July 3 – July 11 - The Big Butler Fair

Transcription

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P.O. Box 517, Prospect, PA 16052 Phone: (724) 865-2400
on-line at www.bigbutlerfair.com
2015 Premium Catalog
July 3 – July 11
INDEX
PAGE
Important Notice...................................................................................1
Premium List.........................................................................................2
Checklist & Notes..................................................................................3
Program............................................................................................. 4-5
Officers/Directors/Committees.......................................................... 6-7
History...................................................................................................8
Harness Race Program.........................................................................9
Rules and Regulations (General).........................................................10
Camper Rules......................................................................................11
Instructions to Judges.........................................................................12
Concessions........................................................................................13
Health Guidelines.......................................................................... 14-17
Entry Forms with Entry Instructions.............................. unnumbered
Draft Horse Entry Form......................................................... between pg. 20 & 21
Light Horse / Pony Entry Form............................................... between pg. 22 & 23
Beef Cattle Entry Form.......................................................... between pg. 32 & 33
Poultry Entry Form................................................................ between pg. 40 & 41
Rabbit Entry Forms............................................................... between pg. 44 & 45
Misc. Entry Blanks...............................................................................after pg. 98
Stall Registration & Rental Form..........................................red page back of book
4-H Stall Registration & Rental Form............................... green page back of book
Index of Departments
DEPT. 1 Draft Horses.................................................................. 17-21
Mini Pulls...................................................................... 21-22
Light Horse & Pony Divisions....................................... 22-27
Pony Halter.........................................................................27
Costume/Pony Performance Classes.................................28
Horse Pulling Contest................................................... 29-30
Pony Pull.............................................................................30
DEPT. 2 Dairy Cattle.........................................................................30
DEPT. 3 Beef Cattle..........................................................................32
DEPT. 4 Sheep..................................................................................34
DEPT. 6 Dairy Goats.........................................................................37
DEPT. 8 Poultry, Pigeons, and Eggs.................................................39
DEPT. 9 Rabbits................................................................................44
4-H & FFA Award Winners-2014.........................................................50
Annual Youth Awards..........................................................................53
DEPT. 10 Junior Livestock..................................................................53
DEPT. 11 Youth Under 19...................................................................71
DEPT. 12 Hay & Grain.........................................................................75
DEPT. 13 Vegetables..........................................................................76
DEPT. 14 Fruits & Nuts.......................................................................77
DEPT. 15 Home & Dairy Products......................................................78
DEPT. 17 Floral...................................................................................82
DEPT. 18 Needlecraft.........................................................................84
DEPT. 19 Art.......................................................................................87
DEPT. 20 Grange Exhibits..................................................................89
DEPT. 21 Wine....................................................................................89
DEPT. 22 Contests....................................................................... 90-96
4-W Drive Pulling................................................................90
Run What Ya Brung’!!..........................................................91
Full Pull Truck & Tractor Schedule......................................92
Kids Caravan......................................................................93
Kids Power Pedal Pull........................................................94
Baby Photo Contest...........................................................94
Car Demolition Derby Entry Info.........................................95
School Bus Demolition Derby.............................................96
Butler Fair Queen Pageant Contest....................................97
DEPT. 23 Apiary Products..................................................................97
DEPT. 24 Antique Farm Equipment....................................................98
Misc. Entry Blanks................................................................ after pg. 98
- IMPORTANT NOTICE DEADLINE FOR ENTRIES
ALL ENTRIES MUST
BE IN JUNE 1, 2015
ALL EXHIBITORS MUST MAKE
ADVANCE ENTRIES
PLEASE MAIL ENTRY FORMS TO:
BIG BUTLER FAIR
P.O. BOX 517
PROSPECT, PA 16052
ALL ENTRIES MUST BE IN JUNE 1.
ANY AND ALL ENTRIES
POSTMARKED AFTER JUNE 1,
OR BROUGHT TO THE FAIR
OFFICE AFTER JUNE 1, WILL NOT
BE ACCEPTED. ABSOLUTELY NO
EXCEPTIONS WILL BE MADE.
Absolutely “No Parking”
around barns after 9:00 AM
ALL YOUTH under the age of 18
staying on the grounds without a
parent, between the hours of 12
midnight and 5:00 AM, must have
a signed parental permission form
designating another adult as the
youth’s night-time chaperone.
We will appreciate your
cooperation.
- IMPORTANT NOTICE -
The Butler Fair & Agricultural Association Board provides the following services
at the Police Security Office: Lost and Found Articles • Paging • Police
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Premium List
1856 – BUTLER FAIR – 2015
CHECK LIST
Did you do the following?
•
July 3, 4, 5, 6, 7, 8, 9, 10, 11
•
Day and Night
•
•
•
•
•
Fairgrounds at Prospect, PA
Route 422, West of Butler
The Fair Opens Officially
Friday, July 3 at 9:00 AM
•
•
CARNIVAL OPENS DAILY AT 1:00 PM
4H & VOCATIONAL EXHIBITS
HORSE SHOW
HARNESS RACING
DEMOLITION DERBY
REGISTERED PONY SHOW
HORSE PULLING CONTEST
4 WHEEL DRIVE CONTEST
GREAT AMERICAN MIDWAY, INC.
FAMILY PROGRAMS
In the unlikely event of a “rain-out”,
no refunds for gate admission will be given.
Enclose CURRENT Coggins, Rabies and CVI
(Light Horses And Ponies)
Mail Horse Stall Reservations to Ann Raypush
(Include copies of the above 3 items)
Sign Back Of Entry Forms
Include Social Security Number On Entries
Enclose Payment For All Entries
Send Your Entries In On Time
Use Separate Entry Form For Each Animal And
Show (Light Horses And Ponies)
Make Copies Of Your Entries For Fair Week Use
Call Department Superintendents With
Questions, Not The Fair Office
ALL PERSONS BRINGING A MEANS OF MOTORIZED TRANSPORTATION TO
THE BUTLER FAIR MUST HAVE A $100,000.00 LIABILITY INSURANCE POLICY,
NAMING THE BUTLER FAIR ADDITIONALLY INSURED. A COPY OF THIS POLICY
MUST BE SUBMITTED TO THE FAIR OFFICE PRIOR TO OPENING DAY OF THE
FAIR. A STICKER WILL BE ISSUED FOR IDENTIFICATION ON CARTS, WITHOUT
A STICKER YOU WILL BE ASKED TO REMOVE IT FROM THE GROUNDS. NO
QUADS OR 2 CYCLE ENGINES PERMITTED ON GROUNDS. ABSOLUTELY NO
VEHICLES PERMITTED ON MIDWAY.
Note: Separate Entry Blanks Can Be Found For
The Following Departments: Halter Horses,
Performance Horse & Pony, Chickens, Rabbits
& Draft Horses
NOTES
Premium checks will be available at the Fair Office from 9:00
am to 3:00 pm Sunday, following the last day of the fair.
NOTE: Delivery truck owners or drivers may purchase season ticket for
$20.00 which will admit truck and driver only, as many times as
is necessary each day, but trucks will positively not be allowed to
deliver goods on the Midway after 11:00 AM
ADVANCE TICKET SALES
June 22 thru July 2
ALL PERSONS BRINGING A MEANS OF MOTORIZED TRANSPORTATION TO
THE BUTLER FAIR MUST HAVE A $100,000.00 LIABILITY INSURANCE POLICY,
NAMING THE BUTLER FAIR ADDITIONALLY INSURED. A COPY OF THIS POLICY
MUST BE SUBMITTED TO THE FAIR OFFICE PRIOR TO OPENING DAY OF THE
FAIR. A STICKER WILL BE ISSUED FOR IDENTIFICATION ON CARTS, WITHOUT
A STICKER YOU WILL BE ASKED TO REMOVE IT FROM THE GROUNDS. NO
QUADS OR 2 CYCLE ENGINES PERMITTED ON GROUNDS. ABSOLUTELY NO
VEHICLES PERMITTED ON MIDWAY.
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– PROGRAM –
– PROGRAM –
THURSDAY, JULY 2
Harness Racing
10:00 AM
FRIDAY, JULY 3
Fair Opens
Harness Racing
Entries Received @ Arts Crafts Building
Carnival Opens
Weigh-In Market Animals
Bike Night I – $5.00 per Bike
Free Concert – Featuring: “The Clarks”
9:00 AM
10:00 AM
1:00 PM
1:00 PM
6:00 PM
7:00 PM
SATURDAY, JULY 4
Fair Opens
9:00 AM
Judging Home Ec, 4-H & Vocational Plants, Flowers,
Farm & Garden Fancy Work
9:00 AM
Judging Junior Beef
9:00 AM
Judging Open & 4H Chickens
9:00 AM
Carnival Opens
1:00 PM
Exhibition Barrels
1:00 PM
Jackpot Game Horse Show
2:30 PM
Black Cat Hell Drivers
2:00 PM & 7:00 PM
Square Dance @ 4-H Barn
8:00 PM
Shively’s Gigantic Fireworks
Dusk
SUNDAY, JULY 5
Fair Opens
Judging Rabbits
Judging Dairy Goat Showmanship
Judging Open & Jr. Dairy Goats
Big Butler Fair Drive In Show – Draft Horses
Carnival Opens
Shepherd’s Lead Line
Grooms Fun Show School Bus Demo
MONDAY, JULY 6
Fair Opens
Youth Horse & Pony Show
Judging Junior Sheep
Judging Antique Farm Machinery
Carnival Opens
Judging Junior Market Goats
Judging Boer Goats
Giant Auto Demo Derby
TUESDAY, JULY 7
9:00 AM
9:00 AM
9:00 AM
9:30 AM
1:00 PM
6:00 PM
7:00 PM
7:00 PM
9:00 AM
9:00 AM
9:00 AM
1:00 PM
1:00 PM
2:00 PM
7:00 PM
Fair Opens
9:00 AM
Horse Halter
9:00 AM
Jackpot Showmanship
Pony Halter
Pony Performance Classes
Judging Haflinger Halter
9:00 AM
Judging Junior Swine
9:00 AM
Judging Open & 4-H Dairy-Brown Swiss,
Jersey & Holstein 9:00 AM
Carnival Opens
1:00 PM
Draft Horse Fun Show
4:30 PM
Kids Caravan Parade – Dairy Arena
6:30 PM
Dave Martin’s Bullmania
7:00 PM
Judging Dairy Showmanship
7:30 PM
Free Giant Sundae
8:00 PM
Classic Car & Pickup Truck Nite - $ 5 per Car (limit 2 people)
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WEDNESDAY, JULY 8
Fair Opens
Judging Draft Horse Halter
Judging Sheep
Judging Open & 4-H Dairy-Ayrshire, Guernsey &
Milking Shorthorn Carnival Opens
Judging Rabbit Showmanship
Master Showman Contest
Judging Draft Horse/Haflinger Single Hitches
Animal Costume Classes – Ropers Ring
Free Concert – Featuring “Bret Michaels”
9:00 AM
9:00 AM
9:00 AM
9:00 AM
1:00 PM
1:00 PM
3:00 PM
4:30 PM
6:00 PM
8:00 PM
THURSDAY, JULY 9
Fair Opens
Butler Fair Horse Show (Classes 1 thru 16)
Judging Beef Cattle
Carnival Opens
Youth Award Committee Meeting
Haflinger Hitch Judging
Judging Draft Horse/Haflinger Multiple Hitches
Celebrity Milking Contest
Tractor & Semi Truck Pulls
9:00 AM
9:00 AM
9:00 AM
1:00 PM
2:00 PM
3:00 PM
4:30 PM
7:00 PM
7:00 PM
FRIDAY, JULY 10
Fair Opens
Butler Fair Horse Show (Classes 17 thru 49)
Carnival Opens
Colt Jenny Memorial Pony Pull
Single Draft Horse Pulls
Kid Pedal Power Pulls
LB Roenigk Memorial Draft Horse Pulls
4 x 4 Truck Pulls & Hot Farm Tractor Pull
Annual Youth Award Program
SATURDAY, JULY 11
Fair Opens
Miniature Horse Pulls
Carnival Opens
Bike Night II – $5.00 per Bike
Y108 Freedom Fest: Featuring: “Frankie Ballard”
9:00 AM
9:00 AM
1:00 PM
4:00 PM
5:30 PM
5:30 PM
7:00 PM
7:00 PM
7:30 PM
9:00 AM
11:00 AM
1:00 PM
6:00 PM
On Grounds Entertainment Every Day!
The Butler Fair Board reserves the right to delete or change this
program as necessary. Time and days may vary.
DAILY SCHEDULE
Brad Matchett Comedy Hypnotist
Dennis Beach (Wood Carver)
The Magic of Agriculture
Petting Zoo
Bar C Ranch Camel Ride
Syria Clowns
Gator Boys Road Show! Scales, Tails & Teeth
All acts listed above will perform each and every day beginning at
2:00 PM — ALL INCLUDED IN YOUR PAY ONE PRICE TICKET.
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OFFICERS
MUSEUM COORIDINATOR
Barbara Meyers
BUTLER FAIR AND
AGRICULTURAL ASSOCIATION
President - Mike Roenigk
Vice President - Ben Roenigk
Treasurer - Marlin Sarvey
Secretary - Velma Cunningham
OPERATING COMMITTEE
Dave Herold
Glenn Montgomery
BOARD OF DIRECTORS
Jill Beidl
Glenn Montgomery
Harold Dunn
Adam Roenigk
Ben Harbison
Andy Roenigk
Dave Herold
Ben Roenigk
James Hopson
Mike Roenigk
Harold Kennedy
Stephen Rome
Denny McLaughlin
Marlin Sarvey
JUNIOR FAIR BOARD
Ray Boldstridge
Paul Merten III
Anna Flick
Sydney Merten
Randi Foertsch
Amanda Priscilla
Kristy Geary
Gavin Roenigk
Vince Huber
Cara Stephenson
Carly Lazzo
Erin Turner
Kayla Tuzikow
ADVERTISING AND PROMOTION COMMITTEE
Dave Herold
Ben Roenigk
Denny McLaughlin
PARKING & TRAFFIC CONTROL COMMITEE
Jill Beidl
Marlin Sarvey
James Hopson
GATES COMMITTEE
Jill Beidl
Harold Kennedy
Harold Dunn
Denny McLaughlin
Dave Herold
ENTERTAINMENT COMMITTEE
Jill Beidl
Ben Roenigk
Dave Herold
Denny McLaughlin
ANIMAL REGULATION & WELFARE COMMITTEE
Jill Beidl Harold Kennedy
Harold Dunn
Denny McLaughlin
James Hopson
Glenn Montgomery
AUTHORIZED FAIR ELECTRICIANS
Slater Electric & Sons Inc.
FAIR WEEK GROUNDS COORDINATOR
Andy Roenigk
CARNIVAL COMMITTEE
Jill Beidl
Ben Roenigk
Dave Herold
Marlin Sarvey
Harold Kennedy
PUBLIC RELATIONS & MEDIA COMMITTEE
Harold Kennedy
Ben Roenigk
CONCESSIONS COMMITTEE
Larry Hays
Dave Herold
RACE HORSE COMMITTEE
James Hopson
Glenn Montgomery
Susan Brickell
Jill Beidl
Denny McLaughlin
EMERGENCY SERVICES COMMITTEE
Dave Herold
FARM & HOME HORTICULTURE COMMITTEE
James Hopson
Jackie Bieber
POULTRY & LIVESTOCK COMMITTEE
Harold Dunn
Amanda Miller
Sara Mabold
Glenn Montgomery
Mary Ann Mackrell
Rich Morgan
BUILDING & GROUNDS COMMITTEE
Dave Herold
Marlin Sarvey
Denny McLaughlin
Glenn Montgomery
GROUNDS RENTAL COMMITTEE
Dave Herold
Ben Roenigk
Denny McLaughlin
Glenn Montgomery
WINTER STORAGE
April Windhorst
LONG RANGE PLANNING
BUDGET & AUDIT COMMITTEE
Harold Dunn
Glenn Montgomery
James Hopson
Marlin Sarvey
SPONSORSHIP COMMITTEE
Dave Herold
Harold Kennedy
FAIR WEEK TICKET COORDINATORS
James Hopson
Marlin Sarvey
Harold Kennedy
SECURITY COMMITEE
Dave Herold
YOUTH AWARDS COMMITEE
James Hopson
Patty Rassau
Judy Kennedy
Esther Seebacher
Dr. Harold Dunn
Donna Zang
Mary Ann Mackrell
Member of Pennsylvania State Association of County Fairs
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HISTORY OF THE BUTLER FAIR
BUTLER FAIR
RACE PROGRAM
The first Butler Fair was held in 1856 on a plot of land east of the city
near Kearns Crossing. The next year the Fair moved to a site near the
present location of the Pullman-Standard plant. Joseph Douthett was the
first president of the association and under his direction the Fair prospered
until its activities were curtailed by the Civil War.
In 1856 the Butler Agricultural and Stock Association was formed with
Judge James Braden as president. Eleven years later the Butler Driving and
Fair Association replaced the first group with G. J. Cross as president. A tract
of some 33 acres was leased and a half-mile race track was developed, along
what is now Hansen Avenue. Following the traditional pattern of country
fairs, this association presented outstanding exhibitions of livestock and
farm products, as well as harness racing featuring well-known drivers and
locally owned horses.
In 1888 additional acreage was acquired and under the name of the
Butler Agricultural Association the Fair was an important annual event for
14 years until 1902. In that year the Standard Steel Car Co. purchased the
Fair property and erected a plant for the fabrication of steel railroad cars.
Thus, after a period of 45 years, the Butler Fair moved from their established
location.
The following year the Big Butler Fair continued its activities on a 60acre tract situated at the top of the hill west of the city. George A. Shaffner
directed the development of the new Fair Grounds, complete with cattle
sheds, midway, race track and grandstand. By this time Fair Week in Butler
County had become the most colorful annual event in the district. The local
merchants in the City of Butler closed their stores at least one day during
the week and it was a time of summer holiday and home-coming. For the
rural areas of the county, the Fair meant basket picnics and family reunions
and for the youngsters of both town and country it was an unforgettable
week of carnival time.
When World War I broke over the nation the policies of the Fair Association
changed with the influences that changed the established way of life in
America. Automobiles, radio, paved roads and mechanization of farming
brought new and different exhibitions and attractions to the Fair Grounds.
In 1928 Mr. R. J. Ferguson became the president of the Fair, and under his
leadership the dim and discouraging years of the depression were weathered
by the Association. World War II continued the difficulties, but on August
15, 1945, the Butler Fair had its most exciting day and a hysterical crowd
celebrated the victorious Cease Fire of V-J Day.
Following this changeable and uncertain era in the life of the Fair, the
Association became a nonprofit organization, with Mr. A. J. Richards,
a son-in-law of Mr. Ferguson, as president. By this time, however, the
expansion of the Butler area had caught up with the Fair and in 1956 the
Fair Grounds on Route 422 was selected by school authorities as the site
for a new ultra-modern high school. After considerable confusion and much
discouragement, the Butler Fair was reestablished in a new setting on Route
422, eight miles west of butler, adjacent to the Borough of Prospect.
Roads were laid out, graded and paved. Buildings were moved from the
old location. New, permanent buildings were erected. A new race track
was constructed, and so a new Butler Fair Grounds came into existence.
The Big Butler Fair continues in the old tradition and is the high point in
the summer activities of the people of Western Pennsylvania. Approximately
4,000 exhibitors will attend the Fair with various projects.
BUTLER FAIR
Prospect, PA 16052
Member United States Trotting Association
and
Member of Quaker State Fair Circuit
Thursday, July 2
Post Time 10:00 AM
Pace–3-yr-old Colts (PA Sires Stakes)
Pace–3-yr-old Fillies (PA Sires Stakes)
Trot–3-yr-old Colts (PA Sires Stakes)
Trot–3-yr-old Fillies (PA Sires Stakes)
Trot–3-yr-olds (Quaker State)
Pace–2-yr-olds (Quaker State)
Friday, July 3
Post Time 10:00 AM
Trot–2-yr-old Colts (PA Sires Stakes)
Trot–2-yr-old Fillies (PA Sires Stakes)
Pace –2-yr-old Colts (PA Sires Stakes)
Pace–2-yr-old Fillies (PA Sires Stakes)
Trot–2-yr-olds (Quaker State)
Pace–2-yr-olds (Quaker State)
Entries taken between 8:00 & 10:00 AM
All calls to race office 724-865-9968
Absolutely no races horses are to be stalled in the draft horse barn.
A $20.00 STALL FEE WILL BE APPLIED, PER STALL, PER DAY, PRIOR
TO AND AFTER RACING DAYS.
CONDITIONS:
DECLARATION TIME 10:00 AM Two-Day Box — All Classes. U.S.T.A.
Rules to govern.
PENNSYLVANIA SIRES STAKES: Conditions as published. Starting fee,
$50.00 with declaration.
QUAKER STATE COLT STAKES: Conditions as published, $50.00 with
declaration.
Fair Management reserves all the usual rights and releases from responsibility for accident, fire, theft, etc.
Race Secretary.................................Trish Adams
Phone............................................724-388-5451
Address.............................. 133 Glade Run Road
Kittanning, PA 16201
Race Clerk.....................................Susan Brickell
Phone............................................724-286-9936
Race Horse Barn Phone
Phone entries only to.....................724-865-9968
Mr. Mike Roenigk is the presiding President.
MEMBER
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RULES AND REGULATIONS
ALL PERSONS BRINGING A MEANS OF MOTORIZED TRANSPORTATION
TO THE BUTLER FAIR MUST HAVE A $100,000.00 LIABILITY INSURANCE
POLICY, NAMING THE BUTLER FAIR ADDITIONALLY INSURED. A COPY OF
THIS POLICY MUST BE SUBMITTED TO THE FAIR OFFICE PRIOR TO OPENING
DAY OF THE FAIR. A STICKER WILL BE ISSUED FOR IDENTIFICATION ON
CARTS, WITHOUT A STICKER YOU WILL BE ASKED TO REMOVE IT FROM
THE GROUNDS. NO QUADS OR 2 CYCLE ENGINES PERMITTED ON GROUNDS.
ABSOLUTELY NO VEHICLES PERMITTED ON MIDWAY.
The Fair reserves the right to construe its own rules and regulations
and to decide arbitrarily all matters in regard thereto; and to formulate and
enforce special rules for any conditions that are not covered by this list of
rules and regulations; additionally, the Fair Association reserves the right
to accept or delay any entries.
No person but the awarding committee on duty and officers of the Board
will be allowed inside the judging arena while the judging is going on.
Daylight Saving Time observed in all dates and time schedules.
THE EXHIBITION WILL BE OPEN TO THE PUBLIC FRIDAY, AT 9:00
AM AND WILL BE CLOSED ON SATURDAY, AND NO EXHIBITS ARE TO
BE REMOVED UNTIL SATURDAY, 9:00 PM ANYONE REMOVING THEIR
EXHIBITS BEFORE 9:00 PM WILL FORFEIT THEIR PREMIUM.
LIVESTOCK ENTRIES CLOSE JUNE 1. ABSOLUTELY NO
EXCEPTIONS WILL BE MADE. When all available stalls and pens are filled,
the Fair Association reserves the right to refuse entries.
NO STRAW WILL BE FURNISHED.
ENTRY FEES WILL NOT BE REFUNDED.
Check each department when livestock will be received.
An Animal Owner or Caretaker’s Verification of Veterinarian-Client-Patient
Relationship form must accompany each exhibition animal, and must be
presented upon arrival at all exhibitions in Pennsylvania.
All animals must be free of infectious and contagious diseases and a
statement of this (preprinted on the CVI - requires veterinarian’s signature) is
required on the Certificate of Veterinary Inspection (CVI). Animals appearing
unhealthy upon arrival may not enter the exhibition grounds.
Before importing animals from a state or area which is quarantined to
prevent the spread of disease, owners must contact the Department to
obtain current regulations regarding imports from that state or area.
Livestock will not be accepted on the Fairgrounds without entries and
entry fees, and required health tests.
ALL ANIMALS EXPECTED TO BE ON GROUNDS NO LATER
THAN NOON ON SATURDAY.
COGGINS TEST AND RABIES VACCINATION CERTIFICATE NOTICE
A Coggins Test and Rabies Vaccination Certificate for Horses and Ponies
will be required and enforced. Validated certificates MUST accompany all
horse and pony entries. These must be current through fair. Horses and
ponies will not be accepted on the Fairgrounds without these certificates.
Upon arrival a negative coggins test and rabies vaccination certificate
MUST be displayed on the stall and remain on the stall until end of Fair
or the owner will be asked to remove the animal from the Fairgrounds.
No refunds will be given. Papers will be checked while unloading horses
and before they enter the barn.
CVI INFORMATION
A Certificate of Veterinary Inspection dated within 30 days prior to day
one of the fair must be posted on your stall upon arrival. If not, you will
be asked to leave the Fairgrounds.
No refunds will be given.
Every rule laid down in the premium list will be strictly adhered to, and
no exceptions made.
RULES AND REGULATIONS (Continued)
NOTICE
CAMPERS AND TRAILERS WILL NOT BE ACCEPTED BEFORE 9:00
AM THE THURSDAY BEFORE THE FAIR. REPORT TO THE OFFICE
BEFORE YOU PARK YOUR CAMPER OR TRAILER.
$85.00 WILL BE CHARGED FOR ALL SMALL CAMPERS &
TRAILERS; $100.00 FOR LARGE CAMPERS AND TRAILERS OVER 16
FEET. ALL OTHER CAMPERS, EXCLUDING EXHIBITORS AND VENDORS,
WILL BE CHARGED $40.00 PER DAY. AN ADDITIONAL FEE OF $30.00
WILL BE APPLIED PER AIR CONDITIONING UNIT.
A FEE OF $30.00 PER DAY WILL BE CHARGED FOR ALL CAMPERS
TRAILERS ARRIVING ON THE GROUNDS BEFORE 9:00 AM THURSDAY
BEFORE THE FAIR OPENS, AND AFTER 4:00 PM THE SUNDAY AFTER
THE FAIR CLOSES.
CAMPER SITES WILL BE ASSIGNED BY THE FAIR: NO ROPING OF
AREAS BY CAMPER OWNERS WILL BE HONORED OR PERMITTED.
ALL CAMPERS & CONCESSIONAIRES WHO HOOK UP TO WATER
MUST HAVE A CHECK VALVE.
All articles found or lost should be reported to the Police Security Office.
If it is ascertained that any exhibitor has made or caused to be made any
false statement in regard to any animal or article exhibited; or if any exhibitor
shall attempt to interfere with the judge in the performance of his duties by
letter or otherwise, he shall be excluded from competition. Circulars will be
considered interference.
All exhibits will be under the control and direction of the management,
but the Fair will in no case be responsible for any consequential or other
loss, injury or damage done to or occasioned by, or arising from any animal
or article exhibited by him and for its description as given in the catalogue
and shall indemnify the Fair against all legal or other proceedings in
regard thereto.
Visitors are strictly forbidden from handling, injuring, removing or destroying articles on exhibition on the grounds.
All persons coming to the Fair are requested to take their automobiles
inside the grounds, where they may remain all day. Ample free parking space
will be available.
NOTICE
The Fair Association will not be liable for any accident that may
occur to a Person or personal property on the grounds. All who enter
the grounds of the Fair Association do so at their own risk.
DRUGS AND ALCOHOL
No Drugs or alcoholic beverages may be sold. Persons using drugs
or alcohol will be expelled from the grounds.
PAYMENTS OF PREMIUMS–Premium checks will be available at
the Fair Office from 9:00 am to 3:00 pm Sunday, following the last day
of the fair.
THE BUTLER FAIR RESERVES THE RIGHT TO ALTER PREMIUMS
BASED ON STATE REIMBURSEMENT.
No animal or article will be entered for exhibition or competition until
entry is made. All animals on grounds must be exhibited.
No premium will be awarded any article or animal with owner’s or maker’s
name attached.
NO PREMIUMS WILL BE PAID FOR CLASSES THAT DO NOT APPEAR
IN PREMIUM BOOK.
No entry for the same article or animal shall be made in more than one
department except in that of livestock as stated in premium list.
Anyone removing their exhibits before 9:00 PM Saturday, the last
day of the Fair, will forfeit their premium.
While it is the desire of the Association to pay all premiums in full, yet
should any contingency arise of unfavorable weather or any other unfavorable cause whereby the receipts of the Association are insufficient to do
so, then in that event the right is reserved to pay pro rata in all exhibition
classes after deducting expenses and the amount so paid shall discharge
the obligations of the Association for the current year.
ENTRIES–Every animal must be entered for competition in the name
of the agent or owner. Joint ownership considered to be as one owner in
accordance with registration papers.
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RULES AND REGULATIONS (Continued)
Concessions
and Privileges
Larry Hays, Concession Manager
724-355-2307
TO ENTER 4-H AND FFA DEPARTMENTS,
EXHIBITOR MUST BE ENROLLED IN
THE BUTLER COUNTY 4-H PROGRAM
OR A BUTLER COUNTY FFA CHAPTER
All animals must be cared for by exhibitor.
Exhibitors will please be particular to have stock and articles entered
in compliance with the offered premium list, as awards will be made in accordance therewith.
The Fair Secretary will receive entries until the closing date for the
entries. Acceptance of later entries will come under the jurisdiction of the
Fair Board and Department Superintendents. Persons having a number of
entries to make can facilitate matters by bringing or sending a written list
of the entries they desire to make before the opening of the Fair.
Great care must be exercised to preserve the award books and the
awards must be entered in a legible manner in the proper place, as the
premiums will be paid on the authority of the judging records only.
SUPERINTENDENTS OF DEPARTMENTS–Each Superintendent will
have the arrangement and supervision of all articles or animals on exhibition
in his department and be responsible to the executive committee for his
management of same.
Superintendents of stock departments must notify the exhibitors of stock
to be shown in the Judging Arena in regard to the time of calling, class and
lots, and when awards are finished return the book to the Secretary.
The Superintendents of each Department may move to a different
locality any exhibit he or she deems wise for the best interest of his or her
department.
Should any doubt exist as to the regularity of entry or any other important matter which the Judge feels incompetent to decide, they may at once
report same to the superintendent of the proper department for decision.
The judge will not award any animal a premium unless in his opinion it
is decidedly meritorious.
No person can act as judge in any class in which he may be an exhibitor,
an agent of an exhibitor, or in any way interested in the results of the award.
INSTRUCTIONS TO JUDGES
1. Judges are requested to report themselves at the office of the Secretary
before 9:00 o’clock AM, the day they are scheduled to judge.
2. Judges will not permit competitors to make themselves known to
them unless absolutely necessary.
3. Judges must not be competitors in any class in which they may be
acting, or in any way interested.
4. Judges will pay no attention to any article or animal without a numbered
card, designating the class and entry.
5. Judges will sign their report and hand it to the Secretary as soon as
completed.
6. Judges on stock will attach blue badges on animals taking first premium, and red badges on those taking second premium.
7. No persons will be allowed to interfere with the Judge in the discharge
of his duties, and any person attempting to do so will forfeit all premiums
which may be awarded to him.
8. ONLY ONE AWARD TO EACH PLACE.
CONCESSION SUPPLIER PERMITS
Permits for suppliers to deliver to concessions for Fair week will
be on sale at the Concession Manager’s Office beginning Sunday
before the Fair and during the week.
Delivery truck owners or drivers may purchase season ticket for
$20.00 which will admit truck and driver only, as many times as is
necessary each day, but trucks will positively not be allowed to
deliver goods on the Midway after 11:00 AM
14
For concessions and privileges in buildings and Midway,
apply to the Concession Manager.
All concessionaires must furnish a current certificate of General Liability and
Workmen’s Compensation Insurance.
Please have your carrier name Butler Fair in certificate and mail to Butler Fair, P.O.
Box 517, Prospect, PA 16052.
All displays are to be family-oriented and no items of obscene nature will be permitted at any time. The Fair Board reserves the right to remove any item not acceptable.
No privilege shall permit the display of girls or women in any suggestive exhibition
or any show where men, women and children will not be permitted at all performances
will be allowed.
Purchasers of privileges must keep their place in sanitary condition by removing
therefrom all filth and refuse and place the same in a garbage can. Also, all packing,
waste paper, glass or empty bottles must be kept in a receptacle.
Each concessionaire must confine himself or herself to the space assigned them.
Failure to do so will subject them to the forfeiture of their privilege without reimbursement.
Police Protection will be provided as far as the Fair Committee deems wise, and the
Butler Fair Association will not be responsible in any way for damage or loss by water,
fire, theft or otherwise.
ALL CAMPERS & CONCESSIONAIRES WHO HOOK UP TO WATER MUST HAVE
A CHECK VALVE.
SUPPLIERS TO CONCESSIONS MUST PURCHASE A PERMIT, COST $20.00
FOR THE WEEK.
POSITIVELY NO DOGS PERMITTED ON THE FAIRGROUND
DURING FAIR WEEK
COMMONWEALTH OF PENNSYLVANIA
DEPARTMENT OF AGRICULTURE
BUREAU OF ANIMAL INDUSTRY
2301North Cameron Street, Harrisburg, PA 17120
Animal Health Rules for shows
In Pennsylvania
MINIMUM HEALTH RULES FOR SHOWS IN PENNSYLVANIA
Swine–Sheep–Horses–Cattle–Goats–Poultry–Birds
HEALTH CERTIFICATION
Show and Fair health committees may require additional tests or vaccinations,
such as leptospirosis vaccination and/or Coggins test of local Pennsylvania horses. An
asterisk identifies those additional rules.
It is recommended that all cattle shall be vaccinated in the current show year against
the respiratory complex (shipping fever) including IBR not less than 15 days prior to the
show or have been administered a prophylactic dose of hyperimmune IBR-Shipping Fever
serum within 5 days of the opening date of the show. Any U.S.D.A. approved prophylaxis
will be accepted. A report of such treatment, vaccination, and/or additional vaccination
specifying the biologics, used, date of administration, and complete identification of the
animal, prepared by an accredited veterinarian, must accompany the animal.
No animals showing clinical evidence of contagious, infectious or external parasitic
diseases or under quarantine for any disease will be eligible for show purposes. Swine
and sheep for exhibition must be accompanied by an official health certificate (AAI-13)
prepared by an accredited veterinarian verifying the health of the animals. A copy of
the certificate shall be forwarded to the Bureau of Animal Industry in Harrisburg. A
health statement for cattle and goats must be prepared by a veterinarian and must be
accompanied by an official health certificate (AAI-13) issued by the Bureau of Animal
Industry.
All show animals should be held in isolation for at least 3 days after returning to the
herd of origin.
Health certificates (AAI-13) may be obtained from the Regional Office, Dr. Erin Moore,
6 McIntyre Road, Gibsonia, PA 15044.
IAFE (INTERNATIONAL ASSOCIATION OF FAIRS AND EXPOSITIONS)
NATIONAL CODE OF SHOW RING ETHICS
Exhibitors of animals at livestock shows shall at all times deport themselves with
honesty and good sportsmanship. Their conduct in this competitive environment shall
always reflect the highest standards of honor and dignity to promote the advancement
of agricultural education. This code applies to junior as well as open class exhibitors who
compete in structured classes of competition. This code applies to all livestock offered
in any event at a livestock show. In addition to the “IAFE National Code of Show ring
Ethics, “fairs and livestock shows may have rules and regulations which they impose
on the local, county, state, provincial and national levels.
All youth leaders working with junior exhibitors are under an affirmative responsibility
to do more than avoid improper conduct or questionable acts. Their moral values must
be so certain and positive that those younger and more pliable will be influenced by their
fine example. Owners, exhibitors, fitters, trainers and absolutely responsible persons
who violate the code of ethics will forfeit premiums, awards and auction proceeds and
shall be prohibited from future exhibition in accordance with the rules adopted by the
respective fairs and livestock shows. Exhibitors who violate this code of ethics demean
the integrity of all livestock exhibitors and should be prohibited from competition at all
livestock shows in the United States and Canada.
15
The following is a list of guidelines for all exhibitors and all livestock in competitive
events:
1 All exhibitors must present, upon request of fair and livestock show officials, proof
of ownership, length of ownership and age of all animals entered. Misrepresentation
of ownership, age, or any facts relating thereto is prohibited.
2 Owners, exhibitors, fitters, trainers or absolutely responsible persons shall
provide animal health certificates from licensed veterinarians upon request by
fair or livestock show officials.
3 Junior exhibitors are expected to care for and groom their animals while at fairs
or livestock shows.
4 Animals shall be presented to show events where they will enter the food chain
free of drugs. The act of entering an animal in a livestock show is the giving
of consent by the owner, exhibitor, fitter, trainer and/or absolutely responsible
person for show management to obtain any specimens of urine, saliva, blood,
or other substances from the animal to be used in testing. Animals not entered
in an event which culminates with the animal entering the food chain shall not
be administered drugs other than in accordance with applicable federal, state
and provincial statutes, regulations and rules. Livestock shall not be exhibited if
the drugs administered in accordance with federal, state and provincial statutes,
regulations and rules affect the animal’s performance or appearance at the event.
If the laboratory report on the chemical analysis of saliva, urine, blood, or
other sample taken from livestock indicates the presence of forbidden drugs
or medication, this shall be prima facie evidence such substance has been
administered to the animal either internally or externally. It is presumed that
the sample of urine, saliva, blood, or other substance tested by the approved
laboratory to which it is sent is the one taken from the animal in question, its
integrity is preserved and all procedures of said collection and preservation,
transfer to the laboratory and analysis of the sample are correct and accurate
and the report received from the laboratory pertains to the sample taken from
the animal in question and correctly reflects the condition of the animal at the
time the sample was taken, with the burden on the owner, exhibitor, fitter, trainer,
or absolutely responsible person to prove otherwise at any hearing in regard to
the matter conducted by the fair or livestock show.
At any time after an animal arrives on the fair or livestock show premises, all
treatments involving the use of drugs and/or medications shall be administered
by a licensed veterinarian.
5 Any surgical procedure or injection of any foreign substance or drug or the external
application of any substance (irritant, counterirritant, or similar substance) which
could affect the animal’s performance or alter its natural contour, confirmation,
or appearance, except external applications of substances to the hoofs or horns
of animals which affect appearance only and except for surgical procedures
performed by a duly licensed veterinarian for the sole purpose of protecting
the health of the animal, is prohibited.
6 The use of showing and/or handling practices or devices such as striking animals
to cause swelling, using electrical contrivance, or other similar practices are not
acceptable and are prohibited.
7 Direct criticism or interference with the judge, fair or livestock show management,
other exhibitors, breed representatives, or show officials before, during, or after
the competitive event is prohibited. In the furtherance of their official duty, all
judges, fair and livestock show management, or other show officials shall be
treated with courtesy, cooperation and respect and no person shall direct abusive
or threatening conduct toward them.
8 No owner, exhibitor, fitter, trainer, or absolutely responsible person shall conspire
with another person or persons to intentionally violate this code of ethics or
knowingly contribute or cooperate with another person or persons either by
affirmative action or inaction to violate this code of ethics. Violation of this rule
shall subject such individual to disciplinary action.
9 The application of this code of ethics provides for absolute responsibility for an
animal’s condition by an owner, exhibitor, fitter, trainer, or participant whether
or not he or she was actually instrumental in or had actual knowledge of the
treatment of the animal in contravention of this code of ethics.
10 The act of entering an animal is the giving of consent by the owner, exhibitor,
fitter, trainer, or absolutely responsible person to have any disciplinary action
taken by the fair or livestock show against such individuals published in any
publication of the International Association of Fairs and Expositions, including
Fairs and Expositions and any special notices to members.
11 The act of entering of an animal in a fair or livestock show is the giving of verification
by the owner, exhibitor, fitter, trainer, or absolutely responsible person that he or
she has read the IAFE National Code of Show Ring Ethics and understands the
consequences of and penalties provided for actions prohibited by the code. It
is further a consent that any action which contravenes these rules and is also
in violation of federal, state, or provincial statutes, regulations, or rules may be
released to appropriate law enforcement authorities with jurisdiction over such
infractions.
2015 Pennsylvania Fairs Animal Health Guidelines
An Animal Owner or Caretaker’s Verification of Veterinarian-Client-Patient
Relationship form must be presented upon arrival at all shows and fairs in
Pennsylvania, including out of state entries.
Official identification of animals is required.
All animals must be free of infections and contagious diseases and a
statement of this is required on the certificate of veterinarian inspection.
Additional recommendations for enforcement by fairs are included to serve
as guidelines for animal health protection purposes.
16
HORSES
Pennsylvania Horses:
1. There are no current intrastate horse movement laws for exhibition.
2. Vaccinations against the following contagious diseases are required: Rabies, Equine
influenza, EHV, and Triple E. A negative official test result for Equine Infectious
Anemia within 12 months of entrance into the exhibition is also recommended.
Out of State Horses:
1. Certificate of Veterinary Inspection required within 30 days of entrance into
show. The certificate shall specify the results of tests conducted, along with the
date of administration of the tests, and the product used for vaccines that have
been administered.
2. Equidae imported into this Commonwealth for exhibition purposes shall be negative
to an official AGID or ELISA blood test for EIA conducted by a Federally-approved
laboratory within 12 months prior to date of entry. A copy of the official test shall
accompany the animal to its final destination.
3. Foals under six months of age, accompanied by dam with negative EIA test, do
not require a negative test.
4. A permit issued by the Department is required before importing equidae from
a state or area wherein a state or Federal quarantine is invoked to prevent the
spread of a contagious or infections disease of equidae.
5. Vaccinations against the following contagious diseases are also recommended:
Rabies, Equine influenze, EHV, and Triple E.
6. ALL STALLS MUST BE CLEANED BEFORE EXHIBITOR LEAVES FAIRGROUNDS
OR EXHIBITOR FORFEITS PREMIUM MONEY.
COGGINS TEST NOTICE
The COGGINS TEST for Horses and Ponies will be required and
enforced. A validated certificate must accompany all horse and pony
entries. Horses and ponies will not be accepted on the Fairgrounds without
this certificate. Upon arrival a negative coggins test MUST be displayed on
the stall and remain on the stall until end of Fair or the owner will be asked
to remove the animal from the Fairgrounds. No refunds will be given.
CVI INFORMATION
be asked to leave the Fairgrounds. No refunds will be given.
CATTLE
Pennsylvania Cattle:
1. There are no current intrastate cattle movement laws for exhibition.
2. A Certificate of Veterinary Inspection within 30 days prior to opening date of
exhibition is required and should include the following: A statement that the
herd of origin was inspected and found free from symptoms of infectious
diseases and has had no known exposure to or history of Scrapie.
3. It is strongly recommended that all cattle entering the show be currently immunized
against IBR, PI3, and BVD. Rabies vaccination required. All drug and vaccine
label directions should be followed, including but not limited to milk and slaughter
withdrawal periods.
Out of State Cattle:
1. BRUCELLOSIS: Test eligible animals (unvaccinated animals over 8 months and all
animals over 14 months (449 days of age) originating from Class A, B, and C states
shall be Brucellosis test negative with 60 days of the opening date of the show.
2. BEFORE ANY ANIMALS ARE IMPORTED FROM A CLASS A STATE–OWNER MUST
CHECK WITH THE BUREAU FOR REQUIREMENTS.
3. Animals 15 months of age and older shall be tuberculin test negative within 30 days
of the opening date of the show.
4. *Animals imported for exhibition and sale shall meet the same requirements as
animals imported for dairy and breeding purposes which include the following:
1. Brucellosis test eligible animals shall be those unvaccinated animals over eight
months and those calfhood-vaccinated animals over 14 months of age.
2. Cattle are exempt from test if they originate from and are members of a certified
brucellosis free herd.
3. For cattle and buffalo imported from a herd in a free state, test eligible animals
shall be tested negative within 30 days prior to entry.
5. FOR TUBERCULOSIS: Tests will not be required if the animal originates from an
accredited tuberculosis free herd.
6. BEFORE ANY ANIMALS ARE IMPORTED FROM A CLASS A STATE–OWNER MUST
CHECK WITH THE BUREAU FOR REQUIREMENTS.
7. Cattle except those imported for slaughter purposes only shall originate from, and
be members of, or natural additions to, a herd that has been blood tested and
negative within 15 months of entry but prior to 120 days of shipment.
8. The individual test eligible animals to be imported shall be blood test negative
within 30 days of shipment.
9. The herd test dates and certified free herd number shall appear on the health certificate.
– Tuberculosis test eligible animals shall be cattle over 15 months of age.
– A test will not be required if the animals originate from and are members of an
accredited tuberculosis free herd.
– Test eligible cattle shall be test negative within 60 days of entry.
10. Certificate of Veterinary Inspection required within 30 days of entry into the fair.
1. It is strongly recommended that all cattle entering the show be currently immunized against IBR, PI3, and BVD. Rabies vaccination required. All drug and
vaccine label directions should be followed, including but not limited to mild and
slaughter withdrawal periods.
SWINE
Pennsylvania Swine:
1. An official Certificate of Veterinary inspection, signed by an accredited veterinarian
must accompany all swine. The certificate must be issued within thirty (30) days of
the opening date of the show and list all animals.
2. No Brucellosis test required.
A. Requirements:
Individual animal ID is required. ID options include the following:
a. A form of official ID (herd tattoo in combination with an ear notch; or a state
issued metal ear tag; or a Radio Frequency Identification tag); OR
b. A plastic stamped ear tag.
17
GOATS
All goats must bear an official USDA scrapie ear tag. The only exceptions are those
goats that have a registration tattoo and have been coded with a premise I.D. number.
Pennsylvania Goats:
1. No current intrastate goat movement laws for exhibition.
2. A Certificate of Veterinary Inspection within 30 days prior to opening date
of exhibition is required and should include the following: A statement that
the flock of origin was inspected and found free from symptoms of infectious
3. All drug and vaccine label directions should be followed, included but not limited
to milk and slaughter withdrawal periods.
Out of State Goats:
1. Certificate of Veterinary Inspection required within 30 days of entry in the show.
All USDA identification requirements must be met for interstate movement.
2. All drug and vaccine label directions should be followed, included but not limited
to milk and slaughter withdrawal periods.
3. Testing requirements: Tuberculosis–All animals originating from states or zones
designated “modified Accredited advanced” must be test negative within 60
days prior to importation.
SHEEP
All sheep must bear official U.S.D.A./A.P.H.I.S. identification to be exhibited at the
show. Sheep from flocks on the Scrapie Flock Certification Program must bear
the Official eartag, tattoo, or electronic eartag ear implant.
Pennsylvania Sheep:
1. No current intrastate sheep movement laws for exhibition.
exhibition is required and should include the following: A statement that the flock
of origin was inspected and found free from symptoms of infectious diseases.
3. A current rabies vaccination is required for animals 3 months of age and older
(market sheep are exempt from this vaccination requirement).
Out of State Sheep:
1. Sheep imported into this Commonwealth shall be accompanied by an approved
interstate health certificate, which shall include a statement that the flock of origin
was inspected and found free from symptoms of scabies or other infectious disease.
exhibition is required and should include the following: A statement that the
flock of origin was inspected and found free from symptoms of infectious
3. A current rabies vaccination is required for animals 3 months of age and older
(market sheep are exempt from this vaccination requirement).
POULTRY
Pennsylvania Poultry and Pigeons:
1. All poultry and pigeons must be accompanied by an Owner-Endorsed Health
Certificate and the superintendent will have the final judgement in resolving any
and all disputes as to the health of the birds entered for exhibition. Individual
birds for exhibition must have had a negative pullorum-typhoid test within the 90
days prior to the opening date of the exhibition. The birds must be accompanied
by the negative test report. – See state fair rules for ages of birds.
2. All poultry and pigeons for exhibition must bear an Individual Identification Leg
Band to be accepted for exhibition.
3. The poultry certificate of declaration shall contain the date of pullorum disease
blood testing; name and address of the owner or exhibitor, name and location of
the show; also the number, breed, species, and the identification band number
of each bird exhibited.
4. Since all poultry and pigeons returning from the show are potential sources of
infection to other birds, they should be isolated immediately after their return,
separate and apart from all other birds.
5. All Pennsylvania origin poultry must originate from a flock in which a minimum of thirty
birds, four weeks of age or older, were tested serologically negative for avian influenza
within ninety days of exhibition (pigeons are exempt from this test requirement.)
6. Health certificates of pullorum eradication, which must be completed and
accompany the poultry entries, can be obtained from the Pennsylvania
Department of Agriculture, Bureau of Animal Health and Diagnostic Services,
Rm. 410 Agricultural Building, 2301 N. Cameron Street, Harrisburg, Pa. 171109408. Phone: 717-783-8555. (Pigeons are exempt from this test requirement.)
7. Flock owners must endorse official certification that all poultry and pigeons for
exhibit originate from flocks free from any evidence of transmissible diseases.
8. Pennsylvania chickens must be from home flocks vaccinated for laryngotracheitis
(LT) no more than one (1) year and no less than thirty (30) days before opening date
of the show. LT vent brush vaccine must never be used. Use tissue culture LT
intraocular administration vaccine only. Pigeons and terminal meat bird projects
including capons, broilers, and roasters are exempt from LT vaccination.
9. Avian Influenza–The birds must originate from a flock in which a minimum
of 30 birds, 3 weeks of age or older, were tested negative for avian influenza
with the 6 months prior to opening date of the exhibition and the birds must be
accompanied by the negative test report.
Additional Requirement for Out of State Poultry and Pigeons:
1. All poultry must originate from a flock in which a minimum of thirty (30) birds,
four weeks of age, or older, were tested serologically negative for avian influenza
with thirty (30) days of shipment and the shipment is accompanied by the test
report. (Pigeons are exempt from this test requirement.)
2. Avian Influenza–Minimum of 30 birds, 3 weeks or age or older, were tested negative
for avian influenza with the 30 days prior to the opening date of the exhibition.
3. Pullorum-Typhoid Clean Testing–Individual birds for exhibition must have had a
negative pullorum-typhoid test within the 90 days prior to the opening date of exhibition.
RABBITS
Rabbit Health Rules:
1. Rabbits will be screened on arrival for health and show conditions. No rabbits
showing signs of contagious or infectious disease will be admitted to the show.
2. Department superintendents have the final judgement in resolving any dispute.
3. An animal owner or caretaker’s verification of veterinarian-client–Patient relationship form
must accompany all PA rabbits and must be presented upon arrival at the exhibition.
Out of State Rabbits:
CVI within 60 days. VCPR form must accompany each animal.
18
HOME AND DAIRY PRODUCTS
Canned or Dried Products
Butters, Honey Spreads, Jams, Jellies, Marmalades, and Preserves
1. Canned foods to be judged on quality, general appearance, and container.
2. Use standard mason-type, clear quart/pint glass jars for preserving and
exhibiting fruits, vegetables, and meats.
3. Use two-piece self sealing lids (flat discs and metal screw bands) for sealing all
jars of food.
4. All food not in standard jars or not sealed with self-sealing lids will be disqualified
by the judge.
If there are canned foods on exhibit in Department 10, these rules apply.
5. No exhibits are to be removed until Sunday, 1:00-3:00 PM, July 12; anyone
removing their exhibits before 1:00 PM will forfeit their premium.
6. PRE-REGISTERED ENTRIES WILL BE RECEIVED ONLY BETWEEN THE HOURS
OF 1:00 PM & 5:00 PM OPENING DAY OF THE FAIR. Special arrangements can
be made by contacting the superintendent.
DEPARTMENT 1
LIVESTOCK
DRAFT HORSES
Glenn Montgomery, Superintendent – 107 Stepp Road, Sarver, PA
COMMITTEE
Jill Beidl, Bill Kronen, Michele Bauer, Lester Knox,
Bob Rugaber, Tom Anderson
RINGMASTER: Roger Kroll
Entries close June 1. ABSOLUTELY NO EXCEPTIONS WILL BE MADE.
Entry fee $3.00 Per class per horse. Paid at time of entry.
No awards made in this Department will be paid unless the horse has been
continuously on exhibition during the Fair.
Protests to be taken up with Superintendent – not the Judge.
In order to protest a class, a $25 non-refundable fee and a written protest must be given
to the superintendent within one hour after the incident has occurred.
A Coggins Test and Rabies Vaccination Certificate for Horses and Ponies
will be required and enforced. Validated certificates MUST accompany all horse
and pony entries. These must be current through the fair. Horses and ponies
will not be accepted on the Fairgrounds without these certificates. Upon arrival
a negative coggins test and rabies vaccination certificate MUST be displayed
on the stall and remain on the stall until end of Fair or the owner will be asked
to remove the animal from the Fairgrounds. No refunds will be given. Papers
will be checked while unloading horses and before they enter the barn.
CVI INFORMATION
NO YOUTH UNDER THE AGE OF 8 IS PERMITTED TO HANDLE OR SHOW
HORSES IN THE RING IN COMPETITION.
ALL ANIMALS EXPECTED TO BE ON GROUNDS BY 4:00 PM, SATURDAY
Livestock will be refused after closing date if barns are full.
Livestock will not be accepted on the Fairgrounds without entries or entry fees.
NO EXHIBITS ARE TO BE REMOVED UNTIL SATURDAY 9:00 PM, WITH THE EXCEPTION OF ANYONE TRAVELING OVER 60 MILES ONE WAY (DRAFT HORSES ONLY).
THEY MAY LEAVE AT 5:00 PM OTHERS REMOVING THEIR EXHIBITS BEFORE 9:00
PM WILL FORFEIT THEIR PREMIUM.
ALL STALLS MUST BE CLEANED BEFORE EXHIBITOR LEAVES FAIRGROUNDS
First and second place winners eligible to show for Grand Champion.
Schedule subject to change at the discretion of Superintendents.
All reasonable precaution will be taken to prevent accidents. To protect the public,
all horses must be tied in their stalls. The Butler Fair and Agricultural Association will
not be responsible for damages which may result should an accident occur.
HORSES EXHIBITED MUST SHOW A CERTIFICATE OF REGISTRY TO DEPARTMENT
SUPERINTENDENT ON ARRIVAL.
Leased horses must present a lease contract. A lease is a temporary transfer of
ownership and will stand for the entire length of the fair.
All horses in group classes must be registered. No grade horses to compete in group classes.
No one under the age of 18 is permitted to show or handle a stallion of any age.
Age of horse will be reckoned from first of January of the year in which it was foaled.
No animal permitted to compete for more than one premium, except in group classes.
All animals, graded and registered, must be shown in their proper classes.
Broodmare is considered having a live, nursing foal in that year.
Yeld mare is not nursing or having a foal in that year.
Horses in Get of Sire are not eligible for Junior Get of Sire and vise versa.
Mare and Foal does not show in Champion classes.
Please list on Entry Blank number of single stalls and box stalls needed.
Registered breeds to be shown in the following classes. List breed on entry.
A–Belgian
C–Clydesdale E–Shire
B– Percheron
D–Haflinger F– Other Registered
19
IN MEMORY OF CHART AND DWIGHT CRUIKSHANK
A trophy will be donated by Margery Bish for the best Butler County owned and
registered Belgian Mare.
AWARDS will be presented as follows.
GRAND CHAMPION BELGIAN STALLION by Gratzer’s Haflingers
GRAND CHAMPION BELGIAN MARE by Gratzer’s Haflingers
GRAND CHAMPION BELGIAN GELDING by Lokhaisers Equine Products
GRAND CHAMPION PERCHERON STALLION by Mark A. Minton, DVM
GRAND CHAMPION PERCHERON MARE by RO-LIN ON Clydes
GRAND CHAMPION PERCHERON GELDING by Beverly Everly, in memory of Lester Hall
GRAND CHAMPION CLYDESDALE STALLION by Butler Farm Show
GRAND CHAMPION CLYDESDALE MARE by Butler Farm Show
GRAND CHAMPION CLYDESDALE GELDING by Butler Farm Show
GRAND CHAMPION HAFLINGER STALLION by Pine Ridge Farm
GRAND CHAMPION HAFLINGER MARE by Bob Rugaber
GRAND CHAMPION HAFLINGER GELDING by Elliott’s Tire Service
Only registered horses will be eligible to compete for Supreme classes.
GRAND CHAMPIONS of all breeds will compete for a SUPREME CHAMPION
Only registered pure bred animals will compete for Supreme.
SUPREME CHAMPION STALLION by Glenn Montgomery
SUPREME CHAMPION MARE by Pete Bish, in memory of William S. Cruikshank
SUPREME CHAMPION GELDING by Pete Bish, in memory of Harry Kelly
SUPREME CHAMPION HAFLINGER by Variety Acres
SUPREME SHOW CHAMPION by Allegheny Equine Associates
Grand Champions of all heavy draft breeds will compete for Supreme ChampionsGrand Champion Haflinger Mare, Stallion & Gelding will compete for Supreme Show
Champion Haflinger. Supreme Champion Mare, Stallion & Gelding of heavy draft breeds
only will compete for Supreme Show Champion.
Department 1, Section 1 —
HEAVY DRAFT–REGISTERED
DRAFT HALTER: WEDNESDAY 9:00 AM
HALFLINGER HALTER: TUESDAY 9:00 AM
Class
1
Gelding, 4 years and over
$26.00
$22.00 $18.00
2
Gelding, 3 years and under 26.00
22.00
18.00
Grand Champion Gelding
Reserve Grand Champion Gelding
3
Stallion, 4 years and over 28.00
24.00
20.00
4
Stallion, 3 and under 4 28.00
24.00
20.00
Senior Champion Stallion Rosette
Reserve Champion Stallion Rosette
5
24.00
20.00
6
21.00
18.00
7
Stallion Foal 19.00
16.00
14.00
Junior Champion Stallion
Reserve Champion Stallion
Grand Champion Stallion
Reserve Grand Champion Stallion
8
Mare, 4 years and over - Broodmare 28.00 24.00
20.00
9
Mare, 4 years and Over, Yeld mare 28.00
24.00
20.00
10
Mare, 3 years and under 4 28.00
24.00
20.00
Senior Champion Mare
Reserve Champion Mare
11
Mare, 2 years and under 3 28.00
24.00
20.00
12
Mare, 1 year and under 2 26.00
21.00
18.00
13
Filly Foal 19.00
16.00
14.00
Junior Champion Mare
Reserve Junior Champion Mare
Grand Champion Mare
Reserve Champion Mare
14
Produce of Dam, two (2) animals of any age or s ex, out of the same dam;
regardless of ownership 26.00
22.00
18.00
15
Get of Sire, two (2) animals any age or sex, by the same sire;
regardless of ownership 26.00
22.00
18.00
16
Jr. Get of Sire: 2 animals 2 years of age and under, by the same sire
not eligible in class 15 26.00
22.00
18.00
17
Stallion and two Mares, any age owned by
the same exhibitor 26.00
22.00
18.00
18
Two mares owned by one exhibitor 26.00
22.00
18.00
19
Mare and foal 26.00
22.00
18.00
Department 1, Section 2
HEAVY DRAFT – NON REGISTERED GELDINGS & MARES
1
Gelding, 4 years and over $26.00
$22.00
$18.00
2
Gelding, 3 years and under
26.00
22.00
18.00
Grand Champion Gelding Rosette
Reserve Grand Champion GeldingRosette
3
Mare, 4 years old and over
26.00
22.00
18.00
4
Mare, 3 years and under
26.00
22.00
18.00
Grand Champion Mare Rosette
Reserve Grand Champion Mare
Rosette
A–Belgian
D– Haflinger
B–Percheron
E– Shire
C–Clydesdale
F– Other Non-Registered
20
YOUTH SHOWMANSHIP – DRAFT HORSE
No entry fee will be charged in this section.
Age calculated as of January 1st
1 Youth Showmanship, Senior Division (Exhibitors 15-21 years) – rosette and trophy
Awards will be given by Fair exhibitors in memory of Vivian Montgomery.
2 Youth Showmanship, Junior Division (Exhibitors 8-14 years) – rosette and trophy
Awards will be given by Fair exhibitors in memory of Vivian Montgomery.
3 “OUTSTANDING OVERALL YOUTH” Award by Sis Cunningham & Family
in memory of Slim Cunningham. This award will be based on the three following
classes: Showmanship, Youth Cart & Youth Team Only. In the event of a tie our
judge will be the tie breaker.
DRAFT HORSE FUN SHOW
No entry fee will be charged in this section.
Tuesday, 4:30 PM
Class
1st2nd 3rd 4th5th
1 Cone Scurry Single.................................... $25
$20$15$10$5
2 Feed Scurry Team....................................... 35302520
15
3 Draft/Haflinger Barrels.................................. 252015105
4 Draft/Haflinger Poles/Keyhole...................... 252015105
DRAFT HORSE/HAFLINGER SINGLE HITCHES
Single/Cart Judging: Wednesday, 4:30 PM
Multiple Hitch Judging: Thursday, 4:30 PM
Glenn Montgomery – Superintendent
107 Stepp Road, Sarver, PA 16055 • Phone 353-2055
RULES FOR HITCH CLASSES
Entry fee $3.00 paid at time of entry.
Entries must be mailed to the Fair Secretary no later than June 1.
Absolutely no exceptions will be made.
All horses entered in this section must be shown in their respective halter classes.
Purebred and Grade Horses will be in competition with each other in this hitch section.
All horses in any particular hitch must be owned by one family or farm name–unless
a lease is in order. One family or exhibitor may make several entries in any class.
6 Single Hitch/Cart Classes 1-17 Cart or Wagon.
Multiple Hitch Classes 1-16 must be 4 wheeled wagon only.
7 Only 1 driver and 1 rider allowed on vehicle. Youth drivers must have adult rider.
8 Hitches not in the ring when judging begins, will be considered late & disqualified.
9 Drivers & riders must be appropriately dressed.
10 Youth can show in open or youth only, except classes 11-12.
11 Grooms Single Hitch defines anyone not driving in any other classes.
12 The first place winner will receive an additional $20 from the sponsor. If no sponsor,
winner will receive premium and ribbon only.
13 Absolutely no hitching horses to wagons in barn.
DRAFT HORSE/HAFLINGER SINGLE HITCHES – Wednesday, 4:30 PM
Class 1st 2nd 3rd4th
1 Mens Belgian Single Hitch............................... $29$24$19
$14
Sponsored by Glenn Montgomery
2 Mens Percheron Single Hitch........................... 292419
14
Sponsored In Pine Ridge Farm
3 Mens Clydesdale/Shire Single Hitch................ 292419
14
Sponsored by Gregori Construction & Engineering Inc.
4 Mens Haflinger Single Hitch............................. 292419
14
Sponsored by Butler Farm Show
5 Ladies Belgian Single Hitch............................. 292419
14
Sponsored by Ganz Farm 6 Ladies Percheron Single Hitch......................... 292419
14
Sponsored by Brockwood Farm
7 Ladies Clydesdale/Shire Single Hitch.............. 292419
14
Sponsored by PSD Photography, Ken & Ann Siems
8 Ladies Haflinger Single Hitch........................... 292419
14
Sponsored by P.A.C.E. Trophies
9 Youth Draft Single Hitch (18 yrs & under)......... 292419
14
Sponsored by Ed Johnston Family
10 Youth Haflinger Single Hitch (18 yrs & under).. 292419
14
Sponsored by Geibel Farm
11 Mare Draft Single Hitch.................................... 292419
14
Sponsored by Brockhoff Wood Floors
12 Mare Haflinger Single Hitch............................. 292419
14
Sponsored by Ganz Farm
13 Grooms Draft Single Hitch............................... 292419
14
Sponsored by North Pgh Drywall Company
14 Novice Haflinger Single Hitch.......................... 292419
14
Sponsored by Horse Hare Acres
15 Over The Hill Cart (age 60 and over)................ 292419
14
Sponsored by Butler Agway
16 Tandem Draft Hitch............................................ 393429
24
Sponsored by Mr. & Mrs. James Hopson
17 Tandem Haflinger Hitch...................................... 393429
24
Sponsored by
1
2
3
4
5
21
DRAFT HORSE/HAFLINGER MULTIPLE HITCHES
Glenn Montgomery, Superintendent
REFER TO DEPT. 1 SECTION 5 FOR NEW RULES
DRAFT HORSE/HAFLINGER MULTIPLE HITCHES – Thursday, 4:30 PM
Class 1st 2nd 3rd4th
1 8 Horse Open Hitch......................................... 797469
64
Sponsored by Butler Fair
2 6 Horse Draft Hitch.......................................... 797469
64
Sponsored by Jack’s Auto Parts
3 6 Horse Haflinger Hitch.................................... 797469
64
Sponsored by Horse Hare Acres
4 4 Horse Draft Hitch.......................................... 696459
54
Sponsored by Soergels Orchards
5 4 Horse Haflinger Hitch.................................... 696459
54
Sponsored by Butler Farm Show
6 Unicorn Draft Hitch.......................................... 595449
44
7 Unicorn Haflinger Hitch.................................... 595449
44
Sponsored by
8 Pair Registered Draft Mare Hitch..................... 393429
24
Sponsored by W PA Draft Horse Mule & Pony Assn.
9 Haflinger Mens Team....................................... $39$34$29
$24
Sponsored by
10 Draft Mens Team.............................................. $39$34$29
$24
In memory of: Margery Bish
11 Haflinger Ladies Team...................................... 393429
24
12 Draft Ladies Team............................................ 393429
24
Sponsored by Gratzer’s Haflingers
13 Haflinger Youth Team (18 years & under)......... 292419
14
14 Draft Youth Team (18 years & under)................ 393429
24
15 Draft English Riding.......................................... 292419
14
Sponsored by Samantha Mohoney
16 Haflinger Riding................................................ 292419
14
Sponsored by
17 Draft Western Riding........................................ 292419
14
Sponsored by
BIG BUTLER FAIR DRIVE IN SHOW
Sunday, July 5, 2015, 9:30 AM • Show Information – 724-355-3912
RULES AND REGULATIONS:
-All general fair rules & hitch rules will apply. (Refer to page 19)
-Mandatory CVI with Coggins & Rabies information required.
-Proof of liability insurance will be required.
-Enter grounds through Unionville Road Entrance.–Racehorse Barn Gate.
-Parking on grounds where permitted–all manure and garbage MUST be
cleaned from hitching area.
-Entries will be taken at ringside. All entries must be completed and all classes paid for prior to the start of the show.
-All Judges decisions are final. Ringmaster will be in charge of the gate.
-Fees for classes are as follows: 6 Horse Hitches
$10.00
4 Horse Hitches
$10.00
Unicorn Hitches
$10.00
Team/Carts/Riding Classes $ 5.00
-Pleasure Single Hitch-breastplate harness-no scotch bottom shoes-open to all breeds
1 Haflinger/Draft Pony 6 Horse Hitch................. 120
2 Draft Horse 6 Horse Hitch............................... 120
3 Haflinger /Draft Pony 4 Horse Hitch................
80
4 Draft Horse 4 Horse Hitch...............................
80
5 Haflinger/Draft Pony Unicorn..........................
60
6 Draft Horse Unicorn........................................
60
7 Men’s Haflinger/Draft Pony Team....................
40
8 Men’s Draft Team............................................
40
9 Ladies Haflinger/Draft Pony Team...................
40
10 Ladies Draft Team...........................................
40
11 Youth Haflinger/Draft Pony Team....................
40
12 Youth Draft Team.............................................
40
13 Men’s Haflinger/Draft Pony Cart.....................
30
14 Men’s Draft Cart..............................................
30
15 Ladies Haflinger/Draft Pony Cart....................
30
16 Ladies Draft Cart.............................................
30
17 Youth Haflinger/Draft Pony Cart......................
30
18 Youth Draft Cart...............................................
30
19 Tandem Haflinger/Draft Pony Hitch.................
40
20 Tandem Draft Hitch.........................................
40
21 Pleasure Single Hitch......................................
30
22 Draft Riding English/Western..........................
20
23 Haflinger/Pony Riding English/Western.......... 20
22
90
60
40
90
60
40
65
45
30
65
45
30
45
30
20
45
30
20
30
20
10
30
20
10
30
20
10
30
20
10
30
20
10
30
20
10
20
15
10
20
15
10
20
15
10
20
15
10
20
15
10
20
15
10
30
20
10
30
20
10
20
15
10
15
10
5
1510 5
Department 11 Section 1
DRAFT HORSES – GOOD HOUSEKEEPING AWARDS
1 Draft Horse exhibitors who maintain the most attractive and sanitary exhibits will
be eligible for special daily rosettes Sunday through Friday.
2 Draft horse exhibits will be scored on the following basis:
Points
Cleanliness of animals
15
Cleanliness of bedding
15
Entry Card and Ribbons won properly displayed with animal
20
Keeping grain and hay feed presentable
10
Keeping all equipment sanitary and neat
10
Keeping aisles clean
15
Courtesy to people
15
TOTAL
100
3. Inspections to be made unannounced. Prizes will be awarded on a daily basis.
NO AWARDS ON THE FIRST DAY OF FAIR.
Daily awards given: 1st $5.00, 2nd $3.00, 3rd $2.00
Wednesday – 6:00 PM – Roper’s Ring
Costume Class
Send entries and $3.00 entry fee per class to Fair Office. Premiums will be
paid by the Big Butler Fair.
1st – $12.00 2nd – $10.00 3rd – $8.00
A. Costume Class - Chickens G. Costume Class - Draft Horse
B. Costume Class - Rabbits
H. Costume Class - Driving Horse or Pony
C. Costume Class - Sheep
I. Costume Class - Pony
D. Costume Class - Swine
J. Costume Class - Horse - Exhibitor 14 and under
E. Costume Class - Goats
K. Costume Class - Horse - Exhibitor 15 and over
F. Costume Class - Cattle
A Coggins Test and Rabies Vaccination Certificate for Horses and Ponies will
be required and enforced. Validated certificates MUST accompany all horse and
pony entries. These must be current through the fair. Horses and ponies will not
be accepted on the Fairgrounds without these certificates. Upon arrival a negative
Coggins test and rabies vaccination certificate MUST be displayed on the stall
and remain on the stall until end of Fair or the owner will be asked to remove the
animal from the Fairgrounds. No refunds will be given. Papers will be checked while
unloading horses and before they enter the barn.
2015 MINI PULLS
Contact: Clint Hoffman, 814-758-6105 • July 11th – 11:00 AM
Pre-Pull Rules
Health: All ponies must have required health documentation upon arriving on the grounds.
Measurement: Three classes of ponies will be pulled, classes being as follows:
34” and under - Ponies will be measured with their feet set squarely under their body and
to the last mane hair. The maximum height for this class will be 35 3/8” WITH SHOES.
Unshod ponies will be measured with their feet set squarely under their body and to
the last mane hair with the maximum height being 34”.
34” to 36” - Ponies will be measured with their feet set squarely under their body and to
the last mane hair. The maximum height for this class will be 37 3/8” WITH SHOES.
36” to 38” - Ponies will be measured with their feet set squarely under their body and to
the last mane hair. The maximum height for this class will be 39 3/8” WITH SHOES.
Once the measuring stick is laid on the pony’s back, they have 40 seconds to record
measurement, with three attempts. The maximum time for three attempts will be 2
minutes. ALL ponies will be required to measure before entering the contest.
RULES
1. Team must pull a distance of 10 feet for a full pull.
2. The pulling track will be 15 feet wide.
3. Team will have 3 attempts at each load; with the option to pass the 2nd and 3rd
attempt, teams must stay hitched for the 2nd attempt unless there is not ample
space provided.
4. If a 3rd attempt is necessary teamster will have the choice of direction given there
is ample space provided.
5. Teams will be allowed 3 tries to hitch to the sled per attempt. Over 3 tries will result
in loss of attempt and no distance will be given for that attempt.
6. If the team is unsuccessful to make a full pull the greatest distance will be their
placing distance.
7. If there is a tie in distances the next greatest distance will be the placing distance.
8. Each teamster will be permitted two helpers.
9. Any whipping, line slapping, smacking, kicking, etc. will result in the teamster being
immediately ejected from the competition with no distance given for that load.
10. Teamster and helper may not be ahead of the double trees or it shall result in loss of
attempt with no distance given for that attempt.
11. No open faced bridles are to be used. If opened faced bridles are used the team will
not be allowed to participate in the competition.
12. Drivers or helpers may not head the ponies at any time while they are in the pulling
area except if there are problems with the ponies and or harness. If the teamster or
helper does have to head the ponies the teamster must take the team back outside
the pulling area and return in.
23
13. Drivers will be allowed to call on the team; excluding profane or offensive language.
14. Drivers that lose control of the team during any point of the pull will be ejected from
the competition and no distance for that load will be given.
15. Incase of a breakdown before team is hitched to the sled the teamster will be allotted
time to fix it, the pull will proceed and that teamster will move to the end of the order
for that load.
16. Incase of a breakdown while the team is hitched to the sled the teamster will be
permitted to unhook to fix it and the distance for that pull will stand. The teamster will
automatically forfeit their 2nd attempt if breakdown occurs during the 1st attempt.
17. There will be no switching of drivers after the 2nd load. If a change in drivers is
necessary the judges must be informed prior to the team hitching for their 1st attempt
on the 2nd load. 15. Incase of a breakdown before team is hitched to the sled the
teamster will be allotted time to fix it, the pull will proceed and that teamster will move
to the end of the order for that load.
16. Incase of a breakdown while the team is hitched to the sled the teamster will be
permitted to unhook to fix it and the distance for that pull will stand. The teamster will
automatically forfeit their 2nd attempt if breakdown occurs during the 1st attempt.
17. There will be no switching of drivers after the 2nd load. If a change in drivers is
necessary the judges must be informed prior to the team hitching for their 1st attempt
on the 2nd load.
Department 1 Section 7
LIGHT HORSE AND PONY DIVISIONS
Please direct all questions to the Superintendent
Superintendent information to:
Mary Ann Mackrell, Superintendent, 117 Sandy Hill Rd., Valencia, PA 16059
Phone: 724-352-2312
Denny McLaughlin, Assistant Superintendent
COMMITTEE
Dave Campbell, Carl Divers, Danielle Helch, Ben Kauffman, Lillian Krehely,
Curt Leonard, Brent Mackrell, Floyd Mackrell, Frank Raypush, John Rihel
STALL ASSIGNMENT
Stall Registration Forms located in back of book
CVI INFORMATION
one of the fair must be posted on your stall upon arrival. If not, you
will be asked to leave the Fairgrounds. No refunds will be given.
12:00 NOON SUNDAY – HORSE AND PONY EXHIBITORS
INFORMAL MEETING – RINGSIDE BLEACHERS
RULES AND REQUIREMENTS FOR ALL LIGHT HORSE AND PONY DIVISIONS
ALL STALLS MUST BE CLEANED BEFORE EXHIBITOR LEAVES FAIRGROUNDS
1. Entries Close June 1. ABSOLUTELY NO EXCEPTIONS WILL BE MADE.
2. No ring side entries - NO EXCEPTIONS.
3. Entry fees are NOT REFUNDABLE
4. Halter class shown as breed classes
5. Grade Stallions will not be shown
6. No stalls used for tack or storing of bedding.
7. No bedding will be furnished. No shredded paper bedding allowed.
8. ALL STALLS MUST HAVE CLEAN BEDDING EVERY DAY.
9. No one over the age of 18 may ride a pony in a pony class. Riders over the age of
18 may ride the animal in an open class.
10. Horses and Ponies may not be brought in the day of show – all Horses and Ponies
must be shown.
11. A copy of your negative Coggins Test must be displayed on stall upon arrival and
remain on stall until the end of the Fair.
12. Ring Practice time will be posted.
13. No exhibits are to be removed until Saturday 9:00 PM Anyone removing their exhibits
before 9:00 PM will forfeit their premiums.
14. Fair Horse and Pony Show rules will be posted and followed.
15. Age of exhibitor as of January 1st.
16. ALL LIGHT HORSES AND PONIES MUST BE ON GROUNDS BY 12:00 NOON
ON SATURDAY.
17. If you show in any Walk-Trot classes you cannot show in any canter classes. This
is for all classes all week.
18. No halter tops, bathing suit tops or muscle shirts permitted in ring at any time.
19. No feed or hay kept in barns or aisle ways.
20. Horses must be in by Saturday 12:00 noon with coggins test displayed.
21. All classes are to be prepaid except for Jackpot Classes which will be paid for per
instructions on Show Day. Any monies paid for Jackpot Classes ahead of time will
not be refunded
22.Rider MUST be in control of animal at all times or will be excused from the ring.
23. No exhibitor under the age of 18 is permitted to handle or exhibit a stallion.
24. Only One Horse/One Rider per class is permitted.
24
25. All horses MUST be entered in a Halter Class to receive a stall. Stall
reservations are by pre-entry by completing a stall registration form and
returning to address listed on form. If not pre-entered in a halter class
by June 1, the Fair reserves the right to ban the animal from entering the
Fairgrounds and the exhibitor from showing in any class. Horses must
be on Fairgrounds by 12:00 Noon Saturday – No Exceptions
26. No one under the age of 8 may drive a cart. Anyone between the ages of 8 and 13
must have an experienced rider with them.
27. Horses must be shown in Horse Halter and Ponies must be shown in Pony Halter.
Animal can only show for one premium class in Halter–no exceptions. Animal showing
in registered breed classes must have registration papers available if dispute arises.
BACK NUMBERS MUST BE PICKED UP AT THE ANNOUNCERS STAND DURING
THE FOLLOWING DAYS & TIMES AT THE BEGINNING OF FAIR WEEK:
THURSDAY: 4 PM – 7 PM
FRIDAY: 9 AM – 12 PM & 3 PM – 6 PM
SATURDAY: 9 AM – 1 PM
SUNDAY: 12 PM – 2 PM
IF EXHIBITOR IS UNDER 18 A LEGAL GUARDIAN MUST SIGN FOR BACK NUMBER &
INSURANCE BAND. IF LEGAL GUARDIAN CANNOT BE PRESENT A SIGNED LETTER
MUST BE INCLUDED STATING A PERSON RESPONSIBLE FOR SAID MINOR.
TUESDAY 9:00 AM – ROPER’S RING
LIGHT HORSE DEPARTMENT – HALTER
$3.00 ENTRY FEE PER CLASS
ALL HORSES MUST BE ENTERED IN A HALTER CLASS
NO HORSE PERMITTED TO COMPETE FOR MORE THAN ONE PREMIUM
NO EXHIBITOR UNDER THE AGE OF 18 IS PERMITTED TO
HANDLE OR EXHIBIT A STALLION
PLEASE ENTER BY CLASS NUMBER AND HORSE BREED AS DESIGNATED BELOW:
A– American Saddle Horse E–
Palomino
I–
Thoroughbred
B– Appaloosa
F–
Quarter Horse
J– Others
C– Arabian G– Pinto
K– Half Arabian
D– Morgan
H–
Miniature Horses L– Paint
Class
1 Stallion 4 years old and over............................ $12
$10 $8
$6
2 Stallion 3 years old and under 4...................... 12
10 8
6
3 Stallion 2 years old and under 3...................... 12
10 8
6
4 Stallion 1 year old and under 2........................ 12
10 8
6
5 Stallion Foal...................................................... 12
10 8
6
Grand Champion Stallion.............................. Rosette
Reserve Grand Champion Stallion................... Rosette
6 Mare 4 years old and over............................... 12
10 8
6
7 Mare 3 years old and under 4.......................... 12
10 8
6
8 Mare 2 years old and under 3.......................... 12
10 8
6
9 Mare 1 year old and under 2............................ 12
10 8
6
10 Filly Foal........................................................... 12
10 8
6
11 Mare and Foal.................................................. 12
10 8
6
Grand Champion Mare.................................. Rosette
Reserve Grand Champion Mare....................... Rosette
12 Gelding in hand 4 years old and over.............. 12
10 8
6
13 Gelding in hand 3 yrs. old & under 4................ 12
10 8
6
14 Gelding in hand 2 yrs. old & under 3................ 12
10 8
6
15 Gelding in hand 1 yr. old & under 2.................. 12
10 8
6
Grand Champion Gelding.............................. Rosette
All Grand Champion Mares, Stallions & Geldings will return at the end of Halter Class
Judging and a Supreme Fair Grand Champion will be named from that group.
$3.00 ENTRY FEE FOR JACKPOT OF THE FOLLOWING CLASSES WILL BE
COLLECTED AT THE GATE - DO NOT SEND ENTRIES OR MONIES TO FAIR
OFFICE - ENTRIES AND MONIES WILL BE COLLECTED AT RINGSIDE.
MONIES SENT IN AHEAD OF TIME WILL NOT BE REFUNDED.
1st @ 50% 2nd @ 30% 3rd @ 20%
A. Showmanship – Ages 8 and under
B. Showmanship – Age 9-14 as of Jan. 1st
C. Showmanship – Ages 15-19 as of Jan. 1st
D. Showmanship – Ages 19 and over as of Jan. 1st
No Animals are to be removed until Saturday 9:00 PM Anyone Removing
Animals before 9:00 PM will forfeit their Premiums.
SATURDAY, – EXHIBITION BARRELS WILL BEGIN 1:00 PM
AND THE SHOW WILL BEGIN AT 2:30 PM
25
JACKPOT GAME SHOW
FOR FAIR PARTICIPANTS ONLY (MUST BE AT FAIR ALL WEEK)
DO NOT SEND ENTRIES OR MONIES TO FAIR OFFICE – ENTRIES AND MONIES
WILL BE COLLECTED AT RINGSIDE.
$3.00 PER CLASS – $5.00 JACKPOT CLASSES
PROPER ATTIRE REQUIRED – HARD SOLED SHOES REQUIRED
1. Cloverleaf Barrels Horse 7. Down and Back Pony (rider 18 and under)
2. Cloverleaf Barrels – Pony 8. Keyhole Horse
(rider 19 & over) 9. Keyhole Pony (rider 19 & over)
3. Cloverleaf Barrels – Pony
10. Keyhole Pony (rider 18 & under)
(rider 18 & under)
11. Pole Bending Horse
4. Jackpot Cloverleaf Barrels
12. Pole Bending Pony (rider 19 & over)
5. Down and Back Horse
13. Pole Bending Pony (rider 18 & under)
6. Down and Back Pony
14. Jackpot Pole Bending
(rider 19 & over)
PONY RIDERS AGES 19 & OVER WILL BE PERMITTED IN THE JACKPOT GAME SHOW ONLY
JACKPOT PLEASURE SHOW
To be held at the conclusion of the Pony Performance Classes on Tuesday.
ALL CLASSES WILL BE HELD IN TWO DIVISIONS – AGES 19 & OVER AND RIDERS 18
& UNDER
DO NOT SEND ENTRIES OR MONIES TO THE FAIR OFFICE – Entries and monies
will be collected at ringside. Monies sent in ahead of time will NOT be refunded.
$5.00 PER JACKPOT CLASS
CLASS
1. Western Pleasure
2. Western Equitation
3. All Day Western Pleasure
4. English Pleasure
5. English Equitation
6. All Day English Pleasure
SUNDAY 2:00 PM – ROPER’S RING
JACKPOT MINI HORSE SHOW
THIS SHOW IS FOR MINIATURE HORSES ONLY – NO PONIES
DO NOT SEND ENTRIES OR MONIES TO FAIR OFFICE – ENTRIES WILL BE
COLLECTED AT RINGSIDE.
PROPER ATTIRE AND VEHICLE REQUIRED – HARD SOLED SHOES REQUIRED
1. Cloverleaf Barrels
2. Poles
3. Hunter Jumping
4. Obstacle Driving 5. Reinsmanship
6. Driving
7. In Hand Trail —
One Horse One Rider Combo
SUNDAY AT END OF MINI SHOW
JACKPOT TRAIL
HORSE AND PONY - NO MINIS
DO NOT SEND ENTRIES OR MONIES TO FAIR OFFICE – ENTRIES WILL BE
COLLECTED AT RINGSIDE.
1. In Hand Trail — One Horse One Rider Combo
2. Pony Trail
3. Horse Trail
LIGHT HORSES – GOOD HOUSEKEEPING
1 Exhibitors who maintain the most attractive and sanitary exhibits will be eligible for
special daily rosette awards.
2 Exhibits will be scored on the following basis:
Courtesy to people
Decorated stall
3 Inspections to be made unannounced. Prizes will be awarded on a daily basis.
NO AWARDS ON THE FIRST DAY OF FAIR. Daily award given.
1st - $5.00 2nd - $3.00 3rd - $2.00
WEDNESDAY – 6:00 PM – ROPER’S RING
COSTUME CLASSES
NO EXHIBITOR UNDER THE AGE OF 18 IS PERMITTED TO HANDLE OR EXHIBIT
A STALLION
1st–$12.00 2nd–$10.00 3rd–$8.00
A. Costume Class – Chickens G. Costume Class – Draft Horse
H. Costume Class – Driving Horse or Pony
B. Costume Class – Rabbits
I. Costume Class – Pony
C. Costume Class – Sheep
J. Costume Class – Horse (Exhibitor 14 and under)
D. Costume Class – Swine
K. Costume Class – Horse (Exhibitor 15 and over)
E. Costume Class – Goats
F. Costume Class – Cattle
26
Phone: 724-352-2312
COMMITTEE
STALL ASSIGNMENT
NO EXHIBITS ARE TO BE REMOVED UNTIL SATURDAY 9:00 PM ANYONE
REMOVING THEIR EXHIBITS BEFORE 9:00 PM WILL FORFEIT THEIR PREMIUM.
BIG BUTLER FAIR HORSE SHOW
THURSDAY 9:00 AM – ROPER’S RING
PERFORMANCE CLASSES, 1 THRU 14
ENTRY FEE $3.00 PER CLASS
CLASS
........................................................... 1st 2nd 3rd 4th
1 Pole Bending – Pony........................................ $15$12$10$8
Trophy by John Palmer Family
2 Pole Bending – Horse...................................... 1512108
Trophy by Debbie & Larry Palmer
3 Open Cutback ................................................. 1512108
Trophy by JD Farrier Service
4 Keyhole – Pony................................................ 1512108
Trophy by Bo-Mar Farms
5 Keyhole – Horse............................................... 1512108
Trophy by Camp Tiki
6 Open Four Corners.......................................... 1512108
Trophy by Rowdy Riders
7 Thread the Needle – Pony................................ 1512108
Trophy by Sandy Sybert
8 Thread the Needle – Horse.............................. 1512108
Trophy by Golden Dream Jewelers
9 Walk-Trot Barrels - 8 years & under – Horse & Pony 15
12
10
8
Trophies to 5 places by Pennsylvania Equine Directory
10 Barrels – Pony ................................................. 1512108
Trophy by Denny & Lil McLaughlin
11 Barrels – Horse................................................. 1512108
Trophy by Floyd & Mary Ann Mackrell 12 Over the Hill Barrels......................................... 1512108
Trophy by Frank J. Raypush
13 Open Flag Race............................................... 1512108
Trophy by Turner Family
14 Open Dash for Cash......................................... 1512108
Trophy “T” Memorial
15 Open Down & Back ......................................... 1512108
Trophies by Camp Tiki
16 Open Ride and Run ......................................... 1512108
Trophy – Santana Williams Reithmiller Memorial
FRIDAY 9:00 AM – ROPER’S RING
PERFORMANCE CLASSES 15 THROUGH 47
ENTRY FEE $3.00 PER CLASS
CLASS
........................................................... 1st 2nd 3rd 4th
17 Leadline – 3 years and under – Horse and Pony 15
12
10
8
Trophies to 5 places by Fairground Market
18 Pairs Class....................................................... 1512108
Trophies by Pam Sheppeck & Mary Ann Mackrell
19 Leadline – 4 to 6 years old – Horse and Pony. 1512108
Trophies to 5 places by Carl Divers Family
20 Junior Pleasure ................................................ 1512108
Trophies – Roy Neer Memorial
21 Walk-Trot Equitation – 8 years and under........ 1512108
Trophies to 5 places – San Teddy Leo Memorial
22 Walk-Trot Pleasure – 8 years and under.......... 1512108
Trophies to 5 places by Brian Ellis
23 Pleasure Driving – 14.2 hands and over........... 1512108
Trophies by Dillaman Family
24 Pleasure Driving – under 14.2 hands............... 1512108
Trophy – Nancy Shingledecker Memorial
25 Command Class................................................ 1512108
Trophy – Rose Johnson Memorial
26 Egg and Spoon................................................ 1512108
Trophy by Golden Dreams Jewelers
27 Western Pleasure Horse (No registered Quarter Horses) 1512108
Trophy – Douglas Dow Memorial
28 Registered Quarter Horse Western Pleasure... 1512108
Trophy – Peter Milich Memorial
29 Western Pleasure – Horse................................ 1512108
Trophy by P.A.H.A.
27
30 Western Pleasure – Pony................................. 1512108
Trophy by Cameron & Elliette Smith
31 Western Pleasure – 19 years and over............. 1512108
Trophy by BSD Photo – Ken & Ann Siems
32 Western Equitation – 19 years and over.......... 1512108
Trophy by Pam & Duck Keller
33 Ladies Western Pleasure – 19 years and over. 1512108
James P. Gaines Memorial Trophy
34 Western Pleasure – 9 to 18 years old............... 1512108
Trophy by Lukavich Family
35 Western Equitation – 18 years and under........ 1512108
Trophy – Paula Mercer Memorial
36 Ladies Western Pleasure – 18 years and under
15
12
10
8
Trophy by Dave and Carol Campbell
37 All Day Pleasure – Western.............................. 1512108
Trophy by Ag Farm Credit
38 Over the Hill Pleasure – 40 years and over...... 1512108
Trophy by Denny & Lil McLaughlin
39 Mens Pleasure.................................................. 1512108
Trophy by Carol & Chuck Waddingham
40 English Pleasure (No registered Quarter Horses)..... 1512108
Trophy by Diehl Automotive
41 Registered Quarter Horse English Pleasure..... 1512108
Trophy – John Krehely Memorial
42 English Pleasure – Horse................................. 1512108
Trophy – Mayme Shaffer Memorial
43 English Pleasure – Pony................................... 1512108
44 English Pleasure – 19 and over........................ 1512108
Trophy by Becky & Jason Sheppeck
45 English Equitation – 19 and over...................... 1512108
Trophy – Dale & Annabelle Fleming Memorial
46 English Pleasure – 9 to 18 years old................ 1512108
Trophy by PAHorseMall.com
47 English Equitation – 18 and under................... 1512108
Trophy – Elmer P Shaffer Memorial
48 All Day Pleasure – English................................ 1512108
49 Open Novice Reining....................................... 1512108
Trophy by Hohmann Performance Horses
PLEASE SEE DEPARTMENT 10 SECTION 2 FOR OUR
LIGHT HORSE AND PONY YOUTH SHOW
Phone: 724-352-2312
COMMITTEE
STALL ASSIGNMENT
Department 1, Section 9 (Cont.)
Department 1, Section 9A – PONY CLASS – 46” to 52” — No Mini Horses
Children – $1.00 Entry Fee
1st 2nd 3rd 4th
1 Gelding in Hand++........................................... $8.00$6.00$4.00$2.00
2 Mare in Hand.................................................... 8.006.004.002.00
3 Mare and Foal.................................................. 8.006.004.002.00
4
5
6
Department 1, Section 9B – PONY CLASS – Under 46”
Children – $1.00 Entry Fee
Gelding in Hand............................................... $8.00$6.00$4.00$2.00
Mare in Hand.................................................... 8.006.004.002.00
Mare and Foal.................................................. 8.006.004.002.00
CLASS C UNDER SAME RULES AS ABOVE
THESE CLASSES ARE PRIMARILY FOR THOSE 11 YEARS OF AGE AND OVER.
HOWEVER, THOSE UNDER 11 MAY SHOW IN THESE CLASSES PROVIDED THEY
DO NOT SHOW THE SAME PONIES ENTERED IN CLASSES A AND B.
PONIES SHOWN IN THESE CLASSES ARE NOT ELIGIBLE IN CLASSES A AND B.
Department 1, Section 9C
PONY HALTER — No Mini Horses
NO CHANGES WILL BE MADE AFTER ENTRIES ARE RECEIVED
Entry Fee $2.00 Per Class
No Exhibitor under the age of 18 is permitted to handle or exhibit a stallion.
All ponies are to be shown in a recognized breed. If breed is not known, then
enter 40 G - Others.
40A – SHETLAND
40E – HACKNEY
40B – WELSH40F – COLOR BREED
40C – POA40G – GRADE PONY
40D – QUARTER PONY
1st 2nd 3rd 4th
7 Stallion, 4 years old and older, 58” and under. $8.00$6.00$4.00$2.00
8 Stallions, 3 years old and under 4,
58” and under.................................................. 8.006.004.002.00
9 Stallion, 2 years old and under 3, 58” and under 8.00
6.00
4.00
2.00
10 Stallion, 1 year old and under 2, 58” and under 8.00
6.00
4.00
2.00
Stallion, Grand champion and Reserve,
first and second place winners in above
classes are to compete.................................... Rosette
11 Mare, 4 years old and older, 58” and under..... 8.006.004.002.00
12 Mare, 3 years old and under 4, 58” and under.8.006.004.002.00
13 Mare, 2 years old and under 3, 58” and under.8.006.004.002.00
14 Mare, 1 year old and under 2, 58” and under.. 8.006.004.002.00
15 Mare and her foal, foal of current year,
58” and under.................................................. 8.006.004.002.00
Mare, Grand Champion and Reserve,
first and second place winners........................ Rosette
16 Gelding, 4 years and over, 58” & under........... 8.006.004.002.00
17 Gelding, 3 yrs. and under 4, 58” and under..... 8.006.004.002.00
18 Gelding, 2 yrs. and under 3, 58” and under..... 8.006.004.002.00
19 Gelding, 1 yr. and under 2, 58” and under....... 8.006.004.002.00
1st 2nd 3rd 4th
12:00 PM SUNDAY – HORSE AND PONY EXHIBITORS
INFORMATIONAL MEETING – RINGSIDE BLEACHERS
RULES AND REQUIREMENTS For all Horse and Pony Divisions are listed under
Department 1 – Section 7, Pages 23 and 24
Saddle Horse Department with the additional RULES AND REQUIREMENTS listed
below pertaining to the Youth and Pony Show.
1 No ponies permitted to compete for more than one premium.
2 Sections A & B are for children up to and including 10 years of age. Ponies shown
in these classes are not eligible for Section C.
3 Only one horse/one rider per class is permitted.
4 If you show in any Walk-Trot Classes you cannot show in any canter classes. This is
for all classes all week.
THURSDAY: 4 PM – 7 PM
IF EXHIBITOR IS UNDER 18 A LEGAL GUARDIAN MUST SIGN FOR BACK NUMBER
& INSURANCE BAND. IF LEGAL GUARDIAN CANNOT BE PRESENTED A SIGNED
LETTER MUST BE INCLUDED STATING A PERSON RESPONSIBLE FOR SAID MINOR.
28
29
Department 1, Section 10 – HORSE PULLING CONTEST
WEDNESDAY-6:00 PM - ROPER’S RING
COSTUME CLASSES
LB ROENIGK MEMORIAL DRAFT HORSE PULL
1st-$12.00
2nd-$10.00
3rd-$8.00
A. Costume Class - Chickens G. Costume Class - Draft Horse
B. Costume Class - Rabbits
C. Costume Class - Sheep
D. Costume Class - Swine
E. Costume Class - Goats
F. Costume Class - Cattle
All pullers MUST use Unionville Road entrance
Glenn Montgomery, Superintendent Tel. 353-2055
COMMITTEE
Bud Daum, Craig Montgomery, Mark Minton,
Beth & Roger Croll, Dean Jenny
Friday, July 10, Double Pulls – 7:00 PM
Weigh In at 5:00 PM – Draft Horse Ring
Horsemanship plaques will be presented in each division to the Best Teamster
by the LB Roenigk Family
1ST AND 2ND PLACE TEAMS WILL BE TESTED FOR DRUGS
In loving memory of Colbee Lovich
As country as a boy could be, Colbee laughed and smiled his way into our hearts.
From the farm to camp to the Big Butler Fair, he touched all our lives
and he will be forever remembered.
Department 1, Section 9D
PONY PERFORMANCE CLASSES — No Mini Horses
Show to be judged Tuesday at the completion of Pony Halter
Entry Fee $2.00 Per Class – Exhibitors must be 18 and under
No one under the age of 18 is permitted to handle or exhibit a stallion.
Child may enter walk-trot or walk-trot canter, but may not enter both.
Exhibitors will enter at the south end of the ring. Exit at the north gate only.
Committee reserves the right to combine classes which do not fill (three entries to fill).
Tack changes are to be made at ringside, within a four minute time limit.
1st 2nd 3rd 4th
PONY UNDER SADDLE - UNDER 52”
1 5 and under – walk-trot.................................... $8.00$6.00$4.00$2.00
2 6-10 – walk-trot................................................ 8.006.004.002.00
3 6-10 – walk-trot-canter................................... 8.006.004.002.00
4 11-14 – Walk-Trot-Canter................................. 8.006.004.002.00
PONY UNDER SADDLE OVER 52”-58
5 5 and under – walk-trot.................................... 8.006.004.002.00
6 6-10 – walk-trot................................................ 8.006.004.002.00
7 6-10 – walk-trot-canter.................................... 8.006.004.002.00
8 11-14 – walk-trot-canter.................................. 8.006.004.002.00
9 15-18 – walk-trot-canter.................................. 8.006.004.002.00
PONY SINGLE HITCH
10 Pony under 52”................................................ 8.006.004.002.00
11 Pony 52”-58”.................................................... 8.006.004.002.00
DOWN & BACK
12 15-18 – walk-trot-canter.................................. 8.006.004.002.00
13 11-14 – walk-trot-canter.................................. 8.006.004.002.00
14 6-10 – walk-trot-canter.................................... 8.006.004.002.00
15 6-10 – walk-trot................................................ 8.006.004.002.00
CLOVERLEAF BARRELS
17 15-18 – walk-trot-canter.................................. 8.006.004.002.00
18 11-14 – walk-trot-canter.................................. 8.006.004.002.00
19 6-10 – walk-trot-canter.................................... 8.006.004.002.00
20 6-10 – walk-trot................................................ 8.006.004.002.00
POLE BENDING
22 15-18 – walk-trot-canter.................................. 8.006.004.002.00
23 11-14 – walk-trot-canter.................................. 8.006.004.002.00
24 6-10 – walk-trot-canter.................................... 8.006.004.002.00
25 6-10 – walk-trot................................................ 8.006.004.002.00
PONIES – GOOD HOUSEKEEPING AWARDS
Exhibitors who maintain the most attractive and sanitary exhibits will be eligible for
special daily awards.
2 Exhibits will be scored on the following basis:
Courtesy to people
Decorated Stall
Daily award given — 1st $5.00 2nd $3.00 3rd $2.00
1
COGGINS TEST PAPERS WILL BE CHECKED
BEFORE PULL FOR ALL TEAMS
DRAFT HORSE PULLS ARE OPEN
The contest will be conducted under Revised Rules as formerly prescribed by Horse &
Mule Association of America.
The following rules must be complied with:
A team is permitted to compete in one class only.
Any team after competing in its respective class will not be permitted to pull in another
weight class, even though they may qualify by making the required weights.
I attest and affirm that a veterinary/client relationship-as the phrase is defined in the
animal exhibit sanitation law found at 3 Pa.C.S.A. 2501 et-seq and any amendment
thereto-exists with regard to any animal I will be exhibiting.
No whipping, punching, prodding or punishing of animals in any way is permitted.
Helpers are not allowed in any way to drive the team and after hitching, must remain
behind the sled or machine outside the ropes.
Any violation of the rules of the contest may result in disqualification of the team by
the officials.
Double Horse Pull – distance of pull 271/2’, 20’ foul lines. and two helpers.
Friday, Doubles 7:00 PM.
Any breakage of harness or equipment, team is entitled to another pull at the end of
the rotation. ALL LIGHTWEIGHT TEAMS must be weighed on Fairgrounds Scales,
weighing starts at 5:00 PM day of pull.
Lightweight contest will be run as an overweight pull.
Heavyweight contest will be run as a straight pull.
THE BUTLER FAIR BOARD RESERVES THE RIGHT TO WITHHOLD
PAYMENT OF PRIZE MONEY UP TO 30 DAYS FOLLOWING THE FAIR
Rules and Regulations
1
2
3
Three passes to the sled constitutes a pull.
a. Unhitch and you pass your second pull.
b. A third pull will be pulled from a spot determined by the driver.
Teams to pull in rotation.
Driver is allowed two helpers, they must not touch or speak to the Horses while
they are in motion.
a. The helper is not to get the team by the head to get hitched to the sled at any time.
b. The helper may assist the driver in case of broken harness or unhooked adjustments. Helper must then step to the foul line before the team continues its pull.
4 A whistle will be given when the team has made the full distance or when the forward
movement of the sled stops.
5 Each team will be driven by one driver throughout the contest except in case of an injury.
6 Driver must be behind doubletrees.
7 Any breakage of harness or equipment the team is entitled to another pull at the
end of the rotation.
8 All bridles must have blinds.
9 No doctoring, no whipping and no foul language at any time; any of these actions
will result in disqualification.
10 Judges will be chosen by the committee.
11 If any portion of the weight falls off during the pull it is classed as a no distance
pull, and after weight is replaced, the driver will be required to make another pull.
12 The judges decision will be final, and if they feel the conduct of a driver or his helper
is disgraceful or impairs the harmony of the organization, they have the authority to
remove him from the pull.
13 Pull of “no distance” if a horse steps on or over the 20’ foul lines.
14 The following time limits wil apply:
1st & 3rd attempt calls – 21/2 minutes
1 minute between 1st & 2nd attempts
15 Rotation will be determined by order of entry.
16 If tractor is available, sled will be spotted.
17 All third hitches will be made from the place of the spot.
CVI INFORMATION
Drugs and Alcohol — No drugs or alcoholic beverages may be sold. Persons using
drugs or alcohol will be expelled from the grounds.
30
31
DURING FAIR WEEK
Department 1, Section 10 Horse Pulling Contest
CLASS 1–
Light Draft Teams– Plaque by: Dr. Mark Minton
weighing between 3200 and 4000 lbs.
1st $250.00
2nd $200.00
3rd $175.00
4th $150.00 5th $125.00
6th $100.00
7th $75.00
8th $50.00
Plus $20.00 for each team competing in contest that does not qualify for one of these
premiums.
CLASS 2– Plaque by: Dr. Mark Minton
Heavy Draft Teams–
weighing over 4000 lbs ............ 1st $250.00
2nd $200.00
3rd $175.00
4th $150.00 5th $125.00
6th $100.00
7th $ 75.00
8th $ 50.00
Plus $20.00 for each team competing in contest that does not qualify for one of these
premiums.
COLT JENNY MEMORIAL PONY PULL
Friday, July 10 at 4:00 PM
Weigh In at 2:00 PM
Distance of Pull: 13½’, 15’ foul lines
Rules and Regulations
1
2
3
Three passes to the sled constitutes a pull.
a. Unhitch and you pass your second pull.
b. A third pull will be pulled from a spot determined by the driver.
Teams to pull in rotation.
Driver is allowed two helpers, they must not touch or speak to the Horses while
they are in motion.
a. The helper is not to get the team by the head to get hitched to the sled at any time.
b. The helper may assist the driver in case of broken harness or unhooked adjustments. Helper must then step to the foul line before the team continues its pull.
4 A whistle will be given when the team has made the full distance or when the forward
movement of the sled stops.
5 Each team will be driven by one driver throughout the contest except in case of an injury.
6 Driver must be behind doubletrees.
7 Any breakage of harness or equipment the team is entitled to another pull at the
end of the rotation.
8 All bridles must have blinds.
9 No doctoring, no whipping and no foul language at any time; any of these actions
will result in disqualification.
10 Judges will be chosen by the committee.
11 If any portion of the weight falls off during the pull it is classed as a no distance
pull, and after weight is replaced, the driver will be required to make another pull.
12 The judges decision will be final, and if they feel the conduct of a driver or his helper
is disgraceful or impairs the harmony of the organization, they have the authority
to remove him from the pull.
13 Pull of “no distance” if a horse steps on or over the 20’ foul lines.
14 Pull will continue to 1 winner – NO TIES!
15 The following time limits will apply:
1st & 3rd attempt calls – 21/2 minutes
1 minute between 1st & 2nd attempts
16 Rotation will be determined by order of entry.
Drugs and Alcohol — No drugs or alcoholic beverages may be sold. Persons using
drugs or alcohol will be expelled from the grounds.
1 Lightweight up to 1450 lbs............................................ 90654525
Award in memory of Colt Jenny by Pam and Gary Steeb & Family
2 Heavyweight – 1451 lbs – 1800 lbs............................... 90654525
Award in memory of Wilmer Miller by Jim’s Generator Service
DEPARTMENT 2
DAIRY CATTLE
Patty Rassau – Superintendent, 724-272-9726
473 Monroe Road, Sarver, PA 16055
COMMITTEE
Janice Kennedy, Gary Fisher, Nathan Rassau
HOURS FOR MILKHOUSE
6:30 - 9:00 AM 5:00-8:00 PM
(Refer to General Rules & Regulations)
32
Department 2, Section 1 (Cont.)
Judging:
Tuesday, July 7
Judging Open & 4-H Brown Swiss, Jersey & Holstein 9:00 AM
Wednesday, July 8
Judging Open & 4-H Ayrshire, Guernsey, & Milking Shorthorn 9:00 AM.
Entry Fee $3.00. Paid at time of entry.
Entries close June 1. Absolutely no Exceptions will be made.
Livestock entries will be refused after closing date if barns are full.
Livestock will not be accepted on the Fairgrounds without entries and entry fees.
ALL ANIMALS EXPECTED TO BE ON GROUNDS BY 4:00 PM, FRIDAY OPENING
DAY OF FAIR.
Registration Papers will be checked.
All Dairy Cattle must be registered in Exhibitor’s name.
1 Exhibitors will be expected to display or parade their animals as directed by the
Superintendent; to accept the stall assigned without controversy; to keep their
animals in an attractive appearance, and to cooperate with the Department in every
way that may serve to increase the educational value of the show.
2 Exhibitors of livestock must inform themselves as to when their stock will be judged.
Stock must be in the ring promptly on call and a failure to comply with the order
renders exhibitors liable to be ruled out of competing.
3 Decorations with ribbons or ornaments previously won by animals at shows shall
be prohibited until after the awards have been made in their respective classes by
the judges.
4 The exhibitors will be expected to keep the space they occupy in a clean and sanitary
condition and to remove all their equipment promptly as the Superintendent may direct.
Department 2, Section 1 – OPEN CLASSES – DAIRY CATTLE
Class 1st2nd 3rd 4th
1 Bull Calf born Sept. 1, 2014 to May 31, 2015............... 1210 8 6
2 Junior Heifer Calf born between
Mar. 1, 2015 and May 31, 2015............................. 1210 8 6
3 Intermediate Heifer Calf born between
Dec. 1, 2014 and Feb. 28, 2015............................. 1210 8 6
4 Senior Heifer Calf born between
Sept. 1, 2014 and Nov. 30, 2014........................... 1210 8 6
5 Summer Yearling Heifer born between
June 1, 2014 and Aug. 31, 2014............................ 20181614
6 Junior Yearling Heifer born between
Mar. 1, 2014 and May 31, 2014............................. 20181614
7 Intermediate Yearling Heifer born between
Dec. 1, 2013 and Feb. 28, 2014............................. 20181614
8 Senior Yearling Heifer born between
Sept. 1, 2013 and Nov. 30, 2014........................... 20181614
9 Junior Champion Female
Rosette
10 Reserve Junior Champion Female
Rosette
11 Jr Best Bred & Owned by one exhibitor........................ 25201510
One entry per exhibitor
12 Jr. Best 3 Females......................................................... 25201510
13 Dry Cow – 3 & 4 years, born between
Sept. 1, 2010 and Aug. 31, 2011........................... 25222018
14 Dry Cow – 5 years and over, born before
Sept. 1, 2010.......................................................... 25222018
15 Milking Senior Yearling born between .......................... 25222018
Sept. 1, 2014 and Nov. 30, 2014
16 Jr. 2 Year-old Cow born between
Mar. 1, 2012 and Aug. 31, 2014............................. 30272421
17 Sr. 2 Year-old Cow born between
Sept. 1, 2012 and Feb. 28, 2013........................... 30272421
18 Jr. 3 Year-old Cow born between
Sept. 1, 2011 and Aug. 31, 2012........................... 35322824
19 Sr. 3 Year-old Cow......................................................... 35322824
Sept. 1, 2011 and Feb. 28, 2012
20 4 Year-old cow born between
Sept. 1, 2010 and Aug. 31, 2011........................... 35322824
21 Cow 5 years old born between
Sept. 1, 2009 and Aug. 31, 2010........................... 35322824
22 Cow 6 years old and over............................................. 35322824
23 Senior Champion Female..............................................
24 Reserve Senior Champion Female................................
25 Grand Champion Female..............................................
26 Reserve Grand Champion Female................................
27 Sr. Best Bred & Owned by one exhibitor...................... 35322824
One entry per exhibitor
28 Cow, any age, to be judged on udder alone.
Limit: 2 animals per exhibitor....................................... 151210 8
29 Get of Sire, 3 animals any age,
owned by exhibitor, 1 entry per exhibitor.............. 30252015
30 Best 3 Females, any age, bred and owned by
exhibitor. Limit 1 entry per exhibitor...................... 30252015
31 Dairy Herd – 3 animals owned by exhibitor,
all to have freshened, 1 entry per exhibitor............ 30252015
32 Produce of Dam, 2 animals any age, either sex,
the produce of one cow, need not be owned by
the exhibitor. Limit 1 entry per exhibitor................ 30252015
33
33 Daughter-Dam – Limit 1 entry per exhibitor.................. 30252015
34 3 generations, 1 Daughter, 1 Dam & 1 Grand Dam, all
from same linage. Bred & owned. 1 entry per exhibitor....... 30252015
35 BREEDER’S PERFORMANCE CLASS: ........................ 30252015
2 animals under age of 2, 2 animals over age of 2,
1 animal any age, 1 entry per exhibitor.
The same classifications and premiums as stated above apply to each breed.
36 Supreme Champion Best Bred & Owned ................... Rosette
37 Supreme Junior Champion Best Bred & Owned ........ Rosette
Use the following designations for breed classes when making entry:
A – Ayrshire
G – Guernsey
J –Jersey
B – Brown Swiss
H – Holstein
M–Milking Shorthorn
CLASS
1 Ages 22 thru 35
2 Ages 36 thru 50
3 Ages 51 & over
ADULT SHOWMANSHIP
DAIRY CATTLE – GOOD HOUSEKEEPING AWARDS
1
2. Exhibits will be scored on the following basis
Entry Card and Ribbons won properly displayed with animal.
Courtesy to people
Decorated stall
Daily award given:
1st
2nd
3rd
$5.00 $3.00$2.00
COSTUME CLASSES – HORSE SHOW RING —WEDNESDAY – 6:00 PM.
A.
B.
C.
D.
E.
F.
Costume Class - Chickens
Costume Class - Rabbits
Costume Class - Sheep
Costume Class - Swine
Costume Class - Goats
Costume Class - Cattle
G.
H.
I.
J.
K.
Costume Class - Draft Horse
Costume Class - Driving Horse or Pony
Costume Class - Pony
Costume Class - Horse - Exhibitor 14 and under
Costume Class - Horse - Exhibitor 15 and over
Send entries and $3.00 entry fee per class to Fair Office.
Premiums will be paid by the Big Butler Fair.
1st–$12.00 2nd–$10.00 3rd–$8.00
DEPARTMENT 3
BEEF CATTLE
Vince Huber, Superintendent
120 Seipe Lane, Valencia, PA 16059 • Phone: 724-625-1807
Jim Riemer, Superintendent
437 Freeport Rd., Butler, PA 16002 • Phone: 724-287-6192
COMMITTEE
Brian Benson, Bill Seebacher
Entry Fee $3.00. Paid at time of entry.
Entries close June 1. Absolutely no exceptions will be made.
All applications for entry of cattle must be accompanied by the name of the breeder,
name, age, registration number and date of birth of each animal old enough to be
registered. For animals not old enough to be registered as provided by the Breed
Association Regulations, applications for entry must give the name and registration
number of sire and dam.
Registration of cattle, in all cases, must be recorded in the American Herd Book of the
particular breed to which they belong.
ALL ANIMALS EXPECTED TO BE ON GROUNDS BY 4:00 PM, FRIDAY OPENING DAY OF FAIR.
REMOVING THEIR EXHIBITS BEFORE 9:00 PM WILL FORFEIT THEIR PREMIUM
Judging will start Thursday, 9:00 AM
Straw will not be furnished.
All Groups limited to one entry for each Exhibitor
PLAQUES WILL BE PRESENTED BY BIG BUTLER FAIR
TO THE GRAND CHAMPION MALE AND FEMALE OF ALL BREEDS
Rosettes to the Reserve Champions.
Joint ownership considered to be as one owner in accordance with registration papers.
When on exhibition in the ring, each animal must be under halter and in charge of owner
or owner’s representative.
34
BREEDING – BEEF CATTLE
CLASS 1st2nd 3rd 4th
1 Spring bull calf born after 3-1-15.................................. $20$18$12$10
2 Jr. bull calf born 1-1-15 to 2-28-15............................... 20181210
3 Winter bull calf born 12-1-14 to 12-31-14.................... 20181210
4 Senior bull calf born 9-1-15 to 10-31-15...................... 20181210
5 Summer yearling bull born 7-1-15 to 8-31-15.............. 20181210
6 Late spring yearling bull born 5-1-14 to 6-30-14.......... 20181210
7 Early spring yearling bull born 3-1-14 to 4-30-14......... 20181210
8 Junior yearling bull born 1-1-14 to 2-28-14.................. 20181210
9 Senior yearling bull born 9-1-13 to 12-31-13............... 20181210
10 2 Year-old bull born 1-1-13 to 8-31-13......................... 20181210
Grand Champion Bull –
Rosette
Reserve Grand Champion Bull –
Rosette
Supreme Champion Bull, all breeds –
Rosette
11 2 Bulls bred and owned by exhibitor............................ 20181210
12 Spring heifer calf born after 3-1-15............................... 20181210
13 Junior heifer calf born 1-1-15 to 2-28-15..................... 20181210
14 Winter heifer calf born 12-1-14 to 12-31-14................. 20181210
15 Senior heifer calf born 9-1-14 to 10-31-14................... 20181210
16 Summer yearling heifer born 7-1-14 to 8-31-14........... 20181210
17 Late spring yearling heifer born 5-1-14 to 6-30-14....... 20181210
18 Early spring yearling heifer born 3-1-14 to 4-3-14........ 20181210
19 Junior yearling heifer born 1-1-14 to 2-28-14............... 20181210
20 Senior yearling heifer born 9-1-13 to 12-31-13............ 20181210
21 2 Year-old heifer born 1-1-13 to 8-31-13...................... 20181210
22 Female, any age, with 2015 calf at side........................ 20181210
Grand Champion Female –
Rosette
Reserve Grand Champion Female –
Rosette
Supreme Champion Female, all breeds –
Rosette
23 2 Females bred & owned by exhibitor.......................... 25201510
24 Junior Get-of-Sire: 3 animals by one sire, both sexes represented from
Class 1, 2, 3, 4, 5, 6, 12, 13, 14, 15, 16, 17. Need not be
owned by one exhibitor................................................. 25201510
25 Get-of-Sire: 4 animals by one sire,
both sexes represented. Need not be owned
by one exhibitor............................................................. 25201510
26 Produce of Dam: class should consist of 2 offspring
of either or same sex of show age classification.......... 25201510
27 Best 6 head, bred & owned by exhibitor....................... 25201510
The same classifications and premiums as stated above to apply to each breed.
A –Angus
CB–Crossbred
C –Charolais
M –Maine Anjou
S –Shorthorn
0 –Other Breeds
H – Hereford (Horned or Polled competing)
BEEF CATTLE – GOOD HOUSEKEEPING AWARDS
1 Exhibitors who maintain the most attractive and sanitary exhibits will be eligible for
2 Exhibits will be scored on the following basis
Courtesy to people
Decorated stall
Daily award given: 1st $5.00, 2nd $3.00, 3rd $2.00
OPEN CLASS STEERS–MARKET STEERS
Vince Huber, Jim Riemer, Superintendents
All breeds will be shown together according to weight.
No stags allowed.
A plaque will be presented by Mr. James Hopson for the GRAND CHAMPION MARKET STEER.
CLASS
1st2nd3rd4th5th
1 Light Weight
A
Light.............................................. $18$14$12$10 $8
B
Medium......................................... 18141210 8
C
Heavy............................................ 18141210 8
2 Medium Weight
A
Light.............................................. 18141210 8
B
Medium......................................... 18141210 8
C
Heavy............................................ 18141210 8
3 Heavy Weight
A
Light.............................................. 18141210 8
B
Medium......................................... 18141210 8
C
Heavy............................................ 18141210 8
Weight Champion..................... Rosette
Grand Champion....................... Rosette
Reserve Grand Champion........ Rosette
Beef steers shall be free of infections and transmissible diseases.
Shipping fever shots required. Straw will not be furnished.
35
OPEN CLASS STEERS–BRED & OWNED
MARKET LAMBS
Bred and Owned Steers must be out of a Dam owned by the exhibitor at the time of the
dam is bred. All bred and owned steers must be out of a dam owned by the exhibitor
and/or the exhibitor’s immediate family farm.
Award presented by Riemer Farm Equipment
CLASS
1 Steer Bred and owned by exhibitor.......................... Rosette
EWES & WETHERS MAY BE SHOWN
EWE LAMBS SHOWN IN SECTION 1 MAY NOT BE SHOWN IN SECTION 2
Send entries and $3.00 entry fee per class to Fair Office
1st–$12.00 2nd–$10.00 3rd–$8.00
A.
B.
C.
D.
E.
F.
G.
H.
I.
J.
K.
Costume Class - Horse
(Exhibitor 14 and under)
Costume Class - Horse
(Exhibitor 15 and over)
DEPARTMENT 4
SHEEP
BREEDING SHEEP
Dr. Harold Dunn, Superintendent
201 Whipporwill Road, Butler, PA 16001 Phone: 724-674-7955
Kati Colteryahn, Assistant Superintendent
Entries close June 1. Entry fee $2.00, paid at time of entry.
All Entries Must Be In June 1. Any and all entries postmarked after June 1, or brought to
the Fair Office after June 1 will not be accepted. Absolutely no exceptions will be made.
DAY OF FAIR.
Judging will start at 9:00 AM Wednesday.
All breeding sheep must be registered with flock and/or breed identification.
Exhibitors of Sheep will be limited to two entries under each unit of classification.
Breed must be shown on entries
All Sheep exhibited must be accompanied by an official certificate of health signed by
a licensed veterinarian indicating he has inspected the flock of which the animals
are a part and found them free from Scabies and other transmissible diseases.
Any animal of unthrifty nature, unsuitable condition, or which cannot be satisfactorily
handled under show conditions, must be removed from the Fairgrounds.
All animals must be shown in competition to be eligible for premiums.
Pen of lambs consists of 2 ram lambs and 2 ewe lambs.
Flock consists of 1 ram, any age; 2 ewes, one year and under two years; 2 ewes under
one year.
Breeder’s young flock consists of 1 ram lamb and 2 ewe lambs, all bred and owned
by exhibitor.
A get of sire shall consist of four breeding animals, any age or sex, the get of one sire.
Get need not be owned by the exhibitor.
Class1st 2nd 3rd 4th
1 Ram, 1 year and under 2.................................. $14$12$10 $9
2 Ram, lamb under 1 year................................... 141210 9
3 Pair ram lambs................................................. 141210 9
4 Champion Ram
Rosette
5 Reserve Champion Ram
Rosette
6 Ewe, 1 year and under 2.................................. 141210 9
7 Pair of yearling ewes........................................ 141210 9
8 Ewe lamb under 1 year.................................... 141210 9
9 Pair ewe lambs................................................. 141210 9
10 Champion Ewe
Rosette
11 Reserve Champion Ewe
Rosette
12 Pen of Lambs................................................... 141210 9
13 Breeder’s Young Flock..................................... 141210 9
14Flock................................................................. 141210 9
15 Get of Sire........................................................ 141210 9
A–Cheviot
G–Shropshire
O–Tunis
U –Colored Lincoln
B–Corriedale
H–Southdown
P –Border Leicester V –Romney
C–Dorset
J –Suffolk
Q–Polypay
W–Oxford
D–Horned Dorset K–Montadale
R –Targhee
X –Columbia
E–Hampshire
M–Lincoln
S –Natural Color
Y –Other
F–Merino
N–Rambouillet
T –Debouillet
Z –Texel
Please show breed on entry.
36
Entry fee $2.00.
No stags allowed.
Class 1st2nd 3rd 4th
1 Light Weight
A
Light................................................................ $14$12$10 $9
B
Medium........................................................... 141210 9
C
Heavy.............................................................. 141210 9
2 Medium Weight
A
Light................................................................ 141210 9
B
Medium........................................................... 141210 9
C
Heavy.............................................................. 141210 9
3 Heavy Weight
A
Light................................................................ 141210 9
B
Medium........................................................... 141210 9
C
Heavy.............................................................. 141210 9
4 Pair Market Lambs
A
Light................................................................ 141210 9
B
Medium........................................................... 141210 9
C
Heavy.............................................................. 141210 9
5 Grand Champion
Rosette
6 Reserve Grand Champion
Rosette
WOOL
(Enter at the Sheep Barn.)
1 Wool exhibited must be produced in the area of the Fair and the exhibitor must
have owned the sheep from which the fleece was shorn.
2 No premium will be awarded in any class unless the exhibits are worthy. The judge
may withhold any premium for lack of merit.
3 Exhibits are open to both PUREBRED and COMMERCIAL flocks.
CLASS
1st2nd
3rd
1 Fine Wool......................................................... $6$5
$4
2 One-half Blood................................................. 6 5
4
3 Three Eighths Blood......................................... 6 5
4
4 One-fourth Blood............................................. 6 5
4
5 Low Quarter..................................................... 6 5
4
6 Other, Natural Color......................................... 6 5
4
7 Champion Fleece............................................. 6 5
4
SHEEP — GOOD HOUSEKEEPING AWARDS
2 Exhibits will be scored on the following basis
Courtesy to people
Decorated stall
Daily award given — 1st $5.00, 2nd $3.00, 3rd $2.00
1
cont. next page
37
SHEPHERD’S LEAD LINE CONTEST
Kati Colteryahn, Assistant Superintendent
Sunday 6:00 PM
Entrants will be judged on the mode of dress selected which must be appropriate,
attractive and lend elegance to the class. They must furnish their own outfit of at least 70%
wool. Sheep must be conditioned, fitted and trained to show at halter. Sheep must meet
the health rules of the Butler Fair and need not be owned by entrant. No rams to be shown.
Entries must be typed or printed neatly on forms furnished by the committee and
MUST be turned in to Kati Colteryahn, Superintendent, by noon Sunday.
Registration is at 5:30 PM Sunday at the Sheep/Hog Barn
1st $10.00 2nd $8.00 3rd $7.00 4th $6.00 5th $5.00
CLASS
1 Under 7 years old
2 7 – 10 years old
3 11 – 14 years old
4 15 - 18 years old
5 Over 18 years old
COSTUME CLASSES – HORSE SHOW RING —
Wednesday– 6:00 PM.
A.
B.
C.
D.
E.
F.
1st–$12.00 2nd–$10.00 3rd–$8.00
Costume Class - Chickens G. Costume Class - Draft Horse
DEPARTMENT 6
DAIRY GOATS
Sarah Mabold, Superintendent
1326 Mahood Road, West Sunbury, PA 16061, 724-602-6722
COMMITTEE: Kris Mabold & Amanda Miller
Entries close June 1. Absolutely No Exceptions Will Be Made.
Entry fee $2.00 for each animal and must accompany entry.
All entries expected on grounds Friday, 4:00 PM opening day of fair.
Judging will begin Sunday, 9:00 AM – Livestock Barn
No exhibits will be removed until Saturday 9:00 PM.
Prior removal of exhibit will result in forfeit of premiums.
NO camping in the barn.
Only the original registration certificate will be accepted as proof of ownership for all
animals 6 months of age or older. For animals under 6 months of age, the registration
certificate of duplicate application stamped by ADGA will be accepted.
Proof of animal ownership shall be the name on the registration of stamped duplicate
and must be the property of the owner 30 days prior to entry. No copies accepted. All
goats must be accompanied by an official health certificate that identifies each animal
by tattoo number and registry signed by an accredited veterinarian. All goats must bear
tattoo in ear or tailweb prior to check in Friday, opening day of the fair.
See additional rules, regulations for exhibitors, and health requirements for entries
listed in front of this premium catalog. In the event of a Health issue while livestock
is on fairgrounds, final determination shall be made by an accredited veterinarian, AT
THE EXHIBITORS EXPENSE, or the animal(s) will be removed from the fairgrounds.
The Fair has the right at any time to institute additional requirements to PA health
requirements as deemed necessary. It is the exhibitor’s responsibility to adhere to all
health issues presented or removal of livestock will be enforced.
Exhibitor’s pens will not be provided. Pens will be of independent construction. Pen
placement will be assigned without controversy. Exhibits will be neat and clean in
appearance. Exhibits and equipment may be moved or removed promptly as directed
by superintendent. Pens will be cleaned prior to departure or exhibitor forfeits all
premiums. Complete cooperation is expected from each exhibitor.
1 Get of Sire shall consist of three does from a particular sire with not more than one
under one year old allowed and not more than one animal from every multiple birth
allowed. Get of Sire need not be owned by the Exhibitor. Entries in this class shall
be made in the name of the Sire.
2 There will be no Get of Sire class for Recorded grades.
3 Any doe 2 years old and older which has never freshened may not show.
4 All animals must complete individually to be entered in group classes.
5 Three entries per class.
6 Exhibitors must participate in at least one other class to be eligible to exhibit in
class 19-Baby Buck.
7 The pre-show milk out is to begin promptly at 7:00 PM and end by 9:00 PM Saturday
evening – any deviations must have prior approval by the superintendent.
8 Proper dress code required. White shirts, white or black pants and no open shoes.
Clean and neat appearance for show.
9 Know when your stock will be judged. Stock must enter the arena promptly on call.
Failure to comply renders exhibitors liable to be ruled out of competition.
10 Official identification form signed be USDA/APHIS as proof of enrollment in the
Scrapie Flock Certification Program Required.
11 Only exhibitors are permitted in show ring during judging.
12 Department 6 and Department 10, Section 14 dairy goat classes will show in
conjunction with each other.
cont. next page
38
39
Dept. 6 Dairy Goats (Cont.)
DAIRY GOATS
CLASS
1st2nd3rd4th5th
1 Doe Kid 0 to 4 months old........................ $14
$12$9$8$6
2 Doe Kid 4 to 8 months old........................ 14
12986
3 Doe Kid 8 to 12 months old...................... 14
12986
4 Doe 12 months old and under 24 months old
not in milk.................................................. 14
12986
5 Junior Champion Doe............................... Rosette
6 Reserve Junior Champion Doe................. Rosette
7 Junior Get of Sire...................................... 14
12986
8 Doe 1 year old and under 2 in milk........... 14
12986
9 Doe 2 years old and under 3..................... 14
12986
10 Doe 3 years old and under 5..................... 14
12986
11 Doe 5 years old and over.......................... 14
12986
12 Senior Champion Doe............................... Rosette
13 Reserve Senior Champion Doe................. Rosette
14 Senior Get of Sire...................................... 14
12986
15 Dam and Daughter.................................... 14
12986
16 Produce of Dam........................................ 14
12986
17 Baby Buck................................................. 14
12986
18 Best of Show Junior Doe.......................... Plaque
19 Best of Show Senior Doe.......................... Plaque
20 Showmanship & Fitting – Pee-Wee – up to
and including age 7................................... 14
12986
The same classifications and premiums as stated above are to apply to each breed.
A– Alpine
E – Oberhalsi
I – Recorded Grades
B– Lamancha
F – Saanen
J – Other
C– Nigerian Dwarf G – Sable
D – Nubian H – Toggenburg
BOER GOATS
Boer goat judging, Monday, Livestock Barn following Jr. Market goat classes.
Entries close June 1. Absolutely No Exceptions Will Be Made.
Entry fee is $2.00 and must accompany entry.
All entries expected on grounds Friday, 4:00 PM opening day of fair.
No exhibits will be removed until Saturday 9:00 PM. Prior removal will result in forfeit of
premiums. Judging will begin following the dairy goat show Monday in the Cattle Arena.
Exhibitors must supply, construct and remove their own pens for their goats.
All goats must be accompanied by an official health certificate that identifies each animal
by tattoo number or ear tag signed by an accredited veterinarian.
Goats should be of the Boer breed type.
Registered and unregistered boer type does will be shown in the same classes as one
breed, all unregistered boer type does must exhibit characteristics of the boer breed.
For accurate breed judging, boer type goats may or may not be dehorned; all dairy
type goats must be dehorned.
Only does may be exhibited.
Any does entered in breeding boer type goats MAY not show in junior market classes.
Any does entered in junior market goat weight classes MAY not show in open Boer
Type Doe breeding classes.
CLASS
1st2nd 3rd 4th
Juniors
1 Doe Kid 0 to 4 months
$14 $12
$9
$8
2 Doe Kid 5 to 8 months.............................. 14
1298
3 Doe Kid 9 to 11 months............................ 14
1298
4 Yearling Doe 12-18 months....................... 14
1298
5 Yearling Doe 19-24 months....................... 14
1298
6 Grand Champion....................................... Rosette
7 Reserve Grand Champion......................... Rosette
Seniors
8 Doe 2 years and under 3........................... 14
1298
9 Doe 3 years and under 4........................... 14
1298
10 Doe 5 years and over................................ 14
1298
11 Grand Champion....................................... Rosette
12 Reserve Grand Champion......................... Rosette
1st–$12.00 2nd–$10.00 3rd–$8.00
A.
B.
C.
D.
E.
F.
G.
H.
I.
J.
K.
DEPARTMENT 8
POULTRY, PIGEONS, and EGGS
Poultry feed donated by Lambert Tack & Feed
Rich Morgan, Superintendent, 120 Brice Lane, Kittanning, PA 16201, 412-452-0706
Jim Austin, Assistant Superintendent
COMMITTEE
Tom Morgan, Debbie Morgan, Mandy Morgan
Judging: Saturday, July 4 – 9:00 AM (Both Large Fowl & Bantams)
Poultry show will be held in the poultry barn, next to the east gate, Building 98
ENTRY FEE WILL BE $1.00 PER BIRD
ENTRIES CLOSE JUNE 1
Arrival time for poultry: Friday, July 3 – 9:00 AM to 6:00 PM
Release time for poultry: Saturday, July 11 – 9:00 PM to 11:00 PM
ONLY OFFICIAL POULTRY ENTRY BLANKS WILL BE ACCEPTED
SEND ENTRIES AND ENTRY FEES TO:
Big Butler Fair, PO Box 517, Prospect, PA 16052
The Poultry Department is open only to exhibitors from counties that permit Butler
County poultry exhibitors to show at their local or county fair.
HEALTH REQUIREMENTS
All entries of poultry, whether for exhibition or educational purposes, shall be accompanied
by a declaration from the owner or exhibitor, that to the best of his knowledge, the poultry
entries and source flock or flocks are free from any evidence of transmissible diseases.
The certificate of declaration shall contain the date of blood testing, name and
address of the owner or exhibitor, name and location of the show; also the number,
breed, species and identification band number of each bird to be exhibited.
An Animal Owner or Caretaker Verification of Veterinarian Client Relationship form must
be presented upon arrival at all shows and fairs in Pennsylvania.
Since all birds returned from the show are potential sources of infection to other
birds, they should be isolated immediately after their return, separate and apart from all
other birds. This isolation should be maintained indefinitely, if possible, or at least until
it has been established that the birds are not carriers of disease producing agents as
may be determined by exposure of a few susceptible birds to direct contact with them.
It is suggested that the birds entered, or the entire flock from which they come, be
immunized against diseases for which approved vaccines and methods are available.
(New Castle, Bronchitis, Pox may be optional.)
NOTE: Health Certificate of pullorum eradication, which must be completed and
accompany the fowl entries, can be obtained from the PA Dept. of Agriculture,
Poultry Health Division, 2301 North Cameron St., Harrisburg, PA 17120
1 Entries will be limited according to coop space. Birds will be cooped one bird per
cage. Out of county residents are limited to 100 birds per family. County residents
are limited to 200 birds per family. Limit 75 LARGE FOWL only for each exhibitor
and only 2 per class both large fowl and bantams due to limited space.
2 The exhibitor certifies that all his birds are “Pullorum Tested-Clean” as required by PA State Law.
3 Exhibitors are to send health papers with entries.
4 All Pullets & Cockerels must have been hatched in the current year.
5 No Water Fowl will be accepted.
6 The Butler Fair & Agricultural Association reserves the right to reject any and all entries.
7 All entries must be the bona fide property of the exhibitor 30 days before the opening of the Fair.
DAIRY GOATS – GOOD HOUSEKEEPING AWARDS
8 Only birds listed on the Butler Fair’s Breed Classification Chart will be accepted.
1 Goat exhibitors who maintain the most attractive and sanitary exhibits will be eligible
Computer Code number must be listed for each variety.
for special daily premiums.
9 Any bird deemed out of condition at the time of cooping will not be accepted; no
2 All goat exhibits will be scored on the following basis:
Points
refunds are possible.
15
10 All birds must be banded with numbered bands as provided by the PA Dept.
15
of Agriculture, Bureau of Markets, Harrisburg, PA 17120
Entry card and ribbons won properly displayed with animal
20
11 Awards will be placed on coops for 1st-2nd-3rd placed winners.
Keeping grain, hay, and feed presentable
10
12 Use official Poultry Entry Blanks only.
10
Keeping aisles clean
15
13 ALL ENTRIES CLOSE JUNE 1.
Courtesy to people
15
14 Coop Tags will be on the cages ready for your birds on FRIDAY 9:00 AM
TOTAL
100
15 The Butler Fair will use every precaution against loss or accident, but will not be
3 Inspections to be made unannounced. Prizes will be awarded on a daily basis.
responsible should any occur.
NO AWARDS ON THE FIRST DAY OF FAIR.
16 The Poultry Superintendents and its Judges have final jurisdiction, and reserves
Daily awards given: 1st $5.00, 2nd $3.00, 3rd $2.00
the right to coop birds as they see fit.
40
41
Department 8 – POULTRY, PIGEONS, and EGGS (Cont.)
17 The Judges will be qualified Poultry Judges.
18 MAIL ALL POULTRY ENTRIES WITH ENTRY FEES TO:
Big Butler Fair, PO Box 517, Prospect, PA 16052
MAKE CHECKS PAYABLE TO “BUTLER FAIR”.
19 If entry fees are not accompanied with the entry, the entry will not be accepted.
NO LATE ENTRIES WILL BE ACCEPTED. NO CHANGES IN THE ENTRY WILL
BE ACCEPTED AFTER THE CLOSING DATE.
20 All poultry entries must be in coops before 6:00 PM opening day of fair.
21 No entries accepted in farm names.
22 No advertising will be allowed on coops until after judging.
23 Birds will be fed and watered and eggs will be gathered ONLY BY THE
SUPERINTENDENT AND COMMITTEE.
24 Birds will be handled by Judges and Superintendents only.
25 Premiums will be paid on awards indicated by the Judges records.
26 All rules are to be interpreted by the Fair through its superintendent.
27 The Fair’s Poultry Show’s primary purpose is to increase the usefulness of livestock
and poultry as well as other farm products. Therefore, there will be no young birds
shown without the parent stock being on exhibit. This will allow the interested public
a chance to compare and see any improvements gained from one year to another.
28 All 4-H birds follow Department 10, Section 15 rules and mark entry form: 4-H Birds
GENERAL CLASSIFICATIONS
Premiums are as follows and apply to those varieties that are listed.
BANTAMS—cock, hen, cockerel, and pullets
LARGE FOWL (CHICKENS)—cock, hen, cockerel and pullets
GUINEAS–cock, hen, cockerel, and pullets
TURKEYS—old tom, old hen, young tom, and young hen
PREMIUMS
Bantams......................................................
$5.00$4.00$3.00
Large Fowl...................................................
6.005.004.00
Guinea.........................................................
5.004.003.00
Turkeys........................................................
7.006.005.00
POULTRY SHOW SPECIALS
A Rosette Ribbon will be awarded for the Champion Large Fowl and Reserve Champion Large
Fowl. A Rosette Ribbon will be awarded for the Champion Bantam and Reserve Champion Bantam.
DEPARTMENT 8, SECTION 5A
PIGEON SECTION
1
2
3
4
5
6
A.
B.
C.
D.
E.
F.
G.
H.
I.
J.
K.
L.
M.
The same general rules as pertains to chickens will also apply to pigeons.
Pigeons will be judged by pairs only.
Young birds will not be considered unless they are 3/4 developed.
Birds will be judged by the poultry judge.
Only the birds listed will be judged.
Premiums are 1st–$3.00 2nd–$2.50 3rd–$2.00
Two classes will be provided. Old Pair and Young Pair.
American Roller
N. Jacobin
Archangel
O.King
African Owl
P. Komorner Tumbler
Chinese Owl
Q. Long Faced Clean Leg Tumbler
Damascene
R.Modena
English Pauta
S. Nun
English S. F. Tumbler
T. Oriental Frill
English Trumpeter
U. Pensom Frill
Fantail
V. Pigmy Pouter
Indian Fantail
W.Runt
Giant Homer
X. Show Racer
Helmet
Y. Ice Pigeon
Ringneck Dove
Z. Texan Pioneer
If sufficient interest is shown, the superintendent may divide the above classes by colors.
DEPARTMENT 8, SECTION 6C
EGG SECTION
An exhibitor may make only one entry in the following classes. Health
certificates must accompany entries. Limit one dozen per class per exhibitor.
2 Eggs must be fresh. (NO sign of incubation)
3 Cracked or broken egg will disqualify the entry.
4 Brown and white eggs must not be mixed in the carton.
5 This section is open to all egg producers having less than 3000 birds, and are Butler
County residents.
6 Eggs must be displayed in a standard 2 x 6 egg carton.
7 The following premiums apply to Chicken, Bantam, Turkey, and Guinea category.
1st
2nd 3rd
Class 1 One Dozen Brown Eggs
$4.00
$3.00
$2.00
Class 2 One Dozen White Eggs
4.00
3.00 2.00
Class 3 One Dozen Colored Eggs
4.00
3.00 2.00
(NOT DYED)
1
42
Department 8, Poultry, Pigeons & Eggs (Cont.)
BREED CLASSIFICATION
Only the breeds and varieties listed below will be accepted for entry.
LARGE CHICKENS
AMERICAN
Code Breed–Variety
1011Buckeye
1021 Chantecler – Partridge
1022 Chantecler – White
1031Delaware
1041Dominique
1051 Holland – Barred
1052 White
1061 Java – Black
1062Mottled
1071 Jersey Giant – Black
1072White
1081 Lamona – White
1091 New Hampshire
1101 Plymouth Rock – Barred
1102
– Blue
1103
– Buff
1104
– Columbia
1105
– Partridge
1106
– Silver Penciled
1107
– White
1111 Rhode Island Red – Rose Comb
1112
– Single Comb
1131 Wyandotte – Black
1132
– Blue
1133
– Buff
1134
– Columbia
1135
– Golden Laced
1136
– Partridge
1137
– Silver Laced
1138
– Silver Penciled
1139
– White
ASIATIC
1151 Brahma – Buff
1152
– Dark
1153
– Light
1161 Cochin – Barred
1162
– Black
1163
– Blue
1164
– Brown
1165
– Buff
1166
– Golden Laced
1167
– Partridge
1168
– Silver Laced
1169
– White
1181 Langshan – Black
1182
– Blue
1183
– White
ENGLISH
1211 Australorp – Black
1221 Cornish – Buff
1222
– Dark
1223
– White
1224
– White Laced Red
1231 Dorking – Colored
1232
– Silver Gray
1233
– White
1241 Orpington – Black
1242
– Blue
1243
– Buff
1244
– White
1245Splash
1251Redcap
1261 Sussex – Light
1262
– Red
1263
– Speckled
MEDITERRANEAN
1311 Ancona – Rose Comb
1312 Ancona – Single Comb
1321 Andalusian – Blue
1331 Catalana – Buff
1341 Leghorn – Rose Comb (Black)
1342
– Rose Comb (Buff)
1343
– Rose Comb (Dark Brown)
1344
– Rose Comb (Light Brown)
1345
– Rose Comb (Silver)
1346
– Rose Comb (White)
1347
– Single Comb (Black)
43
1348
– Single Comb
(Black Tailed Red)
1349
– Single Comb (Buff)
1350
– Single Comb
(Columbian)
1351
– Single Comb
(Dark Brown)
1352
– Single Comb
(Golden Duckwing)
1353
– Single Comb
(Light Brown)
1354
– Single Comb (Red)
1355
– Single Comb (Silver)
1356
– Single Comb (White)
1357
– Single Comb Red Pyle
1361 Minorca – Rose Comb (Black)
1362
– Rose Comb (White)
1363
– Single Comb (Black)
1364
– Single Comb (Buff)
1365
– Single Comb (White)
1371 Sicilian Buttercup
1381 Spanish – White Faced Black
CONTINENTAL (NORTH EUROPEAN)
1401Barnevelders
1411 Campine – Golden
1412 Campine – Silver
1421 Hamburg – Black
1422
– Golden-Penciled
1423
– Golden-Spangled
1424
– Silver-Penciled
1425
– Silver-Spangled
1426
– White
1431Lakenvelder
1432
– Golden
1441
– Silver
CONTINENTAL (POLISH)
1450 Polish – Bearded (Buff Laced)
1451
– Bearded (Golden)
1452
– Bearded (Silver)
1453
– Bearded (White)
1454
– Non-Bearded (Buff Laced)
1455
– Non-Bearded (Golden)
1456
– Non-Bearded (Silver)
1457
– Non-Bearded (White)
1458
– Non-Bearded
(White Crested Black)
1459
– Non-Bearded
(White Crested Blue)
CONTINENTAL (FRENCH)
1461 Crevecoeur – Black
1471 Faverolle – Salmon
1472 Faverolle – White
1481 Houdan – Mottled
1482 Houdan – White
1491 La Fleche – Black
ALL OTHER STANDARD BREEDS (GAME)
1511 Modern Game – Birchen
1512
– Black
1513
– Black Breasted Red
1514
– Brown Red
1515
– Golden Duckwing
1516
– Red Pyle
1517
– Silver Duckwing
1518
– Wheaten
1519
– White
1531 Old English Game – Black
1532
1533
– Blue Breasted Red
1534
– Blue Golden Duckwing
1535
– Blue Silver Duckwing
1536
– Brown Red
1537
– Golden Duckwing
1538
– Lemon Blue
1539
– Red Pyle
1540
– Self Blue
1541
– Silver Duckwing
1542
– Spangled
1543
– White
1544
– Crele
ALL OTHER STANDARD BREEDS
(ORIENTALS)
1551 Aseel – Black Breasted Red
– (Wheaten)
1552 – Dark
1553
– Spangled
1554
– White
1561 Cubalaya – Black
1562
1563
– White
1571 Malay – Black
1572
(Wheaten)
1573
– Red Pyle
1574
– Spangled
1575
– White
1581 Phoenix – Golden
1582 Phoenix – Silver
1591 Shamo – Black
1592
(Wheaten)
1593
– Dark
1594 Blue Breasted Red
1595 Red Pyle
1601 Sumatra – Black
1611 Yokohama – Red Shoulder
1612 Yokohama – White
ALL OTHER STANDARD BREEDS
(MISCELLANEOUS)
1621 Ameraucana – Black
1622
– Blue
1623
– Blue Wheaten
1624
– Brown Red
1625
– Buff
1626
– Silver
1627
– Wheaten
1628
– White
1641 Araucana – Black
1642
– Black Red
1643
– Golden Duckwing
1644
– Silver Duckwing
1645
– White
1651 Frizzle – Clean Leg - Buff
1652 - Black
1653
- White
1655
– Feather Leg - Buff
1656
- Black
1657
- White
1661 Naked Neck – Black
1662
– Buff
1663
– Red
1664
– White
1665
– Blue
1666
– Buff Columbian
1667
– Silver Columbian
1668
– Barred
1669
– Rose Comb Black
1670
– Rose Comb Buff
1671
– Rose Comb Red
1672
– Rose Comb White
1673
– Rose Comb Barred
1674
– Rose Comb Blue
1675
– Rose Comb Buff
Columbian
1676
– Rose Comb Silver
Columbian
1677 White Sultan
BANTAM BREEDS AND VARIETIES
GAME BANTAMS
2011 Modern Game – Birchen
2012
– Black
2013
2014
– Blue
2015
2016
– Brown Red
2017
– Golden Duckwing
2018
– Lemon Blue
2019
– Red Pyle
2020
– Silver Duckwing
2021
– Wheaten
2022
– White
2023
– Crele
2031 Old English Game – Birchen
2032 – Black
2033
2034
– Blue
2035
2036
– Blue Golden Duckwing
2037
– Blue Silver Duckwing
2038
– Brassy Back
2039
– Brown Red
2040
– Crele
2041
– Cuckoo
2042
– Ginger Red
2043
– Golden Duckwing
2044
– Lemon Blue
2045
– Quail
2046
– Red Pyle
2047
–Self Blue
2048
–Silver Duckwing
2049
– Spangled
2050
– Wheaten
2051
– White
2052
– Mottled
2053
– Columbian
SINGLE COMB CLEAN LEGGED
OTHER THAN GAME BANTAMS
2111 Ancona – Single Comb
2121 Andalusian – Blue
2131 Australorp – Black
2141 Campine – Golden
2142
– Silver
2151 Catalana – Buff
2161 Delaware – Single Comb
2171 Dorking – Colored
2172 Dorking – Silver Gray
2181 Frizzle – Clean Legged
2191 Holland – Barred
2192 Holland – White
2201 Japanese – Black
2202
– Black Tailed Buff
2203
– Black Tailed White
2204
– Gray
2205
– Mottled
2206
– White
2211 Java – Black
2212
– Mottled
2221 Jersey Giant – Black
2222
– White
2231 Lakenvelder – Silver
2241 Lamona – White
2251 Leghorn – Black
2252
–Black Tailed Red
2253
– Buff
2254
– Columbia
2255
–Dark Brown
2256
– Golden Duckwing
2257
– Light Brown
2258
– Red
2259
– Silver
2260
– White
2271 Minorca – Black
2272
– Buff
2273
– White
2281 Naked Neck – Black
2282
– Buff
2283
– Red
2284
– White
2291 New Hampshire – Single Comb
2301Orpington – Black
2302 – Blue
2303
– Buff
2304
– White
2311 Phoenix – Golden
2312
– Silver
2321 Plymouth Rock – Barred
2322
– Black
2323
– Blue
2324
– Buff
2325
– Columbia
2326
– Partridge
2327
– Silver Penciled
2328
– White
44
2331 Rhode Island Red – Single Comb
2341 Spanish – White Faced Black
2351 Sussex – Light
2352
– Red
2353
– Speckled
ROSE COMB CLEAN LEGGED BANTAMS
2411 Ancona – Rose Comb
2421 Antwerp Belgian – Black
2422
– Blue
2423
– Cuckoo
2424
– Mille Fleur
2425
– Mottled
2426
– Porcelain
2427
– Quail
2428
– Self Blue
2429
– White
2441 Dominique – Rose Comb
2451 Dorking – Rose Comb White
2461 Hamburg – Black
2462
– Golden Penciled
2463
– Golden Spangled
2464
– Silver Penciled
2465
– Silver Spangled
2466
– White
2471 Leghorn – Black Rose Comb
2472
– Buff Rose Comb
2473
– Dark Brown Rose Comb
2474
– Light Brown Rose Comb
2475
– Silver Rose Comb
2476
– White Rose Comb
2481 Minorca – Black Rose Comb
2482
– White Rose Comb
2491 Redcap – Rose Comb
2501 Rhode Island Red – Rose Comb
2511
White – Rose Comb
2521 Rosecomb – Black
2522
– Blue
2523
– White
2524
– Mottled
2525
– Black-Red
2526
– Brown-Red
2531 Sebright – Golden
2532
– Silver
2541 Wyandotte – Black
2542
– Blue
2543
– Buff
2544
– Buff Columbian
2545
– Columbian
2546
– Golden Laced
2547
– Partridge
2548
– Silver Laced
2549
– Silver Penciled
2550
– White
2551
– Barred
ALL OTHER COMBS CLEAN LEGGED
BANTAMS
2611Ameraucana – Black
2612
– Blue
2613
– Blue Wheaten
2614
– Brown Red
2615
– Buff
2616
– Silver
2617
– Wheaten
2618
– White
2631 Araucana – Black
2632
– Black Red
2633
– Golden Duckwing
2634
– Silver Duckwing
2635
– White
2641 Buckeye-Pea Comb
2651 Chantecler – Partridge
2652 – White
2661 Cornish – Blue Laced Red
2662
– Buff
2663
– Dark
2664
– White
2665
– White Laced Red
2671 Crevecocur – Black
2681 Cubulaya – Black
2682
45
2683
– White
2691 Houdan – Mottled
2692
– White
2701 La Fleche – Black
2711 Malay – Black Breasted Red
– (Wheaten)
2712
– Black
2713
– Red Pyle
2714
– White
2715
– Spangled
2721 Polish – Bearded (Buff Laced)
2722
– Bearded (Golden)
2723
– Bearded (Silver)
2724
– Bearded (White)
2725
– Non-Bearded
(Buff Laced)
2726
– Non-Bearded (Golden)
2727
– Non-Bearded (Silver)
2728
2729
– Non Bearded
(White Crested Black)
2730
– Non-Bearded
(White Crested Blue)
2741 Shamo – Black
2742
– Dark
2743
– Wheaten
2751 Sicilian Buttercup
2761 Sumatra – Black
2762
– White
2771 Yokohama – Red Shouldered
2772
– White
FEATHER LEGGED BANTAMS
2811 Booted – Bearded (Mille Fleur)
2812
– Bearded (Porcelain)
2813
– Bearded (White)
2814
– Non-Bearded (Mille Fleur)
2815
– Non-Bearded (Porcelain)
2816
2817 d’ Uccle-Bearded (Blue)
2818 - Bearded (Motted)
2819 - Non-Bearded (Blue)
2820 - Non-Bearded (Mottled)
2831 Brahma – Buff
2832
– Dark
2833
– Light
2841 Cochin – Barred
2842
– Birchen
2843
– Black
2844
– Blue
2845
– Brown Red
2846
– Buff
2847
– Columbian
2848
– Golden Laced
2849
– Mottled
2850
– Partridge
2851
– Red
2852
– Silver Laced
2853
– White
2854
– Rainbow
2861 Faverolle – Salmon
2862
– White
2871 Frizzle – Feather Leg - Buff
2872 – Feather Leg - Black
2873 – Feather Leg - White
2875 – Clean Leg - Buff
2876 – Clean Leg - Black
2877 – Clean Leg - White
2881 Langshan –Black
2882
–Blue
2883
–White
2901 Silkie – Bearded (Black)
2902
– Bearded (White)
2903
– Non-Bearded (Black)
2904
2905
– Bearded Buff
2906
–Grey
2907
–Partridge
2911 Sultan – White
Dept. 9 RABBITS (Cont.)
CodeBreed-Variety
5001Pearl
5012Lavendar
5013 Coral Blue
5014 Buff Dundotte
GUINEA FOWL
5015Purple
5016Buff
5017White
TURKEYS
3005Narragansett
3001 Broad Breasted Bronze
3006 Royal Palm
3002 Bourban Red
3007Slate
3003 Beltsville White
3008 White Holland
3004Black
DEPARTMENT 1, SECTION 12
1st–$12.00 2nd–$10.00 3rd–$8.00
A.
B.
C.
D.
E.
F.
G.
H.
I.
J.
K.
DEPARTMENT 9
SECTION 1
RABBITS
Nicole Morgan, Superintendent • Phone: 412-805-6710 or 412-452-0706
Debbie Morgan, Assistant Superintendent
COMMITTEE: Candy McGlashan
Shavings provided by Lambert Tack & Feed
Mail all Rabbit Entries with Entry Fees to Big Butler Fair
Box 517, 1127 New Castle Rd., Prospect, PA 16052
Entries close June 1
ABSOLUTELY NO EXCEPTIONS WILL BE MADE
ENTRY FEE IS .50 PER RABBIT, MEAT PEN, & DOE AND LITTER.
PLEASE USE NEW ENTRY FORM FOR RABBITS ONLY.
Rabbits accepted 6:00 - 9:00 PM, Friday, July 3
Release Time for Rabbits: Saturday, July 11 – 9:00 PM to 11:00 PM
1 All rabbits are to be judged according to the latest Standard of Perfection of the
American Rabbit Breeders Association with ARBA Show Rules to govern.
2 All rabbits must have a permanent and legible tattoo in the LEFT ear.
3 Meat Pens may be entered. They must consist of three rabbits 69 days of age or
younger, weighing 3 - 5 lbs. each. Only recognized commercial breeds accepted.
Limit of two meat pens per entry. ONLY YOUTH NO OPEN CLASS
4 Single fryer may be entered - single rabbit 69 days of age or younger, weighing 3-5
pounds each. Only recognized commercial breeds accepted. Limit of 2 single fryer
entries. Entries cannot be in combination with a meat pen entry. ONLY YOUTH NO
OPEN CLASS
5 Limit of two (2) doe and litter entries per exhibitor. Litters must be 8 weeks of age and
of the same breeding. Small breeds must have a minimum of two young. Medium
and large breeds must have a minimum of four young. Please list the number of
young in litter on entry.
6 Junior animals CANNOT be under three (3) months of age.
7 Show breed, variety, sex, class, and ear tattoo on the entry form.
8 Entries are limited to twenty-five (25) per exhibitor or family.
9 Exhibitors are responsible for feeding and watering their animals and keeping the cooping
in a sanitary condition daily. Animals MUST be fed and watered at time of cooping.
10 Feed and water containers, cleaning implements, and bedding will be provided.
11 There will be NO feed provided for rabbits.
12Fee MUST accompany entry. NO LATE ENTRIES ACCEPTED!!! Entry fee is .50 per
rabbit, meat pen, and doe and litter.
13 All entries must be the bonafide property of the exhibitor and must have been owned
at least 60 days prior to the opening date of the fair.
14 ALL rabbits will be health checked at time of cooping.
15 Any rabbit found to be unfit for display, such as health or obvious disqualifications
will be refused cooping. Substitutions will be permitted in ONLY in the same breed,
variety, class, and sex on the day of cooping.
16 Animals showing signs of illness during the week will be isolated and sent home.
these animals MAY NOT be replaced.
17 Butler County entries first – out of county if space is available.
18 No tattooing of rabbits on ground
19 Only rabbits shown may be offered for sale.
20 To be eligible for good housekeeping you must enter on rabbit entry blank.
Judging – Sunday at 9:00 AM
Premiums: 1st $4.00, 2nd $3.00, 3rd $2.00, 4th $1.00
46
Rabbit Codes
AMERICAN
100 Blue Sr. Buck
101 Blue Sr. Doe
102 Blue Int. Buck
103 Blue Int. Doe
104 Blue Jr. Buck
105 Blue Jr. Doe
106 White Sr. Buck
107 White Sr. Doe
108 White Int. Buck
109 White Int. Doe
110 White Jr. Buck
111 White Jr. Doe
AMERICAN FUZZY LOP
112 Solid Sr. Buck
113 Solid Sr. Doe
114 Solid Jr. Buck
115 Solid Jr. Doe
116 Broken Sr. Buck
117 Broken Sr. Doe
118 Broken Jr. Buck
119 Broken Jr. Doe
AMERICAN SABLE
120 Sr. Buck
121 Sr. Doe
122 Jr. Buck
123 Jr. Doe
ANGORA, ENGLISH
124 White Sr. Buck
125 White Sr. Doe
126 White Jr. Buck
127 White Jr. Doe
128 Colored Sr. Buck
129 Colored Sr. Doe
130 Colored Jr. Buck
131 Colored Jr. Doe
ANGORA, FRENCH
132 White Sr. Buck
133 White Sr. Doe
134 White Jr. Buck
135 White Jr. Doe
137 Colored Sr. Doe
139 Colored Jr. Doe
ANGORA, GIANT
140 Sr. Buck
141 Sr. Doe
142 Int. Buck
143 Int. Doe
144 Jr. Buck
145 Jr. Doe
ANGORA, SATIN
146 White Sr. Buck
147 White Sr. Doe
148 White Jr. Buck
149 White Jr. Doe
151 Colored Sr. Doe
153 Colored Jr. Doe
BELGIAN HARE
154 Sr. Buck
155 Sr. Doe
156 Jr. Buck
157 Jr. Doe
BEVEREN
158 Black Sr. Buck
159 Black Sr. Doe
160 Black Int. Buck
161 Black Int. Doe
162 Black Jr. Buck
163 Black Jr. Doe
164 Blue Sr. Buck
165 Blue Sr. Doe
166 Blue Int. Buck
167 Blue Int. Doe
168 Blue Jr. Buck
169 Blue Jr. Doe
170 White Sr. Buck
171 White Sr. Doe
172 White Int. Buck
173 White Int. Doe
174 White Jr. Buck
175 White Jr. Doe
BRITTANNIA PETITE
176 Black Sr. Buck
177 Black Sr. Doe
178 Black Jr. Buck
179 Black Jr. Doe
180 Black Otter Sr. Buck
181 Black Otter Sr. Doe
182 Black Otter Jr. Buck
183 Black Otter Jr. Doe
184 Chestnut Agouti Sr. Buck
185 Chestnut Agouti Sr. Doe
186 Chestnut Agouti Jr. Buck
187 Chestnut Agouti Jr. Doe
188 Ruby-Eyed White Sr. Buck
189 Ruby-Eyed White Sr. Doe
190 Ruby-Eyed White Jr. Buck
191 Ruby-Eyed White Jr. Doe
192 Sable Marten Sr. Buck
193 Sable Marten Sr. Doe
194 Sable Marten Jr. Buck
195 Sable Marten Jr. Doe
CALIFORNIA
196 Sr. Buck
197 Sr. Doe
198 Int. Buck
199 Int. Doe
200 Jr. Buck
201 Jr. Doe
CHAMPAGNE D’ARGENT
202 Sr. Buck
203 Sr. Doe
204 Int. Buck
205 Int. Doe
206 Jr. Buck
207 Jr. Doe
CHECKERED GIANT
208 Black Sr. Buck
209 Black Sr. Doe
210 Black Int. Buck
211 Black Int. Doe
212 Black Jr. Buck
213 Black Jr. Doe
214 Blue Sr. Buck
215 Blue Sr. Doe
216 Blue Int. Buck
217 Blue Int. Doe
218 Blue Jr. Buck
219 Blue Jr. Doe
CHINCHILLA, AMERICAN
220 Sr. Buck
221 Sr. Doe
222 Int. Buck
223 Int. Doe
224 Jr. Buck
225 Jr. Doe
CHINCHILLA, GIANT
226 Sr. Buck
227 Sr. Doe
228 Int. Buck
229 Int. Doe
230 Jr. Buck
231 Jr. Doe
CHINCHILLA, STANDARD
232 Sr. Buck
233 Sr. Doe
234 Jr. Buck
235 Jr. Doe
CINNAMON
236 Sr. Buck
237 Sr. Doe
238 Int. Buck
239 Int. Doe
240 Jr. Buck
241 Jr. Doe
CREME D’ARGENT
242 Sr. Buck
243 Sr. Doe
244 Int. Buck
245 Int. Doe
246 Jr. Buck
247 Jr. Doe
DUTCH
248 Black Sr. Buck
249 Black Sr. Doe
250 Black Jr. Buck
251 Black Jr. Doe
252 BlueSr. Buck
253 Blue Sr. Doe
254 Blue Jr. Buck
255 Blue Jr. Doe
256 Chocolate Sr. Buck
257 Chocolate Sr. Doe
258 Chocolate Jr. Buck
259 Chocolate Jr. Doe
260 Gray Sr. Buck
261 Gray Sr. Doe
262 Gray Jr. Buck
263 Gray Jr. Doe
264 Steel Sr. Buck
265 Steel Sr. Doe
266 Steel Jr. Buck
267 Steel Jr. Doe
268 Tortoise Sr. Buck
269 Tortoise Sr. Doe
270 Tortoise Jr. Buck
271 Tortoise Jr. Doe
DWARF HOTOT
272 Sr. Buck
273 Sr. Doe
274 Jr. Buck
275 Jr. Doe
47
ENGLISH SPOT
276 Black Sr. Buck
277 Black Sr. Doe
278 Black Jr. Buck
279 Black Jr. Doe
280 Blue Sr. Buck
281 Blue Sr. Doe
282 Blue Jr. Buck
283 Blue Jr. Doe
288 Gold Sr. Buck
289 Gold Sr. Doe
290 Gold Jr. Buck
291 Gold Jr. Doe
292 Gray Sr. Buck
293 Gray Sr. Doe
294 Gray Jr. Buck
295 Gray Jr. Doe
296 Lilac Sr. Buck
297 Lilac Sr. Doe
298 Lilac Jr. Buck
299 Lilac Jr. Doe
FLEMISH GIANT
304 Black Sr. Buck
305 Black Sr. Doe
306 Black Int. Buck
307 Black Int. Doe
308 Black Jr. Buck
309 Black Jr. Doe
310 Blue Sr. Buck
311 Blue Sr. Doe
312 Blue Int. Buck
313 Blue Int. Doe
314 Blue Jr. Buck
315 Blue Jr. Doe
316 Fawn Sr. Buck
317 Fawn Sr. Doe
318 Fawn Int. Buck
319 Fawn Int. Doe
320 Fawn Jr. Buck
321 Fawn Jr. Doe
322 Light Gray Sr. Buck
323 Light Gray Sr. Doe
324 Light Gray Int. Buck
325 Light Gray Int. Doe
326 Light Gray Jr. Buck
327 Light Gray Jr. Doe
328 Sandy Sr. Buck
329 Sandy Sr. Doe
330 Sandy Int. Buck
331 Sandy Int. Doe
332 Sandy Jr. Buck
333 Sandy Jr. Doe
334 Steel Gray Sr. Buck
335 Steel Gray Sr. Doe
336 Steel Gray Int. Buck
337 Steel Gray Int. Doe
338 Steel Gray Jr. Buck
339 Steel Gray Jr. Doe
340 White Sr. Buck
341 White Sr. Doe
342 White Int. Buck
343 White Int. Doe
344 White Jr. Buck
345 White Jr. Doe
FLORIDA WHITE
346 Sr. Buck
347 Sr. Doe
348 Jr. Buck
349 Jr. Doe
HAVANA
350 Black Sr. Buck
351 Black Sr. Doe
352 Black Jr. Buck
353 Black Jr. Doe
354 Blue Sr. Buck
355 Blue Sr. Doe
356 Blue Jr. Buck
357 Blue Jr. Doe
HARLEQUIN
362 Magpie Sr. Buck
363 Magpie Sr. Doe
364 Magpie Jr. Buck
365 Magpie Jr. Doe
366 Japanese Sr. Buck
367 Japanese Sr. Doe
368 Japanese Jr. Buck
369 Japanese Jr. Doe
HIMALAYAN
370 Black Sr. Buck
371 Black Sr. Doe
372 Black Jr. Buck
373 Black Jr. Doe
374 Blue Sr. Buck
375 Blue Sr. Doe
376 Blue Jr. Buck
377 Blue Jr. Doe
382 Lilac Sr. Buck
383 Lilac Sr. Doe
384 Lilac Jr. Buck
385 Lilac Jr. Doe
HOTOT
386 Sr. Buck
387 Sr. Doe
388 Int. Buck
389 Int. Doe
390 Jr. Buck
391 Jr. Doe
JERSEY WOOLY
392 Self Sr. Buck
393 Self Sr. Doe
394 Self Jr. Buck
395 Self Jr. Doe
396 Shaded Sr. Buck
397 Shaded Sr. Doe
398 Shaded Jr. Buck
399 Shaded Jr. Doe
400 Agouti Sr. Buck
401 Agouti Sr. Doe
402 Agouti Jr. Buck
403 Agouti Jr. Doe
404 Tan Pattern Sr. Buck
405 Tan Pattern Sr. Doe
406 Tan Pattern Jr. Buck
407 Tan Pattern Jr. Doe
408 A.O.V. Sr. Buck
409 A.O.V. Sr. Doe
410 A.O.V. Jr. Buck
411 A.O.V. Jr. Doe
LILAC
412 Sr. Buck
413 Sr. Doe
414 Jr. Buck
415 Jr. Doe
LOP, ENGLISH
416 Solid Sr. Buck
417 Solid Sr. Doe
418 Solid Int. Buck
419 Solid Int. Doe
420 Solid Jr. Buck
421 Solid Jr. Doe
422 Broken Sr. Buck
423 Broken Sr. Doe
424 Broken Int. Buck
425 Broken Int. Doe
426 Broken Jr. Buck
427 Broken Jr. Doe
LOP, FRENCH
428 Solid Sr. Buck
429 Solid Sr. Doe
430 Solid Int. Buck
431 Solid Int. Doe
432 Solid Jr. Buck
433 Solid Jr. Doe
434 Broken Sr. Buck
435 Broken Sr. Doe
437 Broken Int. Doe
438 Broken Jr. Buck
439 Broken Jr. Doe
LOP, HOLLAND
440 Solid Sr. Buck
441 Solid Sr. Doe
442 Solid Jr. Buck
443 Solid Jr. Doe
444 Broken Sr. Buck
445 Broken Sr. Doe
446 Broken Jr. Buck
447 Broken Jr. Doe
MINI LOP
448 Solid Sr. Buck
449 Solid Sr. Doe
450 Solid Jr. Buck
451 Solid Jr. Doe
452 Broken Sr. Buck
453 Broken Sr. Doe
454 Broken Jr. Buck
455 Broken Jr. Doe
MINI REX
456 Solid Sr. Buck
457 Solid Sr. Doe
458 Solid Jr. Buck
459 Solid Jr. Doe
460 Blue Sr. Buck
461 Blue Sr. Doe
462 Blue Jr. Buck
463 Blue Jr. Doe
464 Broken Sr. Buck
465 Broken Sr. Doe
48
466 Broken Jr. Buck
467 Broken Jr. Doe
468 Himalayan Sr. Buck
469 Himalayan Sr. Doe
470 Himalayan Jr. Buck
471 Himalayan Jr. Doe
472 Castor Sr. Buck
473 Castor Sr. Doe
474 Castor Jr. Buck
475 Castor Jr. Doe
476 Chinchilla Sr. Buck
477 Chinchilla Sr. Doe
478 Chinchilla Jr. Buck
479 Chinchilla Jr. Doe
484 Lynx Sr. Buck
485 Lynx Sr. Doe
486 Lynx Jr. Buck
487 Lynx Jr. Doe
488 Opal Sr. Buck
489 Opal Sr. Doe
490 Opal Jr. Buck
491 Opal Jr. Doe
492 Redl Sr. Buck
493 Redl Sr. Doe
494 Redi Jr. Buck
495 Redi Jr. Doe
500 White Sr. Buck
501 White Sr. Doe
502 White Jr. Buck
503 White Jr. Doe
504 Lilac Sr. Buck
505 Lilac Sr. Doe
506 Lilac Jr. Buck
507 Lilac Jr. Doe
508 Seal Sr. Buck
509 Seal Sr. Doe
510 Seal Jr. Buck
511 Seal Jr. Doe
NETHERLAND DWARF
512 Self Black Sr. Buck
513 Self Black Sr. Doe
514 Self Black Jr. Buck
515 Self Black Jr. Doe
516 Self Blue Sr. Buck
517 Self Blue Sr. Doe
518 Self Blue Jr. Buck
519 Self Blue Jr. Doe
520 Self Chocolate Sr. Buck
521 Self Chocolate Sr. Doe
522 Self Chocolate Jr. Buck
523 Self Chocolate Jr. Doe
524 Self Lilac Sr. Buck
525 Self Lilac Sr. Doe
526 Self Lilac Jr. Buck
527 Self Lilac Jr. Doe
528 Self Blue-eyed White Sr. Buck
529 Self Blue-eyed White Sr. Doe
530 Self Blue-eyed White Jr. Buck
531 Self Blue-eyed White Jr. Doe
532 Self Ruby-eyed White Sr. Buck
533 Self Ruby-eyed White Sr. Doe
534 Self Ruby-eyed White Jr. Buck
535 Self Ruby-eyed White Jr. Doe
536 Shaded Sable Point Sr. Buck
537 Shaded Sable Point Sr. Doe
538 Shaded Sable Point Jr. Buck
539 Shaded Sable Point Jr. Doe
540 Shaded Siamese Sable Sr. Buck
541 Shaded Siamese Sable Sr. Doe
542 Shaded Siamese Sable Jr. Buck
543 Shaded Siamese Sable Jr. Doe
544 Shaded Siamese Smoke Sr. Buck
545 Shaded Siamese Smoke Sr. Doe
546 Shaded Siamese Smoke Jr. Buck
547 Shaded Siamese Smoke Jr. Doe
548 Shaded Tortoise Shell Sr. Buck
549 Shaded Tortoise Shell Sr. Doe
550 Shaded Tortoise Shell Jr. Buck
551 Shaded Tortoise Shell Jr Doe
552 Agouti Chestnut Sr. Buck
553 Agouti Chestnut Sr. Doe
554 Agouti Chestnut Jr. Buck
555 Agouti Chestnut Jr. Doe
556 Agouti Chinchilla Sr. Buck
557 Agouti Chinchilla Sr. Doe
558 Agouti Chinchilla Jr. Buck
559 Agouti Chinchilla Jr. Doe
560 Agouti Lynx Sr. Buck
561 Agouti Lynx Sr. Doe
562 Agouti Lynx Jr. Buck
563 Agouti Lynx Jr. Doe
564 Agouti Opal Sr. Buck
565 Agouti Opal Sr. Doe
566 Agouti Opal Jr. Buck
567 Agouti Opal Jr. Doe
568 Agouti Squirrel Sr. Buck
569 Agouti Squirrel Sr. Doe
570 Agouti Squirrel Jr. Buck
571 Agouti Squirrel Jr. Doe
572 Tan Pattern Otter Sr. Buck
573 Tan Pattern Otter Sr. Doe
574 Tan Pattern Otter Jr. Buck
575 Tan Pattern Otter Jr. Doe
576 Tan Pattern Sable Marten Sr. Buck
577 Tan Pattern Sable Marten Sr. Doe
578 Tan Pattern Sable Marten Jr. Buck
579 Tan Pattern Sable Marten Jr. Doe
580 Tan Pattern Silver Marten Sr. Buck
581 Tan Pattern Silver Marten Sr. Doe
582 Tan Pattern Silver Marten Jr. Buck
583 Tan Pattern Silver Marten Jr. Doe
584
Tan Pattern Smoke Pearl Marten Sr. Buck
585 Tan Pattern Smoke Pearl Marten Sr. Doe
586 Tan Pattern Smoke Pearl Marten Jr. Buck
587 Tan Pattern Smoke Pearl Marten Jr. Doe
588 Tan Pattern Tan Sr. Buck
589 Tan Pattern Tan Sr. Doe
590 Tan Pattern Tan Jr. Buck
591 Tan Pattern Tan Jr. Doe
592 AOV Fawn Sr. Buck
593 AOV Fawn Sr. Doe
594 AOV Fawn Jr. Buck
595 AOV Fawn Jr. Doe
596 AOV Himalayan Sr. Buck
597 AOV Himalayan Sr. Doe
598 AOV Himalayan Jr. Buck
599 AOV Himalayan Jr. Doe
600 AOV Orange Sr. Buck
601 AOV Orange Sr. Doe
602 AOV Orange Jr. Buck
603 AOV Orange Jr. Doe
604 AOV Steel Sr. Buck
605 AOV Steel Sr. Doe
606 AOV Steel Jr. Buck
607 AOV Steel Jr. Doe
NEW ZEALAND
608 Black Sr. Buck
609 Black Sr. Doe
610 Black Int. Buck
611 Black Int. Doe
612 Black Jr. Buck
613 Black Jr. Doe
614 Red Sr. Buck
615 Red Sr. Doe
616 Red Int. Buck
617 Red Int. Doe
618 Red Jr. Buck
619 Red Jr. Doe
620 White Sr. Buck
621 White Sr. Doe
622 White Int. Buck
623 White Int. Doe
624 White Jr. Buck
625 White Jr. Doe
PALOMINO
626 Golden Sr. Buck
627 Golden Sr. Doe
628 Golden Int. Buck
629 Golden Int. Doe
630 Golden Jr. Buck
631 Golden Jr. Doe
632 LynxSr. Buck
633 Lynx Sr. Doe
634 Lynx Int. Buck
635 Lynx Int. Doe
636 Lynx Jr. Buck
637 Lynx Jr. Doe
POLISH
638 Black Sr. Buck
639 Black Sr. Doe
640 Black Jr. Buck
641 Black Jr. Doe
642 Blue Sr. Buck
643 Blue Sr. Doe
644 Blue Jr. Buck
645 Blue Jr. Doe
650 Blue-eyed White Sr. Buck
651 Blue-eyed White Sr. Doe
652 Blue-eyed White Jr. Buck
653 Blue-eyed White Jr. Doe
654 Ruby-eyed White Sr. Buck
655 Ruby-eyed White Sr. Doe
656 Ruby-eyed White Jr. Buck
657 Ruby-eyed White Jr. Doe
658 Broken Sr. Buck
659 Broken Sr. Doe
660 Broken Jr. Buck
661 Broken Jr. Doe
REX
662 Black Sr. Buck
663 Black Sr. Doe
664 Black Jr. Buck
49
665 Black Jr. Doe
670 Blue Sr. Buck
671 Blue Sr. Doe
672 Blue Jr. Buck
673 Blue Jr. Doe
674 Broken Sr. Buck
675 Broken Sr. Doe
676 Broken Jr. Buck
677 Broken Jr. Doe
678 Californian Sr. Buck
679 Californian Sr. Doe
680 Californian Jr. Buck
681 Californian Jr. Doe
682 Castor Sr. Buck
683 Castor Sr. Doe
684 Castor Jr. Buck
685 Castor Jr. Doe
694 Lilac Sr. Buck
695 Lilac Sr. Doe
696 Lilac Jr. Buck
697 Lilac Jr. Doe
698 Lynx Sr. Buck
699 Lynx Sr. Doe
700 Lynx Jr. Buck
701 Lynx Jr. Doe
702 Opal Sr. Buck
703 Opal Sr. Doe
704 Opal Jr. Buck
705 Opal Jr. Doe
706 Sable Sr. Buck
707 Sable Sr. Doe
708 Sable Jr. Buck
709 Sable Jr. Doe
710 Red Sr. Buck
711 Red Sr. Doe
712 Red Jr. Buck
713 Red Jr. Doe
714 Seal Sr. Buck
715 Seal Sr. Doe
716 Seal Jr. Buck
717 Seal Jr. Doe
718 White Sr. Buck
719 White Sr. Doe
720 White Jr. Buck
721 White Jr. Doe
RHINELANDER
722 Sr. Buck
723 Sr. Doe
724 Jr. Buck
725 Jr. Doe
SATIN
726 Black Sr. Buck
727 Black Sr. Doe
728 Black Int. Buck
729 Black Int. Doe
730 Black Jr. Buck
731 Black Jr. Doe
732 Blue Sr. Buck
733 Blue Sr. Doe
734 Blue Int. Buck
735 Blue Int. Doe
736 Blue Jr. Buck
737 Blue Jr. Doe
738 Broken Sr. Buck
739 Broken Sr. Doe
741 Broken Int. Doe
742 Broken Jr. Buck
743 Broken Jr. Doe
746 Californian Int. Buck
747 Californian Int. Doe
752 Chinchilla Int. Buck
753 Chinchilla Int. Doe
758 Chocolate Int. Buck
759 Chocolate Int. Doe
762 Copper Sr. Buck
763 Copper Sr. Doe
764 Copper Int. Buck
765 Copper Int. Doe
766 Copper Jr. Buck
767 Copper Jr. Doe
768 Red Sr. Buck
769 Red Sr. Doe
770 Red Int. Buck
771 Red Int. Doe
772 Red Jr. Buck
773 Red Jr. Doe
774 Siamese Sr. Buck
775 Siamese Sr. Doe
776 Siamese Int. Buck
777 Siamese Int. Doe
778 Siamese Jr. Buck
779 Siamese Jr. Doe
780 Otter Sr. Buck
781 Otter Sr. Doe
782 Otter Int. Buck
783 Otter Int. Doe
784 Otter Jr. Buck
785 Otter Jr. Doe
786 White Sr. Buck
787 White Sr. Doe
788 White Int. Buck
789 White Int. Doe
790 White Jr. Buck
791 White Jr. Doe
SILVER
792 Black Sr. Buck
793 Black Sr. Doe
794 Black Jr. Buck
795 Black Jr. Doe
796 Brown Sr. Buck
797 Brown Sr. Doe
798 Brown Jr. Buck
799 Brown Jr. Doe
800 Fawn Sr. Buck
801 Fawn Sr. Doe
802 Fawn Jr. Buck
803 Fawn Jr. Doe
SILVER FOX
804 Sr. Buck
805 Sr. Doe
806 Int. Buck
807 Int. Doe
808 Jr. Buck
809 Jr. Doe
SILVER MARTEN
810 Black Sr. Buck
811 Black Sr. Doe
812 Black Jr. Buck
813 Black Jr. Doe
814 Blue Sr. Buck
815 Blue Sr. Doe
816 Blue Jr. Buck
817 Blue Jr. Doe
822 Sable Sr. Buck
823 Sable Sr. Doe
824 Sable Jr. Buck
825 Sable Jr. Doe
TAN
826 Black Sr. Buck
827 Black Sr. Doe
828 Black Jr. Buck
829 Black Jr. Doe
830 Blue Sr. Buck
831 Blue Sr. Doe
832 Blue Jr. Buck
833 Blue Jr. Doe
838 Lilac Sr. Buck
839 Lilac Sr. Doe
840 Lilac Jr. Buck
841 Lilac Jr. Doe
GRADE
842 Sr. Buck
843 Sr. Doe
844 Int. Buck
845 Int. Doe
846 Jr. Buck
847 Jr. Doe
DOE AND LITTER
848 Doe and Litter Pen
RABBIT MEAT PEN
849 Rabbit Meat Pen
RABBIT SINGLE FRYER
850 Rabbit Single Fryer
851Roasters (Under 6 mo & min weight 5-8 lbs)
852Stewer (over 6 mo & minimum weight 8 lbs)
50
— Rabbit Show Special —
Trophy – Grand Champion all Breeds
Trophy – Reserve Grand Champion all Breeds
1
2
RABBITS — GOOD HOUSEKEEPING AWARDS
Exhibits will be scored on the following basis
Entry Card and Ribbons won properly displayed with animal.
Courtesy to people
Decorated stall
Daily award given: 1st $5.00, 2nd $3.00, 3rd $2.00
COSTUME CLASSES – HORSE SHOW RING
Wednesday – 6:00 PM
A.
B.
C.
D.
E.
F.
1st–$12.00 2nd–$10.00 3rd–$8.00
Costume Class - Chickens G. Costume Class - Draft Horse
POSITIVELY NO DOGS PERMITTED ON THE FAIRGROUNDS
DURING FAIR WEEK
August 13, 2015
7:00 PM
51
2014
Big Butler Fair
4-H and FFA Award Winners
BIG BUTLER FAIR OUTSTANDING YOUTH AWARD........................... Trisha Covert
4-H & FFA LIVESTOCK JUDGING CONTEST
Senior Division......................................................................................Sara Lang
Intermediate Division............................................................... Jacob J. Kennedy
Junior Division........................................................................... David Schultheis
HORSE & PONY
Grooming & Showmanship–Senior Division.................................Aly Karenbauer
Grooming & Showmanship–Intermediate Division................Madeline McEachin
Grooming & Showmanship–Junior Division................................. Jennifer Cichra
Contest Horse.............................................................................. Madison Helch
Contest Pony..................................................................................... Allie Palmer
Western Horse.......................................................................Madeline McEachin
Western Pony.................................................................................. Kayley Baker
English Horse ..............................................................................Aly Karenbauer
English Pony ................................................................................................None
DAIRY
Showmanship Boys & Girls (16-21)................................................. Trisha Covert
Showmanship Boys & Girls (14-15)......................................... Jacob J. Kennedy
Showmanship Boys & Girls (12-13).................................................. Madalyn Fry
Showmanship Boys & Girls (10-11).................................................Marc Galante
Showmanship Boys & Girls (8-9)............................................... David Schultheis
Best 4-H or FFA Champion Jersey................................................... Jake Booher
Best 4-H or FFA Champion Holstein............................................... Robin Peters
Best 4-H or FFA Champion Ayrshire.............................................. Robin Peters
Best 4-H or FFA Champion Brown Swiss............................................. RJ Fisher
Best 4-H or FFA Champion Guernsey............................................. Trisha Covert
Best 4-H or FFA Champion Milking Shorthorn.................................. Emily Speer
Best 4-H or FFA Supreme Grand Champion–All Breeds................. Robin Peters
Best 4-H or FFA Supreme Res. Gr. Champion–All Breeds............... Jake Booher
Best 4-H or FFA Supreme Jr. Gr. Champion–All Breeds.............Brooklyn Peters
Best 4-H or FFA Supreme Res. Jr. Gr. Champion–All Breeds...... Larissa Lesney
BEEF
Showmanship Boys & Girls (16-21)......................................................Sara Lang
Showmanship Boys & Girls (14-15).................................................Makayla King
Showmanship Boys & Girls (12-13)..............................................Taylor Kennedy
Showmanship Boys & Girls (10-11)..............................................................None
Showmanship Boys & Girls (8-9) ................................................Rachel Beacom
Grand Champion - Market Steer.....................................................Makayla King
Reserve Grand Champion – Market Steer....................................Taylor Kennedy
Supreme Heifer............................................................................Rachel Beacom
SHEEP
Showmanship Boys & Girls (16-21).............................................. Alyssa DiPippa
Showmanship Boys & Girls (14-15)............................................. Jacob Kennedy
Showmanship Boys & Girls (12-13)..................................................... Ben Drake
Showmanship Boys & Girls (10-11)................................................Elana DiPippa
Showmanship Boys & Girls (8-9)......................................................Bailee Magill
Grand Champion–Market Lamb...................................................Taylor Kennedy
Reserve Grand Champion–Market Lamb............................................Paul Drake
Supreme Ewe............................................................................ Julianna DiPippa
SWINE
Showmanship Boys & Girls (12-13)............................................................. None
Showmanship Boys & Girls (8-9)..................................................................None
Champion–Market Hog................................................................................None
Reserve Champion–Market Hog..................................................................None
Supreme Gilt.................................................................................................None
DAIRY GOATS
Showmanship Boys & Girls (14-15).......................................Madeline McEachin
Showmanship Boys & Girls (12-13)..............................................Luke McEachin
Showmanship Boys & Girls (10-11)....................................................... Ivie Scott
Showmanship Boys & Girls (8-9)................................................Walker Schwalm
RABBITS
Showmanship Boys & Girls (16-21)..............................................Erin Grigorivich
Showmanship Boys & Girls (14-15...............................................................None
Showmanship Boys & Girls (12-13)........................................... Shirlann Harmon
Showmanship Boys & Girls (8-9)............................................. Jonathan Harmon
Grand Champion–All Breeds .................................................... Robert Varewyck
Reserve Grand Champion–All Breeds.............................................. Riley Rogers
Grand Champion–Meat Pen.........................................................................None
Reserve Grand Champion–Meat Pen...........................................................None
Champion Doe & Litter................................................................................ None
4-H HOME & GARDEN
Senior Girl or Boy...................................................................... Larissa Edinboro
Intermediate Girl or Boy............................................................ Shirlann Harmon
Junior Girl or Boy..................................................................... Jonathan Harmon
52
BIG BUTLER FAIR’S
ANNUAL 4-H & FFA AWARDS PROGRAM
W. L. Roenigk Cattle Arena
Friday Evening
July 10, 2015
7:30 PM
The Big Butler Fair Board and the sponsors of this program take pride in our Butler
County 4-H and FFA Youth in the presentation of a “special award,” in keeping with the
theme of the Fair, — “Grow It, Sew It, Show It”
It is a special way to commend our young people in the county and let them know,
they are the “Future in Agriculture!” This Annual Youth Award Program is made possible
by a dedicated committee and community-minded sponsors. FOLLOWING ARE A LIST
OF THE AWARDS GIVEN:
AWARD & SPONSORS:
OUTSTANDING 4-H & FFA AWARD
Based on participation in different areas of Fair, cooperation and leadership.
Big Butler Fair
4-H & FFA LIVESTOCK JUDGING CONTEST
Senior Division – Mr. & Mrs. James Faust
Intermediate Division – In Memory of William S. Cruikshank &
Margery C. Bish by Pete Bish
Junior Division – Kati & Ryan Colteryahn
HORSE & PONY
Grooming & Showmanship – Senior Division – Butler 4-H Horse Advisory Board
Grooming & Showmanship – Intermediate Division – Jackie & Robert Carson Family
West Sunbury Wranglers
Grooming & Showmanship – Junior Division – Betty & Doug Campbell, Jr.
Contest Horse – Gary Steeb Family in Memory of Slim
Contest Pony – Linda & Bruce Vogel
Western Horse – Lola & Bob Hoffman
Western Pony – Green Meadows 4-H Club
Renfrew Riders 4-H Club
Trail Riders 4-H Club
English Horse – Triple-T Nylon Webbing
English Pony – Jackie & Robert Carson Family
Ridge Runners 4-H Club
DAIRY
Showmanship – Boys & Girls (16-21 years of age) – James & Rita Kennedy
Showmanship – Boys & Girls (14-15 years of age) – The Hamm Family
Showmanship – Boys & Girls (12-13 years of age) – Metrick’s Harvest Farm
Showmanship – Boys & Girls (10-11 years of age) – Tabitha & Wesley Bowser Family
Showmanship – Boys & Girls (8-9 years of age) – AgChoice Farm Credit
Best 4-H or FFA Champion Jersey - Rassau Farm in memory of Joyce Rassau
Best 4-H or FFA Champion Holstein - Butler Veterinary Associates
Best 4-H or FFA Champion Ayrshire - Max & Diane Hines Bishop
Best 4-H or FFA Champion Brown Swiss - Robert L. Lash Veterinary Clinic
Best 4-H or FFA Champion Guernsey - Kay & Ray Steffler
Best 4-H or FFA Champion Milking Shorthorn - Mike Roenigk Family
Best 4-H or FFA Supreme Grand Champion – All Breeds - Raders Farm
Best 4-H or FFA Supreme Reserve Grand Champion – All Breeds
Oesterling’s Feed
Best 4-H or FFA Supreme Jr. Grand Champion – All Breeds
Butler Co. Dairy Promotion Committee
Best 4-H or FFA Supreme Reserve Jr. Grand Champion – All Breeds
Ken Laughlin Family
BEEF
Showmanship – Boys & Girls (16-21 years of age) – NexTier Bank
Showmanship – Boys & Girls (14-15 years of age) – Bill Seebacher Family
Showmanship – Boys & Girls (10-11 years of age) – Paul Merten Family
Grand Champion Market Steer – Hills of Home, Harold Kennedy Family
Reserve Grand Champion Market Steer – William Foertsch Family
Supreme Heifer - Mr. & Mrs. Ralph Jones
SHEEP
Showmanship – Boys & Girls (16-21 years of age) – In Memory of John Hines III
by Mary Lou Hines
Showmanship – Boys & Girls (14-15 years of age) – Sis Cunningham in memory of Slim
Showmanship – Boys & Girls (12-13 years of age) – Butler Co. 4-H Livestock Club
Showmanship – Boys & Girls (10-11 years of age) – The Standley Family
Showmanship – Boys & Girls (8-9 years of age) – In Memory of W. L. Roenigk by Jeanne Roenigk
Grand Champion Market Lamb – The Dunn Family in memory of Robert L. Dunn
Reserve Grand Champion Market Lamb –
Supreme Ewe - Harold Dunn Family
53
SWINE
Showmanship – Boys & Girls (16-21 years of age) – Har-Lo Farms, Inc.
Showmanship – Boys & Girls (14-15 years of age) – Dave Tyson Family
Showmanship – Boys & Girls (12-13 years of age) – Butler County Junior
Agriculturists 4-H Club
Showmanship – Boys & Girls (10-11 years of age) – John & Joan Murphy
Showmanship – Boys & Girls (8-9 years of age) – Diana Lehnerd
In memory of Lois Foertsch
Champion Market Hog – Cheryl Lamar
Reserve Champion Market Hog – Prospect Volunteer Fire Co.
Supreme Gilt - Butler County Junior Agriculturists 4-H Club
3
4
5
6
DAIRY GOATS
Showmanship – Boys & Girls (14-15 years of age) – DiPippa Chiropractic
Showmanship – Boys & girls (12-13 years of age) – Mr. & Mrs. James Hopson
Showmanship – (10-11 years of age) – Ron & June Arner
Showmanship – Boys & girls (8-9 years of age) – AgChoice Farm Credit
RABBITS
Showmanship – Boys & Girls (16-21 years of age) – Tim Shaffer, District Judge
Showmanship – Boys & Girls (14-15 years of age) – Barb & Harold Radar
Showmanship – Boys & girls (12-13 years of age) by Pete & Judy Conner
In memory of Carrie & Joshua Conner
Showmanship – Boys & girls (10-11 years of age) – Ken Metrick Family
Showmanship – Boys & girls (8-9 years of age) – Linda & Ken Cranmer
Grand Champion – All Breeds – Barb & Harold Radar
Reserve Grand Champion – All Breeds – Pets in the Park
Grand Champion – Meat Pen – Cheryl Lamar
Reserve Grand Champion – Meat Pen
Champion Doe & Litter – Cheryl Lamar
HOME & GARDEN
Senior Girl or Boy – Butler Farm Market
Intermediate Girl or Boy – The Brennans
Junior Girl or Boy – Julie Brennan & Justin Papciak
4-H AND FFA AWARD RULES
Individual Awards:
1 To qualify for an award an exhibitor must be enrolled in the Butler County 4-H
program or a Butler County FFA chapter.
2 Awards will be based on entries in department 10 only. All exhibits must be a
bonafide 4-H or FFA project and must be owned by the exhibitor.
3 For awards based on exhibitor placing in a designated class, the award will be
presented to the blue ribbon winner. If the first place winner in the designated class
is not a Butler County 4-H or FFA member, the next eligible placing will receive the
award.
4 Awards for Contest Horse, Contest Pony, Western Horse, Western Pony, English
Horse, and English Pony are based on accumulated placing points earned. Designated point classes are identified in the Youth Horse & Pony Show class list.
a. Points will be awarded for individual class placings based on the number of
entrants in the designated class. Maximum points awarded for each class are
as follows: first place - 5 points; second place - 4 points; third place - 3 points;
fourth place - 2 points; and fifth place - 1 point. In classes with less than five
entrants, first place point value will be equal to the number of entries with each
successive placing’s point value being decreased by 1.
b. The exhibitor with the highest accumulated point total in each category will
receive the award.
c. If the exhibitor with the highest accumulated point total is not a Butler County
4-H or FFA member, the award will be presented to the next eligible exhibitor
based on accumulated point total.
d. If two or more exhibitors tie for the highest accumulated point total the award will
be presented to the exhibitor with the most first place awards. If necessary, this
process will continue through each consecutive placing until the tie is broken.
5 In the Home and Garden category, awards for Senior girl or Boy, Intermediate Girl
or Boy, and Junior Girl or Boy will be based on accumulated placings earned.
a. Points will be awarded for individual class placings as follows:
first place – 3 points; second place – 2 points; and third place – 1 point.
b. The exhibitor with the highest accumulated point total in each age group will
receive the award.
c. If the exhibitor with the highest accumulated point total is not a Butler County
4-H or FFA member, the award will be presented to the next eligible exhibitor
based on accumulated point total.
d. If two or more exhibitors tie for the highest accumulated point total, the award
will be presented to the exhibitor with the most first place awards. If necessary,
this process will continue through each consecutive placing until the tie is broken.
6 The award winner or a family member must be present to accept the award or it
will not be given.
Outstanding 4-H and FFA Award:
1 This award will emphasize participation in Butler Fair activities, leadership, and
cooperation with other exhibitors during Butler Fair week.
2 To qualify for the Outstanding 4-H and FFA Award, the exhibitor must be enrolled
in a Butler County 4-H or FFA chapter and must have exhibited at least one entry
in Department 10.
54
Individuals considered for the Outstanding 4-H and FFA Award must be nominated
by an Award Committee member, a Butler County 4-H Leader or FFA Advisor, or a
Fair Department Superintendent. Nomination forms will be available at the Butler
Fair office. Nomination forms must be submitted to the Butler Fair office by noon
on Thursday of Fair week.
An individual who has previously received the award may not be nominated again.
The awards committee will meet at 2:00 PM on Thursday to review nominations.
Award finalists may be interviewed by the awards committee prior to final selection
of the award winner. In addition to the award winner, a maximum of three additional
finalists may be recognized as determined by the youth awards committee.
COMMITTEE
Jean Kummer, Chairperson
Donna Zang
Vince Huber
Mary Ann Mackrell
Patty Rassau
Esther Seebacher
Amanda Priscilla
The Butler Fair Board thanks all the Award Sponsors of the
“4H AND FFA AWARDS AT THE FAIR”
The public is invited to this special program.
DEPARTMENT
10
JUNIOR LIVESTOCK
SEE APPROPRIATE SECTION FOR ENTRY RULES
Market beef, sheep and swine will be weighed in Friday at 6:00 PM
Exhibitors will be expected to display or parade their animals as directed by the
Superintendent; to accept the stall assigned without controversy; to keep their
animals in an attractive appearance, and to cooperate with the Department in every
way that may serve to increase the educational value of the show.
3. Exhibitors of livestock must inform themselves as to when their stock will be judged.
Stock must be in the ring promptly on call and a failure to comply with the order
renders exhibitors liable to be ruled out of competing.
4 Decorations with ribbons or ornaments previously won by animals at shows shall
be prohibited until after the awards have been made in their respective classes by
the judges.
5 ALL ANIMALS EXPECTED TO BE ON GROUNDS BY 4:00 PM, FRIDAY
ANYONE REMOVING THEIR EXHIBITS BEFORE 9:00 PM WILL FORFEIT THEIR PREMIUM.
6 The exhibitors will be expected to keep the space they occupy in a clean and sanitary
condition and to remove all their equipment promptly as the Superintendent may direct.
7 Drugs and Alcohol – No drugs or alcoholic beverages may be sold. Persons
using drugs or alcohol will be expelled from the grounds.
Entries close June 1.
1
2
4-H & FFA MASTER SHOWMAN
Donna Zang, Chairperson
COMMITTEE
Vince Huber, Amanda Priscilla, Mary Ann Mackrell
Wednesday – 3:00 PM at the Sheep & Swine Barn
1. Participants must be enrolled in the Butler County 4-H program or a Butler County
FFA chapter.
2. Participants must be current year exhibitors at the Butler Fair.
1st2nd3rd4th5th
1 Members ages 8 to 11.............................. $6$5$4$3$2
2 Members ages 12 to 15............................ 65432
3 Members ages 16 to 21............................ 65432
See “ANNUAL 4-H & FFA AWARDS PROGRAM” at beginning of Department 10.
LIGHT HORSE & PONY YOUTH SHOW
Monday 9:00 AM
Mary Ann Mackrell, Superintendent • Phone: 352-2312
THURSDAY: 9 AM – 7 PM
IF EXHIBITOR IS UNDER 18 A LEGAL GUARDIAN MUST SIGN FOR BACK NUMBER
& INSURANCE BAND. IF LEGAL GUARDIAN CANNOT BE PRESENT A SIGNED
LETTER MUST BE INCLUDED STATING A PERSON RESPONSIBLE FOR SAID MINOR
ALL LIGHT HORSES AND PONIES MUST BE ON GROUNDS BY
12:00 NOON ON SATURDAY
Ring practice times will be posted
RULES AND REQUIREMENTS For all Horse and Pony Divisions are listed under
Department 1 – Section 7, Page 22
Saddle Horse Department with the additional RULES AND REQUIREMENTS
listed below pertaining to the Youth and Pony Show.
1
2
3
NO EXHIBITOR UNDER THE AGE OF 18 IS PERMITTED TO HANDLE OR
EXHIBIT A STALLION
Ages of Junior Show exhibitors are to be 18 (as of Jan. 1) and under.
Cumulative points for youth awards are based on one horse and one rider.
55
*DESIGNATED POINT CLASSES FOR 4-H & FFA AWARDS
CLASSES JUDGED ON MONDAY AT 9:00 AM
ENTRY FEE: $3.00 PER CLASS 1st 2nd 3rd 4th
1 Grooming and Showmanship (ages 16-18)....................$15$12$10 $8
2 Grooming and Showmanship (ages 13-15)....................151210 8
3 Grooming and Showmanship (ages 9-12)......................151210 8
4 Grooming and Showmanship (ages 8 & Under).............151210 8
5 Novice Reining...............................................................151210 8
* 6 Pole Bending 14.2 Hands and Over ..............................151210 8
* 7 Pole Bending Under 14.2 Hands ...................................151210 8
8 Walk-Trot Pole Bending (ages 8 & under).......................151210 8
* 9 Keyhole 14.2 Hands and Over ......................................151210 8
*10 Keyhole Under 14.2 Hands............................................151210 8
*11 Four Corners 14.2 Hands and Over...............................151210 8
*12 Four Corners Under 14.2 Hands....................................151210 8
*13 Barrels 14.2 Hands and Over.........................................151210 8
*14 Barrels Under 14.2 Hands..............................................151210 8
15 Walk-Trot Barrels (ages 8 & Under) ...............................151210 8
16 Lead Line (ages 3 & Under)............................................151210 8
17 Lead Line (ages 4-6).......................................................151210 8
18 Pleasure Driving Under 14.2 Hands...............................151210 8
19 Pleasure Driving 14.2 Hands and Over..........................151210 8
*20 Saddle Seat Equitation (ages 9-14)................................151210 8
*21 Saddle Seat Equitation (ages 15-18)..............................151210 8
*22 Hunt Seat Equitation (not to jump) (ages 9-14)..............151210 8
*23 Hunt Seat Equitation (not to jump) (ages 15-18)............151210 8
*24 Stock Seat Equitation (ages 9-14)..................................151210 8
*25 Stock Seat Equitation (ages 15-18)................................151210 8
26 Walk-Trot Equitation (ages 8 & under-can not show in any canter classes)
.......................................................................................151210 8
27 Walk-Trot Equitation (ages 9-12 can not shown in any canter classes)
.......................................................................................151210 8
*28 Open English Pleasure 14.2 Hands and Over................151210 8
*29 Open English Pleasure Under 14.2 Hands.....................151210 8
*30 Western Pleasure Pony 12.2 Hands and Under.............151210 8
*31 Western Pleasure Pony over 12.2 Hands and
Under 14.2 Hands..........................................................151210 8
32 Walk-Trot Pleasure (ages 8 & under-can not show in any canter classes)
.......................................................................................151210 8
33 Walk-Trot Pleasure (ages 9-12 can not show in any canter classes)
.......................................................................................151210 8
*34 Western Pleasure Horse (ages 9-14)..............................151210 8
*35 Western Pleasure Horse (ages 15-18)............................151210 8
4-H & FFA DAIRY CATTLE
Patty Rassau and Nathan Rassau, Superintendents
473 Monroe Rd., Sarver, PA 16055 Phone: 724-272-9726
COMMITTEE: Barb Rader-Resource Coordinator, Jim & Theresa Hamm,
Michael Dean, Crystal Rassau
DAY OF FAIR
NO EXHIBITS ARE TO BE REMOVED UNTIL SATURDAY 9:00 PM ANYONE REMOVING
THEIR EXHIBITS BEFORE 9:00 PM WILL FORFEIT THEIR PREMIUM.
All Animals in Junior Show Must be Registered in Exhibitor’s Name
Judging Showmanship – Tuesday, 7:30 PM
Judging Dairy Show - Open & 4-H
Tuesday 9:00 AM - Brown Swiss, Jersey & Holstein
Wednesday 9:00 AM - Ayrshire, Guernsey, & Milking Short Horn
Youth Dairy show & showmanship will be open to any 4-H member exhibitor ages 8-18
and FFA member exhibitor ages 15-21 by January 1, carrying a bonafide dairy
project and exhibiting that project.
FFA and 4-H members may exhibit in Open Class by paying Entry Fee. Please make an
entry to show in the Junior Show and a separate entry to show in the Open Class.
Show breed on Entry.
An exhibitor may enter 3 animals in a class and not more than 6 animals in the show.
All animals shall be owned and shown by the exhibitor and registration papers must be
available on request for breeding stock.
All breeding animals must be accompanied by a Health Certificate, and comply with
General Health Rules. Health papers will be checked after 9:00 PM Sunday – Papers
and/or person must be there.
Exhibitors should provide their own hay, straw and grain.
All animals exhibited are required to be tied and when exhibited in the ring or on parade,
should be properly haltered and under the control of the exhibitor.
Anyone doing showmanship must be an exhibitor.
Animal being used must be owned by exhibitor and shown in the type show.
56
Dept. 10, Section 3 —4-H & FFA DAIRY CATTLE (Cont.)
Exhibitors are to dress in all white. No blue jeans, shorts, sandals or barefeet will be accepted.
Class 1st 2nd 3rd4th 5th
1 Showmanship for exhibitors ages 16 - 21..........
$10$9$8$7 $5
10987 5
10987 5
10987 5
5 Showmanship for exhibitors ages 8 - 9...........
10987 5
6 Spring Junior calf born between
March 1, 2015 and May 31, 2015 .....................1512108 5
7 Winter Intermediate calf born between
Dec. 1, 2014 and Feb. 28, 2015..........................1512108 5
8 Fall Senior calf born between
Sept. 1, 2014 and Nov. 30, 2014.........................1512108 5
9 Summer yearling born between
June 1, 2014 and Aug. 31, 2014.........................1512108 5
10 Spring (Junior yearling born between
Mar. 1, 2014 and May 31, 2014..........................20181614 5
11 Winter Intermediate yearling born between
Dec. 1, 2013 and Feb. 28, 2014..........................20181614 5
12 Fall Senior yearling born between
Sept. 1, 2013 and Nov. 30, 2013.........................20181614 5
13 Junior Champion Female....................................Rosette
14 Reserve Junior Champion Female......................Rosette
15 Junior Best Bred & Owned, Limit one entry........$20 + Rosette
16 Dry cow, 3 and 4 years of age born
on or after Sept. 1, 2010.....................................20181614 10
17 Dry cow, 5 and over born
before Sept. 1, 2010............................................20181614 10
18 Milking Fall senior yearling born between
Sept. 1, 2013 and Nov. 30, 2013.........................20181614 10
19 Junior 2 year old born between
Mar. 1, 2013 and Aug. 31, 2013..........................20181614 10
20 Senior 2 year old born between
Sept. 1, 2012 and Feb. 28, 2013.........................20181614 10
21 Junior 3 year old cow born between
Mar. 1, 2012 and Aug. 31, 2012..........................20181614 10
22 Senior 3 year old cow born between
Sept. 1, 2011 and Feb. 28, 2012.........................30272520 10
23 Four year old cow born between
Sept. 1, 2010 and Aug. 31, 2011........................30272520 10
24 Five year old cow born between
Sept. 1, 2009 and Aug. 31, 2010........................30272520 10
25 Six years and over born before Sept. 1, 2009....30272520 10
26 Senior Champion Female....................................Rosette
27 Reserve Senior Champion Female......................Rosette
28 Grand Champion Female....................................Rosette
29 Reserve Grand Champion Female......................Rosette
30 Produce of Dam, Bred and Owned by exhibitor.
Limit one entry.....................................................30272520 10
31 Dam & Daughter – Two animals, one cow &
her daughter, any age, need not be owned by the
same exhibitor. Limit one entry...........................30272520 10
32 Best 3 females, any age, owned by exhibitor.
Limit one entry.....................................................30272520 10
33 Senior Best Bred & Owned.................................
$30 + Rosette
Must have papers present. Limit one entry.
34 Supreme Senior Champion Best Bred & Owned Jr DeptRosette
35 Supreme Junior Champion Best Bred & Owned Jr DeptRosette
Classes 1 through 6 to include all exhibitors regardless of breed shown. The same
classification and premiums as stated above in classes 7 through 25 will apply to each
breed. Use the following designations for breed classes:
A –Ayrshire
H –Holstein
B –Brown Swiss
J –Jersey
G –Guernsey
M–Milking Shorthorn
Please show breed on Entry.
See “ANNUAL 4-H AND FFA AWARDS PROGRAM” at beginning of Department 10.
BEEF SHEEP SWINE General rules for Junior Beef, Junior Sheep and Junior Swine
1 Weigh-in of all market animals will be Friday 6:00 PM
2 Show breed on entry form.
3 Exhibitors must provide their own hay, straw and grain.
4 All animals must be accompanied by a health certificate.
5 Please use a separate entry form for each species.
6 All animals must be owned by the exhibitor.
7 Except for crossbreeds, all breeding animals must be registered in exhibitors name.
8 Livestock must be on the Fairgrounds by 4:00 PM Friday.
9 Entries close June 1. ABSOLUTELY NO EXCEPTIONS WILL BE MADE.
57
4-H & FFA — BEEF CATTLE
Esther Seebacher, Superintendent
144 Davis Rd., Slippery Rock, PA Phone: 724-368-0098
COMMITTEE
Donna Zang, Paul Merten Jr., Bill Seebacher Sr.
NO OUT OF COUNTY ENTRIES ACCEPTED
(Refer to General Rules)
For Butler County 4-H Members ages 8 to 18 and Butler County FFA Members
ages 15 to 21 as of January 1.
Entries close June 1. ABSOLUTELY NO EXCEPTIONS WILL BE MADE. FFA and 4-H
members may exhibit in Open Class by paying Entry Fee. Please make an entry, to show
in Junior Show, and a separate entry to show in the Open Class.
NO EXHIBITS ARE TO BE REMOVED UNTIL SATURDAY 9:00 PM ANYONE REMOVING
THEIR EXHIBITS BEFORE 9:00 PM WILL FORFEIT THEIR PREMIUM.
Beef exhibitors will be limited to two entries per class.
Judging - Saturday, 9:00 AM.
Straw will not be furnished
1st 2nd 3rd4th
5th
1 Spring heifer calf born after Mar. 1, 2015..... $20$18$14
$10
$7
2 Junior heifer calf born
Jan. 1, 2015 to Feb. 28, 2015....................... 201814
10
7
3 Winter heifer calf born
Nov. 1, 2014 to Dec. 31, 2014....................... 201814
10
7
4 Senior heifer calf born
Sept. 1, 2014 to Oct. 31, 2014...................... 201814
10
7
5 Summer yearling heifer
born July 1, 2014 to Aug. 31, 2014............... 201814
10
7
6 Late spring yearling born
May 1, 2014 to June 30, 2014...................... 201814
10
7
7 Early spring yearling born
Mar. 1, 2014 to Apr. 30, 2014........................ 201814
10
7
8 Junior yearling heifer born
Jan. 1, 2014 to Feb. 28, 2014....................... 201814
10
7
9 Senior yearling heifer
born Sept. 1, 2013 to Dec. 31, 2013............. 201814
10
7
10 2 year old heifer born
Jan. 1, 2013 to Aug. 31, 2013....................... 201814
10
7
11 Female, any age, with 2014 calf at side........ 201814
10
7
12 Champion Female (first place Female
competing).................................................... Rosette
13 Reserve Champion Female
(first place Females and second place to Champion)....
Rosette
14 Supreme Heifer............................................. Rosette
A – Angus
H – Hereford (Horned or Polled competing)
C – Charolais
S – Shorthorn (Horned or Polled competing)
L–Limousin
B–Simmental
M–Maine D–Crossbred
Exhibitors eligible to compete in showmanship and fitting contest.
4-H & FFA BEEF SHOW
MARKET STEERS
Weigh-in Friday 6:00 PM
(Refer to General Rules)
For Butler County 4-H Members ages 8 to 18 and Butler County FFA Members
Entries close June 1. ABSOLUTELY NO EXCEPTIONS WILL BE MADE. FFA and
4-H members may exhibit in Open Class by paying Entry Fee. Please make an entry
to show in Open Class.
Steers shown in this class are eligible in Section 2, Open Class Steers provided that they
are properly entered and entry fees are paid by the entry deadline.
Special recognition sponsor FBC Chemical Corp
$300 to Champion Steer
$200 to Reserve Champion Steer
Class
1st 2nd 3rd 4th
5th
1 Light Weight
A
Light.............................................. $19 $15 $13 $11
$5
B
Medium......................................... 19151311 5
C
Heavy............................................ 19151311 5
58
2 Medium Weight
A
Light.............................................. 19151311$5
B
Medium......................................... 19151311 5
C
Heavy............................................ 19151311 5
3 Heavy Weight
A
Light.............................................. 19151311 5
B
Medium......................................... 19151311 5
C
Heavy............................................ 19151311 5
Weight Champion..................... Ribbon
Grand Champion....................... Rosette
Reserve Grand Champion........ Rosette
Beef Steers must be free of infections and transmissible diseases. Shipping fever
shots required.
1
2
4-H & FFA BEEF CATTLE SHOWMANSHIP
Butler County 4-H Members ages 8 to 18, Butler County FFA Members ages 15 to
21 as of January 1.
Exhibitor may show either a steer or a heifer in the showmanship contest.
1st 2nd3rd4th5th
$10
$9 $8
$7
$5
10
9
8
7
5
10
9
8
7
5
10
9
8
7
5
10
9
8
7
5
Exhibitor Must Show Their Own Animal.
Class 1 Exhibitors 16 to 18 for 4-H and
15 to 21 for FFA
Class 2 Exhibitors 14 and 15
JUNIOR SHEEP BREEDING
COMMITTEE
Donna Zang
Judging - Monday, 9:00 AM
All Animals in Junior Show Must be Registered in Exhibitor’s Name
For Butler County 4-H Members ages 8 to 18 and Butler County FFA Members ages
15 to 21 as of January 1.
Entries close June 1. ABSOLUTELY NO EXCEPTIONS WILL BE MADE. FFA and 4-H
members may exhibit in Open Class by complying with Class rules and paying Entry Fee.
Sheep exhibitors will be limited to two entries per class.
Class 1st 2nd 3rd4th 5th
1 Ram under 1 year (No Crossbreds)............. $12 $10 $8 $7
$6
2 Pair ram lambs............................................ 12 10 8 7
6
3 Ewe 1 year and under 2.............................. 12 10 8 7
6
4 Pair yearling ewes....................................... 12 10 8 7
6
5 Ewe lamb under 1 year............................... 12 10 8 7
6
6 Pair ewe lambs............................................ 12 10 8 7
6
7 Champion Ewe............................................ Rosette
8 Reserve Champion Ewe.............................. Rosette
9 Supreme Ewe.............................................. Rosette
A– Cheviot
J–Suffolk
R– Targhee
B– Corriedale
K– Montdale
S – Natural Color
C– Dorset
L–Oxford
T–Debouillet
D – Horned Dorset
M– Lincoln
U – Colored Lincoln
E– Hampshire
N– Rambouillet
V– Romney
F–Merino
O– Tunis
W– Crossbred
G– Shropshire
P – Border Leicester
X– Others
H– Southdown
Q– Polypay
Y– Texel
JUNIOR MARKET LAMBS
PREMIUMS
1st
2nd 3rd 4th
5th
1 Light Weight
A
Light................................................ $14$12$10$9 $6
B
Medium........................................... 14 12 10 9
6
C
Heavy.............................................. 14 12 10 9
6
2 Medium Weight
A
Light................................................ 14 12 10 9
6
B
Medium........................................... 14 12 10 9
6
C
Heavy.............................................. 14 12 10 9
6
59
3 Heavy Weight
A
Light................................................ 14 12 10 9
B
Medium........................................... 14 12 10 9
C
Heavy.............................................. 14 12 10 9
4. Grand Champion......................................... Rosette
5 Reserve Grand Champion........................... Rosette
6 Pair of Market Lambs–ewes or wethers
A
Light................................................ 12 10 8 7
B
Medium........................................... 12 10 8 7
C
Heavy.............................................. 12 10 8 7
Ewes entered in Breeding Classes CANNOT be shown in Market Classes.
Shepherd’s Lead Line, Sunday 6:00 PM details in Department 4.
6
6
6
6
6
6
4-H & FFA SHEEP SHOWMANSHIP
1
Butler County 4-H Members ages 8 to 18, Butler County FFA Members ages 15 to
21 as of January 1.
2 Exhibitor may show either a ewe or a wether in the showmanship contest.
Exhibitor must show their own animal.
1st 2nd 3rd4th 5th
15 to 21 for FFA
$10
$9
$8 $7
$5
10
9
8
7
5
10
9
8
7
5
10
9
8
7
5
10
9
8
7
5
JUNIOR FEEDER AND MARKET SWINE
Must be Gilts or Barrows
Swine entered in Breeding Classes CANNOT be shown in Market Classes.
1st
2nd
3rd
4th 5th
1 Light Weight
A
Light.....................................................
$14$12$10 $9
$6
B
Medium................................................
141210 9
6
C
Heavy...................................................
141210 9
6
2 Medium Weight
A
Light.....................................................
141210 9
6
B
Medium................................................
141210 9
6
C
Heavy...................................................
141210 9
6
3 Heavy Weight
A
Light.....................................................
141210 9
6
B
Medium................................................
141210 9
6
C
Heavy...................................................
141210 9
6
4 Grand Champion, Feeder & Market.................... Rosette
5 Reserve Grand Champion, Feeder & Market...... Rosette
4-H AND FFA SWINE SHOWMANSHIP
See “ANNUAL YOUTH AWARDS PROGRAM” at beginning of Department 10.
4-H & FFA SWINE
Judging – Tuesday, 9:00 AM
COMMITTEE
Donna Zang, Jim Govan, Bryan Dean
Butler County 4-H Members ages 8 to 18 and Butler County FFA Members ages 15
to 21 as of January 1.
An “Animal Owner or Caretaker’s Verification of Veterinarian-Client-Patient
Relationship” form must be presented upon arrival at all shows and fairs in
Pennsylvania, including out of state entries.
Health Certification Rules for SWINE at Pennsylvania
fairs, shows, roundups and similar events.
SWINE
IMPORTANT — See Pennsylvania health rules for exhibiting swine in the front of
this premium catalog.
Swine exhibitors will be limited to two entries per class.
1
2
3
4
5
6
7
CLASS
January Gilt – Must have been
farrowed on or after Jan. 1, 2015
and before Feb. 1, 2015............................ February Gilt – Must have been
farrowed on or after Feb. 1, 2015 and
before Mar. 1, 2015................................... March Gilt – Must have been
farrowed on or after Mar. 1, 2015 and
before April 1, 2015................................... April Gilt – Must have been
farrowed on or after April 1, 2015............. Champion Gilt........................................... Reserve Champion Gilt............................. Supreme Gilt............................................. 1st 2nd 3rd4th
5th
$12$10 $8$7
$6
1210 87
6
1210 87
6
1210 87
Ribbon or Rosette
Ribbon or Rosette
Ribbon or Rosette
6
The same classifications and premiums as stated above to apply to each of the
following breeds:
A –Berkshire
D–Hampshire
G–Yorkshire
B–Chester White
E–Poland China
H–Tamworth
C–Duroc
F–Spotted Swine
I –Crossbred
J
–Others
Please show breed on Entry.
60
Class 1
Class 2
Class 3
Class 4
Class 5
Exhibitors 16 to 18 for 4-H and
16 to 21 for FFA
Exhibitors 14 and 15
Exhibitors 8 and 9
1st
$10
10
10
10
10
2nd 3rd
$9 $8
9
8
9
8
9
8
9
8
4th
$7
7
7
7
7
5th
$5
5
5
5
5
4-H & FFA DAIRY GOATS
Sarah Mabold, Superintendent-Cell: 724-602-6722 Home: 724-282-1157
COMMITTEE
Kris Mabold, Amanda Miller
Judging 9:00 AM Sunday – Livestock Barn
Butler County 4-H members ages 8-18 and Butler County FFA members ages 15-21 in
good standing as of January 1.
All entries in Junior Show must be registered in the exhibitors name and have a projectdesignation form submitted to the Butler County Extension Office. Junior exhibitors are
responsible for providing proof of these items and any documentation required as listed
for Department 6 and health requirements listed in the front of this premium catalog.
4-H and FFA members may exhibit in open classes by complying with Department 6
rules and paying entry fee. Exhibitor must show the same animal in both contests.
CLASS
1st 2nd 3rd4th 5th
1 Doe Kid 0 to 4 months old
$12 $10
$8 $7
$6
2 Doe Kid 4 to 8 months old................................. 12 10 8 7
6
3 Doe Kid 8 to 12 months old............................... 12 10 8 7
6
4 Doe 12 months old and under 24 months
old not in milk..................................................... 12 10 8 7
6
5 Junior Champion Doe........................................ Rosette
6 Reserve Junior Champion Doe.......................... Rosette
7 Junior Get of Sire............................................... 12 10 8 7
6
8 Doe 1 year old and under 2 in milk.................... 12 10 8 7
6
9 Doe 2 years old and under 3.............................. 12 10 8 7
6
10 Doe 3 years old and under 5.............................. 12 10 8 7
6
11 Doe 5 years old and over................................... 12 10 8 7
6
12 Senior Champion Doe........................................ Rosette
13 Reserve Senior Champion Doe.......................... Rosette
14 Senior Get of Sire............................................... 12 10 8 7
6
15 Dam and daughter............................................. 12 10 8 7
6
16 Produce of Dam................................................. 12 10 8 7
6
17 Best Junior Doe.................................................. 12 10 8 7
6
18 Best Senior Doe................................................. 12 10 8 7
6
A– Alpine
D – Nubian
G – Sable
B– Lamancha
E – Oberhalsi
H – Toggenburg
C– Nigerian Dwarf F – Saanen
I – Recorded Grades
61
Department 10, Section 14A
4-H & FFA Dairy Goat Showmanship
Showmanship will be shown at the beginning
of the Dairy Goat Show, Sunday 9:00 AM
Exhibitor Must Show Their Own Animal
1st 2nd3rd 4th
15 to 21 for FFA
$10
$9 $8
$7
10
9
8
7
10
9
8
7
10
9
8
7
10
9
8
7
Department 10, Section 14B
JUNIOR MARKET GOATS
Weigh-In Friday 6:00 PM
Judging Monday 2:00 PM Livestock Barn
JUNIOR MARKET GOAT WEIGHT CLASS 1st 2nd 3rd 4th
1 Light Weight...................................................................$14$12$10 $9
2 Medium Weight..............................................................141210 9
3 Heavy Weight.................................................................141210 9
Grand Champion.................................................................
Rosette
Reserve Grand Champion...................................................
Rosette
Goats entered in open breeding classes may NOT show in Junior Market Classes.
Department 10, Section 15 — POULTRY
4-H & FFA CHICKENS
Entry fee $1.00 per bird.
The exhibitor certifies that all birds are “ Pullorum Tested and Clean” as required by PA law.
JUDGING WILL BE 9:00 AM, SATURDAY, JULY 4
1
2
3
4
5
ELIGIBILITY: Open to Butler County 4-H Members ages 8 to 18, Butler County FFA
Members ages 15 to 21 as of January 1.
ENTRIES: Entries are limited to one pen of 3 hens, 3 pullets, 5 broilers, or one
turkey. Send entries to: Big Butler Fair, PO Box 517, Prospect, PA 16052.
OWNERSHIP: No pupil shall be eligible who does not take entire care of his own
birds.
UNSUITABLE BIRDS: The Fair management recommends to 4-H and FFA Supervisors to eliminate any birds from competition that are not in suitable condition or
which cannot be satisfactorily handled under show conditions.
REGULATIONS: Rules and regulations governing open classes will apply to Vocational classes.
Exhibitors must be present for judged verbal evaluation of exhibits.
All commercial breeds are eligible.
4-H & VOCATIONAL RABBITS
Judging – Sunday 9:00 AM
Rabbits accepted on Fairgrounds 6:00 - 9:00 PM, Friday, July 3
ENTRY FEE IS .50 PER RABBIT, MEAT PEN, & DOE AND LITTER.
NO LATE ENTRIES ACCEPTED
Premiums: 1st–$4.00; 2nd–$3.00; 3rd–$2.00; 4th–$1.00
1 Open to Butler County 4-H Members ages 8 to 18, Butler County FFA Members
2 All rabbits are to be judged according to the latest Standard of Perfection of the
American Rabbit Breeders Association with ARBA Show Rules to govern.
3 All rabbits must have a permanent and legible tattoo in the LEFT ear.
4 No grade or Cross bred meat pens.
5 No grade doe & litters 6 Meat Pens may be entered. They must consist of three rabbits 69 days of age or
younger, weighing 3-5 lbs. each. Only recognized commercial breeds accepted.
7 Single fryer may be entered-single rabbit 69 days of age or younger, weighing 3-5
pounds each. Only recognized commercial breeds accepted. Limit of 2 single fryer
entries. Entries cannot be in combination with a meat pen entry.
8 Limit of two (2) doe and litter entries per exhibitor. Litters must be 8 weeks of age
and of the same breeding. Small breeds must have a minimum of two young.
Medium and large breeds must have a minimum of four young. Please list the
number of young in litter on entry.
9 Junior animals CANNOT be under three (3) months of age.
10 Show breed, variety, sex, class, and ear tattoo on the entry form.
11Entries MAY be limited, subject to coops available
12 Exhibitors are responsible for feeding and watering their animals and keeping the
cooping in a sanitary condition daily. Animals MUST be fed and watered at time of
cooping.
13 Feed and water containers, cleaning implements, and bedding will be provided.
14 There will be NO feed provided for rabbits.
15 Entries close June 1. NO LATE ENTRIES ACCEPTED! ! ! ABSOLUTELY NO EXCEPTIONS WILL BE MADE. 4-H/FFA may enter open also by making a separate
entry, paying entry fees.
16 All entries must be the bonafide property of the exhibitor and must have been owned
at least 60 days prior to the opening date of the Fair.
17 ALL rabbits will be health checked at time of cooping.
18 Any rabbit found to be unfit for display, such as health or obvious disqualifications
will be refused cooping. Substitutions will be permitted in ONLY in the same breed,
variety, class, and sex on the day of cooping.
19 Animals showing signs of illness during the week will be isolated and sent home.
These animals MAY NOT be replaced.
20 No tattooing of rabbits on ground.
6
7
1st
2nd
3rd
4th
$4.00$3.00$2.00$1.00
Department 10, Section 16 — CAPONS
4-H CAPON CLUB CLASSES
FFA VOCATIONAL CLUB CLASSES
1
2
3
RULES
The same rules and regulations as applied to Vocational Poultry apply for Capons,
except ONE BIRD constitutes an exhibit.
Exhibitors must be present for judged verbal evaluation of exhibits.
Any breed or color is eligible for premium reimbursement.
1st
2nd
3rd
4th
$5.00$4.00$3.00$2.00
Note:
HEALTH REQUIREMENTS
Health certificates may be secured from the Department of Agriculture, Bureau
of Animal Industry. All birds entered for exhibition shall be free of external
parasites (lice, mites, etc.)
62
63
Dept. 10, Section 17 — RABBITS (Cont.)
Rabbit Codes
AMERICAN
100 Blue Sr. Buck
101 Blue Sr. Doe
102 Blue Int. Buck
103 Blue Int. Doe
104 Blue Jr. Buck
105 Blue Jr. Doe
106 White Sr. Buck
107 White Sr. Doe
108 White Int. Buck
109 White Int. Doe
110 White Jr. Buck
111 White Jr. Doe
AMERICAN FUZZY LOP
112 Solid Sr. Buck
113 Solid Sr. Doe
114 Solid Jr. Buck
115 Solid Jr. Doe
116 Broken Sr. Buck
117 Broken Sr. Doe
118 Broken Jr. Buck
119 Broken Jr. Doe
AMERICAN SABLE
120 Sr. Buck
121 Sr. Doe
122 Jr. Buck
123 Jr. Doe
ANGORA, ENGLISH
124 White Sr. Buck
125 White Sr. Doe
126 White Jr. Buck
127 White Jr. Doe
129 Colored Sr. Doe
131 Colored Jr. Doe
ANGORA, FRENCH
132 White Sr. Buck
133 White Sr. Doe
134 White Jr. Buck
135 White Jr. Doe
137 Colored Sr. Doe
139 Colored Jr. Doe
ANGORA, GIANT
140 Sr. Buck
141 Sr. Doe
142 Int. Buck
143 Int. Doe
144 Jr. Buck
145 Jr. Doe
ANGORA, SATIN
146 White Sr. Buck
147 White Sr. Doe
148 White Jr. Buck
149 White Jr. Doe
151 Colored Sr. Doe
153 Colored Jr. Doe
BELGIAN HARE
154 Sr. Buck
155 Sr. Doe
156 Jr. Buck
157 Jr. Doe
BEVEREN
158 Black Sr. Buck
159 Black Sr. Doe
160 Black Int. Buck
161 Black Int. Doe
162 Black Jr. Buck
163 Black Jr. Doe
164 Blue Sr. Buck
165 Blue Sr. Doe
166 Blue Int. Buck
167 Blue Int. Doe
168 Blue Jr. Buck
169 Blue Jr. Doe
170 White Sr. Buck
171 White Sr. Doe
172 White Int. Buck
173 White Int. Doe
174 White Jr. Buck
175 White Jr. Doe
BRITTANNIA PETITE
176 Black Sr. Buck
177 Black Sr. Doe
178 Black Jr. Buck
179 Black Jr. Doe
184 Chestnut Agouti Sr. Buck
185 Chestnut Agouti Sr. Doe
186 Chestnut Agouti Jr. Buck
187 Chestnut Agouti Jr. Doe
188 Ruby-Eyed White Sr. Buck
189 Ruby-Eyed White Sr. Doe
190 Ruby-Eyed White Jr. Buck
191 Ruby-Eyed White Jr. Doe
192 Sable Marten Sr. Buck
193 Sable Marten Sr. Doe
194 Sable Marten Jr. Buck
195 Sable Marten Jr. Doe
CALIFORNIA
196 Sr. Buck
197 Sr. Doe
198 Int. Buck
199 Int. Doe
200 Jr. Buck
201 Jr. Doe
CHAMPAGNE D’ARGENT
202 Sr. Buck
203 Sr. Doe
204 Int. Buck
205 Int. Doe
206 Jr. Buck
207 Jr. Doe
CHECKERED GIANT
208 Black Sr. Buck
209 Black Sr. Doe
210 Black Int. Buck
211 Black Int. Doe
212 Black Jr. Buck
213 Black Jr. Doe
214 Blue Sr. Buck
215 Blue Sr. Doe
216 Blue Int. Buck
217 Blue Int. Doe
218 Blue Jr. Buck
219 Blue Jr. Doe
CHINCHILLA, AMERICAN
220 Sr. Buck
221 Sr. Doe
222 Int. Buck
223 Int. Doe
224 Jr. Buck
225 Jr. Doe
CHINCHILLA, GIANT
226 Sr. Buck
227 Sr. Doe
228 Int. Buck
229 Int. Doe
230 Jr. Buck
231 Jr. Doe
CHINCHILLA, STANDARD
232 Sr. Buck
233 Sr. Doe
234 Jr. Buck
235 Jr. Doe
CINNAMON
236 Sr. Buck
237 Sr. Doe
238 Int. Buck
239 Int. Doe
240 Jr. Buck
241 Jr. Doe
CREME D’ARGENT
242 Sr. Buck
243 Sr. Doe
244 Int. Buck
245 Int. Doe
246 Jr. Buck
247 Jr. Doe
DUTCH
248 Black Sr. Buck
249 Black Sr. Doe
250 Black Jr. Buck
251 Black Jr. Doe
252 BlueSr. Buck
253 Blue Sr. Doe
254 Blue Jr. Buck
255 Blue Jr. Doe
260 Gray Sr. Buck
261 Gray Sr. Doe
262 Gray Jr. Buck
263 Gray Jr. Doe
264 Steel Sr. Buck
265 Steel Sr. Doe
266 Steel Jr. Buck
267 Steel Jr. Doe
DWARF HOTOT
272 Sr. Buck
273 Sr. Doe
274 Jr. Buck
275 Jr. Doe
64
ENGLISH SPOT
276 Black Sr. Buck
277 Black Sr. Doe
278 Black Jr. Buck
279 Black Jr. Doe
280 Blue Sr. Buck
281 Blue Sr. Doe
282 Blue Jr. Buck
283 Blue Jr. Doe
288 Gold Sr. Buck
289 Gold Sr. Doe
290 Gold Jr. Buck
291 Gold Jr. Doe
292 Gray Sr. Buck
293 Gray Sr. Doe
294 Gray Jr. Buck
295 Gray Jr. Doe
296 Lilac Sr. Buck
297 Lilac Sr. Doe
298 Lilac Jr. Buck
299 Lilac Jr. Doe
FLEMISH GIANT
304 Black Sr. Buck
305 Black Sr. Doe
306 Black Int. Buck
307 Black Int. Doe
308 Black Jr. Buck
309 Black Jr. Doe
310 Blue Sr. Buck
311 Blue Sr. Doe
312 Blue Int. Buck
313 Blue Int. Doe
314 Blue Jr. Buck
315 Blue Jr. Doe
316 Fawn Sr. Buck
317 Fawn Sr. Doe
318 Fawn Int. Buck
319 Fawn Int. Doe
320 Fawn Jr. Buck
321 Fawn Jr. Doe
322 Light Gray Sr. Buck
323 Light Gray Sr. Doe
324 Light Gray Int. Buck
325 Light Gray Int. Doe
326 Light Gray Jr. Buck
327 Light Gray Jr. Doe
328 Sandy Sr. Buck
329 Sandy Sr. Doe
330 Sandy Int. Buck
331 Sandy Int. Doe
332 Sandy Jr. Buck
333 Sandy Jr. Doe
334 Steel Gray Sr. Buck
335 Steel Gray Sr. Doe
336 Steel Gray Int. Buck
337 Steel Gray Int. Doe
338 Steel Gray Jr. Buck
339 Steel Gray Jr. Doe
340 White Sr. Buck
341 White Sr. Doe
342 White Int. Buck
343 White Int. Doe
344 White Jr. Buck
345 White Jr. Doe
FLORIDA WHITE
346 Sr. Buck
347 Sr. Doe
348 Jr. Buck
349 Jr. Doe
HAVANA
350 Black Sr. Buck
351 Black Sr. Doe
352 Black Jr. Buck
353 Black Jr. Doe
354 Blue Sr. Buck
355 Blue Sr. Doe
356 Blue Jr. Buck
357 Blue Jr. Doe
HARLEQUIN
362 Magpie Sr. Buck
363 Magpie Sr. Doe
364 Magpie Jr. Buck
365 Magpie Jr. Doe
366 Japanese Sr. Buck
367 Japanese Sr. Doe
368 Japanese Jr. Buck
369 Japanese Jr. Doe
HIMALAYAN
370 Black Sr. Buck
371 Black Sr. Doe
372 Black Jr. Buck
373 Black Jr. Doe
374 Blue Sr. Buck
375 Blue Sr. Doe
376 Blue Jr. Buck
377 Blue Jr. Doe
382 Lilac Sr. Buck
383 Lilac Sr. Doe
384 Lilac Jr. Buck
385 Lilac Jr. Doe
HOTOT
386 Sr. Buck
387 Sr. Doe
388 Int. Buck
389 Int. Doe
390 Jr. Buck
391 Jr. Doe
JERSEY WOOLY
392 Self Sr. Buck
393 Self Sr. Doe
394 Self Jr. Buck
395 Self Jr. Doe
396 Shaded Sr. Buck
397 Shaded Sr. Doe
398 Shaded Jr. Buck
399 Shaded Jr. Doe
400 Agouti Sr. Buck
401 Agouti Sr. Doe
402 Agouti Jr. Buck
403 Agouti Jr. Doe
404 Tan Pattern Sr. Buck
405 Tan Pattern Sr. Doe
406 Tan Pattern Jr. Buck
407 Tan Pattern Jr. Doe
408 A.O.V. Sr. Buck
409 A.O.V. Sr. Doe
410 A.O.V. Jr. Buck
411 A.O.V. Jr. Doe
LILAC
412 Sr. Buck
413 Sr. Doe
414 Jr. Buck
415 Jr. Doe
LOP, ENGLISH
416 Solid Sr. Buck
417 Solid Sr. Doe
418 Solid Int. Buck
419 Solid Int. Doe
420 Solid Jr. Buck
421 Solid Jr. Doe
422 Broken Sr. Buck
423 Broken Sr. Doe
425 Broken Int. Doe
426 Broken Jr. Buck
427 Broken Jr. Doe
LOP, FRENCH
428 Solid Sr. Buck
429 Solid Sr. Doe
430 Solid Int. Buck
431 Solid Int. Doe
432 Solid Jr. Buck
433 Solid Jr. Doe
434 Broken Sr. Buck
435 Broken Sr. Doe
437 Broken Int. Doe
438 Broken Jr. Buck
439 Broken Jr. Doe
LOP, HOLLAND
440 Solid Sr. Buck
441 Solid Sr. Doe
442 Solid Jr. Buck
443 Solid Jr. Doe
444 Broken Sr. Buck
445 Broken Sr. Doe
446 Broken Jr. Buck
447 Broken Jr. Doe
MINI LOP
448 Solid Sr. Buck
449 Solid Sr. Doe
450 Solid Jr. Buck
451 Solid Jr. Doe
452 Broken Sr. Buck
453 Broken Sr. Doe
454 Broken Jr. Buck
455 Broken Jr. Doe
MINI REX
456 Solid Sr. Buck
457 Solid Sr. Doe
458 Solid Jr. Buck
459 Solid Jr. Doe
460 Blue Sr. Buck
461 Blue Sr. Doe
462 Blue Jr. Buck
463 Blue Jr. Doe
464 Broken Sr. Buck
465 Broken Sr. Doe
65
466 Broken Jr. Buck
467 Broken Jr. Doe
468 Himalayan Sr. Buck
469 Himalayan Sr. Doe
470 Himalayan Jr. Buck
471 Himalayan Jr. Doe
472 Castor Sr. Buck
473 Castor Sr. Doe
474 Castor Jr. Buck
475 Castor Jr. Doe
484 Lynx Sr. Buck
485 Lynx Sr. Doe
486 Lynx Jr. Buck
487 Lynx Jr. Doe
488 Opal Sr. Buck
489 Opal Sr. Doe
490 Opal Jr. Buck
491 Opal Jr. Doe
492 Redl Sr. Buck
493 Redl Sr. Doe
494 Redi Jr. Buck
495 Redi Jr. Doe
500 White Sr. Buck
501 White Sr. Doe
502 White Jr. Buck
503 White Jr. Doe
504 Lilac Sr. Buck
505 Lilac Sr. Doe
506 Lilac Jr. Buck
507 Lilac Jr. Doe
508 Seal Sr. Buck
509 Seal Sr. Doe
510 Seal Jr. Buck
511 Seal Jr. Doe
NETHERLAND DWARF
512 Self Black Sr. Buck
513 Self Black Sr. Doe
514 Self Black Jr. Buck
515 Self Black Jr. Doe
516 Self Blue Sr. Buck
517 Self Blue Sr. Doe
518 Self Blue Jr. Buck
519 Self Blue Jr. Doe
520 Self Chocolate Sr. Buck
521 Self Chocolate Sr. Doe
522 Self Chocolate Jr. Buck
523 Self Chocolate Jr. Doe
524 Self Lilac Sr. Buck
525 Self Lilac Sr. Doe
526 Self Lilac Jr. Buck
527 Self Lilac Jr. Doe
528 Self Blue-eyed White Sr. Buck
529 Self Blue-eyed White Sr. Doe
530 Self Blue-eyed White Jr. Buck
531 Self Blue-eyed White Jr. Doe
532 Self Ruby-eyed White Sr. Buck
533 Self Ruby-eyed White Sr. Doe
534 Self Ruby-eyed White Jr. Buck
535 Self Ruby-eyed White Jr. Doe
536 Shaded Sable Point Sr. Buck
537 Shaded Sable Point Sr. Doe
538 Shaded Sable Point Jr. Buck
539 Shaded Sable Point Jr. Doe
540 Shaded Siamese Sable Sr. Buck
541 Shaded Siamese Sable Sr. Doe
542 Shaded Siamese Sable Jr. Buck
543 Shaded Siamese Sable Jr. Doe
544 Shaded Siamese Smoke Sr. Buck
545 Shaded Siamese Smoke Sr. Doe
546 Shaded Siamese Smoke Jr. Buck
547 Shaded Siamese Smoke Jr. Doe
548 Shaded Tortoise Shell Sr. Buck
549 Shaded Tortoise Shell Sr. Doe
550 Shaded Tortoise Shell Jr. Buck
551 Shaded Tortoise Shell Jr Doe
552 Agouti Chestnut Sr. Buck
553 Agouti Chestnut Sr. Doe
554 Agouti Chestnut Jr. Buck
555 Agouti Chestnut Jr. Doe
556 Agouti Chinchilla Sr. Buck
557 Agouti Chinchilla Sr. Doe
558 Agouti Chinchilla Jr. Buck
559 Agouti Chinchilla Jr. Doe
560 Agouti Lynx Sr. Buck
561 Agouti Lynx Sr. Doe
562 Agouti Lynx Jr. Buck
563 Agouti Lynx Jr. Doe
564 Agouti Opal Sr. Buck
565 Agouti Opal Sr. Doe
566 Agouti Opal Jr. Buck
567 Agouti Opal Jr. Doe
568 Agouti Squirrel Sr. Buck
569 Agouti Squirrel Sr. Doe
570 Agouti Squirrel Jr. Buck
571 Agouti Squirrel Jr. Doe
572 Tan Pattern Otter Sr. Buck
573 Tan Pattern Otter Sr. Doe
574 Tan Pattern Otter Jr. Buck
575 Tan Pattern Otter Jr. Doe
576 Tan Pattern Sable Marten Sr. Buck
577 Tan Pattern Sable Marten Sr. Doe
578 Tan Pattern Sable Marten Jr. Buck
579 Tan Pattern Sable Marten Jr. Doe
580 Tan Pattern Silver Marten Sr. Buck
581 Tan Pattern Silver Marten Sr. Doe
582 Tan Pattern Silver Marten Jr. Buck
583 Tan Pattern Silver Marten Jr. Doe
584 Tan Pattern Smoke Pearl Marten Sr. Buck
585 Tan Pattern Smoke Pearl Marten Sr. Doe
586 Tan Pattern Smoke Pearl Marten Jr. Buck
587 Tan Pattern Smoke Pearl Marten Jr. Doe
588 Tan Pattern Tan Sr. Buck
589 Tan Pattern Tan Sr. Doe
590 Tan Pattern Tan Jr. Buck
591 Tan Pattern Tan Jr. Doe
592 AOV Fawn Sr. Buck
593 AOV Fawn Sr. Doe
594 AOV Fawn Jr. Buck
595 AOV Fawn Jr. Doe
596 AOV Himalayan Sr. Buck
597 AOV Himalayan Sr. Doe
598 AOV Himalayan Jr. Buck
599 AOV Himalayan Jr. Doe
600 AOV Orange Sr. Buck
601 AOV Orange Sr. Doe
602 AOV Orange Jr. Buck
603 AOV Orange Jr. Doe
604 AOV Steel Sr. Buck
605 AOV Steel Sr. Doe
606 AOV Steel Jr. Buck
607 AOV Steel Jr. Doe
NEW ZEALAND
608 Black Sr. Buck
609 Black Sr. Doe
610 Black Int. Buck
611 Black Int. Doe
612 Black Jr. Buck
613 Black Jr. Doe
614 Red Sr. Buck
615 Red Sr. Doe
616 Red Int. Buck
617 Red Int. Doe
618 Red Jr. Buck
619 Red Jr. Doe
620 White Sr. Buck
621 White Sr. Doe
622 White Int. Buck
623 White Int. Doe
624 White Jr. Buck
625 White Jr. Doe
PALOMINO
626 Golden Sr. Buck
627 Golden Sr. Doe
628 Golden Int. Buck
629 Golden Int. Doe
630 Golden Jr. Buck
631 Golden Jr. Doe
632 LynxSr. Buck
633 Lynx Sr. Doe
634 Lynx Int. Buck
635 Lynx Int. Doe
636 Lynx Jr. Buck
637 Lynx Jr. Doe
POLISH
638 Black Sr. Buck
639 Black Sr. Doe
640 Black Jr. Buck
641 Black Jr. Doe
642 Blue Sr. Buck
643 Blue Sr. Doe
644 Blue Jr. Buck
645 Blue Jr. Doe
650 Blue-eyed White Sr. Buck
651 Blue-eyed White Sr. Doe
652 Blue-eyed White Jr. Buck
653 Blue-eyed White Jr. Doe
654 Ruby-eyed White Sr. Buck
655 Ruby-eyed White Sr. Doe
656 Ruby-eyed White Jr. Buck
657 Ruby-eyed White Jr. Doe
658 Broken Sr. Buck
659 Broken Sr. Doe
660 Broken Jr. Buck
661 Broken Jr. Doe
REX
662 Black Sr. Buck
663 Black Sr. Doe
664 Black Jr. Buck
66
665 Black Jr. Doe
670 Blue Sr. Buck
671 Blue Sr. Doe
672 Blue Jr. Buck
673 Blue Jr. Doe
674 Broken Sr. Buck
675 Broken Sr. Doe
676 Broken Jr. Buck
677 Broken Jr. Doe
682 Castor Sr. Buck
683 Castor Sr. Doe
684 Castor Jr. Buck
685 Castor Jr. Doe
694 Lilac Sr. Buck
695 Lilac Sr. Doe
696 Lilac Jr. Buck
697 Lilac Jr. Doe
698 Lynx Sr. Buck
699 Lynx Sr. Doe
700 Lynx Jr. Buck
701 Lynx Jr. Doe
702 Opal Sr. Buck
703 Opal Sr. Doe
704 Opal Jr. Buck
705 Opal Jr. Doe
706 Sable Sr. Buck
707 Sable Sr. Doe
708 Sable Jr. Buck
709 Sable Jr. Doe
710 Red Sr. Buck
711 Red Sr. Doe
712 Red Jr. Buck
713 Red Jr. Doe
714 Seal Sr. Buck
715 Seal Sr. Doe
716 Seal Jr. Buck
717 Seal Jr. Doe
718 White Sr. Buck
719 White Sr. Doe
720 White Jr. Buck
721 White Jr. Doe
RHINELANDER
722 Sr. Buck
723 Sr. Doe
724 Jr. Buck
725 Jr. Doe
SATIN
726 Black Sr. Buck
727 Black Sr. Doe
728 Black Int. Buck
729 Black Int. Doe
730 Black Jr. Buck
731 Black Jr. Doe
732 Blue Sr. Buck
733 Blue Sr. Doe
734 Blue Int. Buck
735 Blue Int. Doe
736 Blue Jr. Buck
737 Blue Jr. Doe
738 Broken Sr. Buck
739 Broken Sr. Doe
741 Broken Int. Doe
742 Broken Jr. Buck
743 Broken Jr. Doe
746 Californian Int. Buck
747 Californian Int. Doe
752 Chinchilla Int. Buck
753 Chinchilla Int. Doe
758 Chocolate Int. Buck
759 Chocolate Int. Doe
762 Copper Sr. Buck
763 Copper Sr. Doe
764 Copper Int. Buck
765 Copper Int. Doe
766 Copper Jr. Buck
767 Copper Jr. Doe
768 Red Sr. Buck
769 Red Sr. Doe
770 Red Int. Buck
771 Red Int. Doe
772 Red Jr. Buck
773 Red Jr. Doe
774 Siamese Sr. Buck
775 Siamese Sr. Doe
776 Siamese Int. Buck
777 Siamese Int. Doe
778 Siamese Jr. Buck
779 Siamese Jr. Doe
780 Otter Sr. Buck
781 Otter Sr. Doe
782 Otter Int. Buck
783 Otter Int. Doe
784 Otter Jr. Buck
785 Otter Jr. Doe
786 White Sr. Buck
787 White Sr. Doe
788 White Int. Buck
789 White Int. Doe
790 White Jr. Buck
791 White Jr. Doe
SILVER
792 Black Sr. Buck
793 Black Sr. Doe
794 Black Jr. Buck
795 Black Jr. Doe
796 Brown Sr. Buck
797 Brown Sr. Doe
798 Brown Jr. Buck
799 Brown Jr. Doe
800 Fawn Sr. Buck
801 Fawn Sr. Doe
802 Fawn Jr. Buck
803 Fawn Jr. Doe
SILVER FOX
804 Sr. Buck
805 Sr. Doe
806 Int. Buck
807 Int. Doe
808 Jr. Buck
809 Jr. Doe
SILVER MARTEN
810 Black Sr. Buck
811 Black Sr. Doe
812 Black Jr. Buck
813 Black Jr. Doe
814 Blue Sr. Buck
815 Blue Sr. Doe
816 Blue Jr. Buck
817 Blue Jr. Doe
822 Sable Sr. Buck
823 Sable Sr. Doe
824 Sable Jr. Buck
825 Sable Jr. Doe
TAN
826 Black Sr. Buck
827 Black Sr. Doe
828 Black Jr. Buck
829 Black Jr. Doe
830 Blue Sr. Buck
831 Blue Sr. Doe
832 Blue Jr. Buck
833 Blue Jr. Doe
838 Lilac Sr. Buck
839 Lilac Sr. Doe
840 Lilac Jr. Buck
841 Lilac Jr. Doe
DOE AND LITTER
848 Doe and Litter Pen
RABBIT MEAT PEN
849 Rabbit Meat Pen
RABBIT SINGLE FRYER
850 Rabbit Single Fryer
851Roasters (Under 6 mo & min weight 5-8 lbs)
852Stewer (over 6 mo & minimum weight 8 lbs)
67
Please show breed on entry.
Grand Champion All Breeds..........................Rosette
Reserve Grand Champion All Breeds...........Rosette
4-H & VOCATIONAL RABBIT SHOWMANSHIP
1:00 PM Wednesday
CLASS
1st 2nd 3rd4th
1 Showmanship 16-21 years of age..................... $10$9 $8$7
2 Showmanship 14 to 15 years of age................. 109 87
3 Showmanship 12-13 years of age.................... 109 87
4 Showmanship 10-11 years of age..................... 109 87
5 Showmanship 8-9 years of age......................... 109 87
See “ANNUAL 4-H AND FFA AWARDS PROGRAM” at beginning of Dept. 10.
4-H FRUIT
Jackie Bieber, Superintendent
2109 Prospect Road, Prospect, PA 16052 • 724-504-7574
Ina Mikalauskas, Assistant Superintendent
Judging starts Saturday, July 4, 9:00 AM. Judging area closed during judging.
ALL RULES BELOW APPLY TO SECTION 19 THRU 31
1
2
3
4
Each entry must have been made by a 4-H member who is enrolled in a 4-H club
within the current or previous 4-H year.
Exhibits should follow requirements outlined in the specific 4-H project book.
A completed 4-H project book from the previous 4-H year or an “in progress” book
from the current year must be presented with each entry.
Limited to one entry per class.
Department 10, Section 19 – 4-H FRUIT
PREMIUMS 1st
2nd
3rd
1 Strawberry (1 plant in soil - 1st year project) ............... $3.00$2.00$1.00
2Strawberry..................................................................... $3.00$2.00$1.00
(1 jar of jam or project from patch - 2nd year project)
YOUTH FOODS
4-H FOODS & NUTRITION
COMMITTEE - Vince Kline, Sue Ludwick
CANNED GOODS
The following classes are for projects labeled “Let’s Can Tomatoes and Fruit,” “Let’s
Can Low Acid Foods,” and “Let’s Make Jams and Jellies.”
CLASS 1st
2nd
3rd
CANNED GOODS................................................................ $3.00$2.00$1.00
1 A three-jar display of Fruit and Tomatoes
Includes one jar of fruit in sugar syrup, one jar of fruit in fruit juice, and one jar of
tomatoes, tomato juice, or tomato sauce. Label contents of each jar.
2 A four-jar display of Sweet Spreads
Includes four different kinds of jams and jellies. Label contents of each jar.
BAKED GOODS
CLASS
1st2nd 3rd
I SPY IN THE KITCHEN...................................................... $3.00$2.00$1.00
3 Peanut Butter Kisses (4) or other no bake cookies (4)
4 Trail mix or granola - 1/2 cup in a clear 1/2 pint jar
5 Bar cookies (4) - any type
6 Oatmeal Raisin cookies (4)
QUICK BREADS.................................................................. $3.00$2.00$1.00
7 Muffins (2) - any type
8 Biscuits (2) - any type
9 Loaf (1) - fruit bread
10 Loaf (1) - vegetable or peanut butter bread
STAR SPANGLED FOODS.................................................. $3.00$2.00$1.00
11 Snicker doodles (4)
12 Oatmeal muffins (4)
13 Coffee Cake (1 cake) made without yeast
YEAST BREADS.................................................................. $3.00$2.00$1.00
14 Pretzels (2)
15 Yeast Rolls (4)
16 Loaf or round of yeast bread (1)
17 Bread Machine loaf (1) or rolls made in bread machine (4)
GLOBAL GOURMET........................................................... $3.00$2.00$1.00
18 A dessert cake or bread from another country or
culture (indicate country or culture and provide recipe with entry)
BREADS FROM AROUND THE WORLD .......................... $3.00$2.00$1.00
19 A loaf or round bread from another country or culture .outside the U.S.
(indicate country or culture and provide recipe with entry)
20 A plate of (4) rolls, pretzels, tortillas, or smaller breads from another country or
culture (indicate country or culture and provide recipe with entry)
MICROWAVE COOKING
CLASS
1st2nd 3rd
BAG OF TRICKS (Level A).................................................. $3.00$2.00 $1.00
21 Granola in 1/2 pint canning jar with screwable lid
22 Food-safe snack made in microwave (2-3)
23 1 food-safe dessert made in microwave (entire dessert)
24 Microwave fudge (4 pieces)
MICRO MAGICIANS (Level B)............................................ $3.00$2.00$1.00
25 1 layer upside down cake (pineapple, peach, or apple)
26 4 apple brownies or 4 fudge brownies or 4 other bar cookies
AMAZING RAYS (Level C).................................................. $3.00$2.00$1.00
27 1 layer Coffee Cake (entire cake)
28 4 pieces of microwave Peanut Brittle
29 4 pieces of Toffee or 4 pcs other chocolate candy made
in the microwave
PRESTO MEALS (Level D)................................................. $3.00$2.00$1.00
30 1 unfrosted layer cake (chocolate, carrot, applesauce)
made in the microwave oven
*See rules and regulations in front of the book.
DURING FAIR WEEK
68
DURING FAIR WEEK
69
FLORAL EXHIBITS
Department 10, Section 22 - 4-H TEXTILE SCIENCE (con’t)
PLANT SCIENCE
COMMITTEE - Vince Kline, Joe Ludwick
SEWING FOR OTHERS - INTERMEDIATE........................ $3.00$2.00$1.00
28 Garment for another person with photo of person wearing garment. Place photo in
a ziplock bag and attach to garment.
29 Toy, blanket, kite or other item made in this project. Place photo of person with item
in a ziplock bag and attach to item.
ENTRIES CLOSE JUNE 1. ABSOLUTELY NO EXCEPTIONS WILL BE MADE.
CLASS
1st2nd 3rd
1 See Them Grow............................................................ $3.00$2.00$1.00
2 Let’s Get Growing......................................................... 3.002.001.00
3 Take Your Pick............................................................... 3.002.001.00
4 Growing Profits............................................................. 3.002.001.00
4-H TEXTILE SCIENCE
In order to better serve the exhibitors in this department the management would
greatly appreciate your cooperation in getting entries in before the closing day. The
exhibitor is asked to prepare a list of the articles she wishes to exhibit. Mail this entry
list to the Fair Secretary by June 1. ABSOLUTELY NO EXCEPTIONS WILL BE MADE.
An entry blank for this purpose can be found in the back of this book. Additional blanks
will be furnished by the Fair Secretary. All exhibits to remain until Sunday, 9:00AM-3:00
PM July 6.
1 Exhibitor must be a 4-H member enrolled in a textile science project.
2 Entries will be judged on fabric, color, design, suitability, construction, and aesthetic
interpretation, and degree of difficulty.
3 A 4-H member may enter one item per sub-class within a class.
4 An entry which fails to meet project requirements as stated in the appropriate 4-H
project book will not be judged, but may be exhibited if space permits.
5 To interfere with the Judge will disqualify the exhibitors from their premiums or awards.
Pre-registered entries will be received ONLY between the hours of 1:00 PM & 5:00
PM opening day of the Fair. Special arrangements can be made by contacting
the superintendent.
Department 10, Section 22A - CLOTHING
CLASS 1st
2nd
3rd
SEW MUCH FUN - BEGINNER.......................................... $3.00$2.00$1.00
1 Pants, shorts, skirt with elastic or drawstring waistband
2 Apron with elastic or drawstring waistband
3 Shirt, top or blouse with casing or simple closure
(Night clothes may not be modeled in the State Fashion Revue)
4 “Instant” top, skirt, or dress using a pre-shirred fabric or cut-out
5 Other simple garment
SEW MUCH MORE - BEGINNER....................................... $3.00$2.00$1.00
6 Travel, bed, sewing caddy or pocket on beach towel
7 Draft Dodger
8 Potholders or mitt
9 Pillow
10 Quillo-quilt that folds into a pillow
11 Pajama tote, laundry, or gym bag
12 Wall hanging
13 Other item (not a garment)
STITCH BY STITCH - BEGINNER...................................... $3.00$2.00$1.00
14 Sampler with a variety of hand stitches, buttons, or patches
15 Hand-stitched large item
16 Two-hand-stitched small items
KNITS - INTERMEDIATE.................................................... $3.00$2.00$1.00
17 Knit T-shirt or sweatshirt
18 Knit dress
19 Knit outfit
20 Outfit using both knit and woven construction
COORDINATES - INTERMEDIATE..................................... $3.00$2.00$1.00
21 Simple top, vest, or poncho and a skirt with a waistband or facing
22 Simple top, vest, or poncho and slacks or shorts with a waistband or facing
23 Simple top, vest or poncho and a jumper or jumpsuit with a facing
24 Simple dress (shift)
ACCESSORIES - INTERMEDIATE
$3.00$2.00$1.00
25 Accessories - a grouping of 3 different sewn accessories (paired with items such as
gloves count as one type)
TIME SAVING SEWING / WARDROBE PLANNING / CLOSET CONNECTIONS /
SHOPPING -INTERMEDIATE............................................. $3.00$2.00$1.00
26 A garment using a time saving pattern or one that features a unique technique. The
pattern instruction or information on the technique must be included.
27 One pressing aid or one closet organizer (made by member) or completed wardrobe
plan or cost comparison between two garments or 2-3 different stores.
70
CREATE YOUR OWN PROJECT - INTERMEDIATE.......... $3.00$2.00$1.00
30 Project book or display, poster or project produced in the project (A costume made
in Theater Arts project may be entered in this class.)
SEPARATES - ADVANCED................................................. $3.00$2.00$1.00
31 Two or more piece non-tailored outfit
32 Dress or two piece dress that is more advanced than the one in the “Coordinate Project”
33 Coat or jacket - non-tailored
TAILORING - ADVANCED................................................... $3.00$2.00$1.00
34 Tailored jacket or coat
35 Tailored ensemble
FORMAL WEAR - ADVANCED........................................... $3.00$2.00$1.00
36 Special occasion garment
CREATIVE PROJECTS DESIGN......................................... $3.00$2.00$1.00
37 A purchased garment or textile with applied design (stenciling, smocking, sweatshirt
decorating, applique, tie-dye, etc.)
38 A garment or textile created/woven from an original design
39 Recycled or remade garment with “before” photo or drawing
Department 10, Section 22B - TEXTILE ART PROJECTS
CLASS 1st
2nd
3rd
WEAVING............................................................................. $3.00$2.00$1.00
1 Cloth or textile made on a loom of some type (with photo or drawing of loom)
CROCHETING AND KNITTING - BEGINNER.................... $3.00$2.00$1.00
2 Two small articles from the project list (paired with items such as slippers count as
one item) or one large article
CROCHETING AND KNITTING - INTERMEDIATE............ $3.00$2.00$1.00
3 Two small articles from the project list (paired with items such as mittens count as
one article)
4 One garment or large article, such as an afghan
CROCHETING AND KNITTING - ADVANCED................... $3.00$2.00$1.00
5 One small article from the project list (paired with items such as gloves count as one article)
6 One garment or large article, such as a rug or bedspread
Department 10, Section 23A - 4-H ART AND HANDCRAFTS
CLASS 1st
2nd
3rd
DECORATIVE STITCHING.................................................. $3.00$2.00$1.00
1 Cross Stitch
2 Crewel
3 Embroidery
Department 10, Section 23B - COMMUNICATION & EXPRESSIVE ARTS
CLASS 1st
2nd
3rd
COMMUNICATION & EXPRESSIVE ARTS........................ $3.00$2.00$1.00
1 Unit 1 Adventures with Adjustable Camera
2 Unit 1 Adventures with your Camera
3 Unit 2 Exploring Photography
4 Palette of Fun - 8 to12 year olds
5 Palette of Fun - 13 to 18 year olds
6 Sketchbook Crossroads
7 Portfolio Pathways
8 Theatre Arts
9 Self Determined
10 Scrapbooking 1
11 Scrapbooking 2
12 Scrapbooking 3
Department 10, Section 23C - FAMILY & CONSUMER SCIENCE
(Exhibits displaying items used in project)
CLASS 1st
2nd
3rd
FAMILY & CONSUMER SCIENCE...................................... $3.00$2.00$1.00
1 Babysitting Beginning
2 On My Own & OK
3 Rent Event
Department 10, Section 24 - CONSERVATION / FORESTRY
CLASS 1st
2nd
3rd
CONSERVATION/FORESTRY............................................ $3.00$2.00$1.00
1 Woodworking for Wildlife
2 At Your Disposal
3 Water Conservation - Level 1
6 Treetops
7 Trees & Me
8 Adopt a Tree
71
Department 10, Section 25 - SCIENCE & TECHNOLOGY
CLASS 1st
2nd
3rd
SCIENCE & TECHNOLOGY................................................ $3.00$2.00$1.00
1 Any article Unit 1 Electric
2 Unit 2 Electric
3 Unit 3 Electric
4 Unit 4 Electric
5 Exhibit Small Engines Project Unit 1
8 First Year Tractor
9 Second Year Tractor
10 Third Year Tractor
11 Fourth Year Tractor
12 Fire Safety
13 Exhibit Rocketry
14 Aerospace Unit 1
15 Aerospace Unit 2
16 Aerospace Unit 3
17 Rockets Away
18 Woodworking I
19 Woodworking II
20 Woodworking III
21 Woodworking IV
22Computers
Department 10, Section 32 – SPECIAL 4-H POSTER CONTEST
Theme – “Grow It, Sew It, Show It”
14½ x 22 Poster
Use any type of media
On back of poster write your name, age, and 4-H Club
P re - re g i s t e r b y J u n e 1 . B r i n g p o s t e r t o A r t s & C r a f t s b u i l d i n g
Friday, June 28, between 1pm and 5pm.
Classes
1 Cloverbuds
2 Junior Ages 8-11
3 Intermediate Ages 12-15
4 Senior Ages 16-18
Prizes
1st
2nd
3rd
$15.00$10.00 $5.00
1
2
3
4
5
DEPARTMENT 11
YOUTH UNDER 19
Assistant Superintendent, Norma Kriley
Committee: Nichole Bonetti
This department is for all youth under 19 years of age.
Department 10, Section 26 - ENTOMOLOGY
YOUTH VEGETABLES and FRUITS
A rosette will be presented to the “Best of Show”
CLASS 1st
2nd
3rd
ENTOMOLOGY................................................................... $3.00$2.00$1.00
1 Unit 1 Display of 25 different insects from 5 insect orders
2 Unit 2 Display of 50 different insects from 9 insect orders
3 Pest Patrol
ENTRIES CLOSE JUNE 1. ABSOLUTELY NO EXCEPTIONS WILL BE MADE
NO EXHIBITS ARE TO BE REMOVED
UNTIL SUNDAY, 1:00-3:00 PM JULY 12.
ANYONE REMOVING THEIR EXHIBITS
BEFORE 1:00 PM WILL FORFEIT THEIR PREMIUM
Department 10, Section 27 - VETERINARY SCIENCE
Pre-registered entries will be received ONLY between the hours of
1:00 PM & 5:00 PM opening day of the fair. Special arrangements can
be made by contacting the superintendent.
CLASS 1st
2nd
3rd
VETERINARY SCIENCE...................................................... $3.00$2.00$1.00
1 Unit 1
2 Unit 2
3 Unit 3
Department 10, Section 28 - ANIMAL SCIENCE
CLASS 1st
2nd
3rd
ANIMAL SCIENCE.............................................................. $3.00$2.00$1.00
1 Dog (Poster Display)
2 Cavies (Poster Display)
3 Cats (Poster Display)
4 Pet Care (Poster Display)
Department 10, Section 29 - WILDLIFE
CLASS 1st
2nd
3rd
WILDLIFE............................................................................. $3.00$2.00$1.00
1 Wildlife is All Around Us - Spring
2 Wildlife is All Around Us - Summer
3 Wildlife is All Around Us - Fall
4 Wildlife is All Around Us - Winter
5 Endangered Species
6 Fishing
7 Wildlife Ecologist - Unit 1
8 Wildlife Ecologist - Unit 2
9 Woodworking for Wildlife
Department 10, Section 30 - 4-H LEISURE EDUCATION / HEALTH
CLASS 1st
2nd
3rd
SHOOTING SPORTS........................................................... $3.00$2.00$1.00
1 Air Pistol
2 Archery
3 Riflery
4 Air Rifle
5 Shotgun
6 Advanced Air Rifle
CLASS 1st
2nd
3rd
BICYCLE ADVENTURES.................................................... $3.00$2.00$1.00
7 Level 1
8 Level 2
9 Level 3
CLASS 1st
2nd
3rd
ACTIVITIES.......................................................................... $3.00$2.00$1.00
10 Discovering Myself
11 Fun With Friends
12 Teen Talk
13Collectibles
YOUTH VEGETABLES - Section 1
The market demand is for vegetables of medium size rather than of extreme size.
Overgrown vegetables are likely to be woody or pithy. The specimens should be clean,
uniform in size and shape and free from blemishes, insect injury and disease. Carrots,
beets and other root crops should have tops removed, leaving about 2 inches of stems.
All classes
1st – $3.00
2nd– $2.00
3rd– $1.00
Class
1 Beans – Green snap – 10 specimens
2 Beans – Yellow snap – 10 specimens
3 Beets – Table, 3 specimens without tops
4 Broccoli – 1 primary head
5 Cabbage – 1 specimen untrimmed
6 Carrots – 5 specimens without tops
7 Corn – Sweet, 5 ears, husks on
8 Cucumbers – pickling, 8 specimens, small, under 5 inches
9 Cucumbers – slicing, 3 specimens, over 5 inches
10 Eggplant – 1 specimen
11 Gourds – 3 specimens
12Herbs
13. Onions – tops removed, unpeeled – 5 specimens
14 Peas – 10 pods
15 Peppers, hot – 3 specimens
16 Peppers, sweet – 3 specimens
17 Potatoes – 5 specimens
18 Squash – Any summer variety – 1 specimen
19 Tomatoes, green – 5 specimens
20 Tomatoes, ripe – 3 specimens
21 Any other vegetable
YOUTH FRUIT - Section 2
All food entered must be in disposable containers or plates. No glass, ceramic or plastic
will be accepted.
In selecting apples for exhibition, choose such specimens that would bring the highest
market price. Do not select the largest. Select a medium size. In plate displays, select
five specimens as nearly alike as possible.
All classes
1st – $3.00
2nd– $2.00
3rd– $1.00
Class
1 Apples – 5 specimens
2 Peaches – 5 specimens
3 Pears – 5 specimens
4 Plums – 5 specimens
5 Berries – 1 pint, any variety
6 Grapes – 2 bunches, any variety
Department 10, Section 31 - 4-H COMMUNITY DEVELOPMENT & CITIZENSHIP
YOUTH FOODS - Section 3
CLASS 1st
2nd
3rd
4-H COMM. DEV. & CITIZENSHIP..................................... $3.00$2.00$1.00
1 Teen Leadership
2 Community Development
A rosette will be presented to the “Best of Show”
72
All classes
1st – $3.00
2nd– $2.00
3rd– $1.00
All food entered must be in disposable containers or plates. No glass, ceramic or plastic
will be accepted.
73
DEPARTMENT 11 – Youth Foods (cont.)
YOUTH NEEDLECRAFT & CLOTHING
Section 5
SECTION: BAKED PRODUCTS
Class
1
2
Quick Breads
A. Fruit or Nut Bread - one rectangular loaf, approximately 4”x8”x5”, wrapped in plastic
B. Muffins - six specimens, on disposable plate & wrapped in plastic
C. Biscuits - six specimens on disposable plate & wrapped in plastic
Yeast Breads & Rolls
A. Bread, white or wheat - 1 loaf, on disposable plate & wrapped in plastic
B. Cinnamon rolls - six specimens, on disposable plate & wrapped in plastic
C. Rolls, white or wheat - six specimens, on disposable plate & wrapped in
plastic
3
Butter Cakes –1 layer– Not Iced & on a disposable plate & covered by plastic
A. Chocolate
C.White
B. Spice
D.Yellow
4
Candy – 6 specimens of each on disposable plate & wrapped by plastic
A. Fudge, chocolate C. Peanut Brittle
B. Fudge, light
D. Any Other
5
Cookies, six on a disposable plate & covered by plastic
A. Bar
D. Pressed (Use a cookie press)
B.Dropped
E.Rolled
C. Filled
F.Sliced
6
Pies and Tarts
A. Tarts or Turnovers, any variety fruit, 1/2 dozen on
disposable plate & covered by plastic
B. Two crust pie, any variety fruit, covered by plastic
7
Canned fruit, single entry
A. Peaches
C. Red Cherries, with pits
B. Pears
D. White Cherries, with pits
8
Canned vegetables, single entry
A. Carrots
D.Peas
B. Corn
E. String Beans
C. Lima Beans
F.Tomatoes
9
Jellies, single entry
A. Apple
C. Any Other
B.Grape
10
Jams, single entry
A. Berry
B.Peach
11
Pickles, single entry
A. Sweet, whole
C. Dill
B. Bread and Butter
FLORAL EXHIBITS
A Rosette will be presented to “Best of Show”
(Refer to General Rules for Adult Open Class)
All classes
1st – $3.00
2nd– $2.00
3rd– $1.00
Section 4
Class 1 – ANNUALS
Five stems shall comprise an exhibit, except as otherwise stated. Each stem is to be at
least eight inches long except where type of flower makes this impossible.
All classes
1st – $3.00
2nd– $2.00
3rd– $1.00
CLOTHING
Class 1
A. Back Pack
B.Blouse
C. Dress
D. Stuffed animal or toy, sewing only
E. Hat or cap
F. Jacket
G. Pillow
1. Sewing only
2. Needlecraft only
H.Potholders
I.Purses
J. Shirt
K. Shorts
L. Slacks, any material
M. Skirts, any material
N. Separates, two or more pieces
O.T-Shirt
P. Tote Bag
Q. Useful article, sewing only, no crafts
R. Vest
KNITTING & CROCHETING
Class 2
A. Knitting – Miscellaneous Article
B. Crocheting – Miscellaneous Article
YOUTH ART & HANDICRAFTS
Section 6
All classes
1st – $3.00
2nd– $2.00
3rd– $1.00
PHOTOGRAPHY
Class 1
A. Black & White– Under 4 x 6
B. Black & White – Over 4 x 6
C. Color – Under 4 x 6
D. Color – Over 4 x 6
PAINTING
Must be Framed, ready to hang.
Class 2 Division 1, 8 years old and under
A. Paint by Number
F. Acrylic
B. Pastel
G. Crayon
C. Oil
H. Marker
D.Pen
I. Watercolor
E. Pencil
J. Mixed Media (3D)
Class 3 Division 2, 9 years and older
A. Paint by Number
F. Acrylic
B. Pastel
G. Crayon
C. Oil
H. Marker
D.Pen
I. Watercolor
E. Pencil
J. Mixed Media (3D)
YOUTH CRAFTS
Class
A.Asters
B. Bachelor Button
C.Calendula
D. Cosmos
E. Dahlia – 1 bloom
F. Gladiola – 1 spike
G. Marigolds
H.Nasturtium
I. Pansy
J. Petunia
K.Snapdragon
L. Sweet Pea
M. Zinnia – small, not over 2”
N. Zinnia – large, over 2”
O. Any other annuals
Class 4
A. Floral Arrangements
B. Ceramics
C. String Art
D. School Craft (Must have been made at school)
E.
F.
G.
H.
Woodworking
Misc. Crafts, Ages 6 and under
Misc. Crafts, Ages 7-12
Misc. Crafts, Ages 13 and older
FARM CITY POSTER CONTEST
Nettie Martsolf, Superintendent
Class 2 – PERENNIALS
Class
A.
B.
C.
D.
Ageratum – 3 stems
Chrysanthemums – 3 stems
Delphinium – 1 spike
Dianthus – 5 blooms
E. Lilies – 1 stalk
F. Roses – 3 flowers
G. Verbenia – 5 blooms
Class 3 – FOLIAGE PLANTS
Class
A.Begonias
E.Ferns
B.Cacti
F. Geranium
C.Coleus
G.Ivy
D.Episcia
1st – $3.00
2nd– $2.00
3rd– $1.00
H. Dish Garden – three or more specimens in a container
I. Terrariums – three or more plants grown in a glass enclosed container
J. Floral Arrangements – no artificial flowers will be accepted.
K. 4th of July Special Arrangement – no artificial flowers will be accepted.
74
All posters MUST be pre-registered by June 1.
Farm-City Poster Contest sponsored by Granges of Butler County
Rules:
1 Age – Preschool age to and including seniors in high school.
2 Work must be done by contestant. Parents advise only.
3 Size 14½ x 22 inches, equivalent to one half standard poster board.
4 Slogan must read across the shortest width of poster.
5 Poster and slogan must coincide (Use large letters for slogan.).
6 Poster must be on any safety subject – traffic, water, fire, farm, house safety,
bicycle, playground, swimming pool, tools, sharp instruments, poisons,
insecticides, drunk driving, drugs, playing with matches, electricity, or safety on
Fair Grounds, and etc.
7 Use any type of media - pencil, crayon, paint, magic markers, cloth, colors of
paper, pipe cleaners, etc.
8 On back of poster in the upper left corner write your name, address, telephone
number, age, and grade in school this past term. Also, write the name of the
Grange sponsoring you.
9 Contestant must follow rules or be disqualified.
10 Poster must be pre-entered by June 1. All posters must be to the poster
booth in the Grange building on opening day of the fair, Friday, July 3.
75
cont. on following page
DEPARTMENT 11 – Section 7
FARM CITY POSTER CONTEST (Cont’d)
HAY AND GRAIN
Judging, Saturday 10:00 AM
Classes
A–Senior High School
B–Junior High School
C–Grades 5 & 6
D–Grades 3 & 4
Premiums on each class
1st-$15
2nd-$10
DEPARTMENT 12
E– Grades 1 & 2
F– Kindergarten & Preschool
G–Special Education
3rd-$5
4th-$5
5th-$5
YOUTH FOODS
Section 8
2015 PA PREFERRED® CHOCOLATE
COOKIE, BROWNIE OR BAR BAKING CONTEST
RULES:
1. Exhibitor must be an individual (age 8 through and including 18 years ONLY)
who is a Pennsylvania resident; one entry per person.
2. Entrants may NOT have won 1st place in this PA Preferred® Chocolate
Cookie, Brownie, Bar contest at any other fair in 2015.
3. Entry must be a plate of six (6) cookies, brownies or bars made from “scratch”
(no mixes).
4. Cookies, Brownies or Bars entry must feature chocolate or cocoa as a main
ingredient.
5. At least one (1) ingredient must be a PA Preferred® product. Ingredient is to
be identified as “PA Preferred®” with its brand name in the cookie-browniebar recipe. All package labels from the PA Preferred® product(s) used,
including the name of the product, must accompany the recipe. Look for the
blue and yellow PA Preferred® logo on the ingredient packaging to ensure
that the product was produced in Pennsylvania. Please note some packaging
may not have the blue and gold logo. A list of PA Preferred® milk and egg
producers can be found at www.facebook.com/PaPreferred. You can also
search for products at www.papreferred.com.
6. Entry must be submitted for judging on a doily set on top of a cardboard or a
disposable plate. (All pans, plates and dishes are considered to be disposable
and will not be returned.)
7. Recipe(s) must be submitted with the entry, printed on one side of 8-1/2” x
11” paper. Recipe must list all ingredients, quantities, and the preparation
instructions. Entrant’s name, age, address and phone number must be printed
on the back side of all the pages. PA Preferred® product labels must be
attached to the recipe. (All recipes and cakes will become the property of the
Fair or PA Farm Show and will not be returned.)
8. Refrigeration is not available at the fair or PA Farm Show. Entries that require
refrigeration after baking must indicate so in the recipe. Those entries will not
be sold, auctioned or otherwise distributed for consumption after judging for
food safety reasons.
9. Judging Criteria:
Flavor...................................................................... 30 points
(aroma, taste, good balance of flavorings)
Texture.................................................................... 25 points
(appropriate for the type of cookie, brownie, or bar)
Inside Characteristics............................................ 20 points
(even grain, evenly baked; free from air pockets)
Outside Characteristics.......................................... 15 points
(uniform size, shape, appearance; overall appeal)
Creativity………………………........................... 10 points
Total
Prizes: 1st = $20
2nd = $15
100 points
3rd = $10
First Place Winner is eligible for the 2016 PA Farm Show competition.
Prizes for the PA Preferred® Chocolate Cookie-Brownie-Bar Winner:
1st = $250; 2nd = $100; 3rd = $50
SPONSORS: PA State Assoc. of County Fairs and PA Dept. of Agriculture’s PA Preferred® program
76
Stephanie Kriley, Asst. Superintendent
COMMITTEE: Cindy, Al Pitterman & Joe Ludwik
Please make a separate entry blank for Department 12 entries
ENTRIES CLOSE JUNE 1. ABSOLUTELY NO EXCEPTIONS WILL BE MADE
No entry fee will be charged.
Pre-registered entries will be received ONLY between the hours of 1:00 PM and 5:00
PM, opening day of the Fair. Special arrangements can be made by contacting the
superintendent. All Farm Products must be of the current year’s growth, except Corn,
Oats, and Buckwheat, which must be last year’s crop.
All exhibits must be grown by the exhibitor.
Specimens must have size, color, uniformity, quality and condition.
Articles entered for single premium cannot compete for a display.
Exhibitor cannot compete with himself or herself.
Entry blanks must be prepared.
The Management reserves to the Judges the right to disqualify inferior products.
Judging starts at 9:00 AM, Saturday, July 4. Judging area will be closed during judging.
A rosette will be awarded to the “Best of Show.”
Exhibitors must be assigned a “BUTLER FAIR EXHIBITOR NUMBER.” Please check the
registration desk or with the office for your number or if you need to be assigned
a number.
NO EXHIBITS ARE TO BE REMOVED UNTIL SUNDAY, 1:00-3:00 PM, JULY 12. ANYONE
Department 12, Section 1 – GRAIN AND SEED CROPS
(Open Classes)
CLASS
1st2nd 3rd
1 Corn (10 ears each)....................................................... $4$3$2
A. Hybrid – white or yellow C. Indian Corn (4 ears)
a. Field Corn (10 ears)
D. Strawberry Corn
B. Popcorn (5 ears)
2 Corn (3 stalks)............................................................... 432
A.Field
B.Sweet
NOTE: 4-H or Vocation Classes same as Open Classes.
Department 12, Section 2 – SMALL GRAINS
(One-Half Peck to be Exhibited in Glass Jar)
CLASS
1st2nd 3rd
1 Oats............................................................................... $4$3$2
A.Armor
D.Hercules
B.Hazel
E.Porter
C.Ogle
F. Other
2Wheat............................................................................ 432
A.Dynasty
D.Madison
B.Freedom
E.Pennmore
C.Jackson
F. Other
3 Winter Barley................................................................. 432
A.Barsoy
D.Wysor
B. Pennbar - 66
E. Other
C.Pennco
4 Miscellaneous, any named variety consisting of
one 4 quart container of untreated seed....................... 432
A. Alfalfa
B. Buckwheat
1. Japanese or Silverhull
2. Pennquad
C.Rye
D. Sorghum (grain)
E. Red Clover Seed
F. Timothy Seed
G. Sunflowers Seed - One quart
H.Soybeans
FORAGE AND ENSILAGE CROPS
(Open Classes)
Department 12, Section 3 – HAY
Long hay only (an exhibit shall consist of a bale section at least 8” thick, or an equivalent
amount if cut from hay in the mow).
1 Alfalfa or alfalfa grass mixed. Not over 50% of grasses.
2 Other legumes or legume grass mixtures. Not over 50% grasses.
3 Grass, Mixtures of timothy and/or other grasses and ccontaining not more than
10% legumes.
4 Mixed hay–any mixture not classified in the previous classes but which contains
50% or more singly or in combination of alfalfa, timothy, clover and grasses.
5 Summer annual grasses–Sudan grass, Sorghum-Sudan, hybrids, etc.
PREMIUMS.......................................................................... $4$3$2
6 Scarecrow - Actual garden size.................................... 1086
Department 12, Section 4 – GRAIN IN STRAW
1 3 Sheaves any variety Wheat
2 3 Sheaves any variety Oats
3 3 sheaves any variety Rye
4 3 sheaves any variety Barley
5 Largest Sunflower
PREMIUMS......................................... 1st-$4.00 2nd-$3.00 3rd-$2.00
77
DEPARTMENT 13
VEGETABLES
Assistant Superintendent, Norma Kriley
Rules and Regulations Governing Vegetables
1 In selecting vegetables for exhibition, choose such specimens that would bring the
highest market price. Do not select the largest; select medium size specimens. If
at all possible, do not mix varieties.
2 Read premium material carefully following all rules and regulations. If an entry calls for
five specimens, be sure to exhibit that number; do not enter four or six. In any instance,
your exhibits will be disqualified if the correct number of specimens is not entered.
3 Please make a separate entry blank for Department 13 entries.
4 Judging starts at 9:00 AM, Saturday, July 4. Judging area will be closed during
judging. A rosette will be awarded to the “Best of Show.”
5 ENTRIES CLOSE JUNE 1. ABSOLUTELY NO EXCEPTIONS WILL BE MADE
Pre-registered entries will be received ONLY between the hours of 1:00 PM & 5:00 PM
opening day of the fair. Special arrangements can be made by contacting the superintendent.
NO EXHIBITS ARE TO BE REMOVED UNTIL SUNDAY 1:00-3:00 PM, JULY 12. ANYONE
PLEASE CHECK ENTIRE LIST-ITEMS MAY NOT BE IN ALPHABETICAL ORDER.
PREMIUMS.......................................................................... $4.00$3.00$2.00
CLASS
1 Beans–Dry shelled (1 pt.)
2 Beans–Lima shelled (10)
3 Beans–Snap, bush types
A. Green pods (10)
B Wax pods (10)
4 Beans–Snap, Pole types
A. Green pods (10)
B. Yellow pods (10)
5 Beets–Specimens, topped (5)
A. Half Long
B. Long Lutz
C.Mangels
6 Broccoli – 1 large head
7 Brussels Sprouts (1 pt.)
8 Cabbage – 1 head
A..Chinese types
B. Domestic round
C.Red
9 Carrots – 5 roots, topped
A. Half Long (Pointed)
B. Half Long (stump-rooted)
10 Cauliflower – 1 head
11 Corn (Sweet) 5 ears, husks on
A. Yellow hybrids
B. Other types
12Cucumbers
A. Pickling (under 3”) 5 specimens
B. Pickles (3” to 5”) 5 specimens
C. Slicing (over 5”) 5 specimens
13 Eggplant – 1 specimen
14 Endive – 1 plant in soil
A. Broad leafed
B. Green curled
15 Garlic – 1 bulb
A.Standard
B.Elephant
16 Lettuce – 1 plant in soil
A. Crisp head types
B. Leaf types
C.Spinach
17 Onions (bulbs) 5 specimens,
mature for storage, unpeeled
A. White Globe
B. Yellow Globe
C. Red Globe
18 Onions – (Bunching) 4 specimens
A. Green bunching
19 Parsnips–5 specimens, tops off
A. All American
B.Model
20 Peas (1 pt.)
A.Pods
21 Peppers–(Hot) – 5
A.Long
B.Round
C. Small
22 Peppers (Sweet – Bell or
Bullnose shape) 5 specimens
A.Green
B.Yellow
23 Potatoes – 5 tubers
A.Chippewa
B. Irish Cobbler
C.Katahdin
D.Kennebec
E.Russet–Rural
F. Any others
24 Potatoes–Sweet – 5 specimens
25Pumpkins
A. Connecticut (field) – 1 specimen
B. Small sugar (pie) – 1 specimen
C.Largest field pumpkin – (at least
10 lbs.)
26 Radishes (Summer)
A. Small round – 5 specimens
B White Icicle – 5 specimens
27Rhubarb
A. Any variety – 3 stalks tied together
28Rutabagas
A. Any variety –
3 specimens, topped
29 Squash (Summer types) –
1 specimen
A. Bush Scallop – Patty Pan
B. Cocozelle or Zucchini (1)
C.Crookneck
D.Straightneck
30 Squash (Winter types) –
large, 1 specimen
A. Acorn – Table Queen
B.Buttercup
C.Butternut
D.Hubbard
31 Tomatoes – (large fruited)
5 specimens
A. Mature green
B.Red
C.Yellow
32 Tomatoes – (small fruited)
A. Cherry–10 specimens or 5 clusters
B.Husk C. Pear D. Plum
33 Turnips – 3 specimens
34 Market Basket, 5 or more kinds of
vegetables, attractively displayed
$6.00 $5.00 $4.00
35Gourds
A. Mixed–5 specimens
B. Collection–6 or more kinds
attractively displayed –
unlimited number specimens
$3.00 $2.00 $1.00
36Asparagus
37 Swiss Chard
38Kale
39Kohlrabi
40 Parsley – A. Curled B. Plain –
2 bunches
41 Herbs – A. Dill B. Mint C. Other
42 Vegetable Dress up,
$6.00 $5.00 $4.00
Mix or match vegetables
Clothe them, paint them, etc.
Vegetables may be store bought.
78
DEPARTMENT 14
FRUITS AND NUTS
Kristen Kriley, Asst. Superintendent
Please make a separate entry blank for Department 14 entries.
In selecting apples for exhibition, choose such specimens that would bring the highest
market price. Do not select the largest. Select a medium size. In plate displays, select
five specimens as nearly alike as possible.
Judging starts at 9:00 AM, Saturday, July 4. Judging area will be closed during judging.
NO EXHIBITS ARE TO BE REMOVED UNTIL SUNDAY, 1:00-3:00 PM JULY 12.
Pre-registered entries will be received ONLY between the hours of 1:00 PM &
5:00 PM opening day of the fair. Special arrangements can be made by contacting the superintendent.
A rosette will be presented to “Best of Show.”
Department 14, Section 1 — APPLES
Class 1 – Commercial Varieties
The following shall be classified and judged as such:
A– Cortland
D–Golden Grimes
G–Stayman
B–Golden Delicious
E– Jonathan
H–Summer Rambo
C–Red Delicious
F– McIntosh
I– Yellow Transparent
J–
Rome
PREMIUMS: Plate of five.......................................................$4.00 $3.00 $2.00
Class 2—Miscellaneous
This group is set up to include any varieties not named or classified above, also ones
not yet commercially established.
PREMIUMS: Same as Class 1. Plate of five (5).
Department 14, Section 2 — PEACHES
Class
1 Plate of five................................................................... 4.003.002.00
A–Elberta
D–J. H. Hale
B–Golden Jubilee
E– Any other variety
C–Halehaven
Department 14, Section 3 — PEARS
Class
1 Single plates, five of any named varieties..................... 4.003.002.00
Department 14, Section 4 — PLUMS
Class
1 Single plates, five of any named varieties............ 4.003.002.00
Department 14, Section 5 — BERRIES
Class
1 Single plate or basket (1 pint)....................................... 4.003.002.00
A–Blackberry
E–Raspberry
B–Blueberry 1 – Red
C–Currant 2 – Black
D–Gooseberry
F– Strawberry
Department 14, Section 6 — GRAPES
Class
1 Plate, two bunches, any below named varieties........... 4.003.002.00
A–Concord
C–Any others
B–White
1. Niagara
2. Delaware
Department 14, Section 7 — NUTS
Class
1 Black Walnut................................................................. 4.003.002.00
2 Hickory.......................................................................... 4.003.002.00
3 Butternuts..................................................................... 4.003.002.00
4 Hazelnuts...................................................................... 4.003.002.00
5 Heartnuts....................................................................... 4.003.002.00
6 Hicons........................................................................... 4.003.002.00
7 Peanuts......................................................................... 4.003.002.00
8 Pecans.......................................................................... 4.003.002.00
9 Chestnuts...................................................................... 4.003.002.00
10 Other Varieties............................................................... 4.003.002.00
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Dept. 15, Section 1 (Cont.)
DEPARTMENT 15
HOME AND DAIRY PRODUCTS
Margaret McGee, Assistant Superintendant
COMMITTEE: Jack McGee, Greg Suran, Neal McGee, Sue Brennen
Please make a separate entry blank for articles in Department 15.
It is the purpose of the Fair Management to build up the Home Economics Department.
Suggestions for new classifications will be gladly received for future consideration.
In order to better serve the exhibitors in this department the management would
greatly appreciate your cooperation in getting entries in before the closing day. The
exhibitor is asked to prepare a list of articles which she wishes to exhibit. An entry
blank for this purpose can be found in the back of this book. Additional blanks will be
furnished by the Fair Secretary.
Exhibitors must be assigned a “BUTLER FAIR EXHIBITOR NUMBER.” Please
check the registration desk or with the office for your number or if you need to be
assigned a number.
All articles must be made and owned by the exhibitor and shall have been completed
within the past year. When there is any doubt, an affidavit may be required.
All articles having taken a previous premium at the Big Butler Fair can be entered
for exhibition only.
Judges are at liberty to refuse premiums on unworthy exhibits. All exhibits must
come up to the standard prescribed for them by the judge. No premium will be awarded
to a poor or unworthy article even though it be the best in its class.
There are no entry fees in this Department.
Pre-registered entries will be received ONLY between the hours of 1:00 PM &
5:00 PM Friday, the opening day of the Fair. Special arrangements can be made
by contacting the superintendent. Tag with claim check will be furnished and
exhibitors are urged to place the tag securely on the article exhibited and retain
the claim check to identify articles at the close of the Fair. The Fair Association
will not be responsible for loss or damage of any exhibit, or improper entry tags
made by the exhibitor.
Exhibits not claimed by 3:00 PM Sunday of the Fair become the property of the
Fair Association.
Exhibitors desiring to sell any of their exhibits should notify the General
Superintendent of this Department or the lady in charge of the Division in which the
exhibits are shown.
All food products must have been put up within the year from the date of last year’s Fair.
Exhibitors only permitted to make one entry in a class.
All fruits, vegetables and meats to be canned in standard canning jars, EXCEPT
PEAS, BEANS AND CORN MAY BE CANNED IN PINTS.
The Judge is privileged to open and sample such canned goods as might require
such treatment.
No professional cook or baker will be permitted as a competitor.
All products must have been made by the exhibitor. Premiums will not be paid for
commercial products.
All food must be in disposable containers or plates. No glass, ceramic or plastic
will be accepted.
Judging area will be closed during judging. Judging 9:00 AM, Saturday, July 4.
Department 15, Section 1 — BAKED PRODUCTS
Pre-registered entries will be received ONLY between the hours of 1:00 PM & 5:00
PM opening day of the fair. Special arrangements can be made by contacting the
superintendent.
To be judged on flavor, lightness, general appearance, and crumb.
Class 1st2nd 3rd
1 Breads. To consist of one rectangular loaf, approxi
mately 4”x8”x5”, wrapped in plastic bag...................... $5.00$4.00$3.00
A–Date Bread
D–White Bread
B–Nut Bread
E– Whole Wheat Bread
C–Rye Bread
F–All others
2 Rolls — To consist of six rolls of uniform shape and
size, wrapped in plastic bag......................................... 5.004.003.00
A–Biscuits
D–Muffins
B–Cinnamon Rolls
E– White Rolls
C–Doughnuts
F– Whole Wheat Rolls
G–Basket of fancy Yeast Rolls–to contain 3 different shapes.
3 Butter Cake, iced.......................................................... 5.004.003.00
A–Chocolate
D–Yellow
B–Spice
E– Any other kind
C–White
4 Egg Cake, not iced........................................................ 5.004.003.00
A–Angel Food
C–Sponge
B–Chiffon
5
Special Cakes.................................................................5.004.003.00
A.Birthday
B. Special Occasion
80
6 Cake–Men and Boys Only .................5.00
4.003.00
A– Angel Food–not iced
D– Yellow
B– Spice–iced
E– Coffee Cake
C– Chocolate–iced
F– Any other kind
7 Cup Cakes (4).................................................................3.002.001.00
8 Pies – to be judged on texture of crust and flavor
and consistency of filling................................................5.004.003.00
“No pies that need refrigeration will be accepted.:
A–Blackberry
D–Raisin
B–Cherry
E–Pecan
C– Peach
F– All Others
9Cobbler........................
5.004.003.00
10
11
12
13
14
Candy, 6 pieces............................................................. 4.003.002.00
A–Chocolate Covered
E– Light Fudge
B Chocolate Fudge
F– Sea Foam
C–Divinity Fudge
G–Molded Chocolate
D–Fondant
Cookies, six................................................................... 3.002.001.00
A–Bar Cookies
D– Pressed Cookies (Use a cookie press) F– Sliced or Ice
B–Dropped Cookies E– Rolled Cookies.
Box Cookies
C–Filled Cookies
Diabetic Baked Goods.................................................. 5.004.00 3.00
A–Quick Bread
C–Cookies
B–Cake
D–Any Other
Decorated Cookie Jar, judging on jar only.................... 10.008.006.00
Bread Machine Breads
A– Quick Bread
B– Yeast Breads................ 5.004.00 6.00
“Special Cake Contest”
All food entered must be in disposable containers or plates. No glass, ceramic or plastic will be accepted.
“2015 PA PREFERRED®” CHOCOLATE CAKE BAKING CONTEST RULES
1. Open to any individual who is a Pennsylvania resident: one entry per person.
2. Entrants may NOT have won 1st place in this PA Preferred® Chocolate Cake contest at any other
fair in 2015.
3. Entry must be a layered chocolate cake made from “scratch” (no mixes).
4. Entry must be frosted and frosting must be made from “scratch”.
5. Cake recipe must feature chocolate or cocoa as a main ingredient.
6. At least (one) 1 must be used and listed as “PA Preferred®” in the cake recipe. All PA Preferred® product
labels, including the name of the product, must accompany the recipe. Look for the blue and yellow PA
Preferred® logo on ingredient packaging to ensure the product was produced in Pennsylvania.
Visit www.papreferred.com to find PA Preferred® products by zip code.
7. The entire Cake entry must be submitted for judging on cardboard or a disposable plate.
8. Recipe(s) must be submitted with the entry, printed on one side of 8-1/2” x 11” paper. Recipe must list all
ingredients, quantities, and the preparation instructions. Entrant’s name, address and phone number must
be printed on the back side of all pages. PA Preferred® product labels must be attached to the recipe.
9. Refrigeration is not available at the Fair or PA Farm Show. Entries that require refrigeration after baking
must indicate so in the recipe. Those entries will not be sold, auctioned or otherwise distributed for
consumption after judging for food safety reasons.
10. Judging Criteria:
Flavor (aroma, taste, good balance of flavorings)30 points
Texture (moist & tender crumb; not soggy or dry)25 points
Inside Characteristics (even grain, evenly baked; free from air pockets)20 points
Outside Characteristics (consistent shape/size/surface; overall appeal)15 points
Frosting (taste, texture, even color)10 points
TOTAL 100 points
PRIZES: 1st = $25 2nd = $20 3rd = $15
Prizes for the PA Preferred® Chocolate Cake Winners: 1st = $500; 2nd = $250; 3rd = $100
SPONSORS: PA State Assoc. of County Fairs and PA Dept. of Agriculture’s PA Preferred® program
ANGEL FOOD CAKE CONTEST RULES
1. Open to any individual who is a Pennsylvania resident.
2. Entrants may NOT have won 1st place in this Angel Food Cake contest at any other fair in 2015.
3. Entry must be an Angel Food Cake made from “scratch”.
4. Pennsylvania produced & packed eggs are requested to be used if at all possible. Please look for
the PEQAP logo or PA Preferred logo or PA packaging dates on carton.
5. Refrigeration is NOT available at the Fair or PA Farm Show. Entries that require refrigeration after
baking must indicate so in the recipe. Those entries will note be sold, auctioned ore otherwise
distributed for consumption after judging for food safety reasons.
6. Cake entry must be submitted for judging on cardboard. (All pans, plates and dishes are considered
to be disposable and will not be returned.)
7. Recipe(s) listing the ingredients and the preparation instructions must be submitted with the entry
(printed on one-side of 8-1/2”x11” size paper). Entrant’s name, address, & phone # must be printed
on the back of the page.
8. Judging will be based on the following criteria:
Flavor (smell, taste, flavoring)
Inside Characteristics (texture & lightness)
Overall Appearance (surface, size, color)
Creativity
Topping, Icing or Decoration
30 points
25 points
20 points
15 points
10 points
PRIZES: 1st = $25 2nd = $15 3rd = $10
Prizes for the PA State Angel Food Cake Winners: 1st = $500; 2nd = $250; 3rd = $100
SPONSORS: Pennsylvania Egg Farmers & PA State Assoc. of County Fairs
81
APPLE PIE CONTEST
6 Spiced Fruits................................................................. 3.002.001.00
A–Apples
D–Pears
B–Crabapples
E–Watermelon
C–Peaches
7 Juices—to be judged on flavor, color and clarity.......... 3.002.001.00
A–Apple
C–Grape
B–Tomato
D–Other juice
8Vinegars
A–Fruit
C–Other
B–Herb
All Apple Pies will be entered in this category
1st 2nd 3rd
$50.00 $40.00 $30.00
1. Open to any individual who is a Pennsylvania resident; only one entry per person.
2. Entrants may NOT have won 1st place in this Blue Ribbon Apple Pie contest at any other fair in 2015.
3. Entry to be a pie that must include at least 60% apples in the filling. It does not need to be a “traditional” two
crusted apple pie and it can have a variety of fillings.
4. The entire pie must be submitted for judging in a disposable pie pan. (All pans, plates, and dishes are
considered to be disposable and will not be returned.)
5. The recipe for the pie and pie crust must be submitted with the entry. It should be submitted on one side
of 8 ½” by 11” paper. The recipe must list all the ingredients, quantities and the preparation instructions.
Entrant’s name, address, and phone number must be printed on the back side of all the pages. (All recipes
and pies will become the property of the Fair and will not be returned.)
6. Refrigeration is not available at the Fair or PA Farm Show. Entries that require refrigeration after baking must
indicate so in the recipe. Those entries will not be sold, auctioned, or otherwise distributed for consumption
after judging for food safety reasons.
7. Judging will be based on the following criteria:
Flavor
30 points
Filling: consistency, doneness, moistness & flavor
25 points
Crust: color, flavor, texture doneness
20 points
Overall Appearance
15 points
Creativity
10 points
TOTAL 100 points
8. Creativity is essential to a varied competition. Do not limit your contest to a “traditional” two-crusted apple
pie. We are looking for a variety of fillings in the pies; the pie must include at least 60% apples in the filling.
9. The recipe for the pie and pie crust will also need to be submitted when entering at the Farm Show.
10. Each fair must sign a Certification Form verifying the winning apple pie baker, and this person will be
eligible to enter the state competition at the 2016 Farm Show.
11. If an individual has already won 1st place at another fair in 2015 for this Blue Ribbon Apple Pie contest,
that individual is now considered qualified through that Fair to compete at the 2016 PA Farm Show and is
no longer eligible to enter this contest at any upcoming Fairs.
Sponsored by: The Pennsylvania Apple Marketing Program, The PA Department of
Agriculture and The PA State Association of County Fairs
Department 15, Section 2 — CANNED OR DRIED PRODUCTS
Rules
1 Canned foods to be judged on quality, general appearance and container.
2 Use standard mason-type clear glass jars (any size) for preserving and exhibiting
fruits, vegetables, and meats. No decorations on top of jar.
3 Use two-piece self-sealing lids (new – flat discs and metal screw bands) for sealing
all jars of food. Jars need to be clean and shiny.
4 All food not in standard jars or not sealed with self-sealing lids will be disqualified
by the judge.
5 A rosette will be awarded to the “BEST OF SHOW” to the best exhibit of canned product.
Class
1st2nd
3rd
1 Group of 4 canned products in appropriate con
tainers: One each of Fruit, Vegetable, Jelly or
Preserve, and Pickled Product...................................... $3.00$2.00$1.00
2 Canned fruits................................................................. 3.002.001.00
A–Apples
J–Cherries, white, w/ pits R– Plums
B– Applesauce
K– Currants
S– Raspberries, black C–Apricots
L– Elderberries
T– Raspberries, red
D–Blackberries
M–Grapes
U– Rhubarb
E–Blueberries or Huckleberries N–Green Tomatoes
V– Dried Apples
F– Cherries, dark, with pits
O–Mincemeat
W–All others
G–Cherries, red, sour, pitted
P– Peaches
H Cherries, red with pits
Q– Pears
3 Canned vegetables—one jar of vegetables, to be
judged on quality and general appearance................... 3.002.001.00
A–Asparagus
L– Peas
T– All other vegetables
B–Beans, green
M–Pumpkin (Must be cubes) U–Sauces
C–Beans, lima
N–Sauerkraut 1–Catsup
D–Beans, yellow
O–Spinach 2–Chili Sauce
E– Beets
P– Succotash 3–Spaghetti Sauce
F– Broccoli
Q–Tomatoes (red) 4–Pizza Sauce
G–Carrots
R–Tomatoes (yellow) 5–Tomato Sauce
H–Cauliflower
S–Soup 6–Salsa
J– Corn
a. Vegetable b. Other 7–All other Sauces
K–Mixed vegetables
4 Canned Meats 4.00............. 3.002.00
A–Beef
D–Pork
B–Beef (Tongue (pickled)
E– Sausage
C–Chicken
F– All other
5 Pickles and Relishes—to be judged on size,
uniformity, clearness, color and arrangement............... 3.002.001.00
A–Beets
B–Cauliflower
C–Chow Chow
D–Cucumber
1–Bread and Butter
2–Dill
3–Mixed
4–Mustard
5–Sour
6–Sweet
Department 15, Section 3 — BUTTERS, HONEY SPREADS, JAMS,
JELLIES, MARMALADES AND PRESERVES
One standard jelly glass with removable lid. Judged on appearance, flavor, and consistency and neatness of package.
CLASS 1st2nd 3rd
1Butters........................................................................... $3.00$2.00$1.00
A–Apple
E–Plum
B–Peach
F– Tomato
C–Pear
G–All others
D–Quince
2Jams.............................................................................. 3.002.001.00
A– Blackberry
G–Plum
B–Cherry
H–Raspberry, black
C–Cranberry
I– Raspberry, red
D–Currant
J– Rhubarb
E–Elderberry
K–Strawberry
F– Peach
L– any other
3Jellies............................................................................ 3.002.001.00
A–Apple
I– Grape
B–Blackberry
J– Huckleberry
C–Cherry
K–Peach
D–Crabapple
L– Plum
E– Cranberry
M–Quince
F– Currant
N–Raspberry, black
G–Elderberry
O–Raspberry, red
H–Gooseberry
P–Tomato, yellow & red
Q–Any other
4Marmalades.................................................................. 3.002.001.00
A– Apricot
G–Pineapple
B–Grape
H–Plum
C–Grapefruit
J– Quince
D–Orange
K–Tomato, yellow
E– Peach
L– Any other
F–Pear
5 Preserves and conserves.............................................. 3.002.001.00
A– Apricot
G–Plum
B–Blueberry
H–Quince
C–Cherry
J– Strawberry
D–Peach
K–Tomato
E– Pear
L– Any other
F–Pineapple
E–Onions
F–Peppers
G–Piccalilli
H–Relishes
1–Corn
2–Pepper
3–Miscellaneous
J–Miscellaneous
82
83
DEPARTMENT 17
FLORAL EXHIBITS
Betty Reese, Superintendent • Phone: 724-791-2430
Esther Shelatree, Assistant Superintendent
COMMITTEE: Amy Bailey, Christopher Reese, Amanda Reese
Please make a separate entry blank for articles in Department 17
1 The use of or displaying of artificial flowers is prohibited and no premiums will be
paid.
2 Plants positively will not be accepted for exhibition unless they have been growing
in containers for two months.
3 The management will not undertake to return exhibits or be responsible for the
return of exhibits. Baskets or containers must be supplied by exhibitor and will be
given every possible care but the management assumes no responsibility for their
safety.
4 All entries must be grown by exhibitor except in arrangement classes.
5 Those persons or firms who grow floral or nursery products for sale or who make
floral designs for sale must enter Section 4 only.
6 Judging starts at 9:00 AM, Saturday, July 4. Judging area will be closed during
judging.
7 Pre-registered entries will be received ONLY between the hours of 1:00 PM
& 5:00 PM, opening day of the Fair. Special arrangements can be made by
contacting the superintendent.
NO EXHIBITS ARE TO BE REMOVED UNTIL SUNDAY, 1:00-3:00 PM, JULY 12.
ANYONE REMOVING THEIR EXHIBITS BEFORE 1:00 PM WILL FORFEIT THEIR
PREMIUM.
Department 17, Section 1 — HOUSE PLANTS
This division includes all plants that would quality as house plants. Only one species
per pot. POTS NOT TO EXCEED 8” IN WIDTH AND 24” HIGH, and plants must be
growing in said container two months prior to Fair. Only one entry per exhibitor will be
accepted.
Potted Flowering Plants
Class 1
1st 2nd
3rd
A African Violets–any color.................................... $4.00
$3.00$2.00
BGeranium............................................................ 4.00
3.002.00
CBegonias............................................................ 4.00
3.002.00
D Any other meritorious flowering house plant not
mentioned above............................................... 4.00
3.002.00
Potted Foliage Plants
Class 2
A Collection of cacti (1 or more kinds).................. 4.00
3.002.00
1– One pot
B Coleus, any leaf color......................................... 4.00
3.002.00
CFerns.................................................................. 4.00
3.002.00
1–Boston
2–any variety
D Potted Ivy........................................................... 4.00
3.002.00
1– Ivy
2– Any other variety
E Dish Gardens—Consisting of 3 or more
specimens in a container................................... 4.00
3.002.00
F Any other Meritorious house plant not
mentioned above............................................... 4.00
3.002.00
84
Department 17, Section 2—SPECIMEN FLOWERS
Exhibits in Division B musts be cut flowers grown by the exhibitors and must conform
to the number of blooms, spikes, or stems as specified in each class.
Exhibitors should note that uniformity of height, color, or size is an important factor
in evaluating entries. Flowers in each entry must be of one color and variety unless
otherwise stated.
FOUR STEMS UNLESS OTHERWISE NOTED.
Specimens must be in suitable size glass container.
Annuals
Premiums paid on all classes in Division B will be:
1st–$4.00 $3.00 $2.00
Class 1
AAgeratum
MNasturtiums
BAsters
NPansy
C Bachelor Button
OPetunias,
D Bells of Ireland
1–
Single 2– Double
ECalendula
PSalvia
FCelosia
QSnapdragons
1– Crested, 1 stem
R Strawflowers, mixed colors
2– Decorative 1 bloom
S Sweet Peas, mixed colors
G Cleona (Spider Flower)
T Tuberous rooted begonia
HCosmos UVerbenia
IDahlias
VZinnias
1– Cactus, 1 bloom
1–Giant
2– Decorative 1 bloom
2– Pom Pom
3– Pom Poms
3– Any other
JGaillardia
W All others — Annual
K Gladiolus, 1 spike
LMarigolds
1– Large flower
2–Small flower
Class 2
A Delphinium, 1 spike
B Dianthus (hardy pinks)
C Lilies, 1 stalk
D Day Lilies, 1 stalk
2—Perennials
1st—$3.00 $2.00 $1.00
E
F
G
Roses – 1 bloom
1. Bi-color
2. Orange
3. Pink
4. Red
5. White
Sweet Peas
All others–Perennials – 4 blooms
Department 17, Section 3 —CUT ARRANGEMENTS
Class
1st2nd
3rd
1 Arrangement of wild flowers; no plants forbidden
by conservation rules should be used............. $5.00$4.00
$3.00
2 Arrangement using dried materials–wreaths and
line arrangements............................................. 5.004.00
3.00
3 Arrangement using one flower only; foliage and/or
accessories permitted...................................... 5.004.00
3.00
4 Arrangement using combinations of flowers and/or
foliage............................................................... 5.004.00
3.00
5 Arrangement of fruit & vegetables
with flowers and/or foilage............................... 5.004.00
3.00
6Corsage............................................................ 5.004.00
3.00
7Others............................................................... 5.004.00
3.00
Maximum care will be taken of the containers and accessories until they can be reclaimed
by exhibitors although the Fair cannot be held responsible for any damage or loss.
85
Department 17, Section 4 — FLORISTS & PROFESSIONAL GROWERS
Department 18, Section 1 — CLOTHING
This class is designed to include those exhibitors who sell flowers or make floral
arrangements for sale. Not open to noncommercial exhibitors.
ONLY professional growers may enter section 4, and may not enter sections 1 thru 3.
Each exhibit to consist of one garment. Each garment to be judged on material,
color, design, suitability, and workmanship. All articles of clothing must have been made
since the close of last year’s Fair by the exhibitor.
Items are to be Fabric/Sewn. Crochet & Knit items are entered in Section 2.
Class
1 Cut Flowers
1st–$50.00 2nd–$25.00
a. Roses (12 flowers, one variety)
b. Gladiola (12 spikes, one variety)
c. Any other flower (12 stems, one variety)
2 Floral Designs
1st–$50.00 2nd–$25.00
a. Bridal Bouquet
b. Table Centerpiece
c. Any other floral design
3 Dish Garden
1st–$20.00 2nd–$10.00
4 Collection of Potted Plants (12 pots) 1st–$20.00 2nd–$10.00
DEPARTMENT 18
NEEDLECRAFT
Jackie Bieber, Superintendent:
COMMITTEE
Sue & Al Grogan, Audrey Badger, Stacie Bonetti
Judging: 9:00 AM, Saturday, July 4
Please make a separate entry blank for articles in Department 18.
Be sure to read the regulations governing this department. Articles exhibited in this
division of the Home Economics Department must be the personal work of the exhibitor,
also neatly and cleanly laundered. No articles may compete for more than one premium.
Articles exhibited in this department must have been completed by the exhibitor
within three years, except in the case of antiques and where otherwise provided for.
Any exhibit deemed ineligible by the committee or judge will be placed on exhibit but
will not be judged.
Exhibitors will notify the lady in charge of this division if they wish to offer their
exhibits for sale at the close of the Fair.
Imported, manufactured or machine-made work may be exhibited, but must be
excluded from competition.
All quilts must be made up and quilted unless otherwise mentioned. Quilts and
other articles, quilted or made by Ladies” Aid Societies, and Missionary Societies and
other Ladies Societies or Clubs are eligible for competition when exhibited under the
name of the organization which made the articles.
No exhibits will be received in this Department by express, freight or mail; exhibitors
must bring their exhibits in person or have someone do it for them.
To interfere with the Judge will disqualify the exhibitors from their premiums or
awards. Judging area will be closed during judging.
PRE-REGISTERED ENTRIES WILL BE RECEIVED ONLY BETWEEN THE HOURS
OF 1:00 PM & 5:00 PM, OPENING DAY OF THE FAIR. SPECIAL ARRANGEMENTS
CAN BE MADE BY CONTACTING THE SUPERINTENDENT.
NO EXHIBITS ARE TO BE REMOVED UNTIL SUNDAY, 1:00-3:00 PM, JULY 12.
General Information
Junior Division–Open only to persons up to and including high school age.
Senior Division–All other entries, including college students.
1 No article can compete as more than one entry; that is, an article can be judged
but once.
2 All clothing must be laundered and ironed.
3 Each exhibit to be judged on workmanship, worth of article, appropriateness
of material and design.
Basis for judging Household and Needlework exhibits:
Plain sewing–Lingerie or aprons to be judged on:
1 Worth of article
2 Materials and trimmings, appropriateness, quality
3 Workmanship–Method of construction, choice and execution of stitches
Dressmaking–Simple house dresses, shirtwaist, or skirt, simple school dress for girl
to be judged on:
1 Material–its appropriateness, quality, color and design
2 Design–simplicity of line, harmony of color, appropriateness
3 Workmanship–method of construction, choice and execution of stitches
Embroidery and Crocheting–Simple designs and edges for trimming to be judged on:
1 Worth of article
2 Material–appropriateness and suitability for use for which it was made
3 Design–simplicity and appropriateness
4Workmanship
Knitting–to be judged on:
1 Worth of article
2 Workmanship–execution of stitches, perfection
86
Class 1st2nd 3rd
1Aprons........................................................................... $3.00$2.00$1.00
2 Childrens Garments...................................................... 4.003.002.00
“Outfit” can be one or two piece, boy or girl
A–Outfit, Infant
E–Blouse or Shirt
B–Outfit, age 1-6
F–Sleepwear
C–Outfit, age 6-12
G–Costume
D–Coat or Jacket
H–Other child’s wearable not listed
3 Dresses (One or two piece)........................................... 4.003.002.00
A–Cotton or cotton blend
C–Formal dress (long or short)
B–Other fabric dress
D–Jumper
4 Suit (any fabric)............................................................. 6.005.004.00
5 Skirts and Blouses........................................................ 4.003.002.00
A–Cotton or cotton blend shirt/blouseD–Cotton or cotton blends
B–Silk or silky fabric shirt/blouse E–Other fabric skirt
C–Man’s shirt F–Casual wear
6 Jacket (any fabric)......................................................... 4.003.002.00
7 Slacks (any fabric)......................................................... 4.003.002.00
8 Adult Sleepwear............................................................ 4.003.002.00
9 Holiday Apparel
10 Adult Costume
11 Hats (any fabric)............................................................ 3.002.001.00
12Vests
A–Preprinted fabric
B–Original design
13 Any other garment not listed
Department 18, Section 2 — QUILTS
Class 1st2nd 3rd
1Applique........................................................................ 8.006.004.00
2Pieced........................................................................... 8.006.004.00
3Embroidered.................................................................. 8.006.004.00
4 Crib Quilt....................................................................... 8.006.004.00
5 Machine Made.............................................................. 8.006.004.00
6 Quilt Block (12 x 12)...................................................... 8.006.004.00
7 All Others....................................................................... 8.006.004.00
Department 18, Section 3 — NEEDLECRAFT
Class 1st2nd 3rd
1 Doilies, under 12”.......................................................... 3.002.001.00
A–Crochet (solid)
D–Solid Tatting
B–Embroidered
E–Woven
C–Knitted
F– All other
2 Doilies, over 12” ...................... 3.002.001.00
A–Crochet (solid)
D–Solid Tatting
B–Embroidered
E–Woven
C–Knitted
F– All other
3 Cushions and cushion Tops.......................................... 3.002.001.00
A–Crochet
E–Counted cross stitch
B–Knit
F–Quilted
C–Machine Embroidered
G–Other
D–Hand Embroidered
4 Knitting and Crocheting................................................
A–Carriage Robe........................................................... 3.002.001.00
1–Crocheted
2–
Knitted 3–Woven
B–Coat.......................................................................... 4.003.002.00
1–Crocheted
2–Knitted
C–Dress......................................................................... 4.003.002.00
1–Crocheted
2–Knitted
87
Dept. 18, Section 3 — NEEDLECRAFT (Cont.)
D–Mittens or Gloves...................................................... 3.002.001.00
1–Adult’s
2–Child’s
E–Socks, Slippers, Booties........................................... 3.002.001.00
1–Adult’s
2–Child’s
F–Wraps........................................................................ 3.002.001.00
1–Crocheted
2–Knitted
G–Child’s Sweater (To age 10)...................................... 5.004.003.00
1–Crocheted
2–Knitted
H–Man’s Sweater.......................................................... 5.004.003.00
1–Crocheted
2–Knitted
I–Women’s Sweater....................................................... 5.004.003.00
1–Crocheted
2–Knitted
J–Sweater, Cap, and Bootie Set ...................... 3.002.001.00
1–Crocheted
2–Knitted
K–Hat............................................................................ 3.002.001.00
1–Crocheted
2–Knitted
L–Neck Scarf and Hat................................................... 5.004.003.00
1–Crocheted
2–Knitted
5 Needlework................................................................... 3.002.001.00
A–Pictures (Pictures must be ready to hang with eye screws and picture wire)
A-1 Counted Cross Stitch A-3 Embroidery
A-2 Needlepoint
A-4 Other Stitching
B–Useable item not eligible for other class
B-1 Cross Stitch
B-3 Other Stitching
B-2 Needlepoint
6 Pillow Cases.................................................................. 3.002.001.00
A–Crocheted Edge
C–Cross Stitch
B–Embroidered
D–Textile Painted
7 Table Scarves & Runners.............................................. 4.003.002.00
A–Crochet edge
D–Machine embroidered
B–Crochet solid
E– Quilted
C–Hand embroidered
F– All others
(including cross stitch patterns)
8 Tablecloths & Runners (larger than 36”x 36”)................ 4.003.002.00
A–Crochet Edge
E– Textile Painting
B–Crochet (solid)
F– Cross Stitch
C–Embroidered
G–Candlewicking
a. Chicken Scratch
H–All Others
D–Tatting Edge
9Towels........................................................................... 2.001.501.00
A–Crochet Edge
C–Painted
B–Embroidered
D–Tatting Edge
10 Miscellaneous Needlework........................................... 3.002.001.00
11 Plastic Canvas............................................................... 4.003.002.00
A–Decorative items
C–Other
B–Tissue boxes
D–Useful items
12 Wearable Art– Clothing only (No knitting or crocheting).4.003.002.00
A– Embroidered by Hand
B– Embroidered by Machine
C– Appliqued-Sewn Only
13 Wearable Art– Accessories (No knitting or crocheting).. 4.003.002.00
A– Belts
B– Scarves
C– Other
14 Wearable Art– Knitting & Crocheting............................. 4.003.002.00
Department 18, Section 4 — AFGHANS
1
2
3
4
5
6
7
8
9
10
Creative......................................................................... $6.00$5.00$4.00
Crochet.......................................................................... 6.005.004.00
Fisherman...................................................................... 6.005.004.00
Granny........................................................................... 6.005.004.00
Knitted........................................................................... 6.005.004.00
Ripple............................................................................ 6.005.004.00
Shell.............................................................................. 6.005.004.00
Woven........................................................................... 6.005.004.00
Baby Afghan.................................................................. 6.005.004.00
All Others....................................................................... 6.005.004.00
Department 18, Section 5 – RUGS
Class 1st2nd 3rd
1Braided.......................................................................... $8.00$6.00$4.00
A–Cotton
B–Man-made Fibers
C–Wool
2Crochet.......................................................................... 8.006.004.00
A–Cotton
B–Man-made Fibers
C–Wool
3Hooked.......................................................................... 8.006.004.00
A–Cotton
B–Man-made Fibers
C–Wool
4Knitted........................................................................... 8.006.004.00
A–Cotton
B–Man-made Fibers
C–Wool
5 Knotted or Latched....................................................... 8.006.004.00
A–Cotton
B–Man-made Fibers
C–Wool
6Woven........................................................................... 8.006.004.00
A–Cotton
B–Man-made Fibers
C–Wool
88
DEPARTMENT 19
ARTS—CRAFTS
ASSISTANT SUPERINTENDENTS
Martha Barto, Sue Ludik & Chris Kline
COMMITTEE: Nick Kline
Judging 9:00 AM, Saturday, July 4
Department 19, Section 1 — HANDCRAFTS–MIXED MATERIALS
1 This section includes articles made of wax, leather, cone, beads, silk and other.
2 All exhibits must have been made by the exhibitor since last year’s fair. No
commercial exhibits accepted.
3 “Traditional” means authentic reproduction.
4 Ceramic articles should have identification ranks to indicate they are originals.
5 Judging area will be closed during judging.
6 A rosette will be awarded to the “Best of Show.”
7 Exhibitors must be assigned a “BUTLER FAIR EXHIBITOR NUMBER.” Please
check the registration desk or with the office for your number, or if you need to be
assigned a number.
8 Entries close June 1.
9 All paintings or pictures names must be covered for judging.
10 Pre-registered entries will be received ONLY between the hours of 1:00 PM
11 Anyone not complying with the above rules will be disqualified.
NO EXHIBITS ARE TO BE REMOVED UNTIL SUNDAY, 1:00-3:00 PM JULY 12. ANYONE
“Some classes have been moved to Department 18”
Class 1st2nd 3rd
1 Angels........................................................................... $4.00$3.00$2.00
2 Artificial Flower Arrangements...................................... 4.003.002.00
3 Baskets......................................................................... 4.003.002.00
4 Beadwork (No cross stitch pictures)............................. 4.003.002.00
5 Ceramics....................................................................... 5.004.003.00
A– Glazes
C– Glaze, Underglaze Combo
B– Stains or Dry Brush
6 Creative Christmas........................................................ $4.00$3.00$2.00
A– Centerpieces
C– Wreaths or Swags
B– Stockings
D– Others......................... 4.003.002.00
7 Creative Christmas Ornaments– Set of 3...................... 4.003.002.00
A– Beadwork
C– Plastic Canvas
B– Crocheted or Knitted
D– Other
8 Creative Holiday (Not Christmas)................................. 4.003.002.00
A–Easter
B–Halloween C–Thanksgiving
9 Dolls Creative or Traditional.......................................... 4.003.002.00
10 Handwoven Pieces (Any Type)...................................... 4.003.002.00
Including looms & pin weaving
11Jewelry.......................................................................... 4.003.002.00
12Leatherwork.................................................................. 5.004.003.00
13 Miscellaneous Creations............................................... 4.003.002.00
A– Ornamental
B– Useful
C– Other
14 Painting on Everyday Objects (Acrylic Paint)................ 4.003.002.00
A– Slate
B– Wood
C– Other
15 Painting on Everyday Objects (Oil Paint)....................... 4.003.002.00
A– Slate.
B– Wood
C– Other
16 Plaster Craft.................................................................. 5.004.003.00
A– Figurines
B– Vases or Lamps
C– Other
17Quilling.......................................................................... 4.003.002.00
18Stamping....................................................................... 4.003.002.00
A– Cards
B– Wrapping Paper
C– Other
19 Stuffed Animals............................................................. 4.003.002.00
20 Wearable Art– Clothing only (No knitting or crocheting).4.003.002.00
A– Applique-fused & painted
C– Tie Dye
B– Hand Painted
D– Other
21 Wearable Art– Accessories (No knitting or crocheting).. 4.003.002.00
A– Belts
C– Scarves
B– Neckties
D– Other
22Woodcraft...................................................................... 5.004.003.00
A– Whittling or Carving
C– Furniture
B– Dimensional Cutouts
D– Other
23 Wreaths (Not Christmas)............................................... 4.003.002.00
A– Natural Materials
B–Silk Flowers
C–Other
24 Men Only (Any Craft).................................................... 4.003.002.00
89
DEPARTMENT 20
Department 19, Section 2 — PAINTINGS AND DRAWINGS
Names must be covered for judging. To be judged, all paintings and drawings
must be ready to hang with eye screws and picture wire. A rosette will be
awarded to the “Best of Show”
1
2
3
4
5
6
7
8
9
Acrylic............................................................................ $5.00$4.00$3.00
A–Fruit or Floral
C–Scenic
B–People or Animals
D–Other
Charcoal........................................................................ 5.004.003.00
Oil (Original)................................................................... 8.006.004.00
A– Animals
D–Still Life
B– Portrait
E–Other
C– Scenes
Paint by Number........................................................... 4.003.002.00
Pastels .......................................................................... 5.004.003.00
Pen & Ink....................................................................... 5.004.003.00
A– Black & White
B– Colored
Pencil............................................................................. 5.004.003.00
A–Lead
B–Colored
Watercolor Original........................................................ 5.004.003.00
A– Scenic
C– Other
B–Still Life
Any Other Medium........................................................ 5.004.003.00
Department 19, Section 3 — PHOTOGRAPHY
ALL PHOTOS IN CLASS 1-3 MUST HAVE BEEN TAKEN BY THE EXHIBITOR
SINCE LAST YEARS FAIR. ALL PHOTOS MUST BE FRAMED AND READY TO
DISPLAY BY EITHER EYE SCREWS AND PICTURE WIRE FOR HANGING OR IN A
STANDING FRAME. A ROSETTE WILL BE AWARDED FOR “BEST IN SHOW.”
Class 1st2nd 3rd
1 Black & White .............................................................. $4.00$3.00$2.00
A–Animals
C–People B–Flowers
D– Scenic
2 Colored.......................................................................... 4.003.002.00
A–Animals
C–People B–Flowers
D–Scenic
3 Old Treasures (Any old Pictures or Reproductions)...... 4.003.002.00
A– 10-30 Years Old
B– Over 30 Years Old
4 Single Scrapbook page with page protector................ 4.003.002.00
( 8½ x 11 or 12 x 12)
A–Animals
C– People B–Flowers
D– Scenic Department 19, Section 4 — COLLECTION OF ARTICLES
1
2
3
4
5
Articles must be of the same nature.
No less than 12 or more than 20 articles are needed to be considered an exhibit.
The exhibit to be judged on eye appeal, neatness, originality and overall relationship.
Antiques as well as present day items will be accepted.
Butler Fair is not responsible for loss or damage to any articles exhibited.
Class 1st2nd 3rd
1 Collectibles .................................................................. $4.00$3.00$2.00
2 Handmade ................................................................... 4.003.002.00
3 Hand Painted .............................................................. 4.003.002.00
Department 19, Section 5 — VOCATIONAL CONTEST
Class
1 At your disposal
A–One craft made from trash – must be easily movable,
limit 20 inches in height........................................... $4.00$3.00$2.00
Department 19, Section 6 – GIFT WRAPPING
Maximum size 12” x 18” x 12” high
A.Baby.............................................................................. $3.00$2.50$2.00
B.Wedding/Shower........................................................... 3.002.502.00
C.Birthday......................................................................... 3.002.502.00
D.Christmas...................................................................... 3.002.502.00
E. Others not listed............................................................ 3.002.502.00
Department 19, Section 7 — CELEBRATE AMERICAS BIRTHDAY
1 You must use any craft medium
2 Must use red, white, and blue
3 Accent colors may be used
4 Creativity a major factor in judging
5 Not to exceed 18” x 24” maximum or 15 lbs in weight
1st 2nd
3rd
$8.00
$5.00
$3.00
90
GRANGE EXHIBITS
Nettie Martsolf, Superintendent • 111 Murrin Lane, Butler, PA 16002
Department 20, Section 1 — GRANGES
“Grow It, Sew It, Show It”
The Fair reserves the right to reject an exhibit not in good taste or not of merit in
promoting Agriculture and Agribusiness.
Judging of Grange exhibits will be done according to the following scoring system.
ATTRACTS ATTENTION................................................................................... 20 points
Use of color, motion, light, figures. While attention getting is important, the
reaction should be favorable. Unfavorable attention defeats its purpose.
AROUSES INTEREST....................................................................................... 10 points
Encourages additional study. Personal appeal to the type of viewer for whom
the exhibit was designed.
CONVEYS MESSAGE...................................................................................... 30 points
The message should be understandable to the viewer for whom the exhibit
was intended.
DESIGN............................................................................................................ 20 points
Elements of the exhibit should be pleasingly placed to give a sense of unity
to the whole. The message should be a part of the design and not something
apparently added as an after thought. Simplicity is the key here.
WORKMANSHIP.............................................................................................. 10 points
Neat, well constructed for the purpose. This does not imply that expensive
materials be used.
ORIGINALITY................................................................................................... 10 points
100 points
Premiums for Adult Grange will be as follows:
1st–$100.00; 2nd–$80.00; 3rd–$70.00; 4th–$60.00; Others of merit–$50.00.
Premiums for Junior Grange will be as follows:
1st–$35.00; 2nd–$25.00; 3rd–$15.00
DEPARTMENT 21
WINE
Division 1- Commercial
Division 2 - Amateur
1
2
3
4
5
6
Please make a separate entry blank for Department 21 entries.
Judging starts at 9:00 AM, Saturday, July 4.
A Rosette will be awarded to the “Best of Show.”
Pre-registered entries will be received only between the hours of 1:00 PM & 5:00
PM, opening day of the Fair. Special arrangements can be made by contacting the
superintendent.
For each entry, exhibitor is to bring an empty-labeled bottle for display. Wine will
be removed from the fairgrounds.
NO EXHIBITS ARE TO BE REMOVED UNTIL SUNDAY, 1:00-3:00 PM JULY 12. ANYONE
1. Commercial and non-commercial classes allowed for wine.
2. Only one entry (one bottle) per category
3. All bottles must be labeled with the year.
4. No transportation certificate or Federal Registration is required for non-commercial wines.
Class 1st2nd 3rd
1 White Table Wines - Dry or Semi-Sweet, less than 3% sugar..... $8.00 $6.00 $4.00
A– Old Eastern Grape Varieties
B– Hybrid Grape Varieties
C– Vinifera Grape Varieties
D– Blended
E– Other Fruits
2 Red Table Wines - Dry or Semi-Sweet, less than 3% sugar......... 8.006.004.00
A– Old Eastern Grape Varieties
B– Hybrid Grape Varieties
C– Vinifera Grape Varieties
D– Blended
E– Other Fruits
3 Pink and Rose Wines - Dry or Semi-Sweet, less than 3% sugar.. 8.006.004.00
A– Grape
B– Other Fruits
4 Sweet Wines - 3% or more sugar........................................ 8.006.004.00
A– Grape, White
B– Grape, Red
C– Other Fruits
D– Blossom or Honey
5 Sparkling Wines - 3% or more sugar................................... 8.006.004.00
A– White
B– Red
C– Pink
91
DEPARTMENT 22
RUN WHAT YA BRUNG’!!
MAJOR CONTESTS
FOUR WHEEL DRIVE
VEHICLE PULLING CONTEST
RULES AT FULL PULL PRODUCTIONS A.T.P.A. EVENTS
MIKE ROENIGK, Superintendent
6200 LB. OPEN STREET LEGAL 4X4 TRUCK
RULES AT FULL PULL PRODUCTIONS EVENTS
GENERAL RULES:
• This is an open street legal 4x4 truck class available to owners of trucks that are
legal for highway use in the state of registration. If your truck is street legal and is
built to the rules set forth herein, you can enter this class. Your registration papers
are required to prove that the truck is licensed for street use. A license plate
and sticker tag must match. It the truck is registered in Pennsylvania, a current
inspection sticker is required. If the truck is registered in another state, the current
riles on state inspection for that state will be utilized. Trucks may be hauled to the
pull.
• No dual wheels, studded tires, tire chains or any tire not specifically intended for
street use are permitted. All tires must carry a D.O.T. number on the sidewall,
D.O.T. number must be easily read from the outside of the tire. No cut, altered or
sharpened tires.
• Weight class is 6200 pounds. No weight brackets of hanging weights allowed
on front of vehicles. Weights must be in cargo area only and securely fastened
or contained safely therein. No weights may be under the body/chassis or
behind panels/parts. Weight class may be increased at the option of director of
competition, but may not be decreased.
• Should an event also run a “heavy” class that will accommodate diesels and larger
stock trucks owners would have to choose which class in which to compete.
• Front bumpers must be unaltered factory stock. No weighted front devices are
permitted - this includes but is not limited to: homemade bumpers, snowplow
frames, brush guards and winches. A truck is permitted to compete without any
front bumper.
• The hitch point will be from the rear bumper only or from a “reese type” hitch on a
level plane with the point of attachment to the truck’s frame behind the pumpkin
of the rear end. No other types of hitches are permitted. Hitch point may not be
more than 26” from ground. No angled, lever, pivot, axis or other types of “trick”
hitches are allowed and the hitch must be stationary in all directions. The hook
point must be the furthest point to the back of the truck. Hook point must be past
the bed of the truck if there is no bumper, or past the end of the bumper. Each
truck driver must supply his own twisted clevis. The hole for the hitching must
accommodate a minimum of 3.5 inches across.
• No aluminum engine blocks are permitted unless O.E.M. No open headers will be allowed. Gasoline is the only fuel permitted. Absolutely no alcohol, Nitrous Oxide or other oxygen extenders. Turbo-Blue and Cam-2 are permitted.
Headers are approved, but all exhaust must run through a muffler system.
No superchargers, or turbochargers unless O.E.M. Engine swaps between
manufacturers are not permitted.
• No solid suspensions are permitted. Suspensions must have a minimum of two
inches at all times. No blocks are allowed between axle housing and truck frame
that would restrict the necessary two inches of movement. Lift kits are O.K.
• Truck must be stock in appearance. Floor in bed must be solid. The wheelbase
may not be changed from original manufacturer. Wooden flatbeds are permitted.
OPERATION OF CONTEST RULES
• Each driver will draw for pulling position at registration. All registration will close
thirty minutes before the listed starting time of the pull.
• Entry fee shall be $25.00. Cash only will be accepted. Each truck may be entered
only once. No multiple drivers. All drivers must produce a valid photo driver’s
license.
• Any truck that is not in line and ready to pull when called will be immediately
disqualified, no refunds.
• Any/All trucks may be required to return to the scales and re-weigh at any time.
Any/All trucks may be required to undergo an additional tech inspection at any
time.
These decisions are at the option of the director competition or the head flagman.
• It is highly recommended that all drivers wear a helmet.
• Operation of contest will revert to the rules of the American Tractor Pullers
Association (ATPA) in instances not specified herein.
• Decision of the track officials and/or director of competition is final. No appeal to
the management of the fair will be considered.
GENERAL RULES
• This is an OPEN truck class available to owners of trucks that
may or may not be legal to be used on the highway, Trucks do not
have to be registered or inspected. Trucks may be hauled to the
pull.
• Any truck that regularly competes in any other pulling division
that has a point race may not participate in this class. To be
reviewed on a case-by- case basis as needed.
• Any truck that collects points (or competed in more than two
events) must have safety loops on the driveshaft. Any truck that
is not licensed for the highway must have safety loops on the
driveshaft. Loops are defined in the current A.T.P.A. rulebook.
• Any truck that collects points (or competes at more than two
events) must have a kill switck per A.T.P.A Super Stock Truck
regulations. The kill switch will be checked at every event, it is the
responsibility of the driver to make sure their kill switch has been
checked. Any truck that collects points (or competes at more
that two events) must have engine side shields or solid inner front
fender in place.
• Studded tires and tire chains are not permitted. A tire not
specifically intended for street use is not permitted. All tires must
carry a D.O.T. number on the sidewall. Tires may be cut and/or
sharpened two wheel and four wheel drive trucks are welcome.
Trucks with dual rear wheels may enter and run in this class.
Extended cabs - crew cabs and the like are permitted if they make
the weight restrictions.
• Weight Class is 8000 pounds. Added weights and weight
brackets are permitted buy may not extend more that sixty
inched forward of the centerline of the front axle. All weights
must be secured. Loss of weight under green shall be reason for
disqualification.
• Aluminum engine blocks are not permitted unless O.E.M. Aluminum heads are permitted. Open headers will be allowed.
Exhaust must exit down at the back of the truck, or out the back of
the truck. Any exhaust exiting on the side of the truck must have
a turn down, exhaust exiting up must exit straight up. Diesel and
gasoline are the only fuels permitted. Absolutely no alcohol, nitrous
oxide or other oxygen extenders.
• Gas engines may be either carburated (no restrictions) or fuel
injected - No Super chargers or turbo chargers are permitted on gas
engines. A single (one) turbo charger is the maximum permitted on
any diesel truck. Any engine that came in any standard street legal
pick-up truck as O.E.M. will be permitted. Unlimited engine swaps
between or within manufacturers are permitted.
• The hitch may not be more than 26” from ground. No lever,
pivot, axis, or other types of “trick” hitches are allowed and the
hitch must be stationary in all directions. The hook point must
be the furthest point to the back of the truck. Each truck driver
must supply his own clevis. The hitch hole must accommodate a
minimum of 3.5 inches across.
• Suspensions may be altered and/or modified. A solid
suspension will not be permitted. One inch of “play” will be required
in the suspension. Lift kits are acceptable.
• Truck must be stock in appearance. Floor in bed must be solid.
Wooden flatbeds are permitted in this class.
92
93
FULL PULL TRUCK
& TRACTOR SCHEDULE
BIG BUTLER FAIR ANNUAL
KIDS CARAVAN
Tuesday, 6:30 PM W. L. Roenigk Cattle Arena
Beverly Everly, Superintendent • 724-637-2667
Parade Theme:
“The Circus Come To The Fair”
THURSDAY, JULY 9TH
1,000 lb. ‘Smoker Series‘ Tractors
USA-East Points
8,700 lb. Limited Pro/Super Farm
USA-East Points
20,000 lb. Big Rigs Semi Trucks
USA-East National Points
20,000 lb. ‘PA Posse‘ Semi Trucks
Categories:
Best Male.................................
Best Female.............................
Best Float.................................
1
2
3
4
5
6
7
8
9
1st2nd3rd
$50 $25$15
50 2515
50 2515
RULES
Child must be within 18 months – 6 years of age.
One entry blank and $3.00 fee must be enclosed for each entry.
Entry limited to first 50 in each class.
Each entry must display assigned entry number during parade.
Each entry must designate class for competition on form.
Live animals, motorized vehicles and live or recorded audio are prohibited.
Floats must be hand-pulled.
All entrants must complete parade route to be eligible for prizes.
Use one entry blank for each category entered.
USA-East Points
20,000 lb. Street Licensed Semis
Non Points Class - USA East Rules
FRIDAY, JULY 10TH
6,300 lb. Super Street Gas 4x4
USA-East Points
8,000 lb. Super Street (2.6) Diesel
4x4
USA-East Points
7,700 lb. ‘Run What Ya Brung’ Modified
4x4
USA-East Points
Clip and mail to: Butler Fair, Kids Caravan, c/o Butler Fair
P.O. Box 517, Prospect, PA 16052
Parade Theme:
“The Circus Come To The Fair”
Parents’ Name______________________________________________
Address____________________________________________________
Phone_____________________________________________________
Child’s Name________________________________________________
Age_________Birthdate_______________________________________
Name of Category Entered_____________________________________
Enclose $3.00 entry fee per category
9,500 lb. ‘Hot Farm’ Tractors
USA-East Points
8,500 lb. Work Stock (2.5) Diesel
4x4
USA-East Points
94
95
KID POWER PEDAL PULL CONTEST
JM PRODUCTIONS, INC.
Vernon Stoops, Superintendent
552 Perry Hwy., Harmony, PA 16037 • 724-272-6218
Friday, July 10, 5:30 PM
Registration will begin at 4:30 PM
W. L. Roenigk Dairy Arena
Contest is open to any child nine years of age and younger.
No fee or equipment is required.
Three tractors and 1 sled will be furnished by the Superintendent.
Entries accepted at dairy arena.
CLASSES
Up to 3 years old.
7 years old
4 years old
8 years old
5 years old
9 years old
6 years old
Ribbons or prizes will be awarded to all participants.
DEMO DERBY
Monday 7:00 PM
Mike Roenigk, Suprintendent
Prizes: $500 $300 $150 $100 $50
DEMOLITION DERBY RULES
RULE QUESTIONS - (716) 583-8201, 583-8203
1 Battery:1–12 volt only, may be moved to the front passenger side floor board, must
be secured with 2 tie downs criss crossed, no bungees! Must be covered with rubber. Battery boxes will be permitted.
ENTRY INFORMATION:
1 Car numbers and heats are determined by postmark date.
BABY PHOTO CONTEST
Beverly Everly, Superintendent
724-637-2667
ALL PICTURES WILL BE LAMINATED
RULES:
1 Any baby aged 2 years or younger is eligible.
2 Photos must be 8 x 10, black and white, or color.
3 Parents’ name, child’s name, age, address, telephone number, and child’s social security number must appear on the back of the photo.
4 PHOTOS ARE NONRETURNABLE. Any photo taken from the display area before
the Sunday following the close of the Fair will be deemed ineligible for their prize
money. PHOTOS ARE NON-RETURNABLE unless you contact superintendent
within one month after close of event or at the Fair office during regular
business hours.
5 Photos will be on display from July 3 through July 11.
6 The winning photo will be selected on the highest number of points deposited in
their box. A penny equals 1 vote. The highest dollar amount will be declared the
winner, with succeeding dollar amounts being second and third place.
7 Deadline for entry is Wednesday, July 1. Photos will be received on a first come
first served basis–space is limited. Photos will be accepted at the Fair Office during
regular business hours or by mailing to Big Butler Fair, PO Box 517, Prospect, PA
16052 or by contacting the superintendent for other arrangements.
8 Prizes will be awarded:
1st2nd3rd
$100.00 $75.00 $50.00
9 Voting deadline will be 3:00 PM July 11. Winners will be announced July 11. Winners
need not be present.
10 Net profit from this contest will be donated to a local charity of Fair’s choice.
2 Entry fee ($15) should be made payable to JM Productions, Inc., and must be a
Money Order, Bank Draft or Business Check – NO PERSONAL CHECKS.
3 Mail entry, and Fee to:
JM PRODUCTIONS, INC.
4751 Southwestern Blvd.
Hamburg, NY 14075
4 All drivers must pre-enter to guarantee acceptance. Avoid late Entry Fee ($25) at
Pit Gate and enter early!
5 PIT PASSES ($15): The drivers and all crew members must purchase a pit pass,
which is for Participant Secondary Medical Insurance.
6 PIT GATE: You may enter Fairgrounds through the West Gate off Route 422 between
the hours of 3:00 PM -5:00 PM ONLY! Cars entering after 5:00 PM will not be
allowed to compete.
7 You must be 16 years old to enter the pits. Anyone under the age of 18 must sign
a Minor’s Release with a parent or guardian during the pit gate hours.
8 Drivers may enter a car in each qualifying event, up to 8 total.
9 CAR REMOVAL: All cars remaining TWO HOURS after, become property of the
Butler Fair.
Entry blanks are available:
• Butler Fairgrounds office (724) 865-2400
• JM Productions (716) 648-5100 or downloadable from our website:
www.jmproductionsinc.com
ANTIQUE TRACTOR PULL
DRAFT HORSE RING
Conducted by WPTTP INC.
3500
7500
4500
8500
5500
9500
6500
National Antique Tractor Puller Rules Apply
Division II
For Rules & Information Contact Ron @ 412-491-7096
96
97
Big Butler Fair
SCHOOL BUS DEMOLITION DERBY
Big Butler Fair
BUTLER FAIR QUEEN PAGEANT
Sunday BIG Butler Fairgrounds (Rt. 422)
SUPERINTENDENTS
Beverly Everly (724) 637-2667 • Judy Kennedy (724) 625-1977
Pits Open at 6:00 PM • Demo Starts at 7:00 PM
FREE ADMISSION FOR DRIVER AND ONE HELPER ONLY, NO
EXCEPTIONS. ALL OTHERS MUST PAY GATE FEE AND PIT FEE.
SCHOOL BUS DEMOLITION DERBY RULES
1 Conventional style buses ONLY. MINIMUM size: 47 passenger bus.
2 Pre-1977 buses without guarded fuel tank MUST have tanks removed and replaced
with “boat tank” or fuel cell installed inside passenger compartment. MUST be
mounted in a safe and secure manner.
3 Buses should remain stock. NO modifications to suspension or bodies. NO reinforcing of buses allowed.
4 Remove ALL glass (windshield optional), ALL exterior lights and mirrors, and mirror
brackets. Glass should be removed BEFORE bus arrives at Fair Grounds, BUT if
NOT, MUST be disposed of properly.
5 Front entrance door (right side): door handle linkage MUST be removed. Original
door may be left in place, but MUST be securely fastened. OPTION: door may be
removed BUT bottom half of opening MUST be enclosed using cross-bars or solid
metal. Rear door MUST be removed
6 Batteries MAY be moved inside of passenger compartment, BUT MUST be mounted in
a safe and secure manner. Batteries may NOT be located near “boat tank” or fuel cell.
7 Front bumper MAY be shortened for tire clearance, BUT may NOT be removed.
Standard school bus tires ONLY.
8 Racing seat and racing seat belt harness permitted and HIGHLY recommended.
Driver’s seat mounting should be reinforced to bus body by using steel plate under
the floor. Under NO circumstance can Driver seat or seat belt system be mounted
to the FRAME of the bus. ONLY non-passive seat belts may be used.
9 HELMET: Approved racing-style helmet or motorcycle helmet REQUIRED. If helmet
does not have full face-shield, then goggles should be worn. Racing style neck
support collar and knee pads are HIGHLY recommended.
10 Obscene words, phrases, and/or pictures on buses WILL NOT be tolerated.
NOTE: This is intended to be a safe and enjoyable event. BUT NO expressed and/
or implied warranty or safety assurance SHALL result from the publication,
of or compliance with these rules and regulations. These rules are subject to
revision, if it is felt that the change(s) would be in the interest of safety.
1
2
3
4
5
6
7
8
To attend the Informational Tea (in May), please call the above numbers or
the Fair Office 724-865-2400. RSVP is important.
Must be a resident of Pennsylvania.
Must be between the age of 16 and not older than 20 by June 1
Must not have held the title of a local or state fair queen prior to this pageant.
Must have parent or guardian consent.
Must be single, never married, have had no children and remain so during her reign.
Must be available to attend the state competition in Hershey, PA in January 2016.
Must agree to promote the Big Butler Fair in a positive manner.
Must agree to abide by the PA State Fair Queen Behavior Policy & Dress Code.
BUTLER FAIR JUDGING CRITERIA
1. PERSONAL INTERVIEW
Each contestant will meet privately with a panel of three judges. The interview is
judged on conversational ability, the answers to a variety of questions, appearance/
poise, activities, and knowledge of the Big Butler Fair. (40 points)
2. EVENING GOWN/INTRODUCTION
This segment is conducted in front of the guests and three judges. Each contestant
will walk on stage and introduce herself to the audience. This introduction should
be similar to that which a Fair Queen would give when visiting a Fair or other public
event. (Must be under 1 minute). This event is judged on content, stage presence,
and appearance. (20 points)
3. SPEECH PRESENTATION
The topic; “Why you should come to my fair,” (3-5 minutes; a timed event) is given
in front of the audience. This speech is judged on content (to include agriculture),
how the fair is important to our community conveys a message, speaking ability,
and poise/presence. (30 points)
4. IMPROMTU QUESTION
Each contestant will be required to answer the same impromtu question in front of
the judges and audience. (10 points)
Name
Please Print
Street or Road
City
StateZip Code
Phone No.
Date of Birth
Parent Consent
DEPARTMENT
23
Apiary Products — MAPLE PRODUCTS
Department 23, Section 1 — Honey
1
2
Comb honey to be judged on perfection in filling, capping uniformity, neatness, and
cleanliness of section.
Extracted honey to be judged on body, clarity and cleanliness.
Pre-registered entries will be received ONLY between the hours of 1:00 PM
3
Class 1st2nd 3rd
1Honey
A–Light comb, 1 comb or jar................................
$4.00$3.00$2.00
B–Dark comb, 1 comb or jar.................................
4.003.002.00
C–Light, extracted honey......................................
4.003.002.00
1 one-pound jar
D–Amber, extracted honey....................................
4.003.002.00
1 one-pound jars
Section 2
Maple Syrup and Maple Products
1 Syrup to be judged on flavor, color, density and clarity
2 Sugar to be judged on flavor, appearance and texture.
Class1st2nd3rd
1 Maple Syrup one-quart container..........................
$4.00$3.00$2.00
2 Maple Sugar, one-pound cake...............................
4.003.002.00
3 Maple Sugar, small.................................................
3.002.001.00
4 All others................................................................
3.002.001.00
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DEPARTMENT 24
ANTIQUE FARM EQUIPMENT
Judy Kennedy, Superintendent
724-625-1977
Directors in Charge
Harold Kennedy
COMMITTEE:
Diane Edwards, Amanda & Colton Priscilla,
Val & Brian Kretzer, Rick & Neva Christy
Judging Monday, July 6 - 10:00 AM
Small items will be displayed indoor at the Grandstand.
Entries accepted Thursday, July 2, 2:00 PM until 8:00 PM
SPECIAL RULES
1 All equipment must be in operating condition and should indicate what year it was
manufactured.
2 Entries must be made before June 1, and mailed to the Big Butler Fair, PO Box 517,
Prospect, PA 16052. ABSOLUTELY NO EXCEPTIONS WILL BE MADE.
Entries can only be operated at the discretion of the management.
Limited exhibit space has been provided, space will be given on a first come basis.
Use entry blank in the Fair book.
3 Fair is not responsible for lost, broken or missing items or parts. All precautions will
be taken.
4 All items must be on display all nine days of the Fair. The fair opens Friday, July 3,
and ends Saturday, July 11.
5 Butler Fair will provide name charts. Charts must be filled out by the exhibitor and
displayed with the antique.
6 Exhibits may be picked up Saturday 9:00-10:00 PM, or Sunday, 8:00 AM-3:00 PM.
Class
1st 2nd3rd
1 Tillage – Plows – Cultivator................................................ 15.0010.00 5.00
2 Planting – Equipment used in planting............................... 15.0010.00 5.00
3 Harvesting – Threshers, harvesters, combines,
binders and corn binders, balers.................. 15.0010.00 5.00
4 Crop Processors – grinders, presses, and shellers............ 15.0010.00 5.00
5 Transportation – wagons, buggies, sleighs and carts........ 15.0010.00 5.00
6 Steam Engines – stationary and portable.......................... 15.0010.00 5.00
7 Gas Engines – up to 1940.................................................. 15.0010.00 5.00
8 Gas Engines – 1941 up to 1966......................................... 15.0010.00 5.00
9 Tractors & Powers Units – up to 1940................................ 15.0010.00 5.00
10 Tractors & Power Units – 1941 to 1950............................. 15.0010.00 5.00
10BTractors & Power Units – 1951 to 1966............................. 15.0010.00 5.00
11 Walking Tractors................................................................. 15.0010.00 5.00
A – Walking Tractors – up to 1966
B – Garden Tractors – up to 1970
12 Miscellaneous Items
Div. A Milking machines, separators - churns
10.00
8.00
4.00
Div. B Black Smith forges, anvils, hardys & tools
10.00
8.00
4.00
Div. C Hog and Beef Dressing Equipment
Apple Butter and Lard Kettles
10.00
8.00
4.00
Div. D Grain Cleaners, Cradles & flails
10.00
8.00
4.00
Div. E Bells – Dinner, cow, sheep, turkey & sleigh
10.00
8.00
4.00
Div. F Harness – Horse & Oxen (yoke)
Harness brasses Oxen shoes & horse shoes
(in sets)
10.00 8.004.00
Div. G Hand Tools – Ice Saws, Ice Tongs
Chain Saws & Drilling Machine
Adze, Axe, Brush Hooks, Hay Forks
Carpenter & Mason Tools
10.00
8.00
4.00
Div. H Kitchen Equipment – Pots, Pans, Kettles,
Plates, Cups, Knives, Forks, Spoons,
Vegetable Cutters & Small Meat Grinders
10.00
8.00
4.00
Div. I Miscellaneous Items (as approved by Directors)
Old Papers, such as License, Oil & Coal Leases,
Catalogs & Parts Manuals.
10.00
8.00
4.00
Div. J Mining Equipment – Coal & Salt mining as
done on the old farms.
10.00
8.00
4.00
Div. K Scales (Egg, Feed, Produce, Milk, Meat, Baby)
Div. L Collections of Item (related) – Antiques only10.00 8.004.00
Must be at least 10 items. Properly displayed.
Div. M Sewing Machines – 10.00
8.00
4.00
Div. N Household Items–Other than those listed in
Div H & Div M
10.00
8.00
4.00
Div. O Collection of Related Items–Must be at least
10 items. Properly displayed. Need not be antiques.10.00
8.00
4.00
Div. P Toys–Display groupings or individual items
pre-1970
10.00 8.004 . 0 0
All items in each division will be judged together.
The Fair will pay each exhibitor $10.00 as trucking expenses for items in classes
3, 6, 9, 10, 10B
DURING FAIR WEEK
100
THE EAGLE PRINTERY INC.
BUTLER, PENNSYLVANIA
Butler Fair & Agriculture Assoc.
P. O. Box 517
Prospect, PA 16052
NONPROFIT ORG.
U.S. POSTAGE
PAID
Butler, PA
Permit No. 432

July 3 – July 11 - The Big Butler Fair

Transcription

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