2014 packages - Domaine De Lavoie

Transcription

2014
PACKAGES
TASTING


4$+tx
Presentation of the Domaine de Lavoie
Tasting of 4 products
TOUR




12$+tx
Guided tour of the Vineyard
Tasting of 4 products
Signed glass
A deposit of 20% is required
WINE AND CHEESE*
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


25$+tx
Guided tour of the Vineyard
Wine tasting accompanied by local cheeses
Signed glass
A deposit of 50% is required
*Price per person. Taxes not included. Reservation required 2 weeks before
event. Minimum of 15 people to reserve.
www.de-lavoie.com / 450-469-3894
Reception 2014
RECEPTION ROOM
ROOM CAN ACCOMMODATE
UP TO 150 PEOPLE
 BAR SERVICE
 AUDIOVISUAL
FACILITIES
Min : 15 peOPLE
Max : 150 peOPLE
REservation REQUIRED
TERRACE
THIS OUTDOOR AREA CAN
WELCOME UNTIL 120 PEOPLE
FOR A PANORAMIC VIEW !
Min : 15 peOPLE
Max : 120 peOPLE
CAPITALS
CONCRETE FLOOR SLAB
ACCOMMODATE UP TO 200
PEOPLE UNDER CAPITALS
Min : 15 peOPLE
Max : 200 peOPLE
 WEDDING
 CORPORATE
EVENTS
 FAMILY EVENTS
 CUSTOMIZED EVENTS
Tel. 450-469-3894 Fax. 450-469-5497
[email protected]
www.de-lavoie.com
OUR WINES
SV-318, white wine
This semi-dry white wine shows a beautiful yellow dress. It expresses aromas of grapefruit and green apples,
enhanced by its floral scent. A bright acidity is noted although its soft texture fades into a short finish.
Excellent with appetizers, white meat, fish, seafood and salads
Serve cold
2012 Finger Lake International Wine Competition, Bronze
2011 Coupe des Nations, GOLD
2009 Vendanges de Magog, Distinctive favorite
2008 Concours des Grands Vins du Québec, SILVER
Blanc, white wine
This white wine expresses a brilliant color with beautiful golden glimmers. Rich in aromas, this white wine
gives off scents of ripe citrus fruits and tropical fruit, softened by a few white flower hints. On the palate, it has
an attractive fullness, which quickly gives way to a lively attack. It also proves to have good length on the
palate, pure long-lasting aromas, with a fruity taste, which give a nice sensation of freshness.
It combines well to sushsi, fish, cheeses and white meat
Serve cold
2014 Coupe des Nations, Distinction
2010 Prix du public SAQ 2010, SILVER
2009 Vendanges de Magog, Distinctive favorite
2008 Concours des Grands Vins du Québec, SILVER
Rosé, rosé wine
This semi-dry rosé wine exudes crisp flavors of strawberry and raspberry. It also shows subtle hints of
honeydew. Let yourself be charmed by this rosé with a soft and fruity taste that precedes a vivid finish. The
fusion of berries transports us to a traditional summer cocktails.
Excellent for aperitif, rosée sauce pasta, summer cocktail & Sangria
Serve cold
Tourelle, red wine
Dress showing off a rather deep ruby color. Nose from which emanates the fragrance of cherries. It also
evokes subtle hints of berries. Experience this red wine revealing a refreshing acidity and a nice flexibility. To
optimize the blast of aromas, it's recommended to open the bottle half an hour before serving.
Nice as an aperitif, with pastas, pork, red meat and cheeses
Serve between 16°C and 18°C
2009 Coupe des Nations, SILVER
Rouge, red wine
Wine bearing a rather deep ruby color. Quite powerful nose with flavors of woody vanilla. It is also marked by
aromas of plum. This red wine has soft tannins. It reveals an ample texture with a long finish. To optimize the
blast of aromas, it is recommended to open the bottle half an hour before serving.
Serve with cheeses, wild meat, grilled meat, cured meat and pastas
2013 Les Grands Vins du Québec, SILVER
Effehl, fortified wine (porto style)
Effehl comes from a varity of red grapes of the Domaine De Lavoie. It was raised carefully in oak barrels for 3
years. It reveals aromas of vanilla, pecans, slightly smoky, and a hint of coconut. Not to mention its final
somewhat resembling maple syrup.
Perfect as an digestive, with cheeses, chocolate and desserts
Vin de Vendanges Tardives, dessert wine
Created from 100% Vidal, it reveals aromas of apricots and honey. Wether it is accompanied by an appetizer or
cheese, this sumptuous blend combines pleasure and finesse. This product will thrill your taste buds with its
smooth and tasty side. Perfect way to end a meal !
Enjoy this late harvest wine with appetizers, cheeses, desserts, or, simply as an digestive
Serve cold
Vin de glace, dessert wine
Created from 100% Vidal, this precious liquid reveals aromas of apricots, candied fruits and honey. You will
also discover rich aromas of tropical fruits. A rich tasting drink to be savored after a meal. This product will
thrill your taste buds with its smooth and flavorful side.
Try it as an digestive, for special event or with sweet-savoury dessert
Serve cold
2014 Sélections Mondiales des Vins, GOLD
2014 Finger Lake International Wine Competition, SILVER
2011 Les Grands Vins du Québec, GOLD
OUR CIDERS AND PEAR WINE
Cidre, cider
This intense straw tinted cider offers an applesauce nose with subtle hints of honey. Discover this cider
composed of a good nervousness. True to its perfumes, this cider reflects aromas of fresh apples, which are
perceived on olfaction. It offers flexibility in mouth and a fairly long finish.
Serve for brunch, with pancakes or white meal. Nice for cocktails too !
Serve cold
Cidre de glace, ice cider
This ice cider bearing a deep golden color. Exuberant nose with dominant aromas of applesauce. Everything is
also enhanced by the scent of candied fruits. Take pleasure in savoring the sweet nectar expressing a good
nervousness. True perfumes levied on olfaction, it evokes the flavors of honey, toasted almonds and pear. This
ice cider is nice, fine and elegant. It is well balanced, with a creamy finish.
Perfect combinations with foie gras, duck meat, cheeses, desserts and fines chocolates
Serve cold
2010 Prix du public SAQ, GOLD
2008 Mondial des Cidres de Glace, SILVER
Cidre de glace cuvée spéciale, ice cider
The structure of this ice cider, both complex and intense, expresses itself through a golden robe complimented
by an exuberant nose of applesauce and caramel. It exudes aromas of flowers and honey, accented by hints of
candied fruit and toasted almonds. It is aged in oak barrels for a year creating a rich unique taste of woody
caramel.
Nice with foie gras, duck meat, cheeses, desserts and fines chocolates
Serve cold
2014 Finger Lake International Wine Competition, GOLD
Cidre fortifié, aperitive cider
This Fortified Cider is a blend of cider and a carefully chosen alcohol, in order to offer a unique flavor
experience. It combines well with desserts. It stands out for its elegance as well as its dazzling personality. An
absolute balance !
Serve as an digestive or with desserts
Serve cold
2011, Coupe des Nations, Distinction
Poiré, pear wine
Dress bearing a rather deep golden yellow color. Quite powerful nose with dominant flavors of pear jam. This
sweet nectar lets perceive a pleasant freshness. The nose, asserts aromas of pastries and honey. It reveals a
creamy texture that has a long finish.
Excellent food-and-wine pairing with blue cheese, soft cheese, appetizers and desserts
Serve cold
OUR SPARKLING PRODUCTS… FOR BUBBLES FANS
Blanc Mousseux, sparkling white wine
With its harvest yellow dress, this sparkling white wine offers a delicate nose that exudes subtle aromas of
flowers, which are enhanced by the scent of exotic fruits such as, pineapples and citrus. Enjoy this refreshing
sparkling white wine expressing an explosive mouth and a lively acidity.
Perfect as an aperitif and for cocktails with fruits
Serve cold
Rosé Mousseux, sparkling rosé wine
This sparkling rosé expresses a very colorful and festive dress. A nose, which emanates fragrances of
strawberries, raspberries and honeydew. It explodes into a sparkling fusion of berries. Discover this rosé
showing a refreshing acidity. You will be enchanted this tasty rosé.
Excellent as an aperitif, summer cocktail, sangria and with rosée sauce pasta
Serve cold
Poiré mousseux, sparkling pear wine
Dress the color of wheat harvest, this sparkling pear wine is distinguished by a fine rain of golden pearls. It has
aromas of pear jam, honey and pastries. This sweet nectar is distinguished by a pleasant freshness. Its soft and
delicate bubbles will charm you and take you to never before explored places !
Nice as an aperitif or cocktail. Let yourself be tempted by an association with appetizers, cheeses or desserts
Serve cold
Bulles d'Automne, sparkling cider
This sparkling cider reveals aromas of cooked apples, melon, honey and caramel. The natural sugar of the
apples brings roundness to this unique sparkling cider. An explosion of freshness at first glimpse, to finish very
smoothly.
This cider is ideal for mimosa and cocktails. Serve with hors-d'œuvres, cheeses, salmon or desserts
Serve cold
2011 Coupe des Nations, GOLD PREMIUM
Cidre de glace mousseux, sparkling ice cider
Aromas of cooked apples, melon and honey. The sugar of the apples brings a lot of freshness and roundness.
An explosion of bubbles reminding applesauce at first sensation to finish with a rich, smooth and sweet finale
... Excellent with appetizers, smoked salmon and cheeses.
You can simply enjoy a drink or mix for sweet cocktails, serve with hors-d'œuvres, cheeses, salmon or desserts
Serve cold

2014 packages - Domaine De Lavoie

Transcription

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