Non-Alcoholic Drinks Hibachi Lunch Special

Transcription

Non-Alcoholic Drinks Hibachi Lunch Special
Non-Alcoholic Drinks
Virgin Piña Colada........................................... $5.75
Japanese Soda................................ $3.75
Virgin Daiquiri (Banana, Strawberry)...........$5.75
$1.50
Kid Soda...................................................
Juice (Cranberry, Pineapple & Orange)..........$3.95
Kid Juice................................................$2.50
Soda (Free Refills)................................................ $2.75
Lemonade........................................... $3.00
Hibachi Lunch Special
Open - 2:30 pm. 7 Days a Week. Not available on Major Holidays “*”
Served w/ Soup, Organic Spring Mix, Shrimp or Sautéed Mushroom Appetizer, Veggie Fried Rice & Veggies
Tofu Delight mushroom Appetizer ................................................................................................................ $9.95
Chicken Breast............................................................................................................................................... $10.95
Teriyaki Chicken Diablo hot & spicy w/ jalapeno slices......................................................................... $12.95
Teriyaki Calamari Steak.............................................................................................................................. $12.95
Salmon Fillet.................................................................................................................................................... $14.95
Shrimp................................................................................................................................................................ $14.95
........
Ocean Scallops.............................................................................................................................................. $16.95
Ahi Tuna Steak............................................................................................................................................... $16.95
NY Steak (Certified Angus Beef ®)...................................................................................................................... $14.95
Filet Mignon (Certified Angus Beef ®)............................................................................................................... $16.95
New York Steak (Certified Angus Beef ®) & Chicken.................................................................................. $28.00
Hibachi Sumo 10 oz NY Steak (Certified Angus Beef ®)............................................................................... $31.00
Chateaubriand 8 oz of center cut tenderloin (Certified Angus Beef ®) served w/ Sautéed mushroom.... $34.00
Maine Lobster Tail (6 oz) & Filet Mignon (Certified Angus Beef ®).......................................................... $39.00
Add-On: Chicken: $12; NY Steak/Shrimp: $14; Filet Mignon/Scallops: $16; Maine Lobster Tail: $25;
Sides: Garlic Chips: $3.95; Hibachi Sautéed Mushroom: $5.95
Children’s Menu
For children under 12. Served with Soup Sautéed mushroom appetizer & Hibachi Vegetables
Chicken Breast...................................................... $11.95
Shrimp....................................................... $15.95
New York Steak (Certified Angus Beef ®)................ $15.95
Salmon Fillet........................................... $14.95
* Major Holidays also Including: Valentine’s Day, Mother’s Day, Father’s Day, Thanksgiving Eve,
Thanksgiving Day, Christmas Eve, Christmas Day, New Year’s Eve, New Year’s Day
Beer & Wine List
Recommended Beer Selections
On Tap: Sapporo, Kirin Ichiban, Sierra Nevada Pale Ale, Lagunitas IPA
Blue Moon, Anchor Steam, Coors Light, Sam Adams (Seasonal)
12/19/27(Oz)
$6/$8/$10
$6/$8/$10
Premium Japanese Beers (Large): Orion, Echigo Japanese Rice Lager
$10
Bottles: Bud Light, Bud
$3.5
Sapporo Light, Heineken, Asahi Black, Corona, St. Pauli N.A.
Large Bottles: Sapporo, Kirin Ichiban, Asahi Supper Dry
Non-Alcoholic Beer: St. Pauli N.A.
House Wines
Chardonnay, Cabernet Sauvignon, Plum Wine
Recommended White Wine Selections
$4 to $5.5
$8.5
$5
Glass
$6
Glass/Bottle
Kobe Japan Chardonnay, 2011, Produced by Navarro
$9/$34
Kobe Japan Gewurtraminer, 2011, Produced by Navarro
$9/$34
Greanche Blanc, Marsanne, Rousanne, Perrin, Cote-du-Rhone, 2011, France
$8/$30
Riesling, Essance, 2012, Mosel Germany
$8/$30
Pinot Grigio, Kris, 2012, Venezia, Italy
$9/$34
Sauvignon Blanc, Joel Gott, 2012, CA
$9/$34
Chardonnay, 14 Hands, 2011, Washington Coast
$9/$34
Chardonnay, Kendall Jackson. 2012, Grand Reserve, Santa Barbara-Monterey
$12/$46
Chardonnay, Mt Eden, 2011 Wolff Vineyard, Edna Valley
$12/$46
Chardonnay, La Crema, 2012 Sonoma Coast
$12/$46
Chardonnay, Rombauer, 2012, Napa
$16/$62
Sparkling Wine, Mumms, Napa, 187 ml / 750 ml
$12/$45
Sparkling Wine, Freixene, Spain, 187 ml
Recommended Red Wine Selections
$9
Glass/Bottle
Pinot Noir, Artesa, 2010, Carneros
$10/$38
Merlot, 14 Hands, 2011, WA
$9/$34
Merlo, Rombauer, 2011, Napa
$14/$54
Cabernet Sauvignon, Alexander Valley Vineyards, 2012, Sonoma
$10/$38
Cabernet Sauvignon, Kendall Jackson, 2012, Grand Reserve, Sonoma
$12/$46
Grenache Syrah, Vidal Fleury, 2011, Cotes-du-Rhone, France
$8/$30
Malbec, Nandu, Mendoza, 2011, Argentina
$9/$34
Shiraz, Red Diamond, 2010, WA.
$9/$34
Entrees served w/ onion soup, organic spring mix salad, choice of hibachi shrimp (2) or sautéed mushroom appetizer,
fresh veggies, steamed rice & fresh fruits. Our beef aged minimum of 3 weeks & butchered on premise before serving.
Hibachi Classics
Tofu Delight served w/ mushroom appetizer.........$18
Calamari Steak..............................................$21
Chicken Breast............................................................$19
Shrimp...............................................................$24
Chicken Diablo hot & spicy w/ jalapeno slices.......$20
Salmon Fillet...................................................$24
New York Steak (Certified Angus Beef ®).....................$24
Ahi Tuna Steak.................................................$25
Filet Mignon (Certified Angus Beef ®)............................$26
Ocean Scallops...............................................$26
Kobe Specialties
Featuring Domestic Black Grade 極黑牛 Kobe Beef From Snake River Farms - Boise, Idaho
Kobe Beef (6 oz).......................................................................................................................................................$44
Kobe Beef (6 oz) & Shrimp..................................................................................................................................$54
Kobe Beef (6 oz) & Maine Lobster Tail (6 oz).................................................................................................$63
Hibachi Deluxe
Shrimp & Chicken Breast.................................................................................................................................. $27
New York Steak (Certified Angus Beef ®) & Chicken Breast...........................................................................$28
New York Steak (Certified Angus Beef ®) & Shrimp............................................................................................$30
New York Steak (Certified Angus Beef ®) & Scallops.........................................................................................$32
Filet Mignon (Certified Angus Beef ®) & Chicken................................................................................................ $30
Filet Mignon (Certified Angus Beef ®) & Shrimp...................................................................................................$32
Filet Mignon (Certified Angus Beef ®) & Scallops................................................................................................$34
Scallops & Shrimp................................................................................................................................................$32
Maine Lobster Tail (6 oz) & Shrimp..................................................................................................................$37
Maine Lobster Tail (6 oz) & New York Steak (Certified Angus Beef ®)...........................................................$37
Maine Lobster Tail (6 oz) & Filet Mignon (Certified Angus Beef ®)..................................................................$39
Hibachi Sumo 12 oz NY steak (Certified Angus Beef ®)........................................................................................$33
Chateaubriand 8 oz of center cut tenderloin (Certified Angus Beef ®) w/ bacon & sautéed mushroom........$34
Hibachi Trio NY steak (Certified Angus Beef ®), shrimp & chicken....................................................................$38
Hibachi Deluxe filet mignon (Certified Angus Beef ®), shrimp & scallops.........................................................$43
Hibachi Shogun Maine lobster tail (6 oz), NY steak (Certified Angus Beef ®) & chicken...............................$45
Hibachi Samurai Maine lobster tail (6 oz), filet mignon (Certified Angus Beef ®) & shrimp..............................$49
Add-On: Chicken: $12; NY Steak/Shrimp: $14; Filet Mignon/ Scallops: $16; Maine Lobster Tail: $25;
Substitution of Steamed Rice to Fried Rice w/ Veggie $4 or Bacon $5
Sides: Garlic Chips: $3.95; Hibachi Sautéed Mushroom: $5.95