Festivalboekje 2013 - Brouwerij de Molen

Borefts Bier Festival
2013
September 27th and 28th
Official Festival Program
Talk about the festival on Twitter by using #Borefts
Page 1 of 28
Welcome
Welcome at our 5th Borefts Beer Festival! The festival is held at 3
locations. The first location is our brewery. Both inside and outside you
can find wonderful brewers. The rest of the great brewers can be found
on our second location on the other side of the street. In front of the
building, outside on the parking lot. The restaurant (beer dinner) and
beershop are in the old mill. So again there's no escaping in visiting all
sites. In total 18 breweries are attending this year representing 9
countries. We have over 140 beers that go from easy going session ales
to powerful and complex. From very sweet to very sour. From refreshing
light bitter to harsh and spicy. Have fun!
Brouwerij de Molen and friends.
Page 2 of 28
Beer & Food
You can get all kinds of snacks at the Food Plaza. Our local butcher
serves his own hamburgers and smoked ham sandwiches, a large choice
of local cheese is on offer and, of course, the unmissable Dutch snack:
bitterballen with beer mustard.
Those who have tickets for the BBF Dinner Special can go to the old
windmill. Please make sure you’re there in time!
Water
At the entrance you received a bottle of water with your glass and tokens.
During the festival we advise you to drink (also) plenty of water. This does
not only prevent you from dehydration but it also cleans your taste-buds.
Sodas
Not interested in the wonderful beers? Or are you the one that needs to
drive after the festival? At the food plaza there's a bar where you can get
a cola or other sodas.
Beershop
Please accept that only a limited amount of customers fit into the shop at
one time. Too much to carry home? We ship to all European countries;
info in the shop.
Cash payments, Debitcard PIN, Mastercard and VISA possible. It’s not
possible to PIN cash in the shop.
In the shop beers from the attending brewers are available but also 700
others, including of course Brouwerij de Molen.
Beer Café
Friday night from 22.00 till 24.00 hours the bar in the mill will be open for
those who don’t want to go home just yet and want to relax for a while.
Train information
Leaving in the direction of Utrecht and Leiden:
Every 15 minutes past the hour and every 15 minutes to the hour. For
example: 16:15, 16:45, 17:15 and 21:45 until 00:45.
Page 3 of 28
Floor Plan of the Brewery (Doortocht 4)
IMPORTANT: crossing the road is one of our major concerns regarding
the festival. Please be super extra careful. Cars are coming from both
directions fast. And for some of you: on the wrong side of the road!
Page 4 of 28
Floor Plan of the other side of the road (Doortocht)
IMPORTANT: crossing the road is one of our major concerns regarding
the festival. Please be super extra careful. Cars are coming from both
directions fast. And for some of you: on the wrong side of the road!
Page 5 of 28
Beers by brewery
Brewers sorted alphabetically after de Molen. Beers sorted alphabetically as well.
Brouwerij de Molen, Bodegraven, Netherlands
9.0%
Braggot Barrel Aged
Keg
Braggot
Our traditional beer for Borefts. Brewed with malts and honey and barrel aged on
used (bourbon, cognac) oak barrels. Honey, honey and honey.
Your notes:
6.0%
Dutch Fresh Hopped
Keg
IPA
Information about this beer wasn't available when this program was printed.
Your notes:
4.2%
Ginger Shot
Keg
Spice
Any ginger fans out there? Well, expect loads of Ginger in this beer. Not for wimps.
Your notes:
Hel & Verdoemenis Kopi Loewak
10.0%
Keg
Imp. Stout
20.0%
Keg
Eisbock
Powerful roasted, malty and coffee imperial stout.
Your notes:
Hel & Verdoemenis Wild Turkey Eisbock
We took Hel & Verdoemenis, barrel aged it in Wild Turkey bourbon barrels and
then created an Eisbock. Resulting in a powerful, alcholic but flavourful brew.
Your notes:
10.2%
Hot & Spicy III
Keg
Spice
The 3rd time we brewed this beer for lovers of chilli peppers. Barrel aged imperial
stout spiced with Madame Jeanette chilli peppers originating from Suriname.
Your notes:
Page 6 of 28
Moord & Brand Balsamico
9.8%
Keg
Spice
9.8%
Keg
Imp. Stout
9.8%
Keg
Imp. Stout
6.2%
Keg
Fruit ale
A smoked imperial stout aged on Aceto Balsamico barrels.
Your notes:
Moord & Brand Bourbon
A smoked imperial stout aged on bourbon barrels.
Your notes:
Moord & Brand High Ester Rhum
A smoked imperial stout aged on oak rhum barrels.
Your notes:
Zure Kersen Bom
Femish Red/Sour with way too many sour cherries.
Your notes:
Note: expect more from de Molen. This is all we were more or less sure about.
Alvinne, Moen, Belgium
?%
Balthazar II
Keg
Strong ale
New recipe compared to the regular Balthazar. Still a winterbeer in all it's glory.
Your notes:
8.0%
Beer Geek Wedding Batch III
Keg
Sour ale
Red/brown coloured beer. Very fruity but also woody and malty, light tart.
Your notes:
?%
BZN Gruit
Keg
Gruit
Information about this beer wasn't available when this program was printed.
Your notes:
Page 7 of 28
6.9%
Foederbier
Keg
Sour ale
Tart but also malty, red berries and other fruit, latic acids and some caramel.
Your notes:
6.2%
Folkbier
Keg
Belgian ale
Keg
Strong ale
Keg
Braggot
Bitter oranges, grapefruit, white bread yeast and lots of hops.
Your notes:
8.0%
Gaspar
Well hopped and bitter, grapefruit, apple and apricot flavors.
Your notes:
?%
Honey-B Braggot
Information about this beer wasn't available when this program was printed.
Your notes:
13.9%
Land van Mortagne
Keg
Quadrupel
Prunes, currant, various dark fruity notes like grapes rich currants. Some tartness.
Your notes:
10.0%
Mano Negra
Keg
Imp. stout
Starts sweet and then explodes into bitter, dry, licorice and a bit of alcohol.
Your notes:
11.0%
Melchior
Keg
Strong ale
Sweet, very bitter, grapefruit, orange, anis, spiced and a hint of smoke, complex.
Your notes:
10.2%
Morpheus Dark
Keg
Strong ale
Creamy and soft, chocolate and vanilla, very roasty too, subtle hoppiness, caramel.
Your notes:
Page 8 of 28
6.0%
Wild West
Keg
Sour ale
Soft sour summer fruit, prunes and plums, subtle grapefruit and lemon peel, acidic.
Your notes:
Amager, Kastrup, Denmark
Arctic Sunstone (collab. Three Floyds)
6.0%
Keg
APA
Tropical fruits like lemon, tangerine, mango combined with pine and malts.
Your notes:
6.5%
Envy
Keg
IPA
Notes of grapefruit, passion fruit and mango. Bitter hoppy with malty backbone.
Your notes:
4.6%
Greed
Keg
Pilsener
Authentic german pils. Grassy and crisp. Dry and bitter. Very refreshing.
Your notes:
?%
Honey Quad – a Borefts Special
Keg
Braggot
Information about this beer wasn't available when this program was printed.
Your notes:
11.0%
Hr. Frederiksen Niepoort
Keg
Imp. stout
Smooth and quite hoppy, roasted malts, port wine, dark chocolate and licorice.
Your notes:
10.0%
Pride
Keg
Imp. stout
Plums, dark cherries, thick and malt backbone, salty, hugely bitter, notes of whisky.
Your notes:
Page 9 of 28
6.0%
Sloth
Keg
APA
Lots of citrus in both aroma and flavour. Pine, mint, resin and a nice bitterness.
Your notes:
Xiquic and the Hero Twins (collab. Cigar City)
9.0%
Keg
Imp. stout
Chocolate, coffee roasted with an interesting peppery and woody touch, bitter.
Your notes:
Brewfist, Codogno, Italy
9.5%
2Late
Keg
Double IPA
Well balanced and rich of hops in both nose and flavour. Lightly alcholic, malty and
caramel notes in the finish.
Your notes:
8.2%
Green Petrol
Keg
Black IPA
Grassy, hard roasted coffee and citrus. Need anything else in your black IPA?
Your notes:
?%
Gruit
Keg
Gruit
Information about this beer wasn't available when this program was printed.
Your notes:
7.0%
Spaceman
Keg
IPA
Keg
APA
Sweet and bitter with hints of citrus. Creamy palate and full bodied.
Your notes:
3.7%
Terminal Pale Ale
Grapefruit, mango, citrus hops, some yeast, spices, lightly floral and bitter finish.
Your notes:
Page 10 of 28
8.5%
X-Ray
Keg
Imp. Porter
Very tasty stuff. Chocolat, very much chocolat, fresh bitterness, light for 8.5% beer.
Hops in the finish but mostly coffee.
Your notes:
Emelisse, Kamperland, Netherlands
7.5%
Aceto Balsamico Barrel Aged
Bottle
Spice
Information about this beer wasn't available when this program was printed.
Your notes:
Barley Wine Buffalo Trace Barrel Aged
12.0%
Keg
Barleywine
Well balanced barley wine between sweetness, malts, vanilla and oak.
Your notes:
8.0%
Emelisse Brett Bees
Bottle
Braggot
Information about this beer wasn't available when this program was printed.
Your notes:
8.0%
Creme Brulee Stout
Keg
Stout
Sweet, creamy, caramel, chocolate. Roasted and bitter in the finish.
Your notes:
Imp. Russian Stout Bowmore Barrel Aged
11.0%
Bottle
Imp. stout
Thick and low on carbonation. Flavours of molasses, syrup, roasted malts, wood
finished off with dark fruits and real earthly peat.
Your notes:
Imp. Russian Stout Wild Turkey Barrel Aged
11.0%
Keg
Imp. stout
Great balance and perfect harmony between the bitter roasted original and the
bourbon barrel. Expect a complex yet pleasant brew.
Your notes:
Page 11 of 28
7.5%
Porter
Bottle
Porter
Information about this beer wasn't available when this program was printed.
Your notes:
2,5
2.5%
Keg
APA
6.2%
Bottle
Rye IPA
Really hoppy, crips lemon, lime and grapefruit.
Your notes:
Smoked Rye IPA
Citrus hops, subtle smoke. Starts malty and smokey with a long lasting bitter finish.
Your notes:
25.0%
XXV
Keg
Eisbock
Slightly sweet and bitter, chocolate, dried dark fruits, licorice, coffee and boozy.
Your notes:
Fyne Ales, Cairndow, Scotland
Fladda Rock
5.5%
Cask
IPA
5.5%
Cask
IPA
Aroma hopped with Calypso and Amarillo for bittering.
Your notes:
Fladda Rock Belgian
Same beer as the regular Fladda Rock but brewed with Belgian Yeast rather than
the regular house yeast.
Your notes:
3.8%
Jarl
Cask
Golden
Award winning golden ale. Surprisingly tasty session ale, hoppy and only 3.8%.
Your notes:
Page 12 of 28
5.5%
Sanda Black IPA
Bottle
Black IPA
Lovely bitter, roasted aroma with a lot of fruit. On the taste, roasted chocolate,
some dark fruits and a dry chalky bitterness.
Your notes:
5.5%
Sanda Blonde IPA
Bottle
IPA
Big grapefruit flavour mixed with other tangy citrus fruits. Sligtly oily, malty
backbone, nice bitterness.
Your notes:
Smoked Chilli Dark Ale (collab. Brewdog)
6.0%
Keg
Dark ale
Information about this beer wasn't available when this program was printed.
Your notes:
6.8%
Sublime Stout
Keg
Stout
Massive hit of roasted malts and hops with hints of cherry and faint chocolate. Is it
a stout? Is it a Black IPA? No it's Sublime Stout!
Your notes:
7.1%
Superior IPA
Cask
Imp. IPA
Things to come to mind are tropical and citrus fruits, resin and biscuit. Dry and
hoppy but certainly not every the edge. Very pleasant brew.
Your notes:
4.4%
Vital Spark
Cask
Mild
Light bodied highly drinkable session ale. Spicy hops, chocolate, toast, notes of
wood and a long lasting bitter finish.
Your notes:
Page 13 of 28
Jopen, Haarlem, Netherlands
Frans Hals Kuit
6.0%
Keg
Kuyt
7.0%
Keg
Gruit
Fruity citrus, light spicy, light yeasty, hint of banana.
Your notes:
Gouds Gruit
Information about this beer wasn't available when this program was printed.
Your notes:
Greatful Deaf IPA (collab. Greatful Deaf)
6.5%
Keg
IPA
Fruity beer with grapes, grapefruit, melon and lime. Nice grassy hops lingering for
a while finishing in bitter grapes.
Your notes:
Gratzer/Grodziskie (collab. Monarchy Brewery)
4.0%
Keg
Grodziskie
A weird style done in a good way. Sweet, sour and super smooth. Pine, smoke,
resin, light woody.
Your notes:
5.5%
Jacobus RPA
Keg
Rye IPA
Amber brown coloured. Citrus (grapefruit), herbal, floral hops. Full bodied and
softly carbonated.
Your notes:
8.5%
Koyt
Keg
Kuyt
Very spicy and complex aroma. Sweet, very spicy (licorice, coriander, anise and
more), herbs. A real complex beer.
Your notes:
Page 14 of 28
7.0%
SurpRYEse
Keg
Rye?
Information about this beer wasn't available when this program was printed.
Your notes:
Kernel, London, England
4.6%
Bière de Table Barrel Aged #4
Keg
Saison
Hazy pale gold with thick white head. Some lemon on aroma, some sourness,
slightly yeasty. Soft sourness with lemon flavour.
Your notes:
Borefts Festival Special
4.3%
Keg
Unkown
10.3%
Keg
Imp. stout
Unhopped, unboiled sour beer with honey and fruit.
Your notes:
Imperial Brown Stout Glen Spey Whisky BA
Chocolate, coffee, roasted malts with whisky. Not too sweet, not too bitter, loads of
flavour.
Your notes:
6.9%
India Pale Ale Simcoe Amarillo
Keg
IPA
Lovers of IPA will be very happy drinking this one. Malty backbone and lots of
hoppy aroma's and flavours.
Your notes:
5.3%
Pale Ale Waimea
Keg
Pale ale
A new beer in the long lasting Pale Ale series of the Kernel. Easy session ale for
hop people. Refreshing and flavourful.
Your notes:
Page 15 of 28
3.0%
Table Beer
Keg
APA
Fresh hop aroma with lychee, blackcurrant and pineapple. Tropical hop, lemon
zest, orange and mango. Malty biscuity and bitter finish.
Your notes:
Laugar, Gordexola, Spain
11.0%
Aupa Tovarisch (Jura edition)
Keg
Imp. Stout
Combination of caramel and chocolate malts aged in oak chips with jura whisky.
Your notes:
11.0%
Aupa Tovarisch (Oporto edition)
Keg
Imp. Stout
Combination of caramel and chocolate malts aged in oak chips with oporto wine.
Your notes:
Aupa Tovarisch (Bordeaux edition)
11.0%
Keg
Imp. Stout
Combination of caramel and chocolate malts aged in oak chips with Bordeaux
wine.
Your notes:
Aupa Tovarisch (Calvados edition)
11.0%
Keg
Imp. Stout
Combination of caramel and chocolate malts aged in oak chips with calvados.
Your notes:
6.5%
Cypress Valley
Keg
Gruit
Inspired by Gordexola's forests. Berry hints, cypress and citrus fruits.
Your notes:
3.9%
Hop Shock
American IPA very drinkable because of its low alcohol.
Your notes:
Page 16 of 28
Keg
IPA
Lisergic Strong Beer
10.5%
Keg
Imp. Rye
10.9%
Keg
Imp. stout
British strong ale with a creamy hint of rye.
Your notes:
Mikkeller, Copenhagen, Denmark
Beer Geek Brunch Weasel
Strong but not overwhelming aroma of vanilla, licorice, chocolate, coffee. Opaque
colour, firm brown head. Light sweet, bitter, loads of chocolate and coffee, hoppy.
Your notes:
17.5%
Black
Keg
Imp. stout
Take a complex imperial stout. Multiply it by 3. What do you get? Black! Crazy
intense fruit, coffee, chocolate, roastiness and hops.
Your notes:
De Molen Bragging Braggot (collab. To Øl)
?%
Keg
Braggot
Information about this beer wasn't available when this program was printed.
Your notes:
1.4%
Drinkin' the Sun 13
Keg
APA
Lots of exotic fruits, gooseberry, currant and lime. Very hoppy with currants as well
as grapefruit and its peel in the finish. Very dry.
Your notes:
Green Gold Chardonnay Barrel Aged
7.5%
Keg
Sour ale
Fruits, caramel, white wine and oak. All this mixed with the horseblanket and
barnyard from the Brett.
Your notes:
Page 17 of 28
It's Alive! Mango Chardonnay Barrel Aged
8,00%
Keg
Sour ale
Funky leather white wine and oak. But there's certainly more. Malts, citrus, mango,
you name it.
Your notes:
10,00%
Monk's Elixir
Keg
Quadrupel
Lots of flavours on the palate; yeasty, herbal, berries, currant, brown sugar,
caramel. Finishes with a light bitter with lingering floral, earthy hop notes.
Your notes:
6.9%
Single Hop IPA: Citra
Keg
IPA
One of Mikkeller famous Single Hop series. Sweet caramel malt notes
accompanied with citrus hops and bitterness.
Your notes:
7.7%
Spontanpeach
Keg
Lambic
Tart fruity lambic, low on carbonation. Lots of peach of course with caramel, sour
grapes and a hint of lemon.
Your notes:
Mont Salève, Neydens, France
Double IPA
8.0%
Keg
Double IPA
2.5%
Keg
Bitter
Very hoppy Double IPA with a strong malty backbone.
Your notes:
GSC Bitter
Information about this beer wasn't available when this program was printed.
Your notes:
Page 18 of 28
13.0%
Imperial Stout
Keg
Imp. stout
Information about this beer wasn't available when this program was printed.
Your notes:
6.0%
Mademoiselle French Pale Ale
Keg
APA
Very hoppy aroma with a gentle red berries sourness, malty backbone, creamy
palate. Yet still a firm bitterness, especially in the finish.
Your notes:
3.5%
Mozaic Black Bitter
Keg
Black IPA
Both the roastiness, liquorice and laurel from a stout are there as well as the
grassy hops from an IPA. It both and neither of them. Just a great beer.
Your notes:
5.0%
Oyster Stout
Keg
Stout
Information about this beer wasn't available when this program was printed.
Your notes:
Naparbier, Noain, Spain
7.3%
5 Titius Anniversary IPA
Keg
IPA
Information about this beer wasn't available when this program was printed.
Your notes:
6.7%
Aker American IPA
Keg
IPA
Wonderful balance of a lot of bitterness, fruity flavours, some caramel and smooth
on the palate.
Your notes:
Page 19 of 28
8.5%
Back in Black IPA
Keg
Black IPA
The aroma is pine, fruit, citrus, grapefruit, liquorice and light roasted notes. The
flavour is roast, bitter hops, spruce, pine and grapefruit with some liquorice.
Your notes:
4.8%
Betagarri American Pilsener
Keg
Pilsener
Information about this beer wasn't available when this program was printed.
Your notes:
Black Rock Imp. Cacao and Coffee Porter
9.0%
Keg
Porter
Information about this beer wasn't available when this program was printed.
Your notes:
5.0%
Gruit BBF
Keg
Gruit
Information about this beer wasn't available when this program was printed.
Your notes:
5.5%
ZZ+ American Amber Ale
Keg
Amber ale
Very refreshing, good hop aroma, touch of malt with a light touch of bitter.
Your notes:
Närke, Örebro, Sweden
Anders Göranssons Bästa Rököl
6.5%
Keg
Smoked
Keg
Smoked
Malty, roasted, caramel, smoke and leather with some bitterness.
Your notes:
RAPA (Rauch American Pale Ale)
4.8%
Bitter bisquit layered with pine, grapefruit, lemon zest and smoke.
Your notes:
Page 20 of 28
Viking IPA (collab. Haand, Norway)
7.6%
Keg
Smoked
Keg
Spice
Medium sweet, medium bitter, grassy hops and smoked sausages.
Your notes:
X%
4-5 Different Forest beers
As it says: 4-5 different beers brewed with ingredients form the woods.
Your notes:
Rooie Dop, Utrecht, Netherlands
4.9%
24/7 Session Ale
Keg
Pale ale
Very refreshing and easy going session ale. Grassy, citrus, light malty backbone.
Your notes:
Chica American IPA
7.1%
Keg
IPA
9.6%
Keg
Imp. stout
9.6%
Keg
Imp. stout
Full, malty, citrus, light grassy, hoppy.
Your notes:
Double Oatmeal Stout
Blackcurrant, black chocolate, coffee, roasted bitter.
Your notes:
Doubel Oatmeal Stout Bourbon BA
The bourbon barrel added a nice vanilla touch to this chocolate/coffee flavoured
beer with a very mellow touch.
Your notes:
8.7%
Ot the Explorer
Keg
A firm hoppy and light malty Double IPA. Loads of citrus like grapefruit and
oranges, tropical fruit, mango and malts. Rather bitter finish.
Your notes:
Page 21 of 28
Double IPA
Struise, Oostvleteren, Belgium
3.0%
Weltmerz
Keg
Sour ale
Keg
Sour ale
Sour, unripe gooseberries, lemon, grain, red currants, hay, grass
Your notes:
7.0%
Ypres Reserva
Candy-like cherry, chocolate, spices, red fruit. Definitely acidic and light boozy.
Your notes:
Smonk
7.0%
Keg
Sour ale
10.0%
Keg
Quadrupel
10.0%
Keg
Spiced
10.0%
Keg
Spiced
9.0%
Keg
Double IPA
Very complex beer with sour, sweet, smoke, chocolate.
Your notes:
Saint Amatus
Dark fruits, syrup, candy, figs, sweet malts and lightly spiced.
Your notes:
Tsjeeses
Yellow fruit and lots of spices and sweet malts.
Your notes:
Tsjees Reserva
Lots of sweetness, malty, caramel, ripe fruit, light alcoholic.
Your notes:
Elliot (collab. Mikkeller)
Starts light sweet but finishes very bitter, grassy and citrus.
Your notes:
Page 22 of 28
Pannepot
10.0%
Keg
Belgian ale
10.0%
Keg
Belgian ale
Keg
Imp. stout
Keg
Imp. stout
Sweet, toffee, dark dried fruits, light soft bitterness.
Your notes:
Pannepot Reserva
Very mellow version of the regular Pannepot aged in oak barrels.
Your notes:
13.0%
Black Berry Albert
Chocolate, mocha, cacao, sweet dark fruits and lots of whisky.
Your notes:
13.0%
Black Albert
Chocolate, fresh mocha, caramel like barley and underlying hints of dried fruits.
Your notes:
13.0%
Cuvee Delphine
Keg
Imp. stout
Chocolate and roasted malts, cacao, oak, vanilla and black cherries.
Your notes:
5.0%
Motuecha
Keg
Belgian
Keg
Berliner
weisse
Sweet and bitter balance mixed with citrus and yellow fruits.
Your notes:
Thornbridge, Bakewell, England
3.5%
Berliner Weisse
Berliner Weisse brewed in a traditional German way. Sour, tart and refreshing!
Your notes:
Page 23 of 28
10.0%
Bracia Bourbon Barrel Aged
Cask
Honey ale
Brewed with a lot of Italian Chestnut honey, aged in a Kentucky Bourbon barrels.
Your notes:
7.4%
Calver
Cask
Rye
Imperial Rye ESB, inspired by our collab. with Terrapin Beer Co earlier in the year.
Your notes:
7.4%
Halcyon 2013
Keg
Double IPA
Massively hoppy IPA brewed with mainly Antipodean hops; new recipe every year.
Your notes:
5.9%
Jaipur
Cask
IPA
Our biggest selling beer, dry hopped with generous amounts of Columbus.
Your notes:
6.0%
Kacho
Cask
Porter
London Porter enhanced with several bottles of O' Haras Spiced Rum.
Your notes:
10.0%
S:t Eriks Collaboration
Keg
Imp. stout
Collaboration with S:t Eriks of Sweden; big stout matured with 265kg of fresh
Scottish raspberries. Very fruity.
Your notes:
To Øl, Copenhagen, Denmark
9.9%
Black Malts & Body Salts
Coffee, smooth, round and mysterious. Hoppy, potent and vicious.
Your notes:
Page 24 of 28
Keg
Black IPA
By Udder Means Muscatel Barrel Aged
7.0%
Keg
Milk stout
Keg
Barleywine
Milk Stout aged for 9 months on Muscatel desert wine barrels.
Your notes:
14.0%
I've seen bigger than Yours
Raspberries, orange peel. Female pendant to "Mine Is Bigger Than Yours".
Your notes:
Special Borefts Braggot Forca Victory XX Edition
?%
Keg
Braggot
Keg
Pilsener
Actually it's Xtra Ekstra Edition 0.8.2. That's all info wel have.
Your notes:
4.5%
Total Hubris
Every brewery need something of their own, that they can quaff all day when
standing in the sun.
Your notes:
Toccalmatto, Fidenza, Italy
Bedda Matri Barley Wine Marsala Wine BA
12.0%
Bottle
Barleywine
4.5%
Keg
Gose
%
Keg
Gruit
Barley Wine aged for two years in the barrels of Marsala Wine.
Your notes:
Gose
With Maldon salt and red berries.
Your notes:
Gruit Ale (collab. Buxton)
Information about this beer wasn't available when this program was printed.
Your notes:
Page 25 of 28
%
IPA (collab. Buxton)
Keg
IPA
Information about this beer wasn't available when this program was printed.
Your notes:
10.5%
Mediterranean Braggot
Keg
Braggot
With Orange Flowers and Macchia Mediterranea Sardinian honey, Bergamot and
Lemon zest.
Your notes:
Rus. Imp. Stout (Wild) Sagrantino Red Wine BA
12.0%
Bottle
Imp. stout
Information about this beer wasn't available when this program was printed.
Your notes:
Surfing Hop Imperial IPA
8.5%
Keg
Double IPA
8.0%
Bottle
Sour ale
6.6%
Keg
IPA
With amarillo, warrior and summit hops.
Your notes:
Vecchio Bruno Sour Emilian Red Ale BA
Flemish sour ale barrel aged for two years.
Your notes:
Zona Cesarini Pacifica India Pale Ale
IPA with sorachi ace, citra and palisade hops.
Your notes:
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Last round
Due to local regulations we need to close at 10:00 PM (22:00h). That's
why we stop tapping and pouring beer at 9:45 PM (21:45h).
Last round
The end
More info about the attending brewers?
If you're interested in more information about the attending breweries,
have a look at their websites:
www.brouwerijdemolen.nl
www.alvinne.be
www.amagerbryghus.dk
www.brewfist.com
www.emelisse.nl
www.fyneales.com
www.jopen.nl
www.thekernelbrewery.com
www.laugarbrewery.com
www.mikkeller.dk
www.labrasseriedumontsaleve.com
www.naparbier.com
www.kulturbryggeri.se (Närke)
www.rooiedop.nl
www.struisebrouwers.be
www.thornbridgebrewery.co.uk
www.to-ol.dk
www.birratoccalmatto.it
Page 27 of 28
FESTIVAL
BEERSHOP
During the festival the beershop in the old mill is open to
the public from 11.00AM till 9:00PM.
Even better: for the festival it has been enlarged to
twice its size with lots of festival beers and
loads of other beers available.
Festival Specialities:
De Molen DutchSky barrel #2
De Molen Korenwijn
De Molen Gentle Gin
and more...
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