PASTA DESSERTS

Transcription

PASTA DESSERTS
PASTA
FEEDS 10-15 PEOPLE
LASAGNA | 34
$
RICOTTA, MEATBALLS & SAUSAGE LAYERED WITH PASTA & MARINARA SAUCE
TOPPED WITH MOZZARELLA CHEESE
VEGGIE LASAGNA ALSO AVAILABLE [RED OR WHITE SAUCE]
TONY V’S SAUSAGE & PEPPERS | $32
SPICY ITALIAN SAUSAGE & BELL PEPPERS SLOW-COOKED AND FINISHED
WITH FRESH TOMATO SAUCE
MEATBALLS IN MARINARA | $27
CATERING
u
n
e
M
TO ORDER CALL KEN: 518.331.9875
JUST LIKE IT SOUNDS! APPROXIMATELY 35 MEATBALLS
EGGPLANT PARMESAN | $26
PANKO CRUSTED CUTLETS BAKED WITH MARINARA & MOZZARELLA CHEESE
CHICKEN PARMESAN | $28
CHICKEN BREADED WITH ITALIAN SEASONINGS ON A BED OF YOUR CHOICE
OF PASTA & BAKED IN MARINARA SAUCE AND MOZZARELLA CHEESE
BAKED ZITI | $20
ZITI PASTA BAKED WITH MARINARA SAUCE AND TOPPED WITH MOZZARELLA
CHICKEN & TORTELLINI | $36
WILTED SPINACH, GRILLED CHICKEN, SAUTEED MUSHROOMS AND CHEESE
TORTELLINI TOSSED IN A CHARDONNAY CREAM SAUCE
CHICKEN & PESTO | $33
GRILLED CHIKEN, ROASTED RED PEPPERS, CHERRY TOMATOES & PENNE PASTA
TOSSED IN A CREAMY BASIL PESTO & TOPPED WITH ROMANO CHEESE
PASTA WITH SAUCE| $20
YOUR CHOICE OF PENNE, CAPELLINI OR LINGUINI TOSSED WITH MARINARA
ALSO AVAILABLE WITH ALFREDO SAUCE | $24
CHICKEN RIGGIS | $28
AN UPSTATE NY CLASSIC; GRILLED CHICKEN, SPICY TOMATO SAUCE, OLIVES
& HOT PEPPERS TOSSED WITH PENNE
PASTA PRIMAVERA | $23
SEASONAL VEGETABLES ROASTED & TOSSED IN A WHITE OR RED SAUCE
DESSERTS
BROWNIE COOKIE COMBO | $5 EACH
A BROWNIE AND A COOKIE WRAPPED AND READY TO GO!
CHOCOLATE CHIP CANNOLI | $2 EACH
CRISPY CANNOLI SHELL FILLED WITH SWEET & CREAMY CHOCOLATE CHIP
CANNOLI FILLING
FROM A SMALL BACKYARD FUNCTION TO A LARGE OFFICE
LUNCHEON LET PIZZA WORKS DO ALL THE WORK FOR YOU.
BUILT ON OUR 25 YEAR REPUTATION OF PROVIDING
QUALITY PIZZA AND ITALIAN FARE TO THE COMMUNITY,
WE ARE HAPPY TO PROVIDE OUR CHEF-DRIVEN CATERING
MENU FOR ALL YOUR PARTY NEEDS.
BURNT HILLS • BALLSTON SPA • SARATOGA
1, 2, OR 3 MENU
la carte
aSALADS
u
n
e
M
PACKAGES ARE PREPARED BASED ON THE TOTAL
NUMBER OF PEOPLE REQUESTED.
FEEDS 10-15 PEOPLE
GARDEN SALAD | $16
ROMAINE, CUCUMBERS, CHERRY TOMATOES, RED ONIONS & CROUTONS
CAESAR SALAD | $17
ROMAINE LETTUCE, PARMESAN CHEESE & CROUTONS
WITH GRILLED CHICKEN | $23
ANTIPASTO SALAD | $25
1.
ROMAINE LETTUCE, OLIVES, HOT PEPPERS, CURED MEATS, ROASTED RED
PEPPERS & POVOLONE CHEESE
PIZZA,
CAESAR SALAD
& BAKED ZITI
COLD PASTA SALAD | $22
SPIRAL PASTA, RED WINE VINAIGRETTE, CHEESE, PEPPERONI, OLIVES
& ROASTED RED PEPPERS
$7 | PER PERSON
ROASTED RED PEPPER SALAD | $30
WITH ARTICHOKES MARINATED IN RED WINE VINAIGRETTE
& ROASTED BUTTON MUSHROOMS
CHICKEN SALAD | $26
2.
PIZZA,
BAKED ZITI,
CHICKEN WINGS,
TORTELLINI IN WHITE SAUCE,
CAESAR SALAD
& GARDEN SALAD
$10 | PER PERSON
GRILLED OR CRISPY CHICKEN WITH ROMAINE LETTUCE, CHERRY TOMATOES,
RED ONIONS, CUCUMBERS & PARMESAN CHEESE
MACARONI SALAD | $25
ELBOW PASTA, CELERY & RED ONIONS TOSSED IN MAYO, JUST LIKE MOM’S!
GRILLED GARDEN VEGGIE SALAD | $22
ZUCCHINI, SUMMER SQUASH, EGGPLANT & RED PEPPERS MARINATED IN
BALSAMIC VINAIGRETTE; GRILLED, CHILLED & DRIZZLED WITH OLIVE OIL
POTATO SALAD| $20
BAKED POTATOES, CELERY, RED ONIONS, FRESH HERBS & A TOUCH OF BACON;
MIXED UP WITH MAYO & SERVED CHILLED
CHICKPEA SALAD| $28
CHICKPEAS MARINATED IN REDWINE VINAIGRETTE WITH ROASTED RED
PEPPERS, RED ONIONS, PARMESAN CHEESE AND A TOUCH OF BACON
3.
PIZZA,
BAKED ZITI,
CHICKEN WINGS,
TORTELLINI IN WHITE SAUCE,
CAESAR SALAD
& GARDEN SALAD
INCLUDES:
PLATES, CUPS, NAPKINS, EATING UTENSILS & BEVERAGES
$13 | PER PERSON
STARTERS
BRUSCHETTA | $20
OUR HAND-TOSSED PIZZA CRUST TOPPED WITH MARINATED TOMATO CRUDA
& GRATED ROMANO CHEESE
MOON SLIVERS | $8
A FRESH BAKED MOON SANDWICH CUT IN 8 SLICES FOR EASY FEEDING
WRAPS | $8
A FRESHLY MADE WRAP SLICED AND READY FOR SHARING
CHICKEN WINGS | MARKET PRICE [SOLD BY THE 10 S]
MILD, HOT, GARLIC PARM OR BBQ