Chicken Divan Pasta Casserole

Chicken Divan Pasta Casserole
JTM Products:
Broccoli & Cheese Soup (5114)
Instructions:
1. Heat JTM Broccoli & Cheddar Soup in steamer or
water bath to 140*F for 15 seconds (approximately 30
min.) and reserve until ready to assemble casserole
2. Place pasta and water in a full sized hotel pan and
distribute evenly
3. Pour broccoli & cheese soup over the pasta and
water and blend well
4. Cover and bake for 20 minutes in a 350*F oven
5. Remover from oven, add diced chicken meat and
broccoli and blend well.
6. Cover and return to oven for an additional 5 to 10
min. or until product reaches temperature and pasta is
fully cooked yet firm to the bite (al dente)
Ingredients:
Quantity:
Diced chicken (White
meat - 1/2")
2.0 lbs.
JTM Broccoli & Cheese
Soup
5.0 lbs.
Note:
USDA Broccoli Florets
(Frozen) (110282)
1.0 lb.
This product is best served within about 30 min. of
preparation
USDA WG Pasta
(Barilla) (100101)
5.4 lbs.
Water
8.0 lbs.
Prep Time: 40 min.
Batch cooking is preferred whenever possible
Yields: 96
Nutritional Contribution:
*Portion = #6 scoop provides 96 servings = 2.0 oz.
M/MA + 1.0 oz. Grain Equivalent + 1/4 cup Dark Green
vegetable
200 Sales Drive, Harrison OH 45030 , (513)-367-4900 / (800)-626-2308 / Fax (513)-367-3519 / www.jtmfoodgroup.com
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Chicken Divan Pasta Casserole
Nutritional information is based on calculations from
various databases. The information is believed to be
accurate, but does not constitute a guarantee.
200 Sales Drive, Harrison OH 45030 , (513)-367-4900 / (800)-626-2308 / Fax (513)-367-3519 / www.jtmfoodgroup.com
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