Wine list - The Maidstone

LONG ISLAND WINE REGION FACTS
FEATURED PRODUCER
THE LI WINE INDUSTRY FOUNDED:
1973- first commercial vinifera vineyard planted cabernet sauvignon, pinto noir & sauvignon blanc
FIRST VINEYARD:
1973- Hargrave Vineyard, Cutchogue
Owners- Alex & Louisa Hargave
NUMBER OF VINEYARDS TODAY:
Roughly 60 ranging from 2.5 acres to over 500 acres
NUMBER OF ACRES PLANTED:
1973 first vineyard = 17 acres planted
January 1996 - 35 vineyards = 1,800 acres
January 2002 - 52 vineyards = nearly 3,000 acres
January 2004 - 60 vineyards = 3,000 acres
VARIETALS:
cabernet franc, cabernet sauvignon, chardonnay,
chenin blanc, gewürztraminer, malbec, merlot, petit
verdit, pinot gris, pinot noir, riesling, sauvignon
blanc, syrah, tocai friulano
WÖLFFER ESTATE VINEYARD
The winery is located just down the road from here,
in a quaint village named Sagaponack.Wölffer Estate
Vineyard is the result of a man's vision, a creative
spirit and a passion to succeed - that of the late
Christian Wölffer.
The original parcel of land was a 14 acre potato farm
with an old farmhouse in what is now the middle of
the estate, which he bout in 1978. Over the years as
more acres were acquired, paddocks and stables were
added and in 1987, Sagg Pond Vineyards was
founded.This 55 acre winery is part of a 175 acre
estate with boarding stables, 30 paddocks, an indoor
jumping ring, and a Grand Prix field. Both the
stables and winery have a European character and
these former potato fields have become the
foundation for world-class wines.Wölffer Estate
Vineyard is an American Winery in the Classic
European Tradition.
SLOW FOOD CUISINE
WHITE BY THE GLASS
RED BY THE GLASS
Pinot Grigio, Conte Brandolini, Friuli 2013
- 12
Malbec ,Paul Mas france2014
- 14.00
Sancere, Jean VINCENT 2013
- 15
Chateau MAS Neuf, Rhone 2013
- 13
Paumanok Sauvignon Blanc, Long Island, New York
2014
- 13
Chateau LaGrange de Bessan, Medoc 2011
- 15
Chardonnay Sonoma-Loeb, Sonoma CA 2013
- 13
Bourgogne, Jumalie, Henri Darnat, Beaune 2012
(Sustainable Farming)
- 14
SPARKLING BY THE GLASS
Perrier Jouet
- 22
Prosecco, Lamberti, Italy, NV
(Organic)
- 13
ANNUAL CASE PRODUCTION:
500,000 cases (1,200,000 gallons)
ANNUAL VISITOR NUMBER:
approx. 1.3 million visitors to East End wineries
www.careofhotels.com
WINE LIST
Pinot Noir, Johnson Family, CA 2013
- 15
Cabernet Sauvignon, Heller Estate, CA 2013
- 14
HALF BOTTLE WHITE
HALF BOTTLE RED
The creation of dessert wines
Biodynamic
Frog's Leap, Sauvignon Blanc 2014
- 38
Les Allees de Cantemerle, Haut Madoc, Bordeaux
2009
- 42
Dessert wine contains both higher levels of sugar and alcohol. Since the
alcohol is made from sugar, sugar needs to be added. Five alternative
The principles of Biodynamics were developed in the 1920's by an
Austrian scientist-philosopher, Rudolf Steiner. Like organic, this
methods exist to create dessert wine. 1: Sweeter grapes are used that
have extra sugar to spare - natural method. 2: Adding sugar before
system uses no harmful herbicides, pesticides, fungicides or synthetic
fertilizers. This goes beyond that, as a holistic farming practice that
fermentation in the form of sugar or honey - Chaptalization. 3: Sugar
added after fermentation as unfermented must - Süssreserve. 4: Added
treats the vineyard as a living organism and uses the earth's natural cycles
and organic preparations to grow balanced, healthy wines.
alcohol, typically brandy, before all the sugar is fermented - fortification
or mutage. 5: Removal of water to concentrate sugar, in warm
Sustainability
Chateau Haut-Plaissance, St Emilion , Bordeaux
2009
- 57
Champagne Carte Rouge Brut, Fleury NV
(Biodymanic Farming)
- 58
Champagne Brut Grand Cuvée, Krug NV
- 155
Melville, Pinot Noir 2012
- 45
Chateau Haut, Segottes, St. Emilion, Bordeaux 2008
- 45
Chateau Taillan, Hautec Madoc, 2009
- 40
climates grapes are dried out to make raisin wines. In frosty climates
some of the water is frozen out of the grapes to make ice wine. In
damp climates, the use of a fungal infection desiccates the grapes with
noble rot.
Sarget de Gruaud Larose, St. Julien, Bordeaux 2006
- 94
attempts to create an economically viable and healthy vineyard, one
which works in harmony with the larger ecosystem to which it belongs
CORKAGE POLICY
and to build a foundation for future generations.
Accepting responsibility as stewards of both natural and human
Our Wine Program is something that we take great
pride in. We work real hard to provide you with
beautiful, quality wines from great producers. Our list
is constantly changing and growing, so we can provide
you with something special to enjoy your meal with.
We love that many of our guests are collectors of fine
and special wines and therefore allow these wines to be
brought into our Living Room. The following policy
has been developed to accommodate you and provide
you with the proper service. There will be a $40
corkage fee per 750 ml bottle.
Skål,
Steve Maier, Sommelier
Sustainable is a widely used term, with definitions varying from region
to region, each adapting to its own uniqueness. Sustainable agriculture
resources is a common factor with all the producers we carry on our list.
Some examples of sustainable winemaking and growing practices
include maintaining healthy soil, reducing pesticide use, protecting air
and water quality, preserving local ecosystems and wildlife habitats,
recycling resources and enhancing relationships with employees and
communities.
ITALY RED
DESSERT & SWEET WINES
CHAMPAGNE
SPARKLING
Ornello, Rocca di Frassinello, Maremma,Tuscany
2009
- 62
Vin du Bugey-Cerdon, 'la Cueille', P. Bottex, France,
NV
- 42
Perrier Jouet Grand brut
- 150
Spumante, Zardetto,Venetti, Italy NV
- 32
Cabernet Sauvignon, Federico Primo,
Gualdo del Re Val di Cornia,Tuscany 2004
- 70
Pazzo, Merlot, Channing Daughters, Hamptons, LI
2004 (.375ml) (Sustainable Farming)
- 58
Pol Roger NV
- 110
Noblesse Oblige, Rosé,Wölffer, Hamptons 2007
(Sustainable Farming)
- 91
Sondraia, Poggio al Tesoro, Bolgheri 2006
- 92
Coteaux du Layon, Dom. Matignon, Loire 2001
(.500ml)
- 58
Sor Ugo, Aia Vecchia, Bolgheri 2003
- 105
il Carbonaione, Poggio Scalette, Greve,Tuscany 2009
- 140
'W' Cabernet Franc, Poggio al Tesoro, Bolgheri 2008
- 180
Capogatto, Poggio Scalette, Greve,Tuscany 2007
- 240
Ornellaia, Bolgheri,Tuscany 2011
- 595
Vin Santo del Chianti, Fattoria di Poggio Capponi,
Italy, 2003 (.375ml)
- 60
Finale, Pellegrini Vineyards, North Fork NV (.375ml)
- 65
Vin Santo del Chianti Classico, S.Niccolo, Castellare,
Italy, 2003 (.375ml)
- 75
Late Harvest, Sauvignon Blanc, Paumanok, North
Fork 2012
- 75
Vin Santo Chianti Classico, Fèlsina Berardenga, Italy
2001 (.375ml)
- 80
'Block E' Cabernet Franc, Macari, North Fork 2007
(Biodynamic Farming)
- 80
Tokaji Aszu, '5 Puttonyos', Ch. Pajzos, 1993 (.500ml)
- 135
Veuve Clicquot La Grande Dame 2004
- 410
Blanc de Blancs, Ruinart
- 150
Brut Rose , Billecart Salmon, NV MGN
- 450
Brut Rosé Billecart, Salmon NV
- 170
Blanc de Blancs, Sparkling Pointe, NF, LI 2009
- 68
Cuvée, Pinot Noir, Lenz, North Fork 2004
- 64
LONG ISLANDS
First Vineyard
1973 - Alex & Louisa Hargrave , Hargrave Vineyard in Cutchogue,
planted the first commercial vinifera - cabernet sauvignon, pinot noir
and sauvignon blanc.
First bottle was produced in 1975.
NUMBER OF VINEYARDS TODAY:
Roughly 60 ranging from 2.5 acres to over 500 acres
NUMBER OF ACRES PLANTED:
1973 - 1 vineyard = 17 acres
1996 - 35 vineyards = 1,800 acres
2004 - 60 vineyards = 3,000 acres
VARIETALS
cabernet franc, cabernet sauvignon, chardonnay, chenin blanc,
gewürztraminer, malbec, merlot, petit verdot, pinot gris, pinot noir,
riesling, sauvignon blanc, syrah, tocai friulano
APPELLATIONS (American Viticultural Area)
The North Fork of Long Island, The Hamptons, Long Island
NUMBER OF WINERIES OPEN TO PUBLIC:
42 total on Long Island, 36 on the North Fork, 3 on the South Fork,
2 in western Suffolk County and 1 in Brooklyn. Around 1.3 million
annual visitors go to the East End wineries.
LOCAL WHITE WINE
ITALY RED
ITALY RED
Chenin Blanc, Paumanok, North Fork 2013
(Sustainable Farming)
- 52
Barbera, Cantina di Casteggio, Oltrepo Pavese 2010
- 38
Brunello di Montalcino,Vasco Sassetti,Tuscany 2007
- 95
Barbera d'Asti 'Ca'del Buc', de Forville Piedmont 2012
- 38
Chianti Classico Rancia Riserva, Felsina,Tuscany 2006
(Organic Farming)
- 106
Sauvignon Blanc, Paumanok Vineyards, North Fork
2014
(Sustainable farming)
- 45
Riesling, Ravines Wine Cellars, Finger Lakes, NY
(Sustainable Farming)
- 40
Riesling, Hermann J.Weimer, Finger Lakes, NY 2012
(Organic Farming)
- 46
Chardonnay, 'Perle',Wölffer Estates, Hamptons, LI
2011
(Sustainable Farming)
- 63
Chardonnay, Lenz Winery, North Fork 2010
- 40
Chardonnay, 'Festival', Paumanok, North Fork 2013
- 40
Canavese Rosso (Nebbiolo/Barbera), Luigi Ferrando,
Piedmont 2010 (Sustainable Farming
- 40
Rubio IGT, (Sangiovese), San Palo, Montalcino, 2010
- 46
Chianti Classico Castellare, Castellina,Tuscany 2009
(Organic Farming)
- 50
Brunello di Montalcino, Argiano,Tuscany 2007
- 120
Chianti Classico Rancia Riserva, Felsina,Tuscany 2004
(Organic Farming)
- 125
il Carbonaione, Poggio Scalette, Greve,Tuscany 2009
- 140
Rosso, Giovani Almondo, Roero, Piedmont 2011
- 56
Barolo 'Vigna Elena' Elvio Cogno, Piedmont 2004
- 165
Vino Nobile di Montepulciano 'Morone', Palazzo
Bandino 2007
- 62
Chianti Classico Rancia Riserva, Felsina,Tuscany 1995
(Organic Farming)
- 200
Barbera d'Alba Superiore ‘Sotto la Muda’, Paolo Avezza
Nizza, Piedmont 2010
- 74
Barolo 'la Serra' Gianni Voerzio, Piedmont 2001
- 225
Barbaresco, DeForville, Piedmont 2009
- 76
Brunello di Montalcino, La Campana,Tuscany 2000
- 85
RHÔNE
RHÔNE
DOMESTIC WHITE
DOMESTIC CHARDONNAY
Chateau Mas Neuf
- 45
Côte Rôtie 'Ampdium', Domaine Rostaing 2011
- 180
Chardonnay, LIOCO, Sonoma Country, CA 2012
- 52
Chardonnay, Kongsgaard, Napa Valley CA 2006
- 225
Cotes du Rhone Plan de Dieu, Domaine le Renard,
Rhone Valley, France, 2011
- 44
Cote du Rhone Syrah, Chateau de Fonsalette, 2009
- 250
Chardonnay, Ramey, Sonoma Coast, CA 2012
- 76
Châteauneuf-du-Pape, (Clos) Pignan 2008
- 325
Sauvignon Blanc, Cakebread Cellars, 2013
- 80
Chardonnay 'Red Shoulder', Shafer Napa Valley CA
2012
(Solar Winery)
- 120
Châteauneuf-du-Pape, Domaine du Banneret 2007
(1.5 L)
- 335
Chardonnay, 'Vine Hill Rd', Kistler, R RV CA 2011
- 155
St-Joseph ‘Cuvée Prieur’, Domaine Novis 2011
- 68
Bandol Rouge,Tour du Bon, Bandol, Provence, 2010
- 70
Cotes du Rhone, Chateau des Tours, 2009
- 84
Crozes-Hermitage, Domaine L. Habrard 2009
- 90
Cotes du Rhone, 'La Pialade' Chateau Rayas, 2009
- 110
Chateauneuf-du-Pape, Domaine Pierre Andre, 2007
- 120
Côte Rôtie 'La Sarrasine', Domaine de Bonserines
2005
- 135
Côte Rôtie (Syrah) 'La Chavaroche', Bernard Levet
2004
- 135
Chateauneuf-du-Pape 'La Crau', D.Vieux Télégraphe
2009
- 170
Châteauneuf-du-Pape, Château Rayas, Reserve
2004
- 495
Chardonnay, 'Don Miquel', Marimar Estate, R RV
2007
- 62
Chardonnay,White Rock, Napa Valley CA 2012
- 95
Chardonnay, Mount Eden, Santa Cruz CA 2006
(Sustainable Farming)
- 120
Chardonnay, 'Highland Ranch', Morgan, Santa Lucia,
CA 2012
- 56
Chardonnay, Sandhi Wines, Santa Barbara, CA 2012
- 65
Chardonnay, Solomon Hills, Ojai, Santa Maria Valley
CA 2011
- 72
FRENCH WHITE BURGUNDY
FRENCH WHITE BURGUNDY
BORDEAUX
AUSTRALIA
Vire-Clesse Chanson, Burgundy, 2013
- 45
Puligny-Montrachet 'Le Champs Gains' 1er Cru,
Henri Darnat, Cote de Beaune, 2009
- 150
Château Petit-Village, Pomerol 2004
- 175
Hickinbotham, McLaren Valley, Shiraz, 2012
- 150
Château La Mission Haut-Brion, Graves 2003
- 590
IBERIAN PENINSULA
Bourgogne Jumalie, Henri Darnat, Beaune, 2012
- 52
Chablis, 'Fourchaume' ler Cru, Chateau de Maligny,
Burgundy, France 2013
- 62
Meursault, 'Clos du Domaine' Henri Darnat, Côte de
Beaune 2011
- 88
Chassagne-Montrachet 'les Chaumes', Jean-Marc
Pillot, Côte de Beaune 2010
- 110
Meursault, Paul Chapelle, Côte de Beaune 2012
- 115
Meursault 'Clos du Cromin', Dom. Bitouzet-Prieur,
Côte de Beaune 2008
- 120
Meursault, La Piece Sous, Le Bois, Domaine, Louis
Baisinbert 2011
- 140
Chassagne-Montrachet la Maltroie ler Cru,
Coffinet-Duvernay, Côte de Beaune, 2010
- 158
Puligny-Montrachet' Levrons', Dom BitouzetPrieur, 2010
- 172
Puligny-Montrachet ' Hameau de Blagny 1er Cru,
Paul Chapelle, Cote de Beaune, 2007
- 180
Chassagne-Montrachet Clos St-Jean ler Cru,
Fontaine-Gagnard, Côte de Beaune 2012
- 210
Meursault 'Clos des Ambres', Domaine Arnaud Ente,
Côte de Beaune 2008
- 220
Puligny-Montrachet 'Les Pucelles' 1er Cru, Dom
Morey-Conffinet, Cote de Beaune, 2012
- 230
Corton- Charlemagne, Domaine Bonneau du
Beaune, 2007
- 360
Bâtard-Montrachet,Domaine Coffinet-Duvernay,
Côte de Beaune 2011
- 495
Chevalier-Montrachet Grand Cru, Domaine Leflaive,
Cote de Beaune, 2010
- 785
Château Ducru-Beaucaillou 2Cru, St-Julien 2005
- 595
Chateau Poujeaux Moulison, Medoc, 2004 (3 Liters)
- 725
SOUTH AMERICA
Malbec, Catena ‘Alta’, Mendoza, Argentina 2010
(Organic Farming)
- 110
Meritage, 'Benegas-Lynch', Libertad Vineyards,
Bodegas Benegas, Mendoza, Argentina 2006 (Organic
Farming)
- 90
Cabernet Sauvignon, Penalonen, Alto Maipo, Chile
2010
- 48
Malbec Finca Montuiri, Familia Mayol, Luhand Cuyo,
Mendoza 2011 (Organic)
- 75
Rioja Reserva Vigna Alberdi, La Rioja Alta, Spain 2007
- 50
Cedro, Quinta do Noval, Douro Valley, Portugal 2008
(Organic Farming)
- 52
Priorat, Nassos 2005
- 64
NEW ZEALAND
Muddy Water Waipara, Pinot Noir, 2012
- 60
BORDEAUX
BORDEAUX
OTHER FRENCH WHITES
ITALIAN & SPANISH WHITE
Chateau La Grange Bessan, Medoc 2011
- 60
Chateau Raugen-Segla Margaux, 2004 (1.5 Liters)
- 575
Sancere , Jean VINCENT 2013
- 60
Pinot Grigio, Bruno Verdi, Oltrepo-Pavese 2012
- 40
Château Galau, Côtes de Bourg 2009
- 56
Chateau Moulin de Tricot, Margaux 2010
- 105
Pouilly Fume,Jean-Max ROGER 2014
- 62
Pinot Grigio,2014 Conte Brandolini
- 42
Château Frombrauge, St-Émilion 2005
- 120
Château Labegorce, Margaux 2005
- 120
Sancere, Jean-Max ROGER 2013
- 70
Sauvignon Blanc "Winkl",Terlan, Alto-Adige 2013
- 65
Chateau Teyssier, St-Émilion 2008
- 75
Château le Moulin, Pomerol 2004
- 125
La Closerie de Fourtet, St-Émilion 2002
- 85
Château Bernadotte, Haut-Médoc 2009
- 125
Vouvray 'Sec', Domaine Brisebarre, Loire 2010
(Sustainable Farming)
- 52
Château Coutet, St-Émilion 2010
- 68
Château Cos Labory, St-Estéphe 2004
- 130
Château Larrivet Haut-Brion, Graves 2006
- 85
Château Sociando-Mallet, Haut-Médoc 2009
- 130
Château d'Aiguille, Côtes de Castillon 2010
- 85
Château Godeau, St-Émilion Grand Cru 2005
- 140
La Fief de Lagrange, St-Julien 2010
- 85
Château Canon, St-Émilion 2004
- 165
Château de Fieuzal, Pessac-Léognan 2004
- 90
Clos du Marquis, St-Julien 2009
- 210
Château Cordeillan-Bages, Pauillac 2007
- 92
Château Ducru-Beaucaillou, 2Cru St-Julien 2004
- 280
Château Quinault l’Enclos Grand Cru 2006
- 98
Château Pape-Clement, Pessac-Léognan 2006
- 430
Riesling 'Rosenbourg', Paul Blanck, Alsace 2008
(Sustainable Farming)
- 52
Riesling 'Reserve', Dom.Trimbach, Alsace 2009
- 56
Pouilly Fume, Michel Girault, 2013
- 54
ROSÉ
DOMESTIC PINOT NOIR
CÔTES DE BEAUNE
CÔTE DE BEAUNE
Chateau Beylesse, Cotes-de- Provence 2014
- 75
Pinot Noir,Willamette OR 2014
- 65
Chénas, Beaujolais Cru, D. Pacalet, 2007 (Organic
Framing)
- 45
Corton 'Perrieres' Grand Cru, Domaine Juillot 2005
- 150
Pinot Noir ST INNOCENT,Willamette OR 2013
- 110
Pinot Noir,Johnson Family, CA 2013
- 60
Pinot Noir, CLOS DU VAL, Carneros CA 2013
- 90
Pinot Noir, Zepaltas ,Risuena CA 2014
- 82
Pinot Noir ,Zepaltas ,sonoma CA 2013
- 90
Pinot Noir 'Lambda', Ampelos, Sta. Rita Hills, CA
2009 (Demeter & Certified Organic)
- 82
Pinot Noir, Brewer-Clifton, Sta Rita Hills CA 2011
(Sustainable Farming & Solar)
- 98
Pinot Noir 'Machado', Brewer-Clifton, Sta Rita
Hills, CA 2012 (Sustainable Farming & Solar)
- 168
Pinot Noir,Twomey, Anderson Valley CA 2010
- 115
Pinot Noir, David Family, Anderson V. CA 2011
- 185
Pinot Noir,Williams Selyem, RRV, CA 2011
- 195
St. Nicolas de Bourgueil 'Concerto', Jarnoterie 2010
(Sustainable Farming), Loire Valley
- 50
Fleurie, Beaujolais Cru, Domaine de la Chapelle des
Bois 2010 (Organic Farming)
- 52
Pommard 'Fremieres' 1er Cru, Domaine Courcel 2006
- 150
Beaune-Clos du Roi, Domaine Tollot-Beaut 2009
- 160
Corton 'Clos du Roy' Grand Cru, Domaine A. Guyon
2009
- 175
Saumur Champigny 'Terres Chaudes' (Cabernet
Franc), Domaines des Roches Neuves 2006
(Biodynamic Farming), Loire Valley
- 60
Chorey-les-Beaunes, François Gay & Fils 2010
(Magnum)
- 185
Ladoix, Domaine E. Cornu & Fils 2010
- 82
Volnay 'Fremiet' 1er Cru, Domaine Marquis
d'Angerville 2011
- 200
Beaune-Greves, Domaine Tollot-Beaut 2008
- 120
Pommard, Château de Puligny-Montrachet, 2006
(Organic Farming)
- 135
Volnay 'VV', Domaine J-M Bouley 2011
- 146
Volnay 'Santenots' 1er Cru, R. Ampeau & Fils 1999
- 210
Pommard 'Clos des Epeneaux' 1er Cru, Comte Armand
2006
- 225
BURGUNDY CÔTES DE NUITS
CÔTES DE NUITS
LOCAL RED
LOCAL RED
Fixin, Domaine Humbert Frères 2010
- 98
Gevrey-Chambertin 'Champonnet' 1er Cru, Dom.
L. Boillot, 2010
- 182
Merlot,T'Jara, North Fork, LI 2007
- 45
'Assemblage', Paumanok, North Fork, LI 2010
(Sustainable farming)
- 95
Nuits-St George, 'Vaucrains' 1er Cru, D. Chezeaux
2006
- 125
Gevrey-Chambertin ‘la Justice’, R Bouvier 2008
- 135
Vosne-Romanée 'les Chaumes' 1er Cru, Dom. J.
Chezeaux 2008
- 138
Nuits-St-Georges, 'Charmes' 1er, Dom. J Grivot
2007
- 150
Morey-St-Denis 'Clos Sorbé' 1er, F. Feuillet 2008
- 150
Nuits-St-Georges, 'Fourches' 1er, JF Mugnier 2006
- 170
Vosne-Romanée, Dom. Jean Grivot 2010
- 185
Nuits-St George, 'Clos de Maréchale' 1er Cru, J.F.
Mugnier 2007
- 190
Gevrey-Chambertin ‘les Fontenys' 1er Cru, PerrotMinot 2008
- 205
Morey-St-Denis 'la Rue de Vergy' 1er, Domaine
Perrot-Minot 2009
- 210
Clos de Vougeot, Grand Cru, Dom. Grivot 2006
- 290
Vosne-Romanée 1er Cru, Dom. Romanée-Conti
2006
- 850
Cabernet Franc,Wölffer, Hamptons, LI 2012
- 48
Pinot Noir, Ravines Cellars, Finger Lakes 2012
- 50
Cabernet Franc, Bedell Cellars, 2013
- 65
'Reserve',T'Jara, North Fork, LI 2007
- 68
‘Fatalis Fatum',Wölffer, Hamptons, NY 2007
(Sustainable farming)
- 70
'Mudd Red', Channing Daughters, Hamptons, LI 2006
(Sustainable farming)
- 80
Cabernet Sauvignon, Paumanok "Tuthills Lane" North
Fork, LI 2015
- 120
Merlot, Grapes of Roth, North Fork, LI 2006
(Sustainable Farming)
- 125
'Assemblage', Paumanok Vineyards, NF, LI 2013
(Sustainable farming)
- 180
'Musée', Bedell Cellars, North Fork, LI 2010
(Sustainable farming)
- 190
'Assemblage', Paumanok, North Fork, LI 2002
(Sustainable farming) (1.5 liters)
- 480
DOMESTIC CABERNET
DOMESTIC CABERNET
DOMESTIC SYRAH & ZINFANDEL
DOMESTIC RED BLENDS
Cabernet Sauvignon,Caymus Napa 2010
- 165
Cabernet Sauvignon,Hillside Shafer , Napa 2008
- 769
Malbec, Paul Mas France 2014
- 60
Cabernet Sauvignon, Pied a Terre, Napa 2010
- 92
Cabernet Sauvignon,Hillside Shafer Napa 2009
- 510
Zinfandel, Bradford Mountain Dry Creek 2011
- 70
'Seis Primas', Ilsley Vineyards, Stags Leap, Napa Valley,
CA
2006
- 92
Cabernet Sauvignon, Liparita, Napa 2009
- 125
MERLOT
Merlot,Towmey, Napa Valley,2008
- 110
Syrah Le Pousseur, Bonny Doon Vineyards, Central
Coast, CA 2009
- 46
Merlot, Nelms Road, Columbia Valley,WA 2009
- 48
Dolcetto, Palmina, Santa Barbara, CA 2012
- 52
Merlot 'Dakine, Longboard Vyds, RRV, CA 2007
- 58
Le Cigare Volant, Bonny Doon, Central Coast, CA 2008
- 82
Cabernet Sauvignon Est, Mt. Eden, Sta Cruz 2009
- 145
Cabernet Sauvignon, Corison, Napa Valley 2006
- 170
Cabernet Sauvignon, Forman, Napa CA, 2006
- 175
Cabernet Sauvignon, Forman, Napa CA, 2007
- 205
Cabernet Sauvignon , Forman ,Napa 2010
- 310
Cabernet Sauvignon, Forman, Napa CA, 2009
- 205
Cabernet Sauv, Altagracia, Araujo, Napa 2010
- 220
Cabernet Sauvignon, Herb Lamb, Napa 2008
- 420
Chesler Red, Selene, Napa Valley, 2006
- 95
Rotie Cellars, Northern Blend,Walla Walla WA, 2012
- 95
Reserve Red, Beau Pere, Spring Mountain, Napa Valley
CA 2009
- 105
Estate Red, Figgins,Walla Walla,WA 2010
- 220
Proprietary Red, Continuum, Napa Valley, 2009
- 325
Les Pavots, P. Michael, Knights Valley, CA 2009
- 390
Reserve, Leonetti Cellars,Walla Walla,WA 2011
- 495