L2J 2K8
TEL: 888-448-8878
FAX: 905-374-3474
www.finekettle.com
Main Menu Items: Seafood, fish and
chips, sandwiches, pasta
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $3.50 M
Sales (Ont) $3.50 M
Licensed?: Yes
Year End: February
PERSONNEL:
Pres. - Wayne Wall
Sec. Treas. - Delores Minute
Mgr. (St. Catharines) - John Mancuso
Mgr. (Niagara Falls) - Gloria Boniface
Filet of Sole Restaurants *
Firkin Group of Pubs, The
11 Duncan St.
Toronto, ON
M5H 3G6
TEL: 416-598-3256
FAX: 416-595-0193
20 Steelcase Rd. W., Unit 1C
Markham, ON
L3R 1B2
TEL: 905-305-9792
FAX: 905-305-9719
www.firkinpubs.com
Restaurants
Parent Company: The Firkin
Hospitality Group; Firkin Pubs
International
Markham, ON
Operator Names: (“”xxx & Firkin””):
Badger, Bear, Beaver, Bishop, Boar,
Bull, Dodger, Duck, Falcon, Ferret,
Fiddle, Filly, Fox, Friar, Frigate, Frog,
Goose, Grouse, Hare, Hound, Lion,
Moose, Owl, Pheasant, Phoenix,
Quail, Squire, Raven, Toad, Wolf.
Main Menu Items: Full range including wings, burgers, steaks, salads
Sales (Can) $41 M
Sales (Ont) $38 M
Royalty Fee: 5%
Advertising Fee: 1%
Alcohol Sales: 50%
Licensed?: Yes
Year End: November
New Units (Can) 4
New Units (Ont) 4
PERSONNEL:
President - Stanley Adelson
Director Purch./Mktg./F&B - Larry
Isaacs
Director Operations - David Gnesin &
David Meyers
Head of Development - Paul Saraiva
CEO - Ian Fisher
Fish House, The *
2025 Sheppard Ave. East, Suite 2201
Toronto, ON
M2J 1V7
TEL: 416-497-5051
FAX: 416-497-3912
www.toronto.com
Main Menu Items: Fresh fish, steaks,
chicken, pasta, salads
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: Yes
PERSONNEL:
Pres. - Ken Baxter
Partner - Richard Ulster
Controller - Don Morrison
G.M. - Michael Shivji
Fisherman’s Wharf Limited *
69 Richmond St. W.
Toronto, ON
M5H 1Z4
TEL: 416-364-1344
FAX: 416-364-8286
Operator Names: Fishermans Wharf
Pier One; Fishermans Wharf
Lighthouse
Main Menu Items: Seafood, fish,
steaks, ribs, chicken and pastas
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $1.60 M
Sales (Ont) $1.60 M
Licensed?: Yes
PERSONNEL:
Pres./CEO - Carl Hoffman
Dir. Purch./Dist. - Keer Wong
Fit For Life *
1 Normandy Crt.
Richmond Hill, ON
L4Z 8M2
TEL: 905-508-7403
Flying Dog, The *
341 Marsland Dr. Box 127
Waterloo, ON
N2J 3Z9
TEL: 519-886-7730
FAX: 519-886-7879
Main Menu Items: Pasta, gourmet
pizza, beef, fresh fish.
33
Corp. Units (Can) 1
Corp. Units (Ont) 1
Licensed?: Yes
PERSONNEL:
Managers - Gary and Sue Stewart
Fox and Fiddle Corporation,
The
(See Pegasus Group Inc.)
Fresh by Juice for Life
521 Bloor St. W.
Toronto, ON
M5S 1Y4
TEL: 416-537-4573
FAX: 416-537-6022
Main Menu Items: Salads, rice bowls,
veggie burgers, fries, pizza, fresh
juices
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $2.50 M
Sales (Ont) $2.50 M
Licensed?: 2 locations
Year End: November
PERSONNEL:
Pres. - Ruth Tal Brown
Exec. V.P. - Barry Alper
V.P./Dir. Ops./Area Mgr. (ON) - Henry
Pak
Dir. Purch. - Jennifer Houston
F&B Dir. - Ruth Tal Brown
Frankie’s Casual Pasta
Perfection *
462 Yonge St.
Toronto, ON
M4Y 1W9
TEL: 416-964-0929
Main Menu Items: Pasta, Italian
foods.
Corp. Units (Can) 2
34
Restaurants
Corp. Units (Ont) 2
Sales (Can) $1 M
Sales (Ont) $1 M
Licensed?: No
PERSONNEL:
Manager - Jeffery Markus
Friendly Greek, The
477 Ellesmere Rd.
Scarborough, ON
M1R 4E5
TEL: 416-288-8515
FAX: 416-288-8895
Operator Names: The Friendly Greek
Main Menu Items: Greek fare
Licensed?: Yes
PERSONNEL:
Pres. - Tom Michalopoulos
Senior V.P. - Dan Lepidas
Director of Franchising - Chris Ioannou
Director of Operations - Richard
Bessier
Director of Purchasing - Steve
Michalopoulous
Director of Marketing - Sheri Irwin
Funtime Hospitality Corp. *
120 Interchange Way
Concord, ON
L4K 5C3
TEL: 905-760-7600
FAX: 905-760-7610
www.daveandbusters.ca
Parent Company: Licensor-Funtime
Hospitality Corp
(See above address)
Concord, ON
Operator Names: Dave and Busters
Main Menu Items: Seafood, steak,
pasta, ribs, pizza, burgers.
Service: Dine-In
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Can) $14 M
Sales (Ont) $14 M
Royalty Fee: 5%
Alcohol Sales: 17%
Licensed?: Yes
Year End: January
PERSONNEL:
CEO - Michael Mandel
CFO - Bill Kertes
Purchasing Manager - Kevin Gordon
General Manager - Dominic Parravano
Kitchen Manager - Joseph Treneer
Gabby’s
194 Bloor St. W.
Toronto, ON
M5S 1T8
TEL: 416-967-5550
FAX: 416-967-9679
www.gabbys.ca
Parent Company: Gabby’s Franchise
Systems Ltd.
194 Bloor St. W. Suite #300
Toronto, ON
TEL: 416-967-9671
FAX: 416-967-9679
Operator Names: Gabby’s Bar & Grill
Gabby’s Grill & Taps
Gabby’s Eatery & Taps
Gabby’s Food & Fuel
Gabby’s Grill & Bar
Gabby’s Roadhouse
Gabby’s Grill house
Gabby’s Bistro
Gabby’s on Danforth
Main Menu Items: Fajitas,
Sandwiches, Large Salads,
Homemade Burgers, Steaks, Stir-frys,
Wings, vegetarian selections, Draught
beer
Corp. Units (Can) 6
Corp. Units (Ont) 6
Sales (Can) $8.75 M
Sales (Ont) $8.75 M
Royalty Fee: 4%
Advertising Fee: 1%
Alcohol Sales: 45%
Licensed?: Yes
PERSONNEL:
V.P. Operations - Todd Sherman
V.P. Finance - Grant Warfield
Corporate Chef - Rob Lannon
Franchise Development - Kim Berry
George’s Deli & BBQ **
254 Dundas St. East
Toronto, ON
M5A 1Z6
TEL: 416-964-6393
Main Menu Items: Chicken, smoked
meat, French fries
Corp. Units (Can) 3
Corp. Units (Ont) 3
Royalty Fee: 3%
Licensed?: No
New Units (Can) 2
PERSONNEL:
Pres. - George Garavellos
Gino’s Pizza Inc. **
557 Dixon Rd. Ste. 112
Toronto, ON
M9W 6K1
TEL: 416-235-0000
FAX: 416-235-0102
www.ginospizza.ca
Parent Company: Gino’s Group
Toronto, ON
Operator Names: Gino’s Pizza &
Panino
Main Menu Items: Pizza, gourmet hot
Italian sandwiches, crispy wings, salads, garlic bread, panzerotti, chicken
drums
Sales (Can) $30 M
Restaurants
Royalty Fee: 4%
Advertising Fee: 2%
Licensed?: No
Year End: April
Expansion Notes: We plan to expand
in Ontario in selected markets with
high walk by traffic. We are also
expanding in Alberta with 5 new locations scheduled to open this year.
PERSONNEL:
President - Vince Taddeo
Executive V.P. - Jim Ficker
Head of Marketing - Daniel Cortesi
Head of Operations - Sam Abtahi
Head of Development - Rick Taddeo
Godfather’s Pizza **
(See Tri-Group Mgmt. Inc.)
Golded Pizzeria and
Spaghetti House
(See Bayou Enterprises)
Golden Griddle Corporation,
The
10 Allstate Parkway, suite 302
Markham, ON
L3R 5Y1
TEL: 905-947-1100
FAX: 905-947-1200
www.goldengriddlecorp.com
Operator Names: Golden Griddle
Family Restaurants
Main Menu Items: Pancakes, eggs,
waffles, steak, prime rib, sandwiches,
crepes
Royalty Fee: 5%
Advertising Fee: 3%
Licensed?: Yes
Year End: October
PERSONNEL:
Chairman/ CEO - Harold McDonnell
V.P. Operations/ Purchasing - Gerry
Kinsella
V.P. Administration - James Moyer
Gourmet Cup Foods, The *
2265 West Railway St.
Abbotsford, BC
V2E 2E3
TEL: 604-852-8771
FAX: 604-859-1711
www.shefieldgourmet.com
Operator Names: The Gourmet Cup,
Shefield Gourmet, Gourmet Cup
Main Menu Items: Gourmet coffee &
tea, Specialty beverages, Light lunch
menu items
Kiosk
Corp. Units (Can) 2
Corp. Units (Ont) 1
Sales (Can) $5.50 M
Sales (Ont) $1.60 M
Royalty Fee: 8%
Advertising Fee: 2%
Licensed?: No
Year End: October
PERSONNEL:
Pres. - Wolfgang Lehmann
Exec. V.P. - D. Lehmann
Dir. Franch. - Terry Hartford
Leasing Mgr. - Alan Rye
Dir. Ops. - Byron Hildebran
Grace O’Malley Irish Pub
1541 Merivale Rd
Ottawa, On
K2G 5W1
TEL: 613-226-9695
FAX: 613-226-5285
www.gracies.ca
35
Licensed?: No
Graffiti’s Restaurants *
5090 Explorer Dr.
Mississauga, ON
L4W 4T9
TEL: 905-629-3400
FAX: 416-624-7805
www.graffitis.ca
Operator Names: Graffiti’s
Main Menu Items: Italian and
Mediterranean cuisine
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $33 M
Alcohol Sales: 30%
Licensed?: Yes
Year End: December
PERSONNEL:
COO - Kenny Gibson
Senior V.P. Operations - Tony Di Rico
Regional Director - Sohail Saeed
G.M. of Hotel Carlingview - Bernd Bohl
G.M. of Hotel Ottawa West - David
Symthe
Grandma Lee’s
(see Nexus Group International)
Great Canadian
Bagel Ltd., The
1270 Central Parkway West Ste. 301
Mississauga, ON
L5G 4P4
TEL: 905-566-1903
FAX: 905-566-1402
www.greatcanadianbagel.com
Operator Names: The Great
Canadian Bagel
Main Menu Items: Bagels, salads,
soups, sandwiches, coffee
Sales (Can) $44 M
Sales (Ont) $28 M
36
Restaurants
Royalty Fee: 6%
Licensed?: No
PERSONNEL:
President - Ed Kwiatkowski
Manager, Purchasing and Facility
Development - Sandy Nettleton
National Marketing Manager - Chuck
Archer
Area Manager (Ont): Mary McDonnell,
Anna Soberg
Great Moments in Catering *
1 Blue Jays Way
Toronto, ON
M5V 1J3
TEL: 416-341-2404
FAX: 416-341-2313
Parent Company: SkyDome Food
Services Corp.
Toronto, ON
Corp. Units (Ont) 6
Licensed?: No
PERSONNEL:
V.P./G.M. - Jeff Bell
Ops. Mgr. - Stewart Stolarski
Mgr. Guest Serv./Memberships. Martha Declerq
Great Steak & Potato
Company
7730 East Greenway Road
Scottsdale, AZ
85260
TEL: 480-443-0200
FAX: 480-443-1972
www.thegreatsteak.com
Parent Company: Nicar Franchising
Inc.
188 North Brookwood Ave., Suite 100
Hamilton, Ohio
Main Menu Items: Philadelphia
cheesesteak sandwiches, fries, chicken, ham, potatoes.
Corp. Units (Can) 1
Corp. Units (Ont) 1
Royalty Fee: 5%
Advertising Fee: 2%
Licensed?: Yes
PERSONNEL:
Pres. - Vincent Ng
Green Mango Thai Food
3006 Bloor St. West
Toronto, ON
M8X 1C2
TEL: 416-233-5004
FAX: 416-233-0331
www.toronto.com
Main Menu Items: Chicken, noodles,
curries
Corp. Units (Can) 3
Corp. Units (Ont) 3
Licensed?: Yes
PERSONNEL:
Partners - Phil Rejante, Joseph
Rejante, Joe Dulatas
Pres. - Dai Phung
Hamilton Entertainment and
Convention Facilities Inc.
1 Summers Lane
Hamilton, ON
L8P 4Y2
TEL: 905-546-4041
FAX: 905-546-3002
www.hecfi.on.ca
Operator Names: Hamilton
Convention Centre; Hamilton Place
Theatre; Copps Coliseum
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $2 M
Sales (Ont) $2 M
Licensed?: Yes
Year End: December
PERSONNEL:
Dir. Ops. - Brad Calder
Managing Dir./CEO - Gabe Macaluso
Sales Mgr. - Sal Farrauto
Exec. chef - Alan Ginn
Banquet Mgr. - Peter Kopatch
Mgr. Employee Services - Joan Mills
Hard Rock Cafe
6100 Old Park Lane
Orlando, FL
TEL: 407-701-8839
FAX: 786-513-8444
www.hardrock.com
Parent Company: Rank Group PLC
Inc.
6 Connaught Place
London, England, U.K.
FAX: 4171262986
Operator Names: Hard Rock Cafe
Main Menu Items: Burgers, steaks,
ribs, chicken, salads, sandwiches,
desserts
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $12 M
Sales (Ont) $12 M
Licensed?: Yes
PERSONNEL:
Pres./COO - Pete Beaudrault
Dir. Franch. - Mike Kneidinger
Dir. Devt. - Oliver Munday
Hare & Hound, The
(See Empire Pubs Limited)
Haroutunian Hospitality
Group, The
377 Burnhamthorpe Rd E., P.O. Box
29506
Mississauga, ON
L5A 3Y0
TEL: 905-890-9633
FAX: 905-890-2463
www.wewowyou.com
Operator Names: Dick’s Grille and
Vine Co., Mustard Grille, Puck N Ball
Sports Grille,
Main Menu Items: Appetizers, soups,
salads, entrees, desserts
Restaurants
Unit Type: Free Standing, Store
Front
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $4.50 M
Sales (Ont) $4.50 M
Licensed?: Yes
Year End: June
Expansion Notes: Catering
Add one more Mustard Grille
PERSONNEL:
Pres./CEO - Ric Haroutunian CGA
V.P. - Debra Haroutunian
V.P. - Rachel Cook
Harvey’s - Cara Operations
6303 Airport Rd.
Mississauga, ON
L4V 1R8
TEL: 905-405-6500
FAX: 905-405-6667
www.harveys.ca, www.cara.com
Parent Company: Cara Operations
Ltd.
(Same as above)
Operator Names: Harvey’s; Harvey’s
Plus (with Swiss Chalet Chicken)
chicken, hot dogs, fries, soups, salads
Kiosk
Royalty Fee: 5%
Advertising Fee: 4%
Licensed?: No
PERSONNEL:
COO - David Barlow
Head of Purchasing - Frank
Hennessey
Franchise Development - Derek Taylor
Haugen’s Chicken & Ribs
BBQ **
P.O. Box 4
Port Perry, ON
L9L 1A2
TEL: 905-985-2402
FAX: 905-985-4321
www.haugens.com
Main Menu Items: Established in
1953 Haugens has become legendary
for BBQ Chicken, Ribs & homemade
pies. The original location features the
largest classic car cruise in North
America.
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Can) $2 M
Sales (Ont) $2 M
Royalty Fee: 5%
Advertising Fee: 1%
Alcohol Sales: 10%
Licensed?: Yes
Year End: December
Expansion Notes: New locations are
considered on a case by case basis.
Primarily looking east of Toronto.
New Units (Can) 3
New Units (Ont) 3
PERSONNEL:
Pres. - Steve Tzountzouris
Heavy Duty Pizza Inc. *
14 Northrup Cres., Unit 4
St. Catharines, ON
L2M 7N7
TEL: 905-641-1117
FAX: 905-646-1912
Parent Company: HDP Distributing
Inc.
St. Catharines, ON
Operator Names: HD Pizza and More
Main Menu Items: Pizza, submarine
sandwiches, salads, lasagna, wings
37
Service: Take-Out
Licensed?: No
PERSONNEL:
Mgr. - Dennis Blanchard
Area Mgr. - Marc Bougie
Hero Certified Burgers
129 Turbine Drive
Toronto, ON
M9L 2S7
TEL: 416-740-2304
www.heroburgers.com
Operator Names: Hero Certified
Burgers
Main Menu Items: 100% Angus Beef
Burgers
Corp. Units (Can) 3
Corp. Units (Ont) 3
Licensed?: No
New Units (Can) 5
New Units (Ont) 5
PERSONNEL:
Pres. - John Lettieri
Purchasing Mgr. - Franco Marrocco
Head of Operations - Anthony Ascrizzi
Hey Lucy Cafe *
295 King St. West
Toronto, ON
M5V 1J5
TEL: 416-408-3633
FAX: 416-599-1949
Main Menu Items: Gourmet pizza,
gourmet pastas, focaccia sandwiches,
desserts
Service: Dine-In
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $1.60 M
Sales (Ont) $1.60 M
Licensed?: Yes
PERSONNEL:
Pres./Owner - Todd Feinstein
V.P. - Stacey Steinberg
Ho-Lee-Chow Restaurants
38
Restaurants
658 Danforth Ave., Suite 201
Toronto, ON
M4J 5B9
TEL: 416-778-8028
FAX: 416-778-8618
www.holeechow.com
Parent Company: GCF Food
Services Inc.
658 Danforth Ave., Suite 201
Toronto, ON
TEL: 416-778-8028
FAX: 416-778-8618
Operator Names: Ho-Lee-Chow
Restaurant
Main Menu Items: Wide variety of stirfry foods, Chinese dishes
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $11 M
Sales (Ont) $11 M
Royalty Fee: 6%
Advertising Fee: 3%
Licensed?: No
Year End: September
Expansion Notes: 2 more new units
by the end of 2004. 3 more new units
by the end of 2005
New Units (Can) 2
New Units (Ont) 2
PERSONNEL:
Pres. - Jake Cappiello
Head of Purchasing - Jake Cappiello
Director of Marketing - Garth Garner
Head of Operations - Garth Garner
Head of Development - Garth Garner
Hooters Restaurants *
280 Adelaide St. W
Toronto, ON
M5V 1P6
TEL: 416-977-4668
www.hooters.com
Parent Company: Texas Wings
(Ontario franchisee)
Dallas, Texas
Main Menu Items: Wings, burgers,
seafood etc.
Service: Dine-In
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Can) $27 M
Sales (Ont) $15 M
Alcohol Sales: 25%
Licensed?: Yes
PERSONNEL:
Reg. Mgr. - John Goard
G.M. (Brampton) - Stewart Mayberry
Pres. - Rick Akam
V.P. Franch. Ops. - John Weber
V.P. Franch. Sales/Devt. - Greg
Michael
V.P. Mktg. - Mike McNeil
Hudson’s Bay CompanyFood Services
401 Bay St. 4th Floor
Toronto, ON
M5H 2Y4
TEL: 416-861-6337
FAX: 416-861-6368
Parent Company: Hudson’s Bay
Company
(same as above)
Operator Names: The Bay
Main Menu Items: Chicken, beef,
soup, salads
Sales (Can) $38 M
Alcohol Sales: 1%
Licensed?: Yes
Year End: January
Expansion Notes: Planning to open
more of the new “Cafe Expresso” con-
cepts in the Bay stores.
PERSONNEL:
National Operations Manager Mubashar Shahab
Area Manager (West): Allan Poulsen
Area Manager (Atl): Line Chabot
Area Manager (Ont): Robert Dearing
Humpty’s Family
Restaurants
2505 Macleod Trail S.
Calgary, AB
T2G 5J4
TEL: 403-269-4675
FAX: 403-266-1973
www.humptys.com
Parent Company: Humpty’s
Restaurants International Inc.
(See above address)
Calgary, AB
Operator Names: Humpty’s Family
Restaurant, Humpty’s Classic Cafe.
Main Menu Items: Breakfast, lunch,
and dinner. Senior and kids section.
North American family fare.
Service: Dine-In
Unit Type: Free Standing, Other
Corp. Units (Can) 6
Sales (Ont) $1 M
Royalty Fee: 5%
Advertising Fee: 2%
Alcohol Sales: 1%
Licensed?: Yes
Year End: December
Expansion Notes: 3 new units in
Alberta in 2004.
New Units (Can) 3
PERSONNEL:
President - Don Koenig
Vice President - Jan Koenig
Director of Marketing - Ryan
Cammaert
Husky Oil Marketing Co.
707 8th Ave. W. PO Box 6525
Restaurants
Calgary, AB
T2P 3G7
TEL: 403-298-6712
FAX: 403-298-6663
www.husky-oil.com
Operator Names: Husky House
Main Menu Items: Breakfast, hamburgers, sandwiches, desserts.
Sales (Can) $30 M
Royalty Fee: 4%
Licensed?: Yes
PERSONNEL:
Restaurant Manager, Food Services Mike Santry
Hutch’s Dingley Dell Ltd. *
280 Van Wagners Rd.
Hamilton, ON
L8E 3L8
TEL: 905-545-5508
FAX: 905-545-5508
Main Menu Items: Ice cream, fish,
fries, hamburgers, hot dogs
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $1.50 M
Sales (Ont) $1.50 M
Licensed?: Yes
PERSONNEL:
Pres. - William Hutchinson Jr.
Mgr., Bay St. N. - Bill Hutchinson
Mgr., Van Wagners Rd. - Rick
Creechan
Hy’s of Canada Ltd.
1523 Davie St.
Vancouver, BC
V6G 3A2
TEL: 604-684-3311
FAX: 604-684-3535
www.hyssteakhouse.com
Operator Names: Hy’s Steakhouse,
Hy’s Encore
Main Menu Items: Continental cuisine
and steaks
Corp. Units (Can) 7
Corp. Units (Ont) 2
Licensed?: Yes
Year End: September
PERSONNEL:
Pres. - David Aisenstat
V.P. - Tony Stariha
V.P. Ops. - Doug Wagner
Dir. Devt. - Joseph Murray
GM Toronto - Michael Shatz
GM Ottawa - Anthony Bailey
IKEA Canada Ltd. *
1065 Plains Rd. E.
Burlington, ON
L7T 4K1
TEL: 905-637-9440
FAX: 905-637-0914
www.ikea.ca
Operator Names: IKEA Canada
Limited Partnership
Main Menu Items: Swedish meatballs, gravad lax, chicken, salads
Service: Dine-In
Corp. Units (Can) 8
Corp. Units (Ont) 4
Sales (Can) $9.20 M
Licensed?: Yes
Year End: August
PERSONNEL:
Foodservice for Canada - Eric Dillon
Il Fornello Restaurants **
112 Isabella St.
39
Toronto, ON
M4Y 1P1
TEL: 416-920-9410
FAX: 416-920-0474
www.ilfornello.com
Operator Names: Il Fornello
Main Menu Items: Pizza, pasta.
Corp. Units (Can) 5
Corp. Units (Ont) 5
Sales (Can) $14 M
Sales (Ont) $14 M
Royalty Fee: 5%
Alcohol Sales: 25%
Licensed?: Yes
Year End: June
PERSONNEL:
President - Ian Sorble
Executive V.P. - Tony Rago
Director of Purchasing - Stacey
Patterson
Director of Marketing - Megan
MacMillan
Dir. PR - Kerri Stoakley
Dir. HR - Sean Fleming
Il Paesano Pizzerias
396 Brown’s Line
Etobicoke, ON
M8W 3T8
TEL: 416-251-7080
FAX: 416-259-1909
Main Menu Items: Italian food, pizzas,
wings
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $0.60 M
Sales (Ont) $0.60 M
40
Restaurants
Royalty Fee: 5%
Advertising Fee: 5%
Alcohol Sales: 30%
Licensed?: Yes
PERSONNEL:
President - Tony Casale
Images East Inc.
(See Edo International)
Imago Restaurants Inc.
86 John St. Ste. 300
Toronto, ON
M5V 2E1
TEL: 416-593-4477
FAX: 416-593-4588
Operator Names: Dukes of:
Kent/York/Westminster/Richmond/
Argyle/Devon; City Grill; Summit
House Grill; Duncan Street Grill,
Vinnies
Main Menu Items: Variety.
Corp. Units (Ont) 8
Licensed?: Yes
PERSONNEL:
President - Neil Vosburgh
Senior V.P. - Cindy Simpson
Indian Motorcycle Cafe &
Lounge *
355 King St. W.
Toronto, ON
M5V 1J6
TEL: 416-593-6996
FAX: 416-593-4540
Corp. Units (Ont) 2
Licensed?: No
PERSONNEL:
Owner - Russ Cooper
Owner - Mike Elwood
Partner - Mike Werkele
Irish Pubs
(See Prime Pubs)
Is This Any Way to Run a
Restaurant Limited *
595 Richmond St.
London, ON
N6A 3G2
TEL: 519-663-5665
FAX: 519-663-0791
Operator Names: Joe Kool’s, Jim Bob
Ray’s, Fellini Koolini’s, The Runt Club,
Chancey Smith’s Steak and Seafood
Main Menu Items: Steaks, fish, pizzas, burgers, Italian fare
Corp. Units (Can) 4
Corp. Units (Ont) 4
Licensed?: Yes
PERSONNEL:
Pres. - Michael Smith
Exec. Chef - Mike Smith
V.P. Strategic Plan. - David A. Wheeler
Ital Pizza *
5 Lavington Dr.
Toronto, ON
M9R 2H1
TEL: 416-247-5339
FAX: 416-247-8163
Main Menu Items: Pizza, pasta, sandwiches
Sales (Can) $0.50 M
Sales (Ont) $0.50 M
Licensed?: No
PERSONNEL:
Pres. - Massimo Saraceno
Exec. V.P. - Rocco Zappia
Exec. V.P. - Americo Creslenzi
J.J. Muggs Inc. *
500 Bloor St. West
Toronto, ON
M5S 1Y3
TEL: 416-531-7638
FAX: 416-531-1404
Operator Names: JJ Muggs Bar &
Grill; catering facility at Air Canada
Centre
Main Menu Items: Breakfast items,
steaks, pasta, daily specials, burgers;
menu varies
Corp. Units (Can) 4
Corp. Units (Ont) 4
Sales (Can) $15 M
Sales (Ont) $15 M
Licensed?: Yes
PERSONNEL:
Pres. - Ted Nikolaou
Dir. Ops. - Tony Palermo
Purch. Mgr. - Gus Nikolaou
G.M. (Eaton Centre) - Vinod Iddya
G.M. (Erin Mills Town Centre) - John
Corkill
G.M. (Woodbine Centre) - Jim Evans
Jack Astor’s Bar and Grill
(See SIR Corp)
Jake’s Boathouse
Restaurants Ltd.
59 First Gulf Blvd., Unit 5
Brampton, ON
L6W 4P9
TEL: 905-451-9695
FAX: 905-451-8054
Operator Names: Jakes Boathouse
Main Menu Items: Ribs, grilled fish,
burgers, steaks
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $4.60 M
Sales (Ont) $4.60 M
Licensed?: Yes
Year End: January
PERSONNEL:
Pres. - Michael Cuttle
Restaurants
Java Joe’s Inc.
5160 Explorer Dr, Suite 13
Mississauga, ON
L4W 4T7
TEL: 905-602-0008
FAX: 905-602-9818
www.javajoes.ca
Operator Names: Java Joe’s
Main Menu Items: Cappuccino, latte,
espresso, smoothies, pastries, fresh
baked goods, sandwiches, soups, salads
Kiosk
Sales (Can) $6.50 M
Sales (Ont) $6.50 M
Royalty Fee: 6%
Advertising Fee: 1%
Licensed?: No
Expansion Notes: Planning to open 5
new stores in Ontario in the next year.
New Units (Can) 5
New Units (Ont) 5
PERSONNEL:
President - Costa Kiriakopoulos
GM, Purchasing Mgr. - Barry Lew
Dir. Marketing - Alex Kiriakopoulos
Head of Food and Beverage - Barry
Lew
Head of Operations - Barry Lew
Jessup Food & Heritage
Upper Canada Village RR. #1
Morrisburg, ON
K0C 1X0
TEL: 613-543-3735
FAX: 613-543-3744
Parent Company: Jessup Food &
Heritage Ltd.
Box 213
Kingston, ON
Operator Names: Harvest Barn;
Willards Hotel; Village Cafe
Main Menu Items: Chicken, beef, fish
Restaurant Type: Casual, Family,
Quick Service
Service: Dine-In
Corp. Units (Can) 6
Corp. Units (Ont) 6
Alcohol Sales: 10%
Licensed?: Yes
PERSONNEL:
Pres. - Paul Fortier
G.M. - Guy Briere
Jimmy the Greek **
1st Canadian Place, Box 334
Toronto, ON
M5X 1E1
TEL: 416-214-9237
FAX: 416-362-0827
www.jimmythegreek.ca
Main Menu Items: Greek food, souvlaki, gyro, spinach pie, greek salad,
Moussaka
Service: Take-Out
Unit Type: Kiosk
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $20 M
Sales (Ont) $20 M
Royalty Fee: 5%
Advertising Fee: 2%
Licensed?: No
Year End: June
Expansion Notes: 2 more stores in
Ontario
New Units (Can) 2
New Units (Ont) 2
PERSONNEL:
President - Jim Antonopoulos
Head of Food and Beverage - Peter
Gournis
Joey’s Only Franchising Ltd.
514- 42 Ave. SE
Calgary, AB
T2G 1Y6
TEL: 403-243-4584
FAX: 403-243-8989
www.joeys-only.com
Operator Names: Tennessee Jack’s
41
Rotisserie Chicken & Ribs
Main Menu Items: Battered fish and
chips, seafood selections such as
shrimp, rotisserie chicken and ribs.
Corp. Units (Can) 2
Royalty Fee: 4.5%
Advertising Fee: 1%
Alcohol Sales: 5%
Licensed?: Yes
Year End: August
PERSONNEL:
Senior Executive - Joe Klassen
Senior Executive - David Mossey
V.P. Operations - Andy Taylor
Purchasing Manager - Elgin Hanes
V.P. Marketing - Kathy Flynn
Juice for Life
(See Fresh by Juice for Life)
Just Greek Restaurant Inc.
(Head Office)
523 The Queensway Suite 107
Toronto, O
M8Y 1J7
TEL: 416-252-1292
FAX: 416-259-1914
Main Menu Items: Greek food
Corp. Units (Can) 3
Corp. Units (Ont) 3
Licensed?: Yes
PERSONNEL:
President & CEO - Strath Dimakos
VP Franchising - Sophie Salomon
VP Corporate Affairs - Peter Dimakos
Kalen Group, The
262 Avenue Rd.
42
Restaurants
Toronto, ON
M4V 2G7
TEL: 416-929-7781
FAX: 416-929-7784
Operator Names: Rocky Mountain
High; Mr. Greenjeans
Main Menu Items: Burgers, Chicken,
Ribs, Thin Crust Pizzas, Pastas
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $10 M
Sales (Ont) $10 M
Royalty Fee: 0%
Advertising Fee: 0%
Alcohol Sales: 15%
Licensed?: Yes
PERSONNEL:
President - Maury Kalen
Kally’s Restaurants Inc.
430 Nugget Ave.
Scarborough, ON
M1S 4A4
TEL: 416-293-9292
FAX: 416-293-6850
Operator Names: Kally’s Restaurants
& Banquet
Main Menu Items: Steaks, seafood,
ribs, salad bar, soups, chicken
Service: Dine-In
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $3 M
Sales (Ont) $3 M
Licensed?: Yes
Year End: December
PERSONNEL:
Pres. - Peter Kalyvitis
V.P. - Nick Kalyvitis
Keg Restaurants Ltd. *
10760 Shellbridge Way, #150
Richmond, BC
V6X 3H1
TEL: 604-276-0242
FAX: 604-276-0138
www.kegsteakhouse.com
Operator Names: The Keg
Steakhouse and Bar
Main Menu Items: Steak, prime rib,
seafood
Service: Dine-In
Royalty Fee: 5%
Licensed?: Yes
PERSONNEL:
Pres. - David Aisenstat
V.P. Ops. - Jim Croteau
CFO - Neil MacLean
Dir. Mktg. - Mary DiCecco
Dir. F&B/Corp. Chef - Marko Gotowiec
Dir. Purch. - Craig Davies
Kelsey’s Restaurant - Cara
Operations Ltd. **
6303 Airport Rd.
Mississauga, ON
L4V 1R8
TEL: 905-405-6500
FAX: 905-405-6774
www.kelseys.ca
Limited
6303 Airport Rd.
Mississauga, ON
TEL: 905-405-6500
FAX: 905-405-6774
Operator Names: Kelsey’s Restaurant
Main Menu Items: Appetizers, sandwiches and salads, wings, pastas,
burgers, ribs, steaks
Sales (Can) $207 M
Sales (Ont) $114 M
Royalty Fee: 5%
Advertising Fee: 1%
Alcohol Sales: 20%
Licensed?: Yes
Year End: March
PERSONNEL:
Pres. & COO - Nils Kravis
Purchasing Manager - Margaret
Dowell
Dir. Marketing - Scott Moore
Food and Beverage Manager - Lyndon
O’Hearn
VP Operations - Mike Cataldi
Dir. Development - Toby Singlehurst
Kernels Popcorn Ltd. **
40 Eglinton Ave. E., Suite 250
Toronto, ON
M4P 3A2
TEL: 416-487-4194
FAX: 416-487-3920
www.kernelspopcorn.com
Main Menu Items: Gourmet popcorn,
soft drinks, chocolate, seasonings
Service: Take-Out
Corp. Units (Can) 8
Corp. Units (Ont) 8
Royalty Fee: 8%
Advertising Fee: 1%
Licensed?: No
Year End: July
PERSONNEL:
Restaurants
Pres. - Scott Staiman
Ops. Admin. (Can.) - Bernice Sinopoli
V.P./Dir. Franch.(Intl.) - Loretta Miskinis
Mktg. Mgr. - Carolyn Macgregor
Kettleman’s Bagel Co.
12 Inverary Dr.
Ottawa, ON
K2K 2R9
TEL: 613-592-2211
FAX: 613-592-9162
www.kettlemansbagel.com
Operator Names: Kettleman’s Bagel
Co.
Main Menu Items: Bagels, sandwiches, cream cheese, deli, baked goods
Service
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Can) $5.90 M
Sales (Ont) $5.90 M
Royalty Fee: 6%
Advertising Fee: 2%
Licensed?: No
Year End: July
Expansion Notes: Throughout all of
Canada and North East USA.
Franchises and master franchises
available.
New Units (Can) 6
New Units (Ont) 3
PERSONNEL:
Co-owner - Joe Bianchini
Co-owner - Craig Buckley
Master Franchisor in GTA - Ralph
Shapiro
Franchise Development - Bill Armour
KFC Canada (YUM!
Restaurants) **
101 Exchange Ave.
Vaughan, ON
L4K 5R6
TEL: 416-664-5200
FAX: 416-739-7762
www.kfc.com, www.yumcanada.com
Parent Company: Yum! Restaurants
International (Canada)
101 Exchange Ave.
Vaughan, ON
TEL: 416-664-5200
FAX: 416-739-7762
Operator Names: KFC (Kentucky
Fried Chicken)
Main Menu Items: Chicken, salads,
potatoes (fries, wedges, mashed)
Royalty Fee: 6%
Advertising Fee: 5%
Licensed?: No
Year End: November
PERSONNEL:
President - Jon Prinsell
VP Franchising - John Daly
Interim GM - Steve Langford
Mgr. Concessions & Multi-Branding John D’Alessandro
Dir. Business Development - James
Suderman
Knechtel Foods Limited, F.W.
*
Walker Street, P.O. Box 423
Port Dover, ON
N0A 1N0
TEL: 519-583-1908
FAX: 519-583-3988
Operator Names: The Fisherman’s
Catch, Dover Dairy Bar, Knechtel
Foods
Main Menu Items: Specialize in Lake
Erie fish
Corp. Units (Can) 3
43
Corp. Units (Ont) 3
Licensed?: No
PERSONNEL:
Pres. - Fred Knechtel
Sec./Treas. - Betty Knechtel
Store Mgrs. - Peter, David, Diane
Knechtel
Koho Food Services (African
Lion Safari)
RR. #1
Cambridge, ON
N1R 5S2
TEL: 519-622-8144
FAX: 519-623-9542
www.lionsafari.com
Unit Type: Free Standing, Kiosk
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: Yes
PERSONNEL:
G.M. - Tom Blackburn
Koya Japan Inc.
207-720 Broadway
Winnipeg, MB
R3G 0X1
TEL: 204-783-4433
FAX: 204-783-1749
www.koyajapan.com
Parent Company: Sabasco-Afaf Corp.
(same as above)
Operator Names: Koya Japan
Main Menu Items: Teriyaki meals,
noodles, soups, sushi
Service: Take-Out
Unit Type: Kiosk
Sales (Can) $8.10 M
Sales (Ont) $2.20 M
Royalty Fee: 7%
Advertising Fee: 2%
Licensed?: No
44
Restaurants
Year End: August
PERSONNEL:
President - Steve Sabbagh
Marketing Dir. - Linda Mikulik
Area Manager (Ont): Brian Selmon
Krebs Restaurants Inc. *
35 Northland Rd.
Waterloo, ON
N2V 1Y8
TEL: 519-886-3710
FAX: 519-886-8656
Operator Names: Ali Baba,
Steakhouse, Krebs
Main Menu Items: Steak, seafood,
chicken, lamb.
Corp. Units (Ont) 1
Sales (Can) $1.20 M
Sales (Ont) $1.20 M
Licensed?: Yes
PERSONNEL:
President - Henry Krebs
Krispy Kreme Doughnuts
90 Riviera
Markham, ON
L3R 5M1
TEL: 905-305-3888
FAX: 905-305-3889
www.krispykreme.com
Parent Company: KremeKo Inc.
90 Riviera
Markham, ON
TEL: 905-305-3888
FAX: 905-305-3889
Operator Names: Krispy Kreme
Doughnuts
Main Menu Items: Doughnuts &
Coffee
Service: Take-Out
Licensed?: No
PERSONNEL:
President & CEO - Roly Morris
VP, Marketing & Business
Development - Judi Richardson
VP, Operations - Andy Rattner
La Costa Restaurants **
610 Ford Drive, Suite 101
Oakville, ON
L6J 7W4
TEL: 905-337-0111
FAX: 905-337-1566
www.lacosta-restaurants.com
Main Menu Items: Seafood, ossobuco, chicken ricotta, pastas
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $6 M
Sales (Ont) $6 M
Royalty Fee: 6%
Licensed?: Yes
PERSONNEL:
Pres. - Chris DesRoches
Exec. V.P. - Darren DesRoches
CFO - Patrick Fung
GM Burlington - Tanya Crowe
GM Oakville - Paul Hachey
GM Kitchener - Tim Hudspeth
La Sem Patisserie &
Ristorante *
1275 Eglinton Ave. E.
Mississauga, ON
L4W 2Z2
TEL: 905-624-8888
FAX: 905-238-3232
Main Menu Items: Pizza, pasta,
seafood, pastries, cakes
Service: Dine-In
Corp. Units (Can) 1
Corp. Units (Ont) 1
Licensed?: Yes
PERSONNEL:
Pres. - Nick Ventola
Dir. Purch/Dist. - Andrew Muto
Exec. Chefs - Tony Pecchia, Lina
Varone
Le Biftheque Steakhouse
6705 Cote de Liesse
Ville St. Laurent, QB
H4T 1E5
TEL: 514-739-6336
FAX: 514-739-9102
www.lebiftheque.com
Main Menu Items: All cuts of Grade
AA and AAA beef, vegetarian selections, fish, seafood
Service: Dine-In
Corp. Units (Can) 9
Corp. Units (Ont) 4
Corp. Units (Que) 5
Licensed?: Yes
PERSONNEL:
Partner - Michael Seltzer
Partner - Charles Schuchat
G.M. (Ottawa) - Richard Bourbeau
G.M. (Sheraton Centre) - David Cohn
G.M. (Toronto Airport) - Gary Toombs
Leoni’s Italian Kitchen
(See Sir Corp)
Lettieri Bars Ltd.
129 Turbine Dr.
Toronto, ON
M9L 2S7
TEL: 416-740-2304
www.lettiericafe.com
Operator Names: Lettieri. Veloce.
Lettieri Espresso Bar + Cafe.
Main Menu Items: Espresso-based
drinks, coffee, organic teas, juice,
smoothies, panini, salads, soups,
pizza, pasta, pastries,
Sales (Ont) $5 M
Advertising Fee: 1%
Alcohol Sales: 10%
Licensed?: Yes
Restaurants
Year End: December
Expansion Notes: Combo stores
opening at Yonge and St. Clair. Church
and Wellesley. Hillcrest Mall.
PERSONNEL:
President - John Lettieri
Dir. of Purchasing - Franco Marrocco
Director of Operations - John Lettieri
Corporate Chef - Franco Marrocco
Head of Operations - Anthony Ascrizzi
Lewron Foods Ltd. *
85 Water St. North
Kitchener, ON
N2H 5A6
TEL: 519-578-6980
Operator Names: Pepi’s Pizza, Pepi’s
Upper Crust
Main Menu Items: Pizza, pasta, submarines, steaks, fish
Corp. Units (Can) 5
Corp. Units (Ont) 5
Licensed?: Yes
PERSONNEL:
Pres. - Ronald Firmi
Supervisor - Ida Hill
Liberty Entertainment Group
25 British Columbia Road, Exhibition
Place
Toronto, ON
M6K 3C3
TEL: 416-542-3789
FAX: 416-260-0598
www.libertygroup.com
Operator Names: Rosewater Supper
Club; PM Toronto Sports Bar; Left
Bank; Velvet Underground; Phoenix
Concert Theatre; Karma Klub; Joker;
Courthouse; Splash; Culinary Art
Catering
Main Menu Items: Variety; upscale
food
Restaurant Type: Fine Dining, Casual
Service: Dine-In
Corp. Units (Can) 9
Corp. Units (Ont) 9
Licensed?: Yes
PERSONNEL:
Pres. - Nick DiDonato
V.P. - Pat DiDonato
Exec. Chef - Michael Ewing
VP Operations - Vito Ferrone
Lick’s Concepts Inc.
1962A Queen St. E.
Toronto, ON
M4L 1H8
TEL: 416-362-5425
FAX: 416-690-0504
www.lickshomeburgers.com
Operator Names: Lick’s Ice Cream
and Burger Shop
Main Menu Items: Homeburgers,
natureburger, hot dogs, fries, salads,
ice cream
Corp. Units (Ont) 7
Sales (Can) $31 M
Sales (Ont) $30 M
Royalty Fee: 6%
Advertising Fee: 2%
Licensed?: No
PERSONNEL:
Pres. - Denise Meehan
Dir. Purch. - Lillian Wilson
Dir. Mktg. - Brenda Perry
Dir. Ops. - Heather Priestley
Dir. Devt. - Gary Silverberg
Lite-Way Subs & Deli
(See Sub-Lite Foods)
Little Caesars of Canada Inc*
2301 Royal Windsor Dr.
Mississauga, ON
L5J 1K5
TEL: 905-822-7899
FAX: 905-822-9808
www.littlecaesars.com
45
Parent Company: Little Caesars
Enterprises Inc.
2211 Woodward Ave.
Detroit, MI
TEL: 313-983-6000
FAX: 313-983-6494
Operator Names: Little Caesars
Pizza
Main Menu Items: Pizza, crazy bread,
wings
Unit Type: Store Front, Other
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Can) $74 M
Sales (Ont) $27 M
Royalty Fee: 5%
Licensed?: No
PERSONNEL:
Vice President & General Manager Richard Greville
Marketing Director - Brad Jandrew
Franchise Operations Mgr. - Dianne
Clark
Development Manager - Wendy
MacKinnon
Living Arts Centre
Mississauga *
4141 Living Arts Dr.
Mississauga, ON
L5B 4B8
TEL: 905-306-6100
www.livingarts.on.ca
Operator Names: Live Cuisine
Main Menu Items: Full assortment of
hot and cold entrees plus salad bar
Corp. Units (Can) 1
Corp. Units (Ont) 1
Licensed?: Yes
Year End: August
PERSONNEL:
Top Executive - Dan Donaldson
Head of Purchasing - Gerry Townsend
Dir. Communications - Hilary Sadler
London Convention Centre *
46
Restaurants
300 York St.
London, ON
N6B 1P8
TEL: 519-661-6200
FAX: 519-661-5990
www.londoncc.com
Parent Company: City of London
London, ON
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Can) $3 M
Sales (Ont) $3 M
Licensed?: No
PERSONNEL:
G.M. - Britta Winther
Exec. Chef - Gunter Lorscheidt
Dir. Sales/Mktg. - Robert Giorgini
Mgr. Event Service - David DeClark
Lone Star Cafe Restaurants
Inc.
32 Colonnade Rd., Suite 900
Nepean, ON
K2E 7J6
TEL: 613-727-1966
FAX: 613-727-8762
www.lonestartexasgrill.com
Parent Company: Lone Star Cafe
Restaurants Inc.
472 Morden Rd., Suite 101
Oakville , ON
TEL: 905-845-5852
FAX: 905-845-7091
Operator Names: Lone Star Cafe, Big
Daddy’s Crabshack & Oyster Bar
Main Menu Items: Lone Star- Fajitas,
steaks, BBQ
Big Daddy’s- Oysters, Seafood, Pasta,
Steak
Sales (Can) $42 M
Sales (Ont) $40 M
Royalty Fee: 5%
Advertising Fee: 1%
Licensed?: Yes
Year End: April
New Units (Can) 2
PERSONNEL:
President & CE0 - Barry Shannon
Head of Purchasing - Barry Shannon
Director of Marketing - Kathyrn Leroux
Directors of Operation - Rob Martin/
Rob Harjar/ Vu Tran
Sales (Ont) $4.50 M
Alcohol Sales: 20%
Licensed?: Yes
PERSONNEL:
Pres. - Sam Karkache
V.P. - Khalil Salem
Long John Silvers (YUM
Restaurants)
Lorne Murphy Foods Ltd.
101 Exchange Avenue
Vaughan, ON
L4K 5R6
TEL: 416-664-5200
FAX: 416-739-7762
www.yumcanada.com
Parent Company: YUM Restaurants
International - Canada
(Same as above)
Operator Names: Long John Silvers
Licensed?: No
PERSONNEL:
VP Franchising (Canada) - John Daly
Mgr. Franchise - John D’Alessandro
Interm GM - Steve Langford
Chief Marketing Mgr. - Jennelle Tilling
Lorenzo’s Restaurant
2201 Arch St.
Ottawa, ON
K1G 2H5
TEL: 613-737-3737
FAX: 613-737-0432
www.lorenzos.ca
Main Menu Items: Pizza, Italian pastas
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Can) $4.50 M
Holland Cross, P.O. Box 64060
Ottawa, ON
K1Y 4V2
TEL: 613-235-5211
FAX: 613-235-1743
Corp. Units (Ont) 5
Licensed?: No
PERSONNEL:
Pres. - Mr. Rusch
Purchaser - Alain Cooke
Area Supervisor - Susan Ransom
General Manager - Sonja RuschCooke
Love Boat Steak & Seafood
Restaurant, The *
5845 Victoria Ave.
Niagara Falls, ON
L2G 2P1
TEL: 905-357-4500
FAX: 905-358-0696
Main Menu Items: Steaks, seafood.
Service: Dine-In
Corp. Units (Ont) 2
Licensed?: No
Year End: January
PERSONNEL:
C.E.O. - Robert Brisebois
President - Connie Zuberbuehler
Lox Stock & Bagel
55 Avenue Rd. Hazelton Lanes
Toronto, ON
M5R 3L2
TEL: 416-968-8850
FAX: 416-323-9930
Main Menu Items: Bagels, coffee
Service: Take-Out
Restaurants
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: No
PERSONNEL:
Pres. - Alan Cherry
Lucy’s Seafood Kitchen
6905 Millcreek Dr. #8
Mississauga, ON
L5N 6A3
TEL: 905-567-8950
FAX: 905-826-9454
www.lucyseafoodkitchen.com
Parent Company: Lucy’s Seafood
Restaurant Concepts Inc.
Mississauga, ON
Operator Names: Lucy’s Seafood
Kitchen
Main Menu Items: Fresh fish, shellfish, pasta, steaks, ribs
Corp. Units (Can) 4
Corp. Units (Ont) 4
Sales (Can) $11 M
Sales (Ont) $11 M
Royalty Fee: 3%
Alcohol Sales: 20%
Licensed?: Yes
Year End: March
PERSONNEL:
President - Len Little
Corporate Chef - Ross Miller
Made in Japan Teriyaki
Experience **
700 Kerr St.
Oakville, ON
L6K 3W5
TEL: 905-337-7777
FAX: 905-337-0331
www.donatogroup.com
Parent Company: Donato Foods
700 Kerr St.
Oakville, ON
TEL: 905-337-7777
FAX: 905-337-0331
Operator Names: Made in Japan
Teriyaki Experience
Main Menu Items: Teriyaki meals with
rice or noodles, sushi in select locations.
Other
Corp. Units (Can) 4
Corp. Units (Ont) 4
Royalty Fee: 6%
Licensed?: No
Year End: December
PERSONNEL:
President & CEO - Lou Donato
V.P. & COO - Nick Veloce
Dir. of Marketing - Renate Fox
Dir. of Operations - Kwan Mok
Dir. of New Business Development Nik Jurkovic
Mamma’s Pizza
1030 Eglinton Ave. West
Toronto, ON
M6C 2C5
TEL: 416-784-0329
FAX: 416-784-9744
www.mammaspizza.com
Parent Company: Monte Carlo
Restaurant Ltd.
(See above address)
Toronto, ON
Main Menu Items: Pizza, pasta, sandwiches, salads.
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Can) $11 M
Sales (Ont) $11 M
47
Royalty Fee: 4%
Advertising Fee: 2%
Alcohol Sales: 5%
Licensed?: Yes
Year End: May
Expansion Notes: 4-5 new units in
Ontario
PERSONNEL:
President - Mauro I. Galli
Sr. Operations Manager (ON) - Malia
Montgomery
Manchu WOK (Canada) Inc. *
9-85 Citizen Court
Markham, ON
L6G 1A8
TEL: 905-946-7200
FAX: 905-946-8429
www.manchuwok.com
Operator Names: Manchu Wok,
China Inn, Tokyo Express, Oiishi
Kitchen, Fan Ting, Dai Bai Dang
Main Menu Items: Chinese,
Cantonese, Szechuan, Hunan,
Mandarin
Sales (Can) $45 M
Royalty Fee: 7%
Advertising Fee: 1%
Licensed?: No
Year End: August
Expansion Notes: Fast casual and
full service oriental fusion.
New Units (Can) 21
PERSONNEL:
CFO - Edward Agnew
V.P. Operations - Raymond Leung
Mgr. Of Purchasing - Cary Hu
Mgr. Of Marketing - Clare Jones
48
Restaurants
Franchise Sales Mgr - Dan Hopkins
Mandarin Restaurant
Franchise Corporation
8 Clipper Court
Brampton, ON
L6W 4T9
TEL: 905-451-4100
FAX: 905-456-3411
www.mandarinbuffet.com
Operator Names: Mandarin
Restaurant
Main Menu Items: Chinese and
Canadian food
Sales (Can) $60 M
Sales (Ont) $60 M
Royalty Fee: 5%
Advertising Fee: 2%
Alcohol Sales: 10%
Licensed?: Yes
Year End: October
Expansion Notes: Planned to open
one unit every year in Southern
Ontario.
PERSONNEL:
President - James Chiu
Vice President - George Chiu
Marketing Manager - Tina Chiu
Director of Development - Diana Chiu
Marineland *
7885 Stanley Ave. South
Niagara Falls, ON
L2E 6X8
TEL: 905-356-9565
FAX: 905-374-6652
www.marinelandcanada.com
Operator Names: Hungry Lion,
Hungry Bear (restaurants); The
Squirrel; variety of snackbars
Main Menu Items: Hamburgers, hotdogs, chicken, pizza, salads
Corp. Units (Can) 8
Corp. Units (Ont) 8
Licensed?: No
PERSONNEL:
Pres. - John Holer
Controller - Bruce Niven
Purch. Mgr. - Don Duval
Mario’s & Jaggz *
279 Springbank Dr.
London, ON
N6G 1G3
TEL: 519-641-4500
FAX: 519-641-4502
Operator Names: Mario’s Pizzeria;
Mario’s & Jaggz
Main Menu Items: Pizza, panzerotti,
pasta
Corp. Units (Can) 4
Corp. Units (Ont) 4
Sales (Can) $5 M
Sales (Ont) $5 M
Licensed?: Yes
PERSONNEL:
Pres. - Stacy Anastasiadis
Mgr. - Kirk Anastasiadis
Mgr. - George Anastasiadis
Mary Brown’s Inc.
250 Shields Court, Unit 7
Markham, ON
L3R 9W7
TEL: 905-513-0044
FAX: 905-513-0050
Operator Names: Mary Brown’s
Famous Chicken & Taters!
Main Menu Items: Chicken, taters,
salads, non-alcoholic beverages
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Ont) $6.50 M
Royalty Fee: 4%
Advertising Fee: 4%
Licensed?: No
Year End: December
Expansion Notes: 5 units are
presently under construction.
New Units (Can) 5
New Units (Ont) 1
PERSONNEL:
President - William H. Corner
V P. Ops./Dev. - Nigel Beattie
Area Mgr. (West): Sean Donohue, Jeff
Sears
McDonald’s Restaurants of
Canada Ltd. **
2 McDonald’s Place
Toronto, ON
M3C 3L4
TEL: 416-443-1000
FAX: 416-446-3472
www.mcdonalds.ca
Parent Company: McDonald’s
Corporation
1 McDonald’s Plaza
Oak Brook, Illinois
TEL: 708-575-3000
Main Menu Items: Burgers, fries,
milkshakes, low fat items, salads,
chicken
Sales (Can) $2,370 M
Sales (Ont) $744 M
Sales (Que) $414 M
Royalty Fee: 4%
Advertising Fee: 4%
Restaurants
Licensed?: No
PERSONNEL:
Pres./CEO - Bill Johnson
Exec. VP/CFO - Andrew Brough
VP, Marketing - Laurie Laykish
Exec. VP & COO - Louie Mele
Dir. Franchising QC/Atlantic - Alain
Desrosiers
Franchising Mgr. Ontario - Howard
Cooper
Area Mgr. (West) - Wendy Abraham
MCG Group Inc. *
630 Wharncliffe Rd. South, Unit 5
London, ON
N6J 4V7
TEL: 519-668-1388
FAX: 519-668-1949
Operator Names: McGinnis Landing
Restaurant
Main Menu Items: Salads, appetizers,
sandwiches, Italian and Mexican dishes, entrees
Corp. Units (Can) 4
Corp. Units (Ont) 4
Sales (Can) $22 M
Sales (Ont) $17 M
Licensed?: Yes
PERSONNEL:
Pres. - Robert Di Fruscia
Dir. Ops. - Dino Di Fruscia
Controller - Jim McCutcheon
Mega Wraps Restaurants
Inc. **
515 Consumers Rd. Suite 403
Toronto, ON
M2J 4Z2
TEL: 416-496-2595
FAX: 416-496-9336
www.megawraps.com
Operator Names: Mega Wraps
Main Menu Items: Pitawraps: vegetarian, chicken, beef, turkey
Ciabatta sandwiches
Corp. Units (Can) 6
Corp. Units (Ont) 3
Royalty Fee: 6%
Advertising Fee: 2%
Licensed?: No
PERSONNEL:
Pres. - Andy Odeh
Dir. Ops. - Peter Thompson
Dir. Business Dev. - George Kottas
Melanie Pringle’s
Restaurants *
80 Thickson Rd. South
Whitby, ON
L1N 7T2
TEL: 905-430-1959
www.dining-out-directory.com/mp
Main Menu Items: Salads, wraps,
burgers, chicken
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: Yes
Expansion Notes: Expansion overseas planned over the next year.
PERSONNEL:
Pres. - Larry Fowler
Mexicali Rosa’s
53 Herriott St. Suite 201
Perth, ON
K7H 1T5
TEL: 613-326-0324
FAX: 613-326-0326
www.mexicalirosas.com
Inc.
Ottawa, ON
Operator Names: Mexicali Rosa’s;
49
Hernando’s Hideaway
Main Menu Items: Burritos, nachos,
tacos, enchilladas, fajitas, tamales,
Margaritas
Sales (Ont) $19 M
Royalty Fee: 4%
Alcohol Sales: 25%
Licensed?: Yes
Year End: November
Expansion Notes: 7 New Units for
2004. Plans to move West in 2005
New Units (Can) 7
New Units (Ont) 6
PERSONNEL:
President - Todd Blair
Purchasing Manager - Kelly Blair
Franchise Development - Joe Furo
Executive Kitchen Manager - Kevin
Clement
V.P. Director of Operations - Grant
Anderson
Michel’s Baguette Timothy’s Coffees of the
World
400 Steeprock Drive
Toronto, ON
M3J 2X1
TEL: 416-236-0055
FAX: 416-236-0054
Parent Company: Timothy’s Coffees
of the World
(same as above)
Operator Names: Michel’s Baguette
Main Menu Items: Specialty baked
products
Kiosk
Corp. Units (Can) 1
Corp. Units (Ont) 1
50
Restaurants
Sales (Can) $9 M
Sales (Ont) $9 M
Royalty Fee: 6%
Licensed?: No
Year End: December
PERSONNEL:
Pres. - Becky McKinnon
Dir. Ops. - Lou Fallico
Dir. Leasing - David Black
Midland Foods Ltd. *
10 Clinton St.
Toronto, ON
M6J 2V8
TEL: 416-534-7867
Operator Names: San Francesco
Foods
Main Menu Items: Italian sandwiches,
pizza
Licensed?: No
PERSONNEL:
Pres. - Anna Pimpinella
Mike’s Restaurants Inc.
8250 Decarie Blvd., Suite 310
Montreal, QC
H4P 2P5
TEL: 514-341-5544
FAX: 514-341-6236
www.mikes.ca
Parent Company: Pizza Delight Corp
774 Main st., 4th floor
Moncton, NB
TEL: 506-853-0990
FAX: 506-853-4131
Operator Names: Mikes Restaurant
Main Menu Items: Pizza, pasta, hot
subs, salads, sandwiches, steak, BBQ
chicken, burgers, veal, salmon, sea
foods
Kiosk
Corp. Units (Ont) 2
Sales (Can) $125 M
Sales (Ont) $3.30 M
Royalty Fee: 8%
Alcohol Sales: 12%
Licensed?: Yes
Year End: December
PERSONNEL:
Pres. - Gilles Pepin
V.P. - Peter Ruscio
V.P. - Guy Berthiaume
Area Manager (Que): Denis Gagne,
Serge Ruel
Area Manager (Ont): Richard Hebert
Milano Pizzeria **
1078 Merivale Rd.
Ottawa, ON
K1Z 6A8
TEL: 613-729-9738
FAX: 613-729-2921
milanopizzeria.supersites.ca
Main Menu Items: Pizza, submarines,
pastas, donairs
Sales (Can) $2.40 M
Sales (Ont) $2.40 M
Licensed?: No
PERSONNEL:
Owner - Mahmoud Tabaja
Partner - Mazen Tabaja
Milestones - Cara
Operations Ltd.
6303 Airport Rd.
Mississauga, ON
L4V 1R8
TEL: 905-405-6500
FAX: 905-405-6774
www.milestonesrestaurants.com
Ltd.
6303 Airport Rd.
Mississauga, ON
TEL: 905-405-6500
FAX: 905-405-6774
Sales (Can) $69 M
Sales (Ont) $28 M
Licensed?: No
PERSONNEL:
COO - Wayne Holm
Sr. VP - Frank Henessey
Head of Marketing - Mindy Milligan
Minos Restaurants
2762 Princess St.
Kingston, ON
K7P 2W6
TEL: 613-384-2021
FAX: 613-384-4674
www.minos1.com
Operator Names: Mino’s Place,
Mino’s Village, Mino’s Take-out
Main Menu Items: Lamb chops,
seafood, filet mignon, chicken brochettes, Greek specialty dishes
Corp. Units (Can) 3
Corp. Units (Ont) 3
Licensed?: Yes
PERSONNEL:
Owner/Pres. - Andy Papadakis
G.M. - Bill Papadakis
Miofrio
1219 Yonge Street
Toronto, ON
M4T 1W4
TEL: 416-960-1430
FAX: 416-232-0700
www.miofrio.com
Main Menu Items: Juice, Coffee, Tea
Service: Take-Out
Restaurants
Licensed?: No
Mister Coffee & Services Inc.
40 Ridgetop Rd.
Scarborough, ON
M1R 4G3
TEL: 416-293-6909
FAX: 416-293-2980
www.mistercoffee.com
Operator Names: Mister Coffee
Main Menu Items: Coffee, pastries,
doughnuts, muffins, juice
Corp. Units (Can) 9
Corp. Units (Ont) 9
Licensed?: No
PERSONNEL:
Pres. - Robert Hale
Office Admin. - Cathy Coker
Mmmuffins Canada
Corporation **
400 Steeprock Drive
Toronto, ON
M3J 2X1
TEL: 416-236-0055
FAX: 416-236-0054
www.mmmuffins.com
Parent Company: Timothy’s Coffees
of the World
400 Steeprock Dr.
Toronto, ON
TEL: 416-236-0055
FAX: 416-236-0054
Operator Names: Mmmuffins
Corp. Units (Can) 5
Corp. Units (Ont) 5
Sales (Can) $26 M
Sales (Ont) $11 M
Royalty Fee: 7%
Advertising Fee: 2%
Licensed?: No
Year End: December
PERSONNEL:
President - Becky McKinnon
Dir. Ops. - Lou Fallico
Dir. Leasing - David Black
Molly Blooms Irish Pubs Inc.
P.O. Box 454
Waterloo, ON
N2J 4A9
TEL: 519-575-7397
FAX: 519-575-7398
www.mollyblooms.ca
Main Menu Items: Irish classics such
as fish & chips, Irish steak stew, steak
& mushroom pie, fresh salads and
soup
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $8 M
Sales (Ont) $8 M
Royalty Fee: 5%
Alcohol Sales: 70%
Licensed?: Yes
Year End: June
PERSONNEL:
President - Brian Watson
General Manager - Susy McKellar
Corporate Chef - James McLean
Sec/Treas - Barbara Conran
Mongolian Grill
645 Richmond St
London, ON
N6A 3G7
TEL: 519-645-6400
www.mongoliangrill.com
Montana’s Cookhouse - Cara
Operations Ltd.
6303 Airport Rd.
Mississauga, ON
L4V 1R8
TEL: 905-405-6500
51
FAX: 905-405-6774
www.montanas.ca
Ltd.
(same as above)
Operator Names: Montana’s
Cookhouse
Main Menu Items: Ribs, chicken,
steak, pasta, salad
Corp. Units (Que) 1
Sales (Can) $124 M
Royalty Fee: 5%
Advertising Fee: 1%
Alcohol Sales: 20%
Licensed?: No
Year End: March
PERSONNEL:
Pres. & COO - Nils Kravis
Purch. Manager - Margaret Dowell
Dir. Marketing - Scott Moore
Food & Beverage Manager - Shawn
Robins
VP Operations - Peter Degroot
Dir. Development - Toby Singlehurst
Moose Winooski’s
100 Sportsworld Dr.
Kitchener, ON
N2P 2J1
TEL: 519-653-0868
FAX: 519-653-2437
www.moosewinooskis.com
Main Menu Items: Nachos, schnitzel,
burgers, wings
Corp. Units (Can) 5
Corp. Units (Ont) 5
Licensed?: Yes
52
Restaurants
PERSONNEL:
Owner - Tom Wideman
Director of Operations - Bill Siegfried
Mother Tucker’s
(See New Gen Restaurant Services)
Motimahal Indian Cuisine
(1310913 Ont. Ltd.)
7850 Woodbine Ave.
Markham, ON
L3R 0B9
TEL: 905-943-9300
FAX: 905-943-9500
www.motimahal.com
Parent Company: Motimahal
Restaurants Ltd.
1422 Gerrard St. East
Toronto, ON
TEL: 416-461-3111
FAX: 416-778-4414
Operator Names: Motimahal Indian
Cuisine & Banquet
Main Menu Items: Tandoori food and
curries
Quick Service
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $1.70 M
Sales (Ont) $1.70 M
Royalty Fee: 5%
Alcohol Sales: 5%
Licensed?: Yes
Year End: June
New Units (Ont) 1
PERSONNEL:
Pres./G.M. - Gurjit S. Chadha
Exec. V.P./Chef - Davinder K. Chadha
V.P. - Rummy Chadha
Movenpick Restaurants Inc.
(Richtree Inc.)
111 Richmond St. W.
Toronto, ON
M5H 3R8
TEL: 416-366-8122
FAX: 416-366-1934
www.movenpickcanada.com
Parent Company: Richtree Markets
Inc.
111 Richmond St. W., Suite 1500
Toronto, ON
Operator Names: Movenpick
Restaurants, Marchelino, Marche,
Palavrion, Masquerade Cafe-Bar
Main Menu Items: International cuisine
Quick Service
Unit Type: Kiosk
Corp. Units (Ont) 9
Licensed?: Yes
Year End: July
PERSONNEL:
President - Colin West
Moxie’s Restaurants L. P. **
11012 MacLeod Trail South, Suite 390
Calgary, AB
T2J 6A5
TEL: 403-543-2600
FAX: 403-543-2646
www.moxies.ca
Parent Company: Northland
Properties
310 - 1755 West Broadway
Vancouver, BC
TEL: 604-730-6610
FAX: 604-730-4645
Operator Names: Moxie’s Classic
Grill
Main Menu Items: Pastas, steaks,
pizzas, burgers, sandwiches
Sales (Can) $110 M
Royalty Fee: 5%
Advertising Fee: 2%
Alcohol Sales: 20%
Licensed?: Yes
New Units (Can) 6
New Units (Ont) 6
PERSONNEL:
Pres. - Tom Gaglardi
Exec. V.P. - Laurids Skaarup
Mr. Greek Restaurants Inc. **
18 Wynford Dr. Ste. 504
Toronto, ON
M3C 3S2
TEL: 416-444-3266
FAX: 416-444-3484
www.mrgreek.com
Operator Names: MR. GREEK
Mediterranean Grill, MR. GREEK Jr.,
MR. GREEK Express
Main Menu Items: Greek and
Mediterranean cuisine; souvlaki, gyros,
salads, chicken, seafood, pasta, ribs.
Quick Service
Royalty Fee: 4%
Advertising Fee: 2%
Alcohol Sales: 10%
Licensed?: Yes
Year End: May
Expansion Notes: Progressive growth
in the GTA and Golden Horseshoe
region.
PERSONNEL:
President - George Raios
Restaurants
Director Real Estate & Franchise
Development - Peter Georgopoulos
Mr. Greenjeans
(See Kalen Group)
Mr. Panino
(See Gino’s Pizza Co.)
MR. SUB **
4576 Yonge St. Ste. 600
Toronto, ON
M2N 6P1
TEL: 416-225-5545
FAX: 416-225-5536
www.mrsub.ca
Parent Company: Mr. Submarine Ltd.
Toronto, ON
Operator Names: MR. SUB
Main Menu Items: Submarine sandwiches, wraps, salads, soups,
desserts, smoothies.
Kiosk, Other
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Ont) $134 M
Royalty Fee: 6%
Advertising Fee: 3%
Licensed?: No
Year End: May
New Units (Can) 50
PERSONNEL:
President/CEO - Jack Levinson
Director of Purchasing - Jeff Collins
Director Marketing - Doug Fletcher
Regional Director of Operations - Herb
DeKerf
Mrs. Fields
Original Cookies *
2855 East Cottonwood Pkwy. Ste. 400
Salt Lake City, UT
84121-7050
TEL: 801-736-5600
FAX: 801-736-5936
www.mrsfieldsfranchise.com
Operator Names: Mrs. Fields Original
Cookies, Pretzel Maker, TCBY, Great
American Cookie, Pretzel Time
Main Menu Items: Baked products,
pretzels.
Service: Take-Out
Royalty Fee: 4.7%
Licensed?: No
PERSONNEL:
President/CEO - Larry Hodges
Senior VP of Development - Scott
Moffitt
VP International Development - Bob
Soria
Mrs. Powell’s Bakery-Eatery
(see Afton Food Group)
Mrs. Vanelli’s Restaurants
Limited **
7885 Tranmere Dr. Unit #28
Mississauga, ON
L5S 1V8
TEL: 905-672-7777
FAX: 905-672-5999
www.mrsvanellis.com
Parent Company: MTY Food Group
3465 Boul. Thimens
St-Laurent, QC
TEL: 514-336-8885
FAX: 514-336-9222
Operator Names: Mrs. Vanelli’s
Main Menu Items: Pizza, pasta, salads, panini
Sales (Can) $34 M
53
Royalty Fee: 6%
Licensed?: No
Year End: December
Expansion Notes: Expansion plans in
Ontario and Western Canada.
New Units (Can) 4
New Units (Ont) 2
PERSONNEL:
COO - Brian Worts
Dir. Franchise Services - Steve Bailey
MTY Food Group Inc.
3465 Thimens Blvd.
Ville St-Laurent, Que
H4R 1V5
TEL: 514-336-8885
FAX: 514-336-9222
www.insugroup.com
Operator Names: Cultures, Panini
Pizza Pasta, Tiki Ming, Sukiyaki, Franx
Supreme, Chick ‘N’ Chick, Caferama,
Villa Madina, Veggirama, La Cremiere,
Croissant Plus, Pad Thai, Au Vieux
Duluth Express, Mrs. Vanelli’s
Licensed?: No
Year End: November
PERSONNEL:
Franchising Mgr. - Claude St-Pierre
Muffin Plus
2464 Jean-Talon Est
Montreal, QB
H2E 1W2
TEL: 514-281-2067
FAX: 514-281-6405
Parent Company: L.E. Muffin Plus
Inc.
2464 Jean-Talon Est
Montreal, QB
TEL: 514-281-2067
FAX: 514-281-6405
Operator Names: Muffin Plus, Cafe
Depot
Main Menu Items: Salads, sandwiches, hot meals, muffins, pastries
54
Restaurants
Sales (Can) $8.90 M
Sales (Ont) $1.20 M
Royalty Fee: 7%
Licensed?: No
Year End: July
PERSONNEL:
President - Tony Elisii
Marketing Director - Maria Elisii
Operations Supervisor - Remi
Paduano
Area Manager (Ont): Remi Paduano
Nando’s Chickenland Ltd.
P.O. Box 26567 Blundell Ctr.
Richmond, BC
V7C 5M9
TEL: 604-303-0881
FAX: 604-303-0882
www.nandos.com
Parent Company: Nando’s
Chickenland (West) Ltd.
2nd Floor - 13931 Springwood Pkwy.
Richmond, BC
TEL: 604-303-0881
FAX: 604-303-0882
Main Menu Items: Portuguese-style
flame-grilled chicken, salads, fries
Corp. Units (Can) 3
Corp. Units (Ont) 2
Sales (Can) $6 M
Sales (Ont) $1.60 M
Royalty Fee: 6%
Advertising Fee: 3%
Alcohol Sales: 3%
Licensed?: Yes
Year End: February
New Units (Can) 5
New Units (Ont) 1
PERSONNEL:
CEO - Dan Isserow
Director of Operations/ West - Tony
Lopes
Director of Operations/ East - Larry
Newstadt
Director of Marketing - Dianna Lee
Naples Pizzeria *
1794 Westcott Rd.
Windsor, ON
N8Y 4C9
TEL: 519-944-1460
FAX: 519-944-8498
Operator Names: Bahcheli’s
Restaurant; Canadian Bread Bakers
Main Menu Items: Pizza; (Bahcheli’s)
Italian pastas, seafood
Restaurant Type: Quick Service,
Casual
Corp. Units (Ont) 3
Sales (Can) $12 M
Sales (Ont) $12 M
Licensed?: No
PERSONNEL:
Pres. - Tony Bahcheli
National Pizza & Wings **
3 King St. E.
Hamilton, ON
L8N 1A1
TEL: 905-528-0404
Main Menu Items: Pizza, chicken
wings
Sales (Can) $0.45 M
Sales (Ont) $0.45 M
Licensed?: No
Year End: December
PERSONNEL:
Owner - Hussein Namit
New Gen Restaurant
Services Inc. *
Scarborough, ON
M1L 2L9
TEL: 416-751-8731
FAX: 416-751-8772
Parent Company: Champs Food
Systems
202-1555 St. James St.
Winnipeg, MB
Operator Names: Mother
Tucker’s/Tucker’s Marketplace
Main Menu Items: Roast beef, salads,
pastas, stir-fries, baked goods
Service: Dine-In
Corp. Units (Can) 6
Corp. Units (Ont) 6
Licensed?: Yes
PERSONNEL:
Pres. - Nolan Grubert
Dir. Purch./Distr. - Steve Smyth
Dir. Ops - Paul Brown
New Orleans Pizza Canada
Inc.
150 Huron St., Upper Unit
Stratford, ON
N5A 5S9
TEL: 519-273-5422
FAX: 519-273-3824
www.neworleanspizza.ca
Operator Names: New Orleans Pizza
Main Menu Items: Pizza and subs
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $22 M
Sales (Ont) $22 M
Royalty Fee: 3%
Licensed?: No
Year End: December
New Units (Can) 8
PERSONNEL:
President - John Cossey
ON Area Managers - Janet Farr, Julie
Restaurants
Hamilton
Director of Purchasing - Andy Vivian
Director of Marketing - Laurie Cossey
Area Mgr. (West): Julie Hamilton,
Ginny Pautter
Area Mgr.(Atl): Kathy Martin, Jeff Horst
Area Manager (Ont): Jen Hutching
New York Fries
1220 Yonge St. Ste. 400
Toronto, ON
M4T 1W1
TEL: 416-963-5005
FAX: 416-963-4920
www.newyorkfries.com
Parent Company: 122164 Canada
Ltd.
1220 Yonge Street, Suite 400
Toronto, ON
Main Menu Items: Fresh cut fries,
poutine, soft drinks.
Service: Take-Out
Unit Type: Kiosk
Sales (Can) $50 M
Royalty Fee: 6%
Advertising Fee: 2%
Licensed?: No
Year End: October
Expansion Notes: Continue to develop stores in Australia, Korea and the
U.A.E.
New Units (Can) 10
PERSONNEL:
President - Jay Gould
Executive VP - Warren Price
Purchasing Manager - Angie Venzon
VP Operations - Craig Burt
Director of Development - Bob
Okamoto
News Cafe
(See Bistro Management Corp.)
Nexus Group International **
399 Pearl St.
Burlington, ON
L7R 2M8
TEL: 905-634-4111
FAX: 905-634-1101
Operator Names: Grandma Lee’s,
The Whistling Walrus
soups, salads, baked goods, coffee,
pub fare
Service
Kiosk
Corp. Units (Can) 1
Corp. Units (Ont) 1
Licensed?: No
Expansion Notes: Not currently
expanding with food services.
PERSONNEL:
Pres. - David Lobb
V.P. Fin. - Richard Bennet
V.P. Ops. - Ashley Kelly
Dir. Mktg. - Debbie Piette
Niagara Parks Commission,
The *
7400 Portage Rd., P.O. Box 150
Niagara Falls, ON
L2E 6X8
TEL: 905-371-0254
FAX: 905-356-8448
www.niagaraparks.com
Operator Names: Victoria Park
Restaurant, Table Rock Restaurant,
Table Rock Fast Food, Queenston
Heights Restaurant, Whirlpool
Restaurant, Maid of the Mist, Aero Car
Snack Bar, Butterfly Cafe, Table Rock
Ice Cream Parlour, McFarland Tea
Garden
Corp. Units (Can) 9
Corp. Units (Ont) 9
Licensed?: Yes
PERSONNEL:
Sr. Dir. FS - Al Poltl
G.M. - John Kernahan
55
Asst. G.M./Sr. Dir. Corp. Services Robert F. Brooker
Sr. Dir. Retail and Attractions - Joel
Noden
Dir. HR - Barbara D. Arndt
Sr. Dir. Mktg./Bus. Devt. - Murray Mold
Nickels Restaurants Inc.
1955 Cote de Liesse #205
St-Laurent, QB
H4N 3A8
TEL: 514-856-5555
FAX: 514-856-6050
Parent Company: Resto Pro Inc.
(Address same as above)
St-Laurent, PQ
Operator Names: Nickels
Main Menu Items: Breakfast, smoked
meat, chicken, pizza, hamburgers,
desserts
Sales (Can) $45 M
Sales (Ont) $9 M
Royalty Fee: 5%
Advertising Fee: 3%
Alcohol Sales: 10%
Licensed?: Yes
Year End: September
PERSONNEL:
President - Paul Sara
V.P. Marketing - Peter Mammas
Director of Development - Tasso
Garios
Noodle Delight Inc. **
2555 Victoria Park Ave.
Toronto, ON
M1T 1A3
TEL: 416-502-9118
FAX: 416-502-9118
www.noodledelight.com
Parent Company: Noodle Delight
Holdings Inc.
Richmond Hill, ON
Operator Names: Noodle Delight
56
Restaurants
Main Menu Items: Authentic Chinese
noodle and rice dishes
Corp. Units (Ont) 2
Sales (Can) $1.60 M
Sales (Ont) $1.60 M
Royalty Fee: 5%
Alcohol Sales: 3%
Licensed?: Yes
PERSONNEL:
Pres./CEO - Alfred P. Lam
Group Head Chef - Zhong Xing Ci
Novacor Ltd.
1155 Lakeshore Rd. W.
Mississauga, ON
L5H 1J3
TEL: 905-271-9353
FAX: 905-271-3766
Operator Names: TSB2000; The
Great Canadian Sandwich Factory;
Charlie Green’s
Main Menu Items: Soup, salad, sandwiches
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Can) $2.50 M
Sales (Ont) $2.50 M
Royalty Fee: 5%
Advertising Fee: 2%
Licensed?: No
Year End: September
Expansion Notes: Expansion
includes 4 new units set to open in
Atlantic Canada and 2 new units in
Ontario.
PERSONNEL:
President - R.D. Hoefel
O’Gradys
(See Pegasus group)
Obsidian Group Inc. *
2780 Skymark Ave., Suite #1
Mississauga, ON
L4W 5A7
TEL: 905-238-7722
FAX: 905-238-7822
www.crabbyjoes.com
Operator Names: Crabby Joe’s Tap &
Grill
Main Menu Items: Sizzlers, fajitas,
ribs, steaks, burgers, pasta
Service: Dine-In
Corp. Units (Can) 1
Corp. Units (Ont) 1
Royalty Fee: 4%
Advertising Fee: 1%
Alcohol Sales: 30%
Licensed?: Yes
Year End: February
PERSONNEL:
Pres. - Gus Karamountzas
G.M. - Deb Taylor
Dir. Ops./F&B - Woody (Warren)
Darling
Dir. Franch. - Bill Makris
Dir. Purch./Mktg./Devt. - Steven D.
Area Mgr. (ON) - Chris Levogiannis
Oh Crisp!
299 Kirby Cres
Newmarket, ON
L3X 1H1
TEL: 905-836-4744
FAX:
Parent Company: Oh Crisp! Inc.
Operator Names: oh crisp!
Main Menu Items: Fish, chicken,
sandwiches, shrimp fries
Service: Take-Out
Corp. Units (Can) 2
Corp. Units (Ont) 2
Royalty Fee: 6%
Advertising Fee: 2%
Licensed?: No
PERSONNEL:
Pres./Dir. Purch./Dir. Devt. - Shain
Lalani
Old Fish Market Restaurants
Ltd. *
2130 Steeles Ave.
Campbellville, ON
L0P 1B0
TEL: 905-854-3474
FAX: 905-854-3463
Operator Names: Coach ‘N Horses
(Windsor); Coaster’s (Ottawa); The Old
Fish Market Restaurant (Windsor,
Ottawa); Vineyards (Ottawa); Pogo’s
Lounge (Windsor); The Loop
Main Menu Items: Various fish dishes; Vineyards (French); Pogo’s Lounge
(Pizza)
Service: Dine-In
Corp. Units (Can) 7
Corp. Units (Ont) 7
Sales (Can) $7.50 M
Sales (Ont) $7.50 M
Licensed?: Yes
Year End: February
PERSONNEL:
Pres. - John Wood
G.M. - Barbara Mireault
G.M. - John Primeau
G.M. - Michael Primeau
Old Mill Restaurant, The
21 Old Mill Rd.
Toronto, ON
Restaurants
M8X 1G5
TEL: 416-236-2641
FAX: 416-236-2749
www.oldmilltoronto.com
Operator Names: Lark Hospitality
Main Menu Items: Meat and seafood.
Service: Dine-In
Corp. Units (Ont) 1
Alcohol Sales: 25%
Licensed?: Yes
Year End: March
PERSONNEL:
President - Michael Kalmar
Vice President - Blain Parsons
Old Spaghetti Factory
Canada Ltd.
Ste. 210, 55 Water St.
Vancouver, BC
V6B 1A1
TEL: 604-684-1287
FAX: 604-684-8035
www.osf.ca
Operator Names: Old Spaghetti
Factory
Main Menu Items: Pasta, chicken,
veal
Corp. Units (Can) 6
Corp. Units (Ont) 1
Sales (Can) $27 M
Sales (Ont) $4 M
Royalty Fee: 4%
Alcohol Sales: 15%
Licensed?: Yes
New Units (Can) 2
New Units (Ont) 1
PERSONNEL:
President - Peter Buckley
Executive V.P. - Ken Lobson
V.P. Operations - Chris Kanuka
Corporate Chef - Gary Gibbons
Olive Garden
(see Darden Restaurants)
Oliver Bonacini Restaurants
2433 Yonge St.
Toronto, ON
M4P 2H4
TEL: 416-485-8047
FAX: 416-485-7674
www.oliverbonacini.com
Operator Names: Auberge du
Pommier, Jump Cafe & Bar; Canoe
Restaurant & Bar, Biff’s, Steakfrites,
Oliver & Bonacini
Main Menu Items: Appetizers, soups,
salads, main courses, desserts
Service: Dine-In
Corp. Units (Can) 6
Corp. Units (Ont) 6
Sales (Can) $23 M
Sales (Ont) $23 M
Alcohol Sales: 35%
Licensed?: Yes
Year End: June
PERSONNEL:
Partner - Peter Oliver
Systems Manager - Michael
Berlanguet
Mgr. Mktg. - Theresa Suraci
Corporate Executive Chefs - Todd
Clarmo & Anthony Walsh
Operations Managers - Cliff Snell &
Bruce McAdams
Controller - Linda-Marie Lannin
Ooh-La-La! Wholesome Eats
(See ZAGR Group)
Open Window Bakery
1125 Finch Ave. W.
Downsview, ON
M3J 2E8
TEL: 416-665-8241
FAX: 416-665-9528
www.owbakery.com
57
Operator Names: Open Window
Health Bread Bakery
Main Menu Items: Bakery goods,
sandwiches, hot foods, home-meal
replacement
Service: Take-Out
Corp. Units (Can) 5
Corp. Units (Ont) 5
Licensed?: No
Year End: December
PERSONNEL:
President - Max Feig
Executive V.P. - Gail Agasi
GM - Uzi Agasi
Head of Operations - Al Smith
Orange Cup of Canada Ltd. *
218 Yonge St., Box 1021
Toronto, ON
M5B 2H6
TEL: 416-887-5210
FAX: 416-887-5210
Operator Names: Orange Cup
Corp. Units (Can) 8
Corp. Units (Ont) 8
Licensed?: No
PERSONNEL:
Pres. - Norman Larsen
Orange Julius - Dairy Queen
Canada Inc.
905 Century Dr. P.O. Box 430
Burlington, ON
L7R 3Y3
TEL: 905-639-1492
FAX: 905-639-8877
www.dairyqueen.com
Parent Company: International Dairy
Queen
7505 Metro Blvd.
Minneapolis, MN
TEL: 952-830-0200
Operator Names: Orange Julius
Main Menu Items: Blended fruit
drinks, nutrified smoothies, fresh fruit
and vegetable juices.
58
Restaurants
Service: Take-Out
Sales (Can) $22 M
Sales (Ont) $1.90 M
Royalty Fee: 6%
Licensed?: No
Year End: December
PERSONNEL:
Executive V.P. & COO - Jean
Champagne
V.P. Sales & Distribution - Doug White
V.P. Marketing - Ron Caughlin
V.P. Franchise Development & Mall
Operations - Brad Houser
Oriental Wok Inc. *
18 Eastgate Cres.
Richmond Hill, ON
L4B 3G5
TEL: 416-399-9813
Main Menu Items: Fried rice, chop
suey, Chinese egg noodles, barbequed chicken wings, crispy chicken
wings
Service: Take-Out
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Can) $1.80 M
Sales (Ont) $0.70 M
Licensed?: No
PERSONNEL:
Pres. - Matthew K. Lyn
COO/ Dir. Franchise - Joseph K. Lyn
Ottawa Congress Centre
55 Colonel By Dr.
Ottawa, ON
K1N 9J2
TEL: 613-563-1984
FAX: 613-563-7646
www.ottawacongresscentre.com
Parent Company: Ontario Ministry of
Tourism & Recreation
9th Floor, 900 Bay St.
Toronto, ON
Corp. Units (Ont) 1
Licensed?: Yes
Year End: March
PERSONNEL:
Pres. - David Hamilton
Exec. Chief - Michael Ois
V.P. F&B - Peter Seguin
Exec. V.P. - Joan E. Culliton
Outback, The - Cara
Operations Ltd.
6303 Airport Rd.
Mississauga, ON
L4V 1R8
www.outback.ca
Limited
Main Menu Items: Steak
Sales (Can) $42 M
Licensed?: No
PERSONNEL:
Chief Operating Officer - Stanley
Goodman
Senior Vice President - Frank
Hennessey
Director - Scott Moore
Outrigger Steakhouse & Bar
(See Shoeless Joe’s)
P.A.M.’s Coffee & Tea *
2900 John St., Suite 202
Markham, ON
L3R 5G3
TEL: 905-305-9595
FAX: 905-305-9597
Main Menu Items: Coffee, pastries
Corp. Units (Can) 1
Corp. Units (Ont) 1
Royalty Fee: 8%
Advertising Fee: 2%
Licensed?: No
PERSONNEL:
V.P. Leasing/Franch. - Gregory
MacCormack
Paesano Pizza
427 Glendale Avenue
St. Catharines, ON
L2P 3Y1
TEL: 905-680-4440ÊÊ
FAX: 905-934-4482
Main Menu Items: Pizza, wings, subs
Royalty Fee: 4%
Licensed?: Yes
PERSONNEL:
Owner - Vince Torrelli
Partner - Sandra Torrelli
Panzerotto & Pizza Ltd.
246 Parliament St.
Toronto, ON
M5A 3A4
TEL: 416-362-5555
FAX: 416-362-8217
www.panzerottopizza.com
Parent Company: Il Panzerotto and
Pizza Ltd.
Toronto, ON
Operator Names: The Original
Panzerotto (36); Wing Machine (15)
Main Menu Items: Panzerotto, pizza,
wings, ribs, Italian Sandwiches, salads
Kiosk
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $14 M
Sales (Ont) $14 M
Royalty Fee: 5%
Advertising Fee: 3%
Licensed?: No
Year End: April
Restaurants
Expansion Notes: Looking to expand
in Ontario and across Canada.
PERSONNEL:
Construction and Design - Vito
Schiavone
Operations Manager - Joe Schiavone
V.P. Franchising - Frank Schiavone
Paramount Canada’s
Wonderland
P.O. Box 624, 9580 Jane St.
Vaughan, ON
L6A 1S6
TEL: 905-832-7000
FAX: 905-832-7419
www.canadaswonderland.com
Operator Names: Various
Main Menu Items: Variety of fast-food
items
Unit Type: Kiosk
Sales (Can) $20 M
Sales (Ont) $20 M
Licensed?: Yes
PERSONNEL:
Exec. V.P./G.M. - Barry Jones
V.P. Resale/Food Services - Mike
Rinaldo
Mgr. Foodservices - Cathy King
Prod. Mgr. Foodservices - Pat
McNamara
Mgr. PR - Kris Williams
Pasta Connection
(See Arby’s of Canada)
Pat & Hank’s Fish & Chips *
3163 Tecumseh Rd. East
Windsor, ON
N8W 1G9
TEL: 519-948-0111
FAX: 519-948-5266
www.patandhanks.com
Main Menu Items: Halibut and cod
fish and chips
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $1 M
Sales (Ont) $1 M
Licensed?: No
PERSONNEL:
Pres. - William Patchell
V.P./Sec. - Annette Patchell
Pat & Mario’s
Pegasus Group Inc., The **
47 Lesmill Rd.
Toronto, ON
M3B 2T8
TEL: 416-385-7705
FAX: 416-385-1718
Operator Names: The Fox and Fiddle
Restaurants, Philthy McNasty’s,
O’Gradys
Main Menu Items: Wide selection,
continental and pub food
Corp. Units (Can) 2
Corp. Units (Ont) 2
Alcohol Sales: 60%
Licensed?: Yes
New Units (Can) 5
New Units (Ont) 3
PERSONNEL:
President - Terry Tsianos
VP & Head of Dev. - Nick Skentzos
Dir. Ops - Mark Teneycke
Executive V.P. - Mary Stathoukos
Dir. Franch. - Eleni Thalassinos
Penelope Restaurant Inc.
225 King St. West
Toronto, ON
59
M5V 3M2
TEL: 416-351-9393
FAX: 416-351-7002
www.penelopes.com
Main Menu Items: Souvlaki, roast
lamb, seafood
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $2.30 M
Sales (Ont) $2.30 M
Licensed?: Yes
PERSONNEL:
Partners/G.M. - William Stergiou, Jim
Antanopoulos
Manager - Kostas Kokkinakis
GM - Ari Delopolus
Pepi’s Pizza/ Pepi’s Upper
Crust
(See Lewron Foods Ltd.)
Pepperwood Restaurants
Ltd.
1455 Lakeshore Road
Burlington, ON
L7S 2J1
TEL: 905-333-6999
FAX: 905-333-6858
www.pepperwood.on.ca
Operator Names: Pepperwood Bistro,
Rosewood Bistro and Wine Bar, Sfoozi
Italian Eatery
Service: Dine-In
Corp. Units (Can) 3
Corp. Units (Ont) 3
Licensed?: No
PERSONNEL:
Owner - Bill Leslie
Perkins’ Restaurant &
Bakery **
6075 Poplar Ave. Ste. 800
Memphis, TN
38119
TEL: 901-766-6400
FAX: 901-766-6482
60
Restaurants
www.perkinsrestaurant.com
Parent Company: The Restaurant
Company
(See above address)
Memphis, TN
Operator Names: Perkins’ Restaurant
& Bakery
Main Menu Items: Breakfast items,
bakery items, melt sandwich line,
unique salads.
Sales (Can) $27 M
Sales (Ont) $4.50 M
Royalty Fee: 4%
Advertising Fee: 3%
Licensed?: Yes
New Units (Can) 2
New Units (Ont) 2
PERSONNEL:
President - Donald N. Smith
VP Franchise Development - Robert J.
Winters
Sr. Dir Marketing - John King
EVP Food Service Development James Barrasso
President & COO - Joseph F. Trungale
Pete’s Pizza
6 Pleasant Ave.
St. Catharines, ON
L2R 1X8
TEL: 905-685-4877
FAX: 905-685-4389
www.iaw.on.ca/PetesPizza/
Main Menu Items: Pizza, subs, wings,
perogies, fingers
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $5 M
Sales (Ont) $5 M
Licensed?: Yes
PERSONNEL:
Pres. - Pete Mancini
V.P. - Dino Mancini
V.P. - Rino Mancini
Philthy McNasty’s **
481 North Service Rd. W., Unit A39
Oakville, ON
L6M 2V6
TEL: 905-844-8703
FAX: 905-844-4264
www.philthymcnastys.com
Parent Company: Pegasus Group
47 Lesmill Road
Toronto, ON
TEL: 416-385-7705
FAX: 416-385-1718
Operator Names: Philthy McNasty’s
Bar & Grill
wings, steaks, ribs, fajitas
Corp. Units (Can) 4
Corp. Units (Ont) 4
Sales (Can) $15 M
Sales (Ont) $15 M
Licensed?: Yes
PERSONNEL:
Owners/Mgrs. - Brian Reilly, Jeff
White, Patrick B. Rocca
Pho Hung Restaurant *
200 Bloor St. West
Toronto, ON
M5S 1T8
TEL: 416-963-5080
Main Menu Items: Beef noodle
soups, grilled chicken, pork & beef &
vermicelli, beef shishkabob, shrimp
Corp. Units (Can) 4
Corp. Units (Ont) 4
Licensed?: Yes
Year End: September
PERSONNEL:
Owner - Thoi Nguyen
Owner - Thanh Nguyen
Piazza Manna
10 Bay St., Suite 700
Toronto, ON
M5J 2R8
TEL: 416-955-0702
FAX: 416-214-4765
Parent Company: Manna Franchise
Inc.
Toronto, ON
TEL: 416-861-9673
FAX: 416-214-4765
Operator Names: Piazza Manna
Main Menu Items: Veal, chicken,
pasta, Italian sandwiches and salads
Service
Unit Type: Other
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Can) $3.10 M
Sales (Ont) $3.10 M
Royalty Fee: 5%
Advertising Fee: 2%
Alcohol Sales: 15%
Licensed?: Yes
Year End: December
PERSONNEL:
Pres./Dir. Ops. - Paul Manna
V.P - Anthony Manna
Pickle Barrel Restaurants
110 Denison St., Unit 5
Markham, ON
Restaurants
L3R 1B6
TEL: 905-479-2402
FAX: 905-479-5059
www.picklebarrel.on.ca
Operator Names: Pickle Barrel
Main Menu Items: Deli, chicken,
pasta
Corp. Units (Can) 7
Corp. Units (Ont) 7
Sales (Can) $5 M
Sales (Ont) $5 M
Licensed?: Yes
Year End: December
Expansion Notes: Opening mid summer in Erin Mills Town Centre
New Units (Ont) 1
PERSONNEL:
Pres. - Fred Sharf
V.P. - Peter Higley
Pier 4 Storehouse
Restaurant
245 Queens Quay West
Toronto, ON
M5J 2K9
TEL: 416-203-1440
FAX: 416-203-6292
www.pier4rest.com
Parent Company: Swashbuckler
Restaurant Inc.
245 Queens Quay West
Toronto, ON
TEL: 416-203-1440
FAX: 416-203-6292
Operator Names: Pier 4 Restaurant;
Wallymagoo’s Marine Bar
Main Menu Items: Seafood, pasta,
steaks, pizza, sandwiches.
Quick Service
Service: Dine-In
Corp. Units (Can) 1
Corp. Units (Ont) 1
Licensed?: Yes
Year End: February
PERSONNEL:
President - Walter Oster
Pisa Pizza *
48 Palomino Dr.
P6A 6K4
TEL: 705-949-2373
FAX: 705-945-8308
Main Menu Items: Pizza, chicken,
wings
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: No
PERSONNEL:
Pres. - Frank Trunzo
Pita Pazzaz Inc.
Burlington, ON
L7L 4X5
TEL: 905-639-8369
FAX: 905-639-8387
www.pitapazzaz.com
Operator Names: Pita Pazzaz
Main Menu Items: Stir-fry wraps, salads, souvlaki, fajitas
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $13 M
Royalty Fee: 6%
Advertising Fee: 2%
Licensed?: No
New Units (Can) 30
New Units (Ont) 17
PERSONNEL:
President - Ray Gauthier
Director of Development - Angie
Machin
V.P. - Vicki Vasilou
Dir. Marketing - Walt Hambrock
F&B Mgr. - Haney Awad
Operations Mgr. - Tom Missios
61
Pita Pit
11 Princess St. Suite 305
Kingston, ON
K7L 1A1
TEL: 613-546-4494
FAX: 613-546-1436
www.pitapit.com
Operator Names: Pita Pit
Main Menu Items: Pitas, salad, soup
Corp. Units (Can) 1
Corp. Units (Ont) 1
Licensed?: No
PERSONNEL:
Founder - John Sotiriadis
Founder - Nelson Lang
Pizza Delight
774 Main Street, 4th Floor
Moncton, NB
E1C 9Y3
TEL: 506-853-0990
FAX: 506-835-4131
www.pizzadelight.com
Parent Company: Pizza Delight
Corporation
Moncton, NB
Operator Names: Pizza Delight
Main Menu Items: Pizza, pasta, salads, donair, rotisserie chicken
Corp. Units (Can) 4
Sales (Can) $66 M
Sales (Ont) $9 M
Sales (Que) $1 M
Royalty Fee: 6%
Advertising Fee: 3%
Alcohol Sales: 5%
Licensed?: Yes
62
Restaurants
Year End: December
Expansion Notes: Complete conversion of existing units with successful
new concept restaurants.
New Units (Can) 25
PERSONNEL:
Chief Operations Officer - Kevin
Friesen
Director Purchasing - Sue LeBlanc
V.P. Marketing & Communications Craig Evans
VP People & Product Development Gregg Ross
Director Operations - Amber Coggan
V.P. Development - Pier T. Furness
Pizza Experts
(See Pizza Delight Corp.)
Pizza Hut Canada (YUM!
Restaurants) **
101 Exchange Ave.
Vaughan, ON
L4K 5R6
TEL: 416-664-5200
FAX: 416-739-7762
www.pizzahut.com,
www.yumcanada.com
Parent Company: Yum! Restaurants
101 Exchange Ave.
Vaughan, ON
TEL: 416-664-5200
FAX: 416-739-7762
Operator Names: Pizza Hut
Main Menu Items: Thin & pan crust
pizza, salads, pasta, and more
Quick Service
Kiosk
Sales (Can) $350 M
Sales (Ont) $147 M
Royalty Fee: 6%
Advertising Fee: 5%
Licensed?: Yes
Year End: November
PERSONNEL:
VP Franchising - John Daly
Suderman
Pizza Nova Restaurants Ltd.
2247 Midland Ave.
Scarborough, ON
M1P 4R1
TEL: 416-439-0051
FAX: 416-299-3558
www.pizzanova.com
Operator Names: Pizza Nova
Main Menu Items: Pizza, pasta,
chicken wings
Corp. Units (Can) 2
Corp. Units (Ont) 2
Royalty Fee: 6%
Advertising Fee: 4%
Licensed?: No
Expansion Notes: Adding 10 new
units and continue to renovate existing
locations
New Units (Can) 10
PERSONNEL:
President - Sam Primucci
VP of Marketing - Domenic Primucci
VP of Operations - Mike Primucci
Pizza Patio
Pizza Pizza Limited
580 Jarvis St.
Toronto, ON
M4Y 2H9
TEL: 416-967-1010
FAX: 416-967-9865
www.pizzapizza.ca
Operator Names: Pizza Pizza
sandwiches, salads
Kiosk, Other
Corp. Units (Que) 2
Sales (Can) $275 M
Sales (Ont) $275 M
Royalty Fee: 6%
Advertising Fee: 6%
Alcohol Sales: 1%
Licensed?: No
Year End: September
Expansion Notes: Continued growth
in Ontario 7 Western Quebec
PERSONNEL:
Chairman - Michael Overs
Executive V.P. - Daniel Vuckovich
V.P. Special Projects - David Snutch
V.P. Purchasing - Paul Methot
V.P. Marketing - Pat Finelli
V.P. Franchising - Sebastian Fuschini
Pizzaville Inc.
741 Rowntree Dairy Rd.
Woodbridge, ON
L4L 5T9
TEL: 905-850-0070
FAX: 905-850-0339
www.pizzaville.ca
Operator Names: Pizzaville (pizza +
panzerotto)
Main Menu Items: Pizza, panzerotto,
wings, salads
Corp. Units (Ont) 1
Restaurants
Sales (Can) $25 M
Royalty Fee: 5%
Licensed?: No
PERSONNEL:
Pres./CEO - Angelo Contardi
Head of Marketing - Rocco Grieco
VP of Operations & Franchising - John
Gillespie
Head of Development - Nella Contardi
Area Manager (Ont): Riccardo Mini
Planet Hollywood *
277 Front St. W
Toronto, ON
M5V 2X4
TEL: 416-596-7827
FAX: 416-596-7828
Operator Names: Planet Hollywood
pasta, salad
Service: Dine-In
Corp. Units (Ont) 2
Alcohol Sales: 25%
Licensed?: Yes
Year End: May
PERSONNEL:
General Manager - David Lai
Players Athletic Lager Co.
2780 Skymark Ave. Ste 1
Mississauga, ON
L4W 5A7
TEL: 905-238-7722
FAX: 905-238-7822
www.playersathleticlagerco.com
Parent Company: Obsidian Group
Inc.
Mississauga, ON
Operator Names: Players Athletic
Lager Co.
Main Menu Items: Appetizers
(nachos, wings, quesadillas), fish &
chips, steaks, ribs, pizza, sandwiches/wraps
Corp. Units (Ont) 4
Sales (Ont) $5.50 M
Royalty Fee: 4%
Advertising Fee: 1%
Alcohol Sales: 30%
Licensed?: Yes
Year End: August
PERSONNEL:
President - Gus Karamountzos
Ontario Managers - Warren Darling,
Chris Sideris
Marketing Director - Brian Scott
Development Director - Bill Makris
Popeye’s International - AFC
Enterprises
5555 Glenridge Connector, NE, Suite
300
Atlanta, GA
30342
TEL: 404-459-4485
FAX: 404-459-4475
www.popeyesfranchising.com
Atlanta, Georgia
Operator Names: Popeye’s Chicken &
Biscuits
Main Menu Items: Cajun fried
Chicken, Potatoes, Cajun fried turkey,
Seafood dishes, Cajun fries, Red
beans & rice
Kiosk, Other
Sales (Can) $15 M
Royalty Fee: 5%
Licensed?: No
63
PERSONNEL:
VP Intern Franchising - Russell
Sumrall
Pretzel Maker
(See Mrs. Fields Original Cookies)
Prime Pubs - Prime
Restaurants *
www.primerestaurants.com
Parent Company: Prime Restaurants
Operator Names: Slainte, Fionn
MacCool’s, D’Arcy McGee’s, Tir nan
Og, Paddy Flaherty’s, Esplanade Bier
Markt
Main Menu Items: Authentic Irish
dishes, wide range of beer.
Service: Dine-In
Corp. Units (Can) 7
Corp. Units (Ont) 7
Royalty Fee: 5%
Advertising Fee: 3%
Alcohol Sales: 50%
Licensed?: Yes
Year End: February
PERSONNEL:
Prime Restaurants *
Ste. 600, 10 Kingsbridge Garden
Circle
Mississauga, ON
L5R 3K6
TEL: 905-568-0000
FAX: 905-568-0080
www.primerestaurants.com
Operator Names: Casey’s Bar & Grill,
East Side Mario’s, Pat & Mario’s, RD’s
BBQ & Blues, Slainte, Fionn
MacCool’s, D’Arcy McGee’s, Tir nan
Og, Paddy Flaherty’s, Esplanade Bier
64
Restaurants
Markt
Royalty Fee: 5%
Advertising Fee: 3%
Alcohol Sales: 30%
Licensed?: Yes
Year End: February
New Units (Ont) 12
PERSONNEL:
Director/Chairman/CEO - John A.
Rothschild
V.P. Purchasing - William Grady
V.P. Marketing - David Scapillati
V.P. Concept Development - Gary R.
Ceppetelli
Director/President/ COO - Nicholas M.
Perpick
Sr. V.P. of Development - Richard D.
Stark
Pumpernickels Ltd. *
1315 Lawrence Ave. East, #411
Toronto, ON
M3A 3R3
TEL: 416-510-1706
FAX: 416-510-1342
Operator Names: Pumpernickels Deli
& Catering, Soly’s Diner
Main Menu Items: Deli sandwiches,
salads, hot daily specials, hamburgers,
french fries
Corp. Units (Can) 5
Corp. Units (Ont) 5
Sales (Can) $11 M
Sales (Ont) $11 M
Licensed?: No
Year End: December
PERSONNEL:
President - Shlomo Ziu
Priszm Brandz Inc. *
Purple Pig Restaurant
101 Exchange Ave.
Vaughan, ON
L4K 5R6
TEL: 416-739-2900
FAX: 416-650-1763
www.priszm.com
Operator Names: KFC, Taco Bell,
Pizza Hut, Long John Silvers
Mexican foods
Royalty Fee: 6%
Advertising Fee: 5%
Licensed?: No
Year End: November
PERSONNEL:
155 Wellington St. East
Aurora, ON
L4G 1J9
TEL: 905-713-6465
FAX: 905-713-3530
www.thepurplepig.com
Main Menu Items: Ribs, chicken,
steak, burgers
Corp. Units (Can) 4
Corp. Units (Ont) 4
Licensed?: Yes
PERSONNEL:
Pres. - Tim Rombos
Queens Pasta *
2263 Bloor St. West
Toronto, ON
M6S 1N8
Exec. Chairman - John Bitove
TEL: 416-766-0993
FAX: 416-259-2845
Parent Company: Etobicoke Noodles
Inc. 66 Newcastle St.
Toronto, ON
Operator Names: Queens Pasta(4),
plus noodle plant.
Main Menu Items: Vegetarian, meat
and seafood pasta dishes
Corp. Units (Can) 4
Corp. Units (Ont) 4
Sales (Can) $2 M
Sales (Ont) $2 M
Alcohol Sales: 25%
Licensed?: Yes
Year End: June
PERSONNEL:
Pres. - Sal Cofone
Dir. Ops/G.M. - Matthew McColm
Dir. Mktg. - Pat Mancini
F&B Dir. - Bill Rumble
Corp. Chef - Kadir Mohamed
Quizno’s Canada
Corporation **
5045 Orbitor Dr. Bldg. 12 Ste. 400
Mississauga, ON
L4W 4Y4
TEL: 905-212-9155
FAX: 905-212-9120
www.quiznos.com
Parent Company: Quizno’s
Corporation
1415 Larimer St.
Denver, CO
TEL: 720-359-3300
Operator Names: Quizno’s
Corporation
Main Menu Items: Oven baked submarines, salads, soups, desserts.
Corp. Units (Can) 1
Sales (Can) $84 M
Restaurants
Sales (Ont) $39 M
Royalty Fee: 7%
Advertising Fee: 3%
Licensed?: No
Expansion Notes: 64 new units
planned for 2004
New Units (Can) 64
New Units (Ont) 50
PERSONNEL:
President - Charlotte Russell
Director of Purchasing - Henry Green
V.P. Marketing - Greg MacDonald
E.V.P. Franchise Development - Don
Denolli
Ralph’s Sports Bar
(See Fat Albert’s & Ralph’s)
Red Devil Barbeque & Blues
Red Lobster, The
(see Darden Restaurants)
Ritz Restaurants
89 Clarence St.
Ottawa, ON
K1N 5P5
TEL: 613-241-3093
FAX: 613-241-8360
www.ritzrestaurants.com
Operator Names: The Ritz, Uptown
Bakery
Main Menu Items: Italian-style pastas,
chicken, veal
Service: Dine-In
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: Yes
PERSONNEL:
Pres. - James Saikely
Robbie’s Spaghetti House
1606 Walkley Rd.
Ottawa, ON
K1V 6P5
TEL: 613-744-8585
FAX: 613-744-8587
Operator Names: Robbie’s Spaghetti
House; Robbie’s Italian
Main Menu Items: Italian cuisine
Service: Dine-In
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: Yes
PERSONNEL:
Partners - Robbie and Nick Skaff
Mgr. Robbie’s Italian - Tony Skaff
Mgr. Robbie’s Spag. House - Roger
Lamia
Robin’s Donuts *
Burlington, ON
L7N 3J5
TEL: 905-681-8448
FAX: 905-637-7745
www.aftonfood.com
(same as above)
Operator Names: Robin’s Donuts
Main Menu Items: Coffee, doughnuts,
soup, deli sandwiches, salads, bagels
Other
Sales (Can) $76 M
Royalty Fee: 4%
Advertising Fee: 3%
Licensed?: No
Year End: December
PERSONNEL:
President - Bruce Smith
CFO - Pat Westfall
Dir. Mktg. - Scott Flemming
65
Mgr. Ops - Joe Di Savino
Dir. of Franchising - Richard Straker
Rockin’ Johnny’s Licensing
Corporation
1320 Carling Ave., Suite 200
Ottawa, ON
K1Z 7K8
TEL: 613-729-4922
FAX: 613-729-9587
www.rockinjohnnysdiner.com
Operator Names: Rockin’ Johnny’s
Diner, Monkey Joe’s Bar and Grill
Main Menu Items: Breakfast, sandwiches, desserts
Corp. Units (Can) 5
Corp. Units (Ont) 5
Sales (Can) $5.20 M
Sales (Ont) $5.20 M
Royalty Fee: 5%
Advertising Fee: 2%
Alcohol Sales: 15%
Licensed?: Yes
Year End: December
New Units (Can) 5
New Units (Ont) 5
PERSONNEL:
President - Enzo Mastromattei
Head of Purchasing - Dave Silvester
Head of Marketing - Sandra
Mastromattei
Head of Food and Beverage - Jack
Mastromattei
Head of Operations - Terry Kelsey
Head of Development - Jack & Enzo
Mastromattei
Rocky Mountain High
(See Kalen Group)
Roma Ribs Ltd.
620-330 St. Mary’s Ave.
Winnipeg, MB
66
Restaurants
R3C 3Z5
TEL: 204-944-0792
FAX: 204-943-3298
Operator Names: Tony Roma’s
Famous for Ribs
Main Menu Items: Steak, ribs, chicken, shrimp, sandwiches, salads
Quick Service
Corp. Units (Can) 5
Corp. Units (Ont) 1
Licensed?: Yes
PERSONNEL:
Pres. - Danny Gonan
Ops. Coordinator - Ramona Wall
Controller - Terry Pitcher
Rooster’s BBQ
Royal Oak Pubs
557 Cambridge St. S.
Ottawa, ON
K1S 4S4
TEL: 613-230-0803
FAX: 613-230-1559
www.royaloakpubs.com
Operator Names: Royal Oak
Main Menu Items: Pub food: fish and
chips, pot pies, curries, stir-fry.
Sales (Can) $12 M
Sales (Ont) $12 M
Alcohol Sales: 60%
Licensed?: Yes
Year End: July
PERSONNEL:
President/ CEO - John Howard
President Corporate Development Gordon Lilley
COO - John Thoday
Accounting - Stacey Ring
Rude Native Bistro, The
119 Jones St. #4
Oakville, ON
L6L 3E7
TEL: 905-465-0899
FAX: 905-465-0681
www.rudenative.com
Operator Names: The Rude Native
Bistro
Corp. Units (Can) 4
Corp. Units (Ont) 4
Advertising Fee: 2%
Licensed?: Yes
Year End: December
Ruffage
(see Afton Food Group)
Ruth’s Chris Steak House **
145 Richmond St. W.
Toronto, ON
M5H 2L2
TEL: 416-955-1455
FAX: 416-955-1494
www.ruthschris-toronto.com
Parent Company: Ruth’s Chris
Corporate
3321 Hessmer Ave.
Metairie, Louisiana
TEL: 504-454-6560
FAX: 504-454-9060
Main Menu Items: USDA Prime beef,
fresh seafood
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $14 M
Sales (Ont) $14 M
Licensed?: Yes
PERSONNEL:
Owner - Lana Duke
G.M. - Hanne Olesen-Nahman
Kitchen Mgr. - Jesse Ostlund
G.M. (Mississauga) - Mauro Rosati
Sales Mgr. (Mississauga) - Donna
Henhoeffer
Chef (Mississauga) - Peter Morris
Saint Cinnamon
Bakery Ltd. **
350 Esna Park Dr.
Markham, ON
L3R 1H5
TEL: 905-470-1517
FAX: 905-470-8112
www.saintcinnamon.com
Operator Names: Saint Cinnamon
Bake Shoppes; Saint Cinnamon
Bakery Cafe; Bagel Boys; Cupps
Main Menu Items: Cinnamon rolls,
baked goods, coffee.
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $7.38 M
Sales (Ont) $2.75 M
Royalty Fee: 6%
Advertising Fee: 3%
Licensed?: No
Year End: September
PERSONNEL:
President - Andy Winter
Exec. VP Marketing - Mark Halpern
Exec. VP Leasing - Ildi Winter
San Francesco Foods
(See Midland Foods Ltd.)
Sandwich Board, The *
1155 Lakeshore Rd. West
Mississauga, ON
L5H 1J3
TEL: 905-271-9353
FAX: 905-271-3766
Main Menu Items: Soup, salad, sandwiches
Restaurants
Sales (Can) $3.50 M
Sales (Ont) $3.50 M
Royalty Fee: 5%
Advertising Fee: 2%
Licensed?: No
PERSONNEL:
Pres.(handles Ops., Purch., Mktg.,
Franch.) - Dieter Hoefel
Sandwich Tree - Rest-Con
Management Systems Ltd.
535 Thurlow St., Suite 600
Vancouver, BC
V6E 3L2
TEL: 604-220-4566
FAX: 604-463-2955
www.sandwichtree.ca
Parent Company: Rest Com
Management Systems Ltd.
535 Thurlow St., Suite 600
Vancouver, BC
TEL: 604-220-4566
FAX: 604-463-2955
Operator Names: Sandwich Tree
Main Menu Items: Soups, custommade sandwiches, salads, pastries,
baked goods
Royalty Fee: 5%
Advertising Fee: 3%
Licensed?: No
Year End: July
New Units (Can) 4
New Units (Ont) 2
PERSONNEL:
Dir. Ops. - Tony Cardarelli
Area Mgr. (Ont) - Winston Young
Sangam Restaurants
3091 Hurontario St.
Mississauga, ON
L5A 4G2
TEL: 905-277-5772
FAX: 905-277-5771
www.exclusave.com/sangam.html
Main Menu Items: Chicken, lamb,
fish, rice, vegetables, etc.
Corp. Units (Can) 3
Corp. Units (Ont) 3
Licensed?: Yes
PERSONNEL:
Owner - Kashamari Lal Monga
Santa Lucia Pizza Ltd.
4 St. Mary’s Rd.
Winnipeg, MB
R2H 1H1
TEL: 204-237-4134
FAX: 204-237-5553
Operator Names: Santa Lucia Pizza
Main Menu Items: Greek, Italian and
continental food, ribs, steak
Corp. Units (Can) 6
Corp. Units (Ont) 2
Licensed?: Yes
PERSONNEL:
Owner/Dir. Mktg. - Lazaros Simeonidis
Dir. Purch. - Natasa Simeonidis
Dir. Dev. - Greg Simeonidis
Santa’s Village *
Box 398
Bracebridge, ON
P1L 1T7
TEL: 705-645-2512
FAX: 705-645-9791
www.santasvillage.ca
Operator Names: Various fast-food
restaurants
Main Menu Items: Burgers, fries,
sandwiches, pizzas, bake shop
Corp. Units (Can) 5
Corp. Units (Ont) 5
67
Licensed?: No
PERSONNEL:
G.M. - Jamie Hopkins
FS Mgr. - David Lennox
Satay on the Road
1572 Bayview Ave.
Toronto, ON
M4G 3B7
TEL: 416-440-0679
FAX: 416-440-1972
www.toronto.com/satayontheroad
Parent Company: Satay food Inc
175 featherstone ave
Markham, ON
TEL: 416-440-0679
Main Menu Items: Thai food, mango
salad, lemongrass soup, mango chicken, green curry chicken
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $2 M
Sales (Ont) $2 M
Alcohol Sales: 12%
Licensed?: Yes
Year End: December
PERSONNEL:
Partners - Kwong Jao, Michael Jong
Mgrs. - Joe Chang, Albert Hou
Sears Canada Inc. *
222 Jarvis St. Dept. 889A
Toronto, ON
M5B 2B8
TEL: 416-941-2254
FAX: 416-941-2580
www.sears.ca
Operator Names: Country Inn
Restaurants, Sears Restaurants, Les
Restaurants Sears
Main Menu Items: Hot foods (steam
table), burgers, sandwiches
Service: Dine-In
68
Restaurants
Sales (Can) $19 M
Sales (Ont) $5 M
Licensed?: Yes
PERSONNEL:
Nat’l. Mgr.(Restaurants) - Tony
Adriaans
Field Mgr./West - Arthur James
Mgr. Prod. & Assoc. Devt. - John
Phoenix
Field Mgr./Que.Atl. - Bruce Gaskins
Second Cup Ltd. - Cara
Operations Ltd. *
6303 Airport Rd. Mississauga, ON
Toronto, ON
L4V 1R8
TEL: 905-405-6615
FAX: 905-405-6615
www.secondcup.com
Ltd.
6303 Airport Rd.
Mississauga, ON
TEL: 905-405-6500
FAX: 905-405-6799
Operator Names: Second Cup
Main Menu Items: Coffees, teas,
juices, cakes, pastries, sandwiches.
Kiosk
Corp. Units (Ont) 6
Royalty Fee: 9%
Advertising Fee: 3%
Licensed?: No
Year End: March
PERSONNEL:
CEO - Alton McEwen
Executive VP/CFO - Doug Moffatt
VP Real Estate - Larry Regan
Territory Manager (ON) - Geoff
Boothroyd, Harpal Kalsi
Purchasing Manager - Barb Alexander
Director of Marketing - Mike
Arseneault
Select Food Services Inc.
23 Lesmill Rd. Ste. 200
Toronto, ON
M3B 3P6
TEL: 416-391-1244
FAX: 416-391-5244
www.selectsandwich.com
Operator Names: Select Sandwich
Co.
Main Menu Items: Sandwiches, salads, soups, hot specials, wraps.
Catering to business/home
Service
Sales (Can) $25 M
Sales (Ont) $25 M
Royalty Fee: 8%
Advertising Fee: 3%
Licensed?: No
Year End: October
Expansion Notes: Expanding across
Canada through a network of Area
Developers. Area Developer contracts
available. Planning 300 stores across
Canada in five years.
PERSONNEL:
President - Brian Kahn
General Manager - Tom O’Neill
Sheffield Gourmet
(See Gourmet Cup Foods Ltd.)
Shoeless Joe’s Limited
55 Administration Rd., Unit 37
Concord, ON
L4K 4G9
TEL: 905-760-1295
FAX: 905-760-1296
www.shoelessjoes.net
Operator Names: Shoeless Joe’s
Main Menu Items: Steaks, pastas,
chicken, ribs, finger foods, salads,
burgers, sandwiches
Service: Dine-In
Corp. Units (Can) 4
Corp. Units (Ont) 4
Sales (Can) $42 M
Sales (Ont) $42 M
Royalty Fee: 5%
Alcohol Sales: 35%
Licensed?: Yes
Year End: December
New Units (Can) 8
New Units (Ont) 8
PERSONNEL:
President & CEO - Fred Lopreiato
V.P. - Operations & Marketing - Joel
Sisson
Senior Vice-President - Andy Elder
VP. Corp. Development - Michael
Hohnjec
Area Manager (Ont): Andrew Last
Shopsy’s Hospitality Inc. *
33 Yonge St.
Toronto, ON
M5E 1G4
TEL: 416-365-3333
FAX: 416-365-7264
www.shopsy.com
Operator Names: Shopsy’s Deli,
Shopsy’s Restaurants
Main Menu Items: Traditional deli.
Kiosk
Corp. Units (Ont) 4
Sales (Can) $10 M
Sales (Ont) $10 M
Restaurants
Royalty Fee: 6%
Advertising Fee: 2%
Alcohol Sales: 10%
Licensed?: Yes
PERSONNEL:
President - Lewis Allen
VP Operations - David Cohn
Alcohol Sales: 25%
Licensed?: Yes
Year End: August
PERSONNEL:
Pres. - Peter Fowler
V.P. Purch. - John Hatton
V.P. Mktg. - Donna Bevan
Sir Cedric’s Fish & Chips
Smilin’ Jack’s Bar & Grill *
5625 Yonge St.
Toronto, ON
M2M 3S9
TEL: 416-224-1661
FAX: 905-883-6177
www.smilinjacks.ca
Operator Names: Smilin’ Jack’s Bar &
Grill
Main Menu Items: Burger, pizza,
wings
Corp. Units (Ont) 2
Sales (Can) $7.25 M
Sales (Ont) $7.25 M
Alcohol Sales: 60%
Licensed?: Yes
Year End: February
PERSONNEL:
President - Kevin Najafi
Executive V.P. - Dick Zabunian
Director of Purchasing - Cathy Najafi
Corporate Chef - Frank Tyson
468 University Ave. W
Windsor, ON
N9A 5P8
TEL: 519-253-4044
FAX: 519-977-9900
Operator Names: Sir Cedric’s
Main Menu Items: Halibut, Shrimp,
Scallops, Burgers, Salads, Clam
Chowder, Children’s Meals
Corp. Units (Can) 3
Corp. Units (Ont) 3
Licensed?: No
PERSONNEL:
Owners - Jerry & Sylvia Bouzide
SIR Corp
5360 South Service Rd., Suite 200
Burlington, ON
L7L 5L1
TEL: 905-681-2997
FAX: 905-681-0394
www.sircorp.com
Operator Names: Alice Fazooli’s; Al
Frisco’s; Far Niente; Armadillo Texas
Grill; Canyon Creek Chop House; Jack
Astor’s Bar and Grill; Papa Leoni’s;
Soul of the Vine, Reds Bistro & Bar,
Loose Moose
steaks, salads, pasta, seafood, pizza
Sales (Can) $142 M
Sales (Ont) $126 M
Smitty’s Canada Ltd.
#600 - 501 - 18th Ave. St. S.W.
Calgary, AB
T2S 0C7
TEL: 403-229-3838
FAX: 403-229-3899
www.smittys.ca
Operator Names: Smitty’s
Restaurants
Main Menu Items: Pancakes, waffles,
breakfast, salads, sandwiches, hamburgers, classic dinners, seniors’ menu
69
Service: Dine-In
Royalty Fee: 5%
Licensed?: Yes
Year End: March
Expansion Notes: Expanding
throughout Canada from strong Prairie
base into the Maritimes, Ontario and
British Columbia.
PERSONNEL:
President - Sean Flynn
Controller - Ken Noland
Director of Operations - Graham
Dobson
Soul of the Vine
(See Sir Corp)
Soup It Up *
714 Yonge St.
Toronto, ON
M4Y 2B3
TEL: 416-922-7687
FAX: 416-922-8147
Main Menu Items: Soup, chowder,
chili, sandwich, salads.
Service: Take-Out
Licensed?: No
PERSONNEL:
Owner - Ian Nefsky
Sports Centre Cafe *
49 St. Clair Ave. W.
Toronto, ON
M4V 1K6
TEL: 416-928-9525
FAX: 416-928-1790
Parent Company: Investeam Inc.
Toronto, ON
Main Menu Items: All-star burgers,
champ ribs, chicken wings, sandwich-
70
Restaurants
es, specials
Service: Dine-In
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $3 M
Sales (Ont) $3 M
Licensed?: Yes
PERSONNEL:
Pres. - George Kioulmetis
Ops. Dir. - John Grigoriadis
Dir. Mktg. - Niki Grigoriadis
St. Hubert Bar-B-Q Ltd. **
1515 boulevard Chomedey, bureau
250
Laval, QB
H7V 3Y7
TEL: 450-688-6500
FAX: 450-688-3800
www.st-hubert.com
Operator Names: St. Hubert Bar B-Q
Ltd.
Main Menu Items: Roasted chicken
and ribs
Sales (Can) $288 M
Sales (Ont) $30 M
Royalty Fee: 4%
Advertising Fee: 3%
Licensed?: Yes
Year End: September
PERSONNEL:
President & CEO - Jean-Pierre Leger
VP & GM - Michel duRocher
Dir. of Mktg. - Jean-Claude Hardy
VP Ops & Mktg. - Patrice Belair
VP Dev. - Jacques Guilbert
St. Louis Bar & Grill
2050 Yonge St.
Toronto, ON
M4S 1Z9
TEL: 416-485-1094
FAX: 416-480-1837
www.stlouiswings.com
Parent Company: St. Louis Franchise
Ltd.
2050 Younge St.
Toronto, ON
TEL: 416-485-1094 1 866-674-0606
Main Menu Items: Roadhouse food,
chicken, wings, ribs
Service: Dine-In
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $20 M
Sales (Ont) $20 M
Royalty Fee: 6%
Advertising Fee: 2%
Alcohol Sales: 40%
Licensed?: Yes
Year End: August
Expansion Notes: 6 units in Ontario.
PERSONNEL:
Pres./Purch. Mgr. - Brent Poulton
Director of Marketing - Steve Drexler
Director of Training & Quality
Assurance - Bruce Stevens
Director of Franchise Operations Barry Poulton
St. Urbain Bagel Bakery *
1311 Alness St., Unit 7
Concord, ON
L4K 1E8
TEL: 905-738-2173
FAX: 905-738-6327
Main Menu Items: Bagels, cream
cheeses, baked goods
Service: Take-Out
Corp. Units (Can) 6
Corp. Units (Ont) 6
Licensed?: No
PERSONNEL:
Pres. - Eric Bailis
V.P. - Bernie Good
Starbucks Coffee Co. *
179 John St.
Toronto, ON
M5T 1X4
TEL: 416-585-2575
FAX: 416-585-2775
www.starbucks.com
Parent Company: Starbucks Coffee
Co.
2203 Airport Way S., Suite 205
Seattle, Washington
TEL: 800-782-7282
Main Menu Items: Coffees, espressos, juices, bagels, muffins, tarts,
scones
Sales (Can) $129 M
Licensed?: No
PERSONNEL:
Pres. Canada - Colin Moore
Marketing Mgr. - Karin Koonings
Dir. Operations - Alix Box
Distr. Mgr. - Jane McCann
Distr. Mgr. - Parise Milligan
Distr. Mgr. - Pat McDonnell
Stokes Bar & Grill
485 Harbour Rd.
Sarnia, ON
N7T 5R8
TEL: 519-337-8466
FAX: 519-337-5964
Main Menu Items: Steaks, pastas,
roadhouse food, chicken, ribs
Corp. Units (Can) 3
Corp. Units (Ont) 3
Sales (Can) $9 M
Sales (Ont) $9 M
Licensed?: No
Restaurants
PERSONNEL:
Owner - Jim Stokley
Subs Plus Inc.
173 Queenston St.
St. Catharines, ON
L2R 3A2
TEL: 888-549-7777
FAX: 905-641-3696
www.subsplus.ca
Main Menu Items: Subs
Service: Take-Out
Corp. Units (Can) 1
Corp. Units (Ont) 1
Royalty Fee: 5%
Advertising Fee: 3%
Licensed?: No
PERSONNEL:
Founders and Co-presidents - Robert
and Wendy Dumas
Subway Franchise Systems
of Canada Ltd. (SFSC) **
333 7th Ave., SW, Suite 1900
Calgary, AB
T2P 2Z1
TEL: 800-888-4848
FAX: 203-876-6674
www.subway.com
Parent Company: Doctor’s Associates
Inc. (DAI)
325 Bic Drive
Milford, Connecticut
TEL: 800-888-4848
FAX: 203-876-6674
Operator Names: Subway
Main Menu Items: Variety of foot-long
and 6-in. sub sandwiches, salads
Kiosk
Sales (Can) $705 M
Sales (Ont) $218 M
Royalty Fee: 8%
Licensed?: No
Year End: December
Expansion Notes: Aggressively seeking franchisees in all areas of Canada.
New Units (Can) 190
PERSONNEL:
Pres. - Fred DeLuca
Dir. R&D - Suzanne Greco
Chief Marketing Officer - Bill Schettini
Corp. Chef - Christopher Martone
Dir Operations - Steve Lawrence
Dir. Devt. - Donald Fertman
Suisha Gardens Japanese
Restaurant *
5701 Lewis Ave.
Niagara Falls, ON
L2G 3R8
TEL: 905-354-1500
www.suishagardens.com
Main Menu Items: Japanese dishes,
sushi.
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: Yes
PERSONNEL:
Pres. - Frank Teshima
Exec. Chef - Kei Ando
Sunset Grill Restaurant
1602 Danforth Ave.
Toronto, ON
M4T 1H7
TEL: 905-286-5833
Main Menu Items: Omelettes, waffles,
pancakes
Corp. Units (Can) 5
Corp. Units (Ont) 5
Sales (Can) $5 M
Sales (Ont) $5 M
71
Licensed?: Yes
Expansion Notes: Planning to open 5
franchised units in 2004
PERSONNEL:
Owner - Angelo Christou
Sushi-Q
3580 McNicoll Ave.
Toronto, ON
M1V 5G2
TEL: 416-335-1700
FAX: 416-335-1800
www.ubermollig.com/sushi-q/
Operator Names: Sushi-Q
Main Menu Items: Japanese food,
sushi.
Corp. Units (Can) 8
Corp. Units (Ont) 6
Licensed?: Yes
New Units (Can) 1
Sweet Cheeks Bar & Grill *
1195 Meyerside Dr.
Mississauga, ON
TEL: 905-670-3284
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $2.50 M
Sales (Ont) $2.50 M
Alcohol Sales: 50%
Licensed?: Yes
Year End: May
Sweet Gallery Exclusive
Pastry Ltd.
350 Bering Ave.
Toronto, ON
M8Z 3A9
TEL: 416-232-1539
FAX: 416-232-1482
soups, salads.
72
Restaurants
Corp. Units (Ont) 2
Sales (Can) $2.30 M
Sales (Ont) $2.30 M
Licensed?: Yes
Year End: August
PERSONNEL:
President - Radi Jelenic
Vice President - Lydia Jelenic
Executive Chef - Vlade Deric
Regional Manager - Mirko Babic
Sweet Rosie’s Corp.
365 Roncesvalles Ave.
Toronto, ON
M6R 2M6
TEL: 800-923-9113
FAX: 416-763-3086
Main Menu Items: Lunches, sandwiches, muffins, croissants, bagels,
cookies
Corp. Units (Can) 1
Corp. Units (Ont) 1
Sales (Can) $5.40 M
Sales (Ont) $5.40 M
Royalty Fee: 5%
Advertising Fee: 2%
Licensed?: No
PERSONNEL:
Pres. - Rosie Gumieniak
Dir. Franch. - Deanna Gumieniak
Swiss Chalet - Cara
Operations Ltd.
6303 Airport Rd.
Mississauga, ON
L4V 1R8
TEL: 905-405-6500
FAX: 905-405-6667
www.swisschalet.ca, www.cara.com
Limited
6303 Airport Rd.
Mississauga, ON
TEL: 905-405-6500
FAX: 905-405-6667
Operator Names: Swiss Chalet
Rotisserie & Grill
Main Menu Items: Rotisserie chicken
and barbecued ribs
Sales (Can) $440 M
Sales (Ont) $302 M
Royalty Fee: 5%
Advertising Fee: 4%
Licensed?: Yes
Expansion Notes: Opening 8-12
restaurants a year across Canada.
PERSONNEL:
Chief Operating Office - Steven
Tsambalieros
V.P. Purchasing - Frank Hennessey
Director of Marketing - Leslie Carter
Dir. Ops. - John Ferreira, Rob Hayes,
Paul Mcgowan
Head of Development - Toby
Singlehurst
Area Mgr. (West): Chris Owens
Area Mgr. (Atl): Ron Marks
Swiss Pastries &
Delicatessen of Ottawa Ltd. *
1423 Startop Rd.
Gloucester, ON
K1B 3W5
TEL: 613-749-2389
FAX: 613-749-6570
www.swisspastries.com
Main Menu Items: European cakes,
pastries, breads, rolls
Service: Take-Out
Corp. Units (Can) 4
Corp. Units (Ont) 4
Licensed?: No
Year End: January
PERSONNEL:
CEO - Robert Brisebois
Pres. - Connie Zuberbuehler
Exec. Pastry Chef/Prod. Mgr. - Edgard
Khalil
Symposium Cafe, The
(See Biltermar Restaurants Ltd.)
T.G.I. Friday’s **
12830 Northwest Freeway
Houston, TX
77040
TEL: 713-460-1100
FAX: 713-460-1169
www.tgifridays.com
Parent Company: Carlson
Restaurants Worldwide
4201 Marsh Lane
Carrollton, TX
TEL: 800-FRI-DAYS
Operator Names: T.G.I. Friday’s
Main Menu Items: Steak, burgers,
wings, appetizers
Corp. Units (Can) 5
Corp. Units (Ont) 3
Sales (Can) $4.50 M
Sales (Ont) $2.70 M
Licensed?: Yes
PERSONNEL:
Intl. Franch. Devt. - Elvira Crozeo
Sr. Dir. PR - Amy Freshwater
T.J. Cinnamon’s
(See Arby’s of Canada)
Taco Bell of Canada (YUM!
Restaurants) **
101 Exchange Ave.
Vaughan, ON
L4K 5R6
TEL: 416-664-5200
FAX: 416-739-7762
www.tacobell.com,
www.yumcanada.com
Parent Company: YUM! Restaurants
Restaurants
101 Exchange Ave.
Vaughan, ON
TEL: 416-664-5200
FAX: 416-739-7762
Operator Names: Taco Bell
Main Menu Items: Tacos, burritos,
nachos
Kiosk, Other
Sales (Ont) $40 M
Royalty Fee: 6%
Advertising Fee: 5%
Licensed?: No
Year End: November
PERSONNEL:
John Daly - John Daly
Suderman
Taco Time Canada Inc.
200- 7500 MacLeod Tr. S.
Calgary, AB
T2H 0L9
TEL: 403-543-3450
FAX: 403-543-3499
www.tacotimecanada.com
Operator Names: Taco Time
Main Menu Items: Tacos, burritos,
fajitas, salads
Kiosk
Corp. Units (Can) 2
Sales (Can) $45 M
Sales (Ont) $2.20 M
Royalty Fee: 5%
Advertising Fee: 5%
Licensed?: No
Year End: January
New Units (Can) 10
PERSONNEL:
President - Kenneth S. Pattenden
Director of Operations - Steve
Nickelson
V.P. Marketing - Brian Carnwath
Director of Development - Jacquie
McGregor
Taco Villa Inc.
3710 Chesswood Dr., Suite 220
Toronto, ON
M3J 2W4
TEL: 416-636-9348
FAX: 416-636-9162
Operator Names: Taco Villa & Taco
Villa Express
Main Menu Items: Upscale “Fast
Casual” Mexican Fare. Featuring
Tacos, Burritos, Fajita Wraps, Salads,
Nachos & Quesadillas.
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $5.40 M
Sales (Ont) $5.40 M
Royalty Fee: 6%
Advertising Fee: 2%
Licensed?: No
Expansion Notes: Currently developing a “street front” format. Continued
expansion in Ontario. Seeking Area
Developers or Master Franchise for
British Columbia, Quebec and the
Atlantic Provinces.
73
PERSONNEL:
President - Gabe Sarracini
Dir. Ops./Dir. Purch. - John Nerpiti
Area Manager (ON) - Jim Lee
Tandoor Restaurants *
1430 Gerrard Street East
Toronto, ON
M4L 1Z6
TEL: 416-778-0033
Ltd.
69 Dundas Street West
Mississauga, ON
Operator Names: Chandni Chowk;
Chandni Chowk Tandoori
Main Menu Items: Variety
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: No
PERSONNEL:
Pres. - Mohammed Kahn
Partner - Mohammed Hakim
TCBY
(See Mrs. Fields Original Cookies)
TDL Group Inc., The
874 Sinclair Road
Oakville, ON
L6K 2Y1
TEL: 905-845-6511
FAX: 905-845-0265
www.timhortons.com
Parent Company: Wendy’s
International Inc.
4288 West Dublin Granville Rd.
Dublin, Ohio
TEL: 614-764-3100
FAX: 614-764-8434
Operator Names: Tim Hortons
Main Menu Items: Coffee, doughnuts,
muffins, soup, sandwiches, chili
74
Restaurants
Sales (Ont) $1,490 M
Royalty Fee: 3%
Advertising Fee: 4%
Licensed?: No
PERSONNEL:
President & COO - Paul House
V.P. Purchasing - Bill King
Exec. V.P. Marketing - Bill Moir
Exec. V.P. Ops. - Roland Walton
Exec. V.P./Gen. Coun. - Alfred Lane
Texas Steak Co.
(See Baxter’s Restaurants)
The New Sebastian’s
220 Adelaide St. S
London, ON
N5Z 3L1
TEL: 519-686-7201
FAX: 519-686-1001
www.sebastians.ca
Operator Names: The New
Sebastian’s
grilled foods, salads, entrées, cakes
Corp. Units (Can) 3
Corp. Units (Ont) 3
Alcohol Sales: 5%
Licensed?: Yes
Year End: February
PERSONNEL:
President - Youiee Gnov
FAX: 416-255-6553
Main Menu Items: Pizza, pasta
Corp. Units (Can) 2
Corp. Units (Ont) 2
L
icensed?: No
Tim Hortons
(See TDL Group)
Timothy’s World Coffee **
400 Steeprock Dr.
Toronto, ON
M3J 2X1
TEL: 416-638-3333
FAX: 416-638-7670
www.timothys.com
Operator Names: Timothy’s
Main Menu Items: Specialty coffees,
pastries, light sandwiches
Service
Kiosk
Royalty Fee: 9%
Advertising Fee: 2%
Licensed?: No
Year End: January
PERSONNEL:
Pres. - Becky McKinnon
Dir. Coffee - Bill Herne
Dir.Ops. - Andy Resnick
V.P. Real Estate/Franch. Devt. - David
J. Black
Thyme 4 Pizza & Pasta
Topper’s Pizza Ltd.
890 Queensway
Etobicoke, ON
TEL: 416-255-6553
1556 Laselle Blvd.
Sudbury, ON
P3A 1Z7
TEL: 705-674-0703
FAX: 705-674-5302
www.toppizza.com
Operator Names: Topper’s Pizza
Main Menu Items: Pizza, wings,
meatball sandwich, salads.
Corp. Units (Ont) 6
Royalty Fee: 5%
Advertising Fee: 1%
Licensed?: No
Year End: January
PERSONNEL:
Co-Presidents - Keith and Kelly
Toppazzini
Owner/Founder - Ron Toppazzini
Dir. of Marketing - Emaan Toppazzini
Director of Operations - Adam
Burroughs
Town & Country Buffet
Restaurants
3120 Dixie Rd.
Mississauga, ON
L4Y 2A6
TEL: 905-848-8800
FAX: 905-848-4725
www.tcbuffet.com
Main Menu Items: Market-style buffet
with everything from chicken, fish, beef
to salads and pastas
Service: Dine-In
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $4.40 M
Sales (Ont) $4.40 M
Licensed?: Yes
PERSONNEL:
Pres./CEO/Dir. Franch./Purch. - Ron
Dennis
V.P. - Christine Stelmach-Dennis
Restaurants
Treats Canada Corporation
418 Preston St.
Ottawa, ON
K1S 4N2
TEL: 613-563-4073
FAX: 613-562-1982
www.treats.com
Operator Names: Treats Cafe, Treats
Bakery, Treats Coffee Emporium,
Coffee Brokers
Main Menu Items: Coffee, baked
goods
Corp. Units (Can) 0
Sales (Can) $23 M
Royalty Fee: 7%
Advertising Fee: 1%
Licensed?: No
Year End: June
Expansion Notes: 10 new stores in
Ontario and Western Canada within
the next year.
New Units (Can) 2
New Units (Ont) 2
PERSONNEL:
President & COO - John A Deknatel
Area Manager (Ont): Doug Lippay
Tri-Group Management Inc.
585 Springbank Dr., Suite 204
London, ON
N6J 1H3
TEL: 519-641-1178
FAX: 519-641-1276
Parent Company: Tri-Group
Management
London, ON
Operator Names: Godfather’s Pizza
Main Menu Items: Pizza, subs,
panzerotti
Sales (Can) $16 M
Sales (Ont) $16 M
Licensed?: No
Expansion Notes: U.S. expansion
with 10 new stores.
New Units (Can) 11
PERSONNEL:
Pres. - Allen MacDonald
True North Restaurants Inc.
6279 McCracken Drive
Mississauga, ON
L5V 1X8
TEL: 905-826-3111
FAX: 905-826-4442
Operator Names: Applebee’s
Neighbourhood Grill & Bar
Main Menu Items: Broadline family
favourites: ribs, steak, chicken, fajitas,
fish, salads
Royalty Fee: 4%
Advertising Fee: 2%
Alcohol Sales: 13%
Licensed?: Yes
Year End: December
New Units (Can) 3
PERSONNEL:
Chairman/Mgr. Dev. - Ian A. Mackay
GM/Mgr. Ops. - Mitch Brown
Head of Food and Beverage - Tim
LeBlanc
L7N 3M6
TEL: 905-332-6833
FAX: 905-332-0456
www.tortoise.ca
Parent Company: Tortoise Restaurant
Group Inc.
Service: Dine-In
Corp. Units (Can) 3
Corp. Units (Ont) 3
Licensed?: No
PERSONNEL:
Sr. Vice President - Stuart Beeston
TwinCorp
316 Marslend Dr.
Waterloo, ON
N2J 3Z1
TEL: 519-885-4600
FAX: 519-746-2526
Parent Company: YUM! Restaurants
International (Canada) LP
400-10 Carlson Court
Toronto, ON
TEL: 416-674-0367
FAX: 416-674-5755
Operator Names: KFC (39), Pizza
Hut (32), Taco Bell (29)
tacos, salads
Kiosk
Licensed?: No
PERSONNEL:
President - Barney Strassburger Jr.
Head of Marketing - Al Montae
Head of Operations - Bob Brockelbank
Tucker’s Marketplace
Twistee Treat *
(See New Gen Restaurant Services)
75 Borrowman Drive
Chatham, ON
N7M 5J5
TEL: 519-352-1777
FAX: 519-668-5368
www.twisteetreat.net
Turtle Jack’s Grillhouse
Restaurant Inc.
3370 South Service Rd., Ste. 201
Burlington , ON
75
76
Restaurants
Main Menu Items: Ice cream
Corp. Units (Ont) 5
Licensed?: No
PERSONNEL:
Pres. - Andrew Evans
Under the Sun
(see Coffee Time Donuts)
Valentino’s Place
Restaurants *
2815 Barton St. E.
Hamilton, ON
L8E 2J8
TEL: 905-561-3188
FAX: 905-523-4335
Main Menu Items: Pasta, pizza,
panzerotti, veal, chicken
Sales (Can) $16 M
Sales (Ont) $16 M
Licensed?: Yes
PERSONNEL:
Pres. - Silvio Spadafora
Van Houtte Ltee., A.L.
**
8300 - 19th Avenue
Montreal, QB
H1Z 4J8
TEL: 514-593-5554
FAX: 514-593-9582
www.vanhoutte.com
Operator Names: Van Houtte CafeBistro
Main Menu Items: Gourmet coffee,
sandwiches, muffins, salads, pastries
Kiosk
Corp. Units (Ont) 8
Sales (Ont) $3 M
Royalty Fee: 5%
Advertising Fee: 2%
Licensed?: No
Year End: March
PERSONNEL:
Pres./CEO - Jean-Yves Monette
Exec. V.P. - Gerard Geoffrion
Pres. Cafe - Stephane Breault
Dir. Ops. - Rocco Sgro
Dir. Mktg. - Alain Racicot
Dir. Purchasing - Johanne Groulx
Village Manor Ltd.
14 Madison Ave.
Toronto, ON
M5R 2S1
TEL: 416-961-0570
FAX: 416-963-4325
www.madisonavenuepub.com
Operator Names: Pauper’s Pub;
Madison Pub
daily specials, pastas
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $5.80 M
Sales (Ont) $5.80 M
Licensed?: No
PERSONNEL:
Pres. - Isabel Manore
Partner - David Manore
Controller - Rick Kennedy
Weber’s Restaurants Limited
Hwy. 11 North, RR #3
Orillia, ON L3V 6S2
TEL: 705-325-3696
FAX: 705-325-3699
www.webersrestaurants.com
Operator Names: Webers
Downtowner (Barrie, Orillia); Paul
Weber Drive-In Restaurant (Orillia)
Main Menu Items: Steaks, chicken,
ribs, burgers (charcoal), hot dogs,
fries, milk shakes
Corp. Units (Can) 3
Corp. Units (Ont) 3
Licensed?: No
PERSONNEL:
Owner - Tom Rennie
Owner, Orillia Downtowner - John
Weber
G.M. - Kenny Robbins
G.M. - Lyn Telford
Wendy’s Restaurants of
Canada Inc.
240 Wyecroft Rd.
Oakville, ON
L6K 2G7
TEL: 905-849-7685
FAX: 905-849-5545
www.wendys.com
Parent Company: Wendy’s
International Inc.
4288 W. Dublin Granville Rd.
Columbus, OH
TEL: 614-764-3100
FAX: 614-764-3459
Operator Names: Wendy’s Old
Fashioned Hamburgers
chicken sandwiches, Garden
Sensation Salads (TM), french fries,
chili, baked potatoes
Sales (Can) $555 M
Royalty Fee: 4%
Advertising Fee: 4%
Licensed?: No
Year End: December
PERSONNEL:
Senior V.P. - Neil Lester
Restaurants
Director of Purchasing - Lorraine
Green
Director of Marketing - Desmond
Edwards
Director of Development - Dave Carter
Area Manager (West) - Ron Baugh
Area Manager (Ont): Peter Moses
Wild Water Kingdom *
7855 Finch Ave. W.
Brampton, ON
L6T 3Y7
TEL: 905-794-0565
FAX: 905-794-1071
Parent Company: Royal Terrace (food
court)
Brampton, ON
L6T 3V7
Operator Names: Beach Club, Beach
Burgers
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: No
PERSONNEL:
F&B Mgr. - Vicky Galloro
Williams Coffee Pubs Inc.
195 King St. West, Ste. 202
Kitchener, ON
N2G 1B1
TEL: 519-744-5229
FAX: 519-744-5480
www.williamscoffeepub.com
Main Menu Items: Soups, salads,
sandwiches, coffee, tea, lasagnas,
quiches, breakfast, dessert, baked
goods
Kiosk
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $32 M
Sales (Ont) $32 M
Alcohol Sales: 6%
Licensed?: Yes
Year End: October
PERSONNEL:
President - Bill Giannakopoulos
Executive V.P. - George
Giannakopoulos
Director of Operations - Bart
Trentadue
V.P. Franchise Development - Gary
Sherbanow
Director of Marketing - Monika Benker
Wimpy’s Diner Restaurant
3559 St. Clair Ave. E
Scarborough, ON
M1K 1L6
TEL: 416-269-4679
FAX: 416-269-8484
Operator Names: Wimpy’s Diner
Main Menu Items: Breakfast, lunch
and dinner, full menu
Sales (Can) $15 M
Sales (Ont) $15 M
Royalty Fee: 2%
Advertising Fee: 1%
Alcohol Sales: 8%
Licensed?: Yes
PERSONNEL:
Pres. - Chris Sterjovski
V.P. - Mike Gribovski
Asst. Ops Mgr. - George Sterjovski
Ops./Purchasing Mgr. - Jim Daikos
Winchester Arms, The
4181 Sladeview Cres., Unit 43
Mississauga, ON
L5L 5R2
TEL: 905-569-2610
FAX: 905-569-3108
www.winarms.com; www.manchesterarms.com
Operator Names: Winchester Arms;
Cat and the Fiddle; Manchester Arms;
Seamus O’Brien’s; Sloan’s
77
Restaurants; Cobourg Jail
Main Menu Items: British and
Canadian food
Service: Dine-In
Sales (Can) $24 M
Sales (Ont) $24 M
Royalty Fee: 5%
Advertising Fee: 1%
Alcohol Sales: 40%
Licensed?: Yes
Year End: May
PERSONNEL:
Pres./CEO - John T. Lee
Head of Purch./Dir. F&B - Taryn Cooke
SVP Marketing - Mike O’Brien
VP/Mgr. Purch - Pauline Lee
Windy O’Neills Irish Pub at
Blue
Seasons at Blue, Unit C1, 170 Jozo
Weider Blvd.
Collingwood, ON
L9Y 3Z2
TEL: 705-446-9989
FAX: 705-446-9559
Operator Names: Windy O’Neills
Main Menu Items: Pub Fare, Black
Angus Steaks, Pastas, Sandwiches
and more.
Service: Dine-In
Corp. Units (Can) 2
Corp. Units (Ont) 2
Licensed?: No
Expansion Notes: Look for our new
location opening this fall in Whitby at
the 401 and Thickson Rd.
PERSONNEL:
Manager - Meredith Brown
Wing Machine
(See Panzerotto & Pizza)
78
Restaurants
Yogen Fruz Canada Inc.
(Coolbrands)
8300 Woodbine Ave., Suite 500
Markham, ON
L3R 9Y7
TEL: 905-479-8762
FAX: 905-479-5235
www.yogenfruz.com
Parent Company: Coolbrands
International Inc.
(same as above)
Operator Names: Yogen Fruz,
Bresler’s Ice Cream; I Can’t Believe it’s
Yogurt; Golden Swirl; Java Coast;
Swensens Ice Cream; Tropicana
Smoothies, Juices & More
Main Menu Items: Frozen Yogurt and
frozen yogurt related products. Ice
cream * ice cream novelties, shakes,
soft serve (yogurt & ice cream)
smoothies
Service: Take-Out
Sales (Can) $47 M
Royalty Fee: 5%
Advertising Fee: 3%
Licensed?: No
Year End: August
Expansion Notes: Expansion plans for
Ontario, Western Canada and
International
New Units (Can) 20
PERSONNEL:
Pres./CEO (CoolBrands) - David Stein
Purchasing Mgr. (YF) - Carla Aedo
President (YF) - Aaron Serruya
VP Operations (CoolBrands) - John
Lesauvage
Operations (YF) - Sean Purdy
Technical Dir.(YF) - Lowell Knieriem
Yogurty’s Yogurt Discovery
(See Coolbrands)
Yuk Yuk’s Inc.
13 Balmuto St..
Toronto, ON
M4Y 1W4
TEL: 416-967-6431
FAX: 416-506-9799
www.yukyuks.com
Operator Names: Mark Breslin’s Yuk
Yuk’; Yuk Yuk’s on Tour; Yuk Yuk
Comedy Club
Main Menu Items: Steak, fish, chicken,
pasta, pizza, finger foods, salads
Service: Dine-In
Sales (Can) $7.70 M
Sales (Ont) $6.30 M
Licensed?: Yes
Year End: May
PERSONNEL:
Chairman/C.E.O. - Mark Breslin
President - Jeff Silverman
Director of Franchise - D. Jae Gold
V.P. West Division - Bill Robinson
Director US Development - Wayne
Laski
YUM Restaurants
International Canada **
101 Exchange Ave.
Vaughan, ON
L4K 5R6
TEL: 416-664-5200
FAX: 416-739-7762
www.yumcanada.com
Parent Company: (Same as above)
Operator Names: Pizza Hut, KFC,
Taco Bell, Long John Silvers (See
Separate Listings)
Quick Service, Other
Royalty Fee: 6%
Advertising Fee: 5%
Licensed?: No
PERSONNEL:
VP Franchising (Canada) - John Daly
Mgr. Franchise - John D’Alessandro
Chief Mktg. Mgr. - Jennelle Tilling
Suderman
ZAGR Group *
105 Adelaide Ave. West
Toronto, ON
M5H 1P9
TEL: 416-955-0691
FAX: 416-955-9090
Operator Names: Ooh-La-La!
Wholesome Eats
Main Menu Items: Ethnic foods,
espressos, pastries, exotic salads, coffees
Corp. Units (Can) 2
Corp. Units (Ont) 2
Sales (Can) $2 M
Sales (Ont) $2 M
Licensed?: No
Year End: April
Expansion Notes: Expansion plans
include Halifax and the U.S.
PERSONNEL:
Dirs. - Gulshan Lalani, Zulobia Lalani,
Rumi Lalani, Ariff Lalani
Zellers Food Service
8925 Torbram Rd.
Brampton, ON
L6T 4G1
TEL: 905-792-6452
FAX: 905-792-4440
www.hbc.com
Parent Company: HBC (Hudson’s Bay
Company)
401 Bay St.
Toronto, ON
TEL: 416-861-6337
FAX: 416-861-6368
Operator Names: Zellers Family
Restaurants,
Zellers Family Diners,
Zellers Neighbourhood Market Cafes
Restaurants
Main Menu Items: Soups, salads,
burgers, sandwiches, desserts
Sales (Can) $85 M
Sales (Ont) $27 M
Licensed?: No
Year End: January
Expansion Notes: In 2004, Zellers
introduced a new Take Home Program
in a Burlington restaurant location.
New Units (Can) 2
New Units (Ont) 1
New Units (Que) 1
PERSONNEL:
Director Food Services - Gene Roe
Nat. Purch. Mgr. - Patricia Naccarato
Nat. Mrkg. Mgr. - Aileen MacDonald
Nat. Ops. Mgr. - Stephane Langlois
Area Manager (West): P. Walch
Area Manager (Atl): L. Forward; R.
Pelletier
Area Manager (Que) C. Lagace
Area Manager (Ont): B. Warren, K.
Weber, T. Bennett
Zyng Noodlery *
4710 St-Ambroise Ste. 320
Montreal, QB
H4C 2C7
TEL: 888-966-6353
FAX: 514-939-8808
www.zyng.com
Operator Names: Zyng Noodlery, The
Noodle People
Main Menu Items: Chinese, Japanese,
Thai, Vietnamese and Singapore noodle dishes, appetizers, desserts, beer
and wine.
Corp. Units (Can) 2
Sales (Can) $3.50 M
Sales (Ont) $0.65 M
Royalty Fee: 6%
Advertising Fee: 2%
Licensed?: Yes
Year End: December
New Units (Can) 4
PERSONNEL:
President - Arnold Shostak
V.P. Operations - Brian Crystal
79
80
81
Hotels
Hotels & Motels
Resorts
Section Legend
Sales = system sales for region
82
Hotels
Accor Canada Inc.
Motel 6 Mississauga
3670 Hurontario St.
Mississauga, ON
L5B 1P3
TEL: 905-896-1000
FAX: 905-896-2521
www.accor.com; www.novotel.com
Parent Company: Accor North
America
2 Overhill Road, Suite 420
Scarsdale, New York
TEL: 914-725-5095
FAX: 914-725-5640
Properties (Can): 11
Properties (Ont): 9
Rooms (Can): 2227
Rooms (Ont): 1742
Year End: December
PERSONNEL:
Pres. Accor North America - John
Lehody
V.P. Sales & Marketing (N.A.) - Bob
Mackay
Controller - Ed Roy
Reg. Gen. Mgr. (Can.) - Didier Oboeuf
2935 Argentia Rd.
Mississauga, ON
L5N 8G6
TEL: 905-814-1664
FAX: 905-814-9899
Parent Company: Accor Canada Inc.
Rooms: 123
PERSONNEL:
GM - Linda Landi
AGM - Heather Simoneau
Motel 6 Brampton
160 Steelwell Road
Brampton, ON
L6T 5L9
TEL: 905-451-3313
FAX: 905-451-7367
Rooms: 122
PERSONNEL:
GM - Linda Landi
AGM - Ayesha Rajput
Motel 6 Burlington
4345 North Service Road
Burlington, ON
L7L 4X7
TEL: 905-331-1955
FAX: 905-331-9427
www.motel6.com
Rooms: 122
PERSONNEL:
GM - Linda Lynch
Motel 6 Whitby
165 Consumers Drive
Whitby, ON
L1N 1C4
TEL: 905-665-8883
FAX: 905-665-8373
Rooms: 124
PERSONNEL:
GM - Fred Kodsi
Novotel Mississauga
3670 Hurontario St.
Mississauga, ON
L5B 1P3
TEL: 905-896-1000
FAX: 905-896-2521
www.novotel.com
Rooms: 325
Alcohol Sales: 20%
Dining Facilities: Cafe Nicole Bistro
and Bar
Licensed?: Yes
PERSONNEL:
G.M. - Michael Singer
Exec. Chef - Suvendra Aluthege
F&B Mgr. - J. Philippe Kern
Front Office Mgr. - Norman Wallace
Novotel North York *
3 Park Home Ave.
Toronto, ON
M2N 6L3
TEL: 416-733-2929
FAX: 416-733-3403
www.novotel.com
Rooms: 260
Dining Facilities: Cafe Nicole Bar and
Bistro, Stage Door
PERSONNEL:
G.M. - Didier Dolivet
Kitchen Mgr. - Ron Pellerine
Dir. F&B - Andrew Kikucki
Dir. Sales/Mktg. - Ryan Duffy
Novotel Ottawa
33 Nicholas St.
Ottawa, ON
K1N 9M7
TEL: 613-230-3033
FAX: 613-760-4767
www.novotel.com
Rooms: 281
Dining Facilities: Cafe Nicole
Seats: 100
Licensed?: Yes
Year End: December
Expansion Notes: Guest room renovations in 2004.
PERSONNEL:
G.M. - Michael Vocal
Head of Purchasing - Margaret Birch
Head of Marketing - Natalie Moran
Head of Food & Beverage - Jason
Fitzpatrick
Novotel Toronto Centre
45 The Esplanade
Toronto, ON
M5E 1W2
TEL: 416-367-8900
FAX: 416-360-8285
www.novotel.com
Sales: $3.50 M
Rooms: 262
Dining Facilities: Cafe Nicole and Bar
Seats: 210
Licensed?: Yes
Food Sales: $3,000,000
Year End: December
PERSONNEL:
G.M. - Wim Mirer
Dir. of F&B - Umesh Srivastava
Exec. Chef - Srinivas Srirangam
Dir. of Operations - Janak Bhawnani
Studio 6 Mississauga
60 Britannia Road East
Mississauga, ON
L4Z 2T2
TEL: 905-502-8897
FAX: 905-502-1855
Hotels
www.staystudio6.com
Rooms: 123
PERSONNEL:
GM - Shayne Xavier
AGM - Christine Mackenzie
Admiral Inns *
3500 Billings Court
Burlington, ON
L7N 3N6
TEL: 905-639-4780
FAX: 905-639-1967
www.admiralinn.com
Properties (Can): 2
Properties (On): 2
Sales (Can) $3.10 M
Sales (Ont) $3.10 M
Rooms (Can): 125
Rooms (Ont): 125
PERSONNEL:
Pres. - John Lulich
Admiral Inn Burlington *
3500 Billings Court
Burlington, ON
L7N 3N6
TEL: 905-639-4780
FAX: 905-639-1967
www.admiralinn.com
Rooms: 67
Dining Facilities: Reflections
Restaurant
PERSONNEL:
Gen./Sales/F&B Mgr. - Gina di Filippo
Admiral Inn Hamilton *
149 Dundurn St. N.
Hamilton, ON
L8R 3E7
TEL: 905-529-2311
FAX: 905-529-9100
www.admiralinn.com
Rooms: 58
Dining Facilities: Reflections
Restaurant
PERSONNEL:
Gen./Purch./F&B Mgr. - John G. Lulich
Airport Inn
1187 Upper James Street
Hamilton, ON
L9C 3B2
TEL: 905-575-9666
FAX: 905-575-1098
www.airportinnhamilton.com
Rooms: 50
Dining Facilities: Independent restaurant
Licensed?: No
PERSONNEL:
G.M. - J. Rice
Best Western International *
5915 Airport Rd., Suite 412
Mississauga, ON
L4V 1T1
TEL: 905-816-4787
FAX: 905-816-4783
www.bestwestern.com
Parent Company: Best Western
International
6201 North 24th Parkway
Phoenix, Arizona
TEL: 602-957-4200
FAX: 602-780-6419
Properties (Ont): 59
Properties (Que): 10
Sales (Can) $440 M
Sales (Ont) $160 M
Rooms (Can): 15272
Rooms (Ont): 5216
PERSONNEL:
Can. Mktg. Dir. - Neil Hornsby
Dir. Member Devt. - Gerry Joubert
Mgr. Can. Supply Div. - Priscilla Nesbitt
Best Western Admiral Hotel
& Suites
40 Admiral Blvd.
Mississauga, ON
L5T 2W1
TEL: 905-795-1011
FAX: 905-795-1712
www.bestwestern.com/prop_66084
Rooms: 90
Dining Facilities: Deluxe continental
breakfast
Licensed?: No
PERSONNEL:
G.M. - Nat Ismail
Best Western Airport Motor
83
Inn
Hwy. 17, P.O. Box 700
Marathon, ON
P0T 2E0
TEL: 807-229-1213
FAX: 807-229-1704
www.bestwestern.com
Rooms: 43
Dining Facilities: Paesano’s, Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Vito Fera
Sales Dir. - Mary Fera
Office Mgr. - Lindsay Warren
Best Western Barons Hotel
3700 Richmond Rd.
Ottawa, ON
K2H 5B8
TEL: 613-828-2741
FAX: 613-596-4742
www.bestwestern.com/ca/baronshotel
Rooms: 83
Dining Facilities: Delicious Steak
House, banquet facilities
Seats: 100
Licensed?: Yes
PERSONNEL:
G.M. - Shirley Robson
Sales Manager - Richard Green
Restaurant Manager - Alfred Abourgeil
Best Western Beacon
Harbourside Resort &
Conference Centre
2793 Beacon Blvd., P.O. Box 70
Jordan, ON
L0R 1S0
TEL: 905-562-4155
FAX: 905-562-5524
www.bestwestern.com
Rooms: 62
Dining Facilities: Harbourside
Restaurant & lounge
Licensed?: Yes
PERSONNEL:
G.M. - Suphi Tokuc
Best Western Belleville
387 North Front St.
Belleville, ON
K8P 3C8
TEL: 613-969-1112
84
Hotels
FAX: 613-969-8461
www.bestwestern.com
Rooms: 88
Dining Facilities: Continental
Breakfast
Licensed?: No
PERSONNEL:
G.M. - Georgia Maclean
Best Western Brampton
30 Clark Blvd.
Brampton, ON
L6W 1X3
TEL: 905-454-1300
FAX: 905-454-0870
www.bestwestern.com
Rooms: 136
Dining Facilities: Complimentary
Continental Breakfast
Licensed?: Yes
PERSONNEL:
G.M. - Chris Maingot
Hskpg. Mgr. - Anna Wolmsley
Sales Mgr. - Charu Mathur
Best Western Brant Park &
Conference Centre
19 Holiday Dr. P.O. Box 1900
Brantford, ON
N3T 5W5
TEL: 519-753-8651
FAX: 519-753-2619
www.brantparkinn.com
Sales: $3.82 M
Rooms: 158
Alcohol Sales: 8%
Room Sales: 60%
Dining Facilities: 100 seat dining
room, 30 seat lounge, banquet &
meeting capacity for 700
Seats: 130
Licensed?: Yes
Year End: January
Expansion Notes: Addition: 42 luxury
rooms and suites; 5 seminar rooms
($4.2 M) open February2003.
PERSONNEL:
G.M. - Kirby Brown (x144)
Exec. Chef - Jocelyn Neale (x168)
Sales Mgr. - Cindy Hiscock (x136)
Best Western Cairn Croft
Hotel
6400 Lundy’s Lane
Niagara Falls, ON
L2G 1T6
TEL: 905-356-1161
FAX: 905-356-8664
www.bestwestern.com
Rooms: 165
Dining Facilities: Croft Family
Restaurant, Pub, Scotch Bar
Licensed?: Yes
PERSONNEL:
G.M. - Maureen Cade
Hotel Mgr. - Diane Strohbach
Exec. Chef - John Barlow
Purch. Mgr. - Andrea Cropper
Best Western Cambridge
Hotel
730 Hespeler Rd.
Cambridge, ON
N3H 5L8
TEL: 519-623-4600
FAX: 519-623-2688
www.bestwestern.com
Rooms: 110
Licensed?: Yes
PERSONNEL:
G.M. - Carmine Stumpo
Best Western Cobourg Inn &
Convention Centre
930 Burnham St.
Cobourg, ON
K9A 2X9
TEL: 905-372-2105
FAX: 905-372-5905
www.bestwestern.com
Rooms: 87
Alcohol Sales: 32%
Dining Facilities: Arthur’s Restaurant
Seats: 160
Licensed?: Yes
Year End: October
PERSONNEL:
G.M. - Brad Willcocks
Exec. Chef - Michael Pigeon
Front Office Mgr. - Jorg Ernst
Banquet Mgr. - Stephanie Peterson
Best Western Collingwood
4 Balsam St.
Collingwood, ON
L9Y 3J4
TEL: 705-444-2144
FAX: 705-444-7772
www.bestwestern.com
Rooms: 67
Dining Facilities: Golden Griddle
restaurant, lounge
Licensed?: No
PERSONNEL:
G.M. - Nazir Akbarali
Rest. Mgr. - Jay Lapetina
Best Western Colonel By Inn
88 Lombard Street
Smiths Falls, ON
K7A 4G5
TEL: 613-284-0001
FAX: 613-284-0694
www.bestwestern.com
Rooms: 40
Dining Facilities: Colonels Cove
Restaurant
Licensed?: Yes
Best Western Continental
Inn *
3345 Huron Church Road
Windsor, ON
N9E 4H5
TEL: 519-966-5541
FAX: 519-972-3384
www.bestwestern.com
Rooms: 71
Dining Facilities: Norton’s Steak
House
PERSONNEL:
Hotel/Sales Mgr. - Lucy Janek
Best Western Crossroads
Motor Inn
655 W. Arthur Street
Thunder Bay, ON
P7E 5R6
TEL: 807-577-4241
FAX: 807-475-7059
www.bestwestern.com
Rooms: 60
Dining Facilities: Complimentary continental breakfast
Licensed?: No
Hotels
PERSONNEL:
G.M. - Michael Poleck
Book Keeper - Lou Szura
Pres. - Art Stephens
Best Western Downtown
Sudbury Centre-Ville
151 Larch St.
Sudbury, ON
P3E 1C3
TEL: 705-673-7801
FAX: 705-673-5296
www.bestwestern.com
Rooms: 45
Breakfast
Licensed?: No
PERSONNEL:
G.M. - Wendy Miller
Dir. Ops. - Minaz Rahemtulla
Best Western Executive Inn
38 Estate Dr.
Toronto, ON
M1H 2Z1
TEL: 416-430-0444
FAX: 416-430-0555
Rooms: 95
Dining Facilities: Complimentary continental breakfast.
Licensed?: No
PERSONNEL:
G.M. - Andrew Bailey
Dir Sales/Marketing - Kimberly Davies
Best Western Fallsview *
6289 Fallsview Blvd.
Niagara Falls, ON
L2G 3V7
TEL: 905-356-0551
FAX: 905-356-7773
www.bestwesternfallsview.com
Rooms: 243
Dining Facilities: Roosters
Restaurant & FirePlace Lounge
PERSONNEL:
G.M. - Frank Taylor
R.O.M. - Janice Smith
F&B Mgr - Vahio Amini
Best Western Fireside Hotel
4067 River Road
Niagara Falls, ON
L2E 3E5
TEL: 905-374-2027
FAX: 905-374-7746
www.bestwestern.com
Rooms: 96
Dining Facilities: The Rapids
Restaurant, Atrium Dining Room,
lounge
Licensed?: Yes
PERSONNEL:
G.M. - Rhonda Hughs
Asst. Mgr. - Sawnen McClelland
Sales Mgr. - Marilyn Robertson
Best Western Fireside Inn
1217 Princess St.
Kingston, ON
K7M 3E1
TEL: 613-549-2211
FAX: 613-549-4523
www.bestwestern.kingston.on.ca
Rooms: 77
Dining Facilities: Bistro Stefan, Tom
place lounge
Licensed?: Yes
PERSONNEL:
G.M. - Chris Williams
Exec. Chef - Guy Bedard
Asst. Mgr. (Purch.) - John Owen
F&B Mgr. - Stephane Ouellet
85
Rooms: 211
Dining Facilities: Dixon Hills
Restaurant, cocktail lounge.
Licensed?: Yes
PERSONNEL:
G.M. - Debbie Montgomery
Sales Mgr. - Michael Quinn
Best Western Guildwood Inn
1400 Venetian Boulevard
Sarnia, ON
N7T 7W6
TEL: 519-337-7577
FAX: 519-332-3925
www.bestwestern.com
Rooms: 95
Alcohol Sales: 10%
Room Sales: 70%
Dining Facilities: Smitty’s Family
Restaurant; banquet facilities with outdoor patio
Seats: 150
Licensed?: Yes
Year End: April
PERSONNEL:
G.M. - Dena Kent
Sales Dir. - Beth Bernard
Office Mgr. - Edwina Thompson
Dining Room Manager - Rebecca
Napper
Assistant Manager - Jamie King
Best Western Governor’s Inn
791 Durham St.
Kincardine, ON
N2Z 1M4
TEL: 519-396-8242
FAX: 519-396-8524
www.bestwestern.com
Rooms: 39
Dining Facilities: Durham
Restaurant, Governor’s Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Daniel Martin Showalter
Best Western Great Northern
229 Great Northern Rd.
P6B 4Z2
TEL: 705-942-2500
FAX: 705-942-2570
Georgina Resort And
Conference Centre
49 Lorne St., P.O. Box 564
Jackson’s Point, ON
L0E 1L0
TEL: 905-722-6557
FAX: 905-722-9845
www.bestwestern.com
Rooms: 88
Alcohol Sales: 25%
Dining Facilities: Restaurant, Cocktail
lounge
Seats: 100
Licensed?: Yes
PERSONNEL:
G.M. - Mike Albert
F&B Mgr. - Natalie McGrail
Exec. Chef - Edward Geiss
86
Hotels
Best Western Highland Inn &
Conference Centre
924 King Street, P.O. Box 515
Midland, ON
L4R 4L3
TEL: 705-526-9307
FAX: 705-526-0099
www.bestwesternmidland.com
Rooms: 122
Alcohol Sales: 5%
Room Sales: 75%
Dining Facilities: Banquet Facility,
Restaurants
Seats: 125
Licensed?: Yes
Year End: May
PERSONNEL:
President/Owner - Roman J.
Jaworowicz
Conference/Restaurant Coor - Patricia
Gaukel Obermeier
Executive Chef - Wayne King
Front Desk Mgr. - Laurie Jaworowicz
Executive Housekeeper - Carol Wilkes
Sales Manager - Joyce Campbell
Controller - Kevin Hagen
Best Western Inn on the Bay
1800 - 2nd Ave. E., Box 516
Owen Sound, ON
N4K 5R1
TEL: 519-371-9200
FAX: 519-371-6740
www.bestwestern.com/ca/innonthebay
Rooms: 100
Alcohol Sales: 7%
Room Sales: 73%
Dining Facilities: Bishop’s Landing Casual fine dining
Seats: 80
Licensed?: Yes
Year End: July
PERSONNEL:
G.M. - Beverly Allan
Asst. Mgr. - Sandra Creighton
Exec. Chef - Brian McCloud
Restaurant Mgr. - Bobbi Joe
Best Western Inn on the Hill
365 Guelph St. (Hwy. 7)
Georgetown, ON
L7G 4B6
TEL: 905-877-6986
FAX: 905-873-2404
Rooms: 57
Dining Facilities: Cocktail lounge,
complimentary continental breakfast.
Licensed?: Yes
PERSONNEL:
G.M. - Ashik Pirbay
Asst. G.M. - Debbie Skissington
Best Western L’Heritage
1575 Tupper
Hawkesbury, ON
K6A 3T5
TEL: 613-632-5941
FAX: 613-632-0233
www.motelheritage.com
Sales: $0.96 M
Sales (Ont) $0.20 M
Rooms: 50
Alcohol Sales: 5%
Room Sales: 80%
Dining Facilities: L’Heritage
Restaurant and Bar
Seats: 40
Licensed?: Yes
Food Sales: $105,000
Year End: December
PERSONNEL:
G.M. - Yvon Lahaie
Best Western Lakeside Inn
and Convention Centre
470 First Ave.
Kenora, ON
P9N 1W5
TEL: 807-468-5521
FAX: 807-468-4734
www.bestwestern.com/ca/lakesideinn
Rooms: 94
Alcohol Sales: 25%
Dining Facilities: The Waterside
Dining Room and Lounge
Licensed?: Yes
PERSONNEL:
GM - Mark Duggan
Restaurant Mgr - Angela Hall
Exec. Chef - Lyle Camirc, Roy Makl
Controller - Darlene Sutherland
Banquet & Catering - Linda Bigger
Best Western Lamplighter
Inn
591 Wellington Rd.
London, ON
N6C 4R3
TEL: 519-681-7151
FAX: 519-681-3271
www.bestwestern.com
Rooms: 172
Alcohol Sales: 8%
Dining Facilities: Smitty’s Restaurant,
Atrium Coffee Shop & Bar
Licensed?: No
PERSONNEL:
Owner - Sheldon Aaron
G.M. - Paul Schweyer
Catering Mgr. - Claudia Neville
Rest. Mgr. - Shannon Snyder
Exec. Chef - Nick Gucanin
Best Western Little River Inn
203 Queensway West
Simcoe, ON
N3Y 2M9
TEL: 519-426-2125
FAX: 519-426-6103
www.bestwestern.com
Rooms: 50
Dining Facilities: Gardener’s Cottage
Restaurant
Seats: 50
Licensed?: Yes
PERSONNEL:
G.M. - Julie Kaniuk
Owner - Eveline Kaniuk
Rest. Mgr. - Barker
Best Western Macies Hotel
1274 Carling Avenue
Ottawa, ON
K1Z 7K8
TEL: 613-728-1951
FAX: 613-728-1955
www.macieshotel.com
Rooms: 121
Dining Facilities: Wedgewood’s
Dining Lounge
Licensed?: Yes
Hotels
PERSONNEL:
G.M. - Edward Macies
Dir. Sales - Lola Macies
Restaurant Mgr. - Pierre Dupuis
Restaurant Mgr. - Bill Nicol
Best Western Motor Inn
Dryden
349 Government St.
Dryden, ON
P8N 2P4
TEL: 807-223-3201
FAX: 807-223-5647
Rooms: 90
Alcohol Sales: 2%
Room Sales: 92%
Dining Facilities: Arroma Pizza and
Family Restaurant
Seats: 85
Licensed?: Yes
Year End: October
Expansion Notes: addition of 40
rooms
PERSONNEL:
G.M. - Sandra Boyko
Rest. Mgr. - Shawn Kerliuk
Catering Mgr. - Diam Redden
Front Desk Mgr. - Kate Cook
Best Western Nor’Wester
Resort Hotel
2080 Highway 61
Thunder Bay, ON
P7J 1B8
TEL: 807-473-9123
FAX: 807-473-9600
www.norwester.net
Rooms: 91
Alcohol Sales: 48%
Dining Facilities: Rock Garden Cafe
& Cliffhanger Restaurant & Bar
Licensed?: Yes
PERSONNEL:
Acting G.M. - Don Kehoe
Catering Mgr. - Soraya Quirion
F&B/Rest. and lounge Mgr. - Caryn
Fulton
Controller - Heather Duncan
Chef - Carl Buschler
Best Western North Bay
700 Lakeshore Drive
North Bay, ON
P1A 2G4
TEL: 705-474-5800
FAX: 705-474-8699
www.bestwestnorthbay.com
Rooms: 130
Dining Facilities: Joso’s Dining
Room, The Courtyard Cafe
Licensed?: Yes
PERSONNEL:
G.M. - Ruth St. Phard
Exec. Chef - Denis Valiquette
F&B Mgr. - Chris Mantha
Sales Mgr. - Steve Dreany
Best Western Otonabee Inn
84 Lansdowne Street E., Box 366
Peterborough, ON
K9J 6Z3
TEL: 705-742-3454
FAX: 705-742-3454
www.bestwesternotonabeeinn.com
Rooms: 75
Dining Facilities: Riverside Dining
Room
Licensed?: Yes
Year End: January
PERSONNEL:
G.M. - Allen Morrison
Sales Mgr. - Nicole Mieske
Best Western Parkway Inn
and Conference Centre
1515 Vincent Massey Dr.
Cornwall, ON
K6H 5R6
TEL: 613-932-0451
FAX: 613-938-5479
www.bestwesterncornwall.com
Rooms: 94
Alcohol Sales: 15%
Room Sales: 55%
Dining Facilities: Peppermills Grill &
Bakery, Hops and Barley Lounge,
Winner’s Sports Bar
Seats: 200
Licensed?: Yes
Year End: October
87
PERSONNEL:
G.M. - Paul Lefebvre
Assist. Mgr. - Anne Drovin
Exec. chef - Robert Schultz
F&B Mgr. - Hamish Maclennan
Sales Mgr. - Sandy Taylor
Best Western Parkway Inn
Toronto North
600 Highway 7 East
Richmond Hill, ON
L4B 1B2
TEL: 905-881-2600
FAX: 905-881-7841
www.bestwestern.com
Rooms: 129
Dining Facilities: Parkway Bistro
Restaurant, Accapellas Restaurant
Licensed?: Yes
PERSONNEL:
GM - Suzanne Marshall
Controller - Livio Dicarmine
Exec. Chef - Glen Gardener
Rest. Mgr. - Bruce Fernandes
Best Western Pembroke Inn
1 International Dr.
Pembroke, ON
K8A 6X9
TEL: 613-735-0131
FAX: 613-735-0078
www.bestwestern.com
Rooms: 88
Dining Facilities: Westwinds
Restaurant, Brandy’s Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Howard Checketts
Exec. Chef - Yves Matteau
Asst. GM - Lorraine Pecoski
Best Western
Primrose Hotel *
111 Carlton Street
Toronto, ON
M5B 2G3
TEL: 416-977-8000
FAX: 416-977-4874
www.torontoprimrosehotel.com
Rooms: 336
Dining Facilities: 9 banquet/ meeting
rooms; 1 restaurant; 1 lounge
88
Hotels
PERSONNEL:
Dir. Catering/F & B Ops. - Tony
Pingitore
Exec. Chef - Kris Kumar
Purchasing Mgr. - Anton Inbarajan
Banquet Mgr. - Aldo Egidi
Best Western Roehampton
Hotel and Suites
808 Mount Pleasant Rd.
Toronto, ON
M4P 2L2
TEL: 416-487-5101
FAX: 416-487-3713
www.bestwestern.com
Rooms: 112
Alcohol Sales: 30%
Dining Facilities: Champs Restaurant
and Sports Bar; meeting & banquet
facilities
Licensed?: No
PERSONNEL:
G.M. - K. Chelyian
Exec. Chef - Brian Smith
F&B Mgr. - Juan Jorrin
Sales Mgr. - Laura Boyden
Best Western Rose City
Suites
300 Prince Charles Drive
Welland, ON
L3C 7B3
TEL: 905-732-0922
FAX: 905-732-0644
www.bestwestern.com
Rooms: 70
Dining Facilities: Breakfast Cafe
Licensed?: No
PERSONNEL:
G.M. - Anne Guillemette
Exec. Chef - Anne Larin
Sales Manager - Susan Morin
Best Western Royal Oak Inn
35 Hart Dr.
Barrie, ON
L4N 5M3
TEL: 705-721-4848
FAX: 705-722-3688
www.bestwestern.com
Rooms: 50
Licensed?: Yes
PERSONNEL:
G.M. - Jay Panchal
Dir. F&B - Anil Patel
Best Western St. Jacobs
Country Inn
50 Benjamin Rd. E
Waterloo, ON
N2V 2J9
TEL: 519-884-9295
FAX: 519-884-2532
www.stjacobscountryinn.com
Sales: $3.78 M
Sales (Ont) $3.75 M
Rooms: 119
Alcohol Sales: 1%
Room Sales: 95%
Dining Facilities: continental breakfast/ evening lounge with light fare.
Seats: 80
Licensed?: Yes
Year End: June
PERSONNEL:
G.M. - Larry Martin
Assist. GM - Sharon Hales
Best Western Stoneridge Inn
& Conference Centre
6675 Burtwistle Lane
London, ON
N6L 1H5
TEL: 519-652-6022
FAX: 519-652-1150
www.stoneridgeinn.com
Rooms: 71
Dining Facilities: Pasto’s Ristorante &
Bar
Licensed?: Yes
Year End: June
PERSONNEL:
G.M. - Paul Shore
F&B Mgr. - Natalie Johnson
Exec. Chef - Paul Shore
Best Western Swan Castle
Inn
189 Railway St., P.O. Box 1118
Cochrane, ON
P0L 1C0
TEL: 705-272-5200
FAX: 705-272-4299
www.bestwesternontario.com
Rooms: 39
Licensed?: No
PERSONNEL:
G.M. - Annie Lamothe
Best Western Sword Motor
Inn
146 Hastings St., P.O. Box 28
Bancroft, ON
K0L 1C0
TEL: 613-332-2474
FAX: 613-332-5110
www.bestwestern.com/ca/swordmotorinn
Sales: $0.30 M
Sales (Ont) $0.30 M
Rooms: 48
Alcohol Sales: 2%
Room Sales: 68%
Dining Facilities: Canadian dining
Seats: 100
Licensed?: Yes
Year End: October
PERSONNEL:
G.M. - Ken Willcocks
Purch. Mgr. - Leanne Willcocks
Best Western Toronto Airport
- Carlton Place
33 Carlson Court
Toronto, ON
M9W 6H5
TEL: 416-675-1234
FAX: 416-675-3436
Rooms: 524
Dining Facilities: Capri Cafe and Bar
Licensed?: Yes
PERSONNEL:
G.M. - Stacey Coupland
F&B Dir. - Rob Coish
Exec. Chef - Clive Lawrence
Dir. Sales - Debbie Hastings
Best Western Toronto Airport
West
5825 Dixie Road
Hotels
Mississauga, ON
L4W 4V7
TEL: 905-670-8180
FAX: 905-670-8083
www.bestwesterntorontoairportwest.co
m
Rooms: 164
Dining Facilities: Sangam
Restaurant, Stowaways Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Karim Shivji
Director of Sales & Marketing - Mirjana
Bojeovski
Catering Mgr. - Nicoletta Vella
F&B Mgr. - Assefa Gushesh
Sales Coordinator - Monika Chilicka
Front Office Manager - Nadeem
Qureshi
Controller - Alex Hernanades
Best Western Travel Inn
Toronto Airport
5503 Eglinton Ave. W
Toronto, ON
M9C 5K5
TEL: 416-620-1234
FAX: 416-620-1652
Rooms: 80
Dining Facilities: Firehouse Grill
Restaurant, Cocktail Lounge
Licensed?: Yes
PERSONNEL:
G.M. - A. Kabir
Best Western Victoria Park
Suites
377 O’Connor Street
Ottawa, ON
K2P 2M2
TEL: 613-567-7275
FAX: 613-567-1161
www.victoriapark.com
Rooms: 124
Licensed?: No
PERSONNEL:
G.M. - Dominique Quinn
CEO - John Cosentino
Controller - Helen Lehouillier
Best Western Voyageur Place
Hotel
17565 Yonge Street
Newmarket, ON
L3Y 5H6
TEL: 905-895-2131
FAX: 905-895-9651
www.newmarkethotel.com
Rooms: 97
Dining Facilities: The Buttery
Restaurant
Seats: 185
Licensed?: No
PERSONNEL:
G.M. - Barbara Bartlett
Asst. Mgr. - Gillian Craig
Best Western White House
Motel
1843 Highway 2 E.
Brockville, ON
K6V 5T1
TEL: 613-345-1622
FAX: 613-345-4284
www.bestwestern.com
Rooms: 57
Dining Facilities: Breakfast, lunch,
dinner & lounge bar.
Licensed?: Yes
PERSONNEL:
G.M. - Ashish Chatterjee
Chimo Hotel
1199 Joseph Cyr St.
Ottawa, ON
K1J 7T4
TEL: 613-744-1060
FAX: 613-744-7845
www.chimohotel.com
Properties (Can): 1
Properties (Ont): 1
Sales (Can) $8 M
Rooms (Can): 257
PERSONNEL:
G.M. - Didier Judenne
Asst. G.M. - Rose Embrett
Dir. Sales - Venetia Zanella
Choice Hotels Canada Inc.
5090 Explorer Drive, 5th floor
Mississauga, ON
L4W 4T9
TEL: 905-602-2222
89
FAX: 905-624-7796
www.choicehotels.ca
Parent Company: Choice Hotels
Canada
Mississauga, ON
Sales (Can) $370 M
Sales (Ont) $178 M
Rooms (Can): 25844
Rooms (Ont): 11369
Year End: December
PERSONNEL:
President - Mike Jackson
Exec. Dir. Mktg. & Sales - David Beers
Sr. Franchise Services Dir. - Steven
Robinson
VP of Franchise Development - Scott
Duff
VP Finance & CFO - Noreen
Schembri
Mgr. Call Centre Operations - Rob
Allen
Communications Mgr. - Melissa
Kenney
Mgr. Loyalty Mktg. - Julianne Trotman
Clarion (Choice Hotels
Canada)
(see Choice Hotels Canada)
Properties (Ont): 4
Properties (Que): 4
Rooms (Can): 1351
Rooms (Ont): 423
Rooms (Que): 732
PERSONNEL:
Top Executive - (see Choice Hotels
Canada)
Clarion Hotel & Suites Selby
592 Sherbourne St.
Toronto, ON
M4X 1L4
TEL: 416-921-3142
FAX: 416-921-0665
www.hotel.selby.com
Rooms: 82
PERSONNEL:
G.M. - Anish Akbarali
Asst. G.M. - Julie McDonald
90
Hotels
Clarion Hotel Quinte
211 Pinnacle Street
Belleville, ON
K8N 3A7
TEL: 613-962-4531
FAX: 613-966-5894
www.belleville-clarion.com
Rooms: 50
Dining Facilities: Cafe, dining room,
patio
Seats: 190
Licensed?: Yes
Year End: July
PERSONNEL:
G.M. - Allan Jinah
Exec. Chef - Jim Jinah
Exec. Chef - Shandy Jinah
Mktg. Dir. - Tom Hornsry
Clarion President Hotel
Suites *
6045 Stanley Avenue
Niagara Falls, ON
L2G 3Y3
TEL: 905-374-4142
FAX: 905-358-3430
www.fourpoints.com
Rooms: 192
Alcohol Sales: 9%
Dining Facilities: Dahlia’s Dining
Room
PERSONNEL:
Gen./Sales Mgr. - Paul Sutton
Controller - Luba Bowie
Front Desk Mgr. - Leslie Farisco
Clublink Corporation Head
Office *
15675 Dufferin St.
King City, ON
L7B 1K5
TEL: 905-841-3730
FAX: 905-841-1134
www.clublink.ca
Rooms: 274
PERSONNEL:
Pres. - John M. Johnston
Sr. V.P. People & Quality - Bill Pallett
V.P. Sales/Mktg. - Ken Lambert
Sr. V.P. Ops. - Hank Stackhouse
V.P. Devt. - Wayne Taylor
Reg. V.P.(ON) - Stuart Jolliffe
Comfort Suites (Choice
Hotels Canada)
Properties (Can): 7
Properties (Ont): 5
Properties (Que): 1
Rooms (Can): 770
Rooms (Ont): 417
Rooms (Que): 47
PERSONNEL:
Canada)
Comfort Inn (Choice Hotels
Canada)
Rooms (Can): 11721
Rooms (Ont): 6024
Rooms (Que): 2191
PERSONNEL:
Canada)
Comfort Hotel Downtown
15 Charles Street East
Toronto, ON
M4Y 1S1
TEL: 416-924-1222
FAX: 416-927-1369
www.comfortinns.com
Rooms: 108
Dining Facilities: Louis Jannetta’s
Place restaurant
Licensed?: No
PERSONNEL:
G.M. - Harry Patel
Comfort Hotel London
Downtown
374 Dundas Street
London, ON
N6B 1V7
TEL: 519-661-0233
FAX: 519-661-0786
www.choicehotels.ca/cn277
Rooms: 124
Breakfast
Licensed?: No
Expansion Notes: Recent renovations completed ($1.6 M)
PERSONNEL:
G.M. - G.G. Ramji
Comfort Inn & Suites
Sheridan Pk.
2085 N. Sheridan Way
Mississauga, ON
L5K 2T2
TEL: 905-823-8600
FAX: 905-823-3800
www.comfortinns.com
Rooms: 90
PERSONNEL:
G.M. - Linda Welsh
Comfort Inn - 1000 Islands
785 King Street East
Gananoque, ON
K7G 1H4
TEL: 613-382-4728
FAX: 613-382-4387
www.doitintheislands.com
Rooms: 29
PERSONNEL:
G.M. - Gordon Brown
Comfort Inn Airport West
1500 Matheson Boulevard
Mississauga, ON
L4W 3Z4
TEL: 905-624-6900
FAX: 905-624-1114
www.comfortinns.com
Rooms: 121
PERSONNEL:
G.M. - Mal Romanian
Comfort Inn Barrie
210 Essa Road
Barrie, ON
L4N 3L1
TEL: 705-721-1122
FAX: 705-721-8547
www.comfortinnbarrie.com
Rooms: 85
Dining Facilities: All Guest Rooms
come with a Complimentary Deluxe
Hotels
Continental Breakfast; Catering is
available for meeting rooms.
Licensed?: No
Expansion Notes: All guest rooms
have been newly renovated
PERSONNEL:
Operations Manager - Jessica
Myerscough
Comfort Inn Barrie
75 Hart Drive
Barrie, ON
L4N 5M3
TEL: 705-722-3600
FAX: 705-722-4454
www.comfortinnbarrie.com
Parent Company: Westmont Corp.
Rooms: 60
PERSONNEL:
G.M. - Brenda Lucas
Dir. F&B - Laura Kogar
GM - Cindy Knaus
Comfort Inn Brockville
7777 Kent Boulevard
Brockville, ON
K6V 6N7
TEL: 613-345-0042
FAX: 613-345-4868
www.comfortinn.com/hotel/cn258
Rooms: 75
Room Sales: 95%
breakfast
Licensed?: No
PERSONNEL:
G.M. - Pam Robertson
Comfort Inn Burlington
200 North Park Street
Belleville, ON
K8P 2Y9
TEL: 613-966-7703
FAX: 613-966-0274
www.comfortinns.com
Rooms: 125
PERSONNEL:
G.M. - Paul Armstrong
3290 South Service Road
Burlington, ON
L7N 3M6
TEL: 905-639-1700
FAX: 905-639-8968
www.choicehotels.com
Rooms: 99
Dining Facilities: Continental breakfast
Licensed?: No
PERSONNEL:
G.M. - Bonnie Harrison
AGM - Sarah Eisenbraun
Comfort Inn Brampton
Comfort Inn Cambridge
5 Rutherford Road South
Brampton, ON
L6W 3J3
TEL: 905-452-0600
FAX: 905-452-0781
Parent Company: Westmont
Rooms: 107
PERSONNEL:
Gen. Mgr. - Don Peterson
Dir. F&B - Chad Hope
220 Holiday Inn Drive
Cambridge, ON
N3C 1Z4
TEL: 519-658-1100
FAX: 519-658-6979
www.comfortinns.com
Rooms: 83
Licensed?: No
PERSONNEL:
Gen. Mgr. - Billy Anne Ryan
Asst. Mgr. - Suzanne Fraser
Comfort Inn Belleville
Rooms: 80
PERSONNEL:
G.M. - Sheila Bateman
Asst. G.M. - Susan Workman
Comfort Inn Clifton Hill
4960 Clifton Hill, Box 60
Niagara Falls, ON
L2E 6S8
TEL: 905-358-3293
FAX: 905-358-3818
www.comfortniagara.com
Rooms: 185
Dining Facilities: Kelsey’s Bar & Grill
Licensed?: Yes
PERSONNEL:
F&B Mgr. - David Allen
Dir. Ops. - Philip Oakes
Comfort Inn Cobourg
121 Densmore Road
Cobourg, ON
K9A 4J9
TEL: 905-372-7007
FAX: 905-372-9846
www.comfortinns.com
Rooms: 62
PERSONNEL:
G.M. - Linda James
Comfort Inn Cornwall
Comfort Inn Brantford
58 King George Rd.
Brantford, ON
N3R 5K4
TEL: 519-753-3100
FAX: 519-753-8138
www.comfortinns.com
Rooms: 80
PERSONNEL:
1755 Vincent Massey Drive
Cornwall, ON
K6H 5R6
TEL: 613-932-7786
FAX: 613-938-3476
www.comfort-inn-cornwall.on.ca/
Rooms: 61
Dining Facilities: Porto Bello
Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - Robert B. Porter
Asst. Mgr. - Lexa MacGregor
Comfort Inn Downsview
Comfort Inn Chatham
1100 Richmond Street
Chatham, ON
N7M 5J5
TEL: 519-352-5500
FAX: 519-352-2520
91
66 Norfinch Drive
Toronto, ON
M3N 1X1
TEL: 416-736-4700
FAX: 416-736-4842
Rooms: 144
92
Hotels
Dining Facilities: Tandy’s Restaurant
Licensed?: No
PERSONNEL:
G.M. - Marty Pepper
Office Supvr. - Diana Tanudjaja
Comfort Inn Downtown East
112 Montreal Rd.
Ottawa, ON
K1L 6E6
TEL: 613-746-4641
FAX: 613-746-6529
Rooms: 98
Licensed?: Yes
PERSONNEL:
G.M. - Naushad Jinah
Comfort Inn Dryden
522 Government Road
Dryden, ON
P8N 2P5
TEL: 807-223-3893
FAX: 807-223-5627
www.comfortinns.com
Rooms: 62
Breakfast
Licensed?: No
PERSONNEL:
G.M. - Monica Howell
Comfort Inn Fort Erie
1 Hospitality Dr.
Fort Erie, ON
L2A 6G1
TEL: 905-871-8500
FAX: 905-871-9388
www.comfortinn.com
Sales: $3.83 M
Rooms: 71
PERSONNEL:
GM & Sales - Swithin Vaz
Comfort Inn Guelph
480 Silvercreek Parkway North
Guelph, ON
N1H 7R5
TEL: 519-763-1900
FAX: 519-763-8330
Rooms: 80
Licensed?: No
PERSONNEL:
G.M. - Debra Schaffrath
Asst. Mgr. - Brenda Stubbington
Comfort Inn Hamilton
183 Centennial Parkway North
Hamilton, ON
L8E 1H8
TEL: 905-560-4500
FAX: 905-560-6223
Rooms: 60
Licensed?: No
PERSONNEL:
G.M. - Jennifer Swain
Comfort Inn Huntsville
86 King William Street
Huntsville, ON
P0A 1K0
TEL: 705-789-1701
FAX: 705-789-8809
www.comfortinns.com
Rooms: 73
Licensed?: No
PERSONNEL:
G.M. - Steve Carr
Comfort Inn Hwy. 401
55 Warne Crescent
Kingston, ON
K7L 4V4
TEL: 613-546-9500
FAX: 613-546-9361
www.comfortinns.com
Rooms: 103
Licensed?: No
PERSONNEL:
GM - Pam McEachern
Comfort Inn Kapuskasing
172 Government Rd. E.
Kapuskasing, ON
P5N 2W9
TEL: 705-335-8583
FAX: 705-337-6535
www.choicehotels.ca
Rooms: 66
breakfast
Licensed?: No
PERSONNEL:
G.M. - Lynn Cooke
Comfort Inn Kenora
1230 Highway 17E
Kenora, ON
P9N 1L9
TEL: 807-468-8845
FAX: 807-468-1588
www.comfortinns.com
Rooms: 75
Licensed?: No
PERSONNEL:
G.M. - Charlotte Donnelly
Comfort Inn Kirkland Lake
455 Government Rd. W.
Kirkland Lake, ON
P0K 1A0
TEL: 705-567-4909
FAX: 705-567-5022
www.comfortinns.com
Rooms: 65
Licensed?: No
PERSONNEL:
Gen. Mgr. - Selena Lauzon
Comfort Inn Kitchener
Kitchener, ON
N2A 1A6
TEL: 519-894-3500
FAX: 519-894-1562
www.comfortinns.com
Rooms: 100
Licensed?: No
PERSONNEL:
G.M. - Tim Trowbridge
Front Office Mgr. - Debbie LaBelle
Sales Mgr. - Pat Laskey
Hotels
Comfort Inn Leamington
279 Erie Street S.
Leamington, ON
N8H 3C4
TEL: 519-326-9071
FAX: 519-326-3445
Parent Company: westmont hospitality
Sales: $1.17 M
Rooms: 62
Alcohol Sales: 0%
Room Sales: 100%
Breakfast
Licensed?: No
Year End: December
PERSONNEL:
G.M. - Justin Barker
Front Office Supervisor - Kathy
Resendes
Comfort Inn London
1156 Wellington Road South
London, ON
N6E 1M3
TEL: 519-685-9300
FAX: 519-685-0081
www.choicehotel.ca/cn300
Rooms: 79
Licensed?: No
Expansion Notes: All rooms newly
renovated.
PERSONNEL:
G.M. - Tanya Manakian
Asst. G.M. - Alaena Snelgrove
Comfort Inn Lundy’s Lane
7514 Lundy’s Lane
Niagara Falls, ON
L2H 1G8
TEL: 905-354-1849
FAX: 905-354-6619
www.comfortinn.com
Rooms: 62
PERSONNEL:
Gen. Mgr. - Tony Vommero
Comfort Inn Meadowvale
2420 Surveyor Rd
Mississauga, ON
L5N 4E6
TEL: 905-858-8600
FAX: 905-858-8574
www.comfortinn.com
93
FAX: 705-494-8461
www.comfortnorthbay.com
Rooms: 60
PERSONNEL:
Gen. Mgr. - Kathy Nicholson
Purch. Mgr. - Linda Secord
Asst. Mgr. - Cindy Aultman
Comfort Inn Midland *
980 King Street
Midland, ON
L4R 4K5
TEL: 705-526-2090
FAX: 705-526-0419
www.comfortinnsnearnorth.com
Rooms: 60
PERSONNEL:
G.M. - Brenda Lucas
Asst. Mgr. - Barbara Wiles
Comfort Inn North Bay
1200 O’Brien Street
North Bay, ON
P1B 9B3
TEL: 705-476-5400
FAX: 705-476-1295
www.comfortinns.com
Rooms: 60
PERSONNEL:
Gen. Mgr. - Kathy Nicholson
Asst. Mgr. - Cindy Aultman
Comfort Inn Midtown
1454 Princess Street
Kingston, ON
K7M 3E5
TEL: 613-549-5550
FAX: 613-549-1388
www.comfortinns.com
Rooms: 59
Licensed?: No
PERSONNEL:
G.M. - Pam McEachem
Asst. Mgr. - Heather James
Comfort Inn Newmarket
1230 Journey’s End Circle
Newmarket, ON
L3Y 7V1
TEL: 905-895-3355
FAX: 905-895-1176
Canada
Rooms: 102
Room Sales: 100%
PERSONNEL:
G.M. - Ken Johnston
Comfort Inn North Bay
676 Lakeshore Drive
North Bay, ON
P1A 2G4
TEL: 705-494-9444
Comfort Inn North of the
Falls *
4009 River Road
Niagara Falls, ON
L2E 3E9
TEL: 905-356-0131
FAX: 905-356-1800
www.comfortinns.com
Dining Facilities: Seasonal dining
room
PERSONNEL:
G.M. - Shawnera McClelland
Comfort Inn Orillia
75 Progress Drive
Orillia, ON
L3V 6V7
TEL: 705-327-7744
FAX: 705-327-1568
www.comfortinnsnearnorth.com
Rooms: 80
PERSONNEL:
G.M. - Michelle McNaney
Purch. Mgr. - Linda Secord
AGM - Shelley Crydurman
Comfort Inn Oshawa
605 Bloor Street West
Oshawa, ON
L1J 5Y6
TEL: 905-434-5000
FAX: 905-434-7678
www.comfortinns.com
94
Hotels
Rooms: 80
breakfast
Licensed?: No
PERSONNEL:
G.M. - Stephen Shanahan
Comfort Inn Ottawa East
1252 Michael Street
Ottawa, ON
K1J 7T1
TEL: 613-744-2900
FAX: 613-746-0836
www.choicehotels/cn302.ca
Rooms: 69
breakfast
Licensed?: No
PERSONNEL:
G.M. - Lucy De Andrade
Supervisor - Andree Emond
Comfort Inn Ottawa West
Kanata
222 Hearst Way
Kanata, ON
K2L 3A2
TEL: 613-592-2200
FAX: 613-592-2200
www.comfortinns.com
Rooms: 104
Dining Facilities: Kali’s Restaurant
Licensed?: No
PERSONNEL:
G.M. - Tracey Dixon
Comfort Inn Owen Sound
955-9th Avenue East
Owen Sound, ON
N4K 6N4
TEL: 519-371-5500
FAX: 519-371-6438
www.comfortinns.com
Rooms: 60
PERSONNEL:
G.M. - Wendy Madigan
Dir. Sales - Alvin Noel
Comfort Inn Parry Sound
120 Bowes Street
Parry Sound, ON
P2A 2L7
TEL: 705-746-6221
FAX: 705-746-1544
www.comfortinns.com
Rooms: 61
Dining Facilities: Breakfast Area
Licensed?: No
PERSONNEL:
G.M. - John Stark
Asst. G.M. - Laura Jackson
Comfort Inn Pembroke
959 Pembroke Street East
Pembroke, ON
K8A 3M3
TEL: 613-735-1057
FAX: 613-735-7685
www.comfortinns.com
Rooms: 61
Dining Facilities: Restaurant located
next door
Licensed?: No
PERSONNEL:
G.M. - Marilyn Alexander
Asst. G.M. - Karen White
Comfort Inn Peterborough
1209 Lansdowne Street West
Peterborough, ON
K9J 7M2
TEL: 705-740-7000
FAX: 705-745-0506
www.comfortinn-ptbo.com
Rooms: 104
Dining Facilities: International Buffet
restaurant
Licensed?: No
PERSONNEL:
Gen. Mgr. - Tim Martin
Guest Serv. Mgr. - Jennifer Stewart
Comfort Inn Pickering
533 Kingston Road
Pickering, ON
L1V 3N7
TEL: 905-831-6200
FAX: 905-831-6025
Hospitality Group
Rooms: 146
Room Sales: 95%
Licensed?: No
PERSONNEL:
Gen. Mgr. - Brigette Statchuk
Front Office Manager - Diana
Shpilman
Duty Manager - Sandra Forde
Comfort Inn Port Hope
P.O. Box 86, Hwy 401 & 28
Port Hope, ON
L1A 3V9
TEL: 905-885-7000
FAX: 905-885-7070
www.comfortinns.com
Rooms: 100
Dining Facilities: Swiss Chalet
Restaurant
Licensed?: No
PERSONNEL:
Gen. & Purch. Mgr. - Ray Gupta
Comfort Inn Sarnia
815 Mara St.
Sarnia, ON
N7X 1X3
TEL: 519-383-6767
FAX: 519-383-8710
www.choicehotels.ca
Canada
Rooms: 100
Alcohol Sales: 1%
Room Sales: 90%
Dining Facilities: Room service
Licensed?: No
PERSONNEL:
G.M. - Lynn Kohot
Sales Dir. - Anita Minielly
Hotel Mgr. - Rob Pask
Comfort Inn Sault Ste. Marie
333 Great Northern Road
P6B 4Z8
TEL: 705-759-8000
FAX: 705-759-8538
www.comfortinns.com
Rooms: 82
PERSONNEL:
G.M. - Marilyn Read
Hotels
Asst. Mgr. - Nasreen Schulz
Comfort Inn Simcoe
85 The Queensway East
Simcoe, ON
N3Y 4M5
TEL: 519-426-2611
FAX: 519-426-0053
Rooms: 61
Dining Facilities: Continental breakfast room
Licensed?: No
PERSONNEL:
G.M. - Barabera Rideout
Front Desk Sup. - Marion Byrne
Comfort Inn Sudbury North
Comfort Inn Smith Falls
Comfort Inn Sudbury South
33 Centre Street
Smith Falls, ON
K7A 3B8
TEL: 613-283-5150
FAX: 613-283-5000
www.comfortinn.com
Rooms: 64
Dining Facilities: Dolittle’s Restaurant
Licensed?: No
PERSONNEL:
G.M. - Michael Hartswel
2171 Regent Street South
Sudbury, ON
P3E 5V3
TEL: 705-522-1101
FAX: 705-522-2687
www.comfortinns.com
Rooms: 80
breakfast
Licensed?: No
PERSONNEL:
G.M. - Ron Ross
Asst. G.M. - Larry Martin
Comfort Inn St. Catharines
2 Dunlop Drive
St. Catharines, ON
L2R 1A2
TEL: 905-687-8890
FAX: 905-687-4033
Rooms: 100
PERSONNEL:
G.M. - Jeannie McGlynn
AGM - Tony Sabourin
Comfort Inn St. Thomas
100 Centennial Ave.
St. Thomas, ON
N5R 5B2
TEL: 519-633-4082
FAX: 519-633-8294
Rooms: 81
Dining Facilities: Braxton’s Bar &
Grill
Licensed?: No
PERSONNEL:
G.M. - Carl Wilhelm Benefeld
440 Second Avenue North
Sudbury, ON
P3B 4A4
TEL: 705-560-4502
FAX: 705-560-0107
www.comfortinnsudbury.com
Rooms: 81
Breakfast
Licensed?: No
PERSONNEL:
G.M. - Anne Legault
Comfort Inn Thunder Bay
660 West Arthur Street
Thunder Bay, ON
P7E 5R8
TEL: 807-475-3155
FAX: 807-475-3816
Hospitality
Rooms: 80
breakfast
Licensed?: No
PERSONNEL:
G.M. - Sherri Locke
Asst. G.M. - Sherry Smith
Comfort Inn Timmins
939 Algonquin Blvd. E. P.O. Box 1190
Timmins, ON
P4N 7J5
TEL: 705-264-9474
95
FAX: 705-360-1969
www.comfortinns.com
Rooms: 91
PERSONNEL:
Asst. G.M. - Jennifer Hicks
Hskpg. Mgr. - Barb Brown
Comfort Inn Toronto East
3306 Kingston Road
Toronto, ON
M1M 1P8
TEL: 416-269-7400
FAX: 416-269-7579
www.comfortinns.com
Rooms: 81
PERSONNEL:
G.M. - Sanja Rateja
Asst. Mgr. - Siva Kiruddinan
Front Desk Mgr. - Ryan McNeil
Comfort Inn Toronto
Northeast
8330 Woodbine Avenue
Markham, ON
L3R 2N8
TEL: 905-477-6077
FAX: 905-477-9664
www.comfortinns.com
Rooms: 140
Licensed?: No
Expansion Notes: Newly renovated
2003 with indoor swimming pool, exercise room, steam room and whirlpool
PERSONNEL:
G.M. - Nick Udayakumar
Comfort Inn Toronto Rexdale
445 Rexdale Blvd.
Toronto, ON
M9W 6K5
TEL: 416-740-9500
FAX: 416-740-1256
www.travelodge.com
Rooms: 175
Dining Facilities: Swiss Pic
Licensed?: Yes
PERSONNEL:
Gen./Purch. Mgr. - Atul Patel
Front Office Mgr. - Wijay Senathirajah
96
Hotels
Dir. Sales - Jessica Kotsopoulos
Comfort Inn Trenton
Country Inns *
68 Monogram Place #22067
Trenton, ON
K8V 6S3
TEL: 613-965-6660
FAX: 613-965-1385
www.comfortinn.com
Rooms: 74
Year End: December
PERSONNEL:
General Manager - Karen Gatt
190 Weber Street North
Waterloo, ON
N2J 3H4
TEL: 519-747-9400
FAX: 519-747-2134
www.comfortinns.com
Rooms: 85
Family Restaurant
Licensed?: No
PERSONNEL:
G.M. - Glen Gosse
Assistant Manager - Connie Crowther
www.countryinns.com
Parent Company: Carlson Hospitality
Worldwide
Carlson Parkway, P.O. Box 59159
Minneapolis, MN
TEL: 612-212-5526
FAX: 612-449-3400
Properties (Ont): 2
Sales (Can) $22 M
Rooms (Can): 984
Rooms (Ont): 169
PERSONNEL:
Pres., Carlson Hotels Worldwide - Jay
Witzel
Head of Purchasing - Dave Gatzke
Head of Marketing - Yvonne La
Penotiere
Executive V.P. & Brand Leader - Nancy
Johnson
Head of Operations - Lowell Lankford
Head of Development - Sam
Winterbottom
Head of Sales - Brian Stage
Comfort Inn Welland
Country Inn Oakville
870 Niagara St.
Welland, ON
L3C 1M3
TEL: 905-732-4811
FAX: 905-732-9654
Rooms: 81
PERSONNEL:
G.M. - Rita Vincelette
Asst. Mgr. - Patricia Channon
2930 South Sheridan Way
Oakville, ON
L6J 7J8
TEL: 905-829-8020
FAX: 905-829-4168
www.countryinns.com
Rooms: 71
Licensed?: No
PERSONNEL:
G.M. - Sally Shelley
Sales Mgr. - Dawn Frank
Guest Serv. Mgr. - Keith Weideman
Comfort Inn Waterloo
Comfort Inn Windsor
Windsor, ON
N9E 3Y7
TEL: 519-972-1331
FAX: 519-972-5574
www.choicehotels.ca
Rooms: 80
(independently owned)
Licensed?: No
PERSONNEL:
G.M. - Michelle Falconio
Asst. G.M. - Norma Dibattista
Courtyard by Marriott
2425 Matheson Blvd. East Suite 100
Mississauga, ON
L4W 5K4
TEL: 905-366-5200
FAX: 905-366-5220
www.marriott.com
Parent Company: Marriott
International, Inc.
1 Marriott Drive
Washington, D.C.
TEL: 301-380-9000
FAX: 301-380-4684
Properties (Ont): 7
Properties (Que): 2
Rooms (Can): 1912
Rooms (Ont): 1615
Rooms (Que): 292
Year End: December
Expansion Notes: Courtyard
Edmonton - June 2004
PERSONNEL:
Pres. (Marriott Canada) - Alain Piallat
V.P. Sales/Mktg. - Scott Allison
V.P. Ops. - Tim Terceira
V.P. Dev. - Michael Beckley
Courtyard by Marriott
Downtown Toronto *
475 Yonge Street
Toronto, ON
M4Y 1X7
TEL: 416-924-0611
FAX: 416-924-1413
www.courtyard.com
Rooms: 575
Dining Facilities: Yonge Street Grill
PERSONNEL:
G.M. - Chris Kerbow
Dir. Sales - Jill Thompson
Dir. Catering - Jonathan Kelso
Dir. Mktg. - Steve O’Brien
Courtyard by Marriott,
Niagara Falls *
5950 Victoria Ave.
Niagara Falls, ON
L2G 3L7
TEL: 905-358-3083
FAX: 905-358-8720
www.nfcourtyard.com
Rooms: 258
Dining Facilities: Breakfast-only
restaurant, lounge, Steakhouse & Bar
PERSONNEL:
G.M. - Emilio Arcuri
Hotels
Courtyard Ottawa Downtown
350 Dalhousie St.
Ottawa, ON
K1N 7E9
TEL: 613-241-1000
FAX: 613-241-4804
www.courtyard.com
Rooms: 183
Dining Facilities: The Market
Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - Pierre Benjamin
Dir. Sales - Alison Poirier
Catering/Banquet Mgr. - David Patchell
Courtyard Toronto Airport
*
231 Carlingview Drive
Toronto, ON
M9W 5E8
TEL: 416-675-0411
www.courtyard.com
Rooms: 168
7015 Century Avenue
Mississauga, ON
L5N 7K2
TEL: 905-567-5566
www.courtyard.com
Rooms: 144
PERSONNEL:
G.M. - Catherine Allen
*
65 Minthorn Court
Markham, ON
L3T 7N5
TEL: 905-707-6533
www.courtyard.com
Rooms: 144
PERSONNEL:
G.M. - Laura Lattanzio
Courtyard
Toronto/ Vaughan
Crowne Plaza Hotels
225 Front St. W.
Toronto, ON
M5V 2X3
TEL: 416-597-1400
FAX: 416-597-8128
www.crowneplaza.com
Properties (Can): 5
Properties (Ont): 3
Rooms (Can): 1971
Rooms (Ont): 1351
Year End: December
PERSONNEL:
Dir. Sales/Mktg. - Karen McQuade
Exec. Chef - Michael Potters
Crowne Plaza Ottawa
Courtyard Toronto
Mississauga/ Meadowvale
Courtyard
Toronto/ Markham
www.courtyard.com
Rooms: 144
PERSONNEL:
G.M. - David Hopper
*
101 Lyon St.
Ottawa, ON
K1R 5T9
TEL: 613-237-3600
FAX: 613-237-2351
www.crowneplazaottawa.com
Rooms: 411
Dining Facilities: Cafe 101, Lounge
101
Licensed?: Yes
PERSONNEL:
G.M. - Michael Liang
Dir. Sales/Mktg. - Janice Eastman
Dir. Sales - Ann Meelker
Front Office Mgr. - Carlos Ramos
Dir. HR - Lynn Johnston
Crowne Plaza Toronto Centre
*
150 Interchange Way
Vaughan, ON
L4K 5P7
TEL: 905-660-9938
FAX: 905-660-3988
225 Front St. W
Toronto, ON
M5V 2X3
TEL: 416-597-1400
FAX: 416-597-8128
www.crowneplazatoronto.com
PERSONNEL:
G.M. - Kai Lamie
Hotel Exec.Chef - Derek Lawday
Dir. Sales/Mktg. - Karen McQuade
Dir. Grps/Conventions - Debra Smolkin
Accolade Exec. Chef - Michael Potters
Crowne Plaza Toronto Don
97
Valley
Toronto, ON
M3C 1J3
TEL: 416-449-4111
FAX: 416-385-6700
www.crowneplazatdv.com
Sales: $1.50 M
Sales (Ont) $1.50 M
Rooms: 353
Dining Facilities: Azure
Licensed?: Yes
Year End: December
PERSONNEL:
G.M. - Rawi Zayadi
Guest Service Mgr. - Theo Kolovos
F&B Director - David Quinn
Days Inns - Canada
77 Bloor St. W. Suite 2000
Toronto, ON
M5S 1M2
TEL: 416-966-3297
FAX: 416-923-5424
www.daysinn.ca
Parent Company:Realstar Hotel
Services Corp.
Toronto, ON
TEL: 416-923-2724
FAX: 416-923-6472
Sales (Can) $107 M
Rooms (Can): 7689
Rooms (Ont): 3738
Rooms (Que): 917
Year End: January
PERSONNEL:
President - Irwin M. Prince
Dir. Marketing - Samantha Denham
V.P. Operations - David Blades
Days Hotel & Conference
Centre - Toronto Airport
6257 Airport Road
Mississauga, ON
L4V 1E4
TEL: 905-678-1400
FAX: 905-678-9130
www.daysinn.com
98
Hotels
Rooms: 201
Dining Facilities: Garden Cafe &
Lounge, lobby bar, Pizza Hut Express
Licensed?: Yes
PERSONNEL:
G.M. - Andrew Utting
Rest Mgr. - Sandra McFerran
Exec. Chef - Amanda Stewart
Dir. Purchasing - Chris Brown
K1V 1C1
TEL: 613-739-7555
FAX: 613-739-7005
www.daysinn.com
Rooms: 81
Dining Facilities: Breakfast Room
Licensed?: No
PERSONNEL:
G.M. - Arif Shariff
Days Inn & Suites - Niagara
Falls, Centre St.
Days Inn - Owen Sound
5068 Centre St.
Niagara Falls, ON
L2G 3N9
TEL: 905-357-2550
FAX: 905-357-7771
www.daysinn.com
Rooms: 154
PERSONNEL:
G.M. - Sofia Marinescu
Days Inn & Suites - Thunder
Bay
645 Sibley Dr.
Thunder Bay, ON
P7B 6Z8
TEL: 807-622-3297
FAX: 807-623-2211
www.daysinn.com
Rooms: 66
Dining Facilities: Montana’s
Cookhouse Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - Kevin Kalyta
Days Inn - Orillia
5850 Rama Road
Orillia, ON
L3V 6H6
TEL: 705-326-8288
FAX: 705-323-9999
www.daysinn.com
Rooms: 78
PERSONNEL:
G.M. - Bill Forrest
Days Inn - Ottawa Airport
366 Hunt Club Road
Ottawa, ON
950 6th St. East
Owen Sound, ON
N4K 1H1
TEL: 519-376-1551
FAX: 519-376-4288
www.daysinn.com
Rooms: 79
Dining Facilities: Kincaids Restaurant
& Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Kris Schefter
Restaurant Mgr. - Michael Collicott
Dir. Sales/Marketing - Greg Mcivor
Days Inn and Conference
Centre - Timmins
14 Mountjoy St. S
Timmins, ON
P4N 1S4
TEL: 705-267-6211
FAX: 705-267-3161
www.daysinn.com
Rooms: 145
Dining Facilities: Gallery Dining
Room
Licensed?: Yes
PERSONNEL:
G.M. - Carmen Swartz
Days Inn Barrie
60 Bryne Drive
Barrie , ON
L4N 9Y4
TEL: 705-733-8989
FAX: 705-725-0982
www.daysinn.com
Rooms: 78
Dining Facilities: Complimentary buffet breakfast
Licensed?: No
PERSONNEL:
G.M. - Sella Gan
G.M. - Stanley Gan
Days Inn Brantford
460 Fairview Drive
Brantford, ON
N3R 7A9
TEL: 519-759-2700
FAX: 519-759-2089
www.the.daysinn.com
Rooms: 75
Dining Facilities: Sushi Bar/Karaoke,
lounge
Licensed?: Yes
PERSONNEL:
G.M. - Elizabeth Shewchuk
Days Inn Brockville
160 Stewart Blvd.
Brockville, ON
K6V 4W6
TEL: 613-342-6613
FAX: 613-345-3811
www.the.daysinn.com
Rooms: 86
Dining Facilities: Restaurant, lounge
Licensed?: No
PERSONNEL:
Gen./Purch. Mgr. - Bhagwant Parmar
Days Inn Clifton Hill Casino
5657 Victoria Avenue
Niagara Falls, ON
L2G 3L5
TEL: 905-356-2461
FAX: 905-356-2467
www.the.daysinn.com/11539
Rooms: 88
Dining Facilities: Prime Rib Steak &
Seafood, lounge
Licensed?: Yes
PERSONNEL:
G.M. - Stacey Mulholland
Days Inn Cornwall
1541 Vincent Massey Drive
Cornwall, ON
K6H 5R6
TEL: 613-937-3535
FAX: 613-936-0542
www.daysinncornwall.com
Sales: $1.30 M
Hotels
Sales (Ont) $1.30 M
Rooms: 60
Dining Facilities: Jazz Magnolias
Restaurant
Licensed?: Yes
Year End: August
PERSONNEL:
G.M. - Giles Lascelle
Purchasing Mgr. - Brent Cater
Days Inn Fallsview
6408 Stanley Ave.
Niagara Falls, ON
L2G 3Y5
TEL: 905-356-5877
FAX: 905-356-9452
www.the.daysinn.com/niagarafalls11390
Rooms: 102
adjacent
Licensed?: No
PERSONNEL:
G.M. - Ann Masterson
Days Inn Guelph
785 Gordon Street
Guelph, ON
N1G 1Y8
TEL: 519-822-9112
FAX: 519-822-5570
www.daysinn.com
Sales: $1.40 M
Sales (Ont) $1.40 M
Rooms: 87
Licensed?: No
Year End: December
PERSONNEL:
G.M. - Soo Kim Lee
Asst. G.M. - Malcolm Reynolds
Days Inn Kenora
920 Hwy. 17 East, Box 12
Kenora, ON
P9N 3X1
TEL: 807-468-2003
FAX: 807-468-8551
www.the.daysinn.com
Rooms: 51
Dining Facilities: Forest Room
Restaurant, Sports Bar
Licensed?: No
PERSONNEL:
G.M. - Guy Marion
Owner - Raymond Buchard
Owner - Rodger Marion
F&B Mgr. - Sherry Marion-Sinck
Days Inn Kingston Hotel &
Convention Centre
33 Benson Street
Kingston, ON
K7K 5W2
TEL: 613-546-3661
FAX: 613-544-4126
www.the.daysinn.com/kingston04962
Parent Company: Diamond Hotels
Inc.
Rooms: 162
Dining Facilities: Kingston
Conference Centre at Days Inn
Denny’s Restaurant
Licensed?: No
PERSONNEL:
G.M. - Laurie Marans
Director of Catering - Sara Mavety
Exec. Chef - Victor Clementino
99
Restaurant and many more within
easy walking distance!
Licensed?: Yes
PERSONNEL:
G.M. - Stan Gorecki (x1588)
Sales Mgr. - Kerry Weaver (x1576)
Housekeeping Supervisor - Christine
McEwen
Front Desk Manager - Trish Sherritt
Accounting Supervisor - Kristy
Torensma
Days Inn Lundy’s Lane
7280 Lundy’s Lane
Niagara Falls, ON
L2G 1W2
TEL: 905-358-3621
FAX: 905-358-0277
www.niagarahospitalityhotels.com
Rooms: 136
Dining Facilities: Denny’s
Licensed?: Yes
PERSONNEL:
G.M. - Horatio Chevez
Sales Mgr. - Kelley Coville
F&B Mgr. - George Bujgada
Days Inn Leamington
Days Inn Near The Falls
566 Bevel Line Road
Leamington, ON
N8H 3V4
TEL: 519-326-8646
FAX: 519-326-5531
www.the.daysinn.com
Rooms: 94
Dining Facilities: The Courtyard Tap
and Grill, Coffee Garden
Licensed?: No
PERSONNEL:
G.M. Purch./Sales - Steve Tarnovietchi
Bus. Mgr. - Donna Pannunzio
Rest. Mgrs. - Jeff and Diane Neal
Niagara Falls, ON
L2G 3L8
TEL: 905-374-3333
FAX: 905-374-0669
Rooms: 117
PERSONNEL:
G.M. - Tony Scaringi
Front Office Supervisor - Rosh
Higham
Front Desk Mgr. - Dan Knott
Days Inn London
255 McIntyre St. W.
North Bay, ON
P1B 2Y9
TEL: 705-474-4770
FAX: 705-497-1437
www.the.daysinn.com/northbay02393
Rooms: 36
Dining Facilities: Breakfast and coffee shop
Licensed?: No
PERSONNEL:
1100 Wellington Rd. S.
London, ON
N6E 1M2
TEL: 519-681-1240
FAX: 519-681-0830
www.daysinnlondon.com
Rooms: 143
Room Sales: 95%
Dining Facilities: Knotty Pine Family
Days Inn North Bay
100 Hotels
G.M. - Narinder Pal Singh
Hotel Mgr. - Pat Brooks
F&B Mgr. - Altaf Bhulji
Days Inn Sault Ste. Marie
Days Inn North of the Falls
4029 River Road
Niagara Falls, ON
L2E 3E5
TEL: 905-356-6666
FAX: 905-356-1800
Rooms: 94
Dining Facilities: Frontier Grill House
Steak and Seafood Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - Nancy Wales
Asst. Mgr. - Shawnene McClelland
Sales Mgr. - Marilyn Robertson
F&B Mgr. - Terry Locatteli
Days Inn Ottawa **
319 Rideau St.
Ottawa, ON
K1N 5Y4
TEL: 613-789-5555
FAX: 613-789-6196
www.the.daysinn.com/ottawa12423
Rooms: 74
Alcohol Sales: 5%
Room Sales: 85%
Dining Facilities: Sophie’s Cafe
Restaurant
Seats: 80
Licensed?: Yes
PERSONNEL:
Owner - Abdul Thawer
G.M - Fayez Thawer
Days Inn Ottawa West
350 Moodie Dr.
Nepean, ON
K2H 8G3
TEL: 613-726-1717
FAX: 613-726-1462
www.the.daysinn.com/nepean12589
Rooms: 129
Dining Facilities: McGee’s Bar, Darcy
McGee’s Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - Shirley Brophy
320 Bay Street
P6A 1X1
TEL: 705-759-8200
FAX: 705-942-9500
www.daysinn.com
Rooms: 117
Dining Facilities: Cellar Tap Bar &
Grill (leased)
Licensed?: Yes
PERSONNEL:
G.M. - LeeAnn Marshall
Asst. Mgr. - Dave Cartmill
Days Inn St. Catharines
Convention Centre
3305 North Service Rd.
St. Catharines, ON
L0R 2E0
TEL: 905-562-4101
FAX: 905-562-7781
www.the.daysinn.com/stcatharines044
64
Rooms: 117
Dining Facilities: Prudhommes
Place, lounge
Licensed?: No
PERSONNEL:
G.M. - Paresh Raja
Rest. Mgr. - Raj Sahrey
Days Inn Sudbury
117 Elm Street
Sudbury, ON
P3C 1T3
TEL: 705-674-7517
FAX: 705-688-0369
www.daysinnsudbury.ca
Rooms: 64
Dining Facilities: Restaurant (leased)
Licensed?: Yes
PERSONNEL:
G.M. - Nadia Pilon
Sales & Mktg. - Berry Killah
Days Inn Toronto Downtown
30 Carlton Street
Toronto, ON
M5B 2E9
TEL: 416-977-6655
FAX: 416-977-0502
www.the.daysinn.com/toronto04095
Rooms: 536
Dining Facilities: Windows
Restaurant, Boosters Sports Bar,
Second Cup
Licensed?: Yes
PERSONNEL:
G.M. - Joyce Welygan
Exec. Chef - Alfred Burr
Rooms Dir. - Tony Assi
F&B Dir. - John Stolte
Controller - Brenda McLaughlin
Days Inn Toronto East
1684 Queen St. E.
Toronto, ON
M4L 1G6
TEL: 416-694-1177
FAX: 416-694-1146
Rooms: 50
PERSONNEL:
G.M. - Ron Chemiji
Days Inn Toronto Lakeview
2151 Kingston Rd., Cliffside
Village/Marina
Toronto, ON
M1N 1T5
TEL: 416-261-8100
FAX: 416-261-0102
www.daysinn.com
Rooms: 61
Licensed?: No
PERSONNEL:
G.M. - Azim Kassan
Days Inn Toronto West
4635 Tomken Road
Mississauga, ON
L4W 1J9
TEL: 905-238-5480
FAX: 905-238-1031
www.the.daysinn.com/mississauga05596
Rooms: 61
PERSONNEL:
G.M. - Taki Kara
Dir. Sales - Mahmood Kara
Hotels 101
Days Inn Toronto West
Lakeshore
14 Roncesvalles Ave.
Toronto, ON
M4N 2J6
TEL: 416-532-9900
FAX: 416-532-9440
Rooms: 34
PERSONNEL:
G.M. - Nina Kassan
Days Inn Trenton
10 Trenton Street
Trenton, ON
K8V 4M9
TEL: 613-392-9291
FAX: 613-394-4040
Rooms: 74
PERSONNEL:
GM - Hamid Farooq
Days Inn Windsor
675 Goyeau St.
Windsor, ON
N9A 1H3
TEL: 519-258-8411
FAX: 519-258-6771
www.the.daysinn.com/windsor07815
Rooms: 104
Dining Facilities: Windsor Snooker
Club
Licensed?: Yes
PERSONNEL:
G.M. - Brian Yeomans
Deerhurst Resort
1235 Deerhurst Dr.
Huntsville, ON
P1H 2E8
TEL: 705-789-6411
FAX: 705-789-8099
www.deerhurstresort.com
Parent Company: Newcastle Hotels
Rooms: 400
Dining Facilities: Eclipse Restaurant,
The Pub, Steamers Restaurant, The
Landing Lounge, CW’s Lakeside Bar
and Dance Club, 3 seasonal patios
Seats: 500
Licensed?: Yes
Year End: December
PERSONNEL:
G.M. - Anne Larcade
Dir. Sales/Mktg. - Brent Lavery
Dir. Food & Beverage - John Livesay
Delta Hotels
Canadian Pacific Tower, 100
Wellington Street W, Suite 1200, P.O.
Box 227, T.D. Centre
Toronto, ON
M5K 1J3
TEL: 416-874-2000
FAX: 416-874-2001
www.deltahotels.com
Sales (Can) $440 M
Sales (Ont) $137 M
Rooms (Can): 11170
Rooms (Ont): 3481
PERSONNEL:
Pres. - John Pye
V.P. Marketing & Sales - Ken Lambert
Sr. V.P. Operations - Hank Stackhouse
V.P. Development - Wayne Taylor
Delta Chelsea
33 Gerrard St. W.
Toronto, ON
M5G 1Z4
TEL: 416-595-1975
FAX: 416-585-4375
www.deltachelsea.com
Sales: $12.50 M
Rooms: 1590
Dining Facilities: BB33, Bistro and
Brasserie; Monarchs Pub; Market
Garden Restaurant; Elm St., Deck 27
Licensed?: Yes
PERSONNEL:
G.M. - Josef Ebner
Exec. Chef - Ragmar Pedersen
Dir. Catering - Adam Greco
Dir. Mktg. - Ken Gruber
Dir. Sales - Robert Lemieux
Delta Grandview Resort
939 Hwy. 60
Huntsville, ON
P1H 1Z4
TEL: 705-789-4417
FAX: 705-789-1674
www.deltahotels.com
Rooms: 123
Dining Facilities: The Dockside
Restaurant, The Inn Patio, The Owl’s
Nest Pub, clubhouse
Licensed?: Yes
PERSONNEL:
G.M. - Trevor Graham
Delta London Armouries
Hotel
325 Dundas Street
London, ON
N6B 1T9
TEL: 519-679-6111
FAX: 519-679-3957
www.deltahotels.com
Rooms: 245
Dining Facilities: Armouries Grille,
Cantata Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Gerry Champagne
Dir HR - Anne Pearson
Dir. Sales/Mktg. - Barb Emrich
F&B Mgr. - Marc Lalonde
Delta Meadowvale Resort &
Conference Centre
6750 Mississauga Road
Mississauga, ON
L5N 2L3
TEL: 905-821-1981
FAX: 905-542-4036
www.deltahotels.com
Rooms: 374
Alcohol Sales: 10%
Room Sales: 50%
Dining Facilities: Regatta Bar &
Grille, Splashes Patio, Bluenose Room
Seats: 300
Licensed?: Yes
PERSONNEL:
G.M. - Norman Ploven
F&B Dir. - Dale McCarthy
Dir. Sales/Marketing - Frank DiRocco
Dir. Finance - Mahen Amerasinghan
F&B Mgr. - Roman St. Germain
Rooms Dir. - Elaine Stover
102 Hotels
Delta Ottawa Hotel & Suites
Delta Sherwood Inn
361 Queen Street
Ottawa, ON
K1R 7S9
TEL: 613-238-6000
FAX: 613-238-2290
www.deltahotels.com
Rooms: 328
Dining Facilities: The Capital Dining
Room, Gallery Cafe, Jester’s
Licensed?: Yes
PERSONNEL:
G.M. - Victor Serreira
Exec. Chef - Phillippe Leger
Dir. Sales - Susan Marcovitch
F&B Mgr. - Alex Torres
Lake Joseph, P.O. Box 400
Port Carling, ON
P0B 1J0
TEL: 705-765-3131
FAX: 705-765-6668
www.deltahotels.com
Rooms: 49
Dining Facilities: Sherwood Inn dining room
Licensed?: Yes
PERSONNEL:
General Manager - Esa Paltanen
Delta Pinestone Resort
P.O. Box 809
Haliburton, ON
K0M 1S0
TEL: 705-457-1800
FAX: 705-457-3136
www.deltahotels.com
Rooms: 103
Dining Facilities: Heatherwood, The
Gallery Dining Room, Highlanders
Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Scott DeSavory
Delta Rocky Crest Resort
RR #1, Hamer Bay Rd.
Muskoka, ON
P0C 1H0
TEL: 705-375-2240
FAX: 705-375-2210
www.deltahotels.com
Rooms: 65
Dining Facilities: Cafe Joseph dining
room; fireside lounge
Licensed?: Yes
Year End: December
PERSONNEL:
G.M. - Derek Grimaldi
Exec. Chef - Patrick Lough
Dir. Sales - John Bullock
Restaurant Mgr. - Martin Macdonald
Clubhouse Mgr. - Matt Hobson
Delta Toronto Airport West
5444 Dixie Road
Mississauga, ON
L4W 2L2
TEL: 905-624-1144
FAX: 905-624-9477
www.deltahotels.com
Parent Company: Delta Hotels
Rooms: 297
Dining Facilities: Chardonnay Grill &
Lounge, patio
Seats: 154
Licensed?: Yes
PERSONNEL:
G.M. - Craig Reume
Exec. Chef - John Flynn
Controller - Caroline Tam
Dir. Sales/ Mktg. - Laura Pallotta
HR Mgr. - Sonia Abreu
Delta Toronto East Hotel
2035 Kennedy Road
Toronto, ON
M1T 3G2
TEL: 416-299-1500
FAX: 416-299-8959
www.deltahotels.com
Rooms: 371
Dining Facilities: Cabernet
Restaurant, Sagano Japanese
Restaurant, Cabernet Lounge
Seats: 300
Licensed?: Yes
PERSONNEL:
G.M. - Chris Lund
F&B Dir. - Alan Boivan
Dir. HR - Anna Salvati
Dir. Sales/Marketing - Sandra Scott
Dodge Suites Hotel Toronto
North
3600 Steeles Ave. W.
Vaughan, ON
L4L 8P5
TEL: 905-856-9600
FAX: 905-856-8960
www.dodgesuites.com
Parent Company: John E. Dodge
Holdings Ltd.
Vaughan, ON
Rooms (Can): 189
Rooms (Ont): 189
PERSONNEL:
VP (COO) - Diana Dodge
Dir. Sales - Kimberley Wilmer
G.M. - Nadia Gelmo
Front Desk Mgr. - Niran Abeysinghe
Durham Residence &
Conference Centre
1910 Simcoe Street North
Oshawa, ON
L1G 4Y3
TEL: 905-728-8700
FAX: 905-404-8877
www.residenceconferencecentre.com
Rooms: 682
PERSONNEL:
Gen. Mgr. - Chris Haze
Econo Lodge (Choice Hotels
Canada)
Properties (Que): 8
Rooms (Can): 2337
Rooms (Ont): 690
Rooms (Que): 413
PERSONNEL:
Canada)
Econo Lodge - East/Orleans
2098 Montreal Rd.
Ottawa, ON
K1J 6M8
TEL: 613-745-1531
Hotels 103
FAX: 613-748-3743
www.choicehotels.ca
Rooms: 46
Room Sales: 100%
PERSONNEL:
G.M. - Remesh Vala
FAX: 905-528-1130
www.econolodge.com
Rooms: 57
Dining Facilities: 45 seat restaurant
PERSONNEL:
Gen. Mgr. - Shailesh Patel
Assistant Chef - Suellen Fields
Econo Lodge - London
636 York Street
London, ON
N5W 2S7
TEL: 519-433-8161
FAX: 519-433-5448
Rooms: 53
PERSONNEL:
G.M. - Ruby Velji
Econo Lodge By The Falls *
Niagara Falls, ON
L2G 3L6
TEL: 905-356-2034
FAX: 905-374-2866
www.econolodge.com
Rooms: 57
Dining Facilities: Breakfast Only
PERSONNEL:
G.M. - Rose Vommero
Econo Lodge Cornwall
1142 Brookdale Ave.
Cornwall, ON
K6J 4P4
TEL: 613-936-1996
FAX: 613-936-6884
www.econolodge.com
Rooms: 49
Dining Facilities: Yes
Seats: 150
Licensed?: Yes
Year End: May
Expansion Notes: Ongoing improvements to rooms.
PERSONNEL:
G.M. - Sam Burki
Econo Lodge Hamilton *
175 Main Street West
Hamilton, ON
L8P 1J1
TEL: 905-528-0611
Econo Lodge Orillia *
265 Memorial Ave.
Orillia, ON
L3V 5X8
TEL: 705-326-3554
FAX: 705-326-5641
Rooms: 43
Expansion Notes: Adding 7-8 more
rooms and a breakfast bar; remodeling
current rooms.
PERSONNEL:
G.M. - Noor Dhanji
Econo Lodge Ridgetown *
R.R. #3
Ridgetown, ON
N0P 2C0
TEL: 519-674-5454
FAX: 519-674-1061
www.econolodge.com
Rooms: 41
PERSONNEL:
G.M. - Fraz Siddique
Econo Lodge Windsor *
2000 Huron Church Rd.
Windsor, ON
N8C 2L5
TEL: 519-966-8811
FAX: 519-966-3117
www.econolodge.com
Rooms: 34
PERSONNEL:
G.M. - Hina Kapadia
Fairmont Hotels & Resort
100 Wellington St. W, #1600
Toronto, ON
M5K 1E7
TEL: 416-874-2600
FAX: 416-874-2622
www.fairmonthotels.com
Properties (Ont): 2
Properties (Que): 6
Rooms (Can): 10099
Rooms (Ont): 1795
Year End: December
PERSONNEL:
CEO - William R. Fatt
F&B Coordinator - Serge Simard
VP Brand Marketing/Com. - Brian
Richardson
Executive VP Operations - John
Williams
Chairman - Peter C. Godsoe
Exec. VP Development - Tom Storey
Fairmont Chateau Laurier,
The
1 Rideau Street
Ottawa, ON
K1N 8S7
TEL: 613-241-1414
FAX: 613-562-7030
www.fairmont.com
Rooms: 429
Dining Facilities: Wilfrid’s, Zoe’s
Lounge, La Terrasse, banquet facilities
Licensed?: Yes
PERSONNEL:
G.M. - David M. Bayne
Dir. F&B - Tracey Lowe
Dir. Ops. - Indu Brar
Fairmont Royal York, The
Knights Inn Kingston
2327 Princess St.
Kingston, ON
K7M 3G1
TEL: 613-531-8929
FAX: 613-531-9622
www.econolodge.com
Rooms: 32
PERSONNEL:
Gen. Mgr. - Jay Issani
100 Front Street West
Toronto, ON
M5J 1E3
TEL: 416-368-2511
FAX: 416-368-9040
www.fairmont.com
Rooms: 1365
Dining Facilities: Dining rooms: Epic,
Benihana, York’s Kitchen, York’s
Deli/Bakery; York Station bar, Pipers
104 Hotels
Bar, Epic Lounge, library bar, Muffin
on the Run
Licensed?: Yes
PERSONNEL:
Reg. V.P./G.M. - Francisco Gomez
Exec. Chef - John Cordeaux
Dir. Hum. Res. - Andrew Cook
Reg. Dir. Sales/Mktg. - Stuart McColl
F&B Inn Mgr. - Greg Willis
Exec. Asst. Mgr, Dir. F&B - Christophe
LeChatton
Purchasing Mgr. - Carol Gordon
First Canada Inns *
1 First Canada Court
Kingston, ON
K7K 6W2
TEL: 613-541-1111
FAX: 613-549-5735
www.first-canada-inns.com
Parent Company: First Host Hotel
Corp.
Kingston, Ontario
TEL: 613-541-1111
FAX: 613-549-5735
Properties (Can): 4
Properties (Ont): 2
Sales (Can) $4 M
Sales (Ont) $2 M
Rooms (Can): 280
Rooms (Ont): 110
Year End: December
PERSONNEL:
Pres./Franch. Mgr. - Bill Swan
First Canada Inn Cornwall *
Cornwall, ON
K6H 5R6
TEL: 613-936-0400
FAX: 613-936-0413
Rooms: 19
Dining Facilities: Casa Paolo (Next
door)
PERSONNEL:
G.M. - Murray Skinner
First Canada Inn Kingston
Kingston, ON
K7K 6W2
TEL: 613-541-1111
FAX: 613-549-5735
Rooms: 75
PERSONNEL:
G.M. - Mark LLoyd
Four Points by Sheraton *
123 Queen St. W.
Toronto, ON
M5H 2M9
TEL: 416-947-4863
FAX: 416-947-4975
www.fourpoints.com
Parent Company: Starwood Hotels &
Resorts Canada
777 Westchester Ave.
White Plains, NY
TEL: 914-640-8100
Properties (Ont): 6
Rooms (Can): 2386
Rooms (Ont): 853
PERSONNEL:
COO (Starwood) - Bob Cotter
V.P. Ops. (Can.) - Stephen Foster
Reg. Dir. Mktg. (Can.) - Nicole Merei
Reg. Dir. Franch. Ops. (Can.) - Daphne
Hampson
Dir. PR (Can.) - Cynthia Bond
Four Points by Sheraton Kingston
285 King St. E.
Kingston, ON
K7L 3B1
TEL: 613-544-4434
FAX: 613-548-1782
www.fourpointshotelkingston.com
Rooms: 171
Dining Facilities: Old Stones Grill,
Old Stones Bar
Licensed?: Yes
PERSONNEL:
G.M. - Robert Melo
F&B Mgr. - Elizabeth Sullivan
Dir. Sales - Venicio Rebelo
Four Points By Sheraton Kitchener
105 King St. E.
Kitchener, ON
N2G 2K8
TEL: 519-744-4141
FAX: 519-744-1314
www.fourpoints.com/kitchener
Parent Company: CHIP Hospitality
Rooms: 199
Dining Facilities: Bistro 105; Centre
Point Lounge
Seats: 125
Licensed?: Yes
PERSONNEL:
GM - Mr. Zubair Siddiqi
Dir. Sales - Paula Pfeiffer
Front Desk Manager - Cathy Wallace
Four Points by Sheraton
Mississauga
6090 Dixie Road
Mississauga, ON
L5T 1A6
TEL: 905-670-0050
FAX: 905-564-9555
www.fourpoints.com/mississauga
Parent Company: Luxury Hotels
Group Inc.
Rooms: 145
Dining Facilities: Pinnacle
Restaurant and Lounge
Seats: 86
Licensed?: Yes
PERSONNEL:
G.M. - Ken Kirkby
F&B Mgr. - Iwa Astra
Exec. Chef - Pawan Kapur
Catering Mgr. - Margaret Skrzypek
Four Points Hotel London
London, ON
N6E 1M3
TEL: 519-681-0600
FAX: 519-681-8222
www.fourpoints.com/london
Parent Company: Conkrisda Holdings
Rooms: 181
Alcohol Sales: 10%
Room Sales: 69%
Dining Facilities: Tuscany’s Bistro
Bentley’s Lounge
Seats: 140
Licensed?: Yes
PERSONNEL:
Gen./Purch. Mgr. - Karim Abouali
Hotels 105
Dir. of Food & Beverage - Mike Lundy
Exec. Chef - Tony Bothelo
Four Points St. Catharines
Niagara Suites *
3530 Schmon Parkway
Thorold, ON
L2V 4Y6
TEL: 905-984-8484
FAX: 905-984-6691
www.sheraton.com
Rooms: 129
Dining Facilities: In Piazza Pasta, In
Piazza Wine Bar
PERSONNEL:
G.M. - Melissa French
Four Points by Sheraton
Toronto Lakeshore *
1926 Lake Shore Blvd. W.
Toronto, ON
M6S 1A1
TEL: 416-766-4392
FAX: 416-766-1278
www.sheraton.com
Rooms: 152
Dining Facilities: C.E.O. Restaurant,
C.E.O. Lounge
PERSONNEL:
G.M. - Higan Samatan
Four Seasons Hotels &
Resorts *
1165 Leslie Street
Toronto, ON
M3C 2K8
TEL: 416-449-1750
FAX: 416-441-4374
www.fourseasons.com
Properties (Can): 2
Properties (Ont): 1
Sales (Can) $45 M
Sales (Ont) $22 M
Rooms (Can): 756
Rooms (Ont): 380
PERSONNEL:
Chair/CEO - Isadore Sharp
Pres./COO - Wolf Hengst
Pres./CCO - Kathleen Taylor
Dir. Fin. - Doug Ludwig
Dir. Mktg. - Barbara Talbott
Four Seasons Hotel Toronto
21 Avenue Rd.
Toronto, ON
M5R 2G1
TEL: 416-964-0411
FAX: 416-964-2301
www.fourseasons.com
Rooms: 380
Dining Facilities: Truffles, Studio
Cafe, Avenue Bar & Lounge, Lobby
Bar
Licensed?: Yes
PERSONNEL:
Regional Vice President and General
Manager - Christopher W. Hart
Director of Food & Beverage - Patrice
Aira
Executive Chef - Lynn Crawford
Purchasing Manager - Nitin
Chandarana
Truffles Chef - Jonathan Gushue
Director of Marketing - Alex Filiatrault
Hampton Inn & Hampton Inn
& Suites **
755 Crossover Lane
Memphis, TN
38117-4900
TEL: 901-374-5577
FAX: 901-374-5800
www.hampton-inn.com
Parent Company: Hilton Hotel
Corporation
(See address above)
Memphis, Tennessee
Properties (Ont): 6
Properties (Que): 1
Sales (Ont) $9.80 M
Rooms (Can): 1560
Rooms (Ont): 624
PERSONNEL:
Sr. Coord. Of Target Marketing - Ziba
Rector
Hampton Inn at the Falls *
5591 Victoria Ave.
Niagara Falls, ON
L2G 3L4
TEL: 905-357-1626
FAX: 905-357-5869
www.hampton-inn.com
Rooms: 127
Dining Facilities: Breakfast bar in
Cafe, Bourbon St. Lounge
Expansion Notes: Upcoming food
outlet including Pizza Hut, Starbucks
and Haagen Dasz
PERSONNEL:
G.M. - Sarah Lamont
Dir. Sales - Anna DiCienzo
Guest Serv. Mgr. - Shirley Elliott
Hampton Inn Mississauga *
7040 Edward Blvd.
Mississauga, ON
L5S 1Z1
TEL: 905-564-2122
FAX: 905-564-5020
www.hampton-inn.com
Rooms: 69
PERSONNEL:
G.M. - Sanjay Rateja
Hampton Inn North of the
Falls *
4357 River Rd.
Niagara Falls, ON
L2E 2E8
TEL: 905-358-5555
FAX: 905-358-0140
www.hampton-inn.com
Rooms: 105
Dining Facilities: Riverside Garden
PERSONNEL:
G.M. - Anita Filippeli
Rest. Mgr. - Giancarlo Filippeli
Asst. Mgr. - Sylvie Detenbeck
Hampton Inn Ottawa *
100 Coventry Rd.
Ottawa, ON
K1K 4S3
TEL: 613-741-2300
FAX: 613-741-8689
www.hampton-inn.com
Rooms: 178
Hilton Canada
5830 Campus Road
Mississauga, ON
L4V 1G2
TEL: 905-677-9934
FAX: 905-672-6422
www.hilton.com
Parent Company: Hilton Group plc
Mississauga, ON
106 Hotels
Properties (Que): 8
Rooms (Can): 9237
Year End: December
Expansion Notes: Please note that
sales figures represent only the five
Hilton International owned properties.
PERSONNEL:
Area President, The Americas Howard Friedman
Reg. V.P. Sales & Marketing - AnnaLisa Mantesso
Senior V.P. Franchise Development William Fortier
Hilton Garden Inn
Toronto/Oakville
2774 South Sheridan Way
Oakville, ON
L6J 7T4
TEL: 905-829-1145
FAX: 905-829-4690
www.torontooakville.gardeninn.com
Rooms: 97
Dining Facilities: The Great
American Grill, The Pavilion Pantry
Seats: 48
Licensed?: Yes
PERSONNEL:
GM - Matthew T. Costanza
Dir. Sales - Cindy Simmons
Guest Services Mgr. - Kim Rosman
Dir. F & B - Peter Howard
Hilton London Ontario *
300 King St.
London, ON
N6B 1S2
TEL: 519-439-1661
FAX: 519-439-9672
www.hiltonlondon.com
Rooms: 323
Dining Facilities: Market Cafe
(restaurant); London Grill (dining
room); Ballroom for 1,400; JJ Keys
lounge
PERSONNEL:
G.M. - Joe Drummond
Exec. Chef - John Sweeney
F&B Dir. - Felipe Gomes
Sales/Mktg. Mgr. - Tammy Gillis
Room Div. Mgr. - Gino Zambito
Hilton Niagara Falls *
Niagara Falls, ON
L2G 3V9
TEL: 905-354-7887
FAX: 905-374-6707
www.hilton.com; www.hiltonniagarafalls.com; www.watermarkrestaurant.com
Rooms: 516
Dining Facilities: Watermark (within
hotel), Denny’s Restaurant (adjacent)
PERSONNEL:
Dir. Sales - Marilyn Robertson
Purch. Mgr. - Kevin Geyer
F&B Mgr. - Nick Montanaro
Purch. Mgr. - Albert Hurel
F&B Mgr. - Janak Bhawnani
Hilton Suites
Toronto/Markham
Conference Center & Spa
8500 Warden Avenue
Markham, ON
L6G 1A5
TEL: 905-470-8500
FAX: 905-477-8611
www.hilton.com
Parent Company: Leisureworld Inc.
Rooms: 500
Dining Facilities: Courtside Cafe &
Bar, Essence of Unionville, Absolute
Lounge
Seats: 386
Licensed?: Yes
PERSONNEL:
G.M. - Daniel Mathew
F&B Mgr. - Bob Suri
Exec. Chef - James Bodains
Dir. Purchasing - Gillian Kenny
Dir. Sales/Marketing - Cathy O’Conner
Catering Mgr. - Siena Pang
HR Dir. - Elizabeth Sun
Chief Engineer - Peter Sigalas
Hilton Toronto
145 Richmond St. W.
Toronto, ON
M5H 2L2
TEL: 416-869-3456
FAX: 416-869-3187
www.hilton.com
Parent Company: Hilton International
Rooms: 600
Alcohol Sales: 10%
Room Sales: 70%
Dining Facilities: Tundra Restaurant
& Bar, Barristers Bar, Ovo Cafe, 24
Hour room Service
Seats: 250
Licensed?: Yes
Year End: December
PERSONNEL:
G.M. - Armin Schroecker
Exec, Chef - John Cirillo
Purch. Mgr. - Albert Hurel
Dir. of Ops - David Kelley
Dir. of S & M - Keith Mantesso
Hilton Toronto Airport
5875 Airport Road
Mississauga, ON
L4V 1N1
TEL: 905-677-9900
FAX: 905-677-5073
www.toronto-apt.hilton.com.
Rooms: 413
Dining Facilities: Harvest Restaurant,
Harvest Bar
Licensed?: No
PERSONNEL:
G.M. - Armin Schroecker
Exec. Chef - Vince Locacciato
Purch. Mgr. - Michael Chatter
Dir. Sales - Danielle Desjardins
Hilton Windsor *
277 Riverside Dr. W.
Windsor, ON
N9A 5K4
TEL: 519-973-5555
FAX: 519-973-1600
www.hilton.com
Rooms: 305
Dining Facilities: Park Terrace
Restaurant, River Runner Lounge
PERSONNEL:
G.M. - Peter Voigt
Exec. Chef - Sheran Alwis
F&B Mgr. - John Leitao
Hotels 107
Dir. Catering - Denise Tacon
Dir. Sales - Nicole Lalonde
Intercontinental Hotels
Group (Holiday Inns)
Holiday Inn Barrie - Hotel &
Conference Centre
970 Dixon Rd., 11th Floor
Toronto, ON
M9W 1J9
TEL: 416-675-4122
FAX: 416-675-9779
www.sixcontinents.com
Parent Company: Six Continents
Hotels Plc.
Toronto, ON
Sales (Can) $400 M
Sales (Ont) $200 M
Rooms (Can): 17812
Rooms (Ont): 8299
PERSONNEL:
Reg. V.P. Sales/Mktg. - Patrick Field
Dir. Sales - Kris Crundwell
Dir. Franch. Devt. (Can.) - Stuart
Laurie
Dir. Marketing - Brenda Marino
20 Fairview Road
Barrie, ON
L4N 4P3
TEL: 705-728-6191
FAX: 705-728-1718
www.holiday-inn.com
Rooms: 161
Alcohol Sales: 19%
Dining Facilities: Tattinger’s
Restaurant & Lounge
Seats: 152
Licensed?: Yes
PERSONNEL:
G.M. - Erich Hollerer
Exec. Chef - Gary Brown
Dir. Sales - Charlene Grenier
Asst. G.M. - Gord Bossey
Holiday Inn - Brantford
664 Colborne St.
Brantford, ON
N3S 3P8
TEL: 519-758-9999
FAX: 519-758-1515
www.holiday-inn.com
Rooms: 98
Dining Facilities: Spitfires Grill
Licensed?: Yes
PERSONNEL:
G.M. - Betty Burwell
Dir. F&B - Bob Adams
Holiday Inn - Ottawa
111 Cooper Street
Ottawa, ON
K2P 2E3
TEL: 613-238-1331
FAX: 613-230-2179
www.cooperst-ottawa.com
Rooms: 229
Dining Facilities: Lanes Restaurant
Licensed?: No
PERSONNEL:
G.M. - Peter Wilson
Exec. Chef - Margaret McCormack
F&B Dir. - Natasha Enright
Holiday Inn Burlington Hotel
& Conference Centre
3063 South Service Road
Burlington, ON
L7N 3E9
TEL: 905-639-4443
FAX: 905-333-4033
www.holiday-inn.com/burlingtoncan
Hospitality Group
Rooms: 237
Alcohol Sales: 10%
Room Sales: 60%
Dining Facilities: Francos Restaurant
& Bar
Seats: 120
Licensed?: Yes
Year End: March
PERSONNEL:
G.M. - Gordon Langford
F&B Mgr. - Rose Trozzi
Exec. Chef - Colin Cooke
Dir. Purchasing - Adam Wilson
Restaurant Mgr. - Leanne Galenkamp
Holiday Inn Cambridge
200 Holiday Inn Drive
Cambridge, ON
N3C 1Z4
TEL: 519-658-4601
FAX: 519-658-6860
www.ichotelsgroup.com
Rooms: 143
Dining Facilities: Seasons
Restaurant , Fireside Lounge
Seats: 120
Licensed?: Yes
PERSONNEL:
G.M. - Geoff Elsenbraun
Dir. Sales/Marketing - Tiziana Fathers
Restaurant Mgr. - Salim Mukadam
HR Mgr. - Sharon Bird
Guest Service Mgr. - Rebecca Fraser
Holiday Inn Express -Dryden
585 Government St., P.O. Box 721
Dryden, ON
P8N 2Z4
TEL: 807-223-3000
FAX: 807-223-3017
www.holidayinnexpress.ca
Rooms: 61
Dining Facilities: Breakfast bar
Licensed?: No
PERSONNEL:
G.M. - Margo Woods
Breakfast Host - Darla McCart
Holiday Inn Express
Cornwall
Cornwall, ON
K6H 5R6
TEL: 613-937-0111
FAX: 613-937-4051
www.hiexpress.com/cornwallont
Rooms: 111
Dining Facilities: Deluxe Continental
breakfast bar
Licensed?: No
PERSONNEL:
G.M. - Lise Parisien
Sales/Marketing Mgr. - Kevin
LaChapelle
Guest Service Mgr. - Cheryl McIntosh
Holiday Inn Express Guelph
540 Silvercreek Parkway North
Guelph, ON
N1H 6N3
TEL: 519-824-2400
FAX: 519-824-2450
108 Hotels
www.holiday-inn.com
Rooms: 53
Dining Facilities: Breakfast Room
Licensed?: No
PERSONNEL:
G.M. - Naushad Ismail
Guest Service Mgr. - Sean Murdy
Holiday Inn Express
Hamilton-Stoney Creek
51 Keefer Court
Hamilton, ON
L8E 4V4
TEL: 905-578-1212
FAX: 905-578-6468
www.hiexpress.com
Rooms: 136
PERSONNEL:
G.M. - Michael Regan
Dir. Sales/Marketing - Marilyn Butkovic
Front Office Mgr. - Paul Fuciarelli
Guest Service Mgr. - John Mattinson
Dir. Sales - Gale Macleod
Holiday Inn Express Hotel &
Suites Barrie
506 Bryne Drive
Barrie, ON
L4N 6E7
TEL: 705-725-1002
FAX: 705-725-1003
www.holiday-inn.com
Rooms: 67
deluxe Continental Breakfast
Licensed?: No
PERSONNEL:
G.M. - Andrew Bailey
Director Sales/Mktg - Kimberly Davies
Asst. G.M. - Mirka Rollason
Holiday Inn Express
Mississauga/Toronto Airport
5585 Ambler Drive
Mississauga, ON
L4W 3Z1
TEL: 905-238-3500
FAX: 905-238-8761
Rooms: 128
Deluxe Continental Breakfast
Licensed?: No
PERSONNEL:
G.M. - Scott Engel
Guest Service Mgr. - Bill Cockton
Sales Mgr. - Nasir Jamil
Holiday Inn Express North
York
30 Norfinch Dr.
Toronto, ON
M3N 1X1
TEL: 416-665-3500
FAX: 416-665-0807
www.holiday-inn.com
Rooms: 163
Dining Facilities: Hotel Breakfast Bar
Licensed?: No
PERSONNEL:
G.M. - Marty Pepper
Sales/Mktg. Mgr. - Evan Korec
Guest Service Mgr. - Rizwan Adahan
Holiday Inn Express Toronto
East
50 Estate Dr.
Scarborough, ON
M1H 2Z1
TEL: 416-439-9666
FAX: 416-439-4295
www.holiday-inn.com
Rooms: 138
Dining Facilities: The Keg restaurant
adjacent.
Licensed?: No
PERSONNEL:
G.M. - Minaz Hassanali
Dir. Sales/Marketing - Raj Tennakoon
Holiday Inn Express Whitby
180 Consumers Dr.
Whitby, ON
L1N 9S3
TEL: 905-665-8400
FAX: 905-665-8402
www.holiday-inn.com
Rooms: 93
Dining Facilities: Restaurants adjacent.
Licensed?: No
PERSONNEL:
G.M. - Ashok Narula
Dir. F&B - Adam Klukowski
Holiday Inn Fort Erie/Niagara
& Convention Centre
1485 Garrison Rd.
Fort Erie, ON
L2A 1P8
TEL: 905-871-8333
FAX: 905-871-5411
www.holiday-inn.com/fterie.convctr
Sales: $2.95 M
Rooms: 107
Alcohol Sales: 3%
Room Sales: 85%
Dining Facilities: Elegant Dining
Room
Seats: 90
Licensed?: Yes
Year End: December
PERSONNEL:
G.M. - Raouf Battikh
F&B Mgr. - Kathy Renowden
Head Chef - Edward Zagol
Sales Mgr. - Cindy Knaus
Exec. Housekeeper - Beverly Reid
Front Office Mgr. - Donna Mancuso
Holiday Inn Guelph
601 Scottsdale Rd.
Guelph, ON
N1G 3E7
TEL: 519-836-0231
FAX: 519-836-5329
www.holiday-inn.com
Rooms: 136
Dining Facilities: Gazebo’s
Licensed?: No
PERSONNEL:
G.M. - Nancy Logan Keizer
F&B Mgr. - Paul Murray
Guest Service Mgr. - Nancy Delaurier
Dir. Sales/Marketing - Lynn Vanschaik
HR Mgr. - Rochelle Davies
Holiday Inn Hotel & Suites
Toronto-Markham
7095 Woodbine Ave.
Markham, ON
L3R 1A3
TEL: 905-474-0444
Hotels 109
FAX: 905-474-1877
www.holiday-inn.com
Rooms: 299
Dining Facilities: Quincy’s Market
Fresh Restaurant, Lobby Bar
Seats: 98
Licensed?: Yes
PERSONNEL:
G.M. - Ali Khoja
Dir. F&B - Denzil Miranda
Dir. Sales/Marketing - Shelley
Crawford
Guest Service Mgr. - Adam Hayashi
Holiday Inn Hotel &
SuitesÊLondon
864 Exeter Road
London, ON
N6E 1L5
TEL: 519-680-0077
FAX: 519-680-0087
Rooms: 120
Holiday Inn Kingston
Waterfront
lounge
Licensed?: No
PERSONNEL:
G.M. - Jonathan Lund
Dir. HR - Sarah Glaves
Dir. Guest Service - Katie Echlin
Holiday Inn Oakville
590 Argus Rd.
Oakville, ON
L6J 3J3
TEL: 905-842-5000
FAX: 905-842-5123
Rooms: 145
Dining Facilities: Courtyard Bistro &
Grill
Licensed?: Yes
Year End: December
PERSONNEL:
General Manager - John Scott
Dir. F&B - Joey Freiburger
HR Mgr. - Kathleen Reynolds
Dir Sales/Marketing - Anto Vrdoljak
Guest Service Mgr. - Ann Balraj
Holiday Inn On King
2 Princess Street
Kingston, ON
K7L 1A2
TEL: 613-549-8400
FAX: 613-549-3508
Rooms: 197
Dining Facilities: Roof Garden
Restaurant , patio lounge
Seats: 142
Licensed?: Yes
PERSONNEL:
G.M. - Lorne B. Weary
Dir. F&B - Keith Asslstine
Exec. Chef - Rob Sousa
370 King St. W.
Toronto, ON
M5V 1J9
TEL: 416-599-4000
FAX: 416-599-7394
www.hiok.com
Rooms: 425
Dining Facilities: Canadian Bar &
Grill; leased Cafe Deli
Licensed?: No
PERSONNEL:
G.M. - Marlin Keranen
Dir. Ops. - Rene Gurtner
Purch. Mgr. - Tom Montag
Dir. Sales - Eileen Nock
Guest Serv. Mgr. - Joe Sherlock
Holiday Inn KitchenerWaterloo
Holiday Inn Oshawa
30 Fairway Rd. South
Kitchener, ON
N2A 2N2
TEL: 519-893-1211
FAX: 519-894-8518
Rooms: 183
Dining Facilities: Market Bar & Grill,
1011 Bloor St. East
Oshawa, ON
L1H 7K6
TEL: 905-576-5101
FAX: 905-576-3296
www.holiday-inn.com/oshawa
Rooms: 194
Dining Facilities: Harper’s Restaurant
& Lounge
Seats: 135
Licensed?: Yes
PERSONNEL:
G.M. - George DeSilva
Rooms Div. Mgr. - Kathy Klawitter
Exec. Chef - David Judson
Guest Service Mgr. - Amanda Stieva
Dir. Sales - Gina Crampsey
F&B Mgr. - Sherry Maeck
Holiday Inn PeterboroughWaterfront
150 George St.
Peterborough, ON
K9J 3G5
TEL: 705-743-1144
FAX: 705-740-6557
http://www.basshotels.com/holiday-inn
Rooms: 153
Dining Facilities: Riverside Grill &
Lounge, The Gazebo Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - Terry Merrill
Hr. Mgr. - Joanne Tully
Dir. Sales - Wendy Swain
Guest Service Mgr. - Ryan Vanderwal
Holiday Inn Sarnia
1498 Venetian Blvd.
Sarnia, ON
N7T 7W6
TEL: 519-336-4130
FAX: 519-332-3326
www.holiday-inn.com
Rooms: 151
Dining Facilities: Bridges Restaurant,
lounge
Licensed?: Yes
PERSONNEL:
G.M. - Doug Loucks
Dir. HR - Violet Rao
Guest Service Mgr. - Sheryle Waring
Holiday Inn Sault Ste. MarieWaterfront
208 St. Mary’s River Drive
P6A 5V4
TEL: 705-949-0611
FAX: 705-945-6972
www.holiday-inn.com/saulmarieon
Rooms: 195
110 Hotels
Dining Facilities: Bridges Restaurant,
On The Rocks Patio
Licensed?: Yes
Year End: December
PERSONNEL:
G.M. - William Durnford
Dir. F&B - Heather Ma
Dir. HR - Julie D’Agostino
Sales Mgr. - Jennifer King-Callon
Holiday Inn Select Brampton
30 Peel Centre Dr.
Brampton, ON
L6T 4G3
TEL: 905-792-9900
FAX: 905-792-1740
www.holiday-inn.com
Rooms: 145
Dining Facilities: Chez Monet Bistro
& Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Mr. Amit Talreja
F&B Mgr. - Mr. Bill Avgerinos
Sales/Marketing Mgr. - Mr. Dhiren
Gulati
Guest Service Mgr. - Mr. Joy Rego
HR Mgr. - Suneeta Talreja
Holiday Inn Select Hotel &
Suites and Conference
Centre
2525 Wyecroft Rd.
Oakville, ON
L6L 6P8
TEL: 905-847-1000
FAX: 905-847-0032
www.hiexpress.com/oakvillebronte
Rooms: 144
Alcohol Sales: 10%
Room Sales: 70%
Dining Facilities: Cocktail lounge
Seats: 78
Licensed?: Yes
Year End: June
PERSONNEL:
President - Darko Vranich
Managing Director - Frank Vismeg
G.M. - Peter Tosh
Director of Sales - Vicki Zielinski
Guest Services Mgr. - Richard Bilyk
Holiday Inn Select
Mississauga
2565 Argentia Road
Mississauga, ON
L5N 5V4
TEL: 905-542-2121
FAX: 905-542-1916
www.holiday-inn.com
Rooms: 120
Dining Facilities: Motivity Cafe and
Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Phil Welsh
Dir. Sales/Marketing - Sara Kullar
Guest Service Mgr. - Farhad Panthaki
Holiday Inn Select Ottawa Kanata
101 Kanata Ave.
Kanata, ON
K2T 1E6
TEL: 613-271-3057
FAX: 613-271-3060
www.hisottawa.ca
Hospitality Group
Rooms: 152
Dining Facilities: Graffiti’s Italian
Eatery & Saloon
Licensed?: Yes
Year End: December
PERSONNEL:
G.M. - David Smythe
Director of Sales/Marketing - Kristine
Dempster
Dir. HR - Krystyna Tomaszewska
Guest Service Mgr. - Arnold Cayetano
Holiday Inn Select Toronto
Airport **
970 Dixon Road
Etobicoke, ON
M9W 1J9
TEL: 416-675-7611
FAX: 416-675-9162
Parent Company: International Hotels
Group
Sales: $10 M
Rooms: 445
Alcohol Sales: 14%
Room Sales: 68%
Dining Facilities: Metro Bar & Grill
Restaurant
Seats: 100
Licensed?: Yes
PERSONNEL:
G.M. - Tony Elenis
F&B Mgr. - Jason Stoner
Dir. Sales - Brian Dec
Guest Service Mgr. - Sarah Lee
Holiday Inn Select Windsor
Windsor, ON
N9C 2L6
TEL: 519-966-1200
FAX: 519-966-2521
Rooms: 214
Dining Facilities: TBQ’s Marketplace
Licensed?: Yes
PERSONNEL:
G.M. - Rob Evans
Sales/Mktg. Mgr. - Todd Cuthbert
F&B/ Catering Mgr. - Victoria Rawle
Front Office Mgr. - Andrea Hinterman
Holiday Inn St. Catharines
2 North Service Rd.
St. Catharines, ON
L2N 4G9
TEL: 905-934-8000
FAX: 905-934-9117
www.holidayinnstcath.com
Rooms: 139
Dining Facilities: Vecera Restaurant
and Wine Bar
Licensed?: Yes
Year End: April
PERSONNEL:
G.M. - John Nitsopoulous
Dir. F&B - Stephanie Hoogasian
Director Sales/Mktg - Theresa Cragg
HR Mgr. - Sally Faries Johnson
Guest Service Mgr. - Gordon Immel
Holiday Inn Sudbury
Downtown
50 Brady St.
Sudbury, ON
P3E 1C8
TEL: 705-675-5602
Hotels 111
FAX: 705-675-5024
www.holiday-inn.com
Rooms: 76
Dining Facilities: Brady”s dining room
Seats: 75
Licensed?: Yes
Year End: December
Expansion Notes: .
PERSONNEL:
G.M. - Michael Skuce
Rest. Mgr. - Sharon Latourelle
F&B Mgr. - Joyce Gaudette
Holiday Inn Toronto Airport
East
600 Dixon Rd.
Toronto, ON
M9W 1J1
TEL: 416-240-7511
FAX: 416-240-7519
www.holiday-inn.com
Rooms: 191
Dining Facilities: Perkins Restaurant
(24-hr)
Licensed?: No
PERSONNEL:
G.M. - Sohail Saeed
Dir. F&B - Thay Tjie
Dir. HR - Ansa Siddiqui
Dir. Sales/Mktg - Anto Vrdoljak
Guest Service Mgr. - Tariq Azad
Holiday Inn Toronto West
100 Britannia Rd. East
Mississauga, ON
L4Z 2G1
TEL: 905-890-5700
FAX: 905-568-0868
www.holiday-inn.com
Rooms: 138
Dining Facilities: Tapsters Bar & Grill
Licensed?: Yes
PERSONNEL:
G.M. - Paul Martin
Dir. HR - Fadi Sibani
Dir. Sales - Miranda E. Phillips
Guest Service Mgr. - Kelly Black
Holiday Inn TorontoMississauga
2125 North Sheridan Way
Mississauga, ON
L5K 1A3
TEL: 905-855-2000
FAX: 905-855-1433
www.holiday-inn.com/mississauga.on
Sales: $4.55 M
Rooms: 151
Alcohol Sales: 5%
Room Sales: 80%
Dining Facilities: Gatwick’s
Seats: 68
Licensed?: Yes
Year End: May
PERSONNEL:
G.M. - Renee Julien
Dir. F&B - Renee Julien
HR Mgr. - Amanda Moro
Dir Sales/Marketing - Bruce Pinkerton
Guest Service Mgr. - Cheryl Dean
Holiday Inn Toronto-Yorkdale
3450 Dufferin St.
Toronto, ON
M6A 2V1
TEL: 416-789-5161
FAX: 416-785-6845
Rooms: 370
Dining Facilities: Cafe Monterey,
Cascades Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Armand Abitbol
Dir F&B - Sassan Shams
Guest Service Mgr. - Tety
Partaatmadja
Ops. Mgr.- Armand Abitbol
Holiday Inn Trenton
99 Glen Miller Rd.
Trenton, ON
K8V 5P8
TEL: 613-394-4855
FAX: 613-394-7116
www.holiday-inn.com/trenton
Rooms: 109
Dining Facilities: Oscar’s Seafood &
Pasta House, Oscar’s Lounge
Licensed?: Yes
PERSONNEL:
General Manager - Barbara Penkman
Guest Service Mgr. - Joanne Dartige
Holiday Inn Huntsville
1755 Valley Rd.
Huntsville, ON
P1H 1Z8
TEL: 705-789-2301
FAX: 705-789-6586
Sales: $4 M
Sales (Ont) $4 M
Rooms: 94
Alcohol Sales: 10%
Room Sales: 65%
Dining Facilities: Movenpick Bistretto
Restaurant
Seats: 200
Licensed?: Yes
Year End: July
PERSONNEL:
G.M. - Chris Hobwood
Guest Service Mgr. - Todd Joyes
Sales/Mktg. Mgr - David Unger
Howard Johnson Franchise
Canada Inc.
1 Sylvan Way
Parsippany, NJ
07054
TEL: 800-758-8999
FAX: 800-643-2107
www.howardjohnson.com
Parent Company: AFM Hospitality
Corp.
Toronto, ON
Sales (Can) $75 M
Sales (Ont) $49 M
Rooms (Can): 5072
Rooms (Ont): 2148
Year End: December
PERSONNEL:
President - Ken Greene
Dir. Marketing - Keri Putera
Howard Johnson Clarington
Hotel
143 Duke St.
Bowmanville, ON
112 Hotels
L1C 2W4
TEL: 905-623-3373
FAX: 905-623-4739
www.claringtonhotel.com
Rooms: 62
Dining Facilities: Licensed restaurant
& Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Shahzad Syed
Front Office Mgr. - Linda Bryant
Howard Johnson Express
Inn and Suites Brampton
226 Queen Street East
Brampton, ON
L6V 1B8
TEL: 905-451-6000
FAX: 905-451-1759
www.hojo.com
Rooms: 100
Dining Facilities: Singapore Garden
Licensed?: Yes
PERSONNEL:
G.M. - Kerri Mills
Dir. Sales - Pat Bell
Dir. Ops - Ari Zahler
Inn Barrie
150 Dunlop Street West
Barrie, ON
L4N 1BN
TEL: 705-728-1312
FAX: 705-728-8881
www.hojo.com
Rooms: 40
Dining Facilities: Kings Buffet
Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - B.J. Parmar
Inn Niagara Falls
8100 Lundy’s Lane
Niagara Falls, ON
L2H 1H1
TEL: 905-358-9777
FAX: 905-358-0575
www.hojo.com/ctg/cgi-
bin/HowardJohnson/hotel_ca/
Rooms: 84
Dining Facilities: Deluxe Continental
Breakfast (included)
Licensed?: No
PERSONNEL:
G.M. - Bev Cannon
Inn Windsor
2130 Division Rd.
Windsor, ON
N8W 1Z7
TEL: 519-250-4657
FAX: 519-250-5823
www.hojo.com
Rooms: 45
PERSONNEL:
G.M. - Kirti Shaw
Howard Johnson Fort Erie
139 Garrison Road
Fort Erie, ON
L2A 1M3
TEL: 905-871-7777
FAX: 905-871-2297
www.hojo.com
Rooms: 32
PERSONNEL:
G.M. - Raj Sethi
Howard Johnson Hotel Kingston
237 Ontario Street
Kingston, ON
K7L 2Z4
TEL: 613-549-6300
FAX: 613-549-1508
www.confederation.com
Rooms: 94
Dining Facilities: Atrium Dining
Room; Bukamaranga’s Coffee House
Licensed?: No
PERSONNEL:
G.M./Owner - Bill Allinson
Dir. Sales - Connie Markle
Howard Johnson Hotel Kitchener
1333 Weber St. E.
Kitchener, ON
N2A 1C2
TEL: 519-893-1234
FAX: 519-893-2100
www.howardjohnsonkitchener.com
Rooms: 102
Dining Facilities: Rita’s Eatery
(leased)
Licensed?: Yes
PERSONNEL:
G.M. - Ally Rahamatahi
Sales & Catering - Jeanine Galang
Maint. Mgr. - Derek Lepine
Front Desk Mgr. - Euline Thompson
Howard Johnson Hotel and
Conference Centre St.
Catharines
89 Meadowvale Drive
St. Catharines, ON
L2N 3Z8
TEL: 905-934-5400
FAX: 905-646-8700
www.hojo.com
Rooms: 96
Alcohol Sales: 40%
Dining Facilities: Perkins; Wrigley’s
Field Sports Bar and Grill
Licensed?: Yes
PERSONNEL:
Dir. Assets - Andre Beland
Catering Mgr. - John Montague
Front Office Mgr. - Tanya Stys
Rooms Div. Mgr. - Kim Cairns
Howard Johnson Hotel
Aurora
15520 Yonge Street
Aurora, ON
L4G 1P2
TEL: 905-727-1312
FAX: 905-727-4270
www.hojo.com/ctg/cgibin/HowardJohnson/hotel_ca/
Rooms: 97
Dining Facilities: Dinning Room and
Lounge
Seats: 90
Licensed?: Yes
PERSONNEL:
G.M. - Vince Midolo
F&B Mgr. - Garry Hook
Hotels 113
Markham
555 Cochrane Dr.
Markham, ON
L3R 8E3
TEL: 905-479-5000
FAX: 905-479-1186
www.toronto.com/hojomarkham
Rooms: 172
Alcohol Sales: 1%
Room Sales: 90%
Dining Facilities: Leased restaurant family style.
Seats: 120
Licensed?: Yes
Year End: September
PERSONNEL:
G.M. - Paul Moran
Sales Mgr. - Sara Kullar
Niagara Falls
Niagara Falls, ON
L2G 3L8
TEL: 905-357-4040
FAX: 905-357-6202
Rooms: 199
Dining Facilities: Denny’s Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - Carmen Menechella
Howard Johnson Inn &
Suites Toronto East
22 Metropolitan Road
Toronto, ON
M1R 2T6
TEL: 416-293-8171
FAX: 416-321-7400
www.hojo.com
Rooms: 191
Dining Facilities: China Buffet King
Restaurant,
Cheever’s Lounge
Licensed?: Yes
PERSONNEL:
G.M. - S. Nasser
Restaurant Mgr. - Francis Ma
Howard Johnson Inn - Sault
Ste Marie
503 Trunk Rd
Sault Ste Marie, ON
P6A3T1
TEL: 705-253-2327
FAX: 705-253-7873
www.hojo.com
Rooms: 70
Dining Facilities: On Site Restaurant
Licensed?: No
Howard Johnson Inn Toronto Downtown
89 Avenue Road
Toronto, ON
M5R 2G3
TEL: 416-964-1220
FAX: 416-964-8692
Rooms: 71
Licensed?: No
PERSONNEL:
G.M. - Allen Nazareth
Hskp./ Front Desk Mgr. - Elvera Sisson
Howard Johnson Inn
Gravenhurst
1165 Muskoka Rd. S.
Gravenhurst, ON
P1P 1K6
TEL: 705-687-7707
FAX: 705-687-7707
www.gravenhursthojo.com
Rooms: 48
Dining Facilities: The Welcome Inn
Licensed?: Yes
PERSONNEL:
G.M. - Hung Tran
Howard Johnson Inn
Kemptville
4022 County Road #43 East
Kemptville, ON
K0G 1J0
TEL: 613-258-5939
FAX: 613-258-5978
www.hojo.com
Rooms: 42
Dining Facilities: The Coachhouse
Restaurant
Licensed?: Yes
PERSONNEL:
Owner - Mohamad Khan
F&B Mgr. - Debbie Polegto
G.M. - Karl Stafferton
Howard Johnson Inn
London
1170 Wellington Rd. South
London, ON
N6E 1M3
TEL: 519-681-1550
FAX: 519-668-1973
www.hojo.com
Rooms: 84
Dining Facilities: Louisiana Kitchen
Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - Daniel Won
Howard Johnson Inn Toronto
East
22 Metropolitan Road
Toronto, ON
M1R 2T6
TEL: 416-293-8171
FAX: 416-321-7400
www.qualityinntoronto.com
Dining Facilities: China Buffet King,
Cheever’s Lounge
Licensed?: Yes
Howard Johnson Inns Kirkland Lake
50 Government Rd. East
Kirkland Lake, ON
P2N 1A5
TEL: 705-567-3241
FAX: 705-567-5743
www.hojo.com
Rooms: 45
Dining Facilities: Bonair Restaurant
& Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Lynn Lamontagne
114 Hotels
Howard Johnson Kincardine
1126 Sutton Street
Kincardine, ON
N2Z 2E2
TEL: 519-396-3444
FAX: 519-396-3517
www.hojo.com
Rooms: 60
Dining Facilities: Fatony’s Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - Michael Kin
Howard Johnson Plaza Hotel
Sudbury and Caswell
Conference Centre
1696 Regent St. S.
Sudbury, ON
P3E 3Z8
TEL: 705-522-3000
FAX: 705-522-8067
www.hojosudbury.com
Rooms: 190
Alcohol Sales: 27%
Dining Facilities: Rib Room Dining
Lounge, Coffee House Restaurant,
Casbar Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Darren Caswell
Exec. Chef - Howard Machum
Purch. Mgr. - Patricia Carruthers
Dir. Sales - Chris Fartini
Howard Johnson Plaza-Hotel
Hamilton
112 King St. East
Hamilton, ON
L8N 1A8
TEL: 905-546-8111
FAX: 905-546-8144
www.hojoham.com
Rooms: 206
Alcohol Sales: 2%
Room Sales: 80%
Dining Facilities: Royal Cafe; Larry’s
Bar & Grill
Seats: 80
Licensed?: Yes
Year End: December
Expansion Notes: Ongoing improvements to building.
PERSONNEL:
G.M. - Louis Jaketic
Dir. Ops - Patrick Holohan
Dir. Sales - Doris Stanc
Dir. Ops. - Patrick Holohan
Hyatt Corporation **
Madison Plaza, 200 West Madison
Chicago, IL
TEL: 312-750-1234
FAX: 312-750-8550
www.hyatt.com
Properties (Can): 5
Properties (Ont): 2
Properties (Que): 1
Sales (Can) $20 M
Rooms (Can): 650
Rooms (Ont): 260
PERSONNEL:
G.M. - Terrance O’Brien
Park Hyatt Toronto
4 Avenue Road
Toronto, ON
M5R 2E8
TEL: 416-925-1234
FAX: 416-924-6693
www.hyatt.com
Parent Company: Hyatt Corporation
Rooms: 336
Dining Facilities: Anona Restaurant,
Mezzanine Lounge, Morton’s
Steakhouse
Seats: 65
Licensed?: Yes
PERSONNEL:
Dir. P.R - Stephanie Carpenter
Gen. Mgr. - Paul Verciglio
Exec. Chef - Joan Monfaredi
F&B Dir. - Patrick Cappa
Imperial Hotel & Suites *
Niagara Falls, ON
L2G 3L6
TEL: 905-356-2648
FAX: 905-356-4068
Parent Company: Niagara Imperial
Motel Ltd.
Rooms: 104
Dining Facilities: Terrace Bistro, Love
Boat
Year End: March
PERSONNEL:
G.M. - Ronnie DiRisio
Reg. Dir. Mktg. (east) - Dan Edwards
Exec. Chef - Lenny Caroli
Housekeeping Mgr. - Sue Mudford
Inn at the Falls
1 Dominion St.
Bracebridge, ON
P1L 2A6
TEL: 705-645-2245
FAX: 705-645-5093
www.innatthefalls.net
Parent Company: Trillium Leisure
Corporation
Sales: $1.80 M
Rooms: 42
PERSONNEL:
GM - Alan McCauley
Inn on the Park *
Toronto, ON
M3C 1H8
TEL: 416-444-2561
FAX: 416-446-3308
Rooms: 269
Dining Facilities: Harvest Room
Restaurant, Terrace Lounge, Cabana
(seasonal)
PERSONNEL:
G.M. - David Searle
Dir. Ops. - Amin Sunderji
Conference Services Dir. - John
Mumford
Exec. Assistant Mgr. - Lorrie Shellnutt
Exec. Chef - Ruedi Wigger
InterContinental Hotels
Toronto
Toronto, ON
M5S 1T8
TEL: 416-960-5200
FAX: 416-960-8269
Rooms: 211
Hotels 115
Dining Facilities: Signatures
Restaurant, Patio Cafe, Harmony’s
Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Brian Pope
Dir. F&B - Jack Lamont
Director Sales/Mktg - Paula Jordan
Dir. HR - Veronica Brandy
InterContinental Toronto
Centre
225 Front Street West
Toronto, ON
M5V 2X3
TEL: 416-597-1400
FAX: 416-597-8128
www.torontocentre.intercontinental.
com
Rooms: 586
Dining Facilities: Azure Restaurant
Seats: 162
Licensed?: No
PERSONNEL:
G.M. - louis Philippe
Dir. F&B - Marcus Loevenforst
Exec. Chef - Laurent Kehr
Dir. Purchasing - Steve Barath
Restaurant Chef - Masayuki Tamaru
Restaurant Mgr. - Bill Keay
Kingsbridge Centre, The *
12750 Jane Street
King City, ON
L7B 1A3
TEL: 905-833-3506
FAX: 905-833-3075
Le Royal Meridien King
Edward
37 King St. E
Toronto, ON
M5C 1E9
TEL: 416-863-9700
FAX: 416-367-5515
www.lemeridien-kingedward.com
Parent Company: Nomura
Sales: $23.50 M
Rooms: 294
Dining Facilities: Cafe Victoria,
Consort Bar, Lobby Lounge
Licensed?: No
Year End: June
PERSONNEL:
G.M. - Tony Cousens
Exec. Chef - Daniel Schick
Dir. Sales - Winnie Schroder
Lord Elgin
100 Elgin St.
Ottawa, ON
K1P 5K8
TEL: 613-235-3333
FAX: 613-235-3223
www.lordelginhotel.ca
Parent Company: Gillin Engineering
& Construction Ltd.
Ottawa, ON
Rooms: 360
Dining Facilities: Elgin Cafe, Lord
Elgin Lobby Bar, Starbucks Coffee
shop
Licensed?: No
Year End: December
PERSONNEL:
G.M. - Don Blakslee
Dir. Sales - Nicole Lalonde
Catering Mgr. - Marc Bedard
Sales Mgr. - Stacy Blacquiere
Embassy Sales Mgr. - Aurora Riveros
Marriott Hotels & Resorts
Mississauga, ON
L4W 5K4
TEL: 905-366-5200
FAX: 905-366-5220
www.marriott.com
Properties (Ont): 5
Properties (Que): 1
Rooms (Can): 3950
Rooms (Ont): 2048
Rooms (Que): 611
Year End: December
PERSONNEL:
President (Marriott Canada) - Alain
Paillat
Niagara Falls Marriott
Fallsview
Niagara Falls, ON
L2G 3W6
TEL: 905-357-7300
FAX: 905-357-0490
www.marriott.com
Rooms: 427
Dining Facilities: Fallsview Dining
Room & Lounge; Lobby Lounge
PERSONNEL:
G.M. - Ralph Sabourin
Exec. Chef - Helder Rebocho
Dir. Sales - Tracy Lamascese
F&B Serv. Mgr. - Sean Krawchuck
Marriott Ottawa
100 Kent Street
Ottawa, ON
K1P 5R7
TEL: 613-238-1122
FAX: 613-783-4229
www.ottawamarriott.com
Sales: $26 M
Sales (Ont) $26 M
Rooms: 480
Alcohol Sales: 5%
Room Sales: 70%
Dining Facilities: Merlot (revolving
restaurant); Cafe Toulouse
Seats: 260
Licensed?: Yes
Year End: December
Expansion Notes: Banquet expansion 2003.
PERSONNEL:
G.M. - Daniel Laliberte
Exec. Chef - Nelson Borges
Mrkt. Mgr - Stephane Pelletier
F&B Dir. - Mark Goldrup
Marriott Residence Inn *
383 Colborne St.
London, ON
N6B 3P5
TEL: 519-433-7222
FAX: 519-433-7223
www.residenceinn.com
Rooms: 116
Dining Facilities: Hot Buffet breakfast
PERSONNEL:
G.M. - Anna McNutt
Dir. Sales - Donnita Maxim
116 Hotels
Marriott Toronto Airport
901 Dixon Road
Toronto, ON
M9W 1J5
TEL: 416-674-9400
FAX: 416-674-8292
www.marriott.com
Rooms: 424
Dining Facilities: The Terrace
Restaurant; Mikado Japanese
Steakhouse; Toucan’s Lounge; Second
Cup Coffee Lounge
Seats: 400
Licensed?: Yes
Year End: December
PERSONNEL:
G.M. - Leo Chandler
F&B Mgr. - Dan Woodburn
Marriott Toronto Bloor
Yorkville
90 Bloor St. E.
Toronto, ON
M4W 1A7
TEL: 416-961-8000
FAX: 416-961-9581
www.marriotthotels.com/marriott/
yyzmc
Rooms: 258
Dining Facilities: Matisse Restaurant
Licensed?: No
PERSONNEL:
G.M. - Andy Loges
F&B Dir. - Shawn Whalen
Dir. Sales/Ops. - Lynda McHardy
Marriott Toronto Eaton
Centre *
525 Bay St.
Toronto, ON
M5G 2L2
TEL: 416-597-9200
FAX: 416-597-9211
www.marriott.com/marriott/yyzec
Rooms: 459
Dining Facilities: Parkside
Restaurant, J.W.’s, Character’s Bar &
Grill
PERSONNEL:
G.M. - Scott Sibley
Exec. Chef - Klaus Hartwig
Dir. Mktg. - Stan Van Woerkens
Rest. Dir. - Jeff Ranson
Metropolitan Hotel
108 Chestnut Street
Toronto, ON
M5G 1R3
TEL: 416-977-5000
FAX: 416-977-4813
www.metropolitan.com
Parent Company: Liverton Hotels
International Inc.
Toronto, ON
Properties (Can): 3
Properties (Ont): 2
Sales (Ont) $24 M
Rooms (Can): 815
Rooms (Ont): 618
PERSONNEL:
President and CEO - Henry Wu
Corporate Director, Marketing - Janice
Maguire
G.M.,Metropolitan Hotel Toronto Jeremy Roncoroni
G.M., Metropolitan Hotel, Vancouver Tom Waithe
Corporate Director, Public Relations Trina Hendry
Metropolitan Hotel Toronto
108 Chestnut Street
Toronto, ON
M5G 1R3
TEL: 416-977-5000
FAX: 416-977-9513
http://www.metropolitan.com/toronto/
Rooms: 426
Dining Facilities: Hemispheres
Restaurant & Bistro
Licensed?: Yes
PERSONNEL:
G.M. - Jeremy Roncoroni
F&B Dir. - Marco Ormonde
SoHo Metropolitan Hotel
318 Wellington Street West
Toronto, ON
M5V 3T4
TEL: 416-599-8800
FAX: 416-599-8801
www.metropolitan.com
Rooms: 86
Dining Facilities: Senses Bakery and
Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - Claudio Aprile
Minto Place Suite Hotel
(independent)
433 Laurier Ave. W.
Ottawa , ON
K1R 7Y1
TEL: 613-232-2200
FAX: 613-232-6962
Parent Company: Minto
Developments Inc.
Sales: $20 M
Rooms: 417
Dining Facilities: Noah’s Restaurant,
The Dancing Mermaid
Licensed?: Yes
Year End: April
PERSONNEL:
G.M. - Charles B. Nadeau
Purchasing Manager - Peggy Pearsoll
Director of Sales/Mktg. - Allan
Macintyre
Catering Manager - Heather B.
Anderson
Monte Carlo Hotel/Motel
Innternational
7035 Edwards Blvd.
Mississauga, ON
L5T 2H8
TEL: 905-564-8500
FAX: 905-564-8400
www.montecarloinns.com
Properties (Can): 5
Properties (Ont): 5
Sales (Can) $6 M
Rooms (Can): 370
PERSONNEL:
Franchise Mgr. - Carmela Meffe
CEO - Dominic Meffe
Head of Marketing - Danny Pedone
Head of Food and Beverage - Benny
Meffe
G.M. - Justin Meffe
Monte Carlo Inn Airport
Suites *
Hotels 117
7035 Edwards Blvd.
Mississauga, ON
L5T 2H8
TEL: 905-564-8500
FAX: 905-564-8400
Rooms: 65
Dining Facilities: Cafe Monaco Bar &
Bistro
PERSONNEL:
G.M. - Laura Pedone
Purchasing Mgr - Carmela Meffe
Monte Carlo Inn Brampton
Suites *
Airport Rd./ Hwy. 7
Brampton, ON
TEL: 905-453-5200
Rooms: 107
Monte Carlo Inn Markham
8900 Woodbine Ave.
Markham, ON
L3R 5K6
TEL: 905-513-8100
FAX: 905-513-9100
Parent Company: Monte Carlo
Hotel/Motel International
Rooms: 87
Alcohol Sales: 5%
Room Sales: 80%
Dining Facilities: La Piazzetta
Ristorante: fine Italian, French &
Mediterranean cuisine
Seats: 70
Licensed?: Yes
PERSONNEL:
G.M. - Justin Meffe
Exec. Chef/Purch Mgr. - Mohamed
Morsey
Monte Carlo Inn Oakville
Suites *
374 South Service Rd. E.
Oakville, ON
L6J 2X6
TEL: 905-849-9500
FAX: 905-849-6405
Rooms: 70
Dining Facilities: Pomodoro
Ristorante Bar & Grill
PERSONNEL:
G.M. - Benny Meffe
Monte Carlo Inn Toronto
West *
1886 Dundas St. E.
Mississauga, ON
L4X 1L9
TEL: 905-273-9500
FAX: 905-273-9500
Rooms: 34
Dining Facilities: Restaurant, bar
PERSONNEL:
G.M. - Justin Meffe
Motel 6 Canada
77 Bloor St. W., Suite 2000
Toronto, ON
M5S 1M2
TEL: 416-646-7576
FAX: 416-923-3654
www.motel6.com
Properties (Can): 9
Properties (Ont): 6
Rooms (Can): 919
Rooms (Ont): 694
Year End: December
PERSONNEL:
Vice President - Philippe Gadbois
Niagara Fallsview Casino
Resort
5705 Falls Avenue P.O. Box 300
Niagara Falls, ON
L2E 6T3
TEL: 905-374-3598
Rooms: 368
Dining Facilities: Grand Buffet,
Several Themed Restaurants, Cafe
Court
Licensed?: Yes
PERSONNEL:
President & CEO - Jim Dougan
Exec. Dir. F&B - Rob Egan
Niagara-on-the-Lake Vintage
Inns
48 John St., P.O. Box 1011
Niagara-on-the-Lake, ON
L0S 1J0
TEL: 905-468-2195
FAX: 905-468-8745
www.vintageinns.com
Properties (Can): 5
Properties (Ont): 5
Rooms (Can): 407
Rooms (Ont): 407
PERSONNEL:
President - Si Wai Lai
Dir. of Sales & Marketing - Allen
Gelberg
Oban Inn
160 Front Street
L0S 1J0
TEL: 905-468-2165
FAX: 905-468-4165
www.vintageinns.com
Parent Company: Vintage Inns
Rooms: 22
Dining Facilities: Dining Room
Licensed?: Yes
PERSONNEL:
G.M. - Richard Dusome
Executive Chef - Bruce Worden
Dir. of Sales & Marketing - Allen
Gelberg
Pillar and Post Inn
48 John St., P.O. Box 1011
L0S 1J0
TEL: 905-468-2123
FAX: 905-468-3551
www.vintageinns.com
Rooms: 123
Dining Facilities: Cannery &
Carriages Dining Rooms
Seats: 176
Licensed?: Yes
PERSONNEL:
Owner/Operator - Si Wai Lai
Corporate Controller - Rena McDonald
Director of Sales/Marketing - Allen
Gelberg
Food & Beverage Sales Manager Allison Burton
General Manager - Gerardo Barrios
118 Hotels
Prince of Wales Hotel & Spa
6 Picton St.
L0S 1J0
TEL: 905-468-3246
FAX: 905-468-5521
www.vintageinns.com
Rooms: 110
Dining Facilities: Escabeche
Restaurant, Winston Churchill Lounge,
Drawing Room, Secret Garden Spa
Licensed?: No
PERSONNEL:
G.M. - Paul McIntyre
Exec. Chef - Andy Dymond
Dir. Sales & Marketing - Allen Gelberg
Queen’s Landing Inn
155 Byron St., Box 1180
L0S 1J0
TEL: 905-468-2195
FAX: 905-468-1304
www.vintageinns.com
Rooms: 143
Dining Facilities: Tiara Restaurant,
Bacchus Lounge, Outdoor Patio
Licensed?: No
PERSONNEL:
G.M. - Richard Dusome
Exec. Chef - Stephen Treadwell
Dir. Sales & Marketing - Allen Gelberg
Northampton Group Inc.
2601 Matheson Boulevard East, Suite
212
Mississauga, ON
L4W 5A8
TEL: 905-629-9992
FAX: 905-629-9636
www.nhgi.com
Year End: March
PERSONNEL:
President - Vinod Patel
Director - Harry Patel
Director - Perry Vashee
Novotel Canada
77 Bloor St. W. Suite 2000
Toronto, ON
M5S 1M2
TEL: 416-646-7576
FAX: 416-923-3654
www.novotel.com
Properties (Can): 5
Properties (Ont): 4
Properties (Que): 1
Rooms (Can): 1355
Rooms (Ont): 1128
Rooms (Que): 227
Year End: December
PERSONNEL:
Vice President - Philippe Gadbois
Quality Hotels (Choice
Hotels Canada)
Rooms (Can): 7000
Rooms (Ont): 3307
Rooms (Que): 1291
PERSONNEL:
Canada)
Quality Hotel & Suites Airport East
2180 Islington Avenue
Toronto, ON
M9P 3P1
TEL: 416-240-9090
FAX: 416-240-9944
Rooms: 192
Dining Facilities: Alder Sparrow
Restaurant And Lounge
Seats: 80
Licensed?: No
PERSONNEL:
Gen. Mgr. - Anne Larcade
Dir. Sales - Gilbert Tazbaz
F&B Manager - Judy Wrta
Asst. G.M. - Julie Bucking
Quality Hotel Airport
6090 Dixie Rd.
Mississauga, ON
L5T 1A6
TEL: 905-670-0050
FAX: 905-564-2167
www.qualityinn.com
Dining Facilities: Restaurant, banquet facilities, bar
Licensed?: Yes
PERSONNEL:
Gen. Mgr./Purch Mgr. - Samad Khan
Sales Dir. - Robert Gibb
Quality Hotel and Executive
Suites Oakville
754 Bronte Road
Oakville, ON
L6J 4Z3
TEL: 905-847-6667
FAX: 905-847-7447
www.qualityinn.com
Dining Facilities: Hampton’s
Licensed?: Yes
PERSONNEL:
Gen. Mgr./Purch. Mgr. - Nick Ribeiro
Food & Bev. Mgrs. - Anthony Coffa;
Mike Soligo
Quality Hotel Downtown
290 Rideau Street
Ottawa, ON
K1N 5Y3
TEL: 613-789-7511
FAX: 613-789-2434
Parent Company: Choice Canada
Rooms: 212
Dining Facilities: Don Cherry’s sport
Bar & restaurant
Licensed?: No
PERSONNEL:
G.M. - George Chaiban
Restaurant Manager - Dan Cowley
Sales Mgr. - Michael Bull
Controller - Anthony Beare
Quality Hotel Midtown
Toronto, ON
M5S 1V8
TEL: 416-968-0010
FAX: 416-968-7765
www.qualityinn.com
Rooms: 209
Dining Facilities: Obies Restaurant
Seats: 180
Hotels 119
Licensed?: No
PERSONNEL:
G.M. - Renee Julien
Sales Mgr. - Ian Taylor
Asst. G.M. - James Henry
Quality Hotel Near the Falls
5257 Ferry St.
Niagara Falls, ON
L2G 1R6
TEL: 905-356-2842
FAX: 905-356-6629
www.qualityinn.com
Rooms: 120
Alcohol Sales: 8%
Room Sales: 85%
Dining Facilities: Breakfast buffet
Seats: 100
Licensed?: Yes
PERSONNEL:
G.M. - Robert Lemmolo
Rest. Mgr. - Christine Lemmolo
Dir. Mktg. - Patrick Clary
Quality Hotel Parkway
Convention Centre St.
Catharines
327 Ontario St.
St. Catharines, ON
L2R 5L3
TEL: 905-688-2324
FAX: 905-684-6432
www.qualityparkway.com
Rooms: 125
Dining Facilities: J.J. Kapps Backyard
BBQ Steak & Grill
Seats: 165
Licensed?: Yes
Year End: April
PERSONNEL:
Owner/Operator - Peter Nitsopoulos
Owner/Operator - Angelo Nitsopoulos
Dir. Sales & Mktg. - Laura Tilley
Quality Hotel Toronto
Downtown
111 Lombard Street
Toronto, ON
M5C 2T9
TEL: 416-367-5555
FAX: 416-367-3470
Rooms: 196
PERSONNEL:
G.M. - Nasir Nathoo
Dir. Sales - RaeAnn Skerrett
Res. Mgr. - Ingrid Mac Donald
Quality Inn & Suites 1000
Islands
Gananoque, ON
K7G 1H3
TEL: 613-382-1453
FAX: 613-382-4387
www.doitintheislands.com
Rooms: 54
Alcohol Sales: 10%
Room Sales: 70%
Dining Facilities: Lobster Trap
Seafood Restaurant
Seats: 54
Licensed?: Yes
Year End: December
PERSONNEL:
G.M./Owner - Gord Brown
Asst.M/ Dir. Sales - Ross Hamilton
Quality Inn Airport West
50 Britannia Road East
Mississauga, ON
L4Z 2G2
TEL: 905-890-1200
FAX: 905-890-5183
www.choicehotels.ca
Rooms: 108
Room Sales: 100%
Dining Facilities: Fernando’s
Restaurant, Lounge
Seats: 50
Licensed?: Yes
PERSONNEL:
G.M. - Hal Kerby
Dir. Sales - Theresa Tran
Front Office Mgr. - Victor Clark
Quality Inn and Convention
Centre Woodstock
580 Bruin Blvd., P.O. Box 683
Woodstock, ON
N4V 1E5
TEL: 519-537-5586
FAX: 519-421-1304
www.qualityinn.com
Rooms: 136
Dining Facilities: Ody’s Restaurant &
Sports Bar
Licensed?: Yes
PERSONNEL:
G.M./Purch Mgr. - Ruth Buchner
F&B Mgr. - Lynda Darriere
Exec. Chef - Jason Schutt
Dir. Sales - Elizabeth Boyce
Sales & Catering Mgr. - Julie
Rutherford
Banquet Mgr. - Nina Harris
Quality Inn Bayfront
180 Bay Street
P6A 6S2
TEL: 705-945-9264
FAX: 705-945-9766
www.qualityinn.com
Rooms: 110
Dining Facilities: Gran Festa
Seats: 150
Licensed?: Yes
PERSONNEL:
G.M. - Bruce LaFleur
Assistant Manager - Carla Bumbaco
Quality Inn Belleville
407 N. Front Street
Belleville, ON
K8P 3C8
TEL: 613-962-9211
FAX: 613-962-9300
www.hotelchoice.com
Rooms: 109
Dining Facilities: 90 Bar Bistro &
Catering
Licensed?: No
Expansion Notes: Indoor pool and
jacuzzi renovated
PERSONNEL:
G.M. - Mona Sorensen
V.P. - Minaz Rahemtulla
Quality Inn Clifton Hill
4946 Clifton Hill, Box 60
Niagara Falls, ON
L2E 6S8
120 Hotels
TEL: 905-358-3601
FAX: 905-358-3818
www.qualityniagara.com
Rooms: 275
Dining Facilities: Golden Griddle;
Boston Pizza
Licensed?: Yes
PERSONNEL:
Dir. Mktg. - Patrick Clary
F&B Mgr. - Dave Allen
Dir. Ops. - Philip Oakes
Rms. Div. Mgr. - Vicki Steel
Quality Inn New Liskeard
Hwy. 11 North, Box 5047
New Liskeard, ON
P0J 1P0
TEL: 705-647-7357
FAX: 705-647-9399
www.choicehotels.ca/cm657
Rooms: 72
Dining Facilities: Franchefco’s family
restaurant
Seats: 200
Licensed?: Yes
PERSONNEL:
G.M. - Sean MacKey
Restaurant Manager - Joney Punrajah
Quality Inn Peterborough
1074 Lansdowne Street West
Peterborough, ON
K9J 1Z9
TEL: 705-748-6801
FAX: 705-748-6254
www.qualityinn.com
Parent Company: Easton’s Group Of
Companies
Rooms: 117
Breakfast
Seats: 30
Licensed?: No
PERSONNEL:
Gen. Mgr. - Lori Anderson
Front Office Mgr. - Christina
Sutherland
Quality Inn Toronto Airport
5599 Ambler Dr.
Mississauga, ON
L4W 3Z1
TEL: 905-624-9500
FAX: 905-624-1382
www.ramada.com
Rooms: 222
Dining Facilities: TJ’s Pub & Grille
Licensed?: No
PERSONNEL:
G.M. - Richard Billings
Quality Suites Airport *
262 Carlingview Drive
Toronto, ON
M9W 5G1
TEL: 416-674-8442
FAX: 416-674-3088
www.choicehotels.com/cn309
Rooms: 254
Dining Facilities: Graffiti’s (Italian
eatery & saloon)
PERSONNEL:
G.M. - Bernd Bohl
AGM - Richard Billings
Exec. Chef - Alan Brown
Quality Suites Downtown
250 Dougall Avenue
Windsor, ON
N9A 7C6
TEL: 519-977-9707
FAX: 519-977-6404
Rooms: 128
Dining Facilities: North of the Border
(leased)
Licensed?: Yes
PERSONNEL:
G.M. - Chris Melnyk
Asst. Mgr. - Patsy Pare
Sales Mgr. - Marcia Kavanaugh
Hskpg. Super. - Kelly Avian
Quality Suites East
1120 Dearness Drive
London, ON
N6E 1N9
TEL: 519-680-1024
FAX: 519-680-1036
Rooms: 118
PERSONNEL:
Gen. Mgr. - Karen Hambrock
Asst. Mgr. - Kimberly Kirkup
Radisson Hotels & Resorts **
701 Lakeshore Parkway, Box 59159
Minneapolis, MN
55459
TEL: 763-212-1000
FAX: 763-212-3400
www.radissoncanada.com
Rooms (Can): 4325
Rooms (Ont): 2247
PERSONNEL:
President - Jay Witzel
Exec. VP & Brand Leader - Bjorn
Gullaksen
Head of Marketing - Yvonne La
Penotiere
Head of Sales - Brian Stage
Head of Operations - Lowell Lankford
Head of Development - Sam
Winterbottom
Head of Purchasing - Dave Gatzke
Radisson Hotel & Suites
Fallsview
1700 Champlain Avenue
Whitby, ON
L1N 6A7
TEL: 905-432-8800
FAX: 905-432-2937
Rooms: 104
Dining Facilities: Continental breakfast included
Licensed?: No
PERSONNEL:
G.M. - Jason Weir
6733 Fallsview Boulevard
Niagara Falls, ON
L2G 3W7
TEL: 905-356-1944
FAX: 905-374-2555
www.radisson.com
Rooms: 232
Dining Facilities: Tony Roma’s
Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - Audley Lloyd
Dir. Sales - Lauri Lee
Quality Suites London
Radisson Hotel & Suites
Hotels 121
London
London, ON
N6E 3N5
TEL: 519-668-7900
FAX: 519-668-7923
www.radisson.com
Rooms: 144
Dining Facilities: Timbers Chop
House
Licensed?: Yes
PERSONNEL:
G.M. - Saleem Jaka
GSM - Rob Rutledge
Dir. Sales - Lynn Walker
Exec. Hskpr. - Lori Dokis
Radisson Hotel - Kingston *
1 Johnson Street
Kingston, ON
K7L 5H7
TEL: 613-549-8100
FAX: 613-547-3241
www.ramada.ca
Rooms: 126
Dining Facilities: AquaTerra
Restaubistro by Clark
PERSONNEL:
Gen. Mgr. - Michael Springer
Dir. Sales - Laurie Marans
Guest Serv. Mgr. - Brian Kish
F&B Dir. - Karen Girling
Radisson Hotel Kitchener *
2960 King St. E.
Kitchener, ON
N2A 1A9
TEL: 519-894-9500
FAX: 519-894-9144
www.radisson.com/kitchenerca
Rooms: 172
Dining Facilities: Charcoal
Steakhouse, Del Dentes, Martini’s,
Library Cafe
Expansion Notes: Newly renovated
all guest rooms and public areas; New
Library Cafe restaurant for breakfast;
Newly equipped fitness room; New
business class floor and business
class suites.
PERSONNEL:
G.M. - Paul Schweyer
Purch. Mgr. - Joette Kruger
Dir. Sales - Angelis Davidson
Guest Serv. Mgr. - Susan Kolsen
Sales Mgr. - Gail Sawyer
Dir. Sales - Laura Holliwell
F&B Mgr. - Oscar Garcia
Radisson Hotel Ottawa
Parliament Hill
Radisson Hotel TorontoMississauga
402 Queen Street
Ottawa, ON
KIR 5A7
TEL: 613-236-1133
FAX: 613-236-2317
www.radisson.com
Rooms: 176
Dining Facilities: Southern Cross
Restaurant & Bar
Licensed?: Yes
PERSONNEL:
G.M. - Kelly McCauley
Dir. Sales - Andrea Smith
2501 Argentia Road
Mississauga, ON
L5N 4G8
TEL: 905-858-2424
FAX: 905-821-1592
www.radisson.com/torontoca.mississauga
Rooms: 207
Alcohol Sales: 17%
Dining Facilities: Quincy’s Market
Restaurant; Light Heart’s Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Rojat Chhabra
Exec. Chef - Herman Van Bebber
Dir. Sales - Brian Dec
Asst. Mgr. - Linda MacDonald
Radisson Hotel Toronto East
55 Hallcrown Place
Toronto, ON
M2J 4R1
TEL: 416-493-7000
FAX: 416-493-0681
www.radisson.com/torontoca_east
Rooms: 240
Dining Facilities: Le Cafe Restaurant
& Lounge
Licensed?: Yes
PERSONNEL:
GM - Satinder Dhillon
Dir. Sales - Susan Welsby
F&B Mgr. - Nozer Doctor
GSM - May Ladores
Radisson Hotel TorontoMarkham
50 East Valhalla Drive
Markham, ON
L3R 0A3
TEL: 905-477-2010
FAX: 905-477-2026
www.radisson.com/torontoca-markham
Rooms: 204
Dining Facilities: Tivoli Garden
Restaurant & Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Chris Hales
Exec. Chef - Chris Probst
Purch. Mgr. - Supun Wickramasinghe
Radisson Plaza Hotel
Admiral - Toronto
Harbourfront
249 Queen’s Quay West
Toronto, ON
M5J 2N5
TEL: 416-203-3333
FAX: 416-203-3100
www.radisson.com/torontoca_admiral
Rooms: 157
Dining Facilities: Commodore’s
Restaurant; Bosun’s Bar; Promenade
Deck
Licensed?: Yes
PERSONNEL:
G.M. - Dermot McKeown
Exec. Chef - Robert Miller
Dir. Sales/Mktg. - Toni Frankfurter
Catering Mgr. - Heather O’Brecht
Radisson Riverfront Hotel
333 Riverside Dr.W.
Windsor, ON
N9A 5K4
TEL: 519-977-9777
FAX: 519-977-1411
www.radisson.com
Rooms: 207
Dining Facilities: Park Terrace
Restaurant; River Runner Lounge
122 Hotels
Licensed?: Yes
PERSONNEL:
G.M. - Terry Beaucage
Radisson Suite Hotel Toronto
Airport
640 Dixon Rd.
Toronto, ON
M9W 1J1
TEL: 416-242-7400
FAX: 416-242-9888
www.radissoncanada.com
Rooms: 216
Dining Facilities: Fox Bistro
Licensed?: Yes
PERSONNEL:
G.M. - John Grech
Restaurant Mgr. - Mike Small
Dir. Sales - Johanna Redmond
Hskpg. Mgr. - Patricia Mascarin
Chef Concierge - Andre Plouffe
GSM - Marcelo Tomazo
Ramada Franchise Systems
1 Sylvan Way
Parsippany, NJ
07054
TEL: 800-758-8999
FAX: 800-643-2107
www.ramada.ca
Parent Company: AFM Hospitality
Toronto, ON
Properties (Que): 4
Sales (Can) $200 M
Sales (Ont) $90 M
Rooms (Can): 7483
Rooms (Ont): 2495
Rooms (Que): 491
Year End: December
PERSONNEL:
President - Paul Hanley
Sr. VP - Mark Young
Sr. Dir. Mktg. - Faith Taylor
Ramada Coral Resort
7429 Lundy’s Lane
Niagara Falls, ON
L2H 1G9
TEL: 905-356-6116
FAX: 905-356-7204
www.ramada.com
Rooms: 130
Dining Facilities: The Ground Round
Restaurant
Licensed?: No
PERSONNEL:
G.M. - Altaf Mohamed
Ramada Hotel & Conference
Center - Guelph
716 Gordon Street
Guelph, ON
N1G 1Y6
TEL: 519-836-1240
FAX: 519-763-5225
www.ramada.com
Parent Company: Ramada Franchise
Systems
Rooms: 104
Dining Facilities: The Gordon
Restaurant, The Library Lounge
Licensed?: No
PERSONNEL:
G.M. - Tim Overton
F&B Mgr. - Suntha
Ramada Hotel & Suites
Downtown
300 Jarvis St.
Toronto, ON
M5B 2C5
TEL: 416-977-4823
FAX: 416-977-4830
www.ramadahotelsandsuites.com
Rooms: 102
Dining Facilities: Bistro Restaurant
Licensed?: No
PERSONNEL:
Dir. Sales/Mktg. - Anne Boorder
G.M. - Karim Shivji
Exec. Chef - Raja Yaqoob
Ramada Hotel Airport East
1677 Wilson Avenue
Toronto, ON
M3L 1A5
TEL: 416-249-8171
FAX: 416-243-7342
www.ramadato.com
Rooms: 197
Dining Facilities: Waves Restaurant,
The Greenery Restaurant
Licensed?: No
PERSONNEL:
G.M. - Al Gulamani
Exec. Chef - Ka Chan
F&B Dir. - John Muliyil
Ramada Hotel Toronto
Airport
2 Holiday Drive
Toronto, ON
M9C 2Z7
TEL: 416-621-2121
FAX: 416-621-9840
www.ramada.ca;
www.toronto.com/ramadahotel
Rooms: 178
Dining Facilities: Gazebo Restaurant;
Mixers Bar
Licensed?: No
PERSONNEL:
G.M. - Al Nathoo
Exec. Chef - Khalid Mahmood
F&B Mgr. - Shannon Davidson
Ramada Inn & Suites
161 Chisholm Drive
Milton, ON
L9T 4A6
TEL: 905-875-3818
FAX: 905-878-9701
www.ramadamilton.com
Rooms: 68
Dining Facilities: Don Peter’s
Restaurant
Licensed?: No
PERSONNEL:
G.M. - Shamim Bhimji
F&B Mgr. - Nancy Richards
Ramada Inn and Convention
Centre Oakville
360 Oakville Place Dr.
Oakville, ON
L6H 6K8
TEL: 905-845-7561
FAX: 905-845-9450
www.ramada-oakville.com
Rooms: 120
Dining Facilities: Star’s Cafe
Licensed?: Yes
Year End: November
PERSONNEL:
G.M. - Rashid Parekh
Exec. Chef - Peter Hanson
Dir. Sales - Kelly Cambridge
Hotels 123
Ramada Inn and Convention
Centre Timmins
1800 Riverside Drive
Timmins, ON
P4N 7J5
TEL: 705-267-6241
FAX: 705-268-5941
www.ramada.com
Rooms: 94
PERSONNEL:
G.M. - George Friesen
Ramada Inn City Centre
85 Ste. Anne Road
Sudbury, ON
P3E 4S4
TEL: 705-675-1123
FAX: 705-675-7727
www.ramada.ca
Rooms: 147
Dining Facilities: Pesto’s Italian
Eatery and Saloon
Licensed?: Yes
Year End: July
PERSONNEL:
G.M. - Errol Gichooly
Exec. Chef - Todd Connors
AGM - Tim Lee
Ramada Inn Cornwall
805 Brookdale Avenue
Cornwall, ON
K6J 4P3
TEL: 613-933-8000
FAX: 613-933-3392
www.ramada.ca
Rooms: 115
Dining Facilities: Brookvalley Bar &
Grill; lounge
Licensed?: No
PERSONNEL:
G.M. - Scott Lecky
Exec. Chef - Joginder Khalsa
Asst. Mgr. - Dave Harrison
Banquet Mgr. - Joanne Brault
Ramada Inn London
817 Exeter Road
London, ON
N6E 1W1
TEL: 519-681-4900
FAX: 519-681-5065
www.ramada.ca
Rooms: 124
Dining Facilities: Chelsea’s
Restaurant & lounge
Seats: 100
Licensed?: No
PERSONNEL:
Gen./Purch. Mgr. - Peter Kerner
Exec. Chef - Daniel Hejda
Dir. Sales - John Zemaitis
Guest Serv. Mgr. - Kevin Clarke
Ramada Inn On The Bay
11 Bay Bridge Road
Belleville, ON
K8P 3P6
TEL: 613-968-3411
FAX: 613-968-5036
www.bellevilleramada.com
Rooms: 124
Alcohol Sales: 9%
Room Sales: 61%
Dining Facilities: The Parkside Cafe;
Windows on the Bay Fine Dining
Licensed?: Yes
PERSONNEL:
G.M. - Ron Anderson
Exec. Chef - Steve Niutilson
F&B Mgr. - Jeff Bechervaise
Ramada Inn St. Thomas
292 Wellington Street
St. Thomas, ON
N5R 2S9
TEL: 519-631-2860
FAX: 519-631-0794
Rooms: 45
PERSONNEL:
G.M. - Manu Patel
Ramada Inn Welland
1030 Niagara Street
Welland, ON
L3C 1M6
TEL: 905-735-6666
FAX: 905-735-6894
www.ramada.com
Rooms: 75
Dining Facilities: The Kave Nightclub
Licensed?: No
PERSONNEL:
G.M. - Hermas Gervais
Sales/Mktg. Mgr. - Andy Roy
Ramada Limited Leamington
201 Erie Street North
Leamington, ON
N8H 3A5
TEL: 519-325-0260
FAX: 519-325-0838
www.ramadaleamington.com
Parent Company: Ramada Franchise
Systems
Rooms: 78
deluxe continental breakfast,
Restaurant coming soon.
Licensed?: No
PERSONNEL:
G.M. - Dharmesh Patel
Ramada Limited Windsor
South
2225 Division Rd.
Windsor, ON
N8W 1Z7
TEL: 519-969-7800
FAX: 519-969-3141
www.ramada.ca
Rooms: 40
Dining Facilities: Continental breakfast, two meeting rooms
Licensed?: No
PERSONNEL:
G.M. - Kirti Shah
Ramada Plaza Fallsview Niagara Falls
Niagara Falls, ON
L2G 3W6
TEL: 905-356-1501
FAX: 905-356-8245
www.ramada.com
Rooms: 40
Dining Facilities: Pinnacle
Restaurant & Lounge
Licensed?: No
PERSONNEL:
G.M. - Cynthia Romanyk
Restaurant Mgr. - Scoot Dupuis
Ramada Plaza Hotel &
124 Hotels
Suites
430 Ouellette Avenue
Windsor, ON
N9A 1B2
TEL: 519-256-4656
FAX: 519-256-9745
www.ramada.ca
Rooms: 145
Dining Facilities: Michael’s
Restaurant & Bar
Licensed?: No
PERSONNEL:
G.M. - Neville Ira-Gould
Sales Mgr. - Laura Rubaiyat
Restaurant Mgr. - Mike Delaurier
Ramada Plaza Hotel
Hamilton
Hamilton, ON
L8N 1B2
TEL: 905-528-3451
FAX: 905-522-2281
www.ramadahamilton.com
Rooms: 220
Dining Facilities: Kings Market Grill &
Bar
Licensed?: No
PERSONNEL:
G.M. - Marco Tolus
Ramada Plaza Hotel Toronto
Don Valley
185 Yorkland Blvd.
Toronto, ON
M2J 4R2
TEL: 416-493-9000
FAX: 416-493-5729
www.buckinghamhotels.com
Rooms: 285
Dining Facilities: Windows
Restaurant & Bar
Licensed?: No
PERSONNEL:
G.M. - Luc Lahaie
Ramada Provincial Inn
Gananoque, ON
K7G 1H3
TEL: 613-382-2038
FAX: 613-382-8663
www.ramada.ca/gananoque
Parent Company: Cendant
Corporation
Rooms: 77
Dining Facilities: Collectibles Dining
Room
Licensed?: No
PERSONNEL:
G.M. - Paul McCarney
Food & Beverage Manager - Karen St.
Onge
Renaissance Hotels Resorts
Mississauga, ON
L4W 5K4
TEL: 905-366-5200
FAX: 905-366-5220
www.marriott.com
International, Inc.
1 Marriott Drive
Washington, D.C.
TEL: 301-380-9000
FAX: 301-380-4684
Properties (Can): 4
Properties (Ont): 3
Sales (Ont) $26 M
Rooms (Can): 1298
Rooms (Ont): 860
Year End: December
PERSONNEL:
Renaissance Fallsview
Hotel *
Niagara Falls, ON
L2G 3V9
TEL: 905-357-5200
FAX: 905-357-7487
www.renaissancefallsview.com
Rooms: 262
Dining Facilities: Rooftop Fallsview
Dining Room, Mulberry’s dining room,
William’s Lounge
PERSONNEL:
G.M. - Tom Saks
Dir. Mktg./Comm. - Anne Saks
Bus. Mgr. - Gabor Arato
Dir. Sales - Robert Preece
Renaissance Toronto Airport
Hotel *
801 Dixon Road
Toronto, ON
M9W 1J5
TEL: 416-675-6100
FAX: 416-675-4022
www.deltahotels.com
Rooms: 250
Dining Facilities: Rusty Moose Point
Bar & Grill
PERSONNEL:
G.M. - Jeff Waters
Exec. Chef - Richard Crevier
Dir. Sales - Jonathan Boyes
Dir. F&B Serv. - Jimmy Rocovitis
Dir. Rooms - Ricardo Nicholas
Renaissance Toronto Hotel
at Skydome *
1 Blue Jays Way
Toronto, ON
M5V 1J4
TEL: 416-341-7100
FAX: 416-341-5026
www.renaissancehotels.com
Rooms: 346
Dining Facilities: The Bistro
Restaurant; Diamonds Bar
Expansion Notes: Just finished $12
million renovations.
PERSONNEL:
G.M. - Jim Nesbitt
Residence Inn by Marriott
Mississauga, ON
L4W 5K4
TEL: 905-366-5200
FAX: 905-366-5220
www.marriott.com
International, Inc.
1 Marriott Drive
Washington, D.C.
TEL: 301-380-9000
FAX: 301-380-4684
Properties (Ont): 4
Hotels 125
Rooms (Can): 1713
Rooms (Ont): 470
Year End: December
PERSONNEL:
Residence Inn Ottawa *
161 Laurier Ave. W.
Ottawa, ON
K1P 5J2
TEL: 613-231-2020
FAX: 613-231-2090
www.residenceinn.com
Rooms: 156
Dining Facilities: Complimentary Hot
Buffet breakfast
PERSONNEL:
G.M. - Nancy Champagne
Dir. Sales - Denise Breau
Asst. G.M. - Jeff Gilin
Sales Mgr. - Patrick Quirouette
Reservation Super. - Sandra Mutter
Rodeway (Choice Hotels
Canada)
Canada
Mississauga, ON
Properties (Can): 5
Properties (Ont): 3
Properties (Que): 1
Rooms (Can): 252
Rooms (Ont): 192
Rooms (Que): 22
PERSONNEL:
Canada)
Rodeway Inn Fallsview *
6663 Stanley Avenue
Niagara Falls, ON
L2G 3Y9
TEL: 905-354-2322
FAX: 905-354-4955
Rooms: 61
Dining Facilities: Restaurant
Seats: 58
Year End: April
PERSONNEL:
G.M. - Robert Bignucolo
Exec. Chef - Donna Vukelich
Rodeway Suites Conestoga *
55 New Dundee Road
Kitchener, ON
N2G 3W5
TEL: 519-895-2272
FAX: 519-895-2688
Rooms: 117
PERSONNEL:
Gen. Mgr. - Jan Zylstra
Asst. Mgr. - Mike Wirch
Sandalwood Hotel & Suites
5050 Orbitor Road
Mississauga, ON
L4W 4X2
TEL: 905-238-9600
FAX: 905-238-8502
www.sandalwoodhotel.com
Parent Company: Chip Hospitality
Mississauga, ON
Rooms: 186
Dining Facilities: Breakfast Buffet
Licensed?: No
PERSONNEL:
G.M. - Steve Marshall
Dir. Guest Serv. - Raul Deborja
Sr. Sales Mgr. - David Da Rosa
Sheraton Hotels And
Resorts
123 Queen St. W
Toronto, ON
M5H 2M9
TEL: 416-947-4863
FAX: 416-947-4975
www.sheraton.com
Properties (Ont): 7
Rooms (Can): 7538
Rooms (Ont): 3763
PERSONNEL:
Dir. Franch Ops. - Daphne Hampson
Director PR (Canada) - Cynthia Bond
Sheraton Centre Toronto
123 Queen Street W.
Toronto, ON
M5H 2M9
TEL: 416-361-1000
FAX: 416-947-4874
www.sheratontoronto.com
Parent Company: Starwood Hotels
and Resorts
Rooms: 1377
Dining Facilities: Bistro on Two;
Traders Bar & Grill
Licensed?: Yes
PERSONNEL:
G.M. - Rekha Khote
Outlets / Banquets - Milan Valcic /
Stephen Taylor
Executive Chef - Michael Picken
Purchasing Manager - Ed Legardo
Director of Food & Beverage - Raynald
Fleury
Sheraton Fallsview Hotel &
Conference Centre
Niagara Falls, ON
L2G 3W7
TEL: 905-374-1077
FAX: 905-374-6224
www.fallsview.com
Rooms: 402
Alcohol Sales: 6%
Room Sales: 79%
Dining Facilities: Stanley’s Lounge,
Fallsview Dining Room, Banquet
Room (seats 700)
Seats: 250
Licensed?: Yes
Year End: October
PERSONNEL:
Mrkt. Mgr. - Dana McLaughlin
Guest Serv. Mgr. - Jon McCurry
Conf. Dir. - Gary Coombs
Dir. Sales - Cheryl Durney
Sheraton Gateway Hotel
Toronto Airport *
Terminal 3, Pearson Intl. Airport, P.O.
Box 3000
Mississauga, ON
L5P 1C4
TEL: 905-672-7000
FAX: 905-672-7100
www.sheraton.com/torontoairport
126 Hotels
Rooms: 474
Dining Facilities: Cafe Suisse (family
restaurant); Mahogany Bar
PERSONNEL:
G.M. - Gordon Carncross
Dir. Ops. - Jeff Ball
Exec. Chef - Peter Poulsen
Sheraton Hamilton Hotel *
116 King St. W.
Hamilton, ON
L8P 4V3
TEL: 905-529-5515
FAX: 905-529-8266
www.sheraton.com/hamilton
Rooms: 299
Dining Facilities: Chagall’s; Tonic
Lounge; Windows On King Cafe
Expansion Notes: Renovation of all
rooms by mid 2002.
PERSONNEL:
G.M. - Keval Khanna
Dir. Ops./F&B Mgr. - Glenn Sampert
Purch. Mgr. - Val Shea
Dir. Sales - Kelly Steele
Outlets Mgr. - Laurie Gumz
Sheraton on the Falls
5875 Falls Avenue
Niagara Falls, ON
L2G 3K7
TEL: 905-374-4445
FAX: 905-371-0157
www.sheraton.com
Rooms: 670
Dining Facilities: Canadian Cafe,
Rainforest Cafe , Penthouse Fallsview
Restaurant, Piano Lounge
Licensed?: Yes
PERSONNEL:
G.M. - Don Calaguiro
Sheraton Ottawa Hotel *
150 Albert Street
Ottawa, ON
K1P 5G2
TEL: 613-238-1500
FAX: 613-235-2723
www.sheraton.com
Rooms: 236
Alcohol Sales: 20%
Dining Facilities: Carleton Restaurant
& Lounge
PERSONNEL:
G.M. - Otto G. Heberlein
Exec. Chef - Russell Weir
Dir. Sales - Fabienne Nadeau
F&B Mgr. - Mike Abou Abbsi
Sheraton Parkway Hotel
Toronto North
600 Highway 7 East
Richmond Hill, ON
L4B 1B2
TEL: 905-881-2121
FAX: 905-881-7841
www.sheratonparkway.com
Rooms: 312
Dining Facilities: The High Note
Lounge, The Parkway Bistro,
Accapella’s
Restaurant
Licensed?: Yes
Expansion Notes: Ongoing renovations.
PERSONNEL:
G.M. - Scott Boyle
Controller - Livio Dicarmine
Exec. Chef - Len Beadle
Dir. Sales/Catering - Suzanne Marshall
Sleep Inns (Choice Hotels
Canada)
Properties (Can): 3
Properties (Ont): 2
Rooms (Can): 166
Rooms (Ont): 120
PERSONNEL:
Canada)
Sleep Inn Sault Ste. Marie *
727 Bay St.
P6A 6Y3
TEL: 705-253-7533
FAX: 705-253-7667
www.choicehotels.ca
Dining Facilities: Free continental
breakfast
PERSONNEL:
Gen./Purch. Mgr. - Paula Martin
Staybridge Suites
Toronto/Markham
355 South Park Road
Markham, ON
L3T 7W2
TEL: 905-771-9333
FAX: 905-771-9336
Rooms: 120
Dining Facilities: Convenience Store,
Breakfast Room
Licensed?: No
PERSONNEL:
G.M. - Tim Trowbridge
Dir. Sales - Stuart Levson
Guest Service Mgr. - Liz Penchion
Starwood Hotels & Resorts *
123 Queen St. W
Toronto, ON
M5H 2M9
TEL: 416-947-4863
FAX: 416-947-4975
www.starwoodhotels.com
Sales (Can) $742 M
Rooms (Can): 14249
Rooms (Ont): 5977
PERSONNEL:
COO - Bob Cotter
VP Ops. - Stephen Foster
Reg. Dir. Mktg. - Nicole Merei
Dir. Franch. Ops. - Daphne Hampson
Dir. PR - Cynthia Bond
Super 8 (Cendant Hotel
Group)
1 Sylvan Way
Parsippany, NJ
07054
TEL: 800-758-8999
FAX: 800-643-2107
www.super8.com
Parent Company: Royop Hospitality
Corp.
Suite 300, 1015 - 4th St. S.W.
Calgary, Alberta
TEL: 403-543-8800
FAX: 403-543-8803
Sales (Can) $90 M
Sales (Ont) $20 M
Hotels 127
Rooms (Can): 6043
Rooms (Ont): 1464
Year End: December
PERSONNEL:
President - John Valletta
VP Operations - Alice Lazore
Sr. Dir. Marketing - Rosanne Zusman
Super 8 Ajax
210 Westney Road South
Ajax, ON
L1S 7P9
TEL: 905-428-6884
FAX: 905-428-7488
www.super8.com
Rooms: 64
Breakfast Room
Licensed?: No
PERSONNEL:
G.M. - Shahzad Syed
Front Desk Mgr. - Janice Neill
7789 Kent Blvd.
Brockville, ON
K6V 6N7
TEL: 613-345-3900
FAX: 613-345-3953
www.super8motels.com
Rooms: 70
PERSONNEL:
G.M. - Liz Laderoute
Hotel Mgr. - John Hutton
Super 8 Motel Cambridge
650 Hespeler Road
Cambridge, ON
N1R 6J8
TEL: 519-622-1070
FAX: 519-622-1512
www.super8.com
Rooms: 65
Dining Facilities: Frenchy’s Family
Restaurant
Licensed?: Yes
PERSONNEL:
Owner/Operator - Mr. & Mrs. Baring
Super 8 Cornwall
2694 Brookdale Avenue
Cornwall, ON
K6J 5Y2
TEL: 613-932-8888
FAX: 613-932-9971
www.super8.com
Rooms: 50
PERSONNEL:
G.M. - Mr. khan
Super 8 Motel Fort Frances
810 Kings Hwy
Fort Francis, ON
P9A 2X4
TEL: 807-274-4945
FAX: 807-274-4946
www.super8.com
Rooms: 59
PERSONNEL:
G.M. - Rhonda Barker
Super 8 Hotel Niagara Falls
5708 Ferry St.
Niagara Falls, ON
L2G 1S7
TEL: 905-356-0052
FAX: 905-356-7760
www.niagarafallssuper8.com
Rooms: 190
Dining Facilities: House of Pancakes;
Stephanie’s Lounge
Licensed?: Yes
PERSONNEL:
General Manager - Joseph Leo/
Vincent Pietrocarlo
Executive Chef - Amalia Leo
Purchasing Manager - Anna Martio
Super 8 Motel Grimsby
11 Windward Drive
Grimsby, ON
L3M 4E9
TEL: 905-309-8800
FAX: 905-309-7834
www.super8.com
Rooms: 60
Breakfast Room
Licensed?: No
PERSONNEL:
G.M. - Carol Waterfield
Super 8 Motel Guelph
Super 8 Motel Brockville
281 Woodlawn Rd. N.
Guelph, ON
N1H 7K7
TEL: 519-836-5850
FAX: 519-823-8873
Rooms: 34
Dining Facilities: Phil’s Diner
Seats: 50
Licensed?: No
PERSONNEL:
G.M. - Dean Ismail
Sales/Asst. Mgr. - Naushad Ismail
Office Mgr. - Sean Murdy
Controller - Edwin Huc
Super 8 Motel Hamilton
Airport
2975 Homestead Drive
Mount Hope, ON
L0R 1W0
TEL: 905-679-3355
FAX: 905-679-5109
Rooms: 50
Coffee
Licensed?: No
PERSONNEL:
Gen./Purch. Mgr. - Mary Plott
Super 8 Motel Kenora
240 Lakeview Dr.
Kenora, ON
P9N 3W7
TEL: 807-468-8016
FAX: 807-468-1638
Rooms: 68
Dining Facilities: Free continental
breakfast; Casey’s Bar & Grill (next
door)
Licensed?: No
PERSONNEL:
G.M. - Kevin O’Flaherty
Mktg. Mgr. - Joanne Bongfeldt, Tracy
Laffin
Super 8 Motel Port Elgin
Hwy. 21 South
Port Elgin, ON
N0H 2C0
TEL: 519-832-2058
FAX: 519-389-4547
128 Hotels
Rooms: 38
PERSONNEL:
Gen. Mgr. - Andy Kuperus
Super 8 Motel Sarnia
420 Christina St. N.
Sarnia, ON
N7T 5W1
TEL: 519-337-3767
FAX: 519-337-3954
Rooms: 40
Dining Facilities: Wagg’s Steak &
Seafood Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - Fran Restivo
Front Desk Mgr. - Jane Teft
Super 8 Motel Sault Ste.
Marie
Rooms: 85
Licensed?: No
PERSONNEL:
G.M. - Peter Nykilchur
Dir. Sales - Cory Smith
Asst. Mgr. - David Martin
Super 8 Motel Thunder Bay
439 Memorial Ave.
Thunder Bay, ON
P7B 3Y6
TEL: 807-344-2612
FAX: 807-344-4801
Rooms: 50
PERSONNEL:
G.M. - Leslie Satvisky
Super 8 Motel Toronto North
P6B 4Z3
TEL: 705-254-6441
FAX: 705-254-4388
www.super8.com
Rooms: 68
PERSONNEL:
G.M. - Curtis Assiginack
3400 Steeles Ave. W
Vaughan, ON
L4K 1A2
TEL: 905-760-2120
FAX: 905-760-2116
Rooms: 85
PERSONNEL:
G.M. - Chris Hobgood
Super 8 Motel Scarborough
76 McNaughton Ave.
Wallaceburg, ON
N8A 1R9
TEL: 519-627-0781
FAX: 519-627-0781
Rooms: 47
PERSONNEL:
G.M. - P. Amlani
3280 Kingston Rd.
Toronto, ON
M1M 1P8
TEL: 416-261-6125
FAX: 416-261-6126
Rooms: 50
Licensed?: No
PERSONNEL:
G.M. - Tony Penchal
Super 8 Motel Sudbury
1956 Regent St. S.
Sudbury, ON
P3E 3Z9
TEL: 705-522-7600
FAX: 705-522-7648
Super 8 Motel Wallaceburg
G.M. - Bob Patel
Super 8 Motel Woodstock
560 Norwich Ave.
Woodstock, ON
N4V 1C6
TEL: 519-421-4588
FAX: 519-421-4550
www.super8.com
Rooms: 71
PERSONNEL:
G.M. - Betty Burwell
Super 8 North Bay
570 Lakeshore Dr.
North Bay, ON
P1A 2E6
TEL: 705-495-4551
FAX: 705-495-0794
www.super8.org
Rooms: 50
PERSONNEL:
G.M. - Marc Charron
Front Desk Manager - Sandra Santos
Super 8 Tillsonburg
92 Simcoe Street
Tillsonburg, ON
N4G 2J1
TEL: 519-842-7366
FAX: 519-842-6176
www.super8.com
Rooms: 62
Dining Facilities: Scotty’s Family
Restaurant; Oak Room banquet hall
Seats: 50
Licensed?: No
PERSONNEL:
G.M. - Mark Covey
F&B/Purch. Mgr. - Terry Covey
Controller - Darryl Covey
Super 8 Motel Windsor
Super 8 Timmins
2265 Huron Church Rd.
Windsor, ON
N9C 2L9
TEL: 519-966-8868
FAX: 519-966-8814
Rooms: 51
Licensed?: No
PERSONNEL:
730 Algonquin Blvd. E., P.O. Box 680
Timmins, ON
P4N 7G2
TEL: 705-268-7171
FAX: 705-264-1991
www.timminshotel.com/super8.html
Rooms: 74
Dining Facilities: Casey’s Bar & Grill
Licensed?: No
PERSONNEL:
Ops. Mgr. - Rick Lamoureux
Hotels 129
Sutton Place Hotel, The *
955 Bay Street
Toronto, ON
M5S 2A2
TEL: 416-924-9221
FAX: 416-924-1778
www.suttonplace.com
Parent Company: Sutton Place
Grande Hotels Group
4500 MacArthur Blvd.
Newport Beach, CA
TEL: 949-476-2001
FAX: 949-250-7191
Properties (Can): 3
Properties (Ont): 1
Sales (Can) $57 M
Sales (Ont) $24 M
Rooms (Can): 1014
Rooms (Ont): 294
Expansion Notes: High speed
Internet for TO. in public areas and
meeting facilities and some rooms and
suites. Renovated Stop 33
PERSONNEL:
Pres. - Charles Woo
Dir. Ops. - John Sandor (Vancouver)
G.M. (Toronto) - Nick Vesely
G. M (Edmonton) - Richard Wong
Dir. Sales/Mktg. - Christopher Ashby
Sutton Place Hotel
955 Bay Street
Toronto, ON
M5S 2A2
TEL: 416-924-9221
FAX: 416-924-1778
www.suttonplace.com
Rooms: 294
Dining Facilities: Accents Restaurant
& Bar
Seats: 100
Licensed?: Yes
Year End: June
PERSONNEL:
G.M. - Nick Vesely
Dir. F & B - Rui Gomes
Dir. Sales & Mktg. - Christopher Ashby
Director of Catering - Christopher
Borowski
Exec. Chef - Sam Mathison
Restaurant Mgr. - Andrew Simmons
Purch. Mgr. - Robert Farolan
PR Mgr. - Janice Buttle
Travelodge Canada Corp.
1 Sylvan Way
Parsippany, NJ
07054
TEL: 800-758-8999
FAX: 800-643-2107
www.travelodge.com
Parent Company: Royal Host Corp.
500 - 5940 Macleod Trail South
Calgary, Alberta
TEL: 403-259-9800
FAX: 403-255-2832
Properties (Que): 4
Sales (Can) $180 M
Sales (Ont) $90 M
Rooms (Can): 10330
Rooms (Ont): 4830
Rooms (Que): 456
Year End: December
PERSONNEL:
President - Nancy Poor
Sr. Dir. Operations - William Bifulco
Sr. Dir. Marketing - Andy Maguire
Kincardine Thriftlodge Maple
Leaf Inn
481 Broadway Street
Kincardine, ON
N2L 2C2
TEL: 519-396-5888
FAX: 519-396-5868
www.travelodge.com
Thriftlodge - Collingwood
11476 Highway 26 West
Collingwood , ON
L9Y 5E8
TEL: 705-445-1674
FAX: 705-445-7176
www.travelodge.com
Rooms: 24
PERSONNEL:
G.M. - Tanya Willems
Thriftlodge - Kingston East
1488 Highway 15
Kingston, ON
K7L 5M6
TEL: 613-546-6674
FAX: 613-549-0359
www.travelodge.com
Rooms: 20
Breakfast
Licensed?: No
PERSONNEL:
G.M. - Darlene Brooks
Thriftlodge - Kingston West
2467 Princess Street
Kingston, ON
K7M 3G1
TEL: 613-547-7979
FAX: 613-530-2161
www.travelodge.com
Rooms: 29
PERSONNEL:
G.M. - Joe Burger
Thriftlodge - Napanee
Hwy 41 & Hwy 401
Napanee , ON
K7R 3L1
TEL: 613-354-3334
FAX: 613-354-0607
www.travelodge.com
Rooms: 31
PERSONNEL:
G.M. - Dale Percy
Thriftlodge - Petawawa
Petawawa Blvd. at Paquette Road
Petawawa, ON
K8H 1W9
TEL: 613-687-4686
FAX: 613-687-4816
www.travelodge.com
Rooms: 20
Dining Facilities: Greco Pizza
Licensed?: No
Expansion Notes: renovated rooms
PERSONNEL:
G.M. - Jamie Richard
Thriftlodge Cochrane
Box 1720
Cochrane, ON
POL 1CO
TEL: 705-272-4281
FAX: 705-272-4230
www.travelodge.com
Rooms: 40
PERSONNEL:
G.M. - Doreen Lefebvre
Thriftlodge Niagara Falls
130
Hotels
Lundy’s Lane
8511 Lundys Lane
Niagara Falls, ON
L2H 1H5
TEL: 905-357-1104
FAX: 905-358-8434
www.travelodge.com
Rooms: 37
PERSONNEL:
G.M. - Farhan Abbas
Toronto-Don Valley Hotel
1100 Eglinton Ave. East
Toronto, ON
M3C 1H8
TEL: 416-446-2561
FAX: 416-446-3308
www.innonthepark.ca
Rooms: 298
Dining Facilities: Harvest Room
Seats: 100
Licensed?: Yes
PERSONNEL:
G.M. - David Searle
F&B Mgr. - Frankie Kot
Travelodge - Parry Sound
72 James St.
Parry Sound, ON
P2A 1T5
TEL: 705-746-7666
FAX: 705-746-9587
www.brunswickinn.ca
Rooms: 20
Dining Facilities: Don Cherry’s Bar &
Grill
Licensed?: Yes
PERSONNEL:
G.M. - Darrel Painter
Travelodge 1000 Islands
Gananoque, ON
K7G 1H1
TEL: 613-382-4282
FAX: 613-382-4387
www.travelodge.com
Rooms: 27
Dining Facilities: Pancake & Steak
House
Licensed?: Yes
PERSONNEL:
G.M. - Greg & Gord Brown
Guest Serv. Mgr. - Katherina Campbell
Travelodge Airport North
Bay
Travelodge Bonaventure
1525 Seymour Street
North Bay, ON
P1B 8G4
TEL: 705-495-1133
FAX: 705-495-1540
www,travelodge.com
Rooms: 100
Dining Facilities: Don Cherry’s
Restaurant - Bar
Licensed?: Yes
PERSONNEL:
G.M. - Angela Johnston
Acctg. Mgr. - Wayne Hayman
Hskpg. Mgr. - Debbie Georgei
Travelodge Barrie
55 Hart Drive
Barrie, ON
L4N 5M3
TEL: 705-734-9500
FAX: 705-734-0622
www.travelodgebarrie.com
Rooms: 96
Dining Facilities: Elaine’s Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - Dorothy Leisk
Ops. Mgr. - Donna Mizen
Travelodge Barrie on
Bayfield
300 Bayfield Street
Barrie, ON
L4M 3B9
TEL: 705-722-4466
FAX: 705-722-7650
www.travelodgebarrieonbayfield.com
Rooms: 130
Room Sales: 98%
Licensed?: No
Year End: December
PERSONNEL:
G.M. - Mary Lewis
V.P. Mktg - Dorothy Dowling
7737 Lundy’s Lane
Niagara Falls, ON
L2H 1H3
TEL: 905-374-7171
FAX: 905-374-1151
www.travelodge.com
Rooms: 118
Dining Facilities: Bonaventure
Restaurant
Licensed?: No
PERSONNEL:
G.M. - Terri Durst
Dir. Sales - Ann Blair
Travelodge Bracebridge
320 Taylor Rd.
Bracebridge, ON
P1L 1K1
TEL: 705-645-2235
FAX: 705-645-3266
www.travelodge.com
Rooms: 37
PERSONNEL:
G.M. - Mark Huasti
Travelodge Brockville
7789 Kent Blvd
Brockville, ON
K6V 6N7
TEL: 613-345-3900
FAX: 613-345-3953
www.travelodge.com
Rooms: 72
Continental breakfast
Licensed?: No
PERSONNEL:
G.M. - Elizabeth Laderoude
Travelodge Burlington
950 Walkers Line
Burlington, ON
L7N 2G2
TEL: 905-639-9290
FAX: 905-639-6900
www.travelodge.com
Rooms: 116
Dining Facilities: Jake’s Grill &
Oyster House
Licensed?: Yes
Hotels 131
PERSONNEL:
G.M. - Dawn Crowe
Kitchen Mgr./Rest. Mgr. - Jamie Myers
Travelodge Cambridge
605 Hespeler Road
Cambridge, ON
N1R 6J3
TEL: 519-622-1180
FAX: 519-740-0630
www.travelodge.com
Rooms: 62
Dining Facilities: Archie’s Bar & Grill
Licensed?: Yes
PERSONNEL:
G.M. - Joe Pyke
Travelodge Chatham
555 Bloomfield Road
Chatham, ON
N7M 5J5
TEL: 519-436-1200
FAX: 519-436-0571
www.travelodge.com
Rooms: 103
PERSONNEL:
G.M. - Stacey Jacklin
Guest Serv. Mgr. - Sandra Wilson
Travelodge Guelph
106 Carden St.
Guelph, ON
N1H 3A3
TEL: 519-836-1331
FAX: 519-836-9627
www.travelodge.com
Rooms: 65
Dining Facilities: Tandoor House
Restaurant, Deluxe Continental
Breakfast
Licensed?: Yes
PERSONNEL:
G.M. - Mark Kukreja
Travelodge Hotel &
Convention Centre - Ottawa
West **
1376 Carling Ave.
Ottawa, ON
K1Z 7L5
TEL: 613-722-7600
FAX: 613-722-2226
www.travelodge.com
Rooms: 196
Alcohol Sales: 10%
Room Sales: 80%
Dining Facilities: Oriental dining
Seats: 120
Licensed?: Yes
Year End: December
PERSONNEL:
Top Executive - Greg Royer
Dir. Sales/ Mktg. - Marilyn Power
Purch. Mgr. - Frits Marechal
G.M. - Bidier Judenne
Travelodge Hotel Burlington
- On the Lake
2020 Lakeshore Road
Burlington, ON
L7R 4G8
TEL: 905-681-0762
FAX: 905-634-4398
www.travelodge.com
Rooms: 122
Alcohol Sales: 10%
Room Sales: 60%
Dining Facilities: Dakota’s Bar, In
Pizza Ristorante
Seats: 125
Licensed?: Yes
Year End: December
PERSONNEL:
G.M. - Barbara Irving
Exec. Chef - Vincenzo Sica
Sales Mgr. - Denise Graham
Catering Mgr. - Suzanne Youash
Travelodge Hotel by
Parliament Hill
402 Queen Street
Ottawa, ON
K1R 5A7
TEL: 613-236-1133
FAX: 613-236-2317
www.travelodge.com
Rooms: 175
Licensed?: Yes
PERSONNEL:
G.M. - Ali Khoja
Dir. Sales - Mark Carvel
Travelodge Hotel Kingston
LaSalle
2360 Princess St.
Kingston, ON
K7M 3G4
TEL: 613-546-4233
FAX: 613-546-0867
www.travelodge.com
Rooms: 102
Dining Facilities: Cavelier Dining
Room, Cafe LaSalle, Pierre’s Bar
Licensed?: No
PERSONNEL:
Gen./Sales Mgr. - Gina Karkoulis
F&B Mgr. - Demitra Arvanitis
Mgr. - Peter Karkoulis
Hotel Mgr. - Trevor Teglas
Travelodge Hotel Orillia
600 Sundial Dr.
Orillia, ON
L3V 6H3
TEL: 705-336-2233
FAX: 705-325-3795
www.travelodge.com
Rooms: 95
Alcohol Sales: 1%
Room Sales: 59%
Dining Facilities: Formal restaurant
(seats 220), coffee shop (seats 90)
Seats: 350
PERSONNEL:
G.M. - Monika Maizis
F&B Mgr. - Joe Sleeman
Admin. - Gwynne Fisher
Travelodge Hotel Sault Ste.
Marie
332 Bay St.
P6A 1X1
TEL: 705-759-1400
FAX: 705-759-1266
www.travelodge.com
Rooms: 47
Dining Facilities: Lounge
Licensed?: Yes
PERSONNEL:
132 Hotels
G.M. - Dominic Ruscio
Rms. Mgr. - Andre Thibert
Sales Mgr. - Tony Gallagher
Travelodge Hotel Sudbury
1401 Paris Street
Sudbury, ON
P3E 3B6
TEL: 705-522-1100
FAX: 705-522-1668
www.the.travelodge.com/sudbury09669
Rooms: 140
Breakfast
Licensed?: No
PERSONNEL:
G.M. - Carla Lacelle
Sales Mgr. - Brian MacNeil
AGM - Kelly Champaigne
Travelodge Hotel Toronto
Yorkdale
2737 Keele Street
North York, ON
M3M 2E9
TEL: 416-636-4656
FAX: 416-633-5637
www.travelodge.com
Rooms: 361
Dining Facilities: Morgan’s Cafe,
Scarlatti’s Restaurant, Lobby bar
Seats: 156
Licensed?: Yes
Year End: December
PERSONNEL:
G.M. - Jim Kerstens
F&B Mgr. - Bill Grant
Dir. Catering - Nadim Daudi
Ops. Mgr. - Joe Kamal
Travelodge Hotel Windsor
Downtown
33 Riverside Dr. East
Windsor, ON
N9A 2S4
TEL: 519-258-7774
FAX: 519-258-0020
www.the.travelodge.com/windsor09681
Rooms: 159
Dining Facilities: Chicago Louie’s
Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - Rodney Hetherington
Sales Mgr. - April Silva
Front Desk Mgr. - Tim Mailoux
Hskpg. Mgr. - Kim Dumeah
Travelodge Huntsville
225 Main St. West
Huntsville, ON
P1H 1Y1
TEL: 705-789-5504
FAX: 705-789-2467
www.travelodge.com
Rooms: 37
Licensed?: No
PERSONNEL:
General Manager - Angie Stickland
Front Desk Clerk - Robyn Johnson
Travelodge Ingersoll
20 Samnah Cres.
Ingersoll, ON
N5C 3J7
TEL: 519-425-1100
FAX: 519-425-1106
www.travelodge.com/ingersoll09796
Rooms: 98
Licensed?: No
Expansion Notes: Indoor pool and
whirlpool
PERSONNEL:
G.M. - Kristy Van Kooten
Asst. Mgr. - Ralph Harris
Sales Coord. - Sharon Lariviere
Travelodge Kenora
800 Hwy. 17 East
Kenora, ON
P9N 1L9
TEL: 807-468-3155
FAX: 807-468-4780
www.travelodge.com
Rooms: 43
Dining Facilities: Yesterdays
Restaurant, Thirty’s Lounge
Licensed?: No
PERSONNEL:
Gen./Purch. Mgr. - Patrick W. Brett
Exec. Chef - Albert Gan
Travelodge Lakeshore North Bay
718 Lakeshore Dr.
North Bay, ON
P1A 2G4
TEL: 705-472-7171
FAX: 705-472-8276
www.travelodge.com
Rooms: 76
Licensed?: No
Year End: December
PERSONNEL:
G.M. - Chris Thomson
Travelodge London South
800 Exeter Road
London, ON
N6E 1L5
TEL: 519-681-1200
FAX: 519-681-6988
www.travelodge.com
Rooms: 126
Dining Facilities: hot complimentary
breakfast
Licensed?: No
PERSONNEL:
G.M. - Luc Vanden Heuvel
Sales Mgr. - Jackie Blake
Travelodge Near The Falls
5234 Ferry Street
Niagara Falls, ON
L2G 1R5
TEL: 905-374-7771
FAX: 905-374-1996
www.travelodge.com
Rooms: 87
PERSONNEL:
G.M. - Chris Thomson
Travelodge Niagara Falls
Clifton Hill
4943 Clifton Hill
Niagara Falls, ON
L2G 3N5
TEL: 905-357-4330
FAX: 905-357-0423
www.travelodge.com
Hotels 133
Rooms: 68
Dining Facilities: Ruby Tuesday
restaurant
Licensed?: Yes
PERSONNEL:
Accommodations Mgr. - Guillermo
Palomo
Travelodge Oshawa Whitby
940 Champlain Ave.
Oshawa, ON
L1J 7A6
TEL: 905-436-9500
FAX: 905-436-9544
www.travelodge.com
Hospitality
Rooms: 120
Dining Facilities: The Keg
Steakhouse & Bar, Continental breakfast
Licensed?: Yes
PERSONNEL:
G.M. - Nancy Stock
Travelodge Ottawa East
1486 Innes Rd.
Ottawa, ON
K1B 3V5
TEL: 613-745-1133
FAX: 613-745-7380
www.travelodge.com
Rooms: 129
Dining Facilities: Broadway Bar Grill
Licensed?: Yes
PERSONNEL:
G.M. - Sean White
Dir. Sales - Roxane Beriault
Hskpg. Mgr. - Lise Chow
Front Office Mgr. - Rosana Versace
Travelodge Owen Sound
880 10th St. East
Owen Sound, ON
N4K 1T4
TEL: 519-371-9297
FAX: 519-376-1567
www.travelodge.com
Rooms: 62
PERSONNEL:
Gen./Sales Mgr. - Dianne Taylor
Travelodge Pembroke
900 Pembroke St. East
Pembroke, ON
K8A 3M2
TEL: 613-735-6868
FAX: 613-735-7171
www.travelodgepembroke.com
Rooms: 83
Dining Facilities: Oak Baron
Restaurant
Seats: 100
Licensed?: No
Travelodge Simcoe
385 Queensway West
Simcoe, ON
N3Y 2M9
TEL: 519-426-4751
FAX: 519-426-2222
www.travelodge.com
Rooms: 55
Dining Facilities: Banquet facilities
Licensed?: No
Expansion Notes: Restaurant currently under renovation
PERSONNEL:
G.M. - Ken Johnson Jr.
Travelodge St. Catharines
420 Ontario St.
St. Catharines, ON
L2R 5M1
TEL: 905-688-1646
FAX: 905-688-1646
www.travelodge.com
Rooms: 50
Dining Facilities: The Highwayman
Restaurant
Licensed?: Yes
PERSONNEL:
G.M. - Steve Siromasic
Travelodge Thunder Bay
450 Memorial Ave.
Thunder Bay, ON
P7B 3Y7
TEL: 807-345-2343
FAX: 807-345-3246
www.travelodge.com
Rooms: 136
Dining Facilities: Fionn MacCool’s
Irish Pub
Licensed?: Yes
PERSONNEL:
G.M. - Patti Pandeirada
Front Office Mgr. - Lisa Mendyk
Exec. Housekeeper - Louise Kanto
Travelodge Thunder Bay Airlane
698 Arthur St. W.
Thunder Bay, ON
P7E 5R8
TEL: 807-473-1600
FAX: 807-475-4852
www.travelodge.airlane.com
Sales (Ont) $8 M
Rooms: 159
Dining Facilities: River Rock Bar &
Grill, Arthur’s Bar & Lounge
Licensed?: Yes
Year End: December
PERSONNEL:
G.M. - Tom Simpson
Sales Mgr. - Lucy Gonzalez-Kozyra
Front Desk Mgr. - Justin Lee
Hskpg. Mgr. - Jackie Bryck
Travelodge Timmins
1136 Riverside Dr.
Timmins, ON
P4R 1A2
TEL: 705-360-1122
FAX: 705-268-6163
www.travelodge.com
Rooms: 91
Licensed?: No
PERSONNEL:
G.M. - Darlene Colameco
Travelodge Toronto Airport Dixon Road
925 Dixon Road
Toronto, ON
M9W 1J8
TEL: 416-674-2222
FAX: 416-674-5757
www.travelodge.com
Rooms: 283
Dining Facilities: Pat and Mario’s
Restaurant lounge
Licensed?: Yes
134 Hotels
PERSONNEL:
G.M. - Donald Petersen
Sales Mgr. - Jennifer Hanley
F&B Mgr. - Robert Garcia
Asst. Mgr. - Kumar Singam
Travelodge Toronto Airport
Southwest
1767 Dundas St. East
Mississauga, ON
L4X 1L5
TEL: 905-238-3400
FAX: 905-238-9457
www.travelodge.com
Rooms: 85
Licensed?: No
PERSONNEL:
G.M. - Joe Menichan
Valhalla Inn Toronto
Travelodge Toronto North
York
50 Norfinch Drive
Toronto, ON
M3N 1X1
TEL: 416-663-9500
FAX: 416-663-8480
www.travelodge.com
Rooms: 183
Dining Facilities: Tandy’s Restaurant
Licensed?: Yes
PERSONNEL:
Gen./Purch. Mgr. - Ash Agarwal
Front Desk Mgr. - Naresh Sellakanu
Controller - Sohail Bakshi
Sales Mgr. - Debbie Stellinga
Travelodge Windsor
Ambassador Bridge
621 King Street West
Toronto, ON
M5V 1M5
TEL: 416-504-7441
FAX: 416-504-4722
www.travelodge.com
Rooms: 88
Licensed?: No
PERSONNEL:
G.M. - Amin Hamir
2330 Huron Church Rd. W.
Windsor, ON
N9E 3S6
TEL: 519-972-1100
FAX: 519-972-6310
www.travelodge.com
Rooms: 136
Dining Facilities: Banquet facilities
Licensed?: No
Year End: December
PERSONNEL:
G.M. - Allan Dickinson
Guest Services Mgr. - Gail Chekansky
Exec. Housekeeper - David
Marrentteta
Maintenance Mgr. - Jerome Decker
Travelodge Toronto East
Valhalla Inn
20 Milner Business Crt.
Toronto, ON
M1B 3C6
TEL: 416-299-9500
FAX: 416-299-6172
www.travelodge.com
Rooms: 156
Dining Facilities: Shoeless Joe’s
Licensed?: Yes
PERSONNEL:
G.M. - Jan Foley
Guest Serv. Mgr. - Zanobia Chaudhary
Sales Mgr. - Susan Bushey
Controller - Jitesh Kumar
Maintenance Mgr. - Tom Morrison
Exec. Hskpr. - Sally Bullock
1 Valhalla Inn Rd.
Thunder Bay, ON
P7E 6J1
TEL: 807-577-1121
FAX: 807-475-4723
www.valhallainn.com
Rooms: 267
Dining Facilities: Timbers
Restaurant, Nordic Dining Room
Licensed?: No
PERSONNEL:
Man. Dir. - Edward Meijer
Exec. Chef - Sean Tweten
Purch. Mgr. - Terry Hailio
Sales Dir. - Nancy Oster
Travelodge Toronto
Downtown West
1 Valhalla Inn Road
Toronto, ON
M9B 1S9
TEL: 416-239-2391
FAX: 416-239-8764
www.valhalla-inn.com
Parent Company: Lark Hospitality
Rooms: 240
Dining Facilities: Terrace Cafe,
Nordic Restaurant, Nordic Lounge,
Mermaid Lounge
Licensed?: Yes
Year End: October
PERSONNEL:
G.M. - Joyce Welygan
Dir. Sales & Mktg. - Pam Paquette
Catering Mgr. - Melody Simpson
Controller - David Krisko
Dir. Purchasing - Tony Cooper
Front Office Manager - Oneil Iqbal
Villager Franchise Systems
1 Sylvan Way
Parsippany, NJ
07054
TEL: 800-758-8999
FAX: 800-643-2107
www.villager.com
Properties (Can): 3
Rooms (Can): 178
Year End: December
PERSONNEL:
President - Rajn Bhatia
Dir. Operations - Max Beckerman
Sr. Dir. Marketing - Rosanne Zusman
Westin Hotels & Resorts *
123 Queen St. W.
Toronto, ON
M5H 2M9
TEL: 416-947-4863
FAX: 416-947-4975
www.westin.com
Parent Company: Starwood Hotels &
Resorts Canada
777 Westchester Ave.
Whiteplains, NY
TEL: 914-640-8100
Hotels 135
Properties (Ont): 3
Rooms (Can): 4325
Rooms (Ont): 1361
Year End: December
PERSONNEL:
COO (Starwood) - Bob Cotter
V.P. Ops. (Can.) - Stephen Foster
Reg. Dir. Mktg. - Rekha Khote
Dir. Franch. Ops. - Diana Oreck
Dir. PR (Can.) - Cynthia Bond
Restaurant; Coffee Garden; Le
Continental
Licensed?: Yes
PERSONNEL:
G.M. - Shane Hashemi
Dir. Sales/Mktg. - Cathy O’Connor
F&B Mgr. - Ian Taylor
F&B Controller - Rizwan Akhtar
Mgr. Purch. - Ginger Sooley
Wheels Inn
Westin Harbour Castle *
1 Harbour Square
Toronto, ON
M5J 1A6
TEL: 416-869-1600
FAX: 416-869-0573
www.westin.com
Rooms: 980
Dining Facilities: The Chartroom Bar
& Lounge, The Mizzen (Breakfast,
lunch & dinner), Toula (lunch & dinner)
PERSONNEL:
G.M. - David Ogilvie
Dir. Mktg. - Anup Israni
F&B Dir. - Anna MacDiarmid
Purch. Coord. - Juan Quiroz
Westin Ottawa
11 Colonel By Drive
Ottawa, ON
K1N 9H4
TEL: 613-560-7000
FAX: 613-234-5396
www.westin.com
Rooms: 487
Dining Facilities: Daly’s; Hartwells;
Landmarks
Licensed?: No
PERSONNEL:
G.M. - John Jarvis
Dir. Mktg. - Ralph Schwengers
Dir. F&B - Luc Barone
Westin Prince Hotel
900 York Mills Rd.
Toronto, ON
M3B 3H2
TEL: 416-444-2511
FAX: 416-444-9597
www.toronto.com/westinprince
Rooms: 384
Dining Facilities: Katsura Japanese
615 Richmond St., P.O. Box 637
Chatham, ON
N7M 5K8
TEL: 519-351-1100
FAX: 519-436-5541
www.wheelsinn.com
Rooms: 350
Dining Facilities: Tree Room
Restaurant, Aunt Lil’s; Stable
Licensed?: Yes
PERSONNEL:
G.M. - Neil Johnson
Dir. F&B - John Pratt
Exec. Chef - Frank Coufal
Purch. Mgr. - Kazia Belanger
Wyndham Bristol Place,
Toronto Airport
950 Dixon Road
Toronto, ON
M9W 5N4
TEL: 416-675-9444
FAX: 416-675-4426
www.wyndham.com
Parent Company: Wyndham Hotels &
Resorts
Sales: $85 M
Rooms: 287
Dining Facilities: Zachary’s, Le Cafe,
Banquet halls
Licensed?: Yes
Year End: December
PERSONNEL:
G.M. - John Beaton
Head of Marketing - Paul Couto
Head of Food & Beverage - Greg
Gooding
Executive Chef - Noel Fernandes
136
137
Foodservices
Caterers
Colleges & Universities
Hospitals
Health Care
Government Foodservice
Provincial Jails
Federal Jails
Section Legend
Operator Name(s) = operating or brand names
Sales = system sales for last full fiscal year
138 Caterers
A&A Cafeteria Food
Services Ltd.
112 Hidden Trail Ave.
Richmond Hill, ON
L4C 0H1
TEL: 416-747-4048
FAX: 416-747-4149
Operator Names: A&A
Main Menu Items: Varied, short-order
to deli, hot entrees etc.
Corp. Units (Ont) 7
Employees (Ont): 20
PERSONNEL:
Pres. - Peter Spyrakos
Purch. Mgr. - Bobby Andreakos
Purch. Mgr. - Perry Andreakos
Aramark Canada Ltd.
811 Islington Ave.
Toronto, ON
M8Z 5W8
TEL: 416-255-1331
FAX: 416-255-4706
www.aramark.ca
Parent Company: Aramark
Corporation
1101 Market Street
Philadelphia , PA
TEL: 215-238-3000
FAX: 215-238-3333
Operator Names: Aramark
Year End: September
PERSONNEL:
Pres. - William Leonard
Head of Purchasing - Monica Penford
VP HR - Rob Rochkin
VP Finance - Karen Wetselaar
Bingemans Conference &
Recreation Centre
425 Bingemans Ctr. Dr.
Kitchener, ON
N2B 3X7
TEL: 519-744-1555
FAX: 519-744-1985
www.bingemans.com
Operator Names: Bingemans,
Bingemans Inc.
Main Menu Items: Catering services
and vending.
Corp. Units (Ont) 3
PERSONNEL:
Dir. Sales - Mark Bingeman
Operations Mgr. - Ed Kopr
Mktg. Mgr. - Janet Burlay
H.R. Mgr. - Michelle Playfair
Controller - Lew Fraser
Bitove Corporation
(See Lettuce Serview)
Cara Operations Limited Airport Catering Services
6303 Airport Rd.
Mississauga, ON
L4V 1R8
TEL: 905-405-6500
FAX: 905-405-6578
www.cara.com
Sales (Can) $221 M
PERSONNEL:
Pres./COO - G. Tsampalieros
Pres. Food Services Group/COO James Williams
Sr. V.P. & CFO - Michael P. Forsayeth
Sr. VP Corporate Development - Peter
Suurtamm
Sr. VP Marketing & Branding - Stacey
Mowbray
Compass Group Canada
(Beaver) Ltd.
5560 Explorer Dr. Ste. 400
Mississauga, ON
L4W 5M3
TEL: 905-568-4636
FAX: 905-568-8945
www.compass-canada.com
Operator Names: Compass Group
Canada, Chartwells, Eurest,
Morrisons, Canteen Vending, Levy,
Crothall
Sales (Can) $675 M
Year End: August
PERSONNEL:
C.E.O. - Jack MacDonald
Pres. - Ross Munro
C.F.O. - Steve Kelly
V.P. Sales - Paul Finn
VP HR - Brenda Brown
DANA Hospitality Inc.
6800 Kitimat Rd. Unit 8
Mississauga, ON
L5N 5M1
TEL: 905-567-4202
FAX: 905-567-4228
www.danahospitality.ca
PERSONNEL:
Pres. - Byron Kaczmarek
Admin. - Terri Camilleri
G.M. West Canada - Phil Skillman
Dir. Dev. - Lorenzo Nicodemo
Domco FoodServices Group
of Canada Ltd
49 The Donway West, Suite 410
Toronto, ON
M3C 3M9
TEL: 416-449-7333
FAX: 416-449-3562
www.domcofoodservices.com
PERSONNEL:
Chairman & CEO - Walter Zuppinger
Exec. VP - Regis Roy
Senior VP - Juergen Franke
VP Mktg. & Dev. - Ernie Zuppinger
Controller - Rose Rubino
Dir of Operations - Sylvie Rathier
Encore Food with Elegance
62 Magnetic Dr.
Toronto, ON
M3J 2C4
TEL: 416-661-4460
FAX: 416-661-8140
www.encorecatering.com
Corp. Units (Ont) 2
Caterers 139
Sales (Ont) $1.50 M
Employees (Ont): 25
PERSONNEL:
Pres. - Cary Silber
Franco Freshy Corporate &
Event Catering Inc.
927 The Queensway, Unit 10
Toronto, ON
M8Z 5Z7
TEL: 416-503-7777
FAX: 416-503-7799
www.francofreshy.com
Main Menu Items: Breakfast, lunch,
dinner, cocktail receptions
Corp. Units (Can) 1
Corp. Units (Ont) 1
Employees (Can): 50
Employees (Ont): 50
PERSONNEL:
Owner - Sam DeCaria
Owner - Salvatore Suppa
Purch. - Guileherme Santos
Purch. - Steven Ishii
G B Catering
102 Lindgren Rd. W., Unit 1
Huntsville, ON
P1H 1Y2
TEL: 705-789-8806
FAX: 705-789-6582
Parent Company: R & A Bourbeau
Enterprises Inc.
Huntsvile, ON
Main Menu Items: Traditional meals,
sandwiches, salads, roasts, soups,
fine dining
Sales (Ont) $20 M
Employees (Ont): 200
PERSONNEL:
Pres. - Real Bourbeau
V.P. Fin./Admin. - Annie Cotnoir
Regional Supervisor - Jennifer Manuel
Lewisfoods
16 Harlowe Road
Hamilton, ON
L8W 3R6
TEL: 905-388-9277
FAX: 905-388-8984
www.lewisfoods.ca
Operator Names: Lewisfoods, Eagle
Crest Foods
Expansion Notes: Corporate and
government on-site food services, concessions, golf courses, tourist sites.
PERSONNEL:
President & CEO - Chris Lewis
VP Operations - Les Beale
Controller - Walter Pampano
Dir. Business Development - Paul
Horachek
Dir. Operations - Mark Chappel
Operations Supervisor - Brian
Charette
Operations Supervisor - Katharine
Woo
Lorne Murphy Foods Ltd.
Box 64060, Holland Cross
Ottawa, ON
K1Y 4V2
TEL: 613-235-5211
FAX: 613-235-1743
www.lmf.ca
Operator Names: Lorne Murphy
Foods
Sales (Can) $6 M
Sales (Ont) $5 M
Employees (Ont): 95
Year End: March
PERSONNEL:
Pres. - W.K. Rusch
V.P. Purch./Dist. - Linda Rusch
Dir. Ops. - Sonja Rusch-Cooke
Metro Toronto Convention
Centre
255 Front St. W.
Toronto, ON
M5V 2W6
TEL: 416-585-8303
www.mtccc.com
Operator Names: Metro Toronto
Convention Centre
Main Menu Items: Full selection
Corp. Units (Can) 2
Corp. Units (Ont) 2
PERSONNEL:
V.P. Mktg. - John Houghton
Pres./CEO - Barry Smith
Dir. Catering - Annie Kwok
CFO - Imtiaz Danjee
Dir. F&B - Tim Lilleyman
National Caterers
(See Cara Operations)
Paradise Banquet &
Convention Centre
7601 Jane St.
Concord, ON
L4K 1X2
TEL: 416-661-6612
FAX: 905-669-3880
www.paradisehalls.com
PERSONNEL:
G.M. - Yolanda Pandolfo
Events Coordinator - Joe Pandolfo
Events Coordinator - Laurie Pandolfo
Events Coordinator - Cathy Campione
Presidential Gourmet Fine
Catering
7321 Victoria Park Ave., Suite 6
Markham, ON
L3R 2Z8
TEL: 905-415-0790
FAX: 905-415-8580
www.pgourmet.com
Main Menu Items: Food stations, hors
d’oeuvres
Year End: July
PERSONNEL:
Pres. - Peter Carruthers
V.P./GM - Amanda Navarra
Exec. Chef - Mark Jackecki
Dir. Ops. - Nick Cousvis
Office Mgr. - Glyn Wolpert
Servifood Ltd.
451 Talbot Street
London , ON
N6A 5C9
TEL: 519-439-6744
Parent Company: Servibec Inc.
180 est, boul. Rene-Levesque,
140 Caterers
Ste. 101, QC
TEL: 514-596-1919
FAX: 514-596-1025
Main Menu Items: Hot/cold entrees,
salads, sandwiches, desserts, beverages
Sales (Can) $5 M
PERSONNEL:
Pres./CEO - Real Morin
Exec. VP - Hubert Gervais
SkyDome Food Services *
1 Blue Jays Way
Toronto, ON
M5V 1J3
TEL: 416-341-2404
FAX: 416-341-2313
Corp. Units (Ont) 6
PERSONNEL:
Ops. Mgr. - Stewart Stolarski
V.P./G.M. - Jeff Bell
Mgr. Guest Servs./Mbshps. - Martha
Declerq
Sodexho
Burlington, ON
L7N 3M6
TEL: 905-632-8592
FAX: 905-681-3021
www.sodexho.ca
Parent Company: Sodexho Alliance
Operator Names: Sodexho
Main Menu Items: Variable
Quick Service, Fine Dining, Other
Sales (Can) $350 M
PERSONNEL:
Pres. - Garry Knox
VP Healthcare - Stephen Simms
VP Sales and Marketing - Bryn Barnes
VP Remote Sites - Peter Young
VP Corporate Services &
Communication - Jon Kristjanson
College/ University 141
Algonquin College of
Applied Arts and Technology
1385 Woodroffe Ave.
Nepean, ON
K2G 1V6
TEL: 613-727-4723
FAX: 613-727-7735
www.algonquincollege.com
Main Menu Items: We provide to our
clientele Marketplace style food courts,
Sub shops specialty food kiosks,convenience store and banquet service
Service, Other
PERSONNEL:
General Manager Food and Beverage
Operations - Mike Dash
Asst.GM Food and Beverage
Operations - Gordon Esnard
Exec. Chef - Carmine Mariani
Manager Systems and Staff
Development - Brent Brownlee
Admin Assistant - Cathy Bell
Brock University
500 Glenridge Ave.
St. Catharines, ON
L2S 3A1
TEL: 905-688-5550
FAX: 905-641-4966
www.brocku.ca
Year End: August
Food Services Contracted Out?: Yes
Contractor: Sodexho
PERSONNEL:
FS Mgr. - Cathy McCann
Canadore College
100 College Drive, P.O. Box 5001
North Bay, ON
P1B 8K9
TEL: 705-474-7600
FAX: 705-474-2384
www.canadorec.on.ca
Ottawa, ON
K1S 5B6
TEL: 613-520-7400
FAX: 613-520-3952
www.carleton.ca
Contractor: ARAMARK
PERSONNEL:
Housing & FS Dir. - David Sterritt
FS Secretary - Patricia Scott
Confederation College of
Applied Arts and Technology
Box 398, 1450 Nakina Dr.
Thunder Bay, ON
P7C 4W1
TEL: 807-475-6110
FAX: 807-623-3956
www.confederationc.on.ca
Contractor: Aramark
PERSONNEL:
FS Mgr. - Mike Bertoldo
Fanshawe College (London
Campus)
1460 Oxford Street. East P.O. Box
7005
London, ON
N5Y 5R6
TEL: 519-452-4430
FAX: 519-452-4420
www.fanshawec.on.ca
Expansion Notes: The Chartwells
contract will be coming to an end in
August, 2005 so we will be negotiating
with interested vendors through an
RFP process starting in January.
Contractor: Chartwells
PERSONNEL:
Director of Food Service (Chartwells) Tony Chappel
Dir. SUB-Student Union Food Service
- Paul Masse
Dir. SUB-Student Union Food Service
- Steve Sullivan
Dean Student Hospitality Services Mike Hanwell
Mgr. Retail Services - Dave Smith
Carleton University
1125 Colonel By Drive
Lakehead University
955 Oliver Rd.
Thunder Bay, ON
P7B 5E1
TEL: 807-343-8110
FAX: 807-343-8946
www.lakeheadu.ca
Contractor: Aramark
PERSONNEL:
FS Mgr. - Nick Bureagina
Office Mgr. - Jody Warren
Laurentian University
Ramsey Lake Rd.
Sudbury, ON
P3E 2C6
TEL: 705-675-6559
FAX: 705-673-3829
www.laurentian.ca
Employees (Can): 60
Year End: September
Contractor: Aramark
PERSONNEL:
FS Mgr. - Pierre Bourgoin
Office Mgr. - Lee Anne Desrochers
Production Mgr. - Darren Grimard
Chief - Kellie Power
McMaster University
1280 Main St. W.
Hamilton, ON
L8S 4L8
TEL: 905-525-9140
FAX: 905-522-5395
www.mcmaster.ca
PERSONNEL:
Dir. Hospitality Services - Albert Ng
Asst. Dir. Retail/Catering - Ed
Townsley
Niagara College (Glendale
Campus)
135 Taylor Road
Niagara Falls, ON
L0S 1J0
TEL: 905-735-2211
FAX: 905-736-6006
web.niagarac.on.ca
Service
142 College/University
Contractor: Aramark
FS Dir. - Mary Anne Thomas
University of Guelph
Nipissing University
100 College Dr. Box 5002
North Bay, ON
P1B 8L7
TEL: 705-472-0181
FAX: 705-472-0183
www.nipissingu.ca
Contractor: Aramark
PERSONNEL:
FS Dir. - Len Hummel
Queen’s University
99 University Ave.
Kingston, ON
K7L 3N6
TEL: 613-533-2000
FAX: 613-533-6665
www.queensu.ca
Contractor: Sodexho
PERSONNEL:
Dir. Residence & Hospitality Services Bruce Griffiths
Drew Hall
Guelph, ON
N1G 2W1
TEL: 519-824-4120
FAX: 519-837-9302
www.uoguelph.ca
Service
PERSONNEL:
Head of FS Operations - Paul Clark
Exec. Chef - Domenico Ranalli
University of Ottawa
550 Cumberland
Ottawa, ON
K1N 6N5
TEL: 613-562-5700
www.uottawa.ca
Service, Other
Contractor: Chartwells
Service
Year End: April
PERSONNEL:
Dir Food Services - Mark Murdoch
Asst. Dir Food Services - Jeff
Chalmers
Asst. Dir. Food Services - Danny Lee
Mktg. Mgr. - Jeannie Watt
Sr. Chef - Ron Koelewijn
University of Western
Ontario
Room 102, Elgin Hall
London, ON
N6A 5B9
TEL: 519-661-0348
FAX: 519-661-3952
www.uwo.ca
Service
PERSONNEL:
Dir. Hosp. Serv. - Frank Miller
Asst. Dir. - Kevin McCabe
Exec. Chef - Michael Coleby
Ryerson University
350 Victoria St.
Toronto, ON
M5B 2K3
TEL: 416-979-5000
www.ryerson.ca
Year End: April
Contractor: Aramark
PERSONNEL:
Exec. Chef - Shawn Studholme
Office Mgr. - Chantal Harper
F&B Mgr. Residence - Ryan Lloyd
Trent University
1600 W. Bank Dr.
Peterborough, ON
K9J 7B8
TEL: 705-748-1011
FAX: 705-748-1285
www.trentu.ca
Contractor: Aramark
PERSONNEL:
University of Toronto - Hart
House
7 Hart House Circle
Toronto, ON
M5S 1A1
TEL: 416-598-2820
FAX: 416-598-5606
www.utoronto.ca
Contractor: Sodexho
PERSONNEL:
FS Dir. - Saskia Wagemans
Asst. Dir FS - Janet Caffrey
Catering Sales Mgr. - Alan Ott
Exec. Chef - Antwann Hutchinson
University of Waterloo
200 University Ave. W.
Waterloo, ON
N2L 3G1
TEL: 519-888-4567
FAX: 519-746-5506
www.uwaterloo.ca
University of Windsor
401 Sunset Ave.
Windsor, ON
N9B 3P4
TEL: 519-253-3000
FAX: 519-973-7082
www.athena.uwindsor.ca
PERSONNEL:
Residence Mgr. - Mark Bagley
Satellite Ops. Mgr. - Harvey Cruss
Exec. Chef - Bernard Wolter
Wilfrid Laurier University
75 University Ave.
Waterloo, ON
N2L 3C5
TEL: 519-884-0710
FAX: 519-884-0171
www.wlu.ca
Year End: April
Contractor: Aramark
PERSONNEL:
Dir. FS - Peter Schneider
Purchasing/Supervisor - Sharon
Tschirhart
Asst. Dir. FS - Rob Sexton
Tim Hortons Supervisor - Martin
Illingworth
Second Cup Supervisor - Martha
Fairless
York University
4700 Keele St.
Toronto, ON
M3J 1P3
TEL: 416-736-2100
FAX: 416-736-5648
www.york.ca
Contractor: Sodexho, Aramark,
Chartwells
PERSONNEL:
Director of Housing & Food Services James Brown
Manager of Food Services - Amina
Hussain
College/University 143
144
Hospitals
Belleville General Hospital Quinte Health Care
P.O. Box 428 Stn. Main
Belleville, ON
K8N 5A9
TEL: 613-969-5511
FAX: 613-968-8234
www.qhc.on.ca
Contractor: Aramark
PERSONNEL:
FS Mgr. - Bonnie Kerr
Bloorview MacMillan
Children’s Centre
150 Kilgour Road
Toronto, ON
M4G 1R8
TEL: 416-425-6220
FAX: 416-425-6591
Contractor: Sodexho
PERSONNEL:
FS & Nutr. Dir. - Stephanie Bennett
www.cmh.org
PERSONNEL:
FS Coord. - Sherry Buckingham
Campbellford Memorial
Hospital
146 Oliver Rd.
Campbellford, ON
K0L 1L0
TEL: 705-653-1140
FAX: 705-653-4371
www.campbellfordhospital.org
PERSONNEL:
FS Supervisor - Anita Pek
Carleton Place and District
Memorial Hospital
211 Lake Ave. E.
Carleton Place, ON
K7C 1J4
TEL: 613-257-2200
FAX: 613-257-8849
www.carletonplacehospital.ca
PERSONNEL:
FS Spvs. - Sheila Bowes
Brockville General Hospital
75 Emma St.
Brockville, ON
K6V 1S8
TEL: 613-345-5649
FAX: 613-345-8336
www.bgh-on.ca
PERSONNEL:
FS. Dir. - Julie Scott
Brockville Psychiatric
Hospital
Stn. Main, P.O. Box 1050
Brockville, ON
K6V 5W7
TEL: 613-345-1461
FAX: 613-345-8327
PERSONNEL:
FS. Dir. - Julie Scott
Cambridge Memorial
Hospital
700 Coronation Blvd.
Cambridge, ON
N1R 3G2
TEL: 519-621-2330
FAX: 519-740-4938
Children’s Hospital of
Eastern Ontario
401 Smyth Rd.
Ottawa, ON
K1H 8L1
TEL: 613-737-7600
FAX: 613-738-4801
www.cheo.on.ca
PERSONNEL:
FS Dir. - Bernice Wolfe
Comm. Officer - Marie Belanger
Credit Valley Hospital
(Mississauga)
2200 Eglinton Ave. W.
Mississauga, ON
L5M 2N1
TEL: 905-813-2200
FAX: 905-813-4444
www.cvh.on.ca
PERSONNEL:
FS Supervisor - Mable Lee
Glengarry Memorial Hospital
(Alexandria)
43 Country Rd Civic#20260
Alexandria, ON
K0C 1A0
TEL: 613-525-2222
FAX: 613-525-4515
PERSONNEL:
FS Mgr. - Heather Buchan
Grand River Hospital
Kitchener-Waterloo Health
Centre
835 King St. W. P.O. Box 9056
Kitchener, ON
N2G 1G3
TEL: 519-749-4300
FAX: 519-749-4219
www.grandriverhospital.on.ca
PERSONNEL:
Dir. FS - Barb Pickworth
Groves Memorial
Community Hospital
(Fergus)
235 Union St. E.
Fergus, ON
N1M 1W3
TEL: 519-843-2010
FAX: 519-843-7420
PERSONNEL:
FS Spvs. - Sue Roberts
Guelph General Hospital
115 Delhi St.
Guelph, ON
N1E 4J4
TEL: 519-822-5350
FAX: 519-822-2170
www.guelphgeneralhospital.com
PERSONNEL:
FS Mgr. - Sue MacNeil
Haliburton Highlands Health
Services Corporation
Country Rd. 1, Box 115
Haliburton, ON
K0M 1S0
TEL: 705-457-1392
FAX: 705-457-2398
Hamilton Health Sciences
Corp.
Hospitals 145
237 Barton St. E.
Hamilton, ON
L8L 2X2
TEL: 905-527-4322
FAX: (905) 577-8026 or (905) 3893519
www.hamiltonhealthsciences.ca
Corp. Units (Can) 5
Expansion Notes: Food Services for:
Henderson Hospital, Hamilton General
Hospital, Chedoke Hospital, McMaster
University Medical Centre, and
Children’s Hospital
PERSONNEL:
FS Prod. Mgr. - Linda Brush
Patient FS Mgr. - Dale Bennett
CEO - David Pynn
COO - Renso Vettoretti
Exec. Chef - Jean Pierre Maheu
Headwaters Health Care
Centre
166 Brock St.
Kingston, ON
K7L 5G2
TEL: 613-544-3310
FAX: 613-544-9897
www.hoteldieu.com
PERSONNEL:
Mgr. FS - Irene Tong
100 Rolling Hills Dr.
Orangeville, ON
L9W 4X9
TEL: 519-941-2410
FAX: 519-942-0483
www.headwatershealth.ca
PERSONNEL:
President & CEO - Robert Baynham
FS Mgr. - Marg Robinson
VP Corporate Services - Bruce Irwin
Homewood Health Centre
150 Delhi St.
Guelph, ON
N1E 6K9
TEL: 519-824-1010
FAX: 519-824-8751
www.homewoodhealth.com
Sales (Can) $0.83 M
Employees (Can): 55
PERSONNEL:
Mgr. Nutr. Serv. - Diane Amos
Hospital Food Services
Ontario
2585 Sheffield Road
Ottawa, ON
K1B 3V6
TEL: 613-834-3361
FAX: 613-834-3394
Corp. Units (Can) 2
Sales (Can) $12 M
PERSONNEL:
FAX: 705-789-0557
www.algonquinhs.on.ca
PERSONNEL:
FS. Mgr. - Joy Wilson
Hospital for Sick Children
555 University Ave.
Toronto, ON
M5G 1X8
TEL: 416-813-1500
FAX: 416-813-5471
www.sickkids.on.ca
PERSONNEL:
FS Dir. - Theresa Maccarone
Hotel Dieu Hospital
(Kingston)
Hotel Dieu Hospital St.
Catharines
155 Ontario St.
St. Catharines, ON
L2R 5K3
TEL: 905-682-6411
FAX: 905-682-0663
PERSONNEL:
Mgr. FS - Joan Barnett
Humber River Regional
Hospital-Finch Ave. Site
2111 Finch Ave. W
Don Mills, ON
M3N 1N1
TEL: 416-744-2500
FAX: 416-747-3882
www.hrrh.on.ca
PERSONNEL:
Dir. FS - Coreen Gail
Huntsville District Memorial
Hospital
354 Muskoka Rd. 3 N
Huntsville, ON
P1H 1H7
TEL: 705-789-2311
Huronia District Hospital
P.O. Box 760
Midland, ON
L4R 4P4
TEL: 705-526-1300
FAX: 705-526-2007
www.nsha.on.ca
Contractor: Aramark
PERSONNEL:
Dir. FS - Andrea Gillespie
Joseph Brant Memorial
Hospital (Burlington)
1230 North Shore Blvd.
Burlington, ON
L7R 4C4
TEL: 905-632-3737
FAX: 905-681-4825
www.jbmh.com
Contractor: Aramark Canada Ltd.
PERSONNEL:
Dir. Nutrition & Foodservices - Irene
Zlupko
Kingston General Hospital
76 Stuart St.
Kingston, ON
K7L 2V7
TEL: 613-549-6666
FAX: 613-548-6042
www.kgh.on.ca
PERSONNEL:
Mgr. FS - Irene Tong
Lakeridge Health
Corporation
1-850 Champlain Ave.
Oshawa, ON
L1J 8R2
TEL: 905-576-8711
FAX: 905-721-4783
www.lakeridgehealth.on.ca
Corp. Units (Can) 5
Expansion Notes: Operates 5
Lakeridge hospitals; Bowmanville,
Oshawa, Port Perry, Uxbridge, Whitby
146
Hospitals
Contractor: Morrison
PERSONNEL:
Program Leader/Nutritional FS
Program - Joanne Bridle
London Health Sciences
Centre, Corp. Services Div.
800 Commissioners Road East
London, ON
N6A 4G5
TEL: 519-685-8300
FAX: 519-685-8432
www.lhsc.on.ca
PERSONNEL:
Mgr. FS - Debbie McKinley
FS Coord. - Lyndall Stanley-Thompson
FS Coord. - Mary Mueller
London Psychiatric Hospital
P.O. Box 2532 Term A, 850 Highbury
Ave.
London, ON
N6A 4H1
TEL: 519-455-9380
Markham-Stouffville Hospital
381 Church Street, P.O. Box 1800
Markham, ON
L3P 7P3
TEL: 905-472-7000
FAX: 905-472-7086
www.msh.on.ca
PERSONNEL:
FS Mgr. - Pam Sharma
Mental Health Centre
Penetanguishene
500 Church St.
Penetanguishene, ON
L9M 1G3
TEL: 705-549-3181
FAX: 705-549-3446
www.mhcva.on.ca/m1mhcp.htm
PERSONNEL:
FS Mgr. - Pat Miller
Milton District Hospital
30 Derry Rd. E.
Milton, ON
L9T 2X5
TEL: 905-878-2383
FAX: 905-878-0498
www.haltonhealthcare.com
Norfolk General Hospital
(Simcoe)
365 West St.
Simcoe, ON
N3Y 1T7
TEL: 519-426-0750
FAX: 519-429-6998
www.ngh.on.ca/index.shtml
North Bay General Hospital
750 Scollard St.
North Bay, ON
P1B 5A4
TEL: 705-474-8600
FAX: 705-495-7976
www.nbgh.on.ca
PERSONNEL:
FS. Mgr. - Shirley Strood
Northumberland Health Care
Corporation
Stn. Main, Box 340
Cobourg, ON
K9A 4K9
TEL: 905-372-6811
FAX: 905-372-4243
www.nhh.ca
Oakville Trafalgar Memorial
Hospital
327 Reynolds St.
Oakville, ON
L6J 3L7
TEL: 905-845-2571
FAX: 905-338-4639
www.haltonhealthcare.com/oakville.
php
PERSONNEL:
FS Mgr. - Anne Wallace
Orillia Soldiers’ Memorial
Hospital
170 Colborne St. W
Orillia, ON
L3V 2Z3
TEL: 705-325-2201
FAX: 705-325-4583
www.osmh.on.ca
Ottawa Hospital
510 Smyth Rd.
Ottawa, ON
K1H 8L6
TEL: 613-737-7777
FAX: 613-737-8470
www.ottawahospital.on.ca
Penetanguishene General
Hospital, Inc.
25 Jeffery St.
Penetanguishene, ON
L9M 1K6
TEL: 705-549-7431
FAX: 705-549-4031
www.nsha.on.ca
Peterborough Regional
Health Centre
1 Hospital Dr.
Peterborough, ON
K9J 7C6
TEL: 705-743-2121
FAX: 705-876-5044
www.prhc.on.ca
PERSONNEL:
Director, Nutrition Services - Marylou
Short
Queensway Carleton
Hospital
3045 Baseline Rd.
Nepean, ON
K2H 8P4
TEL: 613-721-4700
FAX: 613-721-4775
PERSONNEL:
G.M. F&B - Caralan Dams
Dir. Purchasing - Marco Pigeau
Ross Memorial Hospital
(Lindsay)
10 Angeline St. N.
Lindsay, ON
K9V 4M8
TEL: 705-324-6111
FAX: 705-328-2817
www.rmh.org
Royal Victoria Hospital of
Barrie
201 Georgian Dr.
Barrie, ON
Hospitals
L4M 6M2
TEL: 705-728-9802
FAX: 705-728-2408
www.rvh.on.ca
PERSONNEL:
FS Dir. - Brenda Murray
Saint-Vincent Hospital
(Ottawa)
60 Cambridge St. N
Ottawa, ON
K1R 7A5
TEL: 613-782-2721
FAX: 613-782-2717
PERSONNEL:
Dir. Food Services - Nicole Lemire
Shelburne District Hospital
301 First Ave. E
Shelburne, ON
L0N 1S2
TEL: 519-925-3342
FAX: 519-925-2130
www.dchcc.on.ca
Sales (Can) $0.20 M
Employees (Can): 8
PERSONNEL:
Food Service Super. - Laura Leveque
L8N 4A6
TEL: 905-522-4941
FAX: 905-521-6140
www.stjosham.on.ca
Sales (Can) $1.40 M
PERSONNEL:
Dir. Nutr./FS - David Savage
St. Mary’s General Hospital
(Kitchener)
911 Queen’s Blvd.
Kitchener, ON
N2M 1B2
TEL: 519-744-3311
FAX: 519-749-6426
www.smgh.ca
PERSONNEL:
FS Dir. - Janice Stahlke
St. Peter’s Hospital
88 Maplewood Ave.
Hamilton, ON
L8M 1W9
TEL: 905-777-3837
FAX: 905-545-0822
www.sph.on.ca
PERSONNEL:
President & CEO - Grant B. Walsh
St. Joseph’s Health Centre
268 Grosvenor St.
London, ON
N6A 4V2
TEL: 519-646-6100
FAX: 519-646-6006
www.sjhc.london.on.ca
PERSONNEL:
FS Coord. (St. Joseph’s) - Lyndall
Stanley-Thompson
St. Joseph’s Health Centre
(Guelph)
80 Westmount Rd.
Guelph, ON
N1H 5H8
TEL: 519-824-6000
FAX: 519-763-0264
www.sjhh.guelph.on.ca
St. Joseph’s Healthcare
50 Charlton Ave. E
Hamilton, ON
Sunnybrook & Women’s
College Health Services
Centre
2075 Bayview Ave.
Toronto, ON
M4N 3M5
TEL: 416-480-6100
FAX: 416-480-6743
www.sw.ca
PERSONNEL:
Food & Nutr. Dir. - Bridget Davidson
Toronto General Hospital
200 Elizabeth St.
Toronto, ON
M5G 2C4
TEL: 416-340-4800
FAX: 416-340-3474
147
PERSONNEL:
FS Mgr. - Laura Boos
West Lincoln Memorial
Hospital
169 Main St. E.
Grimsby, ON
L3M 1P3
TEL: 905-945-2253
FAX: 905-945-0504
www.wlmh.on.ca
PERSONNEL:
Dietary & Diagnostic Services Director
- Vikki Metler
West Parry Sound Health
Centre
88 Church St.
Parry Sound, ON
P2A 1Z3
TEL: 705-746-9321
FAX: 705-746-7364
www.wpshc.com
Willett Hospital
238 Grand River St. N.
Paris, ON
N3L 2N7
TEL: 519-442-2251
FAX: 519-442-1641
William Osler Health Centre
Brampton Memorial Hospital
Campus
20 Lynch St.
Brampton, ON
L6W 2Z8
TEL: 905-796-4277
www.williamoslerhc.on.ca/info_push/
about_brampton.htm
Winchester District Memorial
Hospital
566 Louise St.
Winchester, ON
K0C 2K0
TEL: 613-774-2422
148 Hospitals
FAX: 613-774-0453
www.wdmh.on.ca
PERSONNEL:
V.P. Support Services and Planning Philippe Marleau
York Central Hospital
10 Trench St.
Richmond Hill, ON
L4C 4Z3
TEL: 905-883-1212
FAX: 905-883-2293
www.yorkcentral.com
PERSONNEL:
FS Dir. - Lisa Slack
Care Homes 149
Amica Mature Lifestyles Inc.
101 Bloor Street West, Suite 300
Toronto, ON
M5S 2Z7
TEL: 416-408-0076
FAX: 416-408-0068
www.amica.ca
Corp. Units (Ont) 4
PERSONNEL:
Dir. Purchasing - Sharla Shivji
Apans Health Services
284 Central Ave.
London, ON
N6B 2C8
TEL: 519-672-8885
FAX: 519-672-8729
Operator Names: GraceVilla chronic
care hospital
Corp. Units (Ont) 7
PERSONNEL:
CEO - Gary Westgarth
FS Mgr. - Bruce Macgregor
Caressant-Care
Nursing/Retirement Homes
of Canada Ltd.
264 Norwich Ave.
Woodstock, ON
N4S 3V9
TEL: 519-539-0408
FAX: 519-539-9601
www.caressantcare.com
PERSONNEL:
F&B Consult. - Sherry McDonald
Mgr. Ops. - Carol Hepting
Dir. Mktg. - Pat Lepier
President - James Lavelle
Carveth Care Nursing Home
Ltd.
375 James St.
Gananoque, ON
K7G 2Z1
TEL: 613-382-4752
FAX: 613-382-8514
Corp. Units (Ont) 2
PERSONNEL:
Pres. - Larry Gibson
Dir. FS - Theresa Running
Administrator - Tim Gibson
Central Park Lodges Ltd.
(Nursing Homes)
614 Coronation Blvd., Suite 200
Cambridge, ON
N1R 3E8
TEL: 519-622-1840
FAX: 519-622-2636
www.cplreit.com
Parent Company: CPL Long Term
Care REIT
Operator Names: Central Park,
Versa-Care
Contractor: Both in house food
preparation and contract services by:
Nova Services & Nutri 2000
PERSONNEL:
Pres. - Barry Reichmann
Dir. Ops. - Derrick Hoare
Corp. Dietitian - Pamela Caswell
Central Park Lodges Ltd.
(Retirement Homes)
175 Bloor St. E., 601 South Tower
Toronto, ON
M4W 3R8
TEL: 416-929-5450
FAX: 416-929-1339
www.centralparklodges.com
Operator Names: Meadowcroft,
Central Park
PERSONNEL:
Pres. - Barry Reichmann
Dir. Ops. (Retirement Homes) - Lilly
Goodman
Corp. Dietician - Pamela Caswell
Chateau Gardens
518 Queen’s Ave.
London, ON
N6B 1Y7
TEL: 519-433-8429
FAX: 519-679-3482
www.chateaugardens.com
Corp. Units (Ont) 7
PERSONNEL:
Pres. - Ron Gingrich
City of Toronto Homes for
the Aged
55 John St., Metro Hall
Toronto, ON
M5V 3C6
TEL: 416-392-8906
FAX: 416-392-4180
PERSONNEL:
G.M. - Sandra Pitters
Dir. Supply Services - Carl Hunter
Community Lifecare
Management Inc.
1955 Valley Farm Rd., 3rd Floor
Pickering, ON
L1V 3R6
TEL: 905-831-1801
FAX: 905-831-1802
www.communitylifecare.ca
PERSONNEL:
Pres. - Brian Bradley
C.F.O. - Steve Gray
Dir. Mktg. - Lisa Lafontaine
Dir. Dietary Services - Rick West
Conmed Health Care Group
5100 South Service Rd., #49
Burlington, ON
L7L 5H4
TEL: 905-333-6335
FAX: 905-634-7122
www.conmedhealth.com
Corp. Units (Can) 5
Corp. Units (Ont) 5
PERSONNEL:
Pres. - Bob Simon
VP Finance - Neil Simon
Crown Ridge Health Care
Services
106 Crown St.
Trenton, ON
K8V 6R3
TEL: 613-392-1289
150 Care Homes
FAX: 613-392-6939
Corp. Units (Ont) 3
PERSONNEL:
Pres. - Fred Freeman
FS Mgr. - Eva McCormick
35 Beechwood Ave., 3rd Floor
Ottawa, ON
K1M 1M1
TEL: 613-744-1744
FAX: 613-744-1746
Corp. Units (Ont) 5
PERSONNEL:
Pres. - Lionel Kirby
Dir. Ops. - Kim Mattinson
689 Yonge Street
Midland, ON
L4R 2E1
TEL: 705-526-3807
FAX: 705-526-0490
www.jarlette.com
Contractor: Some locations the food
services are provided by: Nutra
Services, Superior Food Services
PERSONNEL:
Pres. - Alex Jarlette
VP - David Jarlette
HR Mgr. - Mary Barber
VP Ops. - Shirley Hodgson
Diversicare Limited
Partnership
JBG Management Inc. &
Ceby Ltd.
2121 Argentia Road, Suite 301
Mississauga, ON
L5N 2X4
TEL: 905-821-1161
FAX: 905-821-2477
PERSONNEL:
Pres. - Paul Richardson
V.P. Ops. - Anne Walton
Dietician - Susan Owens
28 Mill St.
Aurora, ON
L4G 2R9
TEL: 905-727-1955
FAX: 905-727-1089
Corp. Units (Can) 3
Corp. Units (Ont) 3
PERSONNEL:
Pres. - Brent Binions
V.P. - Greg Binions
Extendicare (Canada) Inc.
Lapointe-Fisher Nursing
Home Limited
DigniCare Inc.
3000 Steeles Ave. E., Suite 700
Markham, ON
L3R 9W2
TEL: 905-470-1400
FAX: 905-470-5643
www.extendicare.com
Operator Names: Extendicare,
Paramid, AIM
PERSONNEL:
Pres. - Shelly Jamison
Food Purch. Agent - Bill Moffat
Jarlette Limited
Box 248, 708 Wellington St.
Wallaceburg, ON
N8A 4L6
TEL: 519-627-1448
FAX: 519-627-9920
Corp. Units (Can) 3
Corp. Units (Ont) 3
PERSONNEL:
Pres. - Danny Bailey
Dir. Ops. - Shona Outridge
Leisureworld Inc.
8500 Warden Ave.
Markham, ON
L6G 1A5
TEL: 905-477-4006
FAX: 905-415-7623
www.leisureworld.ca
PERSONNEL:
Pres. - Herman Grad
V.P. Ops. - David Cutler
Lifestyle Retirement
Communities
175 Bloor Street East, South Tower,
Suite 601
Toronto, ON
M4W 3R8
TEL: 905-270-0322
FAX: 905-270-9331
www.lrc.ca
Corp. Units (Ont) 9
PERSONNEL:
Pres. - Norbert Warnke
Dir. Ops. - Debbie Doherty
Dir. FS - Jill Estioko
Meadowcroft Group
(See Central Park Lodges)
MetCap Living
20 Queen St. W., Suite 2100
Toronto, ON
M5H 3R3
TEL: 416-340-1600
FAX: 416-340-1593
www.metcap.com
Parent Company: Metro Capital
Group
Operator Names: Management of
nursing/retirement homes; incl. Arbor
Living Centres
Corp. Units (Can) 8
Corp. Units (Ont) 8
PERSONNEL:
Mgr. Dietary Services - Natalie
Chapman
Omni Health Care Ltd.
1155 Water St.
Peterborough, ON
K9H 2P8
TEL: 705-748-6631
FAX: 705-742-9197
www.omni-way.com
Care Homes 151
PERSONNEL:
CEO - Fraser Wilson
Dir. Ops. - Shawn Riel
Reg. Dietition - Leah Poirier
COO - Pat Powers
Nutritional Care Coordinator - Aimee
Merkley
Reg. Dietition (East) - Tonya
Mombourquette
L0E 1R0
TEL: 905-722-3631
FAX: 905-722-8638
Parent Company: Kannampuzha
Holdings Ltd.
Corp. Units (Ont) 3
PERSONNEL:
Pres. - Thomas Kannampuzha
Dir. Ops. - Jennifer Croggan
Select Living (1991) Ltd.
People Care Centre
28 William St. North
Tavistock, ON
N0B 2R0
TEL: 519-655-2031
FAX: 519-655-3583
Parent Company: People Care
Tavistock Inc.
Corp. Units (Can) 2
Corp. Units (Ont) 2
PERSONNEL:
FS Dir. - Deborah Griffioen
40 Sheppard Ave. W., Suite 601
North York, ON
M2N 6K9
TEL: 416-224-5672
FAX: 416-224-9244
www.selectliving.net
Operator Names: Select Living
Retirement Communities
Corp. Units (Can) 4
Corp. Units (Ont) 4
PERSONNEL:
Dir. Ops. - Michael Brown
Reg. Mgr. - Denise Tessier
Reliacare
Specialty Care Inc.
845-2nd Ave. E
Owen Sound, ON
N4K 2H2
TEL: 519-371-1737
Parent Company: DRB Capital Inc.
PERSONNEL:
Pres. - David Bedford
10 Four Seasons Place, Suite 602
Etobicoke, ON
M9B 6H7
TEL: 416-443-0409
FAX: 416-443-9085
www.specialty-care.com
PERSONNEL:
Pres. - P. Jourdain
V.P. - Ray Jourdain
Retirement Life
Communities
3080 Yonge Street, Suite 4076, Box 91
Toronto, ON
M4N 3N1
TEL: 416-486-6711
FAX: 416-486-7122
www.retirementlifecommunities.com
PERSONNEL:
Dir. Ops. - Stephanie Sanborn
President & CEO - Josef Ger
River Glen Haven
160 High St.
Sutton, ON
Steeves & Rozema
Enterprises Ltd.
265 North Front St., Suite 200
Sarnia, ON
N7T 8B9
TEL: 519-344-8829
FAX: 519-344-8518
www.snr.on.ca
Operator Names: Trillium Villa, etc.
PERSONNEL:
Nursing Homes Mgr. - Jane Zoeger
Retirement Facilities Mgr. - Chris
Treftlin
CFO - John Scotland
Sr. Property Mgr. - Greg Fraser
Sunrise Assisted Living Inc.
7902 Westpark Dr.
McLean, VI
22102
TEL: 703-273-7500
FAX: 703-273-7500
www.sunriseassistedliving.com
Corp. Units (Can) 9
Corp. Units (Ont) 6
PERSONNEL:
CEO - Paul Klaassen
National Purch. Dir. - Bill Solum
Versa-Care Limited
(See Central Park Lodges)
152 Government FS
Bell Cairn Staff Training &
Development Centre
467 Beach Blvd.
Hamilton, ON
L8H 6W8
TEL: 905-548-5000
FAX: 905-548-5001
www.pwgsc.gc.ca
PERSONNEL:
FS Mgr. - Elly VanderPols
Canadian Forces Exchange
System (CANEX)
245 Cooper St.
Ottawa, ON
K2P 0G2
TEL: 613-995-0255
FAX: 613-995-9693
PERSONNEL:
FS Mgr. - Bill Thomson
Govt. of Canada Kingston
Procurement
PERSONNEL:
Purch. Off. - John Brousseau
Ontario Fire College
1495 Muskoka Rd. N.
Gravenhurst, ON
P1P 1W5
TEL: 705-687-2294
FAX: 705-687-7911
www.pwgsc.gc.ca
Main Menu Items: Meat, potato, vegetable, salad bar, soup
PERSONNEL:
FS Supervisor - Elaine Wallwin
Ontario Police College
P.O. Box 1190, County Rd. 32
Aylmer, ON
N5H 2T2
TEL: 519-773-4270
FAX: 519-773-5762
www.pwgsc.gc.ca
PERSONNEL:
FS Mgr. - Morris Ashton
31 Steve Fonyo Dr., P.B. 6400
Kingston, ON
K7L 5J5
TEL: 613-545-8675
FAX: 613-545-8067
www.pwgsc.gc.ca
PERSONNEL:
Purch. Officer - Giselle McDonald
Govt. of Canada London
Procurement Office
457 Richmond St., 6th floor
London, ON
N6A 3E3
TEL: 519-645-5332
FAX: 519-645-4306
www.pwgsc.gc.ca
PERSONNEL:
Chief Purch. - Wayne Welch
Govt. of Canada Pembroke
Procurement
215 Pembroke Street East
Pembroke, ON
K8A 3J8
TEL: 613-735-4150
FAX: 613-735-4839
www.pwgsc.gc.ca
Provincial Jails 153
Algoma Treatment And
Remand Centre
P6A 5K7
TEL: 705-946-0995
FAX: 705-946-0314
Inmates: 96
PERSONNEL:
FS Mgr. - Trevor Johnstone
Bluewater Youth Centre
P.O. Box 71, Hwy. 21 South
Goderich, ON
N7A 3Y8
TEL: 519-524-2107
FAX: 519-524-6933
Inmates: 110
PERSONNEL:
FS Mgr. - Mr.Tom Costello
Brantford Jail
105 Market Street
Brantford, ON
N3T 6A9
TEL: 519-752-6578
FAX: 519-752-7461
Inmates: 100
PERSONNEL:
FS Mgr. - Tim Barnes
Brockville Jail
10 Wall St.
Brockville, ON
K6V 4R9
TEL: 613-342-1456
FAX: 613-342-0962
PERSONNEL:
FS Mgr. - Mr.Howard Ferguson
Brookside YC
P.O. Box 159, 390 King St. E.
Cobourg, ON
K9A 4K6
TEL: 905-372-5451
FAX: 905-372-7788
Inmates: 110
PERSONNEL:
FS Mgr. - John Hendry
Cecil Facer YC
P.O. Box 850, Station B
Sudbury, ON
P3E 4S3
TEL: 705-522-1250
FAX: 705-522-6017
Inmates: 110
PERSONNEL:
FS Mgr. - Keith Singer
Central East CC
541 Highway #36 Box 4500
Lindsay, ON
K9V 4R3
TEL: 705-328-6000
FAX: 705-328-6020
PERSONNEL:
FS Mgr. / Eastern Region Rep. - Paul
Coons
FAX: 807-274-3304
PERSONNEL:
Office Mgr. - Theresa Dobranski
FS Mgr. - Ms.Marg Wilson
Hamilton-Wentworth DC
165 Barton Street
Hamilton, ON
L8L 2W6
TEL: 905-523-8800
FAX: 905-529-0977
Inmates: 650
PERSONNEL:
West. Reg. Rep. - Dave Sharma
S.F.S.O. Chef - Les Wall
Invictus Youth Centre
Central Ontario North
Correctional
1501 Fuller Ave.
Penetanguishene, ON
L9M 2G2
TEL: 705-549-9470
FAX: 705-549-0634
PERSONNEL:
Superintendent - Doug Thomson
FS Mgr. - Andrew Wilson
Assistant FS Mgr. - Jeremy Kasper
Chatham Jail
17 Seventh Street
Chatham, ON
N7M 4J9
TEL: 519-352-0150
FAX: 519-351-3578
PERSONNEL:
FS Mgr. - Ms.Bernice Nadolski
Elgin-Middlesex DC
P.O. Box 1150, 205 McLaughlin Rd. S.
Brampton, ON
L6V 2M5
TEL: 905-459-9100
FAX: 905-452-8522
Inmates: 125
PERSONNEL:
FS Mgr. - Chris Liantzakis
Youth Justice Rep. - Paul Fortier
Kenora Jail
1430 River Street
Kenora, ON
P9N 1K5
TEL: 807-468-2871
FAX: 807-468-2876
Inmates: 85
PERSONNEL:
FS Mgr. - Ms.Darlene Martins
Maplehurst CC/DC and
Vanier Centre for Women at
Milton
711 Exeter Road
London, ON
N6E 1L3
TEL: 519-686-1922
FAX: 519-686-5265
Inmates: 275
PERSONNEL:
FS Mgr. - Ms Lynn Musick
P.O. Box 10 661 Martin Street
Milton, ON
L9T 2Y3
TEL: 905-878-8141
FAX: 905-878-1572
PERSONNEL:
FS Mgr. - Guy Granka
Fort Frances Jail
Mimico CC
310 Nelson St.
Fort Frances, ON
P9A 1B1
TEL: 807-274-7708
P.O. Box 75, Station N, 130 Horner
Ave.
Toronto, ON
M8V 3S9
154 Provincial Jails
TEL: 416-314-7113
FAX: 416-314-7177
PERSONNEL:
FS Mgr. /Youth Justice Rep. - Paul
Fortier
Monteith CC/Jail
P.O. Box 90
Monteith, ON
P0K 1P0
TEL: 705-232-4092
FAX: 705-232-4530
Inmates: 200
PERSONNEL:
FS Mgr. / NE Ont. Region Rep. Kimberley Whalen
Niagara DC
P.O. Box 1050, Highway 58
Thorold, ON
L2V 4A6
TEL: 905-227-6312
FAX: 905-227-8385
Inmates: 200
PERSONNEL:
FS Mgr. - Marcella Maki
North Bay Jail
2550 Trout Lake Road
North Bay, ON
P1B 7S7
TEL: 705-472-8115
FAX: 705-472-3803
Inmates: 120
PERSONNEL:
FS Mgr. - Penny St. Jean
Ontario Correctional
Institute
P.O. Box 109, 109 McLaughlin Rd. S.
Brampton, ON
L6V 2P1
TEL: 905-457-7050
FAX: 905-452-8606
Inmates: 250
PERSONNEL:
FS Mgr. - Bill Elia
Ontario Ministry of
Community Safety and
Correctional Services,
Operations Directorate
200 First Ave. West
North Bay, ON
P1B 9M3
TEL: 705-494-3331
FAX: 705-494-3364
Inmates: 9000
PERSONNEL:
Sr. Nutrition Consultant - Nancy
Guppy, RD
Contract & Services Coordinator Mike Peplinskie
Contract & Services Coordinator Mary McDonald
SSB, Purchasing Services - Anne
Kozmick
Ontario Ministry of the
Attorney General, Strategic
Procurement Serv.
P.O. Box 4100, 200 First Avenue West
North Bay, ON
P1B 9M3
TEL: 705-494-3164
FAX: 705-494-3364
PERSONNEL:
SSB, Purchasing Services - Anne
Kozmick
Ottawa-Carleton DC
2244 Inness Road
Ottawa, ON
K1B 4C4
TEL: 613-824-6080
FAX: 613-824-1297
Inmates: 600
PERSONNEL:
Fs Mgr. - Katherine Campbell
Dist. Rep. - Dan Boisvert
Owen Sound Jail
P.O. Box 517, 1237 - 3rd Ave. E.
Owen Sound, ON
N4K 5R1
TEL: 519-376-0435
FAX: 519-376-7927
PERSONNEL:
Sr. Food Service Officer - Michael
McLaughlin
Quinte DC
89 Richmond Blvd.
Napanee, ON
K7R 3S1
TEL: 613-354-9701
FAX: 613-354-9114
Inmates: 250
PERSONNEL:
FS Mgr. - Marilyn Shannon
Sarnia Jail
700 North Christina Street
Sarnia, ON
N7V 3C2
TEL: 519-337-3261
FAX: 519-336-6505
Inmates: 100
PERSONNEL:
FS Mgr. - Sandy Lawson
Sprucedale YC
P.O. Box 606, 660 Ireland Rd.
Simcoe, ON
N3Y 4L8
TEL: 519-426-3561
FAX: 519-428-1407
Inmates: 90
PERSONNEL:
Mgr. - Gwen Meneguzzi
Youth Justice Representative - Paul
Fortier
St. Lawrence Valley
Correctional & Treatment
Centre
Box 1050
Brockville, ON
TEL: 613-341-2870
FAX: 613-345-3844
PERSONNEL:
Deputy Administration - Mr.James
Empey
Stratford Jail
30 St. Andrew St.
Stratford, ON
N5A 1A3
TEL: 519-271-2180
FAX: 519-271-1938
PERSONNEL:
FS Mgr. - Dave Rersad
Provincial Jails
Sudbury Jail
Toronto West DC
181 Elm Street West
Sudbury, ON
P3C 1T8
TEL: 705-564-4333
FAX: 705-564-4157
Inmates: 180
PERSONNEL:
FS Mgr. - Claude Labelle
111 Disco Road
Rexdale, ON
M9W 5L6
TEL: 416-675-1806
FAX: 416-674-7515
Inmates: 600
PERSONNEL:
FS Mgr. - Ann Epworth
Thunder Bay CC
Walkerton Jail
P.O. Box 1900, Hwy. 61 S.
Thunder Bay, ON
P7C 4Y4
TEL: 807-475-8401
FAX: 807-475-9240
PERSONNEL:
FS Mgr. / NW Ontario Region Rep. Mr.Murray Young
209 Cayley Street
Walkerton, ON
N0G 2V0
TEL: 519-881-3442
FAX: 519-881-2182
Inmates: 50
PERSONNEL:
FS Mgr. - Mr.Albert Bonneveld
Thunder Bay Jail
Windsor Jail
285 McDougall Street
Thunder Bay, ON
P7B 5G3
TEL: 807-345-7364
FAX: 807-345-0390
PERSONNEL:
FS Mgr. - Carl Thibodeau
378 Brock Street, Box 7038
Windsor, ON
N9C 3Y6
TEL: 519-973-1324
FAX: 519-973-1376
Inmates: 100
PERSONNEL:
Office Mgr. - Alex Lamothe
FS Mgr. - Chris Cirku
Toronto East DC
55 Civic Road
Scarborough, ON
M1L 2K9
TEL: 416-750-3513
FAX: 416-750-3345
Inmates: 400
PERSONNEL:
FS Mgr. - George Bushell
Toronto Jail
550 Gerrard Street East
Toronto, ON
M4M 1X6
TEL: 416-325-4454
FAX: 416-325-8616
Inmates: 600
PERSONNEL:
FS Mgr. / Central Reg. Advisor.
ACFSA Regional Director - Steven
Morgan
155
156 Federal Jails
Bath Institution
P.O. Box 1500, 5775 Bath Rd.
Bath, ON
K0H 1G0
TEL: 613-351-8346
FAX: 613-351-8039
Inmates: 359
PERSONNEL:
Warden - Therese Gascon
Beaver Creek Institution
P.O. Box 1240, Beaver Creek Dr.
Gravenhurst, ON
P1P 1W9
TEL: 705-687-6641
FAX: 705-687-5010
Inmates: 210
PERSONNEL:
FS Chief - Peter Colles
Mgr. - Steve Knipfel
Mgr. - John Grafton
Warden - Peter White
Collins Bay Institution
P.O. Box 190
Kingston, ON
K7L 4V9
TEL: 613-536-6257
FAX: 613-536-6649
Inmates: 400
PERSONNEL:
FS Chief - Wayne Green
Warden - Al Stevenson
Fenbrook Institution
P.O. Box 5000
Gravenhurst, ON
P1P 1Y2
TEL: 705-687-6641
FAX: 705-687-1896
PERSONNEL:
Warden - Mike Provan
Frontenac Institution
P.O. Box 7500, 455 Bath Rd.
Kingston, ON
K7L 5E6
TEL: 613-536-6000
FAX: 613-545-8823
Inmates: 218
PERSONNEL:
FS Chief - Eric Cusitt
Warden - Janet Delaat
Grand Valley Institution for
Women
1575 Homer Watson Blvd.
Kitchener, ON
N2P 2C5
TEL: 519-894-2011
FAX: 519-895-8237
Inmates: 90
PERSONNEL:
FS Chief - Bill Sauer
Joyceville Institution
P.O. Box 880, Hwy. 15
Kingston, ON
K7L 4X9
TEL: 613-536-6604
FAX: 613-536-6758
Inmates: 450
PERSONNEL:
FS Chief - David Curtis
Regional Treatment Centre
(See Kingston Penitentiary)
Warkworth Institution
P.O. Box 760, County Rd. 29
Campbellford, ON
K0L 1L0
TEL: 705-924-2210
FAX: 705-924-3351
Inmates: 623
PERSONNEL:
FS Chief - Al Keyes
Warden - Yvan Thibault
Kingston Penitentiary
P.O. Box 22, 555 King St. W.
Kingston, ON
K7L 4V7
TEL: 613-545-8460
Inmates: 372
PERSONNEL:
FS Chief - A. Rahim
Wardens - Donna Morrin, Jim Blackler
Millhaven Institution
P.O. Box 280, Hwy. 33
Bath, ON
K0H 1G0
TEL: 613-351-8000
FAX: 613-351-8136
Inmates: 132
PERSONNEL:
FS Chief - David Curtis
Warden - Jim Marshall
Pittsburgh Institution
P.O. Box 4510, Hwy. 15
Kingston, ON
K7L 5E5
TEL: 613-536-6367
FAX: 613-536-6389
Inmates: 250
PERSONNEL:
FS Chief - Cliff Weir
Warden - Paul Snyder
157
Distributors and
Dealers
Equipment Dealers
Food Distributors
158 Equipment Dealers
A.V. Ace Restaurant
Equipment & Installation
226 Milvan Ave.
Weston, ON
M9L 2A5
TEL: 416-748-0750
FAX: 416-748-2373
PERSONNEL:
Pres. - Antonio Vettese
Acme Malacarne Grinding
Ltd.
468 Gilbert Ave.
Toronto, ON
M6E 4X5
TEL: 416-789-0644
FAX: 416-789-0862
Year End: February
PERSONNEL:
Pres. - Richard Binelli
Advantage Restaurant
Supplies
4485 Kent Avenue
Niagara, ON
L2H 1J1
TEL: 905-356-1152
FAX: 905-356-5471
www.advantage-restsupply.com
Arctic Refrigeration &
Equipment
401 Victoria Ave. N.
Hamilton, ON
L8L 5G7
TEL: 905-528-8528
FAX: 905-521-1516
www.arcticfoodequip.com
Year End: December
PERSONNEL:
President/Owner - Joseph Nusca
Administrator - Cameron Stewart
Associated Bakery &
Restaurant Equipment
12-3055 Lenworth Dr.
Mississauga, ON
L4X 2G3
TEL: 905-629-7992
FAX: 905-692-7994
Barrie Equipment Sales Inc.
30 Lennox Dr.
Barrie, ON
L4M 4S4
TEL: 705-726-2700
FAX: 705-726-0529
www.barrieequipmentsales.on.ca
Buying Group: R.E.D.
PERSONNEL:
Contact - Marc Boem
G.M. - Adrian Boem
Bearbrook Food Store
Equipment (1991) Limited
8411 Russell Road
Navan, ON
K4B 1J1
TEL: 613-835-2227
FAX: 613-835-3685
www.bearbrookfarm.com
PERSONNEL:
Owner/Mgr. - Walter Henn
Mgr. - Denise Chateauvert
Brama Inc.
24 Viceroy Rd., Unit 2
Vaughan, ON
L4K 2L9
TEL: 905-760-9200
FAX: 416-743-4523
www.bramainc.com
PERSONNEL:
G.M. - Paolo Chiaravalloti
Bunzl Canada Ltd. (ESI)Region Office
P.O. Box 414 Station Main
Oakville, ON
L6J 5A8
TEL: 905-827-7300
FAX: 905-827-9229
www.bunzldistribution.com
Buying Group: E.S.I.
PERSONNEL:
Regional VP, Canada - Barry Hentz
Regional Controller - Steven Choon
Mgr. Vendor Relations - Doug Phillips
National Accounts Mgr. - Mary
Lombardi
Regional MIS Mgr. - Rose Stipanitz
Regional HR Mgr. - Robert
Santobuono
Campione Restaurant
Supply Inc. (ESI)
844 Caledonia Road
Toronto, ON
M6B 3Y1
TEL: 416-789-7207
FAX: 416-789-1781
PERSONNEL:
Pres. - Tony Campione
Bunzl Canada Ltd. (ESI) Toronto
PO Box 414 Station Main
Oakville, ON
L6J 5N1
TEL: 905-827-7300
FAX: 905-827-2350
www.bunzldistribution.com
PERSONNEL:
G.M. - Mike Dunlop
Canada Food Equipment
Ltd.
45 Vansco Rd.
Etobicoke, ON
M8Z 4Z3
TEL: 416-253-5100
FAX: 416-253-2251
PERSONNEL:
Contact - David Nava
Canscot Metal Products
5430 Maingate Dr.
Mississauga, ON
L4W 1R8
TEL: 905-624-0557
FAX: 905-624-0558
www.canscot.ca
PERSONNEL:
Pres. - Arnold Mitterman
Chris’s Store Fixtures
162 King St. W.
Hamilton, ON
L8P 1A5
TEL: 905-523-5250
FAX: 905-523-7643
Equipment Dealers 159
PERSONNEL:
Owner - Christine Hatzis
Cook’s Mate Restaurant
Equipment Supply Inc., The
505 Ellesmere Rd.
Scarborough, ON
M1R 4E5
TEL: 416-759-8122
FAX: 416-759-9198
www.cooksmate.com
PERSONNEL:
Contact - Amelia Hui
Contact - Ken Lam
Contact - Francis Hui
Croghan Equipment Ltd.
580 Tower Dr.
North Bay, ON
P1B 8G2
TEL: 705-497-3008
FAX: 705-495-1498
PERSONNEL:
Owner - Alan Croghan
Custom Stainless Works
53 Craig St.
Brantford, ON
N3R 7H8
TEL: 519-752-6515
FAX: 519-752-9211
Year End: December
PERSONNEL:
Mgr. - Donald Vance
Danrob Custom Restaurant
Equipment Ltd.
1840 Gage Court
Mississauga, ON
L5S 1S2
TEL: 905-671-1143
FAX: 905-671-1730
www.danrob.ca
PERSONNEL:
Pres. - Louie Lebar
Dave’s Food Equipment
Sales
R.R#1 (St. Anns St. W.)
Formosa, ON
N0G 1W0
TEL: 519-392-6346
FAX: 519-392-6852
PERSONNEL:
Owner - Dave Rettinger
Dayco Distributing Ltd. (ESI)
875 Wilson Rd. S., Unit 7
Oshawa, ON
L1H 8B1
TEL: 905-436-5336
FAX: 905-571-6571
www.daycodistributing.ca
Year End: May
Buying Group: ESI
PERSONNEL:
Outside Sales - Randy Storey
Inside Sales - Laura Sheppard
Inside Sales - Lori Hawes
Del-Bac Sales Ltd. (ESI)
102 Argyle Ave.
Delhi, ON
N4B 1J3
TEL: 519-582-3222
FAX: 519-582-3229
PERSONNEL:
Pres./Sales Mgr. - Joe Steiner
Demenz Restaurant & Hotel
Supplies Ltd. (ESI)
65 Underwriters Rd.
Scarborough, ON
M1R 3B4
TEL: 416-757-3267
FAX: 416-757-9768
PERSONNEL:
Pres./CEO - Elias Dermentzis
Dinetz Restaurant
Equipment Ltd. (ESI)
231 King St. E.
Toronto, ON
M5A 1J9
TEL: 416-368-8657
FAX: 416-368-3627
www.dinetz.ca
PERSONNEL:
Pres. - Sid Dinetz
Doggett Enterprises
Incorporated
217 North Cumberland St.
Thunder Bay, ON
P7A 5N2
TEL: 807-344-0222
FAX: 807-344-5990
www.doggettenterprises.com
Year End: March
PERSONNEL:
Mgr. - Rob Doggett
Mgr. - Rick Joyce
E.S.I. - Equipment &
Supplies International
200 Davis Dr., 2nd Floor
Newmarket, ON
L3Y 2N4
TEL: 905-898-5405
FAX: 905-853-1034
www.newmarketgroup.com/esi
Year End: June
Buying Group: AFD
PERSONNEL:
Pres. - William Farr
V.P. - Hugh Cornell
Dir. Mktg. - Reg Lambert
Mktg. Asst. - Linda Martin
Empire Crockery (Canada
1977) Inc.
1590 Liverpool Rd., Unit 2
Ottawa, ON
K1B 4L2
TEL: 613-745-2800
FAX: 613-745-0086
www.empirecrockery.com
PERSONNEL:
Contact - Murray Kreisman
European Hotel &
Restaurant Imports (ESI)
343 Horner Ave.
Etobicoke, ON
M8W 1Z6
TEL: 416-253-9449
FAX: 416-253-9552
www.europeanhri.com
Year End: October
Buying Group: E.S.I
PERSONNEL:
Pres. - Gary Crawford
Sales Mgr. - John Rainbow
Gaggia Sales & Service
H & K Canada Inc.
1335 Davenport Rd.
Toronto, ON
M6H 2H4
TEL: 416-537-3439
FAX: 416-588-9012
www.zuccariniltd.com
PERSONNEL:
Pres. - Karin Zuccarini
GM - Jackie Zuccarini
Faema Co. Ltd.
Global Bakery & Food
Equipment Co. Ltd.
50 McCleary Ct.
Concord, ON
L4K 3L5
TEL: 905-695-0440
FAX: 905-695-0453
www.hki.com
PERSONNEL:
VP Operations - Barry Ross
Contract Sales Manager - Jane
Brereton
Technical Sales Manager - Joe Whyte
Chief Accountant - Mary Pinter
672 Dupont St., Suite 201
Toronto, ON
M6G 1Z6
TEL: 416-535-1555
FAX: 416-535-3843
www.faema.net
PERSONNEL:
Pres. - Mike Di Donato
VP - Pat Di Donato
Sales Mgr. - Rocco Di Donato
Ops. Mgr. - Joe Di Donato
Food Trade Service Co.
6 Malley Rd.
Scarborough, ON
M1L 2E2
TEL: 416-755-2887
FAX: 416-755-3281
PERSONNEL:
Pres. - Brian Fidler
G. Cinelli-Esperia Machine
Corporation Ltd.
380 Chrislea Rd.
Woodbridge, ON
L4L 8A8
TEL: 905-856-1820
FAX: 905-856-2236
http://cinelli.com
PERSONNEL:
Owner - Guido Cinelli
Sales Mgr. - Mike Zampini
Marketing Mgr. - Albert G. Cinelli
Production Mgr. - Umile Cinelli
891 Rowntree Dairy Rd.
Woodbridge, ON
L4L 5W3
TEL: 905-264-0541
FAX: 905-264-0949
www.globalbakery.com
Golden Horseshoe Hotel &
Restaurant Supply
16 Boese Court
St. Catharines, ON
L2N 7E7
TEL: 905-646-0662
FAX: 905-935-5001
PERSONNEL:
Owner - Willy Otto
GTL Food Equipment
Limited
123 Rexdale Blvd.
Etobicoke, ON
M9W 1P1
TEL: 416-741-7889
FAX: 416-741-5878
PERSONNEL:
Pres. - Gregory Lykos
Guardsman Distributors
91 Pippin Rd.
Concord, ON
L4K 4J9
TEL: 905-669-6796
FAX: 905-738-2417
PERSONNEL:
Pres. - Vince Malfy
Hamilton Store Fixtures Ltd.
206 King St. W.
Hamilton, ON
L8P 1A5
TEL: 905-528-4289
FAX: 905-523-8988
www.hsfltd.com
PERSONNEL:
VP Sales - Lorne Gaffe
Hanway Restaurant
Equipment - Scarborough
31 Melford Dr., Unit 8
Scarborough, ON
M1B 2G6
TEL: 416-298-2345
FAX: 416-298-6879
www.hanwaygroup.com
Buying Group: R.E.D
PERSONNEL:
President - Danny Yau
Office Mgr. - Mrs. Iris Chan
Hendrix Restaurant
Equipment & Supplies Brockville Head Office
3011 Hwy. 29 North, PO Box 130
Brockville, ON
K6V 5T4
TEL: 613-342-0616
FAX: 613-342-1921
www.hendrixequip.com
Year End: June
Buying Group: ESI
PERSONNEL:
President/GM - Larry Vander Baaren
Sales Mgr. - Kevin Kerr
Contract Mgr. - Chuck Nevay
Mktg. Mgr. - Eda Brown
Controller - Steve Viau
FAX: 416-742-6486
Year End: September
PERSONNEL:
President - Robert Barron
CEO - Michael LePage
Hendrix Restaurant
Equipment & Supplies Kingston
J.F.S. Restaurant Equipment
Ltd.
573 Counter St.
Kingston, ON
K7M 3L5
TEL: 613-542-1255
FAX: 613-542-1395
Buying Group: ESI
PERSONNEL:
Branch Mgr. - Kevin Kerr
Hendrix Restaurant
Equipment and Supplies Ottawa
1916 Merivale Rd.
Ottawa, ON
K2G 1E8
TEL: 613-228-7252
FAX: 613-228-7116
Buying Group: ESI
PERSONNEL:
Branch Mgr. - Jamie Kilpatrick
Hendrix Restaurant
Equipment and Supplies Peterborough
147 Lansdowne St. East
Peterborough, ON
K9J 7P7
TEL: 705-749-1167
FAX: 705-749-0449
Buying Group: ESI
PERSONNEL:
Branch Mgr. - Chuck Ferguson
Hercules Food Equipment
Ltd.
145 Millwick Dr.
Toronto, ON
M9L 1Y7
TEL: 416-742-9673
2009 Lawrence Ave. W., Unit 18
Weston, ON
M9N 3V2
TEL: 416-242-2971
FAX: 416-246-0363
PERSONNEL:
Contact - John Spyropoulos
Jordash PLUS
663 Industrial Ave.
Ottawa, ON
K1G 0Z1
TEL: 613-733-0555
FAX: 613-733-1908
www.jordash.com
Year End: October
PERSONNEL:
Exec. VP - Dawna Cuddy
Sales Mgr. - Benoit Racicot
Julien Inc. - Commercial
Kitchen Solutions
935, rue Lachance
Quebec City, QC
G1P 2H3
TEL: 800-461-3377
FAX: 866-687-3993
www.julien.ca
PERSONNEL:
President - Gilles St. Pierre
Market Director - Patrick C. Duggan
Manager, Human Resources - France
Levesque
Production Mgr. - Serge Laroche
L & E Store and Restaurant
Equipment Supplies Inc.
185 Eileen Ave.
Toronto, ON
M6N 1W3
TEL: 416-763-7429
FAX: 416-763-3625
Year End: March
PERSONNEL:
Pres. - John Dos Santos
L & M Bakers Supply Co.
2501 Steeles Ave. W., Unit 1
Downsview, ON
M3J 2P1
TEL: 416-665-3005
FAX: 416-665-8975
www.lmbakersupply.com
PERSONNEL:
Pres. - Sheba Grinhaus
Landry’s Restaurant
Equipment
22 Marlborough St. S.
Cornwall, ON
K6H 3Z3
TEL: 613-933-2434
FAX: 613-936-0166
PERSONNEL:
Owner - Carole DiCola
Lauer’s Restaurant
Equipment Limited (ESI)
R.R. #3, Hwy. 11 North & Campbell
Rd.
Orillia, ON
L3V 6H3
TEL: 705-325-9938
FAX: 705-325-6854
PERSONNEL:
Pres. - Ralph Lauer
Longo Food Service
Equipment Inc. (ESI)
812 Dundas St.
London, ON
N5W 2Z7
TEL: 888-655-5514
FAX: 519-679-0622
www.longo.on.ca
Year End: October
PERSONNEL:
Pres. - Frank Longo
Head of Purchasing - Murray Smith
Lubaco International Hotel
Services Inc.
Nikolaou Restaurant
Equipment Ltd.
125 Edilcan Dr.
Concord, ON
L4K 3S6
TEL: 905-738-7979
FAX: 905-738-5833
PERSONNEL:
Mgr. - Morris Teper
629 Queen St. W.
Toronto, ON
M5V 2B7
TEL: 416-504-6411
FAX: 416-504-9399
Buying Group: ESI
PERSONNEL:
President - Larry Solakis
Buyer - Louis Nikolaou
Magic White Equipment Ltd.
80 Crockford Blvd.
Scarborough, ON
M1R 3C3
TEL: 416-751-2802
FAX: 416-751-2823
www.magicwhite.on.ca
PERSONNEL:
Pres. - Jim Anastasiadis
MCL Hospitality
830 Campbell Dr.
Ottawa, ON
K2A 2C2
TEL: 613-820-0139
FAX: 613-820-7543
www.mclhospitality.com
PERSONNEL:
Pres. - Ben Panter
Pres. - Wayne Ladougeur
Project Coordinator - Ryan Potter
General Mgr. - Ray Dupuis
Niagara Restaurant Supply
Ltd. (RED)
17 Lloyd St.
St. Catharines, ON
L2S 2N7
TEL: 905-685-8428
FAX: 905-685-0200
www.niagararestaurantsupply.com
PERSONNEL:
Owner - Tom DeCiccio
Sales Mgr. - Janis Killestine
Paradis Inc., C.A.
1314 Bank St.
Ottawa, ON
K1S 3Y4
TEL: 613-731-2866
FAX: 613-731-8439
PERSONNEL:
Owner - Pierre Paradis
Peter’s Restaurant Supply
82 Queen St. North
Hamilton, ON
L8R 2V4
TEL: 905-521-8867
FAX: 905-521-9898
PERSONNEL:
Dir. Ops. - Tom Kavouras
Primus, The Candle Co.
4-8481 Keele St. Unit 4
Concord, ON
L4K 1Z7
TEL: 905-738-6338
FAX: 905-738-0638
www.illume.ca
Year End: October
PERSONNEL:
Owners - Ben & Barbara Schreiber
PSI Bar & Restaurant
Supplies
542 Gordon Baker Rd.
North York, ON
M2H 3B4
TEL: 416-492-9450
FAX: 416-492-4422
PERSONNEL:
Pres. - Abdel Husayn
R.E.D. Restaurant
Equipment Distributors of
Canada Ltd.
7560 Airport Rd. Units 1&2
Mississauga, ON
L4T 4H4
TEL: 905-678-1151
FAX: 905-678-1169
www.redcanada.com
Year End: January
PERSONNEL:
Pres. - Ken Millar
Corp. Secretary - Jack Kehoe
Office Mgr. - Wendy Timmings
Clerk - Kathy Pocius
Reliable Food Service
Equipment Ltd.
15 Connie Cres., Unit 5
Concord, ON
L4K 1L3
TEL: 905-738-6840
FAX: 416-739-7271
www.restaurantequipmentdepot.com
Year End: June
PERSONNEL:
President - Frank Gambino
Design Consultant - Vincent Gambino
Restaurant Equipment &
Supply Co. Ltd.
234 Williams St.
London, ON
N6B 3B9
TEL: 519-438-2991
FAX: 519-432-0904
www.rescolon.ca
Year End: December
PERSONNEL:
President - Brian F. Govan
Buyer - Gary R. Pugh
Buyer - Kathleen Underwood
Roma Caribbean Hotel &
Restaurant Supply Ltd.
2247 Midland Ave., Unit 7
Scarborough, ON
M1P 4R1
TEL: 416-335-1911
FAX: 416-335-1799
www.romacaribbean.com
PERSONNEL:
G.M. - Pat Pontiero
Russell Food Equipment Head Office
1255 Venables St.
Vancouver, BC
V6A 3X6
TEL: 604-253-6611
FAX: 604-253-0807
www.russellfood.ca
PERSONNEL:
President - Don Russell
National Sales Manager - Randy
Speck
Eastern Div. Manager - Ken Locke
Branch Manager - Rod Meister
Sales Mgr. - Catalino Misenas
Contract Sales Mgr. - Roger Newton
Russell Food Equipment
Ltd. - London
517 Bathurst St.
London, ON
N6B 1P5
TEL: 519-432-6311
FAX: 519-432-2332
www.russellfood.ca
PERSONNEL:
Branch Manager - John Cochrane
Ltd. - Ottawa
450 Preston St.
Ottawa, ON
K1S 4N6
TEL: 613-238-6555
FAX: 613-238-2486
www.russellfood.ca
PERSONNEL:
Br. Mgr. - Dave Breger
Ltd. - Sault Ste. Marie
14 Queen St. W.
P6A 1A2
TEL: 705-942-7311
FAX: 705-942-7595
www.russellfood.ca
PERSONNEL:
Branch Mgr. - Steve Robinson
Ltd. - Thunder Bay
441 N. Hardisty St.
Thunder Bay, ON
P7C 3G9
TEL: 807-623-2544
FAX: 807-623-6584
www.russellfood.ca
Year End: October
PERSONNEL:
Branch Mgr. - Dean Bleakney
Ltd. - Toronto
70 Coronet Rd.
Toronto, ON
M8Z 2M1
TEL: 416-207-9000
FAX: 416-207-0519
www.russellfood.ca
PERSONNEL:
East Div. Mgr. - Ken Locke
Contract Mgr. - Rick McDonald
Purchasing Mgr. - Dave Barber
S.T.O.P. Restaurant
Equipment (RED)
124 Woodlawn Rd. W.
Kitchener, ON
N1H 1B2
TEL: 800-265-2961
FAX: 519-749-9617
PERSONNEL:
Pres. - Boyd Blackwell
Sharply Restaurant
Equipment & Supplies
9-3447 Kennedy Rd.
Scarborough, ON
M1V 3S1
TEL: 416-298-6631
FAX: 416-298-6021
Year End: February
Buying Group: R.E.D
PERSONNEL:
Contact - Warren Wong
Sodexho Ontrack
Purchasing Services
Burlington, ON
L7N 3M6
TEL: 905-632-8592
FAX: 905-632-4463
www.sodexho.com
PERSONNEL:
V.P. - John Douglas
Sun Bakery Equipment
Sales Ltd.
5035 North Service Road, Bldg B Unit
14
Burlington, ON
L7L 5V2
TEL: 905-332-0199
FAX: 905-332-1905
www.sunbakeryequipment.com
PERSONNEL:
Mgr. - Rod Steele
Sunshine Bar & Restaurant
Supply
90 Thorncliffe Park Dr., Unit 3
Toronto, ON
M4H 1M5
TEL: 416-422-1261
FAX: 416-421-9654
www.sunbarsupply.com
PERSONNEL:
Owner - Manuel Mendes
G.M. - Nelson Buera
Tiba Restaurant Equipment
Service
126A Rivalda Rd.
North York, ON
M9M 2M8
TEL: 416-747-8499
FAX: 416-747-7365
PERSONNEL:
Pres. - Gildo Tibaldi
Trans Canada Store &
Restaurant Supplies Ltd.
342 Percy St.
North Bay, ON
P1B 3N3
TEL: 705-474-5726
FAX: 705-474-6913
PERSONNEL:
President - Joe Laplante
Restaurant Div. Rep. - Mel Robinson
Trent Valley Distributors Ltd.
300 Bell Blvd. Unit 4
Belleville, ON
K8P 5H7
TEL: 613-966-5279
FAX: 613-966-4547
www.redcanada.com
PERSONNEL:
Contact - Wayne Fraser
Contact - Doug Patriquin
2150 Ambassador Dr.
Windsor, ON
N9C 3R4
TEL: 519-969-1919
FAX: 519-969-2245
http://williamsfoodequipment.com
PERSONNEL:
Pres. - Rick Williams
Yue Po (Canada) Co. Ltd.
1220 Ellesmere Rd., Unit 4
Scarborough, ON
M1P 2X5
TEL: 416-321-0128
FAX: 416-321-1931
artsweb.uwaterloo.ca/~fyhchan/yupo.ht
m
PERSONNEL:
Owner - Herbert Au
Trimen Food Service
Equipment Inc.
1240 Ormont Drive
North York, ON
M9L 2V4
TEL: 416-744-3313
FAX: 416-744-3347
www.trimen.net
PERSONNEL:
Pres. - Paul Cesario
United Restaurant & Hotel
Supplies (ESI)
66 Lesmill Rd.
Toronto, ON
M3B 2T5
TEL: 416-386-0600
FAX: 416-386-0228
PERSONNEL:
Pres. - Bill Calvert
Williams Food Equipment
Co. Ltd.
Food Distributors
A.F.D. - Associated Food
Distributors
200 Davis Dr.
Newmarket, ON
L3Y 2N4
TEL: 905-898-5383
FAX: 905-898-0443
www.newmarketgroup.com/afd/index.h
tm
PERSONNEL:
President & CEO - William Farr
V.P. - Hugh Cornell
Senior Dir. Marketing - Carlo Rossi
Exec. Asst. - Kathy Starr
BakeMark Ingredients
Canada Ltd. (AFD)
2725 Bristol Circle, Unit 2
Oakville, ON
L6H 6X5
TEL: 905-829-2221
FAX: 905-829-9501
www.bakemarkcanada.com
PERSONNEL:
G.M. - Steve McCaughey
Bamford Produce Co. Ltd.
14 Carson St.
Toronto, ON
M8W 3R9
TEL: 416-503-9400
FAX: 416-503-1477
www.bamfordproduce.com
PERSONNEL:
G.M. - Jim Bamford
G.M. - Steve Bamford
Bedell’s Essex Food Service
Distributors Ltd. (AFD) Windsor
1925 Halford Dr.
Windsor, ON
N9A 6J3
TEL: 519-737-9607
FAX: 519-737-9442
Bedell’s Frozen Food Ltd.
(AFD) - Dover Centre
8323 Dover Centre Line
Dover Centre, ON
N0P 1L0
TEL: 519-352-1153
FAX: 519-351-9698
Bedell’s Frozen Food Ltd.
(AFD) - London
1011 Hubrey Rd.
London, ON
N6N 1B4
TEL: 519-680-0800
FAX: 519-680-1953
Bruce Edmeades Co.
235 Ardelt Ave.
Kitchener, ON
N2C 2M3
TEL: 519-745-7226
FAX: 519-745-9051
www.edmeades.ca
Year End: December
PERSONNEL:
President & CEO - Larry Helm
VP FS Sales, Marketing - Charlie
Edmeades
Dir. Sales - Mark Edmeades
VP Purchasing, Marketing - Rob
Boyko
Caribbean International
Supply
21-160 Applewood Cr.
Vaughan, ON
L4K 4H2
TEL: 905-761-9225
FAX: 905-761-9228
www.ciscanada.com
PERSONNEL:
Contact - Emil Toma
Christian Bros. Restaurant
Supplies Ltd. (AFD)
46 Rosemount Ave.
Weston, ON
M9N 3B3
TEL: 416-241-3168
FAX: 416-241-2087
www.christianbrothersltd.com
165
Empire Foods Ltd. (AFD)
205 Torbay Rd.
Unionville, ON
L3R 1G7
TEL: 905-475-9988
FAX: 905-475-9665
www.empirefoods.ca
Year End: December
Buying Group: ITWAL
PERSONNEL:
President - Peter Tserpes
VP - Jordan Giazitzidis
VP - Jim Papadopoulos
Findlay-Hood Distributors
659 Justus Dr.
Kingston, ON
K7M 4H4
TEL: 613-384-5331
FAX: 613-384-9290
Flanagan Foodservice Inc. Corporate Head Office
100 Sasaga Dr.
Kitchener, ON
N2C 2G7
TEL: 519-748-6878
FAX: 519-748-1155
www.flanagan.ca
Year End: November
Buying Group: A.F.D.
PERSONNEL:
CEO - Dan Flanagan
Exec. VP - Boyd Blackwell
Exec. VP - Richard Flanagan
VP Purch. - Jim Grieb
VP Sales/Mktg. - Kelly Breadner
VP Ops. - Murray Flanagan
Dist. Sales Mgr. - Richard Weinstein
Dist. Sales Mgr. - Allen Denison
National Chain Mgr. - Dave Mcquillion
Flanagan Foodservice Owen Sound (AFD)
2125-16th Ave. E.
Owen Sound, ON
N4K 5P5
TEL: 519-376-8407
FAX: 519-376-5825
www.flanagan.ca
166 Food Distributors
Year End: November
PERSONNEL:
G.M. - Slim Welland
Sales Mgr. - Brian Flollis
Flanagan Foodservice Sudbury (AFD)
69 Magill St. Walden Business Park
Lively, ON
P3Y 1K6
TEL: 705-692-5850
FAX: 705-692-1555
www.flanagan.ca
Year End: November
PERSONNEL:
G.M. - Earl Dahl
Admin. Support - Carol Fletcher
Dist. Sales Mgr. - Mitch Pepin
Dir. Sales & Marketing - Brian Hopkins
Golden Fleece Foods
Emporium (UWC)
16 Baker Rd.
Brampton, ON
L6T 4E3
TEL: 905-458-1101
FAX: 905-458-0411
www.goldenfleecefoods.com
Year End: September
PERSONNEL:
VP Purchasing - Angelo
Mikroyiannakis
President - Spyro Mikroyiannakis
Ops. Mgr. - Aphrodite Mikroyiannakis
Controller - Anastasia Karataglidou
Gorman Distributing
Mercury Wholesale Foods
17775 Leslie St.
Newmarket, ON
L3Y 3E3
TEL: 905-853-3663
FAX: 905-853-0177
www.gorman-distributing.com
PERSONNEL:
G.M. - Terry Gorman
360 James St. N.
Hamilton, ON
L8L 1B4
TEL: 905-546-5554
FAX: 905-546-0335
Kariba Foods Ltd. (UWC)
185 Brimley Rd.
Scarborough, ON
M1M 3J1
TEL: 416-264-3434
FAX: 416-264-2387
Kronos Foods Ltd.
371 Danforth Rd.
Toronto, ON
M1L 3X8
TEL: 416-690-1990
FAX: 416-690-1993
www.kronosfoods.com/profile.html
Year End: July
Buying Group: AFD
PERSONNEL:
G.M. - Jim Panagiotopoulos
Accounts Manager - Peter J.
Panagiotopoulos
Sales Mgr. - Carol Chan
Sales Mgr. - Maria Micheli
Lark Hospitality Inc.
1 Valhalla Inn Road
Toronto, ON
M9B 1S9
TEL: 416-207-5017
FAX: 416-207-5018
Gordon Food Service
2999 James Snow Pkwy.
Milton, ON
L9T 4V9
TEL: 905-864-3700
FAX: 905-864-3843
www.gfs.com
Year End: October
PERSONNEL:
President GFS Ontario - James
Greenwood
VP Sales - Lisa MacNeil
Lentia Enterprises Ltd.
17733 66th Ave.
Surrey, BC
V3S 7X1
TEL: 604-576-8838
FAX: 604-576-1064
www.lentia.com
Year End: January
Morton Wholesale Ltd.
5188 Walker Rd.
Windsor, ON
N0R 1L0
TEL: 519-737-6967
FAX: 519-737-1836
www.mortonwholesale.com
Year End: June
Buying Group: ITWAL
PERSONNEL:
Director of Sales - Phil Quenneville
Neate/Roller Ltd.
6820 Rexwood Rd.
Mississauga, ON
L4V 1L8
TEL: 905-676-9872
FAX: 905-676-0560
www.neateroller.com
Year End: November
Buying Group: AFD
PERSONNEL:
Pres/CEO - Paul Neate
CFO - John Duffy
COO - Richard Beedle
Controller - Steve Ward
Sales Mgr. - Barry Reid
Dir. Purch. - George Ermidis
Food Safety Mgr. - Carl Shaw
Distr. Mgr. - Peter Paskinov
North Ontario Food Sales
740 Stockdale Rd.
North Bay, ON
P1B 6L4
TEL: 705-476-5353
FAX: 705-495-4083
PERSONNEL:
Owner - Gary De la Chavrotiere
Branch Mgr. - Steve Selwood
Food Distributors 167
Olympic Wholesale Co. Ltd.
(AFD)
1511 Sandy Beach Rd.
Pickering, ON
L1W 1Z5
TEL: 905-420-6867
FAX: 905-420-3372
Qualifirst Foods Ltd.
40 Ronson Dr., Unit 4
Rexdale, ON
M9W 1B3
TEL: 416-244-1177
FAX: 416-244-1737
www.qualifirst.com
Ricco Food Distributor
67 Smythe St.
Strathroy, ON
N7G 3H8
TEL: 519-245-7081
FAX: 519-245-7126
Rycott Wholesale Foods Inc.
504 Kenora Ave.
Hamilton, ON
L8E 3X8
TEL: 905-560-2423
FAX: 905-561-7262
www.rycott.com
Year End: July
PERSONNEL:
Owner - John Ricottone
CFO - Lester Hedgcock
VP Sales - Charlie Ricottone
VP Sales & Marketing - Mike Speth
Dir. Purch. - Dan Macewan
VP Bus. Ops. - Henry Szwarz
Stewart Foodservice Inc.
201 Saunders Rd.
Barrie, ON
L4M 5E1
TEL: 800-461-4473
FAX: 800-851-0665
www.stewartfoodservice.com
Buying Group: Itwal
PERSONNEL:
CEO - Aubrey Macmillan
Dir. Operations - Mike Macmillan
Dir. Sales - Bob Blumel
Dir. Finance - Dennis Hrytzak
Purchasing Mgr. - Ed Lamb
Summit Food Service
Distributors Inc. - Head
Office
580 Industrial Rd.
London, ON
N5V 1V1
TEL: 519-453-3410
FAX: 519-453-5148
www.summitfoods.com
Buying Group: AFD
PERSONNEL:
President - Jack Battersby
Sr.Director Sales & Marketing - Bill
Strano
Sr. Director Operations - Bob Fowler
Sr.Director Purchasing - Claire Baillie
Summit Food Service
Distributors
100 Legacy Rd.
Ottawa, ON
K1G 5T8
TEL: 613-737-7000
FAX: 613-737-4678
www.summitfoods.com
Buying Group: AFD
Summit Food Service
Distributors Inc.
6270 Kenway Dr
Mississauga, ON
L5T 2N3
TEL: 905-795-2400
FAX: 905-795--8677
www.summitfoods.com
Buying Group: AFD
SYSCO Food Services of
Canada Inc. - Corporate
Office
Ste. 102, 302 The East Mall
Etobicoke, ON
M9B 6C7
TEL: 416-234-2652
FAX: 416-234-2650
www.sysco.ca
PERSONNEL:
Sr. VP of Canadian Ops. - Bruce Soltis
Sr. Merchandising Mgr. - Terry Irwin
Central Ontario Inc.
65 Elmdale Rd.
Peterborough, ON
K9J 6X4
TEL: 705-748-6701
FAX: 705-748-0025
www.sysco.ca
PERSONNEL:
Pres. & CEO - Paul Strano
Toronto
7055 Kennedy Rd.
Mississauga, ON
L5S 1Y7
TEL: 905-696-4690
FAX: 905-690-4707
www.sysco.ca
Year End: June
PERSONNEL:
Pres. & CEO - John Gardner
SYSCO Kingston
650 Cataraqui Woods Dr.
Kingston, ON
K7P 2Y4
TEL: 613-384-6666
FAX: 613-384-1414
www.sysco.ca
PERSONNEL:
Dir. Branch Ops. - Rod Stroud
SYSCO Sturgeon Falls
106 Bay Street
Sturgeon Falls, ON
P2B 3M5
TEL: 705-753-4444
FAX: 705-753-3333
www.sysco.ca
Year End: June
PERSONNEL:
Director of Branch Operations - Cliff
Sinclair
SYSCO Thunder Bay
840 North McKeller St.
168 Food Distributors
Thunder Bay, ON
P7B 6T9
TEL: 807-623-2331
FAX: 807-623-7426
www.sysco.ca
PERSONNEL:
Dir. Branch Ops. - Karen Goose
The Skor Food Group Inc.
6811 Goreway Drive
Mississauga, ON
L4V 1L9
TEL: 905-677-1313
FAX: 905-677-0200
www.skorfoodgroup.com
PERSONNEL:
President - Vince Capobianco
1335 Davenport Rd.
Toronto, ON
M6H 2H4
TEL: 416-537-3439
FAX: 416-588-9012
www.zuccariniltd.com
PERSONNEL:
General Manager - Jackie Zuccarini
Office Manager - Lisa McLaughlin
Sales Manager - Edward Graham
Trophy Foods Inc.
71 Admiral Blvd.
Mississauga, ON
L5T 2T1
TEL: 905-670-8050
FAX: 905-670-4256
www.trophyfoods.com
Year End: June
Buying Group: Karry Bros, Itwal,
Courtney Wholesale, Serca, Colobar
U.W.C.- United Wholesale
Food Co-op Inc.
2201 Brimley Rd.
Scarborough, ON
M1S 4M7
TEL: 416-264-3434
FAX: 416-264-2387
Valley Distributors (AFD)
134 Forest Lea Rd.
Pembroke, ON
K8A 7C1
TEL: 613-732-9911
FAX: 613-732-9386
Willoughby Distribution Inc.
55 Lesmill Rd.
Don Mills, ON
M3B 2T8
TEL: 416-449-5810
www.willoughbydistribution.ca
Zuccarini Importing &
Distributing Co. Ltd.
169
Index
170 Index
2 4 1 Pizza: 12
3 For 1 Pizza & Wings Canada Inc.: 12
7 Eleven Food Stores: 12
A
A & W Food Services of Canada Inc.: 12
A&A Cafeteria Food Services Ltd.: 138
A.F.D. - Associated Food Distributors: 165
A.V. Ace Restaurant Equipment &
Installation: 158
Abacus Cuisine of China: 12
Accor Canada Inc.: 82
Acme Malacarne Grinding Ltd.: 158
Admiral Inn Burlington: 83
Admiral Inn Hamilton: 83
Admiral Inns: 83
Advantage Restaurant Supplies: 158
AFC Enterprises: 12
Afton Food Group: 13
Aida's Falafel Ltd.: 13
Air Canada Centre - Foodservices: 13
Airport Inn: 83
Al Dente Fresh Pasta: 13
Al Frisco's: 13
Al's Steak House Ltd.: 13
Algoma Treatment And Remand Centre: 153
Algonquin College of Applied Arts and
Technology: 141
All Canadian Pizza Shows Ltd.: 14
Amato Pizza: 14
Amica Mature Lifestyles Inc.: 149
Ancaster Old Mill Inn: 14
Angel's Diner: 14
Angelini's Restaurants: 14
Angie's Kitchen Ltd.: 14
Apans Health Services: 149
Applebee's International Inc.: 15
Aramark Canada Ltd. : 138
Arby's of Canada Inc.: 15
Archie's Seafood Restaurants: 15
Arctic Refrigeration & Equipment: 158
Armadillo Texas Grill: 15
Arrow Neighbourhood Pub Group, The: 15
Artful Cookie, The: 15
Associated Bakery & Restaurant
Equipment: 158
Avondale Dairy Bar: 15
B
Badass Jack's Subs & Wraps Co. Ltd.: 15
Bagel Boy : 16
Bagel Stop, The: 16
BakeMark Ingredients Canada Ltd. (AFD):
165
Baker's Dozen Donuts Corp.: 16
Bakery Outlet Plus: 16
Bakeworks : 16
Bamford Produce Co. Ltd.: 165
Banners Restaurants of Canada Ltd.: 16
Baroli Caffe: 17
Barrie Equipment Sales Inc.: 158
Baskin-Robbins Canada: 17
Bath Institution: 156
Baton Rouge: 17
Baxter's Restaurants: 17
Bayou Enterprises: 17
Bearbrook Food Store Equipment (1991)
Limited: 158
Beaver Creek Institution: 156
Beaver Tails Canada Inc.: 18
Bedell's Essex Food Service Distributors
Ltd. (AFD) - Windsor: 165
Bedell's Frozen Food Ltd. (AFD) - Dover
Centre: 165
Bedell's Frozen Food Ltd. (AFD) - London:
165
Beerbistro: 18
Bell Cairn Staff Training & Devt. Centre: 152
Belleville General Hospital - Quinte Health
Care: 144
Bento Nouveau: 18
Bert & Ernie's: 18
Best Western Admiral Hotel & Suites: 83
Best Western Airport Motor Inn: 83
Best Western Barons Hotel: 83
Best Western Beacon Harbourside Resort &
Conference Centre: 83
Best Western Belleville: 83
Best Western Brampton: 84
Best Western Brant Park & Conference
Centre: 84
Best Western Cairn Croft Hotel: 84
Best Western Cambridge Hotel: 84
Best Western Cobourg Inn & Convention
Centre: 84
Best Western Collingwood: 84
Best Western Colonel By Inn: 84
Best Western Continental Inn: 84
Best Western Crossroads Motor Inn: 84
Best Western Downtown Sudbury CentreVille: 85
Best Western Executive Inn: 85
Best Western Fallsview: 85
Best Western Fireside Hotel: 85
Best Western Fireside Inn: 85
Best Western Governor's Inn: 85
Best Western Great Northern: 85
Best Western Guildwood Inn: 85
Best Western Highland Inn & Conference
Centre: 86
Best Western Inn on the Bay: 86
Best Western Inn on the Hill: 86
Best Western International: 83
Best Western L'Heritage: 86
Best Western Lakeside Inn and Convention
Centre: 86
Best Western Lamplighter Inn: 86
Best Western Little River Inn: 86
Best Western Macies Hotel: 86
Best Western Motor Inn Dryden: 87
Best Western Nor'Wester Resort Hotel: 87
Best Western North Bay: 87
Best Western Otonabee Inn: 87
Best Western Parkway Inn and Conference
Centre: 87
Best Western Parkway Inn Toronto North: 87
Best Western Pembroke Inn: 87
Best Western Primrose Hotel: 87
Best Western Roehampton Hotel and
Suites: 88
Best Western Rose City Suites: 88
Best Western Royal Oak Inn: 88
Best Western St. Jacobs Country Inn: 88
Best Western Stoneridge Inn & Conference
Centre: 88
Best Western Swan Castle Inn: 88
Best Western Sword Motor Inn: 88
Best Western Toronto Airport - Carlton
Place: 88
Best Western Toronto Airport West: 88
Best Western Travel Inn Toronto Airport: 89
Best Western Victoria Park Suites: 89
Best Western Voyageur Place Hotel: 89
Best Western White House Motel: 89
Bier Markt: 18
Biltermar Restaurants Ltd.: 18
Bingemans' Conference & Recreation
Centre: 138
Bistro Management Corp.: 18
Bitove Corporation: 138
Blimpie Subs & Salads: 18
Bloor Street Diner Bistro: 19
Bloorview MacMillan Children's Centre: 144
Bluewater Youth Centre: 153
Bombay Palace Restaurants Inc.: 19
Booster Juice: 19
Boston Pizza International Inc.: 19
Brama Inc.: 158
Brantford Charity Casino: 8
Brantford Jail: 153
Brass Taps Pizza Pub: 19
Brock University: 141
Brockville General Hospital : 144
Brockville Jail: 153
Brockville Psychiatric Hospital: 144
Brookside YC: 153
Bruce Edmeades Co.: 165
Bubble Tease: 20
Bukamaranga Bean & Bagel Co., The: 20
Bunking Company International Inc., The:
20
Bunzl Canada Ltd. (ESI) - Toronto: 158
Bunzl Canada Ltd. (ESI)- Region Office: 158
Burger King Restaurants of Canada Inc.: 20
C
Cafe by George: 20
Cafe Mozart Ltd.: 20
Cafe Supreme Franchising: 20
Cagney's Restaurants: 20
California Sandwiches: 21
Cambridge Memorial Hospital : 144
Index 171
Campbellford Memorial Hospital: 144
Campione Restaurant Supply Inc. (ESI): 158
Canada Food Equipment Ltd.: 158
Canada Food Service & Dining LP
(SkyDome): 21
Canada's Pizza Delivery Corp. (formerly
Comac Food Group Inc.): 21
Canadian Forces Exchange System
(CANEX): 152
Canadore College: 141
Canscot Metal Products: 158
Cantine Bistro: 21
Canyon Creek Chop House: 21
Cara Operations Limited - Airport Catering
Services: 138
Cara Operations Limited ATR/SecondCup/Toast Division: 21
Caressant-Care Nursing/Retirement Homes
of Canada Ltd.: 149
Careys: 21
Caribbean International Supply: 165
Carleton Place and District Memorial
Hospital : 144
Carleton University: 141
Carole's Cheesecake Company Ltd.: 22
Carveth Care Nursing Home Ltd.: 149
Casey's Bar & Grill - Prime Restaurants: 22
Casino Niagara: 8
Casino Rama: 8
Casino Sault Ste. Marie: 8
Casino Windsor: 8
Caz's Canada Ltd.: 22
Cecil Facer YC: 153
Central East CC: 153
Central Ontario North Correctional: 153
Central Park Lodges Ltd. (Nursing Homes):
149
Central Park Lodges Ltd. (Retirement
Homes): 149
Chandni Chowk: 22
Charley's Steakery: 22
Charlie Green's: 22
Chateau Gardens: 149
Chatham Jail: 153
Chick 'n' Deli: 22
Chicken Chef Canada Ltd.: 22
Chicken Delight: 23
Children's Hospital of Eastern Ontario: 144
Chimo Hotel: 89
China Buffet King: 23
Chippery Potato Chip Factory Inc.: 23
Chocolaterie Bernard Callebaut: 23
Choice Hotels Canada Inc.: 89
Chris's Store Fixtures: 158
Christian Bros. Restaurant Supplies Ltd.
(AFD): 165
Chuck E. Cheese's: 23
Church's International - AFC Enterprises: 23
Cinnabon International (See AFC
Enterprises): 24
City of Toronto Homes for the Aged: 149
City Submarine: 24
Clarion (Choice Hotels Canada): 89
Clarion Hotel & Suites Selby: 89
Clarion Hotel Quinte: 90
Clarion President Hotel Suites: 90
Clinton Raceway: 8
Clublink Corporation Head Office: 90
CN Tower Limited: 24
Coffee Time Donuts Inc.: 24
Coffee Way Inc., The: 24
Collins Bay Institution: 156
Comfort Hotel Downtown: 90
Comfort Hotel London Downtown: 90
Comfort Inn & Suites Sheridan Pk.: 90
Comfort Inn (Choice Hotels Canada): 90
Comfort Inn - 1000 Islands: 90
Comfort Inn Airport West: 90
Comfort Inn Barrie: 90, 91
Comfort Inn Belleville: 91
Comfort Inn Brampton: 91
Comfort Inn Brantford: 91
Comfort Inn Brockville: 91
Comfort Inn Burlington: 91
Comfort Inn Cambridge: 91
Comfort Inn Chatham: 91
Comfort Inn Clifton Hill: 91
Comfort Inn Cobourg: 91
Comfort Inn Cornwall: 91
Comfort Inn Downsview: 91
Comfort Inn Downtown East: 92
Comfort Inn Dryden: 92
Comfort Inn Fort Erie: 92
Comfort Inn Guelph: 92
Comfort Inn Hamilton: 92
Comfort Inn Huntsville: 92
Comfort Inn Hwy. 401: 92
Comfort Inn Kapuskasing: 92
Comfort Inn Kenora: 92
Comfort Inn Kirkland Lake: 92
Comfort Inn Kitchener: 92
Comfort Inn Leamington: 93
Comfort Inn London: 93
Comfort Inn Lundy's Lane: 93
Comfort Inn Meadowvale: 93
Comfort Inn Midland: 93
Comfort Inn Midtown: 93
Comfort Inn Newmarket: 93
Comfort Inn North Bay: 93
Comfort Inn North of the Falls: 93
Comfort Inn Orillia: 93
Comfort Inn Oshawa: 93
Comfort Inn Ottawa East: 94
Comfort Inn Ottawa West Kanata: 94
Comfort Inn Owen Sound: 94
Comfort Inn Parry Sound: 94
Comfort Inn Pembroke: 94
Comfort Inn Peterborough: 94
Comfort Inn Pickering: 94
Comfort Inn Port Hope: 94
Comfort Inn Sarnia: 94
Comfort Inn Sault Ste. Marie: 94
Comfort Inn Simcoe: 95
Comfort Inn Smith Falls: 95
Comfort Inn St. Catharines: 95
Comfort Inn St. Thomas: 95
Comfort Inn Sudbury North: 95
Comfort Inn Sudbury South: 95
Comfort Inn Thunder Bay: 95
Comfort Inn Timmins: 95
Comfort Inn Toronto East: 95
Comfort Inn Toronto Northeast: 95
Comfort Inn Toronto Rexdale: 95
Comfort Inn Trenton: 96
Comfort Inn Waterloo: 96
Comfort Inn Welland: 96
Comfort Inn Windsor: 96
Comfort Suites (Choice Hotels Canada): 90
Community Lifecare Management Inc.: 149
Compass Group Canada (Beaver) Ltd.: 138
Confederation College of Applied Arts and
Technology: 141
Conmed Health Care Group: 149
Cook's Mate Restaurant Equipment Supply
Inc., The: 159
Cookies by George Inc.: 25
Cora Franchise Group: 25
Country Inn Oakville: 96
Country Inn Restaurants: 25
Country Inns: 96
Country Style Food Services Inc.: 25
Courtyard by Marriott: 96
Courtyard by Marriott Downtown Toronto: 96
Courtyard by Marriott, Niagara Falls: 96
Courtyard Ottawa Downtown: 97
Courtyard Toronto Airport : 97
Courtyard Toronto Mississauga/
Meadowvale : 97
Courtyard Toronto/ Markham : 97
Courtyard Toronto/ Vaughan : 97
Crabby Joe's Tap & Grill: 25
Credit Valley Hospital (Mississauga): 144
Crock & Block Restaurants: 26
Croghan Equipment Ltd.: 159
Croissant Tree, The: 26
Cross Canada Donuts Inc.: 26
Crown Ridge Health Care Services: 149
Crowne Plaza Hotels: 97
Crowne Plaza Ottawa: 97
Crowne Plaza Toronto Centre: 97
Crowne Plaza Toronto Don Valley: 97
Crumbles Muffins Inc.: 26
Cultures Restaurants Inc.: 26
Cupps: 26
Custom Stainless Works: 159
D
Dairy Queen Canada Inc.: 26
Dallas Steakhouse: 27
DANA Hospitality Inc.: 138
Danrob Custom Restaurant Equipment Ltd.:
159
Dardanella Ltd., The: 27
Darden Restaurants: 27
Dave & Busters : 27
172 Index
Dave's Food Equipment Sales: 159
Dayco Distributing Ltd. (ESI): 159
Days Hotel & Conference Centre - Toronto
Airport: 97
Days Inn & Suites - Niagara Falls, Centre
St.: 98
Days Inn & Suites - Thunder Bay: 98
Days Inn - Orillia: 98
Days Inn - Ottawa Airport: 98
Days Inn - Owen Sound: 98
Days Inn and Conference Centre - Timmins:
98
Days Inn Barrie: 98
Days Inn Brantford: 98
Days Inn Brockville: 98
Days Inn Clifton Hill Casino: 98
Days Inn Cornwall: 98
Days Inn Fallsview: 99
Days Inn Guelph: 99
Days Inn Kenora: 99
Days Inn Kingston Hotel & Convention
Centre: 99
Days Inn Leamington: 99
Days Inn London: 99
Days Inn Lundy's Lane: 99
Days Inn Near The Falls: 99
Days Inn North Bay: 99
Days Inn North of the Falls: 100
Days Inn Ottawa: 100
Days Inn Ottawa West: 100
Days Inn Sault Ste. Marie: 100
Days Inn St. Catharines Convention Centre:
100
Days Inn Sudbury: 100
Days Inn Toronto Downtown: 100
Days Inn Toronto East: 100
Days Inn Toronto Lakeview: 100
Days Inn Toronto West: 100
Days Inn Toronto West Lakeshore: 101
Days Inn Trenton: 101
Days Inn Windsor: 101
Days Inns - Canada: 97
Decadent Desserts: 27
Deerhurst Resort: 101
Del-Bac Sales Ltd. (ESI): 159
Delta Chelsea: 101
Delta Grandview Resort: 101
Delta Hotels: 101
Delta London Armouries Hotel: 101
Delta Meadowvale Resort & Conference
Centre: 101
Delta Ottawa Hotel & Suites: 102
Delta Pinestone Resort: 102
Delta Rocky Crest Resort: 102
Delta Sherwood Inn: 102
Delta Toronto Airport West: 102
Delta Toronto East Hotel: 102
Demenz Restaurant & Hotel Supplies Ltd.
(ESI): 159
Denny's of Canada Inc. (Dencan
Restaurants): 27
Der Brotkorb The European Bakery Cafe: 27
Diana Sweets Ltd.: 27
DigniCare Inc.: 150
Dinetz Restaurant Equipment Ltd. (ESI): 159
Distillery, The: 28
Diversicare Limited Partnership: 150
Dixie Lee Food Systems Ltd.: 28
Docks, The: 28
Dodge Suites Hotel Toronto North: 102
Doggett Enterprises Incorporated: 159
Domco FoodServices Group of Canada Ltd:
138
Domino's Pizza of Canada: 28
Don Cherry's Grapevine Restaurants Inc.:
28
Donut Delite Cafe: 28
Donut Diners Inc.: 28
Dooly's Inc.: 29
Double Double Pizza and Chicken: 29
Druxy's Inc.: 29
Dunkin' Donuts: 29
Durham Residence & Conference Centre:
102
E
E.S.I. - Equipment & Supplies International:
159
East Side Mario's - Prime Restaurants: 29
Eastown Pizza Inc.: 30
Eatertainment Hospitality Inc.: 30
EBAM Enterprises: 30
Econo Lodge (Choice Hotels Canada): 102
Econo Lodge - East/Orleans: 103
Econo Lodge - London: 103
Econo Lodge By The Falls: 103
Econo Lodge Cornwall: 103
Econo Lodge Hamilton: 103
Econo Lodge Orillia: 103
Econo Lodge Ridgetown: 103
Econo Lodge Windsor: 103
Edo International Food Inc.: 30
Egan Restaurants Ltd.: 30
Elephant and Castle Canada Inc.: 30
Elgin-Middlesex DC: 153
Elmwood, The: 31
Empire Crockery (Canada 1977) Inc.: 159
Empire Foods Ltd. (AFD): 165
Empire Pubs Limited: 31
Encore Food with Elegance: 138
Ennio's Pasta House: 31
Esplanade Restaurants: 31
European Hotel & Restaurant Imports (ESI):
159
Excellent Eateries Group: 31
Express Rotisserie: 31
Extendicare (Canada) Inc.: 150
Extreme Pita Restaurant Inc., The: 31
F
Faema Co. Ltd.: 160
Fairmont Chateau Laurier, The: 103
Fairmont Hotels & Resort; Delta Hotels: 103
Fairmont Royal York, The: 103
Fanshawe College (London Campus): 141
Far Niente: 32
Fast Eddie's : 32
Features Cafe: 32
Fenbrook Institution: 156
Fifth Wheel Corporation: 32
Filet of Sole Restaurants: 32
Findlay-Hood Distributors: 165
Fine Kettle O' Fish: 32
Firkin Group of Pubs, The: 32
First Canada Inn Cornwall: 104
First Canada Inn Kingston: 104
First Canada Inns: 104
Fish House, The: 33
Fisherman's Wharf Limited: 33
Fit For Life: 33
Flamboro Downs: 8
Flanagan Foodservice - Owen Sound
(AFD): 165
Flanagan Foodservice - Sudbury (AFD): 166
Flanagan Foodservice Inc. - Corporate
Head Office: 165
Flying Dog, The: 33
Food Trade Service Co.: 160
Fort Erie Racetrack & Slots: 8
Fort Frances Jail: 153
Four Points by Sheraton: 104
Four Points by Sheraton - Kingston: 104
Four Points By Sheraton - Kitchener: 104
Four Points by Sheraton Mississauga: 104
Four Points Hotel London: 104
Four Points St. Catherines Niagara Suites:
105
Four Points Toronto Lakeshore: 105
Four Seasons Hotel Toronto: 105
Four Seasons Hotels & Resorts: 105
Fox and Fiddle Corporation, The: 33
Franco Freshy Corporate & Event Catering
Inc.: 139
Frankie's Casual Pasta Perfection: 33
Fresh by Juice for Life: 33
Friendly Greek, The: 34
Frontenac Institution: 156
Funtime Hospitality Corp.: 34
G
G B Catering: 139
G. Cinelli-Esperia Machine Corporation Ltd.:
160
Gabby's : 34
Gaggia Sales & Service: 160
George's Deli & BBQ: 34
Georgian Downs: 8
Georgina Resort And Conference Centre:
85
Gino's Pizza Inc.: 34
Glengarry Memorial Hospital (Alexandria):
144
Index 173
Global Bakery & Food Equipment Co. Ltd.:
160
Godfather's Pizza: 35
Golded Pizzeria and Spaghetti House: 35
Golden Fleece Foods Emporium (UWC):
166
Golden Griddle Corporation, The: 35
Golden Horseshoe Hotel & Restaurant
Supply: 160
Gordon Food Service: 166
Gorman Distributing: 166
Gourmet Cup Foods, The: 35
Govt. of Canada Kingston Procurement: 152
Govt. of Canada London Procurement
Office: 152
Govt. of Canada Pembroke Procurement:
152
Grace O'Malley Irish Pub: 35
Graffiti's Restaurants: 35
Grand River Hospital – Kitchener-Waterloo
Health Centre: 144
Grand Valley Institution for Women: 156
Grandma Lee's: 35
Great Blue Heron Charity Casino: 9
Great Canadian Bagel Ltd., The: 35
Great Moments in Catering: 36
Great Steak & Potatoe Company: 36
Green Mango Thai Food: 36
Groves Memorial Community Hospital
(Fergus): 144
GTL Food Equipment Limited: 160
Guardsman Distributors: 160
Guelph General Hospital : 144
H
H & K Canada Inc.: 160
Haliburton Highlands Health Services
Corporation: 144
Hamilton Entertainment and Convention
Facilities Inc.: 36
Hamilton Health Sciences Corp.: 145
Hamilton Store Fixtures Ltd.: 160
Hamilton-Wentworth DC: 153
Hampton Inn & Hampton Inn & Suites: 105
Hampton Inn at the Falls: 105
Hampton Inn Mississauga: 105
Hampton Inn North of the Falls: 105
Hampton Inn Ottawa: 105
Hanway Restaurant Equipment Scarborough: 160
Hard Rock Cafe: 36
Hare & Hound, The: 36
Haroutunian Hospitality Group, The: 36
Harvey's - Cara Operations: 37
Haugen's Chicken & Ribs BBQ: 37
Headwaters Health Care Centre: 145
Heavy Duty Pizza Inc.: 37
Hendrix Restaurant Equipment & Supplies Brockville Head Office: 160
Hendrix Restaurant Equipment & Supplies Kingston: 161
Hendrix Restaurant Equipment and
Supplies - Ottawa: 161
Hendrix Restaurant Equipment and
Supplies - Peterborough: 161
Hercules Food Equipment Ltd.: 161
Hero Certified Burgers: 37
Hey Lucy Cafe: 37
Hiawatha Horse Park & Entertainment
Centre: 9
Hilton Canada: 105
Hilton Garden Inn Toronto/Oakville: 106
Hilton London Ontario: 106
Hilton Niagara Falls: 106
Hilton Suites Toronto/Markham Conference
Center & Spa: 106
Hilton Toronto : 106
Hilton Toronto Airport: 106
Hilton Windsor: 106
Ho-Lee-Chow Restaurants: 38
Holiday Inn - Brantford: 107
Holiday Inn - Ottawa: 107
Holiday Inn Barrie - Hotel & Conference
Centre: 107
Holiday Inn Burlington Hotel & Conference
Centre: 107
Holiday Inn Cambridge: 107
Holiday Inn Express -Dryden: 107
Holiday Inn Express Cornwall: 107
Holiday Inn Express Guelph: 108
Holiday Inn Express Hamilton-Stoney
Creek: 108
Holiday Inn Express Hotel & Suites Barrie:
108
Holiday Inn Express Mississauga/Toronto
Airport: 108
Holiday Inn Express North York: 108
Holiday Inn Express Toronto East: 108
Holiday Inn Express Whitby: 108
Holiday Inn Fort Erie/Niagara & Convention
Centre: 108
Holiday Inn Guelph: 108
Holiday Inn Hotel & Suites London: 109
Holiday Inn Hotel & Suites TorontoMarkham: 109
Holiday Inn Huntsville: 111
Holiday Inn Kingston Waterfront: 109
Holiday Inn Kitchener-Waterloo: 109
Holiday Inn Oakville: 109
Holiday Inn On King: 109
Holiday Inn Oshawa: 109
Holiday Inn Peterborough-Waterfront: 109
Holiday Inn Sarnia: 109
Holiday Inn Sault Ste. Marie-Waterfront: 109
Holiday Inn Select Brampton: 110
Holiday Inn Select Hotel & Suites and
Conference Centre: 110
Holiday Inn Select Mississauga: 110
Holiday Inn Select Ottawa - Kanata: 110
Holiday Inn Select Toronto Airport: 110
Holiday Inn Select Windsor: 110
Holiday Inn St. Catharines: 110
Holiday Inn Sudbury Downtown: 111
Holiday Inn Toronto Airport East: 111
Holiday Inn Toronto West: 111
Holiday Inn Toronto-Mississauga: 111
Holiday Inn Toronto-Yorkdale: 111
Holiday Inn Trenton: 111
Homewood Health Centre: 145
Hooters Restaurants: 38
Hospital Food Services Ontario: 145
Hospital for Sick Children: 145
Hotel Dieu Hospital (Kingston): 145
Hotel Dieu Hospital St. Catharines : 145
Howard Johnson Clarington Hotel: 112
Howard Johnson Express Inn and Suites
Brampton: 112
Howard Johnson Express Inn Barrie: 112
Howard Johnson Express Inn Niagara Falls:
112
Howard Johnson Express Inn Windsor: 112
Howard Johnson Fort Erie: 112
Howard Johnson Franchise Canada Inc.:
111
Howard Johnson Hotel - Kingston: 112
Howard Johnson Hotel - Kitchener: 112
Howard Johnson Hotel and Conference
Centre St. Catharines: 112
Howard Johnson Hotel Aurora: 112
Howard Johnson Hotel Markham: 113
Howard Johnson Hotel Niagara Falls: 113
Howard Johnson Inn & Suites Toronto East:
113
Howard Johnson Inn - Sault Ste Marie: 113
Howard Johnson Inn - Toronto Downtown:
113
Howard Johnson Inn Gravenhurst: 113
Howard Johnson Inn Kemptville: 113
Howard Johnson Inn London: 113
Howard Johnson Inn Toronto East: 113
Howard Johnson Inns - Kirkland Lake: 113
Howard Johnson Kincardine: 114
Howard Johnson Plaza Hotel Sudbury
andCaswell Conference Centre: 114
Howard Johnson Plaza-Hotel Hamilton: 114
Hudson's Bay Company- Food Services: 38
Humber River Regional Hospital-Finch Ave.
Site: 145
Humpty's Family Restaurants: 38
Huntsville District Memorial Hospital: 145
Huronia District Hospital: 145
Husky Oil Marketing Co.: 39
Hutch's Dingley Dell Ltd.: 39
Hy's of Canada Ltd.: 39
Hyatt Corporation: 114
I
IKEA Canada Ltd.: 39
Il Fornello Restaurants: 39
Il Paesano Pizzerias: 39
Images East Inc.: 40
Imago Restaurants Inc.: 40
Imperial Hotel & Suites: 114
Indian Motorcycle Cafe & Lounge: 40
174 Index
Inn at the Falls: 114
Inn on the Park: 114
Intercontinental Hotels Group (Holiday Inns):
107
InterContinental Hotels Toronto: 115
InterContinental Toronto Centre: 115
Invictus Youth Centre : 153
Irish Pubs: 40
Is This Any Way to Run a Restaurant
Limited: 40
Ital Pizza: 40
J
J.F.S. Restaurant Equipment Ltd.: 161
J.J. Muggs Inc.: 40
Jack Astor's Bar and Grill: 40
Jake's Boathouse Restaurants Ltd.: 40
Jarlette Limited: 150
Java Joe's Inc.: 41
JBG Management Inc. & Ceby Ltd.: 150
Jessup Food & Heritage: 41
Jimmy the Greek: 41
Joey's Only Franchising Ltd.: 41
Jordash PLUS: 161
Joseph Brant Memorial Hospital
(Burlington): 145
Joyceville Institution: 156
Juice for Life: 41
Julien Inc. - Commercial Kitchen Solutions:
161
Just Greek Restaurant Inc. (Head Office):
41
K
Kalen Group, The: 42
Kally's Restaurants Inc.: 42
Kariba Foods Ltd. (UWC): 166
Kawartha Racetrack & Slots: 9
Keg Restaurants Ltd.: 42
Kelsey's Restaurant - Cara Operations Ltd.:
42
Kenora Jail: 153
Kernels Popcorn Ltd.: 42
Kettleman's Bagel Co.: 43
KFC Canada (YUM! Restaurants): 43
Kincardine Thriftlodge Maple Leaf Inn: 129
Kingsbridge Centre, The: 115
Kingston General Hospital: 145
Kingston Penitentiary: 156
Knechtel Foods Limited, F.W.: 43
Knights Inn Kingston: 103
Koho Food Services (African Lion Safari):
43
Koya Japan Inc.: 43
Krebs Restaurants Inc.: 44
Krispy Kreme Doughnuts: 44
Kronos Foods Ltd.: 166
L
L & E Store and Restaurant Equipment
Supplies Inc.: 161
L & M Bakers Supply Co.: 161
La Costa Restaurants: 44
La Sem Patisserie & Ristorante: 44
Lakehead University: 141
Lakeridge Health Corporation : 145
Landry's Restaurant Equipment: 161
Lapointe-Fisher Nursing Home Limited: 150
Lark Hospitality Inc.: 166
Lauer's Restaurant Equipment Limited
(ESI): 161
Laurentian University: 141
Le Biftheque Steakhouse: 44
Le Royal Meridien King Edward: 115
Leisureworld Inc.: 150
Lentia Enterprises Ltd.: 166
Leoni's Italian Kitchen: 44
Lettieri Bars Ltd.: 44
Lewisfoods: 139
Lewron Foods Ltd.: 45
Liberty Entertainment Group: 45
Lick's Concepts Inc.: 45
Lifestyle Retirement Communities: 150
Lite-Way Subs & Deli: 45
Little Caesars of Canada Inc.: 45
Living Arts Centre Mississauga: 45
London Convention Centre: 46
London Health Sciences Centre, Corp.
Services Div.: 146
London Psychiatric Hospital: 146
Lone Star Cafe Restaurants Inc. : 46
Long John Silvers (YUM Restaurants): 46
Longo Food Service Equipment Inc. (ESI):
161
Lord Elgin: 115
Lorenzo's Restaurant: 46
Lorne Murphy Foods Ltd.: 46, 139
Love Boat Steak & Seafood Restaurant,
The: 46
Lox Stock & Bagel: 46
Lubaco International Hotel Services Inc.:
162
Lucy's Seafood Kitchen: 47
M
Made in Japan Teriyaki Experience: 47
Magic White Equipment Ltd.: 162
Mamma's Pizza: 47
Manchu WOK (Canada) Inc.: 47
Mandarin Restaurant Franchise
Corporation: 48
Maplehurst CC/DC and Vanier Centre for
Women at Milton: 153
Marineland: 48
Mario's & Jaggz: 48
Markham-Stouffville Hospital : 146
Marriott Hotels & Resorts: 115
Marriott Ottawa : 115
Marriott Residence Inn: 115
Marriott Toronto Airport : 116
Marriott Toronto Bloor Yorkville: 116
Marriott Toronto Eaton Centre: 116
Mary Brown's Inc.: 48
McDonald's Restaurants of Canada Ltd.: 48
MCG Group Inc.: 49
MCL Hospitality: 162
McMaster University: 141
Meadowcroft Group : 150
Mega Wraps Restaurants Inc.: 49
Melanie Pringle's Restaurants: 49
Mental Health Centre Penetanguishene: 146
Mercury Wholesale Foods: 166
MetCap Living: 150
Metro Toronto Convention Centre: 139
Metropolitan Hotel: 116
Metropolitan Hotel Toronto: 116
Mexicali Rosa's : 49
Michel's Baguette - Timothy's Coffees of the
World: 49
Midland Foods Ltd.: 50
Mikes Restaurants Inc.: 50
Milano Pizzeria: 50
Milestones - Cara Operations Ltd.: 50
Millhaven Institution: 156
Milton District Hospital: 146
Mimico CC : 153
Minos Restaurants: 50
Minto Place Suite Hotel (independent): 116
Miofrio: 50
Mister Coffee & Services Inc.: 51
Mmmuffins Canada Corporation: 51
Mohawk Racetrack & Slots: 9
Molly Blooms Irish Pubs Inc.: 51
Mongolian Grill: 51
Montana's Cookhouse - Cara Operations
Ltd.: 51
Monte Carlo Hotel/Motel Innternational: 116
Monte Carlo Inn Airport Suites: 117
Monte Carlo Inn Brampton Suites: 117
Monte Carlo Inn Markham: 117
Monte Carlo Inn Oakville Suites: 117
Monte Carlo Inn Toronto West: 117
Monteith CC/Jail: 154
Moose Winooski's: 51
Morton Wholesale Ltd.: 166
Motel 6 Brampton: 82
Motel 6 Burlington: 82
Motel 6 Canada: 117
Motel 6 Mississauga: 82
Motel 6 Whitby: 82
Mother Tucker's: 52
Motimahal Indian Cuisine (1310913 Ont.
Ltd.): 52
Movenpick Restaurants Inc. (Richtree Inc.):
52
Moxie's Restaurants L. P.: 52
Mr. Greek Restaurants Inc.: 52
Mr. Greenjeans: 53
Mr. Panino: 53
MR. SUB: 53
Index 175
Mrs. Fields Original Cookies: 53
Mrs. Powell's Bakery-Eatery: 53
Mrs. Vanelli's Restaurants Limited: 53
MTY Food Group Inc.: 53
Muffin Plus: 53
N
Nando's Chickenland Ltd.: 54
Naples Pizzeria: 54
National Caterers : 139
National Pizza & Wings: 54
Neate/Roller Ltd.: 166
New Gen Restaurant Services Inc.: 54
New Orleans Pizza Canada Inc.: 54
New York Fries: 55
News Cafe: 55
Nexus Group International: 55
Niagara College (Glendale Campus): 141
Niagara DC: 154
Niagara Falls Marriott Fallsview: 115
Niagara Fallsview Casino Resort: 117
Niagara Parks Commission, The: 55
Niagara Restaurant Supply Ltd. (RED): 162
Niagara-on-the-Lake Vintage Inns: 117
Nickels Restaurants Inc.: 55
Nikolaou Restaurant Equipment Ltd. : 162
Nipissing University: 142
Noodle Delight Inc.: 55
Norfolk General Hospital (Simcoe): 146
North Bay General Hospital: 146
North Bay Jail: 154
North Ontario Food Sales: 166
Northampton Group Inc.: 118
Northumberland Health Care Corporation:
146
Novacor Ltd.: 56
Novotel Canada: 118
Novotel Mississauga: 82
Novotel North York: 82
Novotel Ottawa: 82
Novotel Toronto Centre: 82
O
O'Gradys: 56
Oakville Trafalgar Memorial Hospital: 146
Oban Inn: 117
Obsidian Group Inc.: 56
Oh Crisp!: 56
Old Fish Market Restaurants Ltd.: 56
Old Mill Restaurant, The : 57
Old Spaghetti Factory Canada Ltd.: 57
Olive Garden: 57
Oliver Bonacini Restaurants: 57
Olympic Wholesale Co. Ltd. (AFD): 167
Omni Health Care Ltd.: 150
Ontario Correctional Institute: 154
Ontario Fire College: 152
Ontario Ministry of Community Safety and
Correctional Services, Operations
Directorate: 154
Ontario Ministry of the Attorney General,
Strategic Procurement Serv.: 154
Ontario Police College: 152
Ooh-La-La! Wholesome Eats: 57
Open Window Bakery: 57
Orange Cup of Canada Ltd.: 57
Orange Julius - Dairy Queen Canada Inc.:
57
Oriental Wok Inc.: 58
Orillia Soldiers' Memorial Hospital : 146
Ottawa Congress Centre: 58
Ottawa Hospital: 146
Ottawa-Carleton DC: 154
Outback, The - Cara Operations Ltd.: 58
Outrigger Steakhouse & Bar: 58
Owen Sound Jail: 154
P
P.A.M.'s Coffee & Tea: 58
Paesano Pizza: 58
Panzerotto & Pizza Ltd.: 58
Paradis Inc., C.A.: 162
Paradise Banquet & Convention Centre: 139
Paramount Canada's Wonderland: 59
Park Hyatt Toronto: 114
Pasta Connection: 59
Pat & Hank's Fish & Chips: 59
Pat & Mario's: 59
Pegasus Group Inc., The: 59
Penelope Restaurant Inc.: 59
Penetanguishene General Hospital, Inc.:
146
People Care Centre: 151
Pepi's Pizza/ Pepi's Upper Crust: 59
Pepperwood Restaurants Ltd.: 59
Perkins' Restaurant & Bakery: 60
Pete's Pizza: 60
Peter's Restaurant Supply: 162
Peterborough Regional Health Centre : 146
Philthy McNasty's: 60
Pho Hung Restaurant: 60
Piazza Manna: 60
Pickle Barrel Restaurants: 61
Pier 4 Storehouse Restaurant: 61
Pillar and Post Inn: 117
Pisa Pizza: 61
Pita Pazzaz Inc.: 61
Pita Pit: 61
Pittsburgh Institution: 156
Pizza Delight: 61
Pizza Experts: 62
Pizza Hut Canada (YUM! Restaurants): 62
Pizza Nova Restaurants Ltd.: 62
Pizza Patio: 62
Pizza Pizza Limited: 62
Pizzaville Inc.: 62
Planet Hollywood : 63
Players Athletic Lager Co.: 63
Point Edward Charity Casino: 9
Popeye's International - AFC Enterprises:
63
Presidential Gourmet Fine Catering: 139
Pretzel Maker: 63
Prime Pubs - Prime Restaurants: 63
Prime Restaurants: 63
Primus, The Candle Co.: 162
Prince of Wales Hotel & Spa: 118
Priszm Brandz Inc.: 64
PSI Bar & Restaurant Supplies: 162
Pumpernickels Ltd.: 64
Purple Pig Restaurant: 64
Q
Qualifirst Foods Ltd.: 167
Quality Hotel & Suites - Airport East: 118
Quality Hotel Airport: 118
Quality Hotel and Executive Suites Oakville:
118
Quality Hotel Downtown: 118
Quality Hotel Midtown: 119
Quality Hotel Near the Falls: 119
Quality Hotel Parkway Convention Centre
St. Catherines: 119
Quality Hotel Toronto Downtown: 119
Quality Hotels (Choice Hotels Canada): 118
Quality Inn & Suites 1000 Islands: 119
Quality Inn Airport West: 119
Quality Inn and Convention Centre
Woodstock: 119
Quality Inn Bayfront: 119
Quality Inn Belleville: 119
Quality Inn Clifton Hill: 120
Quality Inn New Liskeard: 120
Quality Inn Peterborough: 120
Quality Inn Toronto Airport: 120
Quality Suites Airport: 120
Quality Suites Downtown: 120
Quality Suites East: 120
Quality Suites London: 120
Queen’s Landing Inn: 118
Queen's University: 142
Queens Pasta: 64
Queensway Carleton Hospital: 146
Quinte DC: 154
Quinte Raceway: 9
Quizno's Canada Corporation: 64
R
R.E.D. Restaurant Equipment Distributors of
Canada Ltd.: 162
Radisson Hotel & Suites Fallsview: 120
Radisson Hotel & Suites London: 121
Radisson Hotel - Kingston: 121
Radisson Hotel Kitchener: 121
Radisson Hotel Ottawa Parliament Hill: 121
Radisson Hotel Toronto East: 121
Radisson Hotel Toronto-Markham: 121
Radisson Hotel Toronto-Mississauga: 121
Radisson Hotels & Resorts: 120
176 Index
Radisson Plaza Hotel Admiral - Toronto
Harbourfront: 121
Radisson Riverfront Hotel: 122
Radisson Suite Hotel Toronto Airport: 122
Ralph's Sports Bar: 65
Ramada Coral Resort: 122
Ramada Franchise Systems: 122
Ramada Hotel & Conference Center Guelph: 122
Ramada Hotel & Suites Downtown: 122
Ramada Hotel Airport East: 122
Ramada Hotel Toronto Airport: 122
Ramada Inn & Suites: 122
Ramada Inn and Convention Centre
Oakville: 122
Ramada Inn and Convention Centre
Timmins: 123
Ramada Inn City Centre: 123
Ramada Inn Cornwall: 123
Ramada Inn London: 123
Ramada Inn On The Bay: 123
Ramada Inn St. Thomas: 123
Ramada Inn Welland: 123
Ramada Limited Leamington: 123
Ramada Limited Windsor South: 123
Ramada Plaza Fallsview - Niagara Falls:
123
Ramada Plaza Hotel & Suites: 124
Ramada Plaza Hotel Hamilton: 124
Ramada Plaza Hotel Toronto Don Valley:
124
Ramada Provincial Inn: 124
Red Devil Barbeque & Blues: 65
Red Lobster, The: 65
Regional Treatment Centre : 156
Reliable Food Service Equipment Ltd.: 162
Reliacare: 151
Renaissance Fallsview Hotel: 124
Renaissance Hotels Resorts: 124
Renaissance Toronto Airport Hotel: 124
Renaissance Toronto Hotel at Skydome:
124
Residence Inn by Marriott: 124
Residence Inn Ottawa: 125
Restaurant Equipment & Supply Co. Ltd.:
162
Retirement Life Communities: 151
Ricco Food Distributor: 167
Rideau Carleton Raceway: 9
Ritz Restaurants: 65
River Glen Haven: 151
Robbie's Spaghetti House: 65
Robin's Donuts: 65
Rockin' Johnny's Licensing Corporation: 65
Rocky Mountain High: 66
Rodeway (Choice Hotels Canada): 125
Rodeway Inn Fallsview: 125
Rodeway Suites Conestoga: 125
Roma Caribbean Hotel & Restaurant Supply
Ltd.: 162
Roma Rib's Ltd.: 66
Rooster's BBQ: 66
Ross Memorial Hospital (Lindsay): 146
Royal Oak Pubs: 66
Royal Victoria Hospital of Barrie: 147
Rude Native Bistro, The: 66
Ruffage: 66
Russell Food Equipment - Head Office: 163
Russell Food Equipment Ltd. - London: 163
Russell Food Equipment Ltd. - Ottawa: 163
Russell Food Equipment Ltd. - Sault Ste.
Marie: 163
Russell Food Equipment Ltd. - Thunder Bay:
163
Russell Food Equipment Ltd. - Toronto : 163
Ruth's Chris Steak House: 66
Rycott Wholesale Foods Inc.: 167
Ryerson University: 142
S
S.T.O.P. Restaurant Equipment (RED): 163
Saint Cinnamon Bakery Ltd.: 66
Saint-Vincent Hospital (Ottawa): 147
San Francesco Foods: 66
Sandalwood Hotel & Suites: 125
Sandwich Board, The: 66
Sandwich Tree - Rest-Con Management
Systems Ltd.: 67
Sangam Restaurants: 67
Santa Lucia Pizza Ltd.: 67
Santa's Village: 67
Sarnia Jail: 154
Satay on the Road: 67
Sears Canada Inc.: 67
Second Cup Ltd. - Cara Operations Ltd.: 68
Select Food Services Inc.: 68
Select Living (1991) Ltd.: 151
Servifood Ltd.: 139
Sharply Restaurant Equipment & Supplies:
163
Sheffield Gourmet: 68
Shelburne District Hospital : 147
Sheraton Centre Toronto: 125
Sheraton Fallsview Hotel & Conference
Centre: 125
Sheraton Gateway Hotel Toronto Airport:
126
Sheraton Hamilton Hotel: 126
Sheraton Hotels And Resorts: 125
Sheraton on the Falls: 126
Sheraton Ottawa Hotel: 126
Sheraton Parkway Hotel Toronto North: 126
Shoeless Joe's Limited: 68
Shopsy's Hospitality Inc.: 68
Sir Cedric's Fish & Chips: 69
SIR Corp: 69
SkyDome Food Services: 140
Sleep Inn Sault Ste. Marie: 126
Sleep Inns (Choice Hotels Canada): 126
Smilin' Jack's Bar & Grill: 69
Smitty's Canada Ltd.: 69
Sodexho: 140
Sodexho Ontrack Purchasing Services: 163
SoHo Metropolitan Hotel: 116
Soul of the Vine: 69
Soup It Up: 69
Specialty Care Inc.: 151
Sports Centre Cafe: 69
Sprucedale YC: 154
St. Hubert Bar-B-Q Ltd.: 70
St. Joseph's Health Centre: 147
St. Joseph's Health Centre (Guelph): 147
St. Joseph's Healthcare: 147
St. Lawrence Valley Correctional &
Treatment Centre: 154
St. Louis Bar & Grill: 70
St. Mary's General Hospital (Kitchener): 147
St. Peter's Hospital : 147
St. Urbain Bagel Bakery: 70
Starbucks Coffee Co.: 70
Starwood Hotels & Resorts: 126
Staybridge Suites Toronto/Markham: 126
Steeves & Rozema Enterprises Ltd.: 151
Stewart Foodservice Inc.: 167
Stokes Bar & Grill: 70
Stratford Jail: 154
Studio 6 Mississauga: 82
Subs Plus Inc.: 71
Subway Franchise Systems of Canada Ltd.
(SFSC): 71
Sudbury Jail: 155
Sudbury Racetrack & Slots: 9
Suisha Gardens Japanese Restaurant: 71
Summit Food Service Distributors - Cara
Operations Ltd.: 167
Summit Food Service Distributors Inc. Cara Operations Ltd.: 167
Summit Food Service Distributors Inc. Head Office - Cara Operations Ltd.: 167
Sun Bakery Equipment Sales Ltd.: 163
Sunnybrook & Women's College Health
Services Centre: 147
Sunrise Assisted Living Inc.: 151
Sunset Grill Restaurant: 71
Sunshine Bar & Restaurant Supply: 163
Super 8 (Cendant Hotel Group): 126
Super 8 Ajax: 127
Super 8 Cornwall: 127
Super 8 Hotel Niagara Falls: 127
Super 8 Motel Brockville: 127
Super 8 Motel Cambridge: 127
Super 8 Motel Fort Francis: 127
Super 8 Motel Grimsby: 127
Super 8 Motel Guelph: 127
Super 8 Motel Hamilton Airport: 127
Super 8 Motel Kenora: 127
Super 8 Motel Port Elgin: 128
Super 8 Motel Sarnia: 128
Super 8 Motel Sault Ste. Marie: 128
Super 8 Motel Scarborough: 128
Super 8 Motel Sudbury: 128
Super 8 Motel Thunder Bay: 128
Super 8 Motel Toronto North: 128
Super 8 Motel Wallaceburg: 128
Super 8 Motel Windsor: 128
Index 177
Super 8 Motel Woodstock: 128
Super 8 North Bay : 128
Super 8 Tillsonburg: 128
Super 8 Timmins: 129
Sushi-Q: 71
Sutton Place Hotel: 129
Sutton Place Hotel, The: 129
Sweet Cheeks Bar & Grill: 71
Sweet Gallery Exclusive Pastry Ltd.: 71
Sweet Rosie's Corp.: 72
Swiss Chalet - Cara Operations Ltd.: 72
Swiss Pastries & Delicatessen of Ottawa
Ltd.: 72
Symposium Cafe, The: 72
SYSCO Food Services of Canada Inc. Corporate Office: 167
SYSCO Food Services of Central Ontario
Inc.: 167
SYSCO Food Services of Toronto : 167
SYSCO Kingston: 167
SYSCO Sturgeon Falls: 167
SYSCO Thunder Bay: 167
T
T.G.I. Friday's: 72
T.J. Cinnamon's: 72
Taco Bell of Canada (YUM! Restaurants):
72
Taco Time Canada Inc.: 73
Taco Villa Inc.: 73
Tandoor Restaurants: 73
TCBY: 73
TDL Group Inc., The: 73
Texas Steak Co.: 74
The New Sebastian's : 74
The Skor Food Group Inc.: 168
Thousand Islands Charity Casino: 9
Thriftlodge - Collingwood : 129
Thriftlodge - Kingston East : 129
Thriftlodge - Kingston West : 129
Thriftlodge - Napanee : 129
Thriftlodge - Petawawa: 129
Thriftlodge Cochrane: 130
Thriftlodge Niagara Falls Lundy's Lane: 130
Thunder Bay CC: 155
Thunder Bay Jail: 155
Thyme 4 Pizza & Pasta: 74
Tiba Restaurant Equipment Service: 163
Tim Hortons: 74
Timothy's World Coffee: 74
Topper's Pizza Ltd.: 74
Toronto East DC: 155
Toronto General Hospital: 147
Toronto Jail: 155
Toronto West DC: 155
Toronto-Don Valley Hotel: 130
Town & Country Buffet Restaurants: 74
Trans Canada Store & Restaurant Supplies
Ltd.: 164
Travelodge - Parry Sound: 130
Travelodge 1000 Islands: 130
Travelodge Airport North Bay : 130
Travelodge Barrie: 130
Travelodge Barrie on Bayfield: 130
Travelodge Bonaventure: 130
Travelodge Bracebridge: 130
Travelodge Brockville: 130
Travelodge Burlington: 131
Travelodge Cambridge: 131
Travelodge Canada Corp.: 129
Travelodge Chatham: 131
Travelodge Guelph: 131
Travelodge Hotel & Convention Centre Ottawa West: 131
Travelodge Hotel Burlington - On the Lake:
131
Travelodge Hotel by Parliament Hill: 131
Travelodge Hotel Kingston LaSalle: 131
Travelodge Hotel Orillia: 131
Travelodge Hotel Sault Ste. Marie: 132
Travelodge Hotel Sudbury: 132
Travelodge Hotel Toronto Yorkdale: 132
Travelodge Hotel Windsor Downtown: 132
Travelodge Huntsville: 132
Travelodge Ingersoll: 132
Travelodge Kenora: 132
Travelodge Lakeshore - North Bay: 132
Travelodge London South: 132
Travelodge Near The Falls: 132
Travelodge Niagara Falls Clifton Hill: 133
Travelodge Oshawa Whitby: 133
Travelodge Ottawa East: 133
Travelodge Owen Sound: 133
Travelodge Pembroke: 133
Travelodge Simcoe: 133
Travelodge St. Catharines: 133
Travelodge Thunder Bay: 133
Travelodge Thunder Bay - Airlane: 133
Travelodge Timmins: 133
Travelodge Toronto Airport - Dixon Road:
134
Travelodge Toronto Airport Southwest: 134
Travelodge Toronto Downtown West: 134
Travelodge Toronto East: 134
Travelodge Toronto North York: 134
Travelodge Windsor Ambassador Bridge:
134
Treats Canada Corporation: 75
Trent University: 142
Trent Valley Distributors Ltd.: 164
Tri-Group Management Inc.: 75
Trimen Food Service Equipment Inc.: 164
Trophy Foods Inc.: 168
True North Restaurants Inc.: 75
Tucker's Marketplace: 75
Turtle Jack's Grillhouse Restaurant Inc.: 75
TwinCorp: 75
Twistee Treat: 76
U
U.W.C.- United Wholesale Food Co-op Inc.:
168
Under the Sun: 76
United Restaurant & Hotel Supplies (ESI):
164
University of Guelph: 142
University of Ottawa: 142
University of Toronto - Hart House: 142
University of Waterloo: 142
University of Western Ontario: 142
University of Windsor: 142
V
Valentino's Place Restaurants: 76
Valhalla Inn: 134
Valhalla Inn Toronto: 134
Valley Distributors (AFD): 168
Van Houtte Ltee., A.L. : 76
Versa-Care Limited : 151
Village Manor Ltd.: 76
Villager Franchise Systems: 134
W
Walkerton Jail: 155
Warkworth Institution: 156
Weber's Restaurants Limited: 76
Wendy's Restaurants of Canada Inc.: 76
West Lincoln Memorial Hospital : 147
West Parry Sound Health Centre: 147
Western Fair Raceway: 9
Westin Harbour Castle: 135
Westin Hotels & Resorts: 135
Westin Ottawa: 135
Westin Prince Hotel: 135
Wheels Inn : 135
Wild Water Kingdom: 77
Wilfrid Laurier University: 143
Willett Hospital: 147
William Osler Health Centre Brampton
Memorial Hospital Campus: 147
Williams Coffee Pubs Inc.: 77
Williams Food Equipment Co. Ltd.: 164
Willoughby Distribution Inc.: 168
Wimpy's Diner Restaurant: 77
Winchester Arms, The: 77
Winchester District Memorial Hospital : 148
Windsor Jail: 155
Windsor Raceway: 9
Windy O'Neills Irish Pub at Blue: 77
Wing Machine: 78
Woodbine Entertainment Group: 10
Woodbine Racetrack & Slots: 10
Wyndham Bristol Place, Toronto Airport: 135
Y
Yogen Fruz Canada Inc. (Coolbrands): 78
Yogurty's Yogurt Discovery: 78
York Central Hospital: 148
York University: 143
Yue Po (Canada) Co. Ltd.: 164
178 Index
Yuk Yuk's Inc.: 78
YUM Restaurants International Canada: 78
Z
ZAGR Group: 78
Zellers Food Service: 78
Zuccarini Importing & Distributing Co. Ltd.:
168
Zyng Noodlery: 79

Restaurants - Chains Directory

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