Kling House Specialties

Transcription

Kling House Specialties
Sandwiches
Appetizers
Served with kettle cooked chips and a pickle.
SOUP SAMPLER
PIEROGIES
Pan fried with onion. 6.49
All three of today’s soups,
served with a dinner roll. 6.79
CRAB & SPINACH DIP
POTATO SKINS
A blend of cheeses, crab meat,
spinach and sundried tomatoes.
Served with tortilla chips. 7.99
ITALIAN SAUSAGE
& CLAM SOUP
SOUP OF THE DAY
Cup 3.99 Kettle 4.79
Chargrilled heart of romaine,
parmesan cheese, caesar
dressing and croutons. 7.99
On marble rye with Swiss,
Kitchen Kettle Pepper Cabbage and
house-made 1000 island dressing.
Corned Beef 8.49
Roast Turkey 8.29
CHICKEN CORN
SOUP
KITCHEN KETTLE BLT
Applewood bacon, lettuce,
tomato and BBQ mayo on
European wheat bread. 7.69
Hand carved oven roasted
turkey breast, applewood
bacon, lettuce and tomato on
European wheat bread with
CRAB CAKE
Broiled super lump crab cake cranberry maple mayo. 8.49
on a country roll with lettuce,
tomato and house-made
tartar sauce. 11.99
Mixed greens, grape tomatoes, cucumbers
and balsamic vinaigrette. 4.59
With entree: 2.99
Chopped romaine, cheddar cheese,
tomato, red onion, pecans and
honey mustard dressing. 8.29
HARVEST SALAD
Mixed greens, apples,
pecans, cranberries, red
onion and orange-vanilla
vinaigrette. 8.29
APPLE & CHEDDAR SALAD
Mixed greens, sliced apples,
grapes, walnuts, tomatoes
and poppyseed dressing. 9.49
KLING HOUSE SALAD
Mixed greens, tomato, cucumber,
chopped egg, pickled beets, almonds
and poppyseed dressing. 8.29
ICEBERG WEDGE
Topped with bleu cheese
crumbles, bacon, tomato and
bleu cheese dressing. 6.99
Salad Add Ons:
3.29
3.29
3.29
3.99
6.99
ITALIAN PANINI
VEGGIE PANINI
Roast beef, cheddar cheese,
cole slaw and Kitchen Kettle
Horseradish Mustard. 8.99
Hummus, cucumber,
tomato and portobello
mushroom with Vidalia
onion vinaigrette. 8.29
Grill Works
CHOICE OF :
1/3 LB BEEF BURGER
1/3 LB TURKEY BURGER
5 OZ CHICKEN BREAST
PORTOBELLO MUSHROOM
Served on a country roll
with lettuce and tomato.
7.79
A DD
ONS :
American cheese
Cheddar cheese
Provolone cheese
Swiss cheese
Bacon
Sauteed onion
Red onion
Sauteed mushrooms
.79 EACH
Kitchen Kettle products:
Zesty Salsa
Green Tomato Relish
Vidalia Onion Relish
Hot Pepper Relish
Combinations
SOUP & SANDWICH
Soup of your choice with 1/2
of today’s deli sandwich.
Served with chips and a pickle.
Cup 7.69 Kettle 8.49
SOUP & SALAD
Soup of your choice
with a garden salad.
Cup 7.99 Kettle 8.79
Side Orders
Kitchen Kettle Pepper Cabbage
Kitchen Kettle Pickled Beets
Kitchen Kettle Chow chow
CRAB CAKE
Broiled lump crab cake.
Served with house-made tartar
sauce. Accompanied by our potato
and vegetable du jour. 14.99
SEAFOOD CREPE
Shrimp, scallops, crab and
mushrooms in white sauce,
in a dill havarti cheese topped
crepe. Served with a garden
salad. 11.99
WILD SALMON FILLET
Grilled and topped with
lemon dill butter. Accompanied
by potato and vegetable du jour.
Crab Cake
11.99
BEEF & CHEDDAR PANINI
Capacolla, salami,
pepperoni, provolone and
tomato with Vidalia onion
vinaigrette. 8.29
Y OUR
PULLED PORK BBQ
Hickory smoked pulled
pork on a country roll
with cheddar cheese. 8.99
Paninis
COUNTRY CHOP SALAD
An 18% service charge is
automatically added to parties of
7 or more. If you would like to put
your own personal thanks to the
gratuity, please speak with your
server.
Taragon chicken salad with
Kitchen Kettle Cranberry Orange
Marmalade on your choice of a
bed of lettuce or open faced on
European wheat bread. 8.59
bleu cheese crumbles and
bleu cheese dressing. 8.99
GARDEN SIDE SALAD
Grilled Chicken Breast
Grilled Portobella Mushroom
Chicken Salad
Grilled Salmon
Crab Cake
CRANBERRY CHICKEN SALAD
BLEU CHEESE STEAK SANDWICH
Grilled chipped steak
topped with sauteed onion, ROAST TURKEY SANDWICH
Entree Salads
GRILLED CAESAR SALAD
LANCASTER COUNTY REUBEN
Applewood bacon & cheddar
jack cheese 7.99
Soups
Kling House Specialties
SHRIMP FRA DIAVLO
Sauteed shrimp and pasta in a
spicy tomato sauce. Served with
a garlic bread stick and garden
salad. 12.99
CHICKEN & WAFFLES
White meat chicken, peas and
carrots in a velvety cream sauce.
Served over an herb potato
waffle. Accompanied by Kitchen
Kettle Pepper Cabbage. 9.99
LANCASTER COUNTY HAM STEAK
Glazed with
Kitchen Kettle Pineapple Jam.
Accompanied by our potato
and vegtable du jour. 10.99
BAKED MEATLOAF
With mushroom demi-glaze.
Accompanied by potato and
vegetable du jour. 10.99
SMOTHERED CHICKEN
Grilled chicken breast topped
with applewood bacon, BBQ
sauce and cheddar jack cheese.
Accompanied by our potato and
vegetable du jour. 11.99
TURKEY POT ROAST
Tender slow cooked turkey
thighs with root vegetables.
Served over mashed potatoes.
Accompanied by our
vegetable du jour. 10.99
QUICHE
A wedge of our homemade
quiche. Served with a
garden salad 8.99
or
Cup of soup 9.69
CLASSIC MACARONI & CHEESE
Topped with parmesan bread
crumbs. Served with stewed
tomatoes and a garden salad. 9.99
VEGETABLE LASAGNA
2.99 EACH
Cole Slaw
Mac & Cheese
Applesauce
Stuffed with spinach, roasted peppers,
tomatoes and three cheese blend.
Accompanied by a garlic bread stick
and garden salad. 10.99
Our food is prepared with care to your liking with the finest fresh ingredients. A friendly reminder from the PA Dept of Agriculture
that consuming raw or undercooked meats, poultry, seafood and/or eggs may result in an increased risk of food-borne illness.

Similar documents