docSandwich Breads
download 
Report Transcription
Sandwich Breads
Melbourne Metro Frozen Range Premium Quality Breads & Pastries FRENCH INSPIRED AUSTRALIAN ONWNED Culture Training Tradition Experience Quality Love For Food Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] PRODUCT CATALOGUE Skills Frozen Range Premium Quality Breads, Pastries & Savouries Frozen Range Premium Quality Breads, Pastries & Savouries Loaf Le Fruite Unit Weight: 900g Baking Status: FB Carton Type: S Qty Per Carton: 9 Product Code: BFT1705 Batard Wholemeal Unit Weight: 345g Baking Status: PB Carton Type: M Qty Per Carton: 18 Product Code: LOAVES Batard Poppyseed Unit Weight: 315g Baking Status: PB Carton Type: M Qty Per Carton: 18 Product Code: BWV6156 LOAVES BHV6220 Batard Multigrain Unit Weight: 345g Baking Status: PB Carton Type: M Qty Per Carton: 18 Product Code: BMV6320 Skills Skills Culture Batard Pumpkin Training Unit Weight: 315g Baking Status: 90% Carton Type: M Tradition Qty Per Carton: 18 Product Code: Experience BWV6158 Batard White Culture Unit Weight: 315g Training Baking Status: PB Carton Type: M Tradition Qty Per Carton: 18 Product Code: BWV6155 Experience Premium Quality Premium Quality Love For Food 3. Love For Food Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] Product Catalogue Product Catalogue Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] 4. Frozen Range Premium Quality Breads, Pastries & Savouries Frozen Range Premium Quality Breads, Pastries & Savouries GOURMET LOAVES GOURMET LOAVES Sour Dough Multigrain Loaf Unit Weight: 570g Baking Status: 90% Carton Type: M Qty Per Carton: 12 Product Code: BSV1622 Sour Dough Parmesan and Onion Loaf Unit Weight: 340g Baking Status: 90% Carton Type: M Qty Per Carton: 18 Product Code: BSV1638 Sour Dough Rye/Seeds Loaf Unit Weight: 570g Baking Status: 90% Carton Type: M Qty Per Carton: 12 Product Code: BSV1624 Fruit and Nut Loaf Unit Weight: 315g Skills Skills Baking Status: 90% Sour Dough White Loaf Culture Training Carton Type: M Culture Qty Per Carton: 24 Product Code: BSV1780 Training Unit Weight: 570g Baking Status: 90% Tradition Tradition Carton Type: M Qty Per Carton: 12 Experience Experience Product Code: BSV1632 Premium Quality Premium Quality Love For Food 5. Love For Food Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] Product Catalogue Product Catalogue Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] 6. Frozen Range Premium Quality Breads, Pastries & Savouries Frozen Range Premium Quality Breads, Pastries & Savouries Baguette Third Baguette Half Wholemeal Unit Weight: 150g Baking Status: PB BAGUETTES Baking Status: PB Carton Type: M Qty Per Carton: 54 Product Code: BWB6113 BAGUETTES Carton Type: M Unit Weight: 105g Qty Per Carton: 42 Product Code: BHB6209 Baguette Medium Unit Weight: 315g Baking Status: PB Carton Type: L Baguette Half Multigrain Qty Per Carton: 36 Product Code: BWB6120 Unit Weight: 165g Baking Status: PB Carton Type: M Qty Per Carton: 42 Product Code: BMB6100 Baguette La Parisienne Unit Weight: 365g Baking Status: PB Carton Type: M Qty Per Carton: 16 Product Code: BWB6136 Skills Skills Baguette Half White Culture Unit Weight: 150g Training Baking Status: PB Carton Type: M Qty Per Carton: 42 Tradition Product Code: BWB6115 Experience Culture Baguette Sour Dough Training Unit Weight: 315g Tradition Baking Status: PB Carton Type: M Experience Qty Per Carton: 24 Product Code: BSB6651 Premium Quality Premium Quality Love For Food 7. Love For Food Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] Product Catalogue Product Catalogue Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] 8. Frozen Range Premium Quality Breads, Pastries & Savouries Frozen Range Premium Quality Breads, Pastries & Savouries Dark Rye Round Roll Unit Weight: 125g Baking Status: PB Carton Type: M Unit Weight: 35g Baking Status: 90% Carton Type: M Qty Per Carton: 160 BREAD ROLLS SANDWICH BREAD Sandwich Country Product Code: BRR6701 Qty Per Carton: 40 Product Code: BHS6204 Provencal Herb Round Roll Unit Weight: 35g Baking Status: 90% Sandwich Multigrain Unit Weight: 160g Carton Type: M Qty Per Carton: 160 Product Code: BWR1108 Baking Status: PB Carton Type: M Qty Per Carton: 40 Product Code: BMS6321 Soy and Linseed Round Roll Unit Weight: 35g Baking Status: 90% Carton Type: M Qty Per Carton: 160 Product Code: BWR1114 Skills Skills Sandwich White Culture Unit Weight: 125g Training Baking Status: PB Tradition Qty Per Carton: 40 Carton Type: M Product Code: BWS6112 Experience Culture Rustique White Round Roll Training Tradition Unit Weight: 35g Baking Status: 90% Experience Carton Type: M Qty Per Carton: 160 Premium Quality Premium Quality Product Code: BWR1015 Love For Food 9. Love For Food Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] Product Catalogue Product Catalogue Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] 10. Frozen Range Premium Quality Breads, Pastries & Savouries Frozen Range Premium Quality Breads, Pastries & Savouries Rolls Mixed Round (white, wholemeal, multigrain) Unit Weight: 25g Baking Status: PB BREAD ROLLS Qty Per Carton: 180 Unit Weight: 35g Product Code: Baking Status: FB BXR6702 BREAD ROLLS Carton Type: M Brioche Fruit Round Roll Carton Type: M Qty Per Carton: 160 Product Code: Roll White Round BBR0714 Unit Weight: 35g Baking Status: PB Carton Type: M Qty Per Carton: 180 Product Code: BWR6103 Sour Dough Round Roll Unit Weight: 90g Baking Status: FB Carton Type: M Qty Per Carton: 80 Roll Multigrain Round Product Code: BSR6605 Unit Weight: 38g Baking Status: PB Carton Type: M Qty Per Carton: 180 Product Code: BMR6300 Skills Skills Baking Status: FB Culture Unit Weight: 110g Culture Roll Wholemeal Round Training Tradition Unit Weight: 35g Baking Status: PB Experience Carton Type: M Qty Per Carton: 180 Product Code: Premium Quality BHR6200 Carton Type: M Training Qty Per Carton: 40 Product Code: PB2191 Tradition Brioche Round Roll Unit Weight: 35g Experience Baking Status: FB Carton Type: M Premium Quality Qty Per Carton: 160 Product Code: BBR1715 Love For Food 11. Brioche Burger Roll Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] Product Catalogue Product Catalogue Love For Food Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] 12. Frozen Range Premium Quality Breads, Pastries & Savouries Frozen Range Premium Quality Breads, Pastries & Savouries Petit Pain White Unit Weight: 35g BREAD ROLLS Carton Type: M Qty Per Carton: 144 Product Code: BWR6105 BREAD ROLLS Baking Status: PB Burger Roll Wholemeal Large Unit Weight: 110g Baking Status: FB Carton Type: M Qty Per Carton: 40 Product Code: BHR1220 Petit Pain White Long Unit Weight: 80g Baking Status: PB Carton Type: M Qty Per Carton: 72 Product Code: BWR6109 White Round Roll Large Unit Weight: 95g Baking Status: FB Carton Type: M Qty Per Carton: 40 Product Code: BWR6110 Skills Petit Pain Multigrain Long Culture Training Unit Weight: 85g Tradition Carton Type: M Baking Status: PB Qty Per Carton: 72 Product Code: Experience BMR6310 Skills Multigrain Round Roll Large Culture Training Unit Weight: 95g Baking Status: FB Tradition Carton Type: M Qty Per Carton: 40 Experience Product Code: BMR6302 Premium Quality Premium Quality Love For Food 13. Love For Food Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] Product Catalogue Product Catalogue Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] 14. Frozen Range Premium Quality Breads, Pastries & Savouries Frozen Range Premium Quality Breads, Pastries & Savouries Torpedo Sour Dough Dusted Unit Weight: 35g Baking Status: 90% BREAD ROLLS Carton Type: M Qty Per Carton: 144 Product Code: Apple Strudel Unit Weight: 120g Baking Status: RTB Carton Type: S Qty Per Carton: 90 Product Code: PZ7880 BSR6601 Unit Weight: 39g Baking Status: FB Carton Type: M Qty Per Carton: 192 Product Code: BSR1636 Roll Sour Dough Round Unit Weight: 60g Baking Status: PB Carton Type: M Qty Per Carton: 120 Product Code: BSR6610 Skills Culture Ciabatta White Training Tradition Experience Unit Weight: 125g Baking Status: RTP Carton Type: S Qty Per Carton: 120 Product Code: PE2425 Escargot Large Sultana Glazed Unit Weight: 97g Baking Status: FB Carton Type: S Qty Per Carton: 30 Product Code: PE2424 Baking Status: FB Baking Status: FB Product Code: BCR1431 Skills Culture Doughnuts Jam Unit Weight: 90g Qty Per Carton: 140 Premium Quality Escargot Large Sultana Unit Weight: 35g Carton Type: M PASTRIES Roll Sour Dough Baguette Mini Training Tradition Carton Type: S Qty Per Carton: 55 Experience Product Code: PDO2401 Premium Quality Love For Food 15. Love For Food Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] Product Catalogue Product Catalogue Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] 16. Frozen Range Premium Quality Breads, Pastries & Savouries Frozen Range Premium Quality Breads, Pastries & Savouries Croissant Butter Super Unit Weight: 90g Baking Status: FB Carton Type: S Qty Per Carton: 24 PASTRIES PC2220 PASTRIES Product Code: Croissant Pain Au Chocolat Unit Weight: 90g Baking Status: RTP Carton Type: S Qty Per Carton: 120 Product Code: PC9263 Turnover Apple Unit Weight: 120g Baking Status: RTB Carton Type: S Qty Per Carton: 80 Product Code: PZ7860 Croissant Almond Unit Weight: 140g Skills Croissant Mini Bulk Culture Unit Weight: 34g Training Baking Status: FB Tradition Qty Per Carton: 120 Skills Baking Status: RTP Carton Type: S Qty Per Carton: 25 Culture Product Code: PC9262 Training Carton Type: S Tradition Product Code: PC2212 Experience Experience Premium Quality Premium Quality Love For Food 17. Love For Food Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] Product Catalogue Product Catalogue Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] 18. Frozen Range Premium Quality Breads, Pastries & Savouries Frozen Range Premium Quality Breads, Pastries & Savouries Danish Standard Square Unfolded Unit Weight: 90g Baking Status: RTP Carton Type: S Product Code: Unit Weight: 160g Baking Status: FB Carton Type: Q Qty Per Carton: 54 Product Code: SQ3281 SAVOURIES Qty Per Carton: 200 Quiche Bacon and Egg PASTRIES PDA9308 Croissant Straight Std Quiche Mushroom Unit Weight: 75g Unit Weight: 160g Baking Status: RTP Carton Type: S Qty Per Carton: 130 Baking Status: FB Carton Type: Q Qty Per Carton: 54 Product Code: Product Code: PC9230 SQ3312 Croissant Quiche Sauteed Onion Straight Mini Unit Weight: 40g Baking Status: RTP Carton Type: S Qty Per Carton: 240 Product Code: PC9212 Unit Weight: 150g Baking Status: FB Carton Type: Q Qty Per Carton: 54 Product Code: SQ3315 Skills Skills Culture Croissant Extra Large Training Unit Weight: 110g Tradition Baking Status: RTP Carton Type: S Experience Qty Per Carton: 100 Product Code: PC9229 Premium Quality Culture Quiche Spinach Training Unit Weight: 160g Tradition Baking Status: FB Carton Type: Q Qty Per Carton: 54 Experience Product Code: SQ3318 Premium Quality Love For Food 19. Love For Food Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] Product Catalogue Product Catalogue Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] 20. Melbourne Metro Fresh Range Premium Quality Breads & Pastries Our mission is premium quality products and satisfied customers. We understand your needs for consistent quality and reliable services. Our HACCP certification means that the highest standards in food production and safe food handling are maintained through every stage of manufacturing process. Tradition culture, skills, experience, training, and most importantly; LOVE FOR FOOD. Combined, they enable YOUR customers to experience the pleasure of traditional French bakery products. For almost 20 years we have supplied cafes, restaurants, five star hotels, airlines, shopping centres, catering and function centres, national and multinational food companies, schools and hospitals all over Australia. New manufacturing techniques, state-of-the-art technology, development, innovation and investment. Our modern technology and ovens, unique in Australian combine the tradition of the stone hearth with modern ease of production. Par Baked products - PREPARATION: Products are best if fully defrosted before baking. Loaves - Bake at approx 180 °C for 22 to 27 min. Baguettes - Bake at approx 180 °C for 10 to 15 min. Sandwich Breads - Bake at approx 180 °C for 9 to 14 min. Bread Rolls - Bake at approx 180 °C for 6 to 12 min. Pastries - Bake at approx 180 °C for 15 to 20 min. Savouries - Bake at approx 175 °C for 5 to 10 min. RTP - PREPARATION: Proof temperature (humidity 24 - 26 °C). Bake at approx 175 °C. Fully Baked and 90% Baked products - PREPARATION: Flash bake only from thawed at approx 180 °C for 3 to 5 min. Baking time may vary according to oven. Note: Images shown in this catalogue are fully baked products. Baking status: RTP - Ready to Prove PB - Par Baked RTB - Ready to Bake FB - Fully Baked 90% - 90% Baked Carton Type: S - Small, F - F Shipper M - Medium Q - Q Shipper L - Large PRODUCT CATALOGUE Laurent Bakery is a French inspired and Australian owned and operated premium food business encompassing the manufacture, wholesale and retail of French/European style breads, cakes, pastries, savouries, confectionery and other food products. Skills Culture Training Laurent Bakery Pty Ltd 2057 Princes Highway Clayton, Victoria 3168 www.laurent.com.au Pallet configuration guide: Carton Type Dimensions No of layers Ctns per layer Ctns per pallet Small 380x370x2297 12 84 Medium562x370x229 8 6 48 Large 700x445x2837 4 28 F Shipper 620x415x95 12 4 48 Q Shipper 350x350x240 9 6 54 Toll Free Phone: 1300 650 151, Fax: (03) 9543 2966, E-mail: [email protected] Tradition Experience Premium Quality Love For Food
Mobile market