WEEK 2012 - TIC Group

T.I.C. RESTAURANT
THANK YOU
WEEK 2012
ENJOY JAPAN WITHOUT AIRFARE
3.12.2012-3.18.2012
HASAKI
SUSHI CHOSHI
SAKEBAR DECIBEL
SHABU TATSU
SAKAGURA
SOBAYA
OTAFUKU
RAIRAI KEN
CHA-AN
CURRY-YA
ROBATAYA NY
T. I . C .
R e s t a u r a n t
W e e k 2 0 1 2
A r t D i r e c t i o n by Hiroshi Kishiro/Fo r m o r e i n f o r m a t i o n , p l e a s e v i s i t w w w . t i c - n y c . c o m
Sponsored by Sapporo USA., Inc
“ It's always been our goal
to create authentic Japanese dining experi-
ences in each of our restaurants, whether
that's standing on the street corner blowing
on piping hot takoyaki or chanting with the
Robataya chefs during their shift changes.
T.I.C. Thank You Week is our
way to show our heartfelt appreciation to all our patrons
who dine at our restaurants -from the casual, hole-in-the-wall joints to the
sit-down establishments. We encourage you
to be adventurous and visit T.I.C. restaurants
you haven't tried yet.
So please stop by any one of our 11 restaurants for special Thank You Week menu
items. It's a big thanks to you from all our employees.”
Bon Yagi,
President, T.I.C. Restaurant Group
From Sakagura 3-Course Delight Lightly Seared Salmon Carpaccio Topped with Japanese Turnip / Homemade Cold Buckwheat Noodles Topped with Fresh Sea Urchin Sashimi Served with Sea Urchin Sauce / Chocolate
Souffle Served with Raspberry Sauce and Homemade Vanilla Ice Cream $30(plus tax), Dinner time Only
T.I.C. RESTAURANTS
[ H A S A K I Traditional Japanese Cuisine ]
210 E. 9th St. P: 212 473 3327
[ C H O S H I Sushi, Teriyaki & Noodles ]
77 Irving Place P: 212 420 1419
T.I.C. RESTAURANT
THANK YOU
WEEK 2012
ENJOY JAPAN WITHOUT AIRFARE
[ D E C I B E L Sake Bar & Japanese Food ]
240 E. 9th St. P: 212 979 2733
T.I.C. RESTAURANT
THANK YOU
WEEK 2012
3.12.-3.18.2012
PRESENT THIS CARD TO YOUR SERVER
[ S H A B U - T A T S U Shabu Shabu & BBQ ]
216 E. 9th St. P: 212 477 2972
[ S A K A G U R A Sake & Japanese Cuisine ]
211 E. 43rd St. P: 212 953 SAKE
otafuku
choshi
curry-ya
[ S O B A Y A Soba, Udon & Sake ]
229 E. 9th St. P: 212 533 6966
[ O T A F U K U Traditional Japanese Cuisine ]
236 E. 9th St. P: 212 353 8503
shabu-tatsu
decibel
rairai ken
[ R A I R A I K E N Ramen, Gyoza & Beer ]
214 E. 10th St. P: 212 477 7030
[ C H A - A N Japanese Tea House ]
230 E. 9th St. P: 212 228 8030
hasaki
cha-an
[ C U R R Y - Y A Japanese Gourmet Curry ]
214 E. 10th St. P: 866 60 CURRY
[ R O B A T A Y A N Y Robatayaki & Sake ]
231 E. 9th St. P: 212 979 9674
S T A M P
C A R D
sakagura
robataya ny
sobaya
“COLLECT MORE STAMPS
FOR BETTER REWARDS!”
[ Use and Condition of Card ]
Present this card to your server to receive (1) one stamp
from each restaurant as you dine during March 12, 2012
to March 18, 2012. Stamp not limited to items on Thank
You Week Menus. This card may not be sold, copied or
duplicated in any way or transmitted via electronic
media. The card will not be replaced if lost or stolen. For
details, please visit TIC-NYC.com © 2012 TIC.
[ Exchange Term ]
Card must be redeemed ONLY FOR EAT-IN between
March 19, 2012 - September 30, 2012. Card must be
presented at the time of exchange to receive exchange
value listed below. Rewards are non-transferable, not
redeemable for cash and cannot be refunded. Stamps
cannot be transferred between cards.
[ Stamp Exchange Value ]
Three (3) stamps: Free Gyoza (6 pcs) @ Rairai Ken
Four (4) to six (6) stamps: $10 Discount
Seven (7) stamps: $20 Discount
Eight (8) stamps: $30 Discount
Nine (9) stamps: $50 Discounts
Ten (10) stamps: $75 Discount
Eleven (11) stamps: $150 Discount
WWW.TIC-NYC.COM
“3 Reasons to love T.I.C. Group
Restaurant Thank You Week”
1
The more stamps, the better rewards
During the week, customers will get a stamp on our original “Thank You stamp
card” when dining at each of the 11 T.I.C. restaurants.
Explore the variety of Japanese cuisine while filling up all the slots on the
stamp card. Details on the following page.
By completing this, patrons can enjoy the variety of Japanese cuisine.
2
Each restaurant offers a unique,
Thank You Menu
Each restaurant offers a "Thank You Week Special Menu". Enjoy the quality of
food you’ve come to expect from our restaurants at a special price.
3
Sapporo Beer at discounted price!
Thanks to our generous sponsor, you can enjoy a crisp and refreshing Sapporo beer for a discounted price at the following restaurants: Shabu-Tatsu,
Sushi Choshi, Hasaki, Decibel & Sobaya.
“COLLECT MORE STAMPS
FOR BETTER REWARDS!”
[ Use and Condition of Card ]
Present this card to your server to receive (1) one stamp from each restaurant
as you dine during March 12, 2012 to March 18, 2012. Stamp not limited to
items on Thank You Week Menus. This card may not be sold, copied or duplicated in any way or transmitted via electronic media. The card will not be
replaced if lost or stolen. For details, please visit TIC-NYC.com © 2012 TIC.
[ Exchange Term ]
Card must be redeemed ONLY FOR EAT-IN between March 19, 2012 - September 30, 2012. Card must be presented at the time of exchange to receive exchange value listed below. Rewards are non-transferable, not redeemable for
cash and cannot be refunded. Stamps cannot be transferred between cards.
[ Stamp Exchange Value ]
Three (3) stamps: Free Gyoza (6 pcs) @ Rairai Ken
Four (4) to six (6) stamps: $10 Discount
Seven (7) stamps: $20 Discount
Eight (8) stamps: $30 Discount
Nine (9) stamps: $50 Discounts
Ten (10) stamps: $75 Discount
Eleven (11) stamps: $150 Discount
WWW.TIC-NYC.COM
OUR THANK YOU MENU
FROM EACH RESTAURANT
1)Sakagura (Dinner only)
Thank You Week Dinner Course $30 ($50 value)
Appetizer:
・Lightly Seared Salmon Carpaccio Topped with Japanese Turnip or
・Lightly Seared Washu Beef Served with Grated Daikon Radish & Ponzu Citrus Sauce
Entree:
・Homemade Cold Buckwheat Noodles with Fresh Sea Urchin Sashimi with Sea Urchin Sauce
or
・Homemade Hot Buckwheat Noodles Served with Minced Chicken, Tororo Kombu Seaweed
and Tokyo Scallions in Chicken Flavored Soup
Dessert:
・Chocolate Souffle Served with Raspberry Sauce and Homemade Vanilla Ice Cream
or
・Black Sesame Bruleé Served with Black Sesame Ice Cream
2)Hasaki (Dinner only)
Hasaki Special Dinner Course $55 ($75 Value)
・Appetizer
・Sashimi (3 kinds of fish)
・"Chawan-Mushi" (Steamed Egg Custard)
・Grilled Black Cod or 4 oz Fillet Mignon Steak
・Sushi (4 pieces & 1 Roll)
3)Shabu Tatsu (Dinner only)
Washu Beef Shabu-shabu/Sukiyaki Course $26 ($40 value)
4)Sushi Choshi
(Dinner only)
Choshi Special Pre-fixed Dinner
$17 ($30 Value)
・Miso Soup or House Salad
・Choose one appetizer from:
(Edamame/Shumai/Tuna Tataki/Vegetable
Gyoza/Pumpkin Tempura)
・Choose one entree from:
Sushi
(Tuna,Fresh salmon, Yellow tail, Eel. Shrimp, White Fish,
Tekka Roll)
Sashimi
(Tuna,Fresh salmon, Yellow tail, Eel. Shrimp, White Fish)
Tempura (Shrimp & Vegetable)
Teriyaki (Chicken& Salmon)
・Ice Cream
5)Sakebar Decibel
Nigori (Couldy) Sake Tasting Set (3 oz. each) $10 ($25 Value)
Choose (3) three from the list below:
Tobiroku/Ai No Hime/Kikusui Perfect Snow/Yuki No Bosha/Wakatake Nigori/Nebuta Genshu
Shirakawago/Yukishibori/Daku/Kamoizumi/Rihaku/Tomoshichi/Naraman/Origarami
6) S o b a y a ( L u n ch & Dinner)
Daily Special Soba/Udon Noodle $12
Mon: Chirashi (Hot/Cold)
Tue: Deep Fried Eggplant(Hot/Cold)
Wed: Yuba Toji
Thu: Age Tofu
Fri: Anago Tempura
Sat & Sun: Kinoko (Assorted Mashroom)
7)Otafuku (All Day)
King Kong Combo $15 ($24 Value)
Full Yakisoba + Full Okonomiyaki + 6pcs Takoyaki + 2 Ramunes
To get this deal, you must say,
"King Kong Combo Onegai Shimasu!" when you order.
8)Rairai Ken (Lunch & Dinner)
Free Gyoza (6pcs) with the purchase of any beverage
9)Cha-An (Lunch & Dinner)
Two Pork buns with two Seasonal Kobachi Set $13 ($20 Value)
10)Curry-Ya (Lunch & Dinner)
One free topping from list & free soft drink with purchase of any
curry (exclude Plain Lassi and Lychee Lassi)
11)Robataya NY
Coming Soon..
WWW.TIC-NYC.COM
[ H A S A K I Traditional Japanese Cuisine ]
210 E. 9th St. New York, NY 10003
P: 212 473 3327 hasakinyc.com
[ C H O S H I Sushi, Teriyaki & Noodles ]
77 Irving Place New York, NY 10003
P: 212 420 1419 sushichoshi.com
[ D E C I B E L Sake Bar & Japanese Food ]
240 E. 9th St. New York, NY 10003
P: 212 979 2733 sakebardecibel.com
[ S H A B U - T A T S U Shabu Shabu & BBQ ]
216 E. 9th St. New York, NY 10003
P: 212 477 2972 shabutatsu.com
[ S A K A G U R A Sake & Japanese Cuisine ]
211 E. 43rd St. New York, NY 10017
P: 212 953 SAKE
[ S O B A Y A Soba, Udon & Sake ]
229 E. 9th St. New York, NY 10003
P: 212 533 6966 sobaya-nyc.com
[ O T A F U K U Traditional Japanese Cuisine ]
236 E. 9th St. New York, NY 10003
P: 212 353 8503
[ R A I R A I K E N Ramen, Gyoza & Beer ]
214 E. 10th St. New York, NY 10003
P: 212 477 7030
[ C H A - A N Japanese Tea House ]
230 E. 9th St. New York, NY 10003
P: 212 228 8030 chaanteahouse.com
[ C U R R Y - Y A Japanese Gourmet Curry ]
214 E. 10th St. New York, NY 10003
P: 866 60 CURRY
[ R O B A T A Y A N Y Robatayaki & Sake ]
231 E. 9th St. New York, NY 10003
P: 212 979 9674 robataya-ny.com