Sandwich Unit Formula Chart

Sandwich Unit Formula Chart
Cut out each section and insert into plastic holders or tape to the sandwich unit using double sided tape.
Speed Oven
Category
1 1/2 scoops** (3.75oz.)/
double cheese
Big Philly Cheese Steak 3 scoops** (7.5oz.)/double cheese
B.L.T.
Buffalo Chicken
Chicken & Bacon
Ranch Melt
8 bacon
2 scoops** (6oz.)
4 bacon
1 scoop** (3oz.)
2 scoops** (5oz.), 4 bacon, double 1 scoop** (2.5oz.), 2 bacon, double
monterey cheddar
monterey cheddar
2
1
Double Meat
-------
1 Meat/Hotwel
Steak+Strips
---
Steak+Strips
---
Patty
Speed Oven
Category
Chicken Teriyaki
Cold Cut Combo
Ham
Italian B.M.T.®
Meatball
Roast Beef
2 scoops** (6.5oz)
1 scoop** (3.25oz.)
---
Steak +Strips
1 set-up
8
1/2 set-up
4
--2
Combo Subs
1 Meat/Hotwel
6 pepperoni, 6 salami, 4 ham
3 pepperoni, 3 salami, 2 ham
-----
Combo Subs
1 Meat/Hotwel
1 Meat/Hotwel
8
8 (5oz.)
4
4 (2.5oz.)
2
(1.25oz.)
Speed Oven
Category
10 pepperoni, 10 salami
Spicy Italian
Steak & Cheese 2 scoops** (5oz.), cheese
Subway Club® 4 turkey, 2 ham, 4 RB (2.5oz.)
Subway Melt® 4 turkey, 4 ham, 4 bacon, cheese
4 scoops
Tuna
8
Turkey
---
5 pepperoni, 5 salami
1 scoop** (2.5oz.), cheese ---
Combo Subs
Steak+Strips
2 turkey, 1 ham, 2 RB (1.25oz.)
---
Combo Subs
2 turkey, 2 ham, 2 bacon, cheese
----2
Combo Subs
1 Meat/Hotwel
2 scoops
4
1 Meat/Hotwel
Speed Oven
Category
Turkey & Ham
4 turkey, 4 ham
2 turkey, 2 ham
---
Combo Subs
Locals:
Other
Toppings:
Bacon
Cheese*
Pepperoni
4
2
1
2 (0.5oz. shredded)
3
4 (1oz. shredded)
6
1.5oz.
© 2012 Doctor’s Associates Inc. U.S. 7/31/12
2
6
6
6*
(5oz.)
0.5oz.
0.75oz.
0.25oz.
3
3
3*
0.5oz.
0.125oz.
2
2
2*
6
6*
0.5oz
6*
6*
4*
3
3*
0.25oz
3*
3*
2*
2
2* 0.12oz. 2*
2*
2*
* upon request
**or trays