View our menu - High Meadows Inn

Transcription

View our menu - High Meadows Inn
Appetizers
Shrimp
Scampi
7.50
Soup Du Jour
Broiled Shrimp with Nikola's Scampi Sauce
Clams 6.00
Baked
Proscuitto Melon 6.00
Stuffed
Melon in Season with ltalian ham
Escargot
4.50
Soup of the Day
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Mushrooms 6.25
B.0A
Broiled Snails in Garlic & Butter
Stuffed with Meat & Vegetables
Mussels 6.40
Onion
Soup 4.75
With Crouton & melted Cheese
Served with scampi, or pizzaiola sauce
Pasta
(Att Pasta is served with a house salad, to substitute a Caesar or soup $ 2.75)
Add Chicken 4.00 or Shrimp 5.00 to any Pasta
Angel Hair
Pasta
1
1.50
Thin Spaghetti with pomodara sauce
Baked
Manicatti 12.50
Pasta stuffed with ricotta cheese in tomato sauce
Spaghetti Carbonara 13.50
Pasta with cheese, eggs, & ham
Linguini
13.50
Flat Spaghetti with red or white clam sauce
Fettuccine
Alfredo
12.00
Flat egg noodles with Alfredo sauce
Fettuccine Pomadora B.5A
Spinach noodles with pomadora sauce
Spaghetti
Meat
12.50
Spaghetti served with meat sauce
Ravioli
12.75
Meat Fiiled with tomato or meat sauce
Gnocchi 14.00
Ricotta dumplings with Alfredo, meat or
Tomato Sauce
Ravioli
12.50
Cheese filled with tomato or meat sauce
Spaghetti 11.00
Spaghetti served with tomato sauce
Fettuccine Quadrettini 13. 50
Egg noodles with prosciufio ham & creamed spinach
Salads & Extra's
Add Chicken $4.00 Shrimp $5.00 to any Salad
Caesar
Salad
6.0A
Garden
Salad
5.00
Crisp Romaine topped with croutons
& Caesar Dressing
Romaine,iceberg, spring mix topped
with onions & tomato with dressing
Sauteed Spinach 4.95
Sauteed Broccoli 5.50
Spinach sauteed in garlic & oil
Broccoli sauteed in garlic & oil
all our food with the finest of ingredients. Everything is cooked to order.*Consuming raw or undercooked
meat, frsh, or shettfish may increase your risk of food borne illness especially if you have a certain medical condition'
Your patience is greatly appreciated. Sit back relax enjoy dining at Nikola's. It is always a pleasure to serue you.
We prepare
Entrees
Ail entrees are served *oo
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Seafood
Shrimp
Scampi
Scallops 20.04
18.00
Broiled served plain or with scampi sauce
Broiled shrimp in Nikola's Scampi sauce
Cakes 18.50
Salmon 19.00
or marinara sauce
Shrimp Pizzaiola 18.40
Crab
Sauteed served with scampi or marinara sauce
Broiled shrimp in a garlic marinara sauce
Trout 15.00
Broiled served plain, or scampi sauce
Broiled
Flounder
Grilled served with scampi
Filet of
15.00
Sole 15.75
Sole stuffed with crab meat & scallops
Served plain or with Scampi sauce
served over angel hair pasta
FlounderFrancaise 15.50
Dipped in egg, sauteed in wine in a creamy
white sauce
Beef
All our
beef is cut in house
Ribeye 21.00
Ribeye
Grilled to peffection
Steak
Surf & Turf 26.00
Pizzaiola 20.00
Topped with a Marninara sauce
New York
Marsala 22.00
Sauteed in Marsala wine with mushroom
Shrimp scampi & N.Y. Strip
Strip 19.00
Grilled to perfection
Veal
Veal
Francaise
18.50
Veal
Dipped in egg, in a creamy white wine
Veal
Piccata
18.00
Veal
Sauteed in wine & lemon
18.50
Milanese 17.50
Breaded veal with tomato sauce & lemon
Veal Pizzatola 18.00
Veal
Sauteed in garlic and marinara sauce
Veal
Marsala
Saufeed with Marsala wine and mushrooms
Parmigiania 19.50
Breaded veal serued over spaghetti with
Tomato sauce and cheese
Bolognese 19.50
Toppd with proscuitto ham & cheese
Chicken
Chicken
Marsala 15.50
Sauteed with Marsala wine & mushrooms
Chicken
Piccata 14.50
Sauteed in white wine & lemon
Chicken Romani 16.00
Chicken
Francaise 15.25
Dipped in egg sauteed in a lemon white wine
Creamy sauce
Chicken
Parmigiania 16.50
Breaded chicken breast served over spaghetti
Sauteed in Marsala wine with mushroom
& artichokes
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Please note that we do not allow any substitutions
( Reorders of bread $2.0O and Shared plates $4.00 extra)
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