Menu - Jasper - The Mill House Restaurant

FROM THE GRILL
cooked, char-grilled and basted
with our homemade BBQ sauce.
Full Slab 21.99
Half Slab 16.99
RIBEYE 14 oz. hand-cut USDA
Choice steak, seasoned and
char-grilled to your taste. 24.99
FAJITA STYLE - Topped with
Monterey Jack cheese and fajita
marinated sautéed peppers and
onions. 26.99
BBQ CHICKEN MELT - Plump grilled
chicken topped with BBQ sauce, bacon
and melted Monterey Jack cheese.
**RED MASHED POTATOES | STEAMED BROCCOLI
CREAMY CHICKEN MELT - Plump
grilled chicken topped with our
creamy garlic spread, tomatoes and
melted Monterey Jack cheese. Your
choice of either. 13.99
MANDARIN ORANGES | **BAKED POTATO (after 4:00 PM)
center-cut USDA Choice New York
Strip grilled to your liking. 18.99
BBQ SHRIMP Bacon-wrapped
LOADED BAKED POTATO Add 1.50
GERMAN FRIES (after 4:00 PM) | SIDE SALAD
SUBSTITUTE ONION STRAWS Add 1.50
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STEAK TEMPERATURES
RARE - Cool, red center;
MEDIUM RARE - Warm, red center;
MEDIUM - Hot, pink center;
MEDIUM WELL - Hot, hint of pink;
WELL - not responsible if overcooked
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SUBSTITUTE CHEESE FRIES Add 1.50
G LU T E N F R I E N D LY
MEALS
See ** for gluten friendly sides
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shrimp grilled and glazed with our
homemade BBQ sauce. 15.99
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**VEGETABLE SAUTÉ | COTTAGE CHEESE
ANGUS CHOPPED SIRLOIN Only
our best cuts of Certified Angus
Beef® go into the chopped sirloin
patty. Char-broiled to your desire,
then drizzled with garlic butter. 14.99
NEW YORK STRIP Our 12 oz.
APPLESAUCE | FRENCH FRIES | **GREEN BEANS
GRILLED CHICKEN Accompanied with a side item of your choice 10.99
GRILLED SALMON Accompanied with a side item of your choice 12.99
GRILLED NEW YORK STRIP Accompanied with
a side item of your choice 17.99
TOSSED SALAD With a variety of vegetables 10.99
(please mention gluten-free to your server)
PI Z Z A
Dinner Add-ons!
Add your favorites to any meal
ONE TOPPING PIZZA
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BUFFALO CHICKEN
IN G C O
Buffalo chicken, diced
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tomatoes and our creamy dressing topped with
monterey jack cheese.
SM - 7.99
MED - 15.99
LRG - 18.99
MILL HOUSE ALL MEAT Topped with sausage,
pepperoni, beef, bacon, and ham.
SM - 8.99
MED - 16.99
LRG - 19.99
CHICKEN ALFREDO Char-broiled chicken, creamy Alfredo sauce,
Cajun spices, Parmesan cheese, and Monterey Jack cheese.
SM - 7.99
MED - 15.99
LRG - 18.99
Jack cheese, onion straws, and drizzled with creamy
ranch dressing.
SM - 8.99
MED - 16.99
LRG - 19.99
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Pin BBQ sauce. 6.99
I N G shrimp
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BBQ SHRIMP Four bacon-wrapped
glazed
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CATFISH FILLET Hand-breaded and cooked golden brown. 5.99
B EV E R AG E S
F U L L BA R AVA I L A B L E!
WE SERVE BASKET CASE BREWERY BEER
PROUDLY SERVING
Coca-Cola products, freshly brewed tea and coffee
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BBQ PIZZA Chicken tossed in BBQ sauce topped with
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BBQ RIBS A ⅓ rack of our slow-cooked BBQ ribs. 6.99
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PECAN CHICKEN TENDERS Breaded chicken topped with our sweet pecan
sauce. 5.99
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SM - 5.99
MED - 11.99
LRG - 13.99
ADDITIONAL TOPPINGS
SM - 1.00
MED - 1.50
LRG - 1.75
THE WORKS Sausage, pepperoni, green
peppers, onions and mushrooms.
SM - 7.99
MED - 15.99 LRG - 18.99
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NEW!
MILLHOUSE MELTS
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BABY BACK BBQ RIBS Slow
SIDES
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I N G C O M PA
T H E H I STO RY
The Mill House Restaurant formerly known
as The Fiesta Restaurant was built in 1947
and opened for business in 1948. It was
owned by Charles and Butch Gutzweiler
and was established as a family
restaurant and neighborhood bar.
In 1976, the restaurant was sold to Tom and
Ruth Flick. Like the Gutzweilers, they ran
it as a family business. After managing the
restaurant for several years, their son Tim
became the sole owner of the establishment
in 1994. In 2000 the restaurant name
changed to a new name, that name
being The Mill House!
May of 2006, the restaurant was purchased
by BJoe and Kim Aull. We are very lucky to
have the Flicks in our support system. So,
here we are today! We hope you enjoy The
Mill House, we strive to make your dining
experience enjoyable!
1340 Mill Street
Jasper, IN 47546
812.482.4345
[email protected]
S A N DW I C H E S
& WRAPS
and topped with bacon and mixed
cheeses. Served with ranch. 8.99
CREATE YOUR OWN APPETIZER
COMBO Choose from Mozzarella
Sticks, Pepper jack Cheese Cubes,
Breaded Mushrooms, Cheese Fries,
or Cheese & Bacon Quesadilla.
PICK 2 COMBO 9.99
PICK 3 COMBO 12.50
PICK 4 COMBO 14.99
CHICKEN QUESADILLA A toasted
tortilla shell stuffed with chicken,
bacon, mixed cheeses, pepperoncinis
and green onions. Served with salsa
and sour cream. 9.99
topped with a creamy garlic sauce,
Buffalo tossed chicken and melted
cheddar and jack cheeses. 8.99
SWEET & SPICY BANANA PEPPERS
HOMEMADE CHICKEN TENDERS
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Buffalo, BBQ, Honey BBQ or Pecan
Style for 1.00 more
F RO M T H E G A R D E N
REUBEN Thinly-sliced corned
beef, Swiss cheese, Thousand Island
dressing and sauerkraut piled on
grilled rye bread. 10.99
ROWDY REUBEN A spicier
version of our classic Reuben. 10.99
Enjoy these smaller salads before your meal
with mixed cheeses, cucumbers
and tomatoes. 3.75
FETA SALAD Fresh baby spring
greens, feta cheese, croutons, carrots,
tomatoes, roasted red peppers and
balsamic vinaigrette. 4.99
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CAESAR Romaine lettuce, Parmesan
cheese, croutons and Caesar
dressing. 3.75
WEDGE Lettuce wedge, crumbled
bacon, diced tomatoes and bleu
cheese dressing and crumbles. 4.99
ENTRÉE SALADS
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HOUSE Fresh greens topped
Served with a roll. Add soup & bread bar for only 1.99
NSALAD Crisp
ESALAD
PECAN CHICKEN
Tender
SALMON
CAESAR
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W I mixed romaine lettuce
P topped with
chicken strips served over
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Cblackened salmon, Parmesan cheese,
greens with cheddar and jack
cheeses, chopped pecans, and
mandarin oranges. Includes honey
orange dressing. 10.50
croutons and Caesar dressing. 11.99
SOUTHWEST CHICKEN SALAD
Mixed greens topped with BBQ
WASABI SALMON SALAD Wasabi chicken strips, tomatoes, mixed
crusted salmon served over organic
greens with grape tomatoes,
cucumbers and mandarin oranges.
Served with Oriental-wasabi
vinaigrette. 11.99
Or ask for grilled salmon
CHICKEN SALAD Grilled or
breaded chicken strips atop a bed
of crisp greens. Accented with
mixed cheeses, tomatoes, croutons
and the dressing of your choice. 9.99
NEW!
ITALIAN SALAD Fresh greens
topped with ham, salami, pepperoni,
mixed cheese, and banana peppers.
Served with a roll and our homemade
Italian dressing. 10.50
cheeses, black bean corn relish,
and crushed tortilla chips. Served
with southwest dressing. 10.49
FAJITA CHICKEN SALAD A crispy
tortilla shell topped with fresh
greens, mixed cheeses, and fajita
marinated chicken, onions and
peppers. Served with salsa and sour
cream. 10.99*
FETA CHICKEN SALAD Fresh
baby spring greens topped with
char-broiled chicken, feta cheese,
croutons, grape tomatoes, carrots
and roasted red peppers. Served
with a balsamic vinaigrette. 10.99
Photos on menu courtesy of Ruhe O’Connor Photography
NEW!
of grilled or hand-breaded chicken
breast with lettuce, pickles, tomato and
mayo served on a toasted bun. 9.99
CLUB STYLE - Swiss cheese and
bacon - add 1.00
BUFFALO STYLE - Buffalo sauce, ranch
and pepper jack (no mayo) - add 1.00
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with homemade pizza sauce, sausage
and mozzarella cheese.
7" for 9.99 | 14" for 14.99
NEW!
CHICKEN SANDWICH Your choice
ITALIAN SUB A toasted hoagie
SOUTHWEST CHICKEN WRAP
BBQ chicken, black bean corn relish,
mixed cheeses, lettuce and diced
tomatoes wrapped in a toasted
tomato basil tortilla. 10.50
FAJITA PITA Marinated grilled
stuffed with pepperoni, salami, ham,
banana peppers, pepper jack cheese
and homemade Italian dressing. 9.99
chicken, sautéed onions and peppers
topped with Monterey Jack cheese.
Stuffed in a toasted pita and served
with salsa and sour cream. 10.99
SALMON BLT Blackened salmon
Substitute grilled shrimp for 1.50
Our burgers are a half-pound of Certified Angus Beef® grilled and served
with a side of your choice. Add soup & bread bar for only 1.99. Upgrade your
burger to a full-pound for 2.49 extra. Substitute onion straws for 1.50
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PEPPER JACK CHEESE BALLS
SWEET & SPICY BURGER Topped
with a cream cheese spread, breaded
banana peppers and drizzled with
our sweet and spicy jelly. Garnished
with lettuce and tomato. 11.99
BURGER Topped with, breaded
MILL HOUSE BURGER Topped
with onion straws, A1 sauce, and
pepper jack cheese. Garnished with
lettuce, tomato, pickle, onion and
mayo. 11.50
with American cheese, sautéed
onions, and bacon. Served with
lettuce, tomato, pickle, onion and
mayo. 11.49
HICKORY BACON Cheeseburger
Topped with BBQ sauce, bacon,
jack and cheddar cheese blend,
and onion straws. Garnished
with lettuce, tomato, pickle and
mayo. 11.99
MUSHROOM & SWISS BURGER
Topped with sautéed mushrooms,
Swiss cheese, lettuce, tomato,
pickle, onion and mayo. 10.99
WASABI SALMON A piece of our
BBQ SHRIMP Try four of our
Icelandic salmon covered in wasabi
breading and drizzled with a sesame
teriyaki glaze.
pepper cheese balls, lettuce, tomato,
pickle, onion and mayo. 11.99
STEAKHOUSE BURGER Topped
VEGGIE BURGER Fresh homemade
veggie burger topped with pepper
jack cheese and garnished with
lettuce, tomato and spicy ranch
dressing. 10.50
tender, slow-cooked BBQ glazed
ribs.
bacon-wrapped shrimp, grilled and
glazed in BBQ sauce.
CATFISH FILLET One of our
hand-breaded catfish fillets.
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FAVO R I T E S
Favorites (except tacos) served with a
side plus soup & bread bar.
PECAN CHICKEN A large hand-
breaded chicken breast topped with
our homemade pecan sauce. 14.99
SOUTHWEST CHICKEN
ROLL-UPS Grilled chicken blended
in a creamy sauce with herbs and
spices. Rolled in a flour tortilla
and topped with Monterey Jack
cheese.12.99
of chicken stuffed with ham and
Swiss cheese, then hand-breaded
and drizzled with a creamy
sauce. 14.99
B U RG E R S
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BBQ RIBS A quarter rack of our
Breaded chicken strips topped with
our homemade pecan glaze.
CHICKEN CORDON BLEU Breast
on a toasted bun with bacon,
lettuce, tomato and spicy Caesar
dressing 11.99
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PECAN CHICKEN TENDERS
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Freshly-breaded chicken tenders
served with honey mustard. 7.99
fillet, hand-breaded or Cajun
broiled. Served on a toasted bun
with lettuce, tomato, pickle and
tartar sauce on the side. 10.99
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STROMBOLI A spicy Italian sandwich
CREAMY SPINACH DIP Artichokes,
onions served with spicy ranch. 7.99
Crispy hand-breaded sliced banana
peppers served with a creamy
dipping spread covered in our sweet
and spicy jelly. 8.49
a breaded or grilled hand-cut pork
tenderloin. Topped with lettuce,
pickles, tomato and mayo. 9.99
MILL HOUSE - Cheese, bacon and
sautéed onions - add 1.00
BUFFALO STYLE - Buffalo sauce, ranch
and pepper jack (no mayo) - add 1.00
BUFFALO NACHOS Nacho chips
spinach and cheeses are blended for
this hot tortilla chip dip. 8.99
ONION STRAWS Crispy hand-breaded
TENDERLOIN Your choice of either CATFISH SANDWICH A catfish
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golden brown and served with
marinara sauce. 6.99
Served with a side (substitute onion straws for 1.50)
Add Soup & Bread Bar for only 1.99
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MOZZARELLA STICKS Cooked
Pick any two of your favorites - 16.99, or pick three for 19.99
Dinners served with a side plus soup & bread bar.
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WASABI SALMON Icelandic
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salmon covered in wasabi breading
and drizzled with a sesame teriyaki
glaze. 15.99 Or ask for it grilled
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CATFISH FILLET Tender
FRIED CHICKEN
*please allow extra time for your
fresh fried chicken*
HOMEMADE CHICKEN TENDERS
Lightly hand breaded and cooked
golden brown. Served with honey
mustard. 12.99 Add 1.00 to make
them. . . Buffalo, BBQ, Honey BBQ, OR
Pecan chicken tenders
NEW! SHRIMP TACOS Three
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tortillas stuffed with shredded
cheese, Cajun shrimp and spicy
ranch. Served with tortilla chips,
salsa, lettuce and tomato. 11.99
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catfish fillet hand-breaded and
lightly-fried. 12.99
(after 4 pm)
Dipped in special breading, fried
crisp and tender.
¼ white - 12.99 | ¼ dark - 11.99
½ white - 14.99 | ½ dark - 13.99
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CHEESE FRIES Crispy fries seasoned
CO M B O S
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STA RT E R S
F E T T U CC I N E
ALFREDO
GRILLED CHICKEN PASTA 12.99
PARMESAN CHICKEN MARINARA PASTA 13.99
NEW! BLACKENED SHRIMP PASTA 14.99
NEW! TURKEY BURGER A
blend of fresh turkey and seasonings
seared to perfection. On toasted
bun topped with pepper jack cheese,
balsamic mayo, lettuce, tomato,
pickle and onion. 10.99
MILL HOUSE FAVORITES