12pg Clubber XX.qxd - Country Club of Columbus

The Clubber
A Publication for The Country Club of Columbus
Inside this Issue
Letter from the GM
Page 2
Member/Guest Weekend
New Members
Birth Announcements
Page 3
Meals To Go Menus
Page 4
Trivia Nights
Trophy Room Events
Labor Day Schedule
Trophy Room Closing Dates
CCC Bi-City Honorees
Calendars
Page 5
Page 6-7
Golf Schedule
Shots Heard
Page 8
Golf Winners
Page 9
Tennis News
Junior Tennis
Page 10
Mixed Sticks Event
Summertime Pics
Page 11
Operating Hours
Back Cover
Looking Ahead
Halloween Dance
Oct 23
Veteran’s Dinner
Nov 8
GA/AU Golf
GSGA Sr Four-Ball
Nov 10
Nov 13-15
Turkey Round Robin
Nov 17
Thanksgiving Buffet
Nov 28
August/September 2013
Chase
Triple
and Fun Run
Saturday, Sept 28, 2013 - All Ages
Sign up for a 1 Mile Fun Run or the 5K on the Golf Course.
Donuts & Awards Ceremony will follow at the Pool.
Registration Deadline is Monday, September 23
$5 earlybird discount off each entry registered by September 9
$25 for first Member in your family
$20 for each additional family member
$30 for each guest
Entry Fee includes DryFit Race Shirt, Race Bib and other Fun Stuff
7:00am Packet Pickup at the Flag Pole the day of the event
Races begin at 7:30am
Contact Ryan Harris to sign up
[email protected] or 706-322-4441 ext. 130
This event benefits the Folds of Honor Foundation.
Please visit their website at www.foldsofhonor.org.
A special thank you to our sponsors: Melwood Springs Water, Jordan
Collins Fitness, Fat Boys Farmer's Market and Big Dog Running Company.
About the Folds of Honor Foundation
The Folds of Honor Foundation was founded in 2007 by Major
Dan Rooney, a former F-16 pilot, golf course owner, PGA
Professional and USGA member. A Major in the Air National
Guard and a decorated military aviator, Rooney has served
three combat tours in Iraq. After returning from his second tour,
Major Rooney witnessed a profound situation that drove him to create the Folds of Honor
Foundation. Through scholarships and other assistance, this foundation gives back to the spouses
and children of soldiers killed or disabled in service to our country. They provide healing, hope
and an opportunity for dreams to be realized...with the support of people like you.
From the General Manager
Ladies andGentlemen:
As the summer is coming to an end, I hope you and your family enjoyed this
wonderful time of the year. The most rewarding aspects of my position continue to be
watching your children grow older, having new family members joining and seeing
groups of friends around the club. The CCC staff is 100% focused on providing you
and your family with the absolute finest personalized service and creating memories
that will last a lifetime.
Holiday season is just around the corner. Whether you are planning an event or know
someone who is looking for a venue for an event, we can certainly meet all of your
needs. We have rooms to accommodate from 2 -700 people and Chef will personalize
a menu just for you! In addition, we will accept MasterCard or VISA for all banquets.
The revenue generated from private events is crucial to the club meeting its financial
budget. Please pass the word as we still have some dates available for December
functions.
In closing, I just wanted to thank you all for your continued support in using the
facilities of the CCC. This is the first time in several years that the Trophy Room and
Mixed Grill have continually exceeded their monthly budget. Usage has been
consistent and we greatly appreciate you making us your choice for dining. In the near
future Chef will be preparing a new menu bringing back past favorites and adding
many new features. The House Committee is working diligently to bring about
exciting changes in the Trophy Room. Be on the lookout for upcoming e-mails
announcing the changes.
Please know that our entire staff is here to serve you. We welcome any and all
feedback. It is through member suggestions we are able to ensure you receive the
level of service and the quality of events you expect.
Sincerely,
Carol Edell, CCM
[email protected]
General Manager/COO
Small or Large
Have your Event at the CCC
14
48
72
Azalea Room
St. Elmo Room
Grand Ballroom
16
56
300+
The Club is available for both Member and Member sponsored events, so let your
friends know where they can have the best function in town. To arrange a private
function, Please contact our Catering Director, Debbie Bobek at
706-322-4441, Ext. 107 or catering @ccofcolumbus.com.
Page 2 - From the General Manager
The following events and activities are
open to all members - players and nonplayers.
Friday Evening - August 9
* Trophy Room Open serving ala
carte and a dinner buffet.
* Poolside Music featuring Nick
Chavers from 8:30pm to 10:30pm weather permitting
* Child care Available
* Kids’s After Hours - details on pg 11
* Pool Dining will be open until 9pm
Saturday Evening - August 10
Trophy Room will be closed
All members are welcome to join in
the Member Guest Party.
Full Buffet, Open Bar
American Flyers Band
$55 per person
Event begins at 7:30pm
Sunday Brunch - August 11
Trophy Room Lunch Buffet
11:30am - 1:00pm
$14.95 per person
no ala carte menu will be offered
Employee of the Month
As you start to plan your small business meeting and family gatherings, please
consider including us in your plans. Our Banquet Department is ready to meet your
every need with friendly and outstanding service accompanied with an elegant yet
warm and welcoming setting to compose the perfect catered event. We will see your
special event through from the planning stages to the finale. Debbie Bobek and our
warm and friendly staff are ready to provide outstanding and professional service. We
can accommodate parties of varying sizes throughout the Club. Our rooms and the
number of people that can be seated in each room is as follows:
Donald Ross Room
Wildwood Bar
Cherokee Room
Member Guest
Weekend
August 8 - 11
Shannon Moore
was Employee
of the Month for
May. Shannon
is a food service
supervisor.
Congratulations!
Pictured above L~R
Carol Edell, Kee Evans, Pres., Shannon Moore
Barbara Green
was Employee
of the Month for
June. Barbara is
a bartender and
server.
Congratulations!
Pictured above L~R
Barbara Green, Kee Evans, Pres., Carol Edell
Membership/Club News
Welcome To Our New Members
Forrest Champion, IV
joins the CCC as a
Legacy Intermediate
Member. Forrest is
employed with
Golden Fountries.
Sponsor: F. Lee Champion, III
Buford King, IV
joins the CCC as a
Legacy Intermediate
Member. He is a
employed with
Team 1
Orthopaedics. Buford and his wife
Sheridan, have a daughter, Lulie.
Sponsor: Buford King, III
Nick Bettin joins
the CCC as an
Intermediate
Member. Nick is
employed with
Aflac.
Sponsor: Robert Persons
Chris Martin returns
to the CCC as a
Regular Member.
Chris and his wife
Jenna have two
children Charlie and
Riley.
Sponsor: Tra Dykes
Michael Kilmer
joins the CCC as an
Intermediate
Member. Mike is a
Sergeant assigned to
Ft. Benning. Mike
and his wife, Shannon have 2 children,
Dylan and Alexia.
Sponsor: Kee Evans
Doug Cox joins the
CCC as a Regular
Member. Doug
and his wife Sandra
reside in LaGrange.
Sponsor: Tre Dykes
Laura Buck Bryant
joins the CCC as a
Legacy Intermediate
Member. Laura is a
homemaker and her
husband, Justin, is
employed with Buck Investment Co.
They have a son, Buck.
Sponsor: Flournoy Hamburger
Wes Kelly joins the
CCC as a Regular
Member. Wes is a
VP with Brasfield &
Gorrie. He and his
wife Selwyn have 3
children, Lucy, Annie & Bonnie.
Sponsor: Bobby Springer
Catherine Shinkle
Smitherman joins
the CCC as a
Legacy Intermediate
Member. Catherine
is employed with
Carmike Cinemas and her husband,
Adam, is employed with Stifel/Nicolaus.
Sponsor: John Shinkle
Matthew Utley joins
the CCC as an
Intermediate
Member. Matthew
is a Captain
Commander with
the Rangers on Ft. Benning. He joins
with his wife, Ginn.
Sponsor: Jason Kelly
Rob Varner, Jr. joins
the CCC as a Legacy
Intermediate Member.
Rob is employed as
an attorney with Gary
Bruce.
Sponsor: Rob Varner
Announcements
Matt and Amy
Adams
proudly announce
the birth of
their daughter
May Elizabeth Adams
June 15, 2013
8 lbs & 7 oz
21 inches
Helen and Larry
Neal
proudly announce
the birth of
their granddaughter
Audrey claire neal
June 24, 2013
6 lbs & 9 oz
19 inches long
Emily & Britt David
proudly announce
the birth of
twin boys
Jackson
Britt
william
Rhodes
4 lbs. 17 inches
5 lbs 18 ¾ inches
June 24, 2013
Proud Grandparents are
Beth and Bob David
Important Information
Please keep your valuables secured.
Do not leave wallets, etc. unattended
or in unlocked lockers. Do not leave
items in your car where they can be
seen. The Club is not responsible for
lost or stolen items.
Membership-Club News - Page 3
ClubNews
Trophy Room
Dining Delights
Special Dining Events in The
Trophy Room
Be sure to join us!
Wednesday, August 28
Italian Night Family Style
Wednesday, September 4
Lobsterfest!
Pre-order a whole Maine Lobster
for the event. Please place your
order before Friday, August 30.
Wednesday, September 25
Breakfast for Dinner
Mark your calendar and make your
reservations today for these great
dining events. Child care Available
but requires a reservation as well.
For Reservations call
706-322-4441.
Prime Rib Night
Thursday Nights
in the Trophy Room
Adult Trivia
Wednesday, August 21
Tuesday, September 24
Questions start at 7:30pm
Reservations required
Join us early for dinner
or dine while you play.
Kitchen fires up at 6:00pm
Food, Fun, Prizes & Useless
Knowledge
Teen Trivia
Grades 5-8
8 $14 includes
Dinner & Prizes
Wednesday, Aug 7
Must have 10 signed up by the
Monday before
Contact Jackie for more
information at
706-3
322-4
4441 ext. 120
or email [email protected]
Salon and Spa Services
for CCC Members at
Menu
Iceberg Wedge
10oz. Prime Rib
Mashed Potatoes
Green Beans
Ice Cream Ball
$17.00 per Person
For Reservations please call
706-322-4441
The Trophy Room will be closed
the following evenings so we can
accomodate large events. We
apologize for the inconvenience.
Saturday, August 10
Thursday, August 22
Page 4 - Club News
Salon
and
The Wildwood Day Spa, LLC
Both offer members the opportunity to
bill goods and services to their club
account. This offer excludes the
purchase of Gift Certificates.
Call them for an appointment today
Bright Salon
1328 13th St
(706) 221-1177
Wildwood Day Spa
1817 Garrard St
706-563-4494
From Executive Chef
John Weatherford
[email protected]
THURSDAY NIGHTS ARE
"CCC MEALS 2 GO"
Order by 2:00pm on Wednesday
Pick up between 5:00pm and 6:00pm
on Thursday
Date
Aug 1
Aug 8
Aug 15
Aug 22
Aug 29
Sep 5
Sep 12
Sep 19
Sep 26
Oct 3
Menu
Chicken Pot Pie
No Meals 2 Go This Week
Chicken Divan
Beef Tips on Rice
Lasagna
Chicken Pot Pie
Manicotti
Meatloaf
Italian Short Ribs
Chicken Pot Pie
Price
Dinner for 4 - $33.00
Dinner for 6 - $45.00
Dinner for 8 - $55.00
Dessert is also available
$14.00 per pie
Chocolate Chess & Buttermilk
Contact Debbie Bobek at
706-322-4441 ext.107
or e-mail her at
catering @ccofcolumbus.com
Labor Day
Happenings
Trophy Room
Closed
Mixed Grill
4:00pm - 7:00pm
Beverage Service Only
Fitness Center
Open
Golf Course & Shop
Open
Tennis Center
Open
Pool
Open
Lifeguards 11:00am - 7:30pm
Snack Bar 11:30am - 7:30pm
DJ from
1:00pm - 3:00pm
Sno Cones 1:30pm - 2:30pm
Business Office
Closed
Club News
CCC All Bi-City Honorees
NAME
Betsy Zachry
Coach of the Year
Mallory Lotz
James Clark
Parker Derby
Charlie Flowers
Stanton Schorr
Betsy Zachry
Parker Bray
Andrew Bray
Emmie Patton
Charles Pease
Jack Pease
Sloan Jinks
Abby Courville
Kate Mize
Alexandra McCluskey
Rachel Hemmings
Walton Bray
Charlie Flowers
Bo Bridges
Madison McCluskey
Mitchell Torbert
Stewart Quinn
Sydney Hollingsworth
Mercer Clark
SCHOOL
Columbus High School
Brookstone
Brookstone
Columbus High School
Columbus High School
Columbus High School
Columbus High School
Columbus High School
Brookstone
Brookstone
Brookstone
Brookstone
Columbus High School
Columbus High School
Brookstone
Brookstone
Columbus High School
Columbus High School
Columbus High School
Brookstone
Pacelli
Northside High School
Brookstone
Brookstone
SPORT
Soccer
Golf
Golf
Golf
Golf
Tennis
Tennis
Tennis
Tennis
Tennis
Tennis
Tennis
Tennis
Tennis
Tennis
Tennis
Swimming
Swimming
Cross Country
Football
Football
Tennis 2nd Team
Golf 2nd Team
Golf 2nd Team
James Clark
Player of the Year
Club News - Page 5
Page 6 - Calendars
Shirley Messenger
Michele Rodriguez
Brunch in
Trophy Room
Evert Cup
Weekend
Brunch in
Trophy Room
Karen Lord, Comptroller
Brenda McKenzie, Member Billing
Susan Long, Vendor Accounts
Reception
Tennis Club
Championship
Limited Brunch
in Trophy Room
No Ala Carte
Member/Guest
Weekend
Brunch in
Trophy Room
Couples Golf
Invitational
Golf/ Clubhouse
Closed
Clubhouse/Golf
Closed
Clubhouse/Golf
Closed
Clubhouse/Golf
Closed
TNPA Finals
Prime Rib Night
Order Meals 2 Go
Italian Night
Order Meals 2 Go
Adult Trivia
Prime Rib Night
Trophy Room
Closed
Order Meals 2 Go Prime Rib Night
Tennis Club Championship Week
No Meals to Go
Teen Trivia
Couples Golf
Ladies 9@9
Couples Golf
Evert Cup Weekend
Couples Golf
Trophy Room
Closed
Mixed Grill and Pool Snack Bar
5:30pm - 6:30pm
Member Guest Weekend
Prime Rib Night
Full Day Adventure Camp
August 2013
Administrative Staff
Carol Edell, General Manager
John Weatherford, Exec Chef & F&B Director
James Schrader, Exec Sous Chef
Debbie Bobek, Catering Director
William Smith, Golf Course Superintendent
Jim Fitzpatrick, Director of Tennis
Brian Stubbs, Head Golf Professional
Ryan Harris, Membership Director
Jackie Fitzpatrick, Activities Director
Club Staff
Kee Evans, President
John Holt, President-Elect
Madden Hatcher, III,
Immediate Past President
Jack J. Pease, III, Sec. / Treasurer
Brad Arnold
Katherine Dunlevie
Tom Flowers
Hamilton Hilsman
Jeff Hudson
Kim Jinks
Mat Mize
Gordy Pease
Tommy Stewart
Mike Stone
Allen Taber
Ron Thomas
Board of Directors
Happy Hour - Tuesday - Friday
Trophy Room
6:00pm-6:30pm
Calendars - Page 7
a $10 per Day Fee
Children 10 & over are subject to
are Complimentary
Guest Fees - Children Under 10
Pool Reminders
Sat - 11:30am - 7:30pm
Sun. - 12:30pm - 7:30pm
beginning August 17
Weekend Pool Snack Bar Hours
Sun. - 11:00am - 8:00pm
Sat. - 10:00am - 8:00pm
Lifeguards beginning August 17
Weekend Pool Hours with
in attendance.
own risk” as no lifeguards will be
week, but will be “swim at your
The pool will be open during the
ends beginning August 13.
Pool Snack Bar service
Weekday Lifeguard Hours and
Pool News
Clubhouse &
Golf Closed
Clubhouse &
Golf Closed
Clubhouse &
Golf Closed
Brunch in
Trophy Room
Clubhouse &
Golf Closed
CSU Invitational
Brunch in
Trophy Room
Parent/Child
Championship
Brunch in
Trophy Room
Ladies Golf
Scramble
Brunch in
Trophy Room
Brunch in
Trophy Room
Labor Day
Golf Course
Open
Clubhouse
Closed
Adult Trivia
Mixed Sticks
Event
Golf Closed
Order Meals 2 Go
Couples Golf
Couples Golf
Mercedes Benz
Round Robin
Couples Golf
Triple C Chase
5K & Fun Run
Please make Reservations by 3pm
706-322-4441
Couples Golf Championship
Prime Rib Night
Prime Rib Night
Order Meals 2 Go Prime Rib Night
Breakfast for
Dinner
Order Meals 2 Go
Ladies Golf
Invitational
Order Meals 2 Go
Order Meals 2 Go Prime Rib Night
Lobsterfest!
September 2013
Child Care
Thursday, 6pm-10pm
Friday/Saturday, 6pm-10:30pm
Golf News
Words from William,
As you know, we aerified the greens and the tees in July. I thought this might be a
good time to enlighten you on our process of aerification in case you are not familiar
with it. This year we are only aerifying the greens one time to lessen disruption to
the golf course and your playing conditions. Aerification is the least disruptive
cultivation practice available to greens. It accomplishes the same thing a farmer
does by plowing his field and discing the soil.
Core aerification uses a hollow tine to pull a plug or core out of the ground. Core
aerifying is done for three main reasons: it relieves soil compaction, creates air
spaces in the root zone and removes thatch by diluting it. Our greens are constructed
to USGA specifications and retain a certain amount of air spaces, but can become
“sealed off” and most definiately build a thatch layer. Along with regular light
verticutting and top dressing, aerification is the most effective way to remove thatch.
After aerifying with 5/8 inch tines, the plugs are removed and the holes, spaced
slightly more than an inch apart, are filled with the same sand from which the greens
are constructed. Once the sand settles into the holes and the turf grows throught it,
the greens are back to normal.
This process is not as simple as it sounds. The sand requires constant brushing to
stay in place and dulls the greens mower blades with each mowing. The mowing,
rolling, and brushing is done in stages over a two week period until we are back
mowing at our normal height of cut. Even though it can be a tedious process, the
inconvenience is worth the reward. In this case, the reward is healthy greens.
Thank you,
William Smith
Certified Golf Course Superintendent
[email protected]
Member/Guest
Saturday Night Party
Whether or not you’re playing in the Member/Guest Tournament, you can still join in
on the fun at the special event scheduled for Saturday, August 10.
Enjoy the “American Flyers Show Band” performing in the ballroom.
Full Buffet and Open Bar
$55 per person
Event begins at 7:30pm
Reservations required - Call 706-322-4441 Today!
2013 Tournament
Schedule
AUGUST
4 - Sun: Couples Invitational
8-11 - Thur-Sun: Member/Guest Weekend
17 - Sat: Ladies 9 @ 9
20 - Tues: TNPA Finals
SEPTEMBER
2 - Mon: Labor Day - OPEN
7-8 - Sat-Sun: Southeastern Junior
15 - Sun: Ladies Scramble
18 - Wed: Ladies Invitational
22 - Sun: Parent/Child Champ (13 Plus)
26-27 - Thur-Fri: Couples Club
Championships
OCTOBER
29-1 - Sun-Tue: CSU Invitational
6 - Sun: Parent/Child Champ (12 Under)
13 - Sun: Ladies Scramble
14 - Mon: Cougar Classic
24 - Thu: Pro-Lady
NOVEMBER
10 - Sun: Georgia/Auburn Tournament
11 - Mon: Veteran’s Day - OPEN
13-15 - Wed-Fri: GSGA Senior Four-Ball
DECEMBER
1 - Sun: Ladies Scramble
Shots Heard
Around the Club
Arch Arnold made a hole in one on #14
on May 17
Fred Miller has beaten or tied his age 7
times since May 17
John Calhoun, Jr. made a hole in one on
#14 on May 27
Renee Sturkie made an eagle on #1 on
Memorial Day.
Charles Waldrep (age 11) made an
eagle on #11 on May 29.
Bill McCune shot 70
on June 20
Bill & Renee Sturkie each made an
eagle while playing in Panama City
Beach, FL.
Page 8 - Golf News
Tournament Results
Congratulations
to all our
Players!!
Member/Member Overall Champions
Mat Mize & Gordy Pease
Member/Member Tournament Results
1
2
3
4
Haskins Flight
M.Mize/G.Pease
N.Pendleton/M.McKnight
M.Hatcher/N.Hatcher
B.Thomas/B.Miller
64-64--128
65-68--133
67-68--135
72-68--140
1
2
3
4
Pitts Flight
K.Evans/B.Arnold
B.McCune/C.McDaniel
A.Hidle/S.Green
D.Rumph/B.Fox
71-73--144
76-69--145
74-82--156
79-81--160
1
2
3
4
Ross Flight
J.Pease/T.Reynolds
B.Springer/T.Coleman
A.Taber/B.Taber
R.Flowers/T.Stewart
68-70--138
70-68--138
69-70--139
69-76--139
1
2
3
4
Rogers Flight
R.Wilson/M.Hatcher
B.Davis/A.Denham
D.Schorr/B.Grier
T.Watley/J.Trawick
76-70--146
77-75--152
77-79--156
84-79--163
1
2
3
4
Hamer Flight
F. Romeo/F.Miller
M.Calhoun/S.Gilstrap
J.Coleman/M.Prielozny
A.Pease/R.Jones
67-72--139
69-70--139
70-71--141
68-77--145
1
2
3
4
Hills Flight
R.Varner/B.Osborn
R.Barnes/B.Dixon
B.David/D.Davidson
D.Caldwell/S.Tondee
76-81--157
87-81--168
87-86--173
89-88--177
1
2
3
4
Harper Flight
J.Bridges/J.Giglio
A.Arnold/J.Lee
J.Pease/B.Rutledge
B.Rust/D.Stone
68-70--138
74-78--152
74-78--152
75-78--153
Saltman Flight
1 L.King/R.Jones
78-79--157
2 B.Baker/D.Heisler
84-84--168
3 R.Stevenson/S.Hancock
115-97--212
Men’s Championship
Winners
Men’s Championship Winners: L-R: Walter Calhoun, Murray Calhoun, III,
Rob Varner, Jr., Mel Mendenhall, Ryan Barnes, David Blanchard.
(not pictured, Bobby Brent, III).
Ladies
Champions
L-R:
Karen
Stewart,
Kim
Thomas,
Pam
Shuler
Rob Varner, Jr.
Men’s Champion
Mel Mendenhall
Senior Men’s Champion
Murray Calhoun, III
Super Senior Men’s Champion
Walter Calhoun
Ross Flight Champion
David Blanchard
Hamer Flight Champion
Ryan Barnes
Harper Flight Champion
Bobby Brent, III
Polk S. Land Medalist
Ladies Championship
Winners
Karen Stewart
Burnsie Medalist & Ladies Champion
Karen Stewart
Senior Ladies Champion
Kim Thomas
Championship B Champion
Pam Shuler
9 Hole Champion
Golf News Page 9
Tennis News
Tennis Talk
Where did the summer go? A few weeks of tennis camps,
league matches and a lot of rain has brought us to the end of a
short summer. Baseball was still playing well into July, August
brings the start of school, but several exciting tennis events for
the CCC Tennis Players.
Junior
Club Championship starts August 12 and runs to August 18
when we have the awards party. Evert Cup follows on the
weekend of August 23 - 25. CCC will be the host this year.
USTA League starts back up on September 7 and the Mercedes
Round Robin is September 13. It will be a busy couple of
months.
Some of our junior players played well in June. Jake Courville,
Jack Schondelmayer, Sackett Carr, Mary Caroline Ellis,
Marianna Branch, Mary Weston Courville, Lily Patton and
Gracie Hemmings qualified for the State Qualifying
Tournament, the largest junior tournament of the year. Gracie,
Mary Weston and Lily went on to Southerns. All girls played
well. Mary Weston (pictured right) won her back draw. Georgia
Clay came right after with several CCC players doing well. Jack
Schondelmayer won the 10s and Sackett Carr reached the
finals. Both boys are pictured right with CCC Tennis Pro Diego
Motivar. Gracie won the 12s doubles title with her partner from
Savannah (pictured right). Mary Weston came in fourth place in
the singles and Gracie finished sixth. Congratulations for all the
achievements this summer.
Not to jinx our teams, but our combo teams are doing well this
summer. A couple of them may even win the local league.
Everytime I say which teams are doing well we go down the
drain, so for the time being, it’s a secret. CCC had nine teams
playing this summer. Thanks for playing and a special thanks to
the captains!
Gracie Hemmings &
Kylie Collins
Jack Schondelmayer, Diego Motivar, Sackett Carr
Jim Fitzpatrick
Evert Cup
August 23 - 25
Hosted by the CCC - Friday Night Party
Contact the Tennis Shop for Details
Head Tennis Professional
[email protected]
Championships
Mercedes Benz
Round Robin
August 12 - 18
Friday, September 13
Club
Singles
Mixed Doubles
Doubles
Aug 12-14
Aug 13-15
Aug 15-18
This is for Juniors as well as Adults
Join us for a great week of Tennis!
Contact the Tennis Shop at
706-323-9116
Page 10 - Tennis News
Mary Weston
Courville
E-mail invitations have been sent. If
you have not received one, please
contact Jim and he will send one to you.
[email protected]
or
706-323-9116
USTA
League
It’s that time of the year - we are starting
to form league teams. Please let us know
if you would like to play league tennis
this Fall. We would like to be well
represented at all levels of tennis.
Please contact the Tennis Shop
and sign up!!
Club Events
Mixed Sticks Event
Kids After Hours
Tuesday, September 10
Friday, August 9 in the Tennis Building
7:00pm-10:30 pm
5:15pm Cook Out @ Golf
6:00pm 6 Holes of Golf
7:30pm Tennis Round Robin
*handicaps will be issued for both golf & tennis
2 person teams (sign up as a pair)
Limited to the first 12 teams
$35 per person
Contact Jackie to sign up or for more
information
706-322-4441 ext 120 or
[email protected]
Children age 7 & up
$12 per person
Dinner
Games & Prizes
Glow Stick Hide & Seek
Finger Nail Station for the Girls
& a Movie
Childcare will be available in the main clubhouse for children
6 months to 6 years old
$14 per child
What I Did This Summer!
Club Events - Page 11
PRSRT STD
U.S. POSTAGE
PAID
COLUMBUS GA
PERMIT NO 123
The Country Club of Columbus
P.O. Box 1339
Columbus, GA 31902-1339
Address Service Requested
Fitness Center Hours - 4:30a.m. - 10:30p.m.
Personal Trainers
Jordan Collins
Georgia Forehand
Christy Hames
Joanne Cogle
Megan Sando
Cell Phone
706-593-4870
706-593-8169
706-681-7332
808-478-7576
706-566-0065
E-mail address
[email protected]
[email protected]
[email protected]
[email protected]
[email protected]
Hours of Operation
Reception
322-4441
Tuesday - Friday
9:30am - 6:30pm
Business Office
Monday - Friday
9:00am - 5:00pm
Tennis Shop
323-9116
Hours may change due to inclement weather
Monday - Thursday
Friday - Saturday
Sunday
9:00am - 8:00pm
9:00am - 5:00pm
1:00pm - 5:00pm
Tennis Courts
Monday - Sunday
9:00am - 10:00pm
Sunday Dining in Trophy Room
Breakfast - Lunch
10:30am - 1:30pm
Trophy Room
322-4441 Ext. 113
Closed
Mondays
Lunch Hours
Tuesday - Fridy
11:30am - 2:00pm
Dinner Hours
For any “Items of Interest” you would
like published in The Clubber
please contact Jackie Fitzpatrick
706-322-4441 ext. 120
or e-mail her at
[email protected]
Golf Schedule
322-6869
Monday
Tuesday - Friday
Saturday & Sunday
CLOSED
8:00am - 7:00pm
7:30am - 7:00pm
Practice Range
Monday
Tuesday - Friday
Saturday & Sunday
CLOSED
8:15am - 7:30pm
7:45am - 7:30pm
Tuesday - Thursday
Friday
Saturday
6:00pm - 8:30pm
6:00pm - 9:30pm
6:00pm - 8:30pm
Men’s Grill
322-4441 ext. 117
Tuesday- Friday - Lunch 11:00am - 2:00pm
Mixed Grill
Tuesday - Thursday
Friday - Saturday
Sunday
5:30pm - 8:30pm
5:30pm - 10:00pm
5:30pm - 7:00pm