beer flights

session draughts
drink well draughts
yes, you could “drink this all day long”
I can’t believe I just drank that “all day long”
*STELLA ARTOIS
6
Belgium, Pilsner, 5.2%ABV, Hey! It’s Stella!
* HOFBRÄU SEASONAL
DUVEL SINGLE
8
Belgium, Golden Ale, 6.8%ABV, “young” version of the Belgian
7 (.5l) / 13 (1L.boot)
Germany, 6%ABV, The original Bavarian beer is back!
classic, with a green hop profile
ALEWERKS WASHINGTON’S PORTER
*LAGUNITAS IPA
7
Petaluma, CA, India Pale, 5.7%ABV, Big west-coast hops
*KÖSTRITZER SCHWARZBIER
7
Germany, Black Lager, 4.8%ABV, You won’t find a bigger,
7
Williamsburg, VA, 6.3%ABV, Original 1720 recipe
ST. BERNARDUS PRIOR 8
10
Belgium, Abbey Dubbel, 8%ABV, caramel malts,
dark fruits, yeasty body
blacker Schwarz
*ORIGINAL SIN HARD CIDER
New York, NY, 6%ABV,
“Over ice” 6
Dry, crisp, perfect draught cider (GF)
”Straight”
7
*WEIHENSTEPHANER HEFE WEISSBIER
8
Germany, 5.4%ABV, Original Wheat beer from the
World’s Oldest Brewery
GOUDEN CAROLUS TRIPEL
10
SAISON DUPONT
9
Belgium, Abbey Tripel, 9%ABV, Floral and citrus notes...proper
Belgium, 6.5%ABV, Superb Belgian farmhouse ale,
perfection in a glass
10
ALLAGASH CURIEUX
Portland, ME, 11%ABV, Tripel aged in Jim Beam Barrels
*Available for Happy Hour 3 - 7pm
7
STONE “GO-TO” IPA
Escondido, CA, India Pale Ale, 4.5%ABV, Bountiful hop
8
Belgium, Brown Ale, 7.5%ABV, Darker fruit notes and bubbly
aroma and rich hop flavor in a “session IPA”
BITBURGER
6
Germany, pilsner, 4.8%ABV, Clean, crisp, refreshingly hoppy
DUCHESSE DE BOURGOGNE
10
Belgium, 6.2%ABV Flemmish Sour aged in oak casks
MORLAND OLD SPECKLED HEN (NITRO) 7
England, Premium Bitter, 5.2%ABV, Balanced hops and
9
EVOLUTION LOT #6 DIPA
Salisbury, MD, 8.5%ABV, Imperial IPA, tropical fruit, resin
malts keep knife wielding English Chefs at bay
7
TRÖEGS HOPBACK AMBER ALE
CORSENDONK ABBEY BROWN ALE
Hershey, PA, 6%ABV, Signature Amber packed with whole hops.
“DRINK WELL” - NITRO TAP
MKT.
Rotating selection of big, bold, smooth NITRO pours
Lyon Hall featured kegs
Ask your Server about our Rare, Seasonal, and Local Brews
beer flights
MKT.
(four 5oz. portions)
“THE DIRECTOR’S SET”
Pours from our seasonal and rotating taps
15
“THE BELGIAN”
Duvel / Saison Dupont / Gouden Carolus / Duchesse
14
"HOP A FLIGHT"
Lagunitas / Stone / Tröegs / Evolution
12
Kostritzer / Alewerks Porter / Corsendonk / Prior 8
“DARK SIDE FLIGHT”
13
large format bottled beers
PERENNIAL - REGALIA
32
St. Louis, MO. 8.5%ABV. 750 ML
Belgian-style Saison brewed with Brett yeasts, fruity and funky.
GREEN FLASH IMPERIAL IPA
Full flavoured IPA, citrus and pine
TRIPEL KARMELIET
LA PÈRE JULES - POIRÉ CIDER
Normandy, France. 4%ABV. 750 ML
28 btl / 7 gl
Handcrafted pear cider that is tart, dry, and “Champagne like”
PARALLEL 49 - SALTY SCOT
21
Vancouver, Canada. 7.5%ABV. 22 OZ
FIRESTONE WALKER -WOOKEY JACK
Pasa Robles, CA., 8.3%ABV, 22 OZ
Black Rye IPA. Rich and robust
19
27
Belgian, 8.4%ABV, 750ML
Vanilla and citrus aroma in this original 1679 recipe
LIEFMANS CUVÉE BRUT
28
Belgium, 6%ABV, 750ML
Sour ale blended with tart cherries. complex and fruity balance
MEANTIME LONDON PORTER
Sea salted caramel scotch ale.
18
San Diego, CA, 9.4%ABV, 22 OZ
29
England, 6.5%ABV, 750ML Fantastic oyster beer or on its own
ABITA ABBEY ALE
Covington, LA 8%ABV, 22 OZ
15
Aromas of apple, raisin, yeasts
Follow Company Beer Director David McGregor on Twitter @DavidLyonHall for Updates & Special events at Liberty Tavern, Northside Social and Lyon Hall.
beer
browns / porters / stouts
DOGFISH HEAD INDIAN BROWN
Milton, DE, 7.2%ABV, 12OZ
by the bottle
one of the best state-side browns around
ZYWIEC PORTER
Poland, 9.5%ABV, 16.9OZ
lagers / bocks
6
fresh grassy hop aroma, exceptional pilsner
BLUE MOUNTAIN KOLSCH 151
Afton, VA. Lagered Ale, 4.9%ABV, 12 OZ can
5
STIEGL GOLDBRAU
Austria, Malty Lager, 4.9%ABV, 16.9OZ “Pimp can”
7
OLD RASPUTIN RUSSIAN IMPERIAL STOUT 9
Fort Bragg, CA, 9%ABV, 12OZ
reminding you to change the oil in your car...
THE DUCK RABBIT MILK STOUT
Farmville, NC 5.7%ABV, 12OZ full-bodied stout brewed
7
with lactose (milk sugar)
FINCH’S SECRET STACHE STOUT
6
Chicago,IL 5.3%ABV, 16.9 OZ full flavored sweet stout w/ vanilla
strong ales
no glass will be served
ST. PETERS SORGHAM BEER
England, Gluten-free, 4.2%ABV, 16.9OZ
12
8
OMMEGANG ABBEY
Cooperstown, NY, 8.5% ABV, 12OZ rich burgundy, malty, fizzy
7
21ST AMENDMENT “MONK’S BLOOD”
7
SF, CA. 8.3%ABV,12 OZ very dark dubbel w/ bready qualities
11
OMMEGANG THREE PHILOSOPHERS
9
Cooperstown, NY, 9.8%ABV, 12OZ quadrupel brewed w/ cherry hint
Official beer of Cross Fit
ZYWIEC PILSNER
Poland, 5.5%ABV, 12OZ
light and refreshing, pronounced “je-vi-ets” (don’t argue)
AVENTINUS EISBOCK
Germany, 9.2%ABV, 11.2 OZ
rich, luscious (dark lager), like drinking a cashmere sweater
11
HOFSTETTNER GRANITBOCK
Austria, 7.3%ABV, 16.9 OZ
ST. BERNARDUS ABT 12
Belgium, 10.5%ABV, 11.2 OZ
13
Quadrupel with aromas of dried dark fruits and Belgian candi sugar
fruit to funk
smokey, meaty, you’ll swear there’s bacon in it!
12
SCHILLING GINGER CIDER
Auburn, WA, 6.9% ABV, 12 OZ can
burnt sugars with a mineral finish...This Beer Rocks!(sorry)
pales / ambers / IPAs
DOGFISH HEAD APRIHOP
Milton, DE 7%ABV, 12 OZ
10
great burger beer, toast and coffee aromas
JEVER
Germany, 4.9%ABV, 12OZ
AECHT SCHLENKERLA RAUCHBIER
Germany, 5.1%ABV, 16.9OZ
7
7
single orchard apples and fresh California ginger
8
Pale ale brewed with apricots, Willamette, and Cascade hops
WANDERING AENGUS BLOOM CIDER
7
Salem, OR, 7.2%ABV, 12 OZ heirloom apples offer a bright clean finish
EVOLUTION EXILE RED
Salisbury, MD, 5.8%ABV, 12 OZ
6
LINDEMANS FRAMBOISE
13
Belgium, 2.5%ABV, 16.9OZ, sparkling Raspberry flavored brew
ST. PETERS IPA
England, 5.5%ABV, 16.9OZ
12
WELL’S BANANA BREAD
England, 5.2%ABV, 16.9OZ
caramel malt aroma, assertivley hopped
creamy, definitely tastes like banana bread
amber color, grassy hops, caramel
BEAR REPUBLIC RACER 5 IPA
Healdsburg, CA, 6.5%ABV, 12OZ
7
PETRUS OAK AGED PALE
Belgium, 7.3%ABV 11.2OZ
9
aged on oak for 20 months, mouthwatering sour ale
heavily hopped, grapefruit and citrus nose
SIXPOINT BENGALI TIGER
Brooklyn, NY, 6.4%ABV 16OZ “nano-keg”
14
7
MONKS CAFÉ
9
Belgium, 5.5%ABV, 11.2OZ sour red ale, enjoy with/on your steak
generously malted and hopped IPA, big ups
21ST AMENDMENT “BACK IN BLACK”
San Francisco, CA, 6.8%ABV, sexy 12OZ can
6
dark and very hoppy black IPA
tripels / saisons /
whites / wheats
OMMEGANG HENNEPIN
Cooperstown, NY, 7.7%ABV 12OZ
trappists
7
11
ROCHEFORT TRAPPISTES 6
Belgium, 7.5%ABV, 11.2OZ aroma of dark grainy bread,
imagine if Chamomile tea and beer had a kid
ERDINGER URWEISSE
Germany, 4.9%ABV, 16.9OZ
hazy golden color, slight bitterness, classic Belgian
9
10
honey like scent, creamy texture, hints of sour apple
HITACHINO NEST WHITE
Japan, 5.5%ABV, 11.2OZ
11
CHIMAY RED
10
Belgium, 7%ABV, 11.2OZ fruity, apricot aroma
CHIMAY BLUE
13
Belgium, 9%ABV, 11.2OZ dark fruits, spices, sweet caramel
ORVAL
11
Belgium, 6.2%ABV 11.2OZ Pale ale, lemongrass, cedar, funky.
one of the best stateside Saisons - crisp & light
BOULEVARD - LONG STRANGE TRIPEL
Kansas City, MO. 9.2%ABV, 11.2OZ
CHIMAY BLANCHE
Belgium, 8%ABV, 11.2OZ
classic clove, lemon, banana, bubblegum
ST. BERNARDUS WIT
10
Belgium, 5.5%ABV 11.2OZ medium bodied superb Witbier
Yes… It’s supposed to taste like that
12
vanilla, brown sugar
ROCHEFORT TRAPPISTES 8
12
Belgium, 9.2%ABV, 11.2OZ aroma of plum and raisins
ROCHEFORT TRAPPISTES 10
14
Belgium, 11.3%ABV, 11.2OZ black currant notes, quite complex