Restaurant Menu

MAYABAZAR
Grand Indian Cuisine
PRARAMBHAM (STARTERS)
Garelu - Mokkajonna / Bobbarlu - Ask for the special of the day!
8.90
Vada - Sambhar / Dahi - Ask for the special of the day!
7.90
Ulli Palak Pakoda
7.90
Paneer Vepudu
9.90
Paneer 65
9.90
A Corn / Long bean vada with spiced onion, green chilies and coriander served with fresh chutney
Donut shaped lentil vada served in Sambhar / Yoghurt with fresh chutney
Ginger flavoured onion and spinach crisp pakoda
Crisp cottage cheese with garlic, curry leaves and coriander served with fresh chutney
Cottage cheese crisp fried and pan finished with yoghurt, chilies and curry leaves
Kaju Kodi Vepudu
10.90
Telangana Chicken Roast
10.90
Tala Hua Chatpata Ghost
11.90
Chapala Roast
11.90
Rayalaseema Prawn Vepudu
12.90
Reshmi kabab
12.90
Murgh Sholay Kabab
12.90
Murgh Chandi Tikka
12.90
Chicken fried and pan finished with fresh curry leaves, fried cashews and green chillies
Tender morsels of chicken marinated in fiery spices, roasted to perfection
Exotic spiced lamb pan fried with special Hyderabadi spices
Fish of the day shallow fried with fenugreek powder and methi flavoured spices
Exotic spiced crispy prawns spattered with curry leaves and coriander
Chicken thigh fillets roasted in cardamom flavoured creamy sauce
Chicken fillets flavoured with cashews, cardamom, roasted with green chillies
Chicken fillets smoke roasted with aromatic royal cumin marinade
Charcoal Smoked Tandoori Chicken
Whole chicken charcoal smoke roasted in hot tandoor oven - Our innovation
Half/Full: 12.90/19.90
KOORALU (CURRIES)
Guthi Vankaya
12.90
Dal - Tomato / Khatti / Gongura
Ask for special of the day - Lentils cooked in a mélange of spices with Tomatoes /
Tamarind /Sorrel Leaves, and a spattering tadka!
11.90
Nawabi Vegetable Kurma
12.90
Pappucharu Annam
12.90
Palak Paneer
13.90
Paneer Butter masala
13.90
Eggplant with ghee fried peanut, coconut and cashews, cooked in Hyderabadi style
Hand-picked vegetables in an aromatic shahi gravy
An amalgamation of rice and lentils, enhanced with curry leaves and royal cumin
Subtle combination of spinach and cottage cheese
Cottage cheese in a silky and delicious tomato and butter sauce
KODI (Chicken)
Telangana Natu Kodi Pulusu
13.90
Andhra Kodi Kura
13.90
Dum Ka Chicken
14.90
Chicken Makhni
13.90
Free Range chicken cooked in traditional home blend spices
Chunks of chicken in coconut, cashews and roasted spices
Chicken marinated in special roasted spices and dum cooked
Roasted chicken in spiced blend of tomatoes and star anise cream
MUTTON (Lamb)
Telangana Mutton Pulusu
13.90
Mamidikaya Mutton
13.90
Methi Kheema Fry
13.90
Raan – E - Dum
15.90
Marag | Paya | Nihari
14.90
Diced Lamb in a spicy traditional coconut and coriander masala
Tender chunks of pickled lamb with curry leaves and green chillies
A melange of fresh fenugreek leaves, minced lamb
Lamb shanks marinated in pickled garlic and cheese, cooked on dum
Ask for the special of the day
Marag - Lamb meat in creamy soup slow cooked with cashews and yoghurt
Paya - Trotters of lamb slow cooked with garlic, coconut and special spices
Nihari - Prime cuts of Lamb cooked overnight in aromatic potli masala
CHAPALU - ROYYALU (Seafood)
Andhra Fish Pulusu
Fish fillets simmered in tangy tomato gravy - a south delicacy
Palleturu Royyalu Kura
Prawns cooked in traditional blend of native spices - a village delicacy
15.90
16.90
BIRYANI & PULAO
Hyderabadi Kache Ghost ki Dum Biryani
13.90
Hyderabadi Chicken Dum Biryani
12.90
Raju Gari Kodi Pulao
13.90
Mutton Pulao
13.90
Pachi Mirchi Kheema Pulao
13.90
Royyala Pulao
15.90
NatuKodi Pulao
14.90
Raju Gari Veg Pulao
13.90
Avakai Veg Pulao
13.90
Saffron flavoured rice layered on spiced lamb and dum cooked
Saffron flavoured rice layered on spiced chicken and dum cooked
Boneless chicken cooked with variety of flavours served with gongura chutney,
tempered yoghurt and fried egg
Bhagara masala flavoured rice with boneless lamb roast
Bhagara masala flavoured rice with green chilli lamb mince
Bhagara masala flavoured rice with spicy prawn masala
Bhagara masala flavoured rice with country style roast chicken
Handpicked vegetables cooked with variety of flavours served with gongura chutney,
tempered yoghurt
Bhagara masala flavoured rice with mixed vegetables and tangy mango
ACCOMPANIMENTS
ROTI / NAAN
Rumali Roti
2.00
Naan – Plain / Butter
2.50
Roti – Plain / Butter (wholemeal bread)
2.50
Garlic Naan
2.50
RICE
Plain Rice
Bhagara Rice - Whole garam masala dum cooked rice
Brown Basmati Rice
Jeera Rice - Basmati rice tossed with curry leaves, green chilies and cumin
2.20
3.80
4.00
3.50
SIDES
Freshly homemade chutneys
3.50
Vadiyalu (Rice flour friands)
2.90
Lacha Pyaaz (Spiced Onions)
3.50
Tempered Yoghurt
3.50
Red Mirchi Chutney / Gongura Chutney / Tomato Chutney - Ask for the special of the day!
MADHURAM (DESSERTS)
Home Made Desserts
Payasam / Halwa / Qurbani Ka Meetha / kulfi - Ask for the special of the day!
5.00