10Dinner Menu0203V2 - Simon and Seafort`s

10Dinner Menu0203V2 - Simon and Seafort`s

CHILLED CRAB COCKTAIL
Dungeness crab leg and meat, fireworks cocktail sauce. 14.95
CONTACT
THE
STORE
TO LEARN
TODAY’S
SPECIAL
ALASKA GULF PACIFIC COD
& PRAWNS Oven
roasted,
coconut ginger
butter, macadamia
nuts, pineapple
salsa, green beans.
E
L
P
M
U
A
S EN
M
CHAR-BROILED RIB EYE Oven roasted mini peppers, fingerling potatoes with tomato vinaigrette, chimichurri sauce.
ALASKA HALIBUT CHEEKS Pan-seared, asiago-parmesan cheese, cedar asparagus, butter sauce, fresh chives.
34.95
34.95
33.95
PAN SEARED WILD ALASKA SALMON Black and yellow mustard crusted, arugula, parmesan Yukon potatoes, Dijon mustard sauce.
CHAR-BROILED WILD ALASKA SALMON Smoked hazelnut bleu cheese butter, Yukon potato hash, roasted winter vegetables.
CRAB AND MACADAMIA NUT STUFFED HALIBUT Oven roasted, King crab, tarragon, Swiss, parmesan, beurre blanc.
MIRABELLE BRUT BY SCHRAMSBERG
29.95
29.95
34.95
Glass 12 bottle 42
.
PRIME RIB & STEAK
SIGNATURE SHELLFISH
ASIAGO-ALMOND CRUSTED SCALLOPS
ROCK SALT ROASTED PRIME RIB*
Mashed Yukon potatoes, cedar plank roasted asparagus, herb jus,
spicy horseradish
petite cut 31.95 / regular cut 37.95 / Simon & Seafort’s cut 41.95
Our prime ribs are slow roasted under a mountain of rock salt, rubbed with fresh garlic
and herbs, charred under extreme heat resulting in a superior crust
CHAR-GRILLED FILET MIGNON*
Smoked mushrooms with truffle oil, mashed Yukon potatoes,
brandy-mustard sauce 8 oz. 44.95 gf
GRILLED SMOKED SIRLOIN*
Applewood smoked, grilled beefsteak tomatoes, cilantro oil, mustard garlic aioli,
fries 10 oz. 30.95 gf
PREMIUM MEATS & POULTRY
BACON WRAPPED MEATLOAF
Yukon potatoes au gratin, asparagus, red peppers, caramelized onions, beurre blanc 30.95
SIMON’S SEAFOOD LOUIE SALAD*
Grilled salmon, poached jumbo prawns, crab, deviled egg, housemade 1000
Island dressing 27.55
GRILLED NORTH ATLANTIC LOBSTER TAIL
Grilled asparagus, Yukon potatoes au gratin, melted butter,
blistered lemon 47.95 gf
NORTON SOUND ALASKAN RED KING CRAB
Yukon potatoes au gratin, seasonal vegetables, melted butter,
blistered lemon 49.95 gf
BARENTS SEA COLOSSAL RED KING CRAB
Yukon potatoes au gratin, seasonal vegetables, melted butter,
blistered lemon 67.95 gf
SEAFOOD ÉTOUFFÉE*
Jumbo sea scallops, prawns, clams, reindeer sausage, braised greens,
cheese grits 29.95
Roasted wild mushrooms, mashed Yukon potatoes, seasonal vegetables,
brandy-mustard sauce 23.95
GRILLED SMOKED SIRLOIN SALAD*
Mixed greens, red bell peppers, fennel, red radishes, Maytag blue cheese,
spiced pecans, balsamic reduction 22.95
CHAR-GRILLED CHOPHOUSE BURGER*
All-natural, hormone free hand-formed patty, smoked truffle mushrooms, aged cheddar,
thick bacon, toasted bun 17.55 - Gluten free bun available upon request for an additional $1 -
BBQ BABY-BACK RIBS
Cornbread mac n’ cheese, sweet potato fries, chioptle napa slaw 26.95
PASTA
SEAFOOD FETTUCCINE
Prawns, jumbo sea scallops, garlic cream, parmesan, smoked gouda 29.95
CAJUN CHICKEN FETTUCCINE
Locally made reindeer sausage, Creole seasoning, Cajun-style tomato sauce 21.95
RIGATONI BOLOGNESE
Spicy Italian sausage, pear tomatoes, roasted red peppers, garlic cream 19.95
- Gluten free pasta available upon request for an additional $1 -
ROASTED CHICKEN DIJON
Asiago, garlic, mashed Yukon potatoes, wilted spinach and bacon leek relish 24.55
gf Prepared gluten-free, but we are not a gluten-free kitchen and do not have
separate cooking equipment to prepare 100% gluten-free items.
veg Vegetarian. May contain eggs and/or dairy. Please ask your server for details.
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked
meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
 CREATE-A-COMBO 
Add one of the following items to your entree selection
HALF LB. NORTON SOUND KING CRAB LEGS 21.95 gf
GRILLED NORTH ATLANTIC LOBSTER TAIL 35.95 gf
A service charge of 18% will be added for parties of 8 or more. Of that amount, 100% will
be paid directly to the employee or service staff of our guests.
SIGNATURE COCKTAILS
Three specialty drinks inspired by our partnership with Woodford Reserve Kentucky Bourbon
WOODFORD RESERVE Neat or on the rocks 11.95
KENTUCKY BUCK Strawberry puree, lemon juice, ginger beer, bitters 12.95
GRAND MANHATTAN Grand Marnier, dry vermouth, orange bitters 13.95
MARTINIS
LAVENDER COSMO Absolut Mandrin vodka, Giffard Crème de Violette, Cointreau,
fresh lime sour, lavender sugar 10.95
SUPERNOVA Grey Goose vodka, strawberry puree, sparkling wine float 11.95
POMEGRANATE Ketel One Citroen vodka, pomegranate, fresh lime sour 11.95
ELDERFLOWER Tito’s vodka, St. Germain, fresh sweet & sour, Hendrick’s gin 10.95
3 BERRY COSMO Absolut Berri Açaí vodka, Chambord, fresh lime sour, cranberry 9.95
LEMON DROP Absolut Citron vodka, Caravella Limoncello, fresh lemon sour 10.95
SPECIALTIES
SCRATCH MARGARITA El Jimador 100% agave tequila, housemade margarita mix, lime 9.95
SAPPHIRE BRAMBLE Bombay Sapphire gin, Giffard Crème de Muré, lemon sour 11.95
MOSCOW MULE Smirnoff vodka, ginger beer, fresh lime 9.95
MAYAN MULE Smirnoff vodka, Ancho Reyes Chile liqueur, ginger beer 10.55
GRAND SCRATCH MARGARITA Herradura 100% agave silver tequila, Cointreau,
Grand Marnier, housemade margarita mix 11.95
BLUEBERRY CRUSH Stoli Bluberi vodka, muddled blueberries, fresh sweet & sour 9.95
PINK LEMONADE Finlandia Grapefruit vodka, Caravella Limoncello, grenadine,
fresh lemon sour 9.95
SPICED LONG ISLAND ICED TEA Captain Morgan Spiced rum, Smirnoff vodka,
Beefeater gin, El Jimador 100% agave tequila, Gran Gala, fresh lemon sour 10.95
ULTIMATE MAI TAI Mount Gay Black Barrel and Myers’s Dark rums, Gran Gala, fresh lime,
orange & pineapple juices, orgeat syrup 10.95
CASK AGED OLD FASHIONED Old Forester bourbon, barrel-aged in-house for 30 days,
Solerno Blood Orange liqueur, cherry bitters 11.95
MOJITOS
CLASSIC Bacardi Superior rum from Puerto Rico 9.95
POMEGRANATE Mount Gay Black Barrel rum from Barbados 9.95
MANGO Bacardi O rum from Puerto Rico 9.95
PASSION FRUIT Malibu Passion rum from Barbados 9.95
RASPBERRY Bacardi Razz rum from Barbados 9.95
WHITE
WINE by the GLASS
6OZ.
Michelle Brut Columbia Valley WA
8.75
Ruffino Prosecco IT
9.75
Roederer Estate Brut Anderson Valley CA
12.5
Crios Rosé of Malbec Mendoza ARG
8.95
Ménage à Trois Moscato CA
7.95
Chateau Ste Michelle Dry Riesling Columbia Valley WA
6.95
Estancia Pinot Grigio CA
9.75
Kenwood Vineyards Sauvignon Blanc Sonoma County, CA
8.5
Villa Maria Sauvignon Blanc Marlborough NZ
8.95
Simon’s House White - Belle Ambiance Chardonnay CA
6.95
Chateau Ste Michelle Chardonnay Columbia Valley WA
8.95
Kendall-Jackson Vintner’s Reserve Chardonnay CA
10.5
Sonoma-Cutrer Chardonnay Russian River Ranches CA
14.5
RED
HandCraft Pinot Noir CA
8.95
Byron Pinot Noir Santa Barbara County CA
11.95
Erath Pinot Noir OR
12.95
Clos du Bois Merlot North Coast CA
9.75
14 Hands Merlot WA
7.95
Jacob’s Creek Two Lands Shiraz AUS
8.95
Chloe Red No. 249 North Coast CA
8.5
Enrique Foster IQUE Malbec Mendoza ARG
7.95
Ravenswood Zinfandel Lodi County CA
9.95
Simon’s House Red - Avalon Cabernet Sauvignon CA
6.95
Five Rivers Cabernet Sauvignon CA
7.95
Chateau St Jean Cabernet Sauvignon CA
9.75
Joel Gott 815 Cabernet Sauvignon CA
12.5
Black Stallion Estate Cabernet Sauvignon Napa Valley CA
16.95
BREW
Alaskan White (ABV 5.3%), Juneau, AK 5.95
Alaskan Amber (ABV 5.3%), Juneau, AK 5.95
Alaskan Rotating Handle, Juneau, AK 5.95
Broken Tooth IPA (ABV 6.1%), Anchorage, AK 6.55
Widmer Hefeweizen (ABV 5.2%), Portland, OR 5.95
Widmer Rotating Handle, Portland, OR 5.95
Deschutes Rotating Handle, Bend, OR 6.25
Lagunitas IPA (ABV 6.2%), Petaluma, CA 6.55
Blue Moon Belgian White (ABV 5.75%), Golden, CO 5.95
Coors Light Lager (ABV 4.2%), Golden, CO 5
Angry Orchard Hard Cider (ABV 5%), Cincinnati, OH 5.95
Guinness Stout (ABV 4.2%), Ireland 6.55
Widmer Omission (gf), Portland, OR 6
Deschutes Black Butte Porter, Bend, OR 5.75
Bud Light Lager, St. Louis, MO 5.25
Budweiser Lager, St. Louis, MO 5.25
O’Doul’s Alcohol Free Amber, St. Louis, MO 5.25
Corona Extra Lager, Mexico 5.75
Heineken Lager, Holland 6.25
Beck’s Lager Non-Alcoholic, Germany 5.75
CHILLED SEAFOOD
FRESH OYSTERS ON THE HALF SHELL*
Fresh mignonette sauce 17.95
FRESH SMOKED SALMON*
Crème fraîche, preserved lemon, cornichons, cucumber, potato chips 12.95 gf
CLASSIC CRAB COCKTAIL
Bloody Mary cocktail sauce, spicy chili aioli 17.95
JUMBO PRAWN COCKTAIL
Bloody Mary cocktail sauce, spicy chili aioli 15.95
HOT APPETIZERS
OVEN ROASTED CRAB AND ARTICHOKE DIP
Served with warm bread 15.95
COUNTRY FRIED CALAMARI
Artichoke hearts, mustard-garlic aioli, Bloody Mary cocktail sauce 13.95
WARM BRIE WITH MACADAMIA NUT CRUST
Orange-blossom honey, sliced apple, balsamic reduction, fruit compote 13.55 veg
CRISPY CRAB WONTONS
Spicy beurre blanc, dried pineapple, daikon sprouts 12.95
PAN SEARED CRAB CAKES
Preserved lemon-butter sauce, sweet Thai chili, Asian slaw 18.95
STEAMED FRESH CLAMS
White wine broth, chili flakes, garlic, sourdough bread 15.95
OYSTERS ROCKEFELLER W/HOUSE SMOKED SALMON*
Herb bread crumbs, spinach, bacon 18.95
GRILLED TERIYAKI TENDERLOINS*
Spicy pineapple, sticky rice, daikon sprouts, sweet soy glaze 15.55
SIMON & SEAFORT’S CLASSIC SAMPLER*
Oven Roasted Crab & Artichoke Dip, Grilled Teriyaki Tenderloins,
Coconut Prawns 35.95
HOUSEMADE SOUPS
NEW ENGLAND CLAM CHOWDER
Rich cream, red potatoes, tender clams 9.55
FRESH SOUP OF THE DAY
8.55
SMOKED SALMON BISQUE
House smoked salmon, crème fraîche, fresh herbs 9.95
FRENCH ONION SOUP
Caramelized onions, brandy, Swiss, aged parmesan 10.55
STARTER SALADS
MAYTAG BLUE CHEESE SALAD
Romaine, chopped eggs, slivered almonds 8.95 veg
SPINACH SALAD WITH EGG MUSTARD DRESSING
Tender spinach, marinated red onion, toasted sliced almonds, chopped egg,
bacon 8.95
HEARTS OF ROMAINE CAESAR
Caesar dressing, olive oil croutons, asiago 8.95
ICEBERG LETTUCE WEDGE
Bacon, deviled egg, Monterey Jack, choice of dressing 8.95