Newsletter November 27, 2015 - Lake Forest Senior Living Community

Transcription

Newsletter November 27, 2015 - Lake Forest Senior Living Community
November 27 ,2015
Lake Forest Home Journal
The Open Door
Hello Everyone – Another week is upon us! Please review the following updates:
A memorial service for Helen Schmidt will occur here on behalf of her family. It
will be held on Monday, November 30th at 2pm here at Lake Forest. Join as
we honor her while offering support to Rudy and his daughters.
The celebration for Lake Forest is just around the corner so to speak. Please be
sure your response card has been turned in to the office. Cathryn, in Janet’s
absence, is collecting your information so we can plan accordingly. A seating
plan is being developed in order to preserve your typical seating preferences
as much as possible while accommodating the additional attendees. Please
understand this may result in an unfamiliar face or two at your dining table
for that evening.
Recently, several of you have had clothing ruined during use of the laundry
facilities. This occurred due to items being inadvertently and unintentionally
being added to the washer/dryer cycle. Prior to your routine laundry
activities; we respectfully ask everyone to empty pockets, shake your towels
and linens and be sure there is nothing other than washables being placed
into the appliances. By not doing so, you run the risk of causing your
neighbors to incur unnecessary expenses in terms of replacing clothing. In
addition, the proper functioning of the equipment may be compromised.
Our first dusting of snow is upon us. Please be careful out there!
Lastly, I want to extend my wishes for a safe and healthy Thanksgiving to each
of you. I will be out of town Wednesday afternoon through the weekend.
However, my fellow Lake Forest colleagues have my contact information in
the event of any emergencies and I am accessible.
Be Well!
- Kevin
Shelly is on call November 30th
Our Lake Forest Website
www.onlakeforest.org
www.facebook.com/Lake
ForestSeniorCommunity
Activities
Monday, November 30, 2015
11:00am Exercise
12:00pm Soup & Salad
2:00pm Memorial Service for
Helen S.
Please note that the additional afternoon activities are Canceled Monday
Tuesday, December 1, 2015
9:30am Shuffle Board
10:00am Holiday Decorating
10:30am Target / Mall
11:30am Tai Chi
2:00pm Bingo
6:45pm Jazz Ensemble:
Plattsburgh High School
Wednesday, December 2. 2015
10:00am Nurse Janet
11:00am Exercise
12:00pm Soup & Salad Bar
1:00pm Penny Poker
2:00pm Craft Group
4:55pm Flute Ensemble
Activity Information:
What does it Mean?
Thursday, December 3, 2015
12:00pm Omelets
1:00pm Mah Jongg
4:30pm Cocktail Hour
5:30pm Lake Forest Celebration
Friday, December 4, 2015
10:00am Yando’s
10:00am V.Fraas Warehouse Sale
Leave at 9:15am!
11:00am Exercise
12:00pm Pizza & Wings
1:00pm Bridge for 8
4:30pm BYOB Cocktail
Please note that Sally’s Informational
gathering has been changed to
November 11th!
Saturday, December 5, 2015
11:00am Yoga Tape
6:30pm Movie Night, “West Wing”
Sunday, December 6, 2015
11:30am Church Service: Advent
12:30pm Brunch
1:30pm “Benjamin Button,” Shown
by Bill & Jackie
4:00pm Lighting of the Menorah
Ceremony
On Monday, 11/30/15, we will hold a Celebration of Life Memorial Ceremony
for Helen S. as requested by the family at 2:00pm.
DECORATE WITH ME on Tuesday, 12/1 at 10am! We will be
decorating and preparing for the Celebration Thursday!
We are expected to have a great turn our for our Lake Forest Celebration on Thursday,
December 3rd! We will have a 4:30pm cocktail hour in the activity area followed by our
dinner at 5:30pm. Thank you kindly for submitting your RSVP’s!
December birthdays: 5 Joy D.
14 Elinor H.
16 Carrie H.
25 Harriet J.
24 Charles D.
Our Lake Forest Residents’ News, Comments, Etc...
Friendship Committee Notes
We are glad to see Bill L. home after a stay in the hospital.
BOOK REPORT:
Alistair MacLean, “The Way to Dusty Death"
This is a mystery/suspense story and I was attracted to it because of the Formula 1 racing
background. In a former life I was a huge fan of Formula 1 racing, and eagerly waited for my
monthly issue of "Road and Track" magazine to arrive so I could
read about the latest Formula 1 Grand Prix races, and see how my
hero, Stirling Moss, the British ace was doing. A big thrill was to
actually see him in action! I went with friends to Watkins Glen, the
track where the Grand Prix of the Unite States was run. Great fun!!
Well, back to the book. The story is about a champion Formula 1 driver who is experiencing
unusual accidents and decides to investigate. How he does this lead to some hair raising car chases - I
will not go into detail; I don't want to spoil the suspense! This is a good read, even if you are not
a racing fan. The book is in our library in the mystery section!
How much do you remember? TRIVIA FUN: THE 1940'S
1. In 1943, what building, considered to be the world's largest office building,
was completed?
` A. Empire State Building. B. The Pentagon C. Washington Mint
2. How much was the first Polaroid Camera sold for in 1949?
A. $79.95 B. $9.99. C. 145.99.
3. What company began production of Italian sports cars in 1947?
A. Ferrari. B. Fiat. C. Mercedes Benz.
4. Which famous crooner scored hits with the singles "I'll Never Smile Again" and "This Love of Mine.?
A. Bing Crosby. B. Judy Garland. C. Frank Sinatra.
5. Which country gained its independence from the US in 1946?
A. Honduras. B. The Philippines. C. American Samoa
6. Name the movie in which the character portrayed by John Wayne dies?
A "The Fighting Seabees"
B. "The Longest Day" C. "Flying Tigers"
Answers: 1.(B), 2.(A), 3.(A), 4.(C), 5.(B), 6.(A),
How did you do?
Here's a chuckle:
I decided to join a fitness club and take a class for senior.
I bent, twisted, gyrated, gyrated, jumped up and down and perspired for an hour....but by the time I got my
leotard on, the class was over. Come exercise with us. You will not need to wear a leotard!
- Mary Lue
Tuesday, December 1st,
Plattsburgh High School Jazz Ensemble
Sally S.M. invites you to attend a party at
her Duplex:
in the Activity Area
Friday, December 11th at 3 P.M.
featuring big band and swing music
With songs like “Moon River” and
“Cherry Pink”
Wednesday, December 2
Flute Ensemble
As played here previously
for dessert.
to learn about: EHT,
a groundbreaking, age-defying, mind-enhancing
formula that resulted from 20 years of research
at Princeton University Laboratories.
This is a unique opportunity to learn how this
truly unique product is changing people’s lives
including mine and, maybe, yours.
I hope to see you on
Leave your checkbook at home.
Please contact Sally with any questions and sign
up in the activity area!
- Sally
The calendar has already been
printed, but I thought you might
appreciate the additional
information!
How about some Color & Sips?
3:30pm on Monday,
December 14th
December 28th
I realize that these have been canceled a few times and I apologize for
that! Please do join me on these dates. I will
offer wine at your request!
I also do have two adult coloring books and color pencils!
Feel free however to bring your own! Thank you so much!
Natasha Notes
Lake Forest Baked Goods Specials
German Chocolate Cake
Hummingbird Cake
Italian Cream Cake
Carrot Cake
New York Style Cheesecake
Spice Cake
Coconut Cake
Black Forest Cake
Seasonal Fruit Pies
Pecan Pie
Raisin Cream Pie
Assorted Cookies, Sweet Breads, Coffee Cakes, Brownies and Fruit Bars
Belgian for Breakfast?
(This article was submitted by a Resident. Author unknown)
If you travel at all an stay at any leading hotel chains, you’ve encountered the ubiquitous
make-your-own Belgian waffle. Pour the packaged mix in, flip the waffle maker and in a few
minutes you have a freshly made, hot waffle. So how do hotel breakfast-bar waffles stack up
nutritionally?
Numbers vary depending on the chain, but one waffle without syrup contains about 220 calories, 2 grams of saturated fat, 25 grams of carbohydrates, 2 grams of fiber, 2 grams of sugars,
420 milligrams of sodium and 6 grams of protein. Add 1.5 ounces of syrup and you increase
those numbers by 160 calories and 44 grams of carbs (43 of them sugars). A “butter” packet
adds another 40 calories and a little saturated fat.
Better choices, if available, include yogurt, fresh fruit and bran or Cheerios 'type cereal. Muffins are a gamble: A healthy – sounding “banana nut” muffin, for example, might have double
the calories, triple the saturated fat and six times the sugar of the “harvest bran” muffin right
beside it.
Says Tufts’ Jeffrey Blumberg, “For breakfasts, I generally leave the hotel and find a place to
buy fruit or a yogurt.”
The Christmas Gift Fund box is next to the bird cage and will be available there for donations until Monday morning, December 7th. Please
make check out to: Lake Forest Resident Council. In the Memo section,
write “Gift Fund” or “Christmas Gift Fund.”
Week of December 7, 2015
Turn into Kitchen by Saturday, November 28
Name:__________________________________ Circle the Main Meal and the Sides You Like
_____________________________________________________________________________________
Monday – December 7 (5:30 PM)
Cream of Vegetable Soup
Herbed Pork Chop /Bleu Cheese Butter
Roasted Potatoes
Dinner Roll
OR
Green Beans
Cottage Cheese w/Fruit Cold Plate
Apple Pie OR SF Jell-O
_____________________________________________________________________________________
Tuesday – December 8 (5:30 PM)
Lentil Vegetable Soup
Apricot Honey Glazed Chicken Breast
Squash Gratin
Sunflower Bread
OR
Peppers & Onions
Swordfish Kabob
Rice Pudding
OR SF Homemade Applesauce
_____________________________________________________________________________________
Wednesday – December 9 (5:30 PM)
Tossed Salad
Cheese Ravioli w/Meat Sauce
Roasted Zucchini
OR
Garlic Bread
Grilled Pastrami Sandwich w/Cheese
Fruit Bars
OR Low Fat Chocolate Mousse
_____________________________________________________________________________________
Thursday – December 10 (5:30 PM)
Tomato Soup
Slow Roasted Beef
Corn Pudding
Fresh Baked Bread
OR
Asian Slaw
BBQ Pulled Chicken
Pumpkin Whoopee Pies OR Fresh Fruit
_____________________________________________________________________________________
Friday – December 11 (5:30 PM)
Cucumber, Onion, Chickpea Salad
Baked Salmon
Wild Rice Pilaf
Wheat Bread
OR
Asparagus
Vegetable Frittata
Ice Cream Sundae
OR Fruit
_____________________________________________________________________________________
Saturday – December 12 (5:30 PM)
Soup Du Jour
Boiled Dinner
Potatoes
Dinner Roll
OR
Cabbage & Carrots
Chicken Sandwich w/Gouda & Onions
Peach Cobbler OR SF Ice Cream
_________________________________________________________________________________________
Sunday – December 13 (12:30 PM - Brunch)
Cantaloupe & Celery Salad
Pancakes
Bacon
Scrambled Eggs
Lemon Poppy Muffins
Pork Roast
Mashed Potatoes
Broccoli
Lemon-Almond Butter Cake
Week of December 7, 2015
Turn into Kitchen by Saturday, November 28
Name:__________________________________ Circle the Main Meal and the Sides You Like
_____________________________________________________________________________________
Monday – December 7 (5:30 PM)
Cream of Vegetable Soup
Herbed Pork Chop /Bleu Cheese Butter
Roasted Potatoes
Dinner Roll
OR
Green Beans
Cottage Cheese w/Fruit Cold Plate
Apple Pie OR SF Jell-O
_____________________________________________________________________________________
Tuesday – December 8 (5:30 PM)
Lentil Vegetable Soup
Apricot Honey Glazed Chicken Breast
Squash Gratin
Sunflower Bread
OR
Peppers & Onions
Swordfish Kabob
Rice Pudding
OR SF Homemade Applesauce
_____________________________________________________________________________________
Wednesday – December 9 (5:30 PM)
Tossed Salad
Cheese Ravioli w/Meat Sauce
Roasted Zucchini
OR
Garlic Bread
Grilled Pastrami Sandwich w/Cheese
Fruit Bars
OR Low Fat Chocolate Mousse
_____________________________________________________________________________________
Thursday – December 10 (5:30 PM)
Tomato Soup
Slow Roasted Beef
Corn Pudding
Fresh Baked Bread
OR
Asian Slaw
BBQ Pulled Chicken
Pumpkin Whoopee Pies OR Fresh Fruit
_____________________________________________________________________________________
Friday – December 11 (5:30 PM)
Cucumber, Onion, Chickpea Salad
Baked Salmon
Wild Rice Pilaf
Wheat Bread
OR
Asparagus
Vegetable Frittata
Ice Cream Sundae
OR Fruit
_____________________________________________________________________________________
Saturday – December 12 (5:30 PM)
Soup Du Jour
Boiled Dinner
Potatoes
Dinner Roll
OR
Cabbage & Carrots
Chicken Sandwich w/Gouda & Onions
Peach Cobbler OR SF Ice Cream
_________________________________________________________________________________________
Sunday – December 13 (12:30 PM - Brunch)
Cantaloupe & Celery Salad
Pancakes
Bacon
Scrambled Eggs
Lemon Poppy Muffins
Pork Roast
Mashed Potatoes
Broccoli
Lemon-Almond Butter Cake