Greene`s Menu - Greenhills Hotel

GREENHILLS HOTEL
R E L A X
GREENHILLS HOTEL
D R I N K
LIMERICK
STARTERS
HOT & SPICY CHICKEN WINGS
7.5
HUGH’S
STEAKHOUSE
& GRILL
with Frank’s secret Hot Sauce
GOLDEN CRUMB GARLIC MUSHROOMS (V)
5.5
BBQ SWEET & TANGY PORK RIBS
7.0
GRILLED NACHO’S (V)
5.5
Melted Cheddar Cheese & Jalapeno Peppers
SMOOTH DUCK LIVER PATÉ
6.5
Apple & Raisin Chutney
CREAMY CHICKEN & MUSHROOM BOUCHEE
6.5
In a creamy White Wine Sauce served in a
Puff pastry Case
THAI STYLE MUSSELS (G)
8.5
Garlic, Ginger, Chilli & Coconut milk
PIRI PIRI TIGER PRAWNS (G)
9.0
Cajun Seasoning, Spring Onion & Crusty
Ciabatta
TODAY’S SOUP (G)
Homemade Brown Bread
CLASSIC FRENCH ONION SOUP (G)
Melted Swiss Cheese
GREENE’S SEAFOOD CHOWDER (G)
Multiseed Brown Bread
WARM CHICKEN SALAD
Sweet Mango & Chilli Salsa
GRILLED GOATS CHEESE SALAD
Caramelised Onion, Black Olives & Roasted
Sweet Peppers
CLASSIC CAESAR SALAD
Crispy Bacon, Herb Croutons & Parmesan
Cheese
Add Chicken
STEAKS
CHARGRILLED FILLET 8oz
24.5
CHARGRILLED SIRLOIN 10oz
23.5
CHARGRILLED SIRLOIN 8oz
21.5
PRIME IRISH RIB EYE
22.5
T BONE 15oz/16oz
25
ALL OF THE ABOVE ARE SERVED WITH ROASTED
VINE TOMATO, ONION RINGS & CHUNKY CHIPS
WITH A CHOICE OF CREAMY PEPPER SAUCE,
GARLIC BUTTER OR MUSHROOM SAUCE
25
SURF & TURF
Prime 8 oz Fillet Steak,
Scallion Potatoes, Sauté Baby Spinach,
Grilled Tiger Prawns & Bernaise Sauce
SOUPS & SALADS
5.0
5.5
6.5
ENTREES
TRADITIONAL FISH N CHIPS (FRESH COD)
Mushy Peas & Tartar Sauce
10 Oz Chargrilled Sirloin Steak, Sauté Onions &
Mushrooms, Breaded Garlic Mushrooms topped
with Creamy Mushroom Sauce served with Home
Cut Fries
EGGS, STEAK & HOME CUT CHIPS
PAN SEARED FILLET OF SALMON
23.5
Chargrilled 10 Oz Sirloin Steak, served with Two
Fried Eggs, Chips and sauce of your choice
15
16.5
16.5
Italian Style Potato & Tarragon Beurre Blanc
SIZZLING MEXICAN FAJITAS & HOMECUT CHIPS
Beef 16
Chicken 15 Vegetable 14
(Chicken, Beef or Vegetable
Served with Guacamole, Sour Cream &
Tomato Salsa
OVEN BAKED BRIE & CARAMELISED ONION
13.5
TARTLET (V)
Sundried Tomatoes with a Wild Black Berry
Relish
GREENE’S JUMBO MIXED GRILL
16.5
Jumbo Sausage, Grilled Back Bacon, Vine
Tomato, Free Range Egg, Tender Steak Piece,
Grilled Lamb Chop, Black & White Pudding
served with chunky chips
PENNE TOMATO POMOROLA (V)
24
TRIPLE MUSHROOM
12.5
Ripe plum Italian Tomatoes cooked with red
Onions, fresh Thyme & finished with basil
leaves
SWEET
WARM APPLE & BLACKBERRY CRUMBLE POT 5.5
Served with a Vanilla Bean Ice-Cream
WARM CHOCOLATE BROWNIE
5.5
Mint Chocolate Ice Cream & Hot Chocolate Sauce
TRADITIONAL STYLE SHERRY TRIFLE
5.5
8.0
ORANGE & PASSION FRUIT CHEESECAKE
5.5
8.5
AMERICAN STYLE WAFFLES
7.5
9
Exotic Fruit Salsa
BURGERS
Our Burgers are served on a Brioche Bun
with home cut chunky chips
CHARGRILLED BEEF BURGER
3.5
3.5
3.0
3.5
3.0
2.5
4.0
WARM STICKY TOFFEE PUDDING
15
Our Coffee is freshly Ground,
Please allow time for this to be brewed
BBQ’D PULLED PORK BURGER
Beed Tomato, Lettuce, Pickle, Onion &
Sweet BBQ Sauce
15
V= VEGETARIAN
G= GLUTEN FREE
www.greenhillsgroup.ie
.
061 453033
5.5
Meringue nest, fresh fruit & cream
TEA & COFFEE’S
15
5.5
Butterscotch Sauce
Ballymaloe Relish, Beef Tomato, Pickle &
Cheese
Grilled Chicken Breast, Crispy Bacon,
Lettuce, Tomato & Garlic Mayo
5.5
Maple Syrup & Vanilla Ice Cream
FRESH FRUIT PAVLOVA
GRILLED CHICKEN BURGER
Today’s Fresh Vegetable Selection
Home cut Chunky Chips
Crispy Onion Rings
Sautéed Onion & Mushrooms
Baked Potato
A side of Coleslaw
Greene’s House Salad
LIMERICK
Southern Fried Breast of Chichen, Grilled
Tomato, Banana & Pineapple Fritters
Herb Green Salad & Garlic Mayonnaise
Orange & Passion Fruit JUS
D I N E
CHICKEN MARYLAND
6.5
SWEET MELON TRIO (V)
U N W I N D
Irish coffee
Coffee
Calypso Coffee
Espresso
French Coffee
Latte
Baileys Coffee
Cappuccino
Herbal/Fruit Teas
Tea
6
2.5
6
2.5
6
2.7
6
2.7
2.5
2.2
HUGH’S
STEAKHOUSE
& GRILL
GREENHILLS HOTEL,
LIMERICK
GREENHILLS HOTEL,
LIMERICK
cocktails
WINE BY THE GLASS
We are delighted to introduce our new wine on tap
selection. Our state of the art system allows you to
enjoy a perfect pour everytime. Using eco friendly kegs
that keep the wine fresh for over 60days once tapped.
this system allows us to offer a glass of premium wine
that is as fresh as the winemaker intended. No more
gambling on wine by the glass!
VINI STOCCO, MERLOT(FRIULI, ITALY)
6
MAISON COQUARD, CABERNET SAUVIGNON
6
6
MAISON COQUARD, SAUVIGNON BLANC
(LANGUEDOC, FRANCE)
6
VINI STOCCO, PINOT GRIGIO (FRIULI, ITALY)
MOJITO COCKTAIL
This is a very refreshing cocktail made with
Bacardi, lime juice, fresh mint and topped off
with soda water served with crushed ice.
white wine
COSMOPOLITIAN
NOÉMIE VERNAUX CHARDONNAY (FRANCE)
Full of the flavour of juicy red apples with a
smooth, velvety body and a crisp citrus finish.
A super un-oaked wine with delicate
Chardonnay character.
23.5
CUNA DEL SOL SAUVIGNON BLANC (CHILE)
Aromas of summer hedgerows and freshly-cut grass lead on to a palate of crisp red
apple and lemon juice.
22
RIBBONWOOD SAUVIGNON BLANC, MARLBOROUGH
(NEW ZEALAND)
Beautifully delicate in body and quite pale in
colour and very intense in aromas and flavour,
this has a distinct vibrant and juicy nectarine
and passion fruit flavour with a wonderful
burst of palate-cleansing freshness
33
BOSCO PINOT GRIGIO (ITALY)
red wines
ALDRIDGE ESTATE SHIRAZ (AUSTRALIA)
28
TERRANOBLE CABERNET SAUVIGNON (CHILE)
Super ripe fruit flavours of red berries, dark
cherries and blackcurrants with soft tannins
and a seriously long finish.
CORVINA DI MONTEFORTE LA CORTE ROSSO (ITALY)
Made mostly from Merlot and Corvina
grapes, La Corte Rosso is soft and mellow on
the palate with delicious fruits-of-the-forest
flavours.
MADRIGAL MALBEC (ARGENTINA)
90-year-old vineyards give this wine a finer
and more elegant quality. It has soft summer
fruit flavours with hints of pepper and spice.
BARON DE LEY RIOJA CLUB PRIVADO (SPAIN)
Intense ruby red in colour with aromas of
strawberry and vanilla, it has bucket-loads of
juicy fruit on the palate. Universal appeal.
PUY DE DOME, ST VERNY PINOT NOIR (FRANCE)
Such a pure and authentic flavour of France’s
Pinot Noir grape: cherry, strawberry and
delicate nuances of wild raspberry.
A bright and clean wine with a green apple
freshness, nicely balanced by a smoothness of
body and some crisp citrus flavours.
23
PEAKS VIEW CHENIN BLANC (SOUTH AFRICA)
Nicely-balanced fruity flavours of blackberry
and blackcurrant, wrapped up in gentle notes
of vanilla. Not too heavy; not too light.
23
A pale straw colour with quite a full body and
silky smooth texture and flavours of ripe pears
and red apples.
24.5
ROSE
22
The cosmopolitan is a very hip, modern yet
traditional cocktail made with vodka, cointreau, cranberry juice usually shaken and
served in a martini glass.
8
PINA COLADA
The Pina colada is a sweet cocktail made with
rum, cream of coconut and pineapple juice and
is usually served shaken with ice.
8
SEX ON THE BEACH
The sex on the beach is a sweet cocktail made
with vodka, peach schnapps, cranberry juice
and orange juice, served shaken with ice.
8
world beers
TIGER
5.8
PAULANER/ & NON ALCO
5.8
DUVEL
5.8
KWAK
6
Kwak is a strong amber ale. Caramel and
toffee combine with a hint of clove and dark
fruits (plums, raisins, figs). Complex and full
flavoured, yet incredibly drinkable – this beer
disguises its relatively high alcohol content
(8.4%) with a superbly balanced array of
flavours.
CHIMAY BLUE
NOÉMIE VERNAUX ROSÉ (FRANCE)
A beautiful pale pink colour with subtle
perfumed flavours of strawberries and
summer cherries.
28
8
24.5
Truly a connoisseur’s beer, Chimay Blue’s
Grande Reserve has a rich, ‘porty’ character.
Originally brewed as a Christmas ale, Chimay
Blue has grown to become the most popular
of the Chimay beers.
DELIRIUM TREMENS
SPARKLING WINE
28.5
FURLAN PROSECCO FRIZZANTE
29
Frizzante is a lightly sparkling wine, with more
delicate bubbles than a spumante,
This is a particularly fresh and aromatic example with a fine mousse
32 and a long-lasting
flavour.
www.greenhillsgroup.ie
.
061 453033
5.8
5.8
Juicy white fruits (banana, apple, pear), mild
hop bitterness, subtle yeasty / bready tang,
orange cloves, bubblegum – an array of
flavours combine in this superb beer.
HARRIS PALE ALE
Harris pale ale, our signature beer, is a well
balanced, hop forward pale ale inspired by
the limerick hell-raiser of the same name. A
generous helping of cascade hops gives this
tawny coloured le a citrus/floral aroma and
flavor. A blend of the finet pale and caramel
malts gives a complex malt character while
keeping the hops in the forefront.
5.8