GULDKANT

Transcription

GULDKANT
Menu
Starters
GULDKANT
Starters
Duck liver terrine | 149 kr
A tavola | 129 kr
All the best from our deli counters served on a wooden board:
A favorite among the staff. Duck liver terrine served with our
own fig jam , toasted brioche and shoot salad.
COLD CUTS:
WHITE: Bernkastel-Kueser Kardinalsberg Riesling
Auslese (halvtorrt),Mosel, Germany BEER: Affligem Blonde, Belgium, 33 cl • Milano salami
• Genuine Parma ham
• Spianata Calabra - a stronger
salami from Southern Italy
CHEESE:
• Taleggio
384 kr / 96 kr 69 kr
• Pecorino
• Bresaola - air dried beef
snacks
This serving also goes with tomato/mozzarella salad,
marinated olives and grissini.
MARINATED OLIVES
28 kr
BUBBEL: RED: BEER: GULDKANT’S FRENCH FRIES
49 kr
Rotari Cuvée 28, Trentino, Italy Barbera d’Asti Surì, Piemonte, Italy
Birra Moretti, Italy
459 kr / 92 kr
396 kr / 99 kr
69 kr / 40 cl
flavored with herbs , garlic and lemon
with aioli & our homemade ketchupp
ASSORTED NUTS
36 kr
Our proprietary blend of salty and spicy nuts
WHITE: BEER: Burgáns Albariño, Rías Baíxas, Spain Birra Moretti, Italy
396 kr / 99 kr
69 kr / 40 cl
Chevre chaud | 129 kr
One of our best sellers. Baked French goat cheese on
sourdough bread with thyme honey and roasted walnuts
and tender salad.
WHITE: BEER: Pinot Gris les Princes Abbés, Alsace, France Great White IPA , Sweden
436 kr / 109 kr 89 kr / 40 clr
Swedish bleak roe | 169 kr
MAIN COURSES
Schnitzel | 189 kr
Chefs’ favorite food. Crunchy breaded pork schnitzel with
fried onions and green peas, tartar sauce, homemade french
fries and lemon.
Your choice:
Our own sauerkraut with smoked bacon and caraway 20 kr.
Parsley butter 10 kr.
WHITE: RED: BEER: Begude Chardonnay Terroir, Languedoc, France Barbera d’Asti Surì, Piemonte, Italy
Krusovice, Tjeckien
476 kr / 119 kr
396 kr / 99 kr
40 cl/79 kr
Taittinger Brut Reserve, Champagne, France Comtes de Champagne BdB, Champagne, France 740 kr / 125 kr 1885 kr / 225 kr Guldkant’s variant of Sweden’s most popular starter.
Hand peeled shrimps with homemade mayonnaise flavored
with dill and horseradish. Served with a toast of sourdough
bread. The starter is topped with a spoonful of roe.
WHITE: Chablis Louis Moreau, Bourgogne, France
BEER: Mariestads Ofiltrerad, Sweden 540 kr / 135 kr
69 kr / 40 cl
Our charcoal grill gives these dishes a unique flavor and
juiciness. You choose among several good pieces of meat
and we serve them with today’s inspiration of roasted
summer vegetables, spicy salsa cream, bearnaise
and our own home-made french fries with herb salt.
Hang tenderized sirloin
The # 1 grill meat. We rub it with a good grillrub and
cook it according to your wishes. – 269 kr
RED: BEER:
Vinea Crianza, Cigales, Spanien A Ship Full of IPA, Sverige
460 kr / 115 kr
79 kr / 40 cl
Beef tenderloin extra premium
RED: BEER:
Riu, Priorat, Spanien
Hilliard’s Amber Ale, USA
620 kr / 155 kr
89 kr / 40 cl
Pluma Iberico
One of Spain’s best kept secrets. A tender detail of Pata
Negra pig that is one of our absolute favorite meats to grill.
Glazed with honey, chilli and ginger. - 259 kr
BEER: RED:
Samba King Rye Blonde Ale, England 33 cl
Torre del Falasco Ripasso, Veneto, Italien 84 kr
436 kr / 109 kr
Veal sirloin
A juicy meat which we grill to perfectionand flavor with
garden herbs and garlic. - 295 kr
RED: BEER:
Vigneto Fracia, Lombardiet, Italien
Mariestads Ofiltrerad, Sverige
500 kr / 125 kr
69 kr / 40 cl
A cast iron pan with a chef’s selection of the best from
the charcoal grill . Three pieces of meat with different
characteristics.
Guldkantsburger 6.0
“Double cheese & Bacon” | 189 ,Guldkant´s Toast Skagen | 134 kr
Easy to choose - good to eat
Best of meats 359 kr p/p min 2 pers
Classic and good. Swedish bleak roe served with toast, sour
cream, dill, pickled red onion and lemon.
BUBBEL: BUBBEL: charcoal grill
A hefty piece of high-quality Swedish fillet of beef that
is best if we grill on medium or a little less.
Only seasoned with salt and pepper. - 349 kr
Insalata Caprese | 98 kr
Tomatoes and buffalo mozzarella goes with olive oil,
black pepper and basil. More summery than this, is difficult
to get it.
!
W
E
N
Guldkant´s
The burger is still on the menu but with a total makeover!
Two types of cheese - Monterey Jack and cheddar lies
together with a thick slice of bacon between the bun. The
meat is selected by Bjursunds butchery. It is also served
with thinly sliced red onions, jalapenos and our french fries
to enhance your experience.
RED: BEER: Torre del Falasco Ripasso, Veneto, Italy Hilliard’s Amber Ale, USA
www.restaurangguldkant.se
436 ,- / 109 ,89 kr / 40 cl
RED:
BEER: Coudoulet de Beaucastel, Rhône, Frankrike Sleepy Bulldog Summer Pale Ale, Sverige
580 kr / 145 kr
79 kr / 40 cl
Veggie burger
Grilled Portabella mushroom with Taleggio cheese
between our own hamburger buns. - 169 kr
RED: BEER: Barbera d’Asti Surì, Piemonte, Italien Mariestads Continental, Sverige
396 kr / 99 kr
59 kr / 40 cl
MORE FOOD ON OTHER SIDE
Menu
MAIN COURSES
GULDKANT
DESSERTS
PIZZA
Cannelloni con spinaci e ricotta | 179 kr
Pavlova | 79 kr
An Italian Guldkant’s classic. Filled pasta with spinach and
ricotta cheese gratinated with white wine sauce and Grana
Padano. To those served a tasty salad with rucola, artichokes, sundried tomatoes, lemon and roasted pine nuts.
Tomato, cheese, shrimp, mussels, crayfish, smoked salmon,
mushrooms, fennel and saffron aioli.
WHITE: BEER: WHITE: BEER:
Cambrugiano Riserva, Marche, Italy Birra Moretti, Italy 540 kr / 135 kr
40 cl/69 kr
chicken or
Caesar salad with
| 179 kr
cold smoked salmon
Roman lettuce turned in a dressing flavored with garlic and
Parmesan cheese. You choose if you want it served with
chicken or cold smoked salmon. Both come with croutons
and grated Parmesan.
ROSÉ:
BEER: Dani rosé, Wagram, Österrike Mariestads Ofiltrerad, Sverige 356 kr / 92 kr
69 kr / 40 cl
Pizza “Bouillabaisse” | 149 ,Pinot Gris les Princes Abbés, Alsace, France Paulaner Weissbier Hefe, Germany 50 cl Pizza “Bella Italia” | 149 ,-
Tomato, cheese, mozzarella, sundried tomatoes, prosciutto,
bresaola, lemon oil, basil and pine nuts.
RED: BEER: Barbera d’Asti Surì, Piemonte, Italy
Birra Moretti, Italy
Cod with seafood | 269 kr
Pizza “Chèvre” | 139 ,-
WHITE: BEER: WHITE: BEER: Lightly salted cod is fried golden brown and served with lobster
hollandaise sauce, vegetable salad seasoned with lemon oil and
herbs, as well as shrimp and potatoes in seafood broth.
Chablis Louis Moreau, Bourgogne, France Mariestads Ofiltrerad, Sweden 540 kr / 135 kr 40 cl/69 kr
436 ,- / 109 ,84 ,-
396 ,- / 99 ,69 kr / 40 cl
A chewy meringue with whipped cream and berries which
we topped with white chocolate and lemon curd. A sweet and
fresh summer feeling.
SWEET:
Bernkastel-Kueser Kardinalsberg Riesling Auslese, 384 ,- / 96 ,Mosel, Germany (dry)
Affligem Blonde, Belgium, 33 cl
69 ,-
Vanilla pudding topped with caramelized sugar
served with fresh berries.
SWEET:
Pizza “Provençale” | 149 ,-
A large pot with 1 kg mussels boiled in wine flavored
with herbs, garlic and cream. Served with our
homemade french fries and aioli.
WHITE: Jung Riesling Classic, Rheingau, Germany BEER: Paulaner Weissbier Hefe, Germany 50 cl Tomato, cheese, mushrooms, garlic marinated beef, onion,
fresh tomato, béarnaise sauce and chopped parsley.
RED: BEER:
Vinea Crianza, Cigales, Spain
Sleepy Bulldog Summer PaleAle, Sweden
460 ,- / 115 ,79 kr / 40 cl
436 kr / 109 kr
84 kr
Pizza “American dream“ | 149 ,-
MenU “ People’s Favourites” | 419 kr
Wine package: 295 kr
Tomato, cheese, pulled pork, jalapenos, mushrooms,
pickled onions with gourmet barbecue sauce and
mayonnaise.
BEER: Hilliard’s Amber Ale, USA
Guldkant´s Toast Skagen
WHITE: RED: Vigneto Fracia, Lombardiet, Italy
Chocolate brownie “Snickers” | 79 kr
El Candado Pedro Ximenez, Jerez, Spain 78 kr / 6 cl
Swedish strawberries | 99 kr
Swedish strawberries with strawberry sauce served with
Italian vanilla ice cream and almond crisps.
Soellner Riesling, Wagram, Österrike 84 kr/6 cl Handmade chocolate truffles | 24 KR
Raspberry flavored truffle made of dark chocolate rolled in
cocoa. Suits anyone who wants something nice to go with the
coffee after dinner.
SWEET: El Candado Pedro Ximenez, Jerez, Spain 78 kr / 6 cl
Cheese platter “Hall of fame”
99 kr/p.p 169 kr /2 p.p Gruyère - unpasteurized cow’s milk, hard cheese
St Agur - pasteurized cow’s milk, blue cheese
Brie de Meaux - unpasteurized cow’s milk, white mold
Taleggio - pasteurized cow’s milk
Viejo maestro - pasteurized goat cheese
SWEET:
Very Old Pineau des Charentes 20 y.o. Cognac, Frankrike 89 kr/6 cl
MORE FOOD ON OTHER SIDE
Crème brûlée
SWEET:
95 kr / 6 cl
Served with our own crispbread, two delicious jams, sourdough
bread, vegetables and fruit.
Chablis Louis Moreau, Bourgogne, France
HANG TENDERIZED SIRLOIN
89 kr / 40 cl
Rivesaltes Ambré, Roussillon, France
Dark brownie with truffle glaze served with salty caramel,
peanuts, marshmallows, chocolate crumbs and vanilla ice
cream. A sweet ending for all chocolate lovers .
SWEET:
Moules Frites | 193 kr
84 kr/6 cl Crème brûlée | 79 kr
SWEET:
Tomato, cheese, goat cheese, honey, balsamico, rucola
and walnuts.
Soellner Riesling, Wagram, Österrike Rivesaltes Ambré, Roussillon, France
www.restaurangguldkant.se