MENU - Grimaldi`s

STARTERS
CHEF’S SELECTIONS
ANTIPASTO
MARGHERITA
sm. 11 lg. 15
pr. 13 sm. 18 lg. 20
Traditional Pizza with Extra Famous Sauce and Fresh Basil
Fresh Mozzarella, Oven Roasted Sweet Red Peppers, Genoa
Salami, Olives and Fresh Baked Bread
Pairs perfectly with IRONY PINOT NOIR
CAPRESE
10
BRUSCHETTA TRIO
11
BROOKLYN BRIDGE
pr. 18 sm. 23 lg. 25
Oven Roasted Red Peppers, Creamy Ricotta Cheese and Hand Pinched
Italian Sausage, atop Our Traditional Pizza
Slices of Fresh Mozzarella, Tomatoes and Fresh Basil, Drizzled
with Extra Virgin Olive Oil
Pairs perfectly with PRUNOTTO “FIULOT” BARBERA
Select 3 options to personalize your platter:
- Marinated Mushroom & Roasted Red Pepper
- Classic Tomato & Basil
- Marinated Artichoke
- Olive Medley
QUATTRO FORMAGGI
pr. 15 sm. 21 lg. 23
Mozzarella, Asiago, Parmesan, Pecorino Romano & Gorgonzola cheese
Pairs perfectly with LIBERTY SCHOOL CABERNET SAUVIGNON
GRIMALDI’S HOUSE SALAD
sm. 8 lg. 11
Romaine Lettuce, Red Onion, Cherry Tomatoes, Oven Roasted
Sweet Red Peppers, Mushrooms, Green Olives, Vinaigrette
Dressing
MEDITERRANEAN SALAD
sm. 10 lg. 13
Romaine Lettuce, Cucumbers, Tomatoes, Kalamata Olives, Feta
Cheese, Red Onion, Vinaigrette Dressing
CAESAR SALAD
sm. 9 lg. 12
Romaine Lettuce, Shaved Italian Cheese, Coal Oven Baked
Croutons, Traditional Caesar Dressing
KALE CHOPPED SALAD
sm. 10 lg. 13
Kale, Romaine Lettuce, Artichokes, Cucumber, Red Onion,
Shaved Italian Cheese, Sun Dried Tomatoes and Kalamata Olives
Tossed in a Lemon Vinaigrette
SPINACH SALAD
sm. 10 lg. 13
Baby Spinach, Red Onion, Cherry Tomatoes, Bacon, Crumbled
Gorgonzola Cheese and Balsamic Vinaigrette Dressing
GENOA SALAMI
FRESH MOZZARELLA
GRILLED CHICKEN
12” PERSONAL PIZZA
16” SMALL PIZZA
18” LARGE PIZZA
10
12” PERSONAL PESTO
16” SMALL PESTO
18” LARGE PESTO
11
15
17
Grimaldi’s is an
institution that has
garnered more awards
than any other pizzeria
in the country, with more
celebrity sightings than
most 5-star restaurants.
12” PERSONAL WHITE WITH GARLIC
16” SMALL WHITE WITH GARLIC
18” LARGE WHITE WITH GARLIC
11
17
19
Pairs perfectly with FERRARI-CARANO “SIENA” RED BLEND
THE GARDEN
pr. 17 sm. 22 lg. 24
Our Traditional Pizza Topped with Fresh Roma Tomatoes, Sliced Onions,
Mushrooms and Black Olives
Pairs perfectly with COPPOLA “DIRECTOR’S CUT” CHARDONNAY
17
19
CALZONES
11
17
19
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2
4
TOPPINGS
Prices are same whether on a whole or half.
ARTICHOKE HEARTS
JALAPEÑOS
OVEN ROASTED SWEET RED PEPPERS
RICOTTA CHEESE
PEPPERONI
SUN DRIED TOMATOES
ONIONS
FRESH GARLIC
FRESH SLICED ROMA TOMATOES
KALAMATA OLIVES*
BLACK OLIVES
FRESH BABY SPINACH
In order to ensure our
pizza tastes just like
New York, we have built
a specialized filtration
system that duplicates
New York water.
pr. 19 sm. 24 lg. 26
Our Traditional Pizza Topped with Italian Sausage, Meatballs
and Pepperoni
COAL BRICK-OVEN PIZZA
12” PERSONAL
16” SMALL
18” LARGE
ADD ONS
THE DON
With a focus on
supporting local
businesses whenever
possible, Grimaldi’s
features an extensive
selection of regional and
craft beer offerings.
In honor of our New
York roots, we offer
delicious housemade
desserts such as seasonal
cheesecakes, cannoli’s
and tiramisu.
Our fresh mozzarella
balls are sourced from
only the best farms and
hand sliced, daily.
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ANCHOVIES
MEATBALLS
ITALIAN SAUSAGE
SPICY CHICKEN SAUSAGE
MUSHROOMS
BACON
HAM
GRILLED CHICKEN
GREEN PEPPERS
PESTO
EXTRA MOZZARELLA CHEESE
EXTRA GRIMALDI’S FAMOUS SAUCE
EXTRA BASIL
Each pizza is made from
our fresh hand-made
dough and tossed
to perfection.
Designed and built by
hand, the coal-fired
oven at Grimaldi’s
Pizzeria delivers
a unique flavor
and consistency.
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2
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Grimaldi’s takes the
greatest efforts to source
only the highest quality
ingredients and
freshest produce.
Taste the
GRIMALDI’S
DIFFERENCE
IN THE WORLD OF PIZZA
Grimaldi’s is an institution.
With over 100 years of coal fired brick-oven
pizza making traditions, we continue to ensure
that future generations are able to experience
our distinctive and truly authentic pizza.
Why coal fired brick ovens? Our pizza and
calzones are baked to perfection in our
signature coal burning oven, delivering a
tantalizing aroma, unique flavor and crisp
crust that is just not possible from gas,
convection or wood burning ovens.
*Olives may contain pits.