food brands - Krupa Consulting

FOOD BRANDS
LOGO
An alternative to traditional snacks, healthy, organic Barnana, the super potassium snack, is pioneering
the use of the banana’s naturally occurring nutritional content, the way nature intended: without
additives, preservatives, and added sugar.
http://barnana.com
Good culture is the maker of organic cottage cheese. With loads of protein, certified organic and nonGMO ingredients from family farms, grass-fed milk, live and active cultures, no stabilizers or artificial
anything, simple ingredients, and unique sweet and savory varieties, good culture is cottage cheese, but
better. It's filled with nutrition, high in protein and low in sugar. In addition to classic cottage cheese,
good culture offers strawberry chia, blueberry acaí chia, sundried tomato and kalamata olive, in
convenient, on-the-go cups.
http://www.goodculture.com/#our-story-1
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Greensbury Market delivers fresh, organic, and sustainable meat and seafood straight to your doorstep.
With growing concern over where our food’s come from, how it’s been raised, and even what it’s eaten,
you can breathe a sigh of relief because Greensbury Market is just as concerned, choosing only the
finest cuts of fresh, flavorful meat and seafood for you and your family. Committed to supporting only
organic and sustainable farms and fisheries, Greensbury Market has carefully selected small U.S.
providers who employ the eco-friendliest practices adhering to USDA standards. Whether selecting
organic Beef, Chicken, Turkey, Pork, or Game like Bison; sustainably caught fish like Wild Yellowfin
Tuna and boneless, skinless sustainably raised Atlantic Salmon; or shellfish like Wild Maine Lobster Tail
or Wild Key West Shrimp. Learn more and purchase the finest organic and sustainable meats and
seafood available at www.greensburymarket.com.
Founded in 2013, Lucky Jack® Organic Coffee Co. is 100% organic from bean to bottle. Acquired by
celebrity trainer Jillian Michaels in 2016, the unique, artisanal and eco-friendly iced brewed coffee is
made from in-house purified water and ultra-premium organic coffee shipped in from all over the
world. Created by specialty coffee industry pioneer Richard Karno, Lucky Jack is fortified with a
smooth, low acid organic espresso concentrate and infused with nitrogen, making Lucky Jack the first
bottled cold brew coffee to pour with a head of silky smooth nitrogen bubbles. Lucky Jack comes in six
chilled Organic Dark Roasted Arabica Coffee blends and is available in Whole Foods in the Southwest,
all Sprouts locations, and finer natural food stores in Los Angeles.
Visit luckyjackcoffee.com.
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McConnell’s Fine Ice Creams was founded in Santa Barbara, CA in 1949. Built on the premise of using
the finest whole ingredients, unique recipes, and proprietary ice cream-making process, McConnell’s is
the oldest and finest artisan ice cream brand in the country. Hand-packed pints are available for
purchase online for overnight shipping throughout the United States, at scoop shop locations in
Southern California and in grocery and specialty retailers in select regional markets.
http://www.mcconnells.com
Caviar doesn’t need to be complicated. It just needs to be exceptional. ROE believes caviar is best when
shared. Sustainably farmed by aquaculture in California’s fertile Sacramento Valley, our White Sturgeon
caviar drew consistent praise from their guests. ROE is harvested in October harvest and offered in very
limited quantities from November 2 to December 31. ROE Caviar is available online and shipped
overnight anywhere in the continental U.S and same day in the Los Angeles area. http://roecaviar.com
Krupa Company Client Deck
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With 20g of protein and 0g of fat, creamy & thick Smári is the only certified organic Icelandic yogurt
on the market and is made with milk from only the best grass-fed Jersey and Guernsey cows, garnering
it more calcium and protein than other yogurts.
http://smariorganics.com/
Three Jerks Jerky is the culmination of best friends, Jordan Barrocas and Daniel Fogelson, who sought
to bring flavor and culinary class to the beef jerky industry. Three Jerks Jerky is made from 100% filet
mignon and all natural ingredients that are free of gluten, nitrates and artificial preservatives. Flavors
include Original, Memphis BBQ, Chipotle Adobo, Maple Bourbon Churro and I Can’t Believe It’s Not
Hamburger. Three Jerks Jerky is distributed online and in more than 100 stores nationwide. http://www.threejerksjerky.com/
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RESTAURANTS
Bondi HarvestThe Aussie creators of Bondi Harvest, Guy Turland and Mark Alston have brought their
popular Sydney café to Santa Monica. Bondi Harvest brings classic laid-back Aussie surf vibes to
breakfast and lunch with a whole food menu based on locally sourced produce, cooking seasonally and
eating healthy along with an exceptional coffee offering to match. Breakfast highlights include Bondi
classics such as Avocado on toast with perfectly poached eggs, the Chimichurri Zucchini Brekkie Bowl,
and House made quinoa bircher with seasonal fruits. Lunch offers a seasonal menu of superfood salads
and more traditional lunch favourites such as Wild Rice and Pomegranate Salad w/ Buffalo Mozzarella
and Organic Sourdough Grass Fed Beef sandwich.
Experience Bondi Harvest
(www.bondiharvest.com); 1814 Berkeley St, Santa Monica, CA 90040.
Every moment at The Church Key is an interactive experience. From Chef Steven Fretz's inventive
menu with dim-sum style service, to canned and frozen cocktails, flaming desserts and even the server
attire, they strive to constantly push the restaurant envelope.
8735 Sunset Blvd., West Hollywood, CA
http://www.thechurchkeyla.com/
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Le Fanfare is a beautiful and warm authentic Italian restaurant in Greenpoint from the owners of Nolita
darling, Epistrophy Café. Le Fanfare features simple Italian cooking and live jazz music, paired with an
all Italian wine list and classic cocktails. Chef Adam Ross leads the kitchen offering the highest quality
ingredients presented in an honest and inviting way. The meticulously sourced ingredients create
seasonal Italian food by way of regional products.
1103 Manhattan Ave, Brooklyn, NY
http://www.lefanfare.com/
The industrial chic restaurant serves lunch and dinner, and handcrafted cocktails from its full bar, which
is stocked with bubbles, wines, brews from the Arts District Brewing Co. With an occupancy of 60
diners, Fritzi is a seamless addition to L.A.’s historic arts district with its modern wood and metal
elements and intimate atmosphere. Fritzi’s menu features handcrafted epic dishes and small plates by
Chef Neal Fraser and serves up full-service, wood-fired rotisserie fare, such as Charred Brussels Sprout,
Forbidden Rice & Quinoa Salad, Spit Roasted Cauliflower, Crispy Shrimp Balls, Fritzi Burger, Wood Fried Rotisserie
Half Chicken, Steak Frites, Santa Barbara White Frish, and more, with Fries, Tots, and Potato Waffle to
accompany. Experience Fritzi (814 Traction Ave) www.fritzidtla.com and the Fritzi window at the Arts
District Brewing Company www.artsdistrictbrewing.com.
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Quite simply, a Fritzi Dog is unlike any hot dog you’ve ever tasted. Fritzi Dogs are made from prime
cuts of anti-biotic and hormone-free meat with no added nitrates. That means there’s no junk – aka
those icky bits and pieces and nitrates found in other dogs. Using renowned chef Neal Fraser’s exacting
recipes, our dogs are processed in a local, state-of-the-art facility.
Farmers Market, 6333 W 3rd St, Los Angeles, CA
http://fritzidog.com/
Coconut oil, nut milks, wheat grass, ginseng, maca, cinnamon, goji berries, and other herbs and
superfoods make headlines every day. We know what they are. We sort of know what they can do, but
we don’t really know how to use them. Lifehouse uses the ancient wisdom and traditions of these herbs,
exotic superfoods, and medicinal mushrooms from around the globe, and throws them together in
supremely purposed, amazing nutrient-dense Mud Hut shakes, Love Shack tonics, Pineapple Ginger
Kefirs, and expertly steeped Fungi Palmers! Lifehouse takes the mystery out of thousands of years of
plant-body wisdom with its incredibly refreshing, nourishing, apothecary-worthy blends that are
ushering in a third wave of health drinks. To experience Lifehouse Tonics stop by their brick &mortar
shop at 7515 Sunset Blvd, Los Angeles. Or visit their site at www.lifehousetonics.com.
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Loosie Rouge/Loosie’s Kitchen is a rock and roll piano bar with New Orleans inspired food and drink
in South Williamsburg, Brooklyn. Loosie (pronounced Lucy) Rouge is as much a destination where
food, drink, art, fashion and style converge, as it is a home for expertly crafted cocktails and
sophisticated food.
91 S 6th Street., Brooklyn, NY
http://www.loosierouge.com/
Maman, a bakery and café in SoHo, is a collaboration between Armand Arnal, head chef at Michelinstar restaurant La Chassagnette in the South of France, Benjamin Sormonte, entrepreneur, restaurateur
and partner behind worldwide Experimental Group and Elisa Marshall, baker, event planner and
designer. Maman serves family-inspired recipes, bringing to life childhood favorites, both savory and
sweet, from the South of France and North America. The dishes focus on the highest quality, locally
sourced ingredients and highlight Chef Arnal’s classic French technique.
239 Centre Street, New York, NY
www.mamannyc.com
Krupa Company Client Deck
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The team behind Maman, Michelin starred chef Armand Arnal, Benjamin Sormonte and Elisa Marshall,
Papa Poule is a French rotisserie chicken take-out and delivery concept. The menu focuses on variety of
flavored rotisserie chickens—massaged, marinated and stuffed with an assortment of secret ingredients
prior to cooking. Orders can be placed by full, half and quarter chickens, which will come with a
selection of sauces and cold and hot sides.
189 Lafayette Street., New York, NY
http://papapoulenyc.com/
Prova is located in the heart of West Hollywood with Chef Vito Lacopelli (formerly of Michael’s
Pizzeria in Long Beach) presiding in the kitchen. Its wood-oven pizzas are topped with fresh, natural
ingredients, so you can indulge guilt-free. It’s a fast-casual experience. Come taste the passion behind its
authentic Italian 100-year-old recipe and become part of the Prova family.
8729 Santa Monica Blvd., West Hollywood, CA
www.pizzaprova.com
Krupa Company Client Deck
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Sweetfin Poké brings the art of traditional Hawaiian Poké (pronounced poh-keh) to Santa Monica
with a fresh California twist. Sweetfin Poké is a fresh and healthy fast-casual restaurant offering both
customizable and signature bowls from a menu created by Chef Dakota Weiss.
829 Broadway, Santa Monica, CA
www.sweetfinpoke.com
Top Round is a chef driven fast-food concept created by Chefs Steven Fretz, Anthony
Carron, Noah Ellis and James Beard Award Winner, Jamie Tiampo, with a tagline reading “The
only thing in our kitchen that’s frozen is our custard.” Opening their first location back in 2014, the
chefs put their focus on doing roast beef sandwiches the right way, offering awesome toppings
including a house-made “wizz”, horseradish cream, roasted mushrooms, you name it. The team has
lunched their new breakfast menu, serving M-F from 6AM-10:30AM / Lunch-Dinner from
10:30AM-11PM! Their popular frozen custard dessert items is also a great must-try! http://toproundroastbeef.com
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Chef Marcel Vigneron is opening up his first restaurant, WOLF, which features seasonal Los Angeles
cuisine made from locally sourced ingredients.At WOLF, Chef Marcel pays tribute to the food by
preparing it with care and consideration with a rustic yet refined touch. The farm fresh approach to
cooking at Wolf practices “zero waste cooking” by utilizing every possible edible part of the product,
from seed to stalk, very much like a Wolf would do for a meal. However, the name “WOLF” actually
comes from the meaning of the Chef ’s Mother's Maiden name and honors her role in inspiring him to
love (his love of) good food from his early days in her kitchen. Experience WOLF Tuesday-Thursday
6pm – 10pm and Friday -Saturday 6pm to 11pm, 7661 Melrose Ave, West Hollywood.
www.wolfdiningla.com @wolfdiningla
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CHEFS
CHEF ANDREW GRUEL
Andrew Gruel is the Founder and Executive Chef of Slapfish Restaurant, the award-winning food truck
turned brick and mortar, based out of Huntington Beach, CA. Chef Gruel has taken Slapfish from two
food trucks to 10+ restaurant locations in just over three years. He has appeared on multiple national
radio and TV shows including his most recent appearance as the host of FYI’s “Say It To My Face!”
which aired in May 2015.
http://chefgruel.com/
CHEF MARCEL VIGNERON
Dedicated to gastronomy and oning his skills as a chef, Marcel Vigneron lives to express creativity,
personality, and passion through his own style of cuisine, coined “Modern Global”; the notorious chef
has tantalized audiences with Syfy Network’s “Marcel’s Quantum Kitchen” and infamous appearances
on Bravo’s “Top Chef ” and “Top Chef All-Stars” and Food Network’s “Next Iron Chef.”
http://chefmarcelvigneron.com/
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FASHION
The first tech-integrated fitness apparel of its kind, Athos provides real-time, professional-grade exercise
insight using revolutionary EMG technology that is condensed into the credit card sized Core module
and fits seamlessly into luxury workout clothing, transmitting vital, real-time feedback to a state-of-theart app.
https://www.liveathos.com/
Named after two iconic streets in the heart of Venice Beach, Electric and Rose Avenue, Actor Eric
Balfour and wife Erin Chiamulon founded their company as a reminder of what they strive to be as a
lifestyle brand. Their mutual love of yoga, surf, and travel gave them the desire to create a collection for
women and men inspired by the culture and city they grew up in. Electric & Rose is a reflection of the
music, art, surf culture, and bohemian lifestyle of Venice where they live. http://electricandrose.com/
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Naked Princess is a modern boudoir luxury house, passionately creating exquisite beauty & body
collections, timeless loungewear & lingerie, and elegant keepsakes. With a flagship boutique in the heart
of West Hollywood offering luxuries made by Naked Princess as well as carefully curated stationery,
artful coffee table books, exquisite gifts, and designer home items.
653 North La Cienega Blvd, Los Angeles, CA
www.nakedprincess.com
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FITNESS/WELLNESS
New York Pilates is a boutique, contemporary Pilates studio focused on small group fitness and private
training. Founder Heather Andersen, a professional ballerina by trade, discovered Pilates while
recovering from an ankle injury. After nearly a decade of working solely with private clients, Andersen
opened the first New York Pilates in 2013 to provide her vast knowledge of movement and expertise on
deep strength training to the masses in a chic, relatable environment that is up-to-the-minute cool, and
at the same time warm and welcoming. In November 2015, Heather opened the second location in
SoHo.
64 W 3rd Street, New York, NY
25 Howard Street, New York, NY
http://www.newyorkpilates.com/
OMG. I Can Meditate! is the revolutionary new way to pave calm and bliss, get better sleep, and feel
less stress that’s as easy as finding a quiet space, pulling up a chair, and tapping play. Created for those
who have never meditated before, as well as those who already love meditation, this app sets itself
apart through its practical approach. In addition to learning how to meditate, users gain practical
“happiness” skills that bring the calm and clarity from meditation into their relationships, workplaces,
and personal life situations.
https://www.omgmeditate.com/
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FITNESS/WELLNESS
A modern, music-based approach to yoga based in Los Angeles. Playlist believes in a dynamic, upbeat
workout that ignites the body and clears the mind. They match your breath to the movement and your
movement to the music. Prior to each class, sign up online and select your favorite spot in the studio.
Once inside, the lights go down, the volume goes up. Playlist's 60-minute beat pumping power vinyasa
flow will leave you energized, inspired, and transformed. Their classes are set to carefully curated
playlists selected by the instructors and resident DJ. http://www.playlistyoga.com/
Surya Spa guides clients to find balance and health through ancient traditions of India. Surya offers
consultations and traditional treatments, focusing on 3 to 21 day highly personalized and detoxifying
Panchakarma Series. Surya’s particular focus is on the treatment side, helping people with issues such as
lethargy, weight loss, skin problems, restlessness, and more serious conditions such as Lyme’s Disease,
Lupus, neurological and psychological disorders, and chronic gastrointestinal issues. In general, Surya,
and Ayurveda, seeks to help people return to ideal balance and perfect health. Founder Martha Soffer is
an internationally acclaimed Ayurvedic Panchakarma expert, as well as an Ayurvedic Chef, Herbal
Rasayanist, and master Ayurvedic Pulse diagnostician
http://suryaspa.com/
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THE CLASS is a 60-minute cathartic mind-body experience created by Taryn Toomey. You shake, you
pulse, you bounce, and you use sound to break open and activate stagnant "layers" in the body where
stress, tension, and emotions are stored. In the class you build a lean, strong body and cleanse the
emotional and spiritual self through intense physical exertion, therapeutic instruction, and heartpumping music. The challenging movement creates contraction and release that cleanses age-old
emotional habits stored in the body. cardio blasts flush the system to create new fertile space for positive
change, unveiling untapped strength in every possible sense of the word. For more info:
http://theclasswithtt.com
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DIGITAL
Almost every restaurant has "off the menu" items — from fast- food restaurants like McDonald's to
fine-dining restaurants like Spago. The Off The Menu app uncovers a list of secret menu items from
restaurants, cafés and bars across 16 major cities in North America to keep you in the know and make
your dining experiences a little more interesting. Off The Menu is currently available to download for
free in iTunes and Google Play.
Rinse has created an incredible service that removes all the pain and friction that comes with clothing
care. Rinse is combining seamless technology with expert care for everything in your closet. Services
include Dry Cleaning, Launder & Press, Wash & Fold, Hang Dry, Repairs, Specialty Cleaning, and even
donations. Rinse is changing the way we think about clothing care. It combines the quality and
knowledge of clothing care experts with the convenience and efficiency of door-to-door pickup and
delivery service. Through strong relationships with local cleaning professionals and robust quality
control measures, Rinse puts on the white gloves when it comes to its customers and obsesses over
providing the highest level of care for your clothes each and every time, so you don’t have to. To
experience Rinse for yourself, schedule your first pick up at:
www.rinse.com or on the Rinse mobile app (available on iOS or Android).
Tastemade, based in Santa Monica, CA, is a global media company with a mission to connect the world
through food, and through its platform, studio, and network of culinary talent around the world,
Tastemade produces a wide range of programming designed to inspire people to learn and spread their
passion for food.
https://www.tastemade.com/
Krupa Company Client Deck
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CHARITY
The Jamie Oliver Food Foundation (JOFF) is a California based non-profit public-benefit corporation,
501(c)(3) (Tax I.D. 90-0825165) that works to bring food education to schools and youth groups,
businesses and communities by raising awareness in the media to galvanize policy changes at a local and
national level, offering hands-on training to instill food skills and knowledge, and founding partnerships
to enable to scale nationally.
Food Revolution Day is a global day of action for people everywhere to come together to stand up for
food skills and support better food education and includes events spanning from Jeddah to Santiago to
Budapest and Nairobi that cumulates in a Google+ Hangout with Jamie at the end of the day, including
a local farm visit in Singapore, seasonal pot luck in San Francisco, Petit Chefs cooking class in Toronto,
local chefs cooking for school children in Sierra Leone, and more.
http://www.jamieoliverfoodfoundation.org.uk/
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