enjoy... dolano

e n j o y.
.. d o l a n o
e n jo y... d ol a n o
Welcome to
Dolano Food
A World of Taste
& Quality
Our background
Dolano Food was founded in 1991 by the visionary businessman Kostas
Nikolopoulos. Since that time the company has advanced dynamically to the
top of the frozen foods sector, winning the trust and preference of its customers, both for its unrivalled quality and the delicious taste of its products.
In 1994 the company expanded its product range with the creation of a pizza
crust and the ability to produce approximately 100,000 units per shift, thus
establishing its position in the market for the next three years.
This was followed from 1997 until 2001 by a number of important business
activities, resulting in the construction of new facilities covering approximately 1000 square metres in Kamatero, with the installation of state-of-theart machinery in the unit for even greater quality production, and the formation of a private transport fleet for the safe distribution of the products.
In 2002 the company expanded its crepe category with the addition of new
popular recipes such as the bacon, cheese and mushroom crepe, chicken
crepe, bitter chocolate crepe, and more.
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Our principles
Our priority is
the Quality
and Safety
of our products
Our principles guide Dolano Food’s entrepreneurial
behaviour on a daily basis:
In 2003 Dolano Food’s efforts
to provide its customers quality
products and efficient services
secured it the ISO 9001:2000
standard as its upward growth
continued apace.
In 2004 the company invested in
the modernisation of its crepe
machinery, whilst in 2009, observing the market’s positive
response to its products, it implemented a mechanical crepe
production plan that was innovative for Greece and which has
enabled the company to produce
over 17,000 units a shift, making it the sector’s largest crepeproduction company. During this
period, Dolano Food also proceeded with the reorganisation
of all its critical divisions – sales,
marketing, production, logistics
and quality assurance – thus creating the infrastructure for even
greater growth in the Greek market and in markets abroad.
Dolano Food is today one of the
most dynamically expanding frozen food production and sales
companies in Greece and the Balkans, specialising in crepes, pizza
crusts and other pastry products,
such as piroshki, donuts, etc. The
company is constantly expanding
its product range with the creation of delicious-tasting products
with high standards of nutrition,
always faithful to its principles of
respect for the customer.
•
Growth with respect for the consumer
•
Focus on product health and safety
•
Respect for the social and natural
environment
•
Responsibility and reliability in every
business relationship
•
Health and nutritional balance in
keeping with the modern needs of the
consumer
•
Innovative and pioneering practices in
the development and preparation of
gourmet products
•
Creativity, passion and enthusiasm for
offering our customers moments of
delicious pleasure and total gourmet
delight
Our mission
The mission to create and supply delicious products with high nutritional standards today and in the future guides our every action towards:
•
Our consumers
•
Our customers
•
Our employees
•
Our business partners
•
To wider society, within which every modern company
operates
This quality policy, select recipes
in collaboration with professional
chefs, the fresh, strictly selected
ingredients, state-of-the-art production methods and strict quality control throughout the whole
process, with the HACCP system
implemented by the company,
ensure the exceptional quality, aroma and taste of Dolano
Food’s products.
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Our people
& our organisation
Our people take an active role in our business development, enabling
Dolano Food every day to advance itself in the field of frozen foods.
Our company is constantly investing in the professional skills of its employees through educational programmes and opportunities for professional development.
At Dolano Food we employ executives, employees and specialist collaborators, covering production positions, administrative staff and the
sales, marketing, new product research & development and logistics
divisions.
Our network
Dolano Food has a sales and distribution network throughout Greece
that is growing dynamically and which aspires always to be close to
our customers’ needs, offering them an excellent service.
Our client list includes well-known frozen foods industries, pastries
and pizza crust producers, cold meats producers, wholesalers and
leading supermarket chains.
Quality Assurance
Dolano Food is certified with standards ISO 9001:2000 and ISO 22000. It follows the regulations and controls of the HACCP (Hazard Analysis Critical
Control Points) system, which it implements throughout all stages of the production process, from receiving the raw and secondary materials, storage, processing, packaging under controlled temperature and humidity conditions and the distribution of the products.
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Our Products
Dolano Food, with its great experience in the frozen foods sector, has as its main concern the greatest possible satisfaction of the
purchasing and consumer public. Our knowledge of frozen foods through years of experience, state-of-the-art facilities, specialist
staff and innovative equipment contribute to an excellent result.
A large range of products, from tasty crepes and aromatic piroshki to soft donuts and delicious pizza crusts, cover the needs of both
consumers and catering professionals.
Dolano Food products are available in two categories, according to distribution channels and packaging:
BUSINESS:
CONSUMER:
•
Restaurants,
•
Supermarket chains,
•
Hotels,
•
Food wholesalers,
•
Catering,
•
Minimarkets,
•
Food Service,
•
Groceries, etc.
•
Industry, etc.
BUSINESS
CONSUMER
Nutritional value of the products
Dolano Food provides information for its products on calorie content and other basic nutritional ingredients, which cover the daily requirements for
a healthy organism. In this way you can calculate your daily intake so as to enjoy a balanced diet.
In order to calculate the Recommended Daily Intake, Dolano Food has followed the Reference Values for Nutrient Intakes published by the European
Commission, and we also collaborate with specialist food technicians and the Department of Food Technology of the Technological Educational
Institute of Athens.
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Crepes
Crepes with the “Deli Crepes” logo are handmade by Dolano Food so
as to ensure the product’s deliciousness, wholesomeness and delicate
taste.
The recipes are the result of a collaboration between Dolano Food
and professional chefs, as well as numerous trials and tastings so as to
ensure that the final product satisfies consumers’ gourmet demands,
offering pleasure and total satisfaction.
The ingredients are select, wholesome and fresh, strictly selected for
their quality during delivery.
“Deli Crepes” are available as plain crepes or with a variety of tasty
fillings.
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soft delicious donuts
Donuts
Piroshki
The soft donuts with the “Ducky Donuts” logo preserve their freshness,
as though they have just been baked. After a series of trials, Dolano
Food achieved an important innovation in donut production, ensuring
the product’s minimum grease absorption during the production stage
and that they don’t become soggy when defrosting.
Dolano Food was the first company to produce and launch a unique
product on the Greek market: the piroshki.
An accompaniment to your morning coffee, a snack for small children
as well as a treat at any moment of the day, “Ducky Donuts” can satisfy
the taste buds of the most demanding consumer.
The piroshki originated in Russia and is a daily food staple amongst that
country’s consumers.
Several years ago the piroshki made its appearance in central Europe,
but was not able to gain a foothold there because of the excessive
amount of grease used to hold the product together during its production, a practice that is not in keeping with modern nutritional behaviours, which are oriented towards lighter choices.
Dolano Food used its food expertise and, after conducting research, was
successfully able to adapt the piroshki to modern nutritional needs, creating a product containing little grease and with an amazing taste.
minimum grease, light snack
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Pizza Crust
Delicious pastry, wonderful taste and wholesome
ingredients are the secret to the success of Dolano
Food’s Pizza Crust. We use authentic Italian pizza
production techniques adapted to the taste preferences of Greek consumers.
New Products
Dolano Food is ready to propose new products for the
Greek market, through research and development
into new products and its production capabilities.
It has an impressive “portfolio” of tried-and-tested
products and recipes, such as spring rolls, small pies/
bourekakia, vol-au-vents, tartlets, rolls, brownies and
more. The company also continuously seeks new
tastes and products to make original gourmet proposals to consumers.
Exclusive Orders &
Private Label Service
Dolano Food offers Exclusive Orders & Private Label services for:
•
Customised recipes based on the guidelines/taste specifications or
recipe provided by the customer
•
Customised pizza crust sizes, shapes, tastes and thickness
•
Customised fillings for pizza crusts and crepes based on the customer’s
guidelines/taste specifications or recipe
•
All DOLANO FOOD products (consumer and business categories) as well
as the “new products portfolio” are available in Private Label packaging
Exclusive Orders & Private Label
Dolano Food | 15
adaction.gr | 06/2010
Dolano Food
Frozen Pastry Products Production Unit
15 Zervas and Psaron Streets, 13451, Kamatero
( +30 210 2311200  +30 210 2311800
R [email protected] y www.dolanofood.gr