1 | Page 3592 Aloma Ave Suite 2 Winter Park, FL 32792 Ph 321

BUTLERED HORS D'OEUVRE
*Add $1.00 ** Add $2.00
Empanadas
Mini Crab Cakes
Egg rolls
Brochette on baguette
*Shrimp Ceviche
**Beef Wellington
Taco Bites
Parm Meatballs
**Scallop Lollipop
Shrimp Martini $1.50
Flowing Volcano
Thai Chicken Peanut Sauté
Sausage Filled Mush Caps
Crab Stuffed Mush Caps
Chic Kabobs with Pineapple Chicken Tenders
*Coconut Shrimp
Petite Mini Quiche
Spanakopita
Apple Butter Brie Baguettes
**Shrimp Shooters
*Kabobs (chic, veggie, beef)
Hawaiian Cuban
Mini Sliders
**Bacon Wrapped Scallops
Cocktail Franks
Cheese Quesadillas (add chick or steak $1.00pp)
Spoons add $1.50
Shrimp shooters add $1.00
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3592 Aloma Ave Suite 2 Winter Park, FL 32792 Ph 321-285-0166 Fax 321-285-0167
SALADS
Tossed Tropical Salad
Romaine lettuce with coconut flakes & chopped walnuts tossed in a island dressing
Fresh Baby Greens
Mixed with walnuts gorgonzola cheese in a raspberry VinaigretteTraditional Caesar Salad
Romaine lettuce tossed with croutons in a traditional dressing
Tuxedo House Salad
Mixed greens and croutons with choice of two dressings
CHICKEN
Chicken Marsala
Boneless chicken breast sautéed portabella mushrooms and pearled onions in a sweet
Marsala wine sauce
Chicken Teriyaki
Grilled to perfection chicken breast with our sweet home made teriyaki glaze,
And grilled Pineapple
Parmesan Chicken
Lightly breaded chicken breast smothered with mozzarella cheese and Tuxedos
Fresh marinara sauce
Chicken Formaggio
Tender Chicken breasts topped with fresh asparagus spears and
Mozzarella cheese in a white wine sauce
Caribbean Chicken
Marinated tender chicken breasts with our special jerk seasoning
Hawaiian Chicken
Boneless grilled chicken marinated in our zesty orange flavored sauce
Chicken Fontina
Sautéed boneless breast of chicken topped with fresh spinach and melted fontina cheese in
a light chardonnay cream sauce
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3592 Aloma Ave Suite 2 Winter Park, FL 32792 Ph 321-285-0166 Fax 321-285-0167
Huli Huli Chicken
Assorted chicken on the bone marinated over night in our teriyaki marinade
Santa Fe chicken
Boneless breast of chicken marinated topped with our mango salsa and cilantro
Tuscan Chicken- Topped with a bruschetta blend of diced fresh tomatoes, basil, garlic,
onions & balsamic vinegar
Chicken Bella- Sautéed mushrooms and artichokes in a parmesan cream sauce
Stuffed Chicken- 6 oz grilled chicken breast stuffed with herb cream cheese drizzled with
brown gravy
PORK
Add a whole pig $4.99 per pound (60lbs or more)
Caribbean Pork
Mojo marinated pork tenderloin medallions served with a fresh fruit salsa
Grilled pork chops
Center cut 8 oz chop grilled to perfection sides with warm apple sauce
Kalua pork
Liquid smoke, Hawaiian rock salt, and ti leaves topped with our special maui sauce
Pork Tenderloin
Marinated garlic encrusted pork tenderloin topped with our signature gravy
Teriyaki Pork Medallions- Pork tenderloin medallions in a honey teriyaki sauce topped
with grilled pineapple
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3592 Aloma Ave Suite 2 Winter Park, FL 32792 Ph 321-285-0166 Fax 321-285-0167
SEAFOOD
*Shrimp Scampi over linguini- Sautéed in white wine, lemon and butter
Mahi -Mahi
o Fresh mahi-mahi or Cod grilled and topped with a key lime honey-garlic sauce
o Topped with crush mac nuts and pineapple topping
o Blackened topped with a Caribbean fruit salsa
o Seasoned grilled
Coconut fish- Island style fish marinated with coconut milk and onions grilled to
perfection
Lemon herb tilapia- Grilled 8 oz piece of tilapia sautéed with lemon herb sauce
Ahi tuna (add $2.00pp)
Pan Seared salmon ($2.00)
BEEF
Beef Bourguignon
Pieces of Tender Beef sautéed with Pearl Onions and Mushrooms
Simmered in a Burgundy Wine Sauce
Teriyaki Steak Strips
Our steak strips are marinated for 24 hours in our special sauce and grilled to perfection
*6 Oz Sirloin Steak or New York Steaks
Flame broiled and seasoned to perfection (cooked to med)
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3592 Aloma Ave Suite 2 Winter Park, FL 32792 Ph 321-285-0166 Fax 321-285-0167
Beef and Vegetable Kabobs
Beef on a 12” skewer accented with peppers, mushrooms, onions and tomato
Flank Steak- Served with spinach and feta
***Flame Broiled Filet Mignon
**Grilled London Broil
Marinated Grilled Skirt Steak
STARCH
**Mashtinis- Mashed potato bar served with all the fixens
Rice
(Yellow, sticky white, Coconut, Spanish, brown, luau fried rice)
Roasted Garlic mashed potatoes
Potatoes Au Gratin
Sweet Potato Mashed
Roasted Red skin Potato
Orzo sautéed with spinach and garlic in light parmesan olive oil
Pasta Sauté
French Fries
Penne Pasta
Plantains
VEGETABLE
Sautéed spinach with garlic
Fresh Vegetables – grilled or steamed
Caramelized Baby Carrots- topped with a honey glaze
Broccoli au gratin
Green bean almandine
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3592 Aloma Ave Suite 2 Winter Park, FL 32792 Ph 321-285-0166 Fax 321-285-0167
Price starts at $24.95pp depending on final menu choices and upgrades. Package includes
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Choice of two Passed Appetizers
Salad, two entrees, vegetable , starch & Dinner Rolls
Water and Ice Tea Service during dinner
Decorated and Tiered buffet linen w/ accented colors of your choice
Disposable plates, napkins and serving ware
Poly blend linen White, Ivory or Black upgrade to colored linen $3.00
Poly blend dinner Napkins your choice of color
Upgrade to real china for $4.00 pp
DOES NOT INCLUDE: 6.5% Sales Tax, Personnel Charge, or 18% Gratuity
Payment Policy
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Contractor agrees to pay in the amount indicated, inclusive of the services indicated on the proposal.
Tuxedo Catering & Events accepts cash, person check (if made out 7 days prior to event date) Visa, Master Card,
Discover and American Express. A personalized payment plan can be arranged.
Generally there is a $100.00 non refundable down payment made at contract signing. This is a deposit to hold your
date on the calendar.
Payment of 25% of the proposed contract s due sixty (60) days prior to your event date. The final payment is due five
(5) days before your wedding / event date.
A $75.00 return check fee will be charged for any returned checks, as well as a $50.00 per day late fee will be added
Attire
Aloha Productions staff will dress in appropriate attire for your event. The following are a list of options:
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Hawaiian OR themed attire
Tuxedo (Black Slacks, white button down, bow tie and cumber bun)
Black button down, black tie and black slacks
Black polo with logo and black slacks
Presentation
Buffet Set-ups will include polished stainless steel chafing dishes, themed décor, buffet linen accented with
event colors, centerpieces and votives..
Bar Service Available
You may purchase your own alcohol and non alcohol for your event and we could recommend amount to buy
if needed, we recommend 1 bar tender per 75 guests for beer and wine or 1 bartender per 50 guests for mixed
drinks
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Bartenders only (3 hours) $150.00 each additional hour $25.00 per hour
Full Bar Set up- Disposable clear cups, mixers, garnish, ice, & bar supplies $5.50pp and up
Tastings:
You are offered ONE comp. tasting of the menu you think you would like for your wedding / event. The
choices are one appetizer, starch, two entrees and vegetable.
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3592 Aloma Ave Suite 2 Winter Park, FL 32792 Ph 321-285-0166 Fax 321-285-0167