T JR GROG

Transcription

T JR GROG
""'
SAN FRANCISCO
•
,
AKE
.
.
DINNERS FOR Two : oR MORE
KONA
3.65 per person
Po-Po&Soup
Chicken Almonds
Pork Foo Young
Sweet & Sour Spareribs
Chinese Peas with Waterchestnuts
Fried Rice
lee Cream or Sherbet
Coffee or Tea
. LANAI
3.95 per person
Po-Po&Soup
Pineapple Chicken
Almond Duck
Prawn Foo Young
Chinese Peas with Waterchestnuts
Fried Rice
Ice Cream or Sherbet
Coffee or Tea
WAIKIKI
3.65 per person
Po-Po&Soup
Chicken Chow Mein
Tomato Beef
Susu Curry
Chinese Peas with Waterchestnuts
Fried Rice
Ice Cream or Sherbet
Coffee or Tea
MAUl
3.95 per person
Po-Po & Soup
Teri Yaki
Almond Duck
Almond Chicken
Chinese Peas with Waterchestnuts
Fried Rice
Ice Cream or Sherbet
Coffee or Tea
TIKI PLATE DINNER
Fried Prawns, Chicken Almonds, Chinese Peas, Barbecued
Spareribs, Fried Rice
3.25
CHICKEN ALMONDS
Slices of Chicken, Mushrooms, Bamboo Shoots, and Whole Almonds
1.95
CHICKEN CANTONESE
Meat of Chicken, Waterchestnuts, Bamboo Shoots, Chinese Vegetables
1.95
PINEAPPLE CHICKEN
Chicken, Pineapple and Vegetables, Sweet and Sour Sauce
1.95
TIKI ALMOND DUCK
Boned and Pressed Duck, served with Wild Plunt Sauce and Almonds
2.00
CHICKEN CHOW MEIN
1.85
CHICKEN CHOW MEIN
(CANTONESE STYLE)
WITH YO
BARBECUED SPARERIB:
Selected Spareribs Barbecued in our o
EGG ROLL
Shredded Chicken, Bamboo Shoots, 1
Bean Sprouts, all stuffed in sheet of egl
STUFFED SHRIMP
Chopped Shrimp, Herbes, Toasted Al
all wrapped in bacon and fried to gold.
SLICED PORK
Chunks of Pork marinated in specials,
and sliced
FRIED CHICKEN LIVER~
Slices of Fresh Chicken Livers dipped
FRIED SHRIMP
Fresh Jumbo Gulf Shrimps rolled in h
brown in peanut oil
TAHITIAN CRAB PUFFS
Fre,sh Crab Meat blended with cream'
in fzOOdle paste and Crisp fried
I
l
2.50
PORK CHOW MEIN
1.75
TOMATO BEEF
Slices of Tenderloin of Beef, Fresh Tomatoes and Waterchestnut
1.95
PINEAPPLE SPARERIBS OR SWEET AND SOUR PORK
1.85
TIKI BOB'S COMBINATIC
Barbecued Spareribs, Stuffed Shrimps}
and Fried Shrimps
WON TON
Crisp Fried Chinese Ravioli served wii
SWEET AND SOUR CHI<
·B OB'S
Barbecued Spareribs, Green Pepper, Pineapple, Sweet and Sour Sauce
TERI YAKI
Top Sirloin Steak Grilled, Cubed, and served with Soya and Saki Sauce
2.00
SU SU CHICKEN OR SHRIMP CURRY
SESAME CHICKEN
2.50
1.60
2.25
2.50
CHINESE PEAS
1.50
FOO YOUNG
(WITH PORK)
OYSTER BEEF
(WITH WATERCHESTNUTS)
PEPPER BEEF
1.95
SWEET AND SOUR PRAWNS
2.25
2.50
2.25
LOBSTER CANTONESE
CASHEW CHICKEN
HAM AND EGGS TAHITI
Thick Slice of Sugar-cured Ham servt
Butter, Pineapple and Banana Sauteed
Potatoes and a Toasted English Muffit.
CHOPPED SIRLOIN STE~
Freshly Ground Choice Beef Grilled
Pineapple and Banana, Bedspring Pot
!iki Bob Salad
!
TENDERLOIN STEAK SA
Generous Slice of Tenderloin Beef ser11
Bedspring Potatoes and Relish
.
BOB'S OWN SMALL CH~
Barbecued Ribs, Chinese Peas with Wa
Pork Fried Rice
-
_.._.,
T
__
OTHERWISE
SPECIAL DINNERS
JR GROG
t
1.35
~
APPETIZERS
Po-Po (crab puff, stuffed shrimps, prawns)
SOUP
Egg Flower
SALAD
Tiki Bob's or Green Goddess
ENTREES
Pork Chops, Hawaiian
Filet Mignon, Barbecued .
New York, Barbecued.
Pheasant Chicken, Barbecued .
Triple T hick Lamb Chop, Barbecued .
Oyster Macao .
Su Su Curry, Shrimp or Chicken .
Mahi Mahi from Honolulu
Sesame Chicken
r;n special sauce
1.25
irginia Ham and Crisp
omelet and crisp fried
1.25
VJonds and Seasoning,
n brown
1.10
1.25
'
~·
VEGETABLE
Banana Sauteed
Bedspring Potatoes
DESSERT
Coconut Pineapple Ice Cream, Pineapple
Sherbet or Banana Fritters
BEVERAGE
Coffee or Tea
uce and spice, barbecued
3.85
5.25
5.25
3.75
3.80
3.25
3.50
3.50
3.75
n batter and fried in peanut oil
1.25
!tter and fried golden
..
A LA CARTE
1.00
Tiki Bob's
Hearts of Lettuce .
Tossed Greens
Sliced Tomato
Green Goddess
Green Goddess with Crab or Shrimp
Roquefort Salad .
SALAD
heese and spice, wrapped
·,
•N
Tahitian Crab Puffs
1.50
.65
.60
.75
.60
.75
1.75
.85
1.25
h Sweet and Sour Sauce
:KEN WINGS
1.40
SPECIALTIES
MEATS FROM THE BARBECUE
Filet Mignon .
New York Steak .
· Pheasant Chicken
Triple Thick Lamb Chop .
VEGETABLES
~N
2.25
l with Eggs Fried in
in Butter, Bedspring
\K TAHITIAN
2.75
in Butter, served with Fried
:toes, Toasted English Muffin,
~DWICH
~d
DESSERTS
2.50
on a Toasted Sesame Bun,
...
•W
erchestnuts and
I
L
2.75
1
~·
..:"
~
~.
4.25
4.25
2.50
3.00
Banana Sauteed in Butter .
Mushroom Saute .
Bean Sprouts .
Bedspring Potatoes
Onion Rings, French Fried
Chinese Greens
.75
1.75
.75
Kona Rum Ice Cream
Pineapple Fritters
Banana Fritters
Pineapple Sherbet
Fresh Hawaiian Pineapple
Snowball
Coconut Honey Ice Cream
Fresh Papaya .
.85
.60
.45
.35
.75
.so
.75
1.00
.so
.so
.75
'·--
J
·
BEFORE CHOW
Daiquiri Cocktail
Secrets Bouquet
La Florida
Bacardi
Gimlet
.
.75
.75
.75
.75
.75
.
&
Pisco Punch
Honolulu .
Mint Squash
Tahitian Gold .
Passion Cocktail
Waikiki .
.85
.75
SERIOUS DRINKING
Super Sneaky Tiki .
1.85
(The Mug Is Yours)
Sneaky Tiki .
i.fO
Kowloon Ruby
.75
Rhum, Gum and Lime
.75
Dr. Funk of Tahiti
-.
1.35
Gun Club.
1.35
Eastern Sour (Bourbon)
1.35
Maui Swizzle
. . 1.35
. t,rJ. HB
Mai Tai
Pimm's No.1 .
.85
Suffering Bastard
1.35
Tortuga
1.50
. 1.35
Planter's Punch - ~- ~
Queen's Park Swizzle .
!:7J181
Raffle's Bar Gin Sling ..
1.35
Fog Cutter
1.35
Scorpion (individual) .
1.40
Shark's Tooth .
.85
Tonga.
1.00
Tahitian Rhum Punch .
1.35
Zombie
1.50
Navy Grog
1.40
Molokai Mike
1.50
Skull and Bones
1.85
(The skull is yours to take. home)
Big Opau . . .
1.50
Ll GHT AS A BREEZE
Tiki Fizz .
Ramos Fizz
Rum Cow.
.85
.85
Banana Cow .
Pino Frio .
Pino Frio (without rum)
COMMUNITY DRINKING
Tiki Kava Bowl .
3.50
(serves 3 or more)
King Size Kava Bott~.l .
Tik.,_i for two .
4.00
2.50
AFTER DINNER
Pink Coral
Green Reef
1.00
. .
~,..
.85
.85
BEFORE GOING TO BED
Coffee Diablo .
1.00
Kona Coffee Grog .
1.00
SEE
~
- 1,
Irish Tahitian Coffee
Hot Buttered Rum
INSIDE FOR- SNACKS'N
.85
.85
.50
.
.
.85
~5
STU.FF
_-: \
. FOR RESERVATIONS CALL ORDWAY 3-5857
~-----~....sma.-a
~
.
I
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