Tasting of Jahn - Conrad Hotels and Resorts

Tasting of Jahn
HORS D’OEUVRES
Mahor chicken, betel leaf with prawns, fresh spring roll with fish
****
PAPAYA SALAD & GAI HOR BAI TOEY
Green papaya, papaya caviar, cashew nuts & deep fried chicken wrapped in pandanus leaves
2011 Grosset Spring Vale Clare Valley, South Australia
****
TOM YUM GOONG
Hot and sour soup, tiger prawn, shallots, coriander and red chili
2011 Salomon Undhof Wieden Grüner Veltliner, Krems, Austria
****
PALATE CLEANSER
Rosella Sorbet
****
MASSAMAN OF WAGYU BEEF
Wagyu beef tenderloin, new potatoes, pearl onions, peanuts, red onion
2008 Kanonkop Cabernet Sauvignon, Stellenbosch, South Africa
Or
SEA BASS WITH GINGER SAUCE
Pan-fried sea bass, ginger puree and mixed salad
2009 Pegasus Bay Pinot Noir, Waipara, New Zealand
****
PRE-DESSERT
Thai melon ice cream and midori
****
SWEET POTATO TART
Sweet potato tart, apple compote, passion fruit coulis and guava sorbet
2005 Joh. Jos. Prum Graacher Himmelreich Riesling Auslese Gold Cap, Mosel, Germany
****
2,999,
5,199 with wine paring
Prices are in Thai Baht and subject to 10% service charge and applicable government taxes.
Wine selection & vintages may change at short notice.
Starters
Prices are in Thai Baht and subject to 10% service charge and applicable government taxes.
TOM KHA GAI
Corn-fed chicken breast, Samui coconut, galangal,
morel mushrooms, lemongrass
600
LOCAL BABY SQUID AND SOUR ORANGE CURRY
Stuffed squid with pork, prawn, water chestnut,
baby corn, peppercorn, bird eye chili, lemongrass, tamarind
650
TOMATO & ALASKAN CRAB SALAD
Alaskan king crab, sida tomatoes, coriander,
puff pastry, tomato sorbet
750
TOM YUM GOONG
Hot and sour soup, king prawn, shallots, coriander, red chili
700
LARB GAI
Corn fed chicken breast, lemongrass, cucumber, mint, kaffir lime
500
Main courses
MOO PALO
Pork belly, Chinese five spices, king oyster mushroom,
vegetable noodles, poached egg
PAD THAI TALAY
Lobster, scallop, prawn, peanuts, Asian pennywort, rice noodles
950
SEA BASS WITH GINGER SAUCE
Pan-fried sea bass, ginger puree and mixed salad
1,200
RED CURRY OF LAMB
New Zealand lamb, holy basil, eggplant, carrots, red curry sauce
1,200
SCALLOP & PRAWN PANANG CURRY
Seared scallop, Gulf of Thailand prawn, jackfruit, pineapple,
cashew nuts, butterfly pea jasmine rice
Prices are in Thai Baht and subject to 10% service charge and applicable government taxes.
1,300
950
SEARED BARBARY DUCK CURRY
Pear pumpkin puree, dumpling, galangal, kaffir lime, pomegranate
1,300
WAGYU OF BEEF MASSAMAN
Wagyu beef tenderloin, new potatoes, pearl onions,
peanuts, red onion, lemongrass rice
1,800
Desserts
COCONUT CREME BRULEE
Young coconut, coconut ice cream
450
MANGO STICKY RICE Pandan infused glutinous rice, coconut, fresh mango,
sesame, homemade chocolate powder, mango sorbet
450
PUMPKIN & BELGIAN CHOCOLATE DELICE
Chocolate & Egg custard, vanilla, peanut ice cream
SWEET POTATO TART
Sweet potato tart, apple compote, passion fruit coulis
and guava sorbet
450
CHOCOLATE SOUFFLE
Soufflé of chocolate and chili, pistachio ice cream
(Please pre-order 20 min in advance)
450
600
SELECTION OF HOME MADE ICE CREAM & SORBET
ONE SCOOP
TWO SCOOPS
ICE CREAM
Cinnamon, Banana & Chocolate, Pistachio, Peanut butter,
Macadamia, Vanilla & Black pepper, Thai melon
SORBET
Mango, Tomato, Guava, Rosella, Coconut, Pineapple & Malibu,
Lemongrass, Jackfruit
Prices are in Thai Baht and subject to 10% service charge and applicable government taxes.
250
400