World`s Best Cheeses

Transcription

World’s Best Cheeses
2014 February Flyer
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Featured Item of the Month:
Taza Chocolates
New York 800-922-4337 * Boston 617-488-7612
California 800-477-5262 * New Jersey 973-962-1202
111 Business Park Drive, Armonk, NY 10504
* New York: 800-922-4337 * Boston: 617-488-7612
New Jersey: 973-962-1202 * 800-THE-BEST
wbcheese.com * follow us on Twitter @cheezwhse
Austria
02600
Moosbacher
1/18LB
$4.99/LB
A beautiful baby swiss
wheel from Austria with a
burlap top cover. Great
item to sell instead of
everyday Jarlsberg.
09850
Brie Notre Dame 1/3K
$3.89/LB
The flavor is pleasantly mushroomy and not as salty as its
triple-crème cousins, and its fluffy white rind gives it a handsome
appearance on a cheese platter.
09850
10301Cantalet1/20LB$6.39/LB
Made by very small dairies, known as fruitieres, in the mountains
of the Auvergne, it is covered with a rustic natural rind and is
semi-firm with a slightly curdy, crumbly texture.
1093
Delice de Bourgogne 1/4LB
$7.49/LB
If you like double-crèmes, but you’ve been hoping for something a little
more assertive, here’s your fromage. With 72% butterfat m.g. (just shy of
being a triple-creme), it’s rich, buttery and decadent with the right amount
of salt, and the rind tends to be a bit pungent and earthy. Fromagerie Lincet
bills it as “Brillat-Savarin Affine” and the extra aging does make a difference.
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10301
France
1093
0625Belletoile Brie 70%
0624Belletoile Brie 70%
1/3K
2/1K
$4.99/LB
$5.25/LB
Belletoile is French for “beautiful star” and the moniker for this
elegant, seductive fromage is a good one. Its shape and size
resemble brie, but don’t be fooled: this delicate, soft-ripened
cheese is a triple-crème, and one of the runniest in its category. It
dissolves on your palate like rich sweet-cream butter, and it’s less
salty than some other triple-cremes out there. Not strong or
pungent, it has just a hint of earth and white mushroom on the
finish.
0628Tours de Paris
France
8/200g
$16.99/cs
If you are looking for something very mild and agreeable, Henri
Hutin’s high-quality Brie is a good choice. Beneath its fluffy white
rind, its pale straw-yellow paste is mild, buttery and a little less
salty than the double-creme, with a sweetness that is somewhat
rare for this category of cheese, and the vaguest earthy hint of
white mushrooms.
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27724
Petit Suisse Fruit 16/12oz
$37.99/cs
16700
St. Nectaire Dischamp
2/4LB
$6.75/LB
10840
Tomme de Savoie Conus
4/4LB
$7.49/LB
Petit-Suisse is a fresh cheese – unripened, unsalty, smooth and creamy. Its
texture is more comparable to a thick yogurt than a cheese. Made from cow’s
milk, it is enriched with cream so that it contains at least 40% fat content.
Underneath the natural rind - rough and brown-gray in color, with fields of
white and yellow mold - lies the supple, pale-straw colored paste of St.
Nectaire, its elastic texture rife with small eyes.
In the mountains and valleys of Savoie, numerous cheesemakers produce this
AOC-designated tomme, one of the most popular of all French cheeses. Caveaged, it arrives bearing a beautiful, rustic rind with multi-colored molds. The
paste is semi-firm yet yielding, with many tiny eyes.
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France
1120Fromage D’Affinois
2/2K$28.99/wheel
It has a friendly, appealing appearance: white, cottony rind barely
containing an oozing pillow of unctuous, ivory-colored paste.
1120
11205
Fromager D’Affinois Truffle 2/2K $46.00/wheel
It has an even friendlier flavor: rich, creamy, melts-in-your-mouth, with
balanced salinity and the barest hint of mushroom. It’s similar to brie, but
without even a hint of pungency. 11205
35311
Florette Goat Brie
1/1K
$21.00/wheel
It is soft-ripened, and its bloomy rind barely contains the
bright-white, runny paste within.
35311
BE1080B
Pamplie Butter Rolls
10/250g - $29.99/cs
As indicated on the label, Pamplie butter is a
Protected Designation of Origin (PDO)
product, namely AOP Beurre
Charentes-Poitou. Its artisanal production
takes place using a traditional barrel churn,
giving this premium butter its delicate taste
and soft texture. The company’s tag line is
“Le Beurre de Chefs” which probably needs
no translation. Pamplie’s taste is the closest
we have found in America to the flavor of
handmade farmhouse butter only found at the
street markets of Paris.
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France
France
10933 Petit Basque Sheep
6/1.3LB - $11.59
10668 Chatelain Camembert
12/8oz - $36.99
0945 President Butter Unsalted
20/200g - $43.99
0943 President Butter Salted
20/200g - $43.99
* New York: 800-922-4337 * Boston: 617-488-7612
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47104 Guffanti Robiola 2 Latti
12/8oz$11.49/LB
Made in the Piedmont region of Italy, this mixed milk
cheese (cow and sheep milk) is a delectable treat. The
paper thin rind covers an unctuous buttery paste that
coats the palate. Mild and savory, creamy with a light
lingering sweetness, this delicate pillow of soft-ripened
cheese is irresistible.
Since Robiola is not a DOP protected cheese, it is
important to know that quality can vary greatly from
producer to producer. This is why we partner with Luigi
Guffanti, who select, age, and carefully insure the quality
of our Robiolas.
47500 Blu 61 Carpenedo
1/2K
$15.49/LB
“This soft, cows’ milk blue from La Casearia Carpenedo,
based near Treviso in Italy, was a revelation to me when I
first tried it. It’s aged for 60 days before being matured in
red wine, and is packed with rich flavours and character”.
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* New York: 800-922-4337 * Boston: 617-488-7612 * New Jersey: 973-962-1202 *
Introducing:
The ONLY
ORGANIC Manchego
in the
United
States!
code 62295
Parra
Organic
Manchego
2/7lb $14.99/lb
NEW! – L
This is a
only Orga
by herita
Parra Fa
La Oveja
in the U.S
Descript
a herd of
Creamy m
sweet wi
Inedible r
three mo
A classic Manchego aged for a minimum of three months; the ONLY Organic
Manchego in the U.S. It’s made from milk produced by heritage breed black ewes that
graze the certified- Organic Parra Family vineyard in La Mancha, central Spain.
Size: Wh
Ingredie
enzymes
Applicat
(quince p
melted in
La Oveja
Their fam
make Or
special, b
traditiona
of these c
and viney
6
CONTACT: Ramón Romero. cell: 718 6859660.
SP112
Urgelia DOP2/5LB
$7.49/LB
Granted the D.O. designation to uphold its quality, Urgelia is a somewhat
salty, buttery cheese from the Catalonia region of Spain. A creamy semi
soft cow’s milk D.O. name controlled Spanish Cheese. It’s a wash rind
straw colored cheese.
Spain
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Switzerland
2410 Swiss Raclette 1/14LB
$6.99/LB
2416Tete di Moine4/2LB$10.99/LB
2410
2416
64110
Beeler Appenzeller1/14LB$13.99/LB
64216
Petit Vaccarinus
6/12oz
$16.99/LB
Now, if there’s ever a story to be told about cheese - it has to be about the
Vacherin Mont d’Or. An absolut delicacy (undisputed), a dangerous cheese
(disputed), and a storied past. Legend has it that the recipe was brought to Les
Charbonnières by a soldier of the Bourbaki army in 1871. However, documents
found later tell of deliveries as far back as 1845.
The Vacherin Mont d’Or is one of the most searched for delicacy in Switzerland and
France. Nowadays, the cheese is not made of raw but thermized milk. And the 12
producers in Switzerland are under constant quality and safety control of the AOP
(Appélation d’origine protégée). Our Vacherin Mont d’Or is called Petit Vaccarinus,
referring to another legend and a monk of that name who allegedly produced the
Vacherin Mont d’Or. It is made by Patrick and Charles Hauser in Le Lieu in the
famous Vallée de Joux. The product is seasonal from September to March when the
cows are fed mostly hay. The fir band which by government decree is part of the
weight gives it some tannin flavors.
64110
64216
64282 Red Witch
1/13LB
$12.49/LB
Made with raw cow’s milk, the 13- to 14-pound
Red Witch belongs to the family of cheeses
described as alpine style, like Appenzeller.
These large, firm, silky cheeses are repeatedly
washed with brine as they age, producing nutty
and meaty aromas. Red Witch, in accordance
with its name, gets a paprika rub as well.
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* New York: 800-922-4337 * Boston: 617-488-7612
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U.S.A
Laura Chenel Chevre’
66043
66053
66068
9 3
Laura Chenel Chevre’ Chabis Mixed
6/5oz
Laura Chenel Chevre’ Chabis Plain
6/5oz
Laura Chenel Chevre’ Goat Log with Truffle 8/5.4oz
$18.50/cs
$18.50/cs
$25.99/cs
U.S.A
Rogue Creamery
77254 Rogue Creamery,
Oregon Blue 1/5lb - $10.99
Created nearly half a century ago, Oregon Blue cheese
has been the West Coast’s exemplary, award-winning
sustainable, raw cow milk blue cheese. Aged at least
90 days in our Roquefort modeled caves, it’s an approachable blue with a firm but buttery paste and a
bouquet of flavors to satisfy a range of palettes. Bite
into Oregon Blue and find a clean, briny flavor, notes
of sweet cream and veins of mellow, earthy blue
molds blooming throughout.
US1027 Mozzarella Smoked Loaf
16/2.5LB - $3.99/LB
Smoked Mozzarella is a delicious variation of
the classic Italian mozzarella. For this specialty
cheese, it is carefully smoked to enhance its
natural flavor. This smoked cheese has a light
golden brown outer shell and is lightly salted.
Its low moisture content makes it ideal for
slicing and melting.
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Eleni’s Cookies
2769 Chocolate Chip 12/5oz - $35.99/cs
3348 Butterscotch 12/6oz - $35.99/cs
2767 Oatmeal Chocolate Chip 12/5oz - $35.99/cs
3356 Pink Sugar 12/7oz - $41.99/cs
4329 Gingersnap 12/7oz - $41.99/cs
NEW!!!
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Nut Free Gourmet
Cookies Great Packaging!!
Blanxart Chocolate Bars
62022 Milk Chocolate
62024 Hazelnut
62026 Dark Almond
62028 Dark Chocolate
All Above 24/1.7oz - $34.99/cs
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62098 Matiz Pecado Fig and Chocolate Bar
20/1.5oz - $32.99/cs
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800- The Best
World’s Best Cheeses 13
95120 Apricot12/10.2oz $36.00/cs
95122 Golden Fig
12/10.2oz $36.00/cs
95125 Tea-Rose12/10.2oz $36.00/cs
95127 Wild Strawberry
12/10.2oz $36.00/cs
95130 Sour Cherry 12/10.2oz $36.00/cs
95138 Apricot and White Cherry 12/10.2oz $36.00/cs
95135 Fresh Walnuts
12//18.9oz $48.00/cs
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* New York: 800-922-4337 * Boston: 617-488-7612
Alexian Pate’
90657
Sliced Duck with Cognac
6/5oz
$17.39/cs
90660Sliced Mousse Truffle6/5oz$19.63/cs
90665 Sliced Mixed Vegetable Pate’
6/5oz
$17.76/cs
9110
Sliced Black Pepper Mousse
6/5oz
$17.39/cs
9112
Sliced Chicken Liver Mousse
6/5oz
$17.76/cs
9114
Sliced Chicken and Veal
6/5oz
$21.86/cs
90661Goose Liver Mousse 6/5oz$24.60/cs
90662Duck Rillette 6/6.25oz$37.27/cs
9116 9118
9120 Wild Forest Mushroom
Pork and Sage Mousse
Sliced Tomato Basil Vegan
WBCHEESE.COM
6/5oz 6/5oz
6/6.25oz
$17.76/cs
$16.27/cs
$16.65/cs
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World’s
Best
Cheeses
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9741 Pre-sliced Coho Salmon
9742 Pre-sliced Scottish Salmon
9743 Pre-sliced Sockeye 12/4oz 12/4oz
12/4oz $79.99/cs
$62.99/cs
$74.99/cs
9744 Smoked Traditional Alderwood
12/4oz
$53.99/cs
9745 Smoked Pepper 12/4oz $53.99/cs
9747 Smoked Cajun 12/4oz$53.99/cs
9746 Sockeye Grav-Lox12/4oz$74.99/cs
9759 Lemon Pepper12/4oz$79.99/cs
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* New York: 800-922-4337 * Boston: 617-488-7612
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89314
Olli Norcino
20/6oz $99.99/cs
89315
Olli Molisana
20/6oz $99.99/cs
89316Olli Napoli20/6oz
$99.99/cs
89317
Olli Calabrese 20/6oz $99.99/cs
89318
Olli Toscano
20/6oz $99.99/cs
89333
Olli Chorizo Salami 20/6oz $99.99/cs
89340 Olli Pepperoni Salami20/6oz $99.99/cs
89319
89330
Olli Salami Truffle 20/5oz
Olli Wild Boar Salami 20/6oz
$114.99/cs
$139.99/cs
89350
89352
89354
Olli Organic Salami Norcino
20/4.5oz $116.99/cs
Olli Organic Salami Molisana
20/4.5oz $116.99/cs
Olli Organic Salami Hot Chorizo 20/4.5oz $116.99/cs
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9621
9622,9623
9623
9626
9620Castella Black Olives 6/12oz $14.49/cs
9621 Castella Green Olives with Pimentos 6/12oz
$12.50/cs
9622
Castella Hot Pitted Olive Salad
6/12oz $10.99/cs
9623 Castella Kalamata Olive Seasoned
6/12oz
$13.99/cs
9625
Castella Mescolanza Italiano Olives 6/12oz $12.99/cs
9626Castella Olive Medley6/12oz $11.99/cs
9629
Castella Deli Cup Olive Shipper
48/12oz
$95.99/cs
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* New York: 800-922-4337 * Boston: 617-488-7612
CH129 Taza 87% Chocolate, Organic10/3oz$36.99/cs
CH139 Taza Discs 70% Mexican Chocolate
CH141 Taza Mixed Classic Mexican Chocolate
24/2.7oz
24/2.7oz
$63.99/cs
$63.99/cs
CH142 Taza Discs Vanilla, Organic
12/2.7oz
$31.99/cs
CH145 Taza Discs Cinnamon, Organic
12/2.7oz
$31.99/cs
CH146 Taza Discs Almond, Organic
12/2.7oz
$31.99/cs
CH2390 Taza Organic Discs Guajillo Chili
12/2.7oz
$31.99/cs
CH2398 Taza 70% Cacao Puro Discs
12/2.7oz
$31.99/cs
CH2400 Taza Salt and Pepper Discs
12/2.7oz
$31.99/cs
CH2399 Taza Chipotle Discs12/2.7oz$31.99/cs
CH2401 Taza 70% Orange Discs
12/2.7oz
$31.99/cs
CH2402 Taza 70% Ginger Discs
12/2.7oz
$31.99/cs
CH2405 Taza Coffee Discs12/2.7oz$31.99/cs
CH2394 Taza Chocolate Covered Almonds
6/8oz
$49.99/cs
CH2395 Taza Organic Mexican Cacao Puro Discs
12/2.7oz
$41.99/cs
CH2396 Taza Chocolate Covered Nibs
6/8oz $42.99/cs
CH2397 Taza Roasted Nibs6/8oz$39.99/cs
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6301 Busseto Herbs De Provence Chubs
6303 Busseto Poivre Moulu Pepper Chubs
6304 Busseto Rosette Chubs
6306 Busseto Green Pepper Chubs
6309 Busseto Hot Sopressata Chubs
6312 Busseto Assorted Chubs
6313 Busseto Sopressata Chubs
6301
All Above 15/8oz - $49.99/cs
6303
6304
6306
6313
6309
6312
6321 Busseto Sliced Prosciutto
6323 Busseto Sliced Genoa
6329 Busseto Sliced Pancetta
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* New York: 800-922-4337 * Boston: 617-488-7612
1749 Old Amsterdam 2/11lb - $8.99/lb
For those who like the classic flavor of Gouda, but who want a little something extra, Old Amsterdam is an
excellent choice. Aged for 18 months and coated in black wax, this pasteurized cow’s milk cheese is firm,
dark yellow in color, and has a robust nutty flavor with a lingering sweet finish.
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* New York: 800-922-4337 * Boston: 617-488-7612
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1703 Irish Dubliner Wedges
24/7oz - $72.99/cs
Uses: Delicious in sandwiches, serve as
a table cheese or shred and toss in
salads.
1702 Irish Vintage Cheddar Wedges
24/7oz - $72.99/cs
Outstanding as the star of a cheese
board.
1701 Blarney Wedges
24/7oz - $72.99/cs
1709 Irish Swiss Wedges
24/7oz - $72.99/cs
1706 Irish Cashel Blue
2/3lb - $10.99/lb
1708 Kerrygold Dubliner with Stout
2/5lb - $9.59/lb
1715 Kerrygold Cheddar with Irish
Whiskey 2/5lb - $9.59/lb
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2780 Chavrie Plain 6/5.3oz - $19.99/cs
2786 Alouette Crumbled Gorgonzola 12/4oz - $29.50/cs
2787 Alouette Crumbled Goat 12/3.5oz - $31.50/cs
2788 Alouette Crumbled Feta 12/4oz - $23.99/cs
2789 Alouette Crumbled Blue 12/4oz - $26.50/cs
0655 Supreme Brie 2/4lb - $8.49/lb
0645 Delice De France Plain - 2/4lb - $8.49/lb
Cal Valls Organic Juices
SP385 Organic Clementine Juice SP380 Organic Tomato Juice SP390 Mini Organic Tomato Juice SP350 Organic Tomato Paste SP355 Organic Tomato Puree ”
“Brie
my
ine
t
n
e
l
Va
12/6.6oz - $15.99/cs
6/1liter - $21.19/cs
12/200ml - $9.50/cs
6/8.8oz - $14.50/cs
6/14.1oz - !5.50/cs
* New York: 800-922-4337 * Boston: 617-488-7612
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1- 800
THE
BEST
15%
off!
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vanilla crème fraîche French-style Cultured Cream
❯ Made from fresh, hormone‐free local cream
❯ Crème Fraîche with Madagascar Vanilla and
a hint of sugar
❯ Rich body and cultured nutty flavor
❯ Does not separate when cooked with wine
❯ 42% butterfat, 90 days shelf life, 12/8 oz.
code 4826 - $32.99.cs
fresh goat cheese crumbles Chèvre
❯ Crumbled by hand with
no added anti-caking agents
❯ Fresh goats’ milk flavor
with no preservatives
❯ 19% butterfat, 90 days shelf life
(20 days once open); 12/4 oz.
❯ Apricot
& Apricot
Thyme,and
Tomato
code 4932
Thyme & Basil,
Cranberry
& Tarragon,
Classic
code 4930 Tomato
and Basil
cade 4934 Cranberry and Tarragon
All above 12/4oz - $34.99.cs
sea salt & maple cultured butter
❯ New Flavor — Butter blended with Sea Salt & Maple
❯ Made from fresh, hormone‐free local cream
❯ Cultured for rich and nutty flavor
❯ High butterfat for perfect flaky pastry, sautéing
❯ 90 days shelf life, 12/4 oz.
code 4852 - $29.99.cs
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a r t i s a n
wbcheese.
com
c h e e s e s
f r o m
f a r m
t o
t a b l e
Il Mulino Pasta Sauces NEW!!!
NEW!!!
3350 Il Mulino Bolognese
Fill your home with the aroma of Il Mulino New York Marinara, the sauce that brought our restaurant worldwide acclaim. A blend of the freshest Italian tomatoes, garlic, sea salt, oil and herbs, our Marinara is a simple
and delicious way to elevate any meal.
3352 Il Mulino Marinara
Fill your home with the aroma of Il Mulino New York Marinara, the sauce that brought our restaurant worldwide acclaim. A blend of the freshest Italian tomatoes, garlic, sea salt, oil and herbs, our Marinara is a simple
and delicious way to elevate any meal.
3354 Il Mulino Pomodoro
Home cooks rejoice in the seductive flavor of Il Mulino New York’s signature marinara sauce melded with
Vidalia onions. Enjoy the bright, natural sweetness with your favorite pasta.
3356 Il Mulino Vodka
This sauce is creamy decadence at its finest, made by blending fresh tomatoes with imported vodka,
artisanal parmigiano and a touch of cream. Enjoy the true taste of pleasure.
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* New York: 800-922-4337 * Boston: 617-488-7612 -New Jersey: 973-962-1202
* 800-THE-BEST wbcheese.com * follow us on Twitter @cheezwhse
Chobani Yogurt
3300 Raspberry 0%
3304 0% Lemon
3303 2% Mango
3302 0% Black Cherry
3311 0% Blueberry
3316 0% Honey
3313 0% Peach
3310 0% Plain
3307 0% Pomegranate
3314 0% Strawberry
3315 0% Vanilla
3306 2% Pineapple
3301 2% Strawberry Banana
ALL ABOVE 12/6OZ
$11.50/CS
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Our sheep's milk yogurt is sweeter than goat's milk, tastier than soy and richer than cow's milk! Made with naturally
homogenized sheep milk, our yogurt contains no antibiotics or growth hormones. For an added benefit, sheep milk
could be the answer for those who are lactose intolerant. The highest quality milk deserves the highest quality fruit.
We have sourced the best fruit from the Oregon Columbia River area; Blackberry, Blueberry, Apple and Strawberry.
Our Vanilla is flavored with a blend of Madagascar, Bourbon and Indonesian beans giving it that beautiful speck of
color and richness of flavor. This delicious, naturally thick and creamy yogurt will surprise you with its clean and
refreshing taste. Enjoy for breakfast, lunch or even a snack!
code 74053 Sheep Yogurt Blackberry
code 74054 Sheep Yogurt Plain
code 74055 Sheep Yogurt Vanilla
code 74056 Sheep Yogurt Strawberry
code 74057 Sheep Yogurt Blueberry
code 74058 Sheep Yogurt Spiced Apple
All above 12/6oz - $23.99/cs
26
WORLD’S BEST CHEESES
111 BUSINESS PARK DRIVE
ARMONK, NY 10504
FIRST CLASS
U.S. POSTAGE
PAID
WHITE PLAINS, NY
PERMIT NO. 4472
2014 February Flyer
WBCHEESE.COM
800-THE-BEST
New York 800-922-4337
Boston
617-488-7612
New Jersey 973-962-1202
Ask your sales representative about our
2014 AIR pre-order program!
Follow us on Twitter @cheezwhse!
Order Portugal
62838
Casa Lusa
Artisan Quince Paste
8/200g - $40.99/cs
The quince tree originates from the
Middle East and symbolizes luck,
fertility, and love. In
antiquity it was one of the most
sought after medicinal plants.
Traditionally in Spain, quince
paste, which is obtained by
combining cooked quince and
sugar, is paired with cheese and
bread.
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World`s Best Cheeses

Transcription

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