12x4oz - Epicure Foods

March 2013
Fr-543 Ronding Aged 3 Months
Made from pure sheep’s milk in Southern France,
this unique cheese has a firm texture and ivory
color. This delicious semi-hard cheese has an
edible rind and balanced flavor with fruity notes.
Rondin is aged over 90 days.
$9.15/Lb
Fr-566 Roquefort Papillion Organic (4x3Lb)
Organic PAPILLON Roquefort answers to the
highest standards of hygiene and environment. Its
characteristics include a white to ivory coloured curd
with a velvety appearance and creamy texture. Its
veined cavities of intense blue give it a generous and
unique flavour typical of Papillon Roquefort cheeses.
$12.29/Lb
Fr-563 Roquefort Papillion Black Label (4x3Lb)
The exceptional PAPILLON Roquefort is
distinguished first and foremost by its white curd
and the intense blue which generously marbles
its wide and numerous cavities. In the mouth, its
unctuous and supple texture, melts deliciously with a
recognizable taste, powerful and lingering aftertaste.
$11.39/Lb
** All pricing listed is Net-Net only. No additional discounts will be given. **
Buy one case get one Free!!
Offer Valid
While Supplies Last!
Fr-703 Creme De Roquefort Papillon (8x5.2oz)
Soft and well-balanced taste of blue cheese lightly sweet . Smooth and
homogeneous, quite bright. Light color. Melting and unctuous. Easily
spreadable. Light smell of blue cheese. Cream of processed ewe’s cheese
Pure ewe’s milk. Ingredients: Ewe’s milk cheese (with 18% of Roquefort)
Cream of ewe’s whey Water Ewe’s creamed milk powder Emulsifying salts.
Bright New Look!
Known for their clean and tangy flavor, Montchevré
fresh goat cheese logs are made year-round from
prime quality goat’s milk, and vacuum-packed to lock
in freshness and extra shelf life.
Fresh crumbled goat cheese is packed in a resealable
deli cup, available in Plain, Onion & Basil and Candied
Cranberry.
Us-051 Crumble Goat Caps Plain (12x4oz)
Us-052 Crumble Goat Onion/Basil (12x4oz)
Us-052 C. Goat Candied Cranberry (12x4oz)
$26.29/Cs
(12x4oz)
Us-145 Assorted Goat Logs
Us-146 Plain Goat Logs
(12x4oz)
Us-147 Garlic & Herbs Goat Logs (12x4oz)
Us-148 Four Peppers Goat Logs (12x4oz)
(12x4oz)
Us-154 Honey Goat Logs
Us-157 Cran/Cinnamon Logs
(12x4oz)
Us-158 Peppadew Goat Logs
(12x4oz)
(12x4oz)
Us-159 Lemon Zest Goat Logs
Us-136 Fig & Olive Goat Logs
(12x4oz)
$24.29/Cs
Fr-465 Couturier Plain Goat Log
Fr-459 Couturier G &H Goat Log
Fr-644 Spreadable Goat Plain Soignon
Fr-645 Spreadable Goat G &H Soignon
A mild tasting and richly textured, authentic French
style, fresh goat cheese chèvre, vacuum packed to
preserve guaranteed freshness and flavor. The most
desired of premium goat cheeses, Couturier cheeses
can be spread, crumbled, eaten fresh or cooked.
A pleasantly mild, spreadable goat cheese,
which is ideal for sandwiches, crudite,
and is a great cream cheese alternative.
G&H spreadable goat cheese is generously seasoned
with garlic and herbs.
(6x11oz)
$33.39/Cs
(12x5.5oz)
$25.49/Cs
Fr-198 Soignon Ripened Bucheron (2x2.2Lb)
The ripened goat cheese log is made with pausteurized goat’s milk. Its texture melts in mouth but stays firm
and offers you a full and typical goat’s cheese flavour.
$27.29/Cs
Be-620 Goat Logs 1 Kilo “Le Pelemont” (1x2.2Lb)
$10.99/Cs
Made from pasteurized goat’s milk. Creamy and rich, as a goat cheese should be, Capra Goat is
aged for only a few weeks, so it is firm enough to slice but creamy enough to spread. Extremely
pleasing to the palate. This mild, smooth, refreshing cheese is fast becoming one of our favorites.
Fr-575 Le Roule Garlic & Herbs (1x3.5Lb)
Fr-576 Garlic & Herbs Pre-pack (12x5.5oz)
A rolled cheese that is similar in appearance to a
jelly roll with Garlic & Herbs and other types of
seasonings over the top of a flat layer of cheese.
$8.08/Lb
Log
$35.39/Cs
Pre-pack
$10.19/Lb
Fr-608 Saint Agur (2x5Lb)
St. Agur is made in the village of Monts du Velay in the Auvergne region of France.
Made from cow’s milk and ripened for at least two months, this is a rich, creamy
blue with a spicy blue flavor. Mild in flavor and not too salty in comparison to more
traditional blues, St. Agur appeals to many palettes.
$8.99/Lb
Fr-255 Chaumes (2x4Lb)
Chaumes has a distinctive golden soft rind that has a bright tangerine-orange color.
The interior is smooth, supple; a rich mellow cheese. The nutty, almost meaty taste
and aroma are mild. Made of pasteurized milk.
$9.29/Lb
Fr-305 Doux De Montagne (2x7Lb)
Although most cheeses from the Pyrenees are made from sheep’s milk, this French
cheese is made with pasteurized cow’s milk. Doux de Montagne is ripened in the
tradition of the Monts du Velay region and is recognized by its cottage loaf form.
This cheese is creamy, fruity and has a distinctive buttery flavor.
$9.29/Lb
Fr-355 Fol Epi (2x6.6Lb)
Swiss style cheese from France which features a distinctive wheat pattern molded
into the rind. It’s also distinctive for being dusted with toasted wheat flour which
contributes to the flavor. Compared to familiar mountain cheeses, the taste is
sweeter and fruitier, and much less rustic and nutty.
Fr-357 Gourmandise Walnut (2x4.4Lb)
Fr-358 Gourmandise Kirsch (2x4.4Lb)
$7.99/Lb
Gourmandise is exceptional in combining a delicate and smooth cheese paste with
crunchy walnuts or aromatic cherries. Those who have tried it can’t seem to get
enough of it. Gourmandise is especially popular around the holidays.
Fr-600 Saint André
(1x4Lb)
Fr-605 Saint André Mini (6x7oz)
Bulk
Mini
$8.69/Lb
$24.49/Cs
Deserving of its reputation as “the heavenly cheese.” From the coast of France to
your table, St. André is lavish and rich enough for the most special occasions, but
merits a place on your daily menu.
Fr-506 Pico (6x3.5oz)
This cheese is produced from
goat’s milk of the highest quality
coming from the mountains of
the Ardeche and Drome regions
of France. The Pico is matured
and smooth, with a slightly typical
goat taste. In a pyrograved box,
there is a progressive maturing of
the cheese in its special paper. Its
name comes from old french and
means sour.
$26.99/Cs
Us-274 Armenian String Cheese (All 20x8oz)
Us-275 Armenian String Smoked Cheese
Fr-040 Delice De Bourgogne Bulk (1x4Lb) Us-276 Armenian String Marinated Cheese
Delice de Bourgogne is a triple cream cow’s milk
cheese that is enriched with cream, soft-ripened in
the tradition of a brie. When young is very sweet, and
then it develops a full, vibrant flavor with age.
$8.09/Lb
Sun-Ni String Cheese is naturally low in cholesterol
and a good source of calcium. Because Sun-Ni Cheese
has zero carbohydrates, no trans fat and only four
grams of saturated fat, for a healthy lifestyle.
Plain
$55.79/Cs
Smoked &
Marinated
$60.39/Cs
Fr-069 Brie 3K D’Amir
(1x7Lb)
Brie D’amir is a French Double
Crème 60% soft ripened cheese;
comparable to Brie Couronne
& Ermitage in quality but at
an incomparable price!! It has
a rich buttery flavor with nutty
undertones. Perfect for any
number of dishes.
$3.75/Lb
Fr-049 Brie 3K Ermitage (1x7Lb)
Fr-082 Brie Fondue Ermitage (6x7oz)
This plump, creamy, surface ripened cheese is made
in the Lorraine region of France. While most people
eat the rind, some prefer only the soft white interior.
Serve it at room temperature with a crusty baguette.
Place in the microwave for about two minutes After
those magical two minutes you have a bowl of warm,
gooey, deliciousness! This Brie fondue is mild and
slightly buttery in flavor–a must have for Brie lovers!
$4.99/Lb
$29.99/Cs
Ir-107 Swiss Kerrygold (4x5.25Lb)
Smooth texture and mild, sweet, nutty taste. Hard,mooth
cheese produced from part-skim, Irish milk; aging gives
it a distinct delicacy and rich texture; entirely natural.
Pair with: Pinot Noir, Riesling, Irish Lager.
$4.99/Lb
Ir-200 Cashel Blue (2x3Lb)
Cashel Blue was awarded Gold in The World Cheese
Awards, Best Irish Cheese in the World Cheese Awards
and the top award of three gold stars at The Great Taste
Awards in London. At six weeks of age, the ivory paste is
quite crumbly with a tangy flavor.
$10.19/Lb
Ir-260 Cheddar Vintage Waxed (2x5Lb)
Reserve Cheddar is aged one year longer than our
Kerrygold Aged Cheddar, to give it a stronger flavor.
Reserve Cheddar comes in black parchment to distinguish its additional aging and flavor profile. Pair with:
Merlot, Cabernet Sauvignon,Meritage.
$8.49/Lb
Ir-250 Dubliner loaf (2x5Lb)
A mature cheese with a distinctive, rounded flavor and a
natural hint of sweetness. It has elements of a mature
Cheddar, sweet nutty tones of a Swiss and the piquant
bite of aged Parmesan. Smooth to the palate with a
gentle, sweet aftertaste.
$6.39/Lb
Ir-300 Butter Kerrygold Salted (20x8oz)
Ir-304 Butter Kerrygold Unsalted (20x8oz)
Full-flavored sweet cream premium butter, rich and
creamy.Made with cream and salt; more than 80 percent
butterfat.Wonderful on crusty bread, cooking and baking.
$51.49/Cs
Ir-071 Cooleeney Mini
(12x7oz)
White mold rind. Pale yellow paste, generally with
some Chalkiness at the center, when fully ripened
the paste is soft and smooth, creamy and buttery.
$46.29/Cs
Ir-390 Gleann Oir
(1x6.17Lb)
Ir-075 Gleann Oir Mini (6x12oz)
Pasteurized goat’s milk cheese with natural rind,
mottled with grey appearance. Semi-firm, robust
and earthy with hints of cellar and mushrooms.
Bulk
$11.03/Lb
Mini
$72.19/Cs
Ir-350 Daru Farmstead (1x6.17Lb)
Ir-351 Daru F. Mini
(6x12oz)
Pasteurized cow’s milk. Natural rind, dusty appearance. Yellow paste with small air holes. Discernible
chalkiness Towards the center of the paste.
Bulk
$8.23/Lb
Mini
$25.13/Cs
Ir-220 Cahill Whiskey (1x5Lb)
It is a vintage cheddar entwined with Kilbeggan Irish
Whiskey to give a fabulous savory combination.
$8.75/Lb
Ir-225 Cahill Porter (1x5Lb)
This brown waxed gourmet cheese truckle is the
original and definitely Irish Plain Porter Cheese.
$8.89/Lb
Ir-226 Cahill Wine (1x5Lb)
This red waxed cheese, veined with red wine, was
revived from an old Limerick Palatine Recipe.
$8.89/Lb
Ir-120 Coolea Farmhose Aged 4M. (1x15 Lb)
Nothing but 100% healthy fresh cows milk is used to
produce this 4-month aged high quality Gouda.
$12.38/Lb
Ir-121 Coolea Farmhose Aged 10M. (1x15 Lb)
Made from a very old Dutch Gouda recipe. Mild and
creamy with a distinct flavour suitable for all occasions.
$14.17/Lb
Ir-100 Cheddar Tipperary
(1x10Lb)
Tipperary Cheese has a rich creamy
texture, which just melts in your
mouth. It has a delicious sharp taste,
which satisfies the appetite for a
snack whether on a cracker or a slice
of bread. The rich yellow color in
Tipperary Cheddar comes about as a
result of plentiful Beta Carotene in
the milk, which develops in the rich,
fertile grasses that feed the cattle.
Tipperary Cheese from the land of
Tipperary has much to offer in taste
and appeal. Sit down with a wedge of
Tipperary Sharp Irish Cheddar and
you’ll begin to enjoy sharp memories
of all the good things back home!
$5.15/Lb
Uk-807 Sage Derby Thistle Hill (1x9Lb)
Made to the same recipe as Derby, Sage Derby is one of England’s oldest and most famous cheeses but
one that is increasingly difficult to find. The cheese mould freshly milled and salted Derby curd, then
add a sprinkling of fresh sage and finally add another layer of milled, salted curd. The cheese is then
pressed and allowed to mature for up to 6 months.
$5.83/Lb
5 Spoke Creamery
Farmstead Cheese
From the raw milk of
Grass fed Cows
ALL PRECUT CHEESES ARE HANDMADE FROM
RAW MILK and KOSHER CERTIFIED.
Us-454 Herbal Jack Precut
Us-455 Redmond Cheddar Precut
Us-457 Welsh Cheddar Precut
All Precuts in 5Lb Case for
(12x7oz)
(12x7oz)
(12x7oz)
$8.19/Lb
Us-456 Tumbleweed Cave Aged12M. (1x10Lb)
$10.79/Lb
Us-459 Talcott
(1x9Lb)
$10.29/Lb
Honored with virtually every major award for taste
both nationally and around the world. Master
cheesemakers carefully age these cheddars until they
deem them to be perfect enough to live up to the
original farmer’s standards.
All packed 1 x 10lb except
Us-030 (2x5lbs) & Us-236 (2x6lbs)
Us-019 Cabot 75% Light Cheddar White
Us-023 Cabot 50% Reduced Fat
Us-028 Cabot Sharp Cheddar
Us-030 Cabot Mild Slicing Cheddar
Us-034 Cabot Habanero Cheddar
Us-042 Mccadam Horseradish Cheddar
Us-050 Cabot Extra Sharp Cheddar
Us-232 Mccadam Extra Sharp Yellow
Us-233 Mccadam Extra Sharp White
Us-234 Cabot Monterey Jack Pepper
Us-235 Cabot Pepper Jack Cheddar
Us-236 Mccadam Muenster Loaf
Sd-020 Fontina Swedish (1x28Lb)
A great recipe
cheese! Recognized
by its red wax, this
is a mild, slightly
tangy cheese with
a soft and smooth
flavor.
$4.79/Lb
Sd-030 Swedish Farmers Cheese (12x2Lb)
Semi-soft, mild
Swedish cheese.
It slices and melts
well and is the
perfect all-occasion
cheese.
$5.69/Lb
$ 5.16/Lb
$4.94/Lb
$ 4.72/Lb
$ 4.58/Lb
$ 5.49/Lb
$ 5.12/Lb
$ 4.94/Lb
$ 4.79/Lb
$ 4.79/Lb
$ 3.33/Lb
$ 3.33/Lb
$ 2.72/Lb
Sd-090 Herrgardsost (1x24Lb)
Herrgardsost has
a pale yellow color
with a soft supple
texture containing
many small holes
throughout.
$5.44/Lb
Sd-150 Vasterbotten (1x41Lb)
Reminiscent of parmigiano with a rich
and slightly bittersweet flavor. Aged
11 months or more,
this cheese develops
a full, strong flavor.
$9.09/Lb
Nd-280 Vermeer (1x24Lb)
$7.75/Lb
Vermeer is a full-flavor gouda style cheese from Holland that is lower in fat, cholesterol and salt than the
average medium aged gouda. Vermeer cheese is aged naturally for 22 weeks to achieve the best possible
taste. Winer of The World Championship Cheese Contest held in Madison, Wisconsin.
Nd-219 Rembrant Aged 1 Year (1x20Lb)
Nd-220 Gouda Aged Vincent 5M (1x24Lb)
It is a chalky white, creamy and mild in taste. It has
a sweet and almost butterscotch flavor; something it
shares with other aged Goudas, which rank among
the favorites. Rembrandt was awarded the coveted
“H.T Webb Trophy for Best Continental Cheese.
Vincent is a Dutch cow’s milk Gouda-type cheese
that is aged for at least 5 months. Vincent has a well
balanced, slightly piquant, caramel, honey-like flavor
that is perfect for snacking. Vincent, is also highly
suitable for use in warm dishes.
$7.75/Lb
$6.69/Lb
Nd-203 Old Amsterdam (2x11Lb)
Old Amsterdam won several Gold Medals at
cheese contests throughout the world. The cheese
is made with a unique culture which is owned by
the Westland family in Holland. Its taste is pure,
rich walnut buttery, full flavored and mature. Its
firm texture is perfect for grating over pasta. Or
you can eat this Dutch Masterpiece with a glass of
wine or port. Using only the purest and freshest
week day milk. Weekend milk is not as fresh by
the time it is used because the Frisian Holstein
cows are continuing their milk production over
the weekends, but the cheese production is
stopped. Slow and careful ripening by 5 master
cheese makers develops its unique character and
flavor. It’s ideal for cooking, melting or grating.
And it makes a delicious accompaniment to a
glass of wine or beer.
$8.79/Lb
It-049 Romano Locatelli Wedges (1x10Lb)
It-063 Romano Locatelli Quarter (1x17Lb)
It-066 Romano Locatelli Wheel (1x60Lb)
Locatelli is the brand name for a very high quality
romano cheese. Romano cheese is very sharp.
Locatelli romano is made from sheep’s milk.
Some people call it pecorino cheese which simply
means sheep’s milk cheese. Aged for a minimum
of 9 months, this cheese is hard, dense, strong
and sharp in flavor. Serve it over pasta, salads,
garlic bread and soups.
Pre-cut Wedges
Quarter
Wheel
$7.98/Lb $7.29/Lb $6.99/Lb
Uk-218 Wensleydale with
Honey & Figs (2x2.5Lb)
218 Wensleydale with Honey &
Figs is produced from the milk
drawn from cows that graze the
sweet limestone pastures on farms
in Upper Wensleydale, England.
The Wensleydale pastures give
the cheese the unique, refreshing
flavor for which it is renowned.
The cheese is aged only 3 weeks
& has a clean, mild, slightly sweet
flavor with a honeyed aftertaste.
The superb texture of fresh Wensleydale is perfectly complemented
by the addition of Honey & Figs.
Wensleydale with Honey & Figs is
an innovative blend of flavors and
a superb visual experience !
$6.89/Lb
Fr-631 Tomme de Savoie
Raw Milk (1x4Lb)
This mild cheese, made from
the skimmed milk left over after
the cream is used to make butter
and richer cheeses, as a result,
the fat content of this cheese is
relatively low, usually between 20
and 45%. This cheese is made
all-year around and has a slightly
different character depending on
whether the cows are being hay
fed (winter) or grass fed (spring
and summer). You can sometimes
taste the grass if the milk comes
from the spring and summer
milkings. The cheese has a lovely
ivory color with a thick brown
rind. It is often referred to as a
“Peasants’ Cheese”.
$6.47/Lb
Sp-081 Manchego La Gruta del Sol
Aged 3 Months (2x7Lb)
Manchego has a very smooth
flavor. One of Spain’s most
famous cheeses, Manchego
is a sheep’s milk cheese that
comes from an ancient recipe,
protected by Spain’s revered
Denominación de Origen.
Considered a young cheese
because it has been cured
only 30 to 90 days, Manchego
has a taste that is fresh and
mild. Serve slices or wedges
of this pleasant cheese as
tapas or snacks with olives,
accompanied by sherry, beer
or sangría.
$6.29/Lb
Fr-753 Bessofier Butter Rolls Unsalted (20x8oz)
Bessofier butter is produced in Normandy, made from Cow’s Milk. French butter is the
preferred choice among Chefs and gourmet enthusiasts. Bessofier butter Rolls is rich and
creamy in both flavor and texture. The roll shape also makes it perfect for portion control.
Great for cooking and baking.
$48.99/Cs
Gr-174 Kriti Olive Oil Rye Toasts (12x5.6oz)
Gr-175 Kriti Olive Oil Toasts
(12x6.4oz)
Gr-176 Kriti Olive Oil Biscuits
(12x11.3oz)
Kriti Olive Oil Rye Toasts, the bakers of Crete are known
for their delicious olive oil toasts and sesame biscuits.
Toasts
$29.39/Cs
Biscuits
$51.79/Cs
Gr-051 Feta Portions Mt. Vikos (12x7oz)
Gr-052 Feta Block Mt. Vikos (2x2.4Lb)
Feta Mt. Vikos Made from fresh milk of free-ranging sheep and
goats. This feta cheese is made during months when grasses are
green to ensure a sweet flavor.
Block
$61.59/Cs
Portions
$43.49/Cs
Gr-053 Feta Barrel Agt. Portions Mt. Vikos (6x6oz)
Gr-050 Feta Barrel Agt. Block Mt. Vikos
(1x8Lb)
Feta Barrel Aged Mt. Vikos Made from fresh milk of free-ranging
sheep and goats. This feta cheese is made during months when
grasses are green to ensure a sweet flavor.
Block
$7.79/Lb
Gr-180 Mt Vikos Kalamata Olive Spread
Gr-181 Mt Vikos Roasted Eggplant Spread
Gr-183 Mt Vikos Artichoke Spread*
Gr-184 Mt Vikos Red Pepper Feta Spread
Gr-185 Mt Vikos Baba Ghanoush Spread
Portions
$22.69/Cs
(6x7.6oz)
(6x7.3oz)
(6x7.3oz)
(6x7.7oz)
(6x7.6oz)
Spread Taverna Meze Cups ‘Meze’is Greek for an appetizer or
small plates of food. Traditionally, several different dishes are
served at the beginning of a meal or when friends get together.
Authentic recipes, all natural ingredients.
*Artichoke
$24.59/Cs
All Others
$22.59/Cs
Gr-076 Mt. Vikos Figs Glazad Spread Tray
Gr-077 Mt. Vikos Figs/Apricot & Orange Tray
Gr-078 Mt. Vikos Figs/Hazlenut Spread Tray
Gr-079 Mt. Vikos Figs Glazad Spread Jar
Gr-080 Mt. Vikos Figs/Apricot &Orange Jar
Gr-083 Mt. Vikos Figs/Hazlenut Spread Jar
(6x9oz) Trays
(6x8oz)
Jars
$25.39/Cs
$23.89/Cs
Figs and Hazelnut Spread Mt. Vikos Is made from Greek figs
that have been roasted, then glazed in a special recipe of fruit
juices and spice. Fig and Apricot Orange Sauce Mt. Vikos
is made with Greek figs and unsulphered apricots, fresh
oranges, muscat wine, honey and cardamon.
Waterwheel Fine Wafer
Crackers are unique. Unlike
traditional water crackers,
Waterwheel have a fine “melt
in your mouth” wafer texture
with a subtle taste that does not
overpower the flavors of your
favorite toppings. Waterwheel
is great with Cheese, Dips, Pate
& Antipasto.
(12x3.5oz)
$22.79/Cs
As-500 Water Wheel Fine Wafer Original
As-501 Water Wheel Fine Wafer Sesame & Poppy
As-502 Water Wheel Fine Wafer Tuscan
As-503 Water Wheel Fine Wafer Organic
As-504 Water Wheel Fine Wafer Provencale
Buy three cases of any flavor and get a sample kit free!!
Offer Valid While Supplies Last!
Les Trois Petits Cochons,
offer a complete line
of all-natural Sausages
pates, terrines, mousses,
petits-toasts, mustards,
saucisson, and other
French specialties. Our
products are all-natural,
crafted with high-quality
ingredients and made in
small, handmade batches.
Started in 1975 as a small
charcuterie in the heart of
New York.
Us-700 3 Pigs Pate De Campagne Petits Terrines
Us-701 3 Pigs Pate Poivre Noir Petits Terrines
Us-718 3 Pigs Pate De Campagne Bulk
Us-720 3 Pigs Pate Forestier Bulk
Us-725 3 Pigs Pate Au Poivre Noir
Us-726 3 Pigs Mini Duck Rilletes
Us-732 3 Pigs Pate Forestier Retail Terrines
(6x8oz) $21.48/Cs
(6x8oz) $22.45/Cs
(2x5lb) $5.57/Lb
(2x3lb) $5.89/Lb
(2x3lb) $5.89/Lb
(6x7oz) $29.87/Cs
(6x8oz) $23.29/Cs