Route 615 Wallpack Center, NJ 07881

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Route 615 Wallpack Center, NJ 07881
The Walpack Inn
SINCE 1949
Route 615 ! Wallpack Center, NJ 07881
tel: (973) 948-3890 ! fax: (973) 948-2747
email: [email protected]
website: www.walpackinn.com
Appetizers
SHRIMP COCKTAIL 10
WEEKLY OYSTER SELECTION 2.25 per piece
The finest in North Jersey, served with hibiscus mignonette and cocktail sauce
BAKED GOAT CHEESE 10
With fresh herbs, extra virgin olive oil, roasted garlic and flatbread crisps
FRESH MOZZARELLA & TOMATOES 10
Vine ripened Lucky Brand tomatoes, homemade mozzarella and basil,
drizzled with a balsamic reduction and aged olive oil
FIRE-GRILLED SHRIMP SKEWERS 12
Choice of plain grilled, garlic or spicy Cajun style, with drawn butter and lemon
SMOKED SALMON 12
Bay of Fundy Atlantic salmon, locally smoked and served with chopped egg,
onion, capers and garlic flatbread
SEARED AHI TUNA 13
With seaweed salad, pickled ginger and wasabi
SEARED CRAB CAKE 9.50
With a celery seed remoulade
soups
DOUBLE CHEESE & ONION SOUP 6.50
CHEF BATEMAN’S HOMEMADE SOUP OF THE DAY 6
speciAlty Burgers
SPECIALTY BURGER 10
Our burgers are freshly ground using a combination of rib eye and New York strip steak, served
with lettuce, tomato, red onion & pickle. You may add American, Swiss, Bleu, Pepper Jack or
Cheddar Cheese.
Add our fresh salad bar to any appetizer, soup or specialty burger 10
the WAlpAck inn sAlAd BAr
INCLUDED WITH ANY DINNER ENTRÉE
A farm-fresh selection of seasonal, and when possible, local produce, cut and prepared daily to offer
a wide variety of additions to our flavorful lettuce blends. We offer a choice of five homemade
dressings. The salad bar also includes our famous brown bread and farm-fresh butter. Available as
an entreé, (choice of potato or wild rice included). 14
children’s Menu
Includes children’s salad bar and brown bread and choice of potato or rice
PENNE PASTA 6
With marinara sauce or butter
GRILLED CHICKEN BREAST 10
BAKED CHICKEN TENDERS 10
GRILLED SKEWERED SHRIMP 10
CHILD’S CUT PRIME RIB 8 ounce 15
desserts
HOMEMADE SEASONAL FRESH FRUIT PIES 6.50
BLACK RASPBERRY ICE CREAM PIE 6.50
CHOCOLATE MOUSSE PIE 6.50
PEANUT BUTTER PIE 6.50
JUNIOR’S CHEESECAKE (BROOKLYN, NY) 6.50
SORBET 5.25
TIRAMISU GELATO 5.25
VANILLA OR CHOCOLATE ICE CREAM 4.50
COFFEE OR TEA 2.25
HERB TEA OR GREEN TEA 2.75
MILK 2.00
CHOCOLATE MILK 2.50
FRESH BREWED ICE TEA 2.25
The FDA advises consuming raw or undercooked meats, poultry, seafood or
eggs increases your risk of foodborne illness.
18% gratuity will be added to parties of 12 or more.

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