STARTERS - Whaley`s Famous Restaurant

Est.
1948
HOME OF THE UGLY FISH
STARTERS
CRAB CAKE
Lotsa crab meat, not lotsa filler. Just ask Southern
Living Magazine how good they are
9.95
WOODHEAD TUNA
A local favorite. Pan seared tuna with teriyaki
ginger glaze and wasabi on the side
8.95
BOILED PEANUTS
A must have southern favorite, boiled in house to
salty perfection (Caution remove shells)
FRIED PEPPER JACK FLAT
It’s huge piece of cheese breaded, and it’s fried
—need we say more?
ALAMO WRAPS
Zesty chicken, black beans, corn, spinach, monterey
jack and jalapenos in a wonton wrap
SUSHI NACHOS
Crispy wonton stacked with pan seared ahi tuna,
avocado, asian tomato salsa, wasabi aioli
BASKET O’ RAW FRIES OR FRENCH FRIES
Our legendary homemade potato chips or french
fries.
4.95
6.95
8.95
9.95
4.75
SOUPS N
SALADS
SHRIMP N CRAB BISQUE
Smooth and creamy with a
Cup
hint of sherry
Bowl
Add a grilled cheese to any soup
Side Salad Romaine, tomatoes, onions and cheese
SASHIMI TUNA SALAD
Pan seared tuna on romaine with tomatoes, onions,
fried wonton strips, wasabi aioli and asian sesame
dressing
BUFFALO CHICKEN SALAD
Fried or grilled chicken breast tossed in your
favorite wing sauce on romaine with ‘maters, onions,
almond slivers and parmesan cheese
BIG SALAD
Crisp romaine, avocado, tomatoes and cucumbers,
onions, feta, parmesan, bacon and egg
Add fried or grilled chicken, shrimp or oysters
SPINACH SALAD
Topped with local grilled shrimp, tomatoes, onions,
egg, parmesan cheese and warm bacon dressing
Extra Dressing 50¢ Extra cheese 50¢
4.95
6.95
3.95
2.95
12.95
11.95
7.95
4.95
10.95
FRESH FRIED
CATCH
SHRIMP Always locally caught
SCALLOPS Cooked to perfection
FLOUNDER Light and crispy
OYSTERS
Golden Fried Selects
COMBO OF 2 Any of the two above
ROUND MAN PLATTER All of the above
17.95
22.95
17.95
19.95
22.95
27.95
All baskets and combos served with raw fries, and slaw
Substitute french fries or grits $1.00 Extra plate free!!
SANDWICHES
PRIME RIB SANDWICH
In-house slow roasted prime rib sliced thin with swiss
cheese and hot au jus—BEST SELLER!!
PORK CHOP SANDWICH ( The Flapper )
Center cut pork chop, fried with lettuce and tomato—
try it tossed in a wing sauce
BIG UGLY BURGER
1/2 pound of lean ground “ugly” beef with lettuce,
tomato and onions on a kaiser bun
BUFFALO CHICKEN SANDWICH
6oz chicken breast, fried or grilled and tossed in your
favorite wing sauce with lettuce and tomato
EDISTO REUBEN
Piled high with the finest corned beef, sauerkraut, swiss
cheese and homemade 1000 island on marble rye
SARAH JANE BLT
Grilled shrimp, lettuce, tomato, avocado, bacon and herb
mayo on toasted sourdough
FLOUNDER SANDWICH
Crispy flounder with lettuce & ‘mater on a kaiser bun
CRAB CAKE SANDWICH
One of our dynamite crab cakes with lettuce, tomato and
Cajun remoulade
VEGGIE BURGER
It’s shaped like a burger but it’s got veggies in it, then
we put veggies on top
9.95
9.95
9.95
9.95
9.95
10.95
9.95
11.95
9.95
All sandwiches served with raw fries
Substitute french fries or slaw $1.00
Add bacon 1.50
Add cheese $1.00
WINGS
WET SAUCE FLAVOR
BUFFALO - Mild, Medium, Hot, El Diablo,
Teriyaki, Honey Mustard, BBQ, Spicy Teriyaki, Garlic Butter
DRY RUBS
Calabash, Lemon Pepper, Cajun, Jamaican Jerk,
10 Wings - One flavor please
11.95
20 Wings - Two flavors
19.95
Add Taters (FF or RF) to any wing order
2.50
Fried ‘til crispy and served with celery and ranch or bleu cheese
South Carolina’s oldest bartender. Use caution may be grumpy!
Hope your not in a hurry...cause he isn’t. Welcome to Edisto.
LUNCH
= Whaley’s Classics - Featured in Southern Living, Charleston City
Paper, The Boston Globe, and Coastal Living Magazines. Ask your
server for more details.
Since we DO NOT ADD gratuity to large tables,
please limit the amount of payments to 3
Thank you
KID’S MENU
MAGGIE’S FAVORITE BURGER
Kid sized cheeseburger
7.95
E-TRAIN’S GRILLED CHEESE
White bread, American cheese. Just like mom’s
6.95
LYD’S LITTLE SHRIMP
Junior sized shrimp basket
WEE WILLIE’S FLOUNDER
8.95
Flounder for the little guys and gals
8.95
SYDNEY’S CHICKEN TOES
Chicken fingers, only wittier
6.95
If you are over the age of 12 and you order off the kids menu you will be REQUIRED to wear a bibb, do the chicken dance while holding a
popsicle in your mouth...must provide your own popsicle!!!
LOCAL
LYBATIONS
DRINKS
E. B. ICE TEA...It’s Barton’s Long Island Ice Tea,
but with a secret Whaley’s twist
LADIES’ FAVORITE...After years of bartending this
one always made ‘em smile. Mango rum, pineapple
and sprite
GRAPE SODA...It tastes just like it sounds …...
DELICIOUS!! Pinnacle Grape Vodka, sprite and just
a splash of cranberry
HAPPY WIFEY (caution may not actually make wife happy)
Black Cherry Rum with soda and a splash of
cranberry
RAZZ-O-NADE...Not too tart. Not too sweet. Mixed
with Pinnacle raspberry vodka, lemonade, splash of
grenadine, happiness and sunshine
7.25
7.25
7.25
BEERS
DRAFT BEER
CHEAP BEER
Miller Light
Bud Light
Bud
3.75
Shock Top
With a slice of orange
7.25
7.25
PRETTY YUMMY...Well the name says it all. Captian
Morgan's spiced rum, lemonade and cranberry.
7.25
DIRTY SHIRLEY ...It’s a Shirley temple with a kick
Whats the kick?? We can’t tell ya but it’s dirty.
7.25
4.50
Guinness Stout
5.50
NOT SO CHEAP BEER
Palmetto Amber Ale
Bud Light
Palmetto Pale Ale
Miller Light
Corona,
Michelob Ultra
Corona Light
Michelob Light
Landshark
Coors Light
Bud
Light Lime
Miller High Life
Heineken
Natural Light
Kalik
Icehouse
Fat
Tire
MGD,PBR
Redhook Longhammer
Rolling Rock
Red Stripe
Yuengling
Woodchuck
O’Douls N/A
4.50
3.75
WINE
La Terre.. Chardonnay, Cabernet, Merlot, White Zinfandel
Rex Goliath.. Pinot Grigio
By The Glass
Bottle
5.00
18.00
BEVERAGES
Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale,
Club Soda, Tonic Water, Mountain Dew, Lemonade,
Sweet Tea, Coffee
1.95
Orange Juice, Cranberry Juice, Pineapple Juice,
Grapefruit Juice
2.00
Bottled Water
1.95
Red Bull
2.50
Originally founded in 1948 by WWII hero Marion Whaley Sr, South Point Services was an island
staple for over forty years. Ask any local to tell you their favorite Whaley's story; we all have one. When I
was twelve years old, my mom was bitten by a dog in the parking lot here. It's not a great story, but it's
my oldest memory of Mr. Whaley. In 2001, an opportunity arose to revitalize the old South Point building,
which had opened and closed in several forms, since “Ol' Man” Whaley's retirement. After two years and
many lessons in small town affairs, Whaley's officially opened on August 25 th 2003. Unfortunately, there
wasn't enough money for bar stools for our grand opening, since we used the last of our start-up on the
chips and beer that lined the half empty shelves. The second night, our small local following brought their
own stools; thus creating a hodgepodge of seats in all styles and colors which would start a trend that continues to define Whaley's today. Although all of the bar stools now match, most of the pictures and other
“artwork” that adorns the walls today have been donated from our friends' and family's garages or discovered on the side of the road. Even the tables and chairs we use have provided years of service at other
restaurants before finally finding a home in our dining room. We would like to take this opportunity to
thank all of you who have contributed, over the years, to Whaley's eclectic, Sanford-and-Son-like style. To
those of you who have found us for the first time, I say only welcome...and it's a homemade potato chip!
LUNCH
www.whaleyseb.com
Like us on