KOTA RIGANATI - Central Market

WHOLE BRANZINO
GREEK SEASONED
MEATBALLS
A silver-skinned fish prized in Greek
cuisine for its firm texture and delicate
flavor. Serve grilled, roasted, poached,
steamed, or braised.
Made in-store daily with richly flavored, freshly ground
Natural Angus Beef. Choose from Greek-style Keftedes,
Soutzoukakia, and Yiouvlarkia.
KOTA RIGANATI
LEMON, GARLIC, AND OREGANO
ROTISSERIE CHICKEN
Plump, juicy, all-natural chickens
seasoned in a Greek-inspired blend
of lemon, garlic, and oregano.
GREEK OLIVE OILS
Choose from a truly unique assortment
of olive oils, many of which are
making their US premiere. Some of the
olives represented in the oils include:
Koroneiki, Kothreiki, Manaki, Matolia,
Athenolea, and more. From regions
including Laconia, Crete, Peleponnese,
Corinthia, and more.
GREEK WINE
Greece is one of the world’s oldest
wine-making regions, and it shows
in the amazing variety. From reds
like fruity Aghiorghitiko and rich
Xinomavro to whites including the
Sancerre-like Assyrtiko and crisp
Moscofilero, there’s a Greek wine
for every occasion and palate.
C E N T R A L M A R K E T.CO M
BASE
ENTOPIA HONEY 314 ML.
ENTOPIA SPOON SWEETS GEODI JAMS 180 – 250 GRAMS
Harvested from the mountains of the
Peloponnese and available in 4 delicious
varieties: Thyme, Orange Blossom, Thyme
Blossom, and Flower.
245 GRAMS
Ripe fruits like grapes, oranges, mandarin,
and cherries, are cooked from recipes handed
down over generations for a tart, tangy, justpicked taste. These handmade treats are
served on a spoon – usually filling a teaspoon.
Based on centuries-old recipes from Greek
villages and crafted with fresh fruit. Choose
from flavors like Strawberry, Orange, Apricot,
Fig, and more.
MIKIO CRETAN
CRACKERS 90 GRAMS
DEARCRETE
COOKIES 200 GRAMS
TSATSOULIS OLIVES
From the island of Crete and full
of flavors like Feta, Oregano,
Tomato, and Fig.
Three generations of the Kalabokis
family hand-make these delicious
cookies from all-natural ingredients.
Produced by the third generation of the
Tsatsoulis family. Choose from six varieties.
PROVIL MIXES
60 – 200 GRAMS
Inspired by Greek scents and flavors.
Choose from five Greek meal spice mixes.
ENTOPIA AROMATIC
HERBS 40 GRAMS
Choose from Oregano, Thyme, Basil,
Spearmint, and Bay Leaves, or add them
all to your herb collection.
225 – 327 ML.
AMVROSIA GOURMET SALT
200 GRAMS
Complete any Mediterranean dish with these rich,
heady salts.
LADI DYMIS EXTRA
VIRGIN OLIVE OIL
700 ML.
A Central Market exclusive
that’s fruity with mild
pungency and comes in a
striking black glass bottle.
100% Koroneiki olive oil
from the region of Achaia
Peloponnese.
KROCUS KOZANIS
SAFFRON HERBAL TEA
18 GRAMS
Made with handpicked organic herbs
and saffron.
MELAS PDO
LYGOURIO MANAKI
EXTRA VIRGIN
OLIVE OIL 750 ML.
This olive oil from Lygourio
makes its US debut at
Central Market. Made from
100% Manaki olives, it is
buttery with mild acidity and
a light pepper finish.
ZAGORI WATER
750 ML.
Even though the name on the
bottle looks like “Zaropi,”
the correct pronunciation is
“Zagori.” Bottled immediately
at the source of an aquifer
in the Zagorohoria region of
Greece.
OREANTHI HERBAL TEA
NAVARINO ICONS TEA
“Oreanthi” means “beautiful flowers” in
Greek, and these teas are made with the
freshest flowers and herbs.
Handpicked herbs grown
in the wild, naturally sundried, then packed in a
brown burlap bag tied
with cord with an authentic
evil eye charm.
LOUKOUMI CONFECTIONS
Bite-sized pinches of gelatin are infused with
popular flavors like citrus and rose, then dusted with
powdered sugar. Greeks enjoy these traditional
sweet snacks with coffee or as a dessert.
DAIRY / FROZEN
IFANTIS AUTHENTIC
GREEK! DIPS 7 OZ.
Ready-to-serve fresh Greek strained
yogurt, Feta, vegetable, and fish roe
dips that are imported from Athens.
Choose from Taramas, Tzatziki, Htipiti,
and Aubergine.
KALLIMANIS GREEK
HOME FLAVORS
SEAFOOD MEALS 10.5 OZ.
Authentic Greek dishes with traditional flavors
created by a Michelin-starred chef. The advanced
cooking bags ensure a moist, delicious meal.
DELI / CHEESE
GREEK FETA
Found at almost every meal, Feta is the most popular
cheese in Greece. Serve simply dressed with Greek
olive oil and a sprinkle of oregano or add a slab atop
your horiatiki, or Greek salad. Our selection highlights
regional differences; these authentic flavors may
surprise you.
GRAVIERA KRITIS
From the island of Crete comes this
popular sheep’s milk cheese with a
firm texture and nutty flavor. Delicious
as a table cheese, but most commonly
relished for its smooth melting
qualities in baked dishes.
OLIVE BAR
We’ve added fresh-from-Greece olives and peppers to our Olive Bar. The
Atlas-sized Mt. Athos black olives and equally large green Halkidikis are a
taste of the Mediterranean you can only get at Central Market.
WINE / BEER
DOMAINE SKOURAS
SAINT GEORGE NEMA
DOMAINE SKOURAS
MOSCOFILERO 750 ML.
750 ML.
Light, refreshing and crisp white from
the Peloponnese region of Greece,
southwest of Athens.
If you like Pinot, then you’ll love this 100%
Aghiorghitiko, graceful, full-bodied wine
with hints of red fruits, and a touch of sweet
vanilla and black pepper.
For the customer who buys:
Alsacian Guwurtztraminer
For the customer who buys: Pinots
ALPHA ESTATE ALPHA 750 ML.
Produced by the Alpha Estate in the Amyndeon region
in Northwestern Greece, this red blend that’s highly
rated by Wine Enthusiast is perfect for Cab lovers. Pair
with hearty meat dishes.
For the customer who buys: Syrah, Cabernet
DOMAINE SIGALAS
SANTORINI 750 ML.
If you like Sancerre, you’ll love this 100%
Assyrtiko, with a strong mineral component
from the beautiful island of Santorini. Pair with
seafood and white meat with light sauces.
For the customer who buys: Sancerre
BAKERY
TSOUREKI BREAD
BAKLAVA
Soft, fluffy, melt-in-your-mouth, traditional sweet egg bread
made with fresh milk and chopped toasted almonds, baked into
thick, braided strands, and zested with mahlab, an aromatic
spice made from the seeds of St. Lucie cherries.
A delicious staple of Greek food! Layers of flaky, buttery phyllo dough
stuffed with chopped walnuts or pistachios, spiced with cinnamon,
and soaked in a sweet blend of honey and syrup.
KOURABIETHES 10 CT.
LEMON GREEK YOGURT BUNDT CAKE
Pronounced “koo-ra-bi-e-des,” these bite-sized puffs are
deliciously, buttery, toasted almond cookies spiked with brandy
and coated in powdered sugar.
Dense, moist coffee cake crafted with rich, thick Greek yogurt and
lemon zest, then dusted with powdered sugar. Simply pair with fruit or
fresh whipped cream for a delicious treat.
GREEK PITA BREAD 4 CT.
GALAKTOBOUREKO SLICES
To enjoy, just brush lightly with olive oil and grill each side on a
hot skillet for 30 to 45 seconds. Available in white or whole wheat.
Pronounced “ga-lak-too-boo-ri-ko” and also known as Greek Vanilla
Slices. Phyllo crust is topped with a rich, custardy filling made
traditionally with semolina flour, and soaked in sweet syrup.
CHEF PREPARED
MOUSSAKA AND PASTITSIO
Greek comfort food at its best! Moussaka is a baked dish of layered
slices of eggplant, sautéed ground beef, and cream sauce spiked with
spices like cinnamon, nutmeg, and cloves. Our version of Pastitsio
combines chicken and béchamel sauce in a delicious baked pasta dish.
MEALS IN MINUTES
GREEK DIPS AND SPREADS
Treat family and friends to Greek cuisine in less than 30 minutes.
Choose from Greek Shrimp Saganaki with Horta and Jasmine Rice or
Soutzoukakia with Spaghetti.
Spice up your Mediterranean platters with dips and spreads like
Tzatziki, Charred Eggplant with Capers, Mediterranean Feta, Fava
Spread, Lemon Dill Feta, and more.
GREEK VILLAGE SALAD
This Greek staple known as horiatiki is fresh and simple with crunchy
cucumbers, ripe tomatoes, and Feta imported from Greece.
CAFFÉ FRAPPÉ
Enjoy this foam-covered
iced coffee drink made
from instant coffee
anytime! Available at the
Coffee Bar.
VISSINADA
BULGUR SALAD WITH ORANGE,
FIG, AND PINE NUTS
Our Chefs combined bulgur with figs, oranges, and pine nuts for a
taste of the Mediterranean that’s healthy, colorful, and light!
The classic, Greek soda in
Sour Cherry flavor is patioperfect and ready for
warm weather. Available
at the Coffee Bar.
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