Restaurant Menu

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RESTAUR
BIG FEED
holdy FLatbread
- WITH GARLIC & ROSEMARY 5.5
- WITH Butternut pumpkin & harissa hummus (V) 7
- WITH caramelised ONION, GOATS CHEESE & ROCKET 9.9
triple Cheese & bacon burger 19
Singapore chilli crab (GF) 25.5
beef, triple cheese, bacon, lettuce, tomato onion relish & chips
soft shell crab wok tossed with chillis, tomato & rice noodles
jerk chicken Caribbean salad (GF) 23.5
House-made potato gnocchi (V) 23.9
tomato sauce, FIor d’latte cheese, cherry tomatoes & basil
+ ADD prosciutto 5
hot & spicy marinated slow cooked chicken FInished on the grill with
with butternut pumpkin, mushrooms, kale, smoked almonds & feta
the boar 21
the holdy’s bao buns
cos LETTUCE, orange, avocado & dried cranberry salad, dressed with
Paella (GF) 25.5
steamed buns filled with either:
- crispy chicken, slaw & chipotle 11
-shredded duck, cucumber & hoi sin 11
sweet orange vinaigrette
chicken, chorizo & prawnS with capsicum, tomato & saffron RICE
Seared scallops 16
with grilled chorizo & cauliflower on brioche toast
yellowfin tuna sashimi 13.9
captain abe’s fave
with sticky rice, ginger, soy & wasabi
Prawn & Kim-chi spring rolls 10.5
with chilli soy dipping sauce
SOUTHERN FRIED CHICKEN 14.5
make your own cold rolls 12.5
pork, prawns, vegetables, rice noodles & sauces
Slippery little Suckers 14.5 half doz | 24.9 doz
South Australian PaciFIc Oysters with your choice of sides
- mojito me up | mint, lime & rum
- kracken killas | salsa fresa & crisp bacon
- pull it | pulled pork & chipotle
WANNA BE MATES?
*PLEASE INFORM STAFF OF ANY FOOD ALLERGIES WHEN ORDERING
tomato sauce, smoked ham, salami, fennel sausage & smokey apple
bbq sauce
Prawn STAR 21
seaman aleksandr’s pick
tomato sauce, mozzarella, prawns, chorizo, capsicum,
black pudding & olives
Goan Goat curry 26.9
buttermilk marinated crispy fried chicken tenders & chipotle mayo braised in tomato, yoghurt & spices with saffron rice, chutney,
clucky? 21
Coconut red curry prawns (GF) 23.5
yoghurt & FLatbread
roasted chicken, basil pesto creme, baby spinach, mushrooms &
feta
served with bok choy, green beans & rice
Low & Slow Beef Cheek (GF) 29.9
Veggie Patch (V) 18.8
WITH saffron, paprika & chorizo butter, king prawn & olives
roasted baby peppers 12.5
filled with goat’s cheese, chive & dukkah
pulled pork taco 6 (each)
loaded with guacomole & scorched corn salsa with
chilli sauce
2nd mate harry’s catch
DOing PIZZA OUR WAY!
the napolitano (V) 16.9
petuna tasmanian ocean trout (GF) 28.5
Chicken or beef Schnitzel with choice of gravy 19
with chips and salad (or vegetables)
+ parmigiana WITH tomato, ham & cheese + 3
+ ahoy meaty | salami, ham, beef cheek & spiced rum bbq sauce +4
+ soft shell crab & chilli sauce + 7.5
400g porterhouse Steak 32
100 day grain fed premium beef with chips, salad & choice of
sauce
+ add prawns + 6
served on fennel puree with orange, fennel & herb salad
pumpkin puree, baby spinach, zucchini, red onion & mozzarella
Porchetta pig 19.9
2nd mate harry’s catch
tomato sauce, pulled pork, scorched corn, spring onion &
chipotle mayo
THE Greek 21
slow roasted porchetta (GF) 27.9
seasoned & rolled pork belly on white bean puree, fennel with
tomato sauce, slow cooked lamb, fresh tomato & tabouli,
with mint yoghurt
radish salad, mustard & chilli
tea smoked duck breast 32
captain abe’s fave
with greens & double broth, crispy duck leg salad, pancakes &
plum sauce
balinese char grilled chicken 26.5
chu chu churros 8.5
200g porterhouse Steak 23.5
with special fried rice, coconut sauce, pawpaw salsa & fried
100 day grain fed premium beef with chips, salad & choice of
sauce
+ add prawns + 6
chilli
with orange chocolate, chilli chocolate & original dark
chocolate sauces
24 hour lamb shoulder 27.5
banana split 6.5
The Holdy’s Salt, Pepper & Chilli Squid 19.9
with salsa verde, kipfler chips & pear tabouli
with chips & salad (or vegetables) & lime aioli
seafood chowder 24.9
Fish & Chips WITH TARTARE SAUCE 19
blue swimmer crab & bacon soup with prawns, scallops, fish &
orange curd tart 8.5
battered, crumbed or grilled FIsh with salad or vegetables
mussels served in a sourdough cob
frozen orange curd tart, blood orange jelly & meringue
seaman aleksandr’s pick
ice cream, cream, nuts & topping with a cherry on top
PB&J sandwich 8.5
captain abe’s fave
peanut-butter ice cream wafFLe sandwich with strawberry jelly