Albertsons `07 SuperValu Party Bro.

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Simplify Your Party Planning
Use this handy guide of commonly served items
Number of people
Salads/desserts
Chicken (wing/drummette)
1
6 oz.
3 pcs.
10
25
4 lbs.
2 1/2 lbs.
9 1/2 lbs.
6 lbs.
Cocktail smokies
3 pcs.
1 lb.
3 lbs.
Breads
3 slices
2 loaves
5 loaves
Chips
1 oz.
Cocktail meatballs
Rolls
3 pcs.
1 lb.
3 lbs.
1 1/2 ea.
15
Crackers
4 ea.
40
Nuts
1/2 - 3/4 oz. 1/2 lb.
1 lb.
6 oz.
2 1/2 gal.
Pickles/olives
Coffee
10 oz.
1 1/2 lbs.
100
1/2 qt.
1 qt.
8 oz.
3/4 gal.
Canned soda/water
2 ea.
20
Sheet cake
2” X 2”
1/4 sheet
Beverage/punch
Cookies
Ice cream
2 ea.
1/2 cup
38
1/2 gal.
20
1/2 gal.
3 gal.
50
50
1/2 sheet
1 gal.
The suggested quantities of food and beverages are averages.
Adjust amounts according to appetites and time guests are being served.
For your convenience we have provided this party checklist
Beverages
Creative Visuals
■ Ice
■ Candles
■ Coffee and teas
■ Flowers/centerpiece
■ Glasses
■ Cream and sugar
■ Soft drinks/mixers
■ Juices
■ Beer, wine & spirits
■ Bottled water
■ Balloons
Many Necessities
■ Bread, rolls, crackers
■ Chips, dip, salsa,
nuts, popcorn, pretzels
■ Tablecloth/napkins
■ Condiments - ketchup,
■ Knives, forks, spoons
■ Relishes – pickles, olives
■ Party favors
■ Food storage bags
■ Plates and cups
■ Toothpicks/frill picks
■ Thank You notes
mustards, mayo
■ Foil and plastic wraps
■ Trash bags
For further assistance with your party planning contact the Deli Department.
See Bakery for a fabulous selection of decorated cakes and specialty cup cakes.
Appearance of the pictured tray may vary depending on selection and season.
14191
Delicious
party
platters
to make
entertaining
easy.
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Love Entertaining. . .
e select only the
finest and freshest
ingredients for our trays.
Impress your family,
friends and business
associates. Just relax
and let us simplify your
life with style!
W
Spread the Word
A delicious ensemble of
signature cheese spreads
featuring our garlic herb
spread. Served with a
selection of crackers.
Insalata Kabob
Skewered fresh mozzarella
balls (Ciligiene), grape
tomatoes, and fresh basil.
Serve with crusty baguette
and a dipping sauce of olive
oil, balsamic vinegar, and
pesto. Magnifico!
Big Dipper
Choose from our popular dips
served with crisp toasted garlic
rounds and fresh vegetables.
The Big Cheese
A tasty array of our most
popular natural cheeses.
Includes thick cracker cut
colby-jack, hot pepper,
Provolone, Cheddar, Swiss,
Muenster, Havarti, red
wax Gouda, and a garlic
herb cheese spread.
South of the Border
Who can resist the zesty layers of cheese, beans, salsa
and more? Provide your favorite tortilla chips.
Muy Bien!
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Entertaining Choices
T h e C u s t o m e r’s C h o i c e
A personalized party tray selection,
you choose your favorites! We
recommend four meats, two
cheeses and a choice of an
appropriate relish.
Meat Lover’s
A generous combination of
our most popular deli
meats. Includes: ham,
hard salami, roast
beef, turkey
breast, and
relish.
Breads and Rolls
Got sandwich? It’s all about
the bread! We have the perfect
variety to select from.
C h e e s e L o v e r’s
The Ultimate
An ultimate combination fresh from
the deli counter includes roast beef,
ham, turkey, hard salami, Swiss
cheese, Cheddar cheese,
potato salad, Italian
pasta salad,
olives and
pickles.
Pair with the Meat Lover’s
tray for the perfect match!
A natural cheese assortment
of colby-jack, hot pepper,
Provolone, Cheddar, Swiss,
Muenster, Havarti, and a
sandwich herb spread.
The Works
Take your sandwich from good
to great with this array of
accompaniments.
Build Sandwiches
How You Like ‘Em!
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Live Tastefully
E N T E R T A I N I N G
Serving Wine
T h e N e w Yo r k e r
Piled high pastrami, corned beef,
roast beef, Genoa salami, Swiss
and Provolone cheese, served with
garlic dill pickle slices and grain
mustard. Fugettaboutit!
T I P
• White and rose wines should be served chilled.
• Red wines at room temperature.
• Quickly chill wine by placing the bottle in a
bucket of ice water for 10 minutes.
• A half bottle of wine per guest per hour is a
safe estimate when entertaining.
• Always have non-alcoholic beverages available.
C ’e s t C h e e s e
You can juggle a wine glass
while sampling these bitesize cheese morsels of Blue,
Brie, Gouda, Cheddar and
Chevre. Fresh fruit, dried
fruit, and nuts accompany
this glorious platter.
T h a t ’s I t a l i a n
This flavor-packed delight will have you craving
more! Fresh mozzarella balls (Ciligiene), Provolone wedges,
Genoa salami, pepperoncini, Prosciutto, marinated artichokes,
kalamata olives, grape tomatoes, and red pepper strips. Wow!
Insalata Caprese
A traditional Neapolitan dish from
the island of Capri is made with
fresh sliced mozzarella, ripened
tomatoes, and fresh basil drizzled
with olive oil.
Mediterranean Meza
Mediterranean favorites
including spinach &
artichoke dip, cubed
feta, hummus, pita
bread, cucumbers,
tomatoes, kalamata
and green cracked
olives. This tray is a
visual delight and
sure to impress!
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Celebrate Taste
E N T E R T A I N I N G
Keep Foods Safe
G a r d e n Fr e s h Ve g e t a b l e
T I P
• Keep cold foods cold at 40˚
The essential crudités.
Vegetable platter
served with your
favorite dip.
• Keep hot foods hot at 140˚
• Keep track of how long foods sit on the
buffet table.
• Best to replenish foods every 30 minutes.
• Discard food after two hours.
Sensational Shrimp
Eggstravaganza
Too good to enjoy only
at picnics! Get them by
the dozen.
Relish This
A tempting array of olives
and zesty relishes to
accompany any meal.
No party is complete without
this platter of succulent shrimp.
We have a variety of selections.
Contact the deli
department for
a tray that
fits your
party needs.
Best of the Season
An all-occasion fruit platter
featuring the finest fresh
fruits of the season.
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Delicious!
E N T E R T A I N I N G
“ J u s t ” Tu r k e y ,
Ham or Beef
Select from our full
service deli counter,
a selection of your
favorite turkey, ham
or beef varieties.
Pictured is a bountiful
tray of hickory, honey,
peppered and oven
roasted turkey with
condiment selections of
mayonnaise, Dijon and
cranberry mustards.
H y e R o l l e r Tray
This distinctive tray is made from
soft flat bread and layered with a
cream cheese spread then rolled
with an assortment of deli meats,
cheeses, tomatoes and lettuce.
Tr a d i t i o n a l S a n d w i c h e s
A variety of tasty mini rolls can be
filled with premium ham and Swiss
along with turkey and Cheddar or try
our signature tuna, egg or chicken
salad fillings. Garnished with pickles,
tomatoes, and olives.
Contact the Deli for additional variations
and recommendations.
T I P
Serving buffet style?
• Position buffet table for ease of traffic.
• Make it easy for guests to serve
themselves.
• Plates at the beginning, tableware and
napkins at the end.
P i t a Po c k e t Tray
Sure to be the hit of any
party! Pocket bread filled with
delectable turkey, ham and roast
beef ready to stuff with your
choice of accompaniments.
Crowd Pleaser
An abundant assortment of
delicious wings, tenders, and
popcorn chicken, served-up
with your favorite sauces
for dipping. Want to
wing it? We have
wings in a
variety of
flavors.
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Fresh Impressions
Best of the Season
Fr u i t
an d Fr o m a g e
An elegant array of
our favorite specialty
cheeses and fresh
seasonal fruits.
Bon Appetit!
Wa t e r m e l o n B a s k e t
Overflowing, it’s a beautiful
presentation for fresh seasonal
fruits!
Rise and Shine
A fabulous assortment of
sweet to savory bagels. An
ideal compliment to fruit and
cheese.
Be sure to order your choice of
cream cheese and preserves.
An all-occasion fruit platter
featuring the finest fresh fruits
of the season.
C ’e s t C h e e s e
You can juggle a wine glass while
sampling these bite-size cheese
morsels of Blue, Brie, Gouda,
Cheddar and Chevre. Fresh fruit,
dried fruit, and nuts accompany
this glorious platter.
International Cheese Flight
Take a tour of the world's finest cheeses. Select seven varieties from
our International cheese collection. An assortment of nuts,
with fresh and dried fruits enhance
this striking platter.
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Indulgent
O v e r t h e To p C h e e s e c a k e
Pure indulgence. We have an
assortment of fabulous
cheesecakes to
select from.
E N T E R T A I N I N G
Setting the ‘Seen’
T I P
• Decorations and floral arrangements should
be low or lacy to encourage table talk.
• Place candles on a table only at night. If
candles are on a table they should be lit.
• Always keep fresh flowers refrigerated until
just before the party begins.
The Bed
and Breakfast
Start the day with mini bites
of assorted muffins, scones,
strudels, donut holes, and flaky
croissants. Exquisite with orange
marmalade and strawberry
preserves.
Fa n t a s y
A delightful selection of brownies
that are sure to win smiles from
your kids, clients or guests.
Brie Piled High
Sweet or savory, can’t decide? Our
trio of 8 ounce Brie tortes is the
perfect solution. We offer a variety
of decadent toppings and fillings to
select from. Yum!
Sweet Spot
Indulge your guests with our
mouth-watering goodies.
We have assembled
an assortment
of bars and
cookies
sure to
please.