Friday Special! Kids Corner Treeland-Style Pizza

Friday Special! Kids Corner Treeland-Style Pizza

Treeland-Style Pizza
Our pizzas feature generous portions of the finest and freshest ingredients, with a blend of high quality cheeses including mozzarella,
provolone, Romano and Parmesan on our thin and crispy crust. (Gluten-friendly 12” crust for 3.50 extra.)
TOPPINGS
Toppings may be added to whole
or half of our 9”, 12” or 16”
pizzas. We do not divide toppings
into quarters or thirds.
Additional Toppings:
2.00
3.50
4.50
Meats - Bacon • Canadian Bacon • Fire Braised Chicken • Italian
Sausage • Pepperoni • Fire Braised Pulled Pork • Hamburger
Other - Banana Peppers • Bell Peppers • Black Olives • Caramelized Onions
Additional Toppings:
1.50
2.50
3.50
• Feta Cheese • Fresh Garlic Gloves • Green Olives • Jalapeño Slices • Fresh
Mushrooms • Pineapple • Red Onions • Fresh Spinach • Tomatoes
Drinks
Pepsi
Mountain Dew
Sierra Mist
Squirt
Diet Pepsi
Diet Sierra Mist
Pink Lemonade
Unsweetened Iced Teas
Raspberry Iced Tea
Stewart’s Bottled Soda
Root Beer
Diet Root Beer
Orange ‘N Cream
Cream Soda
Super 7
Pepperoni, Italian sausage, onions, mushrooms, black olives,
bell peppers and red sauce.
9”
12”
16”
12.99
18.99
25.99
Blondie
Garlic alfredo sauce topped with fire braised chicken, fresh
spinach, fresh mushrooms and caramelized red onions.
11.99
18.99
25.99
Philly Beef & Cheese Pizza NEW!
Garlic alfredo sauce topped with our sliced beef steak, bell
peppers, red onions, fresh mushrooms and banana peppers. 26.99
12.99
19.99
26.99
Meat Lovers
Italian sausage, bacon, pepperoni, Canadian bacon and red sauce.
12.99
19.99
26.99
11.99
18.99
25.99
8.99
12.99
15.99
11.99
17.99
22.49
Cheeseburger
Grilled Hamburger, onion, apple-wood smoked bacon and
cheddar cheese in addition to our five-cheese blend! Add
pickles for 1.00 more.
Cheese Only
Our crust layered in marinara and five-cheese blend.
Roasted Veggie Pizza
Our own marinated fresh garlic cloves with zucchini,
broccoli, sweet bell peppers, red onions, carrots,
mushrooms, feta cheese and oregano with our scrumptious
red sauce. Even the carnivores love this one!
Friday Special!
Fish or Chicken
We start you off with a family-style basket of fresh
apple fritters, followed by our “Up North” coleslaw
and your choice of Icelandic cod (lightly battered and
deep fried, or baked with butter on the side) or a half
marinated, roasted chicken. Served with your choice
of potato: buttered reds, Bent Arm Ale Sidewinders,
or homemade potato pancakes & applesauce. 12.99
Pizza and limited menu also served Fridays
Add a
Side Salad
for 3.79
Kids Corner
Served with french fries, baby carrots or mandarin
orange fruit cup, your choice of drink (bottomless white
or chocolate milk, Pepsi products, pink lemonade) and a
soft-serve ice cream cone for dessert. 5.99 each.
Chicken Tenderloins
Macaroni & Cheese
Grilled Cheese Sandwich
Fish Fingers (Icelandic Cod)
Since 1928
Treeland
Resorts
on the
Chippewa
Flowage
Munchies
Treeland Nachos
Generous portion of fresh tortilla chips loaded with
seasoned taco meat, our five-cheese blend, jalapeno
cheese and black olives. Served with salsa, sour
cream and guacamole on the side. If you like it HOT,
add jalapeno slices. It’s a meal in itself, or munchies
for many! 12.99
Cheryl’s Favorite Nachos
Generous portion of fresh tortilla chips loaded with
fire braised chicken, our five-cheese blend, jalapeno
cheese, bell peppers and red onions. Browned in the
pizza oven and served with salsa, sour cream and
guacamole on the side. 12.99
Sour Cream & Chive
French Fry Basket 4.99 NEW!
French Fry Basket 3.99
Cheesy Chicken Quesadilla
Green Bean Basket
Green beans coated in onion crumb breading, deep
fried and served with homemade horseradish sauce.
7.99
Onion Ring Basket
Three-quarter pound basket of crisp beer-battered
onion rings. 7.99
Angry Minnow Pretzels NEW!
These pretzels are made from scratch using the
spent grain and beer that is brewed at the Angry
Minnow Brew Pub! Each week will feature a different
stuffed pretzel oozing with cheesy goodness.
1 for 3.99 – 3 for 8.99
Half-Naked Wisconsin Curds
These hot little gems are just the right amount of
wrong…coating that is! White cheese curds that are
barely dusted to unimaginable perfection! 7.99
What’s not to love when you have shredded Cheddar
and Pepperjack cheese melted over our very own fire
braised chicken, add in our version of Pico de Gallo
with fresh tomatoes and garlic, served with sour
cream on the side. 8.99
Treeland’s Own Pizza Fingers
Mini Tacos
Crispy garlic toast topped with fresh tomato-garlic
bruschetta and pizza cheese, then drizzled with
balsamic basil-infused glaze. 9.99 (10 slices)
Every bite of these tiny tacos are like a fiesta in your
mouth! 7.99
Pizza crust slathered with a buttery garlic sauce,
loaded with pizza cheese, baked until golden and
served with marinara sauce for dipping. 12” 12.99
Bruschetta By Popular Demand!
Salads
Add half of a sliced avocado to any salad for 1.29
Thousand Island • Ranch • French • Bleu Cheese
Oil & Vinegar • Parmesan Peppercorn • Ginger-Orange
Beef Taco Salad
Fresh-made taco bowl filled with crisp greens, seasoned beef taco meat, onion,
tomatoes, black olives and grated cheddar, with sour cream, guacamole and
taco sauce served on the side. 10.99
Asian Mandarin Chicken
Romaine and spring mix with crisp chicken tenders, Craisins, broccoli,
sesame seeds, slivered almonds, red onion rings, mandarin oranges and
crunchy wontons with a ginger-orange dressing. 10.99
Chicken Caesar Salad
Crisp romaine mix tossed with our creamy Caesar dressing, garnished
with tomatoes, cucumber, red onion and croutons, topped with a sliced
grilled chicken breast and freshly grated parmesan cheese. 10.99
House Salad (GF)
Crisp garden greens with assorted fresh vegetables, grated cheese,
croutons and your choice of dressing. 5.99
Southwest Chicken Salad
Romaine and spring mix with fire braised chicken, southwest corn & black
beans, diced onion, tomatoes, sweet bell peppers, shredded pepperjack
cheese and chipotle dressing. Jalapenos upon request. 10.99
Wings
Turn any option into a basket by
adding french fries (1.99),
sour cream & chive fries (2.99),
cheese curds (2.99),
onion rings (2.99),
green beans (2.99)
Monster Wings
Quarter-pound wings
coated in a light, crisp
batter. Needs no sauce!
Yum! (6) 9.99
World’s Best Wings
Order 6, add a side
sauce: BBQ, Buffalo Hot
Sauce, Ancho Chipotle,
Parmesan Peppercorn,
Raspberry Chili, Ginger
Orange. (6) 6.99
All T ime Favorites
All sandwiches are served on
an artisan bread or bun.
With Sweet Maui Onion Kettle
chips or Original Kettle Chips.
Substitute chips for french frie
s (1.99), sour cream & chive frie
s (2.99), cheese curds (2.99),
onion rings (2.99) or green bea
ns (2.99).
Add half of a fresh-sliced avo
cado to any sandwich for 1.29
Uncle Adolph’s Reuben
Grilled marble rye stacked hig
h
with tender juicy corned beef,
baby Swiss and your choice of
German style kraut or Memp
his
style coleslaw, and thousand
island
dressing. 9.99
The Hogwobbler
Fish Sandwich
Grilled Havarti cheese with fire
braised pulled pork, pickled red
onions, basil pesto on a grilled
artisan bread. 9.99
Chicken Tender Melt
Crispy chicken tenders, pepper
jack
cheese, applewood-smoked bac
on,
lettuce and tomato on a grilled
ciabatta bun, with ranch on the
side.
8.99 (Add avocado for 1.29)
Basic Chicken
Grilled chicken breast with lett
uce
and tomato, on a grilled ciabat
ta bun
with mayo on the side. 7.99
Burgers
Southwest Chicken Sandwic
h
Grilled chicken breast with
pepperjack, cheddar, applew
oodsmoked bacon, grilled onions
,
lettuce, tomato and ancho chi
potle
sauce, on a grilled ciabatta bun
. 9.99
(Add avocado for 1.29)
Add a
Side Salad
for 3.79
Mediterranean
Chicken Pesto Sandwich
This de-LIGHT-ful sandwich fea
tures
a grilled chicken breast, slather
ed
with garlic pesto, tomatoes and
fresh cut mozzarella on a gril
led
ciabatta bun. 9.99
Cheesy Chippewa
Veggie Melt
Fire roasted sweet bell pepper
and
onion blend, fresh diced tom
atoes
with garlic, creamy Havarti and
pepperjack cheeses on a grilled
artisan bread. 7.99
Philly Cheese NEW!
Juicy and delightfully messy,
this
Classic B.L.T.
sandwich is piled high with 6oz
of
Ap
plewood-smoked bacon,
thinly sliced beef steak, topped
with lettuce and tomato piled
high on
melted Swiss cheese, grilled oni
on
toasted marble rye bread. 7.9
and bell peppers served on a
9
grilled
(Add avocado for 1.29)
Hoagie bun. Au Jus and banana
peppers served on the side. Ask
Chicken Tenderloins
for
our homemade horseradish spr
Lig
htly breaded chicken loins,
ead if
you so desire! 12.99
deep fried and served with cho
ice
of dipping sauce: BBQ, Buffa
lo
Hot Ranch, Ranch, Honey Mu
stard
or Ancho Chipotle. 7.99
Hand-cut 6 oz Icelandic cod dee
p fried
and served on a ciabatta bun wit
h
melted American cheese. Garnish
ed
with lettuce, tomato, lemon we
dge,
tartar sauce and coleslaw. 9.9
9
Burgers are made fresh from 8
oz USDA Certified Hereford bee
f, served on grilled ciabatta
bun with Sweet Maui Onion Ket
tle chips or Original Kettle Chips.
Subsitute chips for french
fries (1.99), sour cream & chive
fries (2.99), cheese curds (2.99),
onion rings (2.99),
or green beans (2.99). Gluten-fri
endly bun available for 1.50
extra.
Blackjack Burger*
Pepperjack cheese, Cajun
seasoning, applewoodsmoked bacon, red onion
slice, sour cream, lettuce
and tomato crown our fresh
burger. Served on a grilled
buttered bun. 9.49
Patty Melt*
Smothered with grilled
onions and American cheese
between grilled marble rye
bread. 9.49
Basic Burger*
With lettuce and tomato, on
a
grilled buttered bun. 7.99
Enjoy your burger
Mushroom & Swiss Burge
r*
Topped with fresh grilled mu
Memphis Style, with our
shrooms
smothered in Swiss cheese
wit
tomato, on a grilled buttered h lettuce and famous coleslaw for 1.49,
bun. 8.99
or with half a fresh-sliced
Treeland Special*
avocado for 1.29
Applewood-smoked bacon,
Am
raw onion, tomato and lettuc erican cheese,
e. 9.49
Louie Spray Lunker*
8oz Hereford beef burger, top
ped with fire
Our Favorites!
braised pulled pork, applewo
od-smoked
bacon, smothered in Sweet
Baby Ray’s BBQ
sauce, Wisconsin Cheddar che
ese and onion
(GF)
rings on a grilled ciabatta rol
l. 12.99
Gluten Friendly
*Whether dining out or preparing food at home, consuming raw or undercooked
meats, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness.