A La Carte Menu - Good Food

Transcription

A La Carte Menu
Roanoke Saturday
Floyd Saturday
Personal Delivery
Radford Monday
Roanoke Tuesday
Pickup Roanoke Tuesday
Locations: Blacksburg Tues.
Floyd Tuesday
Personal Delivery
4/30
4/30
4/30
5/2
5/3
5/3
5/3
5/3
5/3
Grandin Village Community Market, 8 am-12 noon,
Westover Ave. behind Roanoke Natural Foods
Greens Garage, Roger Rd. After 9 am
Salem, Blacksburg Christiansburg, Riner town limits. See route detail*
Carilion New River Valley Hospital, 4:45-6 pm, Parking Lot, Lamb Circle
West End Community Market, 3- 6pm at 1210 Patterson Ave SW
Carilion Roanoke Mem. Hosp. 3-6pm in the Riverwalk Parking Garage
YMCA Thrift Store Parking Lot 4:30- 6pm at 1000 N. Main Street
Greens Garage, Roger Rd. After 9 am
Floyd, Christiansburg & Blacksburg town limits. See route detail*
* see Tuesday and Saturday route details on the Personal Delivery Service tab on our website
Email us your order at [email protected]
Anyone can order! Here's how it works:
-We post the updated menu here and email it to our listserve.
-You peruse the menu and compile your order (codes, quantities & item names please). $50 minimum order please.
-Email us your order, delivery date and location (see above for options) or personal delivery address. Include a phone number we
can use to reach you on pickup day. Send complete information to [email protected] before the order deadline below.
-We receive and pack your order.
-We email you a confirmation with your total, which includes sales tax, on the day before delivery by 5:00 pm.
-You can pay your confirmed total with a credit/debit card or PayPal account by clicking the "Pay Now" button at
goodfoodgoodpeople.net/a-la-carte. A 3% bank surcharge will automatically be added to all card transactions. It will show as "tax"
on your checkout screen. (Orders over $250 require a 50% card deposit the day before delivery).
-OR you may also pay when you pick up your order with check, cash or card (at select locations) or SNAP/EBT (at select locations).
-You pick up your order at your chosen location or prepare your drop site if you chose "personal delivery". If you fail to pick up, a
$10 re-delivery fee will be charged for our additional labor.
-You take your fresh local foods home, and know that your food dollars are circulating in the local agricultural economy!
1) Your order from this menu with stock numbers. ($50 minimum)
2) Your pickup location & day
3) A phone number where you can be reached on pickup day.
4) Your first and last name.
NEW ORDER DEADLINE: For Saturday delivery all orders
must be in by
Thursday, April 28, 2016 by 6 pm
NEW ORDER DEADLINE: For Monday/Tuesday delivery
all orders must be in by
Sunday, May 01, 2016 by 6 pm
This menu is for delivery on:
Saturday, April 30, 2016
Monday, May 02, 2016
Tuesday, May 03, 2016
Table of Contents
Vegetables
Root Vegetables
3
3
4
4
6
Dried Veggies, Fruits & Mushrooms
7
Nuts
7
Salads and Cooking Greens
Mushrooms, fresh
Tomatoes & Cucumbers
Winter Squashes
Fruits
Apples
7
Eggs
7
Meats
Beef
Pork
Lamb
Poultry
8 - 12
12 - 15
15
15 - 16
Dairy
Butter
Cheeses
16
16 - 18
Water, Bottled
18
Oils & Vinegars
18-19
Sweeteners & Syrups
19 - 20
Prepared Grain Products
Pasta & Pizza Dough
21
21
21 - 22
Condiments
23 - 24
Flours, Grits & Mixes
Granola
Fruit Spreads
24
Preserved Fruits
25
Relish, Salsa & Chutney
25
Pickles
Krauts & Live Ferments
24 - 25
26
Cheesecakes, Deli & Snacks
27 - 29
Beverages & Coffees
30 - 31
Product Ingredients & Suppliers
32 - 36
Unabridged Full Menu
"Smorgasbord" Rewards Card
SRC-01
SRC-02
Smorgasbord
Rewards Card,
individual cards
$25.00 per card
(valued at
$25 each)
Unveiling…the new Smorgasbord Rewards Card!
This punch card worth $25.00 in 5 x $5 increments can be used
to purchase any GFGP products in any of our locations, no
expiration date, including markets and A La Carte orders.
Smorgasbord
Rewards Card, 4 cards
This card will also be used to reward Super-Shoppers in the
(5% discount)
A La Carte program:
Good FoodGood People
Floyd, VA
Purchases of $250-499 on one A La Carte invoice will receive
1 free Smorgasbord Card upon pickup of their order.
4 cards for $95
(packet valued at
$100 total)
SRC-03
Smorgasbord
Rewards Card, 8 cards
(10% discount)
GCT-10
GFGP GIFT
CERTIFICATES
Spread the local cheer and support your neighborhood
growers/producers. Good Food-Good People gift certificates can
be used anytime for anything at any of our Farmers' Market
Stands, the GFGP A La Carte program, towards a CSA Farm Share.
Please redeem all in one purchase, no cash back.
Floyd, VA
$10
GCT-25
GFGP GIFT
CERTIFICATES
Spread the local cheer and support your neighborhood
growers/producers. Good Food-Good People gift certificates can
be used anytime for anything at any of our Farmers' Market
Stands, the GFGP A La Carte program, towards a CSA Farm Share.
Please redeem all in one purchase, no cash back.
Floyd, VA
$25
Product
Source
Price/Unit
VEGETABLES
8 cards for $190
(packet valued at
$200 total)
Purchases of $500 or greater on one A La Carte invoice will
receive 2 free Smorgasbord Cards upon pickup of their order.
Description
See bottom of document for further information about products
and producers
Oh, Lovely Lettuces...
VSL-011#
Lettuce Mix, SalaNova
certified organic
VSL-013#
Lettuce Mix, SalaNova
organic
A cascade of colorful lettuce leaves makes the perfect backdrop
for a stunning salad topped with your favorite fixin's. Leaves are
harvested from mini heads of diverse varieties that are cored,
washed and blended to give a lofty, tender mix. Customharvested per your order, this mix is fresh out of the field-FRESCA FRESCA!
Riverstone
Farm
Floyd, VA
$9.50 /
1 lb. bag
$26.00 /
3 lb. bag
Behold Springtime's Gorgeous Greens...
VSP-011#M
Spinach, Savoy Leaf,
Medium
certified organic
VSP-013#M
Spinach, Savoy Leaf,
Medium
certified organic
VKL-011#
Kale,
Green Curly
biologically grown
VKL-013#
Kale,
Green Curly
certified organic
Poor ol' Pop-Eye didn't know what he was missing when he got it
from a can! This savoy leaf spinach is the pinnacle experience
whether you use it cooked or fresh, as the savoyed (wrinkled)
leaves boast loft texture and exquisite flavor. Spanokopita has
never been the same since it met our savoyed spinach!
Fresh picked to order.
Tightly curled and deeply green, this winter-sweet kale hollers
"FLAVOR and NUTRITION!" Cool spring rains promote optimal kale
growth and these leaves are laden with important vitamins and
minerals, abundant taste as well as loft and texture that will
embellish your favorite kale recipes. Use kale leaves simply solo
or in side salads, soups and stews, stir-fries, even smoothies!
Riverstone
Farm,
Floyd, VA
$10 /
1 lb. bag
$27 /
3 lb. bag
Full Circle
Farm,
Floyd, VA
$5.00 /
1 lb. bag
$12.50 /
3 lb. bag
Tremendously Tasty Tomatoes!! NEW 5# BOX!!
VTM-015#
NEW SIZE!!
Tomatoes, Hydroponic,
Fresh off the vine from a hydroponic greenhouse in Campbell Co. Yoder's Farm,
Vine-ripened
The Yoder's are rightfully famous for theses juicy fruits that boast Rustburg, VA
low-spray
amazing flavor begat by plenty of sunshine, satisfied nutrition and
years of tomato farming experience. Shelf-life approximately one
to two weeks in cool low-light conditions.
Choose 10# flat or 5 lb. box.
$16 /
5# box
NEW SIZE!!
Fresh off the vine from a hydroponic greenhouse in Campbell Co.
The Yoder's are rightfully famous for theses juicy fruits that boast
amazing flavor begat by plenty of sunshine, satisfied nutrition and
years of tomato farming experience. Shelf-life approximately one
Tomatoes, Hydroponic,
to two weeks in cool low-light conditions.
Yoder's Farm,
VTM-0110#
Vine-ripened
Choose 10# flat or 5 lb. box.
Rustburg, VA
low-spray
$29 /
10# flat
Crazy Cascades of Cucumbers…
VCU-076ct
Cucumbers,
English Trellis,
(Hydroponic)
biologically-grown
Tender trellis cucumbers have astonishing sweet flavor, no seed
development and skins that never offend! Premium cukes are
superb for slicing and drizzling with balsamic vinegar, but also
make the most exquisute seedless pickles you've ever boasted as
your own! Ziploc bag contains six cukes, approx 9" length each-perfect for small pickling operations or large salad eaters.
United Earth
Hydroponics
$11 / 6-count
ziploc bag
Witness the Wonders of Winter Squashes!!
10# boxes of winter squashes now available
Handier for small kitchens and small appetites!
VWS-1210#
Winter Squash,
Spaghetti
biologically-grown
VWS-12UH
Winter Squash,
Spaghetti
biologically-grown
$12 /
How delighted we are to purvey a crop from our old friends, Noah
10 lb box
and Fannie Swarey, now moved a few hundred mile further down
the Appalachians, but still great sustainable farmers using
biologically-approved methods. Their bright-yellow spaghetti
Swarey Farm, $32 / "uberhalf"
squashes are flavorful, firm and well-stored, still boasting another
bushel
Pearisburg,
month+ of shelf-life. This crop is of varied sizes, all well-matured
(23-25 lbs.)
VA
and full of that inimitalble stringy noodle-like flesh, so expect a
range of sizes.
SPECIAL!!
$20 /
"uberhalf"
bushel
Store in a DRY location; best temperature range 60-70 degrees.
Radical Roots Rule!!
VPS-01S10#
Parsnips,
small
biologically grown
VPS-01SHB
Parsnips,
small
biologically grown
VPS-01M10#
Parsnips,
medium
biologically grown
VPS-01MHB
Parsnips,
medium
biologically grown
VPS-01#2HB
Parsnips,
#2 quality med-sm
biologically grown
VRA-013bun
Radishes,
French Breakfast
with tops
biologically grown
Parsnips define the word F-L-A-V-O-R! These pristine babies not
only taste divine, but their slender look and tender flesh are
exclamatory. Savor the mysterious "je ne se qua" of this most
amazing winter storage root. Enliven soups and stews, set the
stage for roasted roots, peel or julienne and fry for an amazing
salad garnish. Your creativity is the only ceiling on parsnips'
potential.
Store in a waxed box, refrigerated for up to one month.
Renno Farm
Pearisburg,
VA
$34 /
10 lb. box
Renno Farm
Pearisburg,
VA
$60 / half
bushel
(19-20 lb. box)
Renno Farm
Pearisburg,
VA
$33 /
10 lb. box
Renno Farm
Pearisburg,
VA
$60 / half
bushel
(19-20 lb. box)
Parsnips fresh-harvested and culled from the main crop for funny
shapes, large size or minor skin blems. No funk, no junk. If
you're chopping or pureeing these scrumptious roots, this is the
deal for you!! Limited quantity.
Store in a waxed box or perforated plastic bag, refrigerated for up
to two months.
Renno Farm,
Pearisburg,
VA
$48 / half
bushel
(19-20 lb. box)
Fresh and crunchy and colorful, oh my! First pristine radishes of
the season will grace your table, sparking flavor ratings and eyeappeal of some mighty exclamatory salads. Don't forget to enjoy
the tasty greens, now recommended in many recipes! Small
roots are perfect for using whole.
Store radishes refrigerated in plastic bag for up to one week.
Riverstone
Farm,
Floyd, VA
$10 / 3 bunches
Golden
Morning
Gardens,
Floyd, VA
$45 /
10 lb. box
Parsnips define the word F-L-A-V-O-R! Medium sized roots are the
size of a large carrot, plenty tender but also substantial enough
for mashing and roasting. Savor the mysterious "je ne se qua" of
this most amazing winter storage root. Enliven soups and stews,
set the stage for roasted roots, peel or julienne and fry for an
amazing salad garnish. Your creativity is the only ceiling on
parsnips' potential.
Store in a waxed box or perforated plastic bag, refrigerated for up
to two months.
Knobby wonders, this ugliest of all roots will delight you with its
internal beauty of flavor and nutrition. Born of a sunflower family
member and mistakenly translated from the Italian "Girasole",
Sunchokes
VJA-0110# (Jerusalem Artichokes) these roots are famed for their ability to regulate blood sugar and
equally famed for creating irresistable root dishes in your kitchen.
biologically grown
Store in a wax box with a plastic topper or in a vented plastic
container in the crisper for several weeks.
Dried Vegetables, Fruits &
Mushrooms
DRV-17
NEW!!
Dried Beans,
Black Beans
biologically-grown
Description
See bottom of document for further information about ingredients
and producers
Mexico's favorite bean is a rave here in VA, too! Basic black beans are
Steadfast
versatile in all types of cooking, highly nutritious and loaded with fiber, and
Farm,
make one deliciously hearty wintertime soup. Try adding a litle orange juice ,
Red Hill, VA
cumin and a generous dollop of sour cream on top. 1 lb.bags
DRV-15
Dried Beans,
October Beans
biologically-grown
Dried Shelled October Beans are basic ingredients in many a
savory stew--why not yours? Ben Troyer has done the hard work
for you, and elderly man sitting on his porch in a rocking chair,
and all the beans are pefectly cleaned and ready to hop into the
pot on your stove. Rave review from farmers market customers
follow these beans!! .5 lb bags
DRV-16
Dried Beans,
Red Beans
biologically-grown
Dried Shelled Red Beans are basic ingredients in many a savory
stew--why not yours? Ben Troyer has done the hard work for you,
and elderly man sitting on his porch in a rocking chair, and all the
beans are pefectly cleaned and ready to hop into the pot on your
stove. Rave review from farmers market customers follow these
beans!! .5 lb bags
DRM-05OZ
NEW!!
Dried Mushroom
Soup Mix
Dried mushrooms make for a delicious pot o' stew, simply
simmered as a stock base; add butter, of course! Myco-mix
contains Oysters, Lion's Mane, Shiitake, Lobster and Butterball
mushrooms. You add the soup fixin's and invite these fun-guys
(fungis?) to a soup party. We'll never tell what happens next, but
bets are on that it's a super supper!
Pint jars contain approximately 1 oz each.
Ingredients: dried mushrooms (oyster, lobster, shiitake, porcini)
DRM-01OZ
NEW!!
Dried Mushrooms,
Porcini
DRM-02OZ
NEW!!
Dried Mushrooms,
Lobster
DRM-03OZ
NEW!!
Dried Mushrooms,
Matsutake
DRM-04OZ
NEW!!
Mushrooms,
Oyster
NUTS
NTP-02W
Pecans, shelled
whole meat
Product
Source
Description
Missouri pecans, carefully hand-shelled by elderly Lizzie Mast in
Pearisburg, will spark up your holiday desserts and stuffings.
Whole meats are all freshly shelled and awaiting the touch of your
culinary magic wand. Half pound zip-lock bags will keep fresh
throughout the winter season.
$5.50 /
1 lb package
SPECIAL!!
2 bags for
$9.50
Ben Troyer,
Pearisburg,
VA
$2.50 /
1/2 lb bag
Ben Troyer,
Pearisburg,
VA
$2.50 / 1/2 lb
bag
$7 / 1 oz jar
Gnomestead
Hollow,
Dugspur,
VA
PorciniCep, Steinpilze, Penny Bun, et al. Its reputation is well
deserved as the King among gourmet mushrooms. They have a
To use our
hearty, rich and nutty taste, making them a forest delicacy of
divine decadence. Add these flavorful bulbous beauties to soups or Dried Wild
rehydrate and sautee in butter to add a succulent, savory touch to Mushrooms
simply
your favorite dishes!
rehydrate in
warm water
Lobsters: This delicious, seafood-flavored meaty moker is unlike
for 30
any other gourmet mushroom. Its texture and flavor are as
minutes,
distinct as its form and color. Make a vegetarian Lobster
drain
Mushroom Bisque! Trust us... it's divine!! Or add to any variety of and reserve
soups to enhance the flavor profile by orders of marvelous
soaking
mushroom magnitude!
water for
soups,
broths,
Matsutake Pine mushrooms are one of our absolute favorites! This
risotto, rice,
mushroom is one of the most unique tasting (and aromatic)
etc., and
mushrooms in the world. The flavor is better in water soluble
saute as you
preparations, so we recommend making 'Matsutake Gohan' and
would
steaming these delicious morsels into rice, or rehydrating them in
with fresh
soups. The texture and taste are absolutely exceptional! Every
mushrooms.
dish will soak up the umami Matsutake flavor!
You can also
add them
straight into
Domestic-cultivated at Gnomestead Hollow, these oyster
the soup.
mushrooms are super versatile and flavorful. They have a mild,
nutty, shrimpy flavor, and are especially delicious when
rehydrated and sauteed with butter, garlic, seasonal greens, and
eggs! Whatever you use them in, they’ll add a meaty complexity
to the dish.
and producers
Price / Unit
$7 / 1 oz jar
$7 / 1 oz jar
$8.50 / 1 oz jar
$7 / 1 oz jar
Product
Source
Price/Unit
Mast Farm,
Pearisburg,
VA
$6 / 1/2 lb
EGGS
EWT-011D
Chicken Eggs,
Ungraded
(Large and Extra
Large)
Grass pastured
EWT-01VD
Chicken Eggs,
Ungraded
(Large and Extra
Large)
Grass pastured
BEEF
Description
and producers
Like fresh eggs are supposed to be--Bold, flavorful and firm,
adding amazing texture and savory potential to all your culinary
pursuits! Deep orange yolks stand up in your pan from these
healthy, well-maintained, free range hens. Keep refrigerated.
All eggs are top-quality, "fresh-picked," large-XLarge sizing.
Discount reflects only a glut of eggs in the slower sales weeks of
winter and a seasonal reduction in our CSA eggs shares that may
not coincide with the hens' laying patterns!
Description
and producers
Product
Source
Price/Unit
$4.75 / dozen
Weathertop
Farm,
Check, VA
BULK
SPECIAL!!
$13.50 /
3 dozen
Product
Source
Price/Pound
BHR-011#
Beef, Ground,
1 lb. vac-pac
Grass Pastured
AWA approval pending
Ground beef is essential to American cooking, and this offering
from Happy Rooster is one of the finest. Pure grass-pastured from
lush Floyd Co. fields, this burger is lean, juicy and very flavorful
from Galloway and Angus crosses. 1 lb brick packages.
Happy
Rooster
Farm,
Pilot, VA
$11.25 / pkg
BLW-011#
Beef, Ground,
1 lb. vac-pac
Grass Pastured
Ancient White Park meat is fabled to be among the tastiest of all
beef, best at converting grass pasture to lean and tender meat.
Heritage breed cattle making a come back! Priced per package,
approx. 1 lb.
Leaping
Waters
Allegheny
Springs, VA
$10.80 / pkg
BBF-011#
Beef, Ground,
1 lb. vac-pac
Grass Pastured
Grass pastured beef from Debby and Larry Bright is a favorite
among A La Carte shoppers. Free of added hormones, antibiotics
and full of flavor, Bright's beef is great for burgers, meat loaf and
all other uses of ground beef. 90%+ pure lean ground beef. 1lb.
packages.
Bright's
Farm, Floyd,
VA
$8.25 / pkg
BLR-001#
Beef, Ground,
1 lb. vac-pac
Grass Pastured
with minimal grain
Ready for some burgers on the grill? A beautiful ground beef from
our neighbors in Floyd. These Holsteins are grass pastured and
grain supplemented, making for a lean yet marbled end product.
Hormone & Antibiotic-free. Very delicious!
Priced per package, approx 1 lb.
Little River
Beef,
Floyd VA
BOM-011#
Beef, Ground,
1 lb. vac-pac
Grass Pastured
with minimal grain
Grass pastured cows are finished on lush Floyd Co. pastures with
small amounts of grain for "just enough" marbling to enhance
taste and texture. Lynette and Brian Vest dry age their prime
beef for 21 days, adding a tenderness that can't be imitated by
less patient producers. Priced per 1 lb. block pkg.
Beef, Ground,
5 lb. vac-pac
Grass Pastured
with minimal grain
Grass pastured cows are finished on lush Floyd Co. pastures with
small amounts of grain for "just enough" marbling to enhance
taste and texture. Lynette and Brian Vest dry age their prime
beef for 21 days, adding a tenderness that can't be imitated by
less patient producers. Priced per 5-lb sleeves. (Bulk deal comes
out to less than $6.40/lb.)
BOM-015#
BLW-051#
Beef Sausage,
Kielbasa, Links
Grass Pastured
These mouth-watering sausages are spectacular on sandwiches,
served with pasta and veggies or cooked up alongside your
family's kraut.
Packages contain approx 5 links each.
Ingredients:Beef, salt, spices, dextrose, garlic powder.
$7.50 / lb.
$7.50 / lb.
Old Millstone
Farm,
Floyd, VA
$34.00 /
5 lb. pkg
Leaping
Waters
Allegheny
Springs, VA
$10.80 / 1 lb
pack
BOM-34
Beef Steak,
Flat Iron Steak
pastured
with minimal grain
Super thin cuts are tender and flavorful. Try grilling briefly with
onions and garlic to bring out flavors in one incredible sandwich,
or prepare accompanied by roasted potatoes for a fine dinner.
Old Millstone
Farm,
Floyd, VA
$13.00 / lb
BBF-34
Beef Steak,
Flat Iron Steak
Grass Pastured
Tender, thin cuts of beef that are fantastic sliced and grilled - try
it with grilled onions and peppers in mouth-watering tacos!
Random weight packages. Cuts average 1-1.5 lbs.
Bright's
Farm, Floyd,
VA
$14.50 / lb
BLR-31
Beef Steak,
Hanger Steak
pastured
with minimal grain
Hanger steak is a great cut of meat. Sometimes referred to as
"butcher's steak," this cut is choice because of its beefy, rich
flavor yet lower price. You can prepare this cut on the grill for a
real treat. Average size between 1-2lbs.
Little River
Beef,
Floyd VA
$13.75 / lb.
BBF-31
Beef Steak,
Hanger Steak
pastured
with minimal grain
Hanger steak is a great cut of meat. Sometimes referred to as
"butcher's steak," this cut is choice because of its beefy, rich
flavor yet lower price. You can prepare this cut on the grill for a
real treat. Average size between .5 lbs.
Bright's
Farm, Floyd,
VA
$14.00 / lb.
BOM-45
Beef Steak,
Shoulder Steak
pastured
with minimal grain
Sometimes labeled as London broil or chuck steak, this boneless
steak is a great value for cost-conscious cooks. Although cut from
the shoulder, it is relatively lean, with a moderately beefy flavor.
Since this steak can be a bit tough, it should be sliced thinly on
the bias after cooking. Grill or pan-roast. Approx 1 lb.
Old Millstone
Farm,
Floyd, VA
BOM-46
Beef Steak,
Mock Tender
pastured
with minimal grain
This small steak comes from the point of the chuck primal next to
the Top Blade, and is, despite its name, not especially tender.
While generally a flavorful little steak this cut definitely needs a
good marinade if you intend to grill it. This steak is best braised.
Approx 1 lb.
Old Millstone
Farm,
Floyd, VA
BOM-47
Beef Steak,
Round Steak
pastured
with minimal grain
A round steak is a beef steak from the "round", the rear leg of the
cow. This lean cut is commonly prepared with slow moist-heat
methods, including braising, to tenderize the meat and maintain
moisture. This cut is also recommended sliced thin, then dried or
smoked at low temperature to make jerky.
Random weight packages, approx .4-.5 lbs
Old Millstone
Farm,
Floyd, VA
BBF-32
Beef Steak,
Sirloin Steak
Grass Pastured
This steak offers lean, well-flavored and moderately tender beef.
Convenient and a great value with no bones and little fat.
Versatile, juicy and delicious. Packages average .5 to .75 lb.
Bright's
Farm, Floyd,
VA
BLR-32
Beef Steak,
Sirloin Steak
Grass pastured
This steak will wow your household and your guests with succulent
juices and delicious flavors. Try marinating in soy sauce, sugar,
and ginger! Packages average .75-1.5 pounds.
Little River
Beef,
Floyd VA
BOM-32
Beef Steak,
Sirloin Steak
pastured
with minimal grain
BBF-38
Beef Steak,
Rib-eye Steak
(boneless)
Grass Pastured
BOM-38
Beef Steak, Rib-eye
Steak, boneless
pastured w
with minimal grain
BBF-39
Beef Steak,
NY Strip Steak
Grass Pastured
BLR-39
Beef Steak,
NY Strip Steak
pastured
with minimal grain
BOM-39
Beef Steak,
NY Strip Steak
pastured
with minimal grain
BLR-37
Beef Steak,
T-bone Steaks
pastured
with minimal grain
BBF-37
Beef Steak,
T-bone Steaks
Grass pastured
BBF-43
Beef Steak,
Porterhouse
grass pastured
This steak looks like an oversized T-Bone and generally contains
more tenderloin than a usual steak. Random weight packages,
approx 1 lb.
Bright's
Farm, Floyd,
VA
BOM-43
Beef Steak,
Porterhouse
pastured
with minimal grain
approx 1 lb.
Old Millstone
Farm,
Floyd, VA
$17.00 / lb.
BLR-43
Beef Steak,
Porterhouse
pastured
with minimal grain
approx 1 lb.
Little River
Farm,
Floyd, VA
$17.00 / lb.
This steak will wow your household and your guests with succulent Old Millstone
juices and delicious flavors. Try marinating in soy sauce, sugar,
Farm,
and ginger! Packages average 1-1.5 lbs. each.
Floyd, VA
A deluxe steak, cut to perfection. Outstanding steak grilled or
broiled . Random weight packages average 1.25-1.5 lbs per
package of 2 cuts.
Bright's
Farm, Floyd,
VA
One of America's favorite steaks, these cuts are sliced extremely
Old Millstone
thick, lending to a succulent presentation, with just enough fat
Farm,
trimming to booth flavor to celestial levels any way you love a ribFloyd, VA
eye. Cuts average 1.25-1.5 lb each.
This is a great steak when prepared crispy on the outside and
tender on the inside. Leave meat out for 1 hour before grilling for
a even meat temperature. Finish cooking on a lower heat for last
few minutes. Tastes Great! Cuts average .75-1 lb per package of
2.
Bright's
Farm, Floyd,
VA
tender on the inside. Leave meat out for 1 hour before grilling for Old Millstone
an even meat temperature. Finish cooking on a lower heat for last
Farm,
Floyd, VA
2.
tender on the inside. Leave meat out for 1 hour before grilling for Little River
an even meat temperature. Finish cooking on a lower heat for last
Farm,
Floyd, VA
2.
T-bones are famous for the part you don't eat, but actually feature
a Filet Mignon on one side of the bone and a NY Strip Sirloin of the
other. Like two steaks in one-- a feast for the serious steak lover.
Cuts average 1.5-2 lbs.
Little River
Beef, Floyd
VA
Combines two lean, tender steaks. Consists of both top loin (strip)
Bright's Farm
and tenderloin steaks, connected by a tell-tale T-shaped bone. 1
Floyd, VA
inch thick. Cuts average 1.5 - 2 lbs
$12.00 / lb.
SPECIAL!!
$9.50 / lb
$9.50 / lb
SPECIAL!!
$7.75 / lb
$9.50 / lb
SPECIAL!!
$7.75 / lb
$13.75 / lb.
$12.50/lb
$12.50 / lb
$18.75 / lb
$18.00/lb
$18.75 / lb.
$18.00/lb
$18.00/lb
$18.00/lb
SPECIAL!!
$15.00 / lb
$17.75 / lb.
$18.75 / lb.
SPECIAL!!
$16.50 / lb
BBF-40S
BOM-40
BBF-57
BOM-57
Beef Steak,
Tenderloin
(Fillet Mignon)
Small Steak
Grass Pastured
Beef Steak,
Tenderloin
(Fillet Mignon)
pastured
with minimal grain
Beef Roast,
London Broil
Grass Pastured
Beef Roast,
London Broil
pastured
with minimal grain
Bright's
Farm, Floyd,
VA
$26.00 / lb.
Fillet Mignon is a great cut to prepare on your grill or in your
Old Millstone
broiler with a wine reduction sauce or a butter sauce. These
Farm
superior cuts of meat are lean and tender - perfectly portioned for
Floyd, VA
your plate. Cuts average .5-.75 lb.
$24.50 / lb
Lean and fine grained, melt-in-your-mouth tender. Small cuts are
in random weight packages. Cuts average .4-.75 lbs each.
This cut of beef is best prepared in the traditional London Broil
style: marinated overnight and cooked rare or medium rare under
a hot broiler on all sides. Marinating will add to the tenderness
factor, but this cut is all delicious! Cuts average 1.25-2.75 lbs
each.
Bright's
Farm, Floyd,
VA
The term “London broil” refers to a type of cooking method in
which a firm cut of beef is marinated and cooked in a manner that
Old Millstone
keeps it moist. For best results, you should marinate the meat
Farm,
first before broiling or baking it. Check out a few different ways
Floyd, VA
you can prepare London broil steak in the oven at
http://www.wikihow.com/Cook-London-Broil-in-the-Oven
$11.75 / lb
$11.00 / lb
SPECIAL!!
$9.00/lb
BLR-57
Beef Roasts,
London Broil
pastured
with minimal grain
This cut of beef is best prepared in the traditional London Broil
style: marinated overnight and cooked rare or medium rare under
a hot broiler on all sides. Marinating will add to the tenderness
factor, but this cut is all delicious!
Packages average 1 - 2.5 lbs each.
Little River
Beef,
Floyd VA
BOM-61
Beef Roasts,
Boneless Roast
pastured
with minimal grain
This cut from the shoulder area is consistently tender without
requiring a lot of TLC. Boneless roast have long been a favorite of
slow-cookers and crock-potters alike, but this is also classic stew
meat. Add a few spuds, roots and voila, a meal! Solid cuts of
flavorful roasting beef with no bone range from 2.25-2.75 lbs.
Old Millstone
Farm,
Floyd, VA
$8.75 / lb
BBF-51
Beef Roast,
Chuck Roast
Grass Pastured
The best cut for pot roast and slow cooking. Random weight
packages. Cuts average 2 - 4 lbs each.
Bright's
Farm, Floyd,
VA
$9.50 / lb
BOM-51
Beef Roast,
Chuck Roast
pastured
with minimal grain
The best cut for pot roast and slow cooking. Random weight
packages. Cuts average 2-3 lbs each.
Old Millstone
Farm,
Floyd, VA
$9.25 / lb
BBF-59
Beef Roast,
New York Roast
Grass Pastured
Leave the flavor to your taste buds and the enjoyment to your
knife as this cut only asks for seasoning and slicing. Thick roast
from the same cut of a New York Strip steak
Cuts average 2-3 pounds.
Bright's
Farm, Floyd,
VA
BBF-53
Beef Roast,
Rib-eye Roast
Grass Pastured
BBF-55
Beef Roasts,
Rump Roast
Grass Pastured
There's nothing like the smell of a roast in the crock pot - keep
warm and full this winter with a delicious round roast. Random
weight packages. Cuts average 2.5-2.5 lbs each.
Bright's
Farm, Floyd,
VA
BBF-56
Beef Roast,
Sirloin Tip Roast
Grass Pastured
Roast slow, rub with olive oil, salt, pepper, rosemary. Random
weight packages. Cuts average 3 - 3.5 lbs each.
Bright's
Farm, Floyd,
VA
BOM-56
Beef Roast,
Sirloin Tip Roast
pastured
with minimal grain
A sirloin tip roast is a firm cut of meat that benefits from methods
that cook the meat slowly or otherwise trap the moisture inside.
Check this link for a few methods on properly cooking a cut of
meat that is juicy and begging to be devoured!
http://www.wikihow.com/Cook-Sirloin-Tip-Roast
Average weights 2-3 lbs.
Old Millstone
Farm,
Floyd, VA
$9.75 / lb
BBF-58
Beef,
Brisket
Grass Pastured
Beef brisket is delicious when it is smoked or sloooooow cooked in
the crockpot. Marinate and tenderize with lemon juice, lime juice,
vinegar or other acid based marinade. Cuts average 2 lbs.
Bright's
Farm, Floyd,
VA
$11.50 / lb
BOM-58
Beef,
Brisket
Grass Pastured
Beef brisket is delicious when it is smoked or sloooooow cooked in Old Millstone
the crockpot. Marinate and tenderize with lemon juice, lime juice,
Farm,
vinegar or other acid based marinade. Cuts average 4.75.
Floyd, VA
With a natural flavor that only requires a little salt and pepper, the
ribeye roast is great for a quick and easy, but hearty meal. Rub
Bright's
with spices and roast in the oven for only a few minutes and you
Farm, Floyd,
will be delighted in the perfect flavor and texture of this cut.
VA
Includes several ribs with ribeye steak meat attached.
Cuts
average from 4-6 pounds.
$10.00 / lb
$14 / lb.
$14 / lb.
$10.75 / lb
$11.25 / lb
SPECIAL!!
$9.50 / lb
$9.75 / lb
$10.00 / lb.
BLR-71
Beef,
Kabob Chunks
pastured
with minimal grain
Cubes of flavorful beef are perfect for sliding on a kabob stick over the grill.
Also perfect flash-woked before addition to a stir fry, used like stew cubes in
a hearty stew. Pre-broil and use instead of meat balls in a unique spaghetti
presentation! Average weight 1-1.5 lbs.
Little River
Beef,
Floyd, VA
BOM-71
Beef,
Kabob Chunks
pastured
with minimal grain
Cubes of flavorful beef are perfect for sliding on a kabob stick over the grill.
Also perfect flash-woked before addition to a stir fry, used like stew cubes in
a hearty stew. Pre-broil and use instead of meat balls in a unique spaghetti
presentation! Average weight 1-1.5 lbs.
Old Millstone
Farm,
Floyd, VA
BBF-72
Beef,
Sirloin Kabob Chunks
Grass Pastured
1-inch cubes of sirloin ready for a marinade and the grill! Don't
overcook this delicious grass fed beef. Great substitute for stew
cubes. Packages average 1-1.5 lbs.
Bright's
Farm, Floyd,
VA
BBF-70
Beef Cubes,
Stew Cubes
Grass Pastured
Tender chunks of beef from Bright's grassfed cows are The Bomb
in everything from stews to stirfries; plenty more recipes in your
imagination, we're sure!
Packages average 1-1.5 lbs.
Bright's
Farm, Floyd,
VA
BOM-91
Beef Cuts,
Short Ribs
pastured
with minimal grain
Enjoy warm weather with some sticky, sweet beef short ribs.
Invite your friends over and enjoy! 3-4 lbs packs.
Old Millstone
Farm,
Floyd, VA
BLR-91
Beef Cuts,
Short Ribs
pastured
with minimal grain
Little River
Beef,
Floyd VA
BBF-91
Beef Cuts,
Short Ribs
Grass Pastured
Bright's
Farm, Floyd,
VA
Try this cut braised, brushed with garlic, cooked slow in the oven
to maintain an even temperature throughout. Can also be
prepared in your crock pot. Google shanks recipes and see all the
endless possibilities! Packages average 1-2 lbs. each.
Bright's
Farm, Floyd,
VA
BLR-90
Beef Cuts, Shank
pastured
with minimal grain
Try this cut braised, brushed with garlic, cooked slow in the oven
to maintain an even temperature throughout. Can also be
prepared in your crock pot. Google shanks recipes and see all the
endless possibilities! Packages average 1-2 lbs. each.
Little River
Beef,
Floyd VA
BOM-92
Beef, Bones,
Meaty/Neck
Grass Pastured with
minimal grain inputs
Meaty neck bones for stews and soups. A value-packed selection
for your saucing needs! Random weight packages, average 3-5lbs.
Old Millstone
Farm,
Floyd, VA
BLR-94
Beef, Bones,
Soup/Stock
Grass Pastured with
BOM-82
Beef, Heart
Grass Pastured with
There is a great article about beef heart on NPR: google it! The
Old Millstone
heart is trimmed into three steaks, quickly seasoned and seared in
Farm,
a cast iron pan, then cut into thin slices and topped with
Floyd, VA
watermelon, pickled grapes, and ricotta salata cheese.
$4.50 / lb.
BBF-84
Beef, Kidney
Grass Pastured
Feeling adventurous? These cuts of beef are delicious when
Bright's
prepared correctly and traditionally and can add real excitement to Farm, Floyd,
your meaty meals!
VA
$3.50 / lb.
BOM-84
Beef, Kidney
pastured
with minimal grain
Feeling adventurous? These cuts of beef are delicious when
Old Millstone
prepared correctly and traditionally and can add real excitement to
Farm,
your meaty meals!
Floyd, VA
BLR-83
Beef, Liver
pastured
with minimal grain
Lightly sauté with onions and a hint of garlic. Random weight
packages average 1 lb.
Little River
Beef,
Floyd VA
BOM-83
Beef, Liver
pastured
with minimal grain
Lightly sauté with onions and a hint of garlic. Random weight
packages average 1 lb.
Old Millstone
Farm,
Floyd, VA
BOM-80
Beef, Tongue
pastured
with minimal grain
BBF-90
Beef Cuts, Shank
Grass Pastured
Meat-free bones with marrow for flavor and thickening. Random
weight packages over 2 pounds . Good for humans and canines
alike! Expect your order to be within a few pounds of your ordered
weight.
Little River
Beef,
Floyd VA
Why eat beef tongue? Like other organ meats, it is very nutrient
Old Millstone
dense. It is an excellent source of vitamin B12. It's a very fatty
Farm,
cut, with about 70% of the calories coming from fat. This makes it
Floyd, VA
a deeply satisfying, satiating, hearty meal.
SPECIAL!!
$8.00 / lb
$10.00 / lb.
SPECIAL!!
$8.00 / lb
$13.75 / lb
SPECIAL!!
$11.25 / lb
$10.00 / lb
$8.00 /lb
SPECIAL!!
$6 / lb
$8.00 /lb
SPECIAL!!
$6 / lb
$8.00 /lb
$5.00 / lb.
SPECIAL!!
$4.00 / lb
$4.50 / lb.
SPECIAL!!
$3.75 / lb
$4.50 /lb
$4.00 / lb
SPECIAL!!
$3.00 / lb
$3.50 / lb.
$4.50 / lb
SPECIAL!!
$3.50 / lb
$4.50 / lb
SPECIAL!!
$3.50 / lb
$3.75 / lb.
SPECIAL!!
$2.95 / lb.
BBF-80
Beef, Tongue
Grass Pastured
PORK
PBF-011#
Pork,
Ground, Block
pastured
with minimal grain
PHR-041#
Pork Sausage,
Mild Italian, Block
pastured
with non-GMO grain
AWA approved
PWT-041#
PBF-051#
POM-051#
POM-061#
PRB-045#
NEW!!
Pork Sausage,
Coriander and Ginger,
block
pastured
with minimal grain
Pork Sausage,
Breakfast, Block
pastured
with minimal grain
Pork Sausage,
Breakfast Mild, Block
pastured
with minimal grain
Description
and producers
80% lean. Unadulterated pork, no seasonings--how yummy!!
Unsurpassed for burgers, sauces or side dishes. Try it creamed
with onions & rosemary over biscuits! Packages weigh exactly
one lb.
Mildly-herbed recipe from Old Italy will put an international spin
on anything you create with these gourmet masterpieces in your
humble American kitchen! Random weight packages,
approximately 1 lb each.
Ingredients: Pork, salt, fennel, black pepper.
A classic T&E recipe! Very popular twist on the ever-popular
sausage. Packages weigh 1 lb each.
Ingredients: Pork, salt, black pepper, sugar, ginger, celery,
coriander.
The Pride of Bright's Farm! 80% lean and 100% loved!! Sausage
doesn't get any better than this! Spiced just right to add a kick
that is not at all overwhelming. This recipe really lets the flavor of
the pork shine! Packages are exactly 1lb.
Bright's
Farm, Floyd,
VA
$4.00 / lb.
Product
Source
Price/Pound
Bright's
Farm,
Floyd, VA
$7.75 / lb.
Happy
Rooster
Farm,
Pilot, VA
$11.75 / lb.
Weathertop
Farm,
Check
$8.75/lb
Bright's
Farm,
Floyd, VA
$8.25 / lb.
Ingredients: Pork, salt, red pepper, sage, sugar, black pepper.
Block sausage from Old Millstone is the perfect fit for any meal,
subtly flavored so it suits any cuisine or occassion. Pastured pork
has more flavor and this sausage proves that out in all your
favorite sausage recipes. Packages average one lb.
Ingredients: Pork, salt, sage, red pepper, dextrose, white pepper,
black pepper.
Old Millstone
Farm,
Floyd, VA
Spice it up a notch with this just-spicy-enough version of Old
Millstone's famous sausage. Makes a great ingredient, as well as
Pork Sausage,
Old Millstone
a star on the breakfast table. Packages average one lb.
Breakfast Spicy, Block
Farm,
pastured
Floyd, VA
Ingredients: Pork, salt, sage, red pepper, dextrose, white pepper,
with minimal grain
black pepper.
Pork Sausage
Breakfast, Block
5 lb bulk package
PWT-051#
NEW!!
Pork Sausage, Links
Breakfast Sage
pastured
with minimal grain
PHR-071#
Pork Sausage, Links
Garlic Bratwurst
pastured
with Non-GMO grain
AWA approved
PLW-071#
Tongue can be delicious and melt-in-your-mouth tender, and high
in many nutrients. Simmer with veggies to make taco filling!
Pork Sausage, Links
Garlic Bratwurst
pastured
with minimal grain
Legendary flavor and astutue craftsmanship are the reputation of
The Rock barn butchers. Let's try it and see! Bulk-packed
sausage comes in a block of approx. 5 lbs.
Ingredients: Pastured pork, water, salt & spices
Your favorite basic sausage finally got links!! Slick up your
breakfast skillet morning or evening with this very popular
addition to our sausage line. Packages average weight 1 lb.
Ingredients: Pork, salt, red pepper, sage, sugar, black pepper,
collagen casings
Non-GMO fed pork!! A first for GFGP! Enjoy these aromatic and
tasty garlic pork bratwurst slathered with one of our fresh raw
sauerkraut choices (SauerRuben is fantastic!!) OR grilled with
sautéed onions and peppers. There is nothing better for the
German in your soul! Random weight pacakges average 1 lb.
$8.00 / lb
$8.00 / pack
The Rock
Barn,
Arrington, VA
$9.75 / lb
(5 lb block)
Weathertop
Farm,
Check, VA
$9.00 / lb
Happy
Rooster
Farm,
Pilot, VA
$13 / lb
Ingedients: Pork, salt, spices, sugar, dehydrated garlic.
Enjoy these aromatic and tasty garlic pork bratwurst slathered
with one of our fresh raw sauerkraut choices (SauerRuben is
fantastic!!) OR grilled with sautéed onions and peppers. There is
nothing better for the German in your soul!
Packages average 1 lb.
Leaping
Waters
Allegheny
Springs, VA
$10.80 / pack
Ingredients: Pork, salt, spices, sugar, dehydrated garlic.
PWT-071#
NEW!!
Pork Sausage, Links
Garlic Bratwurst
pastured
with minimal grain
Enjoy these aromatic and tasty garlic pork bratwurst slathered
with one of our fresh raw sauerkraut choices (SauerRuben is
fantastic!!) OR grilled with sautéed onions and peppers. There is
nothing better for the German in your soul!
Ingredients: Pork, salt, sugar, fennel, dehydrated garlic, collagen
casings.
Weathertop
Farm,
Check, VA
$9.75 / pack
PLW-101#
PLW-081#
PHR-171#
PWT-171#
PLW-111#
PWT-111#
PRB-115#
PLW-131#
PRB-1320Z
Pork Sausage, Links,
Cajun Style Andouille
pastured
with minimal grain
Chorizo
pastured
with minimal grain
Pork Sausage, Links
Italian Bratwurst,
mild
pastured
with Non-GMO grain
AWA approved
NEW!!
Mild Italian
pastured
with minimal grain
Sweet Italian
pastured
with minimal grain
NEW!!
Sweet Italian
pastured
with minimal grain
Pork Sausage,
"Italiano Dolce"
5# bulk package
Zesty Italian
pastured
with minimal grain
Pork Sausage, Links
"Italiano Arrabiata"
Andouille is a delicious, spicy sausage made with garlic, onion,
chili powder, and cumin. Often used in Cajun cooking, it is great
in gumbos (spicy stew) and jambalayas (meat, veggie, & rice
dish).
Ingedients: Pork, salt, spices, turbinado sugar, onion powder,
chili powder (spices, salt, garlic), oleoresin capsicum.
Wonderful in a bun or cooked up for breakfast with a batch of free
range scrambled eggs and onions. Try also as an addition to
jambalaya or any Cajun dish! Packages average 1lb.
Ingredients: Pork, chili pepper, salt, spices, garlic powder, spice
extactives.
First for GFGP--non-GMO pork and Animal Welfar approved to
boot! Best of the sausage flavors in convenient and attractive
links will put an international flair on your gourmet recipes.
Random weight packages average 1 lb.
Leaping
Waters
Allegheny
Springs, VA
Leaping
Waters
Allegheny
Springs, VA
Happy
Rooster
Farm,
Pilot, VA
$10.80 / pack
$10.80 / pack
$13 / lb
Ingredients: Pork, salt, fennel, black pepper.
The flavor of pork takes center stage in this mildly-spiced
sausage. Delicious in hundreds of recipes or solo in a bun with
marinara sauce. Packages average 1 lb.
Ingredients: Pork, salt, fennel, black pepper, collagen casings.
Why pay for an expensive Italian meal at a restaurant? Try these
flavorful links over penne pasta with a spicy alfredo sauce for
dinner. Guaranteed to impress! Packages average 1lb.
Ingredients: Pork, salt, fennel, black pepper, sugar.
Sweet and sassy, Weathertop's Sweet Italian stars in your favorite
sausage applications. We love it sliced and tossed with veggies
and greens! Packages average 1 lb.
Ingredients: Pork, salt, sugar, narural flavorings, fennel seed,
<2% silicon dioxide, collagen casings.
Legendary flavor and astutue craftsmanship are the reputation of
The Rock barn butchers. Let's try it and see! Bulk-packed
sausage comes in a block of approx. 5 lbs.
Ingredients: Pastured pork, water, salt & spices.
Leaping Waters famed Sweet Italian Sausages with a twist! The
perfect intersection of sweet and spicy, these sausages will enliven
your taste buds (and make your choice of favorite sausages from
Leaping Waters even more difficult!)
Ingredients: Pork, salt, spices, sugar, paprka, dextrose, garlic
powder, spice extractives.
Spice it up, arriabiata style! Legendary flavor and astutue
craftsmanship are the reputation of The Rock barn butchers. Let's
try it and see!
Packages of four links average 1.25 lbs.
Weathertop
Farm,
Check, VA
$9.00 / each
Leaping
Waters
Allegheny
Springs, VA
$10.80 / pack
Weathertop
Farm,
Check, VA
$9.00 / lb
The Rock
Barn,
Arrington, VA
$9.75 / lb
(~5 lb block)
Leaping
Waters
Allegheny
Springs, VA
$10.80 / pack
The Rock
Barn,
Arrington,VA
$10.25 / lb
Weathertop
Farm,
Check, VA
$9.00 / each
Leaping
Waters
Allegheny
Springs, VA
$10.80 / pack
Ingredients: Pastured pork, water, salt & spices.
PWT-131#
PLW-141#
NEW!!
Hot Italian
pastured
with minimal grain
Maple Sage
pastured
with minimal grain
Spice it up, baby! This is Weathertop's classic pork links with a li'l
extra kick. You'll devour these on the side of your most prized
Italian dinners! Packages average 1 lb.
Ingredients: Pork, salt, red pepper, fennel, paprika, collagen
casings.
First ingredient: Pork, second ingredient: Pure Maple Syrup. We all
love to drizzle a little syrup on our sausage--now the syrup is IN
the sausage!! Small links, but many to a package, this flavored
sausage from Leaping Waters has the perfect touch of sage and
maple syrup. Packages average just over 1 lb.
Ingredients: Pork, pure maple syrup, seasonings (salt, red
pepper, sage, sugar, black pepper), sage, collagen casing.
PLW-151#
PLW-171#
PLW-161#
PBR-175#
Tomato Basil
pastured
with minimal grain
Pork Sausage,
Jalapeno & Cheese
pastured
with minimal grain
Longaniza
pastured
with minimal grain
Pork Sausage, Links
Hickory Smoked
5 lb case
Normally a flavor associated with bagels and cheese, Tomato Basil
Sausages bring home the Italian flavors you love most! Perfect for
a savory, energizing start to your day or an addition to your
traditional spaghetti sauce, these sausage are sure to make you
exclaim "boun appatito!" while gesturing wildly!
Packages average just over 1 lb.
Ingredients: Pork, seasoning (tomato powder, spice, salt, garlic
powder, sugar, paprika, citric acid, natural tomato flavor,
extractives of paprika), sea salt.
Tex-Mex did a flip when he discovered this tasty new sausage
from Leaping Waters, pairing two of Americ's favorite flavors with
a third--cheese & jalapeno spice wed amidst the savory flavors of
pork. Imagine how delicious this wkll be with huevos rancheros,
sliced and fried in tacos, or snuggled up in saucy burritos.
Packages average just over 1 lb.
Ingredients: Pork, Cheddar Cheese (cultured pasturized milk,
salt, enzymes, milkfat, water, sodium phosphate, salt, potassium
sorbate, annatto color, potato starch), seasonings (salt, red
pepper, sage, sugar, black pepper, dehydrated jalapeno peppers).
Longaniza is a flavorful Spanish sausage that many say is similar
to chorizo, but just a bit sweeter. This tasty link is made with
pork, salt, spices, sugar, paprika, beet powder, garlic and onion.
Links are 7-8" long, hot dog shaped and as thin as breakfast
sausages. Packages average 1.2 lbs.
Ingredients: Pork, salt, sugar, spices, beet powder, garlc and
onion powder, sheep casing.
The pork that made Surry famous!! Edwards is one of the original
pork producers of Surry County and famous they were.
Unfortunately, they had a fire recently and won't be back I the
saddle for a while. We were fortunate to get just two boxes (5#
each) of their famous links to share with you. Only two.
Links are vacuum sealed in a bulk box.
Leaping
Waters
Allegheny
Springs, VA
Leaping
Waters
Allegheny
Springs, VA
$10.80 / pack
$10.80 / pack
SPECIAL!!
$9.50 / pack
Leaping
Waters
Allegheny
Springs, VA
$11.35 / pack
S. Wallace
Edward &
Sons,
Surry, VA
$48 / 5 lb. case
$12.00 / pack
Ingredients: Pastured pork, salt, water, red pepper, sugar,
sodium nitrate, natural hog casing.
PLW-70
Pork Cuts,
Bacon
(Uncured & Smoked)
pastured
with minimal grain
Remarkably well-marbled meat cultured by their grass pastured
lifestyle. LB Hogs (Large Black Hogs) produce exquisitely tender
and juicy meat, creating a superior grade of bacon.
Packages average 1.2 lbs.
Ingredients: pork, sea salt & brown sugar.
Leaping
Waters
Allegheny
Springs, VA
PBF-72
Pork Cuts,
Sliced Pork Belly /
Side Meat
pastured
with minimal grain
Two names for the same thing, according to our own Debby
Bright! Unseasoned, uncured THICK strips which lend themselves
to any bacon-like aplication you desire. Beautiful marbling in
hearty cuts. Packages average 1-1.5 lbs.
Bright's
Farm,
Floyd, VA
PBF-32
Tender-thin cuts of uncured and unsalted ham will enliven
breakfast appetites when paired with country delicacies of grits
Pork Cuts, Ham Steaks
Bright's Farm
and fresh eggs. Like a ham roast (8 inches wide x 10 inches long
pastured
Floyd, Va
approx) these thin steaks (.5-.75 inch cut) are pure muscle and
with minimal grain
will make any breakfast a memorable occasion!
PHR-30
Pork Cuts,
Loin Chops, Bone-In
pastured
with non-GMO grain
AWA approved
PBF-30
Pork Cuts,
Loin Chops, Bone-In
pastured
with minimal grain
POM-30
Pork Cuts,
Loin Chops, Bone-In
pastured
with minimal grain
PBF-50S
Pork Cuts, Loin Roast
Small Roast
pastured
with minimal grain
Most favored of all pork cuts, these thick-cut chops make your
favorite recipes shine! 1-1.5" thick cuts are juicy, succulent and
extremely flavorful! If only there were more chops per pig!
Random weight packages average 1.25-1.75 lbs per package of 2
chops.
Most favored of all pork cuts, these thick-cut chops make your
favorite recipes shine! 1" cuts are juicy, succulent and extremely
flavorful! If only there were more chops per pig! Random weight
packages average .8-1.25 lbs per package of
2 chops.
The most delicious portion of pork, coat these chops with bread
crumbs and herbs, and bake in an easy mushroom and wine
sauce. Or try adding Dijon or sweet-and-sour sauce: very
versatile! Random weight packages average 1 lb per package of
two chops.
Pure muscle, these loin roasts would have been pork chops had
we not elected to cut them in larger roasts to create a centerpiece
for your table. Dense and meaty, these are the Cadillac of pork
roasts. Packages range 1.25-2.25 lbs.
$8.75 / lb.
SPECIAL!!
$7.75 / lb
$7.75 / lb.
Happy
Rooster
Farm,
Pilot, VA
$10.50 / lb.
Bright's
Farm,
Floyd, VA
$9.75/lb.
Old Millstone
Farm,
Floyd, VA
$8.50/lb.
$10.50 / lb.
Bright's Farm
Floyd, Va
SPECIAL!!
$9.75 / lb
Bright's Farm
Floyd, Va
PBF-50L
Pork Cuts, Loin Roast
Large Roast
pastured
with minimal grain
Pure muscle, these loin roasts would have been pork chops had
we not elected to cut them in larger roasts to create a centerpiece
for your table. Dense and meaty, these are the Cadillac of pork
roasts. Packages range 3 -3.5 lbs.
PBF-52
Pork Cuts,
Shoulder Roast
pastured
with minimal grain
Large chunks of tender meat surround one bone in this delightful
cut of meat from Bright's Farm. Perfect for simply roasting with a
few savory flavors, crock potting for a care-free meal or
shredding into succulant and juciy pulled pork. Shoulder roasts
average 2.5 to 4 pounds.
Bright's Farm
Floyd, Va
$7.95 / lb.
PBF-53
Pork Cuts,
Ham Roast
pastured
with minimal grain
If ever there was a beautiful cut of meat, this is it. Pure tender
ham, slab is 6 to 8 inches across, 8 inches long, and packed with
Bright's Farm
pastured pork flavor. Cuts are 1 1/2 to 2 inches thick and bone is
Floyd, Va
very small, leaving nothing but succulent value. Roasts average 3
to 3.5 pounds.
$8.00 / lb.
PWT-55
Pork Cuts,
Picnic Ham
pastured
with minimal grain
A picnic ham is a shoulder cut with the shank, or hock, attached.
A picnic ham is what East Coast uses for their meaty-textured
pulled pork, and for this application there's no finer cut. Barbecue
restaurants that make a lot of pork will go this route because it's
cheaper than Boston butt -- but also because some prefer the
flavor. The shank and leg, if cooked properly, is full of flavor
(what's that old adage about meat next to the bone tasting
better?). Cuts average 1.24-1.5 lbs.
Weathertop
Farm,
Check, VA
$8.50 / lb
PRS-56
Pork Cuts,
Smoked Ham Roast
pastured
with minimal grain
Raised on green pastures at Riverstone Organic Farm, these hams
were exceptional even before they went into the smoker.
After…well, "celestial" is the word that comes to mind. Limited
stock, so savor while you can!! Average weight 3-3.75 lbs.
Riverstone
Farm,
Floyd VA
$13.50 / lb.
PWT-57
Pork Cuts,
Boston Butt Roast
pastured
with minimal grain
Boston butt comes from the upper part of the shoulder from the
front leg and is the most common cut used for pulled pork, a
barbeque staple in the South. In colonial New England some pork
cuts were packed into casks or barrels (AKA "butts") for storage
and shipment. The way the hog shoulder was cut in the Boston
area became known in other regions as "Boston butt". Roasts
average around 1.5 pounds.
Weathertop
Farm,
Check, VA
$9.75 / lb.
PBF-90
Pork Cuts, Spare Ribs
pastured
with minimal grain
These succulent ribs are chock full of tender meat. Next weekend
make a plate of spicy ribs! Cover in Hooper's BBQ sauce and
roast. Advise eaters to rollup sleeves and lick fingers! Cuts
average 2-3 lbs per package.
Bright's Farm
Floyd, VA
$6.50 / lb.
$10 / lb.
SPECIAL!!
$9.00 / lb.
$3.00 / lb.
An uncommon favorite, but a healthy staple to many diets, pork
backbone is great cooked like ribs, or used for stews and soups.
Experiment in your own way and you're sure to love it!
Random weight packages between 2-3lbs.
PBF-91
Pork Bones, Back Bone
pastured
with minimal grain
PBF-83
Pork, Liver
pastured
with minimal grain
A good source of vitamin A, B12 and B2, pork liver is also high in
iron and protein. Good for the same uses as other livers, with a
Bright's Farm
stronger flavor, make it into your favorite livermush or thinly dice
Floyd, VA
it with onions over top of rice. Also, a great delicacy for your feline
or canine companions. Packages average 1 lb.
POM-84
Pork, Kidney
pastured
with minimal grain
Also good fried with onions, pork kidney is famous for its use on
toast in the United Kingdom, and for its delicious taste addition to
scalloped potatoes and steak in the United States. Enjoy for
yourself and your family, be they humans or pets. ~.5# each.
Pork, Fat Back
pastured
with minimal grain
Cooks throughout Southern and Eastern Europe treat fatback as a
prized cut, often curing or seasoning it for use in delicatessens
and on charcuterie (meat) platters. The tender texture and rich
Bright's Farm
flavor make it popular either on its own or paired with a variety of
Floyd, VA
cheeses and hard breads. Italian chefs have long been known for
using the drippings as a cooking oil for frying other foods,
particularly meats and vegetables. .75 - 1 pound per package.
PBF-74
Bright's Farm
Floyd, VA
Old Millstone
Farm,
Floyd, VA
SPECIAL!!
$2.00 /
pound for
2 or more
packages
$3 / lb.
$3 / lb.
SPECIAL!!
$1.50 / lb
Regular Price
$1.50 / lb.
SPECIAL!!
$1.25/lb
5 or more
packs at
$1.00 / lb.
RABBIT
RWT-01W
Rabbit, whole,
frozen
grass-pastured
LAMB & MUTTON
Description
and producers
Back in the 1940s and 1950s rabbit meat was as common for
dinner as chicken is today, and many families raised rabbits in
their own backyard. The flavor is mild and the flesh is light
colored, similar to chicken thus it substitutes well in any chicken
recipe. The meat has a high percentage of easily digestible
protein and contains the least amount of fat of all other meats.
Rabbit is almost cholesterol free, yet full of distinctive flavor.
Whole rabbits average 3-4.5 lbs.
Description
and producers
Product
Source
Price/Pound
Weathertop
Farm,
Check, VA
$9.00 / lb
Product
Source
Price/Pound
LRS-021#
Lamb, Ground
1 lb vac-pac
grass-pastured
The delectable flavor of lamb in its most versatile form! Ground
lamb is perfect for sauces, casseroles, burgers and much more! 1
pound packages.
Riverstone
Farm
Floyd, VA
$12.75 / pkg
LWT-05
NEW!!
Ewe Sausage, Links
Garlic
grass pastured
Pastured ewes are grazed solely on the lush grasses of Floyd Co,
making their flavor rich and delicious. T&E Meat Processors make
some mighty fine sausages of these well-raised sheep, not to be
missed. Try them all and choose your favorite new recipe!
Packages of approximately one lb are sold by weight. Ingredients:
Lamb, salt, spices, sugar, dehydrated garlic, collagen casings.
Weathertop
Farm,
Check
$12.35 / lb
LWT-06
NEW!!
Ewe Sausage, Links
Sweet Italian
grass pastured
Lamb, salt, sugar, natural flavoring, fennel seed, silicon dioxide,
collagen casings.
Weathertop
Farm,
Check
$12.35 / lb
LWT-07
NEW!!
Ewe Sausage, Links
Hot Italian
grass pastured
Lamb, salt, red pepper, fennel, paprika, collagen casings.
Weathertop
Farm,
Check
$12.35 / lb
Mix of meaty and marrow lamb bones are perfect for making
stock, broths and for pampering pets. Bones are mixed randomly
in packages of approximately 3 lbs each.
Riverstone
Farm, Floyd,
VA
$3.00 / lb
Product
Source
Price/Unit
LRS-94
Lamb, Bones
Grass pastured
POULTRY
DWT-01W
Duck, Pekin
(aka Long Island)
Whole, Frozen
grass pastured
Description
and producers
Fresh pastured duck is an incredible treat, and the birds from
Weathertop Farm are premium-bred for succulent flavorful meat.
Truly free-range and grass pastured birds with no hormones or
antibiotics ever used. Star of a thousand savory recipes, duck is
perfect for roasting and saving as a salad-topper or as a dark
meat addition to your appetizers or in soups. Yummy and healthy!
Whole birds average 3.5-4 lbs.
Weathertop
Farm
Check, VA
$6.50 / lb
SPECIAL!!
$5.50 / lb
Pastured Chicken Cuts
frozen from Weathertop Farm, Check, VA
CWT-31
Chicken Cuts,
Breasts,
Skinless/Boneless
grass pastured
La crème de la crème here folks!! Skinless and boneless, as well
as hormone-less and antibioticless!! What they are VERY full of is
juicy flavor, ala whole chickens you have come to know and love
from the green pastures as Weathertop Farm.
Packages average .6-1.25 lbs.
Weathertop
Farm
Check, VA
$12.75 / lb.
CWT-32
Chicken Cuts,
Thighs/Legs
grass pastured
Juicy and delectable, thighs/legs are perfect for drumstick
munching! As with all Wethertop's pastured poultry, no
hormones, no antibiotics, but full of savory ol' timey chicken flavor
that comes from a natural farm life.
Packages average 1-1.5 lbs
Weathertop
Farm
Check, VA
$6.50 / lb
CWT-33
Chicken Cuts,
Wings
grass pastured
Buffalo move over--here comes Virginia Wings! A dollop of
barbeque sauce and a napkin is all you'll need to slurp your way to
Nirvana! As with all Wethertop's pastured poultry, no hormones,
no antibiotics, but full of savory ol' timey chicken flavor that
comes from a natural farm life.
Packages average 1.75-2.25 lbs.
Weathertop
Farm
Check, VA
CWT-34
Chicken Cuts,
Soup Pack
(backs & necks)
grass pastured
Backbones and neckbones left from chicken cuts make THE best
stock. Simmer up a pack for background broth that makes any
soup ingredients explode with flavor. Nothing beats chicken soup,
and now you'll know why!! Packages average 2.5-3 lbs.
Weathertop
Farm
Check, VA
CBW-71T
Chicken,
Whole Frozen,
Tiny
grass-pastured
Weathertop Farm in Check and Bright's Farm in Floyd are THE
standard for humanely-raised pastured poultry in our region.
antibiotics ever used. These juicy, tender whole birds draw raves
wherever they go. They have necks but no gizzards.
Tiny ranges 2.75-3.5 lbs.
CBW-71S
Chicken,
Whole Frozen,
Small
grass-pastured
wherever they go. They have necks but no gizzards.
Small size ranges from 3.5-4.5 lbs.
CBW-71L
Chicken,
Whole Frozen,
Medium-Large
grass-pastured
CWT-831#
Chicken Hearts,
Frozen
grass-pastured
CLW-061#
Chicken Sausage,
Spinach and Garlic
grass-pastured
TURKEY
TLW-011#
Turkey, Heritage
Extra-fine Ground,
tube
grass-pastured
wherever they go. They have necks but no gizzards. Large size
ranges from 4.5-5 lbs.
Homemade Pate' Anyone? We know you love it and now you can
make your own with flavorful farm-raised chicken hearts!
Chicken rides solo in this delicious and healthful version of link
sausages. Immensely popular right out of the gates, this new
addition to our Leaping Waters sausage list is sure to be a hit on
your table. Packages average just over 1 lb.
Ingredients: Chicken, spinach, salt, spices, sugar, dehydrated
garlic, collagen casing.
Description
and producers
Heritage Breeds Black Spanish, Narragansett, Red Bourbon,
Wishard Bronze, Chocolate and White Holland bred naturally and
fed on a pasture of timothy, clover and alfalfa while being
supplemented with a vegetarian feed blended at our local mill, the
Big Spring Mill in Elliston. A mix of thigh, leg and breast meat.
$6.50 / lb
$2.50 / lb
SPECIAL!!
$2.00 / lb
$4.50 / lb.
Weathertop
Farm Check,
VA
or
Bright Farm
Floyd, VA
Weathertop
Farm Check,
VA
Weathertop
Farm,
Check, VA
Bulk
Special!!
5+ chix for
$4.25 / lb.
$4.50 / lb.
$4.50 / lb.
SPECIAL!!
$3.75 / lb.
Leaping
Waters
Allegheny
Springs, VA
$10.80 / pack
Product
Source
Price/Unit
Leaping
Waters
Allegheny
Springs, VA
$10.80 / pack
Ingredients: Boneless skinless turkey thigh meat, turkey.
TLW-051#
TLW-061#
Turkey Sausage,
Sage
small links
grass-pastured
Turkey Sausage,
Sage & Cranberry,
small links
grass-pastured
TOFU
There is nothing better than a good sausage sidled up next to
Momma's pancakes or in your favorite pan-cooked dish. Now
available with savory sage, this turkey sausage block highlights
the herb flavor you love and leaves the sweetening to you!
Ingredients: Boneless Skinless Turkey thigh meat, seasonings
(salt, red pepper, sage, sugar, black pepper), sage.
This festive sausage will bring a smile to everyone's face at
breakfast time, or incorporate it into a delicious stuffing!
Ingredients: Leaping Waters' turkey, dried cranberries
(cranberries, sugar, sunflower oil), seasoning (salt, red ppper,
sage, sugar, black pepper), sage collagen casing.
Description
and producers
Leaping
Waters
Allegheny
Springs, VA
Leaping
Waters
Allegheny
Springs, VA
Product
Source
$10.80 / pack
$11.50 / pack
Price/Pound
Organic, firm, Virginia- born tofu is now available through A La Carte!!
SOY-012x1#
Tofu, firm
1# blocks
Japanese nigari-style
from organic soybeans
YOGURT
Our favorite tofu is made right here in central VA and we're
delighted to finally make it available to you. Twin Oaks Japanesestyle tofu 1# blocks are firm and slice-able, perfect for cubing,
crumbling, frying, scramling or most any other tofu recipe you
have in mind. (Japanese-style is firm and meaty, Chinese style is
soft and custardy, dependent on the coagulant.) 1# vac-pac
blocks.
Description
and producers
Twin Oaks
Community,
Louisa VA
$8.00 /
2 x 1 lb blocks
Product
Source
Price/Pound
THE BEST Yogurt "out there" is now available through A La Carte!!
CYS-01QT
CYS-02QT
Yogurt, Plain
biodynamic
Hands-down the best yogurt we've ever eaten! Made with biodynamic milk from pastured cows in SW PA, the flavor is mellow,
creamy, delicious on its own or as an ingredient in any recipe.
Proud to feature this well-loved product. Long date on quarts.
Seven Stars
Dairy,
Phoenixville,
PA
Yogurt, Maple
biodynamic
The best yogurt made yet better with the addition of real maple
syrup to slightly sweeten the pot. Subtle sweetness of this yogurt
is addictive, making you yearn for smoothies or pancakes with
maple yogurt dressing! Long date on these quarts.
Seven Stars
Dairy,
Phoenixville,
PA
BUTTER
CBM-01CP
Butter, salted
1/2 lb. cups
BGH-free, GMO-free
CBM-01QT
Butter, salted, bulk
Quart container
BGH-free, GMO-free
CBM-02CP
Butter, unsalted
1/2 lb. cups
BGH-free, GMO-free
CBM-02QT
Butter, unsalted, bulk
Quart container
BGH-free, GMO-free
CBH-012#
Butter, salted
(2 lb. Rolls)
BGH-free
CBH-022#
Butter, unsalted
(2 lb. Rolls)
BGH-free
CHEESE,
GOAT MILK
CGC-01RPT
frozen
Cheese, Goat
Chevre, Pint
Plain
BGH-free
Description
and producers
If you've fallen head over heels for the Mountain View cheeses,
like many of us, just wait until you taste their butter. Rich and
creamy is just the beginning. Use this farm-fresh spread to
highlight ANYthing and EVERYthing because "butter is better!!"
Butter in both size containers is sold fresh-frozen for an extended
shelf-life. Simply thaw and refrigerate when ready to use. Quarts
of this superior product can be divided into portions and refrozen
without compromising taste or texture.
Product
Source
$5.25 /
quart (32 oz.)
BULK
DISCOUNT!!
2 quarts for
$9.50
$6.50 /
quart (32 oz.)
BULK
DISCOUNT!!
2 quarts for
$11.75
Price/Pound
$4.25/ cup
(approx 1/2 lb.
per cup)
Mountain
View Farm
Products
Fairfield, VA
$15.00 / quart
$4.25/ cup
(approx 1/2 lb.
per cup)
$15.00 / quart
Amish butter from Hartzler Creamery in Ohio, crafted from
BGH/BST-free milk. Think this is too much butter for you? It
keeps amazingly long under proper refrigeration. Or slice this
butter in rounds that suit your needs and double wrap each piece
before freezing. This butter keeps frozen for long periods of time
without change to flavor and texture, which allows you to take
advantage of the economical bulk pricing.
Description
and producers
Long lazy days and lots of sunshine are over until the springtime
at Curtin Dairy, but we've cached up lots of their Nirvanic chevre
cheese in our freezer to tide over the long winter. Smooth and
creamy is just the begining--the mild taste is not at all "goaty"
and blends well with other bright flavors. Use in a thousand
recipes, or create your own flavored dip/spread, stuffing or other
unique dish from this coveted delicacy.
1 pint containers, frozen.
Hartzler
Amish
Creamery,
Wooster, OH
Product
Source
$14.50
per 2 lb. roll
Price/Pound
$14.50 / each
Curtin's
Dairy, Rocky
Mount, VA
SPECIAL!!
2 pints for
$25
Ingredients: pasteurized goat milk, culture, salt.
Fresh & creamy Chevre cheese-- many flavors are perfect for every occassion!!
Spread 'em, slather 'em, dip 'em, dive into 'em…
CGC-01CP
Chevre, Cups,
Plain
BGH-free, pastured
CGC-02CP
Chevre, Cups,
Garlic Dill
BGH-free, pastured
CGC-03CP
Chevre, Cups
Garlic Chive
BGH-free, pastured
CGC-04CP
Chevre, Cups,
Mild Red Pepper
BGH-free, pastured
CGC-05CP
Chevre, Cups,
Creamy Onion
BGH-free, pastured
CGC-06CP
Chevre, Cups,
Lemon Honey
BGH-free, pastured
CGC-07CP
Chevre, Cups,
Sweet Red Pimento
BGH-free, pastured
CGC-15
Cheese, Goat
Feta
BGH-free, pastured
Comforting, consistent and extremely convenient, these fresh
spreadable goat cheeses are paramount for dipping, snacking,
stuffing and sampling in celestial hors d'oeurvres. Goats are
pastured on lush grass; milk is free of BGH or other addedhormones.
5 oz. cups.
$4.95 each /
5 oz cup
Curtin's
Dairy, Rocky
Mount, VA
3 cups for
$13.50
Please specify your first and second choices.
Ingredients: pasteurized goat milk, herbs (according to flavor,)
culture, salt.
Michael and Cindy Curtin make cheese from their own pasteurized
goat milk. Feta is firm textured, perfect for thin slices or
crumbles. Perfectly salty and incredibly craveable, this cheese will
become a new must-have for your hearty salad creations. Bags
contain approx 1/2 lb, a half-moon of feta.
$11.50 / lb
Curtin's
Dairy, Rocky
Mount, VA
Ingredients: goat milk, cheese culture, salt.
CGC-09
Cheese, Goat
Aged Farmhouse
Caerphilly
BGH Free, pastured
Simliar in consistency to feta, this mild flavored moist textured
cheese was orginally produced in Wales. Rumoured to have
premiered as a coal miner's snack back in the day, Caerphilly is a
perfect for pairing with salads, crackers and wine.
Average package is .3-.5 lbs
Ingredients: goat milk, cheese culture, salt, rennet.
CGC-10
Cheese, Goat
Aged Farmhouse
Gouda
BGH-free, pastured
Creamy, smooth and absolutely addictive. The texture of this
cheese makes it a delight for thin slicing on hors d'oeuvres, chese
platters or a toasted cheese sandwich from heaven. Average
package is .3-.5 lbs
CGC-12
Cheese, Goat
Aged Farmhouse
"Franklin"
BGH-free, pastured
Firm but creamy, mild but with a subtley full-bodied flavor, this
cheese most resembles cheddar in the goat cheese world. Try this
delicious Curtin Dairy creation named, of course, for their native
Franklin Co. Average package is .3-.5 lbs
CHEESE,
COW MILK
BULK
DISCOUNT!!
Description
and producers
SPECIAL!!
$10.50 / lb
for two
pieces or
more
Curtin's
Dairy, Rocky
Mount, VA
$17.00 / lb
Product
Source
Price/Pound
CCM-06
Cheese, Cow,
Baby Swiss, "McClure"
raw, BGH-free,
GMO-free
The aroma of this cheese will engage any Swiss lover, bringing
you to nirvanic culinary peaks. Adult rated cheese. Made with
raw milk and absolutely no BGH. Random weight packages
average .5 lb.
Ingredients: Raw milk, culture, rennet, sea salt.
Mountain
View Farm
Products
Fairfield, VA
CCM-07
Cheese, Cow,
Colby, "Lofton"
raw, BGH-free,
GMO-free
Softer and milder than the cheddar "Marmac" variety, this cheese
offers superb meltability and a tanginess all its own. Made with
raw milk and absolutely no BGH. Random weight packages
average .5 lb.
Mountain
View Farm
Products
Fairfield, VA
$10.75/lb.
CCM-08
Cheese, Cow,
Gouda, "Lusk"
raw, BGH-free,
GMO-free
You will love this creamy, full-bodied cheese that radiates with
richness and a delicate mature flavor. Made with raw milk and
absolutely no BGH. Random weight packages average .5 lb.
Mountain
View Farm
Products
Fairfield, VA
$10.75 / lb.
CCM-09
Cheese, Cow,
Cheddar, "Marmac"
raw, BGH-free,
GMO-free
Enticingly tangy, mid-range sharp and packed with savor of
sunshine and fresh grass. This cheddar is very firm and dense,
(think Romano texture) and demonstrates the benefits of quality
aging. Made with raw milk and absolutely no BGH. Random
weight packages between .5-.7 lb. blocks.
Mountain
View Farm
Products
Fairfield, VA
CCL-021#
Cheese, Cow,
Extra Sharp (1X)
Cheddar
BGH-free
Just a hint of sharpness in this slightly-aged version, enough to
round out the flavor and bring you back for more! Whole milk
cultures, rennet, salt, no colorings, slow cured at 40 degrees.
Aged twelve months. Blocks of approximately 1 lb.
Ingredients: Pasteurized whole milk, salt, cultures, enzymes
LeRaysville
Cheese
Factory
LeRaysville,
PA
$10.75 / lb.
SPECIAL!!
$9.50 / lb
$11.75/lb.
SPECIAL!!
$10.75 / lb
$11.25 / lb
CCL-031#
CCL-041#
CCL-051#
LeRaysville
Cheese
Factory
LeRaysville,
PA
Almost super-duper sharp, the 3X sharp cheddar has just enough
punch to get the job done! Whole milk cultures, rennet, salt, no
colorings, slow cured at 40 degrees. Aged 36 months.
Blocks of approximately 1 lb.
LeRaysville
Cheese
Factory
LeRaysville,
PA
$13.25 / lb
5X sharp is the way to go if you want zing, zip and bang in your
cheese. A favorite by local chefs who serve it on cheese and meat
Cheese, Cow,
platters and grated in salads and soups, we find a little bit goes a
Extra, Extra, Extra,
long way when cheese has such great flavor!
Extra, Extra Sharp (5X)
Whole milk cultures, rennet, salt, no colorings, slow cured at 40
Cheddar
degrees. Aged 60 months. Blocks of approximately 1 lb.
BGH-free
LeRaysville
Cheese
Factory
LeRaysville,
PA
$14.25/lb.
Cheese, Cow,
Extra, Extra, Extra
Sharp (3X) Cheddar
BGH-free
CCH-013#
Amish Wheel Cheese,
Amish Butter
BST/ BGH-free
CCH-033#
Amish Wheel Cheese,
White Colby
BST/ BGH-free
CCH-023#
Amish Wheel Cheese,
Amish Farmers'
BST/ BGH-free
CCH-053#
Amish Wheel Cheese,
Marble Colby
BST/ BGH-free
CCH-123#
Amish Wheel Cheese,
Lacey Baby Swiss
BST/BGH-free
BOTTLED WATER
BWA-01
BWA-02
$12.25 / lb
Perfect in cooking, snacking and sandwiches, the 2X and its slight
Cheese, Cow,
tang will serve well with Au Gratins, salads and granishes. Whole
Extra, Extra Sharp (2X)
milk cultures, rennet, salt, no colorings, slow cured at 40 degrees.
Cheddar
Aged 24 months. Blocks of approximately 1 lb.
BGH-free
NEW!!
Artesian Water,
bottled
24 x 500 ml
NEW!!
Artesian Water,
bottled
12 x 1 liter
OILS for COOKING
OIS01375ML
Oil, Canola
expeller-pressed
non-GMO
OIS02375ML
Oil, Sunflower
expeller-pressed
organic, non-GMO
OIS02750ML
Oil, Sunflower
expeller-pressed
organic, non-GMO
Premium quality cheeses from Amish craftspeople in Ohio. Many
flavors of Heine's cheese means there's something for everyone,
and at the right price! Soft, mild-flavored cheeses (unaged) are
perfect for all melting applications, and also serve to spruce up a
fruit or veggie platter, decorate hors d'oeuvres and grace the
cheese sandwich of your dreams.
Think this sounds like too much cheese for you? These cheeses
freeze beautifully with no texture changes! Make use of these
economical wheels by cutting up and double-wrapping to keep in
your freezer.
Please state a first and a second choice of flavors.
SPECIAL!!
2 pieces or
more
11.50 / lb
$7.25 / lb.
Full Wheels
Only
Heini's of
Bunker Hill,
Sugarcreek,
OH
(total weight
approx 3 lbs
each)
All wheels are random weights and average 3+ lbs each.
Ingredients: Pasteurized milk, cheese cultures, salt, enzymes.
Description
and producers
Pure and pristine, AquaVA's water hails from the depths of our
home state. Choose handy 500 ml individual water bottles, or
larger liter bottles. Full cases only
Description
and producers
Regionally-produced non-GMO oil! How cool is that!?!
Canola is a versatile culinary oil with a unique flavor. It's low in
saturated fats and tolerant of moderately high heat.
This oil is pressed daily in SE Pennsylvania, near the fields that
produce the seeds for oil. It is refined gently through natural
mediums, and comes to you fresh from regional farms and
manufacturers.
Product
Source
Aqua VA,
Price / Unit
$18 /
24 ct case
500 ml
MechanicsvilleV
A
Product
Source
Susquehanna
Mills Co.,
Montoursville
PA
Regionally-produced organic non-GMO oil! How cool is that!?!
Sunflower is a very delicate and flavorful oil, with a light body and
Susquehanna
minimal earthy taste. Great for general purpose use, including
Mills Co.,
salad dressings, frying, baking, all cooking applications.
Montoursville
This oil is pressed daily in SE Pennsylvania, near the fields that
PA
produce the seeds. It is refined gently through natural mediums,
and comes to you fresh from regional farms and manufacturers.
$16 /
12 ct case liters
Price / Unit
$8.50 /
375 ml
SPECIAL!!
$7.75 /
375 ml
$11.00 /
375 ml
$16.00 /
750 ml
VINEGARS
VNV-01
NEW!!
Vinegar,
Red Heritage Blend
(Red Wine)
VNV-02
NEW!!
Vinegar,
White Heritage
(White Wine)
VNV-03
NEW!!
Vinegar,
Nectar Luscious
(Nectarine)
VNV-04
NEW!!
Vinegar,
Malt
(from Star Hill Beer)
SWEETENERS
SWH-011#
SWH-01QT
Product
Source
"We use the traditional French Orleans method of vinegar
production which dates back to 1616. This process takes
approximately 2-3 months to convert the wine to vinegar with an
additional 6 months for aging. Production using the Orleans
method creates a smooth, flavorful and colorful product.
Each vinegar brings with it the particular characteristic of the
grapes from which the wine is made. We start with good wine in
order to make high quality vinegar. We also utilize locally brewed
beer to make delicious malt vinegar."
Any good vinegar is best treated like wine after opening. Limited
exposure to oxygen is critical to the freshness. Do not refrigerate
and use as quickly as possible, preferably within 6-8 weeks after
opening.
Honey, Raw
Wildflower, CLASSIC
quart jar
Honey, Raw
Wildflower, CLASSIC
5 lb jar
SWH-01GL
Honey, Raw
Wildflower, CLASSIC
1 gallon jug
Honey, Raw
Wildflower
1 lb jar
Price / Unit
$7.50 /
250 ml
Virginia
Vinegar
Works,
Shipman, VA
Use red wine vinegar in marinades (beef, pork, lamb), red pasta
sauces, grilled steaks, deglazing, reducing and in vinaigrettes. Use
white wine vinegar for marinades (fish, chicken, seafood),
poaching liquids, mayonnaise, hollandaise and in vinaigrettes.
$7.50 /
250 ml
$8.50 /
250 ml
http://virginiavinegarworks.com/
Heritage Red Vinegar: red wine vinegar
Heritage White Vinegar: white wine vinegar
Nectar Luscious Vinegar: nectarines, white wine vinegar
Malt vinegar: Star Hill beer
Description
and producers
$5 / 10 oz.
Product
Source
Honey, Raw
Wildflower, CLASSIC
1 lb jar
SWH-015#
SWB-021#
Description
and producers
Price / Unit
$7.00 / 1 lb jar
Blessing from the bees, this wildflower honey is collected by the
experienced hands of beekeepers Joan and Glen Clayton from
bees that forage in their remote mountain region. Raw but wellfiltered, this honey is chock-full of "homeopathic" pollens from
regional plants. Now available in four sizes of jars for all sizes of
honey lovers!
$16 / qt.
Hungry Hill
Apiary,
Shipman, VA
$28 / 5 lb jar
$54 / gallon
About as local as you can get, these bees range just over the hill
from the GFGP packhouse. Burgeoning Farm is new on the block,
but not new to honey and the ways of bees. You'll love this
sustainably-rasied, delicious and very local sweet fix!
Burgeoning
Farm, Floyd
VA
$14 / 1 lb jar
Sufferin' Succotash…
Getcha some of this Sorghum on 10% off Sale!!
SWR-021#
Sorghum Molasses,
1 pint jar
SWR-022#
Sorghum Molasses,
2 lb jar
SWM-02QT
SWR-03HP
Sorghum Molasses,
quart
Our original sorghum molasses from the hills of Tennessee. This
golden syrup is thick and tasty, yet not overwhelmingly heavy,
making it the perfect molasses for those who prefer a mild amber Russell Creek
grade with plenty of subtle flavor notes. So tasty your children Sorghum Mill,
may be caught eating it straight from the jar (or YOU ??), it also Lobelville, TN
excells in baking of every sort and sweetening light-flavored
beverages.
Pesticide-free sorghum molassas is a first for GFGP. This molasses
is very dark, deep-flavored and hearty. Pure sorghum molassas is
Muddy Pond
an old timey treat in baked goods (especially gingerbread!),
Farm,
beverages, sauces, tea and coffee. Traditional country flavor from
Monterey, TN
the plain community at its best!
Pesticide Free and Sulfur Free!
Maple Syrup, Pure,
half pint
From Virginia
Reg $6 /
1 pint jar
SPECIAL!!
$5.40
Reg $9 /
2 lb jar
SPECIAL!!
$8.10
Reg $12
/ quart
SPECIAL!!
$10.80
$8.50/half pint
Delicious, Grade A maple syrup from the beautiful Appalachian
Mountains of Highland County, VA. Rexrode Sugar Orchard is a
Rexrode
three-generation enterprise with a reputation for the best flavor in
Maple Sugar
the region. This syrup is so mapley sweet with a light, creamy
Orchard
butter essence, you can skip the butter on your pancakes and
Hightown, VA
never know the difference! Protected from light-degradation by
SWR-03PT
Maple Syrup, Pure,
pint
From Virginia
SWR-03QT
Maple Syrup, Pure,
quart
From Virginia
SWR-03GL
Maple Syrup, Pure,
gallon
From Virginia
SWS-03GL
Maple Syrup, Pure,
gallon
From Virginia
SWF-05
NEW!!
Hickory Syrup,
Vanilla
From Virginia
SWF-06
NEW!!
Hickory Syrup,
Brandy-Vanilla
From Virginia
Delicious, Grade A maple syrup from the beautiful Appalachian
Mountains of Highland County, VA. Rexrode Sugar Orchard is a
Rexrode
three-generation enterprise with a reputation for the best flavor in
Maple Sugar
the region. This syrup is so mapley sweet with a light, creamy
Orchard
butter essence, you can skip the butter on your pancakes and
Hightown, VA
never know the difference! Protected from light-degradation by
plastic jugs.
$14 / pint
$25 / quart
$74 / gallon
Chupp Brothers, Joseph and David tap maples up the steep slopes
of Walker Mountain behind their home. This syrup is as local as it
gets because these sugar trees do not thrive in more southern
climes. Deep and thick, this liquid gold would make any
Vermonter envious. Protected from light-degradation by plastic
jugs.
Southwestern
Maple,
Pearisburg,
VA
Falling Bark folks prefer to use the shagbark hickory tree, which
sheds naturally, so the tree is not harmed in any way. Once
gathered, the bark is scrubbed clean, toasted to enhance the
flavor, put through a proprietary extraction process, aged, and
filtered, before introducing a minimally refined cane
sugar—turbinado—to develop an exquisite taste enjoyed the world
over.
Falling Bark
Native Americans used hickory bark extract for its healing
Farm,
properties and hickory bark is the highest plant source of
Berryville, VA
magnesium. Not only all that but it's mega-delicious!!!
Original Ingredients: turbinado sugar, hickory bark extract.
Vanilla Ingredients: turbinado sugar, hickory bark extract,
organic vanilla bean.
Brandy/Vanilla Ingredients: turbinado sugar, hickory bark
extract, brandy, organic vanilla bean.
$74 / gallon
$13.50 /
8 oz.
$15 /
8 oz.
Fresh Fruit Syrups
100% local ingredients, 100% locally-crafted!!
SWC-01PT
Black Cherry
Maple Syrup
Pick the two things you most want sweeten your pancakes, drizzle
your ice cream, glaze your cakes…Black cherry juice and maple
syrup come to mind?? The cherries are local and so is the maple
syrup, and the Chupp family brings them together for a
transcendent product line of pure fruit juice + pure maple for a
treat sublime. You wont' find this anywhere else--made expressly
for GFGP!! Indulge your dessert fantasies--locally!!
The Country
Cottage,
Pearisburg,
VA
Ingredients: 100% pure black cherry juice, pure VA maple syrup
SWC-02PT
Blackberry
Maple Syrup
Plump thornless blackberries from the Berrier Orchards in Cana
are the source of this syrup's absolutely addictive flavor, taking
you back to childhod berry picking memories! Containing nothing
but pure squeezed blackberries and VA pure Maple Syrup from the
Southwestern Maple company (harvested on the mountain behind
their home!), this black gold will get your family running to the
breakfast table without a second wake-up call!
The Country
Cottage,
Pearisburg,
VA
Ingredients: 100% pure blackberry juice, pure VA maple syrup
SWC-03PT
Blueberry
Maple Syrup
What could be more enticing than fresh-squeezed local blueberries
combined with 100% VA Pure Maple Syrup--already combined for
you! Plenty of blueberry pulp fills this product, so you'll get the
syrup and fruit chunks all in one! The fresh blueberry flavor is
astounding, and this product makes a signatory cake glaze and ice
cream topping, as well as traditional pancake syrup. What's your
fancy??
The Country
Cottage,
Pearisburg,
VA
Ingredients: 100% pure blueberry juice, pure VA maple syrup
SWC-04PT
Mixed Berry
Maple Syrup
A tantalizing blend of raspberry, blueberry and blackberry spills
over your steaming flapjacks--what a divine way to wake up.
Follow with Red Rooster coffee and you're sure to think you've
awoken in heaven! All ingredients are local and fresh-squeezed
(even the maple trees!!) This syrup is bound to enrapture your
concept of breakfast forever, but don't underestimate its potential
over ice cream at 9:00 PM!!
Ingredients: 100% pure juice from black cherries, blackberries,
red & black raspberries and blueberries, pure VA maple syrup.
The Country
Cottage,
Pearisburg,
VA
$15 / pint
SPECIAL!!
$25 for any
two syrup
choices!!
PASTA & PREPARED
GRAIN PRODUCTS
Description
and producers
Product
Source
Price / Unit
NEW!! Woodson's Mill stone-ground flours, grits &
mixes from a historic VA mill
PGW-01W
Cornmeal, White
Stoneground
PGW-01Y
Cornmeal, Yellow
Stoneground
PGW-0510#
Flour, Whole Wheat
10 lb. bag
Stoneground
Woodson’s Mill has been owned and loved by a small handful of
families since its construction in 1794, and is still using the
original mill stones to grind their grains today.
"Our philosophy is pretty simple. We believe that great
ingredients make great food. Fresh, local, corn makes the best
grits. When you stone-grind them slowly in a water-powered mill
with nothing else added, they get even better. That’s why
Woodson’s Mill meals and flours are made the same way they
were in 1794. Better for the planet. Better for the grits. Better
for you."
Woodson’s Mill is located just across the Piney River from
Lowesville, Virginia. The building is a historic landmark, but
Woodson’s Mill is still a busy place. They produce all-natural grits,
flours and meals in small batches, by hand, from the best local
ingredients available. All grains are stone-ground slowly to
preserve the oils, moisture content, nutrients, and flavor that are
often lost in high-speed milling. We do not add preservatives of
any kind.
PGW-0610#
Flour, Buckwheat
10 lb. bag
PGW-071#
Hushpuppy and
Batter Mix
Stoneground
Hushpuppy/Batter Mix Ingredients: white corn, wheat, baking
powder, salt.
Refrigerate or freeze to prolong freshness.
http://woodsonsmill.com/
PGF-081#
Pancake Mix,
Three Grain
Stoneground
Three-grain Pancake Mix Ingredients: wheat, buckwheat, white
corn, baking powder.
Refrigerate or freeze to prolong freshness.
http://woodsonsmill.com/
Woodson
Mills,
Lowesville,
VA
$5.75 /
1 lb bag
$5.75 /
1 lb bag
$26 /
10 lb bag
Woodson
Mills,
Lowesville,
VA
SPECIAL!!
$23 /
10 lb. bag
$35 /
10 lb. bag
SPECIAL!!
$30 /
10 lb. bag
And, best of all, the power for grinding comes from the Piney
Woodson
Mills,
Lowesville,
VA
$6.25 /
1 lb 2 oz bag
$6.75 /
1 lb 2 oz bag
Hand-Crafted Granola with Local Maple Syrup
PGC-011#
Granola,
Maple Nut
PGP-01F
Pasta, Fettuccine,
egg
Hand-Crafted, Frozen
PGP-03F
Pasta, Fettuccine,
lemon pepper
PGP-04F
Pasta, Fettuccine,
Spinach
PGP-06F
Pasta, Fettuccine,
fresh carrot
PGP-01A
Pasta, Angel Hair,
egg
PGP-02A
Pasta, Angel Hair,
red pepper
PGP-03A
Pasta, Angel Hair,
lemon pepper
From the kitchen of our syrup-blessed friends at The Country
Cottage comes a delicious new granola. Compared with granolas
you may know, the Chupp's product is fine-textured and delicate.
But don't let it fool you into thinking it will "sog" quickly! The flax
seeds, well-toasted oats and crispy coconut make for crunch in
every bite. Pure maple syrup from the trees around their home
puts the finishing touch on the pecan/coconutty flavors and makes
this a fave with everyone who tries it. 1 lb bags.
Ingredients: Oatmeal, coconut, pecans, butter, maple syrup, flax
seed, raw sugar, salt, soda, vanilla
Peace, Love & Pasta
What else does this world need??
Lynn Chipkin crafts this tantalizing fresh fettuccine by hand in her
Floyd County kitchen. Made with fresh eggs, fresh herbs, and the
finest pasta flour, these creations will provide a notable foundation
for your signature sauces.
The Country
Cottage,
Pearisburg,
VA
Peace, Love
and Pasta,
Floyd, VA
Please send a 1st and 2nd choice of flavors. 12 oz. pkg.
Ingredients: unbleached white flour- enriched (niacin, reduced
iron, thiamine mononitrate, riboflavin, folic acid), water, farm
fresh eggs, seasonings (according to flavor), extra virgin olive oil.
Peace, Love & Pasta
Lynn Chipkin crafts this tantalizing fresh angel hair by hand in her
Please send a 1st and 2nd choice of flavors.
12 oz. pkg.
Ingredientsunbleached white flour- enriched (niacin, reduced iron,
thiamine mononitrate, riboflavin, folic acid), water, farm fresh
eggs, seasonings (accordsing to flavor,) extra virgin olive oil.
Peace, Love
and Pasta,
Floyd, VA
$7.50 / lb.
$5.50 each
12 oz. package
BULK DEAL!!
$10 for
2 pkgs.
$5.50 each
12 oz. package
BULK DEAL!!
$10 for
2 pkgs.
PGP-04A
Pasta, Angel Hair,
Spinach
PGP-05A
Pasta, Angel Hair,
garlic herb
PGP-06A
Pasta, Angel Hair,
fresh carrot
PGB-0212OZ
Noodles, White Spelt
Shelf-Stable
PGP-20
Pizza Dough,
whole wheat,
plain
Frozen
PGP-21
Pizza Dough,
whole wheat, garlic
oregano
Frozen
PGP-22
Pizza Dough,
whole wheat,
parmesan
Frozen
PGP-23
Pizza Dough,
whole wheat
basil
Frozen
PGP-24
Pizza Dough,
whole wheat,
rosemary
Frozen
PGP-15
Pizza Dough,
plain
Frozen
PGP-16
Pizza Dough,
garlic oregano
Frozen
PGP-17
Pizza Dough,
parmesan
Frozen
PGP-18
Pizza Dough,
basil
Frozen
PGP-19
Pizza Dough,
rosemary
Frozen
CONDIMENTS
Peace, Love & Pasta
Lynn Chipkin crafts this tantalizing fresh angel hair by hand in her
Please send a 1st and 2nd choice of flavors.
12 oz. pkg.
Peace, Love
and Pasta,
Floyd, VA
Ingredientsunbleached white flour- enriched (niacin, reduced iron,
thiamine mononitrate, riboflavin, folic acid), water, farm fresh
eggs, seasonings (accordsing to flavor,) extra virgin olive oil.
All-spelt (no other wheats aded) noodles are hand-crafted with
egg yolks, and cut to 1/4 inch width by the Berlin Natural Bakery.
The gluten in spelt has a different molecular make-up than the
Berlin Bakery,
gluten in modern wheat. It is more fragile and more water soluble,
Berlin, OH
which makes it easier to digest. Spelt is also higher in fiber than
wheat, and the extra fiber aids in the digestion of the gluten. 12
oz. package
$5.50 each
12 oz. package
BULK DEAL!!
$10 for
2 pkgs.
$5.50 /
12 oz bag
Pizza dough tastes even better with the addition of a little
peace and love! This is a NEW version of the ever-popular
pizza dough from the coccina of Mama Lynn. More whole
wheat flour means healthier and heartier crusts!
Homemade pizza isn't difficult or time-onsuming with ready-made
hwolewheat dough at hand. The frozen dough ball is ready to
thaw, stretch, add your favorite savory toppings, bake
12 oz. frozen pkg.
$3.00 each
Ingredients: Whole wheat flour, unbleached white flour- enriched
(niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid),
Peace, Love &
malted barley flour, water, extra virgin olive oil, herbs (according
Pasta,
BULK DEAL!!
to flavor,) salt, yeast.
Floyd, VA
Parmesan contains pasturized part-skim milk, cheese cultures,
salt, enzymes)
$27.50 /
10 units
Don't forget that "Pizza Dough" makes great
instant rolls or mini-breads. Amazing fresh-baked
bread-lets without kitchen time or maddening
mess!!
Thaw, raise, bake, devour--just that easy!
Pizza custs, rolls and bread-lets taste even better with the
addition of a little peace and love!
Homemade pizza isn't difficult or time-consuming with readymade dough at hand. The frozen dough ball is ready to thaw,
stretch, add your favorite savory toppings, and bake.
12 oz. frozen pkg.
$3.00 each
Ingredients: Unbleached white flour- enriched (niacin, reduced
iron, thiamine mononitrate, riboflavin, folic acid), malted barley Peace, Love &
flour, water, extra virgin olive oil, herbs (according to flavor,) salt,
Pasta,
BULK DEAL!!
yeast.
Floyd, VA
Parmesan contains pasturized part-skim milk, cheese cultures,
$27.50 /
salt, enzymes
10 units
Don't forget that "Pizza Dough" makes great
instant rolls or mini-breads. Amazing fresh-baked
bread-lets without kitchen time or maddening
mess!!
Thaw, raise, bake, devour--just that easy!
Description
See bottom of document for further information about ingredients
and producers
Product
Source
Price / Unit
Hooper's Pasta Sauce is perfect for slathering lasagna, cheese sandwiches, pasta and pizza dough!
CNH-0226
Pasta Sauce,
Vodka Cream
Light, creamy red sauce that adds a touch of class to any pasta
dish. Several A La Carte customers swear it's the best in the area-including their own kitchens!
$5.85 /
26 oz. Jar
Ingredients: Vine-ripened tomatoes, ground tomatoes, water,
heavy cream, olive oil, fresh onions, fresh garlic, sugar, salt,
herbs, black pepper, crushed red pepper, citric acid.
Hooper Foods
Martinsville,
VA
CNH-0326
CNH-0526
CNH-0616
CNH-0716
CNH-0816
CNH-0916
Pasta Sauce,
Fra Diavolo Tomato
Pasta Sauce,
Vino Rosso
Bar-B-Que Sauce,
Bob's Hick'ry
Bar-B-Que Sauce,
Bob's Hell Raisin'
Bar-B-Que Sauce,
Bob's Tipsy Pig
Bar-B-Que Sauce,
Bob's Cuppa Joe
FRUIT SPREADS
FST-15PT
Apple Butter,
pint
with local apples
FST-01PT
Jam, Cherry
naturally sweetened
FST-02PT
Jam, Blueberry
naturally sweetened
FST-03PT
Jam, Blackberry
naturally sweetened
FST-04PT
Jam, Stawberry
naturally sweetened
FST-06PT
Jam, Peach
naturally sweetened
FST-08PT
Jam, Damson Plum
naturally sweetened
This spicy pasta sauce has onions, garlic and crushed red pepper
to give your pasta or seafood a kick! The name means "Bother
Devil," if that gives you a clue!!
Ingredients: Crushed tomatoes (contains salt & citric acid), diced
tomatoes (contains salt & citric acid), olive oil, garlic, salt, sugar,
crushed red pepper, herbs.
Hooper Foods
Martinsville,
VA
If you love the Tipsy Pig Bar-B-Que sauce, wait until you try this
pasta sauce. Tomatoes and red wine. There is nothing better
than serious simplicity!
$5.25 /
26 oz. Jar
$5.25 /
26 oz. Jar
Ingredients: vine-ripened tomatoes, water, red wine (contains
sulfites), olive oil, sugar, fresh garlic, salt, herbs, crushed red
pepper, citric acid.
For those of you who love the classic barbeque sauce taste with
real hickory smoke and molasses, this is your sauce! A glutenfree, handmade treat!
Ingredients: Tomatoes, cider vinegar, water, molasses, brown
sugar, canola oil, spices, salt, garlic powder, onion powder, black
pepper, red pepper, natural liquid smoke, citric acid.
If you like to spice it up a bit, try this chipotle heat and raisin
sweet variety. Described as having mild-ish heat, this sauce will
add a sweet kick to your plate. A gluten-free, handmade treat!
Ingredients: Tomatoes, cider vinegar, water, brown sugar, canola
oil, spices, salt, raisins, chili powder, chipotles, garlic powder,
Hooper Foods
onion powder, herbs, celery seed, citric acid.
Martinsville,
VA
Lovingly laced with red wine. The chef, too. Pair with pork ribs or
shoulder for a well-matched duo! Gluten-free.
Ingredients: Tomatoes, cider vinegar, red wine (contains sulfites)
water, brown sugar, canola oil, black pepper, salt, garlic powder,
onion powder, herbs, crushed red pepper, celery seed, citric acid.
$4.50 /
16 oz jar
$48/case
12 jars of a
single flavor
$50/case
12 mixed jars
(your choice)
For those who like to add a little kick to their food, try this tasty
concoction with cocoa and coffee. A gluten-free, handmade treat!
Ingredients: Tomatoes, cider vinegar, water, brown sugar, canola
oil, salt, spices, cocoa, garlic powder, onion powder, coffee
(instant), herbs, celery seed, crushed red pepper.
Description
and producers
Product
Source
Handcrafted in the Troyer's own local kitchen from local apples!
This butter from the Walker Mountain Community is thick, dark
and greed-arousing. Sweetened with white grape juice concentrate
Troyer Farm,
and apple juice instead of sugar, we find this butter to be just
Pearisburg,
sweet enough! A great spread on buttered toast or as a jelly
VA
substitute on PB&J sandwiches.
Ingredients: Apples, fruit juice concentrate, cinnamon, citric acid,
cloves, cinnamon oil.
These jams from Troyer Farm are packed with fresh fruit grown by
the Troyer's themselves, or purchased from friends and neighbors
in their immediate vicinity. All jams are sweetened with white
grape juice concentrate, not white sugar!!
Troyers are experts at finding sweet solutions to their "no-artificial
sugar" preferences and these jams are the ultimate win-win
compromise. Your family will love the sweet, scrumptious flavor
of ripe fruits preserved in their season. You'll love knowing there's
no added processed sugars in their diet! Super tasty, artistic label
and packaged beautifully for gifting!
Troyer Farm,
Pearisburg,
Ingredients: White grape juice concentrate, [fruit], water, pectin,
VA
citric acid. Some flavors contain lemon juice.
Beloved in the good old days, but rare in our fast-paced modern
world, Troyer's Damson Plum Jam harkens back to bubbling pots
on the woodstove. Damsons pack a pucker, but grape juice
concentrate sweetens them to a delicious marriage of sweet and
sour. Custom made for GFGP from Dawsons' Damsons!
Ingredients: White grape juice concentrate, Damson plums, water,
pectin, citric acid.
Price / Unit
$5.00/Pint
$5.00 / Pint
$ 45.00/
12-pt case of
single flavor
$48.00/
12-pt case of
your choice of
mixed flavors
SPECIAL!!
Cherry &
Damson
Plum Jam
$4.00/pint
FST-09HP
Jam, Red Raspberry
naturally sweetened
Delicious red raspberry jam naturally sweetened with fruit juice.
Troyers are experts at finding sweet solutions to their no-addedsugar preferences. Super tasty, artistic label and packaged
beautifully for gifting! Half-pint jars.
Ingredients: White grape juice concentrate, red raspberries,
water, pectin, citric acid.
FST-10HP
Jam, Red Raspberry
Rhubarb
sweetened with sugar
PRESERVED FRUITS
PFT-01QT
Yellow Peaches
canned
fruit-juice sweetened
Delicious red raspberry jam naturally sweetened with fruit juice
and the perfect acid-balance provided by rhubarb. Bring the
sweet taste of spring home all winter! Super tasty, artistic label
and packaged beautifully for gifting! Half-pint jars.
Ingredients: White grape juice concentrate, rhubarb, red
raspberries, water, pectin, citric acid.
Description
and producers
2015 Canned peaches from the Troyers are perfectly preserved in
a sweet fruit juice with no added sugar whatsoever! That's right,
the Troyers sweeten these golden glowing peaches with white
grape juice concentrate and a hint of pineapple juice. Addictively
satisfying and healthy at the same time!!
Troyer Farm,
Pearisburg,
VA
$5.00 /
Half Pint
$5.00 /
Half Pint
Troyer Farm,
Pearisburg,
VA
SPECIAL!!
$4.50 each
$48.00 / cs
Product
Source
Troyer Farm,
Pearisburg,
VA
Price / Unit
$6.95 / quart
Ingredients: Peaches, white grape juice concentrate, pineapple
juice, water
RELISHES, SALSAS &
CHUTNEYS
RSC-03PT
Peach Salsa
(medium hot)
Description
and producers
Take local peaches, garden-fresh tomtoes, cilantro, hot peppers
and more from local farms, stir 'em up with an expert hand and
and what have you got?? The best sweet-spicy fruity salsa this
side of the Rio Grande!! This beckoning blend of Mexico and Amish
kitchen-craft is sure to be a favorite among everyone in your
culture, too!!
Ingredients: peaches, tomatoes, bell peppers, onions, vinegar,
jalapenos, garlic, raw sugar, salt, cilantro, lime juice, cayenne
pepper, crushed red pepper flakes.
RSC-04PT
Peach Chutney
India would be mighty proud of this delicious rendition of a classic
chutney recipe, the perfect sweet-sour balance, punctuated by
raisins, green tomatoes, onions, curry and a host of other locallysourced magic ingredients that will light up your world no matter
where you're from!
Ingredients: Peaches, tomatoes, raw sugar, vinegar, cranberries,
raisins, onions, garlic, lemons, mustard seed, ginger, sea salt,
curry powder, cumin, fennel seeds, thyme, chili flakes.
RST-01PT
Red Pepper Relish,
sweet
Product
Source
Price / Unit
The Country
Cottage,
Pearisburg,
VA
$6.50 / pint
The Country
Cottage,
Pearisburg,
VA
$6.50 / pint
"Amish Chutney" makes a delicious addition to your pantry, ready
at-hand as a side dish, topping, salad dressing, meat marinade or
just spooned out of the jar and eaten cold when you've just got to
have another bite. The Troyers have used sweet peppers from
Troyer Farm,
their own farm and created an exquisite sweet-sour product that
Pearisburg,
can be morphed in a thousand ways.
VA
$5/ pint
Ingredients: White grape juice concentrate, vinegar, peppers,
onions, tomatoes, cabbage, eggplant, sea salt, mustard seed,
celery seed, tumeric.
RST-02PT
Red Pepper Relish,
jalapeno
"Amish Chutney" makes a delicious addition to your pantry, ready
at-hand as a side dish, topping, salad dressing, meat marinade or
just spooned out of the jar and eaten cold when you've just got to
have another bite. The Troyers have created an exquisite sweetTroyer Farm,
sour-spicy product that can be morphed in a thousand ways.
Pearisburg,
Expect moderate heat from jalapenos!
VA
$5/ pint
Ingredients: White grape juice concentrate, vinegar, peppers,
onions, tomatoes, cabbage, eggplant, sea salt, mustard seed,
celery seed, tumeric, Jalapeno peppers.
PICKLES
Description
and producers
Product
Source
Price / Unit
PCT-04PT
Pickled Beets
Super healthy and bright, these crimson slices snuggle up
beautifully beside meat or fish or vegetarian entrees. Top off your
crisp salad with feta and pickled beets, or slide a slice on a
Troyer Farm,
sandwich! Full of vitamins and supporting of healthy digestion.
Pearisburg,
VA
Ingredients: Beets, white grape juice concentrate, sea salt,
vinegar, beet juice, pickling spice.
PCT-05PT
NEW!!
Pickles, Sour Dill
Spears
Dill and garlic speak their minds in these delicious sour dill pickle
spears from the newly expanded kitchen at Troyer Farm. Steven
Troyer Farm,
and Susan Troyer raise these cucumbers themselves in their
Pearisburg,
greenhouse and the spears are made from long slender fruits with
VA
no seed development. Side dress any plate with these freshlymade dill pickles from premium cucumbers.
PCT-12QT
Pickles, Sweet Dill
Spears
Sweet marries sour in these classic sweet dill spears
complimented by small onion slivers. Steven and Susan Troyer
raise these cucumbers themselves in their greenhouse and the
chips are made from long slender fruits with no seed
Troyer Farm,
development. Dress up any pretty plate with these snacking faves Pearisburg,
from fresh local cucumbers.
VA
$5 / pint
$4.50 / pint
$5.95 / quart
Ingredients: Cucumbers, white grape juice concentrate, onions,
vinegar, sea salt, water, mustard seed, tumeric.
PCT-07QT
Dilly Beans, Classic
Everyone's favorite pickled beans, AKA "dilly beans," will delight
your every meal! Replace time-worn potato chips and carrot sticks
with these snappy, yummy snacks. Equally at home side dressing Troyer Farm,
scrumptious dinner platters or… (we won't tell) irresistable
Pearisburg,
snacking directly from the jar!
VA
$7.95 / quart
Ingredients:Green beans, water, vinegar, sea salt, garlic, dill seed.
PCT-08QT
Dilly Beans, Jalapeno
A small addition of a few Jalapenos gives the Troyers popular dilly
beans a kick. The addition of red peppers stips makes them
irresistably beautiful, too. Give 'em a try--expect robust flavor!
Ingredients: Green beans, water, vinegar, sea salt, jalapeno
peppers, garlic, dill seed.
Troyer Farm,
Pearisburg,
VA
$7.95 / quart
PCT-09QT
A new twist on everyone's favorite dilly beans--these lovely babies
are made with green and yellow beans mixed together, with a few
$7.95 / quart
purple garlics sprinkled in. Replace dull old potato chips and carrot Troyer Farm,
Dilly Beans,
sticks with these snappy, yummy treats.
Green & Yellow beans
Pearisburg,
SPECIAL!!
with garlic
VA
$6.95 / quart
Ingredients: Green beans, water, vinegar, sea salt, garlic, dill
seed.
PCT-10QT
Baby Carrots glow with color, nutrition and flavor, preserved in a
spiced vinegar brine with the addition of a jalapeno pepper to
$6.95 / quart
lively up the scene. These are great lunch box addition, or top off Troyer Farm,
any crudite plater with a colorful flourish!
Pearisburg,
SPECIAL!!
VA
$4.50 / quart
Ingredients: carrots, vinegar, white grape juice concentrate,
water, jalapeno pepper, sea salt, pickling spice.
PCT-11QT
Pickled Carrots,
babies with jalapeno
Garden Mixed
Pickle
LIVE FERMENTS
& KRAUTS
Diversity rules in this fine mixed pickle, featuring a cascade of
colorful veggies from several neighborhood gardens. Although
almost too lovely to eat, we're sure you'll be delighted once you do
break into a jar of these delicious pickles. Ingredients listed with
Troyer Farm,
all Troyer pickles in the final section of this menu.
Pearisburg,
VA
Ingredients: mixed vegetables (green beans, carrots, onions,
cauliflower, tomatoes, cucumbers, peppers, cabbage, shell beans,)
white grape juice concentrate, vinegar, sea salt, water, mustard
seed, tumeric, celery seed.
Description
and producers
Product
Source
$6.95 / quart
Price / Unit
NEW PRODUCT!! Gnomestead Hollow Ferments
seven enticing, creative combinations made with local ingredients!
FKG-01pt
Confetti Kraut
Raw, Live Cultured
Colorful & creative, Confetti is the kraut to serve to gussy-up a
platter and wow your guests with Presentation! Delicious as well
as aesthetic combination of great ingredients. 1 pint jars. Keep
refrigerated.
Ingredients: cabbage, a rainbow of radishes, nettles, horseradish,
carrots and Pink Hawaiian Salt.
$10.50 / pint
Bulk
Deal!!
Allium Kraut
Raw, Live Cultured
You can't eSCAPE the Allium--but then, who'd want to!? Allium
lovers will embrace this popular and potent blend of springtime's
faves. 1 pint jars. Keep refrigerated.
Ingredients: garlic scape ribbons, spring onions, cabbage,
coriander and Pink Hawaiian Salt.
Golden Curry Kraut
Raw, Live Cultured
Glowing golden color of this ferment is an art show itself, but the
real artistry begins with the opening of the jar and indulging in the
captivating contents.
1 pint jars. Keep refrigerated.
Ingredients: cabbage, fresh turmeric root, cumin seed, mustard
seed, Pink Hawaiian Salt.
FKG-04pt
SauerRuben Kraut
Raw, Live Cultured
Classic German kraut for topping of Ruben sandwiches, side
dressing bratwurst and so much more, this ferment beckons Old
World enthusiasts with local ingredients.
Ingredients: turnips, cabbage, caraway seeds, Pink Hawaiian Salt
FKG-05pt
Kim-Chi,
Korean Style
Miso-Daikon
Raw, Live Cultured
A taste of Oriental tradition is yours in this exotic kim-chi crock
created from all-local veggeis.
Ingredients: napa cabbage, daikon radish, bok choy, carrots,
green onions, garlic, ginger, gochugaru, Pink Hawaiian salt,
organic chickpea miso, rice flour.
FKG-02pt
FKG-03pt
FKG-06pt
FKT-02QT
Gnomestead
Hollow,
Dugspur, VA
Bulk
Deal!!
$10.00
each for
3 or more
Special of
the
month:
Alium
Kraut
$9.00 /
pint
This onion-based kraut, inspired by a traditional El Salvadorian
recipe, can be the "gateway kraut", leading one into a whole new
world of healthy fermentation fervor.
El Salvadorian Curtido
1 pint jar. Keep refrigerated.
Raw, Live Cultured
Ingredients: onions, carrots, green and red cabbage, oregano, red
pepper flakes, Pink Hawaiian Salt.
Sauerkraut,
Garlic and Dill
Raw, Live Cultured
FKT-03QT
$10.50 / pint
Sauerkraut,
Jalapeno
Raw, Live Cultured
The same great zing and zang of the Classic Sauerkraut above,
Troyers have created a new flavor of 'kraut with a lovely sprig of
dill and some garlic! Expect bubbly fermentation and a tangy
crunch. Must be kept refrigerated. 1 quart jars.
$6.25 / qt.
Troyer Farm,
Pearisburg,
VA
Ingredients: Cabbage, sea salt, garlic, dill, water.
Love the crunch but want a little more tang, zest and spice? The
addition of Jalapeno peppers to this sauerkraut is the perfect
combination for all those spicy 'kraut lovers out there! Expect
bubbly fermentation and a tangy crunch.
Must be kept refrigerated. 1 quart jars.
Troyer Farm,
Pearisburg,
VA
SPECIAL!!
$5.75 each
or
2 jars for
$10
$6.25 / qt.
Ingredients: Cabbage, sea salt, jalapeno peppers, water.
FKT-04QT
Sauerkraut,
German with
carrots & caraway
Most-delicious-of-all stautus awarded this new ferment from
Troyer Farm!! On top of the classic cabbage crunch of their
krauts, Troyers have added carrots, a hint of red onions and
plenty of caraway seeds, reminiscent of popular old German
recipes. The result is stunning--if you're a friend of fermentation,
this is a must-try!! Keep refrigerated.1 quart jars.
Troyer Farm,
Pearisburg,
VA
$6.25 / qt
Troyer Farm,
Pearisburg,
VA
$70 / 12 qt
case
Product
Source
Price / Unit
Raw, Live-Cultured
Ingredients: Cabbage, sea salt, carrots, red onions, caraway
seeds.
FKT-05CS
Sauerkraut, Mixed
Case, quarts
Raw, Live Cultured
HEALTHY FAST FOODS &
SNACKS
FFG-01
Brownies,
Peanut Butter
Best of all possible worlds, here's a kraut for every fermented
foods fan. Four of each flavor, or request your preferred ratios of
flavors. Expect bubbly fermentation and a tangy crunch.
Must be kept refrigerated. 1 quart jars.
Description
and producers.
These decadent desserts are just what you need to satisfy your
sweet tooth. Each item is frozen and individually wrapped. Sizes
vary slightly but are approx. 2.5" x 2.5" x 3/4".
Ingredients: sugar, butter, unsweetened chocolate, flour, eggs,
butter, confectioner's sugar, peanut butter, semisweet chocolate.
FFG-02
Brownies,
Mint
A layer of chewy sweet brownie, topped with mint icing, and then
an hard chocolate layer with small peppermint chips, gives these
brownies irresistible flavor, texture and taste
Sizes vary slightly but are approx. 2.5" x 2.5" x 3/4".
Ingredients: sugar, butter, unsweetened chocolate, flour, eggs,
confectioner's sugar, peppermint extract, semisweet chocolate,
mint white chocolate chips.
Combine any three (3) Gypsy
Girl Sweet Treats in a 3-unit
bundle.
$8.70 / bundle of any sweet
treats
Gypsy Girl,
Floyd, VA
SPECIAL!!
$7.50 / bundle of three
Girl Sweet Treats in a 3-unit
bundle.
$8.70 / bundle of any sweet
treats
Gypsy Girl,
Floyd, VA
FFG-03
Brownies,
Toffee
Layers of chewy brownie, toffee and icing make these treat
spectacular. A great variation on the magnificent brownies made
by Gypsy girl, they are addictive, truly a flavor to savor!
Sizes vary slightly but are approx. 2.5" x 2.5" x 3/4".
SPECIAL!!
$7.50 / bundle of three
Ingredients: Flour, sugar, eggs, coco powder, vegetable oil,
dulche con leche, semisweet chocolate, butter, toffee chips.
FFG-08
FFG-09
FFG-10
FFG-11
FFG-12
Hummus
Garlic Parsley
Hummus,
Shiitake Mushroom
Hummus,
Red Pepper
Hummus,
Feta Dill
Burritos,
Bean & Cheese
Calling all hummus lovers! This is your chance to indulge in the
tantalizing flavors Gypsy Girl has concocted in her home kitchen.
Freezes beautifully. 1/2 pint containers.
Ingredients: Garbanzo beans, tahini, olive oil, garlic, lemon juice,
parsley, salt, cumin
Combine any Hummus flavors
in a 2-unit bundle.
$8.95 / bundle of any 2
Ingredients: Garbanzo beans, tahini, olive oil, shiitake
mushrooms, white mushrooms, lemon juice, garlic, cumin, red
pepper.
SPECIAL!!
$7.50 / bundle of two
Ingredients: Garbanzo beans, tahini, lemon jucie, garlic, roasted
red peppers, cumin, salt, olive oil.
Please order first and
second flavor choices
Gypsy Girl,
Floyd, VA
Ingredients: Garbanzo beans, tahini, lemon jucie, garlic, feta
cheese, dill, salt, olive oil.
Looking for a healthy fast meal? Try Gypsy Girl's delicious
homemade Bean & Cheese burritos: Easily warmed in the
microwave, the oven, or even on the dash of your car!
Wrapped individually & frozen.
Ingredients: Bean & Cheese: kidney beans, onion, garlic, picante, Combine any Burrito flavors in
Cajun tartar sauce, jack cheese, flour tortilla.
a 2-unit bundle.
FFG-13
FFG-14
FFG-16PT
Burritos,
Sweet Potato &
Black Bean
Burritos,
Veggies &
White Beans
Chili, Vegetarian
homemade Sweet Potato/Black Bean burritos: Easily warmed in
the microwave, the oven, or even on the dash of your car!
Ingredients: black beans, sweet potatoes, picante, jalapenos, jack
cheese, flour tortilla.
homemade Veggie/White Bean burritos: Easily warmed in the
microwave, the oven, or even on the dash of your car!
Gypsy Girl,
Floyd, VA
Select any mix of flavors you
wish.
Please send us your first and
second flavor choices.
Ingredients: spinach, zucchini, onion, garlic, Great Northern
beans, Cajun tartar sauce, picante, mozzarella, jack cheese, flour
tortilla.
Vegetable Chili has never been so good! Shannon's magical
cooking skills have once again produced a great meal for you! Just
a tid bit of spice gives this chili the flavor you need without putting
your mouth on fire. A great quick meal for the kids or adults when
times call for healthy microwavable meals!
Ingredients: Chili beans, kidney beans, diced tomatoes, garlic,
onion, green pepper, red pepper, chili powder, garlic powder,
cumin, salt
CHEESECAKES
$7.95 / bundle of any 2
Description
and producers
cheesecakes!!!
$8.75 / bundle of 2
Gypsy Girl,
Floyd, VA
Product
Source
By Gypsy Girl
Price / Unit
CHG-04
CHG-06
CHG-07
CHG-11
Cheesecake, baby
Key Lime
Cheesecake, baby
White Chocolate
Raspberry
Cheesecake, baby
Peanut Butter
Cheesecake, baby
Salted Caramel
Refreshing subtleties of lime, integrated into the creamcheese,
batter, serve up a dessert that's perfect for a warm summer's eve.
Topped with whipped cream and lime zest, this version will draw
kudos at your next patio party. Cake is 5" diam.
Ingredients: Cream cheese, sugar, eggs, wheat flour, sour cream,
lime rind (zest), key lime juice, white chocolate, cream, graham
crackers(wheat flour, niacin, iron, thiamine, riboflavin, graham
flour, sugar, soybean oil, honey, soda, salt, soy, lecithin), butter.
The delicate flavor of white chocolate is enhanced to celestial
proportions by the addition of red raspberry sauce glazing the top
of this exquisitely artistic piece de' resistance! As beautiful as it is
addictively delicious. Cake is 5" diam.
Ingredients: Cream cheese, sugar, eggs, sour cream, vanilla,
white chocolate, graham crackers(wheat flour, niacin, iron,
thiamine, riboflavin, graham flour, sugar, soybean oil, honey,
soda, salt, soy, lecithin), butter, raspberries, corn starch, heavy
cream, confectionary sugar.
Peanut butter lovers awake! This cheesecake has a chocolate
crumbled crust, sour cream/peanut butter center, chocolate
ganache drizzled on top and garnished with crushed peanuts.
Reese's has nothing on this peanut/chocolate combination. Cake
is 5" diam.
Ingredients: Cream cheese, sugar, eggs, peanut butter, graham
crackers(wheat flour, niacin, iron, thiamine, riboflavin, graham
flour, sugar, soybean oil, honey, soda, salt, soy, lecithin), butter,
sugar, semi-sweet chocolate chips, peanut butter chips, butter,
peanuts.
Sweet + Salt is all the rage for a good reason! This cheesecake
features a yummy caramel topping sprinkled with coarse salt. The
combination with the creamy cake below is stunning, and the
perfect choice for folks who like their "sweets" in balance!
Gypsy Girl,
Floyd VA
Ingredients: Cream cheese, sugar,eggs,sour cream, vanilla,
graham crackers, butter,
Caramel sauce (sugar, milk, baking soda) Red Hawaiian Sea salt
& Celtic Sea salt.
Seasonal loal peaches star in this new creation, and who could
deny their delicate pairing with this creamy cake?? Bright with
flavor, the peaches make a handsome dessert as well as one
that's undeniably delicious. Start that diet…uh, manana!
CHG-12
CHG-14
Cheesecake, baby
Peaches and Cream
Cheesecake, baby
Pumpkin Cream
graham crackers(wheat flour, niacin, iron, thiamine, riboflavin,
graham flour, sugar, soybean oil, honey, soda, salt, soy, lecithin),
butter, fresh peaches, white chocolate mousse (white chocolate,
heavy cream, confection sugar, cream cheese).
New autumn-inspired creation will leave your sweet-tooth deeply
satisfied, and your guests wanting to know where you got that
dreamy dessert! Texture with pumpkin is slightly more airy than
other flavors--a perfect compromise between cheesecake and
pumpkin pie. BIG YUM!!! Cake is 5" diam.
Ingredients: Cream cheese, sugar, sour cream, eggs, cinnamon,
nutmeg, cloves, pumpkin puree, graham crackers(wheat flour,
niacin, iron, thiamine, riboflavin, graham flour, sugar, soybean oil,
honey, soda, salt, soy, lecithin), pralines (brown sugar, vanilla,
pecans).
Gluten-free cheesecakes!!!
CHG-03GF
Cheesecake, baby
Cherry
gluten-free crust
Our first experiment in a gluten-free crusted cheesecake. Let us
know how you like it!! Topped with whipped cream and lime zest,
this version will draw kudos at your next party.
Cake is 5" diam.
pecans, gluten-free flour (garbanzo bean flour, potato starch,
tapioca flour, white sorghum flour, fava bean flour), butter, white
chocolate, heavy cream, cherries, corn starch.
$8.50 / each
CHG-06GF
CHG-07GF
CHG-11GF
CHG-12GF
Cheesecake, baby
White Chocolate
Raspberry
gluten-free crust
Cheesecake, baby
Peanut Butter
gluten-free crust
Cheesecake, baby
Salted Caramel
gluten-free crust
Cheesecake, baby
Peaches and Cream
gluten-free crust
BEVERAGES
BVK-0116
BVK-01CS
BVK-0216
BVK-02CS
BVK-0316
BVK-03CS
Kombucha,
Elderberry Jam
by the 16 oz. bottle
Kombucha,
Elderberry Jam
by the 12-bottle case
Kombucha,
Ginger Fizz
Kombucha,
Ginger Fizz
Kombucha,
Hibiscus Pomegranate
Kombucha,
Hibiscus Pomegranate
BVK-0416
NEW!!
Kombucha,
Holy Basilberry
BVK-04CS
NEW!!
Kombucha,
Holy Basilberry
BVK-05CS
Kombucha,
mixed case
Cake is 5" diam.
white chocolate, pecans, gluten-free flour (garbanzo bean flour,
potato starch, tapioca flour, white sorghum flour, fava bean flour),
butter, raspberry, heavy cream.
Peanut butter lovers awake! This cheesecake has a chocolate
crumbled crust, sour cream/peanut butter center, chocolate
ganache drizzled on top and garnished with crushed peanuts.
Reese's has nothing on this peanut/chocolate combination. Cake
is 5" diam.
Ingredients: Cream cheese, sugar, eggs, peanut butter, glutenfree flour (garbanzo bean flour, potato starch, tapioca flour, white
sorghum flour, fava bean flour), butter, sugar, semi-sweet
chocolate chips, peanut butter chips, butter, peanuts.
Gypsy Girl,
Floyd VA
$9.50 / each
Product
Source
Price / Unit
Sweet + Salt is all the rage for a good reason! This cheesecake
features a yummy caramel topping sprinkled with coarse salt. The
combination with the creamy cake below is stunning, and the
perfect choice for folks who like their "sweets" in balance!
Ingredients: Cream cheese, sugar,eggs,sour cream, vanilla,
butter, gluten-free flour (garbanzo bean flour, potato starch,
tapioca flour, white sorghum flour, fava bean flour),
Caramel sauce (sugar, milk, baking soda) Red Hawaiian Sea salt
& Celtic Sea salt.
Cake is 5" diam.
pecans, gluten-free flour (garbanzo bean flour, potato starch,
tapioca flour, white sorghum flour, fava bean flour), butter,
peaches, pectin, white chocolate, heavy cream
Description
and producers
Full of living organisms, Kombucha plays a role in strengthening
the immune system, detoxifying the circulatory system, and
rejuvenating kidney function, not to mention doing great things for
the digestive tract.
Medicine never tasted so great!!
You'll think you're drinking a carbonated beverage, but it is the
live actions of the Kombucha "SCOBY" (or "Symbiotic Colony of
Bacteria and Yeast") that gives it a fizzy feel! Just delicious!!
Must be kept refrigerated.
Ingredients
Hibiscus Pomegranate: Organic Raw Kombucha Tea, Hibiscus
Flowers, Organic Pomegranate Juice.
Juice.
Ginger Fizz: Organic Raw Kombucha Tea, Fresh Pressed Ginger
Juice.
Elderberry Jam: Organic Raw Kombucha Tea, Organic
Elderberries, Organic Goji Berry Juice, Fresh Pressed Organic
Ginger
Holy Basilberry: Organic Raw Kombucha Tea, Holy Basil (Tulsirama), Elderberries, Blueberry Juice, Rosehips.
Three each of Ginger, Elderberry, Holy Basilberry and Hib-Pom
Buffalo Mountain flavors. Something for everyone. Sample one
down and pass 'em around…99 bottles of kombucha on the wall!
Buffalo
Mountain
Kombucha
Floyd, VA
$4.25 / 16 oz
bottle
$48 / case
$5.00 / half
gallon
BVA-01HG
Apple Juice,
half gallon
Unfiltered
BVA-01GL
Apple Juice,
gallon
Unfiltered
BVA-02HG
Apple Cider,
half gallon
Filtered
BVA-02GL
Apple Cider,
gallon
Filtered
COFFEE,
WHOLE BEAN
CFR-01W
Old Crow Cuppa Joe,
Whole Bean
Organic / Fair Trade
CFR-01G
Old Crow Cuppa Joe,
Ground
CFR-02W
Farmhouse Blend,
Whole Bean
CFR-02G
Farmhouse Blend,
Ground
CFR-03W
Funky Chicken,
Whole Bean
CFR-03G
Funky Chicken,
Ground
CFR-04W
4 & 20 Blend,
Whole Bean
CFR-04G
4 & 20 Blend,
Ground
SPECIAL!!
$4.25 / jug
for two or
more
Refreshing and delicious, this local apple juice comes from Murray
Cider Company which started in 1938 with a hand-cranked cider
press using only local apples! Lots of pulp and fiber in this cloudy
juice make it a nutritional powerhouse.
$7.50 / gallon
Murray Cider
Company,
Roanoke, VA
$5.00 / half
gallon
Crystal-clear cider is micro filtered, differentiating it from Murray's
apple juice. Flavor is complex with a variety of local apples from
orchards you know and love. Pasteurized in glass for infinite
storage.
Description
and producers
$7.50 / gallon
Product
Source
A medium to full city blend with a full body and rich acidity.
Named after one of our favorite bands, this rockin’ blend makes a
Red Rooster
great full bodied cup of coffee no matter how you brew it, but it
Coffee, Floyd,
really comes to life when you pull it through an espresso
VA
machine.Full bodied and smooth. Chocolate and nutty with mellow
ripe cherry. Bags weigh 12 oz.
Our breakfast blend is a combination of seasonal coffees from
around the world, a 3 bean blend of the freshest, brightest coffee
Red Rooster
we can find. As the seasons change, so do the images on the bag,
Coffee, Floyd,
each with its own vibrant color scheme representing the seasonal
VA
changes. Light/Medium roast.
Bags weigh 12 oz.
Our most popular blend combines the bright acidity and caramel
sweetness of the Bourbon varieties of Central America with the
earthy, smooth full bodied nature of Indonesian varieties. This
blend features 3 coffees roasted to 2 profiles, a Vienna and a Full
City, for the perfect medium dark blend. Complex, bold and
bright. Bags weigh 12 oz.
SPECIAL!!
$6.50 / jug
for two or
more
Price / Unit
$12.75 / bag
$12.75 / bag
$12.75 / bag
$12.75 / bag
Red Rooster
Coffee, Floyd,
VA
It took us over two years to offer our first French Roast, but this
dark and intense cup is well worth the wait. A 2-bean blend at 2
Red Rooster
roast profiles to add sweetness and complexity, this French Roast
Coffee, Floyd,
blend is not your typical burned bean. Intense and bold, yet
VA
sweet and robust with notes of chocolate and toasted caramel.
Bags weigh 12 oz.
$12.75 / bag
$12.75 / bag
Accurate Labeling of Local
Produce
What’s in a Word?
As purveyors of fresh produce and other products from local farms, GFGP strives to be clear and
informative about farm production methods to our customers. The following definitions are used for
marketing local products through GFGP.
ORGANIC/ CERTIFIED ORGANIC/ ORGANICALLY GROWN Under the federal National Organic Program
(NOP) law, the “O Word” or any form thereof may be only employed for farms that have been inspected by an
approved third-party agency (who is itself audited by the USDA). This rigorous certification process requires a
detailed paper trail to prove the farm’s claims of organic production. Growers maintain trace-back records of every
crop from Non-GMO seed through sale, including documentation of approved fertilizers and pesticides, crop
rotation, tillage programs, safe harvesting and packing routines. Certification costs exceed $1000.00 per year.
GFGP reserves use of ORGANIC, CERTIFIED ORGANIC AND ORGANICALLY GROWN for growers who have
successfully completed a bona fide certification program.
CERTIFIED NATURALLY-GROWN: This is a new peer-review system that some small growers are employing to
distinguish their products. Standards are very similar to Certified Organic, but the program is much less costly
financially and less demanding in terms of paper work. On-farm inspections are undertaken by other local farmers
in the program who understand its ideals and goals. Although this system is much more honor-based than USDA
certification, it is gaining popularity among local farmers as a cost-effective and community-based model of selfregulation.
BIOLOGICALLY-GROWN/BIO-GROWN: This is GFGP’s own in-house term and has no legal definition outside
our “trust certified,” face-to-face relationship with each grower. Given the extensive and expensive demands of the
USDA Organic Certification program, many small farmers are unable to cost-justify this marketing handle. After
years of considering other terms like “unsprayed” (organic folks do spray, just not synthetic pesticides), “chemical
free” (hard to imagine food without the chemicals that compose the food itself!), “natural” (what does that
mean??)—we’ve settled on BIO-GROWN to indicate “grown under certifiable practices, but not legally third-party
certified.” We feel confident that bio-grown products from trusted suppliers have not been exposed to synthetic
pesticides, herbicides or fungicides, and that growers use Non-GMOplants/seeds, as well as environmentallyfriendly tillage and soil building techinques.
___________________________________________________________________________________________
________________________
CONVENTIONAL: This descriptor has replaced the old and inaccurate term “commercial” for crops that have been
subjected to practices or inputs that are not acceptable by organic consensus. Since a wide spectrum of practices
are lumped together under the category of “CONVENTIONAL” (ranging from “minimally-sprayed” through
“industrially-raised”) a further explanation may accompany this term. All conventional crops marketed through
GFGP will be accurately labeled to encourage transparency and promote consumer choice. No GMO crops are
allowed unders GFGP's definition of "Conventional" or any other category.
At every opportunity, GFGP strives to support organic and natural practices, resorting to conventional suppliers
only when absolutely necessary. Many crops are difficult or impossible to produce on a commercial (for sale) scale
in our region without sprays that hold back epidemic pests and diseases (i.e. tree fruits and sweet corn). Faced
with a choice of “conventional” product or NO product, GFGP believes that well-informed and well-fed customers
are happier than customers who need to shop at chain stores to fulfill their food needs with non-local products.
We at GFGP also believe that the best way to promote organic ethics is to work with local growers toward
realistic (vs. idealistic) goals that account for weather and market conditions, rather than to eschew them for their
current methods. We make our preferences clear to growers as we encourage them with better prices, information
and grower assistance toward lower-toxin substances as well as preventative practices that minimize the need for
sprays. Over the course of our 20-year existence, many GFGP suppliers have altered their practices to meet
our—and your—requests for cleaner food. Now that’s progress!!
Good Food - Good People | (540) 745-4347 x 2 | [email protected]
GFGP Growers & Producers
Products, Practices and Places
Producer
Crops and Practices
Berrier Orchard &
Farm,
Cana, VA
Fruit: Third-generation orchardists know their business like no other! Ralph, Ricky and
Kerry Berrier are the go-to for much of GFGP's tree fruits, offering a wide selection
throughout the season of peaches, apples, blackberries & more
Bright Farm,
Floyd, VA
Beef, Pork, Chicken: Bright Farm thrives just down the road from GFGP headquarters and
is the reason for our selling meat in the first place! How could we not, with such tantalizing
grass-pastured, grain-free meat just down the road. A GFGP customer favorite for years!
Buffalo Mountain
Kombucha, Floyd VA
Kombucha: "Raw, unpasteurized Kombucha has a bounty of probiotics and enzymes:
powerful tools that promote a vigorous digestive tract with this health-giving fermented tea
elixir." Southwest Virginia’s first Kombuchery.
Country Cottage,
Pearisburg, VA
Canned goods, granolas, fruit syrups and many other creative recipes flow from the
kitchen of John and Edith Chupp. The cottage looks out on a mountainside full of maple
trees, from which comes their own maple syrup, as well as honey and many other garden
ingredients in their canned goods.
Curtin's Dairy Farm,
Rocky Mount, VA
Cheese: Michael and Cindy Curtin treat their goats like royalty on their farm in Rocky
Mount, VA. Chevre is well-loved by regional chefs and market shoppers alike. Try their
fabulous feta, the likes of which is not found elsewhere!
Dawson Orchard,
Ararat, VA
Fruit: Masters of many fruits, Randall, Glenn and Red Dawson produce nearly
every fruit known that grows on tree or vine: apples, peaches, apricots, plums,
pears, grapes--divine flavors from the foot of the Blue Ridge Mtns.
Eggers Blueberry
Patch,
Floyd, VA
Blueberries: Loved around the Floyd region, veteran producers Herman and Traute Eggars
maintain seven acres of blueberry bushes, as well numerous other berries, nurturing them
with bio-remediation and biologically-friendly practices. Never was a tastier blueberry!
Fertile Crescent Farm,
Floyd, VA
Vegetables & Greens: Seasoned vegetable growers Darbi Jewell and Adam Bresa operate
contoured raised beds & hoop houses to produce some of the finest fresh biologically-grown
greens & specialty crops in the region. Quality plus variety make this farm a favorite of
GFGP!
Veggies: This new farm on the block is managed by veteran Adam Bresa, owned by Jack
Floyd Eco-Village Farm, Wall and Kamala Bauers. With intents to feed an on-site restaurant, FEV is also working to
provide an exciting variety of bio-grown veggies from hoophouses and raised beds
Floyd, VA
throughout the year.
Floyd Food Company,
Floyd, VA
Frozen Soups: Brainchild project of Sustain Floyd, Mike Burton set out to create a market
for local farm produce, and ended up creating a pretty delicious soup line at the same time.
Quality ingredients, delicious, super handy! What’s not to love?
Full Circle Farm,
Floyd, VA
Vegetables, Greens, Herbs: 25-year garden veteran Dennis Dove farms intensive raised
beds and hoop houses to provide a biologically-grown smorgasbord of greens & specialty
crops, herbs and garden seedlings.
Gypsy Girl Foods,
Floyd, VA
Sweets, Ready-made meals: Satisfy your sweet tooth or prepare for a busy week with
the delicious sweets and savories from Gypsy Girl's home kitchen in Floyd. Shannon Kiser is
a whiz at nutritious quick deli-style foods.
Gnomestead Hollow
Farm and Ferments
Green T Orchard,
Poages Mill, VA
Krauts and Ferments: Gnomestead's creatively crafted line of 7 flavors thrills the culinary
adventure seeker with fermented recipes from around the world.
Fresh and Dried Fungi: many types of domestic-raised and wildcrafted fungi, fresh from the
forest, as well as soup mix. Certified mycologist.
Tree Fruits: Careful biological husbandry is a trademark of Paul Timmerman's small pom
orchard, located in the steep foothills of Bent Mtn. Green T features many rare and
heirloom apples, as well as several varieties of Asian Pears, all trended without the use of
toxic chemicals.
Hartzler Amish
Community, OH
Butter: Salted or unsalted 2-lb rolls of Amish butter. The Hartzler family holds high
standards for their pastured, chemical-free farm and cows. The best value per quality in
regional butters, which is why we import it for you from Ohio!
Heini's
Bunker Hill, OH
Amish Wheel Cheese: Heini's offers a wide variety of traditional flavors of Amish Wheel
Cheese. Although outside GFGP's 100-mile radius, their quality and price are not duplicated
from any closer facilities. Worth the distance!
Hooper Foods,
Martinsville, VA
Pasta & BBQ Sauce: Paul Hooper crafts his fine pasta sauces and Bar-B-Q
dressings from quality scratch ingredients, a testimony to his Italian heritage.
Each sauce boasts four flavors: something for everyone!
Hungry Hill Apiary,
Shipman, VA
Honey: Glenn Clayton's honey is nothing short of famous in Virginia--deep flavored with
local wildflower pollen, created by healthy hives, and in an abundance that lasts throughout
the whole season. 4 sizes 4 honey lovers.
Hutchens Farm,
Stuart, VA
Blueberries, Honey: Patrick Co. counts the Hutchins’ patch among the oldest in the area.
Blueberries love a mountain soil and these berries sport a hearty flavor. Gorgeous
wildflower honey fresh in the comb is another specialty.
Idyllwood Farm,
Pilot, VA
Vegetables, melons: George Hall and Sharon Morely have gardened in the Blue Ridge for
forty years, and their expertise shows in the summertime treasures they supply--sweet
corn, heirloom tomatoes, cucumbers, potatoes, summer and winter squash, various melons
& much more!
Ikenberry Orchard,
Daleville, VA
Apples & Peaches: This third-generation family orchard produce tree fruits, while their
country store charms shoppers and fronts for their sizeable apple cold storage and wash
facility. GFGP appreciates their long-season apple storage in particular!
Indian Valley Farm,
Indian Valley, VA
Baby Ginger and more: Randy Cohen is well-known in this region, having served locovores
for over 25 years at the Blacksburg Downtown Market. He has "retired" to a small garden
and continues sales at the Floyd Market, wowing customers with his glowing baby ginger
and many other quality veggies.
King Brothers Orchard,
Bent Mountain, VA
Apples and veggies: One of the region’s oldest farm families still plies the rocky soils of
Bent Mountain, producing high quality apples & succulent veggies kissed with mountain
dews. Look for their storage apples in our lineup.
Kinsinger Farm,
Pearisburg, VA
Veggies: Joseph and Livina Kinsinger are blessed with rich soil and many children who
participate enthusiastically in their family vegetable business, specializing in biologicallygrown spuds, onions, squashes, beans & lots more for your table.
Beef: Grass fed from start to finish, grain- free and fully pastured. Provider of Ancient White
Park Beef - a fabled beef with an unmatched flavor.
Leaping Waters Farm,
Alleghany Springs, VA Pork: Happy, healthy "Large Black" Hogs provide amazing bacon, loin and roasts for all your
culinary pursuits!
Leraysville Cheese,
Leraysville PA
Cheese: Leraysville Cheese (a regional producer) provides a bounty of options for the
Southwestern Virginia cheese lover! Owned and operated since 1978 by Amish farmers, this
BGh-free, hand made cheese is sure to delight!
Levering Orchard,
Ararat, VA
Cherries, apples, tree fruits: “The largest cherry orchard in the South” lives at Frank
Levering’s house, with thousands of U-pickers venturing down his driveway, into the
mountain-side orchards seeking over 25 varieties of cherries! Frank tends other fruits, but
none quite so memorable as cherries.
Little River Beef, Floyd,
VA
Beef: Family-owned and operated farm for three generations, this dairy/beef operation is a
backbone of Floyd Co. agriculture. Beef is from lean Holsteins, grass-pastured their entire
lives, and supplemented with minimal grain inputs.
Mast Farm, Pearisburg,
VA
Veggies and Fruits: Menno Mast and family supply GFGP with an assortment of produce
throughout each season from their large home gardens--carrots, potatoes, onions, and
beets, as well as grinding corn for corn bread and some of the most amazing Asian Pears
you’ve ever laid teeth upon!
McMillian Orchard,
Cana, VA
Tree Fruits: Chase McMillian's family culture one of the largest new cherry orchards in SW
Va, hidden at the escarpment foot in Carroll Co. Over ten varieties of cherries hail from
their farm, as well as nectarines, peaches and many varieties of apples--all top quality and
super-fresh!
Mountain View Farm
Products,
Fairfield, VA
Cheese, butter: "All of our products are made with milk fresh from our cows and processed
right on our farm. We currently make raw milk aged cheeses, fresh cheeses, butter and a
variety of other dairy products." BGh & GMO-free.
Murray's Apple Juice,
Roanoke, VA
Apple Juice, Cider: Right here in Roanoke is one of the region's largest apple-juicing
facilities, operated by the Murray family for three generations. All local orchardists send
cider apples here, which is why the juice tastes so good!
Old Millstone Farm,
Check, VA
Corn, Beef and Pork: Brian and Lynette Vest's succulent sweet corn is Non-GMO, inviting
worry-free indulgence! Their Black Angus cows and Tamworth pigs are pasture-raised, free
of added hormones or antibiotics, on lush Floyd Co pastures, then finished with a natural
plant-based protein feed which contains no animal bi-products or additives--"just enough"
finishing grain to enhance marbling for preferred taste and texture. Old Millstone dry ages
their prime beef for 21 days, adding a tenderness that can't be imitated by less patient
producers!
Pasta Valente,
Charlottesville, VA
Pasta, dry packaged: Mary & Fran Valente use custom-grown, locally-milled wheat flour to
create the perfect hand-crafted texture. Hand packed for quality control; available in angel
hair or fettuccini; a cascade of creative flavors!
Peace, Love and Pasta
Floyd, VA
Fresh (and fresh frozen) pasta and pizza dough: from Lynn Chipkin's kitchen, made
with the finest ingredients, including her own farm's eggs and herbs. Pastas are rolled to
perfection & floured to avoid sticking. Fresh and/or frozen.
Phoenix Hardwoods,
Floyd, VA
Hardwood Cutting Boards: Closest neighbors to GFGP are wood craftsmen, showcasing
Appalachian woods in fine furniture. Mill-ends are used to create these gorgeous & unique
cutting boards, perfect for gifting others or yourself!
Red Rooster Coffee
Roaster, Floyd, VA
Coffee: Floyd’s own roaster, small town means big flavor in a socially- and environmentallyconscious product that starts your day off right! Numerous fresh-roasted flavors are
available in whole bean and ground versions, all from organic and fair-trade #1 quality
beans.
Renno Farm,
Pearisburg, VA
Veggies & berries: Noah and Barbara Renno cultivate intensive raised-bed veggies and
season extension greenhouse crops to provide a 10-month stream of bio-grown produce.
Their seven children stay busy helping with fresh asparagus and strawberries in the spring
to storage crops in the late fall--and all the season between.
Rexrode Maple Sugar,
Hightown, VA
Maple Syrup: Sugaring is a family tradition with Rexrodes, famed in the VA mountains for
three generations of high-quality maple sugar production. Learning from his grandfather,
Derek is the new sugar maestro in the household. Don’t miss their tasty craft on your
flapjacks!
Riverstone Organic
Farm,
Floyd, VA
Veggies, mushrooms, lamb: Nestled in a fertile valley along Floyd’s Little River, this
organic farm is all of five years old, but growing steadily under management of an
experienced staff. Woody and Jackie Crenshaw produce veggies, mushrooms, lamb/mutton,
wool and flowers on over 20 certified organic acres.
Seven Springs Farm,
Check, VA
Veggies: The region’s oldest CSA, run by Polly Heiser, who makes surplus crops available
through GFGP. Ron Juftes also produces some mighty fine garlic varieties. Both Polly and
Ron’s operations are based on deep convictions and experienced practices in organic
agriculture.
Southwestern Maple,
Pearisburg, VA
Maple Syrup: Joseph Chupp taps maple trees on the steep side of the Walker Mountain
range above his home, boiling down some exquisite syrup that sweetens hearty breakfasts,
creates mouth-watering desserts and adds an irrestible touch to your morning coffee.
Stoneroot Farm,
Floyd, VA
Shiitake Mushrooms: Growing is a passion at the Beegle household where Jon and Dana
tend hundreds of shiitake mushroom logs with the help of their five children. Healthy logs
pop out meaty shrooms during most of the year, an incomparable flavor that whispers in
your favorite dishes.
Swarey Farm,
Pearisburg, VA
Fresh Produce: The Swarey family is famous for perfect presentations of subterraneans-carrots, beets, rutabaga, turnips, parsnips, sweet potatoes, spuds, as well as a plethora of
above-ground crops. Noah and Fannie carefully monitor crop quality and biological soilbuilding practices.
Three Falls Farm,
Stuart, VA
Chestnuts: 90-year old Bert Wilson planted chestnut trees over 20 years ago when he
retired. Voila! Two decades later and 2500 tree later, Three Falls is covered up with
gorgeous and delicious nuts. Use in hundreds of varied recipes, from simple roasting to
desserts, stuffings & more. Certified organic since 2008.
Troyer Farm,
Pearisburg, VA
Greenhouse Tomatoes & Cukes, canned/preserved foods, fermented sauerkrauts:
Steven and Susan Troyer keep busy with four young children, a greenhouse full of early
tomatoes and cukes and a processing kitchen that pumps out new creations year ‘round,
fueled with foods from their own garden and neighbors fields. Don’t miss their extensive
choices of great foods in a jar!
Wade's Orchards,
Woolwine, VA
Tree Fruit: This fourth generation farm family operates orchards from the mountains of
Floyd all the way down to Woolwine, purchasing and rehabilitating many old tracts. They
often rescue heirloom varieties from the bulldozer and making these treasures available to
GFGP.
Waterbear Farm,
Floyd, VA
Fresh Produce: For nearly 20 years, Richard Ursomarso has provided fresh veggies and
beef for a loyal CSA clienetele in the SWVA region. His specialty is fresh greens, asparagus,
strawberries and lots of root crops, all grown on 5 acres of certified organic raised beds and
greenhouses.
Weathertop Farm,
Check VA
Eggs, Chicken: Weathertop Farm is a small family-owned and operated farm dedicated to
holistic sustainable animal husbandry, land stewardship, soil conservation, and composting.
No antibiotics or hormones are used, and all livestock graze pasture that is free of
pesticides, herbicides & synthetic fertilizers.
Williams Orchards,
Rural Retreat, VA
Tree Fruit: Bobby Williams has orcharding in his blood, as well as thousands of fruit trees
on his third generation farm! He has added pears and Asian pears an agro-tourism ventures
to his family’s traditional tree fruits, and his farm store customers can’t get enough of his
delicious fresh fruit.
Windrush Berry Farm,
Newport, VA
Blueberries: The area’s largest blueberry patch is the quarry of hundreds of U-pickers
every season, but GFGP makes sure to get some prime pickin’s ourselves, direct from
owners Steve and Jason Bodtke. Bulk blueberries are greed-arousing fresh and have many
preserved applications.
Windy Hill
Berry Patch,
Bent Mountain, VA
Blueberries, Shiitake Mushrooms: Gary Hamilton and family brave the blustery heights
of Bent Mountain to produce some exquisite blueberries--watch for them in July! They’re
experimenting with mushrooms and many other crops, so watch for evidence of their
success on this menu!
Windy Hill Farm,
Riner, VA
Turnips, pumpkins, winter squash: Darin Greear teams up with Dan Bran to put
together some prime farmland and cutting-edge farming expertise. Turnips from Windy Hill
are donated to charity and sold to eager root-a-vores. Deco-edible squashes and pumpkins
are this farm’s claim to fame.
Yoder's Farm,
Rustberg, VA
Tomatoes, Strawberries, Veggies: Famed throughout VA for unequalled hydroponic
tomatoes, the Yoder family also excels at strawberries, heirloom tomatoes and a variety of
other timely and tasty crops that win America’s heart. Look for their quality fresh produce
nearly every season of the year, thanks to Delvin and Barbara’s hard work!
Zimmerman Farm,
Pearisburg, VA
Veggies, Melons: Dana and Arlene Zimmerman are blessed with many older children who
love to work the soil, and many crops hail from their fertile mountain patches--pumpkins,
peas, watermelons, beans, potatoes, winter squashes and some very unique heirloom
tomatoes.

A La Carte Menu - Good Food

Transcription

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