(651) 222-8499 beverages desserts appetizers

(651) 222-8499 beverages desserts appetizers

BEVERAGES
Pop........................................................... $1
(Coke,Sprite, diet coke)
Water........................................................ $1
DESSERTS
Flan.................................... $22 (serves 15)
(24hr notice)
PARTY
MENU
Flan Diablo........................ $26 (serves 15)
Flan with devils food cake. (24hr notice)
Sopapillas.......................... $18 (20 pieces)
Triangle pastries served with honey.
(48hr notice)
Churros............................................... $1.25
Straight Mexican Donut.
Buñuelo Chips.............. $9.75 (serves 6-8)
Sugar & Cinnamon Coated Fried Flour
Tortilla Chips.
HOW TO ORDER
Delivery requires a Minimum $100 order
before tax and delivery fees.
You may call or fax in your order. A manager will call back
to confirm faxed orders.
WHAT TO ORDER
For a lunch we recommend at least (2)entrées, (1)side item,
chips & salsa. For a larger lunch or dinner, we recommend
ordering an additional entree & side, salad, or dessert
Items not included but available at additional charge
• Salsa, hot or mild
• Beverages / Desserts
• Plastic plates & utensils
PICK UP OR DELIVERY
We require 24-hours notice for deliveries & all delivery times
may not be available. Please call for details. The delivery
charge is $25 for St. Paul & its immediate suburbs. Delivery
outside this range is based on mileage & availability. Please
call for pricing. The delivery charge does not include gratuity
for the driver, we suggest 5-10% of your total.
PARTY MENU IS ALSO ON OUR WEBSITE
www.bocachicarestaurant.com
*Party Menu is not available in-house
THE MEXICAN EXPERIENCE
(651) 222-8499
11 Cesar Chavez Street
St. Paul, MN 55107
www.bocachicarestaurant.com
APPETIZERS
Guacamole & Chips............................ $14.95
Bean & Cheese Dip............................. $14.95
(add Chorizo $1)
Flautas (chicken)......................... 18 tray/$25
................................................ 36 tray/$50
Mini Burritos...........18 tray/$25 36 tray/$50
Choose Beef/Bean or Bean/Cheese
Mini Chimichangas..................... 18 tray/$25
Beef or Chicken
Quesadillas................................................ $8
Choose Salsa Verde or Chipotle
(9 triangle pieces)
• Chicken (add $2)
• Beef (add $2)
• Seafood (add $3)
Chips and Salsa....................1lb & 1pint/$10
• Hot
• Mild
• Salsa Verde (add $1)
• Pico de Gallo (add $2)
Chips................................................1lb/$5.85
Fruit trays.......................... Seasonal Pricing
Serves 35 (48hr notice)
Salchicha con Papas........................ $49/$99
Polish Sausage, Chile de Arbol, Tomato &
Potatoes
Albondigas......................$1.25 per meatball
Pork and Sausage Beef, 1in. Meatballs
in a Salsa Roja (min 30 meatballs)
Empanadas........... $1.89/ea (min 15 per type)
A fried filled pastry (48hr notice)
• Ham, Cheese & Chipotle
• Tinga de Pollo (chicken) & Cheese
• Picadillo (beef)
ENCHILADAS
GUISADOS
Served in trays of 12 or 24
(minimum tray of 12 per type of enchilada)
Enchiladas de Queso.................. $20 / $40
• Salsa Verde/ Queso Fresco
• Chile Guajillo/ Queso Fresco
• Signature Tomato Gravy
• Monterey Jack/ American Cheese/ Onion
• Signature Chile Gravy/ American Cheese
Enchiladas de Pollo..................... $22 / $44
• Salsa Verde/ Queso Fresco/Cilantro
• Chile Guajillo/ Queso Fresco
• Signature Tomato Gravy/Monterey Jack/ American Cheese
• Homemade Mole/ Queso Fresco/ Onion
Enchiladas de Carne................... $20 / $40
• Signature Chile Gravy/ American Cheese
• Salsa Verde/ Queso Cotija
BURRITOS
Served in trays of 15 or 30
(minimum of 15 per type of burrito ordered)
Burritos......................................... $25 / $50
• Beans and Beef
• Beans and Cheese
• Pork, Chile Chipotle & Beans (add $3/$6)
• Pork, Salsa Verde & Beans (add $3/$6)
• Shredded Chicken (tinga), Beans
• Chorizo, Beans, Eggs (add $2/$4)
• Mole, Shredded Chicken & Beans
(add $2/$4)
15 - 8oz servings - $49
30 - 8oz servings - $99
(36hr notice)
TACOS
Deep Fried Flour................ 12/$22 24/$44
Pre-assembled. Lettuce, Cheese &
Tomato. Beef or Chicken.
TACO BAR
Minimum 30 per type
Traditional..................................... $1.89/ea
Shredded Beef or Tinga de Pollo
(chicken), Radish, Onion, Cilantro &
4 in. Corn or Flour Tortillas.
1.5 oz Meat per taco. (48hr notice)
Tex Mex.......................................... $1.89/ea
Ground Beef or Tinga de Pollo (chicken),
Lettuce, Cheese, Tomato, Sour Cream
and 6 in. Flour or Crisp Corn Shells
1.75 oz Meat per taco.
Fajita Taco..................................... $3.50/ea
Sirloin Steak or Chicken pieces grilled
with Green Pepper & Onion, Guacamole,
Queso Freso, Cilantro, Crema, Pico de
Gallo & 6 in. Corn or Flour Tortillas. 2oz
Meat per fajita plus Grilled Veggies.
Veggies Taco................................. $2.50/ea
Black Beans, Green Pepper, Onion,
Guacamole, Queso Freso, Cilantro,
Crema, Pico de Gallo and 6 in. Corn or
Flour Tortillas.
CHOOSE MEAT
Pork
Steak (add $10)
CHOOSE SAUCE
Salsa Verde, Chipotle, Guajillo or Pasilla
SPECIALTY POLLO GUISADOS
36 whole pieces of Chicken................. $68
(48hr notice)
Mole - Made from scratch. Contains Nuts,
Chocolates, Bread among many other
Seasonings and Spices.
Sonora - Poblano, Tomato, Onions and
Garlic.
Sorpresa - Chicken/Olive Broth, Carrots,
Olives and Red Peppers.
Alfredo - Cream Sauce with Mushrooms
and Chipotle.
TAMALES
Traditional - (corn husk)..... $23 per dozen
• Pork and Chile Ancho
• Chicken Salsa Verde
• Rajas y Queso Fresco (48hr notice)
Oaxaca - (banana leaf)....... $23 per dozen
• Pork and Chile Ancho
• Chicken Salsa Verde
• Rajas y Queso Fresco (48hr notice)
SIDES
Serves 30............................................... $25
• Black Beans (Add $6)
• Spanish Rice
• White Rice (Estilo Sinaloa)
• Refried Beans
• Mixed Veggies in butter (add $6)
(72hr notice)
Sides by the pint:
Guacamole................................. $10.95
Salsa- Hot........................... $2.50/$4.50
Salsa-Mild........................... $2.50/$4.50
Salsa Verde............................. $3/$5.50
Pico de Gallo................................ $3/$6
Sour Cream........................ $2.50/$4.50
Place Settings......................... $0.40/ea